(Parsonsia brownii)
The species climbs to 10 or more metres in height and has a watery sap. The glossy leaves are lanceolate, up to 20 centimetres long and 4 centimetres wide, and taper towards the tip. Juvenile leaves are narrower and new growth is down-covered. Small, sweetly scented yellow and brown flowers are produced in loose terminal panicles between August and December These are followed by long, slender pods which are 5 to 10 centimetres in length