A new study from <a href="https://www.osu.edu/">Ohio State University</a> reveals what is going on inside of your <a href="https://www.earth.com/news/gut-brain-interactions-have-an-influence-on-diseases/">brain</a> when you get lost in a fictional fantasy. The experts discovered that the more immersed we become in the lives of our favorite characters of fiction, the more our brain activity reflects how much we identify with them.
&#8220;When they think about a favorite fictional character, it appears similar in one part of the brain as when they are thinking about themselves,&#8221; said study lead author Timothy Broom.
The research was focused on self-described fans of the HBO series &#8220;Game of Thrones.&#8221; The individuals were instructed to think about themselves, nine of their friends, and nine characters from the drama series. The participants also reported on which character they felt closest to and liked the most.
According to Broom, Game of Thrones was ideal for this study because it attracted a devoted fan base and the large cast presented a variety of characters that people could become attached to.
One of the key findings involved participants who scored highest on &#8220;trait identification.&#8221; These individuals agreed most strongly with statements like &#8220;I really get involved in the feelings of the characters in a novel.&#8221;
&#8220;People who are high in trait identification not only get absorbed into a story, they also are really absorbed into a particular character,&#8221; said Broom. &#8220;They report matching the thoughts of the character, they are thinking what the character is thinking, they are feeling what the character is feeling. They are inhabiting the role of that character.&#8221;
The researchers used an fMRI machine to measure activity in various parts of the brain through small changes in blood flow. As the participants&#8217; brains were scanned, they were evaluating themselves, their friends, and Game of Thrones characters. 
A part of the brain called the ventral medial prefrontal cortex (vMPFC) is known to show increased activity when people think about themselves and, to a lesser extent, when they think about close friends.
While in the fMRI, the individuals were shown a series of names &#8211; including themselves, friends, or characters &#8211; along with a trait, such as lonely, sad, trustworthy, or smart. The participants simply said &#8220;yes&#8221; or &#8220;no&#8221; to imply whether the trait fit the person.
As expected, the vMPFC was most active when people were evaluating themselves, less active when they evaluated friends, and least active when they evaluated characters from Game of Thrones.
However, among those who were high in trait identification, the vMPFC was more active when they thought about the fictional characters than it was for participants who identified less with the characters. This region of the brain was particularly active when the individuals evaluated the character they identified with the most.
Study co-author Dylan Wanger said the findings help explain how fiction can have such a big impact on some people.
&#8220;For some people, fiction is a chance to take on new identities, to see worlds though others&#8217; eyes and return from those experiences changed,&#8221; said Wagner.
&#8220;What previous studies have found is that when people experience stories as if they were one of the characters, a connection is made with that character, and the character becomes intwined with the self. In our study, we see evidence of that in their brains.&#8221;
The study is published in the journal <a href="https://academic.oup.com/scan">Social Cognitive and Affective Neuroscience</a>.
&#8211;&#8212;
By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

What happens in your brain while you're lost in fiction

An important aspect of <a href="https://www.earth.com/news/common-houseplants-can-poison-children-and-pets/">plant</a> development is gravitropism, the directional growth of organisms in response to gravity. This process allows plants to compete for limited resources. For example, if crop roots could be directed to grow down at a steeper angle, the plants could gain access to deeper water and nutrient reserves and potentially become more drought resistant.



A new study led by the <a href="https://www.wisc.edu/">University of Wisconsin</a> has revealed four genes that are involved in gravitropism in corn and the model plant Arabidopsis. The research will help explain why some plant roots make a steeper turn towards gravity than others.&nbsp;



In collaboration with experts at the University of Illinois, the team used advanced techniques to observe subtle differences in root gravitropism in thousands of seedlings. This data was combined with genetic information for each seedling. The results allowed the researchers to map the likely positions of gravitropism genes in the genome.



“Because we had previously performed the same experiment with the distantly related Arabidopsis plant, we were able to match genes within the relevant regions of the genome in both species. Follow-up tests verified the identity of four genes that modify root gravitropism," explained study lead author Professor Edgar Spalding. "The new information could help us understand how gravity shapes root system architectures."



“We looked at an under-researched trait in maize that is important for a number of reasons, especially in the context of climate change. And we did it by making the evolutionary differences between plants work in our favor," said study co-author Professor Matt Hudson.



Corn and Arabidopsis evolved about 150 million years apart. Although both species share basic plant functions, the genes controlling them have likely been jumbled within the genome over time, explained Professor Hudson.



“I thought it was super cool that we could identify genes we wouldn’t have found otherwise just by comparing genomic intervals in unrelated plant species. We were pretty confident they were the right genes when they popped right out of this analysis, but Spalding’s group then spent seven or eight more years getting solid biological data to verify they do, indeed, play a role in gravitropism. Having done that, I think we’ve validated the whole approach such that in future, you could use this method for many different phenotypes," said Professor Hudson.



According to Professor Spalding, the method was probably particularly successful because precise measurements were made in a common environment. “Often, maize researchers will measure their traits of interest in a field, whereas Arabidopsis researchers tend to raise their plants in growth chambers. We measured the root gravitropism phenotype in a highly controlled way. These seeds were grown on a petri plate, and the assay lasted just hours, as opposed to traits you might measure in the real world that are open to all sorts of variabilities.”



“Gravitropism may be especially amenable to study through this approach because it would have been key to the original specialization of shoots and roots after the successful colonization of land."



Professor Hudson pointed out that gravitropism will be key to colonization of a different landscape, as well. “NASA is interested in growing crops on other planets or in space and they need to know what you'd have to breed for to do that. Plants are pretty discombobulated without gravity.”



The research is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Study reveals genes that help plant roots grow toward gravity

An important aspect of plant development is gravitropism, the directional...

The larger African carnivores, such as lions, leopards and cheetahs, have populations that are predictably constrained within the borders of nature reserves and <a href="https://www.earth.com/news/wildlife-crossings-save-lives-and-money-in-washington-state/">wildlife</a> areas. They have suffered range contractions in the past because they were in conflict with humans and their livestock. But a new study, led by scientists from the <a href="https://environment.yale.edu/">Yale School of the Environment</a>, has found that all 91 different species of African carnivores investigated are facing range loss, and the smaller, less conspicuous carnivores are no exception.



The study, published in&nbsp;the <a href="http://dx.doi.org/10.1073/pnas.2201942119">Proceedings of the National Academy of Sciences</a> and led by YSE Knobloch Family Associate Professor of Wildlife and Land Conservation Nyeema C. Harris, found that many carnivore species that are currently classified as being of “least concern” in the International Union for the Conservation of Nature’s Red List of Threatened Species had ranges that are at risk of significant contraction.&nbsp;



For example, the common slender mongoose (Herpestes sanguineus) and serval (Leptailurus serval) both face the risk that 16 percent of their current range area will be lost, while it was as much as 70 percent for the Egyptian weasel (Mustela subpalmata).&nbsp; Harris says the most important finding of the study, which analyzed additional data not previously assessed, is that all the species studied have some portion of their range at risk of contraction due to burgeoning threats. The average range contraction risk for the species studied was 15 percent.&nbsp;



“There’s a growing interest in relying on geospatial data to make conservation decisions but the range maps are flawed,” said Harris. “Traditional gap analyses do not consider both threats and assets, across the range, that influence population persistence. We are introducing a novel approach by assessing these different variables.”



Most surprising, she said, is that the team’s model was able to determine the potential range contraction risk for so many of the different species. Filling in these gaps in the current understanding will help forecast range contractions in African carnivores in future. The study reported that the Ethiopian wolf (Canis simensis) and the African wild dog (Lycaon pictus), large carnivores that are classified as endangered in the IUCN Red List, were facing range losses of 33 percent and 3 percent, respectively.&nbsp;



“We were able to get new insights about species that are largely unknown or understudied, and we identified that there are some conservation concerns because they have very small ranges containing more threats than assets,” said Harris. “The model is giving us a broader understanding and a different approach to anticipating biodiversity losses, especially for species with limited information, classified as ‘data deficient’ in the IUCN Red List, such as the Ethiopian Genet (Genetta abyssinica, a catlike mammal) and Pousargues’s mongoose (Dologale dybowskii), also known as African tropical savannah mongoose.”&nbsp;



Approximately one third of the world’s carnivore species are to be found in Africa, but these animals are under pressure from many different anthropogenic factors. Conflict with humans is a persistent problem, especially in parts where farmers depend on livestock that can fall prey to predators. Africa also has a rich biocultural diversity, with many groups of that value carnivores as part of their heritage.&nbsp;



The study examines possible assets to conservation, such as distribution of Indigenous lands and cultural diversity, and threats to carnivores, such as drought risks and exposure to urbanization or&nbsp;agriculture. It highlights some anthropic factors that are helping conservation efforts. For example, customary laws and traditional ceremonies of the Nharira community in central Zimbabwe include biodiversity protection.



“The blanket inclusion of human density as inherently and exclusively an environmental stressor is not accurate,” the authors noted. “By seeking, incorporating, and respecting traditional ecological knowledge of people in places, conservation can progress to a more inclusive practice and promote species ranges under varying global change scenarios.”



According to Harris, more work needs to be done to fill out the full extent of variables distributed across species ranges – an idea she calls textured range maps. She noted that such efforts can complement existing frameworks such as the IUCN Red List. She said their model will be used for a global carnivore assessment, and she hopes other researchers will apply similar approaches to study different groups of conservation interest, such as primates and amphibians around the world. “It will allow us to set a very explicit agenda around conservation strategy."



The study was co-authored by YSE doctoral student Siria Gámez; Asia Murphy, postdoctoral fellow at the Department of Environmental Studies, University of California, Santa Cruz; Aalayna R. Green, doctoral student in natural resources at Cornell University; Daniel M. Mwamidi, doctoral student at the Institution of Environmental Science and Technology at the Autonomous University of Barcelona; and Gabriela C. Nunez-Mir, assistant professor of biological sciences at the University of Illinois, Chicago.



“I’m very proud of the collaborators and the partners involved in this work who bring different expertise and experiences,” said Harris, noting the team of all Black and Latina scientists. “We are helping to change the narrative of who gets to ask the questions&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

African carnivores face range losses in the future

The larger African carnivores, such as lions, leopards and cheetahs,...

Patients who have suffered from heart failure are often placed on diuretic drugs to help them control the fluid levels in their bodies. Since the heart does not pump as efficiently in these patients, waste products accumulate in the body, causing shortness of breath and a build-up of fluid in the lungs, legs and abdomen. Diuretic drugs increase the production of urine in these patients so that they can avoid the negative effects of fluid retention. However, this gives rise to a potentially dangerous situation if these patients are exposed to the hot and dehydrating conditions of a <a href="https://www.earth.com/news/extreme-marine-heatwave-persists-in-the-mediterranean-sea/">heatwave</a>.



Care of heart failure patients involves close monitoring of their weight on a daily basis in order to detect sudden swelling or edema, which is the main reason for hospital admission. The <a href="https://www.escardio.org/">European Society of Cardiology</a> (ESC) guidelines recommend educating patients to increase their diuretic dose or alert their healthcare team if they experience an increase in breathlessness or swelling, or a sudden unexpected weight gain of more than 2 kg in three days. &nbsp;These conditions could indicate that the heart is under strain or that the dosage of diuretic medication needs to be increased.&nbsp;



Heart failure patients are not commonly instructed to look out for instances of weight loss, a situation that could be dangerous in times of hot temperatures, state the authors of a new study. “When healthy people drink more fluids during hot weather, the body automatically regulates urine output. This does not apply to patients with heart failure because they take diuretics,” explained study author Professor François Roubille of Montpellier University Hospital, France.



The nationwide study conducted in France linked hot temperatures during the 2019 heatwave with weight loss in heart failure patients. This may potentially indicate dehydration and is associated with a worsening condition in these patients who will not be aware of the danger if they are focused on monitoring their weight for increases only. The findings are published in <a href="http://dx.doi.org/10.1002/ehf2.14129">ESC Heart Failure</a>,&nbsp;the open access journal of the <a href="https://www.escardio.org/Sub-specialty-communities/Heart-Failure-Association-of-the-ESC-(HFA)">Heart Failure Association</a>&nbsp;(HFA) of the European Society of Cardiology.



“This study is the first to show a strict relationship between ambient temperature and body weight in heart failure patients,” said Professor Roubille. “The finding is timely given the heatwaves again this year. The weight loss we observed in people with heart failure may lead to low blood pressure, especially when standing up, and renal failure, and is potentially life-threatening. With rising temperatures forecast for the future, clinicians and patients should be ready to reduce the dose of diuretics when weight loss occurs.”



The study made use of a national telemonitoring system to examine the relationship between body weight and air temperature in heart failure patients between 1 June and 20 September 2019. During this time, two heatwaves occurred, one at the end of June and the other at the end of July. The participants included 1,420 patients with chronic heart failure who weighed themselves every day using a connected scale that automatically sent their data to the clinic. They also reported daily symptoms such as edema, fatigue, breathlessness and coughing by answering questions on a personal device (e.g. smartphone, tablet) that also sent their answers automatically to the clinic.



Data that was collected remotely in this way was combined with measurements of daily noontime temperatures from the closest weather station to each patient’s home. The researchers analyzed the association between patient weight, ambient temperature on the same day, and temperature two days prior to the weight measurement. The negative relationship between temperature and weight was very strong, with weight decreasing as temperature increased. The strongest relationship was found between a patient’s weight and the ambient temperature two days prior to the weight measurement.&nbsp;



“The weight loss we observed during the heatwave was clinically relevant. Patients weighing 78 kg lost 1.5 kg in a short period of time. We were surprised to see that weight dropped with hot temperatures, as we had expected the opposite. For this reason, the telemonitoring system was programmed to alert clinicians when patients gained weight," said Professor Roubille.



“Given the expectation of more heatwaves, telemonitoring systems also need to alert clinicians of weight loss in heart failure patients. In addition, systems could notify patients losing weight that it may be due to the heat and they should contact their healthcare provider about reducing the dose of diuretics. For heart failure patients not monitored remotely, a good rule of thumb would be to contact a healthcare professional if weight drops by 2 kg during a heatwave for advice on adjusting diuretic medication. Reacting early should help us to prevent complications.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Heatwaves have life-threatening effects on heart failure patients

Patients who have suffered from heart failure are often placed...

According to a new study led by the <a href="https://www.exeter.ac.uk/">University of Exeter</a>, the structure of family groups – defined in terms of “relatedness,” or the strength of genetic links to members of a social group - gives <a href="https://www.earth.com/news/rivalry-has-helped-drive-intelligence-among-animals/">animals</a> incentives to help or harm their social group as they age. The experts found that, when living in a group of close genetic relatives, it is in an animal’s best interest to behave in ways helping the whole group. By contrast, when living among less related, or unrelated individuals, the best strategy for individual animals often appears to be selfish or even harmful behavior.



“We wanted to know how an individual’s relatedness to their group changes as they age, and what consequences this might have for behavior,” said study lead author Sam Ellis, a research fellow in Animal Behavior at Exeter.



“We made a model to predict these changes and then tested it using data on banded mongooses, chimpanzees, badgers, killer whales, spotted hyenas, rhesus macaques, and yellow baboons. Our model fitted the real data. This is exciting is because it allows us to make predictions about how and why social behaviors can change with age.”



For instance, while male and female killer whales both remain in the same group as their mothers, with females thus having a growing number of close relatives around them as they age, female spotted hyenas usually live among fewer close relatives as time passes – features which structure these animals’ behavior towards their group members.



“Across a wide range of species, we see age-related changes in helping and harming behavior which can also differ between males and females,” explained study co-author Darren Croft, an expert in Social Evolution at the <a href="https://www.leeds.ac.uk/">University of Leeds</a>.



“Our new work shows that understanding how relatedness to the family group changes with age is key in understanding how the incentives to help or harm the group changes across the lifespan, which can potentially explain these differences across species and between the sexes.”



“This research opens the door for future studies by providing testable predictions for how patterns of helping and harming will change across the lifespan and we eagerly anticipate new work testing these predictions,” he concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41559-022-01872-2">Nature Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Genetic ties influence the social behavior of aging animals

According to a new study led by the University of...

A,Woman,Collecting,And,Separating,Recyclable,Garbage,Plastic,Bottles,Into

All the proteins, carbohydrates and fats that we eat consist of polymers – very large molecules that are made up of smaller units or building blocks. These repeated small molecules are known as monomers and the function of our digestive system is to break down the large molecules into their small units so that they may be absorbed into our blood. Thereafter, these monomers are available in our bodies to be reassembled into our own protein, carbohydrate and fat polymers. Just like Lego blocks, the units are broken apart and then put back together again to produce something useful.



Plastics are also made of polymers, with their monomers being derived from petrochemicals resulting after the fractional distillation of crude oil. Currently, some of the plastics can be <a href="https://www.earth.com/news/food-waste-can-be-recycled-into-construction-materials/">recycled</a>, but this involves turning them into a powdered form and melting them for reuse in another form. A team of scientists from the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> has now taken a different approach to the problem of recycling plastic polymers and attempted to break down the chemical bonds between the monomers so that they can be used again to build something new, just as we do with our digested food.&nbsp;



“We are thinking outside the box, about different ways of breaking chemical bonds,” said&nbsp;<a href="https://www.colorado.edu/chemistry/wei-zhang">Wei Zhang</a>, lead author of the study and chair of the Department of Chemistry, University of Colorado. “Our chemical methods can help create new technologies and new materials, as well as be utilized to help solve the existing plastic materials crisis.”



The research focused on a class of durable plastics that is widely used in the aerospace and microelectronics industries, and is very challenging to recycle because it is designed to keep its shape in conditions of extreme heat. Instead of trying to recycle the plastic, the researchers investigated techniques to break down the bonds between the monomers chemically, so that they are available as building blocks to produce new items of the same material.&nbsp;



It’s a major step in the development of repairable and fully recyclable network polymers and the study, published in the journal <a href="http://dx.doi.org/10.1038/s41557-022-01046-4">Nature Chemistry</a>, documents how this type of plastic can be perpetually broken down and remade, without sacrificing its desired physical properties. In fact, the new chemical methods developed by the scientists could potentially be applied to other plastic materials and could lead to similar discoveries about how to break down the chemical bonds fully and rebuild them, enabling the circular production of more plastic materials in our daily lives.



This means that the plastics in our satellites, cars and electronic devices, not to mention all those used in everyday life for packaging, textiles, toys and household goods, may soon be reprocessed to live another life – over and over again – rather than ending up in a landfill or contributing to the great garbage gyres in the oceans.&nbsp;



In the mid-20th century, plastics were ubiquitously adopted in almost every industry and part of life as they are extremely convenient, functional and cheap. But half a century later, after exponential demand and production, plastics pose a major problem to the health of the planet and to people. Plastics don’t biodegrade, but perish to form smaller and smaller fragments, known as microplastics. These have become ubiquitously present in land and sea environments, in our drinking water, our food and ourselves.&nbsp;



Conventional recycling currently involves breaking down the plastics mechanically into powders, and then melting them, burning them or using bacterial enzymes to digest them. The products can then be used to make something new and useful. For example, shoes may be made from recycled rubber tires, and certain clothing products can be made from plastic bottles. The material is not the same as the original, but at least the plastic does not end up in a landfill or an ocean – for the moment.&nbsp;



Unfortunately, a very small proportion of the world’s plastic waste currently gets recycled. The large majority of plastic items so beloved by us end up being thrown away, which results in hundreds of millions of tons of waste being generated every year.&nbsp; These slowly fragment and form microplastics, but they never really go away. Wouldn’t it be wonderful if we could simply break the plastic polymers up into their building blocks again and use them to make a brand new item of the same type? Plastics would then go round and round, being reincarnated into new products of the same material and potentially becoming immortal …&nbsp;



This is exactly what Zhang and his colleagues have managed to engineer. They reversed a chemical method and discovered they can both break existing chemical bonds and form new ones. This approach is based on the concept of reversible or dynamic chemistry, whereby chemical reactions can proceed forwards but can also go backwards.&nbsp;&nbsp;



“This chemistry can also be dynamic, can be reversible, and that bond can be reformed,” said Zhang. “We are thinking about a different way to form the same backbone, just from different starting points.”&nbsp;



What’s especially novel about this latest method is that it has not only created a new class of polymer material that, like Legos, is easy to build, break apart and rebuild over and over, but the method can be applied to existing, especially hard-to-recycle polymers. These new chemical methods are also ready for commercialization and can plug and play with current industrial production.



“It can really benefit future design and development of plastics to not only create new polymers, but it’s also very important to know how to convert, upcycle and recycle older polymers,” said Zhang. “By using our new approach, we can prepare many new materials – some of which could have similar properties to the plastics in our daily life.”



This advance in the closed-loop recycling of plastics is inspired by the natural world, as plants, animals and human beings alike are currently part of a planetary-level, circular system of recycling, said Zhang. “Why can’t we make our materials the same way?”&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Plastics may live an immortal life thanks to new techniques

All the proteins, carbohydrates and fats that we eat consist...

In intensive agriculture landscapes, <a href="https://www.earth.com/news/wild-bees-struggle-to-recover-after-extreme-weather-events/">wild bees</a> are rare due to the low availability of flowers as nectar and pollen sources, leading to significant problems for crop systems such as apple orchards, which are dependent on pollination. However, a new study led by the <a href="https://uni-freiburg.de/en/">University of Freiburg</a> in Germany has found that using a combination of hedges and perennial flower strips could support wild bee diversity and abundance in orchards by providing continuous resources during the entire growing season.&nbsp;



Between 2018 and 2020, the researchers compared flower resources and wild bee populations across 18 apple orchards in the Lake Constance area of Germany, one of the country’s leading apple growing regions. The analysis revealed that orchards housing a combination of hedgerows and perennial flower strips had a larger and more diverse population of bee pollinators. Wild bee species were found to visit flowering hedges from March to June, and perennial flower strips from June to August in the first year of planting, and from April onwards in subsequent years.



“For enhancing wild bees in intensive agricultural landscapes one should provide a network of perennial flower strips and some well-maintained hedges to create a continuous flower offer over the entire growing season,” said study lead author Vivien von Königslöw, an expert in Nature Conservation and Landscape Ecology at Freiburg.



“Our results suggest preferential establishment of perennial flower strips rather than annual flower strips because perennial flower strips flower much earlier in the second year of establishment than in the year of sowing and attract different bee communities over the years. Thus, they are more suitable to enhance bee diversity,” she added.&nbsp;



Although hedges and perennial flower strips were found to complement each other, the scientists nevertheless argued that the latter are benefitting wild bees the most, since they are in bloom during periods when other flowers are scarce, while hedges predominantly overlap with apple trees and orchard ground vegetation flowering in spring.



The study is published in the <a href="https://besjournals.onlinelibrary.wiley.com/doi/10.1111/1365-2664.14277">Journal of Applied Ecology</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Flower strips can boost wild bee populations

In intensive agriculture landscapes, wild bees are rare due to...

In 2012, after two years of increased rainfall, California’s most prized ornamental trees – the coral beans – began wilting and falling away, revealing stems which had been hollowed out from the inside by the caterpillars of Erythrina stem borer <a href="https://www.earth.com/news/moths-may-struggle-to-move-in-response-to-climate-change/">moths</a>. Another massive outbreak followed in 2015 after a significant bout of rainfall caused by the Hurricane Dolores and, although the moths have declined afterwards, they have nevertheless continued to be spotted in Southern California each year, indicating that they may be there to stay. Now, a research team led by the <a href="https://www.floridamuseum.ufl.edu/">Florida Museum of Natural History</a> has performed a comprehensive DNA analysis of this invasive insect, in order to clarify its origins and find ways of controlling it.&nbsp;&nbsp;



Initially, the scientists believed that the moths invading Southern California’s coral beans may have originated from the Sonoran and Chihuahuan Deserts in Mexico. However, the analyses revealed that Erythrina stem borers have a very wide distribution, from Florida down through the Caribbean and some parts of South America, as well as many regions from Africa and Asia. Thus, since these insects can easily hitch a ride from one place to another while hidden in their host plants, it is possible they could have come from anywhere in the world through the horticultural trade.



By sequencing the DNA of the moths involved in the Southern Californian outbreaks and comparing it to that of moths from different U.S. states and other countries, the researchers found that these moths were most closely related to those living in the Baja Peninsula and Arizona. However, although the moths from North and South America seem almost identical, DNA analysis revealed that the western moths were in fact on a highly different evolutionary trajectory than their eastern relatives.



“The specimens turned out to be western, but to our surprise, all western moths also turned out to be isolated genetically from the rest of the New World,” said study lead author Andrei Sourakov, an entomologist at the Florida Museum. “So we had two entities here: one ranging from Florida to Argentina, and the other one with a distribution in western North America, which we named as a new subspecies.”



According to Sourakov and his colleagues, although it is possible that the insects were unintentionally brought to California by humans, they presence could also result from a natural expansion mediated by regional changes in climate.&nbsp;



Further research is needed to clarify these pests’ origin and patterns of spreading, and to devise ways of controlling them in order to mitigate their impact on crops.



The study is published in the <a href="https://onlinelibrary.wiley.com/doi/10.1111/jen.13082">Journal of Applied Entomology</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

What is the origin of California’s latest invasive insect?

In 2012, after two years of increased rainfall, California’s most...

Since <a href="https://www.earth.com/news/climate-change-fungal-diseases/">fungal diseases</a> in human populations are on the rise, it is important for health authorities to know where these pathogens come from. A new study led by the <a href="https://www.unm.edu/">University of New Mexico</a> (UNM) has revealed that small mammals like rodents could act as reservoirs, agents of dispersal, and incubators of fungal pathogens.



“We wanted to understand if the fungal spores of respiratory pathogens reside in soils because they feed on dead and decaying plant matter, or if they are instead living within small animals and their spores are released into the soil after the rodents die,” said study lead author Paris Salazar-Hamm, a postdoctoral fellow in Microbiology at UNM.



“Our analysis, which specifically focused on lung pathogens that cause disease in humans, detected a wide range of fungi in the lung tissues of small mammals. We found that many of the rodents we sampled from areas in the Southwestern US were harboring the type of fungi that can cause lung infections in humans, such as the fungus that leads to Valley Fever, a disease that typically causes flu-like symptoms and can be life threatening.”



The scientists used next-generation sequencing – a method that allows for a quick detection and assessment of a wide number of fungal species – to analyze fungal DNA in rodent lung tissues from museum specimens. The investigation detected the fungus&nbsp;Coccidioides (the cause of Valley Fever) in the lung tissues of small rodents from Kern County, California, and Cochise and Maricopa Counties, Arizona - areas which have high rates of this disease – as well as from Catron, Sierra, and Socorro Counties in New Mexico, where this fungus has not been detected before.



“Current forecasts of the distribution of&nbsp;Coccidioides, based on climate and soil conditions, predict that Valley Fever will expand substantially northward and eastward over the next century as a result of climate change impacting environmental conditions. Our results will inform these modeling efforts by adding valuable information about animals as reservoirs for pathogens,” Dr. Salazar-Hamm said.



Future research is needed to assess the health of the host animals and clarify how this might impact the spread and virulence of the diseases.&nbsp;



“We were not able to assess the health of the mammalian hosts from which the lung tissues were acquired. Despite the presence of pathogens, it was impossible to say conclusively that there was disease. It would be interesting to further explore the impact of the fungi on the mammals. That effort would require more detailed information about the general health of the animal in question,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.3389/ffunb.2022.996574">Frontiers in Fungal Biology</a>.



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rodents are reservoirs for dangerous fungal diseases

Since fungal diseases in human populations are on the rise,...

Caribbean,Sea,Surface,Summer,Wave,Background.,Exotic,Water,Landscape,With

<a href="https://www.earth.com/news/plastic-pollution-is-making-the-ocean-more-acidic/">Plastic</a> pollution is all over the place these days. Billions of tons of it are jammed into landfills or float around in the sea, gradually breaking down into smaller and smaller fragments but never truly disappearing. This represents one of the most serious environmental problems of our time, and one that is not going to go away unless we change our use of plastics or develop new materials that are biodegradable.&nbsp;



And that’s just what scientists at the <a href="https://ucsd.edu/">University of California San Diego</a> have being doing over much of the past decade. The interdisciplinary team, including biologist Stephen Mayfield and chemists Michael Burkart and Robert “Skip” Pomeroy, have developed polyurethane foams that are made from algae and other biological sources, and that are consequently biodegradable by natural decomposers (bacteria and fungi) in the environment. The experts have used these foams in the manufacture of shoes, including flip-flops, the world’s most popular form of footwear, and have already tested their decomposition in terrestrial environments. Once buried in the soils, the shoes began to degrade within just 16 weeks.



Now, in new research, the team has tested whether these polyurethane foams made from bio-based monomers will decompose when immersed in seawater. Working with study coauthor Samantha Clements, a marine biologist and scientific diver at Scripps Institution of Oceanography, the researchers fixed samples of their foams and shoes to the Ellen Browning Scripps Memorial Pier and monitored how they changed, physically and chemically, using Fourier-transform infrared spectroscopy and scanning electron microscopy.



The pier’s location provided a unique opportunity to test materials in the natural nearshore ecosystem, which is the exact environment where castoff plastics often end up. In 2010, researchers estimated that 8 billion kilograms of plastic enter the ocean in a single year, with a steep escalation predicted by 2025. Upon entering the ocean, plastic waste disrupts marine ecosystems, washes ashore as litter, or migrates to central locations where it forms trash gyres such as the Great Pacific Garbage Patch, which covers an area more than 1.6 million square kilometers.&nbsp;



In a previous interview in 2020, Pomeroy referred to the current production and waste management problems that started around 60 years ago with the development of plastics and said, “If you could turn back the clock and re-envision how you could make the petroleum polymer industry, would you do it the same today that we did it years ago? There’s a bunch of plastic floating in every ocean on this planet that suggests we shouldn’t have done it that way.”&nbsp;



The results of the current study, published in the journal Science of the Total Environment, showed that the polyurethane material attached to the pier was soon colonized by an assortment of marine organisms and started to degrade in as little as four weeks.&nbsp; The decomposers, mostly bacteria and fungi, broke the material down into its original monomers (chemical building blocks) which they then used as a source of nutrients. When the researchers identified the microorganisms that were capable of consuming the polyurethane samples, they found them to be species commonly found throughout the natural marine environment.&nbsp;



“No single discipline can address these universal environmental problems but we’ve developed an integrated solution that works on land – and now we know also biodegrades in the ocean,” said Mayfield, a professor in the School of Biological Sciences and director of the California Center for Algae&nbsp;Biotechnology. “I was surprised to see just how many organisms colonize on these foams in the ocean. It becomes something like a microbial reef.”



The researchers will continue in their quest to develop renewable and sustainable monomers made from biological sources in order to produce polymers for different applications in future. Their research also continues to investigate the processes involved in biological decomposition and the chemical substances produced as a result. The experts state that people are beginning to understand the enormity of the plastic pollution problem and to seek alternatives that are less damaging to the natural world.



“Improper disposal of plastic in the ocean breaks down into microplastics and has become an enormous environmental problem,” said Mayfield. “We’ve shown that it’s absolutely possible to make high performance plastic products that also can degrade in the ocean. Plastics should not be going into the ocean in the first place, but if they do, this material becomes food for microorganisms and not plastic trash and microplastics that harm aquatic life.”



Check us out on <a cashx-data-position="1575" href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by Eric Ralls and <a cashx-data-position="1576" target="_blank" href="http://earth.com/" rel="noreferrer noopener">Earth.com</a>



By <a cashx-data-position="1696" href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a cashx-data-position="1697" href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Biodegradable plastic shoes break down in ocean water

Plastic pollution is all over the place these days. Billions...

The <a href="https://www.earth.com/news/highly-reactive-chemicals-discovered-in-the-atmosphere/">atmosphere</a> above a telescope is an important factor in how much an astronomer can see in the sky. For this reason, the locations of observatories are carefully picked. Usually, high elevation, desert, and remote areas are preferred. 



Now, a team of scientists led by the University of Bern and the National Centre of Competence in Research (NCCR) PlanetS has investigated how climate change might impact astronomical observation.&nbsp;



“Even though telescopes usually have a lifetime of several decades, site selection processes only consider the atmospheric conditions over a short timeframe. Usually over the past five years – too short to capture long-term trends, let alone future changes caused by global warming," explained study lead author Caroline Haslebacher.



The research shows that observatories in Hawaii, the Canary Islands, Mexico, Chile, South Africa, and Australia will probably experience rises in temperature and atmospheric humidity by 2050. These changes could make observing the cosmos more challenging.&nbsp;&nbsp;&nbsp;



“Nowadays, astronomical observatories are designed to work under the current site conditions and only have a few possibilities for adaptation. Potential consequences of the climatic conditions for telescopes therefore include a higher risk of condensation due to an increased dew point or malfunctioning cooling systems, which can lead to more air turbulence in the telescope dome," said Haslebacher.&nbsp;



This problem was not something that was simply overlooked, the scientists say, but available technology didn’t allow climate change to be taken into account when many observatories were built.



"This is the first time that such a study has been possible. Thanks to the higher resolution of the global climate models developed through the Horizon 2020 PRIMAVERA project, we were able to examine the conditions at various locations of the globe with great fidelity - something that we were unable to do with conventional models. These models are valuable tools for the work we do at the Wyss Academy," said study co-author Marie-Estelle Demory.



"This now allows us to say with certainty that anthropogenic climate change must be taken into account in the site selection for next-generation telescopes, and in the construction and maintenance of astronomical facilities," said Haslebacher.



The study is published in the journal <a href="http://dx.doi.org/10.1051/0004-6361/202142493">Astronomy &amp; Astrophysics</a>.&nbsp;



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Global warming changes how we see the sky

The atmosphere above a telescope is an important factor in...

Since they produce fruit all year round, fig trees are essential components of tropical forests, ensuring that there is sufficient food for forest birds and mammals, even during periods when other plants do not bear fruit. However, in order to be able to provide this crucial ecological role, fig trees need to be pollinated by fig <a href="https://www.earth.com/news/wasps-are-undervalued-as-predators-and-pollinators/">wasps</a> – a type of insect measuring two to three millimeters in length, living an average of two to three days, and often flying ten or more kilometers to get from a ripe tree to a flowering one.



Unfortunately, a team of researchers led by <a href="https://www.uu.se/">Uppsala University</a> in Sweden has now found that rising temperatures caused by global warming have a negative impact on these important pollinators, significantly reducing their lifespans. The experts collected ripe figs from five different species of fig trees - Ficus obtusifolia, Ficus citrifolia, Ficus popenoei, Ficus insipida, and Ficus maxima – and opened them in the lab. The wasps which had developed inside the figs were kept in climate chambers at different temperatures, and counted every few hours. The analysis revealed that all five pollinator fig wasp species lived shorter lives at higher temperatures.



“We found that all tested pollinator wasp species had a significantly shorter lifespan in 30, 32, 34, and 36°C compared to the current diurnal mean temperature of 26°C. At 36°C pollinator median lifespan decreased to merely 2–10&nbsp;h (6%–19% of their median lifespan at 26°C),” the study authors reported.



Besides rising temperatures shortening the lifespan of the wasps, the massive deforestation across the tropics is increasing the distance between fig trees, which also makes pollination more difficult. Hopefully, fig wasps will be able to avoid higher temperatures by adapting their behavior, such as flying at night when it is cooler.



“Unless wasps can adapt, such a dramatic reduction in lifespan is expected to reduce the number of pollinators that successfully disperse to flowering fig trees, and may therefore jeopardize both fruit set and eventually survival of the mutualism,” the authors concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1002/ece3.9311">Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rising temperatures shorten the lifespan of fig tree pollinators

Since they produce fruit all year round, fig trees are...

A new study led by the <a href="https://umbc.edu/">University of Maryland, Baltimore County</a> (UMBC) has found that many <a href="https://www.earth.com/news/thousands-of-new-rna-viruses-identified-in-ocean-waters/">viruses</a> are using information from their environment to “decide” when to sit tight inside their host organisms and when to multiply and burst out, destroying the host cells. These findings add a new layer of complexity to our understanding of virus-host interactions, and may have future implications for the development of antiviral drugs.&nbsp;&nbsp;



The scientists focused on bacteriophages, or viruses that infect bacteria (often referred to as “phages”). These phages can only infect their hosts when the bacterial cells have specific appendages - called pili and flagella – that help the bacteria move and mate. The generation of these appendages is controlled by a protein the bacteria produce, called CtrA.&nbsp;



Surprisingly, the researchers discovered that many appendage-dependent phages have patterns in their DNA where the CtrA protein can attach (the so-called “binding sites”). Detailed genomic analyses revealed that these binding sites were not unique to a single phage or group of phages: many different types of phages had CtrA binding sites. According to study senior author Ivan Erill, a biologist at UMBC, the ability to monitor CtrA levels “has been invented multiple times throughout evolution by different phages that infect different bacteria.”



An example on which the scientists focused involved a group of bacteria called Caulobacterales that exist in two forms: a “swarmer” form in which they swim around freely, and a “stalked” form in which they attach to surfaces. While the swarmers have pili and flagella, the stalks do not. Thus, since the phages can only infect swarmer cells, it is in their best interest to burst out of their host when there are many swarmer cells available to infect.



“We hypothesize the phages are monitoring CtrA levels, which go up and down during the life cycle of the cells, to figure out when the swarmer cell is becoming a stalk cell and becoming a factory of swarmers and, at that point, they burst the cell, because there are going to be many swarmers nearby to infect,” Professor Erill explained. In other words, phages are “using cellular intel to make decisions, and if it’s happening in bacteria, it’s almost certainly happening in plants and animals, because if it’s an evolutionary strategy that makes sense, evolution will discover it and exploit it.”



“Everything that we know about phages, every single evolutionary strategy they have developed, has been shown to translate to viruses that infect plants and animals,” he added. “It’s almost a given. So if phages are listening in on their hosts, the viruses that affect humans are bound to be doing the same.”



According to Professor Erill and his colleagues, these fascinating discoveries could open up new therapeutic pathways. “If you are developing an antiviral drug, and you know the virus is listening in on a particular signal, then maybe you can fool the virus,” he concluded.



The study is published in the journal <a href="http://dx.doi.org/10.3389/fmicb.2022.918015">Frontiers in Microbiology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Viruses have “eyes and ears” on their hosts

A new study led by the University of Maryland, Baltimore...

<a href="https://www.earth.com/news/sauropod-dinosaurs-lived-only-in-earths-warmer-regions/">Dinosaurs</a> originated in the late Triassic Period (approximately 225 million years ago) and dominated the Earth until their mass extinction 66 million years ago. Towards the end of the 19th century, enough dinosaur fossils have been found for scientists to develop a binary classification system based primarily upon the shape of dinosaurs’ hip bones: saurischians (lizard-hipped) versus ornithischians (bird-hipped).&nbsp;



Although this classification proved reliable enough for all dinosaur remains to slot neatly into one of the two groupings, more recent studies argued that bird-hipped and lizard-hipped dinosaurs most likely evolved from a common ancestor, thus questioning the utility and reliability of the previous classification. Now, a research team led by the <a href="https://www.cam.ac.uk/">University of Cambridge</a> and the <a href="https://www.ufsm.br/">Federal University of Santa Maria</a> in Brazil has conducted a new analysis of the origins of bird-hipped dinosaurs and discovered that they probably evolved from a group of animals known as silesaurians, which were first identified two decades ago, and had some of the features of saurischians.&nbsp;



Currently, there is a gap of over 25 million years in the fossil record, making it difficult to identify the origins of the ornithischians. “It seemed to be that they originated with all other dinosaurs in the Late Triassic but exhibited a unique set of features that could not be fitted into an evolutionary succession from their dinosaur cousins,” said study lead author David Norman, a Cambridge paleontologist. “It was as if they just suddenly appeared out of nowhere.”



However, according to Professor Norman and his colleagues, the discovery of the remains of several rather unusual Late Triassic dinosaur-like animals called silesaurians could potentially help fill this gap. While these creatures had long slender legs and hip bones similar to those of saurischians, they had a&nbsp;toothless, beak-like region at the front of their lower jaws not unlike the predentary structure found in ornithischians.&nbsp;



“Silesaurians progressively modified their anatomy during the Late Triassic, so that they come to resemble ornithischians,” said Professor Norman. “We have been able to trace this transition through the development of the toothless beak, the development of leaf-shaped coarse-edged teeth typical of those seen in the herbivorous ornithischians, modifications to the shoulder bones, changes in the proportions of the pelvic bones, and finally a restructuring of the muscle attachment areas on the hind legs.”



These findings suggest that ornithischians emerged in the Late Triassic in the guise of silesaurs which gradually re-arranged their anatomy until recognizable&nbsp;ornithischians had evolved by the beginning of the Jurassic Period. Interestingly though, these earliest ornithischians from the Late Triassic retained the saurischian hip construction.



“So, the very earliest ornithischians were, technically, saurischian,” Professor Norman concluded. “From a taxonomic perspective, classifying silesaurs as early ornithischians seems counterintuitive. But, taking a Darwinian perspective, the unique anatomical characteristics of ornithischians&nbsp;had&nbsp;to evolve from somewhere, and where better than from their nearest relatives: their saurischian cousins!”



The study is published in the <a href="http://dx.doi.org/10.1093/zoolinnean/zlac062">Zoological Journal of the Linnean Society</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

How did bird-hipped dinosaurs evolve?

Dinosaurs originated in the late Triassic Period (approximately 225 million...

Narwhals (Monodon monoceros) are a type of small whale that inhabit the Arctic Ocean. Also known as the unicorns of the <a href="https://www.earth.com/news/extreme-marine-heatwave-persists-in-the-mediterranean-sea/">sea</a>, narwhals are mysterious creatures. However, researchers with <a href="https://www.global.hokudai.ac.jp/">Hokkaido University</a> and Greenland Institute of Natural Resources have begun to uncover some of their secrets.



The experts analyzed 83 days' worth of data from a satellite-tagged animal to study the whale's daily diving behaviors. Prior to this study, scientists believed that narwhal diving and surface resting behavior was irregular.



"While animal-borne ocean sensors continue to advance and collect more data, there is a lack of adequate methods to analyze records of irregular behavior," said study first author Evgeny A. Podolskiy.



However, this idea was abandoned when a new method of analysis was used. The researchers applied mathematical equations of the chaos theory to the movements and patterns that were previously difficult to detect.



"Our approach is relatively simple to implement and can map and label long term data, identifying differences between the behavior of individual animals and different species, and also detecting perturbations in behavior caused by changing influences," explained the study authors.



The researchers found that the tagged whale would rest close to the ocean surface mid-day, but when they did dive during that period, the dives were very deep. At dusk, the narwhal would take shallower dives, but these dives were more intense, perhaps due to hunting squid. The experts also noticed that more sea ice restrictions seemed to compel more extreme diving.&nbsp;



The narwhal is a charismatic species but also one of the most vulnerable to our changing climate since it depends on sea ice. As the ice melts, they become more exposed to the open ocean. Consequently, there is increased conflict with humans via hunting and oil extraction. Also, the opening of sea ice allows the natural migration of predators such as orcas deeper into the arctic.&nbsp;&nbsp;



The authors hope this study will encourage other scientists to use the methods developed in this research to assist in narwhal preservation. The chaos theory could also be applied to other endangered animals in the Arctic.



The study appears in the journal <a href="https://www.global.hokudai.ac.jp/blog/clarifying-the-chaos-of-narwhal-behavior/">PLOS Computational Biology</a>.



Image Credit: Carsten Egevang



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Chaos theory may help protect narwhals

Narwhals (Monodon monoceros) are a type of small whale that...

There are ideas about what makes an ideal candidate for urban wildlife. According to Lauren Stanton from UC Berkeley, several cognitive abilities have been proposed as particularly important for urban <a href="https://www.earth.com/news/predicting-disease-transmission-between-wildlife-and-humans/">wildlife</a>, including adaptability.&nbsp;



Few studies have looked directly at the abilities of one consummate urban animal - the raccoon. Staton teamed up with Sarah Benson-Amram at the University of Wyoming and other researchers across the US to determine what personality traits best served urban raccoons.&nbsp;



"We used live traps baited with cat food to humanely capture raccoons living in the city of Laramie, Wyoming," said Stanton.



The animals were then moved to a lab where they were tagged with microchips and tested to see if they were more docile or impulsive. The team counted the number of times a raccoon was caught as a further sign of compulsiveness. After 204 raccoons were tagged in four years, the research progressed.&nbsp;



Small raccoon-sized boxes were placed in the neighborhoods. The boxes were fitted with two buttons: one that dispensed dog treats and one that did not. The raccoons soon learned the trick to get themselves some treats. When most of the animals learned, the buttons were switched to see how quickly the raccoons would relearn. Overall, 19 raccoons learned to push the button the first time and 17 relearned to switch buttons.



Initially, the more impulsive and young animals were the first to explore the boxes - but older, less impulsive adults learned the buttons quicker and were especially good at relearning when the buttons were switched. This suggests a potential relationship between emotional reactivity and cognitive ability in raccoons, explained Stanton.



In the laboratory, animals seemed to learn faster. This was likely because there were more distractions and interruptions during testing in the natural conditions, noted Stanton.&nbsp;



The researchers hope that their study helps wildlife managers understand that it’s not the compulsive raccoons that can be the most nuisance but instead the docile animals.&nbsp;



The research is published in the <a href="https://journals.biologists.com/jeb/article-lookup/doi/10.1242/jeb.243726">Journal of Experimental Biology</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Docile raccoons are the most clever criminals

There are ideas about what makes an ideal candidate for...

Scientists have long known that land mammals, such as horses, experience “pulses” in their blood while galloping, as blood pressure inside the body fluctuates on every stride. Now, a team of researchers from the <a href="https://www.ubc.ca/">University of British Columbia</a> (UBC) has found that the same phenomenon occurs also in marine mammals that swim with dorso-ventral movements, such as <a href="https://www.earth.com/news/great-whales-will-drift-southward-due-to-climate-change/">whales</a>, but that the mechanism that protects them from brain damage during these pulses is different from that employed by terrestrial animals.



In all mammals, blood pressure is higher in the arteries exiting the heart than in veins. This difference in pressure drives the blood flow through the body and the brain. However, locomotion often causes spikes in pressure, or “pulses” to the brain, which can cause significant damage. In order to avoid such problems, animals evolved different ways of compensating for such differences in pressure between the blood entering and exiting the brain. Horses, for instance, deal with these pulses by breathing in and out. But how do whales manage to avoid brain damage?



“If cetaceans can’t use their respiratory system to moderate pressure pulses, they must have found another way to deal with the problem,” said study lead author Margo Lillie, a research associate emerita in Zoology at UBC.



By collecting biochemical parameters from 11 whale species, and using a computer model to analyze the data, the scientists found that special blood vessels in whale brains and spines - known as “retia mirabilia,” or “wonderful net”- may protect them from the damage caused by pulses occurring while they swim.



According to the researchers, the retia uses a “pulse-transfer” mechanism to ensure there is no difference in blood pressure in the whales’ brain during movement. Thus, rather than dampening the pulses occurring in the blood, the retia transfers them from the arterial blood entering the brain to the venous blood exiting it, while keeping the same amplitude or strength of the pulse in order to avoid differences in pressure in the brain itself.



“Our hypothesis that swimming generates internal pressure pulses is new, and our model supports our prediction that locomotion-generated pressure pulses can be synchronized by a pulse transfer mechanism that reduces the pulsatility of resulting flow by up to 97 percent,”&nbsp;explained study senior author Robert Shadwick, a professor emeritus of Zoology at UBC.



“Understanding how the thorax responds to water pressures at depth and how lungs influence vascular pressures would be an important next step,” added study co-author Dr. Wayne Vogl, a professor of Cellular and Physiological Sciences at UBC. “Of course, direct measurements of blood pressure and flow in the brain would be invaluable, but not technically possible at this time.”



The study is published in the journal <a href="http://dx.doi.org/10.1126/science.abn3315">Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

How do whales avoid brain damage while swimming?

Scientists have long known that land mammals, such as horses,...

Shallow reefs and the diverse creatures that inhabit them are changing due to rising <a href="https://www.earth.com/news/climate-change-may-be-the-oceans-biggest-enemy/">ocean</a> temperatures. Researchers in Australia have been tracking these changes for over a decade. Their findings illustrate how warming waters impact tropical and temperate reef fish communities differently.



“Reefs provide a ton of benefits to people, from food, livelihoods, recreation, physical protection from storms, and I dare say even happiness and inspiration,” said study lead author Rick Stuart-Smith, a marine ecologist at the University of Tasmania.&nbsp;



“We specifically considered the fishes that live on reefs, as these are important for many of those aspects, and also help maintain the natural ecological function of the reefs.”



The Reef Life Survey was created by the authors to collect data to better understand how Australia’s reefs are changing. For this study, the survey data was combined with two reef monitoring programs amongst the longest running in the world.&nbsp;



“The combination of these datasets provided a more comprehensive picture of what is happening on reefs than would be imaginable for any other continent.” said Stuart-Smith.



The research teams looked at impacts such as habitat change, coral bleaching and temperature change and found that impacts varied depending on location. Fish on temperate and subtropical reefs showed signs of temperature change, while tropical reef fish were more affected by habitat change.&nbsp;



The experts also examined how a loss of coral and kelp resulted in less unique fish populations. Northeastern Australia showed evidence of habitat degradation leading to fish populations of generalist species, rather than niche species adapted to specific habitats.



The research team is hopeful for more coordinated local research to evaluate global trends.&nbsp;



“Climate change clearly has a huge impact on marine biodiversity, with changes we observed around the Australian continent over short time scales indicating that much larger changes are likely over the next half century as ocean warming progresses,” wrote the researchers.



The study is published by Cell Press in the journal <a href="http://dx.doi.org/10.1016/j.cub.2022.07.067">Current Biology</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Reef fish populations are altered by rising temperatures

Shallow reefs and the diverse creatures that inhabit them are...

Everyone knows that Alaskan brown bears are big. Still, different brown bear populations survive on varying diets, so how do these populations achieve similar body weights despite various <a href="https://www.earth.com/news/global-diet-quality-has-not-improved-in-the-past-30-years/">diets</a>? A team of researchers led by North Carolina State University studied 51 bears in 3 Alaskan National Parks, and found that the secret may lie in the bears' gut microbiome.&nbsp;



"We think of bears as having simple digestive tracts, so it's easy to slip into thinking that they therefore have simple gut microbiomes," said co-author Erin McKenney. "But this study shows there can be tremendous diversity in the gut microbiomes between individual bears, and that this variation can be very important to the physical condition of these animals."



"For example, the amount of fat that bears are able to store is absolutely critical to the health of wild populations," said study co-author Grant Hilderbrand. "If female bears are able to reach levels where 19-20% of their body mass in the autumn is fat, they'll reproduce. And knowing that they can take different dietary paths to reach those fat levels is a valuable insight."



"The fact that these populations have distinct diets is valuable, because it allows us to understand the role that the gut microbiome plays in helping bears extract nutrition from very different food sources," explained study co-author Sarah Trujillo.



"We found that bears benefit from having diverse dietary niches, and the gut microbiome does play a role in extracting nutrition from those diets. Ultimately, that means that the bears in these parks were able to achieve very similar body conditions, despite eating very different things."



The information gathered from this study is crucial for brown bear preservation. According to Diana Lafferty, the findings can serve as a baseline for future research.



"This study is also important because it gives us a snapshot of bears and their diet in these parks," said Hilderbrand. "Knowing what bears are eating, and that these diverse diets can all be used to reach similar body conditions, can help us spot emerging challenges for these animals. It can also help us understand how many bears these ecosystems are capable of supporting, even as those ecosystems change."



"In short, this study has given us significant insights into both the park ecosystems that these bears inhabit, and the microbial ecosystems that help these bears thrive," said McKenney.



The research is published in the journal <a href="https://www.nature.com/srep/">Scientific Reports</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Gut microbes help bears gain weight regardless of diet

Everyone knows that Alaskan brown bears are big. Still, different...

<a href="https://www.earth.com/news/3d-printed-lungs-lives/">3D printing</a> is currently gaining significant momentum in the construction industry, with static and mobile robots printing materials used in construction projects, such as steel or concrete structures. Now, inspired by natural builders such as bees or wasps, who work together to create intricate structures, a research team led by <a href="https://www.imperial.ac.uk/">Imperial College London</a> (ICL) has devised a new technology that uses drones for manufacturing and building in dangerous or difficult-to-access locations, such as high buildings or areas affected by natural disasters.



These drones - known collectively as Aerial Additive Manufacturing (Aerial-AM) – work together from a single blueprint, adapting their methods as they go. Although they are fully autonomous while flying, they are monitored by a human controller who checks their progress and intervenes if necessary, based on the information provided by the drones themselves.



“We’ve proved that drones can work autonomously and in tandem to construct and repair buildings, at least in the lab. Our solution is scalable and could help us to construct and repair building in difficult-to-reach areas in the future,” said study senior author Mirko Kovac, a professor of Aerial Robotics at ICL.



In order to help the drones adapt to variations in the geometry of the structure as the construction progresses, Aerial-AM uses both a 3D printing and path-planning framework, which help them assess the printed geometry in real time and adapt their behavior to ensure they meet the build specifications. The fleet of drones consists of “BuilDrones” that deposit materials during flight and quality-controlling “ScanDrones” which measure the output of the BuilDrones in order to inform their next manufacturing moves.



This groundbreaking technology may offer future possibilities for building or repairing structures in hard-to-access locations. As a next step, the researchers aim to collaborate with construction companies to validate these solutions and provide repair and manufacturing capabilities.



“We believe our fleet of drones could help reduce the costs and risks of construction in the future, compared to traditional manual methods,” Professor Kovac concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41586-022-04988-4">Nature</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

3D printing drones work like bees to build structures

3D printing is currently gaining significant momentum in the construction...

Our earliest <a href="https://www.earth.com/news/hominins-appeared-europe-africa/">hominin</a> ancestors used a variety of tools to interact with, and modify their environment. Such tools would have given them access to more sources of food and improved their chances of survival. Studies of early hominin tool use have been focused mostly on the production and diversity of stone flakes as cutting tools, rather than on the use of pounding tools. This is despite the fact that percussive artefacts have been identified at several Plio-Pleistocene archaeological sites and even form a component of the archaeological assemblages into the Later Stone Age.&nbsp;



In a new study led by Tomos Proffitt from the <a href="https://www.eva.mpg.de/index/">Max Planck Institute of Evolutionary Anthropology</a>,&nbsp;the use of stone tools for pounding has been investigated in a group of wild chimpanzees from the&nbsp;Taï Forest National Park in Cote d'Ivoire. These primates&nbsp;have long been known to use percussive stone tools to crack open edible nuts; the tools take the form of hammer stones with which to bash a nut, and anvils upon which the nut is initially placed. The researchers felt that an improved understanding of the characteristics of these types of tools may cast light on the tool artefacts found at early hominin archaeological sites.&nbsp;&nbsp;



For their study, the researchers analyzed a total of 11 hammerstones and seven stone anvils, each one selected because it showed signs of being actively used.&nbsp; All hammerstones were found in close association with an active anvil (either wooden or stone) and freshly cracked nut debris. All anvils were found in association with an active hammerstone and freshly cracked nut debris within a radius of 50 cm to the anvil. By using a techno-typological analysis, along with two- and three-dimensional quantifiable measures of percussive damage patterns, the researchers characterized the features of these stone tools.&nbsp;



The experts then compared the findings with those derived from a similar study of stone percussive tools in another group of wild chimpanzees, this time in the forest of Bossou in Guinea. In this way, the researchers hoped to develop a better understanding of the variation within and between assemblages of chimpanzee stone tools used for nut-cracking.&nbsp;



The researchers found that the chimpanzees of the Taï Forest regularly use stone and wooden tools to crack open nuts from five different species. These include coula nuts (Coula edulis), panda (Panda oleosa), parinari (Parinari excelsa) saccaglottis (Sacoglottis gabonensis) and, more rarely, detarium nuts (Detarium senegalense). The chimpanzees use only hammers made of stone, but were found to use both stone anvils (for example exposed boulders) and wooden anvils, usually in the form of living tree roots that were often part of the nut tree itself.&nbsp;&nbsp;



All of the hammerstones and stone anvils showed evidence of use wear, mostly in the form of pitting and depressions on the surface. There were also places where the surface grain had been crushed, flakes had been accidentally detached and nut residue was present. The hammerstones and anvils were made of different types of rock, reflecting what was present in the local environment, and the hammers were of different sizes, reflecting the fact that some of the nuts are easier to crack open than others.&nbsp;



When the hammerstones and anvils used by the Taï Forest chimpanzees were compared with those used by chimpanzees from the Bossou Forest in Guinea, there were several noticeable differences. The Taï Forest tools were larger in size overall and showed different patterns of wear. The researchers feel that, although this represents a clear pattern of difference between chimpanzee groups, this may be driven by a combination of stone choice, stone availability, and the nut species eaten.



As a result of their use of stone tools, chimpanzees have doubtless left a durable archaeological record of their own. Previous research has shown that, for some groups of chimpanzees this record may date back at least 4,300 years. This means that the assemblages may represent a useful comparative model for early hominin tool use, specifically when it involves tools for pounding.



“The ability to identify regional differences in stone tool material culture in primates opens up a range of possibilities for future primate archaeological studies,” said Proffitt.



It has been hypothesized that a simple technology, like nut cracking, was a precursor to more complex stone technologies during the early stages of our own evolution more than three million years ago. “By understanding what this simple stone tool technology looks like, and how it varies between groups, we can start to understand how to better identify this signature in the earliest hominin archaeological record," said Proffitt.



The research is published in the journal <a href="http://dx.doi.org/10.1098/rsos.220826">Royal Society Open Science</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Did early hominins use stone tools like chimpanzees do today?

Our earliest hominin ancestors used a variety of tools to...

A new study led by <a href="https://wsu.edu/">Washington State University</a> (WSU) has discovered the genetic factors structuring <a href="https://www.earth.com/news/how-hibernating-bears-could-help-humans-prevent-muscle-loss/">hibernating bears</a>’ insulin control – a major scientific advance that could ultimately lead to the treatment of diabetes. Although the experts observed thousands of changes in gene expression during hibernation, they managed to narrow this multitude of genetic changes down to only eight key proteins that play a fundamental role in bears’ insulin control during hibernation.



“There seem to be eight proteins that are working either independently or together to modulate the insulin sensitivity and resistance that’s seen in hibernating bears,” said study corresponding author Joanna Kelley, an evolutionary geneticist at WSU. “All of these eight proteins have human homologues. They’re not unique to bears. The same genes are in humans, so that means maybe there’s a direct opportunity for translation.”



The scientists examined changes in bear cell cultures which were exposed to blood serum drawn from grizzly bears housed at the WSU Bear Center. Both the cells and the blood serum were drawn from the bears during active and hibernating seasons, as well as from an interrupted hibernation period when the scientists woke the bears and fed them honey-water.&nbsp;



The serum extracted during this period helped the most in identifying the eight proteins. “By feeding the bears just for two weeks during hibernation, it allowed us to control for other things like daylength and temperature as well as food availability,” Kelley explained.



“This is progress toward getting a better understanding of what’s happening at the genetic level and identifying specific molecules that are controlling insulin resistance in bears,” added study co-lead author Blair Perry, a postdoctoral fellow in Functional and Evolutionary Genomics at WSU.&nbsp;



In future research, the scientists aim to investigate how these proteins work to reverse insulin resistance – which is a key factor in allowing bears to hibernate for several months – in order to find new ways of preventing and treating human diabetes.



“There's inherent value to studying the diversity of life around us and all of these unique and strange adaptations that have arisen. By understanding the genomic basis of these adaptations, we gain a better understanding of what we share with other species, and what makes us unique as humans,” Perry concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.isci.2022.105084">iScience</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

How hibernating bears could help treat human diabetes

A new study led by Washington State University (WSU) has...

A team of researchers from the <a href="https://www.hku.hk/">University of Hong Kong</a> (HKU) has recently provided an estimate of how many <a href="https://www.earth.com/news/ants-show-signs-of-cognitive-sophistication/">ants</a> currently live on our planet. The result is staggering: 20 quadrillion – or 20,000,000,000,000,000 – ants roam the Earth, meaning that for each human being, there are about 2.5 million ants. According to the experts, if all the ants were plucked from the ground and weighted, they would outweigh all the mammals and wild birds put together.



“I was amazed that the ants’ biomass was higher than that of wild mammals and birds combined, and that it reaches 20 percent of the human biomass. That gives you an understanding of the scale of their impact,” said study co-lead author Sabine Nooten, an insect ecologist at HKU.



“It’s unimaginable,” added study lead author Patrick Schultheiss, a researcher at the <a href="https://www.uni-wuerzburg.de/en/home/">University of Würzburg</a> in Germany. “We simply cannot imagine 20 quadrillion ants in one pile, for example. It just doesn’t work.”



Like humans, ants have spread almost all over the Earth, and although they are most abundant in tropical and subtropical regions, they can be found nearly everywhere besides the coldest parts of our planet. These insects play important roles in the proper functioning of a variety of ecosystems. For instance, they aerate the soil and drag seeds underground to sprout, they serve as food for a variety of birds, mammals, and arthropods, and they help decomposing dead wood and other types of matter.



“Some ants can certainly be very annoying, but that’s a very human-centered perspective,” Schultheiss explained. “Most ants are actually highly beneficial, even to us humans. Think about the amount of organic matter that 20 quadrillion ants transport, remove, recycle, and eat. In fact, ants are so essential for the smooth working of biological processes that they can be seen as ecosystem engineers. The late ant scientist E.O. Wilson once called them ’the little things that run the world.’”



While scientists are already seeing troubling declines in insect populations all over the world – caused by habitat destruction, climate change, and increased use of pesticides – they are not yet sure whether ants’ numbers are falling down too. “We did not yet attempt to show this temporal shift in ant abundance. That would be something that would come next,” Nooten concluded.



The study is published in the journal <a href="https://www.pnas.org/cgi/doi/10.1073/pnas.2201550119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

There are 2.5 million ants for each human on Earth

A team of researchers from the University of Hong Kong...

Well-known for their eight arms, octopuses leverage all of these appendages to move through the water and capture <a href="https://www.earth.com/news/how-can-pythons-eat-prey-as-large-as-a-deer/">prey</a>. Although their movements can look awkward and seemingly unplanned most of the times, a new study led by the <a href="https://twin-cities.umn.edu/">University of Minnesota</a> (UMN) has found that octopuses preferred certain arms over others when hunting, rather than using all arms equally, depending on the type of prey they aimed to capture.



“Normally when you look at an octopus for a short while, nothing is repeatable. They squirm around… and just look weird in their exploratory movements,” said study senior author Trevor Wardill, an assistant professor of Biology at UMN.&nbsp;



Together with his team, Wardill studied the behavior of the California two-spot octopus (Octopus bimaculoides), which lives about two years and grows to the size of tennis balls. By dropping different types of prey – including crabs and shrimp – into the tanks where the octopuses where kept, the scientists discovered that each type of prey required different hunting techniques.&nbsp;



Although no matter what type of prey came by, octopuses started their attack by using the second arm from the middle, when hunting crabs they pounced on the prey with a cat-like movement, while, when hunting the much faster shrimps, they were more careful to avoid spooking their prey, and used neighboring arms two and three to secure it.



The researchers were amazed to see how exceedingly repeatable the hunting behavior of octopuses was, and how predictably they began prey capture with the second arm. Better understanding how these creatures operate their tentacles could provide inspiration to engineers aiming to design bio-inspired robots.



“Octopuses are extremely strong. For them, to grasp and open a door is trivial, given their dexterity. If we can learn from octopuses, then we can apply that to making an underwater vehicle or soft robot application,” Professor Wardill concluded.



The study is published in the journal <a href="https://doi.org/10.1016/j.cub.2022.08.080">Current Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Octopuses adjust their hunting strategy according to prey

Well-known for their eight arms, octopuses leverage all of these...

Woodlice, known to scientists as isopods and to the rest of us by a number of common names including "roly-poly" and "pill bug," are fascinating creatures that are often overlooked. Despite their commonplace and diminutive appearance, woodlice have life histories that are anything but mundane.



Woodlice live for only a year and mate once during that time. Females dig burrows and males compete for the affection of a female and her digs. After mating, a pair of woodlice live together in the burrow with their 60 to 70 offspring. Both of the <a href="https://www.earth.com/news/emotional-eating-by-teens-is-influenced-by-their-parents/">parents</a> care for their extensive brood and all members of the family clean and enlarge the burrow.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



Typically, males seem to prefer larger females and the larger males tend to overcome smaller competitors and mate with these females. Researchers at the <a href="https://en.huji.ac.il/en">Hebrew University of Jerusalem</a> wondered if a large female with a burrow in a risky area might be less desirable to males.&nbsp;&nbsp;



The scientists observed woodlice mating in two different plots in the Negev Desert, one area near a dangerous Israeli gold scorpion burrow and one a safe distance from scorpions. The researchers found that risky den sites made large males less keen to compete for large females in the area.&nbsp;



“Using this manipulative field experiment, we found that desert isopods under risk of scorpion predation maintained ‘size assortative mating,' but that males that chose and fought over females were on average smaller for a given female size,” explained Dr. Viraj Tosekar.



Smaller males still often ended up with the worst of both worlds, mating with smaller females near scorpion habitat. Medium-sized males split their choices between medium-sized females in safe areas and larger females in dangerous areas, showing that these were viewed as equally fit.&nbsp;



"This supported our novel hypothesis that the males anticipated the future risk of predation," noted Torsekar.



Overall, woodlice show a preference for burrows in safe locations, showing they can anticipate danger. Furthermore, the risk of danger can also weigh into how attractive a potential mate is.&nbsp;



The research is published in the journal <a href="http://dx.doi.org/10.6084/m9.figshare.20412015.v1">Ecology</a>. &nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The secret love lives of woodlice

Woodlice, known to scientists as isopods and to the rest...

The dinosaur <a href="https://www.earth.com/news/greater-temperature-changes-linked-to-worse-extinction-events/">extinction</a> 66 million years ago was likely caused by a large asteroid that hit the Earth, leaving birds as the only living descendants. During the Cretaceous period, dinosaurs lived all over the world. However, scientists have debated whether dinosaurs were already in a state of decline before their extinction. 



Did dinosaurs go out with a bang or a whimper? Researchers at the Institute of Vertebrate Paleontology and Paleoanthropology (IVPP) of the Chinese Academy of Sciences, have an answer -&nbsp; dinosaurs were not diverse before extinction and were already in decline during the end of the Cretaceous period.



Most of the data from this period comes from North America, suggesting that dinosaurs in this area were thriving. However, other research suggests that dinosaurs were dwindling, which set the stage for their mass extinction. For the current study, the IVPP team examined the dinosaur record in China to determine if the declining trend extended to Asia.



The research was focused on over 1,000 fossilized dinosaur eggs and egg shells from the Shanyang Basin. Computer modeling was applied to 5,500 geographic samples to determine age estimates of the rock layers. This created a timeline of nearly two million years representing the period right before extinction, allowing direct comparisons with data from around the world.



Based on this data, a decline in dinosaur diversity was found. The dinosaur egg fossils represented only three different species: Macroolithus yaotunensis, Elongatoolithus elongatus, and Stromatoolithus pinglingensis. Two of the three dinosaur eggs species are from a group of toothless dinosaurs known as oviraptors, while the other is from the plant-eating hadrosaurid group (also known as duck-billed dinosaurs).



Additional bones showed that tyrannosaurs and sauropods also lived in the area between about 66.4 and 68.2 million years ago. This low diversity in central China occurred during the last two million years before the mass extinction, far from the world depicted in Jurassic Park.



The results suggest that dinosaurs were likely in a global decline before their extinction. This decline may have been caused by global climate fluctuations and volcanic eruptions leading to ecosystem instability, which would have left dinosaurs vulnerable to mass extinction.



The findings were published in the journal <a href="http://dx.doi.org/10.1073/pnas.2211234119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dinosaurs were in a state of decline before their extinction

The dinosaur extinction 66 million years ago was likely caused...

Studies of singing in birds have revealed that some birds are capable of vocal learning. This means they modify their own vocalizations in response to hearing the songs of other birds. Until recently, vocal learning had only been identified in three out of more than 40 orders of birds: the songbirds, parrots and <a href="https://www.earth.com/news/female-hummingbirds-mimic-males-to-avoid-violence/">hummingbirds</a>. In each of these groups, the ability to update and modify song is supported by the existence of particular regions in the brain, each one with gene expression specializations.&nbsp;



Birds that are incapable of vocal learning have thus far been found to lack these specialized brain regions, or to have rudimentary regions without the necessary expression of the relevant genes. This means that their vocalizations are innate and do not get modified by the bird’s experiences of the songs or sounds around it.



In a new study published in the open access journal <a href="http://dx.doi.org/10.1371/journal.pbio.3001751">PLoS Biology</a>, scientists from the U.S. and Denmark analyzed the brains of seven species of birds representing lineages that are assumed to be incapable of vocal learning – these comprised a hawk, turaco, flamingo, penguin, emu, duck and woodpecker. Apart from looking for the specialized brain regions typical of vocal learners’ brains, the scientists also looked for the gene parvalbumin (PV), which codes for a small, stable protein and which shows up-regulation (increased activity) in the forebrain song regions of all avian vocal learners identified to date.



Scientists study songbirds because human language and birdsong have many similarities. Both are learned when young, require complex muscle coordination, and are controlled by specialized regions of the brain. Both humans and songbirds express the marker gene PV&nbsp;in these regions while it has never been found in the forebrains of their closest non-learning vocal relatives.&nbsp;



The researchers, led by Matthew Fuxjager at Brown University and Eric Schuppe at Wake Forest University, did not expect to find any evidence of specialized brain regions for vocal learning in the seven selected species in this study. Although the sample size was only one individual for each of the species, the results showed no forebrain regions with elevated levels of PV expression – except for the woodpecker, that is.



In response to this unexpected finding, the researchers extended their sample to include several more species of woodpeckers and found they all had specialized regions of the brain that make the protein parvalbumin. In addition, these areas were similar in number and location to several of the forebrain nuclei that control song learning and production in songbirds. But when they followed this up with field tests on woodpeckers, the researchers found that activity in these brain areas was not stimulated by vocalization behavior but by the characteristic, rapid drumming of the woodpecker’s beak on a tree trunk.



Woodpeckers use drumming as a form of communication, just as songbirds use song. Drumming is performed to generate specific patterns of sounds that can indicate territorial claims and it is different from the use of the beak for feeding or excavating a nest hole. Drum patterns encode information about species identity, and even about the individual making the sounds. Woodpeckers can apparently recognize the drumming of a neighbor as compared to that of a newcomer in the area.&nbsp;



Just like birdsong, drumming is a form of acoustic communication. It requires rapid and complex motor movements, and must be adaptable when birds compete with each other. The findings of this study indicate that the specialized brain areas usually associated with vocal learning in some avian groups are used in woodpeckers to produce and control their elaborate drumming behavior.&nbsp;



One of the implications of this finding is that woodpeckers might actually acquire components of their drumming repertoire through learning. Although scientists have not yet established that drumming is a learned behavior, this new evidence from the brain predicts that it is. Finding this system for non-vocal communication that is both neurologically and functionally similar to the song system can help us understand how existing brain systems evolve and become co-opted for new, but similar functions.



“Woodpeckers have a set of specialized brain areas that control their ability to drum, or rapidly hammer their bill on trees (and gutters!), during fights with other birds," said Fuxjager. "Furthermore, these brain areas look remarkably similar to the parts of the brain in songbirds that help these animals learn to sing.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Woodpeckers learn to drum just as songbirds learn to sing

Studies of singing in birds have revealed that some birds...

From the 1980s to the mid-1990s, a fungal pathogen called&nbsp;Batrachochytrium dendrobatidis (or “Bd”) dispersed across Costa Rica, wreaking havoc among amphibian populations, and continued its path eastward across Panama during the 2000s. Globally, this deadly pathogen led to the extinction of over 90 amphibian species, and the decline of at least 500 additional species. 



Shortly after this gruesome mass die-off of amphibians in Costa Rica and Panama, both countries experienced significant spikes in <a href="https://www.earth.com/news/climate-change-malaria-colder-areas/">malaria</a> cases. According to a new study led by the <a href="https://www.ucdavis.edu/">University of California, Davis</a>, this spike in malaria was caused by the amphibian die-off.&nbsp;



“Stable ecosystems underpin all sorts of aspects of human wellbeing, including regulating processes important for disease prevention and health,” said study lead author Michael Springborn, a professor of Environmental Sciences and Policy at UC Davis. “If we allow massive ecosystem disruptions to happen, it can substantially impact human health in ways that are difficult to predict ahead of time and hard to control once they’re underway.”



Since many frogs, salamanders, and other amphibians consume hundreds of mosquito eggs per day, their massive die-off caused by the fungal pathogen led to a large increase in mosquito populations, which are vectors for malaria. By combining their knowledge of amphibian ecology with newly digitized public health record data and data-analysis methods developed by economists, the researchers discovered a clear connection between the time and location of the spread of the fungal pathogen and the time and location of the spikes in malaria cases.&nbsp;



Moreover, no evidence of other variables which could both drive malaria and follow the same pattern of die-offs has been found. Although tree cover loss is also associated with increases in malaria cases (by 0.12 cases per 1,000 people), the massive spike witnessed in Costa Rica and Panama (1 extra case per 1,000 people) was most likely caused by the amphibian die-off.



The researchers argue that measures to help prevent the spread of pathogens to wildlife – such as updating trade regulations to better target major host species – are necessary. “The costs of putting those protective measures in place are immediate and evident, but the long-term&nbsp;benefits of avoiding ecosystem disruptions like this one are harder to assess but potentially massive, as this paper shows,” Professor Springborn concluded.



The study is published in the journal <a href="https://iopscience.iop.org/journal/1748-9326">Environmental Research Letters</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Massive spike in malaria linked to amphibian die-off

From the 1980s to the mid-1990s, a fungal pathogen called&nbsp;Batrachochytrium...

Dogs’ ability to show affection towards humans is well-known. Some scientists argue that such a capacity to form strong attachments with humans arose in dogs only after their domestication 15,000 years ago. However, a team of researchers led by <a href="https://www.su.se/cmlink/stockholm-university">Stockholm University</a> in Sweden has now found that <a href="https://www.earth.com/news/wolves-improve-the-genetic-fitness-of-moose-populations/">wolves</a> are also capable of exhibiting attachment behaviors towards human caregivers – a surprising discovery that could help contradict the domestication hypothesis.



After raising wolf and dog puppies from the age of ten days to 23 weeks, the scientists performed a series of behavioral tests designed to quantify attachment behaviors in canids. The tests revealed that both species were able to spontaneously discriminate between a familiar person and a stranger and displayed more proximity seeking and affiliative behaviors towards the familiar person. Moreover, the presence of the familiar person acted as a social stress buffer for the wolves, helping them calm down during stressful situations.



“It was very clear that the wolves, as the dogs, preferred the familiar person over the stranger. But what was perhaps even more interesting was that while the dogs were not particularly affected by the test situation, the wolves were,” said study lead author Christina Hansen Wheat, a behavioral ecologist at Stockholm University.



“They were pacing the test room. However, the remarkable thing was that when the familiar person, a hand-raiser that had been with the wolves all their lives, re-entered the test room, the pacing behavior stopped, indicating that the familiar person acted as a social stress buffer for the wolves. I do not believe that this has ever been shown to be the case for wolves before and this also complements the existence of a strong bond between the animals and the familiar person.”



According to Dr. Hansen Wheat, these similarities between wolves and dogs can shed more light on where the behaviors we now see in dogs originated. “Together with earlier studies making important contributions to this question, I think it is now appropriate to entertain the idea that if variation in human-directed attachment behavior exists in wolves, this behavior could have been a potential target for early selective pressures exerted during dog domestication. Wolves showing human-directed attachment could have had a selective advantage in early stages of dog domestication,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1002/ece3.9299">Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Wolves can show attachment toward humans

Dogs’ ability to show affection towards humans is well-known. Some...

Due to a variety of factors, including habitat loss and the use of pesticides, many <a href="https://www.earth.com/news/save-native-bees/">bees</a> are currently endangered, together with the plants that depend on them for pollination. Now, a research team led by <a href="https://www.rutgers.edu/">Rutgers University</a> has found that simply saving a greater number of bees may not be enough to solve these problems. According to the experts, the biodiversity of bee populations is most critical to maintaining the ecosystem function of crop pollination.&nbsp;



“We found that biodiversity plays a key role in the stability of ecosystems over time,” said study lead author Natalie Lemanski, a postdoctoral fellow in Ecology, Evolution, and Natural Resources at Rutgers. “You do actually need more bee species in order to get stable pollination services over a growing season and over years.”



By studying various bee populations at dozens of farms in New Jersey, Pennsylvania, and California, the researchers discovered that different bee species pollinated the same types of plants at different times of the year, and that different bee species were the dominant pollinators on the same kind of plants in different years. Thus, due to natural fluctuations in bee populations, all these bee species were necessary to maintain a minimum threshold of pollination, particularly during lean years.



“This research shows that abundance [of a species] matters, but bee diversity matters even more,” said Michelle Elekonich, the deputy division director of the National Science Foundation’s <a href="https://www.nsf.gov/dir/index.jsp?org=BIO">Directorate for Biological Sciences</a>, which funded this research. “It’s not the same bees that are abundant at a given point in time, and variety is necessary to provide balance during a growing season – and from year to year.”&nbsp;



These findings offer evidence for what ecologists refer to as the “insurance hypothesis,” which argues that ecosystems benefit the most when nature “diversifies the portfolio,” supporting multiple animal or plant species rather than relying on one dominant species.&nbsp;



“We found that two to three times as many bee species were needed to meet a target level of crop pollination over the course of a growing season compared to a single date,” Dr. Lemanski reported. “Similarly, twice as many species were needed to provide pollination over the course of six years compared to a single year.”



“The magnitude of increase in species needed over multiple years was remarkably consistent among crop systems when considered over the same interval of time. In addition, the fact that the relationship between timescale and the number of species needed did not level off suggests that even longer time series, spanning multiple seasons, may further bolster the need for biodiversity to ensure reliable ecosystem service,” she concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41559-022-01847-3">Nature Ecology &amp; Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Bee diversity is critical to ecosystems

Due to a variety of factors, including habitat loss and...

A study from the <a href="https://www.umass.edu/">University of Massachusetts Amherst</a> has revealed that non-biting flies are underestimated in their ability to transmit diseases to humans. Biting flies are known to spread <a href="https://www.earth.com/news/climate-change-heightens-risk-of-most-infectious-diseases/">diseases</a> by transferring infected blood from host to host. The new research suggests that the vomit of non-biting flies poses an even greater risk to human health.



“I’ve been working on synanthropic flies since I was a graduate student in the 1960s,” said John Stoffolano, a professor of entomology at UMass Amherst’s Stockbridge School of Agriculture. “And synanthropic flies have largely been ignored. Blood-feeding flies have taken the limelight, but we should pay attention to the ones that live among us because they get their nutrients from people and animals that shed pathogens in their tears, feces and wounds.”



For example, the common house fly may eat foods such as roadkill, animal dung, or rotting garbage before entering a home. Each time the fly feeds, it fills its crop.



“The crop is like a gas tank, a place to store food before it makes its way into the digestive tract where it will get turned into energy for the fly," explained Stoffolano.



The crop is used for storage - not for digestion.&nbsp; According to the researchers, there are very few digestive enzymes or antimicrobial peptides present to neutralize most pathogens. This means that the crop essentially becomes a place to store disease-producing pathogens.



The experts explained that, as the fly then takes off,&nbsp; it gets rid of excess water in its crop by regurgitating the water. If the fly has landed on a sandwich, it will empty its crop onto the bread.&nbsp;



Stoffolano noted that we still don’t know many of the basics about these flies. “It’s the little things that cause the problems. Our health depends on paying closer attention to these flies that live with us.”



The study is published in the journal <a href="http://dx.doi.org/10.3390/insects13090776">Insects</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Non-biting flies pose a bigger threat to public health

A study from the University of Massachusetts Amherst has revealed...

Millions of people around the globe are currently facing malnutrition or even famine, while the production of <a href="https://www.earth.com/news/feed-livestock-reduce-land-use/">feed for livestock</a> and fish is tying up limited natural resources which could be used to produce food for people. A new study led by <a href="https://www.aalto.fi/en">Aalto University</a> in Finland has shown how certain adjustments to animal feed could maintain production while also making more food available for people. According to the experts, implementing a series of relatively simple changes could increase the global food supply substantially, providing calories for 13 percent more people without requiring increases in natural resource uses or major dietary changes.



Currently, about a third of cereal crop production is used as animal feed, while a quarter of captured fish are not used to feed people. To find ways of solving these pressing problems, the researchers investigated the potential of using crop residues and food by-products in livestock and aquaculture production, thus freeing-up a significant amount of material that could feed people.



“This was the first time anyone has collected the food and feed flows in this detail globally, from both terrestrial and aquatic systems, and combined them together. That let us understand how much of the food by-products and residues is already in use, which was the first step to determining the untapped potential,” said study senior author Matti Kummu, an associate professor of Global Water and Food Issues at Aalto.



By analyzing the flow of food and feed – together with their by-products and residues – through the global food production system, the researchers identified ways of changing these flows to produce better outcomes for people. For instance, livestock and farmed fish could be fed with food system by-products, such as citrus pulp or sugar beet, rather than with materials that are also fit for human use.&nbsp;



With these changes, between 10 and 26 percent of total cereal production and 17 million tons of fish could be redirected from animal feed to human use, which would lead to gains in food supply of 6-13 percent in terms of caloric content and 9-15 percent in terms of protein content.&nbsp; “That may not sound like a lot, but that’s food for up to about one billion people,” said study lead author Vilma Sandström, a postdoctoral fellow in Food Systems Sustainability and Transformation at Aalto.



However, implementing such changes would require significant adjustments in supply chains. “For example, we’d need to reorganize the food system so that the industries and producers with by-products can find the livestock and aquaculture producers who would need them. And some of the by-products would need processing prior to using them as feed,” Dr. Sandström explained.



“I don't think there’s any serious problem with doing this. What we’re suggesting is already being done on a certain scale and in some areas, so it’s not something that would have to be developed from scratch. We just need to adjust the current system and increase the scale of those practices," concluded Professor Kummu.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s43016-022-00589-6">Nature Food</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Changing animal feed could supply food for one billion people

Millions of people around the globe are currently facing malnutrition...

<a href="https://www.earth.com/news/white-tailed-deer-behavior/">White-tailed deer</a> are heavily overpopulated along United States’ East Coast, and play a major role as vectors in the transmission of tick-borne diseases, such as Lyme or anaplasmosis. Until recently, efforts to control deer populations have been based on the assumption that deer live mostly in wooded parklands, and pass only occasionally through neighborhoods to graze on gardens and landscaped yards.&nbsp;



However, according to a new longitudinal study led by the <a href="https://www.umd.edu/">University of Maryland</a> (UMD), deer spend much more time in suburban environments than previously thought, often passing their nights within 50 meters of residential properties.&nbsp;



“We knew deer were in and around neighborhoods, but we didn’t realize just how much they were living in the neighborhoods,” said study senior author Jennifer Mullinax, an assistant professor of Wildlife Ecology at UMD.



“A big takeaway from this study is that neighborhoods&nbsp;are&nbsp;the home range of suburban white-tailed deer. Agencies monitoring and estimating suburban deer populations may be missing a huge part of the population if they focus their monitoring efforts only on deer in wooded parks and undeveloped areas, because a lot of the deer are actually living in the neighborhoods, especially at night and in winter.”



The scientists captured and collared 51 deer from five parks from the metropolitan area of Howard County, Maryland – a highly suburban area including residential neighborhoods, schools, businesses, and patches of undeveloped land. The collars contained high-resolution GPS trackers which recorded deer locations each hour for 62 to 116 weeks.



While deer tended to a avoid residential areas during the day, they often moved into them at night, particularly during winter, sleeping near the edges of lawns and yards surrounding houses and apartment buildings. “We used to think people mostly got Lyme disease when they walked in the woods,” Mullinax said. “But recent studies have shown they’re getting Lyme disease in their own backyards, and now that we know the deer are living right there too, it makes more sense.”



These findings offer important guidance for suburban communities seeking to reduce the risk of tick-borne diseases. Removing deer – which serve as tick reservoirs – or treating suburban areas where deer spend time could help limit the spread of tick-borne diseases and lower the rates of human exposure to this parasite.



The study is published in the journal <a href="http://dx.doi.org/10.1007/s11252-022-01270-3">Urban Ecosystems</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Tick-carrying deer are living in the suburbs

White-tailed deer are heavily overpopulated along United States’ East Coast,...

species in Periscelididae