Cane Cholla

Description

Cylindropuntia imbricata, the cane cholla (or walking stick cholla, tree cholla, chainlink cactus, etc.), is a cactus found in the Southwestern United States and northern Mexico, including some cooler regions in comparison to many other cacti. It occurs primarily in the arid regions of the Southwestern United States in the states of Oklahoma, Texas, New Mexico, Arizona, Colorado, and Nevada. It is often conspicuous because of its shrubby or even tree-like size, its silhouette, and its long-lasting yellowish fruits. In parts of its range, often just below the pinyon-juniper belt, it can be abundant, surrounded by low grasses and forbs that are brown most of the year; in such places chollas are conspicuous as the only tall green plant. Plants may form thickets or be spaced at a few times their width in "gardens". This species is a noxious invasive in Australia in old mining localities and along watercourses. It is known there by the common names of Devil's rope cactus or Devil's rope pear. It is a declared noxious weed in New South Wales and also occurs in Queensland, Northern Territory, Victoria, and South Australia. The above-ground part consists of much-branched cylindrical stems, the end joints being about 3 cm (1.2 in) in diameter. The joints, unlike those of some chollas, are hard to detach. The stems are highly tubercular (lumpy) with a pattern of long oval lumps. The width is often similar to or somewhat greater than the height. The stems are armed with clusters of up to about 10 red to pink spines, which may be 3 cm (1.2 in) long and are barbed and sharp enough to easily penetrate leather gardening gloves. The stems and fruits also have many spines or "glochids" about 1 mm (0.04 in) long that can detach and stick in the skin. There are two kinds of stems or "cladodes": long plagiotropic, bearing flowers at the ends and falling off after a few years, and long orthotropic, primarily serving for support and transport and staying on the plant. Plagiotropic stems grow in a star- or crown-like pattern around a central orthotropic stem. The fruits are yellowish, tubercular like the stems, and shaped something like the frustum of a cone, with a hollow at the wide end where the flower fell off; they are often mistaken for flowers. The plant retains them all winter. They are dry and not tasty, though the Indians of Arizona and New Mexico are said to have eaten them.