Cutleaf nightshade

Description

Solanum triflorum is a species of nightshade known by the common names cutleaf nightshade and small nightshade. It is native to Argentina, but it is known on other continents, including Europe and Australia, as an introduced species and sometimes a weed. It is present throughout much of North America, where it is possibly non-native as well. It grows in many types of habitat, including disturbed areas. It is an annual herb producing spreading, decumbent stems up one meter long. It is hairy, the hairs sometimes associated with glands. The leaves are a few centimeters long and are deeply cut into toothlike lobes. The inflorescence bears two or three flowers each just under a centimeter wide when fully open. The flower is usually white, but is occasionally purple-tinged. The fruit is a berry roughly a centimeter wide. Solanum is a large and diverse genus of flowering plants, which include three food crops of high economic importance: the potato, the tomato and the eggplant (aubergine, brinjal). It also contains the nightshades and horse nettles, as well as numerous plants cultivated for their ornamental flowers and fruit. Solanum species show a wide range of growing habits, such as annuals and perennials, vines, subshrubs, shrubs, and small trees. Many formerly independent genera like Lycopersicon (the tomatoes) and Cyphomandra are now included in Solanum as subgenera or sections. Thus, the genus today contains roughly 1,500–2,000 species. The generic name was first used by Pliny the Elder (AD 23–79) for a plant also known as strychnos, most likely S. nigrum. Its derivation is uncertain, possibly stemming from the Latin word sol, meaning "sun", referring to its status as a plant of the sun. The species most commonly called nightshade in North America and Britain is Solanum dulcamara, also called bittersweet or woody nightshade. Its foliage and egg-shaped red berries are poisonous, the active principle being solanine, which can cause convulsions and death if taken in large doses. The black nightshade (S. nigrum) is also generally considered poisonous, but its fully ripened fruit and foliage are cooked and eaten in some areas. The deadly nightshade (Atropa belladonna) is not in the genus Solanum, but is a member of the family Solanaceae.