A new study from <a href="https://www.osu.edu/">Ohio State University</a> reveals what is going on inside of your <a href="https://www.earth.com/news/gut-brain-interactions-have-an-influence-on-diseases/">brain</a> when you get lost in a fictional fantasy. The experts discovered that the more immersed we become in the lives of our favorite characters of fiction, the more our brain activity reflects how much we identify with them.
&#8220;When they think about a favorite fictional character, it appears similar in one part of the brain as when they are thinking about themselves,&#8221; said study lead author Timothy Broom.
The research was focused on self-described fans of the HBO series &#8220;Game of Thrones.&#8221; The individuals were instructed to think about themselves, nine of their friends, and nine characters from the drama series. The participants also reported on which character they felt closest to and liked the most.
According to Broom, Game of Thrones was ideal for this study because it attracted a devoted fan base and the large cast presented a variety of characters that people could become attached to.
One of the key findings involved participants who scored highest on &#8220;trait identification.&#8221; These individuals agreed most strongly with statements like &#8220;I really get involved in the feelings of the characters in a novel.&#8221;
&#8220;People who are high in trait identification not only get absorbed into a story, they also are really absorbed into a particular character,&#8221; said Broom. &#8220;They report matching the thoughts of the character, they are thinking what the character is thinking, they are feeling what the character is feeling. They are inhabiting the role of that character.&#8221;
The researchers used an fMRI machine to measure activity in various parts of the brain through small changes in blood flow. As the participants&#8217; brains were scanned, they were evaluating themselves, their friends, and Game of Thrones characters. 
A part of the brain called the ventral medial prefrontal cortex (vMPFC) is known to show increased activity when people think about themselves and, to a lesser extent, when they think about close friends.
While in the fMRI, the individuals were shown a series of names &#8211; including themselves, friends, or characters &#8211; along with a trait, such as lonely, sad, trustworthy, or smart. The participants simply said &#8220;yes&#8221; or &#8220;no&#8221; to imply whether the trait fit the person.
As expected, the vMPFC was most active when people were evaluating themselves, less active when they evaluated friends, and least active when they evaluated characters from Game of Thrones.
However, among those who were high in trait identification, the vMPFC was more active when they thought about the fictional characters than it was for participants who identified less with the characters. This region of the brain was particularly active when the individuals evaluated the character they identified with the most.
Study co-author Dylan Wanger said the findings help explain how fiction can have such a big impact on some people.
&#8220;For some people, fiction is a chance to take on new identities, to see worlds though others&#8217; eyes and return from those experiences changed,&#8221; said Wagner.
&#8220;What previous studies have found is that when people experience stories as if they were one of the characters, a connection is made with that character, and the character becomes intwined with the self. In our study, we see evidence of that in their brains.&#8221;
The study is published in the journal <a href="https://academic.oup.com/scan">Social Cognitive and Affective Neuroscience</a>.
&#8211;&#8212;
By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

What happens in your brain while you're lost in fiction

New research has revealed that daily grape consumption can help protect <a href="https://www.earth.com/news/skin-compounds-make-some-people-mosquito-magnets/">skin</a> from ultraviolet (UV) damage. These protective effects are linked to polyphenols, which are organic compounds that occur naturally in grapes,&nbsp; tea, dark chocolate, berries, and other plant-based foods.&nbsp;



Polyphenols are packed with antioxidants, and are believed to improve digestion and help protect brain health. These compounds are also thought to lower the risk of heart disease, diabetes, and some cancers.&nbsp;



"Over three million Americans are affected by skin cancer each year, largely as a result of exposure to sunlight," wrote the researchers. "The purpose of this study was to determine the potential of grape consumption to modulate UV-induced skin erythema."



For the Investigation, participants were supplied with packets of freeze-dried grape powder and were instructed to prepare and consume two packets per day.&nbsp;



"To assure the consistency and continuity of experimental and clinical research concerning the biological and physiologic potential of grapes, a freeze-dried powder is manufactured under the auspices of the <a href="https://www.grapesfromcalifornia.com/">California Table Grape Commission</a>," wrote the study authors.



"The grape powder, which serves as a surrogate for fresh grapes, is composed of fresh seeded and seedless red, green and black grapes that are ground and freeze-dried to retain their bioactive compounds."



After consuming the equivalent of 2.25 cups of grapes every day for two weeks, one-third of the study participants had greater resistance to sunburn. These individuals were also found to have unique microbiomic and metabolomic profiles. This discovery suggests that there is a correlation between the gut and skin.&nbsp;&nbsp;



“'Let thy food be thy medicine and medicine be thy food' dates back to the time of Hippocrates.&nbsp; Now, after 2500 years, as exemplified by this human study conducted with dietary grapes, we are still learning the reality of this statement," said study lead author Professor John Pezzuto of Western New England University.



The study is published in the journal <a href="http://dx.doi.org/10.3390/antiox11122372">Antioxidants</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Grapes help protect skin from UV damage

New research has revealed that daily grape consumption can help...

During war, factories often retool to support the needs of the combatants. For instance, assembly lines change course from producing car parts to machine guns, or from building washing machines to aircraft engines. According to a new study led by <a href="https://duke.edu/">Duke University</a>, <a href="https://www.earth.com/news/plants-have-a-memory-of-drought/">plants</a> are capable of shifting from peacetime to wartime production too.



Plants are frequently under attack from viruses, bacteria, and other pathogens. Each year, over 15 percent of crop yields are lost to bacterial and fungal diseases, costing the global economy about $220 billion. However, when a plant senses an imminent microbial invasion, it makes radical changes in the composition of its proteins to help them fight the invaders.



Since, unlike animals, plants do not have specialized immune cells which can travel through the bloodstream to the site of the infection, each plant cell needs to be able to stand and fight for itself, quickly shifting into battle mode. When microorganism attack, cell plants rapidly change their priorities from growth to defense, by starting to synthesize new proteins while suppressing the production of others.



To build a new protein, genetic instructions in the DNA packed inside a cell’s nucleus are translated into mRNA, which then travels to the cytoplasm, where ribosomes “read” the message and translate it into a protein. The scientists found that, when plants are infected, certain mRNA molecules are translated into proteins faster than others. These proteins have in common a region at the front end of the RNA strand with recurring letters in its genetic code, where the nucleotide bases adenine and guanine repeat themselves. This region works with other structures within the cell to activate “wartime” protein production.



Thus, when plants detect a pathogen attack, the molecular signposts responsible for signaling the usual starting point for ribosomes to land on and read the mRNA are removed, stopping the cells from making their typical “peacetime” proteins, and use instead the region of recuring adenine and guanine nucleotides for docking. “They basically take a shortcut,” explained study senior author Xinnian Dong, a distinguished professor of Biology at Duke.



These processes turn fighting infection into a balancing act for plants. When they allocate more resources for defense, less will be available for photosynthesis and other activities, which can often lead to collateral damage, causing plants with over-active immune systems to suffer stunted growth.



Further research is needed to clarify how plants strike this delicate balance in order for scientists to find new ways to engineer disease-resistant crops without compromising yields.&nbsp;



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.cell.2022.06.037">Cell</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Plants reprogram their cells to fight pathogens

During war, factories often retool to support the needs of...

Although fossils of tyrannosaurids – the family of dinosaurs including the famous <a href="https://www.earth.com/news/were-there-three-distinct-species-of-tyrannosaurus-rex/">Tyrannosaurus</a> Rex – have been discovered across North America and Asia since over a century, many details of their evolutionary history remain unclear. Since the 1990s, a significant amount of scientific debate has surrounded Daspletosaurus, a massive tyrannosaurid known from Montana and Alberta, which many researchers argued was the ancestor of T. Rex.&nbsp;



Reconstructing the evolutionary history of this group has been hampered by the rarity of good specimens, leading scientists to disagree as to whether these tyrannosaurids represent a single lineage evolving in place, or several closely related species which did not descend from one another.



Now, the discovery of a new species of Daspletosaurus in Montana in 2017 promises to shed more light on these issues. The new creature has been named Daspletosaurus wilsoni after John Wilson, who found the fossils in rocks that were intermediate in age between other tyrannosaurs from this region.&nbsp;



Daspletosaurus wilsoni displays a mixture of features of more primitive tyrannosaurs from older rocks, such as a prominent set of horns around the eyes, and features otherwise known from later members of the group (including T. Rex), like tall-eye sockets and expanded air-pockets in the skull. Thus, this species appears to be a “halfway point” or “missing link” between older and younger tyrannosaurid species.



These findings suggest that previous studies were correct in identifying several species of Daspletosaurus as a single evolving lineage, and support the descent of T. Rex from this group. Thus, the evolution of these dinosaurs appears to follow what scientists call an “anagenesis” mode of evolution, in which species form consecutive ladder-steps in a single evolutionary lineage in which one ancestral species evolved directly into a descendent species.&nbsp;



This type of evolution is contrasted to “cladogenesis,” where successive branching events produce many closely-related species which represent evolutionary “cousins” rather than ancestors and descendants. Therefore, linear evolution appears much more widespread in dinosaurs than previously thought, while branching evolution seems to be less frequent.



A detailed description of Daspletosaurus wilsoni and its evolutionary lineage is published in the journal <a href="https://peerj.com/articles/14461/">PeerJ</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Image Credit: Andrey Atuchin &amp; Badlands Dinosaur Museum



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New Daspletosaurus sheds light on dinosaur evolution

Although fossils of tyrannosaurids – the family of dinosaurs including...

Aging female <a href="https://www.earth.com/news/female-monkeys-with-strong-friendships-survive-longer/">monkeys</a> cut down on socializing to prioritize their closest relationships, according to an international study led by the <a href="https://www.exeter.ac.uk/">University of Exeter</a>. The experts found that female monkeys “actively reduce” their social networks as they get older to focus on family and close friends.&nbsp;



"In humans, aging individuals have been shown to become more selective in partner choice as they age and to proactively focus on meaningful relationships, such as close friends and relatives. Intriguingly, social selectivity in older individuals may not be limited to humans. Several species of nonhuman primates have been suggested to show patterns of social aging that might indicate greater selectivity in social partners in later life," wrote the study authors.&nbsp;



"Evidence for social selectivity in some of our closest living relatives could hint at deep evolutionary origins behind this phenomenon and may suggest that selectivity is an adaptive strategy that individuals use to cope with the physical and physiological limitations they face as they age."



The research was focused on female macaques on an island off the coast of Puerto Rico known as Monkey Island, or Cayo Santiago. The experts analyzed eight years of data on more than 200 macaques to observe how the social lives of each individual changed. The results of the study confirmed that female macaques become increasingly selective as they age.&nbsp;



"Females spent similar amounts of time socializing as they aged, suggesting that network shrinkage does not result from lack of motivation or ability to engage, nor was this narrowing driven by the deaths of social partners. Furthermore, females remained attractive companions and were not isolated by withdrawal of social partners," wrote the researchers.



Professor Lauren Brent said this pattern of narrowing social networks with age is common in humans. “Our study offers the most conclusive evidence to date that social selectivity is not unique to humans, and therefore might have deeper evolutionary underpinnings.”



According to Dr. Erin Siracusa, there are many possible reasons why macaques become more socially selective with age. “For example, the benefits of social interactions might change with time. Young macaques might benefit from a wide social group that can help them explore and find potential mates."



“For older macaques, it might be easier and safer - in terms of everything from conflict to disease transmission - to stick with family and existing friends. New relationships also require more mental effort, so while we see no decline in time spent socializing, older macaques might save mental energy by shrinking their network.”



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2209180119">Proceedings of the National Academy of Sciences</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Aging female monkeys focus more on meaningful relationships

Aging female monkeys cut down on socializing to prioritize their...

<a href="https://www.earth.com/news/half-of-plants-used-in-reforestation-projects-do-not-survive/">Reforestation</a> projects are an important means of combating the loss of forests worldwide, but new research findings suggest that the complex interactions between trees and other organisms should be carefully considered when determining which tree species to plant. In addition, genetic diversity between trees within each species is important in ensuring that a functional forest ecosystem is maintained. 



“To better understand the effects of genetic diversity in forests and guide reforestation efforts, we looked at how both the variety of species and the genetic diversity within species affect forest productivity,” said study co-lead author Ting Tang, a doctoral student at the University of the Chinese Academy of Sciences in Beijing, China.&nbsp;&nbsp;



Diversity is essential to healthy ecosystems. When a variety of different tree species is present in a forest, they are able to use the available resources more efficiently. This is because different species fill distinct niches and have contrasting requirements in terms of resources. They therefore compete less with one another than they would if only one tree species were present (a monoculture). This results in multi-species forests being more productive than monoculture forests, because available resources are partitioned more efficiently.&nbsp;



In addition, having multiple tree species present can reduce the negative impacts of herbivores because not all species will be affected in the same way by herbivory. Similarly, the negative effects of soil fungi that may compete with trees for nutrients will be reduced in the presence of a variety of tree species, each one being able to interact with the soil fungi in a slightly different manner.&nbsp;



Tang and colleagues used data from a long-term, large tree species and genetic diversity experiment in a subtropical forest (www.bef-china.com, Bruelheide et al., 2014). They considered the effects on forest productivity when only one tree species is used, and when several different tree species are used during reforestation. In addition, for each species of tree, the researchers used up to four genetically distinct groups, to test the role of intraspecific genetic diversity in forest productivity.&nbsp;



In the experimental design, tree species diversity and genetic diversity within species were manipulated to generate four different plant diversity levels and the team measured five structural and chemical leaf traits that are known to be highly variable and relate to rates of resource acquisition.&nbsp;They say that few previous studies have ever considered the role of genetic diversity within each tree species in a forest.



The results of the analysis, published in the journal <a href="http://dx.doi.org/10.7554/eLife.78703">eLife</a>, showed that trees grown in forests with multiple tree species were more productive than those grown in single-species forests. Forests with four different tree species had less diversity in soil fungi than monoculture forests, reducing the need for the trees to compete with fungi for resources. There was also less pressure from herbivores in multispecies forests than in monoculture forests.&nbsp;



The team did not see reductions in the diversity of soil fungi, or in herbivore pressure, in forests that included one tree species with four distinct genetic backgrounds. But forests that had four different tree species - with individual trees from four genetically distinct groups in each – did show these beneficial reductions in fungal diversity and herbivore pressure.&nbsp;



The researchers say that their use of a tree species x genetic diversity experiment enabled them to disentangle the effects of species diversity and genetic diversity on productivity in trees, and that forests benefitted from variety in both these variables.&nbsp;



“Reforestation projects are critical to mitigating atmospheric carbon levels and helping countries realize the full ecological and economic benefits of healthy forests,” said Xiaojuan Liu, associate professor at the Institute of Botany, Chinese Academy of Sciences, Beijing. “Our results suggest that scientists leading reforestation projects should include multiple species of trees and genetically diverse individual trees within each species to ensure healthier forests.”&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Tree species diversity makes forests more productive

Reforestation projects are an important means of combating the loss...

<a href="https://www.earth.com/news/recycling-is-not-enough-to-address-the-plastic-crisis/">Plastic</a> pollution has invaded every habitat on Earth, bringing with it countless synthetic chemicals that may pervade the natural environment. These contaminants are added to plastics during production, in order to improve the properties of the products. Some of the plastic additives have been shown to disrupt endocrine function in laboratory animals, but for most of them their effects on living organisms and environments are unknown.



A new study by researchers from <a href="https://english.tau.ac.il/">Tel Aviv University</a> and the Interuniversity Institute for Marine Sciences in Eilat has investigated the effects of four commonly used plastic additives on the reproductive success and larval development of several reef invertebrates commonly found in the Eilat coral reef. The study was led by PhD student Gal Vered from the Interuniversity Institute for Marine Sciences in Eilat and Tel Aviv University, and by Professor Noa Shenkar from Tel Aviv University’s School of Zoology in the Wise Faculty of Life Sciences and the Steinhardt Museum of Natural History.&nbsp;



The researchers exposed the reproductive products (eggs, sperm, larvae) of four tropical-reef invertebrates to environmentally relevant concentrations of dibutyl phthalate (DBP), dimethyl phthalate, (DMP), 4-nonylphenol (4-NP), and bisphenol A (BPA), which are prevalent plastic additives found commonly in seawater. They also investigated the effects of much higher concentrations of these chemicals on the reproductive products under laboratory conditions.



The phthalates, DBP and DMP, are esters that are used almost ubiquitously in plastics to soften them and make them more flexible. They are found in food packaging, containers, toys, medical devices, and adhesives. Used in the production of detergents and cleaning products, 4-NP is a common antioxidant and stabilizer that is found in rubber products and food packaging. Bisphenol A is a major additive in epoxy resins and polycarbonate plastic that is used for food and beverage packaging, baby bottles, boxes, and many other products. The European Chemicals Agency has classified bisphenol A as a substance that may cause damage to human fertility, based on evidence found in laboratory animals.



The majority of these additives are not covalently bonded to the polymer matrix of the plastic, but are linked by weak secondary bonds. This makes them more likely to leach from the plastic material into the surrounding environment. In addition, some of them have been shown to accumulate in the living tissues of marine organisms, meaning that concentrations within their bodies will be greater than in the surrounding seawater.



"Plastic additives are chemical additives that are incorporated into plastic products during the manufacturing process. These substances reach marine environments through plastic waste and wastewater. Some of them are known to activate or suppress hormonal processes, and can therefore disrupt biological systems. However, their effects on organisms in coral reefs have hardly been studied," explained Gal Vered.



"The structure of the coral reef population depends on the success of the reproduction, development and settlement of corals and other reef organisms. Interference with their hormonal systems may affect the chances of success of these processes, and an uneven effect on the different species may lead to a change in the community’s structure and damage to the entire system.”



The invertebrate species tested included a soft coral, a stony coral, a calcifying hydrocoral and an ascidian, which is also a sessile filter feeder. All of these organisms play important roles in tropical reef building and ecology, and any disruption to their reproductive processes could have serious consequences for reef structure and functioning. The soft coral broods its larvae in a layer of mucus on the coral surface, while the stony coral nurtures its larvae inside its body until they are mature enough to be independent. In contrast, the hydrocoral and the ascidian are broadcast spawners that release their gametes directly into the water.



The results of the study, published in the journal <a href="http://dx.doi.org/10.1016/j.envpol.2022.120285">Environmental Pollution</a>, showed that the lower concentrations (1&nbsp;μg/L) of 4-NP had a significant negative effect on the settlement success of the soft coral larvae. However, the other additives did not have any significant negative effects on the organisms or their reproductive products at the low concentrations that occur commonly in seawater.&nbsp;



However, the 4-NP high laboratory concentration (1000&nbsp;μg/L) had significant negative effects on all the examined species. In addition, at high concentration (1000&nbsp;μg/L), the BPA significantly reduced fertilization success in the solitary ascidian, even leading to complete reproduction failure. The high laboratory DMP concentration (100&nbsp;μg/L) had a significant negative effect on the settlement of larvae of the stony coral.



The researchers conclude that plastic additives can have serious negative effects on the reproductive success of some reef invertebrate species. The fact that the species were affected differently is concerning because reef population structure is directly linked to successful reproduction and settlement of larvae. Any change in the reproductive success of one species can impact the coral-reef community structure, as well as the way it functions and provides ecosystem services.



"Our findings demonstrate plastic additives’ negative and selective effects on the development and reproduction of coral-reef organisms. The environmentally-relevant concentrations used in our experiments were concentrations found in seawater; alarmingly, some had deleterious effects on organisms’ reproduction," said Professor Shenkar. "Nevertheless, concentration within organisms’ tissues may reach higher levels as these compounds can potentially bioaccumulate. To better understand the impact of plastic additives on this endangered ecosystem, we suggest developing better methods for measuring the actual concentrations within the tissues of the organisms to produce relevant risk assessments.”



“Climate change, ocean acidification, and ongoing anthropogenic stressors place coral reefs at existential risk," said Gal Vered. "Most of the coral reefs in the world are found in developing countries where the human population is expanding rapidly and waste management is lacking. Steps towards preventing plastic waste from reaching the environment include proper local waste management that reduces transportation of waste, and sustainable consumption of products regulated for additives.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Plastic additives reduce breeding success of corals

Plastic pollution has invaded every habitat on Earth, bringing with...

A team of researchers led by <a href="https://www.rice.edu/">Rice University</a> has recently investigated the daily behavioral patterns of animal populations in the tropics. The experts found that communities of <a href="https://www.earth.com/news/mammals-and-birds-became-warm-blooded-after-surviving-a-mass-extinction/">mammals</a> across the wet tropics divide their days in similar ways, all mostly geared toward finding their next meal, or avoiding becoming the next meal for other animals.



By using millions of images from camera trap networks in 16 protected tropical forests around the world, the scientists examined the relationship of mammal activities to their body sizes and feeding routines in order to identify common patterns among different populations. The analysis revealed that, despite their diversity, common behavioral characteristics dominate the days of rainforest animals in Africa, Asia, and the Americas.



For instance, the activity of herbivores and insectivores was strongly influenced by the temperatures of their habitats, with large African herbivores being seven times more likely to be nocturnal than smaller herbivores.&nbsp;



On the other hand, interactions between predators and prey were mainly dominated by the time of day. The researchers discovered that, since the “top-down” activities that dominate the daily life of prey focus on not getting eaten, they avoid exposure when predators are most likely to be on the hunt. Moreover, size also seemed to matter, with small carnivores altering their activities to reduce their encounters with large carnivores. Conversely, “bottom-up” strategies influence how predators adjust their activities to maximize potential encounters with prey.



“As you think about a food chain, top-down refers to how higher trophic levels - that is, predators - affect their prey, whereas bottom-up refers to how lower trophic levels - food sources including plants and insects - affect the animals that eat them,”&nbsp;said study co-author Lydia Beaudrot, an assistant professor of Biosciences at Rice.



“This paper is a prime example of how important it is to have standardized data collection replicated over large spatial extents. By analyzing data collected in the same way in national parks throughout the tropics, we have been able to identify similarities in behavioral activity that were previously unable to be quantified.”



Thus, although species in different regions have evolved in isolation from one another, similar environmental conditions in tropical rainforests around the world result in consistent activity patterns among wildlife.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-022-34825-1">Nature Communications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Rainforest animals follow the same daily behavioral patterns

A team of researchers led by Rice University has recently...

Many studies have found that green spaces, such as forests and parks, or “blue environments” like the seaside or river banks can improve how people feel about their bodies (their so-called “<a href="https://www.earth.com/news/spending-time-in-nature-leads-to-a-healthier-body-image/">body image</a>”). Now, a team of researchers led by the <a href="https://smk.sum.edu.pl/">Medical University of Silesia</a> in Poland and <a href="https://aru.ac.uk/">Anglia Ruskin University</a> in the UK has found that spending time in snowy surroundings can produce similar effects.



“A body of evidence now exists showing that nature exposure – living close to, frequenting, or engaging with environments such as forests and parks – is associated with a range of physical and psychological wellbeing benefits,” said study lead author Kamila Czepczor-Bernat, an assistant professor of Psychology at the Medical University of Silesia.



“However, in contrast to previous studies which have focused on the impact of blue and green natural environments on body image outcomes, ours is the first to show the positive impact on body appreciation from spending time in snow-covered environments.”



The scientists enrolled a cohort of 87 women with an average age of 24 and asked them to take walks in small groups through a snowy woodland in the Silesia region of Poland. Before and after the walks, they had to complete a survey measuring their body appreciation, as well as their degree of connectedness with nature and self-compassion.



The analysis revealed that spending even a short period of time in nature – in this case about 40 minutes – results in greater body appreciation. Moreover, participants who scored highly in the trait of self-compassion were found to display a greater improvement in body appreciation. In addition, the results showed that these benefits can be achieved when being in nature in small groups, rather than individually.



“Natural environments help to restrict negative appearance-related thoughts and shift attention away from an aesthetic view of the body and toward greater appreciation of the body’s functionality. Positive body image is important not only in its own right, but has other beneficial effects, including more positive psychological wellbeing,” explained study senior author Viren Swami, a professor of Social Psychology at Anglia Ruskin University.



“Our findings demonstrate the importance of ensuring that everyone can access restorative natural environments, which may be a cost-effective way of promoting healthier body image, and highlight that there are significant benefits of being outside in nature, whatever the weather.”



The study is published in the <a href="http://dx.doi.org/10.3390/ijerph192114548">International Journal of Environmental Research and Public Health</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Snowy landscapes can boost body appreciation

Many studies have found that green spaces, such as forests...

Until recently, very little was known about online gaming behavior based on actual <a href="https://www.earth.com/news/pigs-can-learn-how-to-play-video-games/">games</a> that people played and how career interests are related to the types of games they preferred. Now, a team of researchers led by the <a href="https://www.surrey.ac.uk/">University of Surrey</a> and <a href="https://gameacademy.co/">Game Academy Ltd</a> has investigated the gaming behavior of 16,033 participants to explore how this hobby could support players’ future career planning and professional training.



The participants were asked to play various games on <a href="https://store.steampowered.com/">Steam</a>, a video game digital distribution service. The scientists investigated the 800 most-played games, and included just the players for whom they had access to their gender and job details.&nbsp;



The analysis revealed that engineers and IT professionals preferred to play puzzle-platform games which most likely have a role in enhancing their spatial skills. Participants in managerial roles showed an interest in action roleplay games that involved organizational and planning skills, while engineering professionals were associated with strategy games which frequently require problem-solving and spatial skills. The experts also identified significant gender differences, with females preferring to play single-player games and males engaging more in shooting games.



“In recruitment processes, the best candidates may be missed because organizations do not consider the soft skills that have been gained through non-work activities (for example, online gaming),” said study lead author Anna-Stiina Wallinheimo, a postdoctoral fellow in Cognitive Psychology at Surrey.&nbsp;



“As a result of our research, we believe applicants’ online gaming experiences should be highlighted because these acquired soft skills can really help to develop their all-round strengths for the job at hand.”



“By understanding to what extent career interests are reflected in game playing, we may be able to demonstrate more clearly how these align with career interests and encourage employers to understand the value of the soft skills associated with gaming,” added co-author Anesa Hosein, an associate professor in Higher Education at the same university.&nbsp;



“Our research could also inspire game developers to work on honing these soft skills more closely in their design. Furthermore, places of learning, such as universities, could allow students to reflect and incorporate gaming as part of their career development and consider how gaming can be included in the curriculum to enhance alignment between students’ learning, career aspirations and extra-curricular gaming interests,” she concluded.



The study is published in the journal <a href="https://dx.doi.org/10.1177/1046878122113736">Simulation</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Online gaming may enhance career prospects

Until recently, very little was known about online gaming behavior...

<a href="https://www.earth.com/news/bats-protect-young-trees-from-insect-damage/">Bats</a> are unparalleled among mammals in the range of sound frequencies they can produce. Most mammals are capable of emitting sounds that span a range of three to four octaves, but bats span a phenomenal seven octaves, equivalent to a frequency range of 1–120 kHz. This allows them to produce very diverse vocal signals, some of which are important for echolocation while hunting for flying insects, while others are used in social communication and expressing antagonism.&nbsp;



It has been proposed that bats make this range of sounds using specialized vocal membranes in the larynx, as well as vocal folds, which are adjacent but separate laryngeal structures. However, the functions of these structures in sound production have never been tested. In a new study led by Coen Elemans from the <a href="https://www.sdu.dk/en">University of Southern Denmark</a>, the exact way in which these structures work when air is expelled over them has been investigated, and the results are published in the journal <a href="http://dx.doi.org/10.1371/journal.pbio.3001881">PLOS Biology</a>.&nbsp;



The researchers extracted the larynx from each of five adult Daubenton’s bats (Myotis daubentonii), and mounted them in a way that simulated their position in a live animal. They then filmed each larynx at 250,000 frames per second while applying a flow of air through it, to mimic natural vocalization. They used their results, along with machine learning to reconstruct the motion of the vocal membranes that were obscured by other structures in their experimental setup.



They found that air pressure generated self-sustaining vibrations in the vocal membranes at frequencies between 10 and 70 kHz, sufficient to produce high-frequency echolocation calls. In contrast, thick folds of membrane just above the vocal cords, called “ventricular folds,” vibrated at frequencies between 1 and 3 kHz, and are likely involved in producing the animals’ lower-frequency social calls.&nbsp;



The results also showed that the bat vocal membranes vibrated completely uncoupled from the vocal folds, which is different from the way in which some other animals produce low frequency sounds. In grunting pigs, snarling tigers, Tuvan throat singers and the growls of death metal singers, vibrations in the ventricular folds oscillate while coupled to the vocal folds. The researchers conclude that in bats, there is no coupling between laryngeal structures but, rather, the ventricular folds have taken on the role of producing lower frequency vibrations.&nbsp;



The study is the first to observe self-sustained vibrations in bat vocal structures that can generate high-pitched sounds for echolocation as well as lower sounds for social communication. The researchers propose that natural selection to produce both rapid, directional, high-frequency calls for echolocation and much lower-frequency calls for social signals has created distinct evolutionary pressures that have resulted in the development of separate vocal sub-structures with very different sound-producing purposes.&nbsp;



“We show that bats vibrate extremely thin and light membranes extending from their vocal folds to make their high-frequency ultrasonic calls for echolocation. To extend their limited lower vocal range, bats make aggressive calls with their ventricular folds – as in death metal growls," wrote the study authors. "Together, the different mechanisms vastly expand the vocal range in bats and provide a rich substrate for vocal communication.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Bats use death metal growls to extend their vocal range

Bats are unparalleled among mammals in the range of sound...

Varied,Thrush,Eating,A,Berry,From,A,Crab,Apple,Tree

According to a new study led by the <a href="https://oregonstate.edu/">Oregon State University</a> (OSU), old-growth <a href="https://www.earth.com/news/ancient-trees-are-vital-to-forest-survival/">forests</a> and managed forests with old-growth features can provide relief from the effects of climate change for some bird species. Building upon <a href="https://today.oregonstate.edu/news/complex-old-growth-forests-may-protect-some-bird-species-warming-climate">earlier research</a> showing that old forests with big trees and a diversity of tree sizes and species offer refuge to some types of birds threatened by a warming climate, the experts investigated how forest “microclimates” – local atmospheric conditions in areas ranging from a few square meters to many square kilometers which differ from those of the surrounding regions – affect bird diversity and abundance.



Since microclimates tend to be most pronounced in areas of rugged and varied topography, such as mountains, coastal areas, or islands, the researchers focused on Oregon’s Cascade Range, home to the&nbsp;<a href="https://andrewsforest.oregonstate.edu/">HJ Andrews Experimental Forest</a>.&nbsp;



By analyzing eight years of breeding bird abundance data from an HJ Andrews watershed, together with subcanopy temperature readings and vegetation data, the scientists discovered that bird species tend to fare better in cooler microclimates, a phenomenon they describe as the “buffering effect.” Moreover, some bird species were found to do better in regions where the forest had more compositional diversity – referred as the “insurance effect,” since diversity helps ensure the presence of insects the birds feed upon during their breeding season.



“To my knowledge, this is the first empirical evidence of any microclimate effect on songbird populations, and of the insurance effect on free-ranging birds,” said study lead author Hankyu Kim, a postdoctoral researcher at the <a href="https://www.wisc.edu/">University of Wisconsin-Madison</a>. “Each species may have a slightly different range of thermal optima – the range of thermal conditions they feel comfortable with – and it could be the same for the interaction between forest ecosystems and birds.”



In a warming climate, some birds interact with the forest ecosystem to their benefit, but others have difficulty breeding in certain areas due to decreased food availability. While seven of the 20 species that the scientists examined showed overall declines in abundance over the eight-year study period (2011-2018), nine showed increases and four did not display any detectable trends.&nbsp;



Five bird species -the Swainson’s thrush, the chestnut-backed chickadee, the hermit warbler, the varied thrush and Wilson’s warbler - benefited from the buffering effect. The Wilson’s warbler and the red crossbill were found to benefit from the insurance effect.



“If plants leaf out earlier in warm microclimates, causing arthropods to emerge earlier, there is a danger of migratory birds mistiming their breeding with peak food availability,” said study senior author Matthew Betts, an expert in forest ecosystems at OSU. “Since leaf-out timing varies by plant species, forests with more plant diversity often have a longer period of insect availability.”



“Trends of abundance of five species declined at greater rates in warmer locations than in cooler areas. That suggests microclimates within forested landscapes do provide refugia for those species. Declining species that are sensitive to warm conditions, like the Wilson’s warbler, hermit warbler and chestnut-backed chickadee, seemed to benefit the most from refugia effects.” Dr. Kim concluded.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/10.1111/gcb.16353">Global Change Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;&nbsp;

Old-growth forests serve as a refuge in a warming climate

According to a new study led by the Oregon State...

The COVID-19 <a href="https://www.earth.com/news/the-covid-19-pandemic-did-not-reduce-deforestation/">pandemic</a>, with its lockdowns and changed working conditions, affected scientific researchers worldwide. However, the exact nature and extent of the effects have not been quantified. In a study carried out by Professor Jia Liu and postdoctoral fellow Vanessa Bohm, the impact of COVID-19 on the field of astronomy has been investigated. Not only did the experts quantify changes to the rate of publication of research results in astronomy between 1950 and February 2022, but they also investigated whether the pandemic had different effects on male and female astronomers.&nbsp;



In 2021, Project Associate Professor Jia Liu joined the <a href="https://kavlifoundation.org/institutes/kavli-institute-for-the-physics-and-mathematics-of-the-universe">Kavli Institute for the Physics and Mathematics of the Universe</a> (Kavli IPMU) in Tokyo and settled into a new country and job amidst a global pandemic.&nbsp;



“As a new mother and an early career scientist, my life has been heavily affected by the pandemic – lost childcare, dropped productivity, disconnection from my colleagues, and a tough job market. While rebuilding my research and life routines, I couldn’t stop wondering: how are others in my field affected by the pandemic? Am I alone?” said Liu.



She and Vanessa Bohm from the Berkeley Center for Cosmological Physics decided to find out the answers themselves, after locating very little relevant information in studies at the time. They downloaded more than 1.2 million records of astronomical publications since 1950, both those that had been peer-reviewed and those that had not.&nbsp;



The researchers wanted to analyze publication patterns by gender and country, but such information is confidential. So, they assigned a gender probability to each author based on their given name and assigned a country based on the paper author's affiliation or affiliations listed in their paper. The results were surprising, said Liu.



Published in the journal <a href="http://dx.doi.org/10.1038/s41550-022-01830-9">Nature Astronomy</a>, the findings show that overall output in astronomy publications, as measured by the annual paper count, increased in 2020 and 2021, the two years during which research worldwide was disrupted by the pandemic (subsequently referred to as COVID).&nbsp;



“While one may assume that COVID has mostly negative impacts on the world, this positive phenomenon may not be hard to understand: COVID-induced changes such as increased flexibility in work arrangement, reduced commutes and business trips, as well as improved virtual technologies, among others, are potentially favorable for conducting scientific research,” said Liu.



When the researchers investigated whether the increase in annual publication count was due to higher productivity by individuals or to the arrival of new researchers entering the field, they found that higher productivity accounted for the change. In fact, they identified a decrease in new astronomy researchers during the pandemic years, which they considered to be a negative effect.



“When we counted the average number of papers each researcher produced, we saw boosted individual productivity seen across most countries. Meanwhile, a decreasing number of incoming new researchers is seen in most of the countries we studied. This result indicates larger barriers for new researchers to enter the field, or for junior researchers to complete their very first project during COVID,” said Liu.



Further analysis showed that the overall improvement in scientific output was not equally shared by men and women. Even though female astronomers did become more productive during COVID, the level of increase in publication count was smaller than for male astronomers. Pre-COVID, female astronomers in countries such as the Netherlands, Australia and Switzerland were equally, or even more, productive than their male colleagues, but during COVID, on average, no single country’s female astronomers were able to be as productive as their male colleagues.&nbsp;



When the researchers computed the number of new authors per year, being those authors whose first scientific publication appeared that year, they found that, while there was an increase in new authors during COVID, this was driven largely by only a handful of Asian countries, including China, Japan and Taiwan. The majority of countries, including the USA and all European countries, experienced a decrease in the number of new authors during COVID. They feel this indicates that COVID has had a more severe impact on junior researchers, who tend to have a smaller scientific network, fewer job securities and are more likely to have young children.&nbsp;



Finally, the experts found that in 14 out of the 25 countries studied, a smaller fraction of scientific papers, produced during 2020 and 2021, was written by women. In addition, fewer women researchers entered the astronomy field during this time than did their male colleagues. They see this as evidence of a widening gender disparity in a field where there was already a gender gap prior to the start of the pandemic.&nbsp;



The researchers say their data only studies trends over a limited period of time as the pandemic still continues. While they were able to study quantitative outputs during the pandemic, the quality of these papers is yet to be studied.&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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How has astronomy research been impacted by COVID-19?

The COVID-19 pandemic, with its lockdowns and changed working conditions,...

Scientists have long been puzzled by a strange natural phenomenon: the fact that vibrant <a href="https://www.earth.com/news/how-animals-got-their-complex-color-patterns/">color patterns</a> in various animal species seem to serve different roles. While some animals use these patterns to attract mates, others employ them to ward off predators.&nbsp;



By examining the role of color patterning in all the major groups of land vertebrates – amphibians, mammals, birds, crocodilians, turtles, lizards, and snakes – a team of researchers from the <a href="https://www.arizona.edu/">University of Arizona</a> has identified a strong and consistent link between the function of animals’ bright colors and the activity patterns of their evolutionary ancestors. The experts found that species which use their bright colors as a sexual signal were descended from ancestors that were active during the day, while those that use such colors to deter predators had ancestors which were active during the night.



“This pattern generally seems to hold across land vertebrates, a group with about 40,000 species that evolved over 350 million years,” said study senior author John Wiens, a professor of Ecology and Evolutionary Biology at the University of Arizona. “It doesn’t matter how a species produces the colors. The way that a bird makes red is different from how a lizard makes red, but this general pattern of day-night activity still works.”



The scientist discovered that vividly colored lizards and birds typically use their coloring as a sexual signal to attract mates, while colorful amphibians and snakes usually wear them as a warning signal for predators. While many of these amphibians and snakes are currently diurnal, their ancestors were nocturnal. Thus, there is no clear connection between warning colors and present-day diurnal or nocturnal activity.



Early in their evolution, most of the ancestors of modern species started out drab and dully colored. However, vivid coloration evolved over time across many different lineages and, since they helped animals survive and reproduce, they became established and passed on to future generations.&nbsp;



“Traits that we see today in species can be a result of their evolutionary history,” said study lead author Zachary Emberts, a postdoctoral fellow at the University of Arizona. “We were looking for evolutionary patterns, so we did two separate analyses, one that used their current day-night activity and one that used their ancestral day-night activity.”



Since ancestors of amphibians and snakes spent time interacting and mating with their conspecifics in the dark, having bright colors offered them no sexual advantage. Thus, their intense coloring may have evolved for a very different purpose: a warning sign for predators. “Animals generally use these colors either as a sexual signal or as a warning signal – rarely both,” Professor Wiens concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1111/evo.14636">Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why did bright colors evolve in the animal kingdom?

Scientists have long been puzzled by a strange natural phenomenon:...

A new project led by <a href="https://www.staffs.ac.uk/">Staffordshire University</a> and funded by <a href="https://research-and-innovation.ec.europa.eu/funding/funding-opportunities/funding-programmes-and-open-calls/horizon-europe_en">Horizon Europe</a> aims to contribute forensic intelligence to help protecting endangered species such as wolf, bear, lynx, or sturgeon from remote parts of Europe. Over the next three years, the NATURE FIRST project will bring together 12 global partners to safeguard <a href="https://www.earth.com/news/global-biodiversity-crisis-is-actually-worse-than-we-thought/">biodiversity</a> and protect the habitats of many animal species that are currently threatened by human activities, by developing proactive and preventive capabilities for nature conservation and law enforcement through a combination of forensic intelligence and remote sensing technologies.



Spanning Romania, Ukraine, Bulgaria, Serbia and Spain, this project will focus on regions such as the Carpathian Mountains, the Danube Delta, the Stara Planina Mountains, the Os Ancares and the O Courel, by drawing upon real-time data from satellites, drones, cameras, and other technological devices to closely monitor these locations.



“The overall aim is to halt and reverse the decline of biodiversity in Europe. We want to improve natural habitats where certain species are an incredibly important part of the ecosystem. To achieve this, we need a better understanding of why and where biodiversity is declining and what the key triggers are,” explained Claire Gwinnett, a professor of Forensic and Environmental Science at Staffordshire.



“As most of the threats and pressures on biodiversity are man-induced, this project will combine ecology and forensic science. This novel approach will use remote sensing technologies, machine learning and wildlife forensic methods to detect and recognize traces of human activities that negatively affect the environment.”



The regions that the scientists will investigate cover vast land masses that can’t be easily monitored from the ground. Thus, the use of advanced technologies to detect biodiversity threats - such as poaching of flora and fauna, trafficking and trading of rare animals and plants, or setting fires to forests and other natural areas for agricultural and commercial purposes – is essential for preserving biodiversity.



“The aim of the EU Biodiversity Strategy for 2030 is to ensure that ecosystems are healthy, resilient to climate change and rich in biodiversity so that they can keep delivering the range of services essential to the prosperity and well-being of all of us. We are excited to be taking positive steps to help achieve this by working with such a fantastic group of global partners,” Gwinnett concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Forensics could be used to safeguard biodiversity

A new project led by Staffordshire University and funded by...

A recent study led by the <a href="https://www.umd.edu/">University of Maryland</a> has shown that the lifespan of <a href="https://www.earth.com/news/honey-bees-cannot-fly-straight-after-ingesting-pesticides/">honey bees</a> kept in a controlled, laboratory environment is 50 percent shorter than it used to be in the 1970s. When the researchers modeled the effect of current shorter lifespans, the results corresponded to the increased colony loss and reduced honey production rates observed by U.S. beekeepers in recent decades.



Since bee colonies naturally age and die off, colony turnover is an accepted factor in the beekeeping industry. However, over the past few decades, U.S. beekeepers have reported unusually high loss rates, meaning they had to replace more colonies to keep operations viable.&nbsp;



To understand this phenomenon, scientists investigated environmental stressors, diseases, parasites, pesticide exposure, and nutrition. This new study is one the first to provide evidence of an overall decline in honey bee lifespans potentially independent of environmental factors, suggesting that genetics may be influencing the broader trends observed in the beekeeping industry.



“We’re isolating bees from the colony life just before they emerge as adults, so whatever is reducing their lifespan is happening before that point,” said study lead author Anthony Nearman, a Ph.D. student in Entomology at the University of Maryland. “This introduces the idea of a genetic component. If this hypothesis is right, it also points to a possible solution. If we can isolate some genetic factors, then maybe we can breed for longer-lived honey bees.”



While performing experiments on bees grown in the laboratory to assess the effect of supplementing the caged bees’ sugar water diet with plain water to mimic natural conditions, the researchers noticed that, regardless of diet, the average lifespan of the bees were half that of caged bees in similar experiments in the 1970s.



“When I plotted the lifespans over time, I realized, wow, there’s actually this huge time effect going on. Standardized protocols for rearing honey bees in the lab weren’t really formalized until the 2000s, so you would think that lifespans would be longer or unchanged, because we’re getting better at this, right? Instead, we saw a doubling of mortality rate,” Nearman reported.



Although laboratory environments are different from bee colonies, historical records of caged bees suggest a similar lifespan to colony bees. Moreover, previous research showed that, in the real world, shorter honey bee lifespans corresponded to less foraging time and lower honey production.&nbsp;



Initially, the scientists assumed that the caged bees could be experiencing some type of low-level viral contamination or pesticide exposure during their larval stage. Yet, none of them have shown any symptoms of such exposures, making the researchers think that a genetic component may be the lead cause of this worrisome decline in longevity.



Further research is needed to compare trends in honey bee lifespans across the U.S. and other countries, and to isolate and compare potential contributing factors in declining lifespans, such as genetics, the presence of viruses, or pesticide use in local bee stocks.



The study is published in the journal <a href="https://www.nature.com/articles/s41598-022-21401-2">Nature Scientific Reports</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Honey bee lifespans are mysteriously declining

A recent study led by the University of Maryland has...

Puffer fish, a delicacy in Japanese cuisine, contain a lethal toxin that can lead to food poisoning and a swift death if improperly prepared. The fish’s liver and ovaries contain a powerful neurotoxin called tetrodotoxin (TTX). Though its purpose is unclear, puffer fish also have analogs of TTX that are non-toxic. Researchers at <a href="https://en.nagoya-u.ac.jp/">Nagoya University</a> have proposed that puffer fish use these toxin analogs to communicate using smell.&nbsp;&nbsp;



For the research, the team studied grass puffer fish. Grass puffers are considered a problem for recreational anglers as they eat bait and break fishing lines. Others enjoy their appearance and some people keep them as <a href="https://www.earth.com/news/pet-owners-are-happier-than-people-who-dont-have-pets/">pets</a>.



Since childhood, Professor Hideki Abe was delighted by the grass puffer’s “charming appearance." As a biologist, he was more intrigued by their spawning behavior. “I was fascinated by the hypothesis that their toxin may be involved in their spawning behavior as a pheromone,” he explained. Pheromones are chemicals that are perceived by fish using their olfactory senses and affect the behavior of others.&nbsp;



The grass puffer accumulates the neurotoxin TTX to discourage would-be predators. They also accumulate a non-toxic analog of TTX called TDT. To better grasp this phenomenon, the research team investigated the compound. The results showed that TDT serves as a smell that attracts other grass puffers and the olfactory sensory cells that they use to sense it.&nbsp;&nbsp;



Surprisingly, the team discovered that rather than responding to the toxic TTX, the puffer fish responded to its non-toxic analog, TDT, implying that it behaves as an odorant that attracts grass puffers.&nbsp;



The attractive properties of TDT were studied by putting grass puffers into a fish tank, and then introducing it to only one side. Responding to the chemical, the grass puffers gathered in the part of the tank where it was added.&nbsp; The results were not expected given previous TTX studies.&nbsp;



“The TTX used in earlier studies was derived from living organisms and had low purification; therefore, we assumed that it might not only contain TTX but other analogs, including TDT, which might have actually induced the odor response," said Professor Abe.&nbsp;&nbsp;



By using pure TDT, long-held beliefs about the role of TTX in pheromone signaling may be overturned.&nbsp;



“Prey animals contain both the toxin and its analog, so grass puffers may use the smell of TDT as a signal to find prey animals bearing TTX, such as flatworms, starfish, gastropods, and skeleton shrimp,” said Professor Abe.



Because TTX and TDT are located in the ovaries, it is released from the eggs of a female during spawning. This was found to protect eggs from predators while also attracting males.&nbsp;



These results are a new perspective and clarify the biological functions of the non-toxic analog. The researchers expect their work to impact future research on the reproductive behavior of puffer fish.



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Puffer fish communicate using non-toxic substances

Puffer fish, a delicacy in Japanese cuisine, contain a lethal...

A new species of the <a href="https://www.earth.com/news/dinosaur-killing-asteroid-scoured-the-worlds-oceans/">dinosaur</a> age has been identified from the Atlantic coast of Angola. An international team named the new genus and species Epapatelo otyikokolo. With wings spanning nearly 16 feet, this flying reptile was found in the same region as fossils from large marine animals currently on display at the Smithsonian’s National Museum of Natural History.&nbsp;



The fossils date back to the Late Cretaceous which is extremely rare. “This new discovery gives us a much better understanding of the ecological role of the creatures that were flying above the waves of Bentiaba, on the west coast of Africa, approximately 71.5 million years ago,” said team member Michael J. Polcyn.&nbsp;



Paloentologists Louis L. Jacobs and Polcyn forged the Projecto PaleoAngola partnership with collaborators in Angola, Portugal, and the Netherlands to explore Angola’s rich fossil history. The international team discovered and collected the fourteen bones from Epapatelo otyikokolo in Bentiaba, Angola, starting in 2005. Bentiaba is located on the Angola coastline that the team&nbsp; called a “museum in the ground” because of the many fossils that were discovered.



Once they returned, the team spent 13 years with a small army of students to prepare the excavated fossils. Epapatelo otyikokolo is believed to have been a fish-eating pterosaur similar to large modern-day seabirds.



“They likely spent time flying above open-water environments and diving to feed, like gannets and brown pelicans do today,” said study co-author Louis L. Jacobs. “Epapatelo otyikokolo was not a small animal, and its wingspan was approximately 4.8 m, or nearly 16 feet.”&nbsp;



Since the study, more fossils have been discovered suggesting that the species could have been even larger in size. Pterosaurs were impressive creatures, with some of the largest species having wingspans of nearly 35 feet.



Many of those fossils are currently on display at the Smithsonian’s National Museum of Natural History “Sea Monsters Unearthed” exhibit.&nbsp;



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

New pterosaur species found on the coast of Angola

A new species of the dinosaur age has been identified...

A new study led by <a href="https://international.au.dk/">Aarhus University</a> in Denmark has found that, much like humans, <a href="https://www.earth.com/news/seals-can-perceive-rhythm-early-in-life/">seals</a> can both distinguish and react differently to various rhythms soon after birth. While the ability to distinguish rhythms has already been well-documented in birds, this is one of the first studies identifying this capacity in non-human mammals. According to the experts, these findings are an important step forward in our understanding of human musicality and its relationship with language development.



The scientists tested 20 harbor seal pups to see if they have an understanding of rhythm, by playing sequences of seal calls in different rhythmic variations and tempi over a period of 30 minutes. The experiments revealed that seals reacted differently, depending on which type of rhythm they were exposed to.



“We filmed the seals’ reactions to the sounds and measured how many times they turned their heads to look at where the sounds were coming from. We then examined whether there was a difference between how many times the seals turned their heads, and how long they looked towards the sound, depending on the rhythm we played. This allowed us to see whether the different rhythms produced different reactions,” said study senior author Andrea Ravignani, an expert in the neural processing of music at Aarhus.



According to the researchers, these findings may provide not only a better understanding of the seals’ sense of rhythm, but also of human language development, which is known to go hand in hand with the emergence of a sense of rhythm in infants. By showing evidence that another vocally plastic mammal can perceive different rhythms, this study supports the scientific hypothesis that the two abilities are interconnected.



“We can conclude that even very young, untrained seals can distinguish vocalizations from other seals, based on their rhythms. It shows that we are not the only mammals to show rhythmic understanding and learn vocalizations. The two abilities may possibly have developed in parallel in both seals and human beings,” Ravignani said.



Further research is needed to clarify whether seals can detect rhythms in sounds other than those produced by their conspecifics, whether they can perceive more complex rhythms, and whether other non-human mammals also have these capacities.



The study is published in the journal <a href="https://doi.org/10.1098/rsbl.2022.0316">Biology Letters</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Seals have a surprising sense of rhythm

A new study led by Aarhus University in Denmark has...

A team of researchers from the <a href="https://www.bfr.bund.de/en/home.html">German Federal Institute for Risk Assessment</a> has recently found that <a href="https://www.earth.com/news/cows-are-relaxed-by-face-to-face-interactions-with-people/">cows</a> fed with industrial hemp silage – a common ingredient in animal feed – show increased yawning, salivation, and unsteady movements, which are potential indicators of cannabinoid intoxication. These compounds could also be transferred into the milk they produce, with some samples showing levels high enough to impact human health.



“Our study shows that feeding cannabinoid-rich industrial hemp silage made from leaves, flowers, and seeds leads to a decrease in feed intake and milk yield in dairy cows. A transfer of cannabinoids into foods of animal origin is conceivable when by-products of hemp production and the whole plant are used as feedstuffs,” the authors explained.



Due to recent changes in global cannabis regulations, there is currently an increase in demand for industrial hemp for a variety of uses, including insulation, the development of textiles, paper, ropes, bioplastics, and biofuels, as well as its widespread use as animal feed. Since hemp contains cannabinoids, such as tetrahydrocannabinol (THC) and its derivatives, it can induce psychoactive effects on animals that consume it.



To test the effect of industrial hemp on dairy cows, the researchers initially started adapting ten lactating Holstein Freisian cows by replacing up to 0.92 kilograms of the corn silage they usually consumed with low-THC industrial hemp silage. Afterwards, the cows were split into two groups and were fed either 0.84 kilograms or 1.68 kilograms of high-THC hemp silage per day. During the study period, the scientists measured the cows’ feed intake, milk yield, heart and respiratory rates, and body temperature, while also recording behavioral changes, such as muscle tremors, hypersalivation, or changes in coordination.



While the low-THC variety had no effect on the cows during the first experimental stage, both doses of the high-THC variety resulted in significant behavioral changes. Moreover, from the second day of exposure, the cows decreased their feed intake and milk yield. By using laboratory separation methods and computer models, the scientists measured the levels of cannabinoids transferred to the milk from the feed, and discovered that, although there was a less than one percent transfer rate, the large quantities of food the cows consumed meant that substantial amounts were present in the milk too.



While the current data is insufficient for drawing clear conclusions on the health risks for humans posed by consuming such milk, these findings will hopefully lead to further research on the effects of feeding cows with industrial hemp.



The study is published in the journal <a href="https://www.nature.com/articles/s43016-022-00623-7">Nature Food</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Cows are getting high from industrial hemp

A team of researchers from the German Federal Institute for...

Sumatran rhinos (Dicerorhinus sumatrensis), also known as hairy or Asian two-horned rhinos, are among the most critically endangered large mammal species on Earth. They used to inhabit a continuous, vast area in East and Southeast Asia but the estimated remaining 50-80 individuals are now confined to around 10 fragmented populations that are scattered across Sumatra and Indonesian Borneo. Habitat loss, poaching and limited breeding opportunities continue to cause populations to decline and extinction is now a very real possibility for this, the smallest and most ancient of the five extant <a href="https://www.earth.com/news/rhinos-show-that-diseases-can-disrupt-conservation-efforts/">rhinoceros</a> species.



Due to the fragmented nature of the remaining population, breeding encounters between males and females are rare, and inbreeding is inevitable. This situation calls for an urgent reintroduction of new genetic material to stop the erosion of genetic diversity. Captive breeding programs involving the nine individuals in zoos around the world have been spectacularly unsuccessful and Kertam, the last male Sumatran rhino in Malaysia, died in 2018, limiting the chances of introducing new genetic material even further.&nbsp;



However, a team of Berlin scientists led by Dr.&nbsp;Vera Zywitza and Dr&nbsp;Sebastian Diecke, head of the Pluripotent Stem Cells Platform at the Max Delbrück Center in Berlin, feel that all is not lost just yet. They and their international partners have set out to turn skin cells taken from now deceased Sumatran rhinos into stem cells, from which they can then derive egg and sperm cells to be used in in vitro fertilization in the laboratory. The embryos formed in this way, which will be the offspring of Kertam and other already deceased or infertile individuals, will be carried to term by surrogate rhino mothers.



In the scientific journal&nbsp;<a href="http://dx.doi.org/10.1016/j.isci.2022.105414">iScience</a>, the team, led by first author Zywitza and last author Diecke, have reported their initial success in this ambitious project – they have produced induced pluripotent stem cells (iPSCs) from the skin cells of Kertam, which were taken by biopsy from this male before he died, and were kept frozen. These iPSCs are a powerful tool to fight extinction because they can be used to make every cell type in a body, including egg and sperm cells. Fertile and viable offspring have already been generated in the laboratory using iPSCs from mice, and the technique is increasingly being applied to a variety of other mammalian species.&nbsp;



Another advantage of producing iPSCs from rare and threatened species is that these cells never die, but continue to divide infinitely. This means they can preserve a copy of the genome from a threatened species for decades into the future, allowing scientists to use the genetic material potentially to resurrect the species. In fact, the technology platform developed its stem cell technologies as part of the BioRescue research project for the even more critically endangered northern white rhinoceros (Ceratotherium simum cottoni)&nbsp;– of which only two females now remain, living in a Kenyan wildlife reserve.&nbsp;



“Our current study has benefited a lot from the knowledge gained through this large-scale project, which is funded by the German Federal Ministry of Education and Research,” says Zywitza. Professor Thomas Hildebrandt, head of the Reproduction Management Department at the Leibniz Institute for Zoo and Wildlife Research (IZW) in Berlin, and his research group, were also significantly involved in the project.



Zywitza recounts how all those involved in the current study were surprised and pleased to discover that the methods used to turn the skin cells of northern white rhinos into stem cells also worked well with the cells of Sumatran rhinos. Under the microscope, the stem cells of both rhino species were barely distinguishable from human iPS cells. Nevertheless, there were species-specific differences: “In contrast to northern white rhino iPSCs, Kertam’s iPSCs could not be cultivated without feeder cells, which release growth factors that help to keep stem cells in a pluripotent state,” explains Zywitza.&nbsp;



The researchers see their success so far as the first step towards fighting the extinction of the Sumatran rhino using stem cell-associated techniques. Their next goal is to use Kertam’s iPS cells to grow sperm suitable for artificial insemination. “This step is more difficult,” says Zywitza. “To obtain sperm cells, we first need to use the iPS cells to cultivate primordial germ cells – the precursors of eggs and sperm.” They also plan to obtain iPS cells from other Sumatran rhinos to increase the genetic diversity in storage, since the reintroduction of genetic material in future will be crucial to support a healthy and self-sustaining Sumatran rhino population.



Reproduction expert Thomas Hildebrandt explains why efforts like these are necessary: “Measures are indeed being taken in Indonesia to preserve the Sumatran rhino population by bringing together the remaining individuals in wildlife reserves,” he says. “But females that have not been pregnant for a long time often become infertile, for example due to cysts that develop on their reproductive organs, or they may just be too old to bear young.”



“Even though our work is attempting to make the seemingly impossible possible – to ensure the survival of animals that would otherwise probably disappear from our planet – it must remain an exception and not become the rule,” emphasizes Zywitza. “Despite all the buzz around what we are doing in the lab, this can at best make a small contribution to saving these rhinos from extinction. The protection and conservation of the animals’ few remaining habitats is at least equally important.”



Image Credit: Ben Jastram, Leibniz-IZW



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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The Sumatran rhino may have another chance at survival

Sumatran rhinos (Dicerorhinus sumatrensis), also known as hairy or Asian...

There has been much research recently exploring the role of the gut microbiome in the health of humans and other <a href="https://www.earth.com/news/can-we-communicate-with-animals-using-artificial-intelligence/">animals</a>. Indeed, mammalian gut microbes have been shown to affect aspects of development, digestion, physiology, metabolism, immunity, mental health and behavior. In addition, individuals with autism or autistic-like behaviour are known to have altered gut microbe communities. Thus, the relationship between the microbiome and behavior is reciprocal, since social interactions can influence the gut microbiome, which in turn can affect social behavior.



With these connections in mind, researchers from the University of Oxford, U.K., and the University of Boulder, Colorado, set out to investigate the relationship between the gut microbiome and the social behavior of wild rhesus macaque monkeys (Macaca mulatta) on the island of Cayo Santiago, off Puerto Rico. In particular, they wondered whether monkeys with better social networks have healthier gut microbiomes compared to individuals that are less connected.&nbsp;



Macaques have an Asian origin and are found in many countries, including India, Thailand, China, Pakistan, Nepal, Bangladesh, and Vietnam. A group of 409 was introduced onto the 15.2 ha island of Cayo Santiago in 1938, and their behavior and social relationships have been studied there ever since. They live in social groups composed of a few adult males and many adult females and their offspring, and grooming is their primary means of making and maintaining relationships. Grooming interactions are thus a good indicator of social connectedness between individuals.



In this study, published in the journal <a href="http://dx.doi.org/10.3389/fmicb.2022.1032495">Frontiers in Microbiology</a>, 50 uncontaminated fecal samples were collected from a specific group of macaques between 2012 and 2013. The group consisted of 22 males and 16 females between the ages of six and 20 years. Social connectedness between group members was measured in terms of the time each monkey spent grooming or being groomed during this two-year period, as well as his or her number of grooming partners. In this way, the researchers could correlate social connectedness with the gut microbiome composition of the monkeys in the group.&nbsp;



“Macaques are highly social animals and grooming is their main way of making and maintaining relationships, so grooming provides a good indicator of social interactions," explained study co-author Dr. Karli Watson from the Institute of Cognitive Science at CU Boulder.



DNA analysis of gut microbes was conducted by the researchers to find out how microbiome diversity within and between macaques was related to grooming interactions, whilst controlling for the effects of rank, sex, age, season and sampling year. The results showed that gut microbiome composition differed considerably between individuals in the group, as did the extent of social interactions.&nbsp;



Specifically, the amount of grooming an individual received was a significant factor explaining differences in microbiome composition between macaques. Put simply, monkeys that had more friends who groomed them also had more gut microbes associated with healthy functions, and fewer microbes associated with disease.&nbsp;



“Engagement in social interactions was positively related to the abundance of certain gut microbes with beneficial immunological functions, and negatively related to the abundance of potentially pathogenic members of the microbiota,” said co-author Dr. Philip Burnet, a professor in the Department of Psychiatry at the University of Oxford.



For example, genera more abundant in the most sociable monkeys included Faecalibacterium&nbsp;and&nbsp;Prevotella. Conversely, the genus&nbsp;Streptococcus, which in humans can cause diseases such as strep throat and,&nbsp;pneumonia, was most abundant in less sociable monkeys.



Lead author Dr. Katerina Johnson, a research associate at the Department of Experimental Psychology and the Department of Psychiatry of the University of Oxford, said: “Here we show that more sociable monkeys have a higher abundance of beneficial gut bacteria, and a lower abundance of potentially disease-causing bacteria. It is particularly striking that we find a strong positive relationship between the abundance of the gut microbe&nbsp;Faecalibacterium&nbsp;and how sociable the animals are.&nbsp;Faecalibacterium&nbsp;is well known for its potent anti-inflammatory properties and is associated with good health.”



These findings are also consistent with findings in human populations where autism is associated with an altered gut microbial community. Autistic individuals engage in less social contact and it is possible that limited social interactions influence the gut microbiome negatively. However, the converse may also be true, namely that a distinctly altered gut microbiome may affect behavioral traits and, therefore, sociability. In this way, it is possible that the relationship between these two variables is indeed reciprocal.&nbsp;



Although none of the monkeys in the test group was classified as autistic, some were more sociable than others, and took part in more grooming activities. Just as in human society, some individuals show more social behavior while others are more isolated. Grooming in macaques involves hand-to-mouth actions and this undoubtedly affects the microbial community in the gut. Previous research has shown that grooming leads to increased similarity in the gut microbiomes of individual monkeys in social groups.&nbsp;



“The relationship between social behavior and microbial abundances may be the direct result of social transmission of microbes, for example through grooming. It could also be an indirect effect, as monkeys with fewer friends may be more stressed, which then affects the abundance of these microbes. As well as behavior influencing the microbiome, we also know it is a reciprocal relationship, whereby the microbiome can in turn affect the brain and behavior,” said Johnson.



"As our society is increasingly substituting online interactions for real-life ones, these important research findings underline the fact that as primates, we evolved not only in a social world but a microbial one as well," said study co-author Dr. Robin Dunbar, a professor from the Department of Experimental Psychology at the University of Oxford.



The authors conclude: “Our findings advance our understanding of how gut microbial communities may be associated with host behavior and reveal that social relationships may be intertwined with health and immune status&nbsp;via&nbsp;the microbiota.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Can close friendships improve our gut health?

There has been much research recently exploring the role of...

Cephalopods – a group of animals including <a href="https://www.earth.com/news/fossil-reveals-violent-squid-attack-200-million-years-ago/">squids</a>, octopuses, and cuttlefish – are extremely intelligent creatures capable of behaviors such as processing information to change their shape, color, and even texture in order to blend with the environment, communicating with conspecifics, and using tools to solve problems – capacities that are possible due to the fact that they have the most complex <a href="https://www.earth.com/news/conspicuous-frogs-have-big-brains-to-evade-predators/">brains</a> of any invertebrates on Earth.



By studying the visual systems of these soft-bodied animals – which is where two thirds of their central processing tissue are located – a team of scientists led by <a href="https://www.harvard.edu/">Harvard University</a> discovered that their nervous system develops in a surprisingly similar way with that of vertebrates, despite the fact that the two groups diverged from each other over 500 million years ago.



The experts used a new live-imagining technique to watch neurons being created in the embryo in almost real-time, and tracked these cells through the development of the nervous system in the retina. The neural stem cells that they tracked behaved eerily similar to the way such cells behave in vertebrates during the development of their nervous system. These findings suggest that not only are they using similar mechanisms to make their big brains, but that the way in which the cells act, divide, and are shaped may essentially layout the blueprint required to develop this type of nervous system in both vertebrates and invertebrates.



“Our conclusions were surprising because a lot of what we know about nervous system development in vertebrates has long been thought to be special to that lineage,” said study senior author Kristen Koenig, an expert in cephalopod evolution at Harvard. “By observing the fact that the process is very similar, what it suggested to us is that these two independently evolved very large nervous systems are using the same mechanisms to build them. What that suggests is that those mechanisms — those tools — the animals use during development may be important for building big nervous systems.”



An innovative live-imaging technique allowed the researchers to observe how stem cells called “neural progenitor cells” are organized. These cells form a special kind of structure – known as a pseudostratified epithelium – which consists of elongated and densely packed cells. Moreover, the investigations revealed that the nucleus of these structures moves up and down before and after dividing – a movement through which the tissues are kept organized and growth is promoted.



Such a structure is used by vertebrates to develop their brains and eyes and was traditionally considered as one of the reasons the vertebrate nervous system could grow so large and complex. Surprisingly, this type of neural epitheliums appears widespread among invertebrates too. “One of the big takeaways from this type of work is just how valuable it is to study the diversity of life. By studying this diversity, you can actually really come back to fundamental ideas about even our own development and our own biomedically relevant questions. You can really speak to those questions,” Koenig concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.cub.2022.10.027">Current Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How did octopuses develop complex brains?

Cephalopods – a group of animals including squids, octopuses, and...

Pearl <a href="https://www.earth.com/news/restoring-oyster-reefs-would-produce-major-benefits/">oysters</a> are a major aquaculture animal in Japan, since they produce beautiful pearls that are sought after for necklaces, rings, and earrings. While in the early 1990s, this industry was bringing in over 88 billion yen annually, over the past two decades, a combination of novel diseases and red tides has caused production of Japan’s pearls drop from about 70,000 kilograms a year to just 20,000.&nbsp;



Now, a team of researchers led by the <a href="https://www.oist.jp/">Okinawa Institute of Science and Technology</a> (OIST) has constructed a high-quality, chromosome-scale genome of pearl oysters that they hope can be used to find more resilient strains.



“It’s very important to establish the genome,” said study first authors Takeshi Takeuchi, an expert in Marine Genomics at OIST. “Genomes are the full set of an organism’s genes - many of which are essential for survival. With the complete gene sequence, we can do many experiments and answer questions around immunity and how the pearls form.”&nbsp;&nbsp;



The scientists found that the oysters’ genomes are made up of 14 pairs of chromosomes, with the two pairs of each chromosome carrying nearly identical genes. However, the analyses have also revealed subtle differences between the two chromosomes of a pair - chromosome pair 9 - which were found to be related to immune processes. “Different genes on a pair of chromosomes is a significant find because the proteins can recognize different types of infectious diseases,”&nbsp;Dr. Takeuchi explained.



When animals such as pearl oysters are cultured, there are often strains that have a higher rate of survival or produces more beautiful pearls. Farmers frequently breed two animals with these strains, leading to inbreeding and reducing genetic diversity. If this reduced diversity occurs in the chromosomes with genes responsible for immunity, it can impact the animal’s resistance to pathogens. Thus, as Dr. Takeuchi concluded, it is highly important to maintain the genome diversity in aquaculture populations.



The study is published in the journal <a href="http://dx.doi.org/10.1093/dnares/dsac035">DNA Research</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists reveal the molecular fingerprint of pearl oysters

Pearl oysters are a major aquaculture animal in Japan, since...

While we are familiar with the ways in which human activities are currently threatening the abundance and diversity of wild species on land, information on <a href="https://www.earth.com/news/marine-biodiversity-could-shift-rapidly-due-to-climate-change/">biodiversity</a> changes in the oceans is not as easy to obtain. It’s estimated that intense fishing across the planet’s oceans has led to roughly half of all commercially harvested fish and invertebrate stocks becoming overfished during the 20th&nbsp;century, and the effects of these fisheries on ocean biodiversity are poorly researched and understood.&nbsp;



In a new study, scientists from Spain, the U.S. and Canada, have used the risk categories and criteria of the International Union for Conservation of Nature’s ‘Red List of Threatened Species’ to help develop an understanding of changing biodiversity among 52 populations of oceanic tuna, billfish and sharks since1950. The International Union for Conservation of Nature (IUCN) labels a species as critically endangered (CR), endangered (EN), or vulnerable (V) on the basis of how much its population has declined over the past three generations or 10 years, whichever period is longer. Other categories include near threatened (NT) and of least concern (LC).



Dr. Maria José&nbsp;Juan-Jordá from the Basque Research and Technology Alliance, and colleagues, built upon this classification system and developed a continuous Red List Index (RLI) of yearly changes in extinction risk for populations of seven tuna species, six billfish species, and five shark species over the past 70 years. This helped them to understand the health of oceanic biodiversity as well as the overall impacts of fishing mortality and conservation efforts on these populations of predatory fish.



The researchers found that, between 1950 and 2008, the global RLI trajectory of these fish populations grew worse by around 27 percent. This reflected an increasing extinction risk due to fishing pressure for these iconic oceanic predatory species. However, as calls for better monitoring and effective fisheries management strategies were heeded, mortality due to fishing declined and populations of tuna and billfish gradually recovered. For tunas, the RLI started to improve in the 1990s and end of the 2000s whereas the RLI for billfishes deteriorated until the early 2000s, improving only during the past decade.&nbsp;



In particular, since 2008, populations of southern bluefin tuna have improved from critical to vulnerable, while yellowfin tuna, swordfish, blue marlin, striped marlin, and black marlin have moved to the categories near threatened or of least concern. These findings suggest that effective ocean fisheries management has shifted the biodiversity loss curve for tunas and billfishes. These target species are now being more successfully managed to ensure maximum sustainable catches.



However, the same cannot be said for oceanic shark species. The extinction risk for sharks, which remain largely undermanaged, continues to rise. Sharks are often captured as bycatch in other fisheries, and their numbers and biodiversity continue to decline, leading to increasing risk of biodiversity loss. The researchers report that there seems to be high resistance to any measure that might meaningfully curb fishing mortality for sharks, and emphasize that unless effective management actions are adopted to reduce shark mortality for each fishery and shark species – including international trade regulation – their risk trajectories will continue worsening in the future.&nbsp;



The authors state: “Our study connects annual changes in fishing mortality and extinction risk globally over the past 70 years for oceanic tunas, billfishes, and sharks and reveals how effective management for highly valuable commercial species of tunas and billfishes has reversed the biodiversity loss curve while the extinction risk of undermanaged sharks continues to increase.”



In a related Perspective, Matthew Burgess and Sarah Becker write: “The conservation statuses of threatened target species can be improved by managing the fishing industry, which can benefit the industry economically in the long run while allowing the threatened species to recover. However, the protection of high-vulnerability bycatch and non-target species is expected to be more difficult because they will require fisheries to invest in better fishing gear and targeting practices, or reduce fishing efforts, without directly benefiting from these changes.”



The research is published in the journal <a href="http://dx.doi.org/10.1126/science.abj0211">Science</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Tunas, billfishes, and sharks are sentinels of global ocean health

While we are familiar with the ways in which human...

According to recent reports from organizations such as BirdLife International, more than half of all shorebird populations are currently in a state of decline. Despite being a global phenomenon, the driving factors behind the dwindling numbers of sandpipers, plovers, avocets, oystercatchers, and other shorebirds remain unidentified.



In a new study, researchers at the <a href="https://www.ulisboa.pt/en">University of Lisbon</a> have pinpointed environmental changes that may help to explain why shorebirds are vanishing.



"Shorebird declines are occurring worldwide but the causes are not fully understood," wrote the study authors. "Recent literature suggests that the deterioration of habitat quality at their non-breeding areas, mostly located in temperate and tropical coastal wetlands, might be a major contributing factor. However, most studies carried out so far tend to be restricted to a few regions."



"Remote sensing can help correct such geographical bias on knowledge by providing a standardized approach on how shorebird habitats have been changing over the last few decades at a global scale."



The team used remote sensing data to analyze <a href="https://www.earth.com/news/wooden-shipwrecks-have-become-diverse-microbial-habitats/">habitat</a> changes in 907 sites - known as Important Bird and Biodiversity Areas (IBAs) - over the last two decades. The researchers were especially focused on changes in low tide feeding areas and high tide roosting areas.&nbsp;



"Globally, supratidal areas (used as roosting habitat) have changed more significantly than tidal flats (used as feeding habitat). Yet, we found striking losses of tidal flats in IBAs distributed in several regions of the East Asian - Australasian Flyway," wrote the researchers.



"At supratidal areas, there was a general expansion of marshland, grassland and urban areas, contrasting with a decline of barren land, woodland and cropland. The expansion of marshland occurred in IBAs of most regions of the world. Urban areas also expanded consistently in supratidal areas within the most populated regions of the world."



The experts noted that the loss of barren land is particularly concerning as it may translate into a loss of high-quality roosts. According to the study, changes may be urgently needed to save some species of the East Asian - Australasian Flyway that are facing population collapses due to habitat loss.



“This global approach is a step forward to understand the causes of shorebird declines, a group of birds that is already threatened," said study lead author Carlos David Santos. “Many species of this group are long-distance migrants, some moving more than 20.000 km annually, thus they can be affected by environmental changes occurring at different regions of the world - this is why a global analysis of such changes was so important."



The research was a collaboration between experts from the Centre for Environmental and Marine Studies (CESAM) and the Centre for Ecology, Evolution and Environmental Changes (cE3c) at Ciências ULisboa.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.scitotenv.2022.159707">Science of The Total Environment</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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New clues about the mysterious decline of shorebirds

According to recent reports from organizations such as BirdLife International,...

<a href="https://www.earth.com/news/noble-false-widow-spiders-prey-upon-protected-bat-species/">False widow spiders</a> (Steatoda grossa)&nbsp;are a globally invasive species capable of reproducing year-round. However, little is known about the reproductive behavior of this common species of spider, colloquially known as the cupboard spider, due to its tendency to predominantly live in buildings.&nbsp;



Now, a recent study led by <a href="https://www.sfu.ca/">Simon Fraser University</a> has revealed how female spiders communicate by using pheromones to construct more attractive webs in order to lure mate-seeking males. According to the experts, these females disseminate pheromones from their webs to attract males and deposit contact pheromone components on their webs that induce courtship by the males once they arrive. In addition, the researchers also identified the organ that produces these pheromones (the posterior aggregate silk gland), as well as the chemical structure of the pheromones involved in courtship behavior.



“We also found that female false widow spiders have a sophisticated method to constantly&nbsp;‘mate call’ by slowly breaking down the courtship-inducing pheromone components to sex attractant pheromone components that lures the males in,” said study lead author Andreas Fischer, a doctoral student in Biology at Simon Fraser.



The scientists compared 93 sexually mature, adult virgin female false widow spiders that spun webs on wooden triangular prism scaffolds or bamboo skewers with 70 immature sub-adult females that were also allowed to build webs. Then, they collected web samples and identified their pheromone components, while testing the webs’ ability to attract and induce courtship behavior in male spiders.



The analysis revealed that females are able to actively adjust the attractiveness of their webs to males, by fine-tuning the pH level in their silk and thus controlling the enzyme involved in the transition of contact, courtship-inducing pheromone components to mate attractant pheromone components.



This, while previously only insects were known to actively time pheromone production and dissemination, and to modulate the amount of pheromones they emit, these findings suggest that arachnids, such as web-building spiders, could also be capable of such amazing feats.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s42003-022-04072-7">Nature Communications Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

False widow spiders use pheromones to manipulate mates

False widow spiders (Steatoda grossa)&nbsp;are a globally invasive species capable...

<a href="https://www.earth.com/news/bumble-bees-can-play-with-objects-for-fun/">Bumblebees</a> use several different cues to locate and identify suitable flowers from which to harvest pollen and nectar. They home in on flower scent and color, but are also sensitive to the electrical field around a flower. These tiny electric fields form from the imbalance of charge between the ground and the atmosphere, and are unique to each species, depending on the plant’s distance from the ground and the shape of the blooms. Flowers use electric fields as an additional means by which to advertise themselves to pollinators, but it seems that human activities can change these electrical cues and make it more difficult for pollinators to sense the presence of suitable flowers.



A study published in the journal <a href="https://academic.oup.com/pnasnexus">PNAS&nbsp;Nexus</a> has investigated the effects, on bumblebees, of spraying plants with fertilizers and pesticides. These chemical sprays cause alterations to the electric fields around flowers for up to 25 minutes after exposure, which is far longer than the fluctuations caused by natural phenomena, such as wind. The researchers found that bumblebees were less likely to land on flowers that had been sprayed with fertilizers or pesticides, and that this resulted in a reduction in bee feeding effort.



<a href="https://research-information.bris.ac.uk/en/persons/ellard-hunting">Dr. Ellard Hunting</a>&nbsp;of Bristol’s&nbsp;<a href="http://www.bristol.ac.uk/biology/">School of Biological Sciences</a>,&nbsp;and his team, noted that fertilizers did not affect the bees’ vision or sense of smell, and so they set out to mimic the electrical changes caused by fertilizers and pesticides in the field by manipulating flowers electrically. The results of their experiments showed that bumblebees were able to detect and discriminate against the small and dynamic electric field alterations that are caused by the chemicals.



“We know that chemicals are toxic, but we know little about how they affect the immediate interaction between plants and pollinators. Flowers have a range of cues that attract bees to promote feeding and pollination. For instance, bees use cues like flower odor and color, but they also use electric fields to identify plants," explained Dr. Hunting. “A big issue is thus – agrochemical application can distort floral cues and modify behavior in pollinators like bees."



And it is not only bumblebees and sprays of fertilizer or pesticide that are involved here: various other airborne particles such as nanoparticles, exhaust gasses, nano-plastics, and viral particles may have similar impacts, affecting a wide array of organisms that use the electric fields that are virtually everywhere in the natural environment.



“What makes this study important is that it’s the first known example of anthropogenic ‘noise’ interfering with a terrestrial animal’s electrical sense. It’s much like motorboat noise that hinders the ability of fish to detect their predators, or artificial light at night that confuses moths; the fertilizers are a source of noise to bees trying to detect floral electrical cues," said study co-author Sam England.



“This widens our understanding of the multifaceted ways in which human activity is negatively impacting the natural world, which can seem quite depressing, but it will hopefully allow us to introduce or invent solutions to prevent the adverse effects that these chemicals may be having on bees."



“The fact that fertilizers affect pollinator behavior by interfering with the way an organism perceives its physical environment offers a new perspective on how human-made chemicals disturb the natural environment," concluded Dr. Hunting.



The project was funded by the European Research Council and the Swiss National Science Foundation.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fertilizers disrupt flower electrical fields and confuse bees

Bumblebees use several different cues to locate and identify suitable...

Last week, the <a href="https://www.nps.gov/index.htm">U.S. National Park Service</a> (NPS) made an online plea aimed at protecting a peculiar species of frog – the Sonoran desert toad (Bufo alvarius) – which secretes a toxin with powerful psychedelic effects, a phenomenon leading an increasing number of people to either lick the back of these toads or collect and store the toxins they secrete for later consumption. While hallucinations and euphoria are common effects of this activity, experts warn that this highly potent toxin can also cause nausea, anxiety, seizures and, in some cases, even death.



“As we say with most things you come across in a national park, whether it be a banana slug, unfamiliar mushroom, or a large toad with glowing eyes in the dead of night, please refrain from licking,” the NPS officials said.



Demand for the toads’ secretions has boomed in recent years, with a growing retreat industry offering these chemicals to visitors seeking psychedelic experiences. Sometimes, this experience is even treated as a sacred ceremony, with participants paying thousands of dollars to get access to the hallucinogenic compound.



While it is not clear how many people actually lick the toads, for decades already, users have often dried into crystals and smoked in a pipe the substance in the toxins that the toad excretes when threatened (5-MeO-DMT), in order to experience 15 to 30 minutes of intense hallucinations and euphoria. Although this substance is illegal in the United States, where it is classified as a Schedule 1 controlled substance, it is legal in Mexico, thus attracting a large number of international visitors.



Increased interest in this experience has brought new dangers for this toad, which is found mainly in the Sonoran desert in the southwestern United States and northwestern Mexico. Already targeted by predators such as racoons, and run over on roads by motor vehicles, the toad is currently also the target of poaching, over-harvesting, and illegal trafficking, leading conservation experts to list is as “endangered” in California and “threatened” in Mexico.



The NPS’s online plea can be found <a href="https://www.facebook.com/nationalparkservice/posts/pfbid02mEPQogXSFmUscGiEueFVFGG1FXS6RF41oEGN9qtS819QGusVeGuCzkaZ8TqsY2rQl">here</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

National Park Service warns of the dangers of licking toads

Last week, the U.S. National Park Service (NPS) made an...

The Tiger Beach in Bahamas is famous not only for its pristine beauty, but also for being frequented by an animal that might scare some people, but is in fact a major tourist attraction: the <a href="https://www.earth.com/news/tiger-shark-migrations-are-shifting-as-temperatures-rise/">Tiger shark</a> (Galeocerdo cuvier). Since the sea is crystal clear and only five meters deep, the sharks – which often surpass three meters in length – can be seen easily, and are often drawn to the site by local tour operators who throw fish and other food in the water.



Now, a team of researchers from Brazil and the United States has discovered that females of the species which frequently visit the area are larger and have higher hormone levels than conspecifics that spend less time there. These findings point to possible effects of mass tourism on this species.



“The area was dominated by large females, some of them pregnant. Generally speaking, hormone levels were higher in female sharks that frequented the area, where they were fed, than in others that didn’t interact much with divers. Moreover, the former’s nutritional state was better, and they had more omega-3 in their blood,” said study lead author Bianca Rigel, an expert in Biosciences at the <a href="https://www5.usp.br/english/institutional/">University of São Paulo</a>.



“We can’t say whether tourism is or isn’t harming these animals, as we were unable to collect material for testing before and after interaction with divers, which would have been ideal. However, we now have a body of evidence that will be helpful for future evaluations,” added study co-author, a professor of Biology at the same university.



By collecting blood samples from 33 sharks captured in this area, the researchers discovered that females that spent more time there had higher levels of omega-3 and other acids, as well as nitrogen isotopes – most probably due to the foods they were given by tour operators. Moreover, their hormone levels were also strikingly higher compared to those of sharks that were not frequenting the area – by a factor of three in the case of testosterone, four in that of estradiol, and 16.4 in that of corticosteroids.&nbsp;



“We don’t know exactly why this was. Levels of these hormones might have been higher as part of their more aggressive social dominance behavior while they were swimming with many other sharks,” Moreira explained. “Another hypothesis is that they were at a stage in their life cycle when they were ready to reproduce. Juveniles haven’t reached reproductive age and naturally have less of these hormones.”&nbsp;



Although the reasons for these physical alterations are not yet clear, these findings stress the importance of considering life cycle stages, hormone levels, and nutritional states in assessing the impact of tourism on sharks.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.anbehav.2022.07.004">Animal Behavior</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tiger sharks that interact with tourists exhibit physical differences

The Tiger Beach in Bahamas is famous not only for...

In a new study led by <a href="https://msu.edu/">Michigan State University</a>, experts report that up to 32 harlequin frog <a href="https://www.earth.com/news/australians-are-unaware-of-their-most-endangered-species/">species</a> which were believed to be extinct have been rediscovered in the wild. The researchers say their work provides a “glimmer of hope” against a backdrop of grim narratives around biodiversity, especially for amphibians.&nbsp;



The scientists hope the research project, which involved a combination of literature review and field work, will create a sense of urgency to better protect and conserve these rediscovered species.



“I can’t tell you how special it is to hold something we never thought we’d see again,” said study lead author Kyle Jaynes. "We want people to walk away from this with a glimmer of hope that we can still address the problems of the biodiversity crisis.



“But rediscovery does not equal recovery. This story isn’t over for these frogs, and we’re not where we want to be in terms of conservation and protection. We still have a lot to learn and a lot to do.”



While harlequin frogs that were thought to be extinct have been reappearing over the last two decades, these discoveries were reported as isolated events. As part of the study, new genetic data has been collected that will help inform conservation efforts.&nbsp;



“This study opens up a lot of other questions,” said Professor Sarah Fitzpatrick. “For example, why are these frogs persisting? What we found points to the fact that there probably isn’t a single explanation. And now that we’ve described these frogs, how do we ensure their recovery?”



“We really want people to understand how important our partnerships are. We were invited into this work by our Ecuadorian colleagues. They’ve been working tirelessly on these challenges for decades. There are so many things that they bring to this work that make it possible.”



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dozens of frog species rediscovered in Ecuador

In a new study led by Michigan State University, experts...

Beavers are famous for building <a href="https://www.earth.com/news/beaver-dams-cold-water-fish/">dams</a>. They do this in order to create a pond in which they can then build a lodge with an underwater entrance. The lodge is made of sticks and mud, and it is a place where beavers can stay safe and warm, raise their young, store food for winter and hide from predators such as wolves, coyotes and mountain lions. The dams modify the natural habitat such that new ecosystems are created and this provides suitable conditions for other wetland species.&nbsp;



Apart from creating wetlands, however, beaver dams also control water flow downstream, reduce turbidity, prevent erosion and help to cleanse water of contaminants from pesticides and fertilizers. And now, a new study has revealed that, as climate change worsens water quality and threatens ecosystems, beaver dams may actually help reduce the damage.



In a report published in <a href="http://dx.doi.org/10.1038/s41467-022-34022-0">Nature Communications</a>, a team of experts led by Stanford University have found that beaver dams can have a significant positive influence on water quality. In fact, this influence turns out to be far greater than the influence of climate-driven, seasonal extremes in precipitation. The wooden barriers raise water levels upstream, diverting water into surrounding soils and secondary waterways, collectively called a riparian zone. These zones act like filters, straining out excess nutrients and contaminants before water re-enters the main channel downstream.



“As we’re getting drier and warmer in the mountain watersheds in the American West, that should lead to water quality degradation,” said study senior author Professor&nbsp;<a href="https://profiles.stanford.edu/scott-fendorf">Scott Fendorf</a>. “Yet unbeknownst to us prior to this study, the outsized influence of beaver activity on water quality is a positive counter to climate change.”



The opportunity to study the effects of a beaver dam on water quality came about by chance, rather than being the result of careful planning. As a PhD student in Fendorf’s lab in 2017, lead study author Christian Dewey had started doing field work along the East River, a main tributary of the Colorado River near Crested Butte in central Colorado. Initially, Dewey had set out to track seasonal changes in hydrology, and riparian zone impacts on nutrients and contaminants in a mountainous watershed.



“Completely by luck, a beaver decided to build a dam at our study site,” said Dewey, who is now a postdoctoral scholar at Oregon State University (whose mascot, incidentally, is a beaver). “The construction of this beaver dam afforded us the opportunity to run a great natural experiment.”



The researchers analyzed data on water levels recorded hourly by sensors installed in the river and throughout the riparian area. They also collected water samples, including from below the ground’s surface, to monitor nutrient and contaminant levels. This information was then used to compare water quality along this stretch of the East River during a dry year (2018), with water quality in the following year, when water levels were unusually high. In addition, these year-long datasets were compared with measurements of water quality made during the three-month period, starting in late July 2018, when the beaver dam blocked the river.&nbsp;



Normally, during periods of drought, as less water flows through rivers and streams, the concentrations of contaminants and excess nutrients, such as nitrogen (in the form of nitrates), increase. These contaminants often come from fertilizers or herbicides that are used on surrounding agricultural land and enter the rivers as runoff. Major downpours and seasonal snowmelt are then needed to flush out the contaminants and restore water quality.&nbsp;



Beaver dams trap water in the form of a pond behind the wall. This not only slows the flow of water, but also creates a difference in pressure between the water above the dam wall and below it. The increased pressure pushes water from the dam into the surrounding soils where microbes use the contaminants, particularly nitrates, for their own metabolic needs.



Warm, dry summers following spring snowmelt also produce big level changes, which generate a pressure gradient that pushes water into surrounding soils. The larger the pressure gradient, the greater the flow of water and nitrates into soils, where microbes transform nitrate and other contaminants into innocuous substances.



In the East River, the researchers found that the increase in pressure gradient was at least 10 times greater with the dam present than it was during the summer peak without the dam. This applied in both the high-water year (2019) and the drought year (2018). In other words, the effects of the beaver dam exceeded climatic hydrological extremes - in either direction of drought or abundant snowmelt - by an order of magnitude.



“Beavers are countering water quality degradation and improving water quality by producing simulated hydrological extremes that dwarf what the climate is doing,” said Professor Fendorf.



While it was present, the beaver dam boosted the removal of unwanted nitrogen from the study section of the East River by a massive 44 percent over the seasonal extremes. Nitrogen is an especially pernicious problem for water quality as it promotes algal growth which, when the algae die and decompose, uses up the supply of oxygen in the water and makes the ecosystem unsuitable other aquatic organisms.&nbsp;



The role of beavers and their dams in filtering and cleaning water resources is likely to increase in importance as climate change produces greater variability and more extreme weather conditions. &nbsp;



“We would expect climate change to induce hydrological extremes and degradation of water quality during drought periods, and in this study, we’re seeing that would indeed have been true if it weren’t for this other ecological change taking place, which is the beavers, their proliferating dams, and their growing populations," said Professor Fendorf.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Beaver dams mitigate the effects of climate change on rivers

Beavers are famous for building dams. They do this in...

While the scientific community has previously warned about an alarming decline in insect populations, not much has been done to address this issue on a global scale. Now, an international team of experts is providing a convincing overview of the role of climate change and climatic extremes in driving insect decline.&nbsp;



"If no action is taken to better understand and reduce the impact of climate change on insects, we will drastically limit our chances of a sustainable future with healthy ecosystems." This is the warning from a paper composed by 70 scientists from 19 countries around the world as part of the of the <a href="http://dx.doi.org/10.1002/ecm.1553">Scientists’ Warning</a> series.&nbsp;



"Climate change aggravates other human-mediated environmental problems," said lead author Jeffrey Harvey from the <a href="https://nioo.knaw.nl/en">Netherlands Institute of Ecology</a>. "Including habitat loss and fragmentation, various forms of pollution, overharvesting and invasive species."



<a href="https://www.earth.com/news/insects-play-important-roles-in-ecosystems/">Insects</a> play critical roles in many ecosystems, making this problem incredibly urgent, as ecosystem loss is on the rise.



"The gradual increase in global surface temperature impacts insects in their physiology, behaviour, phenology, distribution and species interactions. But also, more and longer lasting extreme events leave their traces," said Harvey.



While fruit flies, butterflies and flour beetles have the capacity to survive heat waves, they can become sterilized and unable to reproduce. Bumblebees, in particular, are very sensitive to heat, and climate change is now considered the main factor in the decline of several North American species.



"Cold-blooded insects are among the groups of organisms most seriously affected by climate change, because their body temperature and metabolism are strongly linked with the temperature of the surrounding air," said Harvey.



Insects also play a critical role in supporting the global economy through services such as pollination, pest control, nutrient cycling and decomposition of waste. These vitally important services help to sustain humanity and provide billions of dollars annually to the global economy.&nbsp;



"The late renowned ant ecologist Edward O. Wilson, once argued that ‘it is the little things that run the world’. And they do!’" said Harvey.



The ability for insects to adapt to global warming is further impacted by human threats such as habitat destruction and pesticides. Heatwaves and droughts can drastically harm insect populations in the short term, making insects less able to adapt to more gradual warming.&nbsp;&nbsp;



The paper includes solutions and management strategies. Individuals can help by caring for different wild plants, providing food and shelter for insects during climate extremes. Reducing the use of pesticides and other chemicals is also recommended.&nbsp;



"Insects are tough little critters and we should be relieved that there is still room to correct our mistakes," said Harvey. "We really need to enact policies to stabilise the global climate. In the meantime, at both government and individual levels, we can all pitch in and make urban and rural landscapes more insect-friendly."



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Insects need urgent help to survive climate change

While the scientific community has previously warned about an alarming...

U.S. <a href="https://www.earth.com/news/national-parks-endangered-species/">national park</a> traffic has grown steadily over the past decade, with popular parks such as Yosemite or Yellowstone reaching over one million visitors per year. In such heavily used areas, it is expected that animals will change their behavior to avoid humans. However, according to a new study led by the <a href="https://www.washington.edu/">University of Washington</a> (UW), even in remote, rarely visited national parks, the presence of just a few humans can significantly impact the activity of wildlife residing there.&nbsp;



“There’s been increasing recognition of how much just the presence of humans in these places, and our recreating there, can impact wildlife,” said senior author&nbsp;Laura Prugh, an associate professor of Wildlife Ecology and Conservation at UW. “These results are striking in showing that really any level of human activity can have an effect on wildlife.”



The researchers focused on the Glacier Bay National Park, a coastal area in southeast Alaska which is accessible only by boat or plane, and attracts less than 40,000 visitors per year. They installed 40 motion-activated cameras across 10 sites to examine the behavior of four animal species – wolves, black bears, brown bears, and moose – during two summers.



The investigation revealed that, if humans were present in the areas, the cameras detected less than five animals per week across all the species studied, suggesting that the animals generally avoid areas visited by humans. Moreover, in backcountry areas, wildlife detections dropped to zero when 40 or more humans visited each week.



“It was eye-opening to see the number of wildlife sightings we are ‘missing’ just by recreating in backcountry areas of Glacier Bay,” said study lead author&nbsp;Mira Sytsma, who completed the research as a graduate student at UW. “I was surprised that for all four species, wildlife detections were always highest when there wasn’t any human activity. So many people visit national parks for the chance to view wildlife, and that desire alone may reduce the chance of it happening.”&nbsp;



Although all four animal species showed changes in activity due to humans, wolves appeared to be most affected by human presence, while brown bears were the least affected. Surprisingly, moose were more active during the times of day and locations where people were seen, suggesting that they might be using humans as a protective shield against predators.



These findings could help park managers consider different approaches to making parks more accessible to both humans and wildlife, by concentrating trails and human use in only a few areas, or put restrictions on the time of day or days in which people can visit the parks.



“Our findings lend support to concentrating human activities in some areas, because if you’re going to go above zero human activity and it’s going to have an impact, you might as well go way above zero in some areas and then have other areas where you have almost no human activity. In those areas, then, wildlife can live their natural lives unaffected by people,” Professor Prugh concluded.



The study is published in the journal <a href="https://www.britishecologicalsociety.org/publications/journals/people-and-nature/">People and Nature</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Animals in national parks are impacted by human visitors

U.S. national park traffic has grown steadily over the past...

Thousands of <a href="https://www.earth.com/news/plants-use-their-roots-to-sense-manganese-deficiency/">plants</a> and animals are classified as being "data deficient" by the International Union for Conservation of Nature (IUCN). Data deficiency means that there is not adequate information to assess the extinction risk of these species. Now, a new study has revealed that more than half of all lesser-known species may be threatened with extinction.



“We looked at species that are relatively poorly known, but where at least the geographical distribution is known. These species tend to be threatened with extinction more often than ones that we know more about,” explained study co-author Professor Francesca Verones from the <a href="https://www.ntnu.edu/">Norwegian University of Science and Technology</a> (NTNU).



Overall, the IUCN has listed 20,469 species as being data deficient. The research team used machine learning to calculate the risk of extinction for 7,699 of the little-known species, explained study co-author Jan Borgelt.



Compared with individual cases that the researchers analyzed manually, the computer model-created probabilities were extremely accurate.



“We found that as many as 85 percent of the amphibians that we have limited knowledge of are in danger of becoming extinct. For other groups, like mammals and reptiles, this applies to around half of the species,” said Borgelt.



Even though species unknown to us often face an uphill battle, the consolation is that new knowledge can be of great use if used correctly, said Borgelt. “More areas could become worthy of protective measures if we take species that we have little data on into account."



Borgelt also emphasized that the intention behind using the models is not to replace the work conducted by researchers, but to provide a first estimate of the risk of species becoming extinct in cases where there is not yet enough data.



"The Red List assesses extinction risks and reports Red List categorization for more than 140,000 species based on a set of quantitative criteria10 relying for instance on extent of occurrence, area of occupancy, population trends, or population size," explained the study authors.&nbsp;



"However, the sheer amount of known and unknown species globally, the dynamic nature of threats and trends, and limited human resources for undertaking such Red List assessments turn this critical endeavour into a Sisyphean task."



"Consequently, only a small proportion of known species have been assessed for their conservation priority so far, unevenly distributed across space, time and taxa."



The study is published in the journal <a href="http://dx.doi.org/10.1038/s42003-022-03638-9">Communications Biology</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Data deficient species are often the most threatened

Thousands of plants and animals are classified as being "data...

<a href="https://www.earth.com/news/supergene-transformed-the-social-hierarchy-of-fire-ants/">Fire ants</a> are an invasive species in the southeastern United States which are currently expanding their range due to climate change. When they sting, they inject significant amounts of venom that triggers immune responses in various animal species, ranging from lizards and livestock to humans.&nbsp;



In eastern fence lizards – a species occurring throughout the same region – repeated stinging by fire ants can lead to paralysis and even death. However, these lizards frequently eat fire ants. Now, a team of researchers from <a href="https://www.psu.edu/">Pennsylvania State University</a> has found that eating fire ants may prepare a lizard’s immune system to be stung by the ants, thus increasing their resilience to these pests.



“We know that lizards from areas with fire ants have different immune profiles than lizards in areas without them,” said study senior author Tracy Langkilde, a professor of Biology at Penn State.&nbsp;“Because the immune system is so critical for survival, we wanted to determine if these differences in immune profiles can be directly attributed to lizards frequently being stung by fire ants, eating fire ants, or something else.”



The scientists examined six immune measures in response to three weeks of lizards either being fed dead fire ants or being stung by them three times per week. The analysis revealed that, when lizards were fed fire ants, three immune measures were enhanced in comparison with lizards being repeatedly stung: an elevation in the levels of a type of white blood cells called basophils; an increase in complement activity that helps antibodies and other parts of the immune system function properly; and a rise in a type of immunoglobulin antibody (IgM) known to be reactive to fire ant venom.



“All three of these immune aspects are expected to help lizards survive a fire ant attack,” said study lead author Catherine Tylan, a graduate student at Penn State. “For example, the fire ant-specific antibodies and complement could help bind up venom so it can no longer negatively impact the body. It’s possible that exposure to fire ant venom from the consumed fire ants stimulates an increased immune response, acting somewhat like a vaccine. So, eating fire ants may incidentally help lizards prepare for future venom exposure from stings.”



These findings could help explain the immune patterns observed in lizards in the fields. “Lizards caught from areas with fire ants have higher anti-fire ant antibodies and basophils than lizards from areas without fire ants,” Tylan reported. “This study showed these same immune responses when lizards were fed fire ants, suggesting that the difference in these two immune measures in the field may be a result of lizards eating fire ants.”



“Together, these results help us understand the potential health-relevant consequences of exposure to invasive species. Interestingly, our results suggest that native animals may be able to offset immune consequences of venom exposure by consuming these same species,” Professor Langkilde concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1007/s10530-022-02939-8">Biological Invasions</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lizards that eat fire ants develop greater immunity

Fire ants are an invasive species in the southeastern United...

The loss of forests is not good news for bats. Clearance and harvesting of trees threaten the habitat of many bat species that make their homes in <a href="https://www.earth.com/news/forests-in-protected-indigenous-lands-are-healthy-and-resilient/">forests</a>. Although policy makers understand the importance to biodiversity of in-tact forest habitats, it is unlikely that timber harvesting will ever stop. Humans need wood and so most forest areas will undoubtedly end up being managed for various human needs, including tree growth and removal, hunting and recreation.&nbsp;



This applies also to forests in eastern North America, where bats are additionally threatened by high mortality rates due to white-nose syndrome and collision with wind turbines. Timber harvest could affect bats either positively or negatively in these forests, depending on the management approach and the ecological needs of each species. Although there have been many previous studies on the potential impact of timber harvest on bats, there are many gaps in our understanding due, in part, to the logistical challenges inherent in studying these nocturnal, highly mobile animals.



According to recent <a href="https://illinois.edu/">University of Illinois</a> research, certain forest management strategies actually suit the habitat requirements of eastern red bats (Lasiurus borealis), meaning that this species is likely to co-exist successfully with, and even benefit from, managed forests in future. The study made use of radio telemetry to track the movements of 26 eastern red bats at a managed Indiana forest site. The study lasted three years and bats were tracked at various times during this period. The data were used to identify where the bats most often foraged and roosted.&nbsp;



“With white nose syndrome causing major declines in many bat species, the eastern red bat has become the most commonly detected bat in many Midwestern forests, making up 70 to 80 percent of the captures in our Indiana study site. So from that perspective, they probably have the most sizeable effect on the forest. To manage the landscape holistically, we should consider species that might have a disproportionate impact,” says&nbsp;<a href="https://www.researchgate.net/profile/Elizabeth-Beilke">Elizabeth Beilke</a>, postdoctoral researcher in the&nbsp;<a href="https://nres.illinois.edu/">Department of Natural Resources and Environmental Sciences</a>&nbsp;(NRES) at U of I, and lead author on the study.



The researchers attached tiny radio transmitters to as many red bats as they could capture, and tracked them between May and August, 2017–2019, in two state forests in south-central Indiana. The 26 bats included 18 females and 7 males (one female was tracked twice). During monitoring, the researchers installed themselves at spots on top of ridges to pick up the bats’ signals every five minutes, while the animals were active. They said this approach gave different data from what is normally obtained using acoustic cues only.&nbsp;



Professor&nbsp;<a href="https://nres.illinois.edu/directory/jmokeefe">Joy O’Keefe</a> says it’s an improvement over acoustic methods, where researchers listen for bat calls. With acoustics, researchers can’t distinguish individual bats, potentially missing important differences due to sex, age, health, and other factors. It is sometimes challenging to identify bat species from acoustic cues and, furthermore, bats do not always echolocate while they fly. Acoustic cues are also more difficult to detect in denser vegetation.&nbsp;&nbsp;



The results of the telemetry tracking and analysis, published in the journal <a href="http://dx.doi.org/10.1016/j.foreco.2022.120604">Forest Ecology and Management</a>, showed that eastern red bats foraged over a relatively small area (81&nbsp;ha or 200 acres) and traveled a maximum distance of 1404&nbsp;m from their roosts. They favored foraging near maintained openings in forest, near recent regeneration openings, roads, and ponds within the study area. In addition, they roosted preferentially near maintained openings, recent regeneration openings, and ponds, switching roosts every two days. They selected large, mature trees for roosting, and preferred to roost where vegetation was less dense.&nbsp;



“Red bats are selecting and using parts of the forest that are associated with forest management, including recent timber harvests and maintained forest openings. They're also using ponds, roads, and ridges more than we’d expect, based on availability. Our data suggest these bats can coexist with forest management,” Beilke says. “This is heartening because timber harvest isn’t going away; it’s a human need. But this work demonstrates that management practices like timber harvest aren’t inherently harmful to bats and could even benefit certain species.”



The results are similar to O’Keefe’s&nbsp;<a href="https://aces.illinois.edu/news/sending-bat-signal-forest-use-endangered-species">previous</a>&nbsp;findings for endangered Indiana bats and threatened northern long-eared bats in the same hardwood ecosystem site in Indiana. Those bats preferentially foraged and roosted near thinned areas, small patch cuts, and ponds.



“It seems like the more recent practice of harvesting smaller sections of the forest is a better approach, not only for regenerating oaks and hickories, but also for these bats. That’s opposed to large clear cuts, where we take out a lot of the forest at once. Oaks and hickories also respond well to shelterwood harvests, which offer shade to tiny tree seedlings during hot, dry summers. These partially shaded forest patches are the kinds of places bats prefer, as well,” O’Keefe says.



The researchers were encouraged by the finding that red bats can coexist with forest management practices, and may even benefit from them. They were delighted to capture one female bat twice during their study; not only did they capture her at the same site for two years running, but also she frequented the same spots in the forest in both years. O’Keefe says, “I think that's a testament to the forest. It must be good quality habitat for bats to migrate to winter sites and to come back.”



Although red bats are becoming the most common bat species in many forests, and they’re less susceptible to white nose syndrome due to their solitary roosting habits, the species is far from entirely safe.



“Unfortunately, eastern red bats die in huge numbers at wind turbines and a few recent papers have suggested they are declining range-wide. This is a shame because they’re very different from other bat species in this region. They roost solitarily in foliage, exposed to the elements, and give birth to three to four pups at once. Plus, they’re devastatingly cute,” Beilke says.



The authors conclude that, when considering habitat for eastern red bats in central hardwood forests, land managers should work to maintain large tracts of mature (&gt;90&nbsp;years old) forest, interspersed with young regeneration openings and provisions of perennial water, such as ponds. This will ensure suitable habitat for these fascinating small mammals.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Eastern red bats do well in managed forests

The loss of forests is not good news for bats....

We are all familiar with the joy derived from sharing something noteworthy with a friend or family member. Even young <a href="https://www.earth.com/news/what-are-the-causes-of-sedentary-behavior-in-children/">children</a> develop gestures, such as pointing or holding out a hand, to direct a parent’s attention to something interesting. This behavior of "sharing for the sake of sharing" has always been seen as pretty much unique to humans, and not part of the common behavioral repertoire of other primates.



However, scientists have now documented the first instance of a wild chimpanzee appearing to show an object to another individual, apparently simply for the sake of sharing the experience. The report, published in the journal <a href="https://www.pnas.org/">PNAS</a>, contains video footage of Fiona, an adult chimpanzee from the Ngogo chimpanzee community in Kibale National Park, Uganda, showing her mother a leaf during a grooming session.



“People love sharing experiences with each other – social media capitalizes on this trait, and even in our first year of life we start to show others interesting things we’ve found," said study lead author Dr. Claudia Wilke from the Department of Psychology at the <a href="https://www.york.ac.uk/">University of York</a>&nbsp;



“It has been suggested that ‘sharing for sharing’s sake’ is a uniquely human trait, but our observation of these wild chimpanzees challenges this,” she explained. “We observed an adult chimpanzee showing her mother a leaf she had been grooming, not because she wanted her to do anything with the leaf, but most likely because she simply wanted her to also look at the leaf.”



“Our observations suggest that, in specific social circumstances, chimps may show each other objects of interest, to share attention about them, and that this behavior may not be unique to humans," said study co-author Simon Townsend.&nbsp;



While conducting behavioral research on the Ngogo chimpanzees between 2013 and 2020, the scientists recorded many instances of "leaf-grooming." This occurs during bouts of social or self-grooming, when a groomer plucks a nearby leaf, strokes it and manipulates it with the fingers or mouth as if grooming it, and stares closely at it. The function of this behavior has not yet been explained, although it is hypothesized to be a way of inspecting ecto-parasites, such as lice or ticks, that have been placed on the leaves.&nbsp;



In one instance, however, the video footage records Fiona holding a leaf and stretching out her arm towards her mother as though seeking her mother’s attention. Initially, the mother lowers her eyes to look at the leaf, but Fiona then thrusts the leaf even further towards her mother’s face, requiring the mother to adjust her head to pay full attention to the object. After obtaining the desired attention, Fiona stops gesturing to her mother, withdraws the leaf and continues to groom it.



The researchers examined video footage of more than 80 similar leaf-grooming events in order to rule out other explanations for the behavior. They could not find any evidence that leaf-grooming is related to eating (mostly the leaves are not eaten), or to initiating play behavior or grooming. In more than three quarters of the recorded clips of leaf grooming, chimps sitting next to each other do both pay attention to the leaves being used, but Fiona is the only chimp found to have gestured in order to encourage her mother to take a look.&nbsp;



“She’s not offering it for food. She doesn’t want her mum to do anything. She just wants them to look at it together, and be like ‘Oh, cool, nice!’” said study co-author Professor Katie Slocombe.



It is recognized that chimps use gestures to communicate with others, but this is usually to illicit a specific functional response. “Sometimes when they’re grooming in this community of chimpanzees, they’ll scratch a particular location on their body … and that indicates ‘I want you to groom me here,’” said Slocombe. “If they have their hands out towards something, it means ‘give me that.’”&nbsp;



The researchers say their results are consistent with the argument that Fiona gestured declaratively to show her mother the leaf, and that her gesture led to simultaneous attention to the leaf. This suggests that, in highly specific social conditions, wild chimpanzees, like humans, may be motivated to communicate cooperatively and share interest and attention simply for the sake of sharing.&nbsp;&nbsp;



Professor Frans de Waal, a primatologist at Emory University who was not involved in the work, described the observation as remarkable. “It signifies that chimpanzees, and perhaps also other apes, grasp that other individuals gather information the way they do themselves, and are willing to share information with others without any prompting or rewards or self-serving purposes,” he said.



Slocombe added: “While there is a need to identify further examples of this behavior in chimpanzees, our observations indicate that sharing attention for sharing’s sake is not unique to humans. It has been argued that our ability to share experiences helped us to evolve the cognitive abilities that set us apart from other species, such as our capacity for joint action, cooperation and language.”&nbsp;



“Our observations raise new questions about why humans share experiences more often than our closest living relatives and whether engaging in this behavior at a higher frequency than other species can still explain the evolution of cognitive functions underpinning human social behavior,” she concluded.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wild chimpanzees like to share cool things with others

We are all familiar with the joy derived from sharing...

species in Prayidae