In the world of science, it's not every day that a new "rule of biology" emerges. These rules, or biological laws, are like the fundamental <a href="https://www.earth.com/news/evolution-is-not-as-random-as-we-thought/" target="_blank" rel="noreferrer noopener">truths</a> of the living world. They describe stability or instability patterns and behaviors that are consistently observed throughout life.



One such rule is Allen's rule,&nbsp;which explains why animals in colder climates have shorter limbs than their counterparts in warmer regions.&nbsp;Now,&nbsp;John Tower,&nbsp;a professor of biological sciences at <a href="https://dornsife.usc.edu" target="_blank" rel="noreferrer noopener">USC Dornsife</a>,&nbsp;is proposing a new rule that challenges our understanding of how <a href="https://www.earth.com/news/human-evolution-may-be-the-biggest-roadblock-to-solving-climate-change/" target="_blank" rel="noreferrer noopener">life</a> works.



<h2 class="wp-block-heading" id="h-selectively-advantageous-instability-of-life">Selectively advantageous instability of life</h2>



Tower's rule revolves around a concept called "selectively advantageous instability," or SAI.&nbsp;This concept suggests that a certain level of instability in biological components,&nbsp;such as proteins and genetic material,&nbsp;can actually be beneficial to cells.



This might seem counterintuitive.&nbsp;We often associate stability with health and well-being.&nbsp;After all,&nbsp;stable systems require less energy and resources to maintain.&nbsp;Hexagons,&nbsp;for example,&nbsp;are a common shape in nature because they are inherently stable and efficient.



But Tower argues that instability is just as fundamental to <a href="https://www.earth.com/news/human-evolution-was-shaped-by-competition-not-just-climate-change/" target="_blank" rel="noreferrer noopener">life</a> as stability.&nbsp;"Even the simplest cells contain proteases and nucleases and regularly degrade and replace their proteins and RNAs,&nbsp;indicating that SAI is essential for life," Tower explains.



<h2 class="wp-block-heading" id="h-evolution-instability-and-life">Evolution, instability and life</h2>



So,&nbsp;how does instability play a role in the scheme of life?&nbsp;Tower believes that SAI is a driving force in evolution.



As cells build and break down unstable components,&nbsp;they essentially exist in two states:&nbsp;one with the unstable component present and one without it.&nbsp;Natural selection can act differently on these two states.&nbsp;



This can lead to a situation where both a normal gene and a mutated version of that gene are maintained in the same population,&nbsp;as each gene might be advantageous in a different state.



This genetic diversity,&nbsp;driven by instability,&nbsp;is what allows cells and organisms to adapt and evolve over time in their <a href="https://www.earth.com/news/stone-tool-discovery-challenges-entire-theory-of-human-evolution/" target="_blank" rel="noreferrer noopener">life</a>.&nbsp;It's like a constant dance between stability and instability,&nbsp;where the right balance can lead to incredible resilience and adaptability.



<h2 class="wp-block-heading" id="h-dark-side-of-instability">Dark side of instability</h2>



While SAI can enhance adaptability and evolution, it has a downside. The process of constantly creating and replacing unstable components within cells demands significant energy. This energetic cost can strain cellular resources, potentially leading to inefficiencies over time. 



Tower suggests that SAI could be a key factor in aging.&nbsp;"Creating and then replacing the unstable components within cells comes at the cost of materials and energy.&nbsp;Breaking it down may also require additional energy," he says.



Additionally, SAI allows for the coexistence of normal and mutated genes within the same cell population. While this genetic diversity can be beneficial, it also poses risks. 



If a harmful mutated gene persists alongside a normal gene, it can have detrimental effects. These harmful mutations might contribute to cellular damage and dysfunction, accelerating the aging process. 



Over time, the accumulation of such harmful mutations can impair cell function, leading to age-related decline in tissue and organ systems. 



Thus, while SAI promotes adaptability and <a href="https://www.earth.com/news/quick-species-adaptability-shapes-long-term-evolution/" target="_blank" rel="noreferrer noopener">survival</a> in changing environments, it also introduces vulnerabilities that can impact the aging process and overall cellular health.



<h2 class="wp-block-heading" id="h-beyond-evolution-and-aging">Beyond evolution and aging</h2>



The implications of SAI extend far beyond <a href="https://www.earth.com/news/how-dinosaurs-influence-human-aging-65-million-years-after-extinction/" target="_blank" rel="noreferrer noopener">evolution and aging</a>. It has the potential to shed light on a wide range of biological phenomena, from chaos theory and criticality to Turing patterns and even "cellular consciousness."



"Science has been fascinated lately with concepts such as chaos theory,&nbsp;criticality,&nbsp;Turing patterns and 'cellular consciousness,'" says Tower.&nbsp;"Research in the field suggests that SAI plays an important role in producing each of these phenomena."



Tower believes that SAI is so widespread in biology and has such far-reaching consequences that it could be considered a new rule of biology.&nbsp;This rule challenges our traditional view of stability and highlights the importance of embracing instability in our understanding of life.



<h2 class="wp-block-heading" id="h-embracing-the-paradox">Embracing the paradox</h2>



The idea that instability is essential for life might seem paradoxical,&nbsp;but it's a reminder that life is a dynamic and ever-changing process.&nbsp;It's a constant dance between order and chaos,&nbsp;stability and instability.&nbsp;And it's this delicate balance that allows life to thrive and evolve.



"Even the simplest cells contain proteases and nucleases and regularly degrade and replace their proteins and RNAs,&nbsp;indicating that SAI is essential for life," Tower notes. 



So,&nbsp;while stability might seem like the ideal state,&nbsp;it's the instability that keeps life moving forward.&nbsp;It's the spark that ignites evolution,&nbsp;the engine that drives adaptation,&nbsp;and the force that shapes the diversity of life on Earth.



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fragi.2024.1376060/full" target="_blank" rel="noreferrer noopener">Frontiers in Aging</a>.



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New rule of biology: Instability is key to evolution and life

In the world of science, it's not every day that a new "rule of biology" emerges. These rules, or biological laws, are like the fundamental truths of the living world. They describe stability or instability patterns and behaviors that are consistently observed throughout life. One such rule is Allen's rule,&nbsp;which explains why animals in colder climates have shorter limbs than their counterparts in warmer regions.&nbsp;Now,&nbsp;John Tower,&nbsp;a professor of biological sciences at USC Dornsife,&nbsp;is proposing a new rule that challenges our understanding of how life works. Selectively advantageous...

A new analysis led by <a href="https://www.natureserve.org/">NatureServe</a> has revealed that more than one-third of plants and animals are at risk of vanishing in the United States. The unprecedented report, <a href="http://www.natureserve.org/bif">Biodiversity in Focus: United States Edition</a>, warns that 34 percent of plants and 40 percent of animals are threatened with <a href="https://www.earth.com/news/relentless-sex-drive-may-lead-northern-quolls-to-extinction/">extinction</a>.&nbsp;



The rare Venus flytrap, 200 species of trees, and nearly half of all cacti species are all at risk of disappearing, according to the report. The greatest numbers of threatened species were found in California, Texas and the southeastern United States.&nbsp;



Furthermore, the researchers determined that 41 percent of ecosystems are at risk of collapse, which means that they could rapidly lose their structure and function.



“For fifty years, the NatureServe Network has been collecting the information necessary to understand biodiversity imperilment in the United States. This new analysis of that data, a first in 20 years, makes crystal clear the urgency of that work,” said Regan Smyth of NatureServe.&nbsp;



“Two-fifths of our ecosystems are in trouble. Freshwater invertebrates and many pollinators, the foundation of a healthy, functional planet, are in precipitous decline. Understanding and addressing these risks is critical if we are to forestall devastating consequences for the biodiversity that humanity needs to survive.”&nbsp;



The experts set out to gain a better understanding of how many species and ecosystems are currently at risk in the United States, and whether or not they are protected. The team also wanted to identify the major threats to biodiversity, as well as how to address these threats.&nbsp;



The analysis showed that habitat degradation, invasive species, dams, and climate change are among the primary threats to biodiversity in the United States.&nbsp;



The analysis also revealed that species face different types of threats in different parts of the country. Overall, 37 percent of the bee species examined in the study are at risk, and this threat is greater for bees in the Western U.S.



Among the country's ecosystems that are facing collapse, the experts found that grasslands and wetlands are particularly in need of conservation efforts. The report states that over half of 78 grassland types at risk of a range-wide collapse.



“We are currently experiencing and causing the Sixth Extinction - the mass extinction of species across the planet. NatureServe’s data highlight where the threats are right here at home,” said Dr. Sean T. O’Brien, president and CEO of NatureServe. “The plants, animals, and ecosystems found in our state, tribal, and federal lands are key components of our cultural and natural heritage. We should be proud of the biodiversity in our backyard and should prioritize protecting what is here, now.”&nbsp;&nbsp;



U.S. Representative Don Beyer said NatureServe's work would be critical to helping agencies identify what areas to prioritize and where to establish migration routes.



"The data reported by NatureServe is grim, a harrowing sign of the very real problems our wildlife and ecosystems are facing," Beyer told <a href="https://www.reuters.com/business/environment/huge-chunk-plants-animals-us-risk-extinction-report-2023-02-06/">Reuters</a>. "I am thankful for their efforts, which will give a boost to efforts to protect biodiversity."



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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U.S. biodiversity crisis: more than a third of species are threatened

A new analysis led by NatureServe has revealed that more...

The number of unprovoked <a href="https://www.earth.com/news/shark-populations-are-rebounding-in-the-northwest-atlantic/">shark</a> attacks in oceans around the world was at a 10-year low during 2022, with a total of 57. This number is on a par with the attacks recorded during 2020, when the Covid-19 pandemic kept tourists and locals off beaches and out of coastal waters. According to the latest annual report of the University of Florida’s&nbsp;<a href="https://www.floridamuseum.ufl.edu/shark-attacks/">International Shark Attack File</a> (ISAF), most of the 2022 attacks occurred in the United States and Australia. Of these, five attacks were fatal, down from nine deaths in 2021 and 10 the year before.



The ISAF is the world’s only scientifically documented, comprehensive database of all known shark attacks. It was initiated in 1958 and is housed at the Florida Museum of Natural History. Currently, the list documents 6,800 shark attack cases during the period from the early 1500s to the present. This annual report focuses particularly on unprovoked shark attacks, defined as “incidents in which a bite on a live human occurs in the shark’s natural&nbsp;habitat with no human provocation of the shark.”



According to the latest statistics, there have been an average of 74 unprovoked bites per year since 2013. Therefore, the bites recorded during 2022 mark a significant decrease. According to scientists, this overall reduction in the number of last year’s bites may reflect the&nbsp;<a href="https://www.nature.com/articles/s41586-020-03173-9">documented global decline</a>&nbsp;of shark populations.&nbsp;



“Generally speaking, the number of sharks in the world’s oceans has decreased, which may have contributed to recent lulls” said Gavin Naylor, director of the Florida Museum of Natural History’s&nbsp;<a href="https://www.floridamuseum.ufl.edu/sharks/">Florida Program for Shark Research</a>. “It’s likely that fatalities are down because some areas have recently implemented rigorous beach safety protocols, especially in Australia.”



Analysis of the geographic distribution of shark attacks in the 2022 Annual Report shows that the U.S. recorded the highest number of shark bites, and that Florida, in particular, had more bites than anywhere else on Earth. However, none of Florida’s 16 unprovoked bites was fatal, but two – likely from bull sharks (Carcharhinus leucas) – required medical treatment resulting in amputations. Only one of the unprovoked shark attacks in U.S. waters resulted in a fatality, which occurred late in the year when a snorkeler went missing along Keawakapu Beach in Maui, Hawaii.



In contrast, Australia had nine confirmed unprovoked bites, and single bites occurred in New Zealand, Thailand and Brazil. Two fatal attacks occurred on the same day in Egypt’s Red Sea, where shark encounters are considered rare. South Africa, which averages a few bites a year, had two unprovoked attacks in 2022, both of which were fatal and likely caused by great white sharks (Carcharodon carcharias).



Although there were fewer bites in the U.S. last year, there were spikes in certain hotspot regions that have caused concern from residents and government officials in these areas. For example, New York had a record eight bites in 2022, compared with a total of only 12 reported unprovoked bites in the State before this time.



In 2016, researchers discovered that juvenile sand tiger sharks (<a href="https://www.floridamuseum.ufl.edu/discover-fish/species-profiles/carcharias-taurus/">Carcharias taurus</a>) had taken up residence in Great South Bay, between Long Island and Fire Island. The sharks continue to use the sheltered bay as a nursery, where they’re better protected from predation than they’d otherwise be in the open ocean. According to Naylor, the majority of bites in Long Island were likely from sand tiger sharks that were drawn into the surf zone by an influx of baitfish.



“The Gulf Stream’s eddies ebb and flow each year. Sometimes they can come very close to shore, bringing nutrients and fish with them. The juvenile sand tigers will follow the fish, which in some cases leads to an uptick in encounters with people,” he said. “But local perceptions of shark bites rarely map to global statistics. If you zoom out, these eddies unpredictably break off from oceanic currents all over the world in haphazard ways.”



For as long as records have been kept, there have been no reported fatalities from sand tiger attacks, but juveniles have often been implicated in non-lethal bites.



“Juveniles tend to be more experimental and will try things that an adult shark wouldn’t,” Naylor said. “If fish are especially dense where people are swimming and visibility is poor, then it is more likely that young sharks, which lack the experience of older animals, will mistake a swimmer’s foot for their intended prey.”



Another noteworthy record in the 2022 Annual Report comes from the Red Sea off the coast of Egypt. On January 8, 2022, two attacks occurred less than a mile from each other and both were fatal. It is possible that the attacks were perpetrated by the same individual shark, most likely considered to be a tiger shark (<a href="https://www.floridamuseum.ufl.edu/discover-fish/species-profiles/galeocerdo-cuvier/">Galeocerdo cuvier</a>).&nbsp;



Shark attacks are relatively rare in the Red Sea, but when they do occur, they’re often fatal, Naylor said. This is due primarily to the unique topography of the region. The Red Sea began forming roughly 50 million years ago as the tectonic plates underlying Africa and Arabia began pulling apart, creating a steep gorge between them.



“It’s a very unusual marine system because the seafloor drops so precipitously, as much as 1,000 feet in 100 yards in some places,” noted Naylor.



In regions like eastern North America, where the continental shelf slopes gradually, large pelagic sharks often forage far from the coast. In the Red Sea, however, they’re mere meters from the shore, Naylor explained. “Open oceans are often pretty bleak, and the pelagic sharks that live in them make their living by opportunism. Whatever potential food source they find, they’ll sample.”



The authors of the report emphasize that the chances of being bitten by a shark remain incredibly low. According to the World Health Organization, drowning is the&nbsp;<a href="https://www.who.int/news-room/fact-sheets/detail/drowning">third leading cause of accidental death</a>&nbsp;worldwide, and coastal features like rip tides and strong currents pose a greater risk to beachgoers than do sharks.&nbsp;



Despite this, the ISAF provides recommendations for reducing the risk of a shark bite for those who swim in the oceans. These include removing shiny jewelry before entering the water, not swimming at dawn or dusk, and avoiding areas where there are active fishermen or shoals of fish. For more resources, including the full 2022 report, you can visit the&nbsp;<a href="https://www.floridamuseum.ufl.edu/shark-attacks/">International Shark Attack File’s website</a>. &nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Shark attacks decreased in 2022, but spiked in local hotspots

The number of unprovoked shark attacks in oceans around the...

Most of the research on skin coloration and patterning in vertebrates has been conducted on laboratory mice. However, since mice don’t share all of the same kinds of color-producing cells (known as chromatophores) with other vertebrates, there are limits to what mice can tell us about coloration in reptiles such as <a href="https://www.earth.com/news/modern-snakes-evolved-from-just-a-few-surviving-species/">snakes</a>, for instance.&nbsp;



Now, by combining techniques such as whole gene sequencing, gene-editing, and electron microscopy, a team of researchers from <a href="https://www.mcgill.ca/">McGill University</a> in Canada has examined color variations and patterning in the skin shed by ball pythons (Python regius) bred in captivity. The analysis revealed that a particular gene (tfec) plays a crucial role these snakes’ pigmentation, more specifically in a classic color variant found across vertebrates and distinguished by blotches of white (the so-called “piebald coloration”).



The captive-bred reptile industry is currently booming, with over 4.5 million households in the U.S. alone keeping reptiles. Due to the spectacular color variations produced through captive breeding, a single ball python can now sell for tens of thousands of dollars.



“Ball pythons show incredible variation in skin coloring and patterning, which is part of their appeal for hobbyists, but also makes them really useful for researchers who want to understand the genetic basis of coloration,” said study senior author Rowan Barrett, an expert in Biodiversity Science at McGill.



“The pet trade has created a huge pool of color variation that would not have existed otherwise. This provides a catalogue for us to figure out the many ways that genes produce the amazing diversity of colors, spots, and stripes we see across different animals.”



In order to identify the genes responsible for particular traits, scientists usually examine genetic variants that are present in the animals that have the traits, and absent in those that don’t have them. By using shed skin samples collected from snake breeders, the researchers discovered that piebald snakes carried the same mutation in a gene called tfec.



However, since finding a correlation between a specific gene and a particular trait does not necessarily imply causation, the scientists used the genetic-editing technique CRISPR to modify this gene in a different species of reptile, the brown anole lizard. This intervention revealed that genetically modified lizards do indeed show altered coloration, thus proving that mutations to tfec cause changes to color-producing cells.



“Our research advances knowledge of the genetics of vertebrate coloration generally and particularly of the development of iridescent cells, which haven’t been studied as much as other color pathways,” said study lead author Alan Garcia-Elfring, a PhD student in Biology at McGill.



“It also highlights the potential benefits of working with non-academic communities like ball python breeders to accelerate discoveries in fundamental science. Our job, at this point, is to figure out what other mutations underlie all this variation seen in captivity, and how these mutations interact. It’s an exciting time for both researchers and reptile hobbyists.”



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.cub.2023.01.004">Current Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Ball pythons shed new light on reptile coloration

Most of the research on skin coloration and patterning in...

Similar to a thermostat, rocks, rain, and carbon dioxide control the Earth’s climate over thousands of years in a process called “weathering.” Now, a team of scientists led by <a href="https://www.psu.edu/">Pennsylvania State University</a> has investigated how this thermostat responds as our planet is warming.



“Life has been on this planet for billions of years, so we know <a href="https://www.earth.com/news/earths-temperature-has-been-steadily-rising-since-the-1850s/">Earth’s temperature</a> has remained consistent enough for there to be liquid water and to support life,” said study lead author Susan Brantley, a professor of Geosciences at Penn State. “The idea is that silicate rock weathering is this thermostat, but no one has ever really agreed on its temperature sensitivity.”



Since many factors contribute to weathering, it has been challenging to use lab experiments to estimate how weathering responds to climate change. To overcome these limitations, the researchers combined laboratory measurements with soil analyses from 45 sites around the globe and a variety of watersheds.&nbsp;



“When you do experiments in the laboratory versus taking samples from soil or a river, you get different values. So what we tried to do in this research is look across those different spatial scales and figure out how we can make sense of all this data geochemists around the world been accumulating about weathering on the planet. And this study is a model for how we can do that,” Brantley explained.



Weathering contributes to a balancing of CO2 from the atmosphere. Although volcanoes have released massive amounts of CO2 during Earth’s history, this gas has slowly been removed through the process of weathering. In a first step, rain takes the carbon dioxide from the atmosphere and creates a weak acid that falls on the surface of the planet and wears away silicate rocks. Afterwards, the byproducts are carried by rivers and streams to the oceans where this carbon is finally locked away in sedimentary rocks.



“It has long been hypothesized that the balance between carbon dioxide entering the atmosphere from volcanoes and being pulled out by weathering over millions of years holds the temperature of the planet relatively constant,” Brantley said. “The key is when there is more carbon dioxide in the atmosphere and the planet gets hotter, weathering goes faster and pulls more carbon dioxide out. And when the planet is cooler, weathering slows down.”



The analysis revealed that temperature sensitivity measurements in the lab were lower than estimates from soils and rivers and therefore human-made attempts to increase weathering are now crucial to draw sufficient CO2 from the atmosphere. “One idea has been to enhance weathering by digging up a lot of rock, grinding it, transporting it and putting it out in the fields to let weathering happen. And that will work — it’s already working. The problem is, it’s a very slow process,” Brantley concluded.



The study is published in the journal <a href="https://doi.org/10.1126/science.add2922">Science Advances</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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How does Earth’s "thermostat” control the climate?

Similar to a thermostat, rocks, rain, and carbon dioxide control...

Howling is a characteristic form of communication in wolves that helps them send messages across long distances, mark territory boundaries, and identify the position of other wolves. Among <a href="https://www.earth.com/news/dog-ancestry-traced-to-two-populations-of-ancient-wolves/">dogs</a> - the wolves’ domestic relatives - the situation is more complicated. While some breeds, such as wolf-like sled dogs, howl frequently, even in “reply” to irrelevant sounds like bells, sirens, or music, other types of dogs never engage in such behavior.



Now, a team of ethologists from the <a href="https://www.elte.hu/en/">Eötvös Loránd University</a> (ELTE) in Hungary has examined the phenomenon of dog howling by testing the reaction of 68 purebred family dogs to recorded wolf howls. To test the effect of a dog's breed, the experts measured its genetic similarity to wolves.



“According to our results, breeds which are genetically more similar to wolves (“ancient breeds”), are more prone to reply with their own howls to wolf howl playbacks. On the other hand, breeds more distantly related to wolves (“modern breeds”) typically reacted with barking instead of howls. It seems that although howling is present in most breeds’ repertoire, it lost its functionality due to the changed social environment, thus, modern breeds do not use it in adequate situations,” reported study lead author Fanni Lehoczki, a postdoctoral researcher in Neuroethology at ELTE. “Additionally, we found that breeds which howl more also show more stress-related behaviors in this situation.”



“We assume that more ancient breeds, which are genetically closer to wolves, can process the information encoded in wolf howls better than modern breeds. Thus, ancient breeds of our study might become stressed by intruding on a pack’s territory and use howling for the sake of avoidance, just as wolves do,” added study lead author&nbsp;Tamás Faragó, a postdoctoral fellow in Ethology at the same university.



“Interestingly,&nbsp;this genetic effect on howling occurs only among older dogs (&gt;5 years), for which an experience- or some age-related personality effect can be a plausible explanation. It is possible that - in line with our hypothesis, that howling appearing with a higher level of stress is a fear reaction - older dogs are more fearful, which was already suggested by previous studies, but these speculations require further investigation.”



Besides the breed and age of the dogs, the scientists also tested the effect of other features such as sex or reproductive status. The analysis revealed that, while there was no difference between intact and spayed females, intact dogs behaved differently from neutered ones.&nbsp;



“Neutered males, which are in lack of testosterone, howl more in response to the playbacks. As neutered males are suggested to be more fearful, this result can be in line with our findings about responsiveness and more stressed behavior. Thus, the dog howl may mean ‘I am scared, don't come closer,’” Lehoczki explained.



These findings support the hypothesis that domestication and selective breeding by humans significantly changed dogs’ vocal repertoire, including the perception and production of howls.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s42003-023-04450-9">Nature Communications Biology</a>.



—-



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Why do some dogs howl, but others don't?

Howling is a characteristic form of communication in wolves that...

A fungus that can cause deadly <a href="https://www.earth.com/news/covid-disrupts-gut-health-increasing-risk-of-other-infections/">infection</a> in salamanders and newts has a secret weapon that makes it more dangerous, according to a study led by the <a href="https://www.exeter.ac.uk/">University of Exeter</a>. The experts report that a fungus called Batrachochytrium salamandrivorans (Bsal) contains multiple copies of “jumping genes," which can essentially duplicate themselves.&nbsp;



Jumping genes, known by scientists as transposons, are DNA sequences that move from one location on the genome to another. While possessing repeated parts of DNA can be harmful to an organism, the researchers have found a possible evolutionary advantage of jumping genes in Bsal.



The team found different versions of jumping genes repeated multiple times in the genome of Bsal. Furthermore, the transposons appear to have duplicated another group of genes that play a role in the severity of an infection.&nbsp;



“Bsal and related fungal species infect amphibians worldwide, and have been responsible for more than 90 extinctions,” explained study first author Theresa Wacker.&nbsp;



“Bsal infects the skin of salamanders and newts and causes severe wounds. It emerged in Asia, where many newts and salamanders have some tolerance, but it has spread to Europe and is causing European salamander populations to decline."



“Using new sequencing technologies, we found that Bsal has undergone a genome expansion compared to related species - that is to say, it now has a bigger genome with more genes and also more of these ‘jumping gene’ transposons.”



The experts determined that the ability of jumping genes to "copy and paste" themselves has contributed to the expansion of the Bsal genome.



“If you think of an organism’s genome as a blueprint, transposons are like having many identical pages,” said Wacker. “And sometimes, during the process of copying and pasting, other parts of the book are also copied.”



"It appears that this copying and pasting caused by repetitive jumping gene transposons has also amplified some skin-destroying genes. Having more of these skin-destruction genes allow the fungus to destroy the skin of salamanders more quickly, making it more deadly.”



Study senior author Dr. Rhys Farrer noted that this kind of gene repetition is probably more widespread in nature than we currently realize. “If, as appears to be the case, it confers an evolutionary advantage for the pathogen by making it more virulent, it’s not clear why this isn’t much more common.”



The study is published in the journal <a href="http://dx.doi.org/10.1073/pnas.2212633120">Proceedings of the National Academy of Sciences</a>.



Image Credit: Jaime Bosch



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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A fungus has become more deadly thanks to jumping genes

A fungus that can cause deadly infection in salamanders and...

New research shows that <a href="https://www.earth.com/news/forest-inventory-will-be-greatly-reduced-by-climate-change/">climate change</a> can lead to greater water crises than previously expected. Climate change affects precipitation and evaporation around the world. This impacts the amount of river water that can be used locally.&nbsp;



The climate impact on streamflow has been estimated using projections from the IPCC (Intergovernmental Panel on Climate Change). Now, a study led by <a href="https://www.tuwien.at/en/">Vienna University of Technology</a> indicates that previous models have underestimated the sensitivity of water availability in a warming climate.&nbsp;



"In the climatology community, the effects of climate change on the atmosphere are very well understood. However, their local consequences on rivers and the availability of water falls into the field of hydrology," explained study co-author Professor Günter Blöschl.



Locally, it is often possible to determine how water availability is related to precipitation or temperature. But global conclusions cannot be drawn from individual observations:&nbsp;



"How the water balance depends on external parameters varies from place to place; local vegetation also plays a very important role here," said Professor Blöschl.&nbsp;



It is difficult to develop a model that can calculate these interrelationships at all places in the world.



Professor Blöschl collaborated with colleagues from China, Australia, the United States, and Saudi Arabia to analyze a large database of streamflow observations from 9,500 hydrological catchments around the world.&nbsp;



"We look at how much the amount of available water changed in the past when external conditions changed. In this way we can find out how sensitively changes in climate parameters are related to a change in local water availability. And this allows us to make predictions for a future, warmer climate," said Professor Blöschl.



The connection between precipitation and the amount of water in rivers is much more sensitive than current models assume. This demonstrates the need to update or revise models that predict climate impact on water supply.&nbsp;



"Up to now, runoff measurements have usually not been included at all in the models, such as those currently reported by the IPCC," said Professor Blöschl. "With the series of measurements now available, it should now be possible to adjust the physical prediction models accordingly."



The results suggest that climate impacts on the water supply in many parts of the world have been underestimated. This is especially the case for Africa, Australia and North America, where new data predicts a higher risk of water supply crises by 2050.



"The lower streamflow predicted here is due to smaller contributions from precipitation and stronger sensitivity of streamflow to changes in evapotranspiration, which is related to increased radiation energy and vapour transfer, and enhanced vegetation greening," wrote the study authors. "Our estimate points towards the possibility that a future water crisis could be more severe than anticipated."



The research is published in the journal <a href="http://dx.doi.org/10.1038/s44221-023-00030-7">Nature Water</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Future water crisis could be much worse than expected

New research shows that climate change can lead to greater...

Negative emotions, depression, and anxiety are believed to play a major role in the development of neurodegenerative conditions such as dementia. A team of researchers led by the <a href="https://www.unige.ch/">University of Geneva</a> (UNIGE) set out to better understand the process of <a href="https://www.earth.com/news/aging-may-be-driven-by-genetic-imbalances/">aging</a> by investigating the activation of the brains of both young and older adults when confronted with the psychological distress of others



The experts found that the neuronal connections of the elderly show significant emotional inertia, with negative emotions modifying them excessively over an extended period of time, especially in the posterior cingulate cortex and the amygdala (two brain regions involved in the regulation of emotions and autobiographical memory). The findings suggest that a better management of negative emotions - through meditation, for instance - could help limit neurodegeneration.



"We are beginning to understand what happens at the moment of perception of an emotional stimulus,” said study senior author Olga Klimecki, an expert in Affective Sciences at UNIGE. “However, what happens afterwards remains a mystery. How does the brain switch from one emotion to another? How does it return to its initial state? Does emotional variability change with age? What are the consequences for the brain of mismanagement of emotions?”



Previous studies have found than a capacity to change emotions quickly is beneficial for mental health, and that people who remain in the same emotional state for a long period of time have an increased risk of depression. 



“Our aim was to determine what cerebral trace remains after the viewing of emotional scenes, in order to evaluate the brain’s reaction, and, above all, its recovery mechanisms. We focused on the older adults, in order to identify possible differences between normal and pathological aging,” said study co-author Patrik Vuilleumie, a professor of Basic Neurosciences at the same university.



The researchers showed both young and older participants short television clips with people experiencing emotional distress, as well as videos with a neutral content, and observed their brain activity using functional MRI. “Older people generally show a different pattern of brain activity and connectivity from younger people,” said study co-author Sebastian Baez Lugo, a cognitive neuroscientist at UNIGE.&nbsp;



“This is particularly noticeable in the level of activation of the default mode network, a brain network that is highly activated in resting state. Its activity is frequently disrupted by depression or anxiety, suggesting that it is involved in the regulation of emotions. In the older adults, part of this network, the posterior cingulate cortex, which processes autobiographical memory, shows an increase in its connections with the amygdala, which processes important emotional stimuli. These connections are stronger in subjects with high anxiety scores, with rumination, or with negative thoughts.”



However, most older people tend to regulate their emotions better than younger ones, and focus more easily on positive details. Thus, the changes in connectivity between the posterior cingulate cortex and the amygdala could indicate a deviation from normal aging, which is accentuated in people with more negative emotions, anxiety, and rumination.



“Is it poor emotional regulation and anxiety that increases the risk of dementia or the other way around? We still don’t know,” said Baez Lugo. “Our hypothesis is that more anxious people would have no or less capacity for emotional distancing. The mechanism of emotional inertia in the context of aging would then be explained by the fact that the brain of these people remains ‘frozen’ in a negative state by relating the suffering of others to their own emotional memories.”



In future research, the scientists aim to investigate whether activities such as meditation or foreign language learning may help prevent dementia by acting on the mechanisms of emotional inertia.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s43587-022-00341-6">Nature Aging</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Managing negative emotions may prevent dementia

Negative emotions, depression, and anxiety are believed to play a...

A recent study published in the journal <a href="http://dx.doi.org/10.1111/brv.12931">Biological Reviews</a> has found that over one in six bird eggs fail to <a href="https://www.earth.com/news/neon-gobies-decide-when-to-hatch-their-embryos/">hatch</a>, and hatching failure increases as bird species decline. Moreover, the experts discovered that hatching failure is a much bigger problem in the case of captive threatened species, with nearly half of their eggs failing to hatch. These findings provide evidence that conservation managers could use in their decision making for creating the best possible outcomes for endangered bird species recovery.



By assessing 241 bird species across 231 previous studies to examine hatching failure, the researchers discovered that almost 17 percent of bird eggs fail to hatch, which is nearly double than the number reported four decades ago. These values are even more worrisome in the case of endangered species, with 43 percent of eggs from threatened species bred in captivity being unsuccessful in hatching.



“Around 13 percent of bird species globally are currently threatened with extinction, and things are getting worse instead of better. Species on the verge of extinction have much higher levels of hatching failure compared to non-threatened species, and breeding birds in captivity appears to be having a negative impact,” said study co-author Nicola Hemmings, an expert in Biosciences at the <a href="https://www.sheffield.ac.uk/">University of Sheffield</a>.



“There are important considerations that we need to make - does the benefit of captivity and other interventions outweigh the reduced reproduction of these species? For many species, these practices are absolutely vital for species survival, so we need to carefully weigh up the pros and cons of different approaches to ensure that we are doing everything that we can to protect birds from extinction.”



The scientists outlined four different conservation practices associated with lower hatching rates, including keeping birds in captivity, hatching eggs in artificial incubators, feeding the birds supplementary foods, and providing them with artificial nest boxes or sites. However, despite their potentially negative impact of hatching, some of these measures may still prove important to birds’ survival and reproduction. For instance, the eggs of some ground-nesting birds are at such a high risk of predation that leaving them in the wild would most likely result in their destruction.



“With this work we hope to provide vital evidence needed to understand how effective different management practices are at improving hatching success and aid population recovery,” said study senior author Patricia Brekke, a researcher at the <a href="https://www.zsl.org/science/users/patricia-brekke">Zoological Society of London</a> (ZSL).&nbsp;



“Conservation managers are doing an amazing job of preventing species decline, but they have an incredibly difficult job of making decisions when species are at the brink of extinction, on what tools to implement, and when. This kind of work provides the evidence necessary to improve decision making and hopefully improve recovery,” she concluded.



—-



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Hatching failure rates increase as bird species decline

A recent study published in the journal Biological Reviews has...

Symbiotic relationships are everywhere in nature. Fungi enhance water and <a href="https://www.earth.com/news/water-quality-threatened-by-nutrient-pollution-in-40-u-s-states/">nutrient</a> absorption for plants by feeding on their roots. Ants find food and shelter in tree structures, while insects defend the trees from being eaten. However, not all symbiotic relationships are created equal.&nbsp;



Some interactions are specific, where one host pairs off with only one other species. Others are general and flexible. Specific relationships have advantages, allowing the two species to reap mutual benefits and co-evolve. But this type of partnership can also come with a cost, where one partner exploits the other and takes more than it offers in return.



To investigate the evolutionary dynamics of specialization, researchers at the <a href="https://www.upenn.edu/">University of Pennsylvania</a> developed a model framework using game theory.



“Each interaction has very different dynamics,” said study senior author Erol Akçay. “Generalists may evolve to work better with more partners, specialists may be specializing to be more cooperative, and other specialists may be specializing to exploit better. Ours is the first study that gets at that dialectical nature of specialization, not just looking at specialization versus generalization.”



As an undergraduate student, Chris Carlson became interested in understanding why variations in generalism and specialism might persist.&nbsp;



Working with Akçay and Bryce Morsky, a model was developed that imagines the interactions of designated “hosts” with either general or specialized preferences and “symbionts” that provide and receive different benefits and costs from their interactions with various hosts.



The experts found that a cooperative partnering strategy, where both parties benefit, could persist in populations with one specialized host and a corresponding specialized symbiont. Depending on the benefits or payoffs, a generalist partnering strategy could also persist.



On the other hand, in partnerships where the host increased benefits while the symbiont reaped less, a more dynamic outcome arose. Different hosts and symbionts rise and fall in the population over time. Generalists were driven to extinction if the payoff was lower than that of being a specialist.&nbsp;



The researchers applied a spatial layer to their models to reflect that symbiotic relationships require that the two species involved encounter one another in space.



“Neighbors are going to be more likely to interact with neighbors, so who your neighbor is and how they interact can affect the outcome,” said Morsky



The team found that cooperative specialists could develop “patches” of dominance if they could move over short distances. If the payoff was high enough, generalists could persist around the periphery of these patches. If, however, hosts and symbionts could move over greater distances, just one host-symbiont pair could completely dominate a space.



“Let’s say you have a coral reef with different types of coral and different types of algae,” said Akçay. “If a host is a cooperative specialist, and the symbiont it specializes on gets fixed, the host does better, and therefore those hosts may expand. That creates specific spatial patterns that we were able to track.”



An overall takeaway is that cooperative specialization appears to be a valuable strategy, but it comes with risks. A host’s cooperating partner could go extinct, leaving the host without a symbiont.



The researchers hope their work lends insight into the variety of patterns of mutualisms that exist in nature and contribute to biodiversity.



“When people discuss specialization, this dualism is always in the background,” said Akçay. “This work helps bring it out and clarifies the tensions that exist between mutualisms.”



The research is published in the journal <a href="http://dx.doi.org/10.1093/evolut/qpac056">Evolution</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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How do symbiotic relationships evolve between species?

Symbiotic relationships are everywhere in nature. Fungi enhance water and...

People are social beings and need interaction with others. This was highlighted during the Covid lockdowns, when isolation and lack of social contact impacted the <a href="https://www.earth.com/news/gardening-is-beneficial-for-physical-and-mental-health/">mental health</a> of many. But just how much contact do we need to have with others, and what should the nature of our conversations be in order for us to feel that we belong and to fuel our sense of wellbeing?



These questions have been addressed in a new&nbsp;<a href="https://journals.sagepub.com/doi/10.1177/00936502221139363">study</a>,&nbsp;co-authored by friendship expert Jeffrey Hall, a professor of Communication Studies at the <a href="https://ku.edu/">University of Kansas</a>. Along with co-authors Amanda Holmstrom, Natalie Pennington, Evan Perrault and Daniel Totzkay, Professor Hall reports that people who talk to just one friend in a day, about almost anything, have a better sense of wellbeing at the end of the day. The study was informed by, and provides further support for, Hall’s&nbsp;<a href="https://onlinelibrary.wiley.com/doi/abs/10.1111/comt.12106">Communicate Bond Belong (CBB)</a>&nbsp;theory of relationships. Hall is the director of KU’s&nbsp;<a href="https://randtlab.ku.edu/">Relationships and Technology Lab</a>.&nbsp;



The researchers set out to explore whether the frequency and content of a person’s conversation with others is relevant in improving that person’s wellbeing. They identified seven categories of communication that are commonly used during social interactions and tested experimentally whether using these types of communication improved participants’ sense of wellbeing. The types of communication were: catching up, meaningful talk, joking around, showing care, listening, valuing others and their opinions, and offering sincere compliments.



“This paper was an attempt to define quality communication in the context of relationships,” Hall said.&nbsp;“The types of communication we chose to study were ones shown in past research to make people feel more bonded through conversation.”



In three separate studies – before, during and after pandemic lockdowns – participants were randomly assigned to engage in one of the seven types of communication during conversation that day, and then to complete an end-of-day measure of wellbeing.&nbsp; Over 900 study participants from five university campuses took part in the experiments and reported back on their feelings of stress, connection, anxiety, wellbeing, loneliness and the quality of their day.&nbsp;



The results, published in the journal Communication Research, showed that it didn’t matter which of these content categories the participants used – they were all beneficial in terms of improving wellbeing. Engaging in as little as one communication behavior with one friend in a day can improve daily well-being. In fact, it is the very act of intentionally reaching out to a friend in one of these ways that makes the difference.&nbsp;



“One of the take-home messages of this study is that there are many paths toward the same&nbsp;goal,” Hall said. “There’s a lot of good research that says the number of interactions you have, as well as the quality of interactions are both associated with being a less lonely, happier and more connected person."



The current study found that once is enough, but more is better. Participants who chose to have more quality conversations also had better days. “This means the more that you listened to your friends, the more that you showed care, the more that you took time to value others’ opinions, the better you felt at the end of the day,” said Hall.



“The experimental design means that it's not just people who are already having fulfilling lives who have higher-quality conversations. This study suggests that anyone who makes time for high-quality conversation can improve their wellbeing. We can change how we feel on any given day through communication. Just once is all it takes.”



The study also incorporated Hall’s past research on different ways to connect in the era of social and mobile media. The results showed that high quality, face-to-face communication was more closely associated with improved wellbeing than communication via electronic or social media contact. “If at least one of their quality conversations was face-to-face, that mattered,” said Hall.



The paper also explains why quality communication makes people feel better. CBB theory conceives of all social interactions as developing from internal pressures to fulfil the need to belong. The theory highlights the multifunctional nature of everyday talk in relation to fundamental human needs. In other words, people use conversations with friends to help fulfil their need to belong and, when this need is met, they feel better.&nbsp;



“Across these three studies, quality conversation mattered most for connection and stress,” noted Hall. “This supports the idea that we use communication to get our need to belong met, and, in doing so, it helps us manage our stress.” &nbsp;



What is exciting about this research, Hall said, is that it shows there are a host of good things that come along with just one good conversation with a friend. This drives home the point that making time for quality conversation makes our days better.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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One daily conversation with a friend can boost wellbeing

People are social beings and need interaction with others. This...

Mammals exhibit a wide variety of social structures, including solitary, pair-bonded and group-living species. They also show an extreme 100-fold range in longevity, from around two years in shrews and mice, to 200 years in bowhead <a href="https://www.earth.com/news/can-whales-help-mitigate-climate-change/">whales</a>. This led Professor ZHOU Xuming from the Institute of Zoology at the <a href="https://english.cas.cn/">Chinese Academy of Sciences</a> (CAS) to wonder whether these two variables were linked.&nbsp;



Along with other researchers from the Institute of Zoology at the CAS, Professor ZHOU undertook an analysis of various traits found in 1,000 mammalian species, such as their maximum lifespan, body mass, sociality, lifestyle, ecological factors, life history traits, and phylogenetic relationships. The scientists searched published literature for information on these traits, and used the data to determine whether there is a link between sociality and longevity, while taking into account the possible influence of the other factors.



Previous research has usually focused on the effect of sociality on longevity within a single species. For example, chacma baboon females with strong and stable social bonds within a troop live longer than those with weaker bonds, due to better health, reduced levels of stress and increased vigilance against predators. Similar results have also been found for rhesus macaques.&nbsp;



The researchers used only three categories of sociality, dividing the 974 mammalian species into three types of social organization: solitary, pair-living, and group-living. They then compared models with different evolutionary conjectures between social organization and longevity across the mammalian species, using a Bayesian framework.&nbsp;



The results of the analysis, published in the journal <a href="http://dx.doi.org/10.1038/s41467-023-35869-7">Nature Communications</a>, showed that group-living species live longer than solitary species. These results suggest a correlated evolution between social organization and longevity. Even species that live in pairs had greater life expectancies than the solitary species. And this relationship held, even when the researchers controlled for phylogeny, body mass and factors related to external mortality, such as activity (diurnal, nocturnal or others), lifestyle (terrestrial, aerial, arboreal, semi-arboreal, freshwater, marine, or terrestrial-marine), and fossoriality (living underground or above ground).&nbsp;



The researchers then conducted a comparative brain transcriptomic analysis of 94 of the mammal species to identify genes that could underpin the correlated evolution of social organization and longevity. They hoped to detect candidate genes and pathways associated with both social organization and longevity, in order to elucidate the molecular mechanisms involved in this relationship.&nbsp;



The experts found that hundreds of genes were significantly associated with solitary living, pair-living, or group-living, and a total of 262 genes were significantly correlated with longevity. However, they crucially identified 31 genes whose expression levels were significantly associated with both social organizations and longevity. Some of these genes were involved with hormone regulation, but many were associated with immunity pathways. The researchers propose that “hormonal regulation and immunity constitute the mechanistic foundation for the association between social organization and longevity.”



The findings indicate that mammals living in groups have better innate immune responses, perhaps precisely because diseases and parasites can be spread so easily between group members. Indeed, previous research has shown that in captive group-living macaques, individuals with more social connections have enhanced immune responses when compared to those living in isolation or with few social ties.



"Our study provides insights into the correlated evolution of social organization and longevity and serves as a basis for experimental validation and follow-up studies on the mechanistic drivers of this correlated evolution," concluded the researchers.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Solitary mammals live shorter lives than social species

Mammals exhibit a wide variety of social structures, including solitary,...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...