Insects are everywhere - flying, crawling, buzzing, and doing far more for the Earth than most of us realize. They help plants grow by spreading pollen, recycle dead material, and keep ecosystems running smoothly.



Recently, however, scientists have noticed something troubling: insect populations are declining. This trend could become a serious problem.



What remains unclear is whether this is a new phenomenon or part of a longer pattern. A recent study explored this question using a surprising tool: ants from museum collections.



<h2 class="wp-block-heading" id="h-ants-unlock-insect-history">Ants unlock insect history</h2>



To determine how insects have changed over time, scientists at the Okinawa Institute of Science and Technology (<a href="https://www.oist.jp/" target="_blank" rel="noreferrer noopener">OIST</a>) looked to ants that inhabit <a href="https://www.earth.com/image/the-republic-of-fiji-in-the-south-pacific/">Fiji</a>, a cluster of tropical islands in the South Pacific.



The islands are remote and host unique species found nowhere else, making them ideal for researching long-term patterns of insect populations.



Instead of merely counting ants in the field, the team used a technique called “community genomics.” They analyzed old ant specimens from museum collections and sequenced their DNA. Although DNA degrades over time, scientists can extract enough from small, damaged fragments to reveal important information.



The goal was to reconstruct the ants’ family trees and track their population sizes over hundreds to thousands of years.



<h2 class="wp-block-heading" id="h-ant-dna-reveals-hidden-insect-decline">Ant DNA reveals hidden insect decline</h2>



The results were troubling. Out of all the ant species that are native to Fiji, 79 percent are shrinking in population. These <a href="https://www.earth.com/news/earths-quiet-engineers-what-happens-when-common-ant-species-disappear/">ant species</a> have existed on the islands for thousands or even millions of years. 



Yet in the last few centuries - particularly since European contact and the advent of world commerce -their populations have drastically declined.



Meanwhile, ant species that have been <a href="https://www.earth.com/news/biotic-homogenization-human-impacts-diminish-biodiversity/">transported by humans</a>, either intentionally or inadvertently, are flourishing. These newcomers are spreading fast and outcompeting the native ants. Many of the worst declines seem to have happened in just the last few hundred years.



<h2 class="wp-block-heading" id="h-islands-face-decline-first">Islands face decline first</h2>



Fiji isn’t just a pretty group of islands - it’s a warning sign. Islands tend to be hit harder and faster when environmental disasters strike. 



They’re small, isolated, and their species often evolve in ways that make them more vulnerable. When something comes along - such as a predator, disease, or <a href="https://www.earth.com/news/shipping-traffic-invasive-species/">invasive species</a> - it will produce an unbalancing effect on everything.



"Being closed, isolated ecosystems, islands are expected to feel the effects of human impact faster, so they are kind of a canary in the coal mine," said Dr. Cong Liu, the study’s lead author.



Getting the data wasn’t easy. Fieldwork on tropical islands is tough, and long-term monitoring isn’t always possible. So instead, the researchers turned to decades' worth of museum specimens - collected by their team and other scientists over many years.



<h2 class="wp-block-heading" id="h-tracking-the-ant-invasions">Tracking the ant invasions</h2>



Using a method known as “museumomics,” the scientists sequenced thousands of ants from more than 100 different insect species. This analysis allowed them to identify 65 separate colonization events in Fiji. 



Some species arrived naturally millions of years ago, while others were clearly introduced by humans more recently.



By comparing DNA from these samples, the team could determine which populations were growing and which were shrinking.



Native ants were declining. Invasive ants were on the rise. “Most recorded extinctions have historically been from island systems,” said Dr. Liu.



<h2 class="wp-block-heading" id="h-a-global-insect-warning-sign">A global insect warning sign</h2>



This study wasn’t just about ants - or even just about Fiji. It’s about understanding what’s happening to insects worldwide, and using every tool available to figure that out.



“It can be difficult to estimate historical changes to <a href="https://www.earth.com/news/insect-populations-dramatically-declining-around-the-world-rising-temperatures/">insect populations</a>, because with few exceptions, we haven’t been directly monitoring populations over time,” said Dr. Evan Economo, a senior author of the study. 



The researchers used museum specimens to analyze multiple species’ genomes in parallel, revealing whether populations were growing or shrinking and enabling community-wide reconstructions.



<h2 class="wp-block-heading" id="h-insects-reveal-hidden-biodiversity">Insects reveal hidden biodiversity</h2>



Conservation groups usually focus on big, charismatic animals like pandas, tigers, or elephants. But insects are just as important - and they’re harder to keep track of. 



That’s why this research matters. It shows that museum collections, some more than a century old, can be turned into data gold mines.



“This study also highlights the importance of biodiversity and museum collections,” said Professor Alexander Mikheyev. 



“As our scientific toolbox expands, we can capture more and more information from these collections, so it is essential that we continue investing in and maintaining these vital resources.”



<h2 class="wp-block-heading" id="h-insects-aren-t-vanishing-silently">Insects aren’t vanishing silently </h2>



The same research team is also studying insects in Okinawa, Japan. There, they’re using real-time monitoring like sound sensors and traps to learn more about how insect populations change day by day.



“Insects are essential for the environment,” said Economo. “As scientists, we need to play our part in their protection, and provide and analyze the relevant data to ensure the long-term integrity of our ecosystems.”



The crash in insect populations isn’t just a scary headline. It’s a real shift happening across the globe, often out of sight. By turning to ants - and the museums that stored them - the researchers have found one way to see what’s been happening all along.



The full study was published in the journal <a href="https://www.science.org/doi/10.1126/science.ads3004" target="_blank" rel="noreferrer noopener">Science</a>.



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Fiji’s ants reveal new clues about global insect collapse

Insects are everywhere - flying, crawling, buzzing, and doing far more for the Earth than most of us realize. They help plants grow by spreading pollen, recycle dead material, and keep ecosystems running smoothly. Recently, however, scientists have noticed something troubling: insect populations are declining. This trend could become a serious problem. What remains unclear is whether this is a new phenomenon or part of a longer pattern. A recent study explored this question using a surprising tool: ants from museum collections. Ants unlock insect history To...

The dinosaur <a href="https://www.earth.com/news/greater-temperature-changes-linked-to-worse-extinction-events/">extinction</a> 66 million years ago was likely caused by a large asteroid that hit the Earth, leaving birds as the only living descendants. During the Cretaceous period, dinosaurs lived all over the world. However, scientists have debated whether dinosaurs were already in a state of decline before their extinction. 



Did dinosaurs go out with a bang or a whimper? Researchers at the Institute of Vertebrate Paleontology and Paleoanthropology (IVPP) of the Chinese Academy of Sciences, have an answer -&nbsp; dinosaurs were not diverse before extinction and were already in decline during the end of the Cretaceous period.



Most of the data from this period comes from North America, suggesting that dinosaurs in this area were thriving. However, other research suggests that dinosaurs were dwindling, which set the stage for their mass extinction. For the current study, the IVPP team examined the dinosaur record in China to determine if the declining trend extended to Asia.



The research was focused on over 1,000 fossilized dinosaur eggs and egg shells from the Shanyang Basin. Computer modeling was applied to 5,500 geographic samples to determine age estimates of the rock layers. This created a timeline of nearly two million years representing the period right before extinction, allowing direct comparisons with data from around the world.



Based on this data, a decline in dinosaur diversity was found. The dinosaur egg fossils represented only three different species: Macroolithus yaotunensis, Elongatoolithus elongatus, and Stromatoolithus pinglingensis. Two of the three dinosaur eggs species are from a group of toothless dinosaurs known as oviraptors, while the other is from the plant-eating hadrosaurid group (also known as duck-billed dinosaurs).



Additional bones showed that tyrannosaurs and sauropods also lived in the area between about 66.4 and 68.2 million years ago. This low diversity in central China occurred during the last two million years before the mass extinction, far from the world depicted in Jurassic Park.



The results suggest that dinosaurs were likely in a global decline before their extinction. This decline may have been caused by global climate fluctuations and volcanic eruptions leading to ecosystem instability, which would have left dinosaurs vulnerable to mass extinction.



The findings were published in the journal <a href="http://dx.doi.org/10.1073/pnas.2211234119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dinosaurs were in a state of decline before their extinction

The dinosaur extinction 66 million years ago was likely caused...

Studies of singing in birds have revealed that some birds are capable of vocal learning. This means they modify their own vocalizations in response to hearing the songs of other birds. Until recently, vocal learning had only been identified in three out of more than 40 orders of birds: the songbirds, parrots and <a href="https://www.earth.com/news/female-hummingbirds-mimic-males-to-avoid-violence/">hummingbirds</a>. In each of these groups, the ability to update and modify song is supported by the existence of particular regions in the brain, each one with gene expression specializations.&nbsp;



Birds that are incapable of vocal learning have thus far been found to lack these specialized brain regions, or to have rudimentary regions without the necessary expression of the relevant genes. This means that their vocalizations are innate and do not get modified by the bird’s experiences of the songs or sounds around it.



In a new study published in the open access journal <a href="http://dx.doi.org/10.1371/journal.pbio.3001751">PLoS Biology</a>, scientists from the U.S. and Denmark analyzed the brains of seven species of birds representing lineages that are assumed to be incapable of vocal learning – these comprised a hawk, turaco, flamingo, penguin, emu, duck and woodpecker. Apart from looking for the specialized brain regions typical of vocal learners’ brains, the scientists also looked for the gene parvalbumin (PV), which codes for a small, stable protein and which shows up-regulation (increased activity) in the forebrain song regions of all avian vocal learners identified to date.



Scientists study songbirds because human language and birdsong have many similarities. Both are learned when young, require complex muscle coordination, and are controlled by specialized regions of the brain. Both humans and songbirds express the marker gene PV&nbsp;in these regions while it has never been found in the forebrains of their closest non-learning vocal relatives.&nbsp;



The researchers, led by Matthew Fuxjager at Brown University and Eric Schuppe at Wake Forest University, did not expect to find any evidence of specialized brain regions for vocal learning in the seven selected species in this study. Although the sample size was only one individual for each of the species, the results showed no forebrain regions with elevated levels of PV expression – except for the woodpecker, that is.



In response to this unexpected finding, the researchers extended their sample to include several more species of woodpeckers and found they all had specialized regions of the brain that make the protein parvalbumin. In addition, these areas were similar in number and location to several of the forebrain nuclei that control song learning and production in songbirds. But when they followed this up with field tests on woodpeckers, the researchers found that activity in these brain areas was not stimulated by vocalization behavior but by the characteristic, rapid drumming of the woodpecker’s beak on a tree trunk.



Woodpeckers use drumming as a form of communication, just as songbirds use song. Drumming is performed to generate specific patterns of sounds that can indicate territorial claims and it is different from the use of the beak for feeding or excavating a nest hole. Drum patterns encode information about species identity, and even about the individual making the sounds. Woodpeckers can apparently recognize the drumming of a neighbor as compared to that of a newcomer in the area.&nbsp;



Just like birdsong, drumming is a form of acoustic communication. It requires rapid and complex motor movements, and must be adaptable when birds compete with each other. The findings of this study indicate that the specialized brain areas usually associated with vocal learning in some avian groups are used in woodpeckers to produce and control their elaborate drumming behavior.&nbsp;



One of the implications of this finding is that woodpeckers might actually acquire components of their drumming repertoire through learning. Although scientists have not yet established that drumming is a learned behavior, this new evidence from the brain predicts that it is. Finding this system for non-vocal communication that is both neurologically and functionally similar to the song system can help us understand how existing brain systems evolve and become co-opted for new, but similar functions.



“Woodpeckers have a set of specialized brain areas that control their ability to drum, or rapidly hammer their bill on trees (and gutters!), during fights with other birds," said Fuxjager. "Furthermore, these brain areas look remarkably similar to the parts of the brain in songbirds that help these animals learn to sing.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Woodpeckers learn to drum just as songbirds learn to sing

Studies of singing in birds have revealed that some birds...

From the 1980s to the mid-1990s, a fungal pathogen called&nbsp;Batrachochytrium dendrobatidis (or “Bd”) dispersed across Costa Rica, wreaking havoc among amphibian populations, and continued its path eastward across Panama during the 2000s. Globally, this deadly pathogen led to the extinction of over 90 amphibian species, and the decline of at least 500 additional species. 



Shortly after this gruesome mass die-off of amphibians in Costa Rica and Panama, both countries experienced significant spikes in <a href="https://www.earth.com/news/climate-change-malaria-colder-areas/">malaria</a> cases. According to a new study led by the <a href="https://www.ucdavis.edu/">University of California, Davis</a>, this spike in malaria was caused by the amphibian die-off.&nbsp;



“Stable ecosystems underpin all sorts of aspects of human wellbeing, including regulating processes important for disease prevention and health,” said study lead author Michael Springborn, a professor of Environmental Sciences and Policy at UC Davis. “If we allow massive ecosystem disruptions to happen, it can substantially impact human health in ways that are difficult to predict ahead of time and hard to control once they’re underway.”



Since many frogs, salamanders, and other amphibians consume hundreds of mosquito eggs per day, their massive die-off caused by the fungal pathogen led to a large increase in mosquito populations, which are vectors for malaria. By combining their knowledge of amphibian ecology with newly digitized public health record data and data-analysis methods developed by economists, the researchers discovered a clear connection between the time and location of the spread of the fungal pathogen and the time and location of the spikes in malaria cases.&nbsp;



Moreover, no evidence of other variables which could both drive malaria and follow the same pattern of die-offs has been found. Although tree cover loss is also associated with increases in malaria cases (by 0.12 cases per 1,000 people), the massive spike witnessed in Costa Rica and Panama (1 extra case per 1,000 people) was most likely caused by the amphibian die-off.



The researchers argue that measures to help prevent the spread of pathogens to wildlife – such as updating trade regulations to better target major host species – are necessary. “The costs of putting those protective measures in place are immediate and evident, but the long-term&nbsp;benefits of avoiding ecosystem disruptions like this one are harder to assess but potentially massive, as this paper shows,” Professor Springborn concluded.



The study is published in the journal <a href="https://iopscience.iop.org/journal/1748-9326">Environmental Research Letters</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Massive spike in malaria linked to amphibian die-off

From the 1980s to the mid-1990s, a fungal pathogen called&nbsp;Batrachochytrium...

Dogs’ ability to show affection towards humans is well-known. Some scientists argue that such a capacity to form strong attachments with humans arose in dogs only after their domestication 15,000 years ago. However, a team of researchers led by <a href="https://www.su.se/cmlink/stockholm-university">Stockholm University</a> in Sweden has now found that <a href="https://www.earth.com/news/wolves-improve-the-genetic-fitness-of-moose-populations/">wolves</a> are also capable of exhibiting attachment behaviors towards human caregivers – a surprising discovery that could help contradict the domestication hypothesis.



After raising wolf and dog puppies from the age of ten days to 23 weeks, the scientists performed a series of behavioral tests designed to quantify attachment behaviors in canids. The tests revealed that both species were able to spontaneously discriminate between a familiar person and a stranger and displayed more proximity seeking and affiliative behaviors towards the familiar person. Moreover, the presence of the familiar person acted as a social stress buffer for the wolves, helping them calm down during stressful situations.



“It was very clear that the wolves, as the dogs, preferred the familiar person over the stranger. But what was perhaps even more interesting was that while the dogs were not particularly affected by the test situation, the wolves were,” said study lead author Christina Hansen Wheat, a behavioral ecologist at Stockholm University.



“They were pacing the test room. However, the remarkable thing was that when the familiar person, a hand-raiser that had been with the wolves all their lives, re-entered the test room, the pacing behavior stopped, indicating that the familiar person acted as a social stress buffer for the wolves. I do not believe that this has ever been shown to be the case for wolves before and this also complements the existence of a strong bond between the animals and the familiar person.”



According to Dr. Hansen Wheat, these similarities between wolves and dogs can shed more light on where the behaviors we now see in dogs originated. “Together with earlier studies making important contributions to this question, I think it is now appropriate to entertain the idea that if variation in human-directed attachment behavior exists in wolves, this behavior could have been a potential target for early selective pressures exerted during dog domestication. Wolves showing human-directed attachment could have had a selective advantage in early stages of dog domestication,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1002/ece3.9299">Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Wolves can show attachment toward humans

Dogs’ ability to show affection towards humans is well-known. Some...

Due to a variety of factors, including habitat loss and the use of pesticides, many <a href="https://www.earth.com/news/save-native-bees/">bees</a> are currently endangered, together with the plants that depend on them for pollination. Now, a research team led by <a href="https://www.rutgers.edu/">Rutgers University</a> has found that simply saving a greater number of bees may not be enough to solve these problems. According to the experts, the biodiversity of bee populations is most critical to maintaining the ecosystem function of crop pollination.&nbsp;



“We found that biodiversity plays a key role in the stability of ecosystems over time,” said study lead author Natalie Lemanski, a postdoctoral fellow in Ecology, Evolution, and Natural Resources at Rutgers. “You do actually need more bee species in order to get stable pollination services over a growing season and over years.”



By studying various bee populations at dozens of farms in New Jersey, Pennsylvania, and California, the researchers discovered that different bee species pollinated the same types of plants at different times of the year, and that different bee species were the dominant pollinators on the same kind of plants in different years. Thus, due to natural fluctuations in bee populations, all these bee species were necessary to maintain a minimum threshold of pollination, particularly during lean years.



“This research shows that abundance [of a species] matters, but bee diversity matters even more,” said Michelle Elekonich, the deputy division director of the National Science Foundation’s <a href="https://www.nsf.gov/dir/index.jsp?org=BIO">Directorate for Biological Sciences</a>, which funded this research. “It’s not the same bees that are abundant at a given point in time, and variety is necessary to provide balance during a growing season – and from year to year.”&nbsp;



These findings offer evidence for what ecologists refer to as the “insurance hypothesis,” which argues that ecosystems benefit the most when nature “diversifies the portfolio,” supporting multiple animal or plant species rather than relying on one dominant species.&nbsp;



“We found that two to three times as many bee species were needed to meet a target level of crop pollination over the course of a growing season compared to a single date,” Dr. Lemanski reported. “Similarly, twice as many species were needed to provide pollination over the course of six years compared to a single year.”



“The magnitude of increase in species needed over multiple years was remarkably consistent among crop systems when considered over the same interval of time. In addition, the fact that the relationship between timescale and the number of species needed did not level off suggests that even longer time series, spanning multiple seasons, may further bolster the need for biodiversity to ensure reliable ecosystem service,” she concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41559-022-01847-3">Nature Ecology &amp; Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Bee diversity is critical to ecosystems

Due to a variety of factors, including habitat loss and...

A study from the <a href="https://www.umass.edu/">University of Massachusetts Amherst</a> has revealed that non-biting flies are underestimated in their ability to transmit diseases to humans. Biting flies are known to spread <a href="https://www.earth.com/news/climate-change-heightens-risk-of-most-infectious-diseases/">diseases</a> by transferring infected blood from host to host. The new research suggests that the vomit of non-biting flies poses an even greater risk to human health.



“I’ve been working on synanthropic flies since I was a graduate student in the 1960s,” said John Stoffolano, a professor of entomology at UMass Amherst’s Stockbridge School of Agriculture. “And synanthropic flies have largely been ignored. Blood-feeding flies have taken the limelight, but we should pay attention to the ones that live among us because they get their nutrients from people and animals that shed pathogens in their tears, feces and wounds.”



For example, the common house fly may eat foods such as roadkill, animal dung, or rotting garbage before entering a home. Each time the fly feeds, it fills its crop.



“The crop is like a gas tank, a place to store food before it makes its way into the digestive tract where it will get turned into energy for the fly," explained Stoffolano.



The crop is used for storage - not for digestion.&nbsp; According to the researchers, there are very few digestive enzymes or antimicrobial peptides present to neutralize most pathogens. This means that the crop essentially becomes a place to store disease-producing pathogens.



The experts explained that, as the fly then takes off,&nbsp; it gets rid of excess water in its crop by regurgitating the water. If the fly has landed on a sandwich, it will empty its crop onto the bread.&nbsp;



Stoffolano noted that we still don’t know many of the basics about these flies. “It’s the little things that cause the problems. Our health depends on paying closer attention to these flies that live with us.”



The study is published in the journal <a href="http://dx.doi.org/10.3390/insects13090776">Insects</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Non-biting flies pose a bigger threat to public health

A study from the University of Massachusetts Amherst has revealed...

Millions of people around the globe are currently facing malnutrition or even famine, while the production of <a href="https://www.earth.com/news/feed-livestock-reduce-land-use/">feed for livestock</a> and fish is tying up limited natural resources which could be used to produce food for people. A new study led by <a href="https://www.aalto.fi/en">Aalto University</a> in Finland has shown how certain adjustments to animal feed could maintain production while also making more food available for people. According to the experts, implementing a series of relatively simple changes could increase the global food supply substantially, providing calories for 13 percent more people without requiring increases in natural resource uses or major dietary changes.



Currently, about a third of cereal crop production is used as animal feed, while a quarter of captured fish are not used to feed people. To find ways of solving these pressing problems, the researchers investigated the potential of using crop residues and food by-products in livestock and aquaculture production, thus freeing-up a significant amount of material that could feed people.



“This was the first time anyone has collected the food and feed flows in this detail globally, from both terrestrial and aquatic systems, and combined them together. That let us understand how much of the food by-products and residues is already in use, which was the first step to determining the untapped potential,” said study senior author Matti Kummu, an associate professor of Global Water and Food Issues at Aalto.



By analyzing the flow of food and feed – together with their by-products and residues – through the global food production system, the researchers identified ways of changing these flows to produce better outcomes for people. For instance, livestock and farmed fish could be fed with food system by-products, such as citrus pulp or sugar beet, rather than with materials that are also fit for human use.&nbsp;



With these changes, between 10 and 26 percent of total cereal production and 17 million tons of fish could be redirected from animal feed to human use, which would lead to gains in food supply of 6-13 percent in terms of caloric content and 9-15 percent in terms of protein content.&nbsp; “That may not sound like a lot, but that’s food for up to about one billion people,” said study lead author Vilma Sandström, a postdoctoral fellow in Food Systems Sustainability and Transformation at Aalto.



However, implementing such changes would require significant adjustments in supply chains. “For example, we’d need to reorganize the food system so that the industries and producers with by-products can find the livestock and aquaculture producers who would need them. And some of the by-products would need processing prior to using them as feed,” Dr. Sandström explained.



“I don't think there’s any serious problem with doing this. What we’re suggesting is already being done on a certain scale and in some areas, so it’s not something that would have to be developed from scratch. We just need to adjust the current system and increase the scale of those practices," concluded Professor Kummu.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s43016-022-00589-6">Nature Food</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Changing animal feed could supply food for one billion people

Millions of people around the globe are currently facing malnutrition...

<a href="https://www.earth.com/news/white-tailed-deer-behavior/">White-tailed deer</a> are heavily overpopulated along United States’ East Coast, and play a major role as vectors in the transmission of tick-borne diseases, such as Lyme or anaplasmosis. Until recently, efforts to control deer populations have been based on the assumption that deer live mostly in wooded parklands, and pass only occasionally through neighborhoods to graze on gardens and landscaped yards.&nbsp;



However, according to a new longitudinal study led by the <a href="https://www.umd.edu/">University of Maryland</a> (UMD), deer spend much more time in suburban environments than previously thought, often passing their nights within 50 meters of residential properties.&nbsp;



“We knew deer were in and around neighborhoods, but we didn’t realize just how much they were living in the neighborhoods,” said study senior author Jennifer Mullinax, an assistant professor of Wildlife Ecology at UMD.



“A big takeaway from this study is that neighborhoods&nbsp;are&nbsp;the home range of suburban white-tailed deer. Agencies monitoring and estimating suburban deer populations may be missing a huge part of the population if they focus their monitoring efforts only on deer in wooded parks and undeveloped areas, because a lot of the deer are actually living in the neighborhoods, especially at night and in winter.”



The scientists captured and collared 51 deer from five parks from the metropolitan area of Howard County, Maryland – a highly suburban area including residential neighborhoods, schools, businesses, and patches of undeveloped land. The collars contained high-resolution GPS trackers which recorded deer locations each hour for 62 to 116 weeks.



While deer tended to a avoid residential areas during the day, they often moved into them at night, particularly during winter, sleeping near the edges of lawns and yards surrounding houses and apartment buildings. “We used to think people mostly got Lyme disease when they walked in the woods,” Mullinax said. “But recent studies have shown they’re getting Lyme disease in their own backyards, and now that we know the deer are living right there too, it makes more sense.”



These findings offer important guidance for suburban communities seeking to reduce the risk of tick-borne diseases. Removing deer – which serve as tick reservoirs – or treating suburban areas where deer spend time could help limit the spread of tick-borne diseases and lower the rates of human exposure to this parasite.



The study is published in the journal <a href="http://dx.doi.org/10.1007/s11252-022-01270-3">Urban Ecosystems</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Tick-carrying deer are living in the suburbs

White-tailed deer are heavily overpopulated along United States’ East Coast,...

Sea anemones start off life as slightly ovoid, free-swimming larvae and metamorphose into elongated, tubular adults that are stuck to the rock and have tentacles around their mouths. This involves drastic changes in behavior and life form, along with extensive changes to tissues. Although embryonic development has received research attention in the past, and behavior of early embryos has been studied, it is not clear to what extent the physical activity of an <a href="https://www.earth.com/news/neon-gobies-decide-when-to-hatch-their-embryos/">embryo</a> influences its own change in body shape.



In the past, scientists wishing to map the connections between dynamic behavior and the body changes that take place during metamorphosis have been hampered by the lack of live imaging strategies that capture the dynamics of this life-history transition. Researchers at the European Molecular Biology Laboratory (EMBL) have now overcome this obstacle using their expertise in live imaging, computational methodology, biophysics, and genetics. They have managed to turn&nbsp;2D and 3D live imaging into quantitative features to track the changes in the bodies of developing starlet sea anemones (Nematostella). The.results have been published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.



The experts established a method of high-throughput live imaging using a specially adapted microscope and observed the changes that occur during the transition from larva to polyp in 707 anemones. This took place over about seven days and the researchers recorded the changes at 5-minute intervals. They found that larval circularity decreased dramatically during the transition, due mostly to a 3–4-fold increase in the length of the polyp body as it became more tubular and developed oral tentacles.&nbsp;



During this time, the sea anemones behaved like hydraulic pumps, taking in water and regulating body pressure through muscle activity. The researchers performed specific patterns of gymnastic movements that put pressure on certain tissues, thereby sculpting the shape of the body as it grew more elongated. Too much or too little muscle activity or a drastic change in the organization of their muscles could deviate the sea anemone from its normal shape.



“Humans use a skeleton made of muscles and bones to exercise. In contrast, sea anemones use a hydroskeleton made of muscles and a cavity filled with water,” said Aissam Ikmi, EMBL group leader. The same hydraulic muscles that help the developing sea anemones move also seem to impact how they develop. Using an image analysis pipeline to measure body column length, diameter, estimated volume, and motility in large data sets, the scientists found that&nbsp;Nematostella&nbsp;larvae naturally divide themselves into two groups: slow- and fast-developing larvae. To the team’s surprise, the more active the larvae, the longer they take to develop.&nbsp;



“Our work shows how developing sea anemones essentially ‘exercise’ to build their morphology, but it seems that they cannot use their hydroskeleton to move and develop simultaneously,” Ikmi said.



The developing anemones use this hydraulic system to remodel their tissues during this time. Through the use of peristaltic waves, squeezing and longitudinal contractions, they stimulate tissue proliferation in some places and cell death in others, thereby changing the layout of their body tissues.&nbsp;



“There were many challenges to doing this research,” explained first author and former EMBL predoc Anniek Stokkermans, now a postdoc at the Hubrecht Institute in the Netherlands. “This animal is very active. Most microscopes cannot record fast enough to keep up with the animal’s movements, resulting in blurry images, especially when you want to look at it in 3D. Additionally, the animal is quite dense, so most microscopes cannot even see halfway through the animal.”



To look both deeper and faster, Ling Wang, an application engineer in the Prevedel group at EMBL, built a microscope to capture living, developing sea anemone larvae in 3D during their natural behavior.



“For this project, Ling has specifically adapted one of our core technologies, Optical Coherence Microscopy or OCM. The key advantage of OCM is that it allows the animals to move freely under the microscope while still providing a clear, detailed look inside, and in 3D.” said Robert Prevedel, EMBL group leader. “It has been an exciting project that shows the many different interfaces between EMBL groups and disciplines.”



With this specialized tool, the researchers were able to quantify volumetric changes in tissue and body cavity. “To increase their size, sea anemones inflate like a balloon by taking up water from the environment,” Stokkermans explained. “Then, by contracting different types of muscles, they can regulate their short-term shape, much like squeezing an inflated balloon on one side, and watching it expand on the other side. We think this pressure-driven local expansion helps stretch tissue, so the animal slowly becomes more elongated. In this way, contractions can have both short-term and a long-term effects.”



To better understand the hydraulics and their function, researchers collaborated with experts across disciplines. Prachiti Moghe, an EMBL predoc in the Hiiragi group, measured pressure changes driving body deformations. Additionally, mathematician L. Mahadevan and engineer Aditi Chakrabarti from Harvard University introduced a mathematical model to quantify the role of hydraulic pressures in driving system-level changes in shape. They also engineered reinforced balloons with bands and tapes that mimic the range of shapes and sizes seen in both normal and muscle-defective animals.



“Given the ubiquity of hydrostatic skeletons in the animal kingdom, especially in marine invertebrates, our study suggests that active muscular hydraulics play a broad role in the design principle of soft-bodied animals,” Ikmi said. “In many engineered systems, hydraulics is defined by the ability to harness pressure and flow into mechanical work, with long-range effects in space-time. As animal multicellularity evolved in an aquatic environment, we propose that early animals likely exploited the same physics, with hydraulics driving both developmental and behavioral decisions.”



“We still have many questions from these new findings," said Stokkermans. "Why are there different activity levels? How do cells exactly sense and translate pressure into a developmental outcome? Furthermore, since tube-like structures form the basis of many of our organs, studying the mechanisms that apply to&nbsp;Nematostella&nbsp;will also help gain further understanding in how hydraulics play a role in organ development and function.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sea anemones "exercise" to build their bodies

Sea anemones start off life as slightly ovoid, free-swimming larvae...

Leaving home to explore the world can be a difficult decision. Tiny coral reef fish called neon gobies help their <a href="https://www.earth.com/news/older-parents-may-be-beneficial-to-offspring/">offspring</a> by pushing them out the door when the time is right, according to a new study from <a href="https://www.utexas.edu/">UT Austin</a>. This research provides the first documented case of a coral reef fish regulating when its offspring hatch.&nbsp;



Coral reef fish are incredibly vulnerable when hatching, which means that choosing the right time to hatch is a crucial decision. Male neon gobies hatch their embryos by removing eggs from the nest with their mouth. They transport the eggs to the opening of the sponge where the fish live - and then spit them out of the sponge entrance.



“We often think that eggs are like tiny kitchen timers: they develop for a set period of time, then - ding! - they hatch. But, in many species, embryos have to actively decide when to hatch," explained study co-author John Majoris.



The researchers found that when neon goby embryos develop without parents, they hatch up to 50 percent earlier than embryos cared for by their parents.



All of the male parents in the study hatched their offspring at sunrise on the seventh day of development, suggesting that all of the goby parents know the best time for their embryos to hatch.



“Goby embryos are ready and waiting,” said Majoris. “When parents are around, they wait patiently for their dads to make the call that it’s time to hatch.”



Offspring hatched by their parents are more developed and likely benefit from their larger size when catching food, escaping predators and navigating the ocean. This is the first time scientists have discovered a coral reef fish that tells its offspring when to hatch, which could be more common than we think.&nbsp;



Cryptobenthic coral reef fishes - a group of tiny bottom dwellers - often lay their eggs deep in reef crevices, where it is difficult for embryos to judge hatching conditions. In this case, parents can help out by hatching their eggs at just the right time.&nbsp;



“This is a remarkably complex parenting behavior for a tiny fish,” Majoris said. “It goes to show that we still have so much to learn about life in our oceans.”



The surprising complexities of fish parenting behavior provides evidence that&nbsp; fish parents can make decisions based on the local conditions that influence the survival, resilience and success of their offspring.



The paper is published in the journal <a href="http://dx.doi.org/10.1098/rspb.2022.1466">Proceedings of the Royal Society B</a>. The research was supported by the National Science Foundation, and a Dana Wright Summer Research Fellowship.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Neon gobies decide when to hatch their embryos

Leaving home to explore the world can be a difficult...

By using both field observations and a machine-learning algorithm applied to the audio clips recorded in the field, a research team led by the <a href="https://www.unl.edu/">University of Nebraska-Lincoln</a> (UNL) has investigated the “whoops” of <a href="https://www.earth.com/news/spotted-hyenas-change-their-foraging-behavior-to-adapt/">spotted hyenas</a> in the Maasai Mara grasslands of southwestern Kenya. The analysis revealed that hyena whoops feature signatures unique to individuals – a form of “caller ID” distinct enough that hyenas can distinguish one from another – and that repetition of such whoops often improves identification.&nbsp;



Since spotted hyena clans are built on hierarchies depending upon social rank, but consist of multiple families that regularly come together and disperse across the savannah, a capacity for identifying specific individuals is particularly important.&nbsp;



“Hyenas don’t treat every individual in the clan the same, so if they’re deciding whether to show up and help someone, they want to know who they’re showing up to help,” said study lead author Kenna Lehmann, a postdoctoral fellow in Biology at UNL.



By recording the sounds of hundreds of hyenas in the African savannah and employing a machine-learning algorithm trained to pair specific hyenas with the whoops they emitted, Dr. Lehmann and her colleagues identified three major traits of the whoops that helped hyenas recognize the individual that emitted them: the duration of the call, the highest frequency of the call, and the average frequency during the portion of the call which was most consistent in pitch. According to their analysis, the greater the disparity in these traits, the more likely the hyenas would be to distinguish among the sources of the whoops.



However, since many acoustic nuances can get lost during transmission – when the calls come from far away, or are masked by environmental noises from wind, precipitation, or other animal calls – repetition of the whoops becomes essential. “There’s an understanding that one of the ways to get your message across is to repeat it, especially if you’re in a noisy environment or if you’re communicating over long distances,” Dr. Lehmann explained. “It’s like getting a little bit more information (each time). The first time you hear it, you might notice: Oh, that was definitely a male or a female voice. Then, the next whoop, you might be able to narrow it down further.”



Although the calls of some animal species also contain signatures that differentiate the groups to which they belong from other same-species groups – somewhat similar to human accents or dialects – the researchers were surprised to find that this was not the case for hyenas. Apparently, the amazing ability to memorize so many individual signatures may have rendered a clan signature either useless or not useful enough to bother developing.



“If you know who the individual is, you know what group they’re in,” Dr. Lehmann said. “Animals are pretty good at associating that information. So if they need individual signatures for other reasons, then there just may have never been a need to also develop a group signature, which is what this finding suggests. They should be able to keep track of all the individual voices and be able to distinguish: If this is Individual X, they’re in my group. I can choose to help them based on them being a group member, but maybe there are more decisions to be made about whether they’re a group mate that I actually want to help,” she concluded.



The study is published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rspb.2022.0548">Proceedings of the Royal Society B: Biological Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Spotted hyenas recognize each other from their distinctive whoops

By using both field observations and a machine-learning algorithm applied...

Burmese pythons are not only huge <a href="https://www.earth.com/news/snakes-depend-on-their-sex-chromosomes-for-survival/">snakes</a> – reaching over 18 feet in length and 200 pounds in weight – but also voracious eaters, often feeding on prey as large as a deer. Now, a team of biologists from the <a href="https://www.uc.edu/">University of Cincinnati</a> (UC) has found that it’s not only the size of the head and the body that make pythons able to consume such large animals; they also evolved highly stretchy skin between their lower jaws which allows them to feed on prey up to six times larger than similar-sized snakes.



Since most snakes swallow they prey whole, they must have extremely wide mouths to accommodate such meals. Unlike humans’ lower jawbones, those of snakes are not connected, allowing them to open wide.&nbsp;



“The stretchy skin between left and right lower jaws is radically different in pythons. Just over 40 percent of their total gape area on average is from stretchy skin,” said study lead author Bruce Jayne, a professor of Biology at UC. “Even after you correct for their large heads, their gape is enormous.”



Pythons are constrictors, meaning that they bite their prey and wrap their powerful coils around it, cutting off its vital blood flow before consuming it whole – and the larger the prey, the more energy snakes derive from a single meal. Due to this, pythons do not need to hunt that often, which can carry high risks in a world replete with other dangerous predators and busy roads.



Since small snakes derive greater benefits in relative mass prey from just a modest increase in gape size, python babies have an early advantage from being able to consume a broader range of prey compared to other snakes of similar size.&nbsp;



Moreover, being big also helps snakes avoid being eaten themselves by predators ranging from wading birds, minks, and raccoons to alligators and other snakes. “Once those pythons get to a reasonable size, it’s pretty much just alligators that can eat them,” Professor Jayne said. “And pythons eat alligators.”&nbsp;



Currently, Burmese pythons are wreaking havoc on the ecology of Everglades National Park where they were introduced due to the release of captive animals from the exotic pet trade in the 1980s.&nbsp;



“The Everglades ecosystem is changing in real time based on one species, the Burmese python,” said study co-author Ian Bartoszek, an environmental science project manager for the <a href="https://conservancy.org/">Conservancy of Southwest Florida</a>.&nbsp;



Fortunately, they rarely attack people. According to Bartoszek, the only defensive encounters he has had with wild pythons were with females guarding their nests. “It’s way more dangerous to drive there than to work with the snakes,” he concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1093/iob/obac033">Integrative Organismal Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

How can pythons eat prey as large as a deer?

Burmese pythons are not only huge snakes – reaching over...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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