Study: Forests Can’t Absorb As Much Carbon As Predicted. As carbon emissions continue to rise, scientists project forests will grow faster and larger, due to an increase in atmospheric carbon dioxide, which fuels photosynthesis. But a new study by researchers at the University of Illinois at Urbana-Champaign and the University of Bristol in the United Kingdom finds that these projections are overestimated.
By modeling future land cover and land use changes and other factors, the researchers found many forests can’t absorb as much carbon dioxide as projected because they’ll have a shortage in another vital nutrient for plant growth: nitrogen.
“Forests take up carbon from the atmosphere, but in order for the plants to fix the carbon, it requires a certain amount of nitrogen,” said graduate student Prasanth Meiyappan, who conducted the study with atmospheric sciences professor Atul Jain, in collaboration with Bristol geography lecturer Joanna House. “If that ratio of carbon to nitrogen isn’t right, even if you add many times more carbon than it gets currently, the forests cannot absorb the extra carbon.”Study: Forests Can’t Absorb As Much Carbon As Predicted
The paper, published in the journal Global Biogeochemical Cycles, deals specifically with what are called “secondary forests” – places that are regrowing after deforestation, wood harvest and fires.
“Most forested land on Earth is a secondary forest,” Jain said. “When the original forested land is disturbed, much of the nitrogen that is in the soil is released into the atmosphere, making growth in these areas slow-going.”
“The carbon that is lost from a forest during harvest or fires can be replaced over time if the forest regrows, so net carbon loss is minimal. If forest regrowth is limited due to a lack of nitrogen, then net carbon emissions are higher,” House said.
Another issue compounding nitrogen limitation is the removal of plant matter for burning. The Intergovernmental Panel on Climate Change has projected that bioenergy will be needed to meet an anticipated dramatic increase in the world’s energy consumption while still limiting carbon dioxide emissions. Forest products and residues – the leaves and sticks below the canopy – and an increase in the range of timber-harvested forests will be a large factor in meeting those energy demands.
“Residue decomposes over time and releases nitrogen for the plants,” Jain said. “By taking it out, it further tilts the nitrogen-to-carbon ratio in the future.”
The team found that because most climate models included in the IPCC projections don’t take into account the effect of nitrogen, they underestimate 21st century net carbon emissions in the land sector by at least 90 percent, and by as much as 150 percent.
“If net land-based emissions are underestimated, it means stronger mitigation action would need to be taken in other sectors such as energy to meet the same mitigation targets,” House said
Jain said the panel’s latest report discussed the importance of how the nitrogen and carbon cycles interact, but this is the first study to quantify how that interaction affects emissions as land cover and land use change.
“We hope that this study will trigger a discussion on the importance for climate models to consider nitrogen limitation when evaluating the strength of future land carbon uptake, for the next IPCC report,” Meiyappan said. He added that when there are more models, the panel can take an average across them and come up with the most likely and relevant emissions projections.