Wild chimpanzees have surprised scientists again. They seem to combine single calls in ways that create new meanings for different situations.



In a new investigation led by Dr. Catherine Crockford of the <a href="https://www.eva.mpg.de/index/" target="_blank" rel="noreferrer noopener">Max Planck Institute for Evolutionary Anthropology</a>, researchers have found that chimpanzees can embed one vocal call into another to shift its message in several ways.



This approach sheds light on how meaningful combinations of sounds might not be an exclusively <a href="https://www.earth.com/news/chimpanzees-share-alcoholic-fruit-to-increase-social-bonding/" target="_blank" rel="noreferrer noopener">human trick</a>.



<h2 class="wp-block-heading" id="h-chimpanzee-calls-and-language-origins">Chimpanzee calls and language origins</h2>



Chimpanzees produce a set of pant calls, grunts, and hoos that can match specific events or contexts. Scientists studying <a href="https://www.earth.com/news/bonobos-and-chimps-express-empathy-much-like-humans/" target="_blank" rel="noreferrer noopener">primate</a> communication often focus on whether these calls can be recombined to express novel ideas.



“Generating new or combined meanings by combining words is a hallmark of human language, and it is crucial to investigate whether a similar capacity exists in our closest living relatives, chimpanzees and bonobos, in order to decipher the origins of human language,” said Dr. Crockford. 



Observing apes in rich forest environments over many years helped researchers gather thousands of vocal utterances, matching them to various daily events.



<h2 class="wp-block-heading" id="h-how-chimpanzees-use-call-combinations">How chimpanzees use call combinations</h2>



Previous analyses suggested that primates usually rely on single calls. But chimpanzees in this project displayed a variety of two-call combinations that seemed to deliver more complex messages than either single call alone.



“Recording chimpanzee vocalisations over several years in their natural environment is essential in order to document their full communicative capabilities, a task that is becoming increasingly challenging due to growing human threats to wild chimpanzee populations,” said Roman Wittig, co-author of the study and director of the Taï Chimpanzee Project. 



Calls like hoo, pant, and grunt were often linked to feeding, traveling, approaching <a href="https://www.earth.com/news/chimpanzees-select-the-best-materials-for-termite-fishing/" target="_blank" rel="noreferrer noopener">companions</a>, or even building a nest.



Some paired calls strayed far from the meaning of either individual call. Others narrowed or clarified the meaning of one call by combining it with another.



Researchers also discovered that a pair of calls could add both meanings together. Sometimes, flipping the order of the same two calls changed which events triggered that combination.



<h2 class="wp-block-heading" id="h-chimp-calls-are-complex">Chimp calls are complex</h2>



“Our findings suggest a highly generative vocal communication system, unprecedented in the <a href="https://www.earth.com/news/what-chimp-nests-can-tell-us-about-early-independence/" target="_blank" rel="noreferrer noopener">animal kingdom</a>, which echoes recent findings in bonobos suggesting that complex combinatorial capacities were already present in the common ancestor of humans and these two great ape species,” said Cédric Girard-Buttoz, first author of the study. 



”This changes the views of the last century which considered communication in the great apes to be fixed and linked to emotional states.”&nbsp;



Humans rely on syntax to shift the message of a group of words by rearranging them. Chimpanzee call combinations seem to share a similar principle, at least in miniature form.



<h2 class="wp-block-heading" id="h-chimp-calls-and-specific-events">Chimp calls and specific events</h2>



Scientists matched each vocal utterance to events such as resting, traveling, or social interactions. 



Earlier <a href="https://www.sciencedirect.com/science/article/pii/S0960982205010407" target="_blank" rel="noreferrer noopener">studies</a> found that certain hoo calls link with resting or feeding. This project took that approach further by analyzing two-call sequences in multiple communities of wild chimpanzees.



Some call pairs combined rest and social signals, while others popped up in contexts that had little to do with either call used alone. The addition or repositioning of a second call often changed the full vocal sequence’s event links.



<h2 class="wp-block-heading" id="h-chimp-calls-hint-at-early-language">Chimp calls hint at early language</h2>



Human language can create countless meanings from a limited set of sounds. These chimpanzee findings point to a flexible communication system that can widen its meaning capacity using simple steps.



Researchers say it is possible that human ancestors carried similar abilities. Over time, these may have expanded into the more detailed language structures we know today.



<h2 class="wp-block-heading" id="h-what-researchers-still-need-to-learn">What researchers still need to learn</h2>



Questions remain about longer sequences that might chain three or more calls. Future studies may investigate how that chaining impacts clarity or social bonding among chimpanzees.



Scientists also want to see if other primates or animals use multiple call-combining strategies. Some suggest that more species might do the same if studied across enough time and daily contexts.



Experts emphasize that playback experiments could confirm how receivers interpret each combination. Wild animals rarely stand still for tests, but careful monitoring might reveal which part of a call they respond to.



There is also the question of whether some call pairs express reference to upcoming events. Knowing that certain sequences appear during, say, nest-building might help reveal how apes convey planning or intention.



<h2 class="wp-block-heading" id="h-more-data-is-needed">More data is needed </h2>



With more data, researchers hope to better map how these combinations relate to specific events or states. Each new finding challenges the idea that only humans generate layered meanings from limited vocal elements.



Spending years in the field was crucial. It took that long to observe enough high-quality instances of different chimp calls, especially for rarer behaviors like nest-building.



Many wonder if these chimp call strategies might extend to gestures or other signals. Studies of both vocal and non-vocal communication could fill in gaps that remain.



Efforts to protect wild populations are also vital. Researchers stress that deforestation or poaching will cut short our chance to learn more about ape communication in its natural setting.



The study is published in <a href="https://www.science.org/doi/10.1126/sciadv.adq2879" target="_blank" rel="noreferrer noopener">Science Advances</a>.



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Chimpanzees mix vocal calls to create new meanings, like humans

Wild chimpanzees have surprised scientists again. They seem to combine single calls in ways that create new meanings for different situations. In a new investigation led by Dr. Catherine Crockford of the Max Planck Institute for Evolutionary Anthropology, researchers have found that chimpanzees can embed one vocal call into another to shift its message in several ways. This approach sheds light on how meaningful combinations of sounds might not be an exclusively human trick. Chimpanzee calls and language origins Chimpanzees produce a set of pant calls, grunts,...

A research team led by the <a href="https://www.elte.hu/en/">Eötvös Loránd University</a> (ELTE) in Hungary has found that <a href="https://www.earth.com/news/how-did-dogs-become-mans-best-friend/">dogs</a> are capable of creating a multi-modal, or multisensory mental image of their familiar objects. When thinking about an object, dogs imagine the object’s different sensory features, such as the way it looks or the way it smells.



The scientists’ starting hypothesis was that the senses dogs use to identify objects, such as their toys, reflect the ways these objects are represented in their minds.&nbsp;



“If we can understand which senses dogs use while searching for a toy, this may reveal how they think about it,” explained&nbsp;study lead author Shany Dror, a doctoral student in Ethology at ELTE. “When dogs use olfaction or sight while searching for a toy, this indicates that they know how that toy smells or looks like.”



In a previous study published in the journal <a href="https://www.nature.com/articles/s41598-021-93581-2">Nature</a>, scientists discovered that only a few gifted dogs were able to learn the names of objects. “These Gifted Word Learner dogs give us a glimpse into their minds, and we can discover what they think about when we ask them - Where is your Teddy Bear?” said study co-lead author&nbsp;Dr.&nbsp;Andrea&nbsp;Sommese, a postdoctoral researcher in Comparative Cognition at ELTE.



In their new study, Dr. Sommese and her colleagues trained three Gifted Word Learner dogs and 10 regular family dogs – which are incapable of learning the names of their toys – to fetch a toy associated with a reward. During the training, the dogs received treats and were praised by the experimenters when choosing that toy instead of a few other distractor toys. In a next step, the researchers observed how the dogs searched for the toy, both when the lights were on and off. While all dogs managed to successfully select the right toy in both light and dark conditions, it generally took them longer to find it in the dark.



In a second experiment, in which only the Gifted Word Learners participated, the scientists aimed to find out what these dogs thought about when hearing the name of the toy. “Revealing the senses used by the dogs to search for the named toys gave us the possibility to infer what these dogs imagine when they hear, for example, Teddy Bear,” said study co-author&nbsp;Claudia&nbsp;Fugazza, an expert in Cognitive Ethology and Dog Behavior at ELTE.



The Gifted dogs were successful in finding the toys named by the experimenters in both the light and dark conditions, suggesting that, when they hear the name of the toy, they can recall the object’s different sensory features and can use this “multisensory mental image” to identify it.



“Dogs have a good sense of smell, but we found that dogs preferred to rely on vision and used their noses only a few times, and almost only when the lights were off,” explained study co-author Adam&nbsp;Miklósi, the head of the Department of Ethology at ELTE. “Dogs sniffed more often and for longer in the dark. They spent 90 percent more time sniffing when the lights were off, but this was still only 20 percent of the searching time.”



These findings suggest that, when dogs play with a toy, even just briefly, they pay attention to its different sensory features and register this information using multiple senses.



The study is published in the journal <a href="https://link.springer.com/article/10.1007/s10071-022-01639-z">Animal Cognition</a>.&nbsp;&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs create multisensory mental images of their toys

A research team led by the Eötvös Loránd University (ELTE)...

During the time of <a href="https://www.earth.com/news/the-largest-megaraptor-discovered-in-argentina/">dinosaurs</a> in the Late Triassic, variations in the abundance and diversity of plant and vertebrate animal species cannot be causally related to the climate changes that occurred during that period. This is the conclusion of a new study led by the <a href="http://www.conicet.gov.ar/">National Scientific and Technical Research Council</a> in Argentina (CONICET) and the <a href="https://www.utah.edu/">University of Utah</a> in the United States.



By analyzing multiple independent lines of evidence drawn from sedimentology, clay mineralogy, and geochemistry, the researchers explored changes in paleoclimatic conditions, such as mean annual temperatures and precipitation, within the Ischigualasto Formation – a collection of fossil-rich sedimentary rocks deposited by rivers and streams during the late Triassic period (about 231 to 226 million years ago) in what are now the San Juan and La Rioja provinces in Northwestern Argentina. Although the scientists managed to identify a clear change from warmer and drier to more temperate and humid conditions, no concurrent major changes could be identified in the fossil record.



“We conclude that variations in the abundance and diversity of species, as recorded by their first and last appearances in the fossil record, are better explained by preservation and sampling biases than by changes in climate,” said study lead author Adriana Mancuso, a paleontologist at CONICET.



“What we see is that how many specimens collected from each interval of the sequence, and the chemical and physical characteristics that allow greater or lesser preservation of the remains of animals and plants, were significant factors. These two factors, collection and preservation, have more influence on the increase or decrease of abundance and diversity than the climate changes recorded.”&nbsp;&nbsp;&nbsp;&nbsp;



However, Dr. Mancuso and her colleagues managed to identify a relationship between climatic variations and two groups of reptiles: the rhynchosaurs, a group of herbivorous early archosauromorphs, and pseudosuchians, a type of crocodilian-line archosaurs. “We did find that the abundance of rhynchosaurs and extinction of a few pseudosuchian species appear to coincide with a climate shift,” said study co-author Randall Irmis, a paleontologist at the University of Utah.



This study highlights the importance of an explicit framework for testing hypotheses about the correlation between the fossil record and climatic changes. “In addition to the contribution on the relationship of biotic and climatic events in the Ischigualasto Formation, the work provides a methodological framework to test climate-biota associations, highlighting the data gaps that must be filled, and makes new testable predictions that can be tested in future studies,” Dr. Mancuso concluded.



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/feart.2022.883788/full">Frontiers in Earth Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Climate did not impact dinosaur abundance in the Triassic

During the time of dinosaurs in the Late Triassic, variations...

A new study has revealed that one in seven rhinoceroses in a South African national park has been infected with a pathogen that causes bovine tuberculosis (bTB), known as Mycobacterium bovis (M. bovis).&nbsp;The study is the largest ever conducted on free-ranging rhinos. 



The findings demonstrate the potential for diseases to disrupt conservation efforts. If unaddressed, this could lead to increased risks to human health.&nbsp;The study tested samples from 437 rhinos, collected from 2016 to 2020 in Kruger National Park. 



The results revealed the presence of M. bovis infection in an estimated 15.4 percent of rhinos. These results are crucial to supporting conservation efforts that protect the already vulnerable rhino population.&nbsp;



To aid conservation efforts, scientists with the Animal TB Research Group in SU’s Faculty of Medicine and Health Sciences, developed a novel diagnostic test to detect M. bovis infection in rhinos.



These results are also relevant in the United States, where bovine TB is occasionally found in domestic cattle and other livestock. It can travel by carrier species such as white-tailed deer, and it has reached endemic status among deer, bison and elk in parts of North America.



“There are examples of bovine tuberculosis in wildlife systems throughout the world,” said study senior author Dr. Carmel Witte. “In the United States, spillover of infection from cattle has spread to white-tailed deer in Michigan. This, in turn, can create spillback of infection into livestock, and carries a risk of spread to other wildlife and people.”



The presence of infection however, does not mean animals are diseased or dying. Professor Michele Miller, who leads the Animal TB Research Group and is the National Research Foundation (NRF) South African Research Chair in Animal TB, said most rhinos can contain the infection if they are otherwise healthy. Much like when humans are infected with COVID-19 and are asymptomatic.&nbsp;



“The infected rhinos are harboring the bacteria, but their immune system is keeping it in check. They are not losing weight or coughing, and if you looked at a group of 400 rhinos, you wouldn’t be able to pick out those that are infected. They can potentially live for years with infection if it is contained," said Professor Miller.&nbsp;



“Tuberculosis tends to be a disease that manifests over long periods of time, and when you compound an infectious disease with events such as climate change and unprecedented mortality due to poaching of endangered animals, it is cause for concern."



Monitoring rhinos, as well as other animals, can help understand long-term impacts of the infection and prevent further disease spread among wildlife.&nbsp;



This research is just as important from a human health perspective. For example, to help avoid the next pandemic, livestock and wildlife should be monitored for pathogens that could spread to humans.



The findings did not surprise the research team, as bovine TB is prevalent in at least 15 other species in Kruger - one of Africa’s largest reserves.



&nbsp;“While this pathogen may not appear to drastically impact the health of rhinoceros individuals, it has significant implications for conservation management decisions,” explained Rebecca Dwyer, lead author of the study.



“For example, tuberculosis testing in KNP rhinoceroses that are earmarked for translocation for conservation reasons can increase confidence of minimal risk of spread to other susceptible individuals at their destinations.”&nbsp;



South African rhinos face other threats such as poaching, habitat loss and drought. This makes it important to translocate them where they can be kept safe.&nbsp;



“But bovine TB is a controlled veterinary disease, so once our research group, in partnership with SANParks, found bovine TB in Kruger rhinos in 2016, the Department of Agriculture, Land Reform and Rural Development (DALRRD) imposed movement restrictions to prevent spread of infection to other populations.” said Professor Miller.&nbsp;



By doing so, a barrier was created to prevent the rhinos from moving to other national or private reserves. Additional benefits were realized, such as conservation, as Kruger has historically been an important source population of rhinoceros for other conservation strongholds in South Africa and other African countries.&nbsp;



These findings are important for the conservation of all species, as the spread of pathogens has important consequences for many species, and the ecosystem as a whole.&nbsp;



Follow this link to the full article in PNAS: <a href="https://www.pnas.org/doi/pdf/10.1073/pnas.2120656119">https://www.pnas.org/doi/pdf/10.1073/pnas.2120656119</a>&nbsp;



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rhinos show that diseases can disrupt conservation efforts

A new study has revealed that one in seven rhinoceroses...

Prey often avoids predators by fleeing in seemingly random directions. Scientists have hypothesized that this unpredictable and sporadic behavior may help prey animals escape. Now, research published in the journal <a href="https://www.pnas.org/">PNAS</a> has tested this theory.



For the study, researchers at the <a href="https://www.bristol.ac.uk/">University of Bristol</a> observed robotic <a href="https://www.earth.com/news/overfishing-is-wiping-out-large-bodied-fish-in-the-amazon/">fish</a> with pre-programmed escape patterns that were either predictable or unpredictable. These robot prey fish were then presented to predatory blue acara cichlids. The robots initially remained still, like a prey fish momentarily paralyzed by fear. Then, the robots fled.&nbsp;



“Using robotic prey allowed us to present individual predators with one of two prey escape strategies: ‘predictable’ prey which repeatedly escaped in the same direction from one interaction with the predator to the next, or ‘unpredictable’ prey which escaped in random directions," explained study lead author Dr. Andrew Szopa-Comley.



The predators seemed to quickly adjust to the different types of prey robots. With the predictable prey, the predators adjusted their own speed upon approach, speeding up if the prey was expected to flee directly away but maintaining a slower speed for prey that fled sideways.&nbsp;



Interestingly, these speed adjustments were done from memory of past encounters, before the prey even moved. Unsurprisingly, the predators didn’t adjust their speed when approaching unpredictable prey.&nbsp;



The strange part of the results is that predators had very similar levels of success whether encountering an unpredictable prey robot or a predictable one. This flies in the face of the hypothesis that unpredictable behavior aids in escape.&nbsp;



“Our results suggest that the predators in our study were able to overcome the potential downsides of facing prey which behave unpredictably. From the prey’s point of view, this raises the question of whether unpredictable behaviour is as widely beneficial as was originally thought," explained study senior author Dr. Christos Ioannou.



The study shows how important it is for a predator to be able to adjust its own behavior to the success of the hunt or the failure of the hunted.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Robots reveal how fish hunt down unpredictable prey

Prey often avoids predators by fleeing in seemingly random directions....

Monarch butterflies, with their distinctive orange, black and white colors, are perhaps the most familiar butterflies in North America. They are also famous for making their annual late-summer migration from southern Canada and the northern and central U.S., all the way south to California, Florida and Mexico. During these migrations, the butterflies travel thousands of miles and suffer considerable risk of mortality from factors such as poor weather, predation, pesticides and vehicle strikes.



For many years, scientists have recorded decreasing numbers of monarchs in their wintering colonies in the south. In 2015, the U.S. Fish and Wildlife Service reported a study that showed nearly a billion monarchs had vanished from the overwintering sites since 1990. Various researchers have warned that the butterflies are dying off in droves and that some populations are in danger of imminent extinction. However, a new research study from the <a href="https://www.uga.edu/">University of Georgia</a> has found that the summer population of monarchs has remained relatively stable over the past 25 years. &nbsp;



“There’s this perception out there that monarch populations are in dire trouble, but we found that’s not at all the case,” said&nbsp;<a href="https://www.ecology.uga.edu/directory/andy-davis/">Andy Davis</a>, corresponding author of the study and an assistant research scientist in UGA’s&nbsp;<a href="https://www.ecology.uga.edu/">Odum School of Ecology</a>. “It goes against what everyone thinks, but we found that they’re doing quite well. In fact, monarchs are actually one of the most widespread butterflies in North America.”&nbsp;



In the current study, which is the largest and most comprehensive assessment of breeding monarch butterfly populations to date, researchers analyzed more than 135,000 observations from the North American Butterfly Association. These records were made between 1993 and 2018 by citizen scientists across North America, who took part in two-day butterfly surveys every summer. Each group of observers had a defined circle to patrol that spanned about 15 miles in diameter, and the observers counted all the butterflies they saw, including monarchs.&nbsp;&nbsp;



The findings of this analysis, published today in the journal Global Change Biology, indicate an overall annual increase of 1.36 percent in the relative abundance of monarchs in their summer locations. This is contrary to the declines reported for wintering populations in Mexico and California in the past few years, and suggests that the successful survival and summer breeding in North America makes up for the winter losses.&nbsp;&nbsp;



As Davis explained, the marathon migratory journey to Mexico or California each fall may be getting more difficult for the butterflies as they face traffic, bad weather and more obstacles along the way south. So fewer butterflies are getting to their overwintering grounds alive.&nbsp;



“But when they come back north in the spring, they can really compensate for those losses,” Davis said. “A single female can lay 500 eggs, so they’re capable of rebounding tremendously, given the right resources. What that means is that the winter colony declines are almost like a red herring. They’re not really representative of the entire species’ population, and they’re kind of misleading. Even the recent increase in winter colony sizes in Mexico isn’t as important as some would like to think.”



One of the major concerns for conservationists is that the abundance of milkweed has declined across the monarch’s range, as GMO crops are sprayed with herbicide to kill off unwanted weeds. Milkweed is the sole source of food for monarch caterpillars and its loss, due to replacement by crops and destruction by herbicides, has significantly reduced the distribution of this plant. Previous research has attributed the 90 percent decline in overwintering numbers of the eastern monarch population to the loss of breeding habitat and milkweed.&nbsp;



However, Davis believes this current study suggests that breeding monarchs already have all the habitat they need in North America. If they didn’t, Davis said, the researchers would have seen that in this data.



“Everybody thinks monarch habitat is being lost left and right, and for some insect species this might be true but not for monarchs,” Davis said. If you think about it, monarch habitat is people habitat. Monarchs are really good at utilizing the landscapes we’ve created for ourselves. Backyard gardens, pastures, roadsides, ditches, old fields – all of that is monarch habitat.”



However, the loss of millions of acres of milkweed habitat may be bringing about some subtle changes in monarch migratory behavior. In some parts of the U.S., monarchs have a year-round or nearly year-round presence, which leads some researchers to believe the insects may be moving away from the annual migration to Mexico. San Francisco, for example, hosts monarchs year-round because people plant non-native tropical milkweed in their gardens and parks. And Florida is experiencing fewer freezes each year, making its climate more attractive for monarchs that would normally head across the border.&nbsp;



“There’s this idea out there about an insect apocalypse – all the insects are going to be lost,” said <a href="https://ent.uga.edu/people/faculty/william-e-snyder.html">William Snyder</a>, co-author of the paper and a professor in UGA’s&nbsp;<a href="https://www.caes.uga.edu/">College of Agricultural and Environmental Sciences</a>. “But it’s just not that simple. Some insects probably are going to be harmed; some insects are going to benefit. You really have to take that big pig picture at a more continental scale over a relatively long time period to get the true picture of what’s happening.”&nbsp;



The study authors warn that their findings do not necessarily mean that everything is rosy for monarch butterfly populations. Environmental conditions may change for monarchs as rising global temperatures bring new and growing threats, not just to monarchs but to all insects.&nbsp;



“There are some once widespread butterfly species that now are in trouble,” said Snyder. “So much attention is being paid to monarchs instead, and they seem to be in pretty good shape overall. It seems like a missed opportunity. We don’t want to give the idea that insect conservation isn’t important because it is. It’s just that maybe this one particular insect isn’t in nearly as much trouble as we thought.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monarch butterflies may not be threatened as previously thought

Monarch butterflies, with their distinctive orange, black and white colors,...

A research team led by the <a href="https://www.canterbury.ac.nz/">University of Canterbury</a> in New Zealand has found <a href="https://www.earth.com/earthpedia-articles/understanding-the-effects-of-microplastics-on-our-environment/">microplastics</a> in fresh Antarctic snow for the first time. By collecting samples from 19 sites in Antarctica, the experts identified an average of 29 microplastic particles per liter of melted snow – a sufficient quantity to pose significant threats to the health of this continent’s delicate ecosystems and accelerate the melting of snow and ice.&nbsp;



Microplastics – tiny plastic fragments released from artificial clothing fibers, broken-down consumer products, and other sources – are currently ubiquitous on our planet. Previous research has discovered traces of microplastics almost everywhere, from the deep oceans to the peak of the Mount Everest, and even in the blood of humans and other animals.&nbsp;



While in Antarctica microplastics were already identified in sea ice and surface water, this is the first time they have been reported in fresh snowfall. Among the 13 different types of plastics that the researchers identified, the most common one – present in 79 percent of the samples - was polyethylene terephthalate (PET), which is mostly used in manufacturing soft-drink bottles and clothing.



According to the experts, the most likely origins of these airborne microplastics are clothing and equipment from local research stations. However, analyses suggest that some of the particles may have travelled through the air from more distance locations, up to 3,700 miles away.&nbsp;



“Microplastics can have harmful substances stuck on to their surfaces such as heavy metals or algae,” said study co-author Laura Revell, an associate professor of Environmental Physics at the University of Canterbury. “So they can provide a way in which harmful species can make it into some remote and sensitive areas, that otherwise wouldn’t get there.”



“It’s incredibly sad but finding microplastics in fresh Antarctic snow highlights the extent of plastic pollution into even the most remote regions of the world,” added study lead author Alex Aves, a PhD student at the same university.



Although the full range of effects microplastics have on health and the environment are not yet properly understood, previous studies suggest that they can be toxic for plants, animals, and humans, leading to allergic reactions and even cell death. Moreover, since they are highly efficient in trapping radiation emitted by the Earth, they can exacerbate climate change. Thus, in order to safeguard our planet and its diverse ecosystems, actions to curb plastic pollution are urgently needed.&nbsp;



The study is published in the journal <a href="https://tc.copernicus.org/articles/16/2127/2022/tc-16-2127-2022.html">The Cryosphere</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Microplastics found for the first time in Antarctic fresh snow

A research team led by the University of Canterbury in...

It’s well known to most that the iconic Amazon rainforest is dwindling; with trees under the saw and flame as you read this. Thousands of acres of forest are destroyed each year. We all know this story.&nbsp;



What is less common knowledge is the destruction of life in the Amazon River itself. Now a new study published in the <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a> takes a hard look at fishing in the great river. This is the first, large-scale pan-Amazonian investigation of the river’s fisheries, and the findings aren’t good.



The research team looked at the places where fish catches are left to see what fish are present and which ones are becoming less common.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



“We are seeing a decline in large-bodied species,” said lead author Sebastian Heilpern, a Cornell Presidential Postdoctoral Fellow. “Large-body species are more vulnerable, as they are slower to develop. As they decline, we see they are also being replaced by smaller species. This pattern is consistent with overexploitation.”



The evidence is clear that fishes are being caught at rates which are unsustainable. There are simply not enough fish reproducing fast enough to replenish the numbers lost to hungry humans. Given that the Amazon is the most productive freshwater fishery in the world, it’s not surprising that the people living on its banks and the surrounding areas eat a lot of fish. In fact, at an average of 110 lbs of fish per year, per person, these are some of the highest fish consumption rates anywhere.&nbsp;



This problem is a long time coming. In 1990, the United Nations reported that 90 percent of the fish were still at sustainable levels. By 2017, this percentage had dropped to an estimated 65.8 percent.&nbsp;&nbsp;



There is still hope, however. The research suggests that greater enforcement of fishing regulations, improved monitoring and better laws could help the problem. “Additionally, expanding protected areas can maintain habitats that are critical for many fish species,” said Heilpern.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Overfishing is wiping out large-bodied fish in the Amazon

It’s well known to most that the iconic Amazon rainforest...

Ectothermic animals do not maintain a constant body temperature but, instead, have variable temperatures that largely reflect the ambient temperature of their surroundings. This often makes them dependent on environmental warmth for their metabolic functioning. In warmer conditions, their metabolic rates increase and they become more active and soon need to consume more food in order to support themselves.&nbsp;



Scientists from the <a href="https://www.si.edu/">Smithsonian Institute</a> and Temple University have now conducted a study to establish experimentally whether marine predatory fish are more active and voracious in the warmer oceans of the world, and what the possible consequences of this may be for marine food webs that have existed for millennia but that now face ocean warming.



“It’s taken thousands of years to get to this state, and then suddenly we’re ramping up the temperature at a much higher rate,” said Gail Ashton, lead author of the report and marine biologist with the&nbsp;<a href="https://serc.si.edu/">Smithsonian Environmental Research Center</a>&nbsp;(SERC). “And we don’t really know the implications of that temperature increase.”



Although it seems obvious that predators in tropical waters will be more active and have higher metabolic rates, past research on this topic has led to conflicting findings. And very few studies have tackled the question of how increased predator activity affects prey communities. These are very pertinent issues, given the gradual increases in ocean temperatures measured throughout the world.&nbsp;



“Warmer waters tend to favor animals high in the food chain, which become more active and need more food – and it’s their prey who pay for that increased activity,” said co-author Emmett Duffy, director of the Smithsonian’s&nbsp;<a href="https://marinegeo.si.edu/">Marine Global Earth Observatory</a>&nbsp;network (MarineGEO). “This suggests that warming seas could see big shifts in the life of sensitive seabed habitats.”



In order to investigate these issues, the researchers set up experimental sites, with international partners, at 36 locations along the Atlantic and Pacific coasts of the Americas. The sites spanned from Alaska in the north to Tierra de Fuego, at the southernmost tip of South America. At each site, the researchers performed the same three experiments on predators and prey.



The first experiment involved attracting predatory fish to bait stations using “squid pops.” Designed by Duffy and the MarineGEO team, squid pops resembled cake pops at coffee shops. They consisted of pieces of dried squid that were attached to a stake and left under water for an hour, after which the researchers checked how many baits had been devoured. The results of this experiment confirmed that predation was more intense at warmer sites while it dropped to near zero where the water was cold (below 68oF or 20oC).



“This temperature threshold represents an ecological tipping point in these coastal marine ecosystems, above which predation intensity increases,” said Amy Freestone, co-author and associate professor of biology at&nbsp;<a href="https://www.temple.edu/">Temple University.</a>&nbsp;“With climate change, more coastal waters will exceed this tipping point, or warm even further, fundamentally changing how these ecosystems function.”&nbsp;



In the second experiment, the researchers tried to quantify the effects of hungrier predators on some of their prey species. They looked at the stationary underwater invertebrates that fish like to feast on, like tunicates and bryozoans, and measured their rates of colonization and growth on underwater plastic panels for three months. Some of the panels were covered by protective cages that allowed normal water circulation but kept the predators out, while other panels were left exposed.&nbsp;



In a final experimental procedure, an entire set of panels was protected from predators for 10 weeks, by means of cages. After this time, half of the panels were uncaged and the prey communities left exposed for the following two weeks, while the other half of the panels remained protected.



The results, published in the journal <a href="https://www.science.org/">Science</a>, showed that in warmer water, the more voracious appetites of predatory fish had significant impacts on the prey communities. Total prey biomass plunged in the tropics when prey were left unprotected. But in the coldest zones, protecting prey from predators made little difference, suggesting that predators did not have as much of an impact in these conditions.&nbsp;



“We knew from previous work in Panama that predation in the neotropics can be intense,” said Mark Torchin, co-author and marine ecologist with the&nbsp;<a href="https://stri.si.edu/">Smithsonian Tropical Research Institute</a>&nbsp;in Panama. “However, working with our colleagues across the Americas allowed us to test the generality of this and to evaluate how the effects of predation change in colder environments.”



In addition, the researchers found that predation changed the structure of prey communities in their experiments. Predators liked eating solitary, bottle-shaped tunicates (“sea squirts”), so those prey suffered major losses in the tropics when left unprotected. Meanwhile, encrusting bryozoans (“moss animals”) flourished in the newly freed space as fish largely left them alone. Tunicates are prolific filterers of seawater and provide microhabitats for other organisms to become established. Bryozoans do not do this as effectively, meaning that such a change in community structure is likely to result in changes in biodiversity as well.



“As predation changes, some species will be winners and some will be losers,” said co-author Greg Ruiz, head of SERC’s&nbsp;<a href="https://serc.si.edu/labs/marine-invasions-research">Marine Invasions Research Lab</a>. “Some will be defended; others will be vulnerable. But we don’t know exactly how that will play out.”



The findings of the study indicate that, as ocean waters warm, changes in the activity of predators can be expected to bring about changes in the communities of prey species. However, the nature of the changes that may take place in equatorial waters, which are already the warmest in the world, can only be guessed at, as these locations experience temperatures that rise even higher than what we see today.&nbsp;



“We don’t really know what might happen in the tropics, because we don’t have data from those warmer temperatures,” Ashton said.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Predatory fish become more voracious as waters warm

Ectothermic animals do not maintain a constant body temperature but,...

Although scientists have long assumed that changes to different genes - such as those controlling hormones that influence social behavior - played a fundamental role in the domestication of dogs, they did not manage to identify the precise genetic mechanisms behind this process. Now, a research team led by the <a href="https://www.azabu-u.ac.jp/english/">Azabu University</a> in Japan has found that two mutations in the melanocortin 2 receptor gene, which is involved in the production of the stress hormone cortisol, may have led to the <a href="https://www.earth.com/news/puppy-dog-eyes-emerged-during-domestication/">domestication</a> of dogs. These mutations allowed dogs to develop the necessary social cognitive skills to efficiently interact and communicate with humans.&nbsp;



The researchers used two tasks to examine the social cognitive interactions of 624 domestic dogs. In the first task, designed to test dogs’ understanding of human gestures and communication, the dogs had to decide which bowl had food hidden under it, by following a series of cues from the experimenters, including gazing, pointing, and tapping. In the second one, they were presented with a problem-solving test, which involved them attempting to open a container in order to reach food. During this task, the scientists measured the frequency and duration the dogs spent looking at the experimenters in order to assess their social attachment to humans.



The dogs were separated into two groups, depending on their breed: the Ancient group, consisting of breeds considered to be genetically closer to wolves, such as the Siberian Husky and Akita, and the General group, comprising all other breeds that are more genetically distant from wolves. The experiments revealed that dogs in the Ancient group spent less time looking at humans during the second task, suggesting that they well less attached to them. In the first task, no significant breed-related differences were found.&nbsp;



In a further step, the scientists looked for differences in genes associated with human-related social cognition, including genes for oxytocin (OT), oxytocin receptor (OTR), melancortin 2 receptor (MC2R), as well as a gene called WBSCR17, which plays a critical role in the William-Beuren Syndrome, characterized by hyper-social behavior in humans. 



The experts found that two changes to the MC2R gene were associated with both correctly interpreting gestures during the first task, and looking at the experimenters more often in the problem-solving task. These findings suggest that the MCR2 gene may have played an important role in the domestication of dogs, possibly by promoting lower levels of stress in the presence of humans.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41598-022-11130-x">Nature Scientific Reports</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How did dogs become man's best friend?

Although scientists have long assumed that changes to different genes...

According to a research team led by <a href="https://www.princeton.edu/">Princeton University</a> and <a href="https://www.yale.edu/">Yale University</a>, a giant tortoise species believed to be extinct since over a century ago is still living in the Galápagos Islands in the Ecuador. The Fernandina Island Galápagos giant <a href="https://www.earth.com/news/antibiotic-resistance-found-in-giant-tortoises-of-galapagos/">tortoise</a> (Chelonoidis phantasticus, or “fantastic giant tortoise”) was known only from a single specimen, discovered in 1906. However, in 2019, a new specimen – which the scientists call Fernanda - was found on the Fernandina Island. 



By sequencing the genome of both this tortoise and the museum specimen discovered over a century ago, and comparing them to the other 13 species of Galápagos giant tortoises, the experts have shown that the two known Fernandina tortoises are members of the same species, which is genetically distinct from all the others.



“For many years it was thought that the original specimen collected in 1906 had been transplanted to the island, as it was the only one of its kind,”&nbsp;said Peter Grant, an emeritus professor of Ecology and Evolutionary Biology at Princeton. “It now seems to be one of a very few that were alive a century ago.”&nbsp;&nbsp;



When Fernanda was discovered, many scientists doubted that she was a phantasticus tortoise since she lacked the striking saddleback flaring of the male historical specimen. However, genetic analyses revealed that the tortoise belonged in fact to the same species. “We saw - honestly, to my surprise - that Fernanda was very similar to the one that they found on that island more than 100 years ago, and both of those were very different from all of the other islands’ tortoises,” said study lead author Stephen Gaughran, a postdoctoral fellow in Molecular Evolution at Princeton.



Dr. Gaughran and his colleagues estimate that Fernanda is well over 50 years old, but she is rather small, possibly due to the inadequate diet caused by limited vegetation on the Fernandina Island which may have stunted her growth. She is now kept at the Galápagos National Park Tortoise Center, a rescue and breeding facility, where scientists are exploring what they can do to keep the giant tortoise species alive.



“The finding of one alive specimen gives hope and also opens up new questions, as many mysteries still remain,” said study senior author Adalgisa Caccone, a senior research scientist in Ecology and Evolutionary Biology at Yale. “Are there more tortoises on Fernandina that can be brought back into captivity to start a breeding program? How did tortoises colonize Fernandina, and what is their evolutionary relationship to the other giant Galápagos tortoises? This also shows the importance of using museum collections to understand the past,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s42003-022-03483-w">Communications Biology</a>.



Image Credit: Courtesy of the Galápagos Conservancy



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Giant tortoise believed extinct found in the Galápagos

According to a research team led by Princeton University and...

Millions of shipwrecks lie deep beneath the world’s <a href="https://www.earth.com/news/earths-oceans-are-on-track-for-a-catastrophic-extinction-event/">oceans</a>. These provide new habitats for sea life, but also impact microbial communities. The United Nations Educational, Scientific and Cultural Organization (UNESCO) estimates that there are as many as three million shipwrecks around the world, most of which are made of wood.&nbsp;



A new study published by <a href="https://www.frontiersin.org/">Frontiers</a> has found that wooden shipwrecks provide microbial habitats similar to naturally occurring geological seabed structures. This research is the first to show the impact of human activity on ocean microbial environments.&nbsp;



“Microbial communities are important to be aware of and understand because they provide early and clear evidence of how human activities change life in the ocean,” said corresponding author Dr. Leila Hamdan of the University of Southern Mississippi.



For the study, the research team chose two wooden sailing ships that sank in the Gulf of Mexico in the late 19th century. The team collected samples by placing pieces of pine and oak between zero and 200 meters from the shipwreck. After four months, they measured all of the bacteria, archaea and fungi using gene sequencing.



The results showed that different types of wood had varying impacts on bacterial diversity (oak was more favorable than pine). Microbial diversity also varied depending on the proximity to the shipwreck site.



The researchers were surprised to find that samples taken closest to the shipwrecks did not show the most diversity, which instead peaked at about 125 meters from the wreck sites.



“Ocean scientists have known that natural hard habitats, some of which have been present for hundreds to thousands of years shape the biodiversity of life on the seafloor," said Dr. Hamdan. "This work is the first to show that built habitats (places or things made or modified by humans) impact the films of microbes (biofilms) coating these surfaces as well. These biofilms are ultimately what enable hard habitats to transform into islands of biodiversity.”



The presence of shipwrecks overall increased microbial richness in the surrounding area. The distribution of biofilms also depended on environmental factors such as the depth of the water and proximity to a nutrient source like the Mississippi River delta.



While this study is focused on wooden structures, there are thousands of oil platforms and pipelines in oceans around the world. The impact of these structures requires further research to better understand.&nbsp;



“While we are aware human impacts on the seabed are increasing through the multiple economic uses, scientific discovery is not keeping pace with how this shapes the biology and chemistry of natural under sea landscapes,” said Dr. Hamdan.&nbsp;



The researchers hope that their findings will encourage further research on how built habitats are changing the world’s oceans.&nbsp;



The study is published in the journal <a href="https://www.frontiersin.org/journals/marine-science">Frontiers in Marine Science</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wooden shipwrecks have become diverse microbial habitats

Millions of shipwrecks lie deep beneath the world’s oceans. These...

Researchers at <a href="https://www.mcgill.ca/">McGill University</a> are providing new insight into one of the most studied organisms on the planet, Darwin's finches in the Galápagos Islands. Until now, the range of the finches had not been sufficiently studied due to the treacherous nature of their <a href="https://www.earth.com/news/red-pandas-face-shrinking-habitats-and-tough-decisions/">habitat</a>.&nbsp;



However, an international team of researchers was able to track the birds on the island of Santa Cruz by using small electric backpacks. They found that the finches cover a lot of ground within 24 hours.&nbsp;



Study lead author Marc-Olivier Beausoleil explained why this subject was necessary to examine. "Understanding the real space needs of these birds is crucial both to refine the interpretation of previous studies and to ensure the conservation of these birds in a landscape increasingly threatened by the expansion of urban areas."



The researchers observed behaviors that they had not anticipated. For example, they found that the finches commute the equivalent of 30 soccer fields in a single day. The experts wondered why the finches traveled so far since, during the day, they rarely went more than 100 meters from their nests.



Although most birds don't roost in groups during the breeding season, Darwin's finches are an exception, according to the study.&nbsp;



"Almost all the tagged finches left their breeding territories after sunset and moved four times the distance they normally cover in the daytime," said Beausoleil. "The mysterious destination: a lush grove of poison apple trees (Hippomane mancinella) located by the sea where nearly a thousand finches gather nightly to rest."



The question is, why would they do this? Carlos Camacho, a researcher at Instituto Pirenaico de Ecología and coordinator of the study explained that sleeping in the company of others helps the birds fight the cold and reduces the risk of predation.



"Although the advantages of this behavior are not as evident in a place where temperatures are mild and predators are scarce," said Camacho. "This leads us to think that this behavior may have been inherited from their continental ancestors."&nbsp;



Even 150 years after Darwin proposed his theory of natural selection, his finches still have something to teach us. The researchers believe that their findings will help inform diversity conservation.



The research is published in the journal <a href="https://onlinelibrary.wiley.com/journal/20457758">Ecology and Evolution</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Darwin's finches continue to surprise scientists

Researchers at McGill University are providing new insight into one...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The Pyrenees Mountains in southwest Europe

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites capture the world's biggest and fastest waves

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