Sometimes discoveries take centuries. In South Wales, a fossil jawbone collected in 1899 has finally revealed its secret. It sat quietly for more than a hundred years in the National Museum of Wales. Researchers wrote about it, but no one could say for sure what creature it came from.



Now, using modern technology, paleontologists at the <a href="https://www.bristol.ac.uk" target="_blank" rel="noreferrer noopener">University of Bristol</a> have identified it as a new dinosaur species. They have given it a new name too: Newtonsaurus, honoring the man who first described it.



<h2 class="wp-block-heading" id="h-newtonsaurus-a-distinctive-name">Newtonsaurus: A distinctive name </h2>



The fossil itself contains no bone. What remains are natural molds pressed into stone. At first glance, this seems disappointing. 



But those impressions preserved details invisible to the naked eye. With 3D scanning, the team brought the jawbone back to life in digital form.



“This specimen has been referred to many times in scientific papers but had yet to be successfully identified,” said study co-author Owain Evans. “It was named Zanclodon cambrensis by Edwin Tully Newton in 1899, but we knew the name Zanclodon had been abandoned because it referred to a broad variety of early <a href="https://www.earth.com/news/reptile-ancestors-appeared-40-million-years-earlier-than-we-thought/">reptiles</a>.”



“Therefore, we name it after Newton, calling it Newtonsaurus. It is different from all other dinosaurs from that time and requires a distinctive name.”



<h2 class="wp-block-heading" id="h-fossil-rebuilt-through-3d-scans">Fossil rebuilt through 3D scans</h2>



Creating the digital model required patience. The team photographed every angle of the molds, then combined the images into a 3D shape. 



By flipping the data, they produced a negative of the impressions, which gave them a digital version of the original jawbone.



“The natural molds of the inner and outer faces of the jawbone show amazing detail - every groove, ridge, tooth, and even the serrations along the edges of the teeth,” said Michael Benton, professor of vertebrate paleontology at the University of Bristol.



“We decided to use digital photography to make a 3D model. We began by surface scanning the fossil using photogrammetry. Once we had our digital scan, we inverted it - essentially giving us a digital negative of the mold.”



By fusing the sides and analyzing its anatomy, the digital reconstruction revealed a clearer picture of the bone’s original structure.



<h2 class="wp-block-heading" id="h-a-predatory-flesh-eating-dinosaur">A predatory, flesh-eating dinosaur</h2>



Once reconstructed, the fossil’s features stood out clearly. The placement of the teeth and the jaw shape confirmed it belonged to a <a href="https://www.earth.com/news/ancient-footprints-reveal-a-dinosaur-that-changed-pace-while-walking/">theropod</a>. These were meat-eating dinosaurs, ancestors of later giants like Tyrannosaurus rex. 



The discovery proved that large predators prowled the Welsh coastline during the Triassic period.



“We can now confirm that this specimen very likely belonged to a large predatory theropod dinosaur that roamed the shores of South Wales during the latest Triassic,” said Evans.



“It has some definite unique dinosaur features in the emplacement of the teeth, and it is a theropod - a predatory, flesh-eating dinosaur. Otherwise, it sits near the origins of both major divisions of Theropoda, the Coelophysoidea and the Averostra.”



<h2 class="wp-block-heading" id="h-newtonsaurus-was-unusually-large">Newtonsaurus was unusually large</h2>



The<a href="https://www.earth.com/news/ancient-fish-bones-reveal-clues-about-the-evolution-of-eating/"> jawbone</a> alone measured 28 centimeters (11 inches). But this was only the front half. The full bone stretched around 60 centimeters (24 inches).



That means the dinosaur’s body reached five to seven meters (16 to 23 feet) in length. For the Triassic, this was huge. Most theropods of the time were much smaller.



The preserved 28 cm (11 in) jawbone, once 60 cm (24 in) in life, reveals a large Triassic theropod - unexpectedly large for its kind.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/09/Newtonsaurus_new-dinosaur-species_jawbone-fossil_1m.jpg"><img src="https://www.earth.com/wp-content/uploads/2025/09/Newtonsaurus_new-dinosaur-species_jawbone-fossil_1s.webp" alt="Using modern digital scanning techniques the researchers were able to shed new light on the fossil jawbone, which has been known since 1899 and been on display in the National Museum of Wales for many years. Credit: Owain Evans" class="wp-image-1985985"/></a><figcaption class="wp-element-caption">Using modern digital scanning techniques the researchers were able to shed new light on the fossil jawbone, which has been known since 1899 and been on display in the National Museum of Wales for many years. Click image to enlarge. Credit: Owain Evans</figcaption></figure>



<h2 class="wp-block-heading" id="h-discovery-adds-to-welsh-prehistory">Discovery adds to Welsh prehistory</h2>



For paleontologists, the discovery proves that museum collections still hold secrets. For Wales, it adds another important piece to its prehistoric record. The <a href="https://www.earth.com/news/triassic-fossils-shed-new-light-on-ancient-ecosystems/">Triassic</a> beds of the region are rare and globally significant.



“These historical specimens are vitally important in paleontology and often yield new and exciting results - even if they have been sitting in collections for years. The Victorians were fascinated by the fossil record and prospected all across the UK for fossils,” said Cindy Howells at the <a href="https://museum.wales/cardiff/" target="_blank" rel="noreferrer noopener">National Museum of Wales</a>.



“On top of this, the re-description of Newtonsaurus cambrensis once again highlights the significance of Wales in paleontological research."



<h2 class="wp-block-heading" id="h-wales-may-reveal-more-dinosaurs">Wales may reveal more dinosaurs</h2>



Triassic beds are rare worldwide, yet Wales holds several of them - each with the potential to reveal another hidden dinosaur.



Newtonsaurus is more than a <a href="https://www.earth.com/news/how-rising-mountains-give-birth-to-new-species/">new species</a>. It proves that even old fossils can still surprise us, and that modern tools can finally solve questions that lingered for generations.



The find also reminds us that the cliffs and quarries of Wales may still conceal more giants waiting to emerge.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0016787825000513?via%3Dihub" target="_blank" rel="noreferrer noopener">Proceedings of the Geologists Association</a>.



Image Credit: Owain Evans



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Newtonsaurus: Forgotten dinosaur fossil reveals a giant Triassic predator

Sometimes discoveries take centuries. In South Wales, a fossil jawbone collected in 1899 has finally revealed its secret. It sat quietly for more than a hundred years in the National Museum of Wales. Researchers wrote about it, but no one could say for sure what creature it came from. Now, using modern technology, paleontologists at the University of Bristol have identified it as a new dinosaur species. They have given it a new name too: Newtonsaurus, honoring the man who first described it. Newtonsaurus: A distinctive name...

Every year, an estimated one-third of the U.S. population uses DEET to protect themselves from the bites of insects such as <a href="https://www.earth.com/news/mosquitos-use-unbreakable-system-to-track-human-blood/">mosquitos</a> and ticks. DEET (N,N-diethyl-meta-toluamide) is the active ingredient in more than 120 different repellent products that come in the form of sprays, lotions and roll-ons, or impregnated materials such as towelettes and wipes. It is an important weapon in the fight against diseases, such as Zika, West Nile fever, dengue and malaria that are carried by mosquitos, and diseases such as Lyme and Rocky Mountain spotted fever that are spread by ticks.&nbsp;



Although DEET has been used effectively to keep these disease-bearing insects at bay since 1957, when it was first made available to the public, there are some issues with its use. It has an unpleasant odor that puts some people off, and its repellent effects do not last very long before it has to be reapplied. To be effective, it has to be applied at the correct concentration, and even then there are some people who have reported sensitivity, with symptoms such as rashes, skin irritation, numb or burning lips, nausea, headaches,&nbsp;and dizziness. DEET also has the property of damaging certain materials, including plastics.



Researchers in many laboratories have sought chemical alternatives to DEET, and to the other popular repellent, known as picaridin. Although some synthetic substances have shown promise, none has proved as effective as DEET or picaridin at disrupting a mosquito’s ability to locate humans. &nbsp;Francesca Dani, from the University of Firenze, Italy, and her colleagues, had some previous success using two plant-based natural repellents that they modified to extend the protective timespan beyond that of DEET. However, they still wished to improve on these products further.&nbsp;



In their new research, published in the American Chemical Society's <a href="http://dx.doi.org/10.1021/acs.jafc.2c05537">Journal of Agricultural and Food Chemistry</a>, Dani and her colleagues synthesized additional cyclic hydroxyacetals from inexpensive, commercially available carbonyls. The new cyclic compounds had pleasant, much fainter odors and were easier to dissolve in water, meaning they can be formulated without high concentrations of alcohol. Some were as effective as DEET and picaridin at repelling Asian tiger mosquitos, which have spread widely in the U.S. and carry diseases, including encephalitis, dengue and dog heartworm.&nbsp;



Like picaridin, these new formulations provided human volunteers with more than 95 percent protection from bites for at least eight hours, while DEET’s protection rapidly declined below that level after just two hours. Toxicity of some of the most active new compounds was comparable to or lower than that of the traditional repellents. Two hydroxyacetals were also less likely to cause immune reactions or to penetrate cell layers than picaridin.&nbsp;



According to the authors, an ideal skin repellent needs to have the following attributes: highest repellent activity at low dose; negligible acute or chronic toxicity for humans, animals, and the environment; negligible or faint and pleasant odor; non-greasy feeling on the skin; resistance to abrasion from clothing, evaporation, and absorption from the skin surface; should not wash-off from sweat or rain; and should be easy to formulate in a water medium.



During their research, the scientists assessed all these attributes and found that their specifically formulated cyclic acetals and hydroxyacetals have potential to tick most of the boxes and could be effective repellents. The researchers conclude that their compounds represent a new class of promising mosquito repellents that can compete favorably with DEET and picaridin in terms of efficacy and safety.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Chemists take a new approach to developing insect repellents

Every year, an estimated one-third of the U.S. population uses...

A recent study led by the <a href="https://www.st-andrews.ac.uk/">University of St Andrews</a> in Scotland has found that humans retain an understanding of gestures made by other great apes, such as chimpanzees, bonobos, or orangutans, even though we no longer use them ourselves. The identification of over 80 gestural signals that are shared across a variety of non-human apes provides the first evidence of intentional <a href="https://www.earth.com/news/pigs-lack-the-skills-for-referential-communication/">communication</a> outside human language.



The scientists tested humans’ understanding of the ten most common gestures employed by chimpanzees (Pan troglodytes) and bonobos (Pan paniscus) using an online game in which over 5,500 participants were asked to watch 20 short videos of ape gestures and select the meaning of each gesture from four possible answers.&nbsp;



The results revealed that participants performed significantly better than expected by chance, correctly identifying the meaning of the gestures more than 50 percent of the time. Moreover, providing contextual information about what the apes were doing only marginally increased participants’ success rates in interpreting the meaning of the gestures.



While video playback experiments have traditionally been used to test human language comprehension in non-human primates, this experiment reversed the paradigm in order to assess humans’ ability to understand the gestures of our closest evolutionary relatives. While the results clearly show that we have a strong capacity of understanding these gestures, it is still unclear whether this ability is genetically inherited, or whether humans and other primates share an ability to understand meaningful signals due to their general intelligence, similar social types of interactions and goals, and physical resemblance.



“All great apes use gestures, but humans are so gestural – using gestures while we speak and sign, learning new gestures, pantomiming etc. – that it’s really hard to pick out shared great ape gestures just by observing people. By showing participants videos of common great ape gestures instead, we found that people can understand these gestures, suggesting that they may form part of an evolutionarily ancient, shared gesture vocabulary across all great ape species including us,” concluded lead author Kirsty Graham, a research fellow in Psychology and Neuroscience at St Andrews.



The study is published in the journal <a href="http://dx.doi.org/10.1371/journal.pbio.3001939">PLOS Biology</a>. In addition, people can take a quiz version of the experiment <a href="https://research.sc/participant/login/dynamic/505CF355-CEF5-44ED-B2F1-2CBA484BD2FA">here</a>.&nbsp;



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Humans can understand the gestures of other great apes

A recent study led by the University of St Andrews...

Birds make use of a range of different mating systems to maximize their reproductive output. Ninety percent of bird species are monogamous, meaning that they have a single partner during a <a href="https://www.earth.com/news/plastic-additives-reduce-breeding-success-of-corals/">breeding</a> season. Partnerships may last only the time it takes to raise the chicks, or they may last a lifetime, as in the case of swans and geese. Having two parents sharing the work in this way reduces the load on each parent and is considered the most effective way of ensuring chick survival.



However, a small percentage of birds are polygamous. This means that a bird will have two or more partners of the opposite sex at the same time, and parents will not share equally in chick-rearing duties. In the case where a male can monopolize a group of females, this is called polygyny. He will protect and fertilize all the females, but will play no part in brood rearing. Where a female mates with several males (polyandry), she leaves each male to brood and rear the chicks alone, while she seeks out more breeding opportunities.&nbsp;



Scientists do not know why these different mating systems have evolved. They assume that each system maximizes the reproductive output of birds in different environmental circumstances, but this has not been proven. In a new study, an international team led by scientists from Bath university has analyzed the genomes of 150 bird species, spanning all the major bird families and from locations across the world, and has come up with a novel explanation for the evolution of polygamy in birds.&nbsp;



The researchers measured the levels of heterozygosity in the genomes of the birds. This refers to the extent of differences between the genes inherited from a bird’s mother and from its father. Greater heterozygosity is an indication of increased genetic diversity, which is important for bird populations to be able to adapt to changing environmental circumstances. But when the researchers estimated the levels of genetic diversity across each species, there was no evidence that polygamous species were any more diverse than monogamous species.



They also looked at the frequency of gene mutations in each species and whether these mutations affected the production of the proteins they coded for, or whether they were “silent”. The former, called non-synonymous polymorphisms, are often detrimental to the individual, whereas silent mutations are not expressed and are generally harmless.



The results, published in the journal <a href="http://dx.doi.org/10.1093/evolut/qpac010">Evolution</a>, showed that, relative to the number of silent mutations, the polygamous bird species had significantly fewer potentially damaging mutations that changed the coding sequences for proteins.&nbsp;



Kees Wanders, PhD student at the <a href="https://www.bath.ac.uk/">University of Bath</a> and first author of the paper, explained the significance of this result: “Species evolve through natural selection, where harmful mutations are removed from the population in the long term because individuals with the mutation don’t survive long enough to breed, or individuals with beneficial adaptations survive for longer. However, species also evolve through sexual selection, where evolution is shaped by individuals competing for access to mates, so that only the most desirable characteristics are successfully passed down to offspring.”



“This research suggests that sexual selection aligns with natural selection in birds, so that harmful mutations are removed more efficiently in polygamous populations, where sexual selection is particularly strong.”



Previous studies on fruit flies (Drosophila melanogaster) in the laboratory have also identified genetic differences that occur in male and female flies that are polygamous, in comparison with those that are monogamous. These genetic changes are not necessarily beneficial to the females, but appear to serve the interests of the males.



“There are many different theories about why polygamy evolved in these [animal] species, but we’ve found the first evidence that it increases the efficiency of natural selection by rooting out harmful mutations and avoiding the effects of inbreeding," said Wanders. "It’s been previously observed by others in the lab in fruit flies, but this is the first time it’s been observed in wild populations of birds.”



“I had a hypothesis that in polygamous species, where individuals can’t easily find a mate and have to travel further to find a breeding partner, that this would mean there would be more genetic diversity in these species. However, we were surprised to find there was no evidence for this - instead we found that these species had fewer harmful mutations," said study co-author Dr. Araxi Urrutia.



“Despite this apparent evolutionary advantage, most birds tend to stick together to raise their chicks because it gives their offspring a better chance of survival.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Polygamous birds carry fewer harmful genetic mutations

Birds make use of a range of different mating systems...

Researchers at <a href="https://duke.edu/">Duke University</a> have discovered that glassfrogs make themselves transparent by hiding most of their red blood cells in their liver. According to the experts, this strategy allows the frogs to attain transparency when they are the most vulnerable.



"There are more than 150 species of known glassfrogs in the world, and yet we’re really just starting to learn about some of the really incredible ways they interact with their environment," said study co-lead author Jesse Delia.



"Transparency in animals is a complex form of camouflage involving mechanisms that reduce light scattering and absorption throughout the organism," wrote the study authors.



"In vertebrates, attaining transparency is difficult because their circulatory system is full of red blood cells (RBCs) that strongly attenuate light. Here, we document how glassfrogs overcome this challenge by concealing these cells from view."



The northern glassfrog Hyalinobatrachium fleischmanni is only a few centimeters in length and is most active at night, when the frogs are better able to blend with the surrounding landscape. During the day, glassfrogs become transparent to protect themselves while they sleep.



“When glassfrogs are resting, their muscles and skin become transparent, and their bones, eyes and internal organs are all that’s visible,” said study co-first author Carlos Taboada. “These frogs sleep on the bottoms of large leaves, and when they’re transparent, they can perfectly match the colors of the vegetation.”



The researchers explained that in vertebrates, attaining transparency is difficult because their circulatory system is full of red blood cells that strongly attenuate light. Glassfrogs are some of the only terrestrial vertebrates that can achieve transparency.&nbsp;



“If these frogs are awake, stressed or under anesthesia their circulatory system is full of red blood cells and they are opaque,” explained Delia. “The only way to study transparency is if these animals are happily asleep, which is difficult to achieve in a research lab. We were really banging our heads against the wall for a solution.”



"Using photoacoustic imaging to track RBCs in vivo, we show that resting glassfrogs increase transparency two- to threefold by removing ~89% of their RBCs from circulation and packing them within their liver," wrote the study authors.



Photoacoustic microscopy (PAM) involves shooting a safe laser beam of light into tissue, which is converted into sound waves to create biomedical images of the molecules.&nbsp;



“PAM is the ideal tool for non-invasive imaging of red blood cells because you don’t need to inject contrast agents, which would be very difficult for these frogs,” explained Professor Junjie Yao.&nbsp;



“The red blood cells themselves provide the contrast, because different types of cells absorb and reflect different wavelengths of light. We could optimize our imaging systems to specifically look for red blood cells and track how much oxygen was circulating in the frog’s bodies.”



“The primary result is that whenever glassfrogs want to be transparent, which is typically when they're at rest and vulnerable to predation, they filter nearly all the red blood cells out of their blood and hide them in a mirror-coated liver - somehow avoiding creating a huge blood clot in the process,” said study co-author Sönke Johnsen. “Whenever the frogs need to become active again, they bring the cells back into the blood stream, which gives them the metabolic capacity to move around.”



The researchers said that this process raises questions about how the frogs can safely store almost all their red blood cells in their liver without clotting or damaging their peripheral tissues. They noted that one potential next step is to study this mechanism and how it could one day apply to vascular issues in humans.&nbsp;



“Our successful collaboration has been a great example of how multiple disciplines can jointly advance science in the most synergistic way,” said Professor Yao. “We are extremely excited about the future interactions between the biology and engineering teams. With all the strength on board, the sky is the limit.”



The study is published in the journal <a href="https://www.science.org/doi/10.1126/science.abl6620">Science</a>.



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Glassfrogs achieve transparency by hiding their red blood cells

Researchers at Duke University have discovered that glassfrogs make themselves...

On an uninhabited island in Alaska, scientists have discovered that wolves are preying on sea otters after nearly wiping out the local deer population. Researchers from <a href="https://oregonstate.edu/">Oregon State University</a> and the Alaska Department of Fish and Game believe this is the first case of <a href="https://www.earth.com/news/sea-otters-have-a-secret-ability-to-generate-heat/">sea otters</a> becoming the primary food source for a land-based predator.



"Sea otters (Enhydra lutris) and wolves (Canis lupus) are two apex predators with strong and cascading effects on ecosystem structure and function. After decades of recovery from near extirpation, their ranges now overlap, allowing sea otters and wolves to interact for the first time in the scientific record," wrote the study authors.&nbsp;



The research was focused on Pleasant Island, which is located near Glacier Bay about 40 miles west of Juneau. In this region, sea otters were wiped out from fur trade hunting in the 1800s and 1900s.&nbsp;



Sea otters are now legally protected under the Marine Mammal Protection Act (MMPA). They were reintroduced to the Pleasant Island area in the 2000s, and wolves were introduced in 2013.



"After wolf colonization, we quantified shifts in foraging behavior with DNA metabarcoding of 689 wolf scats and stable isotope analyses, both revealing a dietary switch from Sitka black-tailed deer (Odocoileus hemionus), the terrestrial in situ primary prey, to sea otters," wrote the study authors.



"Here we show an unexpected result of the reintroduction and restoration of sea otters, which became an abundant marine subsidy for wolves following population recovery. The availability of sea otters allowed wolves to persist and continue to reproduce, subsequently nearly eliminating deer."



The researchers determined that in 2015, deer made up 75 percent of the wolves' diet, while sea otters made up 25 percent. By 2017, the wolves were primarily feeding on sea otters, while deer made up only seven percent of their diet. This pattern continued through the end of the study period in 2020.



“Sea otters are this famous predator in the near-shore ecosystem and wolves are one of the most famous apex predators in terrestrial systems,” said study co-author Professor Taal Levi. “So, it’s pretty surprising that sea otters have become the most important resource feeding wolves. You have top predators feeding on a top predator.”



“The thing that really surprised me is that sea otters became the main prey of wolves on this island,” said study co-author Gretchen Roffler. “Occasionally eating a sea otter that has washed up on the beach because it died, that is not unusual. But the fact that wolves are eating so many of them indicates it has become a widespread behavior pattern throughout this pack and something that they learned how to do very quickly.



“And from the work we are doing investigating kill sites, we are learning that wolves are actively killing the sea otters. So, they aren’t just scavenging sea otters that are dead or dying, they are stalking them and hunting them and killing them and dragging them up onto the land above the high tide line to consume them.”



The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Clash of the top predators: wolves are eating sea otters

On an uninhabited island in Alaska, scientists have discovered that...

Each year, humpback whales migrate from warmer, temperate waters to the icy Antarctic to gorge themselves on <a href="https://www.earth.com/news/arctic-krill-can-distinguish-night-from-day-even-in-polar-winter/">krill</a>. These small, shrimp-like crustaceans are rich in nutrients and in the southern summer they become so abundant that the whales’ journey is well rewarded. The frigid waters become so crowded with krill that they were once considered an unlimited source of food, especially in the light of the removal of more than 2 million baleen whales from the Southern Ocean during the 20th century.



However, as with most ecosystems, the components of the Antarctic food webs are interconnected and none of them is inexhaustible. There is no surplus of krill, especially as whale populations have shown recovery and as global warming begins to change the Antarctic ice sheets.



In new collaborative research led by scientists from the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a>, the rate of pregnancy in a population of humpback whales was determined over an eight year period (2013 to 2020). Biopsy samples taken from the whales found off the West Antarctic Peninsula were used for genetic analysis, and to determine the levels of hormones, particularly progesterone. The results, published in the journal <a href="http://dx.doi.org/10.1111/gcb.16559">Global Change Biology</a>, indicate that the proportion of females that were pregnant varied considerably each year over the research period.&nbsp;



When the researchers linked the pregnancy rates to the abundance of krill in the waters of the West Antarctic Peninsula, they found that more females were pregnant in years following seasons of krill abundance. In 2017, after a year in which krill populations flourished, 86 percent of the female humpbacks were pregnant. However, in 2020, following a year in which krill populations were less successful, the pregnancy rate plummeted to only 29 percent.&nbsp;



Humpback whales only feed in the Southern Ocean for a few months of the year, and the females fast for most of the rest of the time, even while they are pregnant and nursing calves. This means that the nutrient and energy boost obtained from feeding on thousands of tons of krill during the brief summer visits to the Antarctic, is critical for reproductive success.&nbsp;



According to lead author Logan Pallin, the study demonstrates for the first time the link between population growth and krill availability in Antarctic whales.



“This is significant because, until now, it was thought that krill were essentially an unlimited food source for whales in the Antarctic,” said Pallin. “Continued warming and increased fishing along the Western Antarctic Peninsula, which continue to reduce krill stocks, will likely impact this humpback whale population and other krill predators in the region.”



Professor Ari Friedlaender noted that the Western Antarctic Peninsula is experiencing some of the fastest climatic warming of any region on the planet. Winter air temperatures have risen significantly since the 1950s, and the annual sea ice extent is, on average, 80 days shorter than four decades ago. These conditions are likely to affect the survival of krill populations negatively.



“Krill supplies vary depending on the amount of sea ice because juvenile krill feed on algae growing on sea ice and also rely on the ice for shelter,” Friedlaender said. “In years with less sea ice in the winter, fewer juvenile krill survive to the following year. The impacts of climate change, and likely the krill fishery, are contributing to a decrease in humpback whale reproductive rates in years with less krill available for whales.”



In recent decades, people have found uses for krill as a food source and medicinal treatments, and there is now a commercial fishery operating in the waters off the West Antarctic Peninsula. The total global harvest of krill from all fisheries is about 150–200,000 tons a year, though only a small percentage of this is for human consumption. The majority is utilized as fish food in aquaculture, bait, and livestock and pet food. Krill oil and enzymes are also used in various medicinal treatments.



Study co-author Chris Johnson is the global lead of the World Wide Fund for Nature’s Protecting Whales &amp; Dolphins Initiative. He said this research shows that highly precautionary management measures are needed to protect all Antarctic marine life that depends on krill for its survival, including blue, fin, humpback, minke, and southern right whales, as well as other krill predators such as penguins, seabirds, seals, and fish. &nbsp;



Furthermore, understanding how climate-mediated variation in prey availability influences humpback whale population dynamics is critical for focused management and conservation actions, particularly in light of changing temperatures in the Antarctic.&nbsp;



“This information is critical as we can now be proactive about managing how, when, and how much krill is taken from the Antarctic Peninsula,” added Pallin. “In years of poor krill recruitment, we should not compound this by removing krill from critical foraging areas for baleen whales.”



“Krill are not an inexhaustible resource, and there is a growing overlap between industrial krill fishing and whales feeding at the same time,” Johnson said. “Humpback whales feed in the Antarctic for a handful of months a year to fuel their annual energetic needs for migration that spans thousands of kilometers. We need to tread carefully and protect this unique part of the world, which will benefit whales across their entire range.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Humpback whale reproduction is linked to krill abundance

Each year, humpback whales migrate from warmer, temperate waters to...

Common,European,Adder,(vipera,Berus)

By using a large genomic dataset, and cutting-edge computer modeling technology, a team of researchers led by the <a href="https://www.helsinki.fi/en">University of Helsinki</a> in Finland has managed to recently reconstruct the evolutionary tree of a major group of <a href="https://www.earth.com/news/modern-snakes-evolved-from-just-a-few-surviving-species/">snakes</a>, Elapoidea, an extremely diverse group of snakes spread all over the world, and including some of the deadliest known species. Moreover, the experts discovered an entirely new family within this group, consisting of four or five species found in the Levant region and in Eastern and Northeastern Africa.



Among the myriad snakes roaming the Earth, the elapoid snakes are some of the richest and diverse groups, consisting of over 700 species divided into several families. These snakes evolved in the early Cenozoic era (so-called “the Eocene”), around 50 to 45 million years ago. Currently, this group encompasses some of the most dangerous and deadly snake species, such as mambas and cobras, as well as several harmless yet bizarre species like the African shovel-nose snakes, or the venomous burrowing asps that can bite without opening their mouths.



By generating a gigantic genomic dataset of nearly 4,600 genes and using micro- and nano-computed tomographic scans for several elapoid snake species, the researchers managed to shed more light on the emergence and development of this important group.&nbsp;



“We estimate that Elapoidea originated in the early Eocene and rapidly diversified into all the major lineages during this epoch. Ecological opportunities presented by the post-Cretaceous-Paleogene mass extinction event may have promoted the explosive radiation of elapoid snakes,” the authors explained.



In addition, they also identified a new Afro-Asian family of snakes, the Micrelapidae, which is a rare event in Vertebrate Biology, occurring usually once a century. Until now, four or five species have been included in this family, all of them living in Eastern and Northeastern Africa and the Levant region.



“Snakes are not just diverse, but they are very important ecologically. The venomous snakes are important medically as well.&nbsp;What would happen if the knowledge on the evolution and classification of such an important group were in tatters?” said study lead author Sunandan Das, a doctoral student in Wildlife Biology at Helsinki.



“Everything would then get seriously impeded: From communication among scientists to research into the evolution of venom, venom delivery systems etc., from understanding the tempo and mode of the evolution of a big chunk of the global snake diversity to popular scientific work on such group. Until now, this has exactly been the case with elapoid snakes - they are a textbook example of ‘ancient, rapid radiation’ and, as such, a tough nut to crack,” he concluded.



The study is published in the journal <a href="https://doi.org/10.1016/j.ympev.2022.107700">Molecular Phylogenetics and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Diverse group of snakes has a new evolutionary tree

By using a large genomic dataset, and cutting-edge computer modeling...

Alzheimer’s disease is a common neurodegenerative disorder which mostly affects older humans, leading to memory loss, confusion, and forgetfulness. However, a new study published in the <a href="https://doi.org/10.1111/ejn.15900">European Journal of Neuroscience</a> has found evidence that other species of animals may also suffer from this debilitating condition. 



By conducting postmortem studies on 22 odontocetes, or toothed whales – a group of cetaceans included <a href="https://www.earth.com/news/dolphins-have-accents-that-vary-by-region/">dolphins</a>, porpoises, and other species of whales possessing teeth – the experts discovered hallmarks of Alzheimer’s disease in the brains of three species of dolphins found stranded along the Scottish coast.



The scientists examined specimens from five species: Risso’s dolphins, long-finned pilot whales, white-beaked dolphins, harbor porpoises, and bottlenose dolphins. “Critically, we examined the whole brains to provide lesion (abnormality) profiles using more markers of Alzheimer’s disease,” said study senior author Mark P. Dagleish, an expert in Anatomic Pathology at the <a href="https://www.gla.ac.uk/">University of Glasgow</a>.



The analysis revealed that three aged dolphins - a long-finned pilot whale, a white-beaked dolphin, and a bottlenose dolphin – presented brain lesions associated with Alzheimer’s disease in humans. More specifically, these animals seemed to have accumulated phospho-tau and glial cells and formed amyloid-beta plaques, or the clumping of a protein found in the brains of humans suffering from this disease.



According to Dagleish, these findings are&nbsp;“the closest anyone has been able to show that any animals develop the Alzheimer’s disease-associated lesions spontaneously,” which scientists thought could only develop in humans.&nbsp;However, while the similar neuropathology of the aged dolphins and humans with Alzheimer’s suggests that these marine mammals have a susceptibility to the disease too, a clear diagnosis could only be made if clear cognitive deficits are also identified – which is of course impossible in postmortem studies.



“The simultaneous occurrence of amyloid-beta plaques and hyperphosphorylated tau pathology in the brains of odontocetes shows that these three species develop AD-like neuropathology spontaneously. The significance of this pathology with respect to the health and, ultimately, death of the animals remains to be determined. However, it may contribute to the cause(s) of unexplained live-stranding in some odontocete species and supports the ‘sick-leader’ theory whereby healthy conspecifics in a pod mass strand due to high social cohesion,” the authors concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Dolphins may also suffer from Alzheimer’s disease

Alzheimer’s disease is a common neurodegenerative disorder which mostly affects...

Pheasants are more likely to be killed by predators in unfamiliar areas, according to a study led by the <a href="https://www.exeter.ac.uk/undergraduate/">University of Exeter</a>. The experts note that most animals know the central areas of their home ranges better than the edges.



For the investigation, the researchers tested the cognitive abilities of more than 100 captive-reared pheasant chicks. The birds were then tagged and released into the wild.&nbsp;



During a six-month study period, about 40 percent of the pheasants were killed by predators, which were primarily foxes.&nbsp;



The results show that the pheasants were far more likely to be killed near the edge of their range. The researchers say this was due to inexperience in these areas, because other birds that knew the same spots well were not likely to die there.



“For pheasants, experience within an area is much more important for predicting whether they are killed by predators than how dangerous the area is itself,” said study lead author Dr. Robert Heathcote.



“Ambush predators like foxes are quite habitual in their hunting behavior, so local pheasants may learn particular locations where foxes prefer to stalk their prey or lie in wait."



“Another explanation is that, with time, pheasants might gain more knowledge about the fastest and safest escape routes should they be attacked."



“Our study suggests this might cause pheasants to evolve better spatial memory, allowing them to expand the region that they have detailed knowledge about.”



Before their release, the birds were tested on two kinds of spatial memory by using a maze and a memory task. Ultimately, the researchers found that chicks with greater cognitive abilities grew up to have a larger range.



“One of the tasks we presented the chicks was to learn to navigate through a carefully designed maze to test for navigation-related spatial cognition including spatial reference memory," said study co-author Dr. Mark Whiteside.



“The ability to remember locations such as sites for foraging, drinking and refuge could explain why individuals that performed well on this task had larger home ranges after their release into the wild."



“Their performance in these tests that were administered when the birds were just a few weeks old went on to predict their chance of being killed by foxes months later.”



The team was able to establish the cause of death by using a novel reverse-GPS tracking system developed by Professor Sivan Toledo of Tel-Aviv University and Dr. Yotam Orchan of Hebrew University of Jerusalem. The high-precision system enabled the team to determine the exact timing, location, and cause of death among tagged birds.



“Our findings show that basic spatial abilities, revealed by tests in mazes, relate to real-world space use in the wild and, crucially, affect the survival of individuals in the face of predation,” said study co-author Dr. Joah Madden.



“We demonstrate that knowing about an area helps pheasants stay alive, and this means that these cognitive abilities can be shaped by natural selection. We now understand a bit more about how cognitive abilities can evolve.”



The research, which was funded by the European Research Council, is published in the journal <a href="https://www.nature.com/natecolevol/">Nature Ecology and Evolution</a>



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Pheasants are most vulnerable in unfamiliar territory

Pheasants are more likely to be killed by predators in...

According to a new study published in the <a href="https://www.apa.org/pubs/journals/xge/">Journal of Experimental Psychology</a>, adolescent <a href="https://www.earth.com/news/chimpanzees-use-surprisingly-complex-vocal-sequences/">chimpanzees</a> exhibit similar risk-taking behaviors as human teenagers, but they may be less impulsive than their human counterparts. These findings shed more light on the age-old nature versus nurture debates regarding whether adolescents take more risks due to biological predispositions or environmental influences.



“Adolescent chimpanzees are in some sense facing the same psychological tempest that human teens are,” said study lead author Alexandra Rosati, an associate professor of Psychology and Anthropology at the <a href="https://umich.edu/">University of Michigan</a>. “Our findings show that several key features of human adolescent psychology are also seen in our closest primate relatives.”



The scientists conducted two tests involving food rewards with 40 wild-born chimpanzees in Congo. In the first test, adolescent and adult chimpanzees had to choose between two containers in a gambling task. While one container was filled with peanuts – a food that chimps somewhat like – the other contained either a cucumber slice, which the apes dislike, or a banana slice (their favorite food). The animals could “play it safe” and get the peanuts, or take a chance for the coveted banana at the risk of ending up with the cucumber.&nbsp;



The chimps’ emotional reactions and vocalizations were recorded, and saliva sample were collected for tracking their hormonal levels. During several reiterations of the experiment, adolescent chimpanzees took the risky option more often than the adult ones, but had similar negative reactions when receiving the unwanted cucumber.



In a second test – modeled after the famous “marshmallow test” initially conducted with human children – chimpanzees could receive a slice of banana immediately or wait for one minute to get three slices, thus showing an ability for delayed gratification. In this case, both adolescent and adult chimps choose the greater delayed reward. By contrast, human teens tend to be more impulsive than adults, and are more likely to take the immediate reward.



“Prior research indicates that chimpanzees are quite patient compared with other animals, and our study shows that their ability to delay gratification is already mature at a fairly young age, unlike in humans,” Rosati explained. Thus, although risk-taking behavior in both adolescent chimpanzees and humans seem to be biologically ingrained, increases in impulses behavior may be specific to human teens.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Young chimpanzees take risks like human teens

According to a new study published in the Journal of...

Despite the existence of many mechanisms that prevent reproduction between two different species in nature, hybridization is a widespread phenomenon that has shaped the genomes many of today’s <a href="https://www.earth.com/news/more-than-350-new-species-discovered-in-2022/">species</a>, humans included. When the genomes of two different species are combined through successful reproduction, this provides a source of genetic novelties that can be crucial in helping populations adapt to changing environments. Understanding the evolution of hybrid genomes is therefore important because it can shed light on how species barriers become established, on the costs and benefits of hybridization, and on the function of genes and their interactions.&nbsp;



Researchers at the <a href="https://www.helsinki.fi/en">University of Helsinki</a> were aware that two species of wood ants, Formica aquilonia&nbsp;and&nbsp;F.&nbsp;polyctena have bred and formed populations of hybrids in several different locations in Finland. The researchers took advantage of these known hybrid populations to measure how rapid and predictable the evolution of genomes is in the wild, after hybridization has taken place. In this case, predictability applies to the genetic outcome after hybridization, and the question of whether, if one could redo the same hybridization, the genetic results would be similar.&nbsp;



The scientists collected 39 ants from the three different hybrid populations in the forests in southern Finland, close to the Tvärminne Zoological Station. They then generated whole-genome DNA sequences from these individuals and compared them with genomes from 10 individual ants of both parent species, found within and outside the ranges where the hybrids and parental species overlap. In order to do this, they collaborated with scientists from Scotland and Portugal, and used supercomputers from the Finnish IT center for science (CSC). In total, the researchers analyzed about 1.6 million single-nucleotide polymorphisms from locations throughout the ant genomes.



The results, published in the journal <a href="http://dx.doi.org/10.1371/journal.pbio.3001914">PLOS Biology</a>, showed that, for the three different hybrid populations, hybridization between the two ant species occurred only about 125 years ago, which equates to 50 ant generations. After hybridization, the three distinct hybrid populations evolved independently towards the same genetic outcome. This means that, today, the genomes of ants from the hybrid populations are remarkably similar to one another in terms of their genetic composition, even though they started out being dissimilar at the time of hybridization.&nbsp;



To explain this unexpected finding, the researchers tested for evidence of gene flow between the hybrid populations, and between hybrids and parental species. They found no evidence of gene flow and concluded that other mechanisms must be involved to explain this rather rapid evolution of the three hybrid populations towards a similar genome. They suggest that natural selection against deleterious genes in the hybridizing species with the lowest effective population size&nbsp;(and presumably higher load of disadvantageous alleles) could explain how the hybrid populations became genetically similar over such a short time.



When asked whether these results represented a small step or giant leap in knowledge, researcher Pierre Nouhaud, from the Faculty of Biological and Environmental Sciences at the University of Helsinki responded, “A bit of both! Finnish wood ants give the opportunity to observe multiple, very recent hybridization events, and the amount of predictability we found, despite this recency, is remarkably high, which is quite novel. In the meantime, our study also confirms previous results obtained in a handful of species, including humans, suggesting the patterns we see in wood ants are quite general.”&nbsp;



“On an evolutionary timescale, we are dealing with recent events, less than 50 ant generations, which had very little time to leave footprints in DNA sequences,” adds Nouhaud. “This means it can be hard to distinguish between competing hypotheses. In our study we performed computer simulations considering different evolutionary scenarios to take this uncertainty into account and ensure our results are robust.”



The researchers emphasize that hybrid genomes provide powerful insights into evolution because they are exposed to strong, and often opposing, selective forces. In this way, evolution has shaped the hybrid genomes in a predictable manner, such that the genomes of the different hybrid populations are now similar. This indicates that selective pressures were similar for each hybrid population and this led to the removal of deleterious genes from the genomes.



“Since hybridization is also frequent in many other species than ants, our results could help understand its consequences more generally,” concludes docent Jonna Kulmuni, from the Faculty of Biological and Environmental Sciences, University of Helsinki. “On the long term, our work would help better apprehend the impact of hybridization in the wild and assess whether it could help species cope with changing environments,” she says.&nbsp;



Next, the ant research group will monitor the genetic composition of hybrid populations over multiple years to find evidence for adaptation and test whether hybrids can combine temperature ranges from both species, which might help wood ants deal with warming climate. According to Nouhaud this could be quite important because wood ants are key species of boreal forests: they provide food for many species, contribute to nutrient cycling, and hunt many other insects. Without them, Finnish forests would certainly look quite different.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Hybrid ants evolve rapidly to remove deleterious genes

Despite the existence of many mechanisms that prevent reproduction between...

A new study led by the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a> has investigated how different populations of red <a href="https://www.earth.com/news/sea-urchin-behavior-drives-destruction-of-kelp-forests/">sea urchins</a> – a commercially valuable species – responded to changes in their environments. The analysis revealed that red sea urchin populations in Northern and Southern California are both adapted to their local environmental conditions, but differ in their vulnerability to future climate change and ocean acidification.&nbsp;



Although sea urchins in Southern California are already adapted to warmer conditions, the scientists estimate that further warming of the habitats may be more than they can tolerate.



“Red sea urchins from the Southern California population were much more sensitive to environmental changes than those from Northern California, and we think that is likely because they are already closer to some kind of thermal limit,” said study senior author Kristy Kroeker, a professor of Ecology and Evolutionary Biology at UC Santa Cruz.



The scientists examined the effects of three key environmental variables in sea urchins’ habitat: water temperature, dissolved oxygen, and pH (a variable measuring the level of ocean acidification). All of these variables are affected by climate change, which is warming the oceans, reducing oxygen levels in the water, and increasing acidification through the absorption of CO2 by seawater.



Currently, Northern California sea urchin populations are already adapted to more acidic, less oxygenated, and colder conditions than their Southern Californian counterparts. By exposing sea urchins from both populations to projected future conditions simulated in the laboratory, the researchers found that Northern California sea urchins experienced lower mortality than the Southern Californian ones.



“Despite the Northern California populations being in more acidic, lower-oxygen conditions in the future, it was the Southern California populations that were much more impacted,” said Kroeker.&nbsp;



This is surprising since the Northern Californian populations are already adapted to seasonal changes in which temperature, dissolved oxygen, and pH all decrease in concert. With climate change, this so-called “covariance structure” will be broken: while dissolved oxygen and pH will decrease further, temperatures will rise.



“It’s breaking down the environmental covariance structure they’re adapted to, so our prediction was that this would make them more vulnerable. But that’s not what we found,” Kroeker said.



These discoveries suggest that water temperature is a critical variable for red sea urchins. Thus, with already warmer temperatures, the Southern Californian coastal waters may not have to get much warmer to reach temperatures inhospitable to their inhabitants.



“We should not assume that a species’ vulnerability to climate change is the same across its whole range. Each population is adapted to local conditions, and not all populations are going to respond similarly to global climate change,” Kroeker concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1126/sciadv.ade2365">Science Advances</a>.&nbsp;



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Some red sea urchins will tolerate climate change better than others

A new study led by the University of California, Santa...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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