Consciousness is usually treated as a human problem, tied to brains and behavior. Yet for centuries some thinkers have quietly asked whether experience might reach far beyond our skulls, right down to the building blocks of matter. 



That radical possibility - panpsychism - holds that every bit of the universe possesses a flicker of experience, however faint.



Interest in the idea has surged again as researchers wrestle with the “hard problem of consciousness,” the stubborn mystery of how physical stuff gives rise to subjective feeling. 



If neurons alone cannot <a href="https://www.earth.com/news/conscious-awareness-when-does-our-sense-of-purpose-emerge/" target="_blank" rel="noreferrer noopener">fully explain awareness</a>, might awareness already be lurking everywhere, waiting to be arranged into minds like ours?



<h2 class="wp-block-heading" id="h-panpsychism-through-the-ages">Panpsychism through the ages</h2>



The question is older than science itself. <a href="https://en.wikipedia.org/wiki/Thales_of_Miletus" target="_blank" rel="noreferrer noopener">Thales of Miletus</a>, puzzling over magnets in the 6th century B.C., claimed they must carry a soul because they move iron. 



A generation later, <a href="https://en.wikipedia.org/wiki/Anaxagoras" target="_blank" rel="noreferrer noopener">Anaxagoras</a> said that “everything contains a portion of mind,” foreshadowing today’s talk of micro-experiences combining into richer ones. 



Greek Stoics spoke of the universe as a living creature animated by “logos,” the rational breath binding all things. This principle was thought to permeate all matter, giving rise to the <a href="https://www.earth.com/news/scientists-urgent-plea-sustainable-climate-solutions-save-earth-humanity/" target="_blank" rel="noreferrer noopener">interconnectedness</a> of all things.



<a href="https://en.wikipedia.org/wiki/Plotinus" target="_blank" rel="noreferrer noopener">Plotinus</a> kept the thread alive in late antiquity, arguing that the cosmos emanates from a single living “One.” 



His influence resurfaced in the Renaissance when <a href="https://plato.stanford.edu/entries/bruno/" target="_blank" rel="noreferrer noopener">Giordano Bruno</a> pictured an infinite universe teeming with worlds, each ensouled. 



Such views clashed with the mechanistic models that soon powered modern science, but they never disappeared.



<h2 class="wp-block-heading" id="h-from-magnets-to-monads">From magnets to monads</h2>



During the Enlightenment, <a href="https://en.wikipedia.org/wiki/Ren%C3%A9_Descartes" target="_blank" rel="noreferrer noopener">René Descartes</a> sliced mind from matter, pushing consciousness into an immaterial corner. 



Even so, <a href="https://plato.stanford.edu/entries/leibniz/" target="_blank" rel="noreferrer noopener">Gottfried Wilhelm Leibniz</a> answered with “monads,” indivisible units that mirror the entire universe through their own tiny perception. 



By the late 19th century, William James, Gustav Fechner, and Alfred North Whitehead were again arguing that feeling might be woven into nature’s fabric instead of perched on top of it.



Their intuition found fresh urgency once Charles Darwin showed that life, and by extension minds, evolve. If consciousness blooms gradually, perhaps it never strictly begins; perhaps it intensifies as matter organizes itself.



<h2 class="wp-block-heading" id="h-science-meets-philosophy-today">Science meets philosophy today</h2>



Modern neuroscience attacks the mystery head-on. <a href="https://www.psychiatry.wisc.edu/staff/tononi-giulio/" target="_blank" rel="noreferrer noopener">Giulio Tononi</a> at the University of Wisconsin put forward <a href="https://www.nature.com/articles/nrn.2016.44" target="_blank" rel="noreferrer noopener">Integrated Information Theory</a> (IIT) in 2004, claiming that a system’s consciousness equals the amount of integrated information it generates, a value symbolized by “Φ.” 



High Φ signals a richer, more unified experience; low Φ signals a dim one. 



Crucially, IIT treats consciousness as “intrinsic and independent of external observers,” meaning it could arise in any structure - animal brains, <a href="https://www.earth.com/news/brain-imaging-method-will-unravel-mysteries-of-neural-processes/" target="_blank" rel="noreferrer noopener">artificial networks</a>, or, in principle, a block of silicon - if the informational web is tight enough.



Researchers are now testing IIT’s predictions with brain-stimulation experiments and computer models. 



Some early results suggest that loss of consciousness, as in deep anesthesia, coincides with a sharp drop in measurable integration. The data are tentative, but they push the theory beyond armchair speculation.



<h2 class="wp-block-heading" id="h-inside-information-integration">Inside information integration</h2>



IIT also tries to map the <a href="https://www.earth.com/news/meditation-reveals-common-altered-states-of-consciousness/" target="_blank" rel="noreferrer noopener">quality of experience</a>: different shapes of integrated information should correspond to different qualia, the raw feelings of color, taste, or pain. 



That ambition draws praise for its clarity and criticism for its boldness. Skeptics note the difficulty of calculating Φ in real systems and ask whether the math truly captures subjective life. 



Yet the framework has already inspired machine-consciousness tests, raising practical as well as philosophical stakes.



If IIT holds up, panpsychism gains a scientific foothold, because the theory does not limit consciousness to biology. Wherever the right informational architecture appears, experience could spark.



<h2 class="wp-block-heading" id="h-quantum-puzzles-and-panpsychism">Quantum puzzles and panpsychism</h2>



A more controversial route links mind to quantum mechanics. 



Physicist Roger Penrose and anesthesiologist Stuart Hameroff propose the <a href="https://www.sciencedirect.com/science/article/pii/S1571064513001188" target="_blank" rel="noreferrer noopener">Orchestrated Objective Reduction</a> (Orch-OR) theory, which places quantum computations inside neuronal microtubules. 



When enough microtubules entangle, they say, an “objective reduction” occurs, collapsing superposed states and producing a moment of awareness shaped by “quantum gravity.”



Many biophysicists argue that brains are too warm and noisy for prolonged quantum coherence and that microtubules are unlikely qubit hosts. 



Supporters counter with new work on room-temperature <a href="https://www.earth.com/news/key-to-life-on-earth-photosynthesis-begins-on-the-quantum-level-with-a-single-photon/" target="_blank" rel="noreferrer noopener">quantum effects in photosynthesis</a>, suggesting nature might pull off similar tricks elsewhere. 



So far, definitive evidence for Orch-OR is missing, but the debate keeps the link between physics and consciousness on the table.



<h2 class="wp-block-heading" id="h-why-does-any-of-this-matter">Why does any of this matter?</h2>



Panpsychism alarms some thinkers who worry that ascribing feeling to atoms cheapens the concept of consciousness. 



The main technical hurdle is the “combination problem”: even if electrons feel a whisper, how do countless whispers merge into the loud voice of human thought? No consensus mechanism exists.



Still, the position refuses to die because it offers a clean way around dualism. If experience is not tacked onto matter but rides with it from the start, the gap between mind and world may shrink. 



Philosophers compare the shift to realizing that heat is <a href="https://www.earth.com/news/no-electron-dancing-allowed-new-molecular-design-rules/" target="_blank" rel="noreferrer noopener">molecular motion</a> rather than an extra substance called caloric. Whether the analogy holds is an open question, yet it shows why the stakes are high.



<h2 class="wp-block-heading" id="h-what-s-next-for-panpsychism">What's next for panpsychism?</h2>



Future progress will rely on sharper experiments and clearer concepts. Neuroscientists are refining Φ-based metrics, while physicists hunt quantum signatures in biology. 



Philosophers, for their part, are re-examining ancient ideas with modern logic, asking whether panpsychism is a genuine explanation or a verbal sleight of hand.



Wherever the search leads, it forces us to face an unsettling possibility: consciousness might be less a rare jewel than a basic note in the cosmic score. 



If so, the challenge is not to grant minds to stones but to understand how nature composes simple tones into the symphony we call waking life.



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What if everything, from animals to plants to atoms, has consciousness? This theory is gaining momentum

Consciousness is usually treated as a human problem, tied to brains and behavior. Yet for centuries some thinkers have quietly asked whether experience might reach far beyond our skulls, right down to the building blocks of matter. That radical possibility - panpsychism - holds that every bit of the universe possesses a flicker of experience, however faint. Interest in the idea has surged again as researchers wrestle with the “hard problem of consciousness,” the stubborn mystery of how physical stuff gives rise to subjective feeling. If neurons...

Approximately 51 trillion <a href="https://www.earth.com/earthpedia-articles/understanding-the-effects-of-microplastics-on-our-environment/">microplastics</a> -&nbsp; tiny fragments measuring less than five millimeters in length and originating from various types of plastics - are floating in the surface waters of seas and oceans all over the globe, negatively impacting a large variety of ecosystems. While hundreds of scientific studies have surveyed the plastic debris on the surface or near the surface of oceans, they are still far from providing a full picture of marine microplastic pollution.



A new study led by the <a href="https://www.fau.edu/">Florida Atlantic University</a> (FAU) has found that microplastics are in fact present in the entire water column within the Southern Atlantic Ocean, suggesting that ocean interiors are just as polluted as their surfaces. According to the researchers, the study indicates that the ocean interior is a crucial pool of "missing" plastics.



Moreover, weak ocean current systems are shown to contribute to the formation of microplastic hotspots in the depths of the ocean, where they can significantly affect zooplankton populations.



“Our study highlights the urgency for more quantification of the deep-ocean microplastics, especially the smaller size fraction, to better understand ecosystem exposure and to predict the fate and impacts of these microplastics,” said&nbsp;study senior author Tracy Mincer, an assistant professor of Biology at FAU.&nbsp;



By sampling plastic particles in the South Atlantic Subtropical Gyre, Professor Mincer and her colleagues found that abundances and distribution patterns of small and large microplastics varied geographically and vertically due to complex and diverse redistribution processes.&nbsp;



“Small microplastics are different from large microplastics with respect to their high abundance, chemical nature, transport behavior, weathering stages, interactions with ambient environments, bioavailability, and the release efficiency of plastic additives,” explained study first author Shiye Zhao, a postdoctoral fellow at FAU. “These distinct characteristics impact their environmental fate and potential impacts on marine ecosystems.”&nbsp;



Compared to larger microplastics, the smaller ones are more highly oxidized and seem to have a longer lifetime in the water column, suggesting increased risks for ocean ecosystems. 



“As plastic particles disintegrate into smaller size fractions, they can become harmful in different and unpredictable ways that are only now beginning to be understood,” said Professor Mincer. 



“These micron-size microplastics can move across the gut epithelium, become trapped in biomass, and have the potential to transfer through marine food webs, posing an unknown ecological risk and biogeochemical impacts.” 



Further research focusing on smaller microplastics <a href="https://www.earth.com/news/microplastics-discovered-in-the-blood-of-livestock/">ingestion</a> by various animals are urgently needed in order to assess the extent of plastic contamination in biomass.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/epdf/10.1111/gcb.16089">Global Change Biology</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Ocean interior has accumulated "missing" plastics

Approximately 51 trillion microplastics -&nbsp; tiny fragments measuring less than...

A new study led by <a href="https://www.cornell.edu/">Cornell University</a> has found that, at night, <a href="https://www.earth.com/news/hummingbirds-can-smell-dangerous-insects/">hummingbirds</a> drastically lower their body temperature and metabolism, entering into an energy-saving state of inactivity called torpor. According to the researchers, hummingbirds can switch between different levels of torpor - shallow, deep, plus several transitional stages as well as normal sleep.



By using infra-red thermal imaging to track the body temperature of three hummingbird species from Arizona (the Blue-throated Mountain-gem, the Black-chinned Hummingbird, and Rivoli’s Hummingbird), the scientists discovered that the differences in heat generation at various stages of torpor were substantial.



While the normal daytime body temperature of hummingbirds is, even in cold weather, over 100 degrees Fahrenheit, during shallow torpor this temperature drops by 20 degrees, and during deep torpor by a staggering 50 degrees. If human body temperature were to drop by only three degrees from its average of 98.6 degrees Fahrenheit, we would enter hypothermia and need outside help to warm up again.



“There have been a few hints that this ability to fine-tune thermoregulation was possible,” said study lead author Anusha Shankar, Postdoctoral Fellow at the <a href="https://www.birds.cornell.edu/home/">Cornell Lab of Ornithology</a>. “But the studies were done under laboratory conditions, not the conditions a bird would encounter in the wild. It was really exciting to see that hummingbird torpor could be variable and flexible.”



Dr. Shankar and her colleagues also found that, while the smallest hummingbirds entered deep torpor each night, larger ones did this more rarely, and relied mostly on shallow torpor. According to the researchers, shallow torpor may have evolved to balance energy-saving with the steep costs of deep torpor – including immune suppression, and thus increased vulnerability to disease, as well as risk of predation or sleep deprivation.



Further research is needed to clarify what is taking place in the birds’ brains during torpor, how levels of body fat can trigger torpor, and how the birds can generate the heat to warm up again.



“At least 42 bird species use torpor. But only hummingbirds, nightjars, and one species of mousebird go into deep torpor. Studying the range of torpor could help us understand the evolution of thermoregulation in birds,” concluded Dr. Shankar.



The study is published in the <a href="http://dx.doi.org/10.1242/jeb.243208">Journal of Experimental Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hummingbirds are experts at regulating body temperature

A new study led by Cornell University has found that,...

The changing <a href="https://www.earth.com/news/some-dog-color-patterns-existed-long-before-dogs-themselves/">patterns</a> of differently colored scales on a lizard’s skin can be modeled mathematically. A multidisciplinary research team did just that in an attempt to better understand the evolution of skin patterns. 



The researchers looked at the changing green and black patterns of the ocellated lizard. The experts found that the patterns may change but they always facilitate the lizard’s survival.&nbsp;



"The ocellated lizard (Timon lepidus) exhibits an intricate skin color pattern made of monochromatic black and green skin scales, whose dynamics of color flipping are known to be well modeled by a stochastic cellular automaton," wrote the study authors.



The scientists discovered that scales change depending on the color of nearby scales based on a mathematical rule. The ocellated lizard scales can be explained by the Lenz-Ising model, an important model in modern condensed matter physics.



This model was initially used to elucidate the behavior of magnetic particles, which could be in one of two states and interact only with their immediate neighbor.&nbsp;&nbsp;&nbsp;&nbsp;



"The elegance of the Lenz-Ising model is that it describes these dynamics using a single equation with only two parameters: the energy of the aligned or misaligned neighbors, and the energy of an external magnetic field that tends to push all particles toward the +1 or -1 state," explained Szabolcs Zakany, an expert in the Department of Genetics and Evolution at the <a href="https://www.unige.ch/en/">University of Geneva</a>.



The scientists adapted the Lenz-Ising model to the ocellated lizard. While it originally used a square lattice, this was modified to a rectangular lattice for lizards. The experts found that the favored pattern with ocellated lizards was a labyrinthine one rather than one of lines, spots, etc.&nbsp;



"These labyrinthine patterns, which provides ocellated lizards with an optimal camouflage, have been selected in the course of evolution," explained Michel Milinkovitch.



"These patterns are generated by a complex system, that yet can be simplified as a single equation, where what matters is not the precise location of the green and black scales, but the general appearance of the final patterns."



The study is published in the journal <a href="https://prl.aps.org/">Physical Review Letters</a>.&nbsp;



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Ocellated lizard camouflage explained by a simple equation

The changing patterns of differently colored scales on a lizard’s...

Pensive,African,American,Businessman,Pondering,Business,Strategy,,Serious,Employee,Thinking

Our brains are constantly bombarded with incoming visual stimuli relating to the world around us. Just like our social media feeds, this stream of new and rich information needs to be kept in check so that we have a sense of continuity in our visual environment. The brain thus acts to "smooth out" small changes in what we perceive so that we get a sense of continuity. And it does this by focusing on what we saw 15 seconds ago.



Researchers at <a href="https://www.berkeley.edu/">UC Berkeley</a> have discovered that our brains do not update our visual surroundings in real time but rather present us with an image representing an average of what we saw in the past 15 seconds. This has the effect of downplaying the constant changes in light, movement and action that would otherwise add up to a confusing and chaotic visual input.&nbsp;



“If our brains were always updating in real time, the world would be a jittery place with constant fluctuations in shadow, light and movement, and we’d feel like we were hallucinating all the time,” explained study senior author Professor David Whitney.



“Our brain is&nbsp;<a href="https://www.studyfinds.org/time-travel-mathematical-model/">like a time machine</a>. It keeps sending us back in time. It’s like we have an app that consolidates our visual input every 15 seconds into one impression so we can handle everyday life,” added study lead author Professor Mauro Manassi.



By merging together recent images and smoothing over subtle changes, our brain tricks us into perceiving a stable environment that is more manageable to process. However, living “in the past” also means that we will not always notice changes in what we see over time. The researchers refer to this phenomenon as “change blindness."



In their study, published recently in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>, the researchers recruited nearly 100 people to view close-up images of faces which morphed subtly from young to older, or from male to female. The time-lapse videos lasted for just 30 seconds and only included a person’s eyes, brows, nose, mouth, chin, and cheeks – not their head or facial hair – meaning that few clues were given about the age or gender of the person in the image.



After watching the video, participants were asked to assess the age or gender of the image they had seen. The participants consistently picked an image they had viewed halfway through the video instead of the final one, which would have represented the most recent and accurate image.



“One could say our brain is procrastinating,” said Professor Whitney. “It’s too much work to constantly update images, so it sticks to the past because the past is a good predictor of the present. We recycle information from the past because it’s faster, more efficient and less work.”



Indeed, the results suggest the brain operates with a slight lag when processing visual stimuli, and this means that it sacrifices accuracy for a stable picture. This can have both positive and negative implications.



“The delay is great for preventing us from feeling bombarded by visual input in everyday life, but it can also result in life-or-death consequences when surgical precision is needed,” said Professor Manassi. “For example, radiologists screen for tumors and surgeons need to be able to see what is in front of them in real time; if their brains are biased to what they saw less than a minute ago, they might miss something.”



Furthermore, it is important that we understand our perceptions may actually not be an accurate representation of the physical world. Scientists rely on perception for their accuracy when collecting empirical data – the findings of this study indicate that we all have a perceptual bias that may affect our ability to perceive the physical world accurately.



The study provides new insights into what scientists call the mind’s “continuity field,” a function of human perception that involves mechanisms within the brain that continuously bias our visual perception towards our past visual experience. This explains why, for example, we don’t notice when an actor is replaced by a stunt double during the course of a movie.&nbsp;



Such change blindness reveals how the continuity field is a purposeful function of consciousness and how it helps stabilize the chaotic visual world we live in.&nbsp;



“We’re not literally blind,” said Professor Whitney. “It’s just that our visual system’s sluggishness to update can make us blind to immediate changes because it grabs on to our first impression and pulls us toward the past. Ultimately, though, the continuity field supports our experience of a stable world.”



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Our brain delays visual inputs by 15 seconds to keep us stable

Our brains are constantly bombarded with incoming visual stimuli relating...

The extraordinary <a href="https://www.earth.com/news/background-gardens-increase-regional-bird-diversity/">diversity</a> of flowers has always been a mystery to scientists. A research team led by the <a href="https://www.umass.edu/">University of Massachusetts Amherst</a> has recently had a breakthrough while investigating the genetic linkages governing the formation of flowers. 



According to the researchers, a process called “programmed cell death” – a genetic mechanism eliminating some cells on purpose that is at work in the carpels of flowers, or the seed-bearing structures located at the heart of flowers – is partly responsible for flowers’ morphological diversity.



“Flowers are amazing. They’re all built of the same component parts, and yet we have such incredible diversity, from corn tassels to orchids. We want to know how the same few parts wind up creating such wildly different forms,” said study senior author Madelaine Bartlett, a professor of Biology at UMass Amherst.



Professor Bartlett and her team focused on maize flowers and used a technique known as “forward genetics” to identify which genes are responsible for suppressing carpel growth in maize. While scientists have already known that the gene GRASSY TILLERS1&nbsp;(GT1) plays a fundamental role in suppressing carpel growth in this plant, they have not be able to identify other genes working in tandem with GT1 to facilitate this process.&nbsp;



By using “forward genetics” – a way of looking backwards from a known flower formation, or phenotype (in this case, a mutated maize flower caused by a genetic alteration in the cell death process) to the specific mutation causing such formation – the researchers discovered that another gene, RAMOSA3&nbsp;(RA3), also plays a fundamental role in maize carpel programmed cell death.&nbsp;This gene was previously thought to structure only the way that plants branch, but it appears to be pleiotropic, meaning that it can influence several different traits.



“Our results highlight the power of forward genetics to reveal unpredictable genetic interactions and hidden pleiotropy of developmental genes. More broadly, our findings illustrate how ancient gene functions are recruited to new developmental contexts in the evolution of plant form,” explained the study authors.



Clarifying the role that genetics play in structuring the wild diversity of plants is another step forward in better understanding the evolution of life on Earth. Moreover, it could also have fundamental implications for the applied science of plant breeding.



The study is published in the journal <a href="https://www.pnas.org/content/119/2/e2115871119">Proceedings of the National Academy of Sciences</a>.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New secrets of flower diversity revealed

The extraordinary diversity of flowers has always been a mystery...

New research shows that microplastics can be found in human placentas and in <a href="https://www.earth.com/news/sugars-in-breast-milk-help-prevent-infections-in-newborns/">newborns</a>. This is especially important as plastics may have serious health consequences for people at any age.&nbsp;



“It’s quite possible that children are more exposed to microplastics than adults, similar to children’s greater exposure to many other environmental toxic chemicals,” explained Kam Sripada, a neuroscientist from the <a href="https://www.ntnu.edu/">Norwegian University of Science and Technology</a> (NTNU).



Rather than degrading and decomposing, plastics just break down into smaller and smaller microplastics, which break down into even tinier nanoplastics. Plastic is ubiquitous in our world, from things we use daily to things quickly dominating our landfills, clogging our rivers and creating islands in our oceans.&nbsp;



Sripada is first author on a review paper in <a href="https://ehp.niehs.nih.gov/">Environmental Health and Perspectives</a> that summarizes what is known about micro and nano plastics and their connection to pregnancy and child health.&nbsp;



“No one knows exactly how much microplastic a child ingests. But several studies now suggest that today's children absorb microplastics in their bodies as early as at foetal age. This is concerning,” said Sripada.



Research is especially lacking on children’s exposure and health problems caused by micro- and nanoplastics.&nbsp;



“Although a lot of research is being done on microplastics, studies on the health effects of these plastic particles are limited. This applies especially to the effects on children,” said Martin Wagner, an associate professor of biology at NTNU.



What is now understood is that, even before birth, children are exposed to these plastics throughout childhood and into adulthood. This is also true of toxic chemicals.



“Children do not have a fully developed immune system and are in a very important phase of their brain development. This makes them particularly vulnerable,” said Sripada.&nbsp;



While the researchers noted that it is almost impossible to prevent children from ingesting plastic, there are ways that parents can reduce the amount of plastic that their children are exposed to.&nbsp;



For example, parents should make sure that their child's food comes into as little contact with plastic as possible. The experts also advise to clean the house properly and regularly with soap and water because dust may contain microplastics.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Babies are exposed to microplastics before they're even born

New research shows that microplastics can be found in human...

An unprecedented study led by scientists at <a href="https://www.swansea.ac.uk/">Swansea University</a> (UK) has used GPS collars to analyze the <a href="https://www.earth.com/news/dangerous-bee-behavior-may-be-linked-to-appearance/">behavior</a> of a group of baboons living on the edges of Cape Town, South Africa.&nbsp;



"Owing to the challenges involved in tracking the behaviors of many individuals simultaneously, we are only just beginning to understand the collective behavior of wild social groups and know little about whether and how it changes in anthropogenic environments," wrote the study authors.



"This is an important gap in knowledge given the critical influence collective behaviors exert on group dynamics, individual fitness and social evolution and the increasing spatial overlap between wildlife and humans worldwide."&nbsp;



The researchers collected GPS data every second to compare the behavior of urban baboons with those in more traditional settings.&nbsp;



The analysis showed that urban baboons were less likely to coordinate their behaviors with each other. Instead, each baboon acted as smaller groups and moved more quickly to escape threats of traffic and obtain high calorie foods.&nbsp;



Even though urban baboons did not coordinate their efforts as much, the same social hierarchy seemed to be in place, with dominant animals having greater influence.&nbsp;



"We expected dominant baboons to have less influence on others' movements in urban space because the troop social dynamics break down. But we were surprised that the males continued to play an important role," said study lead author Anna Bracken.



The research is important for baboon rangers, people who work minimizing conflict between baboons and people.&nbsp;



"The baboon rangers are tasked with keeping baboons out of the city, and by focusing on adult males, they indirectly deter most of the group from urban space, because these males tend to be followed," explained study co-author Professor Justin O'Riain of the University of Cape Town.



Now that the scientists have a basic understanding of baboon collective behavior in cities, where the social cohesion is loose but social hierarchy maintained, they want to use their data to understand why these wild animals move into cities in the first place.&nbsp;



The study is published in <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B: Biological Sciences</a>



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Baboons behave differently in urban areas

An unprecedented study led by scientists at Swansea University (UK)...

Climate change is progressing rapidly, leaving traces all over the planet. The impact of global warming is particularly dramatic in the Arctic: during the past decades, the sea-ice has declined massively in the face of rising temperatures. According to the latest simulations, by 2050 the Arctic could be consistently ice-free during summers.



Surprisingly though, on the other side of the planet, the <a href="https://www.earth.com/news/how-antarctic-sea-ice-has-fluctuated-over-the-past-century/">Antarctic sea-ice</a> seems to have evaded the global warming trend, and has remained largely unchanged since 1979. However, contrary to actual observations, existing climate model-based simulations indicate significant sea-ice loss in the Antarctic too. 



According to a new study led by the <a href="https://www.awi.de/en/">Alfred Wegener Institute for Polar and Marine Research</a> (AWI), this Antarctic “sea-ice paradox” could be explained by the fact that current simulations fail to take into account the role of ocean eddies in delaying Antarctic sea-ice decline.



“This so-called Antarctic sea-ice paradox has preoccupied the scientific community for some time now,” said study first author Thomas Rackow, a senior scientist at AWI. “The current models cannot yet correctly describe the behavior of the Antarctic sea-ice; some key element seems to be missing.”&nbsp;



By employing the <a href="https://fesom.de/models/awi-cm/">AWI Climate Model</a> (AWI-CM), a high-resolution computer simulation used to model changes in climate, Dr. Rackow and his colleagues managed to map processes from the Southern Ocean in much more detail than previous researchers.



“We used a broad range of configurations for our simulations. In the process, it became clear that only those simulations with a high-resolution description of the Southern Ocean encircling the Antarctic produced delayed sea-ice loss similar to what we are seeing in reality,” explained Dr. Rackow. “When we then extended the model into the future, even under a highly unfavorable greenhouse-gas scenario the Antarctic sea-ice cover remains largely stable until mid-century. After that point the sea-ice retreats rather rapidly, just as the Arctic sea-ice has been doing for decades.”



According to the scientists, the delay in Antarctic sea-ice decline could be explained by the activity of ocean eddies – currents with diameters of 10 to 20 km - which allow the ocean to transport additional heat taken up from the atmosphere north, towards the Equator. This northward heat transport is closely linked to the underlying overturning circulation in the upper kilometer of the ocean, which in the Southern Ocean is influenced both by wind and these eddies. As a result, the ocean surrounding the Antarctic warms slower, and the sea ice remains stable for longer.



“Our study supports the hypothesis that climate models and projections of the Antarctic sea-ice will be far more reliable as soon as they are capable of realistically simulating a high-resolution ocean, complete with eddies. Thanks to the ever-increasing performance of parallel supercomputers and new, more efficient models, next-generation climate models should make this a routine task,” concluded Dr. Rackow.



The study is published in the journal <a href="https://dx.doi.org/10.1038/s41467-022-28259-y">Nature Communications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Antarctic sea-ice decline is delayed by ocean eddies

Climate change is progressing rapidly, leaving traces all over the...

The fight-or-flight response is evolution’s way of preparing organisms to defend themselves or flee in front of threats from <a href="https://www.earth.com/news/predators-help-prevent-biodiversity-loss/">predators</a>, and is structured by basic emotions such as rage or fear. According to a new study led by the <a href="https://www.caltech.edu/">California Institute of Technology</a> (Caltech), fear is a highly contagious emotion, being strongly influenced by the social contexts in which it emerges.



The scientists used a haunted-house experience to assess 156 participants’ physiological and subjective experiences and responses to perceived threats in a safe but immersive environment. During the 30-minute visit, participants had to wear physiological-monitoring waistbands while encountering various situations mimicking threats of suffocation, oncoming speeding cars, or exposure to shots from firing squads either alone, or together with other participants.



The researchers found that participants were more scared and had heightened physical responses when the group they belonged to while visiting the haunted house was larger. On average, the more friends the participants had with them while facing the haunted house’s threats, the higher their physical responses.



“There are a lot of factors that influence how human bodies respond to threat,” said study lead author Dr. Sarah Tashjian, a postdoctoral fellow in Affective Neuroscience at Caltech. “We found that friend-related&nbsp;emotional contagion, threat predictability, and subjective&nbsp;feelings of fear&nbsp;were all relevant for the body mounting a response.”&nbsp;



“We interpreted this to reflect fear contagion - if your friends are around, your body picks up on their signals and has a higher level of arousal even in the absence of specific scares or startles. In the lab, it is difficult to study the effects of groups on physiology.”



Dr. Tashjian and her colleagues have also discovered that participants with an initially strong response to the first room of the haunted house that they visited showed heightened responses when visiting the next rooms too. Moreover, the unpredictability of exposure to perceived threats seemed to be a major factor in increasing fear levels.



“We show that&nbsp;friends increase overall arousal, that unexpected scares produce more responses and higher levels of responses in the body than predictable scares, and that more frequent responses from the body manifest as feeling more afraid. And we show all of this using an intensive, immersive, live-action threat environment,” Dr. Tashjian concluded.



The study is published in the journal <a href="https://journals.sagepub.com/doi/full/10.1177/09567976211032231">Psychological Science</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fear is a contagious emotion that is amplified in a group

The fight-or-flight response is evolution’s way of preparing organisms to...

A new study led by the <a href="https://www.univie.ac.at/en/">University of Vienna</a> has found that, as <a href="https://www.earth.com/news/revolutionary-treatment-approved-for-cat-arthritis/">cats</a> became domesticated over the past 10,000 years, their brains have shrunk significantly in size. According to the scientists, the discovery adds further evidence to what is known as “the domestication syndrome” hypothesis. 



This theory argues that natural selection for tameness in domestication leads to the production of fewer neural crest cells in the animals’ brains. Neural crest cells are linked to fear and excitability and their reduction likely contributes to changes in brain size, stress responses, and overall body morphology.



The scientists compared the cranium sizes of domestic cats (Felis catus) and several species of wild cats from Africa and Europe that are genetically related to the ancestral species that domestic cats have been evolving from over the past millennia. They found that domestic cats, as well as hybrids of wild and domestic cats, have smaller craniums (and thus brains) than their wild counterparts.



"Our data indicates that domestic cats indeed, have smaller cranial volumes (implying smaller brains) relative to both European wildcats (Felis silvestris) and the wild ancestors of domestic cats, the African wildcats (Felis lybica), verifying older results. We further found that hybrids of domestic cats and European wildcats have cranial volumes that cluster between those of the two parent species,” reported the study authors.



According to the researchers, the main reason behind the reduction in brain size is the fact that domestic cats lead an easier life, in more comfortable surroundings, while facing significantly less threats and risks from predators.



Earlier studies have also shown similar reduction in brain size in other domesticated mammals, such as dogs or rabbits, compared to their wild ancestors.&nbsp;



Even human brains appear to have shrunk over the past 28,000 years, being currently five percent smaller than those of Neanderthals. Experts suggest that the gradual change from hunter gatherers, who needed to face a wide range of threats during their peregrinations, to sedentary farmers leading more peaceful lives may have contributed to this reduction in brain size.



The study is published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rsos.210477#d1e1620">Royal Society Open Science</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Cat brains shrank in size as a result of domestication

A new study led by the University of Vienna has...

All of Earth’s wetlands, including lakes rivers, swamps, marshes, estuaries, deltas, mangroves and other coastal areas, are critically important biodiversity hotspots and carbon sinks. Furthermore, wetlands provide a buffer against the impacts of floods, droughts, and hurricanes, and support the livelihoods of millions of people. 



Despite this, wetlands are the most threatened ecosystems in the world.&nbsp;They are disappearing at an alarming rate - three times faster than forests - as a direct result of human activities and climate change.



Last year, the UN General Assembly proclaimed today (February 2nd) as&nbsp;<a href="https://www.worldwetlandsday.org/">World Wetlands Day</a> to call attention to the desperate need for wetland conservation and restoration.&nbsp;



On this day in 1971, the "Convention on Wetlands of International Importance" was held in 1971 in the Iranian city of Ramsar on the Caspian Sea. The convention, which was adopted by 172 countries, empowers nations to take measures to protect their wetlands and out them to good use.



Coastal wetlands absorb and store carbon up to 55 times faster than tropical rainforests. Even though they cover only a small portion (6 percent) of Earth’s land surface, these marine and freshwater habitats support 40 percent of all plant and animal species.&nbsp;



According to the <a href="https://www.un.org/en/">United Nations</a>, more than a billion people across the world depend on wetlands for their livelihoods, which is about one in eight people on Earth. Over the last 50 years, 35 percent of the world’s wetlands have been lost. Human activities that are driving these losses include farming and agriculture; construction; pollution; overfishing and overexploitation of resources; invasive species; and climate change.



Ironically, wetlands offer a natural solution to the global threat of climate change. The UN notes that peatlands alone store twice as much carbon as all the world's forests combined. When these ecosystems are destroyed, however, they emit vast amounts of carbon.&nbsp;



There is an urgent need to raise national and global awareness about wetlands in order to reverse their rapid loss, says the UN, and today is the ideal time to increase people’s understanding of these critically important ecosystems.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

World Wetlands Day: an urgent call for awareness

All of Earth’s wetlands, including lakes rivers, swamps, marshes, estuaries,...

Using citizen science data stretching back as far as the mid 18th century, a research team led by the <a href="https://www.cam.ac.uk/">University of Cambridge</a> found that <a href="https://www.earth.com/news/coastal-wetlands-can-become-too-salty-for-some-resident-plants/">plants</a> in the UK are flowering a month earlier due to a warming climate.&nbsp;&nbsp;



“We can use a wide range of environmental datasets to see how climate change is affecting different species, but most records we have only consider one or a handful of species in a relatively small area,” said study lead author Professor Ulf Büntgen. 



“To really understand what climate change is doing to our world, we need much larger datasets that look at whole ecosystems over a long period of time.”



The researchers analyzed 400,000 observations of 406 plant species in Nature’s Calendar, a database maintained by Woodland Trust. The flowering times were compared with temperatures, and the observations were categorized based on elevation and location.



“Anyone in the UK can submit a record to Nature’s Calendar, by logging their observations of plants and wildlife,” said Professor Büntgen. “It’s an incredibly rich and varied data source, and alongside temperature records, we can use it to quantify how climate change is affecting the functioning of various ecosystem components across the UK.”



The results showed a picture of drastic change. When compared to the time when the first blooms emerged each year from 1753 to 1986, plants were flowering a month later from 1987 to 2019.



“The results are truly alarming, because of the ecological risks associated with earlier flowering times,” said Professor Büntgen. “When plants flower too early, a late frost can kill them – a phenomenon that most gardeners will have experienced at some point. But the even bigger risk is ecological mismatch. Plants, insects, birds and other wildlife have co-evolved to a point that they’re synchronised in their development stages."&nbsp;



"A certain plant flowers, it attracts a particular type of insect, which attracts a particular type of bird, and so on. But if one component responds faster than the others, there’s a risk that they’ll be out of synch, which can lead species to collapse if they can’t adapt quickly enough.”



The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B Biological Sciences</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

British plants are now flowering a month earlier

Using citizen science data stretching back as far as the...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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