Portrait,Of,A,Wild,Octopus,Under,Water.

The octopus is a creature that continues to surprise scientists and inspire engineers. With eight arms that move in ways no human limb can, it demonstrates flexibility and control that seem almost otherworldly. 



Each arm bends, twists, elongates, and shortens with unmatched precision, enabling these animals to hunt, hide, and explore with ease. 



Researchers hope that unlocking the secrets of these movements may guide the design of flexible robotic arms capable of lifesaving missions.



Imagine a robotic arm slipping through rubble after a building collapse, delivering food or medicine to someone trapped below. 



This vision has motivated scientists to study octopus arms in detail - both in the laboratory and in their natural <a href="https://www.earth.com/news/new-dumbo-octopus-species-carnarvon-flapjack-discovered-in-very-deep-ocean-waters/">environment</a>.



Until recently, most studies were limited to tanks, where behaviors may not reflect the complexity of life in the wild. That gap is now being addressed.



<h2 class="wp-block-heading" id="h-understanding-octopus-intelligence">Understanding octopus intelligence</h2>



<a href="https://www.earth.com/news/octopuses-could-dominate-earth-if-humans-vanish/">Octopuses</a> are some of the most intelligent invertebrates on Earth. Unlike most animals without backbones, they can solve puzzles, open jars, and even escape from aquariums by remembering routes back to the ocean. 



Their brains are incredibly complex, with about 500 million neurons - similar to a dog. What makes them even more fascinating is that two-thirds of those neurons are in their arms. 



This means each arm can sense, move, and even make decisions on its own while still communicating with the central brain. It’s like having eight mini-brains working together with <a href="https://www.earth.com/news/octopuses-are-tricked-by-the-rubber-hand-illusion-like-humans-suggesting-self-awareness/">one big brain</a>.



Their intelligence also shows up in how they hunt and survive. Octopuses use tools, like carrying coconut shells to hide inside when threatened, and they can change color and texture in an instant to camouflage perfectly against rocks or coral. 



They’ve been observed watching other animals and learning from them, which is rare in the animal kingdom.



<h2 class="wp-block-heading" id="h-flexible-octopus-arms-inspire-robotics">Flexible octopus arms inspire robotics</h2>



A new study from the <a href="https://www.mbl.edu" target="_blank" rel="noreferrer noopener">Marine Biological Laboratory</a> in Woods Hole and Florida Atlantic University has provided the most comprehensive analysis of octopus arm movements in natural habitats. 



Researchers recorded 25 wild octopuses in six locations, ranging from the Caribbean to Spain. The footage captured thousands of arm movements across a variety of behaviors, including foraging, locomotion, and even defense.



“I’ve been trying for a long time to work out the natural behavior of <a href="https://www.earth.com/news/deep-sea-octopus-footage-could-revolutionize-flexible-robot-design-eyeris/">cephalopods</a> in their natural habitat,” said MBL Senior Scientist Roger Hanlon, who led the project. 



“Studying and recording octopus behavior from wild octopuses in the field gave us the opportunity to analyze a larger behavioral repertoire and further understand how they use their arms to achieve such complex behaviors,” added Chelsea Bennice, research fellow at <a href="https://www.fau.eu" target="_blank" rel="noreferrer noopener">FAU</a>.



<h2 class="wp-block-heading" id="h-guided-by-touch-not-sight">Guided by touch, not sight</h2>



Octopuses rely heavily on touch, guided by sensory organs in their arm suckers. “The octopus is a very tactile animal - it’s more tactile than visual,” said Hanlon. 



Each of their nearly 100 suckers per arm contains chemosensory-tactile receptors, combining functions similar to the human nose, lips, and tongue.



Finding octopuses to observe was not simple. Their <a href="https://www.earth.com/news/how-squid-power-their-amazing-camouflage-abilities/">camouflage</a> skills make them almost invisible in coral reefs or sandy seabeds. Divers often relied on clues like discarded shells and food debris near their dens.



Once located, octopuses emerged briefly from hiding, offering precious opportunities to record their natural actions.



These moments revealed unique hunting strategies, arm movements, and subtle interactions with their environment otherwise impossible to witness.



<h2 class="wp-block-heading" id="h-complex-arm-mechanics-of-octopuses">Complex arm mechanics of octopuses</h2>



The researchers identified 12 distinct arm actions across 15 behaviors, built from four fundamental deformations: shortening, elongating, bending, and torsion. They discovered a pattern of specialization within each arm. 



For instance, elongation and shortening were most common near the base, while bending occurred more at the tips. 



This functional partitioning allows octopuses to combine motions across arms for tasks like crawling, probing reef crevices, or launching sudden prey attacks.



“These are the actions that make up the whole complex of octopus <a href="https://www.earth.com/news/octopuses-and-squids-defy-the-slow-pace-of-evolution/">behaviors</a>,” said study co-author Kendra Buresch. 



In the wild, researchers observed octopuses using different combinations of arm actions - sometimes relying on a single arm for tasks like grabbing food, and other times coordinating multiple arms for behaviors such as crawling or launching a parachute attack.



<h2 class="wp-block-heading" id="h-behavior-that-guides-technology">Behavior that guides technology</h2>



The findings go beyond understanding animal behavior. With nearly 7,000 observed arm deformations, the study highlights an extraordinary degree of control and flexibility. 



This knowledge may inform robotics research, where engineers seek to design soft, adaptable arms capable of both precise and exploratory tasks.



“Understanding these natural behaviors not only deepens our knowledge of octopus biology but also opens exciting new avenues in fields like neuroscience, animal behavior, and even soft robotics inspired by these remarkable creatures,” Bennice said.



<h2 class="wp-block-heading" id="h-lessons-in-flexibility-and-change">Lessons in flexibility and change</h2>



From the ocean floor to robotics labs, octopuses continue to inspire, offering lessons in both biology and technology. 



Their flexible arms not only influence the design of machines that could navigate disaster zones or <a href="https://www.earth.com/news/new-deep-sea-crustacean-species-discovered-in-the-bahamas/">deep-sea environments</a>, but also remind us how problem-solving in nature often leads to solutions with real-world applications.



Beyond robotics, their adaptability symbolizes the broader principle that survival depends on innovation and change, a message equally relevant to ecosystems, human health, and future technologies.



The study is published in the journal <a href="https://www.nature.com/articles/s41598-025-10674-y" target="_blank" rel="noreferrer noopener">Scientific Reports</a>.



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Octopus arms are probably the most complex and flexible structures in nature

The octopus is a creature that continues to surprise scientists and inspire engineers. With eight arms that move in ways no human limb can, it demonstrates flexibility and control that seem almost otherworldly. Each arm bends, twists, elongates, and shortens with unmatched precision, enabling these animals to hunt, hide, and explore with ease. Researchers hope that unlocking the secrets of these movements may guide the design of flexible robotic arms capable of lifesaving missions. Imagine a robotic arm slipping through rubble after a building collapse, delivering food...

Salt marshes along the U.S. East and Gulf coasts are ecosystems that burst with life. Several species of crabs make their homes in this seemingly inhospitable habitat that is covered with water half the time and exposed to the terrestrial elements the rest of the time. For Dr. David Johnson, an ecologist at William &amp; Mary’s Virginia Institute of Marine Science, these salt marshes have provided opportunities for fascinating research over the past 20 years. However, while doing research in a Virginia salt marsh at low tide last September, he and his colleagues saw something they’d never seen before.



In a paper set to be published in September in the journal <a href="https://esajournals.onlinelibrary.wiley.com/journal/19399170">Ecology</a>, Johnson records that he noticed a blue crab,&nbsp;Callinectes sapidus, lying in a water-filled hollow in the mud, long after the tide had receded. Blue crabs are aquatic predators and have adaptations that enable them to swim and capture their prey underwater, not crawl around in the air on an exposed mud flat. Johnson supposed that the blue crab had miscalculated and was forced to shelter in the hollow until the tide returned and it could access its subtidal habitat again.&nbsp;



However, as he watched, he saw the blue crab dart out of its hollow and ambush a fiddler crab (Minuca pugnax) that was passing by. The blue crab retreated hastily into its muddy hollow and proceeded to eat the fiddler crab. Johnson then noticed numerous large claws of deceased male fiddler crabs littering the edges of several other water-filled hollows nearby. He and his colleagues had discovered the unusual behavior of an aquatic predator leaving the water in order to hunt.&nbsp;



“It was amazing because here was an aquatic predator – one that lives, eats, breathes, and breeds under water – feeding out of the water,” said Johnson. “It was like crocodiles ambushing wildebeests in Africa.”&nbsp;



Johnson and colleagues – VIMS PhD student Serina Wittyngham; VIMS Laboratory and Research Associate Leah Scott; and Dr. Cora Baird of the University of Virginia – believe these ambush-style attacks from pits at low tide are the first ever recorded for the blue crab or any other swimming crab, save for an earlier anecdotal account from Dr. Richard Heard of the University of Southern Mississippi. The blue crab’s genus name&nbsp;Callinectes, Greek for “beautiful swimmer,” attests to its aquatic nature.&nbsp;



“It was really hot – 95 degrees – and the tide wasn’t going to return for another three hours,” said Johnson. “But this aquatic crab had figured out a way to feed at low tide: dig shallow pits that fill with water and wait for prey to come to you. One crab was 70 meters away from the shoreline. That’s 800 body lengths. It’d be like if I dove a mile&nbsp;underwater and hid behind a rock to ambush fish that swam by.”&nbsp;



Both biologists and wary fiddler crabs have long known that blue crabs enter the salt marsh ecosystem to feed when the tide is high. During this time, fiddler crabs usually hide in their burrows to avoid becoming prey. But at low tide, when the mud flats are exposed, the habitat becomes the domain of the fiddler crabs because there are no aquatic predators to disturb them from feeding on the local detritus and algae. Or that is what the biologists thought.&nbsp;



“Blue crabs have been known to dash a few feet onto land to snatch fiddler crabs before returning to the water to dismember and eat them,” says Johnson, “But the behavior we saw was different. Blue crabs were not chasing their prey on land; they were waiting on land for their prey to come to them. It’d be like if you went to an Italian restaurant and were suddenly dragged under the table by a giant octopus.”&nbsp;



In order to find out how common this blue crab behavior was, and whether it was a successful strategy, Johnson returned to the same marsh two weeks later to quantify blue crab densities and sizes, and to assess the number of ambush attacks. He also obtained 37 hours of video footage that recorded what happened on the mud flat in his absence.&nbsp;



The data showed that blue crabs occurred at a density of between 0 and 0,6 per square meter of salt marsh. Most of the blue crabs present (83 percent) were juveniles, and the water-filled hollows were pretty much the size of a crab, indicating that crabs were probably excavating their own hollows. This was corroborated by video footage showing the crabs scooping mud out with their claws. But the blue crabs were not loyal to their pit and would move into an empty one – or a water-filled footprint – and even evict a neighbouring blue crab if its muddy patch looked more suitable.&nbsp;



Out of the 33 attacks captured on 37 h of video, 11 (33 percent) were successful. That’s three times as efficient as a polar bear and about the same success rate as a domestic tabby. Mostly, a blue crab attacked a fiddler crab that walked in front of it, but could also ambush those that walked along side, or even to the rear. Johnson estimated that a blue crab would chase its prey up to 5&nbsp;cm away from the pit if the initial ambush was unsuccessful.&nbsp;



When blue crabs were nestled unbecomingly in water-filled hollows, their muddy covering and motionless waiting disguised them both to their potential prey and to passing predators, such as gulls, herons and egrets. “A laughing gull, a known blue-crab predator, walked within centimeters of a blue crab in a pit, but didn’t appear to notice it,” said Johnson.&nbsp;



The scientists also plan to explore another tantalizing observation from their initial fieldwork, which was actually focused on yet another crustacean, the purple marsh crab&nbsp;Sesarma reticulatum. “Sesarma&nbsp;creates denuded areas in the salt marsh by grazing on&nbsp;cordgrass,” said Johnson. He thinks this more open landscape may in turn help the blue crabs by making it easier for them to dig pits and chase down their fiddler crab prey. Initial measurements support his hypothesis: the researchers found almost twice as many blue crabs in grazed areas than in areas with plants, and higher fiddler crab densities as well.



The discovery that&nbsp;Callinectes&nbsp;feeds in salt marshes during low tide suggests these environments are more important to blue crabs than previously thought. “Our observations underscore how vital salt marshes are to blue crab production and the blue crab fishery,” said Johnson.



He also thinks the blue crab’s feeding strategy provides a mechanism that allows nutrients and energy to flow between salt marshes and their adjacent estuaries. “Blue crabs feeding in salt marshes at low tide offer a fascinating opportunity to study how predator behavior can affect the movement of energy from one ecosystem to another,” said Johnson. “Just like crocodiles link the river to the savanna, and grizzlies carry the energy of salmon into the forests of the Pacific Northwest, blue crabs connect the salt marsh to the estuary.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Aquatic blue crabs ambush their prey on land

Salt marshes along the U.S. East and Gulf coasts are...

Australians have been afforded the unique experience of having frequent and diverse interactions with a large variety of bird <a href="https://www.earth.com/news/noise-pollution-is-changing-which-birds-visit-your-backyard/">species</a> in their own backyards. However, a research team led by <a href="https://www.griffith.edu.au/">Griffith University</a> has recently found that, as cities and suburbs expand and people opt for less greenery, some of Australia’s favorite backyard visitors considered “common” are actually experiencing declines in prevalence in urban areas, highlighting the importance of monitoring and conservation actions in suburbs.



“It’s often the really rare or threatened species or the really charismatic ones that get a lot of research attention, but sometimes what’s happening to their communities as a whole can fly under the radar,” said study lead author Carly Campbell, a PhD candidate in Environmental Science at Griffith University.&nbsp;



“So a lot of those considered common or non-threatened species might not necessarily have a lot of check ins, and the worry is that this kind of complacency about the conservation of these species might&nbsp;result in us missing some declines that are happening as our environments are changing so rapidly.”



By using the world’s most comprehensive databases - collecting over half a century of bird observations - the scientists examined increasing and declines in backyard bird populations in Australia’s most populous urban regions (Brisbane, Melbourne, Sydney, and Perth).



“We found that there are many species experiencing changes across the board. There was a really strong increase in noisy miner and the rainbow lorikeet. These birds are doing really well in cities and urban areas. This is bad for other species, as birds like the noisy miner are very aggressive and drive other species out of urban areas” Campbell reported. “We also found a lot of species going through declines, and it wasn’t just the rare and threatened ones – some were those considered common or iconic. So, in several of the areas, the galah and kookaburra were experiencing relative declines.”&nbsp;



These findings highlight that, as much as many people assume that a large variety of birds do well in urban areas and are still present, they are in fact starting to decline, indicating that cities are moving towards a more homogenized set of species. This phenomenon is likely due to the fact that a larger number of people in urban areas are removing trees, bushes, and other plants that provided habitat and sustenance for many bird species.



Since bird diversity is an important marker of ecosystem health – with birds contributing to pollination, speed dispersal, and even reducing fire risks by turning over leaf litter and helping it break down – its loss should be avoided at all costs. “We need to change how we’re structuring our vegetation, because what we do with the vegetation in cities and suburbs is really important as to what species thrive,” said Campbell.&nbsp;



“Planting more diverse forms of natives vegetation, particularly less nectar-rich species like wattles and she-oaks, can help maintain a diverse ecosystem that keeps encouraging a diversity of bird life to thrive in our cities and suburbs,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.biocon.2022.109671">Biological Conservation</a>.&nbsp;&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;&nbsp; &nbsp;

Backyard bird diversity declining across Australia

Australians have been afforded the unique experience of having frequent...

Honey bees fly out of the hive each day in search of flowers with nectar and pollen. Once they have loaded up with these delicacies, they head back to the hive to make a deposit and inform other workers where the successful foraging locations are. All of this relies on a bee’s ability to process wide-field visual motion information, to navigate using environmental queues and to fly directly back home. Research now shows that certain common <a href="https://www.earth.com/news/neonicotinoids-kill-bees-and-threaten-hundreds-of-species/">pesticides</a> interfere with a bee’s brain in such a way that it may no longer be able to navigate its way around or fly home successfully.



“Here we show that commonly used insecticides like sulfoxaflor and the neonicotinoid imidacloprid can profoundly impair the visually guided behavior of honeybees. Our results are reason for concern because the ability of bees to respond appropriately to visual information is crucial for their flight and navigation, and thus their survival,” said study lead author Dr. Rachel H Parkinson, an expert in the Department of Zoology at the <a href="https://www.ox.ac.uk/">University of Oxford</a>.&nbsp;



Insects show an innate&nbsp;<a href="https://en.wikipedia.org/wiki/Orienting_response">orienting</a>&nbsp;behavior whereby they correct their body position in order for them to continue moving in a straight trajectory if they have gone off course by mistake. Known as the optomotor response, this position-stabilizing behavior is switched on by whole-field visual motion on the left and right of the flying or walking insect. The response is crucial for insects to adjust to unexpected perturbations in their flight path, such as a breeze blowing them to one side, so that they can continue to move in a straight line.&nbsp;



Dr. Parkinson and colleagues worked with four groups of wild-caught worker honey bees, with between 22 and 28 bees in each group. They exposed the bees to videos of vertical bars that moved from left to right, or vice versa, across two screens placed in front of the bees and watched their walking response. Variations in the speeds of the bars on the two screens “trick” the bee into thinking that it has suddenly been pushed off-course and is turning to one side. A healthy optomotor response will instruct the bee’s motor system to perform a corrective adjustment in the form of a turn that takes the bee back to an illusory straight line mid-way between the optic flow from the right and from the left.&nbsp;



Prior to testing the optomotor response in the experimental honey bees, the researchers allowed them to drink unlimited 1.5 molar sucrose solution over five days. However, although one group received pure sucrose solution, the other groups received sucrose contaminated with either 50 ppb (parts per billion) imidacloprid (a neonicotinoid insecticide), 50 ppb sulfoxaflor, or 25 ppb imidacloprid and 25 ppb sulfoxaflor simultaneously.&nbsp;



Neonicotinoid insecticides disrupt visual motion detection in locusts, resulting in impaired escape behaviors, but it had not been shown previously whether these insecticides disrupt wide-field motion detection in honeybees.&nbsp;When the researchers compared the efficiency of the optomotor responses in the four groups of bees, they found that the bees were nowhere near as efficient at making the expected adjustments if they had ingested pesticides.&nbsp;



All bees responded less efficiently to the simulated optic flow when the bars were narrow or moving slowly (i.e., seemed far away) than when they were wide or moving fast (i.e., seemed close by). But for any width and speed of bars, the bees that had ingested pesticides performed poorly compared to the control bees. For example, they turned quickly in one direction only and didn’t respond to changes in the direction of movement of the bars, or failed to show any turning response at all. The asymmetry between left and right turns was at least 2.4 times greater for pesticide-exposed bees than for control bees.



The poor optomotor responses in pesticide-exposed honey bees were accompanied by alterations in the expression of genes in their brains, particularly genes related to detoxification and the presence of stress. But these genetic changes were relatively weak and highly variable across bees, and unlikely to be the sole explanation for the observed strong impairment of the optomotor response. Exposure to sulfoxaflor led to small but noticeable increases in dead brain cells, primarily in the optic lobes which are important for processing visual information. 



“Neonicotinoid and sulfoximine insecticides activate neurons in the insect brain and are not always recycled fast enough to prevent toxicity. The effects we observed could be due to a type of rewiring in the brain: to prevent neural damage by reducing the sensitivity of neurons to these compounds,” said Dr. Parkinson.



“To fully understand the risk of these insecticides to bees, we need to explore whether the effects we observed in walking bees occur in freely flying bees as well. The major concern is that, if bees are unable to overcome any impairment while flying, there could be profound negative effects on their ability to forage, navigate, and pollinate wildflowers and crops."



"The results add to what the Food and Agriculture Organization of the United Nations, and the World Health Organization, have identified as&nbsp;the “rapidly growing body of evidence [which] strongly suggests that the existing levels of environmental contamination [from neonicotinoid pesticides] are causing large-scale adverse effects on bees and other beneficial insects.”



The research is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/finsc.2022.936826/full">Frontiers in Insect Science</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Honey bees cannot fly straight after ingesting pesticides

Honey bees fly out of the hive each day in...

A large variety of animal species eat fruit – from toucans and fruit bats to maned wolves and humans. However, most fruit-bearing plants evolved relatively recent in our planet’s history, during the Cretaceous Period (145.5 to 65.5 million years ago). Now, by comparing the skull shapes and stomach contents of fossil birds, a research team led by the <a href="https://www.ox.ac.uk/">University of Oxford</a> has tracked down the first fossil evidence of fruit consumption. They found that the earliest-known fruit-eating animal was a long-tailed, raven-sized <a href="https://www.earth.com/news/climate-change-will-severely-impact-birds-by-2080/">bird</a> called Jeholornis, which lived 120 million years ago. According to the experts, this bird may have helped contribute to the spread of plants that dominate the world today.



“This is the oldest evidence of fruit-eating in any animal,” said study co-author Jingmai O’Connor, an associate curator of fossil reptiles at the <a href="https://www.fieldmuseum.org/">Field Museum</a> in Chicago. “Fruits are an incredible resource that everybody’s familiar with, and the plants that produce them are everywhere, but it wasn’t always that way. This discovery about how and when birds started exploiting this resource could help explain why these kinds of plants are so dominant in our landscape today.”



According to O’Connor, the fist Jeholornis fossil – described in 2002 – had plant remains scattered around it, as if they exploded out of its stomach cavity. At the beginning, researchers thought these were only seed and argued that the bird was feeding on seeds, rather than whole fruits. However, by examining dozens of Jeholornis specimens preserved at the <a href="http://www.tynhm.com/">Shandong Tianyu Museum of Nature</a> in China, the scientists discovered that, although the birds had more traits similar to dinosaurs than to modern birds, some features of their mouths and beaks – such as reduced teeth – could potentially hint at a “modern” diet including fruit.



Moreover, since birds which eat seeds have a “gastric mill” consisting of gizzard stones in their stomachs – which they ingest to help them crush seeds - the researchers examined also the stomach cavities of the fossils. The analysis revealed that, while some Jeholornis had gizzard stones, and others preserved seed in their stomachs, no specimen with both of these features was found. This suggests that the bird was eating different types of foods at different times of the year, including fruits when available. “Birds can drastically change the proportions of their digestive system to adapt to whatever their diet is for a particular season,” O’Connor explained. “This is the first evidence of that plasticity in dinosaurs.”&nbsp;



Thus, not only was Jeholornis the first known fruit-eating animal, but it may also have contributed to the evolution of the first fruit-producing plants. “Birds may have been recruited for seed dispersal during their earliest evolutionary stages,” said study lead author Han Hu, an expert in Paleobiology at Oxford. “As highly-mobile seed dispersers, early frugivorous birds might therefore indicate a potential role of bird-plant interactions during the Cretaceous Terrestrial Revolution.”



“Our research will hopefully inspire the research of paleontologists, ecologists, zoologists, and botanists who are interested in bird ecology, trophic interactions, and the Cretaceous Terrestrial Revolution,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.7554/eLife.74751">eLife</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

First fruit-eating animal in Earth’s history identified

A large variety of animal species eat fruit – from...

A new study led by the <a href="https://www.izw-berlin.de/en/home.html">Leibniz Institute for Zoo and Wildlife Research</a> (Leibniz-IZW) has investigated the influence of maternal, social, and ecological factors during early life on the survival and reproductive fitness of female adult <a href="https://www.earth.com/news/spotted-hyenas-change-their-foraging-behavior-to-adapt/">spotted hyenas</a> (Crocuta crocuta). The analysis revealed that the social status of the mother had a positive effect on the reproductive success of the next generation, while being born to an elderly mother or growing up during a period of environmental stresses such as massive rainfall reduced survival and longevity. 



However, the experts suggest that the combination of specific conditions during early life may matter more than just the simple accumulation of either beneficial or adverse conditions in predicting life prospects in hyena populations.



The scientists analyzed data from the life histories of 666 female spotted hyenas from the Serengeti National Park in Tanzania from 1987 to 2020 to assess how a variety of maternal, social, demographic, and ecological factors affected their evolutionary fitness (how many of an individual’s offspring reach reproductive age and manage to pass their genes to the next generation).



“Through careful analyses of the long-term data we were able to show clearly, for example, that female offspring of elder mothers have a significantly shorter lifespan and raise fewer young than those of mothers in their prime age,” said study lead author Morgane Gicquel, an expert in Ecological Dynamics at Leibniz-IZW. The investigation also revealed that daughters benefited if they did not have siblings, if were the dominant rather than the subordinate cubs in twin litters, or if their mothers had a high social status.



“We were surprised to find that maternal social status, litter size, and offspring dominance status only mattered to hyena offspring in the first few years, namely for survival to adulthood and for age at first reproduction, but that they did not influence longevity or lifetime reproductive success,” Gicquel explained.



“In contrast, we found both short-term and long-term effects for the number of lactating&nbsp;adult females&nbsp;in a clan,” said study senior author Sarah Benhaiem, a behavioral ecologist at Leibniz-IZW. “As the number of lactating female clan members increased, growth rate, survival to adulthood, and lifetime reproductive success of the offspring decreased. This could be related to more frequent conflicts and increased competition among breeding females.”



The scientists also discovered that ecological factors, such as increases in rainfall in the first six months of their lives, reduced the changes of female hyenas of surviving to adulthood, possibly due to increased parasite load and transmission of pathogens, or the flooding of communal dens, leading to cubs drowning at an early age. “In terms of climate change, it now rains more in the Serengeti than ever before - quite in contrast to many other areas in Africa. In the light of these insights, this might have a long-term negative effect on the population,” concluded Leibniz-IZW director Heribert Hofer.



The study is published in the <a href="https://dx.doi.org/10.1111/1365-2656.13785">Journal of Animal Ecology</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Early life has long-term effects on the health of hyenas

A new study led by the Leibniz Institute for Zoo...

Spring,Single,Daisy,Flower,And,Bee

Pesticides known as neonicotinoids, or neonics, have become increasingly prevalent in the agricultural industry since they were first introduced in the early 1990s. According to a report in the journal <a href="https://www.pnas.org/">PNAS</a>, neonicotinoids are now the most widely used <a href="https://www.earth.com/news/common-insecticide-can-kill-bees-in-very-small-doses/">insecticides</a> in the world.



Neonics are chemically similar to nicotine, attacking the central nervous system of insects. Ben Williamson, the U.S. Executive Director of the animal welfare organization <a href="http://www.ciwf.com/">Compassion in World Farming</a> (CIWF), has written a report to raise awareness about the dangerous effects of neonicotinoids. These effects, says Williamson, extend far beyond the insects for which they were intended.



"Despite being touted as less toxic than previously used pesticides, neonicotinoids are wreaking havoc on bees and other pollinators who are critical to our food system, harming animals and threatening human health. Factory farming is significantly adding to their widespread use," writes Williamson.



"About one-third of all corn grown in the U.S., spanning <a href="https://www.ers.usda.gov/topics/crops/corn-and-other-feedgrains/feedgrains-sector-at-a-glance/">30 million acres</a>, is used directly for livestock feed. Another third is grown for ethanol production, the byproducts of which are also turned into feed. Corn feed is typically used in industrialized operations where the animals live intensively confined (either indoors or on feedlots) and are not allowed to feed naturally by grazing or foraging."



"Most breeds of intensively farmed chickens and cattle are also bred to require high-energy diets to reach market weight quickly, making their once natural diets from foraging and grazing unsustainable for their bodies. Nearly all corn seeds used to grow ethanol and livestock feed are coated with either clothianidin or thiamethoxam, two neonic pesticides. About half of all soy, another crop often used in livestock feed, is also treated with neonics."



In his report, Williamson breaks down how neonicotinoids affect humans, bees, and other wildlife:



Bees



Numerous studies have linked neonics to mass bee die-offs and colony collapse. The amount of active ingredient on one corn seed is enough to <a href="https://efsa.onlinelibrary.wiley.com/doi/pdf/10.2903/j.efsa.2013.3067">kill a quarter of a million bees</a>. Over the last several years, U.S. beekeepers have lost over <a href="https://insights.osu.edu/sustainability/bee-population">30% of their colonies annually</a>, and several wild bee populations have become endangered. When combined with other stressors such as habitat loss, disease, and climate change, the excessive use of neonics on feed crops is putting bees at critical risk.&nbsp;



Bees are crucial to our food system, pollinating over $15 billion worth of U.S. crops each year. Dozens of key crops across the world, including cacao, coffee, peaches, almonds, tomatoes, blueberries, strawberries, apples, and pumpkins, require bees to reproduce. Thus, the health of our bee population directly impacts the health of our food system. Fewer bees means lower crop yields, less food availability, and higher prices for consumers. These effects disproportionately impact low-income consumers, who already struggle to access and afford nutritious foods.&nbsp;



Wildlife



Mounting evidence shows that neonicotinoids are harming vastly more species than previously thought. Their negative impacts on unintended insects, birds, fish, and mammals are having ripple effects across ecosystems and food webs.&nbsp;



Neonics have added <a href="https://www.nature.com/articles/s41893-020-0582-x">further pressures on the bird population</a>, particularly seed and insect-eating birds. Eating just one neonic-coated seed is enough to kill some songbirds. Ingesting contaminated seeds or insects can also harm birds’ reproductive systems, immune systems, and navigation ability, reducing their chance of survival. North America has <a href="https://www.science.org/doi/10.1126/science.aaw1313">lost 29% of its bird population</a>—over 3 billion birds—over the last 50 years due in large part to neonics. The pesticides have also been found in waterways across the United States, harming aquatic insects and invertebrates. This is especially concerning with the recent outbreak of avian flu, which has been most deadly to predatory birds and aquatic birds. Feeding on contaminated fish, amphibians, insects, and invertebrates like snails and mollusks could lessen their chance of survival.&nbsp;



According to the Environmental Protection Agency’s (EPA) own assessment, <a href="https://www.epa.gov/endangered-species/draft-national-level-listed-species-biological-evaluation-clothianidin">clothianidin</a> and <a href="https://www.epa.gov/endangered-species/draft-national-level-listed-species-biological-evaluation-thiamethoxam">thiamethoxam</a> alone are likely to adversely affect over 75% of all endangered species—more than 1,300 plants and animals. These include the San Joaquin kit fox, gray wolf, and dozens of endangered insects, fish, crustaceans, and birds. Many of the species on the list are prey animals that serve as the foundation of the food web. Chinook salmon, for instance, an endangered species and the primary food source for the also endangered Southern Resident killer whales, are among the species likely to be adversely affected.



Humans



Neonics are of particular concern to human health because they are the most widely used pesticide on the market. Neonics are also persistent, meaning they do not readily decompose in soil, water, or air. Even more disturbing, once applied to a plant or seed surface, neonics are designed absorb into and throughout the plant’s tissues so they cannot be washed off.&nbsp;



All humans may be exposed to pesticides through ingestion of contaminated water or food. Still, the <a href="https://pollinator.cals.cornell.edu/sites/pollinator.cals.cornell.edu/files/shared/documents/0727%20Accessible%20Neonicotinoid%20Assessment%20compressed.pdf">risks from pesticides are greater for pesticide applicators</a> and those who work and live near application areas. An overwhelming majority of America’s farmworkers are Black, Hispanic, and people of the global majority, <a href="https://amp-theguardian-com.cdn.ampproject.org/c/s/amp.theguardian.com/us-news/2022/apr/18/us-people-of-color-pesticides-study">disproportionately exposing </a>these groups. Structural injustices, regulation loopholes, and weak farmworker protections have exacerbated the problem. Exposure to various pesticides has been linked to neurological disorders, brain tumors, childhood leukemia, and other solid tumors in children.&nbsp;



One study published earlier this year found <a href="https://ehjournal.biomedcentral.com/articles/10.1186/s12940-021-00821-z">multiple neonicotinoids in children’s spinal fluid, plasma, and urine</a>. This is especially concerning because neonics attack the brain receptors responsible for proper brain organization and are involved in motor, emotional, and cognitive functions. Other studies suggest that neonics are associated with congenital malformations, autism spectrum disorder, and memory loss and <a href="https://www.sciencedirect.com/science/article/abs/pii/S0041008X19303850">could impact the human nervous system</a>.



While some of the active ingredients are absorbed into the seed, much of the neonic seed coatings wash off into local waterways, which make their way into drinking water treatment plants. When mixed with chlorine or chloramine, however, which are used in treatment plants to kill bacteria, it can create <a href="https://pubs.er.usgs.gov/publication/70201737">compounds that are even more toxic</a> to humans than the pesticide itself.&nbsp;



Better farming for all



The widespread use of pesticides in feed production is just another book in the library of reasons why factory farming must end. Industrialized food production has created a world of compartmentalization—with monocropped fields, CAFOs, and feedlots that operate separately. These methods undermine nature’s synergistic structure, in which plants and animals thrive without pesticides. To produce food sustainably, we must implement regenerative practices that nurture ecosystems instead of saturating them in chemicals that harm pollinators, wildlife, and people.&nbsp;



To do this, we must:



<ul><li>Produce and consume more organic, plant-based foods (hop over to our <a href="https://www.ciwf.com/sustainable-food/eat-plants-for-a-change/">Eat Plants. For a Change.</a> page for a host of recipes and tips).</li><li>Support whole-farm systems where animals graze and forage naturally and any supplemental nutrition is grown organically on the same farm.&nbsp;</li><li>Support a just transition where farmworkers are treated with respect and kept safe from potential health hazards.</li></ul>



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Credit: Ben Williamson, U.S. Executive Director of Compassion in World Farming

Neonicotinoids kill bees and threaten hundreds of species

Pesticides known as neonicotinoids, or neonics, have become increasingly prevalent...

At 29,032 feet (8,849 m), Mt. Everest is the world's highest mountain. Although many people go to Everest to climb, very little is known about its <a href="https://www.earth.com/news/vanilla-cultivation-can-boost-biodiversity-in-madagascar/">biodiversity</a>.



In 2019, National Geographic and Rolex came together for the <a href="https://www.nationalgeographic.com/environment/topic/perpetual-planet">Perpetual Planet Everest Expedition</a>, the most comprehensive scientific expedition in Everest's history. Scientists from The Wildlife Conservation Society (WCS) and Appalachian State University led the research team.&nbsp;



The experts collected environmental DNA (eDNA) samples for various water sources between 14,763 feet and 18,044 feet. Environmental DNA can be used to search for small amounts of genetic material left by organisms and is known to be more efficient than traditional surveys. This technique has previously helped scientists to study elusive marine animals such as humpback whales and Swinhoe's softshell turtle. Samples were collected in the field using sealed cartridges and analyzed in a lab.&nbsp;



The scientific team analyzed 20 liters of water and found organisms representing 187 taxonomic orders, or one-sixth of all known orders. The team was also able to identify some samples to the species level. They found DNA from microorganisms, rotifers and tardigrades, as well as from Tibetan snow cock, domestic dogs, and domestic chickens. Several sites contained mayfly DNA, an indicator species of environmental change.&nbsp;



"High-alpine and aeolian environments, which have often been thought of as barren and mostly devoid of life, in fact have abundant biodiversity," said Dr. Tracie Seimon, co-leader of the Everest biology field team. "High mountain environments including Mount Everest should be recognized as a target for sustained long-term biodiversity monitoring of high-alpine taxa to complement bioclimatic monitoring and climate change impact assessments."



Dr. Marisa Lim of the Wildlife Conservation Society is excited about what is left to discover. "We went in search for life on the roof of the world. This is what we found. However, the story does not end here. There is more to be discovered and we hope our findings help to inform future exploration," said Dr. Lim.



The team hopes that the eDNA inventory gathered in this study will help future scientists monitor high alpine regions in the Himalaya and inform past studies so that we may better understand how the region's biodiversity is responding to human pressure and a changing climate.



This study is published in the journal <a href="https://www.cell.com/iscience/fulltext/S2589-0042(22)01120-8?_returnURL=https%3A%2F%2Flinkinghub.elsevier.com%2Fretrieve%2Fpii%2FS2589004222011208%3Fshowall%3Dtrue">iScience</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Environmental DNA reveals the diversity of Mount Everest

At 29,032 feet (8,849 m), Mt. Everest is the world's...

In learning to communicate, a good teacher is essential not only in the case of humans, but also for other animals. For instance, juvenile <a href="https://www.earth.com/news/zebra-finches-use-both-calls-and-vision-to-coordinate-flight/">zebra finches</a> learn songs directly from a “tutor” – usually their father – through social interactions which keep them focused and motivated. The physical presence of the tutor seems to be essential – young birds that only hear the songs through a speaker don’t manage to learn so well. A research team led by the <a href="https://www.oist.jp/">Okinawa Institute of Science and Technology</a> (OIST) has now managed to identify for the first time the brain circuitry which controls such learning.&nbsp;



“This study is the first demonstration of the neural circuitry that is telling these animals what incoming information they need to pay attention to,” said study senior author Yoko Yazaki-Sugiyama, an associate professor of Neuroscience at OIST. Since in the wild, zebra finches are surrounded by many sounds, including the songs of other birds, this specific neural circuit is activated to signal that the song coming from the tutor is important and has to be memorized.



Two decades ago, scientists discovered that human babies also need a personal tutor to teach them how to recognize phonemes in language by engaging the learner’s attention. “That is pretty logical – if we are attentive, we are learning better,” said study lead author Jelena Katic, a postdoctoral fellow in Neuroscience at OIST. “We wanted to understand, is the same true for juvenile birds?”



Dr. Katic and her colleagues found that during the learning process, neurons from a brain area called locus coeruleus (LC) project to a higher order auditory region in the brain called the caudomedial nidopallium (NCM), which is where the young birds’ memories of a tutor’s song are formed. Both of these brain regions responded more strongly when the tutor sang than when the youngsters heard a recording of the song, and the firing of the NCM neurons was time-locked to specific syllables of the tutor’s song, suggesting that they are registering the incoming auditory information.&nbsp;



However, since the LC neurons were active constantly while the tutor sang, they were likely responding to vocal communication itself rather than the specific notes that were emitted. Moreover, if the scientists deactivated the neurons projecting from the LC to the NCM while the tutor sang, the juveniles were unable to accurately copy the song.&nbsp;



“Imagine that the NCM neurons are receiving multiple inputs from different regions of the brain, including some from auditory areas that convey the notes and prosodic patterns of the song,” explained Dr. Katic. “But LC is conveying another type of information – the social context identifying that the song is important.”



Further research is needed to clarify what cues juveniles use to capture this social context, which chemicals in the brain structure the functioning of the LC-NCM circuitry, and what kinds of cues the juveniles emit that might encourage the tutor to teach them.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-022-32207-1">Nature Communications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

What brain circuitry drives social learning in birds?

In learning to communicate, a good teacher is essential not...

The Anthropocene is an unofficial unit of geological time defined as the most recent period in our planet’s history, starting in the 1950s, when human activities began to have a significant impact on the Earth’s ecosystems and climate. During this time, humans have increasingly modified natural landscapes and endangered <a href="https://www.earth.com/news/biodiversity-loss-weakens-ecosystem-functioning/">biodiversity</a>.&nbsp;



According to a new study led by <a href="https://www.stanford.edu/">Stanford University</a>, small animal communities from the Anthropocene are less diverse and differently structured than those a few centuries ago, during the Holocene (approximately 500 years ago). Fortunately, the experts found that even small protected spaces can play a fundamental role in conserving native small mammal communities, highlighting their importance for urban conservation projects.&nbsp;



Small mammals such as rats or shrews are excellent indicators of ecosystem health. This is due to their abundant numbers, small individual geographic ranges, habitat specificity, and low extinction rates caused by their high fertility and growth rate.



The researchers surveyed small mammal communities along a geographical gradient of human modification – the Jasper Ridge Biological Reserve (least human modification), Stanford’s Student Observatory (average human modification), and the Stanford University campus (high human modification). The scientists found that, although they are fairly resistant to extinctions, small mammal communities are often altered by human activities and environmental changes in less obvious ways.



“We examined thousands of small mammal bones and teeth from modern (Anthropocene) raptor pellets and three (Holocene) archaeological sites along the gradient, representing different levels of human modification today,” said study lead author Maria Viteri, an expert in Conservation Science, Ecology, and Paleontology at Stanford.



The analysis led to three major findings. “First, small mammal diversity decreased with increasing human modification today. Second, the overall make-up of today's small mammal communities is fundamentally distinct from past communities, even 500 years ago,” Viteri reported.&nbsp;



Luckily, the third finding was much more optimistic: “Our results demonstrate that even a relatively small, protected space can at least partially protect native faunal communities.”&nbsp;



Although previous research has argued that larger protected areas do a better job of conserving biodiversity, this study shows the importance of smaller protected areas in urban environments, where large spaces for conservation are lacking.&nbsp;



“The study shows that the way that we manage lands matters, and that it is not too late to protect our lands in order to protect biodiversity.” However, “while biological preserves can buffer biodiversity change across spatiotemporal gradients of human impact, they cannot completely mitigate the overwhelming signal of the Anthropocene on today’s ecosystems,” Viteri concluded.



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fevo.2022.916239/full">Frontiers in Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Small mammals of the Anthropocene are deeply altered

The Anthropocene is an unofficial unit of geological time defined...

A new research project funded by the <a href="https://beta.nsf.gov/funding/opportunities/ecology-and-evolution-infectious-diseases-eeid">Ecology and Evolution of Infectious Diseases Program</a> has been designed to identify strategies to minimize the risk of pathogens spreading from pet amphibians to <a href="https://www.earth.com/news/huge-win-for-wildlife-endangered-species-act-is-restored/">wildlife</a>. Researchers at the <a href="https://www.utk.edu/">University of Tennessee Knoxville</a> have received $2.75 million in funding to investigate the spread of pathogens in wildlife trade networks.



The spread of new infectious diseases has become a major focus since the emergence of Covid-19. According to the researchers, the goal of the new study is to identify how socio-economic decisions and pathogen dynamics impact each other in a wildlife trade network.



“It is important to study how human values and knowledge impact behavior in preventing transmission of pathogens within and beyond the trade network,” said study principle investigator Neelam Poudyal, associate director of the UT One Health Initiative.



“This study will enable us to understand factors that determine human decisions to engage in biosecurity practices, assess the feasibility of market-based mechanisms to promote healthy trade, and characterize the public value of protecting natural populations of amphibian biodiversity.”



Over the next five years, the experts will analyze what aspects of the wildlife trade, like species composition and the number of animals, influence the emergence of pathogens



The experts noted that with more than 2.5 million live animals moving throughout more than 180 nations per year, the need for advanced pathogen mitigation is critical.



“Global and domestic trade of wildlife is one of the major pathways for movement and introduction of wildlife and zoonotic pathogens,” said co-principal investigator Professor Matt Gray. “Our research is focusing on amphibian pathogens in trade but will be used as a model for other pathogens of concern.”



“Especially as global trade markets have become more interconnected, we've seen over and over again how animal trade practices can either foster or else help prevent the emergence of infectious disease outbreaks in wildlife and people, sometimes with devastating effects,” said Nina Fefferman, director of the National Institute for Mathematical and Biological Synthesis.



“Our work to discover how people make choices about how they buy, transport, and sell animals and how that shapes pathogen dynamics will help us guide policies to support conservation and prevent the next global pandemic."



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Project aims to limit pathogen spread from pet amphibians

A new research project funded by the Ecology and Evolution...

In a new study, researchers at <a href="https://duke.edu/">Duke University</a> have found that hybrid baboons got about one-third of their <a href="https://www.earth.com/news/insects-have-inherited-hundreds-of-genes-from-microbes/">genes</a> from another, closely-related species. The experts found evidence that some of these borrowed genes came at a cost for the interbred animals.&nbsp;



The genetic study was focused on wild baboons in southern Kenya near Amboseli National Park, where yellow baboons often encounter and intermix with Anubis baboons from the northwest. These individuals have been monitored since 1971 as part of the Amboseli Baboon Research Project. Scientists with the project have documented when the animals mated with outsiders and have observed the offspring throughout their lives.&nbsp;



According to five decades of observations, there have been no obvious signs that hybrids fare any worse than their counterparts. In fact, baboons with more anubis DNA in their genome were found to mature faster, form stronger social bonds, and have more mating success.&nbsp;



The Duke study, however, indicates that there are potential consequences of intermixing that are not so obvious. Professor Jenny Tung, who led the study with her doctoral students Tauras Vilgalys and Arielle Fogel, said the research sheds light on how the diversity of species on Earth is maintained even when the genetic lines between species are blurry.



According to Fogel, interspecies mating is surprisingly common in animals - 20 to 30 percent of apes, monkeys and other primate species interbreed and mix their genes with others.



The researchers set out to investigate the possible costs and benefits of genetic mixing in primates, including humans. They analyzed the genomes of 440 Amboseli baboons across nine generations.



The study revealed that all of the baboons in the Amboseli are a mix, with anubis DNA making up an average of 37 percent of their genomes. Some of the interbreeding was recent - within the last seven generations. For about half of the baboons, however, the mixing happened hundreds to thousands of generations ago.



During that time, the data show that certain bits of anubis DNA came at a cost for the hybrids who inherited them, affecting their survival and reproduction in such a way that these genes are less likely to show up in their descendants’ genomes today, explained Vilgalys.



The researchers said that the baboons at Amboseli offer clues to the costs of the hybridization. Vilgalys noted that genomic data allows researchers to look back many more generations and study historical processes that can’t be seen directly in the field.



“But you need to look at the animals themselves to understand what genetic changes actually mean,” said Professor Tung. “You need both fieldwork and genetics to get the whole story.”



“We’re not saying this is what Neanderthal and Denisovans genes did in humans. But the baboon case makes it clear that genomic evidence for costs to hybridization can be consistent with animals that not only survive, but often thrive.”



The study is published in the journal <a href="https://www.science.org/">Science</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hybridization among wild baboons comes with hidden costs

In a new study, researchers at Duke University have found...

This year, the United Kingdom experienced record heatwaves and one of the worst droughts in a century, leading some counties, such as Kent or Essex, to introduce water restrictions. These included bans on hose pipes, filling paddling pools, or even washing cars. 



However, in a small part of West Sussex, a highly different method of combating drought is under way. In February, a pair of Eurasian <a href="https://www.earth.com/earthpedia-articles/why-do-beavers-build-dams/">beavers</a> were introduced to the <a href="https://knepp.co.uk/home">Knepp Wildland</a>, a pioneering rewilding project on what used to be farmland. During the recent heatwaves, the dams these animals built have kept ponds full and lands marshy, and helped lower the air and land temperatures.&nbsp;&nbsp;&nbsp;



“We’ve seen really amazing results just in the five months they’ve been here,” said Penny Green, a resident ecologist at Knepp Wildland. “The beavers have already made a little network of ponds from the damming that they’ve done, they’ve been chewing back some of the vegetation in the ponds and we’ve got little beaver lawns.”



“But the most interesting thing for us at the moment is that even though we’re in a huge drought year, and most of the little streams either side of the enclosure are running dry, here in the beaver pen it is the most amazing wetland oasis all around us.”



The sprawling system of ponds and channels connecting them helps branches take root and start growing again, while also attracting a huge range of wildlife, including dragonflies, damselflies, reed warblers, chiffchaffs, as well as a wide range of amphibians, insects, and bats. Moreover, the water backing up above the dams has given rise to further wetlands outside of the fenced area, where larger mammals such as deer, cows, and pigs often come to quench their thirst.



Surprisingly, the very imperfection of beavers’ dams is a key aspect in the fight against drought and biodiversity loss. “They’re providing opportunities during the summer months because they have slightly leaky dams,” explained Green. “There will be a bit of water trickling out when there perhaps wouldn’t be so much water in our landscapes during drought years like this year. So they’ll be letting a little bit of water out of these dams throughout the summer.”



Beavers’ activity has a crucial role in cooling the environment too, as deeper water with lower temperatures spills out in the surrounding landscape, and its evaporation from the large surface areas of the ponds helps cool the air itself.&nbsp;



As Green argues, many benefits extend well beyond the hot summer months. “Beavers create all sorts of wonderful habitats for other wildlife, but in turn they also provide lots of ecosystem services that helps us as humans. They help to alleviate flooding by holding back water especially in heavy downpour events where we get heavy rain. They are holding on to water and slowing the flow down, which is great.”



Considering these various climate benefits that beaver activity gives rise too, the UK government has finally given these resilient ecosystem engineers legal protection, forbidding people to deliberately capture, kill, and injure them, or damage their lodges and dams. In our fight against climate change, these fascinating creatures may be some of our most unexpected, yet stronger allies.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Beavers are key allies in the fight against droughts

This year, the United Kingdom experienced record heatwaves and one...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

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https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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