Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

A team of researchers led by <a href="https://www.cornell.edu/">Cornell University</a> and <a href="https://saveourseas.com/">Save Our Seas Foundation</a> has recently sequenced the entire genomes of two species of endangered <a href="https://www.earth.com/news/sharks-important-deserve-protections/">sharks</a> – the great hammerheads and the shortfin mako. The experts discovered that while low genetic diversity and signs of inbreeding ring alarm bells for the former, there may still be hope for the latter, which showed higher genetic diversity and limited interbreeding.



“With their whole genomes deciphered at high resolution we have a much better window into the evolutionary history of these endangered species,” said study senior author Mahmood Shivji, an expert in Conservation Biology at Save Our Seas.



“Technical advances in the study of genomes mean that DNA sequencing approaches are much more powerful and efficient now,” added lead author Michael Stanhope, a professor of Public and Ecosystem Health at Cornell. “We can apply these new technologies to gain insights about the organism, information that we hope can be leveraged to protect sharks and rays.”



By sequencing to chromosome level the genomes of great hammerhead and shortfin mako sharks, the scientists discovered that their populations have declined substantially over the past 250,000 years. Moreover, the DNA analysis revealed that great hammerheads have low genetic variety, which makes them less resilient to adapting to the rapidly changing world in which they live. In addition, this species also showed significant signs of interbreeding, a feature that can lower the ability of their populations to survive. By contrast, the shortfin mako shark exhibited higher genetic diversity and limited interbreeding, which could make them less threatened by environmental changes.&nbsp;



However, as revolutionary and effective as it is, genetic sequencing performed in order to improve conservation efforts poses its own problems. “Genetics has advanced such that chromosomal level genomes are the expectation for a reference quality genome for species. However, conservation research presents its own challenges to achieving this consistently and at the resolution expected in other fields,” Shivji explained.



“Obtaining tissue samples from endangered marine vertebrates is a major hurdle. You can assemble the genome with a single tissue sample from a single shark, but the ideal circumstance would be to sequence genomes from multiple individuals from different parts of their ocean range, an ethically difficult and costly endeavor.”



Thus, conservation geneticists should balance the latest technological advances with respect for the vulnerable populations that they study. Nonetheless, as new possibilities arise, insights into the genetic blueprint of sharks will help strengthen our understanding of these ecologically important species and help conserving their fragile populations.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.isci.2022.105815">iScience</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Genetic analyses help shark conservation efforts

A team of researchers led by Cornell University and Save...

Although the seafloor is considered the final sink for <a href="https://www.earth.com/news/study-confirms-microplastics-have-entered-our-food-chain/">microplastics</a> floating on the sea surface, the historical evolution of this major source of pollution in the sediment compartment – and especially the sequestration and burial rate of smaller microplastics on the ocean floor – has been unknown until recently. Now, a new study published in the journal <a href="http://dx.doi.org/10.1021/acs.est.2c04264">Environmental Science &amp; Technology</a> has found that the total amount of microplastics deposited on the seafloor has tripled over the past two decades, mimicking the progression of the global plastic production from 1965 to 2016.



“Specifically, the results show that, since 2000, the amount of plastic particles deposited on the seafloor has tripled and that, far from decreasing, the accumulation has not stopped growing mimicking the production and global use of these materials,” said study lead author Laura Simon-Sánchez, a researcher at the <a href="https://portalrecerca.uab.cat/en/organisations/institute-of-environmental-science-and-technology-icta-uab">Institute of Environmental Science and Technology of the Universitat Autònoma de Barcelona</a> (ICTA-UAB).



The analysis of sediments obtained in the northwestern Mediterranean Sea has revealed that the microplastics that reached the seafloor have remained unaltered since they were deposited decades ago, most likely due to lack of erosion, oxygen, and light. “The process of fragmentation takes place mostly in the beach sediments, on the sea surface or in the water column. Once deposited, degradation is minimal, so plastics from the 1960s remain on the seabed, leaving the signature of human pollution there,” explained study senior author Patrizia Ziveri, a marine biologist at ICTA-UAB.



“Since the 1980s, but especially in the past two decades, the accumulation of polyethylene and polypropylene particles from packaging, bottles, and food films has increased, as well as polyester from synthetic fibers in clothing fabrics,” added study co-author Michael Grelaud, an oceanographer at the same institute.



According to the scientists, the amount of these three types of particles reached a critical level of 1.5mg per kilogram of sediment collected, with polypropylene being the most abundant, followed by polyethylene and polyester.&nbsp;



Regardless of the increasing number of awareness campaigns on the necessity of reducing single-use plastic, data from annual marine sediment analyses show that we are very far from achieving this goal. To solve this major problem, policies at the global level addressing this issue are urgently needed in order to protect the health and functioning of a vast number of currently endangered ecosystems.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Microplastics have tripled on the seafloor in the past 20 years

Although the seafloor is considered the final sink for microplastics...

A new study led by the <a href="https://www.upenn.edu/">University of Pennsylvania</a> has found that certain species of gut-dwelling <a href="https://www.earth.com/news/human-gut-bacteria-feed-on-complex-plant-sugars/">bacteria</a> activate nerves in the gut that promote the desire for mice to engage in physical activity. Through a series of controlled experiments, the experts identified the gut-to-brain pathway which explains why some bacteria boost exercise performance.



By recording the genome sequences, gut bacterial species, bloodstream metabolites, and other data for a large number of genetically diverse lab mice, the scientists found that differences in running performances were largely caused by the presence of certain gut bacterial species – particularly Eubacterium rectale&nbsp;and&nbsp;Coprococcus eutactus - in the higher-performing animals. These effects appeared to be triggered by small molecules called metabolites that the bacteria produce, which stimulate sensory nerves in the gut to increase activity in a motivation-controlling brain region during exercise.



The researchers analyzed the collected data using machine learning algorithms to identify attributes of the mice which could best explain the animals’ significant inter-individual differences in running performance. The investigation revealed that genetics accounted for only a surprisingly small portion of these performance differences, whereas differences in gut bacterial populations seemed to play a much larger role. In fact, they noticed that giving mice broad-spectrum antibiotics to annihilate their gut bacteria reduced their running performance by half.



Among the vast population of gut bacteria, two species - Eubacterium rectale&nbsp;and&nbsp;Coprococcus eutactus - stood out, which both produce metabolites known as fatty acid amines (FAAs) that stimulate the CB1 endocannabinoid receptors on gut-embedded sensory nerves connecting the brain via the spine. The stimulation of these receptors causes an increase in dopamine levels during exercise, in a brain area called the ventral striatum – a critical node in the brain’s reward and motivation network.



“This gut-to-brain motivation pathway might have evolved to connect nutrient availability and the state of the gut bacterial population to the readiness to engage in prolonged physical activity,” explained study co-author&nbsp;J. Nicholas Betley, an associate professor of Biology at the University of Pennsylvania. “This line of research could develop into a whole new branch of exercise physiology.”&nbsp;



“If we can confirm the presence of a similar pathway in humans, it could offer an effective way to boost people’s levels of exercise to improve public health generally,” added study senior author&nbsp;Christoph Thaiss, an assistant professor of Microbiology at the same university.



Besides offering cheap, safe, diet-based methods of getting people to exercise and optimizing elite athletes’ performance, further explorations of this pathway may help boost motivation and mood in psychological disturbances such as addiction or depression.



The study is published in the journal <a href="https://www.nature.com/articles/s41586-022-05525-z">Nature</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Gut bacteria may boost your motivation to exercise

A new study led by the University of Pennsylvania has...

Many studies have shown the various health benefits of time-restricted eating, including increase in lifespan, making practices such as <a href="https://www.earth.com/news/intermittent-fasting-improves-health/">intermittent fasting</a> a major topic in the welfare industry. Yet, exactly how time-restricted eating is affecting the body on a molecular level, and how such changes interact across multiple organ systems, have not been clearly understood.



Now, a team of researchers led by the <a href="https://www.salk.edu/">Salk Institute for Biological Research</a> has found that, in mice, time-restricted eating influences gene expression – the process through which genes are activated and respond to their environment by creating proteins – across more than 22 regions of the body and brain. These findings could have significant implications for a wide range of health issues where time-restricted eating has shown potential benefits, including heart disease, hypertension, diabetes, or cancer.



“We found that there is a system-wide, molecular impact of time-restricted eating in mice,” said study senior author&nbsp;Satchidananda Panda, an expert in Regulatory Biology at Salk. “Our results open the door for looking more closely at how this nutritional intervention activates genes involved in specific diseases, such as cancer.”



In their experiments, the scientists fed two groups of mice the same high-calorie diet. However, while one group was given free access to the food, the other was restricted to eating within a window of nine hours per day. After seven weeks, the experts collected tissue samples from 22 organ groups and the brain – including the heart, the liver, the lungs, the adrenal gland, the hypothalamus, and various parts of the intestines - at different times during the day and night, and analyzed them to detect possible genetic changes.



The analysis revealed that 70 percent of mouse genes responded to time-restricted eating, and that almost 40 percent of genes in the adrenal gland, hypothalamus, and pancreas – which are important for hormonal regulation, safeguarding the organism from diseases such as diabetes, cancers, or stress disorders – were affected by restricting the time when the animals were allowed to eat. "By changing the timing of food, we were able to change the gene expression not just in the gut or in the liver, but also in thousands of genes in the brain,” Panda reported.



Moreover, time-restricted eating appeared to have a major role in aligning the circadian rhythms of multiple organs. “Circadian rhythms are everywhere in every cell. We found that time-restricted eating synchronized the circadian rhythms to have two major waves: one during fasting, and another just after eating. We suspect this allows the body to coordinate different processes,” Panda added.



In future research, the scientists will explore the effects of time-restricted eating on specific conditions or systems, including atherosclerosis – a hardening of the arteries which is often a precursor to heart disease and stroke – and chronic kidney disease.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.cmet.2022.12.006">Cell Metabolism</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Time-restricted eating affects gene expression

Many studies have shown the various health benefits of time-restricted...

In the animal kingdom, tails come in many shapes, sizes, and strengths. For instance, the long, thick tail of a kangaroo acts as a third leg, while the rabbit’s fluffy tail is used to communicate with conspecifics. In the case of carnivores, tails often help them be more agile while hunting. Scientists have long debated whether <a href="https://www.earth.com/news/epigenetic-variation-predicts-behavior-in-dogs/">dogs</a>’ tails could play a similar function.



Now, by combining experimental data, mathematical modeling, and computer simulations, an international team of researchers led by the <a href="https://is.mpg.de/">Max Planck Institute for Intelligent Systems</a> has found that the canines’ tails play very little role in stabilization and more likely act as a communication device.



While in many mammalian carnivores, tails are very useful for balancing, counterbalancing, and sometimes gripping during climbing activities, they can play a significant role on the ground too. For instance, cheetahs use their tails for jumping stabilization and turning. But is this the case for dogs too?



“It is unknown if larger carnivorans, such as canids, can still use their tails to this effect or whether other appendages, such as head movement, must be used,” the study authors wrote. “Canidae have been shown to exhibit various tail elevations and depressions in different movement paces with many dogs walking with an upright tail whereas galloping with a tail aligned with the spinal column. However, these movements are highly complex and require long periods of dedicated practice to be able to perform them, making it an unlikely strategy for other animals. This study sought to design a complex biomechanics model to test the inertial capabilities of canidae tails.”



To clarify the role dogs’ tails play in stabilization, the scientists used data from detailed motion tracking studies of the ways dog move and jump. Then, they performed computer simulated leaps, altering the position of the tails to see whether positioning had a significant effect on the jump. The analysis shown that dogs were able to jump adroitly regardless of what their tails were doing.



“The utilizing of the tail during jumping mechanisms achieves very low amounts of center of mass movement across all species with the largest being under a single degree. We believe that this implies that dogs utilize their tails for other means, such as communication and pest control, but not for agility in maneuvers,” the scientists explained.



“Given the incredibly low angular movement the tail is imposing on the center of mass in a range of canid species, we believe at this point that the dog tail is primarily adapted for communication,” they concluded.



The study is published on the preprint server <a href="https://www.biorxiv.org/content/10.1101/2022.12.30.522334v1.full">bioRxiv</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Dogs use their tails more for communication than movement

In the animal kingdom, tails come in many shapes, sizes,...

The first <a href="https://www.earth.com/news/geminid-shower-set-to-shoot-150-meteors-per-hour-at-its-peak/">meteor</a> shower of the year will light up the skies tonight, producing more than 100 shooting stars per hour. The Quadrantids are most active during their peak which will last for just a few hours leading up until dawn. By comparison, most meteor showers have a peak that lasts about two days.



"The reason the peak is so short is due to the shower's thin stream of particles and the fact that the Earth crosses the stream at a perpendicular angle," explained <a href="https://www.nasa.gov/">NASA</a>.



The Quadrantid shower is known for its "fireballs," which appear as brilliant explosions that leave behind long-lasting trails. According to astronomers, this is among the strongest and most consistent of all meteor showers.



While most shooting star events occur as Earth moves through debris left behind by a comet, the Quadrantids come from asteroid 2003 EH1. This near-Earth asteroid was first observed by Chinese astronomers more than 500 years ago



Because the moon is approaching a full phase, it may be difficult to see all of the shooting stars in tonight's sky. The moonlight will potentially outshine all but the brightest meteors.



The best way to locate the Quadrantids is to look north for the Big Dipper and follow the handle across the sky to the red giant star Arcturus. This star forms the bottom of the constellation Bootes - the region of the sky where the Quadrantids will appear.&nbsp;



"For the best conditions, you want to find a safe location away from street lights and other sources of light pollution," said the <a href="https://ras.ac.uk/">Royal Astronomical Society</a>. "The meteors can be seen in all parts of the sky, so it's good to be in a wide open space where you can scan the night sky with your eyes."



"In 2023, the maximum of the shower occurs just before the Full Moon, so moonlight will cause some interference."



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The Quadrantid meteor shower peaks tonight

The first meteor shower of the year will light up...

In a new study led by the <a href="https://www.pitt.edu/">University of Pittsburgh</a>, experts have discovered that <a href="https://www.earth.com/news/study-reveals-what-triggers-our-brains-to-overeat/">brains</a> rely on sight to identify a familiar voice. While listening to the voices of U.S. presidents, study participants used the same brain region to recognize both voices and faces.&nbsp;



The results suggest that voice and face recognition are more closely linked than what was previously understood.&nbsp;



“From behavioral research, we know that people can identify a familiar voice faster and more accurately when they can associate it with the speaker’s face, but we never had a good explanation of why that happens,” said study senior author Dr. Taylor Abel of the University of Pittsburgh School of Medicine.&nbsp;



“In the visual cortex, specifically in the part that typically processes faces, we also see electrical activity in response to famous people’s voices, highlighting how deeply the two systems are interlinked.”&nbsp;



Neuroscientists have widely acknowledged a connection between auditory and the visual brain processing, but those systems were expected to have distinct and separate structures.&nbsp;



The study was focused on epilepsy surgery patients, who had been were temporarily implanted with electrodes that measure brain activity. The participants were presented with photographs and voice recordings of three U.S. presidents - Bill Clinton, George W. Bush, and Barack Obama.&nbsp;



For the investigation, electrical activity was recorded in the brain region that processes visual cues, the fusiform gyri (FG). The experts found that the same brain region became active when participants heard familiar voices, even though this response was slightly delayed.&nbsp;&nbsp;



“This is important because it shows that auditory and visual areas interact very early when we identify people, and that they don’t work in isolation,” said Dr. Abel. “In addition to enriching our understanding of the basic functioning of the brain, our study explains the mechanisms behind disorders where voice or face recognition is compromised, such as in some dementias or related disorders.”&nbsp;



The study is published in the <a href="http://dx.doi.org/10.1152/jn.00459.2022">Journal of Neurophysiology</a>



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Brains rely on sight to identify voices

In a new study led by the University of Pittsburgh,...

According to a recent study published in the journal <a href="http://dx.doi.org/10.1016/j.cub.2022.11.064">Current Biology</a>, the ascendancy of <a href="https://www.earth.com/news/dinosaurs-were-going-strong-when-the-deadly-asteroid-struck/">dinosaurs</a> through the Late Triassic and Early Jurassic periods was primarily driven by climate change, rather than inter-species competition.



The experts argue that changes in global climate linked to the Triassic-Jurassic mass extinction - which wiped out many large terrestrial vertebrates such as the armadillo-like aetosaurs – in fact benefited the earliest dinosaurs.



For instance, sauropod-like dinosaurs, which later on evolved into the giant herbivore species of the late Jurassic (such as Diplodocus or Brachiosaurus) were able to thrive and expand their territories as the Earth warmed substantially after the mass extinction event, about 210 million years ago.



By comparing computer models of prehistoric global climate conditions like temperature and rainfall with data on the different locations of dinosaurs, the scientists showed how the sauropods and related creatures ended up being the success story of a turbulent period of evolution.



“What we see in the data suggests that instead of dinosaurs being outcompeted by other large vertebrates, it was variations in climate conditions that were restricting their diversity. But once these conditions changed across the Triassic-Jurassic boundary, they were able to flourish,” said study lead author Emma Dunne, a lecturer in Paleontology at <a href="https://www.fau.eu/">Friedrich-Alexander University Erlangen-Nürnberg</a> (FAU).



“The results were somewhat surprising, because it turns out that sauropods were really fussy from the get-go: later in their evolution they continue to stay in warmer areas and avoid polar regions.”



“Climate change appears to have been really important in driving the evolution of early dinosaurs. What we want to do next is use the same techniques to understand the role of climate in the next 120 million years of the dinosaur story,” concluded study co-author Richard Butler, a professor of Vertebrate Paleontology at the <a href="https://www.birmingham.ac.uk/index.aspx">University of Birmingham</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Early dinosaurs benefited from changes in global climate

According to a recent study published in the journal Current...

As cells perform their daily functions, they turn on various genes and cellular pathways. A research team led by the <a href="https://www.mit.edu/">Massachusetts Institute of Technology</a> (MIT) has now managed to coax cells to inscribe the history of these events in a long <a href="https://www.earth.com/news/proteins-identified-that-allowed-vertebrates-to-evolve/">protein</a> chain which can be then studied using a light microscope. 



According to the experts, cells programmed to produce these chains incessantly add building blocks encoding particular cellular events. Later, these ordered protein chains can be labeled with fluorescent molecules which the scientists can use to reconstruct the timing of the events. This method could help clarify the steps that underlie processes such as memory formation, responses to drug treatments, or gene expression.



“There are a lot of changes that happen at organ or body scale, over hours to weeks, which cannot be tracked over time,” explained study senior author Edward Boyden, a professor of Neurotechnology at MIT. However, if the newly developed technique could be extended to function over longer time periods, it could be also used to study temporal phenomena such as disease progression or aging.



To study the functions of biological cells, scientists usually image proteins, RNA, or other molecules from inside the cells. Unfortunately, most current methods for doing this offer only a glimpse of a single moment in time, or don’t function properly with large populations of cells.



“Biological systems are often composed of a large number of different types of cells. For example, the human brain has 86 billion cells,” said study lead author Changyang Linghu, an assistant professor of Cell and Developmental Biology at the <a href="https://umich.edu/">University of Michigan</a>. “To understand those kinds of biological systems, we need to observe physiological events over time in these large cell populations.”



To achieve this, the scientists recorded cellular events as a series of protein subunits continuously added to a chain, by using engineered protein subunits that can assemble into long filaments. Then they designed a genetically encoded system in which one of these subunits is continuously produced inside cells, while another is generated only when specific events occur. Each subunit contains an “epitope tag” - a short peptide that can bind to a different fluorescent antibody that can help scientist later on visualize the tags.



“We’re hoping to use this kind of protein self-assembly to record activity in every single cell,” Linghu said. “It’s not only a snapshot in time, but also records past history, just like how tree rings can permanently store information over time as the wood grows.”



This approach could detect and record a variety of temporally extended cellular events, including the progression of a disease or a drug treatment, as well as processes related to growth or aging. In future research, the scientists aim to extend the recording period so that longer temporal events can be recorded and analyzed.



“The total amount of information it could store is fixed, but we could in principle slow down or increase the speed of the growth of the chain. If we want to record for a longer time, we could slow down the synthesis so that it will reach the size of the cell within, let’s say two weeks. In that way we could record longer, but with less time resolution,” he concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41587-022-01586-7">Nature Biotechnology</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Engineered proteins can record cellular "memories"

As cells perform their daily functions, they turn on various...

Clinical,Trial,For,New,Modern,Covid,Vaccine,During,Global,Pandemic.

Multisystem inflammatory syndrome (MIS-C) is a poorly understood health condition affecting about one in 3,000 to 4,000 children and adolescents who were previously infected with SARS-CoV-2. It usually occurs about a week or two after a <a href="https://www.earth.com/news/worlds-largest-covid-wave-currently-unfolding-across-china/">Covid</a> infection and is characterized by symptoms ranging from stomach pain, fever, and rashes to myocarditis (inflammation of the heart muscle) and even organ failure. To date, over 9,000 patients have been diagnosed with MIS-C in the Unites States, and 74 have died.



A lingering question troubling scientists has been whether a Covid vaccine may increase the risk of health problems in young people who have had MIS-C. Fortunately, according to a new study funded by the <a href="https://www.nih.gov/">National Institutes of Health</a> (NIH) and involving 22 medical centers and 385 racially diverse patients aged five or older with prior MIS-C, vaccination does not seem to lead to serious complications such as myocarditis or MIS-C reoccurrence. Instead, only mild adverse reactions – such as arm soreness and fatigue – occurred in 49 percent of the participants.



“We are very reassured by the results and this safety data should be comforting to families and healthcare professionals when considering and recommending vaccination,” said study co-leader Matthew D. Elias, M.D., a pediatric cardiologist at <a href="https://www.chop.edu/">Children’s Hospital of Philadelphia</a> and clinical assistant professor of Pediatrics at the <a href="https://www.upenn.edu/">University of Pennsylvania</a>.



These findings provide support for the <a href="https://www.cdc.gov/">Centers of Disease Control and Prevention</a>’s recommendation that patients with a history of MIS-C receive a Covid vaccine at least 90 days after their initial diagnosis. “In light of the acute and long-term consequences of COVID-19 it is vital to continue the development, testing, and deployment of preventive as well as therapeutic agents in at-risk groups as well as the general population,” concluded Gary H. Gibbons, M.D., the director of the <a href="https://www.nhlbi.nih.gov/">National Heart, Lung, and Blood Institute</a> (NHLBI).&nbsp;



The study is published in the journal <a href="http://dx.doi.org/10.1001/jamanetworkopen.2022.48987">JAMA Network Open</a>.   



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Covid vaccines appear safe for children after MIS-C

Multisystem inflammatory syndrome (MIS-C) is a poorly understood health condition...

According to a new global quantitative study based on data collected from research articles and databases, most reservoirs of rodent-borne diseases tend to live exclusively or occasionally in or near human dwellings, show large fluctuations in their population numbers, and are often hunted by humans for their fur or meat, thus increasing the risk of new <a href="https://www.earth.com/earthpedia-articles/the-terrifying-biology-of-zoonotic-diseases/">zoonotic diseases</a> to emerge.



“Most rodents that spread zoonotic pathogens, meaning pathogens spreading between animals and humans, show large population fluctuations, move at least occasionally indoors, or are hunted for meat or fur. Our results were consistent among pathogen types, i.e., virus, bacteria, fungi, and parasites. And with transmission modes, i.e., intermediate, involvement of vectors or non-close and close contact, with close contact including inhalation of contaminated aerosols,” said study lead author Frauke Ecke, a professor of Organismal and Evolutionary Biology at the <a href="https://www.helsinki.fi/en">University of Helsinki</a> in Finland.



In order to clarify the interplay between natural and human-driven factors in the risk of pathogen transmission from animals to humans, the scientists focused on&nbsp;436 rodent species (of which 282 are well-known reservoirs of zoonotic pathogens), and investigated the linkage among the rodents’ choice of habitat, population fluctuations, humans’ hunting activities, and the status of rodents as potential reservoirs.



The analysis revealed that certain regions in the world – including large parts of Europe (especially central and northern Europe), a wide stretch of land extending from eastern Europe to eastern Asia, eastern China, parts of South America, southeast Australia, and eastern parts of North America – are at high risk of pathogen spillovers from rodents to humans. “If people encounter a rodent in these regions, there is a high risk that this rodent carries zoonotic pathogens,” Ecke warned.



Some examples of such pathogen-carrying rodents include the bank vole in Europe, the North American deer mouse, and the South American Azara’s grass mouse. These species exhibit large population fluctuations and can often live inside human dwellings.



“It is especially the large population fluctuations together with the disturbance of the rodents’ natural habitat that can explain why rodents move nearby and into human dwellings. This movement behavior is typical for so-called generalists, which are species that can cope with many different environments. These generalists are the most important reservoirs of pathogens,” Ecke concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-022-35273-7">Nature Communications</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Why rodent-borne diseases spill over into humans?

According to a new global quantitative study based on data...

Icy mountains, with their snow, <a href="https://www.earth.com/news/melting-glaciers-could-unleash-dangerous-viruses/">glaciers</a> and permafrost, are important sources of water for downstream communities in many parts of the world. Some scientists refer to these frozen bodies as the ‘water towers of the world,’ since they store water during the cold winter months and release it slowly as meltwater during spring and summer, meeting the needs of people and ecosystems in lower lying areas.&nbsp;



However, as global warming takes effect, glacial ice and permafrost are receding or disappearing from these mountain regions, necessitating new water management strategies to ensure the continued stable supply of fresh water. Essentially, as ice melts in mountainous regions throughout the world, the glaciers, snow and permafrost no longer act as storage reservoirs, meaning that water supply in these regions will be provided solely by precipitation. Previous research has suggested that, by 2100 up to half of the world’s population could be living with water scarcity.&nbsp;



A recent study led by researchers from the <a href="https://www.birmingham.ac.uk/index.aspx">University of Birmingham</a> suggests that there is a lack of integrated water security knowledge for communities that depend on water supply from snow and ice. This is due to the fact that, in these regions, there is often limited understanding of what happens ‘beyond the cryosphere’ – that is the contribution from water sources other than frozen water, such as hillslopes, wetlands, and groundwater. Communities have just always depended on melting ice as a reliable supply of water.



Emerging research is showing that the effects of global warming and climate change are enhanced in mountainous areas, where glacier-related disasters such as ice avalanches and glacial lake outburst floods are becoming more commonplace. This highlights the fact that there are likely to be serious and life-threatening implications for the millions of people who depend on mountain water supply in these regions.&nbsp;



The study, published in the journal <a href="http://dx.doi.org/10.1038/s41893-022-00996-4">Nature Sustainability</a>, finds that there are huge gaps in available data on how communities use water from glaciers and mountain snow in combination with other water sources. This information will be crucial in formulating management plans for sustainable water use in future, as meltwater becomes less available. The picture is especially difficult to construct, say the researchers, because of complex mountain landscapes, differences in localized weather systems and a low density of data station records.



“In mountains, there are complex interconnections between the cryosphere [snow and ice] and other water sources, as well as with humans," said Professor David Hannah. "We need to identify the gaps in our understanding and rethink strategies for water security in the context of climate change adaptation and shifting human needs.”



The lack of data is exacerbated by low uptake of new monitoring technologies and approaches, particularly in lower income countries with limited institutional capacities. This further hampers the understanding of water use in high-altitude, data sparse regions in many parts of the world, and makes it very difficult to create models for future water management that can be scaled up accurately across watersheds.



Furthermore, the picture is complicated by uncertainties about future water needs. Information on population growth and likely adaptation to water security threats is limited, as are data on the future expansion of irrigated agriculture and hydropower, all of which will have substantial impacts on water access and allocation. In the light of these concerning gaps in understanding and knowledge, the research team have called for a fundamental rethink of the methods and technologies used to assess current water availability and to model future scenarios.



Study lead author Dr. Fabian Drenkhan conducted the research while at Imperial and now works at the Pontifical Catholic University of Peru. “The future is likely to lead to a more variable water supply and growing water demand, which is a real threat to water security in many mountain regions. Our current incomplete picture is hampering the design and implementation of effective climate change adaptation," said Dr. Drenkhan.



"A holistic perspective based on improved data and process understanding is urgently needed to guide robust, locally tailored adaptation approaches in view of increasingly adverse impacts from climate change and other human interferences.”



What is clear is that climate change will impact the availability of fresh water over the coming decades, centuries and even millennia, making serious impacts inevitable for current communities and for generations to come. Adaptation to these changes will require comprehensive data sets and an understanding of how global warming may affect the cryosphere in order to develop management strategies that enhance water security in future.&nbsp;



“Our study highlights the need for scientists to work on the ground with stakeholders. A thorough understanding of the local water security context is essential to co-produce integrated local and scientific knowledge that can support local water management decisions and adaptation strategies," concluded study senior author Professor Wouter Buytaert.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Water supply from icy mountains will become less reliable

Icy mountains, with their snow, glaciers and permafrost, are important...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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