Parents often turn to screens to entertain their kids, but a new study uncovered how this might be affecting children's development in unexpected ways.



Dr. Karen Heffler, an associate professor of Psychiatry, has been exploring the impact of screen time on the youngest minds. 



Her recent findings suggest that babies and toddlers who spend time in front of televisions or videos may develop unusual sensory behaviors.



<h2 class="wp-block-heading" id="h-kids-screens-and-sensory-behaviors">Kids, screens, and sensory behaviors</h2>



By the time children reach 33 months old, <a href="https://www.earth.com/news/children-under-two-should-not-be-exposed-to-tv-or-screen-time/" target="_blank" rel="noreferrer noopener">those exposed</a> to screens before age two show signs of "sensation seeking," "sensation avoiding," and "low registration," meaning they might be less responsive or slower to react to stimuli.



"This association could have important implications for attention deficit hyperactivity disorder and autism, as atypical sensory processing is much more prevalent in these populations," explained Dr. Heffler, hailing from <a href="https://drexel.edu/" target="_blank" rel="noreferrer noopener">Drexel University</a>.



Conducted using data from the National Children's Study between 2011 and 2014, the research analyzed information from 1,471 children across the country. 



The team looked at how much time kids spent watching screens at 12, 18, and 24 months, based on what caregivers reported.



<h2 class="wp-block-heading" id="h-understanding-atypical-sensory-behaviors">Understanding atypical sensory behaviors</h2>



Atypical sensory behavior happens when someone experiences their senses -- like sight, sound, touch, taste, or smell -- in ways that are a bit different. 



They might find certain noises way too loud or lights way too bright, even if others don’t seem to notice. 



Some folks can’t stand the feel of clothing tags or certain textures in food. On the flip side, they might crave strong sensations, like wanting to touch everything or enjoying tight hugs. 



These differences in how they process sensory info can impact daily life and social interactions, making some situations feel challenging or overwhelming.



These behaviors were assessed using the <a href="https://www.pearsonassessments.com/store/usassessments/en/Store/Professional-Assessments/Motor-Sensory/Infant-Toddler-Sensory-Profile/p/100000389.html" target="_blank" rel="noreferrer noopener">Infant/Toddler Sensory Profile</a>, a tool that helps identify how children respond to sensory experiences.



<h2 class="wp-block-heading" id="h-worrisome-stats-on-kids-and-screens">Worrisome stats on kids and screens</h2>



The study's statistics are eye-opening:



<ul class="wp-block-list">
<li>At 12 months, any screen exposure was linked to a 105% greater chance of high sensory behaviors related to low registration by 33 months.</li>
</ul>



<ul class="wp-block-list">
<li>At 18 months, each extra hour of daily screen time increased the odds of high sensory behaviors related to sensation avoiding and low registration by 23%.</li>
</ul>



<ul class="wp-block-list">
<li>By 24 months, every additional hour of screen time was associated with a 20% increase in high sensation seeking, sensory sensitivity, and sensation avoiding behaviors at 33 months.</li>
</ul>



<a href="https://drexel.edu/medicine/faculty/profiles/karen-heffler/" target="_blank" rel="noreferrer noopener">Dr. Heffler</a> pointed out that repetitive behavior, such as that seen in autism spectrum disorder, is highly correlated with atypical sensory processing.



"Future work may determine whether early life screen time could fuel the sensory brain hyperconnectivity seen in autism spectrum disorders, such as <a href="https://www.earth.com/news/how-screen-time-changes-the-brain-based-on-23-years-of-research/" target="_blank" rel="noreferrer noopener">heightened brain responses</a> to sensory stimulation," Heffler explained.



<h2 class="wp-block-heading" id="h-what-this-means-for-parents">What this means for parents</h2>



These findings add to growing concerns about screen time's role in developmental challenges like <a href="https://www.earth.com/news/kids-with-too-much-screen-time-struggle-to-gain-language-skills/" target="_blank" rel="noreferrer noopener">language delays</a>, behavioral issues, sleep problems, attention difficulties, and delays in problem-solving skills.



"Considering this link between high screen time and a growing list of developmental and behavioral problems, it may be beneficial for toddlers exhibiting these symptoms to undergo a period of screen time reduction, along with sensory processing practices delivered by occupational therapists," advised Dr. Heffler.



<a href="https://drexel.edu/medicine/faculty/profiles/david-bennett/" target="_blank" rel="noreferrer noopener">David Bennett, PhD</a>, a professor of Psychiatry, emphasized the importance of guidance for parents. "Parent training and education are key to minimizing, or hopefully even avoiding, screen time in children younger than two years," he said.



The <a href="https://www.aap.org/" target="_blank" rel="noreferrer noopener">American Academy of Pediatrics</a> recommends that children under 18 to 24 months avoid screen time altogether. For kids aged 2 to 5 years, digital media use should be limited and carefully managed.



<h2 class="wp-block-heading" id="h-harsh-reality-of-kids-and-screens">Harsh reality of kids and screens</h2>



<a href="https://www.earth.com/news/negative-effects-of-screen-time-offset-by-outdoor-play/" target="_blank" rel="noreferrer noopener">Despite these recommendations</a>, many young children are spending more time with screens than ever before. 



In 2014, children under two years old in the U.S. watched screens for an average of 3 hours and 3 minutes daily, up from 1 hour and 19 minutes per day in 1997.



Some parents <a href="https://www.earth.com/news/how-does-screen-time-affect-preteens-mental-health/" target="_blank" rel="noreferrer noopener">resort to screen time</a> out of sheer exhaustion and a lack of affordable alternatives for keeping their kids occupied. It's a challenge that many families face in today's fast-paced world.



<h2 class="wp-block-heading" id="h-supporting-children-with-sensory-differences">Supporting children with sensory differences</h2>



Atypical sensory behaviors can significantly impact a child's daily life, affecting everything from learning to social interactions. Recognizing and accommodating these needs is crucial.



Supporting kids with sensory differences means understanding their unique experiences and adjusting to meet their needs.



By paying attention to how they respond to sounds, textures, lights, and other stimuli, we can make small changes that help them feel more comfortable.



Simple adjustments like dimming bright lights or creating quiet spaces can really enhance their daily lives. 



Collaborating with professionals like occupational therapists gives us the tools and strategies to help these kids navigate their world with confidence and ease.



Occupational therapists often help by using techniques like sensory integration therapy. Strategies might include creating sensory-friendly environments or using tools like noise-canceling headphones.



<h2 class="wp-block-heading" id="h-kids-screentime-and-the-future">Kids, screentime, and the future</h2>



To sum it all up, the connection between early screen time and sensory processing issues is a complex one that we're just beginning to understand. 



As parents and caregivers, being <a href="https://www.earth.com/news/swedish-pediatricians-no-screen-time-for-children-under-two/" target="_blank" rel="noreferrer noopener">mindful of screen use</a> and staying informed can make a significant difference in our children's development.



Finding alternatives to screen time can be a fun and rewarding challenge. Simple activities like reading together, playing outside, or engaging in imaginative play can provide enriching experiences that support healthy development.



Have you noticed how screen time affects your little one? Share your thoughts and experiences -- your insights could help other parents navigate this important topic.



The study is published in the journal <a href="http://dx.doi.org/10.1001/jamapediatrics.2023.5923" target="_blank" rel="noreferrer noopener">JAMA Pediatrics</a>.



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Autism and ADHD disorders directly linked amount of time kids spend on screens

Parents often turn to screens to entertain their kids, but a new study uncovered how this might be affecting children's development in unexpected ways. Dr. Karen Heffler, an associate professor of Psychiatry, has been exploring the impact of screen time on the youngest minds. Her recent findings suggest that babies and toddlers who spend time in front of televisions or videos may develop unusual sensory behaviors. Kids, screens, and sensory behaviors By the time children reach 33 months old, those exposed to screens before age two show...

A team led by researcher Soroush Vosoughi at the <a href="http://web.mit.edu/">Massachusetts Institute of Technology</a> is reporting that false information is traveling faster and reaching far more people on <a href="https://www.earth.com/news/twitter-unreliable-representation/">Twitter</a> compared to information that is true. 

While news is known to spread like wildfire on social media, little is known about how these platforms facilitate the spread of false information.

The research team investigated the distribution of verified true and false news stories on Twitter between 2006 and 2017. The experts analyzed around 126,000 tweets by 3 million people that were shared more than 4.5 million times.

The study revealed that false information spread substantially farther, faster, and more broadly than the truth across all categories of information. False stories were found to be 70 percent more likely to be retweeted than true stories.

The top one percent of false news was promoted by up to 100,000 people, while the truth was rarely shared among more than 1,000 people. Political news spread the most aggressively - at three times the rate of other false stories.

The researchers also established that, when false news is considered to be novel information, it is much more likely to be retweeted and shared.

The experts analyzed the emotional content of the tweets and their replies as well. They discovered that false stories often inspire fear, disgust, and surprise, while true stories mainly inspire anticipation, joy, sadness, and trust. 

A previous study demonstrated that Americans were exposed to between one and three stories from known publish­ers of fake news during the month before the 2016 presidential election in the United States. 

Political Science Professor David Lazer and his colleagues have also addressed the issue of false news, and have recommended two key types of interventions: one that is focused on empowering individuals to evaluate and recognize fake stories, and a second that is focused on structural changes that may prevent the spread of false news. 

The research is published in the journal <a href="http://www.sciencemag.org/">Science</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

False news stories reach more people on Twitter than true stories

A team led by researcher Soroush Vosoughi at the Massachusetts...

In the last few years, the development and implementation of widespread <a href="https://www.earth.com/news/fracking-sites-health-newborns/">fracking</a> in the U.S. has produced billions of barrels of oil and trillions of cubic feet of natural gas. This has led to a transformation in the global energy sector, and undercut fossil fuel markets in Saudi Arabia and Russia. Now, according to a leading global energy agency, U.S. natural gas is primed to unleash a “major second wave” of fracking, as reported in <a href="http://time.com/">TIME</a>.

In a new energy forecast this week, the <a href="https://www.iea.org/">International Energy Agency</a> (IEA) announced that growth in U.S. oil production would cover 80% of new global demand for oil over the next three years. Overall, U.S. oil production is anticipated to rise almost 30% by 2023, with much of the growth coming from oil produced as a result of fracking in West Texas.

“Non-OPEC supply growth is very, very strong, which will change a lot of parameters of the oil market in the next years to come,” says Fatih Birol, the head of the IEA. “We are going to see a major second wave of U.S. shale production coming.”

Although Republican politicians and policymakers are seeking to take credit for this development, analysts say that the growth in U.S. production is more a result of market factors than Republican policy. According to the IEA, higher oil prices and increased demand from China and India will trigger increased U.S. output in order to make up the gap. Along with overall demand for oil, the IEA also predicts that demand for petrochemicals used in plastic will increase as well. 

The implications that come as a result of this second rise in U.S. oil production are far ranging, and touch on more than just fossil fuel supply and demand. In terms of geopolitics, the U.S. supply of oil and natural gas has contributed to political upheaval in the Middle East and in Russia, creating new competition for oil exports and natural gas supply. “In a shale revolution world, no country is an island,” warns Birol. “Everyone will be affected.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

U.S. to unleash “major second wave” of fracking on the world

In the last few years, the development and implementation of...

The connection between <a href="https://www.earth.com/news/air-pollution-risk-death/">air pollution</a> and cardiovascular and respiratory disease is well known. Exposure to pollutants can irritate the nose, eyes, throat, and lungs, worsening asthma symptoms and increasing the chance of disease. 

However, a new study published in the journal Nature Communications has found that air pollution changes the expression of our genes, and that the influence of pollutants is stronger than the genes we inherit from our parents. 

While previously it was thought that your genetic heritage had the most say over your genes, a research team from the <a href="https://oicr.on.ca/">Ontario Institute for Cancer Research </a>has found that in fact, geography and exposure to air pollution plays a major role.

For example, sulfur dioxide can affect 270 genes associated with asthma and cardiovascular disease. 

The researchers collected blood samples, genetic data, and personal information on 1,007 participants from three different areas in Quebec Province, Montréal, Quebec City, and Saguenay-Lac Saint-Jean. 

Both Quebec City and Montreal are major cities which showed the researchers how pollution in large urban areas differed from the smalle, less populated Saguenay-Lac Saint-Jean. 

The researchers also gathered data on air different air pollutants in the three areas, comparing volume and exposure to pollutants to the genetic makeup and gene expression of the participants. 

No matter the ancestral history, the researchers found pollutants in specific geographic areas had the biggest influence on gene expression. 

“Both genetic variation and gene expression followed something of a geographic cline,” Philip Awadalla, the study’s lead author, told <a href="http://www.dailymail.co.uk/sciencetech/article-5464857/Fossil-fuels-air-pollution-control-expression-genes.html">Daily Mail</a>. “Leading us to initially think that gene expression was driven by your genotype. In fact, that was largely not the case. Most gene expression variation is associated with where you live rather than your genetic ancestry.”

Awadalla said the researchers considered hundreds of variables that may affect gene expression, but the results consistently pointed to air quality and exposure to pollutants as having the strongest impact. 

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

Air pollution affects genes more even more than inherited DNA

The connection between air pollution and cardiovascular and respiratory disease...

Residents in Cape Town, South Africa, are still counting down to <a href="https://www.earth.com/news/cape-town-water/">Day Zero</a>, which is now expected to strike in the middle of July. At that time, the city will shut off residential taps and four million people will be forced to stand in lines to collect a daily ration of 6.6 gallons of water.

Day Zero was originally expected to arrive in April, but water conservation measures and a large donation of water to a Cape Town dam have helped to push it back. The dreaded day will officially hit when Cape Town dams are drained down to 13.5 percent.

With the rainy winter season approaching in a couple of months, there is some hope that dam levels will remain high enough to avoid Day Zero altogether. But officials are not likely to lift current water restrictions even if the city does get to keep its water supply running.

Ian Neilson, the city’s executive deputy mayor, said in a statement last month:

“Today I urge the residents of Cape Town not to ease up on their water-saving efforts. We cannot afford to slow down when the estimated Day Zero date moves out, simply because we cannot accurately predict the volume of rainfall still to come or when it will come.”

There is also no guarantee the rainfall will come at all, considering the record drought of the last three years. This drought, which experts believe has been worsened by climate change, combined with population growth and overdevelopment is what disrupted the balance of water supply and demand.

Many residents reportedly ignored voluntary water restrictions for months. In January, officials ordered residents to use no more than 50 liters, or 13.2 gallons, of water a day. 

Cape Town resident Michelle Koton explained to <a href="https://www.nbcnews.com/">NBC News</a> how her family has cut back on daily activities like flushing and washing clothes, and they now use plastic dishes so there are none to wash. 

“The water-saving measures were fine in the beginning, but month after month the novelty of saving water has worn off and it’s become revolting,” Koton told NBC. “I have learned so much from this experience as to how much we took water for granted and how we wasted so much.”

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Cape Town “day zero” pushed to July, but water crisis persists

Residents in Cape Town, South Africa, are still counting down...

The sea level rise that will occur around the world as a result of <a href="https://www.earth.com/news/oil-companies-climate-change/">climate change</a> has been predicted to submerge many coastal regions around the San Francisco Bay by 2100. However, a recent study published in the online journal <a href="http://advances.sciencemag.org/">Science Advances</a> has found that – due to sinking land – the flooding will be even worse than previously thought.

Researchers from the <a href="https://www.berkeley.edu/">University of California, Berkeley</a> and <a href="https://www.asu.edu/">Arizona State University</a> used precise mapping and measurements of subsidence around the Bay Area from 2007 to 2011 in order to map out the waterfront areas that will be impacted by various estimates of sea level rise in the next 100 years. The results showed that, depending on how fast sea level rises, the regions at risk for flooding may be as much as twice what had been previously estimated just from sea level rise alone.

Past studies of this area did not take subsidence into account, and estimated that between 20 and 160 square miles of San Francisco Bay shoreline are at risk of flooding by the next century. When the effects of sinking ground along the shoreline were added, the researchers found that the area at risk of inundation rose to between 48 and 166 square miles.

“We are only looking at a scenario where we raise the bathtub water a little bit higher and look where the water level would stand,” says Roland Bürgmann, a <a href="https://www.berkeley.edu/">UC Berkeley</a> professor of earth and planetary science and senior author of the study. “But what if we have a 100-year storm, or king tides or other scenarios of peak water-level change? We are providing an average; the actual area that would be flooded by peak rainfall and runoff and storm surges is much larger.”

Low-end estimates of flooding are based on conservative predictions of sea level rise by 2100, which stand at about one and a half feet. However, these estimates are now being questioned, as ice sheets in Greenland and West Antarctica are melting faster than expected. Some extreme estimates are now as high as five and a half feet. With this in mind, the subsidence that geologists found makes less of a difference in extreme cases. Most of the Bay Area is subsiding at less than 2 millimeters per year, but subsidence was found to be as high as 10 millimeters per year in some areas.

“Flooding from sea level rise is clearly an issue in many coastal urban areas,” says Bürgmann. “This kind of analysis is probably going to be relevant around the world, and could be expanded to a much, much larger scale.”

Additionally, flooding is not the only problem that comes with rising seas and sinking land. When previously dry land becomes flooded, it causes saltwater contamination of surface and underground water, which increases coastal erosion and wetland losses. The consequences of these findings have wide-ranging effects.

“Accurately measuring vertical land motion is an essential component for developing robust projections of flooding exposure for coastal communities worldwide,” explains Patrick Barnard, a research geologist with the U.S. Geological Survey in Menlo Park. “This work is an important step forward in providing coastal managers with increasingly more detailed information on the impacts of climate change, and therefore directly supports informed decision-making that can mitigate future impacts.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sea level rise to cause considerable flooding in the Bay Area

The sea level rise that will occur around the world...

A new study is describing why people experience seasonal skin changes, such as eczema or dry skin in the winter. The research team discovered patterned changes in the breakdown levels of a protein called filaggrin, which helps to protect the barrier region of the <a href="https://www.earth.com/news/color-human-skin-complicated/">skin</a>.  

“This study shows clearly that the skin barrier is affected by climatic and seasonal changes. Both children and adults suffer from red cheeks in the winter in northern latitudes and some may even develop more permanent skin conditions such as atopic eczema and rosacea," said senior author Dr. Jacob Thyssen. 

“By the use of high magnification we show that the skin cells suffer from shrinkage and therefore change their surface. The clinical message to individuals are that they should protect their skin with emollients in the winter and sunscreen in the summer.”

The study revealed that the texture of cells known as corneocytes, which are found in the outermost part of the skin, changed across seasons as well.

Nina Goad is the Head of Communications at the <a href="http://www.bad.org.uk/">British Association of Dermatologists</a>.

“We already know that humidity can affect the texture of the skin and impact on skin disorders like eczema, and humidity fluctuates according to season,” said Goad.

“In the winter, rapidly changing temperatures, from heated indoors to cold outdoors environments, can affect the capillaries, and prolonged exposure to wet weather can strip the skin's barrier function.” 

Goad pointed out that this research provides a new explanation for seasonal fluctuations in the skin that occur on a cellular level.

“Given that skin problems are the most common reason for people to visit their doctor, any research that improves our understanding of skin disorders and how best to manage them is always a positive step,” said Goad.

The study is published in the <a href="http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1365-2133">British Journal of Dermatology</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why your skin can get so dry during the winter

A new study is describing why people experience seasonal skin...

Agriculture giant <a href="https://monsanto.com/">Monsanto</a> has faced years of controversy and lawsuits because of the corporation's research and development of chemicals, <a href="https://www.earth.com/news/gmo-crops-real-problem/">genetically modified</a> seeds and crops, and other innovations aimed at farmers around the world. 

Now, Federal Judge Vince Chhabria will be ruling over a case examining the herbicide Roundup, developed by Monsanto containing the chemical glyphosate, which faces claims that it causes non-Hodgkin's lymphoma. 

Glyphosate was developed by Monsanto in the 1970s and Roundup has remained one of the most popular and widely available herbicides in the world. Both farmers and homeowners use Roundup to keep weeds away. Monsanto even sells genetically modified seeds that are glyphosate resistant. 

However, in 2015 the <a href="http://www.iarc.fr/">International Agency for Research on Cancer</a>, which is part of the <a href="http://www.who.int/">World Health Organization</a>, labeled glyphosate as a “probable human carcinogen.” 

Lawsuit after lawsuit quickly followed with many claiming that Monsanto willingly deceived consumers. 

Even though the <a href="https://www.epa.gov/">EPA </a>determined that the chemical is safe, a slew of international agencies have reviewed and evaluated the herbicide based on its harmful side-effects. 

Monsanto denies any wrongdoing, stating that hundreds of studies found the chemical safe and that there is no basis to claims that its a carcinogen.

“There are more than 800 published studies — scientific, medical and peer-reviewed — which demonstrate that glyphosate is safe and there is no association whatsoever with any form of cancer,” Scott Partridge, vice president of strategy at Monsanto told the Associated Press. 

Chhabria isn’t determining whether or not glyphosate causes cancer. Instead, the judge is conducting his own review to determine if the studies that have been conducted on the chemical do in fact prove that it's safe to consumers. 

The federal judge has to determine if there is a significant body of evidence to back claims that the chemical causes cancer. 

Part of this decision is dependant on whether or not Chhabria will allow testimony from the doctors and epidemiologists of those accusing Monsanto of hiding evidence that the chemical was a carcinogen. 

Without testimony from personal doctors, it will be difficult to convince a jury.

Chhabria's review is still underway, and the results could mean a huge payout by Monsanto and major steps to properly label glyphosate in herbicides as a known carcinogen, depending on the final ruling. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Federal judge to review claims that Roundup causes cancer

Agriculture giant Monsanto has faced years of controversy and lawsuits...

<a href="https://www.wisc.edu/">University of Wisconsin-Madison</a> graduate student Carly Ziter is reporting that urban green spaces like <a href="https://www.earth.com/news/scientists-green-facades-cool-urban-heat-islands/">parks</a> and golf courses contribute a lot to the planet's natural landscape, but are not always represented in data used by ecologists.

“Often when we're doing regional studies of ecosystem services, or the ways that nature benefits us, we ignore the cities,” said Ziter. “We treat the city as this kind of gray box; quite literally on maps it's often a gray box. And what we've discovered here is that ... we need to be thinking about the city as part of the landscape.”

Ziter collected soil samples from 100 sites across the city of Madison, Wisconsin, for her investigation. Each sample was then analyzed for three ecosystem services - carbon storage, flood mitigation, and water quality regulation.

The study revealed that urban green spaces play a large role in providing these services, particularly flood control and carbon storage.

Ziter found that more developed areas like private backyards and public parks stored substantially more carbon in their soils than urban forests or grasslands. These urban soils even stored more carbon overall compared to agricultural soils in areas surrounding Madison.

Ziter explained that many assessments of  carbon storage “count urban areas as zero” despite their significant contribution as carbon sinks.

While the extent of ecosystem services varied across the sites, urban grasslands and forests made a big difference in flood mitigation by capturing water that would have otherwise ran out into the streets.

“My front yard and my backyard can be more different in terms of their ecology than two houses across the city from one another,” said Ziter. “And that's really fascinating from a management perspective, because it's these small decisions people are making as individuals that are shaping the ecology of these landscapes.”

The United States Census Bureau reported in 2016 that over 80 percent of Americans live in urban areas. That means that there are a lot of these small decisions being made that can have a huge impact on the ecological makeup of our country.


“If you're out gardening, you're interacting with the natural world. If you're going out for a walk along the lake, you're interacting with the natural world. We often think of nature as being in these big wild spaces, but there are a lot of smaller day-to-day interactions that we don't realize are fostering a connection to our environment,” said Ziter.

She said that these types of interactions can help one's overall quality of life in the city. 

Ziter hopes her study, which is published in the journal <a href="http://esajournals.onlinelibrary.wiley.com/hub/journal/10.1002/(ISSN)1939-5582/">Ecosystem Applications</a>, encourages ecologists to pay more attention to urban green spaces. 

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Urban green spaces help store carbon and stop flooding

University of Wisconsin-Madison graduate student Carly Ziter is reporting that...

Research from the <a href="https://www.wisc.edu/">University of Wisconsin-Madison</a> has demonstrated that a <a href="https://www.earth.com/news/dog-loves-smile/">smile</a> is not always a pleasant expression with warm feelings behind it, and smiles can even be downright hateful. According to the study authors, recipients have physical responses which depend on the intended message behind the smile.

For example, some smiles are meant to express a message of dominance. These smiles cause their recipients to experience a spike in stress hormones. Smiles that are intended to be encouraging or rewarding, on the other hand, seem to protect people from feelings of stress.

“Facial expressions really do regulate the world. We have that intuition, but there hasn't been a lot of science behind it," said lead author Jared Martin. “Our results show that subtle differences in the way you make facial expressions while someone is talking to you can fundamentally change their experience, their body, and the way they feel like you're evaluating them.”

Martin worked in the lab of Psychology professor and study co-author Paula Niedenthal. Her previous research on emotions resulted in three major types of smiles: dominance, which is meant to convey status; affiliation, which communicates a bond and shows you are not a threat; and reward, a big smile that is given to let someone know they are making you happy.

The investigation was focused on 90 male college students who were tasked with short, improvised speaking assignments. They were told they were being judged by a fellow student via webcam, who had actually been previously recorded while randomly expressing one of the three types of smiles.

Throughout the presentations, the students’ heart rates were monitored and they were asked to give saliva samples, which were used to measure levels of the stress hormone cortisol.


“If they received dominance smiles, which they would interpret as negative and critical, they felt more stress, and their cortisol went up and stayed up longer after their speech,” said Niedenthal. “If they received reward smiles, they reacted to that as approval, and it kept them from feeling as much stress and producing as much cortisol.”

The affiliate smiles were found to have an effect on the speakers that was similar to the effect associated with reward smiles.


The study is published in the journal <a href="http://www.nature.com/srep/">Scientific Reports</a>.

[caption id="attachment_1130362" align="aligncenter" width="300"]<a href="https://www.earth.com/wp-content/uploads/2018/03/164346.jpg"><img class="size-medium wp-image-1130362" src="https://www.earth.com/wp-content/uploads/2018/03/164346-300x183.jpg" alt="Image Credit: UW-Madison" width="300" height="183" /></a> Image Credit: UW-Madison[/caption]

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Humans have a physical reaction to different kinds of smiles

Research from the University of Wisconsin-Madison has demonstrated that a...

Researchers at <a href="http://www.concordia.ca/">Concordia University</a> are describing a method that they have developed to substantially reduce the carbon emissions generated by homes and buildings while lowering energy costs.

In Canada, residents of the Far North live at great distances from power grids. Powering these remote communities along with large buildings that share built energy systems can be costly in terms of both money and <a href="https://www.earth.com/news/oil-companies-climate-change/">climate change</a>.

“It often feels like we have to choose between our financial constraints and using more energy-efficient measures,” said study co-author Mohammad Sameti. “But what our method shows is that we can efficiently integrate a given system to positively affect both.”

Professors in the Department of Building, Civil, and Environmental Engineering teamed up with colleagues to develop a method that could optimize the integration of multiple systems across multiple buildings.

The research team studied a grid that served eight residential buildings with varying power demands and constraints to identify an energy usage pattern that was both efficient and cost -effective. 

They created a virtual model to provide a range of simulations that considered multiple non-renewable and renewable energy sources, including hydroelectric power. The experts also had to consider issues within the grid, such as the age of buildings or how their energy use changes at different times.

“Because of the complexity of the problem and the large number of decision variables involved, we needed to run all possible variables,” explained co-author Fariborz Haghighat.

The study revealed that, when the priority of the simulation was to reduce carbon emissions, these emissions could be reduced by 59 percent while cutting costs by 75 percent. When overall costs were prioritized instead, however, the result was a savings of just 38 percent along with higher carbon emissions. 

“To optimize cost, we had to prioritize systems that burn fossil fuels. These technologies are cheaper to install and operate than the renewable energy models, but offer no reduction in emissions,” said Sameti.

“Renewable energy sources used in the optimal simulation create a net-zero energy usage by the network, removing the need to rely on traditional heating and cooling technologies with higher emissions, and draw less power from the grid.”

This study demonstrates that a significant reduction in carbon emissions is possible without changing all systems in all buildings within a grid. Because of this, the new approach can be applied as changes are made over time. The ultimate goal of the research is the development of a net-zero energy district (nZED).

The study is published in the journal <a href="https://www.journals.elsevier.com/applied-energy">Applied Energy</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Reducing a building’s CO2 emissions can also lower energy costs

Researchers at Concordia University are describing a method that they...

Many people worry about their personal health when it comes to <a href="https://www.earth.com/news/genetically-modified-cacao-chocolate/">GMO crops</a>.  Individual health is a real problem, as there is possibly a link between increased allergy sensitivity and GMO grain crops.  

But my own health isn’t my first concern when it comes to genetically engineering food, at least not directly.  GMO crops are often modified in way more consistent with modern industrial agriculture than the organic, environment based farms that most traditional crops evolved in.  

What does increased industrial agriculture mean for the consumer?  Industrialization of our food supply has wide reaching implications, but first, let’s talk about chemicals.  Many GMO crops are designed to be more dependent on products such as the herbicide Roundup.  This means that the plant can survive being sprayed with an herbicide that destroys ‘pesky’ weeds.  Fertilizers are also used in heavy dosages in conjunction with GMO crops.  A part of the reason so many fertilizers are used is because the ecology of the soil that naturally creates nutrition is destroyed with large dosages of toxins, such as herbicides and pesticides. The end result of this process is a plant alone in a sterile, artificial environment, with less insects, less fungi, less microbes and less other plants, all of which contribute to the health of the environment.  

Of course the use of pesticides has gotten plenty of coverage in the media, especially neonicotinoid pesticides which cause colony collapse disorder in bees.  The problem goes far beyond honey bees and pollination though.  True pesticides may be devastating honey bees but it doesn’t stop with insects we all know and love.  The invertebrate world is incredibly complex and much of the diversity of the rest of the animal (and plant and fungi) world rests on the humble invertebrates.  We’re also destroying butterflies as well as crop ‘pests’ and insects bats, frogs, lizards and birds depend on for survival.. not to mention soil invertebrates that create living nutrition that feeds plants.

Fertilizers also go only so far.  Sure, a synthetic fertilizer will keep plants alive and give them some nutrition, but only to a finite extent.  Plants can give us only what we put into them.  Things like dung and worm casings, further processed by fungi and microbes, create many compounds.  Traditional synthetic fertilizers mainly contain Nitrogen, Phosphorus and Potassium; the bare basics that are needed to keep a plant healthy.  Soil nutrition is important and we need plants with more than the three basic nutrients.  Soils that are treated only with artificial fertilizers become increasingly poor; soils that are allowed to develop their own ecology and nutrition naturally can become richer over time.  The difference is nutrition we evolved with and nutrition we invented for the modern convenience of industrial processes.  Runoff from fertilizers also causes problems, creating things like algal blooms that choke wetlands and create oxygen free water ways, killing fish and other aquatic organisms.  

Food security may be one of the biggest problems that GMO crops create.  Through the history of the human race, we’ve probably bred millions of different plants.  Many of the plants were bred in a specific environment, for specific conditions.  Some crops ripen faster, some slower.  Some food plants need a lot of water, some are drought tolerant.  Plants can survive intense heat or crippling cold depending on the conditions they evolved in.  As a whole group the incredible diversity of  and in different crops adds up to not putting all our eggs in one basket.  If you grow three types of tomatoes, two types of cucumber and five carrot varieties, it seems unlikely all will fail because of the same factor unless there is a catastrophe.  

GMO crops on the other hand are replacing local, traditionally developed crops with monocultures that thrive under the same, standard conditions.  GMO crops are usually clones so there isn’t any genetic variation even within a single variety unlike traditional crops.  A monoculture is more vulnerable to a devastating failure from one disease, one cold snap, one heat wave, one drought.  As more of the world grows the same few crops, the whole global food supply becomes increasingly fragile.  Foods also become increasingly boring.  Look at the difference between a thriving farmer’s market and the produce section of your local Wal-Mart. 

The overall impact of the process creating GMO foods is a problem few think about when considering GMO food.  Genetically modified crops, dependent on industrial farming, are more dependent on oil than organic foods.  The real problem isn’t in an individual plant’s genes but in the process of growing that plant.  

GMO may have a place.  It’s hard to entirely discount things like golden rice, designed to give more nutrition to impoverished children.  It’s unlikely that most crops, swapping genes between (mostly) other plants will be dangerous to human health.  Evolution through natural or artificial selection changes the prevalence of genes in a population all the time.  The problem is the process and the scale.  The problem comes when all the crops are GMO.  The problem increases when farms are industrial rather than subsistence.  Local farms engaging as many local people as possible in their own food production is probably the best way to ensure good food and a healthy environment.    

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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

The real problem with GMO crops

Many people worry about their personal health when it comes...

A new study has found that even a single LSD drug trip can affect your personality for months or even years after. 

LSD, or Lysergic acid diethylamide, sometimes just referred to as acid, is a hallucinogenic drug that has mood-altering capabilities and can make the user more open to different experiences. 

Researchers from the <a href="http://www.uam.es/">Universidad Autónoma de Madrid </a>and the <a href="http://www5.usp.br/english/?lang=en">University of São Paulo</a> reviewed studies that focused on the psychological effects that LSD, <a href="https://www.earth.com/news/mushrooms-hallucinogenic-predators/">magic mushrooms</a>, and ayahuasca had on a person’s personality.

The results were published in the journal Neuroscience &amp; Biobehavioral Reviews. 

The researchers reviewed 18 studies published between 1985 and 2016 taking place in the United States, the United Kingdom, Spain, Brazil, and Germany. All the studies revolved around serotonergic psychedelics which are known to influence personality. 

After reviewing and analyzing the studies, the results showed that psychedelic drugs did appear to influence and change personality, even long after the drug was taken. 

The impact on personality was apparent, especially in comparison to those participants who didn’t consume any psychedelics. 

For some of the participants who took the psychedelics, the studies reported that they showed higher levels of openness or a willingness to try new experiences. The researchers also found that LSD also had similar effects to antidepressants even a year or more after the study was conducted. 

The researchers note that these therapeutic effects, particularly for patients suffering from depression, should be examined further and more studies need to be conducted. 

According to <a href="https://www.livescience.com/61902-psychedelic-drugs-change-personality.html">Live Science</a>, the research could be an important contribution to the psychology of personality and whether it is something constant or is something continually shaped and influenced. 

“This type of research may offer new evidence to the classic discussion on whether personality is or isn’t a constant and stable psychological trait,” the researchers said.

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Taking LSD can permanently impact your personality

A new study has found that even a single LSD...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...