Archaeology sometimes feels like detective work with a very long timeline. Every chip of flint or shard of bone builds a narrative of how early humans used tools to feed themselves, cooperated, and thought about the places they called home. 



Fresh finds from two sites just northeast of today’s Tel Aviv - Jaljulia and Qesem Cave - add an eye-opening chapter to that story. 



They point to a moment, roughly 400,000 years ago, when hunters in the Levant not only pivoted to new prey but also <a href="https://www.earth.com/news/stone-tools-in-south-africa-reveal-early-human-communication/" target="_blank" rel="noreferrer noopener">redesigned their tools</a> and, perhaps, their beliefs.



The discoveries revolve around a specialized flint implement known as a Quina scraper. 



At first glance the artifact looks modest - smaller than a modern smartphone. Its scalloped edge, though, is razor-sharp, built for slicing through muscle and hide with an efficiency that would have impressed any butcher.



<h2 class="wp-block-heading" id="h-flint-tools-and-shifting-appetites">Flint tools and shifting appetites</h2>



For nearly a million years, large game dominated dinner menus here - especially elephants that roamed plains stretching from Africa into Eurasia. 



When those giants dwindled, hunting parties had to recalibrate. 



The speedier, leaner fallow deer offered far less meat per kill, so hunters needed to process many more carcasses to match the calories once supplied by a single elephant. That change forced a rethink of both <a href="https://www.earth.com/news/stone-tool-discovery-challenges-entire-theory-of-human-evolution/" target="_blank" rel="noreferrer noopener">strategy and gear</a>.



Fallow deer thrived in mixed woodlands along what are now the Samarian highlands. Their bones fill layers in Jaljulia and Qesem Cave, signaling a dietary shift that mirrors broader environmental turnover during the late Lower Paleolithic.



<h2 class="wp-block-heading" id="h-tools-carved-with-flint-for-venison">Tools carved with flint for venison</h2>



Enter the Quina scraper. Unlike earlier, more rudimentary scrapers, this one features a stepped, scale-like working edge that holds a keen bevel. 



Microscopic wear marks reveal repeated motions suited to neatly removing skin and sinew. The <a href="https://www.earth.com/news/prehistoric-homo-sapiens-stone-tools-preserved-volcanic-ash-grotta-di-castelcivita/" target="_blank" rel="noreferrer noopener">stone tool design</a> likely spared hunters valuable time at the kill site, reducing exposure to scavengers and rival predators that could steal a hard-won carcass.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_2.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_2s.webp" alt="A Quina scraper from Qesem Cave. Residue and use-wear analyses showed that the scraper was wrapped with organic material and used for scraping a dry hide (after Zupancich 2020)" class="wp-image-1970089"/></a><figcaption class="wp-element-caption">A Quina scraper from Qesem Cave. Residue and use-wear analyses showed that the scraper was wrapped with organic material and used for scraping a dry hide (after Zupancich 2020). Click image to enlarge. Credit: Tel Aviv University</figcaption></figure>



Modern experiments with replicas confirm that the tool excels at producing long, clean strips of hide - ideal for lashing shelters, wrapping meat, or even tailoring early garments. 



A single scraper could be resharpened several times, making it a portable workhorse on multi-day forays.



<h2 class="wp-block-heading" id="h-stone-from-sacred-hills">Stone from sacred hills</h2>



The most unexpected twist lies not in the tool’s shape but in its raw material. Quina scrapers at both sites were made of flint hauled roughly 12.4 miles from the western slopes of the Samarian mountains, bypassing closer outcrops. 



That same upland served as a calving ground for fallow deer. Hunters, then, were linking an essential resource - flint - to the very landscape that provided their new staple food.



The study’s lead authors - Vlad Litov and Prof. Ran Barkai of <a href="https://english.tau.ac.il/" target="_blank" rel="noreferrer noopener">Tel Aviv University</a> - spell out what that pairing means. 



"In this study we tried to understand why <a href="https://www.earth.com/news/stone-tool-flint-discovery-challenges-theory-of-human-cultural-evolution/" target="_blank" rel="noreferrer noopener">stone tools changed</a> during prehistoric times, with a focus on a technological change in scrapers in the Lower Paleolithic, about 400,000 years ago," Litov explained. 



<h2 class="wp-block-heading" id="h-forced-to-hunt-smaller-animals">Forced to hunt smaller animals</h2>



We found a dramatic change in the human diet during this period, probably resulting from a change in the available fauna: the large game, <a href="https://www.earth.com/news/how-ancient-humans-hunted-elephants-with-stone-tools/" target="_blank" rel="noreferrer noopener">particularly elephants</a>, had disappeared, and humans were forced to hunt smaller animals, especially fallow deer.



Clearly, butchering a large elephant is one thing, and processing a much smaller and more delicate fallow deer is quite a different challenge. 



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_1s.webp" alt="Examples of scrapers shaped by Quina-like retouch from the Late Acheulian Jaljulia: Déjeté scraper (a); transverse scraper (b); Single scrapers (c, d); Convergent scraper fragment (e)" class="wp-image-1970087"/></a><figcaption class="wp-element-caption">Examples of scrapers shaped by Quina-like retouch from the Late Acheulian Jaljulia: Déjeté scraper (a); transverse scraper (b); Single scrapers (c, d); Convergent scraper fragment (e). Click image to enlarge. Credit: Tel Aviv University</figcaption></figure>



Systematic processing of numerous fallow deer to compensate for a single elephant was a complex and demanding task that required the development of new implements. 



"Consequently, we see the emergence of the new Quina scrapers, with a better-shaped, sharper, more uniform working edge compared to the simple scrapers used previously," Litov added.



<h2 class="wp-block-heading" id="h-tech-advancement-shown-in-flint-tools">Tech advancement shown in flint tools</h2>



Prof. Barkai explains that the study reveals “links between technological developments and changes in the fauna hunted and consumed by early humans.” 



While previous theories credited <a href="https://www.earth.com/news/from-nature-to-knapping-the-surprising-origins-of-stone-tools/" target="_blank" rel="noreferrer noopener">advancements in stone tools</a> to biological evolution, he and his team suggest a “double connection, both practical and perceptual.”



Practically, tool sophistication evolved to meet the demands of hunting smaller, faster prey. Perceptually, Barkai points to a symbolic association between specific locations and resources. 



“We found a connection between the plentiful source of fallow deer and the source of flint used to butcher them,” he notes. 



<a href="https://www.earth.com/news/early-humans-used-interesting-technique-hunt-big-animals-clovis-points/" target="_blank" rel="noreferrer noopener">Prehistoric hunters</a> seemed to favor flint from the same region where the deer roamed - Mounts Ebal and Gerizim - suggesting a deep-rooted awareness of the landscape and its significance.



“This behavior,” he adds, “is familiar from many other places worldwide and is still widely practiced by native hunter-gatherer communities.”



<h2 class="wp-block-heading" id="h-why-does-any-of-this-matter">Why does any of this matter?</h2>



According to Litov, the <a href="https://en.wikipedia.org/wiki/Samaria" target="_blank" rel="noreferrer noopener">Mountains of Samaria</a> held deep significance for prehistoric people living at Qesem Cave and Jaljulia. 



“We believe that the Mountains of Samaria were sacred to the prehistoric people… because that’s where the fallow deer came from,” he says.



As elephant populations declined, early humans in the region shifted their focus to fallow deer. Tools made from a variety of local stones have been found at Jaljulia, but something unique occurred when they began sourcing both their prey and tool-making materials from the Samarian highlands.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_3m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/05/stone-tools_400000-years-old_Quina-like_credit-Tel-Aviv_3s.webp" alt="A close look at a Quina-like scraper from Jaljulia. Credit: Tel Aviv University" class="wp-image-1970091"/></a><figcaption class="wp-element-caption">A close look at a Quina-like scraper from Jaljulia. Click image to enlarge. Credit: Tel Aviv University</figcaption></figure>



“Identifying the deer's plentiful source, they began to develop the unique scrapers in the same place,” Litov explains. 



These specialized tools - first appearing in Jaljulia around 500,000 years ago - later spread more broadly, showing up at Qesem Cave between 400,000 and 200,000 years ago.



Archaeological evidence, including fallow deer bones from Mount Gerizim and other sites, suggests that the area supported deer populations well into the Holocene. 



“Apparently, the Mountains of Samaria gained a prominent or even sacred status as early as the Paleolithic period,” Litov concludes, “and retained their unique cultural position for hundreds of thousands of years.”



<h2 class="wp-block-heading" id="h-prehistoric-man-was-smarter-than-we-thought">Prehistoric man was smarter than we thought</h2>



Pairing a resource with a place crops up again and again in human history, from obsidian quarries in the American Southwest to jade rivers in ancient China. 



The Jaljulia and <a href="https://en.wikipedia.org/wiki/Qesem_cave" target="_blank" rel="noreferrer noopener">Qesem Cave</a> findings push that behavior deep into the past, showing that meaning and material were already intertwined long before written lore. Technology did not change in a vacuum; it mirrored environmental stress and social imagination.



Understanding how early communities adapted to shrinking megafauna offers a cautionary parallel for modern ecosystems losing key species. Innovation can soften the blow, but it also reshapes culture in ways that echo far beyond survival. 



A humble flint scraper, carried miles across rugged ground, reminds us that tools are never just tools. They are signatures of what people value, where they find sustenance, and how they make sense of their world.



The full study was published in the journal&nbsp;<a href="https://link.springer.com/article/10.1007/s11759-024-09493-w" target="_blank" rel="noreferrer noopener">Archaeologies</a>.



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Stone tools created 400,000 years show technological advancement of early humans

Archaeology sometimes feels like detective work with a very long timeline. Every chip of flint or shard of bone builds a narrative of how early humans used tools to feed themselves, cooperated, and thought about the places they called home. Fresh finds from two sites just northeast of today’s Tel Aviv - Jaljulia and Qesem Cave - add an eye-opening chapter to that story. They point to a moment, roughly 400,000 years ago, when hunters in the Levant not only pivoted to new prey but also redesigned...

A new commentary published in the <a href="https://www.nature.com/ejcn/">European Journal of Clinical Nutrition</a> suggests that people should adopt a plant-based <a href="https://www.earth.com/news/mediterranean-diet-can-lead-to-longer-life/">diet</a> to help reduce the risk of severe COVID-19 and mortality. The experts refer to several studies which confirm that a "blue zone" (or plant-based) diet can help prevent a dangerous COVID-19 infection.&nbsp;



“It represents the most cost-effective approach and should be largely promoted and incorporated in everyday practice,” wrote Dr. Hana Kahleova and Dr. Neal Barnard of the <a href="https://www.pcrm.org/">Physicians Committee for Responsible Medicine</a>. “This is a booster that is needed at this unprecedented time and that may actually work to mitigate COVID-19.”



In Okinawa, the fifth largest island of Japan, the predominant diet is plant-based and rich in sweet potatoes, green leafy vegetables, and soy products. The island is one of the world's “blue zones,” where the population has a life expectancy that is substantially higher than the global average. The experts noted that Okinawa has a much lower COVID-19 mortality rate than Tokyo, which is similar in size.



"In addition to their high life expectancy and low mortality from cardiovascular disease and certain types of cancers, Okinawans have enjoyed a remarkable resistance to Covid-19 mortality," wrote the experts.&nbsp;



"As of June 16, 2021, the Covid-19 mortality in Okinawa, Japan, was 0.08 percent (163 deaths out of 19,782 cases), which is one-sixteenth that of Tokyo (mortality rate 1.3 percent; 2183 deaths out of 167,416 cases."



Dr. Kahleova and Dr Barnard also pointed to the results of a recent study which showed that a healthy, plant-based diet was associated with a 41 percent lower risk of severe COVID-19. A separate study focused on healthcare workers with a high risk of Covid exposure revealed that that those following a plant-based diet had a 73 percent lower risk of developing moderate-to-severe infection.&nbsp;



"The effectiveness of vaccination, as measured by antibody titres, may be significantly reduced by the presence of chronic conditions, particularly central obesity, hypertension, dyslipidemia, and smoking," said the commentary authors.&nbsp;



"Covid-19 deaths are considerably more common in the context of advanced age or chronic diseases, such as excess body weight, coronary heart disease, hypertension, type 2 diabetes, and chronic lung disease."



"In turn, these conditions are strongly linked to diet and lifestyle choices that can be changed. Indeed, those people who have made lifestyle changes have demonstrable protection against the virus."



In addition to Okinawa, a few other areas of the world have been identified as blue zones: Sardinia, Italy; Nicoya, Costa Rica; and Ikaria, Greece. People in these regions live longer lives, with a greater sense of purpose and well-being, than anywhere else in the world. While the exact foods that are eaten in blue zones vary by culture, the diets are the same in that they are about 95 percent plant-based, including vegetables, fruits, grains, and legumes.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

"Blue zone" diets reduce the risk of severe COVID-19

A new commentary published in the European Journal of Clinical...

Icebergs,Floating,In,The,Labrador,Sea,,Nuuk,Fjord,,Sermersooq,,Greenland

The Labrador Sea, located in the North Atlantic Ocean between Greenland and Canada, is one of the few regions on our planet where <a href="https://www.earth.com/news/warm-climates-linked-to-low-oxygen-dead-zones-in-the-north-pacific/">oxygen</a> from the atmosphere can reach the deep ocean directly, through “wintertime deep convection." This is a process that homogenizes the water column to a depth of up to two kilometers and brings deep water undersaturated in oxygen in direct contact with the atmosphere.&nbsp;



A new study <a href="https://www.dal.ca/">Dalhousie University</a>&nbsp;in Halifax, Canada and the&nbsp;<a href="https://www.geomar.de/en/">GEOMAR Helmholtz Centre for Ocean Research Kiel</a>&nbsp;in Germany&nbsp;has measured the flow of oxygen into the ocean interior that is carried by deep currents in the Labrador Sea, and analyzed how this intense oxygen uptake affects the properties of the outflowing deep western boundary current, which distributes oxygen to the rest of the Atlantic Ocean and beyond.&nbsp;



According to the scientists, oxygen that is “inhaled” in the Labrador Sea can support deep ocean life in Antarctica and even as far as the Pacific or Indian oceans.



By using dissolved oxygen sensors mounted for two years on anchored cables that reached from near the surface to the seafloor, the researchers investigated the connection between oxygen uptake from the atmosphere and its onward transport into the interior of the oceans.&nbsp;



The analysis revealed that nearly half of the oxygen taken up from the atmosphere in the central Labrador Sea in winter was injected into the deep boundary current during the following five months, and distributed at vast distances.



“We wanted to know how much of the oxygen that is breathed in each winter actually makes it into the deep, fast-flowing currents that transport it across the globe,” said study lead author Jannes Koelling, an oceanographer at Dalhousie University.&nbsp;



“The circulation of the Labrador Sea is complex, and we’ve only focused, so far, on the most direct export route. Some oxygen-rich water may be transported eastwards, instead of to the southwest, and it may enter the boundary current off Greenland before returning southwards, over a longer time-period.”



Better understanding the pathways through which oxygen flows from the “lung of the deep ocean,” as the Labrador Sea is known, to other seas and oceans is of utmost importance in our climate change era.&nbsp;



Since climate model projections suggest that an increased supply of freshwater from melting glaciers and other climate-related changes in the Arctic could reduce the depth of wintertime mixing in the Labrador Sea in the next decades, and thus affect the life-supporting supply of oxygen to the deep sea, close monitoring of these changes is essential in order to mitigate the effects of anthropogenic global warming on a variety of ecosystems.



The study is published in the journal <a href="https://bg.copernicus.org/articles/19/437/2022/">Biogeosciences</a>.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Oxygen flow from the Labrador Sea sustains life globally

The Labrador Sea, located in the North Atlantic Ocean between...

Blue,Glowing,Spinning,Neutron,Star,,Computer,Generated,Abstract,Background,,3d

A research team led by the <a href="https://www.icrar.org/">International Center for Radio Astronomy Research</a> (ICRAR) has recently detected an extremely unusual object located not very far away in <a href="https://www.earth.com/news/what-hibernating-squirrels-can-teach-space-travelers/">space</a>. This mysterious object, which is unlike anything astronomers have seen before, spins around in space and releases a giant burst of energy or beam of radiation three times per hour. 



The discovery was made using the Murchison Widefield Array (MWA) telescope in outback Western Australia.



“This object was appearing and disappearing over a few hours during our observations,” said Dr.&nbsp; Natasha Hurley-Walker, an astrophysicist at ICRAR. “That was completely unexpected. It was kind of spooky for an astronomer because there's nothing known in the sky that does that. And it's really quite close to us - about 4,000 lightyears away. It's in our galactic backyard.”



Astronomical objects that turn on and off in the Universe, called “transients” are not new to astronomers. According to study co-author Dr. Gemma Anderson, another astrophysicist at ICRAR, when studying transients, you're watching the death of a massive star or the activity of the remnants it leaves behind.&nbsp;



While “slow transients” like supernovas might appear over the course of a few days and disappear in a few months, “fast transients” such as pulsars flash on and off within seconds or even milliseconds.



However, finding a transient that turns on for a full minute three times every hour is unprecedented. The scientists think the mysterious object could be a neutron star or a white dwarf with an ultra-powerful magnetic field. It is smaller than our Sun, but extremely bright, and emits highly polarized radio waves, a feature which suggests that it has an extremely strong magnetic field.



According to Dr. Hurley-Walker, this newly discovered transient matched a predicted astrophysical object called an “ultra-long period magnetar.”&nbsp;



“It's a type of slowly spinning neutron star that has been predicted to exist theoretically,” she explained. “But nobody expected to directly detect one like this because we didn't expect them to be so bright. Somehow it's converting magnetic energy to radio waves much more effectively than anything we've seen before.”



Further observations are needed to clarify whether this object is an isolated star or part of a larger population of neutron stars that was not noticed before.&nbsp;



The study is published in the journal <a href="https://www.nature.com/articles/s41586-021-04272-x">Nature</a>.&nbsp;&nbsp;&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Mysterious object detected in our galactic backyard

A research team led by the International Center for Radio...

In a new study from the <a href="https://www.arizona.edu/">University of Arizona</a>, experts have explored how people are coping with climate change, and the affect that this may have on behavior and mental health. The researchers identified two main groups of people: those who take action to preserve the <a href="https://www.earth.com/news/natural-environments-play-an-overlooked-role-in-public-health/">environment</a> and those who do nothing because they feel that their efforts would not make a significant difference.



The experts say that understanding how people cope with climate change could help policymakers communicate more effectively about the issue.



"Profound environmental changes will affect vast human populations, if not pose an existential threat to humanity, raising the question of how individuals will adapt psychologically to address these changes and how they manage stress and anxiety in the face of chronic threats such as climate change," wrote the study authors.&nbsp;



"We propose that ecological coping (efforts to manage adaptational demands of a degrading environment) is an important construct. Our purpose is to use a person-centered approach to identify profiles of ecological coping and to determine how these profiles differ on mental health outcomes and pro-environmental behaviors."



Led by Professor Sabrina Helm, the research team conducted an online survey of 334 parents who had children between the ages of 3 and 10 living in their home.&nbsp;



The individuals were asked about their general climate change beliefs, how stressed they feel about environmental issues, and how they cope with that stress. They were also asked how effective they think consumers can be in helping to combat climate change.&nbsp;



The survey participants reported on their mental health, as well as how often they engaged in certain behaviors, such as eating meat or making efforts to conserve energy and water.&nbsp;



From the survey responses, two prevailing climate change coping profiles emerged, which the experts refer to as adaptive approach coping and maladaptive avoidance coping.&nbsp;



Overall, about 70 percent of the survey respondents fit the adaptive approach coping profile. These individuals expressed higher levels of environmental concern (and related stress) and believed more in consumer effectiveness.



The participants in the maladaptive avoidance coping group were less likely to feel guilt or personal responsibility for climate change. They were also less likely to engage in pro-environmental behaviors, and to believe that their actions could make a meaningful contribution.



Surprisingly, said Professor Helm, no differences were found between the two groups with regard to general health, anxiety, or depressive symptoms.



"Overall, we know that climate change-related anxiety is on the rise, and that may be the case for both of these profiles," said Professor Helm. "We didn't look at climate anxiety specifically, but we looked at depressive and anxiety symptoms in general; the two groups didn't differ in their level of anxiety or mental health outcomes."



The researchers were also surprised to find that there were no significant differences in the demographic makeup of the two groups when it came to factors such as race, income, education level, or employment status.&nbsp;



One difference, however, was that women were more likely to be in the adaptive approach coping group. Professor Helm noted that this is consistent with the findings of prior research."There's a whole host of literature suggesting that females have more environmental concern."



According to Professor Helm, the fact that the demographics of the two groups were so similar suggests that targeting climate change-related messaging based on demographic information alone might not be the most effective strategy.



"If you think in terms of messaging about climate change or environmental problems, very often we look at social demographic targeting, and according to our findings, that's not very useful because those two profiles should probably be receiving different kinds of messaging," explained Professor Helm.&nbsp;



"Those who are already acting pro-environmentally need reinforcement of that behavior, versus those who are in the maladaptive avoidance coping profile who don't do much at all and need to be incentivized to start doing something."



Professor Helm said that future research should examine whether the same two coping profiles exist in children and teenagers, who may be experiencing greater anxiety about climate change.



"It seems from other data that climate change concern and climate-related anxiety are particularly high among young people. Our study didn't cover the below-18 group, so understanding what's going on in that demographic might be interesting, to see if our findings hold there."



The study is published in the journal <a href="https://www.tandfonline.com/toc/gasc20/current">Anxiety Stress &amp; Coping</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Study finds two distinct ways that people cope with climate change

In a new study from the University of Arizona, experts...

A new study led by the <a href="https://www.unibo.it/en">University of Bologna</a> and the <a href="https://www.gfbinitiative.org/">Global Forest Biodiversity Initiative</a> (GFBI) has estimated that our planet may be home to over 73,000 tree species, among which approximately 9,000 species are yet to be discovered. These results – which are the outcome of a three-year international project involving over 150 researchers – emphasize the richness, but also vulnerability, of terrestrial <a href="https://www.earth.com/news/how-does-extreme-weather-impact-marine-ecosystems/">ecosystems</a>.



“Extensive knowledge of tree richness and diversity&nbsp;is key to preserving the stability and functionality of ecosystems,” explained&nbsp;study lead author Roberto Cazzolla Gatti, a professor in the <a href="https://bigea.unibo.it/en/index.html">Department of Biological, Geological, and Environmental Sciences</a> at the University of Bologna.&nbsp;



“Until today, our data regarding wide areas of the planet was very limited and based on field-observation and lists of species covering different areas. These limitations were detrimental to a global perspective on the issue.”



In order to address these shortcomings, Professor Cazzolla Gatti and his colleagues had first collected the most extensive database of forest tree species, identifying over 40 million trees belonging to 64,000 species, and then performed complex statistical analyses by using state-of-the-art computers and artificial intelligence algorithms to estimate how many tree species might exist on Earth. According to the calculations, our planet has approximately 73,300 tree species (14 percent more than those already identified). &nbsp;



“We combined individual datasets, coming from someone going out to a forest stand and measuring every single tree, into one massive global dataset of tree-level data. Counting the number of tree species worldwide&nbsp;is like a puzzle with pieces spreading all over the world. We, the Global Forest Biodiversity Initiative (GFBI), solved it together as a team, each sharing our own piece,” said study co-author Jingjing Liang, a researcher at GFBI.



The scientists estimate that 40 percent of the 9,000 currently unknown species could be located in South America, in the two biomes composed of “grasslands, savannas, and shrublands” and “tropical and subtropical forests” of the Amazon and the Andes. Many of these tree species are probably rare and may already be endangered by human activities.



“These results&nbsp;highlight the vulnerability of global forest biodiversity to anthropogenic changes, particularly land use and climate, because the survival of rare taxa is disproportionately threatened by these pressures,” said study co-author Peter B. Reich, a professor of Forestry at the <a href="https://twin-cities.umn.edu/">University of Minnesota</a>.&nbsp;&nbsp;



“The better the information, the better we can inform national and international plans for conservation priorities and biodiversity targets and management – potentially saving endangered tree species in the process,” concluded study co-author Andrew Marshall, a conservation scientist at the <a href="https://www.usc.edu.au/">University of the Sunshine Coast</a>.&nbsp;



The research is published in the journal <a href="https://dx.doi.org/10.1073/pnas.2115329119">Proceedings of the National Academy of Sciences</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Thousands of tree species remain undiscovered

A new study led by the University of Bologna and...

According to most environmental scientists and policy makers, woodland expansion could be one of the most effective strategies to combat climate change. However, a new study led by the <a href="https://www.plymouth.ac.uk/">University of Plymouth</a> which analyzed the temperate rainforests in Dartmoor, England, has found that protecting and expanding woodland is far from simple, and depends upon a variety of factors.



“The planting of trees and an end to <a href="https://www.earth.com/news/coordinated-efforts-needed-to-slow-deforestation/">deforestation</a> are increasingly being highlighted as low cost and environmentally sensitive mechanisms to combat climate change. These measures have&nbsp;been factored into the net-zero agendas of UK and other governments, with world leaders also pledging to address the issue during <a href="https://www.earth.com/news/cop26-deal-failure-or-historic-achievement/">COP26</a> in Glasgow last year,” said study lead author Dr. Thomas Murphy, a research fellow in Environmental Sciences at the University of Plymouth.



“Our findings however suggest the expansion of oak woodland into UK upland pasture systems is not a simple process. They may have a critical role to play, but these important temperate rainforests have been historically degraded and are now highly fragmented. Reversing that trend is likely to require strategic planting and informed livestock management."



"Getting this right, however, will warrant a delicate balancing act and close cooperation with a range of stakeholders, including particularly landowners and graziers, at a time when upland farms are facing severe financial pressures and there are ongoing changes in incentives.”



According to Dr. Murphy and his colleagues, natural expansion is insufficient to adequately aid carbon storage, flood mitigation, and biodiversity protection in such forests. Instead, strategically targeted interventions and selective planting of certain vegetation types would be more appropriate strategies to improve forest quality.&nbsp;



The researchers argue that livestock grazing should be encouraged in areas close to native oak trees at the edge of woodlands since they can help reduce dense and competitive vegetation. However, in areas rich in oak seedlings and saplings, livestock should be excluded for at least 12 years to increase sapling survival and growth.&nbsp;



In addition, the scientists suggest that strategic planting and grazing management schemes should be implemented on upland valley slopes where current ecosystem provision is low and soil hydrological recovery is necessary. Finally, older and larger oak samplings (four to seven years) could be planted directly in regions where dense vegetation protects saplings from livestock.



The study is published in the journal <a href="http://dx.doi.org/10.1002/2688-8319.12126">Ecological Solutions and Evidence</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Temperate rainforests can help fight climate change

According to most environmental scientists and policy makers, woodland expansion...

After wreaking havoc all over the world, pushing up the number of coronavirus cases to all-time records, the highly contagious <a href="https://www.earth.com/news/did-the-omicron-variant-jump-to-humans-from-mice/">Omicron</a> variant has already begun to subside in many countries, including the United States, the United Kingdom, or Spain. However, a new version of Omicron, called BA.2, has recently been detected in several countries. The new variant raises new doubts that the pandemic is near its end, and suggests that SARS-CoV-2 may soon turn into an <a href="https://www.nytimes.com/2022/01/14/world/europe/coronavirus-europe-uk.html">endemic</a> virus.&nbsp;



Estimated to be 1.5 times more contagious than the original Omicron variant BA.1, the sister-variant BA.2 (which emerged from a common ancestor with BA.1) has already become dominant in <a href="https://www.reuters.com/world/europe/ba2-subvariant-omicron-appears-more-contagious-than-ba1-denmark-says-2022-01-26/">Denmark</a> and <a href="https://www.youtube.com/watch?v=d0uGX4BMWD8&amp;ab_channel=ANINews">India</a>. However, according to Danish Health Minister Magnus Heunicke and scientists from Denmark’s top infectious disease authority, <a href="https://www.ssi.dk/">Statens Serum Institut</a> (SSI), the emergence of this sub-variant is no reason to panic.



“There is no evidence that the BA.2 variant causes more disease, but it must be more contagious,” Heunicke told a news conference on Wednesday, January 26, 2022.&nbsp;



“There is some indication that it is more contagious, especially for the unvaccinated, but that it can also infect people who have been vaccinated to a greater extent,” added SSI's technical director Tyra Grove Krause at the same news briefing.&nbsp;



Due to this sub-variant, Denmark’s Omicron peak may extend a bit further into February than previously estimated, but will not cause significantly more hospitalizations and deaths, said Krause.



During the past week, about one hundred BA.2 cases have also been detected in the United States, but this number is likely underestimated and is expected to skyrocket very soon. However, as in the case of Denmark, many U.S&nbsp; scientists are not very worried that BA.2 might become a serious game-changer.&nbsp;



“Variants have come, variants have gone,” said Robert Garry, a virologist at <a href="https://medicine.tulane.edu/">Tulane University School of Medicine</a>. “I don’t think there’s any reason to think this one is a whole lot worse than the current version of Omicron.”



Other scientists though, including those from the <a href="https://www.who.int">World Health Organization</a> (WHO), are more cautious, and refrain from making any sweeping statements regarding the nature and possible impact of BA.2.&nbsp;



Jacob Lemieux is an infectious diseases physician at <a href="https://www.massgeneral.org/">Massachusetts General Hospital</a> who is helping lead a state program studying coronavirus variants. He said that while we can already be certain that BA.2 will soon displace BA.1 as the dominant variant, what we don’t know, and still have almost no information on, is what impact this will have on case counts, on hospitalizations, on death.



“As of 24.01.2022, the BA.2 descendent lineage, which differs from BA.1 in some of the mutations, including in the spike protein, is increasing in many countries. Investigations into the characteristics of BA.2, including immune escape properties and virulence, should be prioritized independently (and comparatively) to BA.1,” urged WHO.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Omicron’s sister has arrived, and Covid may be here to stay

After wreaking havoc all over the world, pushing up the...

A British scientist from <a href="https://aru.ac.uk/">Anglia Ruskin University</a> has recently discovered a new species which belongs to a group of insects so rare that its closest relative was last spotted in 1969. During field work with his students in the <a href="https://www.earth.com/news/illegal-gold-mining-dumps-mercury-in-the-peruvian-rainforest/">rainforest</a> of the Kibale National Park in western Uganda, Dr. Alvin Helden, an expert in Animal and Environmental Biology, found a new type of leafhopper. Dr. Helden named the species Phlogis kibalensis and described it in the journal <a href="https://www.mapress.com/zootaxa/">Zootaxa</a>.



Leafhoppers are closely related to cicadas, but they are much smaller. These insects feed mainly on plant sap, which they suck directly from the phloem, and are preyed on by invertebrates such as spiders, parasitic wasps, and beetles, as well as some species of birds.



The newly discovered leafhopper is only 6.5 mm long, has a distinctive metallic sheen, pitted body, and – as most other leafhoppers – bizarre, leaf-shaped male sexual organs.



“It’s the first time I’ve ever discovered a newly described species. Personally, it’s one of those things you aspire to do as an entomologist and I’ve managed to do it now,” said Dr. Helden. “To find this new species is a once-in-a-lifetime achievement, particularly as its closest relative was last found in a different country over 50 years ago.&nbsp;I knew it was something very special as soon as I spotted it.”



“Phlogis kibalensis&nbsp;is a member of the leafhoppers. Most people are familiar with cicadas, and leafhoppers are related to cicadas. I usually describe them as much, much smaller. They all have the same overall structure; their head end is held slightly higher than their back end and they are quite colorful.”



“Leafhoppers of this genus, and the wider tribe, are very unusual in appearance, and are rarely found. In fact, they are so incredibly rare that their biology remains almost completely unknown. We know almost nothing about&nbsp;Phlogis kibalensis,&nbsp;the new species I found, including what plants it feeds on or its role in the local ecosystem.”



According to Dr. Helden, there are many other animal species waiting to be discovered. However, due to <a href="https://www.earth.com/news/coordinated-efforts-needed-to-slow-deforestation/">deforestation</a> and habitat loss, a large number of these species may sadly become extinct before we will even know they exist. Urgent measures to protect the rainforests and other endangered ecosystems are necessary in order to avoid the <a href="https://www.earth.com/news/the-sixth-mass-extinction-is-currently-in-progress/">extinction</a> of numerous species.



Image Credit: Dr. Alvin Helden, Anglia Ruskin University



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rare insect with leaf-shaped genitals discovered in Uganda

A British scientist from Anglia Ruskin University has recently discovered...

According to a new study published in the journal <a href="https://academic.oup.com/beheco/advance-article/doi/10.1093/beheco/arab137/6454996">Behavioral Ecology</a>, human-related concepts such as intergenerational wealth and inequality can also be used to understand and explain the behavior of some <a href="https://www.earth.com/video/our-warming-climate-is-changing-how-animals-hibernate/">animals</a>. Inheritance of non-genetic commodities such as nests, territories, or tools can contribute to animals’ fitness and thus to their survival and reproductive success.



The idea for this study emerged early in the pandemic, when Dr. Jennifer Smith, a behavioral ecologist at <a href="https://www.mills.edu/">Mills College</a>, started discussing health disparities and inequalities caused by COVID-19 with her colleagues at <a href="https://www.ucla.edu/">UCLA</a>. The researchers began to wonder whether inequality exists in animals too and could be studied in order to shed more light on human inequality.



“When we started looking for it, we found lots and lots of examples,” said Dr. Smith. For instance, young red grouse have more chances to succeed in establishing their own territories when their fathers or other relatives are nearby, while female North American red squirrels can be the lucky recipients of large quantities of nuts from their mothers, helping them survive longer and reproduce earlier. Hyena daughters with high-ranking mothers inherit their status and have access to better food, and some chimpanzees and capuchin monkeys inherit stone tools from their parents, which they use to crack nuts.



“Humans pass on material wealth like silverware, a home, or land to the next generation,” said Dr. Smith. &nbsp;“Animals do this too. It occurs in many species: some individuals have priority of access to resources while others do not.”



“'Humans have language, and therefore such things as cultural traditions, rules, norms, etc.; so the possibilities for transmitting material wealth, and intellectual wealth - knowledge that can be used to improve one's well-being - are tremendously greater. But at a more abstract level, many other species have 'property rights' in the form of territorial claims that are recognized, as well as contested, by other members of the population,” added Eric Alden Smith, a professor emeritus of Anthropology at the <a href="https://www.washington.edu/">University of Washington</a>.&nbsp;



While using ideologically-loaded terms such as “privilege” and “inequality” when describing animal behavior can have its dangers, according to Dr. Smith and her colleagues, a deeper understanding of the biological roots of these concepts could help us clarify aspects of human behavior too.&nbsp;



However, she emphasized that finding inequality in nature is not the same as justifying it. The research findings “could be misinterpreted as saying,&nbsp;‘Well, it exists everywhere, so we can do nothing about it,’” said Dr. Smith. Unlike other animals “we’re able to understand this phenomenon and then explicitly act to choose how we use that knowledge to create social change.”



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wealth inequality exists in the animal kingdom too

According to a new study published in the journal Behavioral...

Winter snowstorms are increasingly frequent on the United States’ eastern coast and often cause major disruption to transportation, economy, and public safety. In order to study these extreme weather events, <a href="https://www.nasa.gov/">NASA</a> has initiated a program called <a href="https://espo.nasa.gov/impacts/content/IMPACTS">The Investigation of Microphysics and Precipitation for Atlantic Coast-Threatening Snowstorms</a> (IMPACTS).&nbsp;



With the help of an international group of experts and state-of-the-art technology, the project aims to clarify how storms develop and how snow bands can be used to predict snowfall. The research may ultimately help mitigate the natural, social, and economic impacts of snowstorms.



The team will be tracking storms with the help of two NASA planes equipped with top notch scientific instruments. One of them – the NASA Armstrong Flight Research Center’s<a href="https://airbornescience.nasa.gov/aircraft/ER-2_-_AFRC">&nbsp;ER-2</a> - will fly at 65,000 feet to get a top-down view of the storm clouds, and complement the measurements of cloud properties taken by ground-based radars.



“A project like IMPACTS can really complement those spacecraft measurements with aircraft measurements that are higher resolution, higher accuracy, sample an event more frequently, and provide additional parameters such as Doppler measurements,” explained John Yorks, one of the deputy principal investigators for IMPACTS.



The second aircraft - the<a href="https://airbornescience.nasa.gov/aircraft/P-3_Orion_-_WFF">&nbsp;P-3 Orion</a> – will fly at variable altitudes of up to 26,000 feet and will use probes hanging off its wings to measure the size, shape, and distribution of precipitation particles. Flying this aircraft at different altitudes will allow scientists measure snow particles throughout the clouds, as well as the temperature, water vapor, and other conditions in which they form.&nbsp;



Moreover, P-3 Orion will also drop small instruments called dropsondes over the ocean, which, together with weather balloons launched from the ground, will measure temperature, wind, and humidity, and provide crucial information about the atmospheric conditions before, during, and after a storm.



“Snowstorms are really complicated storms, and we need every piece of data – models, aircraft instruments, meteorological soundings – to really figure out what’s going on within these storms,” said Gerry Heymsfield, another deputy principal investigators for IMPACTS.



This data will help the scientists relate the properties of the snow particles and their environment to large-scale processes such as the structure of clouds and precipitation patterns, and thus improve meteorological models and complement the use of satellite data in order to predict how particular storms will develop and what their impact will be.&nbsp;



Today, residents of New England are bracing themselves for possible whiteout conditions, as a nor'easter has brought heavy snowfall and fierce winds to the region. More than 10 million people in coastal areas (all the way down to Virginia) are under blizzard warnings, and some areas may reach record snowfall totals. According to CNN, parts of eastern Massachusetts and Maine could get more than two feet of snow.&nbsp;



John Yorks, one of the deputy principal investigators for IMPACTS at NASA’s Goddard Space Flight Center, explained that nor'easters travel up the East Coast and can dump several feet of snow, effectively shutting down cities. Being able to predict which areas will get hit the hardest, and with how much snow, could help cities better prepare for severe winter weather.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

NASA project aims to more accurately predict snowstorms

Winter snowstorms are increasingly frequent on the United States’ eastern...

A new study led by the <a href="https://www.ufl.edu/">University of Florida</a> has identified the genetic characteristics relevant to the behavior of two nuisance western honey <a href="https://www.earth.com/news/when-it-comes-to-bee-colonies-size-matters/">bee</a> subspecies. The “killer bee” or “Africanized honey bee” is a light-colored bee known for its highly defensive, territorial nature, and the “cape honey bee” is a darker colored social parasite, capable of colonizing bee hives of other subspecies.



Both species are invasive bees that can easily take over colonies of managed honey bees, with costly consequences for beekeepers. Although the cape bees appear to be more docile than the Africanized bees, they are capable of an extraordinary feature that helps them overtake bee hives: they can clone themselves, producing female eggs without mating.



“More amazing than the cape bee worker’s ability to clone itself is the rate at which it can take over other colonies,” said study senior author James Ellis, a professor of Entomology and Nematology. “We are working to ensure these bees do not make their way to the United States because in most cases, when these bees take over a colony, the colony is doomed.”&nbsp;



Professor Ellis and his colleagues analyzed genetic data related to these subspecies in order to better understand what genetic traits contribute to their appearance and behavior.&nbsp;



“We found really interesting variations in the genes of these bees that can help explain why they look and behave differently,” said study co-lead author Laura Patterson Rosa.



“There are a lot of implications to what we found. We have not yet been able to verify these new discoveries in additional populations, but if our findings stand the test of time, it could partially explain why we see behavioral changes, why they do not acknowledge the existence of queens of other subspecies and why they can clone themselves when other bees cannot.”



The research findings suggest that the darker color of cape bees could be genetically correlated to their cloning and colony takeover behavior. Further research is needed to assess whether this correlation holds for other subspecies of bees.



“There are potentially over 30 subspecies of honey bees. We investigated only two in the published study. Does this finding hold true for the other dark colored honey bee subspecies? It would be interesting to look for these mutations across all western honey bee subspecies to determine if this is the case,” Professor Ellis concluded.



The study is published in the journal <a href="https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0260833">PLoS One</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dangerous bee behavior may be linked to appearance

A new study led by the University of Florida has...

A research team from the <a href="https://www.elte.hu/en/">Eötvös Loránd University</a> in Hungary has recently studied the hierarchical <a href="https://www.earth.com/news/children-use-saliva-sharing-to-infer-close-relationships/">relationships</a> and personalities of companion dogs. The results showed that dogs that are more extroverted, open, and conscientious tend to be more dominant, while friendlier, more agreeable ones usually rank lower. Additionally, in multi-dog households, the older dogs are usually dominant.&nbsp;



“In case of social animals often we can observe dominance hierarchies among the group members around limited resources. Once stabilized, hierarchy can help the access to these resources – in favor of the dominant individuals – without serious conflict or harm. While we can easily identify the limited resources in nature, in case of companion dogs, all essential resources are provided by the owner thus shortcutting competition,” wrote the study authors.



“While it seems that its original function is not present in companion dogs, dominance hierarchies were still described in dog groups. As everyday competition for essential resources is seldom part of the lives of most companion dogs, our aim was to find what traits might be related to the formation of these hierarchies and the rank of the individuals.”&nbsp;



The scientists used a large-scale online questionnaire study of personality traits, called the <a href="https://socialdogs.elte.hu/en/result/">Canine Big Five</a>, to assess the personalities of 1,082 dogs from multiple-dog households. Owners needed to rate their pets based on five personality traits: Extraversion/Energy, Agreeableness/Affection, Conscientiousness, Neuroticism, and Openness/Intelligence.&nbsp;



Four out of these five personality traits showed a significant correlation with the so-called “dominance score” calculated from interactions between dogs, which indicates each dog’s position in the home ranking. While the more extroverted, conscientious, and open dogs scored higher on dominance, the more agreeable and affective-prone ones scored lower.&nbsp;



Moreover, older dogs were usually the most dominant ones.&nbsp;“As personality can slowly change with age, we needed to check whether our results still hold regardless of age. We found negative correlations between age and extraversion and age and openness, while these traits have positive associations with rank. Agreeableness had a similarly negative correlation with age and a negative association with the dominance score,” explained study lead author Kata Vékony, a doctoral student in Ethology at the Eötvös Loránd University.



“While our results support the notion that ’dominance’ is not a separate personality trait in dogs, we found that the personality of family dogs have a complex relationship with the group hierarchy and the individual dogs’ rank within,” added study lead author Péter Pongrácz, an associate professor of Ethology at the same university. “Further research is needed to discover what causal relationships may exist between personality traits and rank.”



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0168159122000028?via%3Dihub">Applied Animal Behavior Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dog personalities influence their hierarchical position

A research team from the Eötvös Loránd University in Hungary...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

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