Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

Skin cancer stands as the most frequently diagnosed cancer in the United States, bringing about millions of non-melanoma cases and tens of thousands of melanomas yearly.&nbsp;



In addition, treating skin <a href="https://www.earth.com/news/golfers-have-more-than-double-the-risk-of-skin-cancer/" target="_blank" rel="noreferrer noopener">cancer</a> costs the nation roughly $8.9 billion annually. Individuals with fair skin, a history of sun exposure or tanning bed use, and a genetic predisposition bear higher risks. 



Yet, barriers like insufficient public awareness, cultural ideals favoring tanned skin, and limited access to sun protection tools underscore the ongoing challenges in prevention.



A new study led by researchers at <a href="https://www.fau.edu/" target="_blank" rel="noreferrer noopener">Florida Atlantic University</a> (FAU) sheds light on how sunburn patterns and protective habits vary with different sociodemographic backgrounds.&nbsp;



According to the <a href="https://www.aad.org/" target="_blank" rel="noreferrer noopener">American Academy of Dermatology</a>, experiencing over five blistering sunburns between ages 15 and 20 increases melanoma risk by 80 percent and nonmelanoma skin cancer risk by 68 percent.



<h2 class="wp-block-heading" id="h-perceived-risk-of-skin-cancer-nbsp">Perceived risk of skin cancer&nbsp;</h2>



The research drew from the U.S. National Cancer Institute’s 2022 Health Information National Trends Survey 6 (HINTS 6), focusing on participants’ confidence in their own health, perceived risk of cancer, and anxiety about potential diagnoses.&nbsp;



Additionally, respondents noted whether they had experienced sunburn within the last year. The study examined how age, gender, occupation, marital status, education, Hispanic origin, race, and income shaped these responses, recognizing each of these factors could influence skin cancer risk.



Among 6,252 participants surveyed, 44% felt “very confident” they could care for their health, while 27.3% said they were “completely confident.”&nbsp;



Although few reported being “extremely worried” about skin cancer (9.1%), a quarter felt moderately concerned. On sunburns, the study found 67.6% reported none in the past year and 30.3% said they had between one and five.&nbsp;



In addition, 6.4% acknowledged drinking alcohol while already sunburned - something the authors associated with heightened exposure and additional sunburns. Activities such as drinking, working outdoors, or swimming commonly coincided with sunburn incidents.



<h2 class="wp-block-heading" id="h-surprising-trends-in-sunburn-prevalence">Surprising trends in sunburn prevalence</h2>



Using multinomial regression, the team found multiple factors tied strongly to sunburn likelihood. Adults over 40 emerged with lower sunburn risks, and women also tended to have fewer.&nbsp;



People who were disabled, unemployed, or employed in multiple jobs saw fewer sunburns, while those who were married or partnered experienced more. In contrast, being divorced or single corresponded with fewer sunburns.&nbsp;



Also, higher education and being Hispanic, Black, Asian, or of mixed race correlated with fewer incidents. Income was found to be a striking predictor: higher income individuals had significantly higher risks of sunburns, with the highest income group being over four times more likely to report sunburns.



“Social determinants such as race/ethnicity, sex, income and employment status are closely linked to sunburn and skin cancer risk,” said Lea Sacca, senior author and an assistant professor in the Department of Population Health and Social Medicine at FAU.&nbsp;



“While Hispanics and Black Americans generally report lower rates of sunburn, Hispanics often perceive greater benefits of UV exposure, which increases their risk. Factors such as sex, education, and income also influence <a href="https://www.earth.com/news/common-acid-in-our-skin-could-be-a-natural-sunscreen/" target="_blank" rel="noreferrer noopener">sunscreen</a> use, with lower use observed among Black Americans and Hispanic Americans.”&nbsp;



“However, within these groups, women with higher education and income are more likely to use sunscreen. Interestingly, higher income is associated with more frequent sunburns.”



<h2 class="wp-block-heading" id="h-the-basics-of-skin-cancer">The basics of skin cancer</h2>



There are three primary types of skin cancer: basal cell carcinoma, squamous cell carcinoma, and <a href="https://www.earth.com/news/melanoma-has-been-replaced-as-the-deadliest-form-of-skin-cancer/" target="_blank" rel="noreferrer noopener">melanoma</a>.&nbsp;



Basal cell carcinoma is the most prevalent but typically the least severe, emerging as pearly bumps on sun-exposed areas.&nbsp;



Squamous cell carcinoma often takes the form of red, scaly patches or open sores and can spread if untreated.&nbsp;



Melanoma, the most dangerous type, can appear as new or changing moles and spreads quickly if not caught early.



<h2 class="wp-block-heading" id="h-why-sociodemographics-matter">Why sociodemographics matter</h2>



“Understanding perceptions of skin cancer risk and the prevalence of protective behaviors is vital to reducing the likelihood of developing skin cancer, particularly among vulnerable groups,” said first author Madison Etzel, a second-year medical student at FAU.&nbsp;



“Our study underscores the importance of raising awareness about skin cancer susceptibility as we found that all sociodemographic factors were significantly linked to the number of reported <a href="https://www.earth.com/news/main-cause-of-sunburn-finally-identified-is-rna-damage-not-dna/" target="_blank" rel="noreferrer noopener">sunburns</a> in the past year.”



“Future research should explore how additional social determinants of health influence sunburn incidence and prevention behaviors. A deeper understanding of these factors is critical to addressing the widespread harms of skin cancer in U.S. adults.”



<h2 class="wp-block-heading" id="h-preventing-skin-cancer">Preventing skin cancer</h2>



According to health authorities like the <a href="https://www.cancer.org/" target="_blank" rel="noreferrer noopener">American Cancer Society</a>, several effective strategies can prevent skin cancer.&nbsp;



Key recommendations include regularly applying a broad-spectrum sunscreen (SPF 30 or higher) when outdoors, avoiding peak UV radiation times (10 a.m. to 4 p.m.), wearing protective clothing (such as long sleeves, hats, and sunglasses), and steering clear of tanning beds.&nbsp;



Self-exams and professional check-ups can help detect any unusual skin changes early on, improving treatment outcomes.



<h2 class="wp-block-heading" id="h-growing-awareness-and-targeted-interventions-nbsp">Growing awareness and targeted interventions&nbsp;</h2>



The study’s findings show that comprehending public attitudes and behaviors - especially among high-risk populations - is essential to driving down skin cancer prevalence.&nbsp;



By considering how age, race, income, and education intersect with sun exposure, health officials and policymakers can better hone campaigns to encourage healthy habits.&nbsp;



Ultimately, growing awareness and targeted interventions may lead to fewer sunburns, lower healthcare costs, and improved <a href="https://www.earth.com/news/living-alone-in-america-an-escalating-public-health-crisis/" target="_blank" rel="noreferrer noopener">public health</a> across the U.S.



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Skin cancer risk: The hidden factors beyond sunburn

Skin cancer stands as the most frequently diagnosed cancer in...

A team of chemists has recently introduced a non-toxic, eco-friendly, solvent-free approach to recycling plastic by using moisture found in ambient air.&nbsp;



In a study published in the journal <a href="http://dx.doi.org/10.1039/D4GC05916F" target="_blank" rel="noreferrer noopener">Green Chemistry</a>, the experts describe how a low-cost catalyst splits apart the bonds in polyethylene terephthalate (PET) - the most common polyester plastic.&nbsp;



After that, the fragmented <a href="https://www.earth.com/news/plastic-pollution-is-changing-the-entire-earth-system/" target="_blank" rel="noreferrer noopener">plastic</a> is exposed to ordinary air, converting it into monomers that could be reconstituted into new PET products or higher-value materials. The team’s findings raise the potential for a more cost-effective, sustainable path toward creating a circular economy for plastics.



Yosi Kratish is a research assistant professor of chemistry in the Weinberg College of Arts and Sciences at <a href="https://www.northwestern.edu/" target="_blank" rel="noreferrer noopener">Northwestern University</a>.



“The U.S. is the number one plastic polluter per capita, and we only recycle 5% of those plastics. There is a dire need for better technologies that can process different types of plastic waste,” said Kratish.



“Most of the technologies that we have today melt down plastic bottles and downcycle them into lower-quality products.”&nbsp;



<h2 class="wp-block-heading" id="h-using-moisture-to-recycle-plastic">Using moisture to recycle plastic</h2>



According to Kratish, what is particularly exciting about the research is that the team harnessed moisture from air to break down the plastics, achieving an exceptionally clean and selective process.&nbsp;



“By recovering the monomers, which are the basic building blocks of PET, we can recycle or even upcycle them into more valuable materials.”



Naveen Malik, the paper’s first author, noted that the study offers a sustainable and efficient solution to one of the world’s most pressing environmental challenges: plastic waste.



“Unlike traditional recycling methods, which often produce harmful byproducts like waste salts and require significant energy or chemical inputs, our approach uses a solvent-free process that relies on trace moisture from ambient air. This makes it not only environmentally friendly but also highly practical for real-world applications,” said Malik.&nbsp;



Kratish co-led the study with Tobin J. Marks, a longtime chemistry professor at Weinberg and a professor of materials science and engineering at Northwestern’s McCormick School of Engineering.&nbsp;



<h2 class="wp-block-heading" id="h-critical-need-for-plastic-solutions">Critical need for plastic solutions</h2>



PET plastics, commonly used in items such as <a href="https://www.earth.com/news/plastic-use-in-food-packaging-could-be-drastically-reduced/" target="_blank" rel="noreferrer noopener">food packaging</a> and beverage bottles, make up approximately 12% of all plastics globally.&nbsp;



Their persistence in the environment underscores a major dilemma: PET is resistant to decomposition and therefore liable to end up in landfills, fragment into <a href="https://www.earth.com/news/microplastics-in-the-brain-alarming-new-details-revealed/" target="_blank" rel="noreferrer noopener">microplastics</a> or nanoplastics that seep into water sources, or accumulate in the natural environment.



Scientists worldwide are seeking new approaches to manage or recycle plastic, but existing processes often employ harsh conditions - extreme temperatures, high energy demands, strong solvents - that generate toxic byproducts.&nbsp;



The required catalysts can also be expensive or hazardous, compounding waste problems. Furthermore, once the recycling reaction finishes, researchers face a tough job of extracting useful materials from the leftover solvents, adding cost and complexity.



<h2 class="wp-block-heading" id="h-solvent-free-method-for-recycling-nbsp">Solvent-free method for recycling&nbsp;</h2>



In prior work, Marks’ group at Northwestern pioneered catalytic methods that operate without solvents. This new paper builds on that achievement, once again using a solvent-free reaction approach.



“Using solvents has many disadvantages,” Kratish said. “They can be expensive, and you have to heat them up to high temperatures. Then, after the reaction, you are left with a soup of materials that you have to sort to recover the monomers.”



“Instead of using solvents, we used water vapor from air. It’s a much more elegant way to tackle plastic recycling issues.”



<h2 class="wp-block-heading" id="h-simple-chemistry-to-recycle-plastic">Simple chemistry to recycle plastic </h2>



To test this new process, the team combined PET with a low-cost, non-toxic molybdenum catalyst plus activated carbon, then heated the mixture. Through this step, the large molecules of PET began to break down.&nbsp;



Next, the scientists introduced the fragmented plastic to ambient air, which contains minimal levels of water vapor, triggering a conversion of plastic remnants into monomers known as terephthalic acid (TPA) - the valuable precursor for making new polyesters.&nbsp;



The process yielded just one byproduct, acetaldehyde, which is considered relatively straightforward to remove in industrial contexts.



“Air contains a significant amount of moisture, making it a readily available and sustainable resource for chemical reactions,” Malik noted.&nbsp;



“On average, even in relatively dry conditions, the atmosphere holds about 10,000 to 15,000 cubic kilometers of water. Leveraging air moisture allows us to eliminate bulk solvents, reduce energy input, and avoid the use of aggressive chemicals, making the process cleaner and more environmentally friendly.”



<h2 class="wp-block-heading" id="h-tasting-the-recycling-technology">Tasting the recycling technology </h2>



In preliminary trials, 94% of the TPA was recovered in merely four hours, demonstrating both speed and efficiency. The catalyst was shown to be robust and reusable, making it a practical choice for large-scale applications.&nbsp;



Because the technique selectively breaks down only polyester plastics, other types of plastic or non-plastic contaminants in a mixed batch are effectively bypassed.



When tested on actual plastic bottles, shirts, and mixed plastic waste, the process functioned similarly well, even eliminating dyes so that the recovered TPA turned out colorless.



<h2 class="wp-block-heading" id="h-scaling-up-the-new-method">Scaling up the new method </h2>



The scientists’ next move involves scaling up the method to meet industrial demand and handle bigger loads of discarded plastic. 



By optimizing factors such as reaction time, catalyst concentration, and temperature, they hope to create an economical solution for converting waste plastics into building blocks that can then be turned into new products.



“Our technology has the potential to significantly reduce plastic pollution, lower the environmental footprint of plastics and contribute to a circular economy where materials are reused rather than discarded," said Malik. 



"It’s a tangible step toward a cleaner, greener future, and it demonstrates how innovative chemistry can address global challenges in a way that aligns with nature."



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How scientists are using air to recycle plastic

A team of chemists has recently introduced a non-toxic, eco-friendly,...

What if eating chocolate could be more than just a guilty pleasure? What if <a href="https://www.earth.com/news/chocolate-and-cocoa-prices-have-doubled-in-the-past-year-climate-change/" target="_blank" rel="noreferrer noopener">chocolate</a>, infused with probiotics, had hidden health benefits beyond the usual antioxidant boost from dark varieties?



Scientists are working on just that. By infusing chocolate with prebiotics and probiotics, they aim to transform it into a functional food. 



The goal is to produce a delicious, gut-friendly treat that does more than satisfy cravings. But there’s a challenge: adding health-boosting ingredients can alter texture, moisture, and even protein levels. 



The trick is to keep the chocolate as indulgent as ever while making it better for the body.



<h2 class="wp-block-heading" id="h-probiotics-make-chocolate-healthier">Probiotics make chocolate healthier</h2>



Probiotics are tiny, beneficial microbes found in yogurt and kimchi that play a vital role in gut health. They help balance bacteria, aid digestion, and even reduce inflammation.



But they’re delicate. Stomach acid, heat, and processing can destroy probiotics before they ever reach the intestines, where they do their best work.



Enter prebiotics. These compounds, often dietary fibers, act as food for probiotics, helping them to thrive. Together, they form a powerhouse combination known as synbiotics. The challenge now is to find a way to embed these prebiotics and probiotics into <a href="https://www.earth.com/news/can-chocolate-survive-dna-research-may-help-save-cacao-trees/" target="_blank" rel="noreferrer noopener">chocolate</a> without ruining its flavor or texture.



That’s where researchers Smriti Gaur and Shubhi Singh from the Jaypee Institute of Information Technology (<a href="https://www.jiit.ac.in" target="_blank" rel="noreferrer noopener">JIIT</a>) in India stepped in.



Instead of using complex processing methods, they took a different approach - corn and honey. These natural prebiotics were easy to integrate, and eliminated the need for complicated manufacturing techniques.



<h2 class="wp-block-heading" id="h-experimenting-with-flavor">Experimenting with flavor </h2>



The research team didn’t stop at a single chocolate <a href="https://www.earth.com/news/cocoa-production-in-africa-is-under-extreme-climate-pressure/" target="_blank" rel="noreferrer noopener">recipe</a>. They created five versions. 



One was a control - pure chocolate with standard ingredients like cocoa butter, cocoa powder, and milk powder. 



The others were synbiotic chocolates, each containing different combinations of prebiotics (corn and honey), probiotics (Lactobacillus acidophilus La-14 or Lactobacillus rhamnosus GG), and a flavor enhancer - either cinnamon or orange.



Then came the tests. Fat content remained steady across all chocolates, keeping the mouthfeel familiar, but other properties shifted.



Orange-flavored chocolate, for example, changed the game. It lowered the pH, increased moisture, and even boosted protein levels compared to the other samples. Scientists believe the citrus elements interacted with the probiotics, enhancing their stability.



<h2 class="wp-block-heading" id="h-probiotics-change-chocolate-s-texture">Probiotics change chocolate’s texture</h2>



Texture matters in <a href="https://www.earth.com/news/sustainable-farming-could-save-the-future-of-chocolate/" target="_blank" rel="noreferrer noopener">chocolate</a>. The perfect piece should break with a clean snap, not crumble or feel too soft. The synbiotic chocolates, however, lost some of that sharp break. 



Additional ingredients disrupted the chocolate’s structure, making it slightly softer. Whether that’s good or bad depends on personal preference. Some might find it more luxurious.



Nutritionally, though, the changes were promising. The probiotic-enhanced chocolates had higher antioxidant levels than the control. That means they not only delivered gut-friendly microbes but also an extra dose of protection against oxidative stress.



Storage was another key test. Would the probiotics survive? Over time, microbial counts decreased, but not as much as expected. Even after 125 days, probiotic levels remained high.



This shelf life exceeded that of many other probiotic-infused chocolates that had been tested in past studies, proving that the chosen bacteria strains and prebiotic ingredients contributed to long-term stability.



<h2 class="wp-block-heading" id="h-the-real-test-is-surviving-digestion">The real test is surviving digestion</h2>



Chocolate infused with probiotics sounds great in theory, but there’s a bigger question: do the probiotics actually make it past the stomach? 



Harsh digestive conditions can destroy beneficial microbes before they reach the intestines, rendering the whole idea useless.



To find out, the researchers simulated human digestion in a lab. The results were encouraging. The probiotics maintained substantial viability for over five hours, meaning they had a strong chance of surviving long enough to benefit gut health.



<h2 class="wp-block-heading" id="h-does-it-still-feel-like-a-treat">Does it still feel like a treat?</h2>



Of course, none of this matters if the <a href="https://www.earth.com/news/new-discovery-will-help-climate-proof-chocolate/" target="_blank" rel="noreferrer noopener">chocolate</a> doesn’t taste good. People aren’t likely to choose gut-friendly chocolate if it doesn’t deliver the same rich, satisfying experience. So, the researchers sampled their creations.



“Personally, we enjoyed the orange-flavored chocolates the most, where the vibrant citrus notes complemented the rich cocoa, and it had a slightly softer texture that made each bite feel more luxurious,” said Gaur.



That’s a promising sign. A probiotic chocolate that doesn’t taste like a “health food” could appeal to a much wider audience. Experimenting with more flavors could make these chocolates even more exciting.



<h2 class="wp-block-heading" id="h-the-future-of-probiotic-chocolate">The future of probiotic chocolate</h2>



This study is just the beginning. While the results suggest that synbiotic chocolates can boost gut health and antioxidant levels, there’s still room for improvement. Future research could refine the probiotic strains, adjust texture, and enhance flavors.



“In the future, we are excited to explore additional health benefits of these chocolates while thoroughly investigating their sensory and nutritional profiles, with the goal of creating an even more wholesome and enjoyable treat,” said Gaur.



If successful, this could mark a shift in how people see chocolate - not just as a sweet indulgence, but as a functional food. Imagine a world where treating yourself means nourishing your body, too. 



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.



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Chocolate could be the next probiotic powerhouse

What if eating chocolate could be more than just a...

For over a century, the early Paleocene mammal named Mixodectes pungens has remained an enigma. First identified in 1883, its remains consisted of small fragments of fossilized teeth and bones - not enough for paleontologists to be able to draw many conclusions.



Researchers at that time could only guess about the creature's habits and its position in evolutionary history. 



Recently, however, a far more complete fossilized skeleton of one of these ancient mammals has been analyzed, and this has shed light on aspects of the animal's anatomy, behavior, diet and evolutionary connections.



The research team found that this <a href="https://www.earth.com/news/study-reveals-earliest-evidence-of-mammals-at-the-seashore/" target="_blank" rel="noreferrer noopener">early mammal</a>, that lived in western North America about 62 million years ago, was tree-dwelling, weighed around three pounds, and fed primarily on leaves.



<h2 class="wp-block-heading" id="h-mixodectes-related-to-primates-and-colugos">Mixodectes related to primates and colugos</h2>



The researchers determined that Mixodectes was more closely related to <a href="https://www.earth.com/news/bonobos-group-cohesion-common-enemy-effect-do-not-kill-inside-their-species/" target="_blank" rel="noreferrer noopener">primates</a> and colugos - also known as flying lemurs - than previously thought.



"A 62-million-year-old skeleton of this quality and completeness offers novel insights into mixodectids, including a much clearer picture of their evolutionary relationships," said Eric Sargis, professor of anthropology in <a href="https://www.yale.edu/" target="_blank" rel="noreferrer noopener">Yale University</a>’s Faculty of Arts and Sciences. 



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/03/Mixodectes-pungens_illustration_credit-Stephen-Chester_1m1.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/03/Mixodectes-pungens_illustration_credit-Stephen-Chester_1s.webp" alt="Graphic illustration of Mixodectes pungens. New findings illuminate ancient species and its evolutionary connections to modern-day humans. Credit: Stephen Chester" class="wp-image-1962388"/></a><figcaption class="wp-element-caption">Graphic illustration of Mixodectes pungens. New findings illuminate ancient species and its evolutionary connections to modern-day humans. Credit: Stephen Chester</figcaption></figure>



The skeleton, which includes a partial skull, teeth, spine, rib cage, and limbs, was discovered and excavated in New Mexico’s San Juan Basin, under a federal permit.



The well-preserved remains have helped scientists reconstruct how the species, which roamed the Earth shortly after the extinction of the dinosaurs, moved, ate, and interacted with the environment.



<h2 class="wp-block-heading" id="h-built-for-climbing">Built for climbing</h2>



The study revealed that Mixodectes was built for life in the trees. Its limb structure and claws suggest that it could cling to almost vertical surfaces, much like modern primates.



Its molar teeth were shaped for breaking down tough plant material, indicating an <a href="https://www.earth.com/news/darwins-ground-sloth-was-not-fully-vegetarian/" target="_blank" rel="noreferrer noopener">omnivorous</a> diet with a strong preference for leaves.



"This fossil skeleton provides new evidence concerning how placental mammals diversified ecologically, following the <a href="https://www.earth.com/news/the-extinction-of-dinosaurs-was-not-caused-by-volcanic-eruptions/" target="_blank" rel="noreferrer noopener">extinction of the dinosaurs</a>," said  Stephen Chester, associate professor of anthropology at <a href="https://www.brooklyn.edu/" target="_blank" rel="noreferrer noopener">Brooklyn College/CUNY</a> and lead author of the study.



"Characteristics such as a larger body mass and an increased reliance on leaves allowed Mixodectes to thrive in the same trees likely shared with other early primate relatives."



<h2 class="wp-block-heading" id="h-unique-ecological-niche">Unique ecological niche</h2>



At almost three pounds (.4 kilograms), Mixodectes was quite large for a <a href="https://www.earth.com/news/climate-change-is-driving-tree-dwelling-primates-to-the-ground/" target="_blank" rel="noreferrer noopener">tree-dwelling</a> mammal of its era. It was much larger than another small, forest-dwelling mammal, Torrejonia wilsoni, that was discovered with it. 



While Mixodectes ate primarily leaves, Torrejonia consumed mostly fruit, suggesting that the two species occupied different ecological niches.



<h2 class="wp-block-heading" id="h-mixodectes-and-the-evolutionary-tree">Mixodectes and the evolutionary tree</h2>



The researchers conducted two phylogenetic analyses to determine Mixodectes’ evolutionary placement. 



One analysis suggested it was an archaic primate, while the other classified it as a primatomorphan - part of a group that includes primates and colugos, but not tree shrews.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/03/Mixodectes-pungens_skeleton_credit-scientific-Reports_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/03/Mixodectes-pungens_skeleton_credit-scientific-Reports_1s.webp" alt="The skeleton, discovered in New Mexico’s San Juan Basin, is the most complete of its kind known to exist. Credit: Scientific Reports (2025)" class="wp-image-1962390"/></a><figcaption class="wp-element-caption">The skeleton, discovered in New Mexico’s San Juan Basin, is the most complete of its kind known to exist. Credit: Scientific Reports (2025)</figcaption></figure>



"While the study doesn’t entirely resolve the debate over where mixodectids belong on the evolutionary tree, it significantly narrows it," commented Sargis.



These discoveries not only enhance our understanding of Mixodectes but also provide insight into how early mammals evolved and diversified in changing forest environments.



<h2 class="wp-block-heading" id="h-looking-back-at-the-post-dinosaur-world">Looking back at the post-dinosaur world</h2>



The finding of this Mixodectes fossil offers a glimpse into the ecosystems that arose in the aftermath of the mass extinction that eradicated the dinosaurs.



The initial Paleocene was an era of accelerated evolutionary transformation, as mammals started to diversify and utilize the ecological niches left vacant by the demise of the large reptiles.



During this time, the forests of North America were lush and humid, with plenty of room for arboreal mammals, such as Mixodectes, to flourish.



The fact that they had adapted claws for climbing indicates that they competed and coexisted with other arboreal species, such as early primate ancestors.



Their diet split - with Mixodectes being leaf specialists and other species preferring fruit - could have reduced direct competition and enabled several species to coexist in the same environment.



Apart from its role in ecology, the adaptation of Mixodectes as a specialist tree-dweller is in keeping with the wider pattern of mammals adapting to make use of tree habitats.



These initial experiments in climbing, grasping, and dietary specialization laid the foundation for the eventual emergence of primates, which set the stage for the evolutionary path that would eventually give rise to humans.



The full study was published in the journal <a href="https://www.nature.com/articles/s41598-025-90203-z" target="_blank" rel="noreferrer noopener">Scientific Reports</a>.



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62 million years ago this mysterious mammal called Earth home

For over a century, the early Paleocene mammal named Mixodectes...

College athletes who suffer concussions may experience changes in their brains for up to a year after being cleared to play, according to new research. 



A concussion is a form of mild traumatic brain injury (TBI) that can interfere with normal brain function.



While symptoms like headaches, fatigue, and balance issues may fade, brain scans reveal that recovery at the neurological level may take much longer.



<h2 class="wp-block-heading" id="h-tracking-brain-recovery-after-concussion">Tracking brain recovery after concussion</h2>



Researchers used brain scans over the course of a year to track biomarkers of brain injury in <a href="https://www.earth.com/news/at-what-age-do-olympic-athletes-perform-their-best/" target="_blank" rel="noreferrer noopener">athletes</a>.



“Concussion can have long-term effects on brain health, and there is growing evidence that brain recovery may persist months to years, even after symptoms like headache, fatigue and balance problems resolve,” said Dr. Nathan Churchill of St. Michael’s Hospital in Toronto.



“Our study followed athletes before and after concussion for over a year, using multiple brain scans to examine biomarkers that signify <a href="https://www.earth.com/news/psychoactive-drug-relieves-symptoms-of-traumatic-brain-injury/" target="_blank" rel="noreferrer noopener">brain injury</a>. Our results provide strong evidence, suggesting incomplete recovery of brain function when returning to play and beyond.”



<h2 class="wp-block-heading" id="h-brain-changes-over-time">Brain changes over time</h2>



The experts evaluated 187 college athletes, 25 of whom experienced concussions during the regular season. They played high-impact <a href="https://www.earth.com/news/children-who-play-team-sports-have-fewer-mental-health-problems/" target="_blank" rel="noreferrer noopener">sports</a> like basketball, football, hockey, lacrosse, rugby, soccer, and volleyball.



All of the athletes underwent pre-season testing that assessed balance, thinking, and memory in order to set a baseline. They also had a magnetic resonance imaging (MRI) brain scan prior to the start of the season.



Participants who later experienced concussions were given additional brain scans at important intervals: about five days following their concussion, upon clearance to resume playing, one to three months after resuming play, and one year after resuming play.



As a comparison, 27 athletes who did not have concussions had similar scans at their subsequent pre-season evaluation.



The researchers then contrasted the pre- and post-injury scans of the concussed players, with additional examination of how these changes compared to those of healthy players.



<h2 class="wp-block-heading" id="h-blood-flow-and-white-matter-changes">Blood flow and white matter changes</h2>



The tests revealed that despite being cleared medically, athletes who had experienced concussions continued to exhibit evidence of brain damage. 



The most significant finding was a reduction in blood flow to the fronto-insular cortex - a region of the brain involved in thinking, <a href="https://www.earth.com/news/concussions-alter-brain-signals-that-are-crucial-for-memory-and-focus/" target="_blank" rel="noreferrer noopener">memory</a>, emotions, and social behavior.



At the time of their return to play, concussed athletes showed an average decrease of nine milliliters of blood per 100 grams per minute compared to healthy athletes.



A year later, the difference was even greater, with an average decrease of 11 milliliters per 100 grams per minute. These changes were more pronounced than those seen in uninjured athletes.



The researchers also looked at how water molecules flowed through the brain’s white matter. These scans indicated that, even a year after the injury, concussed athletes continued to display possible signs of residual brain injury.



<h2 class="wp-block-heading" id="h-impacts-of-repeated-concussions">Impacts of repeated concussions</h2>



“The presence of significant, long-lasting brain changes after injury reinforces concerns about the consequences of repeated concussions, and to what extent these effects accumulate over time,” said Churchill. 



“More studies are needed in larger groups of people to further investigate the long-term effects to the brain.”



One limitation of the study is that it only included <a href="https://www.earth.com/news/are-kids-sports-putting-their-hearts-in-danger/" target="_blank" rel="noreferrer noopener">young athletes</a>. Future research should look at how concussions affect non-athletes and people in other age groups to understand the broader impact.



<h2 class="wp-block-heading" id="h-what-this-means-for-athletes">What this means for athletes </h2>



The results of the study contribute to the increasing concern regarding the management of concussions in athletes, especially when they are young. Although symptoms resolve within weeks, brain recovery might take many more months.



All stakeholders, including athletes, coaches, and clinicians, should consider these residual effects when deciding whether it will be safe to return to play.



Concussions are more than just temporary setbacks - they can have lasting effects. Monitoring brain health even after symptoms subside is crucial for long-term well-being.



The research was supported by the Canadian Institutes of Health Research, the Canadian Institute for Military and Veterans Health Research, and Siemens Healthineers Canada.



 The full study was published in the journal of the <a href="https://www.aan.com/PressRoom/Home/PressRelease/5245">American Academy of Neurology</a>.



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College athletes have lasting brain changes after concussion

College athletes who suffer concussions may experience changes in their...

Life on Earth may not have begun with a dramatic lightning strike into the ocean. Instead, tiny microlightning charges from crashing waterfalls and breaking waves might have played a crucial role.



​New research from&nbsp;<a href="https://www.stanford.edu" target="_blank" rel="noreferrer noopener">Stanford University</a>&nbsp;suggests that water droplets, when sprayed into a mix of gases found in early Earth’s atmosphere, can create organic molecules.&nbsp;Among them is uracil, a key component of DNA and RNA.​



The findings add another layer to the long-debated Miller-Urey hypothesis. Proposed in the 1950s, the theory suggests that lightning interacting with a gas mixture could generate <a href="https://www.earth.com/news/new-super-earth-hd-20794-found-just-20-light-years-away-is-best-target-yet-for-alien-life/" target="_blank" rel="noreferrer noopener">organic molecules</a>.



The new study, published in Science Advances, offers an alternative explanation: water spray itself can generate the necessary reactions without external electricity.



<h2 class="wp-block-heading" id="h-microlightning-and-organic-molecules">Microlightning and organic molecules</h2>



Scientists found that when water droplets divide, they develop opposing charges. Larger droplets carry positive charges, while smaller ones become negative. 



When these oppositely charged droplets move close together, sparks fly between them. This process, termed "microlightning" by the researchers, mimics how lightning forms in clouds.



Richard Zare, the&nbsp;<a href="https://chemistry.stanford.edu/people/richard-n-zare" target="_blank" rel="noreferrer noopener">Marguerite Blake Wilbur Professor of Natural Science</a>&nbsp;and professor of chemistry at Stanford’s School of Humanities and Sciences, co-authored the study.



“Microelectric discharges between oppositely charged water microdroplets make all the organic <a href="https://www.earth.com/news/was-early-earth-a-purple-planet-scientists-say-its-possible/" target="_blank" rel="noreferrer noopener">molecules</a> observed previously in the Miller-Urey experiment, and we propose that this is a new mechanism for the prebiotic synthesis of molecules that constitute the building blocks of life,” said Zare.



<h2 class="wp-block-heading" id="h-role-of-water-sprays-in-early-earth">Role of water sprays in early Earth</h2>



For billions of years, <a href="https://www.earth.com/news/new-study-intelligent-life-is-likely-very-common-throughout-the-universe/" target="_blank" rel="noreferrer noopener">Earth</a> had a rich mixture of chemicals but lacked organic molecules with carbon-nitrogen bonds. These bonds are essential for proteins, nucleic acids, and other key biological structures. 



The&nbsp;<a href="https://dosequis.colorado.edu/Courses/MethodsLogic/Docs/Miller.pdf" target="_blank" rel="noreferrer noopener">Miller-Urey experiment</a>&nbsp;suggested that lightning striking the ocean could have formed these molecules. However, some scientists argue that lightning was too rare and the ocean too vast for this to be the main source.



Zare and his team offer a different perspective. Their experiments showed that microlightning could produce key organic molecules. They sprayed room-temperature water into a gas mixture containing nitrogen, methane, carbon dioxide, and ammonia. 



The result was the formation of organic compounds, including hydrogen cyanide, glycine, and uracil.



<h2 class="wp-block-heading" id="h-microlightning-as-a-reliable-energy-source">Microlightning as a reliable energy source </h2>



Instead of rare lightning strikes, microlightning may have been a more frequent and reliable energy source. Waves crashing against rocks, waterfalls spraying mist, and other natural processes could have provided a constant supply of tiny sparks, triggering chemical reactions <a href="https://www.earth.com/news/what-animal-will-replace-humans-as-earths-dominant-species-this-scientist-has-an-idea/" target="_blank" rel="noreferrer noopener">necessary for life</a>.



“On early Earth, there were water sprays all over the place - into crevices or against rocks, and they can accumulate and create this chemical reaction,” Zare said. “I think this overcomes many of the problems people have with the Miller-Urey hypothesis.”



<h2 class="wp-block-heading" id="h-hidden-power-of-water-droplets">Hidden power of water droplets</h2>



Zare’s team has explored other surprising properties of water droplets. Their research includes studying how water vapor may help produce ammonia, a key ingredient in fertilizer, and how tiny water droplets can spontaneously generate hydrogen peroxide.



“We usually think of water as so benign, but when it’s divided in the form of little droplets, water is highly reactive,” Zare said.



This new research shifts the focus from dramatic lightning bolts to the quiet but powerful <a href="https://www.earth.com/news/how-life-and-environment-co-evolved-over-500-million-years/" target="_blank" rel="noreferrer noopener">chemistry</a> of water droplets. The findings open new possibilities for understanding how life began - not with a single strike, but with countless tiny sparks.



<h2 class="wp-block-heading" id="h-life-from-countless-sparks">Life from countless sparks</h2>



The discovery of microlightning as a potential source of organic molecules offers a fresh take on one of science’s biggest mysteries. It suggests that instead of relying on rare and dramatic events, <a href="https://www.earth.com/news/nitrogen-was-plentiful-for-early-life-on-earth/" target="_blank" rel="noreferrer noopener">life</a> may have emerged from small but constant processes.



By shifting the focus from massive lightning storms to tiny sparks within water droplets, this research presents a more practical and widespread explanation for the formation of life’s essential components. Rather than a single, extraordinary moment, life may have emerged through countless tiny reactions occurring over time.



This idea not only deepens our understanding of how life began on Earth but also expands the search for life beyond our planet. If tiny sparks in water droplets can create organic molecules here, similar processes might be taking place on distant worlds with liquid water.



As scientists continue to explore the origins of life, the smallest elements of nature may hold the biggest answers. The research from Stanford University serves as a reminder that life’s beginnings might not have been marked by a single, powerful event but by a series of small, persistent sparks shaping the path forward.



The study is published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adt8979" target="_blank" rel="noreferrer noopener">Science Advances</a>.



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Microlightning from water droplets may have sparked life on Earth

Life on Earth may not have begun with a dramatic...

A recent research discovery suggests that, as environmental temperatures increase, the effectiveness of natural insect repellents against mosquitoes could decline.



Mosquitoes have a pain receptor called TRPA1, which acts like a fire alarm, detecting noxious heat and harmful chemicals to protect the insect.



This receptor also plays a crucial role in determining which hosts these insects find attractive, especially if they're unprotected by repellents.



Study co-author Peter Piermarini is a&nbsp;professor of entomology at <a href="https://www.osu.edu/" target="_blank" rel="noreferrer noopener">The Ohio State University</a>.&nbsp;



“What we found was that the chemicals were not able to activate the <a href="https://www.earth.com/news/mosquito-repellents-that-actually-work-yes-thanks-to-ai-machine-learning/" target="_blank" rel="noreferrer noopener">mosquito</a> wasabi receptor as effectively when temperatures exceeded the heat activation threshold,” explained Piermarini.



<h2 class="wp-block-heading" id="h-temperature-weakens-natural-repellents">Temperature weakens natural repellents</h2>



Essentially, insect repellents work as chemical barriers, keeping away pesky mosquitoes from their potential targets. But, in warmer temperatures, the TRPA1 receptors of mosquitos become less sensitive. 



This means that natural repellents, such as citronella and <a href="https://www.earth.com/news/scientists-discover-why-catnip-is-a-powerful-mosquito-repellent/" target="_blank" rel="noreferrer noopener">catnip</a> oil, may lose some of their buzz. As a result, products containing these ingredients might not work as well in extreme heat conditions.



This, in combination with longer breeding periods caused by a warming climate, could potentially exacerbate the spread of <a href="https://www.earth.com/news/mosquito-borne-diseases-are-a-growing-threat-in-a-warming-world/" target="_blank" rel="noreferrer noopener">mosquito-borne diseases</a> considerably.



<h2 class="wp-block-heading" id="h-the-experimental-testing">The experimental testing</h2>



Professor Piermarini and graduate student Yeaeun Park set out to investigate the role of temperature in repellent sensitivity in mosquitos. 



The researchers removed TRPA1 mosquito receptors and injected them into frog egg cells. They then tested how these receptors responded to citronella and catnip oil under normal and elevated temperatures.



The experts found that these receptors were still activated, but were less sensitive to those substances in hotter temperatures. "It was very close to what we predicted." said Piermarini.



The second experiment involved observing how adult <a href="https://www.earth.com/news/infectious-female-mosquitoes-converted-into-non-biting-males/" target="_blank" rel="noreferrer noopener">female mosquitoes</a> reacted to these repellents at varying temperatures.



Once temperatures exceeded 32 degrees Celsius, mosquitoes showed less avoidance to these substances, implying a similar behavior might be observed in real-world scenarios.



<h2 class="wp-block-heading" id="h-synthetic-vs-natural-repellents">Synthetic vs. natural repellents</h2>



However, not all repellents are created equal in the face of rising temperatures. A synthetic mosquito repellent, DEET, was also tested in the study. 



Unlike natural counterparts, DEET doesn’t interact with the wasabi receptor to deter mosquitos, and its efficiency remained unaffected by higher temperatures.



“This suggests that during the hottest days of the year you’d probably want to stick with a more conventional synthetic repellent and avoid using a natural product with citronella or catnip oil,” noted Piermarini.



<h2 class="wp-block-heading" id="h-in-depth-understanding-can-save-lives">In-depth understanding can save lives</h2>



Now that we have this information, where do we go from here? The next step for the Ohio State team is to unearth the specific mechanisms behind temperature-induced desensitization of the TRPA1 receptor.



The researchers plan to study this phenomenon extensively, possibly by recruiting human participants.



“The more we learn about the mechanisms by which these natural products work, it can help us determine which ones might be better to use under certain conditions,” said Piermarini. "Understanding these limitations can potentially save lives."



When it comes to battling the bugs, our defenses should remain robust, regardless of the weather. So, as the world gets warmer, it is time we adapt our arsenals.



<h2 class="wp-block-heading" id="h-adapting-mosquito-control-strategies">Adapting mosquito control strategies </h2>



With rising temperatures reducing the effectiveness of natural repellents, researchers and public health officials are exploring alternative strategies to keep mosquito populations in check.



Innovations in mosquito control, such as genetically modified mosquitoes, habitat disruption, and novel synthetic repellents, are gaining attention as potential solutions.



One promising approach involves the use of spatial repellents - substances that create a protective barrier in an area rather than relying on direct application to the skin.



Scientists are also investigating plant-derived compounds that remain effective in high temperatures, ensuring that natural alternatives continue to play a role in mosquito defense.



As <a href="https://www.earth.com/news/mosquito-habitats-are-expanding-due-to-climate-change/" target="_blank" rel="noreferrer noopener">climate change</a> extends mosquito breeding seasons and shifts their geographic range, adapting repellent strategies will be crucial for reducing the risk of mosquito-borne diseases. 



Future research will focus on developing heat-resistant formulations and integrated pest management techniques that can withstand the warming climate.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0048357525000392?via%3Dihub" target="_blank" rel="noreferrer noopener">Pesticide Biochemistry and Physiology</a>.



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Rising temperatures could make insect repellents less effective

A recent research discovery suggests that, as environmental temperatures increase,...

Chronic pain plagues millions of individuals across the globe, but its influence extends beyond the physical symptoms. A recent review of over 375 published studies has uncovered a remarkably strong link between chronic pain and mental illness.



The researchers found that 40% of adults living with chronic pain have clinically significant depression and anxiety - a result that is of particular concern considering the absence of comprehensive treatment for both conditions.



The study, led by researchers at <a href="https://www.hopkinsmedicine.org/" target="_blank" rel="noreferrer noopener">Johns Hopkins Medicine</a>, emphasizes the need for regular screening for depression and anxiety in individuals with persistent pain conditions. 



The research showed that women, younger adults, and individuals with fibromyalgia were most at risk of suffering mental illness associated with chronic pain.



<h2 class="wp-block-heading" id="h-chronic-pain-and-mental-health">Chronic pain and mental health</h2>



For many years, studies have shown that chronic pain and <a href="https://www.earth.com/news/psilocybin-can-safely-treat-mental-health-disorders/" target="_blank" rel="noreferrer noopener">mental health disorders</a> often occur together. But according to this new research, the link is actually stronger than it was initially believed to be.



The results reinforce the need for mental health treatment to become a routine aspect of managing chronic pain, which is defined as pain that lasts more than three months. Ongoing pain can be disabling, often impacting an individual's capacity to work, <a href="https://www.earth.com/news/sleep-circadian-disturbances-trigger-mental-health-disorders/" target="_blank" rel="noreferrer noopener">sleep</a>, and participate in daily activities.



According to the Centers for Disease Control and Prevention (CDC), approximately 51.6 million U.S. adults - about 21% of the population - suffered from chronic pain in 2021. Among these individuals, between 20% and 40% also experience <a href="https://www.earth.com/news/mental-health-crisis-half-of-the-worlds-population-will-be-affected-by-age-75/" target="_blank" rel="noreferrer noopener">depression and anxiety</a>.



Dr. Rachel Aaron, the first author of the study, is an assistant professor of physical medicine and rehabilitation at the Johns Hopkins University School of Medicine.



“Right now, we have effective psychological treatments for depression and anxiety, and effective psychological treatments for chronic pain, but these treatments are often siloed," explained Dr. Aaron.



"In fact, many studies exclude people with chronic pain who have depression or anxiety from clinical trials. We need integrated treatments that address chronic pain and mental health together."



<h2 class="wp-block-heading" id="h-comprehensive-analysis-of-global-data">Comprehensive analysis of global data</h2>



In an attempt&nbsp;to&nbsp;assess the&nbsp;magnitude of the problem, the researchers examined data from 376 studies that were carried out between 2013 and 2023. These studies involved 347,468 adult patients from 50 nations, with a mean participant age of 52.



The aim was to provide an estimate of how prevalent depression and anxiety are among individuals who suffer from chronic pain, and to compare their frequencies to those who live without persistent pain conditions.



The study incorporated clinical symptoms from medical histories, diagnostic criteria from the Diagnostic and Statistical Manual of Mental Disorders (DSM-5), and many demographic variables such as age, gender, location, and pain duration. 



<h2 class="wp-block-heading" id="h-depression-anxiety-and-chronic-pain">Depression, anxiety, and chronic pain </h2>



Among the seven key symptoms of depression and anxiety disorders, the researchers found that patients with chronic pain exhibited the highest rates in clinical depression (39%) and clinical anxiety (40%).



Major depressive disorder was present in 37% of individuals, while 6% experienced persistent depressive disorder.



Generalized anxiety disorder affected 17% of individuals, while 8% had panic disorder. Social anxiety disorder was less common, with a rate of two percent.



The findings suggest that the psychological distress experienced by the patients is more than just a reaction to discomfort.



The data supports the theory that adverse life experiences and emotional distress can increase the risk of chronic nociplastic pain - a condition linked to changes in the way the brain and spinal cord process pain signals.



<h2 class="wp-block-heading" id="h-the-need-for-better-screening">The need for better screening</h2>



Despite the strong link between chronic pain and mental health, screening for depression and anxiety is not a routine part of <a href="https://www.earth.com/news/patients-with-chronic-pain-are-turning-to-cannabis-for-relief/" target="_blank" rel="noreferrer noopener">chronic pain treatment</a>. 



Many chronic pain patients with depression or anxiety struggle to find specialized care, and some are even excluded from clinical trials designed to test new pain treatments. The lack of access to integrated care leaves them in a cycle of untreated symptoms.



“People who have chronic pain are more likely than those who don’t to have depression and anxiety. This is a significant public health problem that should be addressed with routine screening of depression and anxiety in clinical settings, and the development of novel treatments that target their comorbidity,” noted Dr. Aaron.



“At the same time, this is also a story of resilience. Most people with chronic pain do not have depression or anxiety. These results challenge the ableist narrative that chronic pain is inherently depressing, and remind us that people with chronic pain can and do lead psychologically healthy, fulfilling lives.”



<h2 class="wp-block-heading" id="h-rethinking-pain-management">Rethinking pain management</h2>



The study’s findings highlight the need for a shift in how we treat chronic pain and <a href="https://www.earth.com/news/outdoor-exercise-amplifies-physical-and-mental-health-benefits/" target="_blank" rel="noreferrer noopener">mental health</a>. Instead of being treated as separate issues, medical professionals should develop new strategies that address both simultaneously. 



This could include integrated therapy programs, improved screening in clinical settings, and broader inclusion criteria in research trials.



Recognizing the link between chronic pain and mental illness is the first step toward real change - one that could improve the lives of those living with persistent pain and the mental health challenges that often accompany it.



 The full study was published in the journal <a href="https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2831134" target="_blank" rel="noreferrer noopener">JAMA Network Open</a>.



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People with chronic pain have high rates of depression and anxiety

Chronic pain plagues millions of individuals across the globe, but...

Polymers are a fundamental part of our daily lives. They are found in everything from electronics and construction materials to household items and vehicles.



Traditionally deemed safe due to their large molecular size, these substances have mostly avoided regulatory scrutiny. However, a new study challenges this assumption - showing that some polymers can degrade over time, releasing smaller chemical molecules that may pose potential risks.



This discovery raises concerns about the hidden risks associated with using polymers that have long been considered harmless, and highlights the need for greater oversight.



As researchers uncover more about the breakdown processes, questions arise about the long-term environmental and health consequences of widespread polymer use.



<h2 class="wp-block-heading" id="h-unraveling-the-polymer-mystery">Unraveling the polymer mystery</h2>



Can we trust polymers to be safe? The scientific community has traditionally thought so. The logic was simple; we believed these large molecules were too big to migrate out of the products and into people, thus posing no health risks.



As a result, polymers have managed to dodge regulation, and they are exempt from fundamental toxic acts like the Toxic Substances Control Act in the U.S. and REACH in the E.U.



However, the latest study is now challenging this long-standing conviction. Researchers from <a href="https://www.jnu.edu.cn/" target="_blank" rel="noreferrer noopener">Jinan University</a> in China and the University of Toronto have discovered that certain polymers used as flame retardants might be breaking down into smaller, harmful chemicals.



"Our study suggests polymers can act as a trojan horse for <a href="https://www.earth.com/news/plastic-kitchen-utensils-may-leach-toxic-chemicals-in-food/" target="_blank" rel="noreferrer noopener">toxic chemicals</a>. They are added to products as inert large molecules but, over time, they can degrade, exposing us to their harmful breakdown products," said study senior author Da Chen.



<h2 class="wp-block-heading" id="h-flame-retardants-and-their-hidden-risks">Flame retardants and their hidden risks</h2>



To test their hypothesis, the researchers experimented with two polymeric brominated <a href="https://www.earth.com/news/household-chemicals-linked-to-neurological-disorders/" target="_blank" rel="noreferrer noopener">flame retardants</a> (polyBFRs). These substances were created as "non-toxic" alternatives to banned flame retardants. 



Surprisingly, the team found that both polyBFRs decomposed into dozens of types of smaller molecules.



The <a href="https://www.earth.com/news/microplastics-strengthen-the-toxicity-of-pollutants/" target="_blank" rel="noreferrer noopener">toxicity</a> testing of these smaller molecules in zebrafish showed a considerable potential for causing mitochondrial dysfunction and developmental and cardiovascular harm.



<h2 class="wp-block-heading" id="h-breakdown-products-in-the-environment">Breakdown products in the environment</h2>



The scientists didn't stop there. They sought out these polymer breakdown products in the environment. Alarmingly, the molecules were detected in soil, air, and dust.



The highest concentration levels were detected near electronic waste recycling facilities, gradually decreasing with distance from these sites.



These findings bolster the claim that the use of polyBFRs in electronics can result in the release of toxic breakdown products into the environment, potentially exposing humans and wildlife to harm.



Miriam Diamond, a co-author and professor at the University of Toronto, expressed her concerns.



"Widespread use of these polyBFRs in electronics may result in exposures when these products are manufactured, when they're in our homes, and when they're discarded or recycled," said Professor Diamond.



"Since it is suspected that production volumes are very high (the chemical industry does not disclose the volumes), the potential for pollution - and resulting serious harm to people and wildlife - greatly concerns me."



<h2 class="wp-block-heading" id="h-growing-concern-over-polymer-safety">Growing concern over polymer safety</h2>



The implications of the research extend to other types of polymers used in consumer products, such as per- and polyfluoroalkyl substances (PFAS).



Despite arguments from PFAS producers that fluorinated polymers should be exempt from regulation, scientists insist that fluorinated polymers are members of the <a href="https://www.earth.com/news/pfas-crisis-humans-are-early-warning-system-for-wildlife-impacts/" target="_blank" rel="noreferrer noopener">PFAS</a> class of substances and that the use of all PFAS should be avoided.



"To escape regulation, flame retardant and PFAS producers are increasingly pivoting to polymers for use in <a href="https://www.earth.com/news/common-household-products-expose-people-to-dangerous-chemicals/" target="_blank" rel="noreferrer noopener">everyday products</a>. As a result, problematic polymers emit toxic small molecules from products we touch, sit on, wear, and keep in our homes," said Arlene Blum, executive director of the Green Science Policy Institute.



"Regulators need to close this loophole to protect consumers - especially children - from the possibility of serious chemical harm." 



In conclusion, it's essential for us to reconsider our understanding and regulation of polymers. They might not be as benign as once thought. 



More research is needed, but one thing is clear: we need to be aware of the potential invisible risk in our everyday products.



The full study was published in the journal <a href="https://www.nature.com/articles/s41893-025-01513-z" target="_blank" rel="noreferrer noopener">Nature Sustainability</a>.



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Everyday polymers that are considered 'safe' release harmful toxins

Polymers are a fundamental part of our daily lives. They...

Aging can feel like an unstoppable force. Some researchers believe it may one day be slowed or even paused, thanks to an emerging technique known as cellular reprogramming.



Curiosity has surrounded this approach since a 2016 mouse experiment at the <a href="https://www.salk.edu/" target="_blank" rel="noreferrer noopener">Salk Institute</a>, where progeric rodents (that age more rapidly than normal) lived longer after exposure to four genes that could rewrite <a href="https://www.earth.com/news/defying-time-three-ways-to-slow-biological-aging/" target="_blank" rel="noreferrer noopener">cellular aging</a>.



Lucy Xu, a postdoctoral research fellow at <a href="https://oto.hms.harvard.edu/home" target="_blank" rel="noreferrer noopener">Harvard Medical School</a>, has followed these findings closely.



<h2 class="wp-block-heading" id="h-how-reprogramming-changes-aging-cells">How reprogramming changes aging cells</h2>



Every mammalian cell contains <a href="https://www.earth.com/news/scientists-discover-a-protein-that-reverses-cellular-aging/" target="_blank" rel="noreferrer noopener">DNA</a>. However, the DNA in your heart cells behaves differently than it does in your skin cells because of the <a href="https://www.genome.gov/genetics-glossary/Epigenome" target="_blank" rel="noreferrer noopener">epigenome</a>, an outer layer affected by <a href="https://www.nature.com/scitable/topicpage/the-role-of-methylation-in-gene-expression-1070/" target="_blank" rel="noreferrer noopener">methylation</a> patterns that can turn genes on or off. Over a lifetime, methylation shifts with diet, pollution, exercise, and stress.



<a href="https://pubmed.ncbi.nlm.nih.gov/22056670/" target="_blank" rel="noreferrer noopener">Scientists</a> discovered that activating <a href="https://www.nature.com/articles/cr200759" target="_blank" rel="noreferrer noopener">four reprogramming genes</a>, named after Shinya Yamanaka, can strip away large portions of these methyl marks. This can reset cells to an earlier, more flexible state, which can be good or dangerous.



<h2 class="wp-block-heading" id="h-potential-and-pitfalls">Potential and pitfalls</h2>



Animal studies have linked complete reprogramming to <a href="https://my.clevelandclinic.org/health/diseases/22074-teratoma" target="_blank" rel="noreferrer noopener">teratomas</a>, which are bizarre growths that sprout tissues like teeth and hair in odd places.



In one early mouse experiment by <a href="https://www.nature.com/articles/nature12586/" target="_blank" rel="noreferrer noopener">Spanish researchers</a>, “many of the animals died within weeks,” which reveals just how risky total cellular regression can be.



In partial reprogramming, researchers use fewer <a href="https://www.nature.com/articles/cr2008309" target="_blank" rel="noreferrer noopener">Yamanaka genes</a> or cycle them briefly to avoid pushing cells back into a stem cell state. This less-extreme version aims to refresh <a href="https://www.earth.com/news/organ-aging-can-predict-diseases-decades-in-advance/" target="_blank" rel="noreferrer noopener">cells</a> while preserving their identity.



<h2 class="wp-block-heading" id="h-why-safety-is-a-concern">Why safety is a concern</h2>



“I don’t believe there can be reprogramming. You’re practically telling these cells to become cancer,” said Charles Brenner, a scientist at <a href="https://www.cityofhope.org/" target="_blank" rel="noreferrer noopener">City of Hope</a> research center in Duarte, California. Creating extra stem-like cells might be a path to fierce cancers.&nbsp;



To reduce the odds of uncontrolled cell growth, some scientists use a well-known antibiotic to control gene activity. They turn it on briefly, then shut it off. The hope is that this approach rejuvenates tissues without allowing runaway <a href="https://www.earth.com/news/daily-doctor-recommended-regimen-that-could-slow-aging/" target="_blank" rel="noreferrer noopener">cell</a> division.



<h2 class="wp-block-heading" id="h-reprogramming-cells-in-aging-tissues">Reprogramming cells in aging tissues</h2>



<a href="https://www.nature.com/articles/s41586-020-2975-4%5C" target="_blank" rel="noreferrer noopener">Research</a> from Harvard in 2020 showed promise by focusing on eye tissues in older mice. David Sinclair, a Harvard geneticist who worked on the study, used only three of the original four genes - removing the one most associated with tumors.



A biotech company, <a href="https://www.lifebiosciences.com/" target="_blank" rel="noreferrer noopener">Life Biosciences</a>, has advanced this strategy by testing partial cell reprogramming on monkeys with eye damage. 



The firm plans to apply for permission to do the same in people who have suffered sudden optic nerve strokes, believing the <a href="https://www.nature.com/articles/s41467-024-44740-2" target="_blank" rel="noreferrer noopener">antibiotic-switch method</a> is safer than previous attempts.



<h2 class="wp-block-heading" id="h-a-closer-look-at-aging-itself">A closer look at aging itself</h2>



While eye tissues seem like a controlled starting point, some labs also hope to apply partial <a href="https://www.earth.com/news/scientists-discover-the-cellular-mortality-timer-that-dictates-aging/" target="_blank" rel="noreferrer noopener">reprogramming</a> more broadly.



A follow-up <a href="https://www.nature.com/articles/s43587-022-00183-2" target="_blank" rel="noreferrer noopener">project</a> at the Salk Institute used carefully timed reprogramming in mice with extra copies of reprogramming genes. Tumors were less common, and some tissues showed younger biological markers, although lifespans did not increase.



Those results fuel speculation that certain organs, such as the brain, might benefit from partial reprogramming. Investigations at Stanford University <a href="https://www.nature.com/articles/s43587-024-00594-3" target="_blank" rel="noreferrer noopener">tested</a> this approach in mice, aiming to improve brain aging. 



The targeted reprogramming boosted newly formed neurons, though the mice had an uptick in inflammation.



<h2 class="wp-block-heading" id="h-many-questions-remain">Many questions remain</h2>



The technique still prompts concerns about long-term effects and who will have access if human trials succeed. Some fear only people with deep pockets may benefit initially. Others wonder if reprogramming might lead to costly or risky treatments that never live up to the hype.



Some scientists remain optimistic. They believe partial reprogramming might transform eye disease care, and later, other age-related problems. They acknowledge that verifying safety is key and that any therapy for aging must pass rigorous testing.



Life Biosciences expects to begin clinical trials in the near future, and will use partial <a href="https://www.earth.com/news/random-dna-mutations-shape-biological-aging/" target="_blank" rel="noreferrer noopener">reprogramming</a> to help certain adults who suffer acute optic nerve issues.



Analysts say these initial results will guide future work. If the therapy shows no tumors or unexpected complications, it could open a path for new treatments targeting age-related loss of function.



“I worry about the speed,” Xu said, noting that more questions need answers before the technology expands beyond small clinical studies. 



<h2 class="wp-block-heading" id="h-future-of-reprogramming-cells">Future of reprogramming cells</h2>



No one knows whether these methods will eventually slow or alter aging in humans. Undeterred, investors hope partial reprogramming can become a novel strategy for a range of conditions.



Research continues across universities and startups. Many experts see partial reprogramming as a step forward, as long as scientists can balance rejuvenation with safety.



Others warn that tampering with cellular identity may unleash problems we can’t yet predict. Even so, interest in these trials keeps growing.



The study is published in the journal <a href="https://www.nature.com/articles/s43587-024-00594-3" target="_blank" rel="noreferrer noopener">Nature</a>.



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Can we reverse aging? A bold new approach could reprogram cells

Aging can feel like an unstoppable force. Some researchers believe...

The human immune system constantly adapts to the flu viruses it encounters. Throughout life, exposure to different flu strains builds a complex immune memory. Recent research suggests that this memory might help protect against emerging threats like the H5N1 avian influenza virus. 



Scientists at the Perelman School of Medicine at the <a href="https://www.upenn.edu" target="_blank" rel="noreferrer noopener">University of Pennsylvania</a> have discovered that people exposed to certain flu viruses in childhood may have some level of immunity against H5N1.



Their findings, published in Nature Medicine, reveal that older adults, particularly those exposed to flu strains before 1968, possess antibodies that can recognize H5N1. 



These antibodies may not stop infection but could make H5N1 less severe. The findings show who is at risk and who needs the vaccine most.



<h2 class="wp-block-heading" id="h-flu-exposure-in-childhood">Flu exposure in childhood </h2>



Scientists have long known that childhood <a href="https://www.earth.com/news/bird-flu-mutations-found-in-first-severe-u-s-human-case/" target="_blank" rel="noreferrer noopener">flu</a> infections leave lasting imprints on the immune system. 



The body learns to recognize the flu strains it first encounters, creating antibodies that can last for decades. These antibodies are often most effective against flu viruses similar to those encountered in early life.



“We know that early childhood influenza exposures can elicit immune responses that last a lifetime,” said senior author Dr. Scott Hensley, a professor of microbiology.



“We found that antibody responses that were primed by H1N1 and H3N2 viruses decades ago can cross-react to H5N1 avian viruses circulating today. Most of these cross-reactive antibodies cannot prevent infections, but they will likely limit disease if we have an H5N1 pandemic.”



This means that people who were first exposed to H1N1 or H2N2 viruses before 1968 may have antibodies that can recognize the stalk of H5N1’s hemagglutinin protein. 



Since the stalk evolves more slowly than the head of the hemagglutinin protein, it remains more similar across different flu strains. However, younger individuals, who first encountered later flu viruses, may not have the same level of cross-protection.



<h2 class="wp-block-heading" id="h-bird-flu-virus-is-changing-fast">Bird flu virus is changing fast</h2>



H5N1 <a href="https://www.earth.com/news/bird-flu-outbreak-has-killed-20-million-chickens-in-the-u-s/" target="_blank" rel="noreferrer noopener">viruses</a> have been present in bird populations for decades, but a newer version, called clade 2.3.4.4b H5N1, has recently spread among cattle. 



So far, this virus does not easily infect humans, as it does not bind well to receptors in the upper respiratory tract. However, if it mutates to infect human airway cells more efficiently, it could potentially start spreading between people.



Influenza viruses are named after the two key proteins on their surface: hemagglutinin (H) and neuraminidase (N). These proteins allow the virus to enter and exit host cells. 



Current flu vaccines work by training the immune system to recognize the hemagglutinin head, preventing infection. 



However, the hemagglutinin head changes rapidly, making it difficult to develop long-lasting vaccines. The stalk of the hemagglutinin protein evolves more slowly, meaning antibodies that recognize it may offer broader protection across different flu strains.



<h2 class="wp-block-heading" id="h-prior-flu-exposure-and-h5n1-immunity">Prior flu exposure and H5N1 immunity </h2>



To understand how prior flu exposures influence immunity, the researchers analyzed blood samples from over 150 individuals born between 1927 and 2016. They looked at antibodies targeting the hemagglutinin stalk across multiple flu <a href="https://www.earth.com/news/efforts-to-control-bird-flu-are-not-working-are-humans-next/" target="_blank" rel="noreferrer noopener">viruses</a>, including H5N1.



The analysis showed that people born before 1968 had more antibodies capable of binding to the H5N1 stalk. In contrast, younger individuals, who did not encounter earlier flu strains, had lower levels of these antibodies.



A person’s birth year appeared to strongly influence their ability to fight H5N1. Older adults had a greater number of cross-reactive antibodies, while children and younger adults had significantly fewer. 



This suggests that younger individuals may be at greater risk if H5N1 were to spread widely among humans.



<h2 class="wp-block-heading" id="h-vaccines-can-protect-the-most-vulnerable">Vaccines can protect the most vulnerable</h2>



To further explore vaccine responses, the researchers examined another group of individuals born between 1918 and 2003.



These individuals received a 2004 H5N1 vaccine, which did not exactly match the clade 2.3.4.4b strain currently circulating. The experts took blood samples before and after vaccination to measure changes in <a href="https://www.earth.com/news/long-flu-may-be-more-harmful-to-the-brain-than-covid/" target="_blank" rel="noreferrer noopener">antibody</a> levels.



The results aligned with their earlier findings. Older adults already had some antibodies that could recognize H5 stalks before vaccination. After receiving the vaccine, their antibody levels increased slightly. However, in children and younger adults, antibody levels increased much more significantly.



This suggests that while older individuals already have some degree of cross-protection, younger populations may gain the most from targeted vaccination efforts.



“In the event of an H5N1 pandemic, all age groups will likely be highly susceptible, but it is possible that the highest disease burden will be in children,” said Hensley. “If this is the case, children should be prioritized for H5N1 vaccinations.”



<h2 class="wp-block-heading" id="h-preparing-for-a-possible-outbreak">Preparing for a possible outbreak</h2>



This study shows why knowing how past flu infections affect immunity is so important. Older adults might already have some protection against H5N1 because of flu viruses they encountered long ago. But younger people, who lack this exposure, could be at greater risk if H5N1 changes and starts spreading between humans.



Flu vaccines are still one of the best defenses, even when they don’t exactly match new virus strains. Scientists are closely watching H5N1 and working on vaccines that could protect more people if an outbreak happens.



Some researchers are also looking into universal flu vaccines. Instead of targeting fast-changing parts of the virus, these vaccines would focus on more stable regions, like the hemagglutinin stalk. If successful, they could provide longer-lasting protection against different flu types and help prevent severe illness from future flu threats.



<h2 class="wp-block-heading" id="h-bird-flu-immunity-may-prevent-pandemics">Bird flu immunity may prevent pandemics</h2>



While H5N1 is not yet a major <a href="https://www.earth.com/news/bird-flu-virus-preparing-for-tomorrow-despite-minimal-risk-today/" target="_blank" rel="noreferrer noopener">public health threat</a>, its continued circulation among birds and cattle raises concerns.



The possibility of mutations that allow it to infect humans more easily means that preparation is essential. Research like this study helps guide vaccination strategies, ensuring that those most at risk receive protection if an outbreak occurs.



By understanding how flu exposure shapes immunity, scientists can develop better vaccines and public health strategies to minimize the impact of future influenza pandemics.



The study is published in the journal <a href="https://www.nature.com/articles/s41591-025-03599-6" target="_blank" rel="noreferrer noopener">Nature Medicine</a>.



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Adults may be more resistant to bird flu virus than children

The human immune system constantly adapts to the flu viruses...

Sharks have long been portrayed as fearsome predators, dominating the oceans with their sleek bodies and razor-sharp teeth. Movies and myths have painted them as threats to humans, but the reality is quite the opposite. Sharks have far more reason to fear us. 



Nearly one-third of all shark species are now threatened with extinction, primarily due to overfishing.



This is not just a loss for sharks but a significant disruption to marine ecosystems. As apex predators, sharks play a crucial role in maintaining the balance of ocean life. Their decline can trigger chain reactions that affect <a href="https://www.earth.com/news/shark-fishing-is-making-coral-reefs-collapse-in-an-unexpected-way/" target="_blank" rel="noreferrer noopener">fish populations</a> and coral reefs.



A team of researchers at UC Santa Barbara recently examined whether current regulations, such as requiring fishermen to release captured sharks, are enough to protect them. 



The study reveals that these mandates alone will not be sufficient. To preserve these vital creatures, a combination of strategies is necessary.



<h2 class="wp-block-heading" id="h-many-sharks-are-caught-accidentally">Many sharks are caught accidentally </h2>



Some sharks are specifically targeted by fisheries, but many others are caught unintentionally. This issue extends far beyond the species directly sought after by the <a href="https://www.earth.com/news/sharks-may-benefit-from-rising-temperatures-but-not-from-rising-co2/" target="_blank" rel="noreferrer noopener">fishing</a> industry.



“More than half of sharks that are caught and killed in fisheries are captured incidentally and then discarded,” said Darcy Bradley, co-author of the study and adjunct faculty at the Bren School of Environmental Science &amp; Management.



Many fisheries operate under retention bans, which require fishermen to release certain species instead of keeping them. Currently, 17 oceanic shark species are protected under these bans in tuna fisheries. 



However, while these policies aim to reduce shark deaths, researchers questioned whether they truly prevent population decline. The team sought to understand the fate of sharks after they are released back into the ocean.



<h2 class="wp-block-heading" id="h-shark-mortality-rates">Shark mortality rates</h2>



To get a clearer picture of shark survival, the researchers analyzed over 150 published studies and reports on shark mortality. These studies documented the number of sharks that died either upon being hauled onto a fishing vessel or soon after being released.



The analysis covered nearly 150 different shark <a href="https://www.earth.com/news/unprovoked-shark-attacks-dropped-to-record-low-in-2024/">species</a>, each caught using various fishing techniques. By examining this data, the team estimated mortality rates for an additional 341 species that lacked direct studies.



Certain sharks were far more vulnerable to death after capture. Small sharks and several threatened species, including thresher sharks and hammerheads, had particularly high mortality rates. Deep-sea species also fared poorly due to the extreme pressure changes they experienced when pulled from the depths.



“Mortality was surprisingly high for some species such as smoothhound sharks,” said co-lead author Leonardo Feitosa. “Ranging from 30 to 65%.” Deep-water species, like sleeper sharks, suffered from the trauma of rapid pressure shifts, making their survival after release unlikely.



<h2 class="wp-block-heading" id="h-limits-of-retention-bans">Limits of retention bans</h2>



Simulating different policy scenarios, the researchers found that retention bans could reduce shark mortality by three times on average. However, this reduction was still not enough to ensure the sustainability of heavily fished species, such as mako and silky sharks.



“Retention bans are a beneficial first step towards addressing shark <a href="https://www.earth.com/news/mediterranean-sharks-face-growing-threats-despite-conservation-efforts/" target="_blank" rel="noreferrer noopener">overfishing</a>,” said Bradley. 



But he warned that these bans alone will not be enough. Additional conservation measures, such as restricting certain fishing areas, setting catch quotas, and regulating fishing gear, must be implemented to ensure long-term population stability.



Certain shark species, such as blue sharks, bonnetheads, and angel sharks, have a better chance of recovering due to their faster reproductive rates. However, even the blue shark, which is the most heavily fished shark species globally, remains vulnerable.



“While it is highly unlikely that retention bans will ever be implemented for such a commercially important species, our results show that this could be a relatively simple and impactful strategy if it becomes necessary to sustain populations," said Feitosa.



<h2 class="wp-block-heading" id="h-more-rules-are-needed-to-protect-sharks">More rules are needed to protect sharks</h2>



For many shark species, retention bans alone will not be enough. To make a real impact, conservation strategies must focus on reducing the number of sharks caught in the first place. 



One approach is to ban the use of steel wire on longlines, which increases the likelihood of sharks becoming entangled in fishing gear.



Spatial regulations could also help. Designating certain areas as shark nurseries and pupping grounds and restricting fishing in these zones would give young sharks a chance to grow and contribute to the population. 



Protecting these critical habitats could make a significant difference in <a href="https://www.earth.com/news/whale-shark-mating-behaviors-observed-for-the-first-time-in-the-wild/" target="_blank" rel="noreferrer noopener">sustaining species</a> that are struggling to recover.



Another challenge is the lack of data on other cartilaginous fish species, such as stingrays, skates, and chimaeras. 



“Fifty-seven percent of cartilaginous fishes threatened with extinction in the world are not sharks,” Caughman explained. The team could not include these species in their study due to insufficient data, highlighting the need for further research.



<h2 class="wp-block-heading" id="h-towards-a-sustainable-future">Towards a sustainable future</h2>



Shark conservation requires cooperation among governments, scientists, and fisheries. Members of The Nature Conservancy are currently collaborating with the Inter-American Tropical Tuna Commission’s scientific staff to find effective strategies for shark protection. 



These efforts aim to create well-informed policies that balance fishing needs with conservation goals.



The study serves as a call to action for the global community. Without stronger conservation strategies, shark populations will continue to decline, leading to widespread ecological consequences. 



By combining various management approaches and investing in better data collection, scientists and policymakers can work toward a future where sharks remain an essential part of the ocean’s ecosystem.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/full/10.1111/faf.12892" target="_blank" rel="noreferrer noopener">Fish and Fisheries</a>.



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One third of shark species face extinction despite fishing bans

Sharks have long been portrayed as fearsome predators, dominating the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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