Giant viruses were once mysterious. Now, they appear essential to the ocean's balance. These viruses infect protists - single-celled marine life like algae, amoebas, and flagellates. 



Protists sit at the base of the food web. When giant viruses infect them, the effects ripple through the <a href="https://www.earth.com/news/ocean-based-viruses-discovered-that-trap-carbon-and-combat-climate-change/" target="_blank" rel="noreferrer noopener">ecosystem</a>. Sometimes, these infections even trigger harmful algal blooms. These blooms can hurt marine animals and affect public health.



Researchers now want to know more. If we understand these viruses better, we might predict when and where blooms will occur. That would help protect coastal communities. A team at the <a href="https://www.earth.miami.edu" target="_blank" rel="noreferrer noopener">Rosenstiel School of Marine, Atmospheric and Earth Science</a> has taken a big step forward.



<h2 class="wp-block-heading" id="h-how-giant-viruses-influence-marine-life">How giant viruses influence marine life</h2>



The research team analyzed vast sets of publicly available environmental DNA sequences collected from marine waters around the world. 



By applying their specialized tool to this massive data pool, they were able to recover 230 previously unknown, high-quality giant virus <a href="https://www.earth.com/news/23-new-marine-bacteria-species-discovered-that-influence-global-ocean-cycles/" target="_blank" rel="noreferrer noopener">genomes</a>.



The genomes originated from samples collected across a diverse range of oceanic regions, stretching from the frozen Arctic Ocean in the north to the remote reaches of the South Pacific.



Among the sampling locations, the Baltic Sea stood out. This brackish body of water, known for its unique ecological conditions, yielded the highest number of discoveries - 108 high-quality viral genomes. 



<h2 class="wp-block-heading" id="h-diversity-of-giant-viruses">Diversity of giant viruses</h2>



In addition to these complete sequences, the team also identified 398 partial giant virus genomes, expanding the known diversity even further.



The recovered viruses spanned several well-known taxonomic orders. Most belonged to Imitervirales and Algavirales, two dominant groups in marine viral ecology. Remarkably, the researchers also detected members of the rare Mirusviricota order. 



This group is particularly significant because it shows evolutionary links between giant viruses and herpesviruses, suggesting a much deeper history than previously thought.



<h2 class="wp-block-heading" id="h-giant-virus-dna-and-protein-makeup">Giant virus DNA and protein makeup</h2>



Many of the new viral <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/" target="_blank" rel="noreferrer noopener">genomes</a> were large - some over 1.3 million base pairs long. Genomes in the Algavirales group were among the biggest. Pandoravirales showed the highest GC content, which affects how the DNA behaves and is processed.



The researchers didn’t just stop at sequencing. They studied proteins inside these viruses and calculated nitrogen and sulfur in each protein chain. 



These values offer clues about virus-host dynamics. A high nitrogen content might drain host resources during infection.



<h2 class="wp-block-heading" id="h-virus-genes-control-how-hosts-make-energy">Virus genes control how hosts make energy</h2>



The team found genes for photosynthesis and carbon metabolism. These include genes involved in glycolysis, the TCA cycle, and even chlorophyll-binding proteins. 



“We discovered that giant viruses possess genes involved in cellular functions such as carbon metabolism and photosynthesis - traditionally found only in cellular organisms," said Benjamin Minch, the lead author of the study.



Imitervirales carried many of these genes. Algavirales carried fewer, despite larger <a href="https://www.earth.com/news/bacteria-recreate-an-ancient-war-trick-to-defeat-viruses/" target="_blank" rel="noreferrer noopener">genome</a> sizes. This hints at two different infection strategies. Imitervirales might rely more on hijacking and augmenting host metabolism.



<h2 class="wp-block-heading" id="h-a-hotspot-for-viral-diversity">A hotspot for viral diversity </h2>



The Baltic Sea turned out to be a hotspot for viral diversity. Researchers found many new proteins there, including 88% of the novel proteins identified in this study. 



Salinity, depth, and bacterial production played major roles in shaping these viral communities.



“This study allowed us to create a framework to improve existing tools for detecting novel viruses that could aid in our ability to monitor pollution and pathogens in our waterways,” Minch added.



<h2 class="wp-block-heading" id="h-photosynthesis-a-hijacked-process">Photosynthesis: A hijacked process</h2>



Newly discovered viral proteins linked to photosystems I and II, cytochrome b6f, and ATP synthase suggest that giant viruses can tweak their host’s photosynthetic machinery. That helps the virus maintain the host's energy production during infection.



“Giant viruses are often the main cause of death for many phytoplankton, which serve as the base of the food web supporting ocean ecosystems and food sources,” said Mohammad Moniruzzaman, co-author of the study.



<h2 class="wp-block-heading" id="h-tools-and-open-access-data">Tools and open access data</h2>



All this was made possible by <a href="https://gitlab.com/benminch1/BEREN" target="_blank" rel="noreferrer noopener">BEREN</a> - a new tool that spots giant viruses in public DNA libraries. The team avoided re-analyzing datasets already mined, like Tara Oceans, and focused on untapped sources.



Giant viruses remain one of biology’s great surprises. With just 1,800 marine genomes recovered to date, there’s much more to find. The new genomes add weight to the idea that viruses shape entire ecosystems.



The study was published in the journal <a href="https://www.nature.com/articles/s44298-025-00122-z" target="_blank" rel="noreferrer noopener">npj Viruses</a>.



The full dataset, genomes, and code are open-access on <a href="https://figshare.com/projects/Expansion_of_the_genomic_and_functional_diversity_of_global_ocean_giant_viruses/214120" target="_blank" rel="noreferrer noopener">Figshare</a> and <a href="https://zenodo.org/records/14782687" target="_blank" rel="noreferrer noopener">Zenodo</a>. 



Image Credit: Grieg Steward, Ph.D., <a href="https://manoa.hawaii.edu" target="_blank" rel="noreferrer noopener">University of Hawai‘i at Mānoa</a>.



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Giant viruses hijack ocean plants to control marine food webs

Giant viruses were once mysterious. Now, they appear essential to the ocean's balance. These viruses infect protists - single-celled marine life like algae, amoebas, and flagellates. Protists sit at the base of the food web. When giant viruses infect them, the effects ripple through the ecosystem. Sometimes, these infections even trigger harmful algal blooms. These blooms can hurt marine animals and affect public health. Researchers now want to know more. If we understand these viruses better, we might predict when and where blooms will occur. That would...

Since more adult <a href="https://www.earth.com/news/male-dogs-are-more-likely-to-develop-transmissible-cancer/">dogs</a> die from cancer than from any other cause, detecting canine cancer earlier can enable more effective treatment. Although noninvasive blood tests can now detect tumor DNA long before other signs of cancer arise, formal guidelines for when dogs should be screened using these tests are still lacking.



To help establish such guidelines, a team of scientists led by <a href="https://petdx.com/">PetDx</a> – a molecular diagnostics company in La Jolla, California focused on the detection and treatment of cancer in pets – has determined the median age at cancer diagnosis of dogs with different features.&nbsp;



The analysis (which included 3,452 dogs with cancer in the U.S.) revealed that the median age at cancer diagnosis for dogs weighting over 75 kilograms was five years, compared to 11 years for canines weighting between 2.5 and five kilograms. Moreover, the mean diagnosis age for purebred dogs was 8.2, compared to 9.2 for mixed breeds.



Among the breeds analyzed, Mastiffs, Saint Bernards, Great Danes, and Bulldogs had the youngest median diagnosis age (about six years), while Irish Wolfhounds, Vizslas, and Bernese Mountain Dogs had median diagnosis ages ranging from 6.1 to seven years. The Bichon Frise was found to have the oldest median diagnosis age (11.5). Finally, female dogs were generally diagnosed with cancer at older ages than males, and neutered dogs were diagnosed later than intact ones.



The findings suggest that canine cancer detection could be improved through blood test-based screening beginning two years before a dog reaches the median diagnosis age specific to their breed or weight category.



“Dogs now have a new option for cancer screening called ‘liquid biopsy’ which, similar to the human version of this test, leverages next-generation sequencing technology to detect multiple types of cancer using a simple blood draw. However, the age to start screening for cancer in dogs can vary depending on their breed or weight. Our study, involving over 3,000 cancer-diagnosed dogs, found that all dogs should begin cancer screening at age seven, but certain breeds may benefit from screening starting&nbsp;as early as age four,” the authors concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1371/journal.pone.0280795">PLoS ONE</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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When should you begin cancer screening for your dog?

Since more adult dogs die from cancer than from any...

The Viking Great Army, made up of Scandinavian warriors, invaded England in AD 865 with the apparent aim of conquering the four kingdoms, known at the time as&nbsp;East Anglia,&nbsp;Northumbria,&nbsp;Mercia&nbsp;and&nbsp;Wessex. The Anglo-Saxon Chronicle tells the story of their fortunes while in England, as they gradually subdued and settled all four of these Kingdoms. Although this collection of annals in Old English records the dates, movements and battles during this time, there are still many details that are unknown.&nbsp;



The Chronicle records that the Viking Great Army settled in Repton, close to Heath Wood in Derbyshire, in AD 873–4, in order to overwinter there. Remains have been excavated from Scandinavian-style graves near Repton, and these have been carbon dated to between the eighth and tenth centuries. However, it is Heath Wood that stands out as unique in the entirety of the British Isles. This site is home to 59 burial mounds which hold the charred remains of cremated people and <a href="https://www.earth.com/news/animals-are-increasingly-threatened-by-heatwaves-worldwide/">animals</a>. It is unusual as cremation of the dead was not practiced as a burial ritual in Christian England at the time, whereas it was an accepted burial rite amongst Scandinavians.&nbsp;



Twenty of the mounds were excavated in the past, mostly in the 1940s and 50s, and details of the findings have been published. However, researchers from the University of Durham and the Vrije Universiteit Brussels&nbsp;recently decided to use more advanced analytical methods to investigate some of the bone fragments that were recovered originally from the charred remains. They focused particularly on the ratios of isotopes of the mineral strontium (87Sr/86Sr). The results are published in the journal <a href="http://dx.doi.org/10.1371/journal.pone.0280589">PLOS One</a>.



Strontium is a trace element that is naturally incorporated into bone and is important for bone health. It is present in rocks, soil, water, plants and animals, and people obtain it in their diets, mostly from the plants they eat. The plants absorb strontium from the soil in which they grow, that soil having weathered from the bedrock in the area. People who eat plants grown on strontium-rich soils will have greater ratios of&nbsp; 87Sr/86Sr present in their bones.&nbsp;



The researchers sampled small, cremated fragments of femur and cranium bones&nbsp;from the remains of two adults and one juvenile, as well as three animal remains: a horse, a dog and probably a pig.&nbsp;Samples were tested to determine the ratios of isotopic strontium and these were compared with the ratios in plants growing around the locality.&nbsp;



After analysis, the researchers found that one of the adults, along with the horse, dog and probable pig, had strontium ratios that indicated they could not have grown up, or lived for any length of time, in the region. Their strontium ratios were far higher than those of the local vegetation, indicating that they had grown up, or lived recently in another part of the world. The higher ratios of strontium were similar to those found today in parts of Scandinavia, but also in parts of Europe. The researchers suggest that, given the known history of the area during the ninth century, this strontium signature indicates that the person and the animals all travelled from Scandinavia to England.&nbsp;



The other adult and the juvenile had lower ratios of isotopic strontium in their bone remains. These were more comparable to levels seen locally, or in other regions of England. The Viking Great Army was made up people from a variety of backgrounds, either coming from Scandinavia, or from Europe or, indeed, from inclusion of local populations. The researchers say their findings agree with the interpretation that this war band was composed of people from different parts of Scandinavia and/or the British Isles.&nbsp;



However, apart from providing the first direct scientific evidence that Scandinavians crossed the North Sea and arrived in the British Isles as early as the ninth century AD, the study also indicates that these Vikings brought their horses, dogs and perhaps pigs along with them to live in the heart of England. This differs from contemporaneous reports in the Anglo-Saxon Chronicle, which state that horses were taken by the Scandinavians from the local population in eastern England upon arrival.&nbsp;



Interestingly, the horse had a relatively high ratio of strontium isotopes that can be explained by ingesting meadow grasses that grow in granitic or gneissic soils, such as those found over most of Norway and Sweden, and parts of Finland. The Palaeozoic and Precambrian rocks in these areas produce soils with this ratio of strontium isotopes. This lends support to the suggestion that the horse travelled across the sea with the Viking Great Army, in a boat.



Since bone is constantly broken down and renewed throughout the lifetime of a vertebrate animal, a person, horse or dog arriving in England with a high 87Sr/86Sr ratio would soon begin to lose this as the mineral became incorporated at the typical local ratios. The fact that the ratios were high in the single adult, the horse, dog and pig, indicate that these individuals possibly died shortly after arriving on English shores, before being exposed for very long to the local bioavailable levels of strontium.



“Our study shows for the first time that Vikings brought animals, specifically horses and dogs, to Britain in the 9th century. Most likely, they were traveling alongside humans on ships," concluded the study authors.&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Vikings brought their horses and dogs to Britain

The Viking Great Army, made up of Scandinavian warriors, invaded...

A new study led by the <a href="https://www.usc.edu.au/">University of the Sunshine Coast</a> (USC) in Australia has found that male northern quolls – a species of endangered marsupials native to northern Australia – travel for long distances and deprive themselves from sleep during the breeding season, in a relentless search for mates. According to the experts, this extreme <a href="https://www.earth.com/news/male-snakes-wild-sex-drive/">sex drive</a> may be responsible for annual mass die-offs, further threatening the existence of this species.



The scientists used accelerometers contained in miniature backpacks to track a cohort of northern quolls during seven weeks of their breeding season on Groote Eylandt, an island off the coast of Australia’s Northern Territory. The analysis revealed that male quolls rested for only about eight percent of this period, compared to females, which spent about three times as long (24 percent) resting. Moreover, some of the males traveled long distances in search of mates (over 10 kilometers, which translates to almost 40 kilometers in human distance, based on average stride length).



“They cover large distances to mate as often as possible and it seems that their drive is so strong that they forgo sleeping to spend more time searching for females,” said study senior author Christofer Clemente, an expert in Animal Ecophysiology at USC.&nbsp;



Along their journeys, male quolls also appeared to attract more parasites since they devoted less time to grooming, and they often became easier prey due to carelessness and inattention.&nbsp;



“Sleep deprivation, and associated symptoms for a prolonged duration would make recuperation impossible and could explain the causes of death recorded in the males after breeding season,” said study lead author Joshua Gaschk, a doctoral student at the same university. “They become easy prey, are unable to avoid vehicle collisions, or simply die from exhaustion.”



“By the end of the breeding season, these quolls just look terrible. They start to lose their fur, they start to not be able to groom themselves efficiently, they lose weight and […] they’re constantly fighting with each other as well,” Clemente added.



Further research is needed to clarify how sleep deprivation affects male quolls, as well as wider populations of marsupials from Australia and Papua New Guinea. “If male quolls forgo sleep to the detriment of their survival, northern quolls [will become] an excellent model species for the effects of sleep deprivation on body function,” Gaschk concluded.



The study is published in the journal <a href="https://doi.org/10.1098/rsos.221180">Royal Society Open Science</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Relentless sex drive may lead northern quolls to extinction

A new study led by the University of the Sunshine...

A new study led by the <a href="https://www.ncsu.edu/">North Carolina State University</a> has found that, under severe global warming scenarios, the inventory of trees used for timber in the continental United States may decline by up to 23 percent by the end of the century. The largest losses are expected to occur in two of the leading timber regions in the country, both located in the South. While these findings show relatively modest impacts on forest product prices, they suggest larger impacts in terms of carbon storage in U.S. <a href="https://www.earth.com/news/diverse-forests-are-more-resilient-and-productive/">forests</a>.



“We already see some inventory decline at baseline in our analysis, but relative to that, you could lose, additionally, as much as 23 percent of the U.S. forest inventory,” said study lead author Justin Baker, an associate professor of Forestry and Environmental Resources at NC State. “That’s a pretty dramatic change in standing forests.”



The scientists used computer modeling to estimate how 94 tree species will grow under six climate change scenarios, while also considering the impact of two different economic scenarios on demand growth for forestry products.



“Many past studies show a pretty optimistic picture for forests under climate change because they see a big boost in forest growth from additional carbon dioxide in the atmosphere,” Baker explained. “The effect that carbon dioxide has on photosynthesis in some of those models tends to outweigh the losses you see from precipitation and temperature induced changes in forest productivity and tree mortality. We have a model that is specific to individual tree species, and that allows us to better understand how climate factors influence growth rates and mortality.”



The analysis revealed that in several regions trees would grow more slowly and die faster in higher temperatures, particularly in Southeast and South-Central U.S. These regions may see tree inventories shrink by as much as 40 percent by 2095 compared to a baseline scenario. However, the researchers projected gains in tree supplies in the Rocky Mountains and Pacific Southwest regions, which will be driven by higher death rates of certain trees, leading to larger harvests initially, and followed by the growth of more heat-tolerant species (such as juniper trees). Overall, the total projected losses of U.S. tree inventory will likely range between three and 23 percent, with the value of lost carbon spiking up to $5.5 billion per year.



“We saw that the markets could be more resilient than the forests themselves. Your market effects may seem modest in terms of the effect it has on the consumers and producers, but those impacts are small compared to the carbon sequestration value that forests provide on an annual basis,” Baker warned.



“We don’t know a lot about how disturbance-related mortality or loss in tree productivity is going to bear out across the landscape as temperatures get warmer. We did our best to address a couple pieces of the puzzle with temperature and precipitation changes, and interactions between climate and market demand, but a lot more work needs to be done to get a good handle on climate change and forestry,” he concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.forpol.2022.102898">Forest Policy and Economics</a>. &nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Forest inventory will be greatly reduced by climate change

A new study led by the North Carolina State University...

If they’re out there, then why haven’t we found them yet? New research led by undergraduate student Peter Ma at the University of Toronto, along with scientific research institutions around the world, has uncovered eight previously unidentified signals of interest.



The study used a dataset that had previously been searched through in 2017 that was labeled as devoid of interesting signals.&nbsp;



“We're scaling this search effort to 1 million stars today with the MeerKAT telescope and beyond. We believe that work like this will help accelerate the rate we’re able to make discoveries in our grand effort to answer the question ‘are we alone in the universe?’” said Ma.



The search for <a href="https://www.earth.com/news/what-will-humans-do-if-we-discover-extraterrestrial-life/">extraterrestrial</a> intelligence (SETI) beyond Earth aims to detect evidence of alien technology by searching for radio signals. Radio can send information over incredible distances at the speed of light (about 20,000 times faster than our best rockets). Many SETI efforts use antennas to eavesdrop on any radio signals aliens might be transmitting.



The experts re-examined data taken as part of a Breakthrough Listen campaign that initially indicated no targets of interest. The team applied new, deep learning techniques to yield faster and more accurate results.&nbsp;



After running the new algorithm and re-examining the data to confirm the results, newly detected signals were found. These included several key characteristics:



<ol><li>The signals had a narrow spectral width of just a few hertz. Signals caused by natural phenomena tend to be broadband.</li><li>The signals had non-zero drift rates, which means the signals had a slope. This could indicate a signal’s origin had some relative acceleration with our receivers, not local to the radio observatory.</li><li>The signals appeared in ON-source observations and not in OFF-source observations. If a signal originates from a specific celestial source, it appears when we point our telescope toward the target and disappears when we look away. Human radio interference usually occurs in ON and OFF observations due to the source being close by.</li></ol>



Cherry Ng, astronomer at both the <a href="https://www.seti.org/">SETI Institute</a> and the French National Center for Scientific Research said,&nbsp;



“These results dramatically illustrate the power of applying modern machine learning and computer vision methods to data challenges in astronomy, resulting in both new detections and higher performance. Application of these techniques at scale will be transformational for radio techno signature science.”



This new approach can help researchers more effectively understand the data they collect and act quickly to re-examine targets. Ma and his advisor Dr. Cherry Ng are looking forward to deploying extensions of this algorithm on the SETI Institute’s COSMIC system.



Since SETI experiments began in 1960, technological advances have enabled researchers to collect more data than ever. This requires new tools to process and analyze that data quickly to identify evidence of extraterrestrial intelligence, breaking new ground in the quest to answer the question: “Are we alone?”



The research is published in the journal <a href="http://dx.doi.org/10.1038/s41550-022-01872-z">Nature Astronomy</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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New signals identified in the search for extraterrestrial life

If they’re out there, then why haven’t we found them...

In the animal kingdom, high <a href="https://www.earth.com/news/stress-may-be-linked-to-female-fertility-issues/">fertility</a> and reproductive success usually correspond with a shorter lifespan. Queen ants, on the other hand, are an exception to this rule. In fact, ant queens live 10 to 30 times longer than their genetically identical relatives that do not reproduce. A recent study from the <a href="https://www.ufl.edu/">University of Florida</a> is shedding new light on this phenomenon.



In collaboration with experts at New York University, UF Professor Hua Yan has discovered that ant queens use a dual system to control their insulin. This system allows the queens to enhance both reproduction and lifespan simultaneously.&nbsp;



While the ant queens massively boost their insulin production to promote egg development, their ovaries also produce an insulin blocker that slows down the aging process. “Hopefully this finding allows us to better understand the aging process in many animals,” said Professor Yan, who also studies how ants communicate with pheromones to organize their society.



There are questions that remain about whether humans and other mammals could benefit from partially blocking the insulin pathway. For example, calorie restriction slows down insulin production in humans, yet is detrimental to reproduction.



The study, led by NYU researchers Comzit Opachaloemphan and Francisco Carmona-Aldana, was focused on Harpegnathos saltator ants, also known as Indian jumping ants.



When an Indian jumping ant queen dies, the workers duel to determine which ants will become pseudo-queens and reproduce. The new ant queens acquire longer lifespans, but this can be reversed if they are replaced by a true queen.&nbsp;



The researchers set out to investigate how lifespan extension can be switched on and off, and discovered that pseudo-queens produce much more insulin.



“It’s straightforward, the pseudo-queen is reproductive, so they need insulin. But insulin normally shortens lifespan, yet they have much longer lifespan – why? There must be something in the insulin signaling of the ants that differentially regulates reproduction and longevity," explained Professor Yan.



The research team discovered that an insulin blocker, Imp-L2, is produced by the newly active ovaries of the pseudo-queen. This insulin blocker slows down the part of the insulin pathway that is responsible for accelerated aging, and leaves the reproduction-boosting part of the signaling pathway intact.



The study is published in the journal <a href="https://www.science.org/">Science</a>.



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Ant queens have a secret weapon to slow down aging

In the animal kingdom, high fertility and reproductive success usually...

Many bird species migrate large distances across the globe and this movement is integral to their behavior, survival and <a href="https://www.earth.com/news/humpback-whale-reproduction-is-linked-to-krill-abundance/">reproduction</a>. It is important to understand where they go, and when, so that effective conservation actions can be implemented, but it is not possible to track millions of birds as they travel from and to locations all over the world. Migratory birds rely on a predictable series of seasonally and regionally varying resources and are thus susceptible to the global changes in climate and weather patterns that are becoming more common.&nbsp;



Although the movement patterns of individual birds can be deduced from the recapture or recovery of ringed or tagged birds, these techniques are labor intensive and cannot be applied to large numbers of birds. In addition, the weight and shape of tracking devices make them unsuitable for most birds to carry, and they are often too costly to be used on more than a handful of individuals.&nbsp;



However, the world is full of avid birdwatchers who enjoy monitoring and reporting the presence of migratory birds. For example, citizen scientists contribute more than 200&nbsp;million annual bird sightings through eBird, a project managed by the <a href="https://www.birds.cornell.edu/home/">Cornell Lab of Ornithology</a> and international partners.&nbsp;Datasets such as this provide enormous quantities of data on bird presence on a weekly basis, but do not track individuals birds to the end points of their migrations.&nbsp;



In collaboration with computer scientists at the University of Massachusetts Amherst, the&nbsp;<a href="https://www.birds.cornell.edu/home/">Cornell</a> team has now developed a new predictive model using these two different types of data on the movements of migratory birds. In their paper, published in the journal <a href="https://doi.org/10.1111/2041-210X.14052">Methods in Ecology and Evolution</a>,&nbsp;the scientists state that their model, called&nbsp;<a href="https://birdflow-science.github.io/">BirdFlow</a>, is capable of forecasting accurately where a migratory bird will go next, one of the most difficult tasks in biology.&nbsp;



“Humans have been trying to figure out bird migration for a really long time,” said study senior author Professor <a href="https://people.cs.umass.edu/~sheldon/?_gl=1*1j0ouo2*_ga*NjkzNDk1MDI0LjE2NTc3NDI2Mzg.*_ga_21RLS0L7EB*MTY3MzAxOTYwNi4yMzQuMS4xNjczMDIxNTk4LjAuMC4w&amp;_ga=2.230912479.1333256184.1672755734-693495024.1657742638">Dan Sheldon</a>, who is a passionate amateur birder. “But, it’s incredibly difficult to get precise, real-time information on which birds are where, let alone where, exactly, they are going," noted study last author Miguel Fuentes.



There have been many efforts, both previous and ongoing, to tag and track individual birds and, although data from this approach has produced important insights, it cannot give a complete picture that can be used to predict bird movements.&nbsp;



“It’s really hard to understand how an entire species moves across the continent with tracking approaches, because they tell you the routes that some birds caught in specific locations followed, but not how birds in completely different locations might move," said Professor Sheldon.



The new model combines data from tagged and ringed birds with the millions of sightings made by bird enthusiasts around the world through eBird. This is one of the largest biodiversity-related science projects in existence. The database comprises over one billion global bird observations, provided by hundreds of thousands of users. It facilitates state-of-the-art species distribution modeling through the Lab’s&nbsp;<a href="https://nam10.safelinks.protection.outlook.com/?url=https%3A%2F%2Fscience.ebird.org%2Fen%2Fstatus-and-trends&amp;data=05%7C01%7Cdrmiller%40umass.edu%7C61e2977796c44819ab0e08daf963edf5%7C7bd08b0b33954dc194bbd0b2e56a497f%7C0%7C0%7C638096504997203259%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C2000%7C%7C%7C&amp;sdata=kfJj9kfBa%2FElrpfkC3N3AYBDtLOrS6zB41N6bZIEih8%3D&amp;reserved=0">eBird Status &amp; Trends project</a>.&nbsp;



“eBird data is amazing because it shows where birds of a given species are every week across their entire range, but it doesn’t track individuals, so we need to infer what routes individual birds follow to best explain the species-level patterns," explained Professor Sheldon.



The BirdFlow model draws on eBird’s Status &amp; Trends database and its estimates of relative bird abundance, and then runs that information through a probabilistic machine-learning model. This model is tuned with real-time GPS and satellite tracking data so that it can “learn” to predict where individual birds will move next as they migrate. The model is still being perfected, but should be available to scientists within the year, and will eventually also be accessible to the general public.



The researchers tested BirdFlow on 11 species of North American birds - including the American woodcock, wood thrush and Swainson’s hawk - and found that not only did BirdFlow outperform other models for tracking bird migration, bit it accurately predicted migration flows&nbsp;without&nbsp;the real-time GPS and satellite tracking data, which makes BirdFlow a valuable tool for tracking species that may literally fly under the radar.



The new model allows scientists to monitor bird movements and the ways in which these respond to global changes in climate. In North America alone, an estimated three billion birds have been lost in the last half-century, representing nearly a third of the continent’s avifauna. According to the researchers, the&nbsp;BirdFlow&nbsp;framework has the potential to “boost insights gained from direct tracking studies and serve a number of applied functions in conservation, disease surveillance, aviation and public outreach.”



“Birds today are experiencing rapid environmental change, and many species are declining,” said study co-author&nbsp;<a href="https://bvandoren.com/">Benjamin Van Doren</a>. “Using BirdFlow, we can unite different data sources and paint a more complete picture of bird movements, with exciting applications for guiding conservation action.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Machine learning may solve the mystery of bird movements

Many bird species migrate large distances across the globe and...

By using a soil fungus called Aspergillus nidulans, a team of researchers from the <a href="https://ku.edu/">University of Kansas</a> (KU) has recently managed to transform hard to recycle <a href="https://www.earth.com/news/plastic-waste-could-be-used-as-a-valuable-soil-additive/">plastic waste</a> from the Pacific Ocean into key components for designing pharmaceutics.



“What we’ve done in this paper is to first digest polyethylenes using oxygen and some metal catalysts - things that are not particularly harmful or expensive - and this breaks the plastics into diacids,” explained study co-author Berl Oakley, a professor of Molecular Biology at KU.&nbsp;



In a second step, long chains of carbon atoms resulting from the decomposed plastics were fed to genetically modified Aspergillus fungi, which metabolized them into a variety of pharmaceutically active compounds, including asperbenzaldehyde, citreoviridin, and mutilin.



Unlike in previous attempts, the fungi managed to digest the plastic products very quickly. “The thing that’s different about this approach is it’s two things - it’s chemical, and it’s fungal. But it’s also relatively fast. With a lot of these attempts, the fungus can digest the material, but it takes months because the plastics are so hard to break down. But this breaks the plastics down fast. Within a week you can have the final product,” Oakley said.



Although Oakley and his team have worked for years to produce about a hundred of secondary metabolites of fungi for various purposes, advances in genome sequencing have now unlocked new possibilities.&nbsp;



“There was a realization there were lots and lots of clusters of genes that made secondary metabolites that nobody had discovered - and there are millions of species of fungi. A lot of companies have done good work over the years, but it was very much incomplete, because they were just growing things in the incubator and examining them for production of new compounds - but 95 percent of the gene clusters were just silent since they are not ‘turned on’ until needed. They weren’t doing anything. So, there are lots more things to discover,” Oakley explained.



By sequencing the genomes of a variety of fungi, the scientists are now able to recognize the signatures of gene clusters that make chemical compounds, and change the expression of these genes, or even remove them from the genome, in order to increase the productivity of the fungi. After focusing on polyethylenes from the Pacific Ocean in the present study, the researchers aim to develop future procedures to break down all plastics into products that can be used as food for fungi, in order to eliminate the need to sort them during recycling.



“I think everybody knows that plastics are a problem. They’re accumulating in our environment. There’s a big area in the North Pacific where they tend to accumulate. But you also see plastic bags blowing around - they’re in the rivers and stuck in the trees. The squirrels around my house have even learned to line their nest with plastic bags. One thing that’s needed is to somehow get rid of the plastic economically, and if one can make something useful from it at a reasonable price, then that makes it more economically viable,” Oakley concluded.



The study is published in the journal <a href="https://doi.org/10.1002/anie.202214609">Angewandte Chemie</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean plastic can be used to make pharmaceuticals

By using a soil fungus called Aspergillus nidulans, a team...

The <a href="https://www.earth.com/news/puzzling-fossil-has-the-body-of-a-bird-skull-of-a-dinosaur/">skull</a> of a fish that lived around 319 million years ago has recently been analyzed with by scientists from the University of Michigan and the <a href="https://www.birmingham.ac.uk/index.aspx">University of Birmingham</a>. The analysis turned up something unexpected. Within the fossilized skull, the researchers found a discrete, 3D object that could only be the fish’s brain.&nbsp;



This is unusual because soft tissues, such as brains, usually decay when an animal dies, and are seldom fossilized. It has allowed the researchers a window into the neural anatomy and early evolution of the ray-finned fishes, a major group that contains about 30,000 different species, roughly half of all known vertebrate species.&nbsp;



The ancient fossil skull was collected from the roof of a coal mine in Lancashire, UK, around 100 years ago and first described in 1925. At the time, it was identified as belonging to a new species, Coccocephalus wildi, and was put away in a draw in the Manchester Museum. No other fossilized body parts were recovered from the layer of soapstone where the skull was found.&nbsp;



The researchers were not looking for a brain when they used CT-scanning to visualize the structure of the skull. But the unexpected object detected within the skull displayed several features found in vertebrate brains: it was bilaterally symmetrical, it contained hollow spaces similar in appearance to ventricles, and it had multiple filaments extending toward openings in the braincase, comparable in appearance to cranial nerves.&nbsp;



The analysis of the findings has been published in the journal Nature, and the researchers say their discovery sheds new light on the preservation of soft parts in fossils of backboned animals. Although most of the animal fossils in museum collections were formed from hard body parts such as bones, teeth and shells, the researchers say their work shows soft parts can become fossilized under certain circumstances and can provide valuable information.&nbsp;



“An important conclusion is that these kinds of soft parts can be preserved, and they may be preserved in fossils that we’ve had for a long time – this is a fossil that’s been known for over 100 years," said study senior author Matt Friedman.



The small skull is the only fossil of the extinct species ever to have been found. For this reason, the researchers had to use non-invasive methods to analyze it. They suggest that&nbsp;C. wildi was an early ray-finned fish, roughly the size of a bream (6–8 inches long), that swam in an estuary and probably preyed on small crustaceans, aquatic insects and cephalopods, a group that today includes squid, octopuses and cuttlefish. Ray-finned fishes have backbones and fins supported by bony rods called rays.&nbsp;



The exceptionally preserved brain had another surprise in store for the researchers. Ray-finned fish show an unusual feature in the early formation of their brains. The embryonic neural tube grows through eversion (folding inwards) of the dorsal walls of the forebrain. This results in a forebrain formed in two solid hemispheres that do not enclose a ventricle (cavity filled with cerebrospinal fluid).&nbsp;



This is different from early brain development in all other vertebrates, for example mammals, birds and reptiles. Their embryonic neural tubes grow by evagination (folding outwards) of the lateral walls of the forebrain, which forms two swellings that each enclose a large ventricle. Thus ray-finned fish show a unique pattern of early brain development. But this is not true for C. wildi.&nbsp;



C. wildi is the only example of a ray-finned fish that does not show the brain development typical of its group. Its brain develops in the same way as in other vertebrate groups, making it different from all living ray-finned fishes. The researchers say that C. wildi thus gives an indication of what the original path of brain development could have been, and that the principle neuroanatomical feature of all modern ray-finned fish (namely an everted forebrain) originated somewhere subsequently along the evolutionary pathway of the group.&nbsp;



“This unexpected find of a three-dimensionally preserved vertebrate brain gives us a startling insight into the neural anatomy of ray-finned fish. It tells us a more complicated pattern of brain evolution than suggested by living species alone, allowing us to better define how and when present day bony fishes evolved," explained study senior author Sam Giles.



“Comparisons to living fishes showed that the brain of Coccocephalus is most similar to the brains of sturgeons and paddlefish, which are often called ‘primitive’ fishes because they diverged from all other living ray-finned fishes more than 300 million years ago.”



Thus, the exceptional small fossil gives a window into brain development at a time before the signature feature of ray-finned fish brains evolved, providing an indication of what the primitive brain anatomy could have been in the very early ray-finned fish. Since an everted forebrain is absent in C. wildi, it indicates that this feature evolved during later evolution of the group.&nbsp;



“Not only does this superficially unimpressive and small fossil show us the oldest example of a fossilized vertebrate brain, but it also shows that much of what we thought about brain evolution from living species alone will need reworking," said study lead author Rodrigo Figueroa.



The authors also highlight the importance of searching for fossilized brains within the skulls of other preserved fish and vertebrates. They state that preservation of brain tissue is likely to be more common than previously thought, and that if researchers assume brains will not have fossilized, they run the risk of overlooking potentially valuable information.&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

319-million-year-old fish holds clues about brain evolution

The skull of a fish that lived around 319 million...

A newly discovered comet could be visible to the naked eye as it shoots past the Earth and the Sun for the first time in 50,000 years. The comet is called C/2022 E3 (ZTF) after the Zwicky Transient Facility, which first discovered it passing between Jupiter in March, 2022. 



Today, on February 1, C/2022 E3 will make its closest approach to Earth before possibly leaving our solar system forever. From cities such as Atlanta and New York, the comet will be visible for most of the night because it is circumpolar, which means it is permanently above the horizon.



The comet is made of ice and dust emitting a greenish aura, and has a diameter of nearly a kilometer. According to scientists, provided that the night sky is not too illuminated by city lights or the Moon, it will be easy to spot with a pair of binoculars or even with the naked eye. Although this comet is smaller than others that passed the Earth – such as NEOWISE in March 2020 or Hale-Bopp in 1997 – the fact that it will come closer to our planet will make it more visible.



Its origins are most likely the Oort Cloud, a theorized vast sphere surrounding the Solar System, and the last time it passed the Earth was during the Upper Paleolithic period. Since then, it has spent most of its life “at least 2,500 times more distant than the Earth is to the Sun,” according to Thomas Prince, a professor of Physics at the <a href="https://www.caltech.edu/">California Institute of Technology</a>. 



Although scientists believe that its next visit to our planet’s vicinity may be in yet another 50,000 years, there is also the possibility that it will be permanently ejected from the solar system.



People from the Northern Hemisphere had the best chance to spot this comet in the last week of January, when it passed between the Ursa Minor and Ursa Major constellations. Another opportunity to see it shoot through the sky will come on February 10, when it passes close to Mars.



This “rare visitor” will give “us information about the inhabitants of our solar system well beyond the most distant planets,” Prince concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Rare comet will make its closest approach to Earth today

A newly discovered comet could be visible to the naked...

On June 16, 2016, the Washington, Oregon, and northern California coasts were hit by multiple “sneaker waves” that flooded beaches, caused several injuries, and swamped a vehicle. These <a href="https://www.earth.com/news/ocean-warming-waves-powerful/">waves</a> – also known as “wave runup events” – surge much faster on beaches than anticipated, often catching beachgoers unaware, sweeping them off their feet, trapping them against jetties or rocky shorelines, pushing heavy debris into them, and possibly pulling them into the cold waters when the waves rush back. Understanding the causes of these sneaker waves and developing a system for predicting them is thus crucial for public safety.



Now, a team of researchers led by the <a href="https://oregonstate.edu/">Oregon State University</a> (OSU) has found that these events were likely fueled by a specific type of wave condition generated by far-off storms, paired with several conditions closer to shore.&nbsp;



“There are some things that are predictable about sneaker waves – we know they are more likely to occur in winter months, and that they are likely to occur in parts of the world where the continental shelf is narrow, such as the Pacific Northwest,” said study co-author Tuba Özkan-Haller, an oceanographer at OSU. “The more we learn, the closer we get to our ultimate goal, which would be to develop a warning system that is specific, accurate, and localized.”



The scientists examined multiple videos of the events that were posted on YouTube and, by using available scientific data such as wave height readings and wind speeds, they investigated what may have caused the series of sneaker waves in 2016. “The videos showed important general characteristics of the extreme runup events on this day - in particular that they were roughly five minutes from beginning to end. This information helped us identify their signals from tide gauges and also helped narrow down possible causes,” explained study lead author Chuan Li, who conducted this research as a doctoral student at OSU.



The analysis revealed a relationship between two types of waves: surface gravity waves, which arrive in sets and break on the beach, and underlying longer infragravity waves, which are longer waves fed by the energy created by gravity waves. When massive storms occur near Alaska or the South Pacific, they can give rise to conditions in which there is more time between the gravity waves, leading to longer and stronger infragravity waves. “The longer the wave is, the less likely it is to break. Instead, it sloshes up, like the water would if you’re getting into a bathtub,” Özkan-Haller said.



However, not all of these longer waves turn into sneaker waves. Other conditions, such as the weather near the shore, contribute to the emergence of dangerous sneaker waves. According to Özkan-Haller, “if these long waves are forming out in the ocean, but there is also a local storm, the wave field is jumbled, and sneaker waves won’t occur. When the wind is calm, the local weather is mild – a beautiful day on the beach – sneaker waves are more likely.”



Moreover, not all coastlines seem to be vulnerable to sneaker waves. In most cases, the narrow continental shelf and the potential for far offshore winter storms contribute to the occurrence of such waves in the Pacific Northwest. Further research is needed though to clarify why certain locations in these regions are more prone than others to sneaker waves.



The study is published in the journal <a href="http://dx.doi.org/10.5194/nhess-23-107-2023">Natural Hazards and Earth Systems Sciences</a>.



—-



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Distant storms trigger sneaker waves on the Pacific coast

On June 16, 2016, the Washington, Oregon, and northern California...

Close-up,On,Fitness,Young,Woman,Drinking,Pumpkin,Smoothie,In,Kitchen

According to the&nbsp;<a href="https://www.cdc.gov/nchs/data/databriefs/db313.pdf">Centers for Disease Control and Prevention</a>, nearly half of U.S. adults try to lose weight each year. The majority of these dieters attempt to shift <a href="https://www.earth.com/news/peanuts-lower-blood-pressure-and-promote-weight-loss/">weight</a> by eating more healthily and including more fruits, vegetables and salads in their meal plans. However, new research to be presented at the American Heart Association’s Scientific Sessions 2022, between 5 and 7 November, finds there is a mismatch between the perceived and measured diet quality improvements for the majority of dieters – they think they are eating more healthily than they are.



Guidance about healthy eating from the American Heart Association, issued in 2021, advises adults to eat a variety of fruits and vegetables, opt for whole grains rather than refined grains, choose healthy protein sources, substitute non-fat and low-fat dairy products for full-fat versions, choose lean cuts of meat (for those who eat meat), use liquid plant oils instead of tropical oils and animal fats, choose minimally processed rather than ultra-processed foods, avoid foods and beverages with added sugar, choose foods with little or no added salt, and limit or avoid alcohol.



In the recent study, researchers evaluated the diets of 116 adults aged 35–58 years old in the greater Pittsburgh PA area, who were trying to lose weight. Study participants met one-on-one with a dietitian to discuss their nutrition and then tracked everything they ate and drank every day for one year on the Fitbit app. They also weighed themselves daily and wore a Fitbit device to track their physical activity.&nbsp;



The researchers calculated a Healthy Eating Index (HEI) to assess how closely a person’s diet aligned with the U.S. government’s&nbsp;<a href="https://www.heart.org/en/news/2018/05/01/new-federal-guidelines-may-lift-dietary-cholesterol-limits">Dietary Guidelines for Americans</a>. A score of 0 to 100 was possible when using the HEI, with a higher score indicating a healthier diet. The score was based on the frequency with which people ate various dietary components such as fruits, vegetables, whole and refined grains, meat and seafood, sodium, fats and sugars. A starting score and a finishing score were determined subjectively, by the participants themselves, as well as by the researchers, after the participants completed a 24-hour food recall of everything they had eaten during two days at the beginning and two days at the end of the study, respectively.&nbsp;



The self-assessment of their beginning diet was a “look back,” as they scored both their starting and ending diets at the end of the study. The difference in their starting and ending score was their perceived diet change. A difference of 6 points or less between the researchers’ HEI score and the participant’s perceived score was considered “good agreement.”



At the end of the study, about one in four participants’ scores had good agreement between their perceived diet score and the researcher-assessed score. The remaining three out of four participants’ scores had poor agreement, with most reporting a perceived score that was higher than the HEI score assigned by the researchers. The average perceived score was 67.6, and the average researchers’ HEI score was 56.4.



“We found that while people generally know that fruits and vegetables are healthy, there may be a disconnect between what researchers and health care professionals consider to be a healthy and balanced diet compared to what the public thinks is a healthy and balanced diet,” said study author Jessica Cheng, Ph.D., a postdoctoral research fellow in epidemiology at the Harvard T. H. Chan School of Public Health and in general internal medicine at Massachusetts General Hospital, both in Boston. This research was conducted while Dr. Cheng was a pre-doctoral fellow/Ph.D. candidate in the department of epidemiology at the University of Pittsburgh School of Public Health.



When considering the change in diet score over 12 months, only one in ten participants had good agreement between their self-assessed change, and the change assigned by the researchers. At the end of the study, participants had only improved their diet quality by about one point, based on the researcher-assessed score, while participants estimated that they had made, on average, an 18-point improvement.&nbsp;



“People attempting to lose weight, or health professionals who are helping people with weight loss or nutrition-related goals, should be aware that there is likely more room for improvement in the diet than may be expected,” said Cheng. She suggests providing concrete information on what areas of their diet can be improved and how to go about making healthy, sustainable nutrition changes.



“Future studies should examine the effects of helping people close the gap between their perceptions and objective diet quality measurements,” she said.



“Overestimating the perceived healthiness of food intake could lead to weight gain, frustrations over not meeting personal weight loss goals or lower likelihood of adopting healthier eating habits,” said Deepika Laddu, Ph.D., an assistant professor in the College of Applied Health Sciences at the University of Illinois, Chicago, and chair of the American Heart Association’s Council on Lifestyle Behavioral Change for Improving Health Factors.



“While misperception of diet intake is common among dieters, these findings provide additional support for behavioral counselling interventions that include more frequent contacts with health care professionals, such as dieticians or health coaches, to address the gaps in perception and support long-lasting, realistic healthy eating behaviors,” explained Laddu.



The researchers suggest that future studies should focus on how better education about healthy eating habits can make perceptions about healthy diets more congruent with reality.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Dieters often think they're eating healthier than they really are

According to the&nbsp;Centers for Disease Control and Prevention, nearly half...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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2022 illustrated the consequences of a warming climate

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

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