If you’re a male gray frog trying to find a mate, you’d better have a fast and steady call. That’s what female treefrogs usually go for. But when the crowd gets loud and chaotic, things change. The males that don’t sound all that great? They suddenly have a shot.



In quiet situations where females only hear two males at once, their preferences are clear. They go for the one with the sharper, more rhythmic call. 



But when four or even eight males are calling at once, things get messy. Female choices become unpredictable. This isn’t just a frog issue - it ties into a broader idea that scientists call “choice overload.”



<h2 class="wp-block-heading" id="h-frogs-face-chaos-in-the-chorus">Frogs face chaos in the chorus</h2>



In nature, frogs gather in large, noisy groups called choruses. Picture a shallow pond in spring, with dozens of males calling out at the same time. It’s the frog equivalent of a dating scene in a packed nightclub.



The researchers found that the crowded conditions of these choruses might be too overwhelming for females to reliably pick the best mate. It’s not that they stop caring - it’s that they can’t tell who’s who.



Professor Jessie Tanner of the <a href="https://www.utk.edu/" target="_blank" rel="noreferrer noopener">University of Tennessee, Knoxville</a>, led a team studying how choice overload affects evolution.



“Because female mate choice can drive evolution, our results suggest that <a href="https://www.earth.com/news/unraveling-the-story-of-early-animal-evolution/">evolution</a> might happen more slowly than we thought before,” she said. 



“Some males that are fairly unattractive could still mate, especially if they take advantage of crowded spaces where females might be less able to discriminate between attractive and unattractive males.”



<h2 class="wp-block-heading" id="h-what-happens-when-choices-are-too-hard">What happens when choices are too hard?</h2>



The idea of choice overload is pretty common in <a href="https://www.earth.com/news/science-behind-predicting-and-changing-human-behavior/">human behavior</a>. You walk into a store to buy toothpaste and face 50 brands. You either freeze, grab something random, or walk away. Same goes for dating apps with endless swiping.



“We wanted to understand how having to make mating decisions in crowded environments, where choice overload could be a problem, might drive the evolution of calls,” Tanner explained. 



“Since males that are chosen by females pass on their genes to the next generation, this mate choice can cause the population to change over time.”



When animals, like people, face too many options, their decision-making can break down. That opens up a chance for less attractive mates to get picked - not because they became more appealing, but because the chooser got overwhelmed.



<h2 class="wp-block-heading" id="h-choice-overload-in-other-animals">Choice overload in other animals</h2>



This isn’t just about frogs. Scientists are now looking at how this effect shows up in other animals. <a href="https://www.earth.com/news/bumblebees-increasingly-stressed-over-the-past-century/">Bumblebees</a>, for instance, are on the list. So are wood roaches.



“Our lab is working to understand how choice overload and <a href="https://www.earth.com/news/frogs-have-lungs-that-cancel-out-background-noise/">noise</a> may each contribute to the difficulty female treefrogs face in making mating decisions,” Tanner said. 



“We are also working to understand whether this choice overload is something that occurs generally in many different kinds of animals or is more specific to individual species.”



<h2 class="wp-block-heading" id="h-simultaneous-cricket-songs">Simultaneous cricket songs </h2>



Tanner, who has a background in both psychology and biology, first got into animal behavior while studying mate choice as an undergrad. She later became interested in sound - especially how it plays into animal communication.



That led to earlier work on <a href="https://www.earth.com/news/when-male-crickets-go-silent-how-females-adapt-and-respond/">crickets</a>. Like treefrogs, male crickets use sound to attract mates. A study on cricket mating showed that noisy environments might either block females from hearing calls or make them too confused to pick. It was hard to tell which was causing the problem.



“During that study, it became clear that our work was consistent with both the possibility that many simultaneous cricket songs created noise that made it hard for females to hear, and the possibility that the females were experiencing choice overload,” Tanner said. “Our current work looks to disentangle those ideas.”



<h2 class="wp-block-heading" id="h-when-average-becomes-good-enough">When average becomes good enough</h2>



The research adds a new layer to how scientists think about evolution. Normally, stronger signals - like a faster frog call - are expected to win out and spread through the population over time. 



But if crowded conditions keep females from consistently picking the top performers, evolution slows down. Mediocre traits stick around longer.



That changes the math for survival. In nature, being the best isn’t always enough - and sometimes, being just okay is good enough, especially if the crowd’s loud and the choices are many.



The full study was published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rspb.2025.0585" target="_blank" rel="noreferrer noopener">Proceedings of the Royal Society B Biological Sciences</a>.



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Frogs settle for average mates when dating gets too noisy

If you’re a male gray frog trying to find a mate, you’d better have a fast and steady call. That’s what female treefrogs usually go for. But when the crowd gets loud and chaotic, things change. The males that don’t sound all that great? They suddenly have a shot. In quiet situations where females only hear two males at once, their preferences are clear. They go for the one with the sharper, more rhythmic call. But when four or even eight males are calling at once, things...

A new study led by the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a> in Konstanz, Germany has analyzed the interaction between orangutan mothers and their infants in Sumatra, Indonesia. The researchers found that when orangutan mothers are foraging, they tailor their behavior to match the age and capacities of their <a href="https://www.earth.com/news/songbirds-abandon-their-offspring-early-but-its-for-their-own-good/">offspring</a>, thereby helping them to learn.&nbsp;



According to the researchers, this study uncovered the first evidence yet of active involvement by orangutan mothers in their offspring’s learning of new skills.



“Immature orangutans acquire their feeding skills over several years, via social and independent learning,” wrote the study authors. “So far, it has remained uninvestigated to what extent orangutan mothers are actively involved in this learning process. We conclude that orangutan mothers have a more active role in the skill acquisition of their offspring than previously thought.”



During their infancy, orangutans must learn to recognize and process over 200 food items, many of which require several steps before they can be eaten. For instance, while most flowers and leaves require no previous processing, bark must be loosened from the trees and scraped with the teeth in order to access its nutritive parts. The most difficult foods, such as honey from bee hives, require even the use of tools such as sticks in order to consume it.&nbsp;



According to the researchers, immature orangutans learn such complex skills by observing their mothers while they are eating.&nbsp;



“It was puzzling that mothers always seemed so passive during these feeding interactions,” said study lead author Dr. Caroline Schuppli, an evolutionary biologist at the Max Plank Institute. “Mothers have so much time with their offspring, and maintain such a close connection, but they never appeared to be actively involved in the skill acquisition of their young.”&nbsp;



However, by analyzing over 1,300 instances of immature orangutan’s food solicitation – asking or trying to obtain food from their mother – Dr. Schuppli and her colleagues have found that orangutan mothers do in fact respond to their offspring during feeding, and therefore facilitate learning opportunities.&nbsp;



When their offspring solicit food, mothers usually adjust their “tolerance” according to their offspring's age and how difficult the food item is to process.



“Our findings suggest that orangutan mothers are actively involved in their offspring's skill learning,” Dr Schuppli said. “However, they do this in a reactive, rather than proactive way.&nbsp;Interestingly, there were very few incidents of active food sharing only.&nbsp;This means that orangutan immatures need to take the initiative during learning.&nbsp;This is very different from humans, where active teaching plays an important role and role models are much more proactive.”



The study is published in the journal <a href="https://www.nature.com/articles/s41598-021-02901-z">Nature Scientific Reports.&nbsp;</a>



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Young orangutans learn survival skills from their mom

A new study led by the Max Planck Institute of...

During the last year, the <a href="https://www.nhm.ac.uk/">National History Museum</a> (NHM) in London has <a href="https://www.nhm.ac.uk/discover/news/2021/december/natural-history-museum-scientists-describe-552-new-species-in-2021.html">described</a> a total of 552 new species of animals and plants, including several new <a href="https://www.earth.com/news/fascinating-dinosaurs-were-discovered-in-2021/">dinosaurs</a>, two ancient mammals, 291 crustaceans, 52 wasps, 13 moths, seven crabs, six flies, five amphipods, and 90 beetles.



This year has been particularly important for the discovery of new species of dinosaurs (four in the UK, one in China, and one in Morocco). “It’s been a fantastic year for the description of new dinosaurs, especially from the UK,” said Dr. Susannah Maidment, a senior researcher in Paleobiology at the NHM, who helped describe some of these new species.



“Although we've known about the UK's dinosaur heritage for over 150 years, the application of new techniques and new data from around the world is helping us to uncover a hidden diversity of British dinosaurs. These specimens are parts of a vast palaeobiological jigsaw puzzle that allows us to understand environments of the past and how they changed over time.”



These dinosaurs include two massive <a href="https://www.earth.com/news/two-new-predatory-dinosaurs-found-on-the-isle-of-wight/">carnivorous spinosaurs</a> found on the Isle of Wight, &nbsp;a “chunky” sauropod with an unusually large funny bone discovered in China, and an ankylosaur found in Morocco with had an odd series of spikes attached to its ribs.



The museum has also discovered two ancient mammals, Megalomys camerhogne, a species of rodents that once lived scattered across the Caribbean, and Borealestes cullinensis, a “Jurassic mouse” from the Isle of Skye, Scotland that lived together with the dinosaurs 166 million years ago.&nbsp;



Among the 13 species of moth described by NHM, the most impressive one is <a href="https://www.earth.com/news/moth-with-the-longest-tongue-of-any-insect-is-a-new-species/">Wallace’s sphinx moth</a>, which is considered to have the longest tongue of any insect, measuring up to 30 centimeters in length. This moth is famous for having been predicted to exist by Charles Darwin four decades before its actual discovery.&nbsp;



Some other fascinating discoveries include a large number of copepods, small shrimp-like creatures that are found in water and are critical for our planet’s ecology and carbon cycle, a pair of glitteringly purple and green metallic beetles from India, a chunky monochromatic beetle with a huge pair of jaws found in Philippines, as well as five new snakes and three lizards.



“Finding - or finding out about - something for the first time is at the root of discovery,” said Dr. Tim Littlewood, the Director of Science at the NHM. “Discovery can be a personal, community or even a global revelation, or just a nudge towards advancing knowledge. Discovering new species is what the Museum does, and it's a matter of personal and institutional pride that we continue to be at the forefront of recognizing and naming new species - especially at a time when we are losing so many.”



&nbsp;---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hundreds of new species were discovered in 2021

During the last year, the National History Museum (NHM) in...

A new study published in the journal <a href="https://onlinelibrary.wiley.com/doi/epdf/10.1002/spp2.1415">Papers in Paleontology</a> has found that the huge Australian “thunder birds” (Genyornis newtoni) which were wiped out 48,000 years ago, suffered a painful form of bone infection that hampered their mobility and foraging abilities and possibly contributed to their extinction.



These majestic birds, living in the territory of today’s Australia, weighted roughly 230 kg (almost six time more than an emu), and were about two meters tall. They were part of a unique group of Australian flightless birds called the dromornithids or "thunder birds.”



By studying the fossils of these birds found at the famous South Australian fossil site of Lake Callabonna, scientists discovered that at least 11 percent of these birds suffered from osteomyelitis, a severe infection affecting multiple bones throughout the animals’ bodies.



“The fossils with signs of infection are associated with the chest, legs, and feet of four individuals,” said study lead author Phoebe McInerney, a doctoral student in paleontology at the&nbsp; <a href="https://www.flinders.edu.au/">Flinders University</a> in Adelaide.&nbsp;



“They would have been increasingly weakened, suffering from pain, making it difficult to find water and food. It’s a rare thing in the fossil record to find one, let alone several, well-preserved fossils with signs of infection. We now have a much greater idea of the life challenges of these birds.”



Since this disease afflicted such a large percentage of the bird populations, researchers believe that it may have been caused by environmental stressors. As the Australian continent dried during a period of severe drought 48,000 years ago, large inland lakes and forests began to disappear and central Australia transformed into a flat desert. Thus, food resources most probably dwindled significantly, placing considerable stress on thunder birds and other Australian megafauna.



“From studies on living birds, we know that challenging environmental conditions can have negative physiological effects,” said study senior author Trevor Worthy, an associate professor of Vertebrate Paleontology at Flinders University. “So we infer that the Lake Callabonna population of genyornis would have been struggling through such conditions.”



According to Professor Worthy and his team, the effects of severe drought included high rates of bone infection, which may have ultimately contributed to the extinction of this fascinating species.



Image Credit: Phoebe McInerney



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bone disease killed off Australia's giant thunder birds

A new study published in the journal Papers in Paleontology...

A new study published in the <a href="https://onlinelibrary.wiley.com/doi/10.1111/joa.13588">Journal of Anatomy</a> has described an extinct species of bird from Northeastern China that had a peculiar bony tongue nearly as long as its head. The bird lived among the <a href="https://www.earth.com/news/fascinating-dinosaurs-were-discovered-in-2021/">dinosaurs</a> over 120 million years ago.



Most reptiles and birds do not have large muscular tongues like humans. Instead, they have a set of rod-shaped elements made of bone and cartilage, located on the floor of their mouth. Some birds today, such as hummingbirds and woodpeckers, have a bony tongue as long or even longer than their skulls.



The newly discovered bird was baptized Brevirostruavis&nbsp;macrohyoideus (“bird with a short snout and big tongue”) by researchers from the <a href="http://english.ivpp.cas.cn/">Institute of Vertebrate Paleontology and Paleoanthropology</a> (IVPP) of the Chinese Academy of Sciences and the <a href="https://www.utexas.edu/">University of Texas at Austin</a>. It is part of an extinct group of birds called enantiornithines or “opposite” birds which were the most successful group of birds during the&nbsp;Cretaceous&nbsp;Period (between 66 and 145 million years ago). Moreover, it appears to be the earliest known example of a bird capable of sticking its tongue out.&nbsp;



According to the scientists, this ability may have helped the bird to catch insects in the same way in which today’s woodpeckers use their tongues to extract insects from holes in bark, wood, and tree branches. However, since no stomach contents were found with this fossil, the birds might have also been feeding on pollen or nectar-like liquids from the forests in which they lived.



“We see a lot of variation in the size and shape of the skulls of enantiornithine birds and that probably reflects the great diversity of the foods they ate and how they caught their food. Now with this fossil, we see that it’s not just their skulls, but their tongues that also vary,” said study co-author Dr. Wang Min, a paleontologist at IVPP.



“Animals experiment evolutionarily with what they have available. This bird evolved a long tongue using the bones it inherited from its dinosaur ancestors, and living birds evolved longer tongues with the bones that they have,” added study co-author Dr. Thomas Stidham, a paleoanthropologist at the same institute.&nbsp;



“This situation demonstrates the power of evolution, with birds using two different evolutionary pathways to solve the same problem of making a long tongue to stick out of their mouths,” he concluded.



Image Credit: IVPP



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

A prehistoric bird had a tongue as long as its head

A new study published in the Journal of Anatomy has...

Insect-based pet food is becoming increasingly trendy, due to owners worried about the climate costs of traditional pet food. In an attempt to curb the large carbon <a href="https://www.earth.com/news/emissions-gap-report-greener-world-or-climate-catastrophe/">emissions</a> produced by raising livestock for traditional, meat-based diets, environmentally-minded pet owners are starting to feed their animals meals made out of crickets, black soldier flies, or mealworms as more sustainable alternatives.



According to nutritional experts, farmed species of insects are rich in protein, oils, minerals, vitamins, and high fats. Moreover, when insects are farmed commercially, the levels of emissions, water, and land usage are kept lower than in the case of traditional livestock farming.



“When made into a nutritionally complete pet food, insect proteins can contribute to nutritious and palatable products that can also be environmentally sustainable. Insect-based products offer an alternative for owners who prefer to feed their pets a diet that is sourced from ingredients other than traditional livestock animals,” explained Nicole Paley, deputy chief executive of the <a href="https://www.pfma.org.uk/">Pet Food Manufacturers Association</a> (PFMA).



According to PFMA, there are currently seven species of insects authorized by the EU for use as pet food ingredients, which are grown in over 100 farms all over Europe. <a href="https://research.rabobank.com/far/en/sectors/animal-protein/insect-protein-to-come-of-age-in-the-2020s.html">Rabobank</a>, a Dutch multinational company, estimates that the insect-based pet food industry might increase 50-fold by 2030, when half a million metric tons are projected to be manufactured.



Experts claim that a significant barrier to the smooth development of this industry will be owners’ revulsion to insect-based diets. Yet, as Solitaire Townsend, co-founder of <a href="https://www.wearefuterra.com/">Futerra</a> (which is working together with <a href="https://www.mars.com/made-by-mars/petcare">Mars Petcare</a> to produce Lovebug, its first insect-based cat food) argues, owners should keep in mind that their pets are not so squeamish.



“Cats aren’t squeamish about eating bugs, but some people can be. Of course, millions of people across the world eat insects as normal within their diet. Perhaps in the UK it can feel a bit unusual, but I’m old enough to remember when sushi, and even pasta, was the same way,” she said.



While this transition from traditional to insect-based pet food may have significant benefits, scientists warn that it is not yet clear to what extent such a diet meets the animals’ needs.



“At the moment, there is not enough evidence to support insect-based protein completely replacing current complete pet food diets, but it is another option which could be considered in the future,” said Justine Shotton, president of the <a href="https://www.bva.co.uk/">British Veterinary Association</a>. “Owners should always ensure any changes to a pet’s diet are supervised by a vet with in-depth nutritional knowledge.”&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Insect-based pet food is gaining popularity

Insect-based pet food is becoming increasingly trendy, due to owners...

A new study led by Japan’s <a href="https://www.nipr.ac.jp/english/">National Institute of Polar Research</a> (NIPR) has investigated the continental shelves of Antarctica by attaching CTD-Satellite Relay Data Loggers with glue to the heads of eight Weddell <a href="https://www.earth.com/news/some-seals-will-struggle-more-than-others-to-survive-climate-change/">seals</a> between March and September 2017. The method was used due to the difficulty of conducting oceanographic observations by ship in continental shelf areas covered by landfast ice.



The continental shelves of Antarctica are some of the most biologically productive areas in the world’s oceans due to the large amounts of nutrients resulting from the interactions between ocean, sea ice, and ice shelves.&nbsp;



In East Antarctica, sea ice production is most abundant in the coastal polynyas (areas of open, unfrozen seawater surrounded by ice). Outside these polynyas, a large amount of landfast ice (sea ice attached to the shore) provide an excellent habitat for predators such as Weddell seals or emperor penguins.



The exchanges between deep warm waters coming from off-shelf areas, coastal polynyas, and seasonal sea-ice zones play a crucial role in biological production throughout continental shelf areas. However, since these regions are practically inaccessible by ship, in recent years, researchers have begun deploying oceanographic data logging equipment to marine animals such as seals in order to record features such as conductivity, temperature, and depth.



“Previous studies using instruments strapped to migrating southern elephant seals and resident Weddell seals - a deep diving predator - had shown some interesting physical processes in Antarctic areas, but even here, there has barely been anything investigating coastal areas covered by landfast ice,” said study lead author Nobuo Kokubun, an assistant professor of Oceanography at NIPR.



By using data collected from sensors attached on the heads of eight Weddell seals, Professor Kokubun and his colleagues have found that warm and low salinity water appeared in the subsurface during autumn, and the depth of the warm water increased as the season progressed.&nbsp;



The scientists have also discovered that seasonally prevailing easterly wind during autumn caused a significant flow of off-shelf surface warm waters and additional prey onto the continental shelf.



The study suggests that using seals with oceanographic sensors attached to them can be a powerful tool for exploring oceanographic and ecological conditions on Antarctic continental shelves covered with landfast ice, where access by ship is nearly impossible.&nbsp;&nbsp;&nbsp;



The study is published in the journal <a href="https://aslopubs.onlinelibrary.wiley.com/doi/epdf/10.1002/lno.11914">Limnology and Oceanography</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Seals can be a powerful tool for exploring ocean conditions

A new study led by Japan’s National Institute of Polar...

New Caledonian crows are unusual among birds in that they use tools to extricate food items from holes in the stems of trees or from cracks in the bark. The crows forage in this way using two different types of stick tools – a straight twig or leaf stalk that can be collected from the ground, or a hooked stick that is fashioned specifically by the crow from stems of a particular species of <a href="https://www.earth.com/news/plant-traits-are-shaped-by-climate-and-soil-conditions/">plant</a>.&nbsp;



When crows forage using a hooked stick tool, they are up to ten times more efficient at securing food. This indicates that the stick tools are an important part of the foraging strategy and clearly help crows to access food successfully. The awkward part is that a crow cannot hold its stick tool in its beak while at the same time eating a food item it has just extracted; while eating, the bird has to place its tool somewhere other than in its beak.



In previous research on NC crows, scientists from the School of Biology at the University of St. Andrews in Scotland found that crows secure their tools using one of two "safekeeping" strategies while they eat their food – they either hold the tool trapped underfoot, or they temporarily insert the tool into a nearby hole or behind bark. If the tool is not securely stored there is a risk that it falls to the ground and has to be retrieved, or that another crow steals the tool for its own use.



Researchers from the University of St Andrews and the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a> in Konstanz, Germany, have now investigated whether NC crows take better care of their favorite tools by storing them more securely when not in use. Their results were published recently in the journal eLife.



The study involved two main experiments using a large sample of wild-caught, temporarily captive New Caledonian crows that were presented with food inserted into holes drilled in a piece of wooden log. In the first experiment they investigated whether crows prefer one tool type over the other, and in the second they assessed whether crows take better care of their preferred tools by storing them carefully between periods of use.&nbsp;



When offered a choice of tools, either hooked sticks or straight sticks, the crows clearly preferred the hooked sticks. While straight sticks may be picked up commonly from the leaf litter below the trees, hooked stick tools have to be fashioned by the crows and demand time and energy investment. In addition, the crows select the stems of a particular plant, Desmanthus virgatus, from which to craft the hooked tools. Since this plant is not very common, wild crows have to invest energy in searching for these specific plants as well.&nbsp;



“Hooked tools are not only more costly to obtain, but they are also much more efficient,” explained team leader, Christian Rutz from the University of St Andrews. “Depending on the foraging task, crows can extract prey with these tools up to ten times faster than with bog-standard non-hooked tools.”



Assuming that the crows would ‘value’ the hooked tools because of their effectiveness and the investment required to produce them, the researchers then used video footage to monitor how crows stored their tools after use.&nbsp;



“Many of us will fuss about a brand-new phone, making sure it does not get scratched, dropped or lost. But we may handle an old phone with a cracked screen quite carelessly,” said lead author Barbara Klump, who is now based at the Max Planck Institute of Animal Behavior, Germany.



The videos were analyzed to determine whether crows stored their tools securely (trapped under a foot or placed in a hole), or whether they left them lying around on top of the log or on the ground. The results showed that the crows were significantly more likely to keep their tools safe after foraging with a hooked stick. Furthermore, they used the safest option (a hole) to store a hooked stick more frequently than to store a straight stick.&nbsp;



“It was exciting to see that crows are just that bit more careful with tools that are more efficient and more costly to replace. This suggests that they have some conception of the relative ‘value’ of different tool types,” noted study co-author James St Clair.



This is the first study to investigate how animals handle and store tools of different kinds, providing an innovative way to measure how much they value these objects. The method can be applied using untrained subjects and it allows for behavioral comparisons between tool-using animals from different taxonomic groups.&nbsp;



Image Credit: James St Clair



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Crows look after their valuable tools more carefully

New Caledonian crows are unusual among birds in that they...

New research led by the <a href="https://www.wwf.org.nz/">World Wildlife Fund for Nature New Zealand</a> has found evidence that leopard seals eat ghost sharks. This is the first recorded example of a seal eating a shark, making seals part of a small and exclusive club of marine predators that do so.



Leopard seals (Hydrurga leptonis) are major predators known to eat a large variety of animals, including crustaceans, birds, fishes, and other pinnipeds, such as seals, sea lions, and walruses. However, this is the first time the seals were known to feed upon chondrichthyans, or fish with cartilaginous skeletons.



“From both observations of predations and scats, three chondrichthyan species or genus were identified; elephantfish (Callorhinchus milii), ghost sharks (Hydrolagus&nbsp;spp.) and spiny dogfish (Squalus acanthias),” write the study authors.&nbsp;



“While this is the first published record of leopard seals feeding on chondrichthyans, the relatively high frequency of occurrence within our NZ records, and that certain individuals appeared to target this type of prey, indicates that these species could constitute a substantial, or important, part of the diet for some leopard seals in this region.”



“We were blown away to find that sharks were on the menu,” said study lead author Krista Van der Linde. “But then we also found elephant fish and ghost sharks were also being hunted by the leopard seals. These fish have large spines to help protect them from predators and sure enough there were wounds on the leopard seals, sometimes even big spines embedded in their faces. One leopard seal had at least 14 such wounds.”



Van der Linde and her colleagues believe that leopard seals are opportunistic predators, arriving from Antarctica to New Zealand in order to find a more varied diet and to feast “on whatever they can get their jaws on.” It is not yet clear whether eating sharks is a new behavior, caused by changed patterns of migration, or if it was a regular part of these seals’ diet since a long time ago.&nbsp;



Predators feeding on other predators remains though a peculiar and quite rare phenomenon. Until recently, scientists thought that only orcas eat sharks. "To know there is another marine mammal also munching on sharks, well, that has implications for the whole food web and our understanding of how it all is interlinked," Van Der Linde said.



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fmars.2021.795358/full">Frontiers in Marine Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Leopard seals feed on sharks in New Zealand

New research led by the World Wildlife Fund for Nature...

When Jake Esselstyn, Professor of Biology at <a href="https://www.lsu.edu/">Louisiana State University</a>, began his work on shrews on the island of Sulawesi in Indonesia, he wanted to investigate the ecological and evolutionary factors that might explain shrew <a href="https://www.earth.com/news/scientists-find-a-hidden-diversity-among-iberian-spiders/">diversity</a> on the island. 



At that time, there were six species of shrews in the genus Crocidura that had been identified there, and he thought he would be able to clarify how they had arisen on the island. “I was interested in questions about how shrews interacted with their environment, with each other, how local communities were formed."



Although Professor Esselstyn’s research began in 2010, he soon realized that the task of analyzing ecological and evolutionary relationships was impossible because there were clearly many undescribed species present. So began ten years of field trips to collect as many shrew specimens as possible from mountain and lowland sites on the island.&nbsp;



“It was overwhelming because for the first several years, we couldn’t figure out how many species there were,” he said.



Shrews are small, insectivorous mammals that are most closely related to hedgehogs and moles. During Esselstyn’s field trips he and his research team collected more than 1,200 shrews using pitfall traps. All of them weighed less than an AA battery, ranging from about 3 grams (0.1 oz) to about 24 grams (0.85 oz). The largest species had an average body length of 95 mm (about 3.7 in).



While Professor Esselstyn did identify and describe a new species of shrew in 2019, the picture became clearer once the research team had examined the genetic and morphological data from the specimens they collected between 2010 and 2018, and added data from old specimens that had been collected in 1916. More than 1,400 shrews were analyzed and this resulted in the identification of 21 different shrew species on Sulawesi, 14 of them being brand new to science.&nbsp;



The details of the 14 new, endemic species of shrews in the genus Crocidura have been published recently in the <a href="https://digitallibrary.amnh.org/handle/2246/7">Bulletin of the American Museum of Natural History</a>. This discovery represents the largest number of new mammals described in a scientific paper since 1931, some 90 years ago.&nbsp;



“It's an exciting discovery, but was frustrating at times,” said Esselstyn, curator of mammals at the LSU Museum of Natural Science and associate professor in the Department of Biological Sciences. “Usually, we discover one new species at a time, and there is a big thrill that comes from it. But in this case, it was overwhelming … ”



Now that he feels he has a better handle on the shrew diversity of the island, Professor Esselstyn is interested in exploring the geographic, geological and biological factors that have contributed to Sulawesi's extraordinary shrew biodiversity. The island is shaped rather like a lower-case letter k and this shape has contributed to the radiation and diversification of shrew species, he said. “There are consistent boundaries between species ... whether you're looking at frogs or macaques or mice. It suggests some sort of shared environmental mechanisms.”



Researchers have found at least seven such zones – roughly, the island's central mass, the three “legs” of the k, and three zones on the long, bent “neck” of the island. Genetic analysis would be crucial in understanding the evolution of this diversity of shrew species. It will enable the researchers to determine how long ago or recently similar species diverged and whether they’ve been in regular contact with each other since then.



“It's a difficult problem. But I think we can do it now that sequencing genomes is relatively low-cost,” he said. “A few years ago, we couldn't have done it but it's relatively feasible now.”



“Taxonomy serves as the foundation of so much biological research and conservation effort. When we don't know how many species there are or where they live, our capacity to understand and preserve life is severely limited. It's essential that we document and name that diversity,” Esselstyn said. “If we can make discoveries of this many new species in relatively well-known groups like mammals, imagine what the undocumented diversity is like in less conspicuous organisms.”



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Breakthrough study describes 14 new species of shrews

When Jake Esselstyn, Professor of Biology at Louisiana State University,...

The National Wildlife Rescue Center (NWRC) was established in 2013 in peninsular Malaysia by the Department of Wildlife and National Parks (PERHILITAN). The center’s focus is on the rehabilitation of <a href="https://www.earth.com/news/feral-cats-are-a-catastrophic-threat-to-australias-wildlife/">wildlife</a>, including gibbons, for eventual release back into the wild.&nbsp;



The gibbons arrive at the rehabilitation center for various reasons. Some are kept illegally as pets, while others are found in plantations that have been displaced from their habitat.&nbsp;&nbsp;



Near the end of their rehabilitation, gibbons undergo a variety of assessments and procedures, such as genetic testing. This is partially an effort to identify subspecies for a successful and responsible reintroduction of the gibbons.&nbsp;



While checking the genetics of 12 captive white-handed gibbons at NWRC, experts made an exciting discovery. A team including Dr. Jeffrine J. Rovie-Ryan from University Malaysia Sarawak, and Millawati Gani and colleagues from the National Wildlife Forensic Laboratory of PERHILITAN, identified a genetically distinct population of gibbons new to science.&nbsp;



The researchers found unusual mutations in the gibbon’s DNA, which led them to the conclusion that these animals had been evolving in isolation.&nbsp;



“Given the prolonged isolation, it is likely that the southern population has undergone some local speciation, but this finding should be regarded as preliminary and requires further investigation," explained Dr. Rovie-Ryan.



The gibbons in the study have not yet been released but are in pre-release at a semi-wild enclosure on Pulau Ungka (Gibbon Island) where they are being closely monitored. Without the dedicated work of PERHILITAN, and without genetic testing, this population of gibbons may have remained unknown for many years. With more research, additional information about the genetics of gibbons is likely to turn up.&nbsp;



The findings are published by <a href="https://pensoft.net/">Pensoft</a> in the open access journal <a href="https://zookeys.pensoft.net/">ZooKeys</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New population of white-handed gibbons discovered

The National Wildlife Rescue Center (NWRC) was established in 2013...

Silhouette,Of,Dinosaurs,In,The,Sunset.

Dozens of dinosaur <a href="https://www.earth.com/news/fossils-reveal-a-previously-unknown-mass-extinction-event/">fossils</a> have been discovered in 2021 all around the world, ranging from an incredibly fast theropod and a 140-foot long Supersaurus to a duck-billed dinosaur and a sharp-toothed monster.&nbsp;



One of the most important discoveries involved the fossils of the <a href="https://www.earth.com/news/flesh-eating-theropods-were-extremely-fast/">fastest known dinosaur</a>, found near the village of Igea, Spain. This flesh-eating theropod, which lived between 145 and 100 million years ago, was able to reach running speeds of up to 45 kilometers per hour and could change speed suddenly as it ran.



Another fascinating creature was discovered in Missouri and is now considered this state’s “official dinosaur.” Parrosaurus Missouriensis reached up to 30-foot in length and had a very peculiar beak, highly similar to those of today’s ducks.&nbsp;



A more terrifying finding is Ulughbegsaurus uzbekistanensis, a creature with enormous blade-like teeth resembling those of a Great White Shark, which lived approximately 900 million years ago. This was seven million years before the most famous predatory dinosaur, Tyrannosaurus Rex, emerged. The frightening animal inhabited the coastal plains of the Asian landmass in a period when the Earth’s continents were still bunched close.



Two other <a href="https://www.earth.com/news/two-new-predatory-dinosaurs-found-on-the-isle-of-wight/">terrifying predators</a> have been discovered on the Isle of Wight. These theropods, closely related to the giant Spinosaurus, measured around nine meters in length, and most probably hunted prey both on land and in the water with the help of their ferocious, one-meter-long skulls.



In sharp contrast with these large-toothed beasts stands Berthasaura leopoldinae - a toothless, two-legged dinosaur discovered in Brazil, which lived around 70 to 80 million years ago. The scientists are still puzzled by this strange creature’s diet, but claim that the fact that it was toothless must not necessarily imply that it did not eat meat.



This year also marked the discovery of the longest dinosaur on record, a diplodocid named Supersaurus. This majestic 140ft-long creature with a 52ft-long neck and a 60ft-long tail roamed the North American territories approximately 150 million years ago.&nbsp;



Finally, the “long lost” relative of Triceratops has been unearthed in New Mexico. Sierraceratops turneri roamed the Sierra County region about 72 million year ago – six million years before its more famous cousin and had no less than five horns on its enormous head.



These findings once again highlight the impressive biodiversity characterizing our planet’s ecosphere millions of years ago.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fascinating dinosaurs were discovered in 2021

Dozens of dinosaur fossils have been discovered in 2021 all...

In a twist of irony, a new study shows that Darwin’s finches, which were an important inspiration for Darwin’s theory of <a href="https://www.earth.com/news/new-secrets-revealed-about-the-evolution-of-mammal-tusks/">evolution</a> by natural selection, are being forced to evolve. The researchers found that female Darwin finches are spending more time in their nests fighting off the dangerous larvae of the introduced vampire fly.&nbsp;



Without the extra protection from their mothers, the chicks are consumed by the flies, especially in the early days when the chicks are blind and incapable of preening themselves. Older chicks are able to sometimes remove the flies and even eat them. The mother’s early protection remains essential, but the father also plays a role. 



"The pair male is also essential for success of the chicks. If he feeds the offspring a lot, the mother can remain inside the nest for longer," explained Professor Sonia Kleindorfer of Flinders University. "Timing is everything. The female must forgo foraging herself, and her persistence is strongly influenced by good food provisioning of her offspring by the male."&nbsp;



"What we show in this publication is that longer female in-nest attendance of chicks predicts the number of parasites in the nest. The new research findings are significant because they show that 'just being there' can be a form of front-line defense against threats to offspring survival."



This information will be crucial for future conservation assessments of the increasingly threatened bird species. It is also important to monitor adult Darwin’s finches. Monitoring the survival of male Darwin’s finches is relatively easy, as the males announce their presence with an advertisement call. The females lack this unique call, which makes them harder to keep tabs on. 



"We know from long-term monitoring of Darwin's finches, from recapture and resighting data since 2000, that annual survivorship in females is much lower than in males, and over 50% of male Darwin's finches sing at the nest but don't attract a female," said Dr. Andrew Katsis.



"Combined, these factors suggest that higher female mortality, and higher parental care costs carried by females, may be a contributing factor."



The study authors concluded that high-quality females who can sustain longer parental care in the nest with less feeding opportunity for themselves, paired with males that increase feeding to the offspring, have better chances to produce offspring in a vampire fly-dominated environment.



The team found that only 10.4 percent of the critically endangered medium tree finch (a type of Darwin’s finch) produced young on Floreana Island. The remainder had been killed by predators or parasites. According to the experts, control measures are urgently needed to save Darwin's finches from extinction.



The research is published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Vampire flies are changing the behavior of Darwin’s finches

In a twist of irony, a new study shows that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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