Can farms produce enough food to feed us while still leaving space for wildlife? A new proposal says they can.



By setting aside one-fifth of farmland for nature, and tweaking everyday practices on the rest, we can help wildlife recover without sacrificing the food on our tables.



<h2 class="wp-block-heading" id="h-farming-with-wildlife-in-mind">Farming with wildlife in mind</h2>



The plan comes from ecologists at the <a href="https://www.ceh.ac.uk/">UK Centre for Ecology &amp; Hydrology</a> and the University of Alcalá in Spain. Study co-author Professor James Bullock elaborated on the importance of the research.



“Reversing <a href="https://www.earth.com/news/un-report-calls-for-global-change-to-stop-biodiversity-loss/">biodiversity loss</a> and degradation of ecosystems is essential both for nature as well as long-term global food security. But there is no single silver bullet for nature recovery and so far it has been unclear how to integrate rewilding into agricultural landscapes," said Professor Bullock. 



“Our proposed approach moves beyond land sparing versus land sharing. We believe rewilding can be interwoven into agricultural landscapes and could be key to maintaining <a href="https://www.earth.com/news/increasing-plant-based-food-production-would-have-extremely-positive-impact/">food production</a> in a way that is sustainable in the long term for people and the planet.”



<h2 class="wp-block-heading" id="h-dedicating-land-to-nature-recovery">Dedicating land to nature recovery</h2>



According to the study, fostering rewilding approaches alongside farming could create agroecological landscapes that accommodate biodiversity while remaining resilient and functionally connected. Certain incentives would encourage farmers to adopt this approach.



“While setting aside land for nature recovery could potentially be made a legal requirement for farmers and landowners, there is more likely to be acceptance and success of rewilding if there are incentives in the form of payments for ecosystem services and tax deductions,” noted Professor José María Rey Benayas, lead author on the study.



<h2 class="wp-block-heading" id="h-why-farming-needs-wildlife">Why farming needs wildlife</h2>



Modern farming has greatly increased food production since the 1940s. But this has often come at the expense of nature. 



Clearing land, using heavy fertilizers and pesticides, and removing natural features like hedgerows have pushed many plant and animal species to the edge.



This loss doesn’t just affect wildlife - it disrupts vital services that farms depend on, such as healthy soil, natural pest control, and water retention. As these services decline, the long-term productivity and resilience of farming systems are put at risk.



<h2 class="wp-block-heading" id="h-the-cost-of-declining-wildlife">The cost of declining wildlife</h2>



Across Europe and beyond, once-common species are disappearing from farmland. For example, the U.K. has lost over 40 million birds since 1970, and wild bee populations have declined in more than half of European countries, according to multiple long-term surveys.



These animals aren’t just part of the scenery - they’re key to food production. Birds eat crop pests. Bees and other insects pollinate the flowers that develop into fruits and vegetables. Their loss means greater reliance on artificial fertilisers, pesticides, and expensive manual labour.



Bringing wildlife back isn’t just a conservation goal - it’s a practical step toward more affordable and reliable <a href="https://www.earth.com/news/mixed-cover-crops-may-be-the-future-of-sustainable-farming/">farming</a>.



<h2 class="wp-block-heading" id="h-steps-to-farming-alongside-wildlife">Steps to farming alongside wildlife </h2>



The researchers suggest a four-part plan that links nature conservation with everyday farming. 



First, they recommend reserving at least 20% of farmland for nature. This space would include large patches of woodland, wetlands, and species-rich grassland to form strong core habitats. 



Second, these patches should be connected by green corridors - such as hedgerows, ponds, and strips of scrubland - that allow wildlife to move, feed, and reproduce.



Third, they propose protecting small hotspots within working fields. This would involve setting aside about 10% of cropped land for flower strips, beetle banks, and bird perches, bringing the total to the 30% global restoration goal. 



Finally, they call for small changes in daily farming practices, like reducing chemical use, planting flowers for <a href="https://www.earth.com/news/pollinators-face-extinction-risk-due-to-climate-change/">pollinators</a>, and letting livestock graze more freely to help spread seeds and support healthy soil.



<h2 class="wp-block-heading" id="h-rewilding-has-benefits-for-farmers">Rewilding has benefits for farmers</h2>



Many European regions cannot host bears or bison. However, smaller species such as lynx, wildcat, or European hare can still boost ecosystem health. Choosing the right mix depends on local conditions.



Helping wildlife can pay off in more ways than one. When farms support natural habitats, they often see practical benefits in return. 



Better soil retains more water and nutrients, which supports stronger <a href="https://www.earth.com/news/farmers-can-help-make-crops-more-resilient/">crops</a>. Pollinators and natural predators of pests can help increase yields in nearby fields. 



Farmers may also spend less on fertilizers and pesticides, lowering overall input costs. In some places, governments might provide payments or tax breaks to reward efforts that support biodiversity and ecosystem services.



<h2 class="wp-block-heading" id="h-making-room-for-wildlife">Making room for wildlife</h2>



Reaching the 20% target may be challenging for small farms, but collective action can make it achievable. At the same time, each region will need to adapt the plan to fit its local conditions. 



Areas with heavily degraded farmland have the most to gain, while places with traditional, low-impact farming may require fewer changes. 



The researchers emphasize that this is just a starting point - but the message is clear: making room for wildlife alongside farming can help secure both indigenous species and food for the future.



The full study was published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/doi/10.1002/fee.2860">Frontiers in Ecology and the Environment</a>.



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Farming for wildlife: How traditional practices can protect nature

Can farms produce enough food to feed us while still leaving space for wildlife? A new proposal says they can. By setting aside one-fifth of farmland for nature, and tweaking everyday practices on the rest, we can help wildlife recover without sacrificing the food on our tables. Farming with wildlife in mind The plan comes from ecologists at the UK Centre for Ecology &amp; Hydrology and the University of Alcalá in Spain. Study co-author Professor James Bullock elaborated on the importance of the research. “Reversing biodiversity loss...

It may be easy to assume that we already know all there is to know about <a href="https://www.earth.com/news/dinosaurs-engaged-in-herd-living-much-earlier-than-expected/">dinosaurs</a> – after all, they existed hundreds of millions of years ago. However, this is not the case, with new research regularly coming out about new dinosaur discoveries,&nbsp; including a recent example from the <a href="https://www.port.ac.uk/">University of Portsmouth</a>.



In collaboration with the Natural History Museum, the university’s research team have discovered a new species and genus of dinosaur originating on the Isle of Wight. The team has named it the Brighstoneus simmondsi, after the nearby town of Brighstone and the original specimen discoverer Mr. Keith Simmonds.



The Isle of Wight has long since been associated with the discovery of dinosaurs, even yielding important specimens that resulted in Sir Richard Owen coining the term Dinosauria.



The newly named dinosaur falls into the group of iguanodontian, a group that includes the famous Iguanodon and Manellisaurus. Until recently, dinosaur material found on the Isle of Wight has been assumed to originate from one of these two dinosaurs. But, upon examining the specimen, researcher Jeremy Lockwood found features that distinguished it from existing discoveries.



"For me, the number of teeth was a sign," Dr. Lockwood explained. "Mantellisaurus has 23 or 24, but this has 28. It also had a bulbous nose, whereas the other species have very straight noses. Altogether, these and other small differences made it very obviously a new species."



The dinosaur was discovered to be a herbivore, weighing around 900kg and sizing up to eight meters in length. Its discovery suggests that there were significantly more iguanodontian dinosaurs in the UK throughout the Early Cretaceous period than were initially estimated and that other specimen discovered in the area must be reassessed.



"We're looking at six, maybe seven million years of deposits, and I think the genus lengths have been overestimated in the past," states Dr. Lockwood. "If that's the case on the island, we could be seeing many more new species. It seems so unlikely to just have two animals being exactly the same for millions of years without change."



Dr. Susannah Maidment, a scientist from the Natural History Museum and co-author of the paper, added to Lockwood’s thoughts:&nbsp;



"The describing of this new species shows that there is clearly a greater diversity of iguanodontian dinosaurs in the Early Cretaceous of the UK than previously realized. It’s also showing that the century-old paradigm that gracile iguanodontian bones found on the island belong to Mantellisaurus and large elements belong to Iguanodon can no longer be substantiated."



The research has been published in the <a href="https://www.tandfonline.com/toc/tjsp20/current">Journal of Systematic Palaeontology</a>.&nbsp;



---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New dinosaur species identified on the Isle of Wight

It may be easy to assume that we already know...

The excavation of the massive cranium of an early elephant species that roamed the grasslands on the northeastern side of Lake Turkana, Kenya, has helped scientists to understand why this species became the dominant elephant in eastern Africa. Loxodonta adaurora existed around the late Miocene to mid-Pliocene Epochs, and this particular <a href="https://www.earth.com/news/birds-got-their-diverse-skulls-in-the-time-of-dinosaurs/">skull</a> is dated to around 4.5 million years ago. 



Known by its reference number, KNM-ER 63642, the specimen is from a large, adult male individual and is the most complete elephant cranium ever found from that time period. &nbsp;It is&nbsp;about 85 percent intact and reveals a wealth of previously unknown anatomical detail, according to <a href="https://umich.edu/">University of Michigan</a> paleontologist William Sanders, who is also the study's first author.



Loxodonta adaurora was one of seven or eight species of early elephants known from East Africa at that time and, although it was not a direct ancestor of modern African elephants, it was a closely related "cousin."



At the time that L. adaurora roamed the landscape, the climate was cooler and drier; these conditions favored the spread of grasslands in this region. Many different animals, including horses, antelope, rhinos, pigs and hippos, were evolving simultaneously to graze grasses and were competing for the available forage. Loxodonta adaurora was among these grazers, and its impressive cranium shows several adaptations that would have made it successful at utilizing the grasses available at that time.&nbsp;



Its cranium is unusual in being compressed from front to back, making the alignment of its chewing muscles well-suited for the efficient shearing of grasses. In addition, the elephant’s molars were higher-crowned and had thicker coatings of enamel and cementum than those of other early elephants. This would have made the teeth more resistant to the wear inherent in feeding on grasses close to the ground.



The study authors explained that the cranial morphology of KNM-ER 63642 is unexpectedly advanced for an elephant of its antiquity, and indicates that this species had already evolved craniodental adaptations to feeding on grasses by the early Pliocene Epoch. They hypothesize that these early adaptations helped make L. adaurora the dominant elephant species in the greater Turkana Basin at that time.&nbsp;



"The adaptations of L. adaurora put it at a great advantage over more primitive elephants, in that it could probably use less energy to chew more food and live longer to have more offspring," said Sanders, associate research scientist at the U-M Museum of Paleontology and in the Department of Anthropology.



The specimen was discovered in 2013 by a member of the Koobi Fora Research Project from a single molar that was visible at the surface. When it was excavated, it was found that the tooth was attached to an almost complete cranium lying upside-down under the surface of the substratum. It is estimated, from a previous excavation of another L. adaurora skeleton, that this individual was around 30 years old when it died, weighed about nine tons and probably stood about 12 feet at the shoulder, which is taller than average male elephants today.



"In my opinion, this elephant skull is by far the most impressive specimen that we have in the Kenyan paleontological collection from Lake Turkana, both in its completeness and in its size," said paleontologist and study co-author Louise Leakey of the Koobi Fora Research Project. "When the teeth were seen on the surface, we had no idea that a complete cranium would be uncovered, and the excavation and recovery operation were both challenging and exciting."&nbsp;



Once the excavation was complete, the fossilized cranium, together with the plaster envelope that protected it on its journey, weighed about 2 tons.&nbsp;KNM-ER 63642 is now permanently housed at the Turkana Basin Institute's facility in Ileret, Kenya. It is the only well-preserved elephant cranium from the interval beginning with the origin of elephants 8 million years ago and ending 3.5 million years ago, according to Sanders.



Elephants of this species most certainly coexisted with early hominins on the eastern African grasslands. In particular, fossil evidence of two australopithecine species has also been found from the region: Australopithecus&nbsp;anamensis fossils were recovered by Meave Leakey in and nearby the Lake Turkana Basin, Kenya, and fossil remains of A. afarensis were found at sites in Hadar, Ethiopia, and Laetoli, Tanzania.



Australopithecines would have benefitted from the presence of elephants in the early grassy woodlands and grasslands. Grazing by elephants would have helped keep the vegetation low and enabled our bipedal ancestors to look out for danger around them. Elephants also open access in the woodlands by knocking down trees and wearing pathways through the vegetation.&nbsp;&nbsp;



"The origins and early successes of our own biological family are tied to elephants," Sanders said. "Their presence on the landscape created more open conditions that favored the activities and adaptations of our first bipedal hominin ancestors.



"From this perspective, it is ironically tragic that current human activities of encroaching land use, poaching and human-driven climate change are now threatening the extinction of the mammal lineage that helped us to begin our own evolutionary journey," he said.



The study is published in the journal <a href="https://palaeovertebrata.com/">Palaeovertebrata</a>.&nbsp;



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Elephants thrived on early African grasslands

The excavation of the massive cranium of an early elephant...

Female,Hands,Holding,Cups,Of,Coffee,On,Rustic,Wooden,Table

Coffee is single-handedly the most consumed beverage worldwide, and there is a long-standing debate on whether it is beneficial or harmful to our <a href="https://www.earth.com/news/outdoor-exercise-improves-mental-health/">health</a>. It turns out, the answer is not simple. A new study from the <a href="http://www2.heart.org/">American Heart Association</a> has found that, in the short term, coffee has both harmful and beneficial effects.



The study has revealed that while coffee consumption does have negative side effects such as abnormal heart rates and reduced sleep duration, it also reduces the frequency of supraventricular tachycardia episodes in addition to increasing overall physical activity.



“While the majority of long-term observational studies have suggested multiple potential benefits of drinking coffee, this is the first randomized trial to investigate the real-time, physiologic consequences of coffee consumption," explained study lead author Gregory Marcus.



The ambivalent conclusion resulted from the ECG tracking of 100 adult volunteers, with a particular focus on physical activity and sleep.&nbsp;



The study participants, who had an average age of 38, were randomly assigned to either consume or avoid coffee for two consecutive days over a two-week period. The ECG monitor had a button to indicate the specific beverage, and trips to coffee shops were also noted through GPS tracking.&nbsp;



Finally, questionnaires were conducted daily in order to assess exactly how much coffee the participants had consumed.



Coffee consumption ultimately resulted in conflicting heart-rate data, showing a correlation with a 54 percent increase in premature ventricular contractions or "skipped heartbeats," despite reducing the number of episodes of supraventricular tachycardia.&nbsp;



Coffee drinkers also tended to log an additional 1,000 steps than they would otherwise, yet also had 36 minutes less of sleep on average. Whilst the positive and negative effects were balanced, the results also showed that participants who minimized the amount of coffee they drank presented more positive changes than negative.



“More physical activity, which appears to be prompted by coffee consumption, has numerous health benefits, such as reduced risks of Type 2 diabetes and several cancers, and is associated with greater longevity,” explained Marcus. “On the other hand, reduced sleep is associated with a variety of adverse psychiatric, neurologic and cardiovascular outcomes.”



"More frequent abnormal heartbeats from the upper heart chambers influence risk of atrial fibrillation, and more frequent abnormal beats from the lower chambers, or ventricles, increase the risk of heart failure. These results highlight the complex relationship between coffee and health.”



The research was presented at the <a href="https://exhibitatsessions.org/scientific-sessions/">American Heart Association Scientific Sessions 2021</a>.



---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The great coffee debate: harmful or beneficial?

Coffee is single-handedly the most consumed beverage worldwide, and there...

A new study led by the <a href="https://www.ucsf.edu/">University of California, San Francisco</a> has found that <a href="https://www.earth.com/news/thousands-of-tons-of-covid-related-plastic-could-end-up-in-the-ocean/">COVID-19</a> patients taking a class of antidepressants called selective serotonin reuptake inhibitors (SSRI) were significantly less likely to die than those from a control group who were not taking such drugs.



A large analysis of health records of 83,584&nbsp;adult&nbsp;patients diagnosed with COVID-19 between January and&nbsp;September,&nbsp;2020 from 87 health care centers around the United States adds to the growing <a href="https://www.earth.com/news/a-cheap-antidepressant-may-reduce-severe-covid-19-disease/">evidence</a> that antidepressants have beneficial effects against severe COVID-19 symptoms.



By analyzing the health outcomes of the 3,401 patients who followed an SSRI treatment while hospitalized with COVID-19 and comparing it with data on the rest of the patients, the scientists found that the patients taking an antidepressant called fluoxetine were 28 percent less likely to die, those taking fluvoxamine were 26 percent less likely to die, and those taking any kind of SSRI antidepressant were 8 percent less likely to die.&nbsp;



Due to the large size of the dataset, which allowed researchers to tease out the effects of age, sex, race, ethnicity, or comorbidities such as diabetes or cardiovascular disease associated with severe COVID-19, the findings are quite compelling.



“We can't tell if the drugs are causing these effects, but the statistical analysis is showing&nbsp;significant association,”&nbsp;said study lead author Marina Sirota, an associate professor of Pediatrics and a member of the <a href="https://bakarinstitute.ucsf.edu/">Bakar Computational Health Sciences Institute</a> (BCHSI)&nbsp;at UC San Francisco. “There's power in the numbers.”&nbsp;



Although the benefits of antidepressants in treating COVID-19 are smaller than those found in recent clinical trials of antivirals developed by Merck and Pfizer, more treatment options are needed in order to stop the pandemic.



“The results are encouraging,” said Tomiko&nbsp;Oskotsky, a researcher in Professor Sirota’s lab at BCHSI. “It's important to find as many options as possible for treating any condition. A particular drug or treatment may not work or be well tolerated by everyone. Data from electronic medical records allow us to quickly look into existing drugs that could be repurposed for treating COVID-19 or other conditions.”&nbsp;



The study is published in the journal <a href="https://jamanetwork.com/journals/jamanetworkopen/fullarticle/10.1001/jamanetworkopen.2021.33090?utm_source=For_The_Media&amp;utm_medium=referral&amp;utm_campaign=ftm_links&amp;utm_term=111521">JAMA Network Open</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

People on antidepressants are less likely to die from COVID-19

A new study led by the University of California, San...

Woolly,Mammoth,,Prehistoric,Animal,In,Frozen,Ice,Age,Landscape,(3d

An international team of scientists led by the <a href="https://www.adelaide.edu.au/">University of Adelaide</a> and the <a href="https://www.ku.dk/english/">University of Copenhagen</a> have found that humans had a significant role in the <a href="https://www.earth.com/news/over-half-of-indian-crop-varieties-are-close-to-extinction/">extinction</a> of woolly mammoths in Eurasia. Moreover, the study also shows that the extinction of mammoths occurred thousands of years later than previously thought.



“Our analyses strengthen and better resolves the case for human impacts as a driver of population declines and range collapses of megafauna in Eurasia during the late Pleistocene,” said study co-author David Nogues-Bravo, a professor of Macroecology, Evolution, and Climate Sciences at the University of Copenhagen.



“It also refutes a prevalent theory that climate change alone decimated woolly mammoth populations and that the role of humans was limited to hunters delivering the&nbsp;coup de grâce. And shows that species extinctions are usually the result of complex interactions between threatening processes.”



By using computer models, fossils, and ancient DNA, the scientists identified signatures of past changes in the distribution and demography of woolly mammoths, which provided clear evidence that humans hastened the extinction of mammoths by up to 4,000 years in some regions in Eurasia.&nbsp;



“We know that humans exploited woolly mammoths for meat, skins, bones, and ivory. However, until now it has been difficult to disentangle the exact roles that climate warming and human hunting had on its extinction,” said study lead author Damien Fordham, an associate professor of Global Ecology at the University of Adelaide.



“Our research shows that humans were a crucial and chronic driver of population declines of woolly mammoths, having an essential role in the timing and location of their extinction.”



Furthermore, the researchers discovered that mammoths are likely to have survived in Arctic regions with suitable climates and low densities of humans for thousands of years longer than initially thought.&nbsp;



“Our finding of long-term persistence in Eurasia independently confirms recently published environmental DNA evidence that shows that woolly mammoths were roaming around Siberia 5,000 years ago,” said study co-author Jeremy Austin, an associate professor at the University of Adelaide’s <a href="https://www.adelaide.edu.au/acad/">Australian Centre for Ancient DNA</a>.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/10.1111/ele.13911">Ecology Letters</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Humans drove woolly mammoths to extinction

An international team of scientists led by the University of...

Milano,,Italy,October,1,,2021:,Young,People,Display,Placards,During

The annual UN climate change conference (<a href="https://ukcop26.org/">COP26</a>) has concluded after nearly 200 countries signed the <a href="https://www.theguardian.com/environment/2021/nov/14/glasgow-climate-pact-leaders-welcome-cop26-deal-despite-coal-compromise">Glasgow Climate Pact</a> on Saturday.&nbsp;



This year's COP meeting took an unprecedented step in the right direction by making specific decisions on coal and fossil fuels. In the aftermath of the conference, however, many people are expressing frustration and disappointment that India and China pushed for (and were granted) lighter restrictions on coal.&nbsp;



Both countries, which are heavily dependent on coal, refused to commit to phasing it out entirely, but agreed to "phase down" coal use. 



The pact also mentions moving away from fossil fuels, but critics say that even with accelerated action, the new climate agreement fails to protect the nations and people who are already greatly suffering from the climate crisis.&nbsp;



Seve Paeniu is the Minister of Finance and Climate Change of Tuvalu, an island nation in the South Pacific that is severely threatened by sea level rise. According to a report from Popular Science, the low-lying island nation of Tuvalu is "literally sinking" in Pacific waters that have already risen by up to a foot.



Paeniu was disappointed that there was no clear establishment of a loss and damage fund, in which wealthy nations would pay for the consequences of climate change on Tuvalu and other smaller nations.&nbsp;



"First of all, little countries made our voices heard, but in a negotiation room like this, you've got the big countries. So it's a case of take-it-or-leave-it kind of deal," said Paeniu.&nbsp;



"So there was no other option left for us. We just want to work with this and are hopeful that some outcome would come out of this dialogue."



US climate envoy John Kerry said that while there is support for loss and damage, "we have to work through what is this all about," such as how much money is needed and what the money would be used for.&nbsp;



Teresa Anderson, climate policy coordinator for ActionAid International, also addressed the issue.&nbsp;



"This outcome is an insult to the millions of people whose lives are being torn apart by the climate crisis," said Andersen. She pointed out that "the wealthy countries most responsible for our warming world - particularly the United States - have blocked their ears and hung those most impacted out to dry."



Meanwhile, Minister Paeniu remains hopeful that actions will speak as loudly as the pledges that have been made at COP26.



"There's a lot of commitment to take action. So between now the next COP, countries just need to deliver on those commitments. I think Glasgow has provided a platform for ambition. The challenge now is for countries to actually deliver on those."



Overall, the Glasgow pledges fall short of their global warming goal. According to projections by the <a href="https://climateactiontracker.org/">Climate Action Tracker</a>, the world needs to cut the rate of greenhouse gas emissions by almost 27 billion metric tons a year in order to limit global warming to 1.5°C by 2030. The current pledges will only eliminate 25 percent of the target rate of emissions.&nbsp;



Sir David King, Chair of the Climate Crisis Advisory group, reacted to the Glasgow Climate Pact. He noted that the scientific community has a critical role to play in managing a safe future for humanity by monitoring the year-by-year actions and accountability of each country.



“There were real advances made in the Agreement, following on from COP21 in Paris 2015. Adaptation, mitigation and finance were all strengthened. Rules on carbon markets were approved. The importance of the protection, conservation and restoration of nature and ecosystems was recognized - although the phrase 'critical importance' was removed. And the 'phase down' - not 'phase out' - of coal was approved, at the last minute," said King.



“But there was no real understanding in the agreement of the extreme nature of the crisis. How do we, the current generation, ensure a manageable future for humanity?"&nbsp;



"The threat to all of us from the loss of polar summer sea ice over the Arctic Ocean is a clear signal of the disaster from rising sea level, severe extreme weather events and high temperatures; but it was not addressed in any way."&nbsp;



"This was the meeting when the end of coal, oil and gas should have been set in place, in an orderly, efficient and fair way. The power of the USA oil and gas lobby meant that the USA was unable, once again, to show clear leadership on this critical issue."



COP26 President Alok Sharma referred to the Glasgow Climate Pact as a "fragile win." He said that China and India will have to explain themselves to climate-vulnerable nations to somehow&nbsp;justify their actions.



"I am going to be calling on everyone to do more," Sharma told BBC One's Andrew Marr Show. "But as I said, in relation to what happened yesterday, China and India will have to explain themselves and what they did to the most climate-vulnerable countries in the world."



"I wouldn't describe what we did yesterday as a failure - it is a historic achievement."



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

COP26 deal: failure or historic achievement?

The annual UN climate change conference (COP26) has concluded after...

Besides affecting the physical health of millions of Americans, the <a href="https://www.earth.com/news/over-one-third-of-americans-had-covid-19-by-the-end-of-2020/">COVID-19</a> pandemic had a significant toll on mental health too, increasing depression and <a href="https://www.earth.com/news/extended-sitting-time-increases-risk-of-depression-anxiety/">anxiety</a> in a large number of people. 



According to new research led by <a href="https://intermountainhealthcare.org/">Intermountain Healthcare</a> in Salt Lake City, almost 40 percent of the patients studied reported new or continuing symptoms of depression during the first year of the pandemic. In the long-term, such symptoms can increase the risk of developing heart disease.



“The COVID-19 pandemic has affected nearly every aspect of daily life. The interpersonal loss due to quarantining and social distancing, compounded with societal disruption has negatively affected mental health,” wrote the study authors. “Once established, mental health conditions can become chronic with having subsequent effects on additional risk factors and disease incidence, such as cardiovascular disease.”



The researchers studied 4,633 Intermountain Healthcare patients who completed a screening for depression both before and during the pandemic. The participants were separated into two groups: those with no depression or who were no longer depressed, and those who became or remained depressed.



The scientists found that among depressed patients, depression scores were higher during the pandemic than before it, and that depression was also associated with more ER visits for acute anxiety episodes, the odds of reaching ER for anxiety being 2.8 greater for people with depression than for those without.



“These findings are significant. In looking at the first year of the pandemic, we are already seeing the mental health effects on our patients,” said study lead author Heidi T. May, a cardiovascular epidemiologist at the <a href="https://intermountainhealthcare.org/services/heart-care/heart-institute/">Intermountain Healthcare Heart Institute</a>.



“We already know that depression raises a person’s risk for developing cardiovascular disease and other chronic health problems, so this is very concerning and highlights the importance of screening patients and providing mental health resources that they need,” she added.



A longer follow-up is needed to better understand the potential long-term effects of the pandemic on mental health and associated cardiovascular risks. “If people are becoming more depressed because of the pandemic, in a few years, we could see a higher incidence of cardiovascular disease,” Dr. May warned.



The study will be presented at the American Heart Association’s virtual 2021 <a href="https://professional.heart.org/en/meetings/scientific-sessions">Scientific Session</a> on Saturday, November 13.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Pandemic-related depression increases heart disease risk

Besides affecting the physical health of millions of Americans, the...

Chickadees are active, social <a href="https://www.earth.com/news/amazonian-birds-are-changing-shape-in-response-to-global-warming/">birds</a> that live in flocks and inhabit deciduous and mixed forests, open woods and parks. They feed on insects and seeds but prefer to cache their food away and eat it later, rather than consume it on the spot. In fact, chickadees hide thousands of food items every fall and rely on these hidden stores to get through the harsh winter times in the mountains of the western U.S. 



For a chickadee, a highly developed spatial memory is clearly essential for survival. This fact led researchers to wonder whether spatial memory has a genetic basis in chickadees. If so, the ability to memorize the location of cached food would be under the influence of natural selection. The genetic basis for spatial memory has been demonstrated for humans and other mammals, but has not been identified in birds.



In a new study, published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>, researchers investigated the genetic basis of individual variation in spatial cognition used by chickadees to recover food stores.&nbsp;The research involved a collaboration between scientists from the <a href="https://www.birds.cornell.edu/home/">Cornell Lab of Ornithology</a>, the University of Colorado Boulder, the University of Nevada, Reno, and the University of Oklahoma.



"We all use spatial memory to navigate our environment,"&nbsp;said study lead author Carrie Branch. "Without memory there’s no learning and an organism would have to start from scratch for every task. So, it really is life and death for these birds to be able to remember where they stashed their food. We've been able to show that natural selection is shaping their ability to remember locations."



In order to quantify spatial memory ability in a population of wild Mountain Chickadees in California’s Sierra Nevada mountains, senior author Vladimir Pravosudov and his team at the University of Nevada, Reno, designed clusters of "smart"&nbsp;feeders that the birds could visit. Each feeder was equipped with a radio frequency identification sensor, and each of the 42 birds in the study was fitted with a leg tag, the size of a grain of rice, that gave off a unique identifying signal.



Birds were assigned to different feeders in the clusters. When a bird visited a feeder, the feedes sensor read the bird's ID tag and, if it matched the feeder for that individual, a mechanism would open the door, and the bird could access a seed. The scientists recorded the number of attempts each bird made before it consistently went to the correct feeder.&nbsp;



"This is an effective system to test spatial learning and memory in hundreds of wild chickadees in their natural environment,"&nbsp;said Pravosudov. "We have previously shown that even very small variations in performance are associated with differences in survival."



The researchers found that some chickadees took fewer attempts than others to learn the location of the feeder that delivered food to them. In other words, there was natural variation in the spatial memories of the birds. If natural selection is shaping chickadee memory, then one would expect to find variation in the trait: some chickadees are certainly better than others at remembering where their food is.&nbsp;



Furthermore, if there is a genetic basis to spatial memory then birds that perform the task better would have a survival advantage and would be more likely to produce offspring. This certainly appeared to be the case, with very small variations in performance being associated with differences in survival.



"Environment does still matter a lot in terms of shaping behavior, but our work here suggests that genes may create the brain structures, and then experience and learning can build on top of that,"&nbsp;explained Branch.



The study confirms that spatial memory in chickadees has a genetic basis and is selected for during the process of natural selection.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Chickadees are genetically inclined to have a remarkable memory

Chickadees are active, social birds that live in flocks and...

Sea urchins look like spikey outgrowths of the <a href="https://www.earth.com/news/large-whales-make-a-major-contribution-to-ocean-health/">ocean</a> floor, but they are in fact living organisms, part of a group of animals called echinoderms (the same family that sea stars and sand dollars belong to). While to a casual observer they may seem sedentary, movement is an important part of this animal’s ecology, and thus an important part of nearshore ecosystems.&nbsp;



A new study from the <a href="https://www.ub.edu/web/portal/en/">University of Barcelona</a> quantifies just how important the predator-prey relationships of these spiny sea-creatures are.&nbsp;



Study lead author Dr. Jordi Pagès and colleagues subjected captive sea urchins to the smell of one of their chief predators, the sea snail Hexaplex trunculus, and then observed their reactions for up to several hours.&nbsp;



When they caught the scent of danger, the sea urchins took off at a speed of 15 centimeters per minute (nearly twice their typical leisurely pace of 8 centimeters a minute). Rather than meandering and wandering, the sea urchins also moved in a straight line.



“In short, sea urchins can perceive the chemistry of their predators and react instantly by changing their movement patterns. That is, they fear the predators and react accordingly. This response, coherent and consistent in all individuals, has an adaptive sense," explained Dr. Pagès.



"This makes us think that, just like there are optimal movement patterns for finding food, there are optimized movements for escaping the predators.” This isn’t a new phenomenon, Dr. Pagès notes, as “there are fossil traces of echinoids in marine sediments that suggest that these urchins’ complex movements took place more than 50 million years ago.”&nbsp;



Even in the slow lane, the complex dance of predator and prey is important to understand for ecologists as they attempt to gain a better understanding of how ocean ecosystems function.&nbsp;



“Our study shows that if such a simple species like the sea urchin is able to react in such a clear way in front of a predator, it is worth to add this complexity to the predator-prey models," concluded Dr. Pagès.



"Only by doing so will we be able to predict the coexistence capacity of predator and prey populations and understand the populational dynamics in nature.”



The study is published in the journal <a href="https://movementecologyjournal.biomedcentral.com/">Movement Ecology</a>.&nbsp;



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By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sluggish sea urchins double their pace when they smell danger

Sea urchins look like spikey outgrowths of the ocean floor,...

New research led by <a href="https://duke.edu/">Duke University</a> in collaboration with the <a href="https://www.unc.edu/">University of North Carolina at Chapel Hill</a> (UNC) has found a cross-reacting antibody that significantly limits the severity of infection from various coronaviruses, including SARS-CoV-1 and <a href="https://www.earth.com/news/dogs-and-cats-test-positive-for-alpha-variant-of-sars-cov-2/">SARS-CoV-2</a>.



“This antibody has the potential to be a therapeutic for the current epidemic,” said study co-author&nbsp;Barton Haynes, director of <a href="https://dhvi.duke.edu/">Duke Human Vaccine Institute</a>. “It could also be available for future outbreaks, if or when other coronaviruses jump from their natural animal hosts to humans.”&nbsp;



Haynes and his colleague identified and isolated the antibody by analyzing blood samples from a patient infected with SARS-CoV-1, the virus that caused the SARS outbreak in 2003, and from a current COVID-19 patient.



From the total of 1,700 identified antibodies, the researchers found 50 antibodies that could bind to both SARS-CoV-1 and SARS-Cov-2. Further investigations discovered that one of these antibodies was especially potent, being able to bind to a large variety of animal coronaviruses in addition to those affecting humans.



“This antibody binds to the coronavirus at a location that is conserved across numerous mutations and variations. As a result, it can neutralize a wide range of coronaviruses,” Haynes explained.



After they identified and isolated this antibody, Haynes and his colleagues from UNC tested it in mice in order to find out whether it could block infections or minimize them once they occurred. As expected, the antibody protected mice from getting infected if given before they were exposed to coronaviruses, and reduced the severity of symptoms when given after infections. Its range of protection extended to current SARS-CoV-2 variants, including the highly infectious <a href="https://www.earth.com/news/delta-variants-could-further-prolong-the-covid-pandemic/">Delta</a>.



“The findings provide a template for the rational design of universal vaccine strategies that are variant-proof and provide broad protection from known and emerging coronaviruses,” said study co-author Ralph Baric, a professor of epidemiology at UNC.



“The therapeutic activity even after mice were infected suggests that this could be a treatment deployed in the current pandemic, but also stockpiled to prevent the spread of a future outbreak or epidemic with a SARS-related virus,” added study co-lead author David Martinez, a postdoctoral fellow at UNC.



“This antibody could be harnessed to prevent maybe SARS-CoV-3 or SARS-CoV-4,” he concluded.



The study is published in the journal <a href="https://www.science.org/doi/10.1126/scitranslmed.abj7125">Science Translational Medicine</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Newly discovered antibody may prevent future coronavirus pandemic

New research led by Duke University in collaboration with the...

New research led by a team of astronomers from the <a href="https://www.arizona.edu/">University of Arizona</a> has found that the near-Earth asteroid named Kamo’oalewa, a quasi-satellite that orbits the Sun but remains relatively close to Earth, could be a fragment of our moon.



With a diameter between 150 and 190 feet, this asteroid is roughly the side of a Ferris wheel and gets as close as about nine million miles from Earth. It has been discovered by the PanSTARRS telescope in Hawaii in 2016 and got its name from a Hawaiian creation chant, alluding to a child travelling on its own.&nbsp;



Due to its orbit, Kamo’oalewa can only be seen from Earth for a few weeks each April. Moreover, since it is about four million times fainter than the faintest star the human eye can see in a dark sky, this asteroid can only be observed with the help of very powerful telescopes.



By using the Large Binocular Telescope on Mount Graham in southern Arizona, researchers found that the asteroid’s spectrum or pattern of reflected light matched lunar rocks from NASA’s Apollo space missions. If this is the case, Kamo’oalewa would be the first known asteroid with lunar origins.



"I looked through every near-Earth asteroid spectrum we had access to, and nothing matched," said study lead author Benjamin Sharkey, an astronomer from the University of Arizon. “This spring, we got much needed follow-up observations and went, 'Wow it is real.' It's easier to explain with the moon than other ideas.”



Another clue that the asteroid might be a part of the moon is its peculiar orbit, which is not typical of near-Earth asteroids and is more similar to the Earth’s orbit.&nbsp;



"It is very unlikely that a garden-variety near-Earth asteroid would spontaneously move into a quasi-satellite orbit like&nbsp;Kamo`oalewa's," said study co-author Renu Malhotra, a professor of Planetary Sciences at the University of Arizona. "It will not remain in this particular orbit for very long, only about 300 years in the future, and we estimate that it arrived in this orbit about 500 years ago."



The study is published in the journal <a href="https://dx.doi.org/10.1038/s43247-021-00303-7">Nature Communications: Earth &amp; Environment</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Near-Earth asteroid may actually be a miniature moon

New research led by a team of astronomers from the...

A new study published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fvets.2021.760845/full">Frontiers in Veterinary Science</a> has found that even common household <a href="https://www.earth.com/news/traffic-noises-robins/">noises</a> can trigger intense feelings of anxiety in dogs. Particularly higher frequency intermittent sounds, such as the battery warning on a smoke detector, can cause the most anxiety in canines.



While previous research focused almost exclusively on dramatic infrequent sounds including thunderstorms or fireworks, a research team led by <a href="https://www.ucdavis.edu/">University of California, Davis</a> (UC Davis) explored how the most common and frequent household noises can also trigger strong feelings of anxiety in canine companions.&nbsp;



By examining video recordings of 62 dogs and the reactions of their owners, the scientists found numerous signs of fear and anxiety among canines, and often miscomprehension combined with amusement in the case of the human owners.



“There is a mismatch between owners' perceptions of the fearfulness and the amount of fearful behavior actually present – some react with amusement rather than concern,” said study lead author Emma Grigg, a researcher in the <a href="https://www.vetmed.ucdavis.edu/">UC Davis School of Veterinary Medicine</a>.



“We know that there are a lot of dogs that have noise sensitivities, but we underestimate their fearfulness to noise we consider normal because many dog owners can't read body language.&nbsp;We hope this study gets people to think about the sources of sound that might be causing their dog stress, so they can take steps to minimize their dog's exposure to it.”



According to Grigg and her colleagues, dogs’ responses were stronger to higher frequency, intermittent, and unpredictable sounds such as fire alarms than to low frequency continuous sounds like the drone of a vacuum cleaner. Dogs exposed to such sounds often started panting, pacing nervously, drooling, barking, or even howling.&nbsp;



Since the dogs have a wider range of hearing than humans, some noises could be potentially painful for them, causing high levels of distress. Instead of acting with amusement, owners should empathize with the dogs’ plight and make sure their pets are less frequently exposed to such sounds.



“Dogs use body language much more than vocalizing and we need to be aware of that,” Griggs said.&nbsp;“We feed them, house them, love them and we have a caretaker obligation to respond better to their anxiety.”



“Better education is required for dog owners to accurately interpret canine body language, to both safeguard dogs' welfare and minimize development of anxiety-related behavior problems,” the study authors concluded.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Common household sounds trigger anxiety in dogs

A new study published in the journal Frontiers in Veterinary...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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