Modern love stories are rarely built on feelings alone. They are shaped by logistics, timing, and increasingly, financial security.



With more people putting off relationships and marriage, researchers are digging into the reasons why. Career ambitions, shifting social norms, and lifestyle choices all contribute - but one factor stands out above the rest: income.



Psychologists Geoff MacDonald from the <a href="https://www.utoronto.ca" target="_blank" rel="noreferrer noopener">University of Toronto</a> and Johanna Peetz from <a href="https://carleton.ca" target="_blank" rel="noreferrer noopener">Carleton University</a> analyzed data from over 4,800 singles in the U.S. and Germany. They found consistent patterns across cultures. 



Higher income did not boost satisfaction with being single but did spark stronger interest in romantic <a href="https://www.earth.com/news/emojis-help-people-feel-closer-in-their-relationships/">partnership</a>.



<h2 class="wp-block-heading" id="h-income-boosts-relationship-desire">Income boosts relationship desire</h2>



Across both studies, income had no effect on how satisfied people felt while single. Many affluent singles still expressed discontent. This suggests financial comfort does not improve singlehood joy. Instead, it increases motivation to find a partner.



The researchers also tested whether gender played a role. While the German sample found a stronger effect of income on men’s relationship odds, the overall pattern showed few gender differences in romantic <a href="https://www.earth.com/news/mutual-relationships-with-nature-offer-hope-for-a-sustainable-future/">readiness</a>.



<h2 class="wp-block-heading" id="h-people-feel-emotionally-ready-to-date">People feel emotionally ready to date</h2>



According to Relationship Receptivity Theory, people consider both desire and readiness when entering relationships. Income influences both. 



Higher income individuals feel more prepared emotionally and practically. They can afford transportation, dates, and their own private space.



“I think people get that they are not going to be able to enjoy a <a href="https://www.earth.com/news/men-might-say-i-love-you-first-to-show-they-care/">relationship</a> if they are working 80 hours a week, or if they're not sure where they're going to live next year,” noted MacDonald.



The study conducted in the U.S. included follow-up surveys six months later. Participants with higher income were more likely to start relationships during that time, even after accounting for age and gender.



<h2 class="wp-block-heading" id="h-financial-stability-encourages-dating">Financial stability encourages dating</h2>



Financial peace of mind helps people focus on higher-level needs like companionship. According to Maslow’s hierarchy and related theories, people tackle basic needs first. When those are met, social and romantic needs become more salient.



A higher income may also increase one’s sense of personal power. This could encourage more dating efforts and confidence in romantic interactions. 



For example, some studies suggest that income boosts assertiveness in pursuing potential partners.



<h2 class="wp-block-heading" id="h-income-drives-relationship-desire">Income drives relationship desire</h2>



Participants who wanted a relationship - particularly those with higher incomes - were more likely to start one later on. 



Interestingly, being happy while single didn’t make someone less likely to begin dating. Income was more strongly linked to a person’s sense of readiness and intention than to how content they felt emotionally.



The German data showed that current income, not income changes, mattered most. This reinforces the idea that stability in the moment is key - not temporary financial bumps.



<h2 class="wp-block-heading" id="h-does-income-matter-more-for-men">Does income matter more for men? </h2>



Although most results showed gender parity, the German dataset revealed one twist. Income boosted relationship odds more strongly for men than women. Cultural expectations around men as financial providers may play a role.



Still, the broader takeaway is this: across cultures and genders, more money means greater motivation to partner.



“People may not want to take the step towards commitment until they have that economic foundation,” noted MacDonald.



This research links personal finances with bigger social issues. Rising singlehood rates, lower birth rates, and growing loneliness may all tie back to economic insecurity. Helping young adults reach financial stability could indirectly support relationship <a href="https://www.earth.com/news/partners-who-view-the-world-the-same-way-feel-more-secure/">formation</a>.



Policy tools like affordable housing, paid apprenticeships, and income support could make a difference.



<h2 class="wp-block-heading" id="h-income-and-relationship-readiness">Income and relationship-readiness</h2>



The research invites us to reconsider the long-held belief that love operates solely within the emotional realm. 



While emotions like affection, attraction, and companionship remain central, the decision to pursue and maintain a romantic relationship often hinges on more practical foundations - particularly financial security.



The findings suggest that emotional desire alone may not be enough to motivate relationship pursuit. Instead, economic readiness acts as a gatekeeper, determining whether individuals feel prepared to commit their time, energy, and resources to someone else.



<h2 class="wp-block-heading" id="h-the-search-for-love">The search for love </h2>



Wanting love might be nearly universal, a basic human impulse shared across cultures and societies. But the capacity to actively seek out and sustain that love often relies on whether someone feels financially stable. 



Without this foundation, people may choose to delay or avoid relationships altogether, not out of lack of interest, but out of rational concern for their ability to manage the responsibilities that come with partnership.



So, can money buy love? Not in a literal sense. But it can create the conditions in which love feels possible. It grants individuals the breathing room to prioritize connection and take steps toward emotional intimacy. 



In that way, while money may not purchase love itself, it certainly buys the readiness to search for it.



The study is published in the <a href="https://onlinelibrary.wiley.com/doi/10.1111/jomf.70000" target="_blank" rel="noreferrer noopener">Journal of Marriage and Family</a>.



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Why singles with higher incomes feel more ready for love

Modern love stories are rarely built on feelings alone. They are shaped by logistics, timing, and increasingly, financial security. With more people putting off relationships and marriage, researchers are digging into the reasons why. Career ambitions, shifting social norms, and lifestyle choices all contribute - but one factor stands out above the rest: income. Psychologists Geoff MacDonald from the University of Toronto and Johanna Peetz from Carleton University analyzed data from over 4,800 singles in the U.S. and Germany. They found consistent patterns across cultures. Higher income...

Scientists are working on the ultimate fix for potholes: a self-healing asphalt that uses a special bacteria to fill cracks.

Self-healing asphalt has been tested on 12 different roads in the Netherlands, and one of these has been functioning and open to the public since 2010, Erik Schlangen, a materials scientist at <a href="https://www.tudelft.nl/en/">Delft University</a>, told <a href="https://www.theverge.com/2017/5/4/15544156/potholes-self-healing-materials-infrastructure-transportation">The Verge</a>.

His asphalt has small steel fibers mixed in, which makes the asphalt conductive. If you add heat by running a big induction machine — basically a huge magnet — over the asphalt, it’ll warm up the asphalt and cause the small cracks to close on their own, The Verge reported.

Schlangen estimates that the overall cost of the material is 25 percent more expensive than normal asphalt, but it could double the life of the road, and one estimate suggests it could save the <a href="https://www.earth.com/image/famous-tulip-fields-netherlands/">Netherlands</a> 90 million Euros a year if all the roads used this material. China has also built a self-healing road.

 “Putting steel fibers in the asphalt mean that you can send information to it, so it might be possible to charge electric cars on the road they’re driving on,” Schlangen added. “This is early, but we are going to make some trials in front of traffic lights, where the idea is that you can charge your car a bit while waiting in traffic.”

Another project is looking at how to reduce fuel consumption of vehicles by tweaking the material of the roads. “When you drive on pavement with your car, you create a little dimple,” says Franz-Josef Ulm, director of <a href="https://cshub.mit.edu/">MIT’s Concrete Sustainability Hub</a>. “You don’t see it because it’s very small, but because of the behavior and texture of the material you’re actually always driving slightly uphill.” 

Ulm compares it to running on a beach on soft sand, and just as running on sand is harder than running on a hard surface, these “dimples” take more energy from the car.

Engineering the concrete to change the roughness can reduce the environmental impact. In a study with roads in Virginia, this process reduced the environmental impact of cars driving on pavement by up to 3 percent. “For an individual car it doesn’t make much difference, but for a state and for a nation, it plays a huge role,” Ulm said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.theverge.com/2017/5/4/15544156/potholes-self-healing-materials-infrastructure-transportation">The Verge</a>

How this self-healing asphalt could cure road potholes

Scientists are working on the ultimate fix for potholes: a...

The stability of alpine grasslands in Asia's Tibetan Plateau is threatened by a warming climate that could also jeopardize the livelihoods and ability of farmers and herders, a new study says.

Researchers from the United States and China created test plots of grass in which some were heated to two degrees Celsius above the surrounding grasslands.  At the same time, the researchers varied the amount of rainfall onto the plots, with some sections receiving 50 percent more water, and others receiving 50 percent less. There were also control sections in which temperature and rainfall were not adjusted. Each of the six conditions were replicated six times, for a total of 36 test plots.

"We found that climate warming lowers stability through increasing species synchrony in which the biomass of a few dominant species increased while that of most rare species declined," said Jin-Sheng He, a professor in the Department of Ecology, College of Urban and Environmental Sciences at <a href="http://english.pku.edu.cn/">Peking University</a>. "That indicates the alpine grasslands that have well adapted to cold environments owing to their long-term evolutionary history may be jeopardized in the future."

The effects of climate change could be “particularly dramatic in this area,” said Lin Jiang, a professor in the <a href="http://biosci.gatech.edu/">Georgia Tech School of Biological Sciences</a>.

Though temperature changes could destabilize the fragile ecosystem of the area, <a href="https://www.earth.com/video/rainfall-tropical-cyclones/">rainfall</a> variations did not appear to have a similar effect, the study found.

The Tibetan Plateau is an area of about 2.5 million square kilometers in which summertime high temperatures seldom rise above 25 degrees Celsius and nighttime temperatures could drop below freezing even in the summer. More than two-thirds of the Plateau is grassland used for grazing yak, sheep and other animals. About 9.8 million people live in the area, which is also the source for several of Asia's major river systems.

While the Tibetan Plateau is unique for its size and high average altitude, there are other areas of the world with similar conditions.

"If these findings can be generalized to other alpine ecosystems, we may need to be concerned about large variations in biomass production in these other areas, as well," Jiang added.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.gatech.edu/">Georgia Institute of Technology</a>

Image Credit: Xian Yang and Qianna Xu

Warming climate threatens life on the Tibetan Plateau grasslands

The stability of alpine grasslands in Asia's Tibetan Plateau is...

Researchers at the <a href="http://www.utsouthwestern.edu/">University of Texas Southwestern Medical Center</a> have discovered the cause of two of the most vexing cosmetic problems of aging: baldness and gray hair.

The findings could lead to a new treatment, the university said.

“Although this project was started in an effort to understand how certain kinds of tumors form, we ended up learning why hair turns gray and discovering the identity of the cell that directly gives rise to hair,” said Dr. Lu Le, associate professor of Dermatology at UT Southwestern. 

The university hopes to develop a topical compound that would end baldness and graying, Le said.

The researchers  discovered that a protein called KROX20, more commonly associated with nerve development, produces a protein called stem cell factor (SCF) that the researchers showed is essential for hair pigmentation.

When they deleted the SCF gene in the hair progenitor cells in mouse models, the animal’s hair turned white. When they deleted the KROX20-producing cells, no hair grew and the mice became bald, according to the study.

The team made the discovery while studying a disorder called Neurofibromatosis Type 1, a rare genetic disease that causes tumors to grow on nerves.

Researchers will now try to find out if the KROX20 in cells and the SCF gene stop working properly as people age, leading to the graying and hair thinning seen in older people – as well as in male pattern baldness, Le said.

The discovery could also provide answers about why we age in general as hair graying and hair loss are among the first signs of aging, the university said. 

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.utsouthwestern.edu/">University of Texas Southwestern</a>

Accidental discovery could mean a cure for balding, gray hair

Researchers at the University of Texas Southwestern Medical Center have...

People who read fiction books are kinder and more empathetic than others, a new study found.

"Exposure to fiction relates to a range of empathetic abilities," said researchers at <a href="http://www.kingston.ac.uk/">Kingston University</a> in London, who addressed the British Psychological Society conference in Brighton last week, according to the <a href="http://www.telegraph.co.uk/books/news/people-read-books-tend-nicer-dont-study/?WT.mc_id=tmgoff_fb_tmg">Daily Telegraph</a>. "Engaging with fictional prose and comedy in particular could be key to enhancing people’s empathetic abilities."

The new study involved 123 participants, who were questioned over their preference for books, plays and TV shows, and tested on their interpersonal skills.

Fans of fiction fans were found to show more positive social behavior and had an easier time understanding other points of view.

Meanwhile, people who watched TV instead came off as less friendly and less relatable.

Those who read drama and romantic novels showed high levels of empathy while fans of experimental books were most able to see things from alternative perspectives, the study found. Readers who favored comedy were best at relating to others. 

Earlier studies have indicated that reading can help lower stress and that <a href="https://www.earth.com/video/children-crossing-street-safely/">children</a> who grow up with books in the house earn more as adults.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.kingston.ac.uk/">Kingston University</a>, <a href="http://www.telegraph.co.uk/books/news/people-read-books-tend-nicer-dont-study/?WT.mc_id=tmgoff_fb_tmg">Daily Telegraph</a>

Study: People who read books are kinder and more empathetic

People who read fiction books are kinder and more empathetic...

For decades, one of the most common negative stereotypes about cannabis has been that it makes people forgetful. But now, a new study from German researchers published in the journal <a href="http://www.nature.com/nm/">Nature Medicine</a> could change this notion. According to the study, cannabis has been found to slow <a href="https://www.earth.com/news/rosemary-sharpens-memory-children/">memory</a> loss in older mice and even help revive the speed of memory. 

The study found that once older mice were given THC, the chemical compound in cannabis responsible for providing the “high,” the mental power of their brains actually increased significantly. Upon taking a closer look, the researchers found that the brain connections in the hippocampus - the area responsible for learning and memory - were functioning as well as those of young adults.

The team of researchers also added that cannabis may help slow the brain’s aging process, which could even help delay the onset of Alzheimer’s disease. The team will begin human trials later this year. 

“Chronic, low-dose treatment with THC or cannabis extracts could be a potential strategy to slow down or even reverse cognitive decline in the elderly,” said Professor Andreas Zimmer of <a href="https://www.uni-bonn.de/the-university">Bonn University</a> in Germany.

“Together, these results reveal a profound, long-lasting improvement of cognitive performance resulting from a low dose of THC treatment in mature and old animals. THC treatment for 28 days restored the learning and memory performance of mature and old animals in the water maze, novel object location recognition and social recognition tests to the levels observed in young mice.”

--

By <a href="mailto:rarnold@earth.com">Rory Arnold</a>, <a href="http://earth.com/staff">Earth.com</a>

Source: <a href="http://www.nature.com/nm/">Nature Medicine</a>

Cannabis could slow memory loss in the elderly, new study finds

For decades, one of the most common negative stereotypes about...

Climate change is melting permafrost soils that have been frozen for thousands of years, releasing ancient viruses and bacteria, the <a href="http://www.bbc.com/earth/story/20170504-there-are-diseases-hidden-in-ice-and-they-are-waking-up">BBC</a> reported.

In August 2016, a 12-year-old died in a remote corner of <a href="https://www.earth.com/image/batagaika-crater-siberia/">Siberian</a> tundra called the Yamal Peninsula in the Arctic Circle, and at least 20 people were hospitalized after being infected by anthrax, the BBC said.

The theory is that a reindeer was infected with anthrax more than 75 years ago, and its frozen carcass became trapped under a layer of frozen soil, known as permafrost. That is, until a heatwave in the summer of 2016 thawed the permafrost and released the deadly toxins.

The temperature in the Arctic Circle is rising about three times faster than in the rest of the world, the BBC said. As the ice and permafrost melt, other infectious agents may be released.

"Permafrost is a very good preserver of microbes and viruses, because it is cold, there is no oxygen, and it is dark," says evolutionary biologist Jean-Michael Claverie of <a href="https://www.igs.cnrs-mrs.fr/spip.php?article39&amp;lang=fr"> </a><a href="http://www.univ-amu.fr/en">Aix-Marseille University</a> in France. "Pathogenic viruses that can infect humans or animals might be preserved in old permafrost layers, including some that have caused global epidemics in the past."

In the early 20th Century alone, more than a million reindeer died from anthrax. It is not easy to dig deep graves, so most of these carcasses are buried close to the surface, scattered among 7,000 burial grounds in northern Russia, the story said. 

“However, the big fear is what else is lurking beneath the frozen soil,” the BBC said.

Scientists have discovered fragments of RNA from the 1918 Spanish flu virus in corpses buried in mass graves in Alaska's tundra. Smallpox and the bubonic plague are also likely buried in Siberia.

In a 2011 study, Boris Revich and Marina Podolnaya wrote: "As a consequence of permafrost melting, the vectors of deadly infections of the 18th and 19th Centuries may come back, especially near the cemeteries where the victims of these infections were buried."

NASA scientists successfully revived bacteria that had been encased in a frozen pond in Alaska for 32,000 years, the story said.

In the 1890s there was a major epidemic of smallpox in Siberia with one town losing up to 40 percent of its population. Their bodies were buried under the upper layer of permafrost on the banks of the Kolyma River. Now, 120 years later, Kolyma's floodwaters have started eroding the banks, and the melting of the permafrost has speeded up this erosion process.

In a project that began in the 1990s, scientists from the <a href="https://en.wikipedia.org/wiki/State_Research_Center_of_Virology_and_Biotechnology_VECTOR">State Research Center of Virology and Biotechnology </a>in Novosibirsk have <a href="http://www.istc.int/en/project/84980DF9853EABD94325690B000F3840">tested</a> the remains of Stone Age people  found in southern Siberia, in the region of Gorny Altai. They have also tested samples from the corpses of men who had died during viral epidemics in the 19th Century and were buried in the Russian permafrost.

The researchers say they have found bodies with sores characteristic of the marks left by smallpox. While they did not find the smallpox virus itself, they have detected fragments of its DNA, the BBC said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.bbc.com/earth/story/20170504-there-are-diseases-hidden-in-ice-and-they-are-waking-up">BBC</a>

Report: Climate change unleashing deadly viruses, bacteria

Climate change is melting permafrost soils that have been frozen...

Babies born today in 13 U.S. counties have a lower life expectancy than their parents did when they were born decades ago, a new study said.

The gap between counties with the highest and lowest life expectancies is larger now than it was back in 1980, according to the study by the<a href="http://www.healthdata.org/"> Institute for Health Metrics and Evaluation</a> (IHME) at the <a href="https://www.washington.edu/">University of Washington </a>in Seattle and published in AMA Internal Medicine.

Risk factors such obesity, lack of exercise, smoking, hypertension, and <a href="https://www.earth.com/news/rising-temps-diabetes-increase/">diabetes</a> - explained 74 percent of the variation in longevity. Socioeconomic factors, a combination of poverty, income, education, unemployment, and race, were independently related to 60 percent of the inequality, and access to and quality of health care explained 27 percent

“Looking at life expectancy on a national level masks the massive differences that exist at the local level, especially in a country as diverse as the United States," said lead author Laura Dwyer-Lindgren, a researcher at IHME.

Oglala Lakota County, South Dakota - which includes the Pine Ridge Native American reservation - had the lowest life expectancy in the country in 2014 at 66.8 years, comparable to countries like Sudan (67.2), India (66.9), and Iraq (67.7), the study found.

Clusters of counties with low life expectancies were also identified in Kentucky, West Virginia, Alabama, and several states along the Mississippi River. Several counties in these states and others saw decreases in life expectancy since 1980, while much of the country experienced increases.

"These findings demonstrate an urgent imperative, that policy changes at all levels are gravely needed to reduce inequality in the health of Americans," said Dr. Ali Mokdad, an author on the study. "Federal, state, and local health departments need to invest in programs that work and engage their communities in disease prevention and health promotion."<a href="https://www.earth.com/wp-content/uploads/2017/05/2014.jpg">
</a> <a href="https://www.earth.com/wp-content/uploads/2017/05/1980.jpg"><img class="aligncenter size-medium wp-image-351221" src="https://www.earth.com/wp-content/uploads/2017/05/1980-300x242.jpg" alt="" width="300" height="242" /></a>

<a href="https://www.earth.com/wp-content/uploads/2017/05/2014.jpg"><img class="aligncenter size-medium wp-image-351220" src="https://www.earth.com/wp-content/uploads/2017/05/2014-300x242.jpg" alt="" width="300" height="242" /></a>

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.healthdata.org/">Institute for Health Metrics and Evaluation</a>

Study reveals big gaps in U.S. life expectancy based on location

Babies born today in 13 U.S. counties have a lower...

Prostate and breast cancer are strongly linked to poor environmental quality, a new study found.

Researchers at the <a href="http://www.uic.edu/">University of Illinois, Chicago</a> linked the Environmental Quality Index, a county-level measure of cumulative environmental exposures, with cancer incidence rates.

Counties with poor environmental quality demonstrated a higher incidence of cancer cases - on average 39 more cases per 100,000 people- than counties with high <a href="https://www.earth.com/news/environmentally-friendly-cool-summer/">environmental</a> quality.

Prostate and breast cancer in particular demonstrated strong links with poor environmental quality, according to the study which examined air, water, and land quality; sociodemographic environment; and built environment.

 "Our study is the first we are aware of to address the impact of cumulative environmental exposures on cancer incidence," said the University of Illinois’ Dr. Jyotsna S. Jagai. "This work helps support the idea that all of the exposures we experience affect our health, and underscores the potential for social and environmental improvements to positively impact health outcomes.”

Research has traditionally focused on individual environmental exposures, which is important for understanding specific mechanisms that can cause disease, Jagai said. However, cancer development is dependent on all exposures people face, including social stress.

"Therefore, we must consider the overall environment that one is exposed to in order to understand the potential risk for cancer development," she said.

The study, published online in <a href="http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0142">Cancer</a>, a peer-reviewed journal of the American Cancer Society, may help to reduce the burden of cancer by allowing officials to identify vulnerable communities in need of attention, the authors said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1097-0142">Cancer</a>

Study: Poor environmental quality leads to higher cancer rates

Prostate and breast cancer are strongly linked to poor environmental...

A new study may pave the way for turning biofuel waste into plastics, fabrics, nylon and adhesives.

Currently, biofuel waste called lignin is burned to produce electricity or left unused because scientists haven’t figured out how to use it to make useful products. Finding out ways to use lignin could make biofuel, made from plants, more price competitive with <a href="https://www.earth.com/news/bp-oil-spill-damage/">oil</a>, since the biofuel waste could be sold for other products such as plastics, fabrics and adhesives.

<a href="http://www.sandia.gov/">Sandia National Laboratories</a> researchers working with a team from Lawrence Berkeley National Laboratory at the <a href="https://www.jbei.org/">Joint BioEnergy Institute</a> have decoded the structure and behavior of LigM, an enzyme that breaks down molecules derived from lignin.

The enzyme is different from other proteins, which previously made it impossible for scientists to guess how it functions. 

The new study found that that half of LigM's structure is composed of a common protein architecture found in all forms of life, from bacteria to humans. The rest of the enzyme -- the active portion -- is not found in any other known protein structure. This unique structure gives LigM the ability to bind specifically to molecules derived from lignin.

"Solving the structure allows us to understand how the organism may have evolved its unique function, which I think is scientifically one of the most interesting findings," said Sandia scientist and study coauthor Ken Sale.

More research is needed to fully understand how to use lignin, said Sandia scientist and lead author Amanda Kohler.

"But now we have a much-needed understanding of a key step in this process, and are developing enzymes to fit our end goals of lowering the cost of biofuels by making products from lignin,” said Kohler.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.sandia.gov/">Sandia National Laboratories</a>

New study could help biofuel compete with oil

A new study may pave the way for turning biofuel...

What’s not to love about an energy source that’s free, endlessly abundant and non-polluting? That’s what renewable energy advocates would say about wind power. And yet, it’s not ideal in a lot of ways. 

The turbines that harness the wind are tall and massive, using up a lot of steel and concrete in their construction, and they take up a lot of land. They’re not very efficient, they’re noisy and the spinning blades kill tens of thousands -- or millions -- of birds annually, depending on who’s tabulating. In addition, the big turbines frequently break down and are considered an eyesore by some. Take, for example, the fact that the late Senator Ted Kennedy was involved in legal proceedings to block the establishment of a wind farm off Cape Cod coastal waters in his sight line. If the liberal senator from Massachusetts couldn’t put up with the view, can you find enough available land to set up all of the massive-footprint turbines we’d need to even significantly power the nation by wind?

But what if you could solve all of the problems of wind energy production by adopting a whole new wind-capture technology. One with a much smaller footprint, much lower construction and maintenance costs and so visually and sonically unobtrusive that most people wouldn’t even notice it if they lived a mile away from such a wind farm. And what if that power could be generated at rates that were competitive to coal and natural gas?

Kite power

We’re talking about airborne wind energy, or kite power. The concept is to use the motion of huge tethered kites  or wings (some look more like 84-foot wide parachute canopies) to generate energy in a variety of ways. One technology places turbines on each of the wings to create electricity, and then sends it down a wire to the ground station. Another method sets pumping cycles  in motion as kites are reeled out and reeled in on its tether, generating the electricity at the ground station level.

Although both conventional and kite systems use wind to make electricity, that’s where the similarities end. Wind is hard to consistently catch near the ground, which is why turbines must be built so tall. It’s much windier, say, 300 or even 500 feet above ground, so that’s how high the blades must reach. In order to support building to such impressive heights, the platform base of the tower must be truly massive and deeply entrenched in the ground. The base for one turbine can be fifty feet in diameter, using more than a thousand tons of concrete and steel rebar, and might be anchored as much as thirty feet below surface.

Kite technology, on the other hand, consists of little more that one or more gigantic kites on cable tethers, and the low-lying ground station that houses the generator, tether motor, generator, gear box, pulleys, belts and the like. The kites can go thousands of feet in the air to find and continuously use constant and predictable wind patterns. There’s no such thing as a windless day when you go up that high. In some technologies, computer programs help reposition the kits to take advantage of the best winds.

Dr. Roland Schmehl, associate professor of aerospace engineering at Delft University of Technology in the Netherlands, said this about the greater efficiency of kite power over standard wind turbines in a TED Time talk on YouTube. 

“We looked at the concept of the wind turbine and realized that the last 25 percent of the rotor blade actually makes more than 50 percent of the energy, so why don’t we decouple the rotor blade from the hub and move it as a free-flying wing into the air. That way we can move it at high speed and have a very high energy density on this wing.”

The Delft University group is only one that’s exploring the possibilities. Another, Makani Power, was recently bought by Alphabet, the parent company of Google, and is testing kite technology in California. In Europe, work is being done in Scotland, Italy and elsewhere.

Cutting energy production costs

One of the pioneering companies  in the technology is Kite Power Systems (KPS), a United Kingdom-based company testing the technology in a military airfield in Scotland. In an email exchange with Earth.com, KPS interim CEO and Business Development Director David Ainsworth had this to say about how he thinks kite power will impact conventional wind turbine technology.

“It’s too soon to say whether kite power will overtake conventional wind turbines, but our technology transforms the economics of offshore and onshore wind power,” Ainsworth wrote. “We are expecting our patented technology to cut offshore costs by 50-60% in a number of ways: reduced need for steel or concrete, lower transport, installation and deployment costs (no jack-up vessels required), cheaper running costs, and a higher capacity factor as the wind resource at high altitude is better.  In our view, the offshore market gives us greater scope and opportunity for our systems to be deployed. However, we do see that there is a significant onshore market for our technology.”

That lack of a footprint is a major consideration of kite power enthusiasts. The technology uses 90 percent less building materials than conventional turbines and, according to online information provided by Makani Power, it can generate 50 percent more energy.

Also consider maintenance costs. When a kite needs repairs, you reel it in and do the work on the ground. Not so much if it’s a turbine blade 300 feet high that goes haywire.

Future gains

Too good to be true? Well of course there are challenges to this, as well as any developing technology. KPS’s Ainsworth writes of some of those roadblocks.

“Like any early stage technology, we encounter challenges (mainly technical) but we are pleased with the progress that we are making. Additional challenges could be with airspace regulators and other users, and we are learning from the lessons learnt by Horizontal Axis Wind Turbine [regarding] impacts on the natural environment (bats and birds). The investment by Shell, E.ON and Schlumberger (announced in December 2016) is a massive endorsement of our work to date and a statement of intent.”

Ainsworth also wrote that the company anticipates showcasing three megawatt and several 500 kilowatt kite systems to demonstrate the technology within the next three to five years. KPS also plans to land its first customer within that time frame.

It’s a start. Visionary innovators within the field can see wind farms of 1,000 very high-flying kites powering our future. Or a single system energizing a community center in a desert village far off of the power grid. They see kites flying so high they’re barely dots in the sky, but they’re cleanly powering our homes and businesses. 

Stand by. The future of airborne wind technology is still up in the air. But it’s in sight.

--

By <a href="mailto:DSearls@earth.com">David Searls</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.nature.com/ngeo/index.html">Nature Geoscience</a>

Image Credit: <a href="http://www.kitepowersystems.com/">Kite Power Systems</a>

Will kite power fly high as the next renewable energy solution?

What’s not to love about an energy source that’s free,...

People who are bilingual and speak two languages fluently think about time differently, according to a new study.

For Swedish and English speakers for example, the passage of time is perceived as distance travelled, according to the study. Greek and Spanish speakers tend to mark time by referring to physical quantities, such as a small break or a big wedding.

Bilinguals go back and forth between their languages rapidly and, often, unconsciously - a phenomenon called code-switching.

The study found that bilinguals seemed to flexibly utilize both ways of marking time, depending on the <a href="https://www.earth.com/video/orangutan-kiss-squeaks-language/">language</a> context.

When watching containers filling up and prompted by the Spanish prompt word, bilinguals based their time estimates of how full the containers were, perceiving time as volume. 

When given the Swedish prompt word, bilinguals suddenly switched their behavior, with their time estimates becoming influenced by the distance the lines had travelled, but not by how much the containers had filled.

“By learning a new language, you suddenly become attuned to perceptual dimensions that you weren’t aware of before,” said study coauthor Panos Athanasopoulos, a linguist from <a href="http://www.lancaster.ac.uk/">Lancaster University</a>.

The research shows that “bilinguals are more flexible thinkers, and there is evidence to suggest that mentally going back and forth between different languages on a daily basis confers advantages on the ability to learn and multi-task, and even long term benefits for mental well-being,” Athanasopoulos said.

The findings are reported in the<a href="http://dx.doi.org/10.1037/xge0000314"> Journal of Experimental Psychology: General</a> published by the American Psychological Association.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.lancaster.ac.uk/">Lancaster University</a>

Study: People who are bilingual are also more flexible thinkers

People who are bilingual and speak two languages fluently think...

College students underestimate how obnoxious they are while drinking, according to a new study.

They tend to see themselves as fun or energetic rather than loud and aggressive, according to the study presented at the <a href="http://www1.bps.org.uk/">British Psychological Society</a>'s Annual Conference in Brighton, England.

An online survey was completed by 416 students from universities across the UK, who were asked to compare both their consumption of <a href="https://www.earth.com/news/crayfish-alcohol-effects/">alcohol</a> and their behavior while drinking.

The greatest misperceptions were found in males under the age of 21 who believe their behavior while drinking was less unruly than others, the study said.

“This research shows that students consistently view their behaviour whilst drinking in a positive light when compared with that of others,” said one of the researchers, Dr Emma Davies of <a href="https://www.brookes.ac.uk/">Oxford Brookes University</a>. "They also suggest that their own drunken behavior is generally motivated by a desire to have fun but judge others more harshly, as deliberately aggressive or out of control.”

The findings are relevant for programs aimed at curtailing excessive drinking by college students should consider the new findings, Davies said.

"Excessive drinking is known to be an issue within student populations, and this research suggests some of the reasons for campus drinking culture and why previous intervention attempts have tended to be unsuccessful," Davies said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www1.bps.org.uk/">British Psychological Society</a>

College kids underestimate how drinking affects their behavior

College students underestimate how obnoxious they are while drinking, according...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

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