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12-13-2023
Don't say "vegan": Food labeling should focus on health and sustainability 
Researchers from the University of Southern California (USC) have uncovered...
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12-11-2023
Plant-based diets significantly reduce diabetes risk
Type 2 diabetes, a condition affecting millions worldwide, has been...
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12-08-2023
Eating flaxseed can help prevent breast cancer
A recent scientific investigation has unveiled a potential link between...
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12-08-2023
Urbanization alters the dynamics of plant-pollinator networks
In a study led by the University of Göttingen, researchers...
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12-07-2023
Urban trees surrounded by less asphalt grow taller and stronger
Urban areas are increasingly recognizing the importance of trees in...
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12-07-2023
Plant nurseries are the primary pathway for introducing invasive species
Research from the University of Massachusetts Amherst has revealed a...
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12-06-2023
Beneficial plant bacteria likely to decline due to climate change
Bacteria that benefit plants are thought to be a critical...
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12-06-2023
Wasabi significantly enhances both short-term and long-term memory
A recent study conducted in Japan has unveiled an intriguing...
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12-04-2023
Plants are absorbing more human-produced carbon dioxide than expected
A new study brings a glimmer of hope in the...
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12-01-2023
Rising from the ashes: How some redwoods recover from fire
Researchers at Northern Arizona University have shared new details about...
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12-01-2023
Floral interventions on farms boost pollinators and crop yields
In an era where sustainable agriculture and biodiversity are critical,...
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11-30-2023
Plant-based foods are great for weight loss, regardless of the type
A recent analysis from the Physicians Committee for Responsible Medicine highlights...
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