Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

Remember when your mom advised you to eat dinner early? Turns out, she was right all along. A recent study by scientists from the Universitat Oberta de Catalunya (UOC) and Columbia University found evidence that backs up this age-old wisdom.



The study, published in the open access Nature group journal Nutrition &amp; Diabetes, suggests that consuming over 45% of our daily calorie intake after 5 p.m. can lead to increased glucose levels. 



This uptick in glucose carries potential health risks, irrespective of a person's weight or body fat levels.



<h2 class="wp-block-heading" id="h-meal-time-and-glucose-levels">Meal time and glucose levels</h2>



The experiment was conducted at <a href="https://www.columbia.edu" target="_blank" rel="noreferrer noopener">Columbia University</a>'s Irving Medical Center in New York, under the guidance of Dr. Diana Díaz-Rizzolo, a postdoctoral researcher and member of the Faculty of Health Sciences at the <a href="https://www.uoc.edu/en" target="_blank" rel="noreferrer noopener">UOC</a>.



"Maintaining high levels of <a href="https://www.earth.com/news/glucose-the-sweet-secret-to-a-younger-brain/" target="_blank" rel="noreferrer noopener">glucose</a> over long periods of time can have implications including a higher risk of progressing to type 2 diabetes, an increase in cardiovascular risk due to the damage that high glucose levels do to blood vessels, and increased chronic inflammation, which aggravates cardiovascular and metabolic damage," noted Dr. Díaz-Rizzolo.



Until now, it was commonly believed that the primary repercussion of late dinners was weight gain, mostly because people tend to opt for unhealthy, ultra-processed foods at night.



<h2 class="wp-block-heading" id="h-timing-of-meals">Timing of meals</h2>



However, the importance of this study lies in its ability to demonstrate that the timing of our meals can independently affect <a href="https://www.earth.com/news/type-2-diabetes-heightens-alzheimers-risk/" target="_blank" rel="noreferrer noopener">glucose</a> metabolism, regardless of the number of calories consumed throughout the day or an individual's weight and body fat level.



For their research, the team examined 26 individuals aged between 50 and 70, who were either overweight or obese and had prediabetes or type 2 diabetes. 



They divided the participants into two groups: early eaters who consumed the majority of their daily calories before evening, and late eaters who consumed 45% or more of their calories after 5 p.m. 



Despite both groups consuming the same amount of calories and the same types of food, their meal <a href="https://www.earth.com/news/meal-timing-has-a-major-influence-on-our-health/" target="_blank" rel="noreferrer noopener">timings</a> were different.



Intriguingly, it was found that late eaters had poorer glucose tolerance despite their weight or diet composition. They also tended to consume larger quantities of carbohydrates and fats in the evening.



<h2 class="wp-block-heading" id="h-why-late-eating-affects-glucose">Why late eating affects glucose</h2>



Dr. Díaz Rizzolo, an expert on obesity, diabetes, and aging-related topics, explained the science behind this.



"The body's ability to metabolize glucose is limited at night, because the secretion of insulin is reduced, and our cells' sensitivity to this hormone declines due to the circadian rhythm, which is determined by a central clock in our brain that is coordinated with the hours of daylight and night." 



<h2 class="wp-block-heading" id="h-cultural-considerations">Cultural considerations</h2>



It's important to recognize how meal timing varies across cultures, as dietary habits differ widely. For example, Mediterranean cultures often have their largest meal in the late afternoon, while Northern Europeans eat dinner early. 



Adapting dietary advice to fit these cultural contexts can improve its effectiveness. Future research should explore how considering cultural, environmental, and social factors in dietary guidance could boost adherence and results, thereby improving global public health.



By understanding meal timing in cultural contexts, dietary recommendations can better fit diverse habits worldwide.



<h2 class="wp-block-heading" id="h-the-path-to-a-healthier-lifestyle">The path to a healthier lifestyle</h2>



This study reveals an essential aspect of our daily nutrition - the timing of our meals.



"Until now, personal decisions in nutrition have been based on two main questions: how much we eat, and what foods to choose. With this study, a new factor in cardiometabolic health is beginning to become increasingly important: when we eat," concluded Dr. Díaz-Rizzolo.



The path to a healthier lifestyle, according to the results of this study, should include a focus on eating the bulk of our <a href="https://www.earth.com/news/what-you-eat-can-literally-change-the-world/" target="_blank" rel="noreferrer noopener">food</a> during daylight hours. 



"The highest levels of calorie intake during the day should be at breakfast and lunch, instead of at teatime and dinner," said Dr. Díaz-Rizzolo.



She also recommends avoiding ultra-processed products, fast food, and carbohydrate-rich foods - especially at night.



While more research is needed to explore the implications of this study further, the results thus far provide food for thought on meal timing and cardiometabolic health.



The study is published in the journal <a href="https://www.nature.com/articles/s41387-024-00347-6" target="_blank" rel="noreferrer noopener">Nutrition and Diabetes</a>.



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Time of day that we eat plays a crucial role in our overall health

Remember when your mom advised you to eat dinner early?...

An international team of scientists has successfully sequenced the genome of the legendary composer, Ludwig van Beethoven, for the first time ever. 



The scientists examined Beethoven's genes to understand his health and genetic makeup.



The researchers used five <a href="https://www.earth.com/news/how-does-genome-size-impact-evolutionary-success/" target="_blank" rel="noreferrer noopener">genetically matching</a> locks of hair from the legendary composer for their analysis.



The findings reveal some interesting facts about Beethoven and open a whole new set of questions about his life.



<h2 class="wp-block-heading" id="h-sounds-of-illness-beethoven-s-health">Sounds of illness: Beethoven's health</h2>



Beethoven's health has been the subject of debate ever since he asked his doctor to publicly document his illness way back in 1802.



This new research, however, brings a fresh perspective, revealing previously unknown <a href="https://www.earth.com/news/selfish-dna-transposons-control-early-human-development-not-genes/" target="_blank" rel="noreferrer noopener">genetic risk</a> factors for the liver disease that likely contributed to Beethoven's death.



Ever wondered why Beethoven had progressive hearing loss, which made him almost deaf by 1818? Or why he had chronic gastrointestinal complaints and a severe liver disease that ultimately led to his death in 1827?



So have many others, and the experts set out to find answers to these questions.



<h2 class="wp-block-heading" id="h-ailments-with-mysterious-causes">Ailments with mysterious causes</h2>



Interestingly, the research team could not pinpoint a definite cause for Beethoven's hearing loss or gastrointestinal problems. 



However, they discovered several genetic risk factors for liver disease and found evidence that Beethoven was infected with the hepatitis B virus. Coupled with his alcohol consumption, this condition may have resulted in severe liver disease.



According to Tristan Begg, the study's lead author from the <a href="https://www.cam.ac.uk" target="_blank" rel="noreferrer noopener">University of Cambridge</a>, Beethoven drank alcohol regularly as documented in his "conversation books."



"If his alcohol consumption was sufficiently heavy over a long enough period, the interaction with his genetic risk factors presents one possible explanation for his cirrhosis," said Begg.



<h2 class="wp-block-heading" id="h-questions-remain-about-genetic-causes">Questions remain about genetic causes</h2>



Furthermore, the researchers did not find a straightforward genetic cause for Beethoven's hearing loss. 



"Although a clear genetic underpinning for Beethoven’s hearing loss could not be identified, the scientists caution that such a scenario cannot be strictly ruled out," explained Dr. Axel Schmidt from the Institute of Human Genetics at the <a href="https://www.ukbonn.de" target="_blank" rel="noreferrer noopener">University Hospital of Bonn</a>.



In regards to Beethoven's gastrointestinal complaints, no genetic explanation was pinpointed. The researchers argue that diseases like coeliac disease and lactose intolerance are unlikely causes, based on the genomic data.



Beethoven was also found to have some degree of genetic protection against the risk of irritable bowel syndrome (IBS), a commonly suspected cause, making this less likely.



"We cannot say definitely what killed Beethoven, but we can now at least confirm the presence of significant heritable risk, and an infection with hepatitis B virus," said Johannes Krause, from the Max Planck Institute of Evolutionary Anthropology. 



"We can also eliminate several other less plausible genetic causes."



<h2 class="wp-block-heading" id="h-testing-for-authenticity">Testing for authenticity</h2>



To ensure authenticity, the team conducted tests on eight hair samples acquired from public and private collections across the UK, Europe, and the United States.



In the process, they discovered that at least two of the locks did not originate from Beethoven, including a famous lock once believed to have been cut from the recently deceased composer's head by the 15-year-old musician Ferdinand Hiller.



<h2 class="wp-block-heading" id="h-analysis-of-beethoven-s-living-relatives">Analysis of Beethoven's living relatives</h2>



A particularly interesting aspect of this study involves the genetics of Beethoven’s living relatives. 



Some of the relatives were found to share a paternal ancestor with Beethoven in the late 1500s and early 1600s based on genealogical studies, but they did not match the Y-Chromosome found in the authentic hair samples.&nbsp;



The team concluded that this was due to the occurrence of at least one “extra-pair paternity event” - a child conceived from an extramarital relationship - in Beethoven’s direct paternal line.



“Through the combination of <a href="https://www.earth.com/news/dna-secret-code-called-spatial-grammar-may-rewrite-genetics-textbooks/" target="_blank" rel="noreferrer noopener">DNA</a> data and archival documents, we were able to observe a discrepancy between Ludwig van Beethoven’s legal and biological genealogy,” said genealogist Maarten Larmuseau from the KU Leuven.



The team hopes that by making Beethoven’s genome publicly available, further research will be encouraged, and remaining questions about his health and <a href="https://www.earth.com/news/dna-evidence-reveals-new-clues-about-pompeiis-eruption-victims/" target="_blank" rel="noreferrer noopener">genealogy</a> could be answered.



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The research team included experts from the University of Cambridge, the Beethoven Center San Jose, American Beethoven Society, KU Leuven, FamilyTreeDNA, University Hospital Bonn, University of Bonn, Beethoven-Haus Bonn, and the Max Planck Institute for Evolutionary Anthropology.



The study is published in the journal <a href="https://www.cell.com/current-biology/fulltext/S0960-9822(23)00181-1" target="_blank" rel="noreferrer noopener">Current Biology</a>.



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Beethoven’s DNA found in his hair reveals surprising new details

An international team of scientists has successfully sequenced the genome...

In a world awash with news about climate change and its devastating impacts, hundreds of scientists in Australia have rallied to form their own "emergency summit." The main agenda? The precarious future of Antarctica's ice, arguably our planet's last untouched wilderness.



The experts' conclusion, published as a press statement, is a somber one: if we don't act, and quickly, the melting of Antarctica ice could cause catastrophic sea levels rise around the globe.



<h2 class="wp-block-heading" id="h-antarctica-s-ice-and-rising-sea-levels">Antarctica's ice and rising sea levels</h2>



"Nowhere on Earth is there a greater cause of uncertainty in <a href="https://www.earth.com/news/sea-level-rise-will-cost-coastal-cities-over-1-trillion-in-damages/" target="_blank" rel="noreferrer noopener">sea-level rise projections</a> than from East Antarctica, in Australia’s backyard," the experts wrote in their the <a href="https://aappartnership.org.au/next-generation-of-antarctic-scientists-call-for-collaborative-action/" target="_blank" rel="noreferrer noopener">statement</a>.



"The <a href="https://www.earth.com/news/how-are-intense-heat-waves-affecting-life-in-antarctica/" target="_blank" rel="noreferrer noopener">East Antarctic</a> Ice Sheet alone holds enough water to raise global sea levels by approximately 50 meters (164 feet) if completely melted."



"Implications for our coastal cities and infrastructure are immense."



<h2 class="wp-block-heading" id="h-rapid-and-unprecedented-transformations">Rapid and unprecedented transformations </h2>



The report authors noted that the services of the Southern Ocean and Antarctica -- as an oceanic carbon sink and planetary air-conditioner -- have been taken for granted.



"Global warming-induced shifts observed in the region are immense. Recent research has shown record-low sea ice, extreme heatwaves exceeding 40°C (72°F) above average temperatures, and increased instability around key ice shelves," wrote the experts. 



They added that shifting ecosystems on land and at sea underscore the rapid and unprecedented transformations of this sensitive region.



<h2 class="wp-block-heading" id="h-straddling-the-edge-of-catastrophe">Straddling the edge of catastrophe</h2>



"Runaway ice loss causing rapid and catastrophic sea-level rise is possible within our lifetimes," the team warned in their statement.



The chilling thought that such irreversible tipping points could have already passed without our noticing is a terrifying prospect. 



This is why the scientists are sounding the alarm bell, urging us to sit up and take notice.



<h2 class="wp-block-heading" id="h-understanding-sea-level-rise">Understanding sea-level rise</h2>



Melting polar ice caps and glaciers, exacerbated by global warming, drive rising sea levels. Warming seawater expands and adds to this rise.



Scientists have observed accelerating sea level rise in recent years and expect this trend to continue as global temperatures climb.



A recent study projects that rising sea levels will cost world economies over $1 trillion by the century's end as they damage coastal cities.



Cities along the North American coasts, including Miami, New York City, and Vancouver, face increasing flooding and coastal erosion. More frequent and severe floods endanger lives and inflict significant economic damage.



Rising waters threaten critical infrastructure, including transportation systems, power plants, and water treatment facilities, and could disrupt the daily lives of millions.



Climate change drives this destructive phenomenon, threatening urban areas where millions of people live and work.



<h2 class="wp-block-heading" id="h-saving-the-ice-in-antarctica">Saving the ice in Antarctica</h2>



The 2024 Australian Antarctic Research Conference took place at the <a href="https://www.utas.edu.au" target="_blank" rel="noreferrer noopener">University of Tasmania</a> in Hobart. 



The summit gathered nearly 500 experts from all over the country in the first national meeting of the polar research community in many years.



The scientists' passion, knowledge, and dedication are proof that we can still turn things around if we set our minds to it.



The Australian Antarctic Program Partnership (<a href="https://aappartnership.org.au/" target="_blank" rel="noreferrer noopener">AAPP</a>), the organization orchestrating the summit, added worrisome data to the mix. 



In the past 30 years alone, the global sea level has risen by up to 10.5 centimeters (over 4 inches).



The culprit? As we might have guessed, it's melting ice from Antarctica, mainly due to climate change.



<h2 class="wp-block-heading" id="h-giant-ice-cube-of-antarctica">Giant ice cube of Antarctica</h2>



As of now, Antarctica loses an astounding 17 million tonnes of ice every hour. This is equivalent to a giant ice cube measuring 260 meters (853 feet) on each side.



It's not just the scale of this loss that's alarming but also the pace at which it's happening: it's speeding up. 



Satellite imagery confirms this, showing that Antarctica is losing ice more than six times faster than it was three decades ago.



Even East Antarctica, hailed as a stable corner of our world, is showing signs of <a href="https://www.earth.com/news/when-will-the-antarctic-ice-sheet-collapse/" target="_blank" rel="noreferrer noopener">massive disturbance</a>, including heatwaves and significant melting events.



AAPP warns that if we continue to increase our greenhouse gas emissions, Australian coastal cities could face a devastating 80 centimeters (31 inches) of sea level rise by 2100. 



Adapting to these circumstances could be a temporary solution, but for a long-term solution, we need to enact "deep, rapid, and sustained" reductions in greenhouse gas emissions. This is the only real way to avert the disaster in progress.



<h2 class="wp-block-heading" id="h-burden-on-future-generations">Burden on future generations </h2>



The scientists urge us to "bend the carbon curve" as soon as we can. Every passing year and every ton of carbon emitted without being reduced increases the burden on our future generations. It's a matter of global justice, and it's <a href="https://www.earth.com/news/antarcticas-peace-is-at-risk-as-nations-race-for-its-resources/" target="_blank" rel="noreferrer noopener">urgent</a>.



"Every fraction of a degree matters," the scientists caution. And with this, their statement ends, but the fight is far from over. 



As we make sense of this information, it's clear that there is a lot of work to be done to prevent the potentially devastating consequences of losing Antarctica's ice.



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Emergency meeting reveals the alarming extent of Antarctica's ice loss

In a world awash with news about climate change and...

Spaghetti, a word that evokes thoughts of delicious Italian cuisine and hearty meals, has taken on an entirely new meaning in the realm of science.



Imagine strands so impossibly thin they are 200 times slimmer than a human hair -- not destined for marinara sauce but poised to revolutionize fields as diverse as medicine and advanced materials science.



Recently, a team of scientists from University College London (<a href="https://www.ucl.ac.uk/" target="_blank" rel="noreferrer noopener">UCL</a>) has crafted the world’s thinnest strands of material, daintily dubbed "spaghetti" in an attempt to blend the familiar with the extraordinary.



Beatrice Britton, the study's lead author, carried out the work as part of her master’s degree in chemistry at UCL.



“To make spaghetti, you push a mixture of water and flour through metal holes. In our study, we did the same except we pulled our flour mixture through with an electrical charge. It’s literally spaghetti but much smaller,” explained co-author Dr. Adam Clancy from the UCL Department of Chemistry.



However, this remarkable creation isn’t for your dinner plate. Its potential lies in novel applications for wound healing, tissue <a href="https://www.earth.com/news/secrets-of-killifish-regeneration-may-help-us-heal-humans/" target="_blank" rel="noreferrer noopener">regeneration</a>, and drug delivery, thereby setting a new benchmark in nanotechnology.



<h2 class="wp-block-heading" id="h-healing-power-of-spaghetti-nanopasta">Healing power of "spaghetti" nanopasta</h2>



The secret lies in its base material - starch. This <a href="https://www.earth.com/news/eating-refined-carbs-can-make-you-less-attractive/" target="_blank" rel="noreferrer noopener">carbohydrate</a>, accumulated in abundance by green plants, provides us with fascinating prospects for creating nanofibers.



The microscopic mats of nanofibers are permeable enough to permit the passage of water and moisture, while acting as a protective barrier against harmful <a href="https://www.earth.com/news/bacteria-form-memories-and-pass-them-on-to-future-generations/" target="_blank" rel="noreferrer noopener">bacteria</a>. 



“Nanofibers, such as those made of starch, show potential for use in wound dressings as they are very porous,” said Professor Gareth Williams from UCL School of Pharmacy. 



“In addition, nanofibers are being explored for use as a scaffold to regrow tissue, as they mimic the extra-cellular matrix – a network of proteins and other molecules that cells build to support themselves.”



<h2 class="wp-block-heading" id="h-making-spaghetti-nanopasta">Making spaghetti nanopasta</h2>



Nanofibers made from starch offer remarkable potential for applications in <a href="https://www.earth.com/news/increasing-plant-extinction-threatens-the-future-of-medicine-and-human-health/" target="_blank" rel="noreferrer noopener">medicine</a> and industry. 



However, traditional methods for producing these materials rely on extracting and purifying starch from plant cells - a process that demands significant energy and water and raises environmental concerns.



The UCL team has devised an innovative alternative: creating nanofibers directly from starch-rich flour, a widely available and sustainable resource.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2024/11/spaghetti_worlds-thinnest_nanopasta_single-strand_credit-UCL_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2024/11/spaghetti_worlds-thinnest_nanopasta_single-strand_credit-UCL_1s.webp" alt="Each individual strand is too narrow to be clearly captured by any form of visible light camera or microscope, so the team used a scanning electron microscope, scanning the mat with a focused beam of electrons and creating an image based on the pattern of electrons that are deflected or knocked-off. Credit: Beatrice Britton / Adam Clancy" class="wp-image-1951309"/></a><figcaption class="wp-element-caption">Each individual strand is too narrow to be clearly captured by any form of visible light camera or microscope, so the team used a scanning electron microscope, scanning the mat with a focused beam of electrons and creating an image based on the pattern of electrons that are deflected or knocked-off. Credit: Beatrice Britton / Adam Clancy</figcaption></figure>



Bypassing the need for intensive purification, this approach not only reduces resource consumption but also leverages a common food ingredient in an unexpected and transformative way.



This method represents a shift towards greener nanotechnology, aligning material science innovation with environmental responsibility.



<h2 class="wp-block-heading" id="h-future-of-spaghetti-nanopasta">Future of spaghetti nanopasta</h2>



The researchers are optimistic about the future of these ultra-thin nanofibers, especially when they are made using starch-rich flour as a starting material.



“Starch is a promising material to use as it is abundant and renewable -- it is the second largest source of biomass on Earth, behind cellulose -- and it is biodegradable, meaning it can be broken down in the body,” said Dr. Clancy.



However, the process of creating nanofibers from flour is not without challenges. Impurities such as proteins and cellulose increase the mixture’s viscosity, making fiber formation more difficult.



The study highlights how using formic acid instead of water effectively breaks down the giant starch helices, allowing the creation of nanofibers. 



The researchers also carefully controlled the mixture’s temperature during preparation to achieve the right consistency. 



This novel approach not only simplifies the process but also opens the door to sustainable and scalable production methods.



<h2 class="wp-block-heading" id="h-why-does-any-of-this-matter">Why does any of this matter?</h2>



While the team has made significant progress, much work remains to fully explore the potential of this "healing spaghetti." 



“We’ve shown that a simpler way to make nanofibers using flour is possible. The next step would be to investigate the properties of this product. We would want to know, for instance, how quickly it disintegrates, how it interacts with cells, and if you could produce it at scale,” explained Dr. Clancy.



The versatility of these nanofibers opens the door to applications beyond medicine, potentially transforming areas such as environmental engineering and biodegradable materials.



Despite the promise of starch-based nanofibers in medicine and industry, their culinary applications remain out of reach. 



“I don’t think it’s useful as pasta, sadly, as it would overcook in less than a second, before you could take it out of the pan,” Professor Williams stated humorously.



The researchers plan to continue refining the electrospinning process and exploring the properties of their nanofibers to determine their viability for practical applications. 



For now, the world's thinnest "spaghetti" stands as a remarkable example of the creativity and ingenuity of modern <a href="https://www.earth.com/video/astronauts-are-studying-materials-science-in-space/" target="_blank" rel="noreferrer noopener">materials science</a>.



The study is published in the journal <a href="https://pubs.rsc.org/en/content/articlelanding/2024/na/d4na00601a">Nanoscale Advances</a>.



Image Credit: Beatrice Britton / Adam Clancy



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World’s thinnest spaghetti 'nanopasta' could heal wounds and regrow tissues

Spaghetti, a word that evokes thoughts of delicious Italian cuisine...

Imagine being a dolphin, the only one of your kind, in an unfamiliar place that is far from home. This is the reality for a solo male bottlenose dolphin who lives in the Baltic Sea. 



He was spotted near the Svendborgsund channel -- a location far removed from the typical warm and bustling habitats of dolphins, where pods provide social connection and safety.



His unexpected presence has captured the attention of local residents and marine biologists alike, and sparked a wave of curiosity about the circumstances that led him to venture into such an unusual and challenging environment.



<h2 class="wp-block-heading" id="h-solitary-dolphin-in-the-baltic-sea">Solitary dolphin in the Baltic Sea </h2>



Enter the scientists from the esteemed <a href="https://www.sdu.dk/en" target="_blank" rel="noreferrer noopener">University of Southern Denmark</a>. Intrigued by the solitary dolphin's presence in the Baltic Sea, and the unlikely possibility of his befriending local <a href="https://www.earth.com/news/harbor-porpoises-are-severely-threatened-by-fishing-activities/" target="_blank" rel="noreferrer noopener">harbor porpoises</a>, they set out to investigate.



The locals had affectionately named the dolphin Delle. To better understand Delle's behavior and communication, the team gathered <a href="https://www.earth.com/news/dolphins-must-shout-over-underwater-noise-to-communicate/" target="_blank" rel="noreferrer noopener">underwater sound</a> recordings over a span of three months, from December 2022 to February 2023.



<h2 class="wp-block-heading" id="h-delle-s-unique-sonic-communication">Delle’s unique sonic communication</h2>



When the researchers analyzed the recordings, they made a fascinating discovery about Delle's behavior. 



Delle wasn't just swimming in silence, as one might expect from an isolated dolphin. Instead, he was constantly <a href="https://www.earth.com/news/dolphins-use-baby-talk-to-communicate-with-their-young/" target="_blank" rel="noreferrer noopener">communicating</a>, filling the waters with an array of sounds that hinted at his active engagement with his environment.



The underwater microphone captured an astonishing 10,833 distinct sounds or "voicings" over the course of the study, showcasing the complexity of his vocal activity.



His sonic repertoire ranged from high-pitched clicks and melodic whistles, often associated with social interactions and echolocation, to deeper, more intense noises linked with aggressive or territorial <a href="https://www.earth.com/news/dolphins-change-their-behavior-to-adapt-to-coastal-development/" target="_blank" rel="noreferrer noopener">behavior among dolphins</a>. 



This range of sounds painted a vivid picture of a dolphin adapting to his unique situation through his natural abilities.



More intriguingly, Delle was found to emulate the sounds typically used in dolphin-to-dolphin communication, suggesting that he could be talking to himself. 



He also exhibited the use of low-frequency tonal and percussive noises, which are believed to aid in navigation and locating food.



<h2 class="wp-block-heading" id="h-mystery-of-the-talking-dolphin">Mystery of the 'talking' dolphin</h2>



Interestingly, Delle continued his vocalizations even when there were no people in his proximity, dismissing any theory that he might be trying to communicate with humans.



The researchers believe that some of Delle's vocalizations could be emotional responses analogous to human laughter or amusement when alone.



Alternatively, they suggest that he could be venting his loneliness, using self-dialogue as a form of distraction in his solitary circumstances.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



The tale of Delle, the lonely dolphin in the Baltic Sea, has left marine biologists both intrigued and mystified. 



His unusual behavioral patterns present numerous questions still to be answered, and open pathways for future studies in animal behavior, marine biology, and animal communication.



<h2 class="wp-block-heading" id="h-the-challenges-of-solitude">The challenges of solitude</h2>



Life in the Baltic Sea poses unique challenges for Delle, given its brackish waters and lack of a resident dolphin population. 



Unlike his usual marine habitats, the Baltic’s ecosystem features colder temperatures, reduced salinity, and a diet that may differ from what bottlenose dolphins are accustomed to. 



Marine biologists speculate that Delle's ability to adapt to these unfamiliar conditions reflects the remarkable resilience of dolphins. 



However, his isolation raises questions about his long-term well-being, especially as bottlenose dolphins are highly <a href="https://www.earth.com/news/male-dolphins-whistle-to-maintain-social-relationships/" target="_blank" rel="noreferrer noopener">social creatures</a> that thrive in pods.



<h2 class="wp-block-heading" id="h-what-delle-teaches-us">What Delle teaches us </h2>



Delle’s story highlights the importance of monitoring marine biodiversity and the impact of environmental changes. 



His unexpected presence in the Baltic Sea could be a result of shifting ecosystems, rising water temperatures, or disrupted migration patterns. 



Researchers emphasize that such anomalies highlight the need for global conservation efforts to protect marine life. 



Delle’s vocalizations also offer a rare opportunity to study how solitary marine mammals cope with isolation, potentially contributing to our understanding of animal behavior in changing environments.



<h2 class="wp-block-heading" id="h-decoding-dolphin-communication">Decoding dolphin communication</h2>



The researchers noted that Delle's varied repertoire, which includes clicks, whistles, and low-frequency tones, may serve multiple purposes ranging from navigation to emotional expression.



By studying his behavior, scientists hope to uncover new dimensions of dolphin cognition, such as how solitary individuals adapt their vocal patterns in the absence of a pod. 



Delle’s case could provide valuable insights into the social and emotional needs of dolphins, and could also enhance efforts to protect these intelligent marine mammals in the wild.



The study is published in the journal <a href="https://www.tandfonline.com/doi/full/10.1080/09524622.2024.2422092" target="_blank" rel="noreferrer noopener">Bioacoustics</a>.



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Lonely dolphin in the Baltic Sea is constantly "talking" to himself

Imagine being a dolphin, the only one of your kind,...

You could easily mistake this polychaete for a set of fake eyelashes shimmering under faint lights, but this creature is indeed real. Its habitat lies at the junction of three tectonic plates in the depths of the Pacific Ocean.



Researchers from the Schmidt Ocean Institute discovered the worm while using their 7,055-pound robotic explorer ROV SuBastian. They sent the underwater robot to search on the ocean floor and this spectacular bristle worm is what turned up in the <a href="https://www.instagram.com/reel/DCUvkLLS831/?utm_source=ig_web_copy_link&amp;igsh=MzRlODBiNWFlZA==" target="_blank" rel="noreferrer noopener">video footage</a>.



<h2 class="wp-block-heading" id="h-meet-the-polychaete-worm">Meet the polychaete worm</h2>



This fascinating creature is better known as a polychaete, which is a type of segmented <a href="https://www.earth.com/news/mystery-mollusk-glowing-sea-slug-found-in-the-deep-sea/" target="_blank" rel="noreferrer noopener">marine worm</a>. There are more than 10,000 different species of polychaetes distributed all over the world.



"To describe this polychaete, one simply must use jazz hands - it is the only way to capture this deep-sea worm's dazzle!" the experts said in an&nbsp;Instagram&nbsp;post.



<h2 class="wp-block-heading" id="h-internet-reacts-to-the-sparkling-worm">Internet reacts to the sparkling worm</h2>



This creature’s <a href="https://www.earth.com/news/ocean-life-100-new-sea-creatures-found-in-chile/" target="_blank" rel="noreferrer noopener">discovery</a> soon gained the attention of Instagram viewers. One viewer humorously dubbed it a "forbidden toilet scrubber," while another compared it to a "deep sea Xmas tree." 



And yes, there were certainly those who could only see a pair of fake eyelashes crawling tantalizingly across the ocean bed.



The researchers discovered this sparkling addition to the polychaete family while the ROV (remotely operated vehicle) pilots were exploring the Chile Margin.



This intriguing region remains largely unknown, and the international team has been undertaking formidable tasks along the margin.



<h2 class="wp-block-heading" id="h-a-natural-laboratory">A natural laboratory</h2>



The Chile Margin, which extends from the country's west coast and suddenly drops into the Pacific Ocean, is an area of particular interest for scientific exploration. 



Its unique tectonic forces and terrestrial influences make this margin an ideal location to investigate chemosynthetic and deep-sea environments and, of course, to discover creatures like this shimmering deep-sea worm.



<h2 class="wp-block-heading" id="h-beauty-of-the-sparkling-worm">Beauty of the sparkling worm</h2>



Videos posted to the <a href="https://schmidtocean.org" target="_blank" rel="noreferrer noopener">Schmidt Ocean Institute</a>'s Instagram account show the animal inching along the seabed. 



Here, its iridescent bristles catch the light, adding a mesmerising sparkle to its movements. 



The term polychaete means "many bristles," and the way these bristles light up is quite unique. In this species, the bristles possess protein structures that cause the iridescence.



It's important to remember that these creatures are more than just appealing to look at. 



Polychaetes play a vital role in the global ocean, from the heat-tolerant extremophiles in hydrothermal vents to the bone-eating Osedax worms that undertake nutrient cycling.



<h2 class="wp-block-heading" id="h-exploring-deep-sea-ecosystems">Exploring deep sea ecosystems</h2>



The Chile Margin's unique environment, with an intermediate water depth of about 2,652 to 3,281 feet, presents a fantastic natural laboratory for exploration. 



Over a period of 55 days, the researchers aim to map, sample, and characterize the deep-sea ecosystems along the central-south Chile Margin. Will they find more aquatic wonders? Only time will tell.



The expedition's journey along the Chile Margin is a remarkable endeavor that examines the unique phenomenon of chemosynthesis.



Unlike photosynthetic processes driven by sunlight, chemosynthetic organisms derive energy from chemical reactions, typically in environments devoid of light. The bristle worms residing in such habitats exhibit a symbiotic relationship with bacteria, which facilitate this energy conversion.



This natural phenomenon supports diverse lifeforms in these dark, alien worlds and gives the polychaetes an opportunity to live in and adapt to the extreme conditions.



<h2 class="wp-block-heading" id="h-future-research-goals">Future research goals</h2>



In addition to exploration, engaging the public in the wonders of deep-sea research is a key aspect of the Schmidt Ocean Institute's mission. 



Through their extensive online presence and their videos that showcase their findings, the scientists at the Institute stimulate public interest and awareness about marine biodiversity and the oceanic environment.



Furthermore, the data and samples collected serve as a foundation for future scientific inquiries, collaboration, and education. 



Researchers are particularly eager to study the evolutionary adaptations of <a href="https://www.earth.com/news/alarming-climate-impacts-threaten-key-marine-species/" target="_blank" rel="noreferrer noopener">organisms</a> living along such dynamic margins and to uncover more about the unexplored complexities of the ocean's hidden depths.



<h2 class="wp-block-heading" id="h-advancing-our-understanding-of-the-ocean">Advancing our understanding of the ocean</h2>



This expedition isn't just about discovering <a href="https://www.earth.com/news/earths-oceans-seas-lakes-are-losing-their-ability-to-support-most-types-of-fish/" target="_blank" rel="noreferrer noopener">new species</a>; it's about enhancing our understanding of the ocean. 



The researchers at the Schmidt Ocean Institute aim to bolster efforts to manage and protect ecosystems within Chile's waters, and to emphasize the critical need for conservation.



After all, without these explorative efforts, we might have missed out on meeting our new sparkling worm. 



Image Credit: Schmidt Ocean Institute 



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Sparkling worm discovered deep in the Pacific Ocean

You could easily mistake this polychaete for a set of...

Do you recall those childhood days when you eagerly anticipated bedtime stories about Peter Rabbit, Toad or Ratty from The Wind in the Willows? Or the excitement that washed over you every time you opened a children's book teeming with playful, animated animals? 



Well, a new study is giving us a fresh perspective on the role of these furry, iconic characters.



<h2 class="wp-block-heading" id="h-children-s-books-animal-characters">Children's books animal characters</h2>



The research has shed light on the <a href="https://www.earth.com/news/toddlers-learn-faster-after-witnessing-impossible-events/" target="_blank" rel="noreferrer noopener">potential influence</a> of non-human characters in children's books.



The researchers aimed to gauge how these animal characters affected children's theory of mind skills - crucial abilities which include deciphering social changes in the environment based on voice tone, word choice, or facial expressions.



They worked with over 100 children aged five to 10, each of whom were tested on their theory of mind skills after hearing stories featuring animal characters, as well as those highlighting human characters.



<h2 class="wp-block-heading" id="h-human-vs-animal-characters-in-books">Human vs. animal characters in books</h2>



The study unveiled an interesting pattern. When exposed to stories centered around human characters, an age-related progression was observed. 



Older children were consistently outperforming their younger counterparts, with 3rd grade children surpassing the researchers' expectations in tests featuring human characters.



But the revelations didn't stop there. The tests that involved animal characters threw up another surprise. 



The younger participants were able to match the scores achieved by pupils in 3rd grade, who were two years their senior. That's quite a feat for our young champions.



<h2 class="wp-block-heading" id="h-new-insight-into-children-s-development">New insight into children's development</h2>



These findings, published in the Journal of Experimental Child Psychology, highlight the importance of both human and non-human characters in <a href="https://www.earth.com/news/outdoor-classes-improve-childrens-mental-health/" target="_blank" rel="noreferrer noopener">children's developmental stages</a>.



The research was led by Dr. Gray Atherton and Dr. Liam Cross from the University of Plymouth’s <a href="https://www.plymouth.ac.uk/schools/psychology" target="_blank" rel="noreferrer noopener">School of Psychology</a>.



"Animals play a huge part of children’s stories, whether that is in books and comics or through TV and film. We wanted to test if that is down to more than simply liking the characters, and whether there are actual benefits of children learning through by watching or reading about animals and if this changes over time," said Dr. Atherton.



"Our findings showed that both human and non-human characters are important in helping children interpret the world around them, and that they play differing roles at different stages in their development. Adapting activities and lessons in nurseries and the early school years to take that into account could be hugely effective in helping to support their development."



<h2 class="wp-block-heading" id="h-implications-for-educators-and-parents">Implications for educators and parents</h2>



The insights gained from this study have substantial implications for educators and parents aiming to support children's cognitive and social development.



By incorporating both human and animal characters into books, educators can craft a more balanced learning environment that caters to the diverse needs of children across age groups. 



Parents, too, can enrich their children's home learning experiences by selecting a variety of stories that include both human and animal protagonists. 



This approach not only makes reading sessions more engaging but also aids in developing empathy and understanding of complex social scenarios.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



While this study provides valuable insights, it also opens avenues for further exploration. 



Future research could go deeper into the types of animal characteristics that are most effective in nurturing children's theory of mind. For instance, exploring whether anthropomorphized animals or more realistic portrayals have differing <a href="https://www.earth.com/news/parents-who-use-humor-have-better-relationships-with-their-children/" target="_blank" rel="noreferrer noopener">impacts</a>. 



Similarly, cross-cultural studies could investigate whether the affinity towards animal characters holds true in diverse cultural contexts. These inquiries could refine understanding and application in educational strategies, enhancing the efficacy of storytelling as a developmental tool.



<h2 class="wp-block-heading" id="h-animal-characters-and-autism-treatment">Animal characters and autism treatment</h2>



In previous studies, Dr. Atherton and Dr. Cross examined the factors influencing the educational and social development of individuals with autism and learning difficulties.



The experts launched initiatives proving how board and online games can bolster confidence among people with autism. 



Borrowing insights from this research, the scholars now plan to dig deeper to explore if their findings could provide specific benefits to children with such conditions.



Dr. Cross envisions a significant impact of this study on individuals with autism or <a href="https://www.earth.com/news/kids-with-behavioral-issues-have-high-cortisol-levels-in-their-hair/" target="_blank" rel="noreferrer noopener">other conditions</a> affecting their learning. 



<h2 class="wp-block-heading" id="h-a-new-way-of-looking-at-animal-characters">A new way of looking at animal characters</h2>



The researchers have observed how tasks involving animal characters can result in autistic individuals performing on par with non-autistic children. 



The plan is to replicate this study with autistic children in an effort to unveil more effective ways to support them at a critical stage in their development.



In a nutshell, this study has unraveled an entirely new dimension of how we view animals in children's books. 



Those delightful animal characters do more than simply entertain; they help shape our children's minds and understanding of the world around them in their formative years.



The study is published in the <a href="https://www.sciencedirect.com/science/article/pii/S002209652400256X?via%3Dihub" target="_blank" rel="noreferrer noopener">Journal of Experimental Child Psychology</a>. 



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Animal characters boost social and emotional skills in children

Do you recall those childhood days when you eagerly anticipated...

Picture yourself at a social event. As the gathering comes to a close, and you step out, a barrage of thoughts flood your mind. Did you talk excessively? Did you unintentionally offend someone with a misplaced comment? Were your companions entertained or burdened by your presence?



This anxiety-inducing pattern of thought might seem frustrating, but it's part of what makes us human - our brain's advanced social cognitive abilities.



In a scientific study led by Northwestern Medicine, researchers have investigated the intricate evolutionary aspects of this phenomenon.



The study suggests that the human brain's evolutionary advances in social cognition could be harnessed for future psychiatric therapies, potentially aiding those who suffer from anxiety or depression.



<h2 class="wp-block-heading" id="h-lizard-brain-and-social-cognitive-abilities">Lizard brain and social cognitive abilities</h2>



We often find ourselves caught up in thoughts, attempting to decipher the emotions and intentions of those around us. 



"What is that person feeling, thinking? Did I say something to upset them?" noted senior author Rodrigo Braga. 



This cognitive ability, however, is a recent addition to our evolutionary timeline. It involves placing oneself in another's shoes and making educated guesses about their thought process, despite not having any concrete evidence.



The study aimed to decipher the link between the relatively new social <a href="https://www.earth.com/news/where-does-creativity-start-in-the-brain/" target="_blank" rel="noreferrer noopener">cognitive network</a> and the ancient part of the brain called the amygdala, also known as the "lizard brain." The amygdala typically processes fear and detects threats.



Yet, it also governs social behaviors like parenting, mating, aggression, and social dominance hierarchies.



<h2 class="wp-block-heading" id="h-ancient-and-advanced-brain-functions">Ancient and advanced brain functions</h2>



The researchers found that the communication between the amygdala and the social <a href="https://www.earth.com/news/young-adult-depression-linked-to-worse-memory-skills/" target="_blank" rel="noreferrer noopener">cognitive network</a> is ongoing.



In particular, the medial nucleus, a specific part of the amygdala that governs social behaviors, has a connection with the newly evolved social cognitive network areas that are linked to perceiving the emotions and intentions of others.



This link helps shape the social cognitive network's function by granting access to the amygdala's role in processing emotionally significant content.



To uncover these connections, the researchers turned to a noninvasive brain-imaging technique, known as functional magnetic resonance imaging (fMRI), which is used to measure brain activity by detecting variations in blood oxygen levels.



These high-resolution scans came courtesy of Kendrick Kay, a collaborator at the <a href="https://twin-cities.umn.edu" target="_blank" rel="noreferrer noopener">University of Minnesota</a>.



The scans enabled the researchers to observe details of the social cognitive network that are not seen in lower-resolution brain scans.



<h2 class="wp-block-heading" id="h-social-cognition-of-the-brain">Social cognition of the brain</h2>



Understanding the interplay between the amygdala and the social <a href="https://www.earth.com/news/transcendent-thinking-promotes-brain-growth-in-adolescents/" target="_blank" rel="noreferrer noopener">cognitive</a> network offers significant insights into the evolutionary trajectory of the human brain. 



This unique relationship represents a sophisticated adaptation that allows for higher-order social processing, an attribute crucial for the complex social structures that define human societies.



By aligning instinctual responses with advanced cognitive capabilities, this system equips humans with the ability to navigate intricate social landscapes, promoting cooperation, empathy, and theoretical thinking.



Such advancements have likely been pivotal in humanity's survival and success as a species, reflecting an evolutionary advantage to processing social information.



<h2 class="wp-block-heading" id="h-implications-for-anxiety-and-depression">Implications for anxiety and depression</h2>



Both anxiety and depression involve amygdala hyperactivity, which can lead to excessive emotional responses and impaired emotional regulation. Current treatments, like deep brain stimulation, are invasive because of the amygdala's deep-seated location in the brain.



With the insights this study provides, transcranial magnetic stimulation (TMS), a less intrusive procedure, might be used to target the amygdala indirectly by focusing on the interconnected regions. This could offer a new, more comfortable treatment route for those dealing with these disorders.



Does this mean we are a step closer to alleviating the emotional load carried by millions around us? Only time will tell. But it is studies like these that keep inching us forward in our quest to better understand <a href="https://www.earth.com/news/humans-are-walking-ecosystems-and-microbes-rule-their-evolution/" target="_blank" rel="noreferrer noopener">ourselves</a>, our brains, and our shared humanity.



So next time you leave a social gathering and get swamped by intrusive thoughts about the way others see you, remember that it's just your evolved human brain at work. And who knows, this advanced cognitive trait might offer a lifeline to many who grapple with their emotional well-being.



The study titled “The human social cognitive network contains multiple regions within the amygdala”&nbsp; is published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adp0453" target="_blank" rel="noreferrer noopener">Science Advances</a>.



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'Lizard brain' shapes social abilities in humans

Picture yourself at a social event. As the gathering comes...

What if switching to a vegan diet could not only save you money but also upgrade your health?



A new study from the Physicians Committee for Responsible Medicine suggests that trading in red meat and dairy products for a greener diet could be kinder to both your wallet and your well-being. 



<h2 class="wp-block-heading" id="h-saving-money-on-a-vegan-diet">Saving money on a vegan diet</h2>



The focus of the study was a humble vegan diet that is low in fat and bursting with fruits, grains, veggies, and beans. This <a href="https://www.earth.com/news/what-you-eat-can-literally-change-the-world/" target="_blank" rel="noreferrer noopener">dietary change</a> could slash your food bill by an impressive 19 percent.



That's a savings of $1.80 each day when compared to the traditional American diet consisting of meat, dairy, and other animal-derived products.



While this amount may not seem like much, if you multiply those savings over a year, they add up to $650.



<h2 class="wp-block-heading" id="h-exploring-the-mediterranean-diet">Exploring the Mediterranean diet </h2>



But what if you find yourself gravitating towards a Mediterranean diet? 



With its emphasis on fruits, vegetables, legumes, fish, low-fat dairy, and extra-virgin olive oil, this heart-friendly diet might cost you a tad more - about 60 cents per day - compared to the Standard American Diet (SAD).



But if stack up the low-fat vegan diet against the Mediterranean diet, the savings rise to a significant $2.40 per day - a whopping 25% drop in food costs.



<h2 class="wp-block-heading" id="h-costs-of-a-vegan-diet">Costs of a vegan diet </h2>



The secret to these savings is simple: swap out the costly meat and dairy for budget-friendly plant-based <a href="https://www.earth.com/news/global-diet-shifts-the-hidden-costs-of-what-we-eat/" target="_blank" rel="noreferrer noopener">alternatives</a>, and you've got yourself a deal.



The study's findings revealed a daily savings of $2.90 on meat, 50 cents on dairy, and an additional 50 cents on added fats with a vegan diet. But it's not all about the money, is it?



Dr. Hana Kahleova is the study's lead researcher and the Director of Clinical Research at the Physicians Committee for Responsible Medicine (<a href="https://www.pcrm.org" target="_blank" rel="noreferrer noopener">PCRM</a>).



"A vegan diet won't just save money; it could save lives by helping to avoid or improve conditions like obesity, type 2 diabetes, and heart disease," said Dr. Kahleova.



Sure, the vegan diet comes with its own additions to the bill - an extra 50 cents a day on vegetables, 30 cents on grains, and a supplementary 50 cents on meat alternatives.



Yet, it seems like even with these additions, the financial and health benefits tip the balance in favor of the vegan lifestyle.



<h2 class="wp-block-heading" id="h-is-going-vegan-worth-it">Is going vegan worth it?</h2>



The study also revealed that a low-fat vegan diet outperformed the Mediterranean diet in areas of weight, body composition, insulin sensitivity, and cholesterol levels.



So, before you turn a blind eye to that tofu or give those beans the cold shoulder, consider this: Could saving money while potentially improving your health be reason enough to give a plant-based <a href="https://www.earth.com/news/world-food-day-fighting-global-hunger/" target="_blank" rel="noreferrer noopener">diet</a> a chance?



With the cost of living on a steady incline, a vegan diet seems like an option that is worth considering.



<h2 class="wp-block-heading" id="h-vegan-diet-and-environmental-consciousness">Vegan diet and environmental consciousness </h2>



While we're pondering personal health and financial benefits, it's only fair that we consider the environmental implications of our dietary choices. Shifting towards a vegan diet doesn’t just favor your finances but also ticks the eco-friendly box.



Animal agriculture contributes to a significant portion of greenhouse gas emissions, land degradation, and deforestation. By shifting towards a greener diet, we have a shot at significantly reducing our carbon footprints.



Producing plant-based foods generally calls for fewer resources like land and water, and results in fewer emissions compared to meat and dairy production. 



This compelling argument weaves together the ecological, personal, and financial advantages of going vegan.



<h2 class="wp-block-heading" id="h-navigating-through-the-green-transition">Navigating through the green transition</h2>



Granted, the benefits of a vegan diet are plentiful. But the transition might come with a few bumps in the road, especially when it comes to snapping out of old habits and ensuring nutritional adequacy.



Thankfully, assistance is abundant. Recipes, meal plans, and nutritional guides could ease the transition, ensuring a wholesome <a href="https://www.earth.com/news/modern-human-diets-pose-many-risks-health-environment/" target="_blank" rel="noreferrer noopener">diet</a>. 



Community support - such as online forums or local vegan groups - can provide needed motivation and answer pressing questions. Introducing plant-based meals gradually into your routine might make the shift feel less formidable and more sustainable.



Setting achievable goals, like starting with one vegan meal a day, could pave the way for lasting changes that benefit both your health and the environment.



The study is published in the journal JAMA Network Open.



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Switching to a vegan diet can cut grocery costs by a very significant amount

What if switching to a vegan diet could not only...

The Red Planet has always been a subject of intrigue and fascination. Recent research led by Curtin University has added more fuel to this age-old curiosity. The scientists discovered what could possibly be the oldest evidence of hot water activity on Mars.



This discovery opens up possibilities that at some point in its mysterious past, Mars may have been a place where life could exist.



<h2 class="wp-block-heading" id="h-hot-water-on-mars">Hot water on Mars</h2>



The study focused on a zircon grain from the renowned <a href="https://www.earth.com/news/hidden-water-found-on-mars-would-cover-the-planet-over-one-mile-deep/" target="_blank" rel="noreferrer noopener">Martian</a> meteorite NWA7034, fondly known as Black Beauty. This tiny grain, although no larger than a grain of sand, holds secrets dating back billions of years.



The analysis of the 4.45 billion-year-old zircon grain revealed geochemical fingerprints of ancient water-rich fluids. These traces of the past suggest that hot water was once present on Mars.



Dr. Aaron Cavosie from Curtin's <a href="https://www.curtin.edu.au/about/learning-teaching/science-engineering/school-of-earth-and-planetary-sciences/" target="_blank" rel="noreferrer noopener">School of Earth and Planetary Sciences</a> noted that this discovery opens new paths for understanding early Martian hydrothermal systems and the planet's past habitability.



"We used nano-scale geochemistry to detect elemental evidence of hot water on Mars 4.45 billion years ago," said Dr. Cavosie.



<h2 class="wp-block-heading" id="h-early-conditions-on-mars">Early conditions on Mars</h2>



Hydrothermal systems are vital for the development of life. They were crucial for life to flourish on Earth. Dr. Cavosie noted that the same essential ingredients for habitable environments were present on <a href="https://www.earth.com/news/meteorite-that-struck-mars-reveals-when-the-planet-had-liquid-water/" target="_blank" rel="noreferrer noopener">Mars</a> during its early crust formation period. 



The team utilized nano-scale imaging and spectroscopy to identify essential elements on the zircon grain, including iron, aluminum, yttrium, and sodium.



The presence and pattern of these elements, added during the zircon's formation billions of years ago, suggest that water was present during early Martian magmatic activity. 



This intriguing discovery indicates that during the initial stages of the Red Planet's existence, conditions were conducive to the existence of water.



<h2 class="wp-block-heading" id="h-resilience-of-mars-crust">Resilience of Mars' crust</h2>



The study also highlighted the resilience of Mars' crust. Despite enduring massive meteorite impacts, causing upheaval of its surface, Mars still had <a href="https://www.earth.com/news/mars-lost-most-of-its-water-but-where-did-it-go/" target="_blank" rel="noreferrer noopener">water</a> during the early Pre-Noachian period, which was before about 4.1 billion years ago.



In 2022, Curtin researchers studied the same zircon grain. They found that it had been "shocked" by a meteorite impact, marking it as the first and only known shocked zircon from Mars.



<h2 class="wp-block-heading" id="h-implications-for-life-on-mars">Implications for life on Mars</h2>



The discovery of ancient hydrothermal activity on Mars significantly changes our understanding of the planet's potential for life. Hydrothermal systems could have created environments rich in chemical energy and nutrients vital for life.



The presence of warm, mineral-laden waters in Mars' crust could have served as a cradle for microbial communities, much like the hydrothermal vents on Earth harbor diverse ecosystems despite the absence of sunlight. 



This implies that if life ever existed on early Mars, hydrothermal systems may have been havens, providing conditions to support some form of life.



The research offers valuable insights into planetary habitability within our solar system and beyond.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



The revelations from the zircon grain continue to ignite curiosity and lay the groundwork for future Mars exploration missions. 



Planetary scientists are eager to explore other ancient Martian rocks and meteorites that might hold additional clues about Mars' hydrothermal systems and geological history. 



Missions equipped with advanced technology could further investigate the surface and subsurface of Mars, searching for more evidence of past water activity and potential biological markers.



These future efforts could significantly enhance our understanding of the <a href="https://www.earth.com/news/mars-vanishing-water-mystery-new-insights-curiosity-rover/" target="_blank" rel="noreferrer noopener">Red Planet</a> and refine our search for life beyond Earth, spurring innovative technologies and methodologies in planetary science research.



<h2 class="wp-block-heading" id="h-early-mars-and-its-water-activity">Early Mars and its water activity</h2>



This recent study builds on previous research, taking us a step closer to understanding what early Mars was like. 



According to Dr. Cavosie, identifying the signs of water-rich fluids from the zircon's formation period provides geochemical markers of water in the oldest known Martian crust.



The research was conducted by scientists from Curtin’s Space Science and Technology Centre, the John de Laeter Centre, and the <a href="https://www.adelaide.edu.au" target="_blank" rel="noreferrer noopener">University of Adelaide</a>. 



Dr. Jack Gillespie is the lead author of the paper detailing study, which is set to be published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adq3694" target="_blank" rel="noreferrer noopener">Science Advances.</a>



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Discovery: Ancient Mars had hot water that could have supported life

The Red Planet has always been a subject of intrigue...

Giraffes, the world's tallest animals, are facing a serious crisis. 



From urbanization to poaching, habitat loss and climate change-induced droughts, the long-necked wonders have been encountering challenges that have sent their populations on a rapid downward spiral.



This alarming speed of decline has prompted US wildlife officials to step in, with a proposal targeted at securing the future of many giraffe species.



<h2 class="wp-block-heading" id="h-proposal-for-giraffe-protection">Proposal for giraffe protection</h2>



In a remarkable move, the U.S. Fish and Wildlife Service has suggested classifying various giraffe species under the <a href="https://www.earth.com/news/nasa-is-tracking-endangered-animal-habitats-from-space/" target="_blank" rel="noreferrer noopener">endangered</a> or threatened groups. 



This would mark the first time these African natives enjoy federal protections under the Endangered Species Act.



Being classified as "endangered" signals an immediate risk of <a href="https://www.earth.com/news/earth-may-be-enduring-its-seventh-mass-extinction-not-sixth/" target="_blank" rel="noreferrer noopener">extinction</a>, and represents the highest level of threat under the Act.



On the other hand, a "threatened" tag indicates that the species is on track towards endangerment within a predictable timeframe in the future.



<h2 class="wp-block-heading" id="h-federal-protections-for-giraffes">Federal protections for giraffes</h2>



"Federal protections for giraffes will help protect a vulnerable species, foster <a href="https://www.earth.com/news/scientists-climate-change-and-biodiversity-loss-are-one-indivisible-global-health-crisis/" target="_blank" rel="noreferrer noopener">biodiversity</a>, support ecosystem health, combat wildlife trafficking, and promote sustainable economic practices," explained Martha Williams, the director of <a href="https://www.fws.gov/" target="_blank" rel="noreferrer noopener">US Fish and Wildlife Service</a>. 



"This action supports <a href="https://www.earth.com/news/world-giraffe-day-2024-a-towering-celebration-of-the-gentle-giants/" target="_blank" rel="noreferrer noopener">giraffe conservation</a> while ensuring the United States does not contribute further to their decline." 



<h2 class="wp-block-heading" id="h-endangered-and-threatened-sub-species">Endangered and threatened sub-species</h2>



The officials have proposed to include three subspecies of the Northern giraffe under the endangered category.



This includes the West African, Kordofan, and Nubian subspecies, which have seen a dramatic reduction of about 77% in their populations since 1985. Their numbers have decreased from 25,653 individuals to just 5,919.



Moreover, in East Africa, two subspecies, commonly known as the reticulated and Masai giraffes, are up for consideration to be listed as "threatened."



<h2 class="wp-block-heading" id="h-america-s-role-in-the-giraffe-trade">America's role in the giraffe trade</h2>



America has emerged as a significant market for giraffe parts and products, with 40,000 being imported in a decade, according to a 2018 report.



In addition, American hunters traveling to Africa for <a href="https://www.earth.com/news/does-hunting-fishing-connect-humans-with-nature-or-reinforce-superiority-complex/" target="_blank" rel="noreferrer noopener">hunting</a> and the acquisition of a trophy means that the imported giraffe body parts have also contributed to the crisis.



“These gentle giants are suffering a silent extinction, and Endangered Species Act safeguards will curb US imports of giraffe skins and other body parts,” said Tanya Sanerib, international legal director at the Center for Biological Diversity. 



Recent data, from 2022, “shows everything coming into the US, from giraffe tails and skulls to lots of skins, leather products, bones, bone carvings, of course hunting trophies, giraffe feet, giraffe rugs and giraffe jewelery,” stated Sanerib.



<h2 class="wp-block-heading" id="h-pressures-on-stressed-populations">Pressures on stressed populations </h2>



Meanwhile in Africa, the home of these gentle giants, frequent droughts have been causing havoc, leading to crop failures, livestock losses, and a dire need for food and water.



This has been putting additional pressure on the already stressed populations of giraffes.



Should this proposed rule come into action, it would curb illegal hunting and trade of giraffes by mandating a permit for importing the animal's body parts into the US. 



Fees from the permits will provide funding for research and giraffe conservation efforts.



<h2 class="wp-block-heading" id="h-global-conservation-efforts-for-giraffes">Global conservation efforts for giraffes</h2>



Since 2017, several environmental groups have been urging federal officials to introduce protections for the species. 



The agency will now collect public comments on the proposal until February 19, 2025, and hopes to finalize the action plan within a year, paving the way for better and brighter days for the world's tallest animals.



While the U.S. proposal to classify giraffes under the Endangered Species Act is a milepost, conservation work for these beautiful animals is underway across the globe.



In various parts of Africa, governments and conservation organizations have instigated anti-poaching patrols, community-led habitat restoration initiatives, and educational campaigns in an effort to reduce human-wildlife conflict.



The protection strategy of Giraffe Conservation, for example, works with local communities to monitor giraffe populations and create protected corridors that allow these animals to move freely across fragmented landscapes.



Collaborative international efforts are crucial, as giraffes cross multiple boarders and face varied threats across their vast ranges. 



<h2 class="wp-block-heading" id="h-ecological-role-of-giraffes">Ecological role of giraffes</h2>



Beyond their iconic status as the world’s tallest animals, the giraffe has a major ecological role to play in its ecosystems.



Giraffes function as browsers and thus keep African savannas and woodlands in balance by restricting overgrowth and spreading seeds via their droppings. They are also sometimes prey to top predators.



Their decline could be devastating for other wildlife species and plant life throughout the ecosystems.



The giraffes are a focus of ecotourism, which also represents a source of income for local people. 



Saving giraffes does not only mean saving a single species; rather, it involves conserving the sensitive balance of ecosystems in which they live. 



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Giraffes are suffering a 'silent extinction' and need more protection

Giraffes, the world's tallest animals, are facing a serious crisis....

The magnetic North Pole, a vital navigational anchor for our planet, is far from stationary. Most of us remain blissfully unaware that it shifts constantly under the influence of dynamic forces beneath the Earth’s crust. 



However, recent movements have been more extreme than usual, making people take notice. Once steady, this silent sentinel has recently been speeding erratically toward Russia at an unprecedented pace.



Such rapid shifts could have dramatic consequences, disrupting modern navigation systems and, by extension, the way we navigate our daily lives.



<h2 class="wp-block-heading" id="h-what-exactly-is-the-magnetic-north-pole">What exactly is the magnetic North Pole?</h2>



First, let's make it clear what exactly we're talking about. The magnetic North Pole is the point on Earth where the <a href="https://www.earth.com/earthpedia-articles/earths-magnetic-field-origin-structure-and-impact-on-humanity/" target="_blank" rel="noreferrer noopener">planet’s magnetic field</a> points directly downward. This is the direction that your compass needle aligns with when you’re navigating outdoors. 



Unlike the geographic North Pole, which is fixed in the Arctic, the magnetic north pole is constantly on the move, drifting several kilometers each year due to changes in Earth’s molten core. 



This movement can sometimes throw off navigation systems, requiring updates to maps and compasses to stay accurate.



What makes the magnetic North Pole even more interesting is how it affects both technology and nature. 



For example, airplanes and ships rely on accurate magnetic readings for safe travel, while some animals use Earth’s magnetic field to migrate across vast distances. 



<h2 class="wp-block-heading" id="h-the-northern-odyssey-from-canada-to-siberia">The northern odyssey: From Canada to Siberia</h2>



Ever since we started tracking it, the magnetic North Pole has been on the move. However, its recent behavior is quite out of the ordinary. 



Once comfortably located in northern Canada, the pole kicked into high gear in the late 20th century, making its way across the <a href="https://www.earth.com/news/arctic-ocean-warming-four-times-faster-than-global-average/" target="_blank" rel="noreferrer noopener">Arctic Ocean</a> by the 1990s.



From there, the pace has increased progressively , peaking at an astonishing 55 kilometers per year during the 2010s.



Presently, it's hurtling at a slightly reduced but still impressive speed of 25 kilometers per year towards Siberia.



<h2 class="wp-block-heading" id="h-what-s-steering-the-magnetic-north-pole">What's steering the magnetic North Pole?</h2>



Intellectually stimulating debates have arisen among scientists trying to decipher the underlying cause of this unusual phenomenon.



Dr. William Brown, a renowned geomagnetic field analyst, identifies three possible culprits behind the magnetic North Pole's unusual behavior. 



First, changes in the flow of molten iron beneath the <a href="https://www.earth.com/news/earths-crust-is-dripping-under-turkey/" target="_blank" rel="noreferrer noopener">Earth’s crust</a> could be altering the magnetic field’s strength and direction, as the planet's outer core dynamics play a crucial role in generating the field in the first place.



Second, high-energy solar particles interacting with the <a href="https://www.earth.com/news/mysterious-solar-shockwave-has-cracked-earths-magnetosphere/" target="_blank" rel="noreferrer noopener">Earth’s magnetosphere</a>, such as during solar storms and winds, might be causing fluctuations in the magnetic field. 



Finally, the phenomenon may be linked to the Earth's history of magnetic pole reversals, which have occurred nearly 200 times over the past 100 million years. The most recent of these reversals occurred approximately 800,000 years ago.



<h2 class="wp-block-heading" id="h-navigating-without-a-north-star">Navigating without a North Star</h2>



The potential chaos that the moving magnetic pole can cause is not abstract or confined to scholarly concern. 



Our technology is deeply intertwined with magnetic orientations, and any abrupt changes can cause significant turmoil. 



Devices like smartphones, cars, and military equipment rely on the World Magnetic Model (WMM), which is designed by the British Geological Survey and NOAA. 



This model tracks the pole’s movements and ensures accurate <a href="https://www.earth.com/news/earths-magnetic-field-is-shifting-and-putting-navigation-at-risk/" target="_blank" rel="noreferrer noopener">navigation</a>. If the pole's movement outpaces updates to the WMM, our devices could miscalculate locations and throw our wayfinding abilities into disarray.



<h2 class="wp-block-heading" id="h-preparing-for-the-polar-paradox">Preparing for the polar paradox</h2>



Mitigating the potential risks of such a change involves a three-pronged approach: frequent updates to the WMM, expanding research to continue monitoring the <a href="https://www.earth.com/news/earths-inner-core-rotation-has-begun-moving-backwards/" target="_blank" rel="noreferrer noopener">Earth’s core</a> dynamics, and raising public awareness. 



Through these efforts, industries that rely heavily on magnetic field-based navigation are being prepped for any potential upcoming disruptions.



<h2 class="wp-block-heading" id="h-gearing-up-for-a-world-upside-down">Gearing up for a world upside down?</h2>



While the pole's movement is no longer as rapid, it remains a crucial area of research.



Scientists from <a href="https://www.noaa.gov/" target="_blank" rel="noreferrer noopener">NOAA</a> and other organizations are keeping a close eye on its shifting trajectory, ensuring our technological world is prepared for any seismic shifts in Earth's magnetic nature. 



In the face of a potential world where the poles flip, these insights and precautionary measures could prove indispensable.



So, the magnetic North Pole's flight towards Russia isn't just an intriguing natural occurrence. Its implications for our global navigation systems and technologies could be profound and far-reaching. 



<h2 class="wp-block-heading" id="h-magnetic-north-pole-and-earth-s-future">Magnetic North Pole and Earth’s future</h2>



Rapid movement of the magnetic North Pole&nbsp;is&nbsp;not&nbsp;just&nbsp;an&nbsp;issue&nbsp;for&nbsp;technology&nbsp;and navigation but&nbsp;also&nbsp;offers&nbsp;insight&nbsp;into the inner workings&nbsp;of the Earth. The&nbsp;erratic&nbsp;behavior of the&nbsp;pole&nbsp;reflects&nbsp;what is happening in&nbsp;the dynamic processes&nbsp;deep within our&nbsp;outer core, where molten iron generates&nbsp;a&nbsp;<a href="https://www.earth.com/news/doughnut-shaped-region-discovered-in-earths-liquid-core-impacts-our-magnetic-field/" target="_blank" rel="noreferrer noopener">magnetic field</a>. By studying this phenomenon, scientists can gain a better understanding of Earth's geodynamo,&nbsp;which is&nbsp;the engine behind the magnetic field that shields us from harmful solar radiation. The&nbsp;shifting&nbsp;pole&nbsp;also&nbsp;raises questions over the possibility of a full magnetic reversal - a natural process&nbsp;in&nbsp;which&nbsp;the North and South magnetic poles swap places. While such reversals have happened thousands of times in&nbsp;the&nbsp;Earth's history, their effects&nbsp;cannot&nbsp;be predicted.



A reversal could temporarily weaken Earth's magnetic field,&nbsp;meaning that&nbsp;the planet would be exposed to&nbsp;more intense and damaging cosmic radiation,&nbsp;which would affect living organisms, ecosystems and infrastructure. Monitoring&nbsp;changes&nbsp;in&nbsp;this&nbsp;manner&nbsp;helps researchers&nbsp;keep&nbsp;an eye on&nbsp;the Earth's interior and also&nbsp;prepares&nbsp;humanity for potential future challenges.



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Magnetic North Pole is moving and changing faster than ever, surprising scientists

The magnetic North Pole, a vital navigational anchor for our...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



-----



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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