Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

Two,Craft,Beef,Burgers,On,Wooden,Table,On,Blue,Background.

Fast food diets that include processed junk food like burgers and chicken nuggets are known to contribute to obesity, diabetes, and heart disease worldwide. Now, a new study from the <a href="https://www.crick.ac.uk/">Francis Crick Institute</a> reveals that fast food consumption is also associated with a rise in autoimmune diseases.



According to an interview with <a href="https://www.theguardian.com/observer">The Observer</a>, the researchers discovered that the link between fast food and autoimmune disease is the result of the immune systems’ inability to differentiate between healthy cells and virus-like organisms in the body. They theorize that this problem is due to the lack of fiber found in fast food, which ultimately reduces the health of microorganisms in our gut.



"Human genetics haven’t altered over the past few decades," study co-author James Lee told The Observer. "Something must be changing in the outside world in a way that is increasing our predisposition to autoimmune disease. Fast food diets lack certain important ingredients, such as fiber, and evidence suggests this alteration affects a person's microbiome."



Autoimmune diseases occur when the tissue and organs of the body are attacked by its own immune system, often appearing in the form of bowel and Crohn’s disease, arthritis, type 1 diabetes, and multiple sclerosis.&nbsp;



About 40 years ago, the UK and other Western nations saw a rise in autoimmune cases, and this trend is now emerging in countries that never had the disease before, according to the study authors. It is assumed that this trend is the result of the increasing availability of junk food.



It has also been discovered that some people in the West are being affected by more than one autoimmune disease simultaneously. In the UK alone, there are four million people with at least one autoimmune disease, and international cases are rising by up to nine percent annually.



While the consumption of fast food shows some clear correlation with autoimmune disease, the researchers explained that there are other factors that are at play. “If you don't have a certain genetic susceptibility, you won't necessarily get an autoimmune disease, no matter how many Big Macs you eat," explained study co-author Carola Vinuesa.



To further investigate what can be done to prevent the further increase of autoimmune diseases, the team is sequencing and analyzing DNA differences between large groups of people to figure out the exact genetic makeup which presents susceptibility to the diseases. This is due to the assumption that it is too late to prevent fast food industries from expanding. Instead, education and treatment should be expanded.



Lee said in the <a href="https://www.theguardian.com/science/2022/jan/08/global-spread-of-autoimmune-disease-blamed-on-western-diet">interview</a> that new treatments were needed more urgently than ever due to the spread of the various disease around the world, as there are currently no cures available.&nbsp;



"At present, there are no cures for autoimmune diseases, which usually develop in young people – while they are trying to complete their education, get their first job and have families."



---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fast food diets linked to rise in autoimmune diseases

Fast food diets that include processed junk food like burgers...

The first case of <a href="https://www.earth.com/news/covid-19-can-prompt-the-creation-of-self-attacking-antibodies/">Covid-19</a> was reported in December 2019 and a pandemic was declared by the World Health Organization in January 2020. Since the beginning of the outbreak, face masks, sanitizers and gloves have been widely used as preventative measures to limit the spread of Covid-19. 



The efficiency of face masks in curbing the spread of Covid-19 has been a heavily disputed topic. However, a recent study by experts at the <a href="https://www.ucf.edu/">University of Central Florida</a> provides compelling evidence that masks are effective in slowing the spread of viruses and other pathogens.



The results of the study show that face masks minimize the distance airborne pathogens can travel by more than half. The research is significant because airborne viral infections like SARS-CoV-2 can be encapsulated and transmitted via liquid droplets and aerosols generated during human respiratory activities such as speaking and coughing.



Methods to shorten the distance that pathogens travel can aid in the management of pandemics like Covid-19, which has led to global infection, healthcare system overload, and economic devastation.



“The research provides clear evidence and guidelines that 3 feet of distancing with face coverings is better than 6 feet of distancing without face coverings,” said study co-author Kareem Ahmed, an associate professor in UCF’s <a href="https://mae.ucf.edu/">Department of Mechanical and Aerospace Engineering</a>.



According to the study authors, the findings can be used to inform social distancing guidelines by helping to determine the minimum social distance for people wearing masks.&nbsp;



The researchers employed diagnostic instruments that are routinely used to study how fluids travel through the air. They measured the distance that droplets and aerosols traveled in all directions from people speaking and coughing.



The study examined three scenarios: individuals without a face-covering, with a cloth face covering, and with a three-layered disposable surgical mask. The participants read a phrase and simulated a cough for five minutes under each scenario.



Meanwhile, particle velocity was measured using planar particle imaging. Droplet size, velocity, and volume flow were measured using a phase doppler interferometer at sites within a spray plume. Airborne particle behavior was determined using an aerodynamic particle sizer.



As the airborne particles went forth from the participants' mouths, the devices recorded their properties, behaviors, and direction. The researchers discovered that wearing a cloth face mask reduced emissions in all directions to roughly two feet, compared to four feet when coughing or speaking without one.



When wearing a surgical mask, the distance coughing and speaking emissions traveled was reduced to less than half a foot.&nbsp;



The inspiration for the study came from the researchers' previous work on jet propulsion. “The principles are the same. Our cough and speech are exhausted propulsion plumes.”said Ahmed.



The study is published in <a href="https://academic.oup.com/jid">The Journal of Infectious Diseases</a>.



---



By <a href="http://mailto:ashikha92@gmail.com">Ashikha Raoof</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Face masks reduce the distance a virus can travel by more than half

The first case of Covid-19 was reported in December 2019...

Melting ice caps, starving polar bears, devastating hurricanes, uncontrollable wildfires, desertification and famine - the list of problems associated with climate change continues to grow. A new study from Potsdam scientists has added yet another consequence to this list, as the team has found that rainy days have a negative impact on the economy.&nbsp;



The study, which is published the journal <a href="https://www.nature.com/">Nature</a>, shows that an increase in rainy days caused by burning fossil fuels is likely to hurt the economy, and wealthy nations will be the hardest hit.&nbsp;



The research was led by Leonie Wenz of the <a href="https://www.pik-potsdam.de/en/home">Potsdam Institute for Climate Impact Research</a> (PIK) and the Mercator Research Institute on Global Commons and Climate Change (MCC).



“This is about prosperity, and ultimately about people’s jobs," said Wenz.&nbsp; "Economies across the world are slowed down by more wet days and extreme daily rainfall – an important insight that adds to our growing understanding of the true costs of climate change,”



Warm air holds more water than cold air, and as our atmosphere warms due to climate change, more water can be carried by clouds and released as rain. This means that due to climate change, rainfall is likely to continue to increase across many parts of the world.&nbsp;



For the investigation, the scientists analyzed data from 1,500 regions over the last 40 years showing the connection between an increase in rainy days and a decline in the economy.&nbsp;



“Our study reveals that it’s precisely the fingerprint of global warming in daily rainfall which have hefty economic effects that have not yet been accounted for but are highly relevant," said study co-author Anders Levermann.



"Taking a closer look at short time scales instead of annual averages helps to understand what is going on: it's the daily rainfall which poses the threat. It’s rather the climate shocks from weather extremes that threaten our way of life than the gradual changes. By destabilizing our climate we harm our economies. We have to make sure that our burning of fossil fuels does not destabilize our societies, too.”



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rainy days put a damper on economic growth

Melting ice caps, starving polar bears, devastating hurricanes, uncontrollable wildfires,...

A study published in the journal <a href="https://www.nature.com/articles/s41598-021-03599-9">Nature Scientific Reports</a> reveals fascinating new details about Struthiosaurus austriacus, a relatively small nodosaurid from the Ankylosaur family that lived in the Late <a href="https://www.earth.com/news/tiny-pterosaurs-were-fierce-competitors-in-the-late-cretaceous/">Cretaceous</a>. The experts report that the dinosaur had a lonesome lifestyle due to its inferior sense of hearing and sluggish movement.&nbsp;



Ankylosaurs are a group of herbivorous dinosaurs that grew up to eight meters and had bodies cluttered with bony plates and spikes, resembling “living fortresses.” Some of their most representative members, such as ankylosaurids, has a club tail, while nodosaurids were famous for their elongated spikes on their necks and shoulders.



While many dinosaurs were rather gregarious creatures, living in social groups, at least some ankylosaurs seemed to prefer a lonesome life. By studying with a high-resolution computer tomograph the fossil braincase of a specimen discovered near Muthmannsdorf, a town south of Vienna, Austria, a team of paleontologists led by the <a href="https://www.uni-greifswald.de/">University of Greifswald</a> and <a href="https://www.univie.ac.at/en/">University of Vienna</a>, has found that Struthiosaurus austriacus most probably had significant difficulties in locomotion and audition, which made it less prone to social interaction.



The dinosaur’s flocculus, an evolutionary old part of the brain responsible for the fixation of the eyes during motions of the head, neck, and body was very small. Together with the extremely short lagena (the part of the inner ear where hearing takes place), this feature suggests that the dinosaur probably had an exceptionally sluggish lifestyle compared to other species.&nbsp;



“In contrast to its Northamerican relative Euoplocephalus, which had a tail club and a clear flocculus on the brain cast, Struthiosaurus austriacus may have rather relied on its body armor for protection,” said study lead author Marco Shade, a paleontologist at the University of Griefswald.



“The short anterior and angular lateral semicircular canals, combined with the relatively shortest dinosaurian cochlear duct known so far and the lack of a floccular recess suggest a rather inert lifestyle without the necessity of sophisticated senses for equilibrium and hearing in&nbsp;S. austriacus. These observations agree with an animal that adapted to a comparatively inactive lifestyle with limited social interactions,” concluded the study authors.



Image Credit: © Fabrizio De Rossi



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;

Late Cretaceous dinosaur was sluggish and nearly deaf

A study published in the journal Nature Scientific Reports reveals...

A new study led by <a href="https://www.northwestern.edu/">Northwestern University</a> has investigated the effect that <a href="https://www.earth.com/news/sleep-derivation-linked-to-unhealthy-diets-among-teens/">sleep</a> has on our memory of face and name learning. The scientists found that people’s capacity to remember newly learned face-name associations can be improved through reactivating this information during uninterrupted deep sleep. However, if the sleep is disrupted, the memory reactivation does not appear to help and may even be detrimental.&nbsp;



The scientists enrolled 24 participants, with ages ranging between 18 and 31, and asked them to memorize the faces and names of 40 pupils from a hypothetical Japanese history class and 40 from a Latin American history class. Afterwards, participants took a nap while the researchers monitored their brain activity through EEG measurements. When they reached a state of deep sleep, some of the names they learned before were played softly on a speaker together with music associated to one of the hypothetical classes.



When participants woke up, they were re-tested on their face-name recall capacity. The researchers found that those with uninterrupted deep sleep during the time of memory reactivation were able to better recall more of the face-name associations than participants with EEG measures indicating disrupted sleep.



“It’s a new and exciting finding about sleep, because it tells us that the way information is reactivated during sleep to improve memory storage is linked with high-quality sleep,”&nbsp;said study lead author Nathan Whitmore, a doctoral student in Neuroscience at Northwestern.



“We already know that some sleep disorders like&nbsp;apnea&nbsp;can impair memory. Our research suggests a potential explanation for this — frequent sleep interruptions at night might be degrading memory.”



Whitmore and his colleagues are currently in the midst of a follow-up study in which they deliberately disrupt sleep in order to learn more about the relation between sleep quality and memory formation.



“This new line of research will let us address many interesting questions — like whether sleep disruption is always harmful or whether it could be used to weaken unwanted memories,” said study senior author Ken Paller, a professor of Psychology and Cognitive Neuroscience at Northwestern.&nbsp;



“At any rate, we are increasingly finding good reasons to value high-quality sleep,” he concluded.



The study is published in the journal <a href="https://dx.doi.org/10.1038/s41539-021-00119-2">NPJ: Science of Learning</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Deep sleep improves memory formation and recall

A new study led by Northwestern University has investigated the...

On Monday, January 10, 2022, a new <a href="https://www.earth.com/news/invasive-species-are-arriving-with-ships-in-antarctica/">species</a> of rainfrog recently discovered on the sky island of Cerro Chucantí in eastern Panama has been named after the famous environmental activist Greta Thunberg. Pristimantis gretathunbergae was discovered by an international team of researchers funded by <a href="https://www.rainforesttrust.org/">Rainforest Trust</a>, a nonprofit environmental organization.



“Rainforest Trust is deeply honored to sponsor the naming of this exquisite and threatened Panamanian frog species for Greta Thunberg. Greta more than anyone reminds us that the future of every species on Earth depends on what we do right now to end climate change,” said Rainforest Trust CEO James Deutsch.



The research team that discovered this rainfrog was led by Abel Batista, a herpetologist at the <a href="http://www.unachi.ac.pa/">Universidad Autónoma de Chiriquí</a> (Panama) and Konrad Mebert, an independent researcher previously affiliated with the <a href="https://www.unibas.ch/en.html">University of Basel</a> (Switzerland). The two scientists have collaborated for more than ten years and described together 12 new species.



Discovering Pristimantis gretathunbergae has not been an easy task. Reaching the frog’s habitat on Cerro Chucantí, a sky island surrounded by lowland tropical rainforest in eastern Panama, required travelling on horseback through muddy trails, hiking on steep slopes, and camping above 1000 meters.&nbsp;&nbsp;&nbsp;



The rainfrog has distinctive, unusually prominent black eyes, a contrasting light upper lip, a large head, and a single conical tubercle on the upper eyelid. Its current habitats are severely fragmented and threatened by rapid deforestation aiming to replace the pristine region with plantations and cattle pastures. Moreover, rising temperatures caused by climate change are additional stressors for this frog’s small mountain habitat.



“Investigations on the ecology of the new species and its population status, especially at the type locality, are highly recommended. As a flagship species, this new frog can help to preserve the Chucantí cloud forest including several recently described species known only from this isolated area in eastern Panama,” wrote the study authors.



A scientific description of Pristimantis gretathunbergae and its habitat can be found in the journal <a href="https://zookeys.pensoft.net/article/63009/element/8/28012/">ZooKeys</a>.&nbsp;



Image Credit: Konrad Mebert



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New rainfrog named after climate activist Greta Thunberg

On Monday, January 10, 2022, a new species of rainfrog...

Being infected by a virus will generally cause a short-lasting immune response, which involves the development of antibodies that protect people from being infected twice within a short period of time. However, in a new study from Cedars-Sinai, investigators have discovered that the <a href="https://www.earth.com/news/covid-19-can-persist-in-organs-for-months-after-infection/">Covid-19</a> immune response lasts much longer than expected, and this can be bad news.



Immune responses are the results of antibodies, proteins that detect foreign substances and protect cells from being invaded by them. While these are generally positive occurrences, autoantibodies can also be produced, and these can lead to dangers such as the antibodies attacking the tissues and organs of the body.



After analyzing blood samples of 177 people who had previously been infected by SARS-Cov-2, the Cedars-Sinai team discovered that not only did the virus result in dangerous autoantibodies, but they also lasted for up to six months after recovery. Furthermore, this unusual response was discovered in COVID-19 cases ranging from severe to mild, or even asymptomatic.



“These findings help to explain what makes COVID-19 an especially unique disease,” said study co-senior author Justyna Fert-Bober. “These patterns of immune dysregulation could be underlying the different types of persistent symptoms we see in people who go on to develop the condition now referred to as long COVID-19.”



“We found signals of autoantibody activity that are usually linked to chronic inflammation and injury involving specific organ systems and tissues such as the joints, skin, and nervous system,” added co-senior author Susan Cheng.



Some of the autoantibodies were more present in men than in women, despite the fact that women are known to be significantly more affected by autoantibodies than men.&nbsp;



“On the one hand, this finding is paradoxical given that autoimmune conditions are usually more common in females,” Fert-Bober explained. “On the other hand, it is also somewhat expected given all that we know about males being more vulnerable to the most severe forms of COVID-19.”&nbsp;



The Cedars-Sinai investigators hope to expand the scope of the study by searching for the autoantibodies in people who have suffered from the effects of "long covid."



“If we can better understand these autoantibody responses, and how it is that SARS-CoV-2 infection triggers and drives these variable responses, then we can get one step closer to identifying ways to treat and even prevent these effects from developing in people at risk,” said Cheng.



The study is published in the <a href="https://translational-medicine.biomedcentral.com/">Journal of Translational Medicine</a>.



&nbsp;---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

COVID-19 can prompt the creation of self-attacking antibodies

Being infected by a virus will generally cause a short-lasting...

According to the <a href="https://climate.copernicus.eu/">Copernicus Climate Change Service</a>’s annual <a href="https://climate.copernicus.eu/copernicus-globally-seven-hottest-years-record-were-last-seven">report</a>, the last seven years were the warmest on record “by a clear margin,” with greenhouse gas <a href="https://www.earth.com/news/u-s-greenhouse-emissions-rebounded-in-2021/">emissions</a> continuing to rise substantially. Although within the last seven years, 2021 ranked among the coolest, together with 2015 and 2018, Europe faced the hottest summer on record, close to the extremely warm summers of 2010 and 2018.



Globally, 2021 was the fifth hottest year on record, with the annual average temperature 0.3°C above the mean temperatures recorded in the period 1991–2020, and 1.1–1.2°C above the pre-industrial level of 1850–1900.&nbsp;



For the full year of 2021, Europe was only 0.1°C above the 1991–2020 average, thus ranking outside the ten warmest years. However, the summer on this continent was its warmest on record, with Sicily breaking the European record for maximum temperature (48.8°C). 



Moreover, Europe has struggled with severe weather events, such as the very heavy rainfall in western central Europe in July, which led to massive floods in Germany, Belgium, Luxembourg, and the Netherlands.



In North America, several regions experienced large temperature anomalies, with Northeast Canada averaging unusually high monthly temperatures, and the United States facing an extraordinary heatwave in June (with all-time record temperatures), and massive wildfires during July and August. The second largest wildfire from California’s history (the “Dixie fire”) caused widespread devastation, and resulted in a significant reduction of air quality for thousands of people.



Due to such events, North America experienced the highest amount of carbon emissions (83 megatons) and other pyrogenic emissions compared to any other recorded summer.&nbsp;



“2021 was yet another year of extreme temperatures with the hottest summer in Europe, heatwaves in the Mediterranean, not to mention the unprecedented high temperatures in North America. The last seven years have been the seven warmest on record. These events are a stark reminder of the need to change our ways, take decisive and effective steps toward a sustainable society and work towards reducing net carbon emissions,” said Carlo Buontempo, the director of the Copernicus Climate Change Service.



“Europe's commitment to respond to the Paris agreement can only be achieved through effective analysis of climate information. The Copernicus Climate Change Service provides an essential global resource through operational, high-quality information about the state of our climate that is instrumental for both climate mitigation and adaptation policies,” commented Mauro Facchini, Head of Earth Observation at the Directorate General for <a href="https://ec.europa.eu/info/departments/defence-industry-and-space_en">Defence Industry and Space</a>, European Commission.&nbsp;



“The 2021 analysis, showing that globally the warmest years by far were recorded in the last seven years, is a reminder of the continued increase in global temperatures and the urgent necessity to act,” he concluded.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The last seven years have been the hottest on record

According to the Copernicus Climate Change Service’s annual report, the...

After declining by a record ten percent during the widespread <a href="https://www.earth.com/news/lockdowns-improved-air-quality-in-some-states-but-not-in-others/" data-type="news" data-id="1888707">lockdowns</a> in 2020 (the largest one-year drop in history), U.S. greenhouse gas emissions increased again by 6.2 percent in 2021. The jump in emissions was fueled by a rise in coal power and truck traffic as the country's economy began recovering.



According to a recent <a href="https://rhg.com/research/preliminary-us-emissions-2021/">report</a> by a climate consulting firm, the <a href="https://rhg.com/">Rhodium Group</a>, this rebound is largely caused by a 17 percent jump in coal use compared to 2020, as well as from a significant increase in the road transportation sector.&nbsp;



The rise in coal generation is the highest seen in the United States since 2014. According to the Rhodium Group, coal’s rebound was largely driven by an increase in the price of natural gases, leading to a three percent decline in gas generation in 2021.&nbsp;



"I think that's a sign that the fate of U.S. greenhouse gas emissions is largely in the hands of oil and gas producers, because the market for natural gas is one of the primary drivers of coal's decline, and of U.S. emission reductions over the last decade," said report co-author Kate Larsen, a partner at the Rhodium Group. "That wouldn't have happened if we had regulatory backstops for, or other ways to prop up the cleaner fuels."



The coal rebound comes as a stark reminder that the Biden administration’s <a href="https://www.earth.com/news/over-40-countries-pledged-to-stop-using-coal-power-at-cop26/">pledge</a> at the UN26 Glasgow summit to significantly reduce coal use in order to mitigate climate change may not be as feasible as initially thought.



In the case of transportation - which comprised the largest source of greenhouse gas emissions in the United States in 2021, accounting for 31 percent of the net emissions – most of the increase was caused by a surge in demand for consumer goods, which kept freight trucks operational at an almost pre-pandemic level (in fact, even surpassing 2019 levels for several months of the year). However, private and public transportation did not yet fully recover, and have thus caused less greenhouse gas emissions than before 2020.



Regardless of this sharp rebound in emissions in 2021 through, the pandemic seems to be still keeping in check the situation to some extent.&nbsp; “If anything, last year’s rebound in emissions was lower than it could have been because the pandemic is still causing disruptions and the economy isn’t back to normal. Emissions are still well below 2019 levels,” Larsen concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

U.S. greenhouse gas emissions rebounded in 2021

After declining by a record ten percent during the widespread...

The year 2021 was the first in the United Nations’ Decade of Ocean Science for Sustainable Development Goals. This program outlines 17 goals aimed at supporting ocean science and managing oceans sustainably in the light of <a href="https://www.earth.com/news/dairy-farmers-can-use-strategies-to-adapt-to-climate-change/" data-type="news" data-id="1900632">climate</a> change. However, a new report from the <a href="https://english.cas.cn/">Chinese Academy of Sciences</a> highlights the fact that oceans are now hotter than ever, continuing their record-breaking streak for the sixth year in a row.



The report, which is authored by 23 researchers from 14 institutes, summarizes two international datasets that record observations of ocean heat content and their impact dating from the 1950s. These records were kept by NOAA and the CAS Institute of Atmospheric Physics.



“The ocean heat content is relentlessly increasing, globally, and this is a primary indicator of human-induced climate change,” said study co-author Kevin Trenberth, distinguished scholar at the National Center for Atmospheric Research in Colorado. “In this most recent report, we updated observations of the ocean through 2021, while also revisiting and reprocessing earlier data.”



Data for 2021 showed that the upper 2,000 meters in all oceans absorbed 14 more Zettajoules of heat energy than in 2020. A Zettajoule is 1021 joules, represented by a 1 and 21 zeros. This enormous quantity of energy is equal to 145 times the world’s electricity generation in 2020. In comparison, the total energy use by humans all over the world in a single year is only about half a Zettajoule. (A Zettajoule is equivalent to 240,000,000,000,000,000,000 calories.)



“As well as absorbing heat, currently, the ocean absorbs 20 to 30 percent of human carbon dioxide emissions, leading to ocean acidification; however, ocean warming reduces the efficiency of oceanic carbon uptake and leaves more carbon dioxide in the air,” said study lead author Lijing Cheng. “Monitoring and understanding the heat and carbon coupling in the future are important to track climate change mitigation goals.”



According to Cheng, significant ocean warming has occurred everywhere, in all oceans of the world, since the 1950s. It is true that there are regional warming and cooling phenomena, known as El Niño and La Niña, in certain ocean systems, and that these are natural events. They can produce heat waves that have huge impacts on marine life and may cause local extinctions of species. These regional episodes are short-lived, however, and are different from the slow and continuous increases in water temperature associated with global warming.



“Our previous work showed that scientists need less than 4 years of ocean heat measurements to detect a human-induced warming signal from natural variations.&nbsp; This is much shorter than the nearly three decades of measurements required to detect global warming using temperatures of air near the Earth’s surface. Indeed, although in the top ten warmest years, global surface temperatures for 2021 are not the highest on record because of La Niña conditions in the tropical Pacific, among other things. Ocean heat content is one of the best indicators of climate change,” said Professor John Abraham from the University of St. Thomas.&nbsp;



“With model experiments, our study shows that the pattern of ocean warming is a result of human-related changes in atmospheric composition,” said Cheng. “As oceans warm, the water expands and sea level rises. Warmer oceans also supercharge weather systems, creating more powerful storms and hurricanes, as well as increasing precipitation and flood risk.”



Study co-author Professor Michael Mann noted that the oceans are absorbing most of the heating from human carbon emissions. “Until we reach net zero emissions, that heating will continue, and we’ll continue to break ocean heat content records, as we did this year. Better awareness and understanding of the oceans are a basis for the actions to combat climate change.”



The report is published in the journal&nbsp;<a href="https://www.springer.com/journal/376">Advances in Atmospheric Sciences</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Ocean heat reached a record high for the sixth straight year

The year 2021 was the first in the United Nations’...

New research from the <a href="https://www.cam.ac.uk/">University of Cambridge</a> reveals that <a href="https://www.earth.com/news/wildfires-were-common-in-ancient-antarctica/">Antarctica</a> is threatened by the introduction of non-native and potentially invasive species. The experts report that there are 1,581 ports with connections to Antarctica. Ships from these ports sometimes collect unwanted creatures attached to their hauls, including barnacles, crabs, mussels and algae.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



“Invasive, non-native species are one of the biggest threats to Antarctica’s biodiversity - its native species have been isolated for the last 15-30 million years. They may also have economic impacts, via the disruption of fisheries,” said study senior author David Aldridge, a professor in the Department of Zoology at Cambridge.



Compared to fishing vessels, tourism ships come from a much broader range of locations. Research vessels are also a potential threat to Antarctica’s ecosystems. One of the greatest concerns involves ships that spend summers in the Arctic before moving south to Antarctica. These ships are likely to introduce alien species that are already cold adapted.



“The species that grow on the hull of a ship are determined by where it has been. We found that fishing boats operating in Antarctic waters visit quite a restricted network of ports, but the tourist and supply ships travel across the world,” said study first author Arlie McCarthy&nbsp;



“We were surprised to find that Antarctica is much more globally connected than was previously thought. Our results show that biosecurity measures need to be implemented at a wider range of locations than they currently are."



"There are strict regulations in place for preventing non-native species getting into Antarctica, but the success of these relies on having the information to inform management decisions. We hope our findings will improve the ability to detect invasive species before they become a problem.”



The study is published in the journal <a href="http://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Invasive species are arriving with ships in Antarctica

New research from the University of Cambridge reveals that Antarctica...

Super-Earths are planets of up to ten times the size of Earth and they are commonly found in orbit around many stars in our <a href="https://www.earth.com/news/strange-radio-waves-are-coming-from-the-center-of-our-galaxy/">galaxy</a> but, perplexingly, not in our own solar system.



“In the solar system, something happened to prevent the Earth from growing to become a much larger type of terrestrial planet called a&nbsp;<a href="https://exoplanets.nasa.gov/what-is-an-exoplanet/planet-types/super-earth/">super-Earth</a>,” said Rice University astrophysicist&nbsp;<a href="https://andreizidoro.com/">André Izidoro</a>, referring to the massive rocky planets seen around at least 30 percent of sun-like stars in our galaxy.



Izidoro and colleagues have recently produced a model that simulates the solar system’s early formation and makes use of astronomical observations that reveal the presence of protoplanetary discs of dust particles, formed into rings around young stars. These rings look like the bands of dust and gas that currently surround the planet of Saturn, and the scientists’ model proposes that similar rings were present around the sun before any of the planets formed.&nbsp;



The study was conducted by astronomers, astrophysicists and planetary scientists from Rice, the University of Bordeaux, Southwest Research Institute, and the Max Planck Institute for Astronomy. The team made use of a supercomputer to run the simulation hundreds of times in order to draw conclusions about how the planets in the solar system formed. The results were published recently online in the journal <a href="https://www.nature.com/natastron/">Nature Astronomy</a>.



In their model they assume the presence of rings of dust and early matter around the young sun, instead of a single, continuous disk. These rings would have been created by “pressure bumps” at particular distances from the sun. Similar pressure bumps have been observed in ringed stellar disks around distant stars, and the study explains how pressure bumps and rings could account for the fact that there are no super-Earths in the solar system.



The scientists state that dust piles up at the bumps and forms three rings of planetismals (tiny lumps of matter or mini planets that can combine later). The inner ring is narrow and forms at around 1 au (astronomical unit – approximately the distance from Earth to the sun), while the next ring is wider and lies between 3 and 20 au from the sun. The third and most distant ring lies between 20 and 45 au. The matter present in the rings is what is available to combine into larger bodies, such as asteroids, planetismals and planets.



“If super-Earths are super-common, why don't we have one in the solar system? We propose that pressure bumps produced disconnected reservoirs of disk material in the inner and outer solar system and regulated how much material was available to grow planets in the inner solar system," said Izidoro.



In the past, scientists believed that gas and dust in protoplanetary disks gradually became less concentrated as the distance from the central star increased. But computer simulations show planets are unlikely to form in these smooth-disk scenarios.



“In a smooth disk, all solid particles – dust grains or boulders – should be drawn inward very quickly and lost in the star,” said astronomer and study co-author&nbsp;<a href="https://profiles.rice.edu/faculty/andrea-isella">Andrea Isella</a>, an associate professor of physics and astronomy at Rice. “One needs something to stop them in order to give them time to grow into planets.”



Izidoro explained that when particles move faster than the gas around them, they “feel a headwind and drift very quickly toward the star." At pressure bumps, gas pressure increases, gas molecules move faster and solid particles stop feeling the headwind. “That's what allows dust particles to accumulate at pressure bumps."



Isella said astronomers have observed pressure bumps and protoplanetary disk rings with the Atacama Large Millimeter/submillimeter Array, or&nbsp;<a href="https://www.almaobservatory.org/en/home/">ALMA</a>, an enormous 66-dish radio telescope that came online in Chile in 2013.&nbsp;&nbsp;



“ALMA is capable of taking very sharp images of young planetary systems that are still forming, and we have discovered that a lot of the protoplanetary disks in these systems are characterized by rings,” Isella said. “The effect of the pressure bump is that it collects dust particles, and that's why we see rings. These rings are regions where you have more dust particles than in the gaps between rings.”



In the model, the researchers propose that pressure bumps formed in the early solar system at three distances where sunward-falling particles would have released large amounts of vaporized gas. These locations correspond with temperatures at which certain substances undergo sublimation (change state from solid directly to gas).&nbsp;



“It's just a function of distance from the star, because temperature is going up as you get closer to the star,” said geochemist and study co-author&nbsp;<a href="https://profiles.rice.edu/faculty/rajdeep-dasgupta">Rajdeep Dasgupta</a>, the Maurice Ewing Professor of Earth Systems Science at Rice. “The point where the temperature is high enough for ice to be vaporized, for example, is a sublimation line we call the&nbsp;<a href="https://en.wikipedia.org/wiki/Frost_line_(astrophysics)">snow line</a>.”



In the model’s simulations, pressure bumps at the sublimation lines of silicate, water and carbon monoxide produced three distinct rings. At the silicate line, the basic ingredient of sand and glass, silicon dioxide, sublimated and became vapor. This produced the sun’s nearest ring, where Mercury, Venus, Earth and Mars would later form. The middle ring appeared at the snow line, where ice sublimates, and the farthest ring formed at the carbon monoxide line.



Because protoplanetary disks cool with age, the sublimation lines would have moved closer to the sun. This would have allowed dust to accumulate into asteroid-sized chunks, called planetismals. Although previous studies assumed planetesimals could form if dust were sufficiently concentrated, no model offered a convincing theoretical explanation of how dust might accumulate.



“Our model shows pressure bumps can concentrate dust, and moving pressure bumps can act as planetesimal factories,” Izidoro said. “We simulate planet formation starting with grains of dust and covering many different stages, from small millimeter-sized grains to planetesimals and then planets.”



The model successfully predicts certain features of the solar system that have been inadequately addressed, or missed, by many previous models. These features include:&nbsp;



<ul><li>An asteroid belt between Mars and Jupiter containing objects from both the inner and outer solar system.</li><li>The locations and stable, almost circular orbits of Earth, Mars, Venus and Mercury.</li><li>The masses of the inner planets, including Mars, which many solar system models overestimate.</li><li>The dichotomy between the chemical makeup of objects in the inner and outer solar system.</li><li>A&nbsp;<a href="https://en.wikipedia.org/wiki/Kuiper_belt">Kuiper belt&nbsp;</a>region of comets, asteroids and small bodies beyond the orbit of Neptune.</li></ul>



According to the authors of the study, their model enables scientists to follow the evolution of the innermost ring and show how it can explain the orbital structure of the four planets closest to the sun. The model shows that the central ring contains enough mass to support the rapid growth of the cores of the giant planets, including Saturn, Neptune and Uranus. And lastly, the outermost ring is consistent with the hypothesis that the early Solar System had a primordial planetesimal disk beyond the current orbit of Uranus.



In conclusion, Izidoro finds that there are probably no super-Earths in the solar system because there was not enough dust and other matter in the rings around the young sun to support the formation of very large, Earth-like planets. The bands of dust and gas thus played a determining role in the formation of Earth as we know it.&nbsp;&nbsp;



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Study explains the absence of super-Earths in our solar system

Super-Earths are planets of up to ten times the size...

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https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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