The world’s oceans are our biggest climate ally, soaking up roughly a quarter of the carbon dioxide humanity releases and about 90% of the excess heat we’ve trapped in the atmosphere. In 2023, that ally got pushed to the limit.&nbsp;



<a href="https://www.earth.com/news/humans-are-substantially-changing-the-seasons-of-the-ocean/">Sea-surface temperatures</a> jumped to unprecedented levels - from a supercharged El Niño in the tropics to blistering warmth across the North Atlantic - raising a pressing question: what happens to the ocean’s carbon sink when the water itself is record hot?



<h2 class="wp-block-heading" id="h-stress-test-for-the-ocean-carbon-sink">Stress test for the ocean carbon sink</h2>



An international team led by <a href="https://ethz.ch/en.html" target="_blank" rel="noreferrer noopener">ETH Zurich</a> dug into ship, buoy, and satellite observations. The researchers used machine learning to stitch those measurements into daily maps of surface CO₂ across most of the global ocean.&nbsp;



The results showed that in 2023, the ocean absorbed nearly one billion tons less CO₂ than recent trends would suggest, a drop of about 10 percent. That shortfall is roughly half the European Union’s annual emissions, or more than 20 times Switzerland’s.



“This sudden warming of the ocean to new record temperatures is challenging for climate research,” said ETH professor Nicolas Gruber. The results, he added, are “not good news,” but the decline was smaller than many feared when temperatures first spiked.



<h2 class="wp-block-heading" id="h-why-heat-weakens-the-sink">Why heat weakens the sink</h2>



The basic physics are familiar to anyone who has watched a cold fizzy drink go flat in the sun. Warm water holds less dissolved gas. 



In 2023, exceptional heat in the extratropical Northern Hemisphere, especially the North Atlantic, reduced CO₂ solubility and flipped parts of the ocean from absorbing CO₂ to letting it escape. 



Study lead author Jens Daniel Müller explained that high temperatures reduced the solubility of CO₂, resulting in abnormal CO₂ outgassing and reducing the strength of the ocean carbon sink.



On paper, that solubility effect alone should have been devastating - large enough to nearly collapse the global <a href="https://www.earth.com/news/satellites-reveal-how-oceans-absorb-carbon-in-unprecedented-detail/">carbon sink</a>. It didn’t, and the reason is the ocean’s built-in capacity to counterpunch.



<h2 class="wp-block-heading" id="h-the-forces-that-blunted-the-blow">The forces that blunted the blow</h2>



Three processes helped keep surface waters less saturated with carbon than they otherwise would have been, softening the hit to the sink.&nbsp;



First, as some CO₂ outgassed, it left the surface temporarily depleted, which slightly improved the gradient for uptake elsewhere and later. Second, extreme surface warmth strengthened stratification, limiting the upward supply of CO₂-rich deep water. 



Third, the biological pump kept working: <a href="https://www.earth.com/news/plankton-at-risk-global-warming-threatens-the-oceans-lifeline/">plankton</a> captured CO₂ in sunlit layers and exported carbon to depth as organic matter sank.



Taken together, these mechanisms created a tug-of-war. Temperature pushed CO₂ out of the ocean; stratification, biology, and the drawdown created by outgassing itself pulled the system back toward balance.&nbsp;



As Gruber noted, the 2023 outcome reflects a permanent tug-of-war between temperature-induced outgassing and the concurrent depletion of dissolved CO₂.



<h2 class="wp-block-heading" id="h-el-nino-helped-just-not-enough">El Niño helped - just not enough</h2>



<a href="https://www.earth.com/news/el-nino-climate-shifts-date-back-250-million-years/">El Niño</a> usually weakens upwelling of cold, carbon-rich water in the tropical Pacific, which slashes the region’s natural CO₂ emissions and, paradoxically, tends to strengthen the global sink even in a warm year. 



That pattern held in 2023: the tropical eastern Pacific, a typical source of outgassing, emitted relatively little.



But the extratropics overwhelmed that gift. The sheer intensity of warming outside the tropics - again, with the North Atlantic as a standout - negated the El Niño boost. In net terms, the global sink still declined.



<h2 class="wp-block-heading" id="h-how-the-team-measured-the-dip">How the team measured the dip</h2>



Unlike many assessments that lean primarily on models, this study is grounded in observations. 



The researchers combined decades of CO₂ measurements from research vessels and cargo ships with readings from autonomous buoys and satellite data to build daily global maps of surface CO₂.&nbsp;



Machine-learning tools filled gaps and kept the reconstruction consistent, allowing the team to calculate air-sea CO₂ fluxes and compare 2023 with recent years on an apples-to-apples basis.



<h2 class="wp-block-heading" id="h-future-of-the-ocean-carbon-sink">Future of the ocean carbon sink</h2>



The ocean has cooled little since the 2023 records, and the planet continues to warm. <a href="https://www.earth.com/news/mapping-marine-heatwaves-to-understand-their-impacts/">Marine heat waves</a> are becoming more frequent and intense, which makes the big unknown painfully clear. Will the compensating mechanisms that steadied the sink last year keep doing so as background temperatures climb?



“We cannot yet say with certainty how this important carbon sink will develop in the future,” Müller cautioned. 



Gruber said that it’s unclear whether those counteracting processes will remain effective over the long term and limit temperature-driven outgassing.



The bottom line: the ocean is still helping - don’t make it do all the work. For now at least, the ocean remains a formidable buffer.



“For the time being, however, the global ocean is still absorbing a great deal of CO₂ - fortunately,” Gruber said. But 2023 was a stress test that revealed both vulnerability and resilience. Extreme warmth can dent the sink significantly, even when physics and biology rally to soften the blow.



The practical takeaway is straightforward. Cutting emissions reduces the heat and acidity the ocean must absorb, preserving the sink’s strength. Every tenth of a degree avoided keeps more of the carbon sponge intact and buys time for the planet’s biggest ally to keep doing what it does best.



The study is published in the journal <a href="https://www.nature.com/articles/s41558-025-02380-4" target="_blank" rel="noreferrer noopener">Nature Climate Change</a>.



-----



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Hot oceans weaken Earth’s carbon sink

The world’s oceans are our biggest climate ally, soaking up roughly a quarter of the carbon dioxide humanity releases and about 90% of the excess heat we’ve trapped in the atmosphere. In 2023, that ally got pushed to the limit.&nbsp; Sea-surface temperatures jumped to unprecedented levels - from a supercharged El Niño in the tropics to blistering warmth across the North Atlantic - raising a pressing question: what happens to the ocean’s carbon sink when the water itself is record hot? Stress test for the ocean carbon...

A new study from <a href="https://english.tau.ac.il/">Tel Aviv University</a> has revealed that <a href="http://www.earth.com/news/climate-change-neanderthals-cannibalism/">Neanderthals</a> and woolly mammoths shared DNA that allowed them to adapt to freezing cold environments hundreds of thousands of years ago. The researchers also discovered genes that the ancient humans and animals had in common which would have increased the production of hair and skin.

“Neanderthals and mammoths lived together in Europe during the Ice Age. The evidence suggests that Neanderthals hunted and ate mammoths for tens of thousands of years and were actually physically dependent on calories extracted from mammoths for their successful adaptation,” said study co-lead author Professor Barkai. “Neanderthals depended on mammoths for their very existence.”

“They say you are what you eat. This was especially true of Neanderthals; they ate mammoths but were apparently also genetically similar to mammoths.”

To investigate these similarities, the archaeologists reviewed three case studies that compared the genomes of woolly mammoths and Neanderthals. 

The first case study described the mutual appearance of the LEPR gene, which is related to thermogenesis and fat storage in the body. The second study found genes related to keratin protein activity in both species, and the third study focused on skin and hair pigmentation variants in the genes MC1R and SLC7A11.

“Our observations present the likelihood of resemblance between numerous molecular variants that resulted in similar cold-adapted epigenetic traits of two species, both of which evolved in Eurasia from an African ancestor,” explained study co-lead author Meidad Kislev. “These remarkable findings offer supporting evidence for the contention regarding the nature of convergent evolution through molecular resemblance, in which similarities in genetic variants between adapted species are present.”

“We believe these types of connections can be valuable for future evolutionary research. They're especially interesting when they involve other large-brained mammals, with long life spans, complex social behavior and their interactions in shared habitats with early humans.”

The researchers concluded that both species likely had ancestors that came from Africa and adapted to living conditions in Ice Age Europe. The species also became extinct at around the same time.

“It is now possible to try to answer a question no one has asked before: Are there genetic similarities between evolutionary adaptation paths in Neanderthals and mammoths?” said Professor Barkai. “The answer seems to be yes. This idea alone opens endless avenues for new research in evolution, archaeology and other disciplines.”

“At a time when proboscideans are under threat of disappearance from the world due to the ugly human greed for ivory, highlighting our shared history and similarities with elephants and mammoths might be a point worth taking into consideration.”

The study is published in the journal <a href="https://www.khanacademy.org/science/biology/human-biology">Human Biology</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Neanderthals and woolly mammoths shared much of the same DNA

A new study from Tel Aviv University has revealed that...

A new study has revealed that bacteria in the human body are sharing genes with each other at a much higher rate than expected. Using a new molecular data-mining method, the team discovered that some of the genes are even moving themselves from one part of the body to another without depending on their microbial hosts to carry them. 

The mining technique used for the study was initially conceptualized by Kyung Mo Kim, a senior research scientist at the Korea Polar Research Institute, and was developed by Biology Professor Gustavo Caetano-Anollés at the <a href="https://illinois.edu/">University of Illinois</a>. This new method allowed the experts to pinpoint cases of “horizontal gene transfer,” which is the direct transfer of genes between organisms outside of sexual or asexual reproduction.

“Horizontal gene transfer is a major force of exchange of genetic information on Earth,” said Professor Caetano-Anollés. “These exchanges allow microorganisms to adapt and thrive, but they are likely also important for human health. There are some bacteria that cannot live outside our bodies and some without which we cannot live.”

“A better understanding of this phenomenon also will have significant public health value, since the emergence of multidrug-resistant pathogens as a result of the horizontal spread of antibiotic-resistant genes has become a global concern,” said Arshan Nasir, a former student of Professor Caetano-Anollés who assisted in developing the technology used for the study. 

The scientists used genomic information to build tens of thousands of “family trees” of <a href="http://www.earth.com/news/bacteria-travel-thousands-miles/">bacteria</a> that colonize the human body. By comparing these bacterial family trees with trees of microbial genes, the team was able to identify which genes had been inherited and which were the result of horizontal gene transfer.

“Most current methods for determining horizontal gene transfer compare DNA features or statistical similarity between genomes to identify foreign genes,” said Nasir. “This works fairly well for relatively recent gene transfers, but often fails to identify transfer events that occurred millions or billions of years ago.”

“We studied human-associated microorganisms, since they are known to be key players in maintaining human health and metabolism. We calculated gene-transfer rates and direction - who transferred what to whom - for more than 1,000 reference bacterial genomes sampled by the National Institutes of Health Human Microbiome Project.”


Bacteria samples had been collected from the skin, blood, oral cavity, gut, airway, and the urogenital tract. According to Professor Caetano-Anollés, the researchers found evidence to support earlier findings that human-associated bacteria are quite promiscuous with their genes.

“The horizontal exchange between microbes in our bodies is about 30 percent higher than what you'll find on the rest of the planet. This implies that our bodies provide a niche that is unique and facilitates innovation at the microbe level.”

The study is published in the journal <a href="http://www.nature.com/scientificreports">Scientific Reports</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bacteria in humans are swapping genes at a surprisingly fast rate

A new study has revealed that bacteria in the human...

A new study from the <a href="https://www.ucdavis.edu/">University of California Davis</a> has found that heavy rainfall over the Indian Ocean, eastern Pacific Ocean, and Southeast Asia can be used to predict <a href="http://www.earth.com/news/extreme-heat-waves-weaken-flu/">heat waves</a> across central California. According to the researchers, a major rainfall event in one of these regions is a good indication that temperatures will reach 100 degrees Fahrenheit within four to 16 days.

Study co-author Richard Grotjahn is a professor in the Department of Land, Air, and Water Resources at UC Davis.

“We want to know more about how extreme events are created,” said Professor Grotjahn. “We know that such patterns in winter are sometimes linked with areas of the tropics where thunderstorms are enhanced; we wondered if there might be similar links during summer for those heat waves.”

Heat waves are not uncommon across the Central California Valley, which spans 450 miles from just north of Los Angeles up to Redding. Around half of the nation’s fruits and nuts are grown on trees across the region, and heat waves can lead to major agricultural losses. 

In 2006, central California’s dairy industry was hit hard with about $1 billion in economic losses from extreme heat, and the ability to predict these weather events could lead to proactive solutions. 

For the current study, the scientists analyzed summer heat wave data from from 1979 to 2010 that had been collected by 15 National Climatic Data Centers stations located throughout the Valley. Based on this information, the researchers identified 24 heat waves.

These hot weather events were then compared to the phases of a large, traveling atmospheric circulation pattern called the Madden-Julian Oscillation (MJO). This pattern is characterized by heavy rain that migrates across the tropical Indian and Pacific Oceans.

Study first author Yun-Young Lee is a researcher at the <a href="https://en.wikipedia.org/wiki/APEC_Climate_Center">Asia-Pacific Economic Cooperation (APEC) Climate Center</a> in Busan, South Korea.

“It's well known that tropical rainfall, such as the MJO, have effects beyond the tropics,” said Lee. “So, a question comes to mind: (is) hot weather in the Central California Valley partly attributable to tropical rainfall?”

The study revealed that enhanced rainfall in the tropics does, in fact, precede heat waves in specific and relatively predictable patterns. The researchers also determined that hot weather in the Central Valley is most common after intense MJO activity in the eastern Pacific Ocean, followed by strong MJO activity in the Indian Ocean.

“The more we know about such associations to large-scale weather patterns and remote links, the better we can assess climate model simulations and therefore better assess simulations of future climate scenarios,” said Professor Grotjahn.

The study is published in the journal <a href="https://link.springer.com/journal/376">Advances in Atmospheric Sciences</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

California heat waves can be predicted by thunderstorms across the globe

A new study from the University of California Davis has...

Researchers from the <a href="https://medschool.ucsd.edu/Pages/default.aspx">University of California San Diego School of Medicine</a> examined how a long-term stay in space can affect a human body on a molecular, physiological, and behavioral level via a <a href="https://www.nasa.gov/">NASA</a> twin study. The team looked into how space can affect the bodily regulation of proteins and metabolites, and how impact <a href="http://www.earth.com/news/exposure-radiation-astronaut-lives/">space travel</a> can have on cardiovascular health and vision, among other things.

"This first-of-its-kind investigation has provided clues about how a long duration space flight changes the regulation of molecules in the body and the relationship of these changes with physiological changes in the body due to space flight such as vascular remodeling and vision problems," said senior author Brinda Rana, PhD, a professor in the Department of Psychiatry at UC San Diego School of Medicine. 

She continued, "Not only does the study provide insight into the body's response to space flight, by simultaneously studying the astronaut's identical twin brother who served as our 'ground control,' we captured an integrated view of the molecular, behavioral and physiological changes experienced by a middle-aged man on Earth over a two-year period."

Identical twin astronauts Scott and Mark Kelly were studied by 10 teams of investigators while Scott stayed at the International Space Station (ISS) for 342 days in 2015 and 2016, and Mark remained on Earth.

"A primary issue that astronauts have in space is Space-Associated Neuro-ocular Syndrome or SANS," Rana said. "Many astronauts develop SANS-related vision impairment that may be the result of multiple hits on the vascular system involving microgravity-related fluid shifts, environmental changes, and possibly a genetic predisposition."

Rana also stated that cardiovascular changes similar to atherosclerosis, an arterial disease, have also been observed in astronauts who have returned home after a long-duration flight. “Both SANS and cardiovascular issues are major physiological hurdles which <a href="https://www.nasa.gov/">NASA</a> wants to address before they can embark on longer space flight missions, such as the proposed mission to Mars in the 2030s."

Biofluid samples were collected and transported from the ISS while Scott was mid-travel. It was difficult to collect enough blood for 10 investigative teams to study, however Rana said researchers put protocols in action to prevent astronaut dehydration.

One such finding from the study, which will be published in <a href="https://www.sciencemag.org/">Science</a>, was that the teams found Scott exhibited an increase in collagen proteins in his urine while at the ISS compared to his brother at home. This correlates with indications of vascular remodeling during space flight.

"The overall Twins Study demonstrated the resilience and robustness of how a human body can adapt to a multitude of changes induced by the spaceflight environment, such as microgravity, radiation, circadian disruption, elevated CO2, isolation from friends and family and dietary limitations," Rana said. "The results will serve as a roadmap for future interdisciplinary studies aimed at better understanding potential health risks of long-duration missions and developing personalized countermeasures."

-- 

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

How does a year in space impact the human body?

Researchers from the University of California San Diego School of...

Paleontologists have found an extremely rare set of <a href="http://www.earth.com/news/dinosaurs-nasal-passages-cool/">dinosaur</a> footprints from tens of millions of years ago that still contain well-preserved skin. The tiny footprints, which measure about an inch in length, were discovered at a site near Jinju City in South Korea and date all the way back to the Cretaceous Period.

The tracks were left behind by a Minisauripus, which is a small theropod about the size of a blackbird. According to the researchers, this is the 10th discovery of Minisauripus footprints and the first-ever tracks found to contain traces of skin.

[caption id="attachment_1871095" align="aligncenter" width="303"]<a href="https://www.earth.com/wp-content/uploads/2019/04/12055872-6903423-image-m-6_1554824957024.jpg"><img class="size-full wp-image-1871095" src="https://www.earth.com/wp-content/uploads/2019/04/12055872-6903423-image-m-6_1554824957024.jpg" alt="" width="303" height="416" /></a> Image Credit: Nature[/caption]

Even though less than one percent of the imprints still have skin present, impressions of the skin were reportedly found across all of the tracks. The findings indicate that a rain shower had just occurred before the impressions were made.

“The tracks were made on a very thin layer of fine mud, rather like a coat of fresh paint only a millimeter thick,” said study co-author Martin Lockley. “These are the first tracks ever found where perfect skin impressions cover the entire surface of every track.”

The prints were first spotted by Dr. Kyung-Soo Kim, a professor in the Department of Science Education at <a href="https://en.wikipedia.org/wiki/Chinju_National_University_of_Education">Chinju National University of Education</a>, and were nearly missed altogether. During large-scale excavations, Dr. Kim noticed five of the tiny tracks in a broken slab.

[caption id="attachment_1871096" align="aligncenter" width="304"]<a href="https://www.earth.com/wp-content/uploads/2019/04/12055874-6903423-image-m-8_1554824972346.jpg"><img class="size-full wp-image-1871096" src="https://www.earth.com/wp-content/uploads/2019/04/12055874-6903423-image-m-8_1554824972346.jpg" alt="" width="304" height="416" /></a> Image Credit: Nature[/caption]

The skin texture of the dinosaur’s foot was perfectly preserved. The study authors compared the skin texture to a medium grade of medium sandpaper, but with half-millimeter-wide scales arranged like a woven fabric.

The research expands the known range of the Minisauripus, and the discovery is considered to be the earliest documentation of the small dinosaurs in Korea. The unique set of 95 footprints may help to settle the debate of whether tiny tracks such as these represent small species or the juveniles of large species.

The study is published in the journal <a href="http://www.nature.com/scientificreports">Scientific Reports</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Perfectly preserved tracks contain traces of dinosaur skin

Paleontologists have found an extremely rare set of dinosaur footprints...

The Atmosphere-Space Interactions Monitor (ASIM) was launched last April in an effort to study severe thunderstorms. Just a year later, the observation facility is already providing scientists with a better understanding of the role that <a href="http://www.earth.com/news/thunderstorms-nuclear-reactions/">thunderstorms</a> play in the Earth’s atmosphere and climate and how lightning is created.

Located on the exterior of the International Space Station (ISS), the ASIM is flying 400 meters above the Earth to observe upper-atmospheric lightning known as terrestrial gamma-ray flashes, which occur at higher altitudes than normal lightning. 

According to a report from the <a href="https://www.esa.int/">European Space Agency</a>, the first ASIM measurements have revealed how terrestrial gamma-ray flashes form in the atmosphere. The observations have also produced an unprecedented amount of data showing blue lightning above thunderclouds.

“We are seeing new things and have gained so much knowledge on the internal anatomy of lightning. Besides the terrestrial gamma-flashes our recordings show lots of blue lightning that spread like fireworks above thunderclouds. It looks crazy,” said Torsten Neubert, who is the lead scientist for the ASIM project at DTU Space.

[caption id="attachment_1871088" align="aligncenter" width="650"]<a href="https://www.earth.com/wp-content/uploads/2019/04/thunderstorm.png"><img class="wp-image-1871088" src="https://www.earth.com/wp-content/uploads/2019/04/thunderstorm.png" alt="" width="650" height="394" /></a> Thunderstorm seen from the International Space Station, Image Credit: ESA/NASA[/caption]

The images are particularly important because they are captured from an angle that will makes it easier for researchers to view what is occurring.

“ASIM is an excellent example of the exciting and important research we carry out aboard the International Space Station,” said Andreas. “Research that will contribute with new knowledge about our world. Filming the blue lightning was undoubtedly one of the highlights of my mission in 2015.”


A better understanding of processes occurring in Earth’s atmosphere can help to improve atmospheric models and climate projections. In the future, the science team may also use the ASIM observation facility to study aurora and meteors over the Earth.

The ASIM discoveries were presented at a European Geosciences Union conference in Vienna.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How do thunderstorms affect the Earth’s climate?

The Atmosphere-Space Interactions Monitor (ASIM) was launched last April in...

An international team of researchers has discovered the 50,000 year-old remains of a previously unknown species of human in the Philippines. The new species has been named Homo luzonensis after Luzon Island, where the fossils were found in the Callao Cave.

The research supports the idea that this region played an important role in <a href="http://www.earth.com/news/earliest-hominins-migrating/">hominin evolutionary history</a>. Study co-author Professor Philip Piper from <a href="http://www.anu.edu.au/">The Australian National University</a> (ANU) said the findings represent a major breakthrough in our understanding of human evolution across Southeast Asia.

The fossils, which were obtained from within the same archaeological deposits, belonged to at least two adults and one juvenile.

“The fossil remains included adult finger and toe bones, as well as teeth. We also recovered a child's femur. There are some really interesting features - for example, the teeth are really small,” said Professor Piper.

“The size of the teeth generally, though not always, reflect the overall body-size of a mammal, so we think Homo luzonensis was probably relatively small. Exactly how small we don't know yet. We would need to find some skeletal elements from which we could measure body-size more precisely.”

“It's quite incredible, the extremities, that is the hand and feet bones are remarkably Australopithecine-like. The Australopithecines last walked the earth in Africa about 2 million years ago and are considered to be the ancestors of the Homo group, which includes modern humans.”

“So, the question is whether some of these features evolved as adaptations to island life, or whether they are anatomical traits passed down to Homo luzonensis from their ancestors over the preceding 2 million years.”

The origins of Homo luzonensis and their duration on the island of Luzon are not yet known. Recent excavations near Callao Cave produced evidence of a butchered rhinoceros and stone tools dating back about 700,000 years.

“No hominin fossils were recovered, but this does provide a timeframe for a hominin presence on Luzon. Whether it was Homo luzonensis butchering and eating the rhinoceros remains to be seen,” said Professor Piper said.

“It makes the whole region really significant. The Philippines is made up of a group of large islands that have been separated long enough to have potentially facilitated archipelago speciation. There is no reason why archaeological research in the Philippines couldn't discover several species of hominin. It's probably just a matter of time.”

There is evidence to suggest that Homo luzonensis may have inhabited many of the large islands of Southeast Asia. In addition, the remains share some unique skeletal features with the hobbit, or Homo floresiensis, which were found southeast of the Philippines on the island of Flores.

The study is published in the journal <a href="https://www.nature.com/">Nature</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Callao Cave Research Project

New species of ancient humans discovered in the Philippines

An international team of researchers has discovered the 50,000 year-old...

Could methane-eating bacteria keep methane emissions in check?. Numerous climate studies have shown how increases in CO2 emissions caused by human activities play a significant role in climate change. When working on solutions to help reduce CO2 emissions, one potential method involves planting more trees and plants to take in more CO2 which will then be converted to oxygen. 

Recent studies have focused on potential solutions like increasing tree cover to mitigate climate change... but what about other potent greenhouse gasses? Are there natural safeguards that we can turn to help decrease <a href="https://www.earth.com/news/clams-worms-high-methane/">methane</a> (CH4) or ozone? 

The answer is yes. 

Some strains of bacteria in the soil take in methane and convert it into oxygen. These bacteria are called methane-oxidizing bacteria, and they are the only known “biological sink” for trapping and storing methane. 

Now for the first time, researchers from the <a href="https://www.univie.ac.at/en/">University of Vienna</a> and the <a href="https://en.uit.no/">Arctic University of Norway</a> have analyzed bacteria cultures and discovered the underlying mechanisms that drive this mysterious and vulnerable methane-eating microbe. 

A <a href="https://www.pnas.org/content/early/2019/04/02/1817812116">study</a> describing the bacteria Methylocapsa Gorgana was published in the journal Proceedings of the National Academy of Sciences. Could methane-eating bacteria keep methane emissions in check?

The bacteria could help reduce atmospheric methane emissions by trapping methane in the soil before it makes its way to the atmosphere. Methane is a particularly potent greenhouse gas and has much more warming potential than carbon dioxide. 

The first methane-oxidizing bacteria were discovered in 1906, but it wasn’t until recently that researchers were able to study these microbes in detail. 

In this study, the researchers found that the bacteria can survive on just small amounts of methane but could potentially feed on carbon dioxide, carbon monoxide, and nitrogen as well. 

Currently, the bacteria doesn’t take in nearly enough methane to offset methane emitted from human activities and livestock. 

To help enhance the methane-eating potential of the bacteria, the researchers recommend genetically modifying the bacteria to take in more methane and other greenhouse gasses. 

The researchers do warn that the bacteria is extremely fragile and vulnerable to disruptions in the soil from agriculture and development. 

“The isolation and characterization of a member of these recalcitrant organisms have direct implications for our understanding of the biological sink of atmospheric CH4 and how atmospheric trace gases support life on our and possibly other planets,” the researchers conclude in their study.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Paid for by <a href="http://earth.com">Earth.com</a>

Could methane-eating bacteria keep methane emissions in check?

Could methane-eating bacteria keep methane emissions in check?. Numerous climate...

Ice core extraction near Concordia station

An international team of researchers is working to obtain Antarctic ice cores that hold a historical record of the climate over the past 1.5 million years. After searching for three years to find the ideal site, the scientists have selected “Little Dome C,” one of the coldest and most lifeless places on Earth.

The project, known as <a href="https://www.beyondepica.eu/">Beyond EPICA - Oldest Ice (BE-OI)</a>, is being led by Olaf Eisen from the Alfred Wegener Institute (AWI) Helmholtz Centre for Polar and Marine Research.

Little Dome C is a three hour drive by snowmobile from the Concordia Antarctic station, which is a site where researchers previously drilled more than 3,000 meters deep. The analysis of the resulting ice cores produced a climate record that dates back  800,000 years. 

“During that time, there were alternating periods: long glacials and shorter interglacials, at an interval of roughly every hundred thousand years,” explained Eisen. 

Tiny bubbles trapped in the prehistoric ice contain air from the time when the ice formed, which means they can be used to measure concentrations of <a href="http://www.earth.com/news/carbon-dioxide-levels-spike/">carbon dioxide</a> and <a href="http://www.earth.com/news/global-atmospheric-methane-ozone/">methane</a>. The researchers found that when the Earth's climate was cold, there was considerably less carbon dioxide and methane in the air compared to warmer time periods.

The experts do not yet have any ice cores from the time period when the alternating  rhythm between cold and warmer intervals changed significantly. 

“More than 1.2 million years ago, the cycles were only roughly 40,000 years long, and were set off by regular changes in the angle of the Earth's axis,” explained Eisen. “This was followed by a transitional period of roughly 300,000 years, before the hundred-thousand-year rhythm began, roughly 900,000 years ago.”

Testing the air bubbles trapped in the ice is the only way for scientists to gather data on carbon dioxide and methane, as well as their impact on the climate. “Accordingly, after having gathered the 800,000-year-old EPICA samples, there are very good reasons for drilling into ice that's at least 1.5 million years old,” explained Eisen. 

This would give the scientists a better understanding of the environmental  conditions during the “mid-Pleistocene transition” and the 40,000-year rhythm that preceded it.

If the European Union approves the second phase of BE-OI, the drilling at Little Dome C will begin in November of 2021. The drilling will continue over three Antarctic summers until a depth of 2,730 meters is reached, where the ice should be at least 1.5 million years old.


The <a href="https://www.beyondepica.eu/">BE-OI</a> presented its findings at the General Assembly of the European Geosciences Union in Vienna.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Paid for by <a href="http://earth.com">Earth.com</a>

Main Image © Thibaut Vergoz

The oldest ice on Earth could reveal key insight into climate change

An international team of researchers is working to obtain Antarctic...

After searching for coronal rain, sometimes known as 'plasma' rain, in photos of the <a href="http://www.earth.com/news/earths-water-older-sun/">Sun</a> for nearly a year and a half, <a href="https://www.nasa.gov/goddard">NASA Goddard</a> scientist Emily Mason realized that she had been looking at it all along. When she finally turned her attention to small, previously overlooked magnetic loops, she discovered images of coronal rain.

Mason was looking for coronal rain in helmet streamers when she noticed tiny magnetic structures that were unfamiliar to her. 

“They were really bright and they kept drawing my eye,” said Mason. “When I finally took a look at them, sure enough they had tens of hours of rain at a time.”

At first, Mason was unaware of the significance of the small magnetic loops. 

“She came to group meeting and said, ‘I never found it - I see it all the time in these other structures, but they're not helmet streamers,’” said study co-author and NASA solar scientist Nicholeen Viall. “And I said, ‘Wait...hold on. Where do you see it? I don't think anybody's ever seen that before!’”

Mason explained that coronal rain works similarly to rain falling on the Earth, “but instead of 60-degree water you're dealing with a million-degree plasma.”

Plasma is an electrically-charged gas that flows along the curving lines of powerful magnetic fields to form coronal loops. At the point where the loop is attached to the Sun, the plasma is superheated from a few thousand to over 1.8 million degrees Fahrenheit. Next, it expands up the loop and gathers at its peak. When the plasma cools, it condenses and falls back to the surface of the Sun as coronal rain. 

“These loops were much smaller than what we were looking for,” said study co-author Spiro Antiochos. “So that tells you that the heating of the corona is much more localized than we were thinking.”

While the findings do not solve the mystery of how the Sun’s corona is 300 times hotter than its surface, the research does narrow down the region where coronal heating is taking place. “We still don't know exactly what's heating the corona, but we know it has to happen in this layer,” said Mason.

The study results also indicate that these coronal rain events may be the source of the mysterious slower and denser parts of solar wind. Based on past observations of solar wind, scientists expected to find coronal rain in helmet streamers, which are magnetic loops millions of miles tall that stick out from the sun during solar eclipses.

Experts have known for more than two decades that helmet streamers are one source of slow solar wind, which undergoes a similar extreme heating and cooling process as coronal rain. Computer simulations have shown that coronal rain is also present in these massive magnetic loops, and the NASA team will continue to investigate. 

The study is published in <a href="https://phys.org/journals/astrophysical-journal-letters/">Astrophysical Journal Letters</a>.
--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Main Image Credit: NASA Solar Dynamics Observatory/Scientific Visualisation Studio/Tom Bridgman

‘Plasma rain’ on the Sun has been linked to an unexpected source

After searching for coronal rain, sometimes known as 'plasma' rain,...

A team of researchers led by Dennis Claessen, an associate professor at the <a href="https://www.universiteitleiden.nl/en/science/biology">Institute of Biology at Leiden University</a>, discovered that bacteria that grows in partial gravity accumulates waste that cannot be discarded. Applying anti-gravity to specific antibiotic-growing microbes could be the key to fighting antibiotic-resistant bacteria.

According to the <a href="http://www.esa.int/Our_Activities/Space_Engineering_Technology/Martian_soil_detox_could_lead_to_new_medicines">European Space Agency</a>, Claessen and his team, who presented their findings at the <a href="https://igem.org/Main_Page">iGEM International Genetically Engineered Machine</a> competition, were initially attempting to solve the problem of growing non-toxic plants on <a href="http://www.earth.com/news/rivers-persisted-mars/">Mars</a>, and needed “Martian” gravity to test their theory. 

“The soil on Mars has perchlorate chemical compounds in it, which can be toxic for humans,” Claessen said. “Our students started ‘building’ a bacterium that would degrade the perchlorate to chlorine and oxygen, but they needed to know whether that bacterium would behave the same way in the partial gravity of Mars as it would on Earth.”

To do this, the team assembled a random positioning machine (RPM), which allows researchers to experiment with zero or reduced gravity. The RPM works by continually shifting its orientation at random, so whatever items are within it do not have a chance to adjust to steady gravity.

“During [the team’s] experiments they noticed that when bacteria grew in partial gravity, they became stressed as they accumulated waste around them that they couldn’t get rid of,” Claessen said. “This holds great potential because when microbes belonging to the Streptomyces family become stressed, they usually start making antibiotics.”

Claessen noted that 70% of all antibiotics used to treat human diseases and infections are derived from Streptomyces bacteria, “and we know they have the potential to produce even more,” he said. Claessen believes that using RPM can help scientists discover new antibiotics.

He is spearheading a Dutch consortium to investigate soil detoxification on a bigger scale. Claessen plans to use soil from Chile’s Atacama Desert, which is also high in perchlorate, to continue their Mars-related experimentation. The team will also look into Streptomyces microbes, found in Earth’s soil, and their potential to form new antibiotics within an RPM.

“To find that they hold the potential for discovering new antibiotics as well is even more exciting, as antibiotic resistance is something we need to tackle urgently,” said Derk Schneemann at <a href="https://verhaert.com/">Verhaert Netherlands</a>. 

--

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Main Image Credit: ESA/DLR/FU Berlin (G. Neukum)

Detoxifying Martian soil could help scientists discover new antibiotics

A team of researchers led by Dennis Claessen, an associate...

Researchers have that they discovered a new state of matter that can actually exist as both a liquid and a solid at the same time.

In a new study, researchers from the <a href="https://www.ed.ac.uk/">University of Edinburgh</a> and <a href="http://men.xjtu.edu.cn/">Xi'an Jiaotong University</a> in China turned to <a href="https://www.earth.com/news/ai-previously-unknown-human-ancestor/">artificial intelligence</a> to help make sense of what happens to the metal potassium when it’s compressed under pressures that would you find in the Earth’s mantle.

At these extreme pressures, researchers have found that matter can exist in some interesting states.

For example, <a href="https://www.newswise.com/articles/view/550014/">one past study</a> discovered that sodium, a simple metal that conducts heat and electricity, transforms into a transparent material under extreme pressure. The new state of compressed sodium is also no longer conductive.

Potassium, like sodium, reacts out of character under pressure and the potassium atoms rearrange themselves. However, until now, researchers were not sure what exactly was going on at the atomic level to create this change.

“Somehow, these potassium atoms decide to divide up into two loosely linked sub-lattices,” said Andreas Hermann, a member of the research team.

The researchers used artificial intelligence to simulate what happens to potassium atoms under extreme pressure.

The artificial intelligence program learned quantum mechanics and was trained to analyze potassium atoms so that the program could simulate the reactions of thousands of potassium atoms under pressure.

The AI computer models showed that when exposed to extreme temperatures and heat, potassium becomes both liquid and solid and enters a chain-melted state.

The chains of potassium atoms dissolve in this state, but the potassium crystals remain solid.

It’s hard even to imagine what this state might look or feel like, but the researchers compare it to a sponge that is dripping, but both the sponge and dripping material are made of the same thing.

“Potassium is one of the simplest metals we know, yet if you squeeze it, it forms very complicated structures,” said Herman. “We have shown that this unusual but stable state is part solid and part liquid. Recreating this unusual state in other materials could have all kinds of applications.”

The researchers described their findings in a new study published in the journal Proceedings of the National Academy of Science. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

New state of matter exists as solid and liquid at the same time

Researchers have that they discovered a new state of matter...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=kVywlgRJXsc
</div><figcaption class="wp-element-caption">Some children read facial expressions when making food choices.</figcaption></figure>



<h2 class="wp-block-heading" id="h-other-people-s-reactions-influence-children-s-eating-habits">Other people's reactions influence children's eating habits</h2>



Many children are finicky eaters, but research explains how <a href="https://www.earth.com/news/scientists-have-learned-why-so-many-kids-dislike-vegetables/" target="_blank" rel="noreferrer noopener">watching others eat and social modeling</a> influence the eating habits of children.



<h2 class="wp-block-heading">Study Methodology Demonstrates Social Learning Impact</h2>



Researchers at <a href="https://www.aston.ac.uk/hls/school-of-psychology" target="_blank" rel="noreferrer noopener">Aston University School of Psychology</a> have published findings in Frontiers in Psychology that illuminate the neurobiological foundations of food preference development through observational learning. The investigation employed controlled video stimuli featuring adults consuming raw broccoli while displaying systematically varied facial expressions to measure participant responses.



<h2 class="wp-block-heading">Asymmetrical Response Patterns Identified</h2>



The research, conducted with 204 female participants, revealed a pronounced asymmetry in social modeling effects. Negative facial expressions during vegetable consumption significantly diminished observer food preference ratings, while positive expressions failed to produce corresponding increases in vegetable appeal. This finding challenges conventional assumptions about the bidirectional nature of social influence in dietary behavior formation.



<h2 class="wp-block-heading">Evolutionary Psychology Framework Applied</h2>



Dr. Katie Edwards and her research team propose that these results reflect adaptive mechanisms developed through evolutionary processes. The heightened sensitivity to disgust expressions likely functions as a protective system, enabling individuals to identify potentially harmful foods through social cues without direct risk exposure.



<h2 class="wp-block-heading">Clinical and Educational Implications</h2>



These findings carry substantial implications for pediatric nutrition interventions and family meal dynamics. The research suggests that parental expressions of distaste during vegetable consumption may inadvertently reinforce children's existing food aversions through unconscious social transmission pathways.



<h2 class="wp-block-heading">Future Research Directions</h2>



The study establishes a foundation for expanded investigation into real-time social modeling effects and cross-demographic applicability. Researchers emphasize the necessity for longitudinal studies examining actual consumption behaviors rather than preference ratings alone, particularly within family contexts where social learning occurs most frequently.



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Social modeling affects our food choices

https://www.youtube.com/watch?v=kVywlgRJXsc Some children read facial expressions when making food choices....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=JynHpMaNO8A
</div><figcaption class="wp-element-caption">Chaotic cancer protein finally controlled after decades of mystery</figcaption></figure>



<h2 class="wp-block-heading" id="h-cancer-causing-protein-bound-and-blocked">Cancer-causing protein bound and blocked</h2>



In a discovery that can one day revolutionize cancer treatment, researchers at the <a href="https://www.ucr.edu/" target="_blank" rel="noreferrer noopener">University of California, Riverside</a> have successfully developed a means of controlling MYC, a notoriously slippery protein that causes approximately <a href="https://www.earth.com/news/chaotic-protein-that-fuels-75-of-cancers-can-be-controlled/" target="_blank" rel="noreferrer noopener">75% of all cancers in humans</a>.



<h2 class="wp-block-heading" id="h-what-makes-myc-different">What makes MYC different</h2>



MYC presents a unique challenge when studying cancer. Normally, this protein plays a vital role in healthy cells. It carefully controls transcription - the process that converts genetic information from DNA and RNA into proteins.



However, cancer changes everything. In cancer cells, MYC becomes a destructive force. It operates in overdrive mode with no regulation whatsoever.



Professor Min Xue, who led the research team, explains it simply: "MYC is less like food for cancer cells and more like a steroid. It drives cancer's aggressive growth." This superactive behavior makes MYC involved in three out of every four cancer cases.



<h2 class="wp-block-heading" id="h-why-myc-is-hard-to-target">Why MYC is hard to target</h2>



Despite its clear role in cancer, targeting MYC has been one of medicine's biggest challenges. The main problem lies in MYC's unusual structure - or rather, its complete lack of structure.



Professor Xue describes the protein as "basically a glob of randomness." This means conventional drug discovery methods don't work. These traditional approaches rely on sharply defined protein structures. MYC simply doesn't have one.



<h2 class="wp-block-heading">A New Approach to Fighting MYC</h2>



The UCR research team developed a clever solution. They designed a special peptide molecule that could selectively bind to MYC. More importantly, this peptide could block MYC's destructive activity.



The key was fine-tuning two specific features: the peptide's stiffness and its shape. Through careful adjustments, researchers achieved something remarkable. They reached "sub-micro-molar affinity" - meaning their peptide binds as strongly as antibodies do.



<h2 class="wp-block-heading" id="h-breakthrough-results">Breakthrough results</h2>



This accomplishment represents a major leap beyond previous attempts. The researchers enhanced their peptide's binding strength by two orders of magnitude. This dramatic improvement brings the work significantly closer to practical drug development goals.



The research opens new possibilities for treating the vast majority of cancers where MYC plays a destructive role.



The researchers are presently optimizing peptide-delivery systems based on lipid nanoparticles that deliver the peptide effectively into cancer cells. The<a href="https://www.nih.gov/" target="_blank" rel="noreferrer noopener"> National Institutes of Health</a> and the <a href="https://www.defense.gov/" target="_blank" rel="noreferrer noopener">U.S. Department of Defense</a> funded the study, which appeared in the Journal of the <a href="https://www.acs.org/" target="_blank" rel="noreferrer noopener">American Chemical Society</a>. This research offers renewed hope against cancer, and it can potentially open a door to more effective cancer therapies for most cancer patients worldwide.



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The protein that fuels 3 out of 4 cancers has been controlled

https://www.youtube.com/watch?v=JynHpMaNO8A Chaotic cancer protein finally controlled after decades of mystery...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Veg4HmmRVZY
</div><figcaption class="wp-element-caption">Our bodies hits two 'aging cliffs' at these ages.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-map-exact-ages-when-your-body-rapidly-ages">Scientists Map Exact Ages When Your Body Rapidly Ages</h2>



Scientists have <a href="https://www.earth.com/news/human-bodies-begin-breaking-down-two-very-precise-ages/#google_vignette">discovered that aging</a> isn't the gradual, steady process many assume it to be. Instead, researchers from Stanford Medicine have found that our bodies undergo dramatic molecular changes at two specific ages: 44 and 60. This research, published in Nature Aging, reveals that aging happens in sudden bursts rather than smooth transitions.



<h2 class="wp-block-heading" id="h-two-waves-of-rapid-aging">Two waves of rapid aging</h2>



The Stanford study tracked over 135,000 different molecules and microbes in 108 participants aged 25 to 75 over several years. Results showed that 81% of all molecules studied exhibited non-linear changes, meaning they shifted dramatically at certain ages rather than changing gradually over time.



Michael Snyder, chair of genetics at Stanford School of Medicine and the study's senior author, noted significant findings. "We're not just changing gradually over time; there are some really dramatic changes. It turns out the mid-40s is a time of dramatic change, as is the early 60s. And that's true no matter what class of molecules you look at."



The first wave of changes occurs around age 44, affecting molecules related to alcohol metabolism, caffeine processing, lipid <a href="https://www.earth.com/news/age-related-changes-in-metabolism-dont-match-our-expectations/" target="_blank" rel="noreferrer noopener">metabolism</a>, <a href="https://www.earth.com/news/heart-disease-remains-the-leading-cause-of-death-worldwide/" target="_blank" rel="noreferrer noopener">cardiovascular disease</a>, and skin and muscle function. The second wave hits around age 60, involving changes in carbohydrate metabolism, immune regulation, kidney function, and again cardiovascular and muscle health.



<h2 class="wp-block-heading" id="h-what-happens-during-these-aging-bursts">What happens during these aging bursts</h2>



During the mid-40s transformation, researchers observed significant changes in how the body processes alcohol and fats. This period often coincides with increased stress levels in many people's lives, potentially contributing to lifestyle factors that accelerate these molecular shifts.



"It's possible some of these changes could be tied to lifestyle or behavioral factors that cluster at these age groups, rather than being driven by biological factors," Snyder explained. For instance, alcohol metabolism dysfunction might result from increased consumption during the typically stressful mid-40s period.



The changes at age 60 are perhaps less surprising, as this is when many age-related diseases begin to manifest more prominently. The molecular shifts affect immune function and kidney health, both critical for maintaining overall wellness as we enter our senior years.



<h2 class="wp-block-heading" id="h-latest-research-confirms-aging-patterns">Latest research confirms aging patterns</h2>



Recent 2025 studies have validated these findings. Research examining tissue samples from 76 people found similar aging patterns, noting an "inflection point" between ages 45 and 55.



Scientists discovered that blood vessels, particularly the aorta, age fastest among all body tissues. This vascular aging may drive aging in other body parts, highlighting cardiovascular health's central role in the aging process.



<h2 class="wp-block-heading" id="h-cellular-changes-and-microbiome-shifts">Cellular changes and microbiome shifts</h2>



The Stanford research revealed that these aging bursts affect our microbiome – the trillions of bacteria, viruses, and fungi living in and on our bodies. These microbial communities undergo substantial shifts during both aging periods, potentially affecting everything from digestion to immune function.



Additionally, researchers found that protein production and gene expression begin to fall out of sync as we age. This breakdown in cellular communication becomes especially pronounced during the two aging waves, contributing to the accumulation of damaged proteins associated with diseases such as <a href="https://www.earth.com/news/alzheimers-may-not-be-brain-disorder-important-data-was-fabricated/" target="_blank" rel="noreferrer noopener">Alzheimer's</a>.



<h2 class="wp-block-heading" id="h-health-implications-and-longevity-considerations">Health implications and longevity considerations</h2>



Understanding these aging patterns has important implications for healthcare strategies. Research suggests that people should pay particular attention to their health during their 40s and 60s, when these dramatic molecular changes occur.



Snyder emphasized the importance of proactive health measures. "I'm a big believer that we should try to adjust our lifestyles while we're still healthy," he noted. This might include increasing exercise to protect heart health and maintain muscle mass, or reducing alcohol consumption in the 40s as the body's ability to metabolize it declines.



<h2 class="wp-block-heading" id="h-new-approaches-to-anti-aging-treatment">New approaches to anti-aging treatment</h2>



Aging research has seen notable advances in 2025. Harvard Medical School scientists developed chemical cocktails that reverse cellular aging without genetic modification. These six combinations restored aged cells to youthfulness in under a week, offering safer alternatives to gene therapy.



Researchers identified new biomarkers like "InflammAge," a saliva-based test measuring chronic inflammation associated with aging. This non-invasive approach could change how we monitor aging and intervention.



<h2 class="wp-block-heading" id="h-future-directions-in-aging-research">Future directions in aging research</h2>



Emerging technologies including artificial intelligence, cellular reprogramming, and senolytic therapies, are opening new possibilities for extending healthspan. Companies develop treatments targeting aging's fundamental mechanisms rather than just managing age-related diseases.



The Stanford findings provide a roadmap for implementing preventive measures. Rather than waiting for symptoms, people can prepare for and potentially mitigate these predictable aging waves.



As aging understanding evolves, one thing becomes clear: aging isn't inevitable decline, but specific biological events we may learn to prevent or reverse. The key is recognizing when these transitions occur and taking proactive health steps during vulnerable periods.



The study was published in the journal <a href="https://www.nature.com/nataging" target="_blank" rel="noreferrer noopener">Nature Aging</a>.



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Scientists discover we age in bursts

https://www.youtube.com/watch?v=Veg4HmmRVZY Our bodies hits two 'aging cliffs' at these ages....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=PqlF0XKzHY4
</div><figcaption class="wp-element-caption">The hidden science behind tickling.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-discover-the-brain-s-tickling-command-center">Scientists discover the brain's 'tickling command center'</h2>



Researchers have finally solved one of humanity's most enduring mysteries: why we can't <a href="https://www.earth.com/news/after-centuries-of-debate-we-still-dont-know-how-tickling-works/" target="_blank" rel="noreferrer noopener">tickle</a> ourselves and what makes some people incredibly ticklish while others barely react? Recent scientific discoveries are revolutionizing our understanding of this peculiar human behavior.



<h2 class="wp-block-heading" id="h-breakthrough-discovery-in-the-brain">Breakthrough discovery in the brain</h2>



In 2023, Dr. Michael Brecht's team at <a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Humboldt University</a>-<a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Berlin</a> made a major discovery published in the <a href="https://www.cell.com/iscience/fulltext/S2589-0042(22)01991-5" target="_blank" rel="noreferrer noopener">journal Neuron</a>. They identified the brain's actual "tickling command center" – specific neurons in a region called the periaqueductal gray that control both tickling responses and play behavior.



When researchers used cutting-edge optogenetic technology to shut down these neurons in laboratory rats, something remarkable happened. The animals completely lost their ability to be tickled or engage in playful behavior.



"We found that global blockade of the rat periaqueductal gray with either muscimol or lidocaine interfered with ticklishness and play," the research team reported in their study.



<h2 class="wp-block-heading" id="h-two-types-of-tickling-revealed">Two types of tickling revealed</h2>



What we call "tickling" is two completely different phenomena, according to the latest research. Light tickling – that feathery sensation that makes you want to scratch – is essentially your body's sophisticated bug detection system. This alerts you to potential insects or parasites on your skin.



Deep tickling – the kind that makes you laugh uncontrollably – involves complex brain circuits and is fundamentally social. You literally cannot tickle yourself with this type of stimulation.



<h2 class="wp-block-heading" id="h-why-self-tickling-is-impossible">Why self-tickling is impossible</h2>



Your cerebellum acts like a prediction machine, recent findings show. When you move your own hand to touch yourself, your brain generates precise predictions about what you will feel and then cancels out the tickling sensation through neural inhibition.



When someone else tickles you, your brain can't predict their movements, so the full tickling response activates. It's like your brain's way of distinguishing between self and others.



<h2 class="wp-block-heading" id="h-individual-differences-explained">Individual differences explained</h2>



Individual differences in ticklishness depend on genetics, psychology, and even trust. Dr. Xinzhong Dong at <a href="https://www.jhu.edu/" target="_blank" rel="noreferrer noopener">Johns Hopkins University</a> notes that people with denser nerve endings tend to be more sensitive.



Psychological factors matter just as much. You respond more strongly when tickled by people you trust, and anxiety completely shuts down tickling responses. This explains why the same physical stimulus can produce completely different reactions depending on who's doing the tickling.



<h2 class="wp-block-heading" id="h-controlling-your-ticklishness">Controlling your ticklishness</h2>



Science offers answers for controlling your ticklishness. You can reduce tickling sensitivity through systematic desensitization – gradual exposure in controlled settings.



Dr. Konstantina Kilteni's 2025 research, published in <a href="https://www.science.org/doi/10.1126/sciadv.adt0350" target="_blank" rel="noreferrer noopener">Science Advances</a>, reveals another technique: place your hand on the tickler's hand. This allows your brain to partially predict the sensations, reducing the tickling response by up to 90 percent.



"Your brain is essentially learning to override its own reflexes," Kilteni explained in her review of tickling research.



<h2 class="wp-block-heading" id="h-evolutionary-purpose-discovered">Evolutionary purpose discovered</h2>



From an evolutionary perspective, tickling serves vital functions according to <a href="https://www.umd.edu" target="_blank" rel="noreferrer noopener">University of Maryland</a> researcher Dr. Robert Provine's extensive studies. It trains our defense reflexes for vulnerable body areas and facilitates social bonding between family members.



Tickling-induced laughter is actually one of the first forms of communication between infants and caregivers. "Tickle involves a neurological self/nonself discrimination, providing the most primitive social scenario," Provine noted in his research.



<h2 class="wp-block-heading" id="h-clinical-applications-emerge">Clinical applications emerge</h2>



Research shows people with autism spectrum disorder perceive touches as more ticklish than people without the condition. Investigating this difference could provide insight into brain differences and help advance autism research.



People with schizophrenia tend to experience self-touches similarly to external tickles, allowing them to essentially tickle themselves. This suggests altered sensory prediction mechanisms in the condition.



<h2 class="wp-block-heading" id="h-animal-research-reveals-universal-nature">Animal research reveals universal nature</h2>



Scientists have discovered that many species beyond humans are ticklish. Rats emit ultrasonic "laughs" when tickled, while chimpanzees, gorillas, and orangutans all respond to tickling stimulation.



This widespread occurrence across species suggests that tickling serves fundamental biological and social functions that evolved long before humans developed complex language and culture.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



Dr. Kilteni argues that tickling research deserves more scientific attention. "It is a complex interplay of motor, social, neurological, developmental, and evolutionary aspects," she stated in her recent review.



New haptic technologies and advanced research methodologies now permit scientists to investigate tickle sensation with unprecedented precision. Standardized experimental methods using mechanical tickling devices ensure consistent results across studies.



Recent findings published in Science Advances show that tickling research is opening new doors in neuroscience, potentially leading to a better understanding of social behavior, sensory processing, and neurological conditions.



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Scientists solve the mystery of tickling

https://www.youtube.com/watch?v=PqlF0XKzHY4 The hidden science behind tickling. Scientists discover the brain's...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=elr4948_uOU
</div><figcaption class="wp-element-caption">Dr. Ronald Mallett from the University of Connecticut reveals secret mission to create working time travel device.</figcaption></figure>



<h2 class="wp-block-heading" id="h-could-an-equation-truly-bend-time-a-physicist-s-decades-long-quest-to-rewrite-reality">Could an equation truly bend time? A physicist's decades-long quest to rewrite reality</h2>



Imagine the impossible: stepping back through time in a time machine, not in fantasy, but through a scientific endeavor driven by profound personal loss. For <a href="https://www.earth.com/news/astrophysicist-says-hes-cracked-the-equation-for-time-travel/" target="_blank" rel="noreferrer noopener">Dr. Ronald Mallett</a>, a distinguished astrophysicist and professor emeritus at the <a href="https://uconn.edu/">University of Connecticut</a>, this deeply human longing has fueled a lifelong mission. He claims to have discovered the equation that could unlock temporal displacement, pushing boundaries once deemed purely science fiction.



<h2 class="wp-block-heading" id="h-a-profound-grief-that-forged-a-vision">A profound grief that forged a vision</h2>



Mallett's extraordinary pursuit began with devastating tragedy in 1955. At merely 10 years old, he endured his father Boyd's sudden death—a television repairman whose passion for science had ignited a similar spark in his young son. Boyd Mallett, only 33, succumbed to a heart attack, leaving behind a grief-stricken child searching for solace.



That solace came through H.G. Wells' The Time Machine. Within its pages, Mallett found a captivating concept: "Time is only a kind of Space." These words transformed from a literary phrase into a guiding principle, becoming the driving force behind his unwavering commitment to unraveling time's fundamental mysteries.



<h2 class="wp-block-heading" id="h-from-humble-beginnings-to-academic-heights">From humble beginnings to academic heights</h2>



Mallett's journey was far from straightforward. After serving in the Air Force during the Vietnam War era, he utilized the GI Bill for higher education, earning his Ph.D. in physics from Pennsylvania State University in 1973 at the age of 28.



In 1975, he made history as the first African American professor in the University of Connecticut's physics department, achieving full professorship in 1987 before retiring in 2024 as professor emeritus.



Throughout these successful academic years, Mallett harbored his radical ambition as a closely guarded secret. "I kept my time travel goal a secret," he confessed. "I worried people would think I was nuts." His public research centered on black holes, serving as a "cover story" while he quietly developed his revolutionary time travel theory.



<h2 class="wp-block-heading" id="h-the-breakthrough-moment">The breakthrough moment</h2>



His pivotal insight arrived while hospitalized for a heart condition—a profound irony given his father's heart attack started this journey. The breakthrough was elegantly simple yet revolutionary: "If gravity can bend time, and light can create gravity, then light can bend time."



"It turns out that black holes can create a gravitational field that could lead to the creation of time loops that could allow us to go back in time," he explained.



<h2 class="wp-block-heading" id="h-the-blueprint-for-a-temporal-vortex">The blueprint for a temporal vortex</h2>



Mallett's vision for a functioning time machine replicates spacetime-warping phenomena around black holes. He offers a compelling analogy: "Picture a cup of coffee. Stir it with a spoon, and the coffee swirls. A spinning black hole does the same to spacetime."



In Einstein's general relativity, the universe is a dynamic fabric woven from space and time. Massive objects like black holes warp this fabric—an effect we perceive as gravity. Mallett theorizes that an intense, continuous, circulating beam of light from a ring of powerful lasers could replicate this gravitational torsion, effectively twisting time into a loop.



This "time loop" would theoretically allow information—or perhaps matter—to travel backward in time. He detailed this mathematical concept in his 2006 autobiography, Time Traveler: A Scientist's Personal Mission to Make Time Travel a Reality.



<h2 class="wp-block-heading" id="h-published-research-and-recognition">Published research and recognition</h2>



His work, published in respected journals including <a href="https://www.sciencedirect.com/journal/physics-letters-a" target="_blank" rel="noreferrer noopener">Physics Letters A</a> and <a href="https://link.springer.com/journal/10701" target="_blank" rel="noreferrer noopener">Foundations of Physics</a>, suggests circulating laser light could generate gravitational fields potent enough to create closed timelike curves, enabling time travel for data.



Mallett's research has gained worldwide media attention, featured on <a href="https://www.thisamericanlife.org/" target="_blank" rel="noreferrer noopener">National Public Radio's This American Life</a>, the <a href="https://www.history.com/" target="_blank" rel="noreferrer noopener">History Channel</a>, and <a href="https://www.today.com/" target="_blank" rel="noreferrer noopener">NBC's Today Show</a>. The widespread interest reflects both his compelling personal story and rigorous scientific approach.



<h2 class="wp-block-heading" id="h-the-galactic-hurdles-and-persistent-skepticism">The galactic hurdles and persistent skepticism</h2>



While Mallett's equations captivate imagination, the path to reality faces immense obstacles. The energy requirement is staggering—Mallett acknowledges needing "galactic amounts of energy," far beyond current technological capabilities.



There's also a poignant limitation: even if realized, his machine could only send information back to when it was first activated, meaning it couldn't transport him to 1955 to prevent his father's death.



The scientific community remains skeptical. Physicists Ken Olum and Allen Everett argue that Mallett's proposed laser ring would need to be larger than the observable universe to achieve the necessary spacetime distortion. They invoke Stephen Hawking's chronology protection conjecture, suggesting physics may prevent macroscopic time travel.



Astrophysicist Paul Sutter has voiced doubts about Mallett's underlying mathematics, while science writer Brian Clegg finds the concept intriguing enough to warrant experimental investigation.



<h2 class="wp-block-heading" id="h-a-legacy-that-transcends-time">A legacy that transcends time</h2>



Now approaching 80, Dr. Mallett remains steadfast. "I believe my work will show time travel is possible," he asserts. "Future generations will build on it in ways we can't yet imagine."



His equations, though yet to physically bend time, have bent our collective imagination. Ongoing public interest, evidenced by his continued media appearances and Spike Lee's film adaptation of his memoir, underscores his ideas' profound impact.



More than a scientific pursuit, Mallett's story testifies to human resilience, intellectual courage, and hope's enduring power. Whether his theoretical time machine ever materializes, his legacy is immeasurable—inspiring countless individuals to challenge conventional limits and perceive time not as an unyielding barrier, but as a boundless frontier awaiting exploration.







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Retired professor claims he solved time travel

https://www.youtube.com/watch?v=elr4948_uOU Dr. Ronald Mallett from the University of Connecticut reveals...

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</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

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