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Scientists have bred spiders that weave bright red, fluorescent draglines, proving that the animals’ silk can be genetically re-engineered inside the living organism. This finding shows a new path toward designer fibers with tunable strength, elasticity, and surface chemistry.



The experiments were carried out by the Biomaterials research group at the <a href="https://www.uni-bayreuth.de/en" target="_blank" rel="noreferrer noopener">University of Bayreuth</a>. Using the <a href="https://www.earth.com/news/crispr-gene-editing-gets-a-revolutionary-upgrade-with-new-tool/" target="_blank" rel="noreferrer noopener">CRISPR-Cas9 gene-editing system</a>, the team inserted a fluorescent marker gene into the spiders’ silk-protein DNA, then confirmed the edit when the offspring produced crimson red threads.



<h2 class="wp-block-heading" id="h-why-spider-silk-excites-engineers"><a></a>Why spider silk excites engineers</h2>



Dragline silk already outperforms many man-made fibers. It resists tearing, stretches without snapping, weighs very little and breaks down harmlessly in nature. 



If its molecular recipe can be tweaked at will, future filaments could combine even greater toughness with added functions ranging from antimicrobial activity to electrical conductivity. Over the past decade CRISPR-Cas9 has become biology’s precision scalpel. 



The enzyme-guide complex targets chosen DNA sites, cuts them, and lets the cell’s own repair crew delete unwanted sequences or patch in new ones. The method has been applied to plants, insects, mice and more, yet <a href="https://www.earth.com/news/do-spiders-have-personalities-what-new-research-reveals/" target="_blank" rel="noreferrer noopener">spiders</a> had remained untouched.



“Considering the wide range of possible applications, it is surprising that there have been no studies to date using CRISPR-Cas9 in spiders,” said senior author Thomas Scheibel, a professor of biochemistry at Bayreuth.



<h2 class="wp-block-heading" id="h-from-egg-injection-to-glowing-fiber"><a></a>From egg injection to glowing fiber</h2>



Scheibel and doctoral researcher Edgardo Santiago-Rivera mixed the gene-editing components with a sequence coding for a red fluorescent protein. They injected this cocktail into unfertilized spider eggs and later mated the females.



Because the edit happened before <a href="https://www.earth.com/news/flowers-are-picky-when-choosing-their-mate-for-fertilization/" target="_blank" rel="noreferrer noopener">fertilization</a>, every cell in the brood carried the new blueprint. When the juveniles spun safety lines, the filaments glowed scarlet under blue light, confirming a successful gene knock-in.



“We have demonstrated, for the first time worldwide, that CRISPR-Cas9 can be used to incorporate a desired sequence into spider silk proteins, thereby enabling the functionalization of these silk fibers,” Scheibel said.



“The ability to apply CRISPR gene-editing to spider silk is very promising for materials science research. For example, it could be used to further increase the already high tensile strength of spider silk.”



<h2 class="wp-block-heading" id="h-lessons-learned-from-red-spider-silk">Lessons learned from red spider silk</h2>



The fluorescent marker acts as a beacon, showing where and how the modified proteins fold into the fiber. That view should help unravel the still-mysterious link between amino-acid sequence, spinning process, and macroscopic performance.



With the roadmap clearer, scientists can test added modules that stiffen the thread, alter its stickiness or carry therapeutic payloads.



<h2 class="wp-block-heading" id="h-artificial-vs-natural-spider-silk">Artificial vs. natural spider silk</h2>



Earlier attempts to engineer <a href="https://www.earth.com/news/holy-grail-artificial-spider-silk-indistinguishable-from-natural-silk/" target="_blank" rel="noreferrer noopener">silk</a> relied on copying genes of spiders into bacteria, yeast, plants or even goats. While those hosts churn out raw protein, the artificial threads seldom match the natural product because spinning in air differs from extrusion through a spider’s duct.



Editing the spider itself preserves the native assembly line, letting researchers fine-tune properties without losing the fiber’s intricate nanostructure.



<h2 class="wp-block-heading" id="h-balancing-innovation-and-ecology"><a></a>Balancing innovation and ecology</h2>



The gene-edited arachnids remained confined to secure laboratories, and the team stresses that large-scale production will require strict containment.



Spiders play key roles in ecosystems, so any field release of modified lines would demand careful risk assessment. For now. the focus lies on fundamental insight and small-batch, high-value uses such as surgical sutures or micro-mechanical springs.



<h2 class="wp-block-heading" id="h-the-next-web-strands-to-come">The next web strands to come</h2>



Having proved that complex proteins can be knitted into dragline <a href="https://www.earth.com/news/holy-grail-artificial-spider-silk-indistinguishable-from-natural-silk/" target="_blank" rel="noreferrer noopener">silk</a>, the Bayreuth group plans to insert sequences that enhance strength, adjust elasticity, or add sensing abilities.



Marker colors beyond red could enable multicolored performance mapping. Researchers also hope to explore the spider’s six other silk types - each specialized for tasks like <a href="https://www.earth.com/news/spiders-adapt-their-webs-to-filter-out-human-made-noise/" target="_blank" rel="noreferrer noopener">web</a> capture or egg protection - to see how far CRISPR can stretch nature’s design space.



<h2 class="wp-block-heading" id="h-turning-point-for-sustainable-fibers">Turning point for sustainable fibers</h2>



By merging a molecular editing toolkit with the planet’s premier fiber spinner, the study opens a fresh chapter in biomaterials science. It hints at a future where customized, biodegradable threads are spun at ambient temperature by miniature eight-legged factories - no smokestacks or petrochemicals required. 



For now, a vivid red glow in a strand of spiders silk stands as proof that the possibilities are real, and only beginning to be woven.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/10.1002/anie.202502068" target="_blank" rel="noreferrer noopener">Angewandte Chemie</a>.



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World's first gene-edited spiders spin red silk

Scientists have bred spiders that weave bright red, fluorescent draglines, proving that the animals’ silk can be genetically re-engineered inside the living organism. This finding shows a new path toward designer fibers with tunable strength, elasticity, and surface chemistry. The experiments were carried out by the Biomaterials research group at the University of Bayreuth. Using the CRISPR-Cas9 gene-editing system, the team inserted a fluorescent marker gene into the spiders’ silk-protein DNA, then confirmed the edit when the offspring produced crimson red threads. Why spider silk excites engineers...

Seafood is lacking in nutrients in ecosystems where the number of species have been reduced by overfishing, pollution, or climate change, according to a new study from <a href="https://www.yale.edu/">Yale University</a>. 

On the other hand, the experts report that high levels of biodiversity in marine environments supply a wide range of vitamins, minerals, and fatty acids to seafood.

Study co-author Joey Bernhardt is a G. Evelyn Hutchinson postdoctoral fellow in the Department of Ecology and Evolutionary Biology. He said that the research showed that biodiversity is crucial to human health.

The experts said that while humans can achieve their protein requirements with seafood from less-diverse systems, meeting their need for key nutrients such as calcium, iron, and zinc requires high levels of biodiversity. 

According to Bernhardt, seafood sourced from biodiverse ecosystems can help combat a phenomenon known as "hidden hunger," in which people have access to enough calories, but not enough micronutrients.

The impacts of low marine biodiversity on human health are especially pronounced in coastal populations that are heavily dependent on seafood in their diets.

In collaboration with study co-author Mary I. O'Connor of the University of British Columbia, Bernhardt analyzed more than 7,000 nutrient samples from 801 marine and freshwater finfish and invertebrates. 

The analysis revealed that different species have distinct and complementary nutrient profiles. There was little difference in the protein content among the marine species, but concentrations of micronutrients - such as iron, calcium and essential fatty acids - varied significantly.

The findings highlight the importance of monitoring and preserving biodiversity in changing aquatic ecosystems across the globe, noted the study authors.

"While we have known that biodiversity on land is important for benefits such as forest production, this study provides new evidence that the benefits of biodiversity in oceans and freshwaters are as great as on land," said Bernhardt. 

"Ecological concepts of biodiversity can deepen our understanding of nature's benefits to people and unite sustainability goals for biodiversity and human well-being."

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Biodiversity supports healthier seafood

Seafood is lacking in nutrients in ecosystems where the number...

A new study from the <a href="https://www.caryinstitute.org/">Cary Institute of Ecosystem Studies</a> describes how wildlife diversity helps to protect human health. The experts report that restoring and preserving nature is critical for preventing future pandemics. 

The researchers note that a growing collection of evidence suggests that biodiversity loss increases our exposure to both new and established zoonotic pathogens.

"There's a persistent myth that wild areas with high levels of biodiversity are hotspots for disease. More animal diversity must equal more dangerous pathogens. But this turns out to be wrong. Biodiversity isn't a threat to us, it's actually protecting us from the species most likely to make us sick," explained study lead author Professor Felicia Keesing.

Zoonotic diseases like COVID-19 and Ebola are caused by pathogens that can jump from animals to humans. However, animal species vary in their ability to pass along infectious pathogens.

"Research is mounting that species that thrive in developed and degraded landscapes are often much more efficient at harboring pathogens and transmitting them to people," said study co-author and disease ecologist Rick Ostfeld.

"In less-disturbed landscapes with more animal diversity, these risky reservoirs are less abundant and biodiversity has a protective effect."

The mammals that are mostly likely to pass along infectious pathogens to humans include rodents, bats, primates, and carnivores. "The next emerging pathogen is far more likely to come from a rat than a rhino," said the researchers. 

This is because animals with fast life histories tend to be more efficient at transmitting pathogens, explained Professor Keesing, 

"Animals that live fast, die young, and have early sexual maturity with lots of offspring tend to invest less in their adaptive immune responses. They are often better at transmitting diseases, compared to longer-lived animals with stronger adaptive immunity."

As biodiversity is lost in an ecosystem, smaller species that live fast and die young tend to be more successful. Previous studies have shown that human development typically increases the abundance of zoonotic host species, bringing people and risky animals closer together.

"When we erode biodiversity, we favor species that are more likely to be zoonotic hosts, increasing our risk of spillover events," said Ostfeld. "Managing this risk will require a better understanding of how things like habitat conversion, climate change, and overharvesting affect zoonotic hosts, and how restoring biodiversity to degraded areas might reduce their abundance."

"Restoration of biodiversity is an important frontier in the management of zoonotic disease risk. Those pathogens that do spill over to infect humans - zoonotic pathogens - often proliferate as a result of human impacts," said Professor Keesing.

"As we rebuild our communities after COVID-19, we need to have firmly in mind that one of our best strategies to prevent future pandemics is to protect, preserve, and restore biodiversity."

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Preserving nature is key for preventing future pandemics

A new study from the Cary Institute of Ecosystem Studies...

Researchers at <a href="https://english.tau.ac.il/">Tel Aviv University</a> are describing a potential new defense mechanism that fireflies use to protect themselves from <a href="https://www.earth.com/video/male-bats-have-a-secret-mating-weapon/">bats</a>. The experts have discovered that fireflies seem to create a "musical shield" to deter bats from attacking them. 

According to the study, fireflies produce strong ultrasonic sounds that are inaudible to the human ear, as well as to the insects themselves.  The researchers theorize that the ultrasonic sounds are meant for the ears of bats to keep them away.

The light flashes used by fireflies for mating also serve as a warning to potential predators that they are poisonous. However, bats have poor vision, which means that a flashing light would have little effect on them. 

Since bats are among the fireflies' most prevalent predators, the researchers believe the insects may have developed an alternative defense mechanism. 

Professor Yossi Yovel explained that the idea for this study came up accidentally, during a study that tracked bats' echolocation. 

"We were wandering around a tropical forest with microphones capable of recording bats' high frequencies, when suddenly, we detected unfamiliar sounds at similar frequencies, coming from fireflies," said Professor Yovel.

Study lead author and PhD student Ksenia Krivoruchku explained that the analysis of high-speed video footage revealed that the fireflies produce the sounds by moving their wings, and that the fireflies themselves cannot hear this frequency. "Consequently we hypothesized that the sound is not intended for any internal communication within the species," said Krivoruchku.

The researchers examined three different species of fireflies that are commonly found in Vietnam. They confirmed that all of the species produce the unique ultrasonic sounds, yet cannot hear them.

Professor Yovel explained that the study did not conclusively determine that fireflies have developed the special defense mechanism specifically for bats. At the same time, there are several findings that point to this conclusion. 

For example, the fact that the fireflies cannot hear the sounds themselves, while bats can both hear and use them to locate the insects, indicates that the noise is likely produced as a warning signal. 

Krivoruochku noted that the discovery that fireflies use ultrasonic sounds is, in itself, an important contribution to the study of predator-prey relations. 

"The idea of warning signals that the sender itself cannot detect is known from the world of plants but is quite rare among animals," said Krivoruchku.

"Our discovery of the 'musical battle' between fireflies and bats may pave the way for further research, and possibly the discovery of a new defense mechanism developed by animals against potential predators."

The study is published in the journal <a href="https://www.cell.com/iscience/home">iScience</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Study hints at a secret "musical battle" between fireflies and bats

Researchers at Tel Aviv University are describing a potential new...

The environment in which humans and <a href="https://www.earth.com/news/dogs-help-children-improve-their-confidence-and-social-skills/">dogs</a> live has an effect on their reproductive health, according to a new study from the <a href="https://www.nottingham.ac.uk/">University of Nottingham</a>.

The researchers analyzed the link between geographical location and polluting chemicals present in dog testes, some of which are known to affect reproductive health. 

"In humans and dogs, a temporal decline in semen quality and increased incidence of testicular cancer is hypothesised to be associated with exposure to anthropogenic chemicals, particularly during fetal development," wrote the researchers.

"Human studies suggest that differential exposures to environmental chemicals may be associated with geographical differences in male reproductive health."

The experts chose to focus their study on dogs because they share the same environment as people and are effectively exposed to the same household chemicals as their owners.

The investigation revealed that the chemicals present, as well as any abnormalities in the testes, were different depending on where the dogs lived. 

"For the first time, we have shown that the profile of chemical pollutants found in dog testes depends on where they are from," said study lead author Dr. Rebecca Sumner.

"We have also shown that the same cohorts of dog testes also show geographic differences in testicular pathology and evidence of an imbalance in cells that are important for sperm production."

The researchers noted that for more than seven decades, the potential effects of anthropogenic chemicals on human male fertility have been of significant concern. 

"A series of widely cited meta-analyses have reported a temporal decline in human male semen quality and, over the same period, both increased incidences of testicular germ cell cancer in younger men and malformations of babies at birth have been reported," wrote the study authors. 

"This has led to the hypothesis that these abnormalities are linked to exposure to chemical pollutants and that these developmental and functional abnormalities have the same environmental origin."

Professor Gary England said the current study is of pivotal importance because it used dogs as a sentinel species for humans to focus directly on the testis, where chemicals are likely to influence male reproductive function.

"This work is significant since collectively, these findings indicate that environmental exposures are determined by location and this may underpin regional differences in male reproductive health."

The study is published in the journal <a href="https://www.nature.com/srep/">Scientific Reports</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Reproductive health is impacted by geographic location

The environment in which humans and dogs live has an...

Animals are able to create their own cultures just like humans, according to a study led by Professor Andrew Whiten at the <a href="https://www.st-andrews.ac.uk/">University of St. Andrews</a>. The research suggests that animals pick up cultural <a href="https://www.earth.com/news/beluga-whales-prioritize-family/">traditions</a> from their parents.

“The all-pervading cultural nature of our species was long thought to define what it is to be human, separating us from the rest of the natural world and the evolutionary processes that shape it," said Professor Whiten.

“Other species were thought to live by instinct and some ability to learn, but only humans had culture. Over recent decades, a rapidly growing body of research has increasingly revealed a very different picture.”

Professor Whiten argues that if culture is seen as traditions that are passed on by learning from others, culture is far from unique to humans. In this case, there is evidence of culture among a growing variety of animals, including mammals, fish, birds, and insects.

According to the study, examples of animal culture range from a group of chimpanzees that have a tradition of wearing a blade of grass in one ear to female fruit flies that copy the mate preferences of other females. 

“Culture even pervades animals’ lifetimes, from infancy to adulthood. The young of many species may first learn much from their parents, but increasingly learn from the different skills of others (as we humans do), even coming to focus on those in their group who display the greatest expertise, for example in using tools," explained Professor Whiten.

“Learning from others continues to be important into adulthood. Monkeys and apes dispersing as adults into new groups, avoiding inbreeding, have been found to adopt local habits different to those back home - ‘when in Rome, do as the Romans do’ appears a useful rule of what can be learned from the locals in an environment new to these animal immigrants.”

Professor Whiten said it must be recognized that culture is not a uniquely human capacity that emerged out of the blue, but that it has deep evolutionary roots. 

"Recognition of such practical implications of the reach of animal culture, along with implications for the broad range of scientific disciplines, should help assure a bright future for researchers in this field," said Professor Whiten.

"A new generation of scientists will now surely pursue the wider reaches of culture in animals’ lives, aided by the substantial armoury of methodological advances developed over the past two decades."

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.   

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Humans are not the only animals that create their own culture

Animals are able to create their own cultures just like...

As the consumer electronics industry continues to grow, there is also a growing demand for the raw materials and metals used to make electronic components. Scientists at <a href="https://www.osaka-u.ac.jp/">Osaka University</a> have discovered a sustainable alternative to these finite resources in an unexpected place - crab shells. 

The researchers have developed a nanocarbon material for electronics applications made from chitin, one of the most important biopolymers in nature that is found abundantly in crab shells. 

According to the experts, nanocarbon materials show significant promise for use in electronic devices. Those with porous three-dimensional (3D) structures provide efficient networks for the transport of charge as well as electrolytes and reactants. 

Energy flow through nanocarbon materials can be made even more efficient with the addition of imperfections - known as defects - in the form of nitrogen and other chemical elements.

Porous nanocarbon materials have been previously developed using synthetic polymers and biomass for energy storage, sensing, and electrocatalysis. However, many of these materials were designed with non-renewable resources or require multiple steps to prepare the network and introduce the defects.

The researchers have now developed 3D porous defective nanocarbon materials through the simple pyrolysis, or thermal decomposition, of chitin nanofiber paper. Chitin is an ideal candidate for engineering electronics materials because it contains nitrogen atoms and acts as its own source of defects.

"We were able to control various properties of the final nanocarbon materials by pyrolyzing the chitin nanofiber paper at different temperatures," said study first author Luting Zhu. "The pore structure, specific surface area, and electrical resistivity all varied with the pyrolysis temperature, providing us with a useful means of tuning the material for specific applications."

The pyrolyzed chitin nanofiber papers were successfully used as photosensors - exhibiting lower resistance when exposed to light. They also proved effective as supercapacitor electrodes, with a higher capacity to store an electrical charge than many other nanocarbon materials. This indicates that chitin nanofiber papers have great potential for use in energy storage.

"In order to translate laboratory findings into products that make a significant impact in the real world it is important to streamline processes, which is why we are excited about our simple pyrolysis treatment," explained study co-author Hirotaka Koga. "Furthermore, our successful use of a renewable resource that is generally considered a waste product demonstrates the viability of sustainable electronics."

The study is published in the <a href="https://www.rsc.org/journals-books-databases/about-journals/journal-of-materials-chemistry-c/">Journal of Materials Chemistry C</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Crab shells could help pave the way for sustainable electronics

As the consumer electronics industry continues to grow, there is...

A team of researchers at the <a href="https://www.wcs.org/">Wildlife Conservation Society</a> (WCS) has discovered that a group of female monkeys use males as "hired guns" for protection.

The experts report that female putty-nosed monkeys use specific alarm calls to recruit males for protection when leopards and other <a href="https://www.earth.com/news/do-coral-reefs-depend-on-poop-from-their-predators/">predators</a> are nearby. 

The research was focused on 19 different groups of wild putty-nosed monkeys in Mbeli Bai, a study area within the forests in Nouabalé-Ndoki National Park, Northern Republic of Congo.

The results support the idea that female alarm calls require males to assess the nature of a threat. The study also confirms that the calls are used to recruit males for defense. 

The researchers noted that the female alarm calls do not cease until males produce calls associated with anti-predator defense. 

The observations suggest that alarm-calling strategies depend on the sex of the signaler. Females recruit males for protection, while males reassure the females that they are adequately protected. The male strategy likely ensures future mating opportunities as well.

When they are called upon for defense, the males use general "pyow" calls as they approach the rest of their group. These calls allow the female monkeys to recognize individual males, including the most high quality group defenders, from a distance.

The signature "pyow" calls likely contribute to long-term male reputation in groups, as females prefer mates that can reliably protect their offspring.

"Our observations on other forest guenons suggest that if males do not prove to be good group protectors, they likely have to leave groups earlier than good defenders," said study lead author Frederic Gnepa Mehon. 

"To date, it remains unclear whether female guenons have a saying in mate choice, but our current results strongly suggest this possibility."

During the study, a new type of call was consistently recorded named "kek." The experts found that the males used the "kek" call when exposed to a moving leopard model created by researchers for field experiments. 

Previous studies of putty-nosed monkeys in Nigeria never documented "keks," which indicates that putty-nosed monkeys have different dialects - a strong indicator of vocal production learning. 

According to the study authors, the findings advance our understanding of different female and male alarm calls. Males have more complex vocal ranges than females. However, the cognitive skills needed to effectively utilize simple female ranges are much more complex than those needed for male calling strategies. 

"Sexual selection might play a far more important role in the evolution of communication systems than previously thought," said study co-author Claudia Stephan.

"In a phylogenetic context, what strategies ultimately drove the evolution of communication in females and in males? Might there even be any parallels to female and male monkeys' different communication strategies in human language?"

The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rsos">Royal Society Open Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Female monkeys use males as "hired guns" for protection

A team of researchers at the Wildlife Conservation Society (WCS)...

Coral species that appear to be identical to each other are turning out to be genetically distinct. This hidden diversity could be much more important for <a href="https://www.earth.com/news/bee-conservation-relies-on-plant-diversity/">conservation</a> than what was previously realized, according to researchers at the <a href="https://www.calacademy.org/">California Academy of Sciences</a>.

In collaboration with an international team of experts, the researchers are taking a new approach to studying hidden coral species by investigating their ecological differences, which have been largely overlooked. 

"We know we are greatly underestimating the true number of coral species because of this hidden diversity," said study lead author Pim Bongaerts. 

"In our study, we provide one of the first clear examples of how coral species that look identical can be very different in terms of their ecology and physiology, from when they reproduce to what depths they prefer. This means that our current framework for classifying reef-building corals based primarily on morphology is limiting our ability to understand and protect them."

The experts conducted one of the most extensive genomic studies of corals to date, including DNA samples from more than 1,400 individuals. The analysis showed that the serpent coral, one of the most widespread corals across the Indo-Pacific, is actually four different species that evolved millions of years ago. 

The researchers were stunned when they realized that the four species are indistinguishable from each other, even at a microscopic level. This prompted the team to look for ecological differences that may have been missed.

An investigation was launched using remotely-operated vehicles and specialized deep diving gear to analyze corals from shallow depths down to 80 meters beneath the surface. 

While individual corals from each species were spotted across the entire range, the experts discovered that each species had distinct depths where they were most abundant. In addition, there were differences in physiological traits, such as protein content, that affect each species' ability to survive and thrive at their preferred depths.

"Knowing what corals thrive where and at which depths is crucial for reef conservation," said study co-author Professor Ove Hoegh-Guldberg of the University of Queensland. 

"Most marine protected areas only protect shallow reefs, which means that hidden species at mesophotic depths are being overlooked by current conservation strategies. We need to give this gap in protection some further thought."

"For years we have asked ourselves about the relevance of this hidden diversity, wondering if we are missing something important," said study co-author Alejandra Hernández-Agreda. 

"By using all of the tools at our disposal to analyze not just the morphology, but all these other aspects of these species as well, we now show how this hidden diversity can mask major differences in these species that could translate to their ability to cope with the rapidly changing conditions of our world's oceans."

The researchers hope their findings reveal the importance of taking a holistic approach to understanding hidden coral species that are potentially harboring key differences which impact global conservation efforts.

"At a moment when reefs around the world are experiencing rapid degradation, it is critical to start capturing this hidden diversity - not only of species, but of how they live and function - to improve our understanding and ability to protect these fragile ecosystems," said Bongaerts.

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The hidden diversity of coral species could help save them

Coral species that appear to be identical to each other...

A new report from the <a href="https://www.usgs.gov/">U.S. Geological Survey</a> has revealed that greater sage-grouse populations have declined dramatically over the last six decades. Across their range, the <a href="https://www.earth.com/news/migrating-seabirds-are-starving-and-eating-non-food-items/">birds</a> have declined by 80 percent since 1965 and by nearly 40 percent since 2002.

While the steady population reductions were found throughout the entire range, the rates of decline vary regionally.

The findings are based on the most comprehensive analysis of greater sage-grouse population trends to date. The study lays out a monitoring framework to assess those trends moving forward. 

Furthermore, the research can be used to evaluate the effectiveness of greater sage-grouse conservation efforts and to identify factors that contribute to habitat loss and changes in population sizes.

"Every day, the USGS brings diverse stakeholders the compelling science they need to make strategic, on-the-ground policy and management decisions," said David Applegate, associate director exercising the delegated authority of the USGS director. 

"With this framework in place, resource managers can more nimbly respond to population declines with actions such as redistributing monitoring efforts or prioritizing where management intervention may be needed."

The framework was developed to estimate greater sage-grouse population trends in 11 western states, including California, Colorado, Idaho, and Montana, where the birds can be found. The greater sage-grouse is considered to be an indicator species that signals the overall health of the iconic sagebrush ecosystem.

The researchers determined that the rate of greater sage-grouse decline has increased in western portions of the species' range, and the declines have been less severe in eastern areas. The only region with a relatively stable population is western Wyoming. 

Overall, the number of birds is now less than a quarter of what it was more than 50 years ago.

The team compiled information and created a rangewide database of greater sage-grouse breeding grounds. This data was used to analyze past and current population trends in different parts of the species' range.

The researchers also investigated the most threatened breeding grounds, and found the greatest risk at the periphery of the species' range. The experts report that there is only a 50 percent chance that most breeding grounds, called leks, will be productive in about 60 years from now if current conditions persist. 

"The framework we developed will help biologists and managers make timely decisions based on annual monitoring information," said study lead author Peter Coates. "This will allow them to address local issues before they have significant impacts on the population."

The study is published in the journal <a href="https://pubs.er.usgs.gov/browse/Report/USGS%20Numbered%20Series/Open-File%20Report/">USGS Open-File Report</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Greater sage-grouse populations have declined by 80 percent

A new report from the U.S. Geological Survey has revealed...

While many animals are seriously threatened by <a href="https://www.earth.com/news/warm-river-habitats-are-important-for-cold-water-fish/">habitat</a> loss, a new study from <a href="https://www.colostate.edu/">Colorado State University</a> reveals that African elephants do not fall into this category. The researchers found that African elephants only inhabit a small portion of their potential range.

The drastic reduction in range has been caused by an increasing human presence, as well the slaughtering of elephants for their ivory.

The study authors explained that due to 2,000 years of human pressure, African elephants have suffered dramatic population declines, and their range has shrunk to just 17 percent of what it could be.

If the threat of poaching was taken off the table, elephants could co-exist with humans to a much greater extent. The experts determined that 62 percent of Africa, which is over 18 million square kilometers, still contains suitable habitat for elephants. In some of this area, however, conflict with people could make it unrealistic.

The team analyzed data from GPS tracking devices and satellite imagery to investigate where elephants roam and why. 

Study lead author Dr. Jake Wall is the director of research and conservation at the Mara Elephant Project in Kenya. 

"We literally looked at every square kilometer of the continent," said Dr. Wall. "We found 62% of those 29.2 million square kilometers is suitable habitat."

The biggest areas of potential habitat include the Central African Republic and the Democratic Republic of Congo. The study also highlighted the extreme habitats that African elephants do not visit.

"The major no-go areas include the Sahara, Danakil, and Kalahari deserts, as well as urban centres and high mountaintops," said Iain Douglas-Hamilton, founder of Save the Elephants. 

"That gives us an idea of what the former range of elephants might have been. However, there's a dearth of information about the status of African elephants between the end of Roman times and the arrival of the first European colonizers."

The research was coordinated by Save the Elephants and included researchers from the Mara Elephant Project, the University of British Columbia, Oxford University, Colorado State University, the Wildlife Conservation Society, the University of Stirling, and Elephants Alive.

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

African elephants only inhabit a small part of their potential range

While many animals are seriously threatened by habitat loss, a...

The unique skin adaptations of hippos and <a href="https://www.earth.com/news/grays-beaked-whales-have-been-stable-for-over-a-million-years/">whales</a> did not come from a common ancestor, according to a new study from the <a href="https://www.amnh.org/">American Museum of Natural History</a>. The researchers found that even though hippos and whales are close relatives, their nearly hairless skin evolved independently. 

"How mammals left terra firma and became fully aquatic is one of the most fascinating evolutionary stories, perhaps rivaled only by how animals traded water for land in the first place or by the evolution of flight," said study co-author John Gatesy. 

"Our latest findings contradict the current dogma in the field - that relatives of the amphibious hippo might have been part of the transition as mammals re-entered life in the water."

Fully aquatic cetaceans, including whales, dolphins, and porpoises, share a common ancestor that lived about 55 million years ago. They also share some characteristics that are not common among mammals, such as giving birth underwater and lacking most of their hair.

Since these traits are rarely found in other mammals, it would seem that they were already present in the common ancestor of hippos and cetaceans. 

The experts set out to determine whether hippos and cetaceans developed adaptations for an aquatic lifestyle independently, or if they inherited these traits from an amphibious ancestor.

"The simplest hypothesis is that the ancestor of whales and hippos was already amphibious, but evolution isn't always the shortest distance between two points," said study lead author Professor Mark Springer of UC Riverside.

To investigate, the researchers focused on the animals' skin, which changed dramatically in response to life in the water.

"When a group of animals becomes aquatic, skin becomes much more streamlined and uniform throughout," said study co-author Maksim Plikus. 

"Complex derivatives like hairs, nails, or sweat glands are no longer needed, and in fact, can become a hinderance to life under water, so those go away. And it loses the barrier function performed by the outer layer of skin, which in terrestrial mammals, is vital to keeping water from evaporating out of the body and preventing pathogens from getting in."

The researchers used genetic screening to compare the anatomy of hippo and cetacean skin, and assembled a list of "skin genes" that have been deactivated in both groups. The team also assembled the first genome sequence of the pygmy hippo, one of only two living hippo species.

"When you look at the molecular signatures, there is a striking and clear answer," said study co-author Michael Hiller. "Our results strongly support the idea that 'aquatic' skin traits found in both hippos and cetaceans evolved independently. And not only that, we can see that the gene losses in the hippo lineage happened much later than in the cetacean lineage."

The genetic differences are reflected in the skin itself. For example, cetaceans only have a few whiskers, while hippos are fully whiskered. 

In addition, hippos have a specialized sweat gland that whales do not possess. The sweat gland produces "blood sweat," an orange-colored substance that is believed to have natural antimicrobial and sunscreen properties. Furthermore, cetacean skin is much thicker than hippo skin.

"These differences are fully consistent with the record of evolutionary history that is written in their genomes, which shows the independent knockout of skin genes on the cetacean lineage and on the hippo evolutionary line," said Professor Springer. "None of the inactivating mutations that would have suggested a common aquatic ancestry are shared between these two lineages."

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hippos and whales evolved their hairless skin independently

The unique skin adaptations of hippos and whales did not...

The cost of invasive species to human society totaled at least $1.28 trillion from 1970 to 2017, and the damage is tripling every decade, according to researchers at <a href="https://www.flinders.edu.au/">Flinders University</a>. The experts report that in 2017 alone, the cost of invasive species hit $162.7 billion.

Invasive species have damaged crop yields, critical national infrastructure, and human health. However, these damages are not sufficiently recognized by policy makers or the public. 

The researchers analyzed thousands of cost estimates to calculate the annual economic losses tied to invasive species. These annual costs are expected to rise into the trillions in the coming years due to the increasing frequency of biological invasions.

Study lead author Dr. Christophe Diagne is an invasion ecologist at the University Paris-Saclay. He said that his team has created a reliable, standardized catalog of the economic costs caused by biological invasions to help clarify the importance of effective management policies going forward.

"This trillion-dollar bill doesn't show any sign of slowing down, with a consistent threefold increase per decade," said Dr. Diagne.

"Our annual global estimates signify the huge economic burden, with the average cost exceeding the gross domestic product of 50 countries on the African continent in 2017, and it's more than 20 times higher than the total funds available for the World Health Organization and UN combined."

Professor Corey Bradshaw noted that biological invasions are increasingly exacerbated by globalization and climate change, but no government is prepared to manage the crisis without substantial costs. "We found that costs roughly doubled every 6 years, a pattern that mimics the continuous increase in the number of alien species worldwide."

Despite the enormous impacts associated with biological invasions, the public remains largely unaware of these threats. For example, invasive species are the second biggest driver of extinctions.

"The global costs of invasive alien species are so massive that we spent months verifying our models and this overall estimate, to insure we were not exaggerating," said Dr. Diagne. "As it turns out, our very conservative approach is in fact a massive underestimation of the actual economic costs".

"The trend can be explained by a combination of factors: the ongoing intensification of global trade and transport creates many more opportunities for invasions; the growing 'land take' of the planet surface, for example, expansion of agriculture and infrastructure, makes our societies sensitive to impacts from these invasions."

The researchers warn that the costs in both developed and developing economies are soaring, and will continue to do so unless governments coordinate effective international policies to reduce the risks. 

"That's why we're calling for international policy agreements that aim to reduce the burden of invasive species," said Professor Bradshaw.

The study is published in the journal <a href="https://www.nature.com/">Nature</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Invasive species have racked up more than $1.28 trillion in damages

The cost of invasive species to human society totaled at...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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