Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

It's no secret that the global health community has been grappling with the catastrophic impacts of the COVID-19 pandemic since it arose in 2019. This disease has presented unprecedented challenges in treatment and prevention, and we still do not fully understand the behavior of the SARS-CoV-2 virus.



As of today, the World Health Organization has documented over 770 million COVID-19 cases worldwide, indicating the extensive reach and impact that this virus has had on global populations.



<h2 class="wp-block-heading" id="h-the-mystery-of-how-covid-19-travels">The mystery of how COVID-19 travels</h2>



While we have decent knowledge about how the <a href="https://www.earth.com/news/covid-19-virus-lingers-body-two-years-after-infection/" target="_blank" rel="noreferrer noopener">virus</a> enters our bodies - by attaching onto healthy cells in our nose and throat - there remains a level of mystery about how COVID-19 further travels and spreads once inside an airway, and how it contributes to severe illness and long-term complications.



But recently, thanks to extensive research efforts and collaborative studies, a new piece of the puzzle has been identified. The findings offer fresh insights that may inform future treatment strategies and preventive measures.



Scientists at <a href="https://www.nm.org/" target="_blank" rel="noreferrer noopener">Northwestern Medicine</a> embarked on a mission to uncover the mysteries of SARS-CoV-2 's proliferation in our bodies.



One of their most significant findings was that the virus uses our body's own mucus as its personal highway into the lower lungs.



<h2 class="wp-block-heading" id="h-mucus-the-unexpected-accomplice">Mucus: The unexpected accomplice</h2>



In their study, which was published recently in Nature Communications, the researchers performed live imaging on human bronchial epithelium cells after they were exposed to SARS-CoV-2 virus.



Their observations revealed the virus' cunning tactic - the movement of our own mucus helps the virus to travel inside the respiratory tract.



This eventually leads to the formation of <a href="https://www.earth.com/news/how-covid-19-is-transmitted-through-aerosols/" target="_blank" rel="noreferrer noopener">infectious aerosols</a>, which can further affect other individuals.



"The virus goes where the mucus goes," said Mark Becker, the leading student author of the study.



We generally understand mucus as a protective shield against infection, that traps viruses and other harmful particles before they can enter the tissues. Our own ciliated cells help to "sweep" dirty mucus upwards towards the throat, thus keeping the respiratory surfaces clean.



Ironically, when exploited by the SARS-CoV-2 virus , this protective defense becomes an accomplice that aids the spread after <a href="https://www.earth.com/news/covid-impacts-the-brain-through-inflammation-not-infection/" target="_blank" rel="noreferrer noopener">infection</a>.



<h2 class="wp-block-heading" id="h-covid-19-insights-and-future-research">COVID-19 insights and future research</h2>



While funding for COVID-19 related research has started to decrease, the experts remain hopeful. 



They believe their discovery of how COVID-19 travels could have substantial applications in the context of other viral diseases as well, specifically <a href="https://www.earth.com/news/genetic-variant-linked-to-both-covid-risk-and-hiv-protection/" target="_blank" rel="noreferrer noopener">HIV</a>.



"The mucosal environment most similar to the lungs is the upper female reproductive tract," noted study senior author Dr. Thomas Hope.



Perhaps, then, this understanding of how the virus that causes COVID-19 manoeuvres through the respiratory tract can open doors to new research on other diseases that may similarly exploit the supply of mucus.



<h2 class="wp-block-heading" id="h-a-story-of-scientific-innovation">A story of scientific innovation </h2>



The success of this study is also a reflection of the robust infrastructure and commitment at Northwestern Medicine.



"The university really supported us and that is a testament to what a great environment Northwestern Medicine is," noted Dr. Hope.



It's a story of scientific innovation, pushing the boundaries of our understanding of the virus that has turned our world upside down. And above all, it's about teamwork - because that's how scientific breakthroughs happen.



This research contributes to the ever-growing body of knowledge about COVID-19. It demonstrates the virus's surprisingly strategic use of our <a href="https://www.earth.com/news/reprogramming-the-immune-system-to-attack-cancer-cells/" target="_blank" rel="noreferrer noopener">body's own defenses</a>.



<h2 class="wp-block-heading" id="h-covid-19-insights-and-innovative-treatments">COVID-19 insights and innovative treatments</h2>



The newfound understanding of SARS-CoV-2's behavior in the mucosal environment has sparked interest in developing innovative treatment approaches.



Researchers are now looking at how this knowledge could be applied to create therapies that reinforce mucosal barriers, potentially preventing viral entry and spread. 



This type of preventive treatment could revolutionize how viral diseases are managed, particularly for infections that target mucosal tissues.



By focusing on fortifying the body’s first line of defense, scientists hope to reduce the severity and transmission of certain viral diseases.



Beyond COVID-19, these strategies could offer hope for combating other viruses that similarly exploit mucosal pathways, such as influenza and respiratory syncytial virus (RSV). 



The potential for cross-applicability means that advancements made now could lay the groundwork for a more resilient response to future viral outbreaks, and create a broad-spectrum approach to viral prevention and treatment.



The study is published in the journal <a href="https://www.nature.com/articles/s41467-024-53791-4" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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How the COVID-19 virus travels deep inside our lungs

It's no secret that the global health community has been...

Ever pondered the extraordinary migratory journeys of birds? 



These feathered wanderers traverse thousands of kilometers, exhibiting an incredible knack for endurance and navigation that almost seems magical. 



In past research, the stars, the Sun and the Earth's magnetic field have all been implicated as means by which birds find their way to faraway places.



A recent study has shed new light on how birds use the magnetic field to navigate, and the findings challenge previously held beliefs.



<h2 class="wp-block-heading" id="h-the-science-behind-bird-migration">The science behind bird migration</h2>



The research was conducted by scientists from <a href="https://www.bangor.ac.uk/" target="_blank" rel="noreferrer noopener">Bangor University</a> in Wales, and focused on the migratory behavior of Eurasian reed warblers, which are small songbirds.



The study presents an intriguing hypothesis: these birds employ only the Earth's magnetic dip and variation to identify their position and set their direction.



This revelation is a significant stride away from the conventional belief that all aspects of the <a href="https://www.earth.com/news/earths-magnetic-field-is-shifting-and-putting-navigation-at-risk/" target="_blank" rel="noreferrer noopener">Earth's magnetic field</a>, particularly total intensity, are essential to precise navigation. 



For years, it was believed that birds carry a 'map-and-compass' navigation system. They identify their location using this "map," and the "<a href="https://www.earth.com/news/migratory-bats-use-earths-magnetic-field-as-a-compass/" target="_blank" rel="noreferrer noopener">compass</a>" aids in maintaining the correct direction towards their destination.



However, the precise nature of this 'map' has always been a topic of debate.



<h2 class="wp-block-heading" id="h-how-birds-respond-to-virtual-displacement">How birds respond to virtual displacement </h2>



The experiment involved subjecting the warblers to "virtual displacement."



The birds experienced artificially adjusted values of magnetic inclination (the dip angle of the field lines) and declination&nbsp;(the difference between the direction to the geographic and magnetic poles).



This simulation created the illusion of a geographic relocation while maintaining a consistent total magnetic intensity.



<h2 class="wp-block-heading" id="h-birds-use-certain-cues-to-navigate">Birds use certain cues to navigate</h2>



The results were nothing short of astonishing. Despite the simulated relocation, the birds recalibrated and redirected their <a href="https://www.earth.com/news/arctic-geese-adapt-by-finding-a-new-migratory-route/" target="_blank" rel="noreferrer noopener">migratory routes</a> as though they were in an entirely different location. 



This behavior suggests that birds can determine their position and direction using only certain magnetic cues, even if other aspects of the magnetic field, such as total intensity, remain unchanged.



"What's interesting is that these findings reveal that the birds don't necessarily need all components of the Earth's magnetic field to determine their position. They can rely solely on inclination and declination, which are also used in compass orientation, to extract their location," explained Professor Richard Holland, the study's leader, who specializes in animal behavior. 



<h2 class="wp-block-heading" id="h-new-understanding-of-how-birds-navigate">New understanding of how birds navigate</h2>



These findings indicate that birds are equipped with a sophisticated and adaptable internal navigation system.



This system allows them to adjust to environmental changes, even in situations they've never encountered before.



"It remains to be seen whether birds use the total intensity of the Earth's magnetic field for navigation in other contexts, but what we've shown is that these two components - magnetic <a href="https://www.earth.com/news/how-do-birds-know-when-its-time-to-stop-migrating/" target="_blank" rel="noreferrer noopener">inclination</a> and declination - are enough to provide positional information," stated Prof. Holland.



This study carves out exciting avenues for further research into animal navigation. It sets a solid foundation for broader biological studies, including into how animals decipher and interact with their environment.



<h2 class="wp-block-heading" id="h-evolutionary-advantage-of-magnetic-navigation">Evolutionary advantage of magnetic navigation</h2>



This newfound understanding of <a href="https://www.earth.com/news/bird-migration-is-influenced-by-social-relationships/" target="_blank" rel="noreferrer noopener">bird migration</a> and navigation raises questions about how these magnetic cues evolved and why they became central to avian migration.



The ability to rely on magnetic dip and variation could provide birds with a reliable, all-weather navigation system that ensures their survival across vast distances.



Unlike visual landmarks or celestial cues, magnetic fields are constant and unaffected by weather, providing an advantage in conditions where other methods might fail.



The evolutionary benefits of this specialized navigation system are immense. Birds that migrate successfully are better equipped to find food, suitable climates, and breeding grounds, thereby enhancing their chances of survival and reproduction.



This adaptability suggests that magnetic navigation may have been a critical trait for birds that traverse unpredictable environments, such as oceans or dense forests, where visual or auditory landmarks are scarce.



<h2 class="wp-block-heading" id="h-broader-implications-of-the-study">Broader implications of the study</h2>



Moreover, understanding the mechanics behind this capability opens doors to potential applications in biomimicry and navigation technologies. 



Researchers may one day harness the principles behind avian magnetic navigation to develop new, eco-friendly navigation tools or improve current systems used in aviation and marine transport. 



This study highlights how much we still have to learn from nature's most seasoned travelers.



The full study was published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rspb.2024.1363" target="_blank" rel="noreferrer noopener">Proceedings of the Royal Society B: Biological Sciences</a>.



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Birds navigate using clues from Earth's magnetic field

Ever pondered the extraordinary migratory journeys of birds? These feathered...

Black holes need no introduction. Their ability to pull everything that crosses their boundary into a gravity pit is legendary. But did you know they can also spew out charged particles resulting in explosive bursts of gamma rays? 



In an instant, black holes can unleash more energy than our Sun will produce over its entire lifetime. This extraordinary phenomenon owes its intensity to a hidden asset: a formidable magnetic field.



But where this <a href="https://www.earth.com/news/monster-black-holes-are-trapped-in-an-eternal-dance/" target="_blank" rel="noreferrer noopener">magnetic power</a> originates from has remained an unsolved mystery, until now.



<h2 class="wp-block-heading" id="h-origin-of-magnetic-fields">Origin of magnetic fields</h2>



Experts at the <a href="https://www.simonsfoundation.org/flatiron/" target="_blank" rel="noreferrer noopener">Flatiron Institute</a>, backed by their collaborators, have managed to identify the source of these powerful magnetic fields.



Through meticulous calculations of black hole formation, they have traced the origin of the magnetic fields back to the collapsing parent stars of the black holes themselves.



Black holes are not born out of the blue. They emerge after a star explodes as a supernova, leaving a dense remnant core known as a proto-neutron star.



<h2 class="wp-block-heading" id="h-the-mothers-of-black-holes">The mothers of black holes</h2>



Ore Gottlieb, the study’s first author, is a research fellow at the Flatiron Institute’s Center for Computational Astrophysics (<a href="https://www.simonsfoundation.org/flatiron/center-for-computational-astrophysics/" target="_blank" rel="noreferrer noopener">CCA</a>) in New York City.



“Proto-neutron stars are the mothers of black holes in that when they collapse, a black hole is born. What we are seeing is that as this black hole forms, the proto-neutron star’s surrounding disk will essentially pin its magnetic lines to the <a href="https://www.earth.com/news/new-evidence-suggests-that-dark-energy-comes-from-black-holes/" target="_blank" rel="noreferrer noopener">black hole</a>,” said Gottlieb.&nbsp;



“It’s very exciting to finally understand this fundamental property of black holes and how they power gamma ray bursts - the most luminous explosions in the universe.”



<h2 class="wp-block-heading" id="h-dissecting-the-magnetic-enigma-of-black-holes">Dissecting the magnetic enigma of black holes</h2>



The journey of a star from birth, collapse, to the formation of a black hole is akin to a cosmic rollercoaster. 



The team set out to model this journey in an effort to study outflows like jets that generate gamma ray bursts. However, they hit a roadblock.



The behavior of these magnetic fields during the stellar collapse presented a modeling challenge. There were pre-existing theories about <a href="https://www.earth.com/news/directly-detecting-dark-matter-primordial-black-holes-simple-as-monitoring-mars-orbit/" target="_blank" rel="noreferrer noopener">black holes</a> and their magnetic prowess, but none added up when considering the power behind a black hole’s jets and gamma ray bursts.



“What had been thought to be the case is that the magnetic fields of collapsing stars are collapsing into the black hole,” explained Gottlieb. "During this collapse, these magnetic field lines are made stronger as they are compressed, so the density of the magnetic fields become higher.”



The team determined that a different process had to be at play and focused their attention on a black hole's progenitor.



<h2 class="wp-block-heading" id="h-magnetic-maestro-the-neutron-star">Magnetic maestro: The neutron star</h2>



The researchers felt that previous simulations may not have presented the complete picture. 



“Past simulations have only considered isolated neutron stars and isolated black holes, where all magnetism is lost during the collapse. However, we found that these neutron stars have accretion disks of their own, just like black holes,” said Gottlieb.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2024/11/black-hole_magnetism-source_infographic_credit-Lucy-Reading-Ikkanda_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2024/11/black-hole_magnetism-source_infographic_credit-Lucy-Reading-Ikkanda_1s.webp" alt="Infographic explaining how black holes inherit their magnetism. Credit: Lucy Reading-Ikkanda / Simons Foundation" class="wp-image-1950869"/></a><figcaption class="wp-element-caption">Infographic explaining how black holes inherit their magnetism. Credit: Lucy Reading-Ikkanda / Simons Foundation</figcaption></figure>



“And so, the idea is that maybe an accretion disk can save the magnetic field of the neutron star. This way, a black hole will form with the same magnetic field lines that threaded the neutron star.”



The team’s calculations revealed that before the newly formed black holes gobble up all the magnetic fields of their collapsing neutron stars, the disks of the neutron stars transfer their magnetic field lines to the black holes, anchoring them.



"In most cases, the timescale for a <a href="https://www.earth.com/news/hubble-spots-two-supermassive-black-holes-spiraling-on-collision-course/" target="_blank" rel="noreferrer noopener">black hole's</a> disk formation is shorter than it losing its magnetism," said Gottlieb. "So, by having an accretion disk, the black hole can inherit a magnetic field from its parent, the neutron star."



<h2 class="wp-block-heading" id="h-echoes-across-the-universe">Echoes across the universe</h2>



Beyond solving a longstanding mystery, this discovery has the potential to expand our understanding of jets. 



“This study changes the way we think about what types of systems can support jet formation because if we know that accretion disks imply magnetism, then in theory, all you need is an early disk formation to power jets,” explained Gottlieb.



“I think it would be interesting for us to rethink all of the connections between populations of stars and jet formation now that we know this.”



<h2 class="wp-block-heading" id="h-black-holes-and-their-magnetic-mysteries">Black holes and their magnetic mysteries</h2>



Gottlieb attributes the success of this endeavor to the collaborative nature of the research and the computational resources at the CCA.



“This was a multidisciplinary collaboration that enabled us to address this question from different directions and form a coherent picture of a star’s evolution post-collapse,” said Gottlieb.



“And the generous computational resources of CCA let us run simulations of the collapse more consistently than has ever been done before. I think these two aspects led to an innovative approach.”



With this leap forward, we inch closer to fully comprehending the enigmatic black holes and their magnetic mysteries, shedding more light on the dark wonders of the universe.



The study is published in <a href="https://iopscience.iop.org/article/10.3847/2041-8213/ad8563" target="_blank" rel="noreferrer noopener">The Astrophysical Journal Letters</a>. 



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Black holes capture magnetic fields from collapsing stars

Black holes need no introduction. Their ability to pull everything...

Meat lovers can attest that the move to plant-based alternatives isn't always a simple transition. However, thanks to a team of innovative Stanford engineers, life is becoming a little tastier for those wishing to embrace greener diets.



Working from a unique mechanical engineering perspective, they’ve developed an intriguing approach to food texture evaluation. 



This could potentially lead to plant-based steaks that even the staunchest meat enthusiasts will find impossible to resist.



<h2 class="wp-block-heading" id="h-innovation-in-plant-based-meat-texture">Innovation in plant-based meat texture</h2>



The team from <a href="https://www.stanford.edu/" target="_blank" rel="noreferrer noopener">Stanford University</a> recently showcased how mechanical testing, combined with machine learning, can essentially mimic the palate of human taste testers. Their ingenious method could potentially accelerate the evolution of superior plant-based meats.



Interestingly, they discovered that several plant-based products are already successfully emulating the texture of the meats they strive to replicate. According to Ellen Kuhl, the senior author of the recent study, it is possible to close the gap between animal meat texture and that of plant-based meats. 



"We were surprised to find that today’s plant-based products can reproduce the whole texture spectrum of animal meats,” noted Kuhl.



This is phenomenal progress since the days when tofu was the only <a href="https://www.earth.com/news/the-meat-paradox-people-care-about-animals-but-still-eat-meat/" target="_blank" rel="noreferrer noopener">meat</a> substitute available.



<h2 class="wp-block-heading" id="h-the-environmental-impact-of-our-food-choices">The environmental impact of our food choices</h2>



Industrial animal agriculture's environmental toll is heavy; it leads to <a href="https://www.earth.com/news/meat-consumption-climate-change-2/" target="_blank" rel="noreferrer noopener">climate change</a>, pollution, habitat loss, and antibiotic resistance. An effective way to lighten this is by shifting from animal proteins to plant proteins.



Previous studies have shown that plant-based meats cause, on average, 50% less environmental impact than animal meats. However, most meat eaters are hesitant to make this change.



For instance, in one survey, only a third of Americans stated their likelihood of purchasing plant-based <a href="https://www.earth.com/news/are-plant-based-meat-alternatives-the-key-to-a-healthier-heart/" target="_blank" rel="noreferrer noopener">alternatives</a> as "very likely' or 'extremely likely."



"People love meat. If we want to convince the hardcore meat eaters that alternatives are worth trying, the closer we can mimic animal meat with plant-based products, the more likely people might be open to trying something new," explained Skyler St. Pierre, the lead author of the paper. 



Unfortunately, conventional food testing methods are neither standardized nor transparent, making it tougher for scientists to collaborate on creating new recipes for alternatives.



<h2 class="wp-block-heading" id="h-the-future-of-food-texture-testing">The future of food texture testing</h2>



This novel and futuristic food texture test that makes use of AI came to life as part of a class project by St. Pierre. He was looking for affordable materials to use in engineering tests on stress, load and stretching. He turned to tofu and hot dogs as possible study materials.



Through the summer of 2023, student researchers experimented with the texture and mechanics of these and other foods, and then trialed their findings on eight products including animal and plant-based hot dogs, sausages, turkey, and firm and extra firm tofu. 



A machine was used to simulate the act of chewing, and to test how the materials reacted when pulled, pushed, and sheared.



This data was then processed using machine learning to design a new type of neural network, and resulted in equations defining the properties of the different meats.



A survey was later conducted to test if these equations could truly replicate the sensation of texture. 



The survey respondents, after sampling the eight products, rated them in 12 categories including softness, hardness, brittleness, chewiness, gumminess, viscosity, springiness, stickiness, fibrousness, fattiness, moistness, and meat-likeness.



<h2 class="wp-block-heading" id="h-plant-based-findings-and-hope-for-the-future">Plant-based findings and hope for the future</h2>



The results were thrilling. For instance, plant-based hot dogs and sausages were very similar to their animal counterparts in terms of their stiffness. Human testers ranked the stiffness of the hot dogs and sausages very similarly to the mechanical tests. 



“What’s really cool is that the ranking of the people was almost identical to the ranking of the machine. That’s great because now we can use the machine to have a quantitative, very reproducible test,” said Kuhl.



Such discoveries suggest that data-driven methodologies may accelerate the development of delectable plant-based products. 



The team even suggests using generative <a href="https://www.earth.com/news/could-artificially-intelligent-machines-take-over-food-production/" target="_blank" rel="noreferrer noopener">AI</a> for creating plant-based meat recipes that have specific desired properties.



<h2 class="wp-block-heading" id="h-open-source-collaboration-and-future-prospects">Open-source collaboration and future prospects</h2>



In an effort to push this field forward, the team has opted for open-source data, allowing other researchers to view, add to, and learn from their work. 



“Historically, some researchers, and especially companies, don’t share their data and that’s a really big barrier to innovation,” Kuhl added.



The team continues in their food testing endeavors as they look to establish a public database of their findings.



They're now testing deli slices, both <a href="https://www.earth.com/news/eating-carrots-and-colorful-veggies-really-can-improve-your-eyesight/" target="_blank" rel="noreferrer noopener">vegetable</a> and meat-based. They also plan to test engineered fungi that has been developed by a new addition to their team.



Kuhl has generously extended an invitation to the wider community to contribute to the ongoing study. 



“If anybody has a plant-based meat they want to test, we’re so happy to test it to see how it stacks up,” said Kuhl.



In their quest to save the planet one bite at a time, these Stanford engineers are transforming our perception of plant-based diets. 



Their commitment to open-source information and collaboration is setting the stage for a more sustainable future.



The study is published in the journal <a href="https://www.nature.com/articles/s41538-024-00330-6" target="_blank" rel="noreferrer noopener">Science of Food</a>.



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Scientists are perfecting plant-based meats with AI

Meat lovers can attest that the move to plant-based alternatives...

Welcoming a new life into the world is one thing all expectant parents anticipate with a mix of emotions - excitement, apprehension, and everything in between. And with that anticipation comes an important question - where is the best place to have the baby? 



For years, the medical community has debated this with passion. Are hospitals the only safe place for childbirth, or are homes and birth centers suitable options?



A breakthrough study, led by researchers at Oregon State University (OSU), may finally provide some clarity.



<h2 class="wp-block-heading" id="h-pre-existing-beliefs">Pre-existing beliefs</h2>



For years, the American College of Gynecologists and Obstetricians has touted hospitals and accredited birth centers as the safest places to <a href="https://www.earth.com/news/how-pregnancy-changes-the-brain/" target="_blank" rel="noreferrer noopener">deliver a baby</a>. 



These facilities, unlike a typical home setup, are equipped with medical resources and personnel. 



But wait, before we create a mental picture of birth centers as cold, sterile, and impersonal spaces, let's clarify what they actually are. A birth center is a healthcare facility that offers a more home-like and natural environment than is found in a hospital.



<h2 class="wp-block-heading" id="h-home-vs-birth-center">Home vs. birth center</h2>



The <a href="https://oregonstate.edu" target="_blank" rel="noreferrer noopener">Oregon State University</a> team analyzed two national registries for community births - meaning planned births at home or in a birth center for low-risk pregnancies.



In this study, a low-risk pregnancy was defined as one involving a single baby being carried to full term, with its head positioned down, and no major maternal <a href="https://www.earth.com/news/cannabis-use-during-pregnancy-rewires-the-fetal-brain/" target="_blank" rel="noreferrer noopener">complications</a> like diabetes or pre-eclampsia.



Interestingly, Marit Bovbjerg, an associate professor in the Oregon State College of Health, estimates that at least 70% of pregnancies are low risk.



The two registries documented over 110,000 births between 2012 and 2019 across all 50 U.S. states. And guess what they found? There was no difference in safety between home births and those in birth centers.



"Our study is the first to provide evidence that these two birth settings are equally safe," declared Bovbjerg.



<h2 class="wp-block-heading" id="h-safety-of-different-settings">Safety of different settings</h2>



The research team included Marit Bovbjerg and Melissa Cheyney, a professor in the OSU College of Liberal Arts and a licensed midwife. 



While they didn't directly compare the safety of community settings to hospitals, they highlighted the growing body of evidence supporting the safety of planned community <a href="https://www.earth.com/news/how-climate-change-is-impacting-infant-growth/" target="_blank" rel="noreferrer noopener">births</a>. 



Interestingly, this claim is supported by a U.S. National Academies of Science, Engineering, and Medicine report published in 2020.



<h2 class="wp-block-heading" id="h-shift-in-perception">Shift in perception</h2>



Bovbjerg and Cheyney's study doesn't just shed light on safety - it also reflects a shifting perception of childbirth.



Home births have been on the rise over the last two decades in the U.S. Currently, 2% of births happen within community settings, which include both home and birth center environments.



<h2 class="wp-block-heading" id="h-why-choose-home-births">Why choose home births?</h2>



One might wonder why some expecting parents choose home birth. The reasons can be complex. One factor may relate to concern over negative hospital experiences. 



"They might fear a loss of continuity of care provider, as well as possible mistreatment and judgment upon arrival at the hospital," explained Cheyney. 



Indeed, a national care-experience study reported instances of mistreatment, including being ignored, scolded, shouted at, or undergoing an invasive procedure without consent.



<h2 class="wp-block-heading" id="h-what-if-something-goes-wrong">What if something goes wrong?</h2>



A common concern regarding home birth is the potential risk if complications arise. However, the reality is that midwives and healthcare professionals involved in home births are well-prepared to manage emergencies. 



They are trained to recognize early signs of complications and are ready to transfer care to a hospital if necessary. The study by Bovbjerg and her team emphasizes that, with proper planning and risk assessment, home births can be a safe alternative for low-risk <a href="https://www.earth.com/news/coffee-during-pregnancy-does-it-impact-the-babys-brain/" target="_blank" rel="noreferrer noopener">pregnancies</a>.



This highlights the importance of a thorough prenatal assessment and the collaboration between midwives and nearby healthcare facilities to ensure a seamless transition if transfer becomes necessary.



<h2 class="wp-block-heading" id="h-home-births-are-a-safe-option">Home births are a safe option </h2>



Insights from this study guide us towards improving the childbirth experience. For example, if hostile hospital experiences discourage necessary transfers, the logical solution is to improve these experiences.



"Transfer from community settings is often necessary, and anything that discourages a necessary transfer likely causes harm," Cheyney cautioned.



With a shared goal - to make childbirth a safe, comfortable, and positive experience for all involved - this research encourages us to rethink traditional beliefs and recognize the safety and efficacy of diverse childbirth settings.



The future of childbirth may be more flexible and accommodating than we've ever imagined. 



The study is published in the journal <a href="https://journals.lww.com/lww-medicalcare/fulltext/2024/12000/planned_home_births_in_the_united_states_have.7.aspx" target="_blank" rel="noreferrer noopener">Medical Care</a>.



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Are home births as safe as giving birth in the hospital?

Welcoming a new life into the world is one thing...

Air pollution is a silent menace that can subtly worsen the heart conditions that many patients battle daily. Often, we are not aware of the full extent of this danger.



Unlike viruses or bacterial infections, which are more tangible and typically easier to detect and manage, this invisible threat arises from the very air we breathe, infiltrating our bodies with harmful particles that can exacerbate chronic heart issues.



A new study by heart researchers at Intermountain Health in Salt Lake City finds that patients with heart disease, particularly those who have suffered heart failure, are especially vulnerable to the impacts of air pollution and poor air quality.



<h2 class="wp-block-heading" id="h-air-pollution-and-heart-health">Air pollution and heart health</h2>



The results of the study were presented at the American Heart Association's 2024 Scientific Sessions international conference in Chicago.



The experts found that two inflammatory markers - CL27 (C-C motif chemokine ligand 27) and IL-18 (interleukin 18) - were elevated in heart failure patients who were exposed to <a href="https://www.earth.com/news/poor-air-quality-linked-to-cognitive-problems-in-infants/" target="_blank" rel="noreferrer noopener">poor air quality</a>, but did not change in those without heart disease.



This suggests that air pollution places additional stress on the bodies of patients with pre-existing heart conditions.



“These biomarkers rose in response to air pollution in people who already had <a href="https://www.earth.com/news/more-research-proves-that-air-pollution-causes-heart-problems/" target="_blank" rel="noreferrer noopener">heart disease</a>, but not in patients who were heart disease free, showing that heart failure patients are not as able to adapt to changes in the environment,” said Dr. Benjamin Horne, the study's principal investigator, is a professor of research at Intermountain Health.



The findings emphasize the unique vulnerability of individuals with heart problems, and highlight the need for targeted protective measures to mitigate the harmful effects of poor air quality.



<h2 class="wp-block-heading" id="h-unraveling-the-research-process">Unraveling the research process</h2>



The retrospective study involved collaboration between Intermountain Health researchers and scientists from <a href="https://www.stanford.edu/" target="_blank" rel="noreferrer noopener">Stanford University</a> and the <a href="https://www.hsph.harvard.edu/" target="_blank" rel="noreferrer noopener">Harvard School of Public Health</a>. 



They analyzed blood samples from patients enrolled in the Intermountain INSPIRE registry, which collects blood, biological samples, medical information, and laboratory data from both healthy individuals and those with various medical conditions.



<h2 class="wp-block-heading" id="h-identifying-air-pollution-peaks">Identifying air pollution peaks</h2>



The researchers examined blood for 115 different proteins that are indicative of increased inflammation.



The samples came from 44 heart failure patients and 35 individuals without heart disease. 



Blood was drawn on days with low air pollution (PM2.5 levels under 7 μg/m3) and days on which pollution spiked (PM2.5 levels of 20 μg/m3 or higher). This allowed the researchers to compare the samples and determine the effects of pollution spikes.



The spikes were due either to summer <a href="https://www.earth.com/news/preparing-for-disaster-raising-awareness-to-reduce-wildfire-risks/" target="_blank" rel="noreferrer noopener">wildfire</a> smoke or winter inversions, where warm air traps pollution close to the ground.



<h2 class="wp-block-heading" id="h-proactive-measures-for-heart-patients">Proactive measures for heart patients</h2>



“It’s important that individuals with known heart disease, including those diagnosed with heart failure, need to be especially cautious during periods of poor air quality," said Dr. Horne.



"This includes exercising indoors, making sure to take their prescribed medications, and avoiding areas like roadways and highways where there’s a lot more traffic and pollution."



<h2 class="wp-block-heading" id="h-why-air-quality-matters">Why air quality matters </h2>



The&nbsp;results&nbsp;of&nbsp;this study highlight a pressing need for enhanced public education and prevention among heart patients during times of adverse&nbsp;air quality.



Air pollution is an increasingly common problem, in both developed and developing countries. This is due, in part, to&nbsp;urbanization, industrial <a href="https://www.earth.com/news/global-carbon-dioxide-emissions-hit-a-record-high-in-2023/" target="_blank" rel="noreferrer noopener">emissions</a> and climate change. 



Individuals with heart diseases, along with many others, have increased susceptibility. The study reiterates the need for improved air quality monitoring and public health interventions that are centered on heart patients' needs. In terms of healthcare professionals, these findings pave the way for more focused education for patients with a comorbid condition. Physicians may advise that the suggested strategies be implemented, such as having <a href="https://www.earth.com/news/bioengineered-super-plant-acts-as-natural-indoor-air-purifier/" target="_blank" rel="noreferrer noopener">air purifiers</a> at home or not opening windows during days of poor air quality.



This proactive approach not only mitigates immediate health risks but also promotes long-term well-being for heart patients. In addition, policymakers may use research like this as the foundation for their advocacy of stronger air quality standards and environmentally conscious, sustainable urban planning that decreases pollution-emitting sources.



If&nbsp;stricter&nbsp;regulations&nbsp;on&nbsp;emissions&nbsp;are&nbsp;enacted,&nbsp;coupled&nbsp;with&nbsp;a focus on&nbsp;cleaner technologies, communities&nbsp;can&nbsp;protect&nbsp;more&nbsp;than&nbsp;just&nbsp;heart patients. The public in&nbsp;general&nbsp;will benefit by improving overall health, reducing healthcare burdens for governments.



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Heart disease patients have a unique vulnerability to air pollution

Air pollution is a silent menace that can subtly worsen...

Celebrated each year on November 19th, World Anteater Day aims to raise awareness about the unique lives of anteaters and the conservation challenges they face.&nbsp;



This day highlights the importance of protecting anteaters and their habitats, particularly as their survival is threatened by habitat destruction, illegal wildlife trade, and road collisions.



<h2 class="wp-block-heading" id="h-ecological-role-of-anteaters">Ecological role of anteaters</h2>



When it comes to the health and balance of the <a href="https://search.app?link=https%3A%2F%2Fwww.earth.com%2Fnews%2Fhow-can-earths-ecosystems-adapt-to-climate-change%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">ecosystems</a> they inhabit, anteaters play a crucial role through their specialized diet and behavior.&nbsp;



By consuming large quantities of ants and termites, they regulate the populations of these insects, preventing them from becoming overly abundant and causing ecological imbalances.&nbsp;



This natural pest control helps protect vegetation and soil from the damage that excessive insect activity can cause, such as defoliation and soil degradation.



In their search for food, anteaters often disturb the ground, aerating the soil and promoting nutrient cycling. This activity creates microhabitats that benefit other organisms, including plants and smaller animals, by improving soil quality and fostering biodiversity.&nbsp;



Anteaters also serve as prey for larger predators, making them an integral part of the food web. Their presence is a sign of a healthy ecosystem, highlighting their importance in conserving <a href="https://search.app?link=https%3A%2F%2Fwww.earth.com%2Fnews%2Fanimal-tracking-is-crucial-for-preserving-biodiversity%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">biodiversity</a> and maintaining environmental stability.



<h2 class="wp-block-heading" id="h-fascinating-facts-about-anteaters">Fascinating facts about anteaters</h2>



Anteaters are fascinating creatures with a variety of traits that make them stand out as unique members of the animal kingdom.&nbsp;



<h3 class="wp-block-heading" id="h-distinct-anatomy">Distinct anatomy</h3>



Their long, tubular snouts house tongues that can extend up to two feet, allowing them to probe deep into ant and termite mounds.&nbsp;



These tongues are covered in sticky saliva and can flick up to 150 times per minute, enabling anteaters to consume thousands of insects daily.&nbsp;



Interestingly, anteaters lack teeth and rely on the muscular walls of their stomachs to grind food, which is aided by the sand and dirt they ingest.



<h3 class="wp-block-heading" id="h-foraging-style">Foraging style</h3>



Anteaters are highly specialized for their diet, with powerful claws to break open hard termite mounds and thick fur to protect them from insect bites.&nbsp;



These animals have poor vision but excellent senses of smell and hearing, which help them navigate and locate prey.



<h3 class="wp-block-heading" id="h-lifestyle">Lifestyle</h3>



Despite their solitary nature, they communicate through huffs, snorts, and body language.



Anteaters are also known for their peculiar gait, as they walk on their knuckles to protect their claws.



The giant anteater, the largest species, can grow up to seven feet long, including its bushy tail. The silky anteater, which is the smallest species, is about the size of a squirrel.&nbsp;



<h2 class="wp-block-heading" id="h-anteaters-face-a-range-of-threats">Anteaters face a range of threats</h2>



Many anteater species are threatened by habitat loss and other <a href="https://www.earth.com/news/human-activity-has-a-strong-effect-on-wildlife-in-remote-areas/" target="_blank" rel="noreferrer noopener">human activities</a>, making their conservation a global priority.



<h3 class="wp-block-heading" id="h-habitat-loss">Habitat loss</h3>



Habitat loss is one of the most critical challenges, as deforestation and agricultural expansion reduce the <a href="https://search.app?link=https%3A%2F%2Fwww.earth.com%2Fnews%2Fsingle-degree-temperature-warming-boreal-forests-wreak-havoc%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">forests</a>, savannas, and grasslands they depend on.&nbsp;



Urban development fragments their habitats, isolating populations and limiting access to food and mating opportunities.



<h3 class="wp-block-heading" id="h-human-activities-nbsp">Human activities&nbsp;</h3>



Road collisions are another major threat, especially for giant anteaters, which often wander across highways in search of food or territory.&nbsp;



The expansion of road networks in their native ranges increases the risk of these deadly encounters.&nbsp;



Furthermore, anteaters are occasionally targeted by hunters for their meat or as trophies - despite their low economic value.



<h3 class="wp-block-heading" id="h-climate-change">Climate change</h3>



Wildfires are particularly devastating for anteaters, destroying their habitats and leaving them vulnerable to starvation or predation.&nbsp;



<a href="https://search.app?link=https%3A%2F%2Fwww.earth.com%2Fnews%2Fanimal-extinction-risk-is-heavily-influenced-by-climate-change%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">Climate change</a> exacerbates these issues by altering their ecosystems, making it harder for them to find sufficient food and shelter.



<h3 class="wp-block-heading" id="h-illegal-wildlife-trade-nbsp">Illegal wildlife trade&nbsp;</h3>



Illegal wildlife trade also poses a threat, as some species are captured and sold as exotic pets. Due to their specific care requirements, anteaters should not be kept as pets. 



<h2 class="wp-block-heading" id="h-world-anteater-day">World Anteater Day</h2>



World Anteater Day emphasizes education about the ecological value of these creatures, inspiring conservation efforts worldwide.&nbsp;



Activities on World Anteater Day often include educational campaigns, fundraising events, and efforts to support <a href="https://search.app?link=https%3A%2F%2Fprotect.worldwildlife.org%2Fpage%2F53256%2Fdonate%2F1%3Fen_og_source%3DSearchAd_Donation%26ea.tracking.id%3DPaidAd_Google_Membership%26supporter.appealCode%3DAWE2305OQ18492A06630RX%26utm_source%3Dgooglepaid%26utm_medium%3Dcpc%26utm_campaign%3Dwildlife-charities%26gad_source%3D1%26gclid%3DCj0KCQiAi_G5BhDXARIsAN5SX7oTjn7ZmwbhTgSG1LPcKDfdfjLFPsXaiUhN_2QrutNr4Fw35XZUoQYaAk2iEALw_wcB&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">wildlife organizations</a> dedicated to the preservation of anteaters and their natural environments.&nbsp;



By educating the public and supporting conservation initiatives, World Anteater Day aims to promote appreciation for these unique animals and encourage collective responsibility for safeguarding their future.&nbsp;



Today is a reminder that every species, no matter how unusual, plays a vital role in the delicate balance of nature.



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World Anteater Day: A tribute to nature's unique foragers

Celebrated each year on November 19th, World Anteater Day aims...

A long-standing enigma surrounding the Crab Pulsar, a neutron star at the center of the Crab Nebula, may have been unraveled by a theoretical astrophysicist from the University of Kansas.&nbsp;



The study, led by Professor Mikhail Medvedev and recently published in the journal <a href="https://dx.doi.org/10.1103/PhysRevLett.133.205201" target="_blank" rel="noreferrer noopener">Physical Review Letters</a>, explains the origins of the pulsar’s unique “zebra” pattern, a peculiar banding in high-frequency radio waves.



<h2 class="wp-block-heading" id="h-powerful-emission-from-the-crab-nebula">Powerful emission from the Crab Nebula</h2>



At the heart of the Crab Nebula, 6,000 light years from Earth, lies the Crab Pulsar, a 12-mile-wide neutron star emitting powerful electromagnetic radiation.



“The emission, which resembles a lighthouse beam, repeatedly sweeps past Earth as the star rotates,” said Medvedev, professor of physics and astronomy at the <a href="https://www.ku.edu/" target="_blank" rel="noreferrer noopener">University of Kansas</a>.&nbsp;



“We observe this as a pulsed emission, usually with one or two pulses per rotation. The specific <a href="https://www.earth.com/news/pulsars-are-helping-astronomers-pinpoint-dark-matter/" target="_blank" rel="noreferrer noopener">pulsar</a> I'm discussing is known as the Crab Pulsar.”



<h2 class="wp-block-heading" id="h-zebra-pattern-in-the-crab-nebula">Zebra pattern in the Crab Nebula</h2>



The <a href="https://www.earth.com/news/unraveling-the-mysterious-origins-of-the-crab-nebula/" target="_blank" rel="noreferrer noopener">nebula</a> itself is the remnant of a supernova documented in 1054, with historical records from China describing an unusually bright star in the sky.&nbsp;



However, unlike other pulsars, the Crab Pulsar exhibits a zebra pattern in its high-frequency emissions, making it a singular case in the study of neutron stars.



“This is the only object we know of that produces the zebra pattern, and it only appears in a single emission component from the Crab Pulsar,” Medvedev noted.



<h2 class="wp-block-heading" id="h-a-puzzle-decades-in-the-making">A puzzle decades in the making</h2>



Since its discovery in 2007, the zebra pattern has stymied researchers. The band spacing in its electromagnetic spectrum, along with its high polarization and stability, defied explanation.&nbsp;



“Researchers proposed various emission mechanisms, but none have convincingly explained the observed patterns,” said Medvedev.



The zebra pattern occurs within the pulsar’s high-frequency interpulse, a range between 5 and 30 gigahertz - frequencies akin to those of a microwave oven. Using innovative techniques, Medvedev’s research links the phenomenon to the plasma surrounding the pulsar.



<h2 class="wp-block-heading" id="h-decoding-the-crab-nebula-s-zebra-pattern">Decoding the Crab Nebula's zebra pattern </h2>



Medvedev’s breakthrough came from studying the Crab Pulsar’s <a href="https://www.earth.com/news/secrets-of-jupiters-magnetosphere-will-help-us-predict-space-weather/" target="_blank" rel="noreferrer noopener">magnetosphere</a>, a region filled with plasma composed of charged particles like electrons and positrons.&nbsp;



By applying wave optics, Medvedev connected the zebra pattern in the Crab Nebula to diffraction effects caused by the pulsar’s plasma.



“If you have a screen and an electromagnetic wave passes by, the wave doesn’t propagate straight through,” Medvedev explained.&nbsp;



“Wave optics introduces a different behavior - waves bend around obstacles and interfere with each other, creating a sequence of bright and dim fringes due to constructive and destructive interference.”



<h2 class="wp-block-heading" id="h-plasma-diffraction-patterns-in-the-crab-pulsar">Plasma diffraction patterns in the Crab Pulsar </h2>



In the Crab Pulsar, these diffraction patterns vary based on the plasma’s density and the radio wave’s frequency.



“A typical diffraction pattern would produce evenly spaced fringes if we just had a neutron star as a shield,” Medvedev said. “But here, the <a href="https://www.earth.com/news/neutron-stars-may-hold-the-key-to-understanding-dark-matter/" target="_blank" rel="noreferrer noopener">neutron star</a>’s magnetic field generates charged particles constituting a dense plasma, which varies with distance from the star.”&nbsp;



“Low frequencies reflect at large radii, casting a bigger shadow, while high frequencies create smaller shadows, resulting in different fringe spacing.”



This plasma diffraction creates the zebra pattern, with the fringe spacing reflecting variations in the density of the plasma.



<h2 class="wp-block-heading" id="h-mapping-the-pulsar-s-magnetosphere">Mapping the pulsar’s magnetosphere</h2>



“This model is the first one capable of measuring those parameters,” Medvedev said. “By analyzing the fringes, we can deduce the density and distribution of plasma in the magnetosphere.”&nbsp;



“It’s incredible because these observations allow us to convert fringe measurements into a density distribution of the plasma, essentially creating an image or performing tomography of the neutron star’s magnetosphere.”



Medvedev’s findings not only clarify the zebra pattern but also open the door to understanding the intricate structure of the Crab Pulsar’s plasma environment.



<h2 class="wp-block-heading" id="h-implications-for-future-research">Implications for future research</h2>



The study provides a framework for further investigation of the Crab Pulsar and other neutron stars. With additional data collection and refinements to account for gravitational and polarization effects, the method could yield insights into other young and energetic pulsars.



“The Crab Pulsar is somewhat unique - it’s relatively young by astronomical standards, only about a thousand years old, and highly energetic,” Medvedev said. “But it’s not alone; we know of hundreds of pulsars, with over a dozen that are also young.”



The method may even be applied to binary pulsars, which were instrumental in confirming Einstein’s theory of general relativity. “Known binary pulsars can also be explored with the proposed method,” Medvedev added.&nbsp;



“This research can indeed broaden our understanding and observation techniques for pulsars, particularly young, energetic ones.”



<h2 class="wp-block-heading" id="h-a-leap-forward-in-astrophysics">A leap forward in astrophysics</h2>



By identifying the role of plasma diffraction in the Crab Pulsar’s zebra pattern, Medvedev’s work bridges a critical gap in astrophysics.&nbsp;



The study not only explains a unique phenomenon but also establishes a technique for probing the magnetospheres of pulsars, advancing our understanding of these extraordinary objects.



Image Credit: NASA, ESA, J. Hester and A. Loll (Arizona State University)



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Mysterious signals from Crab Nebula form a zebra pattern

A long-standing enigma surrounding the Crab Pulsar, a neutron star...

In the United States and worldwide, alcohol consumption remains a leading cause of preventable death and disability, contributing to liver disease, mental health disorders, and accidents.&nbsp;



Researchers from <a href="https://www.fau.edu/" target="_blank" rel="noreferrer noopener">Florida Atlantic University</a> (FAU)’s Schmidt College of Medicine have delved into U.S. trends in alcohol-related deaths from 1999 to 2020. 



Utilizing data from the U.S. Centers for Disease Control and Prevention's Wide-ranging Online Data for Epidemiologic Research (WONDER), they uncovered alarming statistics.



<h2 class="wp-block-heading" id="h-dramatic-surge-in-alcohol-related-deaths-nbsp">Dramatic surge in alcohol-related deaths&nbsp;</h2>



The study reveals that <a href="https://www.earth.com/news/spike-in-alcohol-use-during-the-pandemic-continues-today/" target="_blank" rel="noreferrer noopener">alcohol</a>-related deaths in the U.S. have surged dramatically in the last two decades. The mortality rate nearly doubled from 10.7 per 100,000 in 1999 to 21.6 per 100,000 in 2020. 



The total number of alcohol-related deaths soared from 19,356 to 48,870, marking a dramatic twofold increase. Every age group experienced increases, with the most alarming spike - nearly fourfold - in those aged 25 to 34.



<h2 class="wp-block-heading" id="h-gender-and-age-disparities">Gender and age disparities</h2>



The 85 and older age group saw a possible but nonsignificant increase. Individuals aged 55-64 had both the steepest rise in mortality and the highest absolute rates in both 1999 and 2020.&nbsp;



Both men and women experienced significant increases in alcohol-related deaths, but men had the highest rates in both years and saw the steepest increase overall.&nbsp;



Women, however, saw the largest proportional rise, with deaths increasing from 4.8 per 100,000 in 1999 to 12 in 2020.



<h2 class="wp-block-heading" id="h-alcohol-consumption-among-women-nbsp">Alcohol consumption among women&nbsp;</h2>



Study senior author Dr. Panagiota “Yiota” Kitsantas is a professor and chair of the Department of Population Health and Social Medicine at FAU.&nbsp;



“Our study found significant gender differences in alcohol-related mortality. While men had higher overall death rates, women experienced a larger relative increase, which may reflect changing social norms and the alcohol industry’s increased targeting of women through marketing campaigns,” said Dr. Kitsantas.



“As alcohol consumption among women has grown, so have the associated risks. Women appear to be more vulnerable to alcohol’s harmful effects due, possibly, to differences in body composition and metabolism, leading to higher blood alcohol concentrations.”&nbsp;



Moreover, mental health issues like <a href="https://www.earth.com/news/people-with-a-history-of-depression-tend-to-process-more-negative-information/" target="_blank" rel="noreferrer noopener">depression</a> and anxiety, already more common in women, can be worsened by alcohol use, noted Dr. Kitsantas.



<h2 class="wp-block-heading" id="h-regional-variations-in-alcohol-related-deaths-nbsp">Regional variations in alcohol-related deaths&nbsp;</h2>



Deaths in women increased two-and-a-half times, while Asian and Pacific Islander communities experienced the steepest rise of 2.4 times.&nbsp;



Regionally, the Midwest experienced the greatest jump, with an increase of 2.5 times in alcohol-related mortality, followed by the Northeast, West, and South.



“Addressing these factors through tailored interventions could help combat the growing U.S. alcohol mortality epidemic,” said Dr. Kitsantas.



<h2 class="wp-block-heading" id="h-complications-of-associated-risk-factors">Complications of associated risk factors</h2>



Findings from the study highlight significant clinical and public health challenges that may benefit from targeted interventions.&nbsp;



Risk factors such as <a href="https://www.earth.com/news/childhood-obesity-rates-are-surging-worldwide/" target="_blank" rel="noreferrer noopener">obesity</a>, diabetes, and liver damage complicate these challenges, accelerating alcohol-related mortality. Gender, demographic, and regional differences should guide healthcare strategies.



“Health care providers should recognize that heavy alcohol use is a leading risk factor for total mortality and <a href="https://www.earth.com/news/a-century-of-progress-in-the-fight-against-cardiovascular-disease/" target="_blank" rel="noreferrer noopener">cardiovascular disease</a>, especially heart attacks and stroke,” said co-author Charles H. Hennekens, a professor of medicine at FAU. 



“To mitigate these risks, screening for alcohol use in primary care settings is essential. Coexisting conditions like overweight and obesity can accelerate liver damage, which may in turn lead to earlier onset of cirrhosis and liver cancer.”



“The U.S. has the highest rates of overweight and obesity in the world and low levels of daily physical activity. The deleterious interaction of these factors may contribute to the observed trends in alcohol-related mortality, particularly in younger adults.”



<h2 class="wp-block-heading" id="h-global-context-and-future-directions">Global context and future directions</h2>



Alcohol consumption varies significantly by region worldwide and in the U.S. According to 2019 data, Latvia had the highest annual per capita consumption at 13.2 liters, followed by France at 12.2 and the U.S. at 10.&nbsp;



Descriptive data on mortality reveal complex links between alcohol use and premature deaths. Latvia, for example, leads in alcohol consumption and ranks third in total deaths, while France, despite high alcohol consumption, has low cardiovascular mortality but high rates of cirrhosis and liver cancer.&nbsp;



In contrast, Russian men have high alcohol consumption and an elevated rate of cardiovascular mortality. These patterns illustrate the complex interrelationships of alcohol consumption, premature death, and disease, regardless of the beverage type.



<h2 class="wp-block-heading" id="h-alcohol-consumption-and-premature-death">Alcohol consumption and premature death</h2>



“Both globally and in the U.S., high levels of alcohol consumption are closely linked to premature deaths and disability,” said Hennekens.&nbsp;



“The difference between consuming small amounts of alcohol daily and larger amounts could be the difference between preventing and causing premature death. One immediate effect of alcohol is liver damage, and in the U.S., the rising rates of obesity and diabetes also contribute to early liver damage.”



In conclusion, the authors emphasize that healthcare providers should be aware that in the U.S. as well as most populations worldwide, individuals who consume large amounts of alcohol tend to have the highest risks of mortality as well as deaths from cardiovascular disease, predominantly due to heart attacks and <a href="https://www.earth.com/news/dramatic-temperature-changes-linked-to-half-a-million-stroke-deaths/" target="_blank" rel="noreferrer noopener">stroke</a>.



The research is published in <a href="http://dx.doi.org/10.1016/j.amjmed.2024.10.024" target="_blank" rel="noreferrer noopener">The American Journal of Medicine</a>.



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Alcohol-related deaths have doubled over the past two decades

In the United States and worldwide, alcohol consumption remains a...

Ticks might be small, but their impact on public health is undeniably significant. Known for carrying disease pathogens that they pick up from various hosts, ticks journey does not stop at the grassfield's corner. 



Instead, these tiny creatures hitch rides on migrating birds, taking them thousands of miles away from their regular geographic range. 



Historically, ticks were deterred by the inhospitable climate conditions in distant lands. But the climate crisis, the elephant in our global living room, is rewriting this narrative. 



Now, it's becoming easier for ticks to survive and spread - possibly bringing along new tick-borne diseases.



<h2 class="wp-block-heading" id="h-climate-change-fuels-tick-borne-diseases">Climate change fuels tick-borne diseases</h2>



“If conditions become more hospitable for tropical tick <a href="https://www.earth.com/news/black-legged-ticks-are-naturally-repelled-by-ant-pheromones/" target="_blank" rel="noreferrer noopener">species</a> to establish themselves in areas where they would previously have been unsuccessful, then there is a chance they could bring new diseases with them,” said study lead author Dr. Shahid Karim of the <a href="https://search.app?link=https%3A%2F%2Fwww.usm.edu%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">University of Southern Mississippi</a>.



With conditions becoming more favorable for these unwelcome guests, there's a good chance they could introduce new diseases to these areas.



<h2 class="wp-block-heading" id="h-hitchhikers-of-the-animal-kingdom">Hitchhikers of the animal kingdom</h2>



Ticks have proven their efficiency as <a href="https://www.earth.com/news/the-infectious-disease-landscape-is-changing-and-we-must-prepare/" target="_blank" rel="noreferrer noopener">disease vectors</a> time and again. They act as connecting bridges, enabling diseases from wild reservoirs like Lyme disease to reach humans and domestic animals. 



Bird parasitism, particularly of migratory birds, enables ticks to travel enormous distances. The climate crisis, altering global temperatures, is laying the foundation for ticks to play the role of invasive species.



<h2 class="wp-block-heading" id="h-rapid-and-unsettling-shift">Rapid and unsettling shift</h2>



The geographic distribution of tick species is changing at a staggering speed, noted Dr. Lorenza Beati from <a href="https://www.georgiasouthern.edu" target="_blank" rel="noreferrer noopener">Georgia Southern University</a>.



To ticks, the climate at their northern destination may soon look more like their home turf. Ticks could likely establish themselves if warmer conditions are coupled with the presence of suitable vertebrate hosts.



<h2 class="wp-block-heading" id="h-mystery-of-tick-dispersal">Mystery of tick dispersal</h2>



The core study involved meticulous fieldwork, DNA analysis, bird categorization, and mapping to understand tick dispersal's true picture through migrating birds. 



Intriguingly, ticks traveled impressive distances, with some hitting the 5000km mark. Nevertheless, parasitism was unexpectedly low, and most birds carried fewer ticks than anticipated.



<h2 class="wp-block-heading" id="h-tick-bacteria-relationship">Tick-bacteria relationship</h2>



Science often uncovers unexpected alliances in nature. In this case, scientists found that Francisella bacteria, the most common type found in ticks, help ticks function and spread <a href="https://www.earth.com/news/humans-transmit-more-viruses-to-animals-than-we-catch-from-them/" target="_blank" rel="noreferrer noopener">diseases</a> effectively. 



Interestingly, the second most abundant bacteria were Rickettsia species. These bacteria might have an unknown symbiotic relationship with ticks.



The researchers emphasize the need for continued research in understanding the full impact of bird-assisted tick dispersal.



In particular, they point out the pressing need to unravel whether birds carry tick-borne diseases even when they aren’t hosting ticks. 



If these foreign ticks establish themselves in new regions, they might open doors for existing pathogens to spread or maintain new pathogens in wildlife reservoirs.



<h2 class="wp-block-heading" id="h-expanding-range-of-ticks">Expanding range of ticks</h2>



“Not only could these ticks bring new pathogens, but if they manage to establish themselves in the US, they could become additional vectors of pathogens already present in this country or maintain pathogens in wildlife reservoirs which can then become sources of infection,” said Dr. Karim. 



He advises people to protect themselves with insect repellent and carefully check for ticks after walking in tick-infested areas.



Awareness and precaution on ticks and their disease transmission are our most effective tools against these creatures.



<h2 class="wp-block-heading" id="h-the-role-of-climate-models">The role of climate models</h2>



The integration of climate models into tick research has become increasingly critical as scientists strive to predict future tick distributions and their invasion success. 



These models consider variables such as temperature, humidity, and vegetation - which significantly influence tick survivability and habitat suitability. 



By projecting potential changes in climate and environmental conditions, scientists can assess areas at risk of new tick infestations.



According to Dr. Lorenza Beati, this predictive approach enables proactive measures to mitigate risks related to tick-borne diseases, thereby prioritizing regions for surveillance and intervention.



<h2 class="wp-block-heading" id="h-addressing-the-threat-of-tick-borne-diseases">Addressing the threat of tick-borne diseases </h2>



Addressing the expanding range of ticks and the increasing threat of tick-borne diseases requires a collaborative global response.



Researchers, public health officials, and policymakers must work together to develop strategies that curb tick proliferation and manage diseases effectively. 



International partnerships can facilitate the sharing of data, resources, and expertise essential for understanding tick dynamics on a global scale.



Moreover, public awareness campaigns and community engagement play a vital role in educating populations on preventive measures, such as the importance of maintaining tick-safe environments and the early detection of symptoms related to tick-borne <a href="https://www.earth.com/news/we-can-prevent-future-pandemics-by-protecting-nature/" target="_blank" rel="noreferrer noopener">diseases</a>. 



The tiny bodies of ticks churn large ripples in the world of disease transmission. As climate change inadvertently clears paths for their wide-scale dispersal, our interconnected world is suddenly appearing smaller and more vulnerable.



Through collective efforts, a comprehensive and adaptable approach can be forged to confront the challenges presented by these formidable arachnids.



The study is published in the journal <a href="https://www.frontiersin.org/journals/cellular-and-infection-microbiology/articles/10.3389/fcimb.2024.1472598/full" target="_blank" rel="noreferrer noopener">Frontiers in Cellular and Infection Microbiology</a>.



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Ticks are hitchhiking on birds to spread diseases worldwide

Ticks might be small, but their impact on public health...

When we think of Salmonella, we often picture a sneaky bacterium adept at wielding foodborne mayhem. After all, these microscopic invaders are notorious for causing food poisoning. 



But have you ever wondered how they manage to dodge our body's natural defenses and wreak havoc within our gut? 



Researchers at UC Davis Health set out to investigate, and their findings are quite intriguing.



<h2 class="wp-block-heading" id="h-salmonella-the-enemy-within">Salmonella: The enemy within</h2>



In the bustling ecosystem of our gut, trillions of bacteria are busy producing short-chain fatty acids (SCFAs) that serve as our first line of defense against unwanted intruders like Salmonella.



Despite this, Salmonella survives, multiplies, and navigates itself around these protective compounds. So, what's its secret?



Professor Andreas Bäumler is the vice chair of research in the Department of Medical Microbiology and Immunology at <a href="https://www.ucdavis.edu/" target="_blank" rel="noreferrer noopener">UC Davis</a>.



“We knew that Salmonella invades the small intestine, although it is not its primary site of replication. The <a href="https://www.earth.com/news/western-diet-identified-as-major-cause-of-colon-cancer/" target="_blank" rel="noreferrer noopener">colon</a> is,” said Professor Bäumler.



<h2 class="wp-block-heading" id="h-salmonella-s-survival-strategy">Salmonella's survival strategy</h2>



The team discovered that our <a href="https://www.earth.com/news/new-tool-detects-changes-in-gut-health-to-help-prevent-disease/" target="_blank" rel="noreferrer noopener">gut</a>, when infiltrated by Salmonella, undergoes an unexpected transformation. 



As this cunning <a href="https://www.earth.com/news/common-pathogen-is-resistant-to-hospital-disinfectant-cleaners/" target="_blank" rel="noreferrer noopener">pathogen</a> enters the small intestine, it ignites inflammation, interfering with the absorption of amino acids from our diet and triggering a shift in the gut's nutrient balance.



This disruption gives Salmonella the necessary resources to flourish and expand within the large intestine, which is usually well-defended by beneficial bacteria. 



Interestingly, the team found that Salmonella stirs inflammation in the small intestine to gain nutrients that propel its replication in the colon.



<h2 class="wp-block-heading" id="h-a-clever-chemical-coup">A clever chemical coup</h2>



The researchers used a mouse model to investigate deeper into Salmonella's chemical heist within the gut. They found that upon the infection, the absorption of amino acids into the blood lessens significantly. 



Consequently, two amino acids, lysine and ornithine, spike in the gut. These available resources help Salmonella survive by defusing the growth-halting influence of SCFAs. 



They accomplish this by restoring Salmonella’s acidity (pH) balance, thereby circumventing the microbiota’s defenses.



<h2 class="wp-block-heading" id="h-salmonella-thriving-in-the-gut">Salmonella thriving in the gut</h2>



“Our findings show that Salmonella has a clever way of changing the gut’s nutrient environment to its advantage," said Professor Bäumler. 



"By making it harder for the body to absorb amino acids in the ileum, Salmonella creates a more favorable environment for itself in the large intestine.”



The team presented evidence that Salmonella employs its virulence factors - molecules instigating disease -. to trigger enzymes that break down key amino acids.



This strategic move helps the bacterium sidestep the protective effects of SCFAs and thrive in the gut with ease.



<h2 class="wp-block-heading" id="h-a-better-understanding-of-salmonella">A better understanding of Salmonella </h2>



This research unravels new insights into the alterations in the gut environment during inflammatory bowel disorders, such as <a href="https://www.earth.com/news/children-with-pet-dogs-have-a-lower-risk-of-crohns-disease/" target="_blank" rel="noreferrer noopener">Crohn's disease</a> and ulcerative colitis.



The findings could pave the way for better treatments for gut infections and new therapeutic strategies to fortify the gut microbiota and ward off these infections.



Lauren Radlinski, the study’s first author and postdoctoral fellow in the Bäumler Lab, shared an optimistic viewpoint.



“This research uses a more holistic approach to studying gut health. It not only gives us a better understanding of how Salmonella works, but also highlights the importance of maintaining a healthy gut microbiota," said Radlinski. 



"Our findings could lead to new treatments that help support the microbiota during infection. By learning how a pathogen manipulates the host’s system, we can uncover ways to boost the host’s natural defenses."



<h2 class="wp-block-heading" id="h-broader-implications-for-public-health">Broader implications for public health</h2>



The insights gained from this research extend beyond gut infections and point toward a broader understanding of how the gut microbiome interacts with pathogens. 



By shedding light on the intricate interplay between diet, inflammation, and bacterial behavior, this study highlights the importance of maintaining a balanced diet that supports beneficial gut bacteria. 



Public health initiatives could leverage these findings to promote dietary guidelines that enhance gut resilience, reducing the risk of infection and supporting overall health. 



Furthermore, these insights could inform educational programs aimed at increasing awareness of how daily food choices impact the gut's defense mechanisms and overall wellness.



So, while we hope you never meet Salmonella, perhaps the next time you think of this <a href="https://www.earth.com/news/the-worlds-largest-bacterium-discovered-in-the-caribbean/" target="_blank" rel="noreferrer noopener">bacterium</a>, you won't just picture a foodborne villain, but a crafty adversary whose secrets are starting to unravel - thanks to the relentless efforts of researchers at UC Davis Health.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2417232121" target="_blank" rel="noreferrer noopener">Proceedings of the National Academy of Sciences</a>.



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How Salmonella outsmarts our gut defenses

When we think of Salmonella, we often picture a sneaky...

Climate change has emerged as a formidable challenge to plant life on Earth. Changes in the environment, which plants are unaccustomed to, disrupt their growth, posing grave risks. 



Increasingly, plant scientists strive to comprehend how these environmental changes will impact plant life and whether plants can acclimate to a new status quo.



<h2 class="wp-block-heading" id="h-adaptations-of-paper-birch-trees">Adaptations of paper birch trees</h2>



A team of researchers from the Walker lab at the <a href="https://msu.edu" target="_blank" rel="noreferrer noopener">Michigan State University</a>-U.S. Department of Energy Plant Research Laboratory, or PRL, has set their sights on how paper birch trees adapt to changing environments. They are keen on understanding the management of an important plant process known as photorespiration.



"If plant metabolism was a freeway system, photorespiration would be the second-highest trafficked road,” noted Berkley Walker, an associate professor in the Department of Plant Biology in the PRL.



The question is whether the roads of this crucial pathway can handle all this traffic under present and predicted <a href="https://www.earth.com/news/2024-shatters-heat-records-earths-hottest-year-is-here/" target="_blank" rel="noreferrer noopener">climate conditions</a>.



<h2 class="wp-block-heading" id="h-acclimation-in-humans-and-plants">Acclimation in humans and plants </h2>



Acclimation refers to the adjustment of living organisms to <a href="https://www.earth.com/news/cities-are-largely-unprepared-for-the-effects-of-climate-change/" target="_blank" rel="noreferrer noopener">altered conditions</a>. In humans, we acclimate when we adapt to the cold weather of winter or while getting accustomed to a new job.



However, plants must acclimate too, which is made complex by the fact that the increase in atmospheric carbon dioxide (CO2) and global warming have contrasting effects on photosynthesis and photorespiration.



As the temperature rises, so does photorespiration, but when CO2 levels rise, photorespiration decreases. This interplay may modify the efficiency of photorespiration.



<h2 class="wp-block-heading" id="h-paper-birch-response-to-climate">Paper birch response to climate</h2>



In a study published in the journal Scientific Reports, the research team examined whether paper birch trees adjusted the activity of photorespiratory enzymes under varying <a href="https://www.earth.com/news/earth-days-getting-longer-rotation-slows-climate-change/" target="_blank" rel="noreferrer noopener">environmental conditions</a>.



Paper birch trees were selected because they inhabit boreal forest biomes located in the northernmost parts of the planet, which are expected to be among the ecosystems hit hardest by climate change.



The experimental growth conditions mirrored current, moderate, and extreme climate change scenarios for these boreal forest regions, as outlined by the Intergovernmental Panel on Climate Change. 



In each scenario, researchers modified the CO2 concentration and increased air temperatures in various combinations.



“This study explored whether plants fine-tuned their enzyme capacity based on demand or whether they keep a buffer, so they have extra capacity in reserve to handle unpredictable changes,” said Luke Gregory, former graduate student in the Walker lab and first author on the study.&nbsp;



<h2 class="wp-block-heading" id="h-plant-growth-in-a-changing-climate">Plant growth in a changing climate </h2>



Trees for the study were grown from seeds at the <a href="https://www.uwo.ca/index.html" target="_blank" rel="noreferrer noopener">University of Western Ontario</a> by researchers in Professor Danielle Way’s lab. They used the university’s Biotron, a research facility capable of simulating almost any climate on Earth.



Surprisingly, the experts found that the trees did not increase their enzyme capacity depending on the climate they were grown in. Instead, they maintained similar capacities across all six future climate scenarios.



Remarkably, the measured enzyme capacities were more than adequate for the photorespiratory pathway, implying that the trees were poised to grow even under changing conditions.



<h2 class="wp-block-heading" id="h-plant-resilience-in-changing-climates">Plant resilience in changing climates</h2>



Gregory highlighted an intriguing find: the plants have a “safety factor” or buffer capacity that enables them to cope with different changes, whether under current, moderate, or extreme conditions.



This discovery offers a glimmer of hope that plants have a built-in mechanism which might help them survive the adverse effects of climate change, at least in terms of photorespiration.



That being said, this research is just one piece of the larger puzzle in comprehending how photorespiration is and will continue to be impacted by human-induced climate change.



<h2 class="wp-block-heading" id="h-plant-resilience-in-the-face-of-climate-change">Plant resilience in the face of climate change </h2>



“It’s important that we understand how plants are responding to current conditions and future conditions because we need them in our lives,” said Gregory. 



The question of whether plants can acclimate or adapt over generations to these <a href="https://www.earth.com/news/extreme-heat-of-2023-weakened-earths-carbon-storage-capacity/" target="_blank" rel="noreferrer noopener">altered environments</a> is pertinent as they provide us with oxygen, food, and energy.



This study opens a new window to appreciate and understand plant resilience in the face of the relentless challenges posed by climate change.



The study is published in the journal <a href="https://www.nature.com/articles/s41598-024-77049-7" target="_blank" rel="noreferrer noopener">Scientific Reports</a>.



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Plants defy climate change through acclimation

Climate change has emerged as a formidable challenge to plant...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



-----



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



-----



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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