For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice.



However, new observations show the opposite is now happening. An international team led by the <a href="https://www.southampton.ac.uk/">University of Southampton</a> reported a sudden rise in surface <a href="https://www.earth.com/news/salinity-is-rising-in-coastal-areas-and-hurting-farmlands/">salinity</a> south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded.



The analysis combines European satellite data with readings from autonomous floats that profile the water column. The result reveals an unanticipated pivot in the Southern Ocean’s salt balance sometime after 2015.



<h2 class="wp-block-heading" id="h-excessive-salt-melts-sea-ice">Excessive salt melts sea ice</h2>



Cold, fresh surface water normally overlies warmer, saltier layers at depth, creating strong density “stratification” that traps heat below. When the surface grows saltier, that barrier weakens. Heat then mixes upward, <a href="https://www.earth.com/news/antarcticas-melting-ice-shelves-threaten-global-sea-levels/">melting sea ice</a> from beneath and preventing extensive winter growth.



“Saltier surface water allows deep ocean heat to rise more easily, melting sea ice from below," said lead author Alessandro Silvano, an oceanographer at the University of Southampton. "It's a dangerous feedback loop: less ice leads to more heat, which leads to even less ice.” 



Since 2015, the continent has shed sea ice equivalent to the area of Greenland. Researchers call it the largest environmental shift detected anywhere on Earth in recent decades.



<h2 class="wp-block-heading" id="h-sea-ice-hole-returns-after-decades">Sea ice hole returns after decades</h2>



One striking symptom is the re-opening of the <a href="https://www.earth.com/news/massive-hole-polynya-the-size-of-switzerland-appeared-in-the-antarctica-sea-ice/">Maud Rise polynya</a> - a yawning hole in the Weddell Sea ice cover. It spans nearly four times the size of Wales and last appeared in the late 1970s.



“The return of the Maud Rise polynya signals just how unusual the current conditions are,” Silvano said. “If this salty, low-ice state continues, it could permanently reshape the Southern Ocean - and with it, the planet.”



Reduced Antarctic ice darkens the ocean, absorbing more sunlight and already feeding back into the global climate system. This, as Silvano put it, will give rise to “stronger <a href="https://www.earth.com/news/rapid-antarctic-sea-ice-loss-is-causing-severe-storms-around-the-world/">storms</a>, warmer oceans, and shrinking habitats for Antarctic wildlife.”



<h2 class="wp-block-heading" id="h-old-predictions-fall-short">Old predictions fall short</h2>



Climate models had projected eventual Antarctic sea-ice loss under greenhouse forcing. However, many scientists believed that enhanced snowfall and increased melt from continental ice sheets would keep surface waters fresh for decades, delaying large declines. The new evidence challenges that assumption.



“While scientists expected that human-driven climate change would eventually lead to Antarctic sea ice decline, the timing and nature of this shift remained uncertain,” said co-author Aditya Narayanan, a physical oceanographer at the University of Southampton.



“Previous projections emphasized enhanced surface freshening and stronger ocean stratification, which could have supported sustained sea ice cover. Instead, a rapid reduction in sea ice - an important reflector of solar radiation - has occurred, potentially accelerating global warming.”



<h2 class="wp-block-heading" id="h-eyes-on-the-southern-ocean">Eyes on the Southern Ocean</h2>



Because this turnaround was detected only after <a href="https://www.earth.com/news/satellites-reveal-a-sudden-drop-in-global-freshwater-levels/">satellites</a> began tracking sea-surface salinity in detail, researchers worry that other rapid transitions might be missed without constant observation.



“The new findings suggest that our current understanding may be insufficient to accurately predict future changes,” said senior author Alberto Naveira Garabato, a professor of physical oceanography at the University of Southampton.



“It makes the need for continuous satellite and in-situ monitoring all the more pressing, so we can better understand the drivers of recent and future shifts in the ice-ocean system.”



<h2 class="wp-block-heading" id="h-sea-ice-loss-changes-the-planet">Sea ice loss changes the planet</h2>



Antarctic sea ice acts as a reflective shield, bouncing sunlight back to space and modulating heat exchange between ocean and atmosphere.



Its precipitous decline could amplify warming worldwide, disturb wind patterns, and alter the formation of the deep water masses that power global ocean circulation.



Saltier surface layers may also influence how much carbon the <a href="https://www.earth.com/news/carbon-storage-mystery-emerges-in-the-southern-ocean/">Southern Ocean</a> can absorb, potentially weakening one of Earth’s most important climate buffers.



<h2 class="wp-block-heading" id="h-heat-and-salt-reinforce-sea-ice-loss">Heat and salt reinforce sea ice loss</h2>



The study leaves open questions about what triggered the sudden salinity jump. Possibilities include shifts in wind patterns, changes in precipitation, or increased intrusion of warm Circumpolar Deep Water onto the continental shelf.



Whatever the cause, the new feedback between salt and sea ice could lock the region into a self-reinforcing cycle of warming and ice loss.



Scientists stress that only sustained measurements - combining satellites, autonomous floats, and ship-based surveys - will reveal whether the Southern Ocean snaps back to its former fresher state or continues toward an unfamiliar, saltier future.



For now, the message is clear: Antarctica’s floating fringe, once thought relatively resistant to near-term change, is undergoing a rapid transformation that matters far beyond the frozen continent.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2500440122">Proceedings of the National Academy of Sciences</a>.



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Antarctic sea ice collapse linked to a sudden surge in ocean salt

For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice. However, new observations show the opposite is now happening. An international team led by the University of Southampton reported a sudden rise in surface salinity south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded. The analysis combines European satellite data with readings from autonomous floats that profile the water column. The...

Lulu, one of the UK's last remaining killer whales who died after becoming entangled in a creel rope in Scotland, had one of the highest levels of polychlorinated biphenyl (PCB) pollution ever recorded in the species.

PCB concentrations in Lulu's blubber were 80 times higher than the accepted threshold, according to researchers from the <a href="http://www.strandings.org/">Scottish Marine Animal Stranding Scheme</a>.

Although PCBs have been banned since the 1980s, experts say the Lulu’s levels highlight the long-lasting damage of PCBs on marine life.

Lulu, a member of the small West Coast of Scotland group of killer whales, died in January 2016 after being tangled in a rope. The PCB contamination was discovered over the past year by researchers.

Although Lulu was at least 20 years old, an analysis of her ovaries showed that she never reproduced, possibly due to the large amount of toxic chemicals in her body.

“We know Lulu died from becoming entangled, but, given what is known about the toxic effects of PCBs, we have to consider that such a high contaminant burden could have been affecting her health and reproductive fitness,”  said Dr. Andrew Brownlow, head of the <a href="http://www.strandings.org/">Scottish Marine Animal Stranding Scheme</a>. 

He called Lulu's infertility “an ominous finding for the long-term survivability of this group; with no new animals being born, it is now looking increasingly likely that this small group will eventually go extinct.”

&nbsp;

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.dailymail.co.uk/sciencetech/article-4469446/Washed-whale-Scotland-contaminated.html">Daily Mail</a>

Image Credit: John Bowler/RSPB Scotland/PA

Lulu the whale died with highest amount of pollution on record

Lulu, one of the UK's last remaining killer whales who...

Algae has long been championed as a possible biofuel alternative to our limited fossil fuel supply, as well as a food source as our global population continues to grow. However, scientists were unsure whether algae strains could be genetically engineered in order to make them more productive and efficient.

Recently, researchers at the <a href="https://ucsd.edu/">University of California San Diego</a> and<a href="http://www.sapphireenergy.com/"> Sapphire Energy</a> just wrapped up the first successful outdoor field trial for genetically engineered algae, which was sanctioned by the EPA. The experiments were funded by the U.S. Department of Energy, allowing the researchers to test a genetically altered strain of algae in outdoor <a href="https://www.earth.com/news/climate-change-impacting-ponds/">ponds</a> under natural conditions.

Ultimately, the research team found that genetically engineered algae can be successfully grown and cultivated outdoors without losing its engineered traits. The scientists were also concerned that this altered algae could negatively impact native algae populations, but this study found no adverse effects for the algae engineered by nature herself.

“Just as agricultural experts for decades have used targeted genetic engineering to produce robust food crops that provide human food security, this study is the first step to demonstrate that we can do the same with genetically engineered algae,” says Stephen Mayfield, professor of biology and an algae geneticist at <a href="https://ucsd.edu/">UC San Diego</a>.

The study involved testing a genetically engineered algae strain in parallel with a non-engineered algal species in order to see if either behaved differently. The results showed remarkably similar levels of growth between the two strains, and determined that genetic modification did not change the effect of the cultivated strains on the established algae communities.

Scientists believe that genetically engineered algae could be integral to supplying sustainable food and energy for the future as our population grows and resources dwindle. “Algae biomass can address many needs that are key to a sustainable future,” explains Mayfield. “This is the first of many studies testing this technology in field settings.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://ucsd.edu/">University of California – San Diego</a>

First trial for genetically engineered algae was a rousing success

Algae has long been championed as a possible biofuel alternative...

The observation of dolphins off the coast of South Carolina and Florida is causing concern about their health, as well as that of the ocean. Researchers discovered two populations of wild dolphins that have more chronically activated immune systems than dolphins in human care. The study gives an unprecedented look at the prevalence of disease in wild dolphins compared to those in controlled habitats. 

Patricia Fair, PhD., is a professor at the <a href="https://www.musc.edu/">Medical University of South Carolina</a> and the lead author on the study. The research, published in the scientific journal PLOS ONE, revealed that immune system changes in wild dolphins were brought on by chemicals in the <a href="https://www.earth.com/video/oceans-heat-warming-planet/">ocean</a> and other environmental stressors that dolphins in human care do not have to contend with. 

Dr. Fair explained, “This is likely a result of encountering pathogens, parasites and anthropogenic pollutants in the ocean that do not exist in closely managed zoological habitats. The immune system is incredibly complex and so very important for health. Microbes are part of the natural world and help to develop the immune system. The key to a healthy immune system is a balance between being able to recognize harmful organisms and overstimulation and this study demonstrates the importance of the environment in these responses."

The analysis expanded upon research conducted by Dr. Gregory Bossart as part of the Health and Environmental Risk Assessment Project, or HERA. Bossart, a co-author of the current study and Chief Veterinary Officer at the Georgia Aquarium, has been collaborating with other experts to perform health assessments on more than 360 dolphins living in Indian River Lagoon and Charleston. The HERA researchers have recorded diseases, tumors, high levels of contaminants, and other disturbing health issues found in these wild populations of dolphins since 2003.

The resulting study focused on two wild populations of dolphins and two populations of dolphins that were living in human care. The samples from the Indian River Lagoon showed high levels of mercury, which could be a threat to humans as well. Near Charleston, high levels of chemicals that result from human activity were detected, such as oil and toxic chemicals that result from urbanization. Less than half of the wild dolphins in both populations were found to be in normal condition. The dolphins in controlled environments had less chronically activated immune systems.

"These wild dolphins are trying to tell us something and we are not listening. As a sentinel species, dolphins are an important way to gauge the overall health of our oceans. If wild dolphins aren't doing well, it could also indicate future impacts to ocean health and even our own health," said Bossart.

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.musc.edu/">Medical University of South Carolina</a>

Polluted oceans are ruining the immune systems of wild dolphins

The observation of dolphins off the coast of South Carolina...

It’s almost <a href="https://www.earth.com/news/environmentally-friendly-cool-summer/">summer</a>, which means an increase in sun, fun, and… air pollution???

That’s right, because as the temperature rises what do we do? We crank up the air conditioner and bask in the glory of indoor cooling. But running these devices causes power plants to up their electricity production, leading to an increase in air polluting emissions.

Few studies have examined the specific effects of climate on electricity emissions and air quality, until now. In a comprehensive study of 27 states, researchers found that summer emissions of sulfur dioxide (SO2), nitrogen oxides (NOx), and carbon dioxide (CO2) go up by hundreds to thousands of metric tons per degree Celsius increase.

But it’s not all bad – overall emissions have dropped as a result of pollution control devices and a reduction in coal use. However, seasonal increases in power plant pollution can still affect public health as well as the environment.

Sulfur dioxide and nitrogen oxides can both cause respiratory problems, and are regulated in the United States. These problems are exacerbated in children, people suffering from asthma, and the elderly.

Using data collected between 2003 and 2014, researchers Tracey Holloway and David Abel looked to quantify the historical relationship between summertime air temperatures and power plant emissions of SO2, NOx, and CO2. This data contained numbers on the electricity emissions in 27 states, mainly in the Eastern U.S.

In their analysis, the researchers found that power plants released over 3 percent more SO2, NOx, and CO2 on average per degree Celsius increase in air temperature. The biggest contributors in the SO2 division were states like Ohio, Indiana, and Pennsylvania, where coal power plays a big part in the energy grid. States like Texas with a large power demand were found to have high emissions of all pollutants, but smaller changes in emissions per degree Celsius. Ultimately, the researchers found that these increases in summertime air temperature are correlated with an additional 140,000 metric tons of CO2 emissions. 

This area of research will hopefully lead to an increase in the energy efficiency of new buildings, and could also play a much needed role in decreasing power plant emissions, which will improve our air quality for the future.

More information on this study can be found in the journal <a href="http://pubs.acs.org/journal/esthag">Environmental Science &amp; Technology</a>.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.acs.org/content/acs/en.html">American Chemical Society</a>

Summer air conditioning increases air pollution

It’s almost summer, which means an increase in sun, fun,...

Ice loss in the Western Palmer Land region of the Antarctic Peninsula is much less than recently reported, according to a new study.

The region’s  glaciers are now pouring an additional 15 cubic kilometers of ice into the oceans each year compared to the 1990s, according to the study by an international team of researchers led by the <a href="http://cpom.org.uk/">UK Centre for Polar Observation and Modelling</a> at the<a href="https://www.leeds.ac.uk/"> University of Leeds</a>.

The new study challenges the findings of a recent study from the <a href="http://www.bristol.ac.uk/">University of Bristol</a> that reported 45 cubic kilometers per year increase in ice loss from the sector. 

“Dramatic changes have been reported in this part of <a href="https://www.earth.com/news/warm-winds-weakening-ice/">Antarctica</a>, so we took a closer look at how its glaciers have evolved using 25 years of satellite measurements dating back to the early 1990s," said lead author of the Leeds study, Dr Anna Hogg.

The findings, published Tuesday  in <a href="http://agupubs.onlinelibrary.wiley.com/hub/journal/10.1002/(ISSN)1944-8007/">Geophysical Research Letters</a>, represent the first detailed assessment of changing glacier flow in Western Palmer Land -- the southwestern corner of the Antarctic Peninsula.

"Dramatic changes have been reported in this part of Antarctica, so we took a closer look at how its glaciers have evolved using 25 years of satellite measurements dating back to the early 1990s," lead author Dr Anna Hogg, from the Leeds' School of Earth and Environment, said.

The measurements provide the first direct evidence that Western Palmer Land is losing ice due to increased glacier flow - a process known as dynamical imbalance, the study said.

The researchers found that between 1992 and 2016, the flow of most of the region's glaciers increased by between 20 and 30 centimetres per day, equating to an average 13 percent speedup across the glaciers of Western Palmer Land as a whole.

These measurements provide the first direct evidence that Western Palmer Land is losing ice due to increased glacier flow -- a process known as dynamical imbalance.

However the flow has not increased enough to  back the 45 cubic kilometers per year increase in ice loss described in the University of Bristol research, according to the Leeds scientists.

"Although Western Palmer Land holds a lot of ice - enough to raise global sea levels by 20 centimeters -- its glaciers can't be responsible for a major contribution to sea level rise, because their speed has barely changed over the past 25 years,” said study co-author Professor Andrew Shepherd, from Leeds.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.leeds.ac.uk/">University of Leeds</a>

Actual ice loss in Antarctic Peninsula less than reported

Ice loss in the Western Palmer Land region of the...

Sunscreen could be killing <a href="https://www.earth.com/news/fish-saving-coral-reefs/">coral reefs</a> surrounding Hawaii’s eight main islands, and Hawaii may be gearing up to do something about it.

Earlier this year, Hawaii state senator Will Espero introduced a bill that would ban the sale of sunscreens containing the chemical oxybenzone within the state. According to <a href="http://www.popsci.com/">Popular Science</a>, “there’s a reasonably good chance it will pass and become law.”

Espero and others became concerned about sunscreen  on the strength of a few studies, most recently a 2015 paper in the journal<a href="https://link.springer.com/article/10.1007/s00244-015-0227-7"> Environmental Conamination and Toxicology</a> led by Craig Downs, executive director of the <a href="http://www.haereticus-lab.org/">Haereticus Environmental Laboratory</a> in Clifford, Va.

Oxybenzone is toxic to the symbiotic algae that live within coral, Downs found.. In addition to giving coral their colored appearance, the algae also provide the coral with much needed oxygen and help cart away the coral’s waste, the magazine said.

When the algae die off, the corals turn white (referred to as bleaching), which is a dire sign—with less oxygen and more waste, the coral struggles to survive. Oxybenzone is more toxic to plants when those plants are exposed to sunlight. 

When coral cells are exposed to oxybenzone, it damages their DNA—causing harmful mutations. It also causes young coral to harden, essentially trapping them in their own skeletons and killing them. Oxybenzone can kill at least seven different types of coral, and it only takes: a single drop in 4.3 million gallons of water—six and a half Olympic sized swimming pools to be deadly. According to Downs, an estimated 6,000 to 14,000 tons of sunscreen lotion are released into coral reef areas each year.

A 2007 study conducted by researchers at the <a href="https://www.plymouth.ac.uk/">University of Plymouth</a> and published in the journal Applied and Environmental Microbiology found that sunscreens cause the rapid and complete bleaching of hard corals even at very low concentrations.

Those result were mirrored in a 2008 study, published in the journal <a href="https://ehp.niehs.nih.gov/">Environmental Health Perspective</a>, conducted by researchers from the <a href="http://www.univpm.it/English/">Polytechnic University of the Marche</a> in Ancona, Italy.

Other places have banned the use of chemical sunscreens specifically near reefs, including Xel-Ha in Cancun’s Riviera Maya. But Hawaii’s ban, if successful, would be unusual for its scale—it would be statewide, across all of the islands, affecting even those who may never set foot in the ocean, Popular Science reported.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.popsci.com/">Popular Science</a>

Hawaii might ban certain sunscreen to protect coral reefs

Sunscreen could be killing coral reefs surrounding Hawaii’s eight main...

Recently, earthquakes in certain areas of <a href="https://www.earth.com/news/oklahoma-earthquakes-drop-off/">Oklahoma</a> have been on the rise. Many experts believe that most Oklahoma earthquakes since 2009 have been caused by wastewater produced by oil and gas drilling that has been injected back into the ground.

The magnitude 5.8 earthquake that struck Oklahoma was felt widely across the state, and is believed to have been caused by variation in the rate of wastewater injection in disposal wells. A new report published in <a href="http://srl.geoscienceworld.org/">Seismological Research Letters</a> details this occurrence.

The Pawnee earthquake occurred in an area with active wastewater disposal wells, and was the largest earthquake recorded in the state since the 1950s. Andrew Barbour of the <a href="https://www.usgs.gov/">U.S. Geological Survey</a> and colleagues analyzed injection data from nearby disposal wells in Osage County, finding a significant increase in injection rates in the years leading up to the Pawnee earthquake.

Data sets showed that some wells were injected with wastewater at a constant rate, while others varied the rate over time. The researchers found that the overall injected volume was about the same between these two types of wells.

However, the research team modeled different injection rates and discovered that the variable-rate wells were likely the most influential towards causing the earthquake. They report that “long-term injection may have been responsible for a gradual loading of the fault to the point where it primed the fault for failure triggered by the short-term high-rate injection...”

The team also believes that even if the variable injection rates weren’t used, it’s likely that the fault still would have failed, just at a much later time.

As the debate over fracking and oil and gas drilling continues to gain traction, studies such as this are increasingly pointing out the dangers of these practices. Besides potentially causing earthquakes, the groundwater contamination that is occurring across the country due to these resource extraction methods are causing major problems as well. Exposure of these problems will hopefully lead to some of these methods being improved or eradicated if they continue to put the public in harm’s way.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.seismosoc.org/">Seismological Society of America</a>

Oklahoma earthquake may have been caused by wastewater injection

Recently, earthquakes in certain areas of Oklahoma have been on...

The realities of climate change are usually daunting to think about and exhausting to truly comprehend. From increased severe weather patterns to decreased water supply and acidic oceans, it’s tough to keep track of every negative associated with the changing climate. So here’s one more to add to the list: significantly smaller crop yields from our food supply. Climate change will likely bring on more droughts and leave many of our crops starving for water. Therefore, it is important that scientists work to develop climate-resilient crops that can withstand these poor conditions – especially for our major crops.

The current and future increases in climate variability have researchers searching for resilient wheat varieties that can still produce high yields in non-ideal soil and weather. The market for healthier foods is also growing, creating an expanded demand for nutritionally-improved wheat varieties as well.

A recently published paper in the journal <a href="https://dl.sciencesocieties.org/publications/cs">Crop Science</a> analyzes the connections between wheat plants and a type of carbohydrates called fructans. Fructans are found in a number of plants, and play important physiological roles in both plants and humans.

In plants, fructans increase tolerance for environmental stresses such as <a href="https://www.earth.com/news/nasa-study-man-made-fires-drought/">drought</a>, cold temperatures, and salinity – all of which are associated with climate change. Furthermore, consumption of fructans by humans is believed to improve gut health.

Despite their importance, the utility of fructans as a breeding target for different wheat varieties has yet to be examined. This new study draws upon the current state of knowledge about fructans in wheat and their connection to human health, leading to a suggestion of potential breeding methodologies and goals for the future.

Moving forward, the push to breed wheat for increased fructans will help develop more climate-resilient varieties that will also have increased nutritional value, a win-win for anyone who wants good food and more of it.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.agronomy.org/">American Society of Agronomy</a>

Image Credit: Mark Sorrells

As climate change looms, climate-resilient wheat varieties bloom

The realities of climate change are usually daunting to think...

As climate change brings a hotter summer season, an automatic response is to crank up the electricity. The reality is that using more electricity perpetuates global warming. Power plants pump more carbon dioxide into the atmosphere, prolonging the effects of greenhouse gas emissions and the <a href="https://www.earth.com/news/solar-activity-climate-change/">climate change</a> that results. Here are some environmentally friendly ways to keep cool this summer.

Decorate with plants

Household plants can naturally decrease indoor temperatures. Plants lose water during transpiration, which cools the air around them. Plants also remove harmful toxins from the air. The Boston Fern, which is considered to be one of the most effective air purifiers among houseplants, is known for cooling the home. Another option is the Areca Palm, which also has a cooling effect.

Hang blackout curtains

Window treatments offer an eco-friendly way of cooling down the house. Blackout curtains reduce energy costs by blocking light and heat from coming in through the windows. Blackout curtains are so effective at blocking light that the British relied on them during World War II to avoid detection by bomber pilots. Blackout curtains block up to 99 percent of light, and some brands claim to block 40 percent of noise as well.

Stay hydrated

A simple way to stay cool is to keep hydrated. Hydration lowers the body's core temperature by allowing perspiration. Water may be the best way to hydrate, but it is not the only way. There are delicious foods that are made up of over 90 percent water including strawberries, cucumbers, and watermelon. Skim milk, soup, and yogurt are also hydrating foods that are easy to enjoy.  

Paint your roof white 

White-washing is an ancient method of cooling the home that is making a comeback. A roof painted with a white coating reflects up to 70 percent more sunlight than traditional dark roofs. A white roof can reflect up to 90 percent of solar heat, which noticeably cools the air temperature. This is a simple process that involves a single coat of high-quality, waterproof exterior paint.

Buy a dehumidifier 

While humidity does not actually raise the temperature, it changes the human perception of how hot or cold it is. Humidity means extra moisture is in the air that prevents sweat from evaporating, leaving the body hot and uncomfortable. Dehumidifiers take extra moisture out of the air and make the indoor temperature more comfortable. Dehumidifiers also prevent the dangerous mold and mildew that form in high-humidity environments.

In the future, resources such as wind and solar energy will generate more clean power. For now, the electricity generated by these renewable resources is not completely reliable, and must be backed up by CO2-emitting power plants. Simple alternatives can make a huge difference in lessening harmful effects on the atmosphere. 

--

Original Feature By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Environmentally friendly ways to stay cool this summer

As climate change brings a hotter summer season, an automatic...

As world leaders drag their feet on effectively curbing greenhouse gas <a href="https://www.earth.com/news/carbon-emissions-income-gap/">emissions</a>, many are left wondering how they can best brace for the effects of global warming.

Thermal comfort, also known as human comfort, is dependent upon the environment to supply conditions needed for humans to avoid feeling too hot or cold. Air temperature makes a big difference, but it is not the only factor that affects thermal comfort. Wind speeds, sunlight, and humidity are some other environmental elements that affect human satisfaction.

Humidity reduces the rate of evaporation of sweat from the skin. Sweating is needed to cool the human body, and when its benefits are reduced it causes physical discomfort.

Wind removes heat from the winter air and makes it feel colder. In China, this wind chill is intensified when the wind blows in frigid air from Siberia. 

Scientists from <a href="http://english.iap.cas.cn/">The Institute of Atmospheric Physics of the Chinese Academy of Sciences</a> teamed up with other researchers to establish how thermal comfort has changed in China due to global warming. The researchers used the index of effective temperature, which integrates the results of air temperature, humidity, and wind speed. Human perception of the environment was assigned classifications ranging from very cold to very hot. The classifications corresponded with values on the index of effective temperature.

The study found an increase in the effective temperature over recent decades, due in large part to warmer temperatures and decreasing wind speeds. Rising temperatures led to an increase in the days ranked as comfortable, with far more comfortable days recorded per year. These results, however, varied by both season and region. For example, the study showed a decrease in the number of comfortable days in Eastern China.

The research found an average of 255 days classified as cold or very cold, which comes as little surprise considering the highly-elevated regions of China like Tibet. Regardless, a significant decline of 15 fewer cold days were reported in the last decade compared to the 1960s. In correlation, 30 percent more days ranked as hot or very hot were recorded since the 1960’s. 

The study gives insight into the changes in thermal comfort over recent decades and also provides a model by which to predict varying degrees of human comfort in the future. Gao Xuejie is an author of the study from the <a href="http://english.iap.cas.cn/">Institute of Atmospheric Physics</a>. Xuejie said his research team will expand upon this study. 

“We can expect further and possibly accelerating levels of change in the future under global warming and, as such, our group is currently working on high-resolution regional climate model simulations to build a clearer picture in this regard,” said Xuejie.

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff">Earth.com</a> Staff Writer

Source: <a href="http://english.iap.cas.cn/">The Institute of Atmospheric Physics of the Chinese Academy of Sciences</a>

A look inside how global warming is going to feel

As world leaders drag their feet on effectively curbing greenhouse...

What could a sea level rise of 10 or 12 feet look like? Well, it doesn’t look good.

The <a href="http://www.noaa.gov/">National Oceanic and Atmospheric Administration</a> is preparing for just such a scenario, and it has the documentation to prove it. Now, the website <a href="http://www.climatecentral.org/">Climate Central</a> has turned that data into maps and photos that show just how devastating the rising seas could be.

In January, NOAA released its “Global and Regional Sea Level Rise Scenarios for the United States,” and things look bleak.

In the worst case scenario based on decades of sea level data, San Francisco, New York and the Florida Keys could be battling regular extreme flooding events by 2100 – a little over 80 years from now. 

“The impacts of this rise would be devastating. For instance, these levels would mostly or completely inundate Kitty Hawk and Cape Canaveral; MIT and the U.S. Naval Academy; JFK and SFO [airports]; and the Jefferson Memorial and Mar-a-Lago. More than 99 percent of today’s population in 252 coastal towns and cities would have their homes submerged,” said Climate Central, an independent organization of climate scientists and science journalists.

The NOAA report predicts an average sea level rise of 10 to 12 feet along the coastal U.S. by 2100. Coastal regions higher above the current sea level and with a steeper rise away from the sea will be less affected than low-lying areas. 

Using NOAA's report, Climate Central has created a series of stunning and devastating maps of just what that might look like.

“These findings all reflect local sea level projections through 2100. However, under the extreme scenario, the sea would not stop rising that year. Rather, it would continue to add more than 1.5 feet per decade, and exceed 30 feet by 2200 for all coastal states except Alaska, where some locations might see 5 to 10 feet less,” the site states.

The doom-and-gloom look at the possible results of extreme flooding includes a few bright spots. There is still work that can be done to prevent some of the worst scenarios from coming to pass, even if current climate trends continue.

For example, the Florida Keys could build a seawall based on historic data that could provide some protection from storm surges for decades, the NOAA document noted. Cutting global carbon emissions could drastically slow the sea level rise, Climate Central said. 

“The extreme scenario is considered unlikely, but it is plausible. NOAA’s report and Antarctic research suggest that deep and rapid cuts to heat-trapping pollution would greatly reduce its chances,” Climate Central said.

<a href="http://www.climatecentral.org/news/extreme-sea-level-rise-stakes-for-america-21387">Click here to view Climate Central’s maps</a> and lists of potentially affected cities.

—

By <a href="mailto:kcathey@earth.com">Kyla Cathey</a>, <a href="http://earth.com/staff">Earth.com</a> Staff Writer

Scientific group releases maps of potential sea level rise

What could a sea level rise of 10 or 12...

The U.S. <a href="https://www.epa.gov/">Environmental Protection Agency</a> has updated its website to reflect its “Back-to-Basics” agenda under new director Scott Pruitt – in the process removing several sections on the website that made climate science data available to the public.

Among the pages removed were datasheets on greenhouse gas emissions, detailed information about the Clean Power Plan, and data on how environmental issues affected different demographic groups, according to archived images of the old site posted by several news organizations Saturday.

On Saturday evening, a web search for “Clean Power Plan” still provided a link to the now-missing section of the EPA website, but clicking it redirected to a different page about energy independence, Earth.com discovered.

A search for the EPA’s climate science data, previously collected on a climate change mini-site, led to a placeholder page reading, “Thank you for your interest in this topic. We are currently updating our website to reflect EPA's priorities under the leadership of President [Donald] Trump and Administrator Pruitt.” 

A link to a snapshot of the old site was provided. The agency has told multiple news organizations that it will archive the old site.

“As EPA renews its commitment to human health and clean air, land, and water, our website needs to reflect the views of the leadership of the agency,” J.P. Freire, EPA associate administrator for public affairs, said in a <a href="https://www.epa.gov/newsreleases/epa-kicks-website-updates">statement posted to the website</a>. “We want to eliminate confusion by removing outdated language first and making room to discuss how we’re protecting the environment and human health by partnering with states and working within the law.”

Scientists and environmental advocates in the U.S. have expressed concern about the views of both the president and Pruitt in the past.

While Pruitt has made statements that acknowledge the rise of average global surface temperatures in recent decades, he has questioned whether human activity has an impact on that trend. 

In an interview with <a href="http://www.cnbc.com/2017/03/09/epa-chief-scott-pruitt.html">CNBC on March 9</a>, he said, “I think that measuring with precision human activity on the climate is something very challenging to do and there's tremendous disagreement about the degree of impact, so no, I would not agree that it's a primary contributor to the global warming that we see.”

The president, meanwhile, has expressed skepticism that climate change is occurring at all.

However, climate science data has shown evidence of a decades-long warming trend, and a strong consensus of climate scientists believe that the trend is affected by human activity and will continue. While there are detractors, science historian Dr. Naomi Oreskes <a href="https://books.google.com/books?id=PXJIqCkb7YIC">points out</a>, the majority work in fields unrelated or only loosely related to climate science.

—

By <a href="mailto:kcathey@earth.com">Kyla Cathey</a>, <a href="http://earth.com/staff">Earth.com</a> Staff Writer

EPA removes climate science data from public website

The U.S. Environmental Protection Agency has updated its website to...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tracking changes in Earth's water cycle

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Mysterious "spoke season" captured on Saturn

[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"] Today's Video of the Day from NASA...

Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

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