Loneliness is not just a fleeting feeling but a persistent state that can profoundly affect our <a href="https://www.earth.com/news/loneliness-harms-health-more-than-alcohol-obesity-or-smoking/" target="_blank" rel="noreferrer noopener">health</a> and well-being. A comprehensive study conducted by <a href="https://www.nm.org/" target="_blank" rel="noreferrer noopener">Northwestern Medicine</a> has revealed that loneliness in adulthood exhibits a U-shaped trajectory, peaking during young and older ages while dipping in middle adulthood. 



"Loneliness is a pervasive experience with adverse impacts on health and well-being. Despite its significance, notable gaps impede a full understanding of how loneliness changes across the adult life span and what factors influence these changes," wrote the study authors. 



The U-shaped loneliness pattern described by the researchers has been consistently observed across nine longitudinal studies spanning multiple countries, including the U.K., Germany, Sweden, the Netherlands, Australia, Israel, and others. 



These studies were conducted prior to the <a href="https://www.earth.com/news/loneliness-was-widespread-during-the-second-wave-of-covid/" target="_blank" rel="noreferrer noopener">COVID-19 pandemic</a>, which only exacerbated the feelings of loneliness worldwide.



<h2 class="wp-block-heading" id="h-key-risk-factors">Key risk factors </h2>



The study highlights several factors that contribute to increased loneliness throughout one’s life. Women, individuals who are socially isolated, those with lower educational levels, and people suffering from physical impairments are found to be at greater risk. 



Socioeconomic factors such as lower income, being divorced or widowed, and having <a href="https://www.earth.com/news/millions-of-americans-have-lost-years-of-time-to-poor-mental-health/" target="_blank" rel="noreferrer noopener">poor mental</a> or physical health also play significant roles in contributing to this persistent state.



Study co-author Professor Eileen Graham emphasized the critical nature of this issue. “The uptick in loneliness in older adulthood is striking. Considering the detrimental health implications of loneliness, similar to those of daily smoking, it's crucial to understand who is most affected and why, as they age out of midlife," said Professor Graham.



<h2 class="wp-block-heading" id="h-a-growing-epidemic">A growing epidemic </h2>



The study’s revelations are timely, especially in light of last year’s declaration by the U.S. Surgeon General, which labeled loneliness as an epidemic requiring urgent intervention. 



Professor Graham suggests that insights from the study could pave the way for targeted interventions to reduce social disparities and, by extension, loneliness - particularly among <a href="https://www.earth.com/news/loneliness-hits-people-hardest-in-their-20s-and-40s/" target="_blank" rel="noreferrer noopener">older adults</a>.



One practical approach could involve general practitioners assessing loneliness levels during regular wellness visits, which might help identify at-risk individuals early on. This proactive measure could potentially help mitigate the long-term impacts of loneliness on health.



<h2 class="wp-block-heading" id="h-loneliness-at-different-stages-of-adulthood">Loneliness at different stages of adulthood </h2>



The relationship between social interaction and loneliness is complex. During middle adulthood, people often engage in numerous social activities - whether through work, marriage, or parental interactions - that might provide a buffer against loneliness. 



However, this is not a one-size-fits-all scenario. “You can have a lot of social interaction and still be lonely or, alternatively, be relatively isolated and not feel lonely," noted Professor Graham.



For younger adults, loneliness can be particularly challenging as they navigate significant life transitions such as advancing their education, starting careers, and forming new <a href="https://www.earth.com/news/good-friends-key-happiness/" target="_blank" rel="noreferrer noopener">social circles</a>. 



"As people grow and transition from young adulthood into midlife, they establish more permanent relationships and social networks, which can be protective against loneliness," noted Professor Tomiko Yoneda of UC Davis.



<h2 class="wp-block-heading" id="h-addressing-loneliness-across-the-lifespan">Addressing loneliness across the lifespan</h2>



The findings of this study not only deepen our understanding of how loneliness evolves throughout life but also underscore the need for tailored strategies to combat this growing issue across different stages of life. 



Addressing loneliness is not just about increasing social interactions but also about enhancing the quality of these interactions to foster genuine connections and well-being.



<h2 class="wp-block-heading">Health impacts of loneliness&nbsp;</h2>



When people feel lonely, they're more susceptible to a range of mental and physical health issues. For example, loneliness can contribute to increased stress levels, which can in turn affect the cardiovascular system and increase the risk of heart disease and stroke. It's also linked to higher rates of depression and anxiety, which can have a cascading effect on overall well-being.



Physiologically, loneliness can influence sleep patterns, leading to poorer quality sleep and shorter sleep duration. This can exacerbate health problems and decrease immune function, making individuals more vulnerable to various illnesses.&nbsp;



Additionally, chronic loneliness might contribute to an increased risk of developing Alzheimer's disease or other forms of dementia, due to the potential impact on brain health and cognitive function.



From a behavioral standpoint, lonely individuals might engage in less physical activity and could have different eating habits, potentially leading to obesity or other related health issues. They might also be less likely to seek medical help or adhere to medical advice, further compounding the risk of negative health outcomes.



The full study was published in the journal <a href="https://journals.sagepub.com/doi/10.1177/09567976241242037" target="_blank" rel="noreferrer noopener">Psychological Science</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.&nbsp;



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Loneliness drops in middle adulthood, but then grows with age

Loneliness is not just a fleeting feeling but a persistent state that can profoundly affect our health and well-being. A comprehensive study conducted by Northwestern Medicine has revealed that loneliness in adulthood exhibits a U-shaped trajectory, peaking during young and older ages while dipping in middle adulthood. "Loneliness is a pervasive experience with adverse impacts on health and well-being. Despite its significance, notable gaps impede a full understanding of how loneliness changes across the adult life span and what factors influence these changes," wrote the study authors....

Your world: our top instagram profiles of the week

Sometimes, the most breathtaking images of the planet are the...

Free-range hens are often healthier birds – and it shows in their eggs, according to a new study.

Researchers from <a href="http://www.reading.ac.uk/">Reading University</a> studied 270 eggs from supermarkets in the United Kingdom. They found that the yolks of eggs from free-range hens had about 30 percent more vitamin D than eggs from hens kept indoors or in cages.

The vitamin usually comes from sunlight, and free-range birds allowed to wander outdoors get a lot more of it than their caged colleagues. 

Vitamin D can help prevent certain cancers, heart disease and diabetes. It’s found in only a few foods, including egg yolks, oily fish and liver. Otherwise, it comes primarily from the sun or supplements.

In the UK, where the study was conducted, millions of people develop vitamin D deficiencies during the winter months, when sunlight is scarce and people spend more time indoors, the researchers said.

Hens that have access to the outdoor runs and vegetation – and more sunlight – produce eggs high in the vitamin. But organic farms where hens have the most freedom and lowest amounts of genetically modified feed also have a spike in a form of the vitamin called 25-hydroxy D3, which is especially beneficial to human health, the scientists said.

Free-range and organic eggs account for about half of the eggs sold in the UK. The rest come from large egg farms where the chickens are kept in barns, usually in “colony cages” that allow perching and nesting, but no access to the outdoors.

The barn eggs generally contain about 1.7 micrograms of vitamin D, compared to 2 micrograms in free-range eggs and 2.2 in organic eggs. UK health officials recommend 10 micrograms of vitamin D per day for adults, and 7 to 8.5 micrograms for children.

Robert Brown of the McCarrison Society, a nutritional think tank, said the study is not surprising. Hens naturally (and domestically, until after World War II) had access to the outdoors and natural foods, he said. Putting them in industrial sheds allows farms to produce more eggs at lower expense, but it can also lower eggs’ health benefits, he added. 

Jon Walton of the <a href="https://www.soilassociation.org/">Soil Association</a> agreed. Organic agricultural operations put animal welfare first, he said, and their animals live a healthier, more natural life. 

The study was published in the journal Food Chemistry.

Study finds eggs from free-range hens may be better for you

Free-range hens are often healthier birds – and it shows...

Many vegetarians and vegans go a step beyond choosing not to eat meat. They often avoid other animal products, like leather shoes and jackets, silk ties, wool coats, and in England, money like the five pound note.

Wait, what?

The Bank of England has folded to pressure from vegans and vegetarians and will change its new fiver, after it was revealed the note contains trace amounts of animal fat.

“We are aware of some people’s concerns about traces of tallow in our new five pound note. We respect those concerns and are treating them with the utmost seriousness,” the bank said in <a href="http://www.bankofengland.co.uk/publications/Pages/news/2016/085.aspx">a statement</a> released on its website.

The new five pound note was released in September, the first polymer banknote released by the Bank of England. A plastic ten pound note is expected to come out this summer.

The switch led to sturdier currency that is easier to clean, rip-resistant, and lasts more than twice as long as traditional paper notes.

But beyond the issues that might be expected from plastic currency – they can stick together, they can melt at temperatures about 248 Fahrenheit (like in very hot dryer cycles), and folding them can damage the polymer – they were found to have trace amounts of animal fat. 

The fat comes from tallow used by Innovia, the company contracted by the Bank of England, in the plastic pellets that are part of the polymer fiver’s production process. Tallow usually comes from cattle and sheep fat leftover from butchering. 

After the strange ingredient came to light, the Bank of England began receiving complaints from vegans and vegetarians, and a <a href="https://www.change.org/p/bank-of-england-remove-tallow-from-bank-notes">petition on Change.org</a> has gathered more than 126,000 signatures. 

The bank said it didn’t realize tallow was used in the production process when it signed the contract to produce the banknotes. 

The bank plans to address the production issue and remove tallow from the process if possible.

“Innovia is now working intensively with its supply chain and will keep the Bank informed on progress towards potential solutions,” the bank said in its statement.

---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Bank of England bows to vegan pressures on new five pound note

Many vegetarians and vegans go a step beyond choosing not...

Facebook pledges in Silicon Valley scheme for low-income residents.

Santa Clara is better known to most as part of Silicon Valley, where companies buy and sell in the billions everyday, and entry-level wages start at $150k per year. But it hasn’t always been that way.

Before the technology industry moved in en masse, Santa Clara was a regular city in Santa Clara County that was home to regular people, many of whom were earning low incomes. These “normal” residents feel they have been pushed out of their home by tech behemoths.

<a href="https://www.facebook.com/">Facebook’s</a> arrival has been criticized as one of the major factors for rising rents in the area, with a mass influx of employees and money pushing property prices up in the small neighborhoods. The company announced earlier this week that they would be partnering with the governments of East Palo Alto and Menlo Park to donate more than $20 million over the next five years for affordable housing and job training in the area, which Facebook pledges will make the Valley's industry more sustainable.

“When you add our growth with Stanford's growth, with Google's growth, with Apple's growth, with all the other companies in the region, then together it becomes a huge amount of growth,” Elliot Schrage, Facebook's vice president of communications and public policy, told the <a href="http://www.mercurynews.com/">Mercury News</a>.

According to Sam Tepperman-Gelfant, senior staff attorney at a civil rights law firm, the Silicon Valley area has a deficit of 22,000 affordable homes. This means that around 70,000 low-income workers in the area are unable to afford to live close to their work. They either have to travel over 50 miles to work each day or look for new employment outside the area.

“The current path is unsustainable. We have a housing and transportation crisis in Silicon Valley [and] in the Bay Area,” Schrage told the Mercury News. “We know that either we will come together and address this crisis, or Silicon Valley will not be Silicon Valley in 20 or 30 years. It will move to other parts of the country and world.”

Facebook has promised a portion of its $7 billion in revenue to expand affordable housing in East Palo Alto and Menlo Park's Belle Haven neighborhood. In East Palo Alto, 16% of residents live below the poverty line; in 2014, the city had a median income of $52,716. The average price to buy a house in the area is $1 million.

According to <a href="https://www.c2er.org/publications/">The Council for Community and Economic Research,</a> the San Francisco Bay Area is the second most expensive place to live in the U.S.

Facebook pledges $20 million for low-income residents

Facebook pledges in Silicon Valley scheme for low-income residents. Santa Clara...

Princess Cruises, one of the world’s largest cruise line companies, has been found to be polluting our oceans. The Californian company will plead guilty to seven felony charges relating to pollution and a cover-up operation, announced the <a href="https://www.justice.gov/">U.S. Department of Justice </a>on Thursday.

The Limited Liability Company which owns the cruise line has made a plea agreement to pay a $40 million penalty, the largest ever relating to vessel pollution.

Assistant Attorney General John Cruden said, "Let’s be very clear: Princess engaged in exceptionally serious criminal offenses. It deliberately violated the international law regime designed to make sure that our precious oceans are protected."

Five ships of the Princess fleet were involved in the illegal activity, which started in 2005. The investigation has been underway for several years, revealing that a 3192-passenger vessel, the Caribbean Princess, discharged oily waste into the sea through a "magic pipe," bypassing the ship's waste treatment system. A whistleblower reported the discharges to the UK authorities in 2013. After the crew learned they had been reported on, the chief and first engineers ordered cover-up operations, coercing their subordinates to lie. On one day in 2013, the same ship discharged more than 4,000 gallons of waste off the coast of England.

Cruden said, "Princess itself is to blame because the nature, extent and scope of the crimes involve a striking failure of corporate culture and a serious failure in ship management," finally stating that Princess is “a company that knew better and should have done better."

As part of the agreement reached, vessels operated by Princess and seven other Carnival Corporation-owned brands will be under a strict, court-supervised Environmental Compliance Program for five years.

Princess expressed remorse in a statement. "We are extremely disappointed about the inexcusable actions of our employees who violated our policies and environmental law when they bypassed our bilge water treatment system and discharged untreated bilge water into the ocean. Although we had policies and procedures in place, it became apparent they were not fully effective," the statement said. "We are very sorry that this happened."

This ruling is an embarrassing turn of events for the cruise line, who tout environmental responsibility in their advertising. However, the DoJ didn’t present any evidence that the executive team behind Princess cruises knew of these activities.

Princess Cruises found to be polluting our oceans

Princess Cruises, one of the world’s largest cruise line companies,...

Yesterday in <a href="https://www.theguardian.com/commentisfree/2016/dec/01/stephen-hawking-dangerous-time-planet-inequality">The Guardian</a> newspaper Professor Stephen Hawking said we need to work together to tackle the many issues humans have caused our planet. In the article, Hawking spoke out against climate change and threats to employment through AI and robot automation. He believes that we now have technology which could be capable of destroying our planet, and he wishes to warn us of the problems we may soon face.

Professor Hawking deeply believes that we are living in what could potentially be the most dangerous time for the human race. He states that overpopulation, climate change and diseases are only some of the factors threatening us with extinction – the technology we have created to automate our industrial processes should prompt us to “retrain” for a new world where robots can do everyday jobs.

Hawking explained, “For me, the really concerning aspect of this is that now, more than at any time in our history, our species needs to work together. We face awesome environmental challenges: climate change, food production, overpopulation, the decimation of other species, epidemic disease, acidification of the oceans. Together, they are a reminder that we are at the most dangerous moment in the development of humanity.We now have the technology to destroy the planet on which we live, but have not yet developed the ability to escape it. Perhaps in a few hundred years, we will have established human colonies amid the stars, but right now we only have one planet, and we need to work together to protect it.”

The famous physicist has previously spoken of his concerns that robots could wipe out humanity and believes that a mass exodus from Earth is our only chance of survival. Earlier this year he stated, “I believe that life on Earth is at an ever-increasing risk of being wiped out by a disaster, such as a sudden nuclear war, a genetically engineered virus, or other dangers. I think the human race has no future if it doesn't go to space.” Speaking on BBC Radio 4 in January 2016 as part of the annual <a href="http://www.bbc.co.uk/programmes/b00729d9">Reith Lecture</a> series, he expressed similar concerns.

In July, Professor Stephen Hawking and <a href="https://www.tesla.com/">Tesla</a> Motors founder Elon Musk led 1,000 robotics experts in an open letter warning that “autonomous weapons will become the Kalashnikovs of tomorrow.”

In 2015, Elon Musk said, “The probable life span of human civilization is much greater if we're a multi-planet species as opposed to a single-planet species. If we're a single planet species, then eventually there will be some extinction event.” Musk hopes to remedy this situation with his company <a href="http://www.spacex.com/">SpaceX</a>, that plans to send humans into space soon.

Earlier in 2016, Professor Hawking said that creating AI “would be the biggest event in human history, unfortunately, it might also be the last.” He does also see the benefits of this technology in the fight against war, disease and poverty, stating, “Looking further ahead, there are no fundamental limits to what can be achieved. There is no physical law precluding particles from being organised in ways that perform even more advanced computations than the arrangements of particles in human brains.”

Professor Stephen Hawking warns us we may destroy earth

Yesterday in The Guardian newspaper Professor Stephen Hawking said we...

For some nonprofits, Giving Tuesday donations can be vital for their continued existence. The <a href="https://indianaforestalliance.org/">Indiana Forest Alliance</a> is hoping to raise funds that will help them save Crown Hill North Woods, an old-growth forest ecosystem in the middle of Indianapolis. 

Beyond providing a forest laboratory for schoolchildren in the city, Crown Hill is perhaps the only old-growth forest standing within a city in the U.S. It was recently sold to the U.S. Department of Veterans Affairs, which plans to cut down the trees and build a national cemetery.

“There are some trees there that are 400 to 500 years old,” said Paul Bryan, the IFA’s development director. “We found a land trust that is willing to buy the land back.”

In addition to raising money for that and other initiatives, the IFA is hoping to draw in new volunteers and generate publicity for next week’s <a href="https://indianaforestalliance.org/event/wild-scenic-film/">Wild &amp; Scenic Film Festival</a>, one of their special events.

They’re not alone in welcoming Giving Tuesday. <a href="http://www.cbf.org/">The Chesapeake Bay Foundation</a> in Maryland hopes to raise $15,000 this year to help educate people about the bay, restore habitats, protect oyster beds, and advocate for the region. At <a href="http://www.medinaraptorcenter.org/">Medina Raptor Center</a>, which rehabilitates and releases injured birds of prey and songbirds, all donations go to feeding and caring for their patients.

But how did Giving Tuesday get started, and how can you get involved?

The giving event was originally dreamed up in 2012 by the <a href="https://www.92y.org/">92nd Street Y</a> in New York. The founders imagined a day where people would donate not just money, but also their time as volunteers and advocates to causes they believe in.

 “On the heels of Black Friday and Cyber Monday, they thought it was a great way to refocus the season on giving,” said Jamie McDonald, the Community and Higher Education campaign lead for Giving Tuesday, the organization that sprung up to support the event.

In just four years, organizations in more than 70 countries, as well as cities and towns all over the U.S., have joined in. Celebrities have gotten on board. So have companies like Constellation, <a href="https://www.microsoft.com/en-us/">Microsoft</a>, and <a href="http://www.starwoodhotels.com/sheraton/">Sheraton Hotels and Resorts</a>.

Last year, more than 500,000 donors raised $116 million for their favorite causes.

“It’s really been a phenomenon,” McDonald said.

In some cases, donors can double their donations. <a href="http://www.nature.org/">The Nature Conservancy</a> start a Home for the Holidays Matching Fund, which doubles every dollar up to $100,000 donated on Giving Tuesday. Actress Candice Bergen stepped up and promised to match up to $100,000 in donations to the <a href="http://www.nature.org/">Natural Resources Defense Council</a>. 

On the other side of things, <a href="http://www.constellation.com/">Constellation</a> named 111 new recipients of its Community Champions grants in honor of the giving day. The energy company asked its customers to nominate community organizations focused on youth development, the environment and education for the grants, then awarded more than $53,000 in 15 states.

Nonprofits have reaped the rewards. Giving Tuesday has become the third largest giving day on the calendar in terms of money, and the second largest in terms of donations, McDonald said.

Even more importantly, nonprofits have seen an uptick in volunteerism, she said.

Some, like <a href="https://www.charitywater.org">charity: water</a>, are even seeking to turn a one-day boost on Giving Tuesday into a year-round surge of fundraising and volunteerism.

“This is a day that has become a meaningful day for many, many organizations,” McDonald said.

For the Indiana Forest Alliance, which receives all of their funding through donations, memorial gifts, and a few special events each year, Giving Tuesday can be a significant boost to their cash flow and introduce them to new donors. 

“Our best and most effective tool from here on out is the grassroots organizing we’re engaged in,” Bryan said – organizing supported entirely by volunteer efforts and donations. 

Giving Tuesday has been a huge monetary success for nonprofits, McDonald said, and that’s been wonderful for all the nonprofits involved. However, organizers are hoping to see it turn from a day for donations to a year-round movement of volunteerism and community building.

“That’s the kind of innovation that we see going forward, being able to carry Giving Tuesday into year-round impact,” she said.

There’s still time to get involved. Check out these <a href="http://www.earth.com/news/giving-tuesday-roundup/">ways to help the Earth</a> this Giving Tuesday – or all year.

---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Giving Tuesday helps charities, but needs us to do more

For some nonprofits, Giving Tuesday donations can be vital for...

With the holiday season upon us, it’s easy to let our daily routines slip a little. If haven’t had a chance to check out <a href="http://www.earth.com/">Earth.com</a> and <a href="http://www.greenatom.earth/">GreenAtom.earth</a> over the past few days, here are five top stories you should be sure not to miss:
<ol>
 	<li><a href="http://www.earth.com/news/cereal-cropping/">Scientists identify most environmentally friendly cereal cropping process</a>: A research team from Denmark found that how grain crops are grown and harvested can have an effect on the environment, and identified the methods and crops that cause less damage.</li>
</ol>
<ol start="2">
 	<li><a href="http://www.earth.com/news/soil-science-helps-boost-agriculture/">Soil science helps boost agricultural success</a>: Two scientists have developed a set of equations that will help farmers, land managers and others determine what a patch of soil can best be used for.</li>
</ol>
<ol start="3">
 	<li><a href="http://www.earth.com/news/saltmarsh-sparrow-may-go-exctinct/">Saltmarsh sparrow may be extinct within 50 years</a>: The at-risk species could be the first bird species to go extinct in the continental United States since 1931. </li>
</ol>
<ol start="4">
 	<li><a href="http://www.greenatom.earth/news/phytoplankton-a-new-sustainable-food-and-fuel-source/">Scientists see phytoplankton as a new sustainable food and fuel source</a>: Lipids from the microscopic marine plant can be removed and used for fuel. The leftovers from this process are a highly nutritious biomass, scientists said.</li>
</ol>
<ol start="5">
 	<li><a href="http://www.earth.com/news/australasian-marsupials-climate-change/">Australasian marsupials survived ancient climate change</a>: As the climate became drier and rainforests dried out five to 10 million years ago, Australian marsupials survived the shift by adapting to the new grasslands, scientists said.</li>
</ol>
---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

This week's top stories from Earth.com

With the holiday season upon us, it’s easy to let...

When it comes to solar energy, most research and development funding goes into the standard silicon solar cells – and that needs to change, some researchers say.

Yet if solar cells could be made thin and flexible enough to print, they could be mass-produced quickly and easily, said Dr. Yi-Bing Cheng of <a href="http://www.monash.edu/">Monash University</a>. He believes more research should be focused on creating thin solar cells that can be produced cheaply and safely.

The silicon-based solar panels that make up about 90 percent of modern production are rigid and bulky. The amount of energy it takes to produce each one is equal to about 10 percent of its lifetime energy production, according to scientists.

Photovoltaic cells are already being produced on thin, flexible films, Cheng pointed out. Some are even more better at converting light to energy than the familiar silicon-based solar panels. 

Some of these, like thin photovoltaic devices made using perovskite crystals, are as efficient as conventional solar panels in converting light into energy. However, perovskite crystals degrade under heat and humidity, and without additional research, they won’t be useful. 

This is the case with many solar panel alternatives, Cheng said. They aren’t sustainable either due to the manufacturing process – which often use heavy metals or hazardous solvents – or because they simply don’t last as long as conventional solar panels. Most cannot be affordably printed using modern printing technology because of the level of precision needed.

Cheng believes new research into these possibilities can solve most of those problems, but funding is needed, he said.

With research into printable solar cells, they could be integrated into watches, cellphones, windows, walls, and other surfaces, turning them all into solar energy production devices, Cheng said. 

Public funding could help scientists learn how to remove or mitigate the problems with paper-thin photovoltaic devices, and study how to produce them quickly and cheaply, Cheng said. It could also encourage private investors to take a risk on alternatives to bulky solar panels, he added. 

Cheng made his case for more funding for research into printable solar cells in the journal <a href="http://www.nature.com/news/print-flexible-solar-cells-1.21019">Nature</a>.

---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Printable solar cells could make solar energy more affordable

When it comes to solar energy, most research and development...

Scientists identify most environmentally friendly cereal cropping process

Agricultural methodologies selected for use in cereal cropping can have a significant impact on global warming and eutrophication. Until now, little research had been done to quantify the difference in environmental ramifications for each process. 

Novozymes, in collaboration with <a href="http://www.au.dk/en/">Aarhus University</a> and the <a href="http://www.ku.dk/english/">University of Copenhagen</a> analyzed the different consequences of these systems in a report titled “Environmental Life Cycle Assessment of Danish Cereal Cropping Systems” published by the DCA (<a href="http://dca.au.dk/en/">Danish Centre for Food and Agriculture</a>). 

The team used six different cereal cropping systems including winter wheat or spring barely, different sowing times, various uses of catch crops, and varied ways of handling the straw. Various environmental factors were taken into consideration including greenhouse gas emissions, grain yield, straw yield, carbon storage, land use, and loss of nutrients to the environment. Researchers particularly focused on how the cereal straw was utilized and if it was incorporated into the soil or used for co-production of bioethanol, biogas, and/or bioelectricity. 

The results showed that the best method of all with the smallest environmental impact was early sown winter wheat, where the straw gets removed every second year for use in biorefining. Early sown winter wheat nets more efficient straw and grain yield which in turn, takes up less land. In addition, in this system the straw can be used to replace gasoline, natural gas, and electricity. Thus, the early sowing of winter wheat scored the best grade when it comes to minimizing greenhouse gas emissions and environmental nutrient loss.

Following the results, the team emphasized the importance of viewing the full scope of the environmental effects of cereal production. “This collaboration has led to results that have given us a new and more nuanced angle on the sustainability of cereal production,” said Professor Bent T. Christensen from the Department of Agroecology at Aarhus University.

Scientists identify most environmentally friendly cereal cropping process

Scientists identify most environmentally friendly cereal cropping process Agricultural methodologies...

Have you ever thought about the impact your Thanksgiving dinner may be having on the environment? 

Researchers at <a href="http://www.cmu.edu/">Carnegie Mellon University</a> have, and they’ve created a handy state-by-state chart of the holiday meal’s carbon footprint.

The team of scientists first chose a menu for their hypothetical meal: turkey stuffed with sausage and apples, pumpkin pie and green bean casserole. 

Then they took into account where each meal was being prepared, which had a real impact. For example, in states that rely on coal power, the carbon footprint will be higher than in Maine or Vermont, states that get a large portion of their power from renewable energy sources. 

Additionally, states that had to import many ingredients for the meal would have transportation impacts factored in. Some states have more “eco-friendly” agricultural industries than others, as well. 

The researchers also compared gas vs. electric stove and oven use, and factored in Thanksgiving travel to relatives’ homes.

What did they find? The lowest Thanksgiving dinner carbon footprint was in Vermont, where the average feast produced only 0.2 pounds of carbon dioxide. In second and third place were Washington state, with 8.1 pounds of CO2, and Idaho, with 9.2. 

The worst offender was West Virginia, where the average Thanksgiving meal produced 80.1 pounds of carbon dioxide, followed by Kentucky’s 77.1 pounds and Wyoming’s 75.5.

Find out how your state ranks on the <a href="http://www.cmu.edu/dietrich/news/news-stories/2016/november/images/thanksgiving-carbon-footprint-by-state.pdf">state-by-state chart from Carnegie Mellon</a> [PDF].

The researchers were quick to point out that this doesn’t mean families should skip Thanksgiving – it is only one meal a year, after all. 

However, the exercise does show areas where Americans can make better lifestyle choices when it comes to the environment, the study’s authors said. 

For example, by sticking to traditional turkey for the annual feast. Switching to roast beef could double the carbon footprint of a Thanksgiving meal, the scientists said.

---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Thanksgiving dinner's carbon footprint: A state-by-state comparison

Have you ever thought about the impact your Thanksgiving dinner...

As Americans celebrate Thanksgiving this year, it’s time to put aside our worries for a day and remember that we have a lot to be grateful for – including these five incredible scientific breakthroughs that taught us more about the planet we all live on. Happy Thanksgiving:
<ol>
 	<li><a href="http://www.earth.com/video/images-photosynthesis-action/">Scientists capture images of photosynthesis in action</a>: Humans have known about photosynthesis – the process through which plants use light, air and the nutrients absorbed from the soil to create their own food – for a while. We don’t really understand how it works, though. Now, scientists are using ultrafast X-ray lasers to get a better picture of the process, and their results could lead to cleaner, more plentiful fuel sources.</li>
</ol>
<ol start="2">
 	<li> Researchers investigate alternative sources of fuel: Scientists at the Department of Energy’s Pacific Northwest National Laboratory may have discovered a way to <a href="http://www.earth.com/video/scientists-sewage-future-biofuel/">turn sewage into biofuel</a> using a process called hydrothermal liquefaction. Meanwhile, researchers at Tel Aviv University believe they’ve figured out how <a href="http://www.earth.com/news/algae-may-soon-be-a-source-of-clean-energy/">microalgae produces hydrogen</a>, the first step in increasing its output of this clean fuel source.</li>
</ol>
<ol start="3">
 	<li><a href="http://www.earth.com/news/asteroid-impacts-responsible-life-earth/">Asteroid impacts may be responsible for seeding life on Earth</a>: A group of researchers studying the effects of an asteroid suspected wiping out the dinosaurs 66 million years ago made a surprising discovery. The asteroid impact caused some changes in surrounding rock that might explain how much earlier asteroids created conditions for life to take hold on Earth.</li>
</ol>
<ol start="4">
 	<li><a href="http://www.earth.com/news/human-occupation-actually-improves-some-environments/">Human occupation actually improves some environments</a>: While scientists normally seek to minimize the human impact on the environment, from litter to greenhouse gas emissions, some ecosystems have actually benefited from human residents. One of these is the temperate rainforest along the coast of British Columbia, which benefited from First Nations people living there.</li>
</ol>
<ol start="5">
 	<li><a href="http://www.earth.com/news/study-eco-friendly-wines-taste-better/">Study: Eco-friendly wines taste better</a>: A study at the University of California, Los Angeles, found that wines grown by “eco-friendly” vintners got better reviews from wine experts in blind taste-tests. They’re also often cheaper to produce, the study found.</li>
</ol>
---

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

5 Earth stories we were grateful for in 2016

As Americans celebrate Thanksgiving this year, it’s time to put...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"]</div>



Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qARzJPSabQ-2270617-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qas3EhyI0Y-2220951-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

[sendtonews key="qas3EhyI0Y-2220951-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="vpljfR2VBX-2560867-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

[sendtonews key="vpljfR2VBX-2560867-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="MHyhtebibJ-2200368-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

[sendtonews key="MHyhtebibJ-2200368-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="761m2QQvR1-2035772-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...