Abuse or neglect in the preschool years appears to push a child’s internal clock forward while also steering their eyes away from the very cues that build trust. 



Two separate biological and social signals - faster cellular aging and reduced eye contact - foreshadow later struggles with emotions and behavior.



The evidence comes from the <a href="https://www.ugscd-osaka-u.ne.jp/en/">United Graduate School of Child Development</a>, a consortium of several leading Japanese universities specializing in child development research.



<h2 class="wp-block-heading" id="h-the-quiet-footprint-of-maltreatment">The quiet footprint of maltreatment</h2>



Long-term studies already link childhood maltreatment to heart disease, <a href="https://www.earth.com/news/seven-healthy-lifestyle-habits-that-prevent-depression/">depression</a>, and premature death, yet pinpointing the earliest biological shifts has been tricky. 



Many investigations lean on teenagers’ memories or on broad stress hormones that rise for many reasons.



The Japanese team aimed lower in age and deeper in detail, asking what happens inside the body and in live social behavior before a child enters grade school.



<h2 class="wp-block-heading" id="h-clocking-childhood-stress-in-cells">Clocking childhood stress in cells</h2>



Ninety-six four- and five-year-olds visited the university lab with a caregiver they trusted. Thirty-six of them suffered confirmed severe childhood maltreatment; the remaining sixty formed a comparison group.



Technicians took a painless cheek swab and measured DNA methylation patterns with the Pediatric-Buccal-Epigenetic clock - a method this group refined in earlier work. 



The algorithm converts chemical tags on genes into an “epigenetic age.” If that number outruns the child’s actual age, researchers infer that wear and tear has set in early.



The abused children’s cells looked markedly older, even after the analysts adjusted for sex, birth weight, and household income. 



Accelerated <a href="https://www.earth.com/news/epigenetic-dna-clocks-predict-biological-age-more-accurately/">epigenetic clocks</a> in adults often foreshadow <a href="https://www.earth.com/news/new-type-of-diabetes-type-5-is-now-officially-recognized-linked-to-nutritional-deficiencies/">diabetes</a>, stroke, and early mortality. Spotting the same pattern in four-year-olds suggests damage is already under way while most of the brain is still wiring itself.



<h2 class="wp-block-heading" id="h-abused-children-miss-social-cues">Abused children miss social cues</h2>



Next came a social test. High-resolution eye-tracking cameras recorded exactly where and how long each child looked while short videos played.



When faces appeared on screen, youngsters with a history of abuse spent far less time examining the eye region than their peers.



<a href="https://www.earth.com/news/dog-and-human-brains-sync-up-during-eye-contact/">Eye contact</a> feeds children information about emotions, intentions, and safety. Avoiding it deprives them of a fast, intuitive map of other people’s feelings just when they are learning to navigate friendships.



<h2 class="wp-block-heading" id="h-abuse-disrupts-on-two-fronts">Abuse disrupts on two fronts</h2>



Statistical models showed that cellular aging and gaze avoidance each predicted higher scores on caregiver checklists of <a href="https://www.earth.com/news/gut-microbes-have-an-unexpected-link-to-anxiety/">anxiety</a>, aggression, and attention problems.



Yet the two did not sit in a single chain. Faster clocks did not explain why eyes wandered, and wandering eyes did not explain the faster clocks. Trauma, it seems, injures children along at least two independent tracks.



“Our research sends a powerful message: child maltreatment can leave invisible but measurable marks on a child’s biology and social development. By identifying these early warning signs, we can step in earlier and provide targeted support,” said lead author Keiko Ochiai.



“Tools such as eye-tracking assessments and stress-related biological testing could help teachers, doctors, and caregivers expedite the identification of children at risk,” she added.



“Support programs can then be tailored to improve social skills, reduce emotional stress, and promote healthier development - potentially preventing more serious problems later in life.”



<h2 class="wp-block-heading" id="h-catching-childhood-maltreatment-early">Catching childhood maltreatment early</h2>



Because the study captured a single snapshot in time, it cannot prove that abuse causes every change.



Poverty, prenatal stress, or inherited risks may also accelerate epigenetic clocks or nudge eyes away from faces. Even so, the data place the first measurable cracks astonishingly early, suggesting that age four is not too soon - perhaps not even soon enough - to intervene.



Crucially, both assessments are simple to bring into clinics and preschools. Cheek swabs require no needles, and modern processors can read methylation signatures in hours. Portable eye trackers now fit on a laptop.



Embedding these tools into routine checkups could flag vulnerable youngsters before <a href="https://www.earth.com/news/stress-hijacks-the-brain-disrupting-sleep-and-memory/">stress</a> cements into chronic disease or social isolation.



<h2 class="wp-block-heading" id="h-helping-young-people-reset-the-clock">Helping young people reset the clock</h2>



The researchers have already begun a follow-up that will revisit the same children in middle school to see whether early cellular age predicts adolescent depression, metabolic illness, or continued social withdrawal.



They also hope to test whether nurturing foster care, trauma-focused therapy, or parent-training programs can slow the epigenetic clock and coax eyes back to faces.



Childhood is meant to stretch time, not compress it. Yet when abuse or neglect crowds those years with fear, the body and mind appear to leap forward, aging faster and dodging the very gaze that could bring comfort.



Detecting those hidden signals of childhood maltreatment offers a rare chance to reset the clock and guide young people toward a future where curiosity, connection, and health unfold at the pace nature intended.



The study is published in the journal <a href="https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0321952">PLOS One</a>.



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Childhood maltreatment speeds up aging and alters behavior

Abuse or neglect in the preschool years appears to push a child’s internal clock forward while also steering their eyes away from the very cues that build trust. Two separate biological and social signals - faster cellular aging and reduced eye contact - foreshadow later struggles with emotions and behavior. The evidence comes from the United Graduate School of Child Development, a consortium of several leading Japanese universities specializing in child development research. The quiet footprint of maltreatment Long-term studies already link childhood maltreatment to heart disease,...

A new study out of the <a href="http://www.leeds.ac.uk/">University of Leeds</a> has found that shrinking glaciers in Iceland caused by climate change could lead to increased volcanic activity.

The study, published in the journal <a href="https://pubs.geoscienceworld.org/geology">Geology</a>, discovered that there was significantly less volcanic activity in Iceland when glacier cover was more extensive. As the glaciers melted, volcanic eruptions increased due to corresponding changes in surface pressure. Changes in surface pressure can cause stress on shallow chambers where magma builds up below the surface.

“Climate change caused by humans is creating rapid ice melt in volcanically active regions,” says Dr. Graeme Swindles of the School of Geography at Leeds. “In Iceland, this has put us on a path to more frequent volcanic eruptions."

In this study, the researchers examined Icelandic volcanic ash preserved in peat deposits and lake sediments, identifying a period of greatly reduced volcanic activity between 5,500 and 4,500 years ago. This decreases corresponded with a significant drop in global temperature, which led to glacier growth in <a href="https://www.earth.com/image/nighttime-iceland/">Iceland</a>.

The data showed a time lag of about 600 years between the climate event and a corresponding decrease in the prevalence in volcanic eruptions. The authors postulate that a similar time lag may be expected after the recent increase in global temperatures.

Swindles explains, “The human effect on global warming makes it difficult to predict how long the time lag will be but the trends of the past show us more eruptions in Iceland can be expected in the future.”

Obviously, an increase in volcanic eruptions in Iceland would not be ideal. It’s imperative that actions be taken as soon as possible to reverse the effects of man-made climate change, and volcanic eruptions are only one of many reasons.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Shrinking glaciers could cause more volcano eruptions

A new study out of the University of Leeds has...

The Great Barrier Reef is one of the largest living ecosystems on Earth, comprised of more than 3,800 individual reefs that are even visible from space.

Despite its status as a <a href="http://whc.unesco.org/en/list/">UNESCO World Heritage</a> site and its protected state within <a href="http://www.gbrmpa.gov.au/">Australia’s Great Barrier Reef Marine Park</a>, the reef has still undergone severe bleaching events over the last two years and is under constant threat of coral-eating crown-of-thorns starfish. 

Researchers have been studying the adaptability of coral reefs to global climate change to see how well they can acclimate to changing conditions. Now, a new study has found that a small portion of the Great Barrier Reef could help boost widespread reef recovery and regeneration.

The study was conducted by researchers from the <a href="https://www.uq.edu.au/">University of Queensland</a>, the <a href="https://www.csiro.au/">Commonwealth Scientific and Industrial Research Organisation, </a>the <a href="https://www.aims.gov.au/">Australian Institute of Marine Science</a>, and the<a href="https://www.sheffield.ac.uk/"> University of Sheffield</a> and was published in the journal <a href="http://journals.plos.org/plosbiology/article?id=10.1371/journal.pbio.2003355">PLOS Biology.</a>

The researchers discovered that 100 reefs within the<a href="https://www.earth.com/news/great-barrier-protected-zones/"> Great Barrier Reef</a> are better suited to withstand coral bleaching and could potentially supply coral larvae to other reefs. 

“Finding these 100 reefs is a little like revealing the cardiovascular system of the Great Barrier Reef,” said Peter Mumby, one of the study's lead authors. “Although the 100 reefs only make up 3% of the entire GBR, they have the potential to supply larvae to almost half (45%) of the entire ecosystem in a single year.” 

The 100 reefs are located in cool areas and in ideal locations for sending coral larvae on ocean currents to other parts of the reef. 

Even though these 100 reefs could help with regeneration for almost half of The Great Barrier Reef, conservation and protection should still be a priority for the UNESCO site. 

“Indeed, the fact that the study only identified around a hundred of these reefs across the entire 2300km length of the massive Great Barrier Reef emphasises the need for both effective local protection of critical locations and reduction of carbon emissions in order to support this majestic ecosystem,” said Dr.  Karlo Hock, the lead author. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a><a href="https://www.earth.com/">, Earth.com </a>Staff Writer

Image Credit: Peter J. Mumby

Key part of the Great Barrier Reef could boost wider regeneration

The Great Barrier Reef is one of the largest living...

Researchers believe that a major fault line which was dormant for many years has been awakened by an earthquake that struck in 2016, and the impacts could be devastating for New Zealand.

The Kaikoura earthquake brought the Hikurangi subduction zone back to life. This is a volatile region where two tectonic plates are engaged, with one over top of the other. As a result of the disturbance, New Zealand could experience powerful earthquakes and tsunamis, according to researchers from <a href="https://www.gns.cri.nz/">GNS Science</a>.

After the deadly Kaikoura earthquake, the zone began shifting. The trench, which runs from the South Island north to Gisborne, is capable of producing severe earthquakes and subsequent <a href="https://www.earth.com/news/worlds-first-tsunami-victim/">tsunamis</a> that can strike in a matter of minutes.

GNS scientist Ursula Cochran told <a href="http://www.fairfax.ca/">Fairfax</a>, “We need to think Japan 2011 basically, because if our whole plate boundary ruptured it would be a magnitude-9 earthquake.”

When tectonic plates are lunged over top of one another, the result is a violent earthquake. An earthquake of this magnitude causes traumatic events like the Boxing Day tsunami, when coastal communities along the Indian Ocean were wiped out by waves as high as 100 feet and 250,000 people were killed.

“One thing about reflecting on the Kaikoura earthquake is we don't want people to think this is the big one,” said Cochran.


According to Cochran, the entire east coast of the North Island would be impacted by an earthquake along the Hikurangi subduction zone, and some regions in the South would be affected as well.

Cochran said, “We know from tsunami modelling (of) the Hikurangi subduction zone that the travel times could be very short, so seven minutes for some of the south Wairarapa coast.”

Various other regions of the South Island could be inundated with water in as little as ten minutes, and the first moments following the earthquake would be critical. 

The experts recommend identifying higher ground that could be sought out immediately after an earthquake, and planning the fastest route to get there.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New Zealand could see huge earthquake after fault line is awoken

Researchers believe that a major fault line which was dormant...

An unprecedented study by researchers at <a href="http://www.cumc.columbia.edu/">Columbia University Medical Center</a> (CUMC) has investigated the nature of deaths from opioid overdoses. The study revealed that 60 percent of individuals who died as a result of opioid overdose were previously diagnosed with chronic pain, while a great number of fatalities also occurred in individuals who had psychiatric disorders.

The <a href="https://www.cdc.gov/">Center for Disease Control</a> reports that the number of opioid-related deaths quadrupled between 1999 and 2015, jumping from 8,048 to 33,091.

The research team analyzed the clinical diagnoses and medication prescriptions of over 13,000 adults who died of an opioid overdose between 2001 and 2007. Over 50 percent of these individuals had been diagnosed with chronic pain, while many others had been diagnosed with depression and anxiety. 

"The frequent occurrence of treated chronic pain and mental health conditions among overdose decedents underscores the importance of offering substance use treatment services in clinics that treat patients with chronic pain and mental health problems,” said study lead author Dr. Mark Olfson. “Such a strategy might increase early clinical intervention in patients who are at high risk for fatal opioid overdose.”

While nearly a third of those who died had been diagnosed with a drug use disorder in the year prior to death, less than one in twenty had been diagnosed with an <a href="https://www.earth.com/news/fish-fight-opioid-addiction/">opioid</a> use disorder in the month before death.

"Because clinical diagnoses generally indicate treatment, this service pattern suggests that dropout from drug treatment is common before fatal opioid overdose,” said Dr. Olfson. “Improving treatment retention with contingency management or other effective behavioral interventions might help lower the risk of fatal overdose in these patients.”

More than half of the individuals who overdosed had filled prescriptions for opioids or benzodiazepines in the year before death, and many had filled prescriptions for both types of medications. 

"This medication combination is known to increase the risk of respiratory depression, which is the unusually slow and shallow breathing that is the primary cause of death in most fatal opioid overdoses," said Dr. Olfson. "In the years since, there has been an increase in the proportion of US overdose deaths involving benzodiazepines and opioids." The authors urged providers to restrict the combination, in the lowest possible dose and duration, to those patients for whom alternative strategies have proven inadequate.

The study, “Service Use Preceding Opioid-Related Fatality,” is published in the <a href="https://ajp.psychiatryonline.org/">American Journal of Psychiatry</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Opioid deaths linked to chronic pain and mental disorders

An unprecedented study by researchers at Columbia University Medical Center...

As we enter the colder months in the Northern hemisphere, we’re beginning to see an influx of people sniffling, coughing, and sneezing all around us. The common cold usually makes its first appearance around this time, spreading like wildfire through offices, schools, and homes. But why is it that we seem to catch this same virus every single year? Why hasn’t our body developed an immunity to it yet? 

These are questions that new research published in <a href="https://www.nature.com/ncomms/">Nature Communications</a> might just answer. Professor Pierre Talbot from <a href="http://www.inrs.ca/english/homepage">Institut National de la Recherche Scientifique</a> (INRS) in Canada has been studying coronaviruses – which include the common cold – for many years. These viruses come in a wide variety, and include other infections such as neurological diseases. In this study, Talbot and his colleagues attempted to find out why coronaviruses are able to adapt and evolve so effectively while evading a host’s immune system.

In appearance, coronaviruses look like tiny, spiky spheres. Now, the researchers believe that these spikes play a role in the virus’s ability to adapt to new environments. The spikes are made up of S proteins (the S stands for spike, of course), which allow the virus to attach itself to host cells. Specifically, the spike’s receptor binding domain (RBD) initiates the interaction between a cell and the virus. However, these RBDs are also targets for antibodies in the host’s immune system that are seeking to neutralize the virus.

So for coronaviruses to infect a host cell, it needs an exposed RBD. But that same RBD is a target for antibodies, so in order for the virus to be effective, the RBD needs to be masked. Talbot and his colleagues figured out that the coronavirus does this by having an RBD that is made up of three parts that vary significantly between strains. Due to this variation, antibodies are unable to detect a new strain, but the RBD still retains – and in some cases improves – its affinity for the target cell. Furthermore, the RBDs can alternate between visible and masked states.

The research team analyzed the RBD’s structure up close, finding three long loops that attach to the host cell protein. Previous analyses of these viruses dating back roughly a half-century have found that these loops are essentially the only thing that varies from one coronavirus strain to the next.

Through this research, we now have a better understanding of why the <a href="https://www.earth.com/news/fruit-flies-teach-humans-common-cold/">common cold</a> is so persistent. Although there is a lot more work to be done, it’s possible that research such as this could lead to a welcome reduction in wintertime sniffling, coughing, and sneezing.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why can’t humans develop immunity against the common cold?

As we enter the colder months in the Northern hemisphere,...

Our oceans are currently littered with plastic waste that can be potentially harmful to the ocean ecosystem. Many of the larger plastic objects break apart over time into smaller and smaller particles known as microplastics, which can be as tiny as 20 micrometers. Although the harm <a href="https://www.earth.com/news/worlds-tap-water-contains-plastics/">microplastics</a> cause to aquatic life isn’t fully understood, microplastics are the most prevalent type of marine debris in our oceans.

In the past, research has suggested that the amount of plastic waste found in the oceans only makes up roughly 1% of what was estimated. Because of this, new methods are needed to find and identify the other 99% of “lost” plastic waste.

A new method has been developed by researchers at the <a href="https://warwick.ac.uk/">University of Warwick</a> to identify these microplastics that is both innovative and inexpensive. Using a fluorescent dye that binds to plastic particles, the researchers were able to identify plastics as small as 20 micrometers amongst other natural materials, allowing them to accurately quantify the microplastics.

In testing this new method, the researchers analyzed samples from surface seawater and beach sand along the English coast. After extracting microplastics from these samples, they applied their new method and fond that they were able to effectively quantify the small fraction of microplastics. Furthermore, they were able to detect a much larger amount of microplastics smaller than 1 mm than they previously estimated. 

“Using this method, a huge series of samples can be viewed and analyzed very quickly, to obtain large amounts of data on the quantities of small microplastics in seawater or, effectively, in any environmental sample,” explains the study’s author, Gabriel Erni-Cassola.

The results of this new method challenge the current belief of the supposed loss of the smallest microplastics from surface seawater, and indicates a need for further research in order to understand the true fate of plastic waste in our oceans.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New method could find the lost 99 percent of ocean microplastics

Our oceans are currently littered with plastic waste that can...

A new study has found that declining levels of carbon dioxide (CO2) in the atmosphere one million years ago significantly altered the Earth’s climate. 

An international research team led by the <a href="https://www.southampton.ac.uk/">University of Southampton</a> compared new data on the chemistry of the Earth’s crust with a model of the climate system. They showed that the expansion of continental ice sheets coincided with a series of events that lowered atmospheric <a href="https://www.earth.com/news/global-co2-emissions-rise/">CO2</a> during intervals of time when the planet experienced extreme cold.

The researchers demonstrated that the plummeting CO2 levels triggered the Mid-Pleistocene Transition (MPT), which lasted around 400,000 years. The MPT had long lasting effects on the rate at which the Earth shifted between periods of freezing glacial intervals to warm interglacial climates.

The ice-age cycles are influenced by Earth’s rotation and also by the gravitational pull of other planets. The sequences became abruptly unpredictable around one million years ago during the MPT.

"We know from bubbles of the ancient atmosphere trapped in Antarctic ice cores that changes in atmospheric CO2 accompanied the more recent ice age cycles, “ explained co-lead author Dr. Tom Chalk. “CO2 was low when it was cold during the glacials and it was higher during the warm interglacials - in this way it acted as a key amplifier of the relatively minor climate forcing from the orbital cycles. Unfortunately, the ice core records only stretch back to around 800,000 years ago and so do not go over this key transition interval. In order to better understand the cause of the MPT, we needed a way to reconstruct CO2 further back in time."

The research team examined ancient fossils of tiny marine plankton because the boron isotopic composition of their microscopic shells holds records of environmental conditions millions of years ago.

"From these boron isotope measurements we were able to recover a snapshot of the variability in atmospheric CO2 around 1.1 million years ago,” said study co-author Gavin Foster. “We were able to show, for the first time that, just as in the ice core record, CO2 and climate varied in tandem. There were two main differences however: firstly, during the glacials before the MPT, CO2 did not drop as low as it did in the ice core record after the MPT, remaining about 20-40 parts per million (ppm) higher. Secondly, the climate system was also more sensitive to changing CO2 after the MPT than before."

The study, which is published in the <a href="http://www.pnas.org/">Proceedings of the National Academy of Sciences</a>, highlights the intricate relationship between climate change, glacier ice mass, and the polar ocean factors that influence natural CO2 change.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

A drop in CO2 levels prompted ancient climate change

A new study has found that declining levels of carbon...

October 2017 brought with it all manner of extreme events from severe heat waves, to hurricanes, to <a href="https://www.earth.com/news/northern-california-fires-containment/">forest fires</a>, and even snowstorms in the Northern Hemisphere. 

The <a href="http://www.noaa.gov/">National Oceanic Atmospheric Administration</a> has now released its <a href="http://www.noaa.gov/news/globe-had-3rd-warmest-year-to-date-and-4th-warmest-october-on-record">monthly analysis</a> for October, showing that it was one of the hottest Octobers on record, tied with 2003 as the fourth hottest in 138 years of recorded climate history. 

According to the NOAA, the average global temperature this October was 1.31 degree Fahrenheit above the 20th-century average of 57.1 degrees. 

The NOAA has a detailed record of climate dating back to 1880, and so far 2017 is shaping up to be the third warmest year so far. 

This October was also the 394th consecutive month where temperatures were above the norm based on averages from the 20th century. 

October 2017’s unusually warm days were caused by an increase in ocean temperatures, and temperatures are not the only thing that the NOAA took notice of during its monthly analysis. 

The coverage of Arctic sea ice was 19.6 percent below the averages set in the years 1981-2010. Ice coverage in both the Arctic and the Antarctic are diminishing, and satellite data show that ice coverage this October was the fifth smallest on record. 

These numbers provide further proof of climate change, as nine of the ten warmest years to date have been since 2005.  

Despite warm temperatures, the NOAA also showed that snow cover in the Northern Hemisphere in October was higher than average. According to the <a href="https://climate.rutgers.edu/snowcover/">Rutgers Global Snow Lab</a>, this October marked the ninth largest October Northern Hemisphere snow coverage in a 50 year period. 

Drastic global temperature changes, weather extremes, ice melt in the Arctic and Antarctic, and warming sea temperatures are all part of global climate change. 

The NOAA analysis proves that global temperatures are continuing to rise, and that policies to combat climate change and CO2 emissions are an increasing necessity.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

October 2017 was one of the hottest on record

October 2017 brought with it all manner of extreme events...

How do bats navigate dark or dimly lit environments at such fast speeds? They use echolocation, or biosonar, to adapt to the environment around them and create a map of their surroundings. Bats emit high-frequency sounds, or calls, as they fly and listen for the echoes to come to back to them. 

Echolocation is also how <a href="https://www.earth.com/news/saving-bats-whose-teeth-used-currency/">bats</a> can hunt and search for prey. The bat's midbrain is where sensory and motor information is processed and is an essential part of tracking and echolocation.

The superior colliculus is a layered structure in the midbrain that takes sensory information and transforms it into motor commands. 

This process is called sensorimotor integration, and has been previously studied in animals who rely on their vision to hunt, adapt to their surroundings, and explore their environment. 

A new study conducted by researchers from <a href="https://www.jhu.edu/">Johns Hopkins University</a> explored sensorimotor integration, but focused on audio input rather than visual to understand how the superior colliculus is influenced by a wide range of natural animal behaviors. 

For the study, the researchers recorded the superior colliculus activity from four big brown bats that were tracking prey (worms) around a dimly lit room. 

The research team then analyzed changes in the bats’ neural activity in comparison to different  vocalizations. 

There were both sensory and motor neurons present in the layers of the superior colliculus. 

The activity in the superior colliculus also changed as the bats closed in on the prey and possibly supports the localization of a target at close distances. 

“Our work investigated mechanisms of dynamic sensorimotor feedback control by analyzing patterns of neural activity in the midbrain superior colliculus (SC) of an echolocating bat tracking and intercepting moving prey,” wrote the researchers. “We discovered that neural activity in the bat SC changes with dynamic adaptations in the animal's echolocation behavior.” 

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

How bats use echolocation to hunt prey

How do bats navigate dark or dimly lit environments at...

Carbon-based organic semiconductors could soon play a major role in electronics and solar energy conversion.

Semiconductors, usually made of silicon, are essential to all modern electronics and can be found in everything from <a href="https://www.earth.com/news/rational-choices-smartphones-computers/">smartphones</a> to televisions. 

Semiconductors are somewhere between a conductor and an insulator. They don’t work as a true insulator like glass, nor do they have the same conductive strengths as metal, hence the name semi. 

Doping is required to increase the conductive properties of a semiconductor. Doping is a process where chemicals or impurities are added to the semiconductor which then changes the electrical behavior of the semiconductor.  

A team of researchers from <a href="https://www.princeton.edu/">Princeton University</a>, the <a href="http://www.gatech.edu/">Georgia Institute of Technology</a> and <a href="https://www.hu-berlin.de/en/">Humboldt University in Berlin</a> have found a way to increase the conductivity of organic semiconductors with doping. 

“Organic semiconductors are ideal materials for the fabrication of mechanically flexible devices with energy-saving low-temperature processes,” said Xin Lin, one of the researchers. “One of their major disadvantages has been their relatively poor electrical conductivity.  In some applications, this can lead to difficulties and inefficient devices. We are working on new ways to improve the electrical properties of these organic semiconductors.” 

For the study, the researchers developed a new type of dopant which drastically improves the conductivity of organic semiconductors. 

The dopant is a ruthenium-containing compound and a reducing agent. It adds electrons to the semiconductor. The results show that the ruthenium compound dopant increases the conductivity of organic semiconductors nearly one million times its original value. 

For the compound to work with organic semiconductors, the research team had to figure out how to break apart the ruthenium.  The ruthenium compound is a dimer, and it contains two identical molecules which are connected by a chemical bond. 

The researchers examined different possibilities for breaking the compound's molecules apart in order for it to work as a dopant, eventually finding that when exposed to ultraviolet light the dopant increased the conductive properties by almost 100,000 times. 

Even when the UV light was turned off, the dopant still worked with the organic semiconductors. 

“Once the light is turned off, you might expect the reverse reaction to occur and the increased conductivity to disappear. However, that is not the case,” said Seth Marder, one of the leaders in the development of the new dopant. “The light activates the system more, which leads to more light production and ore activation until the system is fully activated.” 

This discovery is a breakthrough for semiconductors and increasing the conductivity of organic semiconductors. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Organic electronics might be right around the corner

Carbon-based organic semiconductors could soon play a major role in...

Cinnamon could be a new key ingredient in your diet, as a new study has revealed that a compound in cinnamon could help fight obesity and hyperglycemia. 

Cinnamaldehyde is a naturally occurring oil found in cinnamon that has been proven to help counter obesity and hypoglycemia in mice, and researchers from the<a href="https://umich.edu/"> University of Michigan</a> wanted to see if humans could reap similar benefits.

The new study was published in the journal Metabolism. 

The researchers found that cinnamaldehyde activates metabolic responses and aids in thermogenesis. Thermogenesis is an essential metabolic process in humans where the energy used to burn calories produces heat. 

Cinnamaldehyde gives fat cells an added boost to burn energy. 

For the study, the researchers used adipocytes (fat cells) from both mice and humans. First, fat cells from mice were treated with cinnamaldehyde and the researchers observed how the compound affected the cells. 

Then the researchers used adipose stem cells from human volunteers to see if the results of the mice testing could be duplicated in human fat cells. 

The cinnamaldehyde worked similarly in humans, boosting <a href="https://www.earth.com/news/harder-burn-off-belly-fat/">metabolism</a> by increasing proteins that are helpful to thermogenesis. 

The results are promising, showing that cinnamon, even in small amounts used in baking and seasoning, could help counter weight gain and even help with treating diabetes. 

“Cinnamon has been part of our diets for thousands of years, and people generally enjoy it,” Jun Wu, a co-author of the study, told <a href="https://www.usatoday.com/story/news/nation-now/2017/11/25/cinnamon-may-help-attack-fat-fight-obesity-study-finds/894486001/">USA Today</a>. “So if it can protect against obesity, too, it may offer an approach to metabolic health that is easier for patients to adhere to.” 

The study shows that cinnamaldehyde activates thermogenesis in both mice and humans, but further testing will need to be done before your doctor suggests cinnamon as a new way to lose weight. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Cinnamon could help boost your metabolism and fight obesity

Cinnamon could be a new key ingredient in your diet,...

New research that is being presented at the annual meeting of the <a href="http://www.rsna.org/">Radiological Society of North America</a> (RSNA) reveals that young football players with a history of concussion or subconcussive impacts experience brain changes after one season of play. 

The studies, conducted at <a href="http://www.utsouthwestern.edu/">UT Southwestern Medical Center</a> in Dallas and <a href="http://admissions.wfu.edu/">Wake Forest University</a>, investigated the brain's default mode network (DMN) to observe how playing football affects youths’ brain health.


The DMN is a network of interacting <a href="https://www.earth.com/news/stress-risky-decision-making/">brain</a> regions that is active during wakeful rest. Changes in the DMN are associated with mental disorders, and decreased connectivity within the network is associated with traumatic brain injury.

"The DMN exists in the deep gray matter areas of the brain," explained study co-author Elizabeth M. Davenport. "It includes structures that activate when we are awake and engaging in introspection or processing emotions, which are activities that are important for brain health."

The research team set out to identify the outcome of numerous subconcussive impacts on the DMN. For this study, they examined youth football players with no history of concussion.

"Over a season of football, players are exposed to numerous head impacts. The vast majority of these do not result in concussion," said co-author Gowtham Krishnan Murugesan. "This work adds to a growing body of literature indicating that subconcussive head impacts can have an effect on the brain. This is a highly understudied area at the youth and high school level."

26 youth football players between the ages of 9 and 13 were equipped with the Head Impact Telemetry System (HITS) for an entire football season. These helmets contain sensors that measure the magnitude, location, and direction of impacts to the head. 

For each player, impact data from the helmets was used to calculate a risk of concussion exposure. The results of the study showed an increasing functional change in the DMN with consistent exposure to head impacts.

"The brains of these youth and adolescent athletes are undergoing rapid maturation in this age range. This study demonstrates that playing a season of contact sports at the youth level can produce neuroimaging brain changes, particularly for the DMN," said Murugesan.

In the second study, 20 high school football players wore the HITS helmets throughout a season. Five of the players had experienced at least one concussion, while the other 15 players had no history of concussion.

After the season, the five players with a history of concussion had substantially lower connectivity in the DMN. The players with no history of concussion typically showed an increase in DMN connectivity.

"The brain's default mode network changes differently as a result of previous concussion," said Dr. Davenport. "Previous concussion seems to prime the brain for additional changes. Concussion history may be affecting the brain's ability to compensate for subconcussive impacts."
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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Youth football can alter a kid’s brain in just one season

New research that is being presented at the annual meeting...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

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