Two iconic dinosaurs - Tyrannosaurus rex and Brachylophosaurus canadensis - have yielded a fresh line of evidence that traces of their original biology can survive for tens of millions of years. 



In new work, researchers at <a href="https://www.ncsu.edu/" target="_blank" rel="noreferrer noopener">North Carolina State University</a> identified hemoglobin - the oxygen-carrying protein in blood - and its iron-bearing heme group in bone extracts from both animals.



The finding strengthens a growing body of data showing that certain biomolecules can persist in exceptional fossils. It also clarifies how they change as fossils form.



Researchers have debated and re-examined soft, stretchy tissues from these same specimens for nearly two decades. 



Teams have used high-resolution imaging, antibodies, and protein sequencing to argue that the materials are genuine remnants of dinosaur biology rather than modern contaminants. The latest study adds another tool - and another confirmation.



<h2 class="wp-block-heading" id="h-light-unlocks-dinosaur-chemistry">Light unlocks dinosaur chemistry</h2>



The team turned to <a href="https://www.sciencedirect.com/topics/biochemistry-genetics-and-molecular-biology/resonance-raman-spectroscopy" target="_blank" rel="noreferrer noopener">Resonance Raman (RR) spectroscopy</a>. In this method, laser light is tuned to a molecule’s electronic transitions. This causes only that molecule to “sing” back with a strong signal.



“Raman spectroscopy essentially uses light waves to identify a molecule’s energetic ‘fingerprint,’” said physicist Hans Hallen, the study’s corresponding author. 



“Resonance Raman, which we use here, takes that process one step further by using light already tuned to the <a href="https://www.earth.com/news/seeking-the-origins-of-the-molecule-that-made-the-universe/">molecule</a> of interest - so only that type of molecule will resonate.”



That resonance dramatically boosts the signal from specific bonds - crucial when your targets are rare, damaged molecules embedded in a complex fossil matrix.



“This strong signal allows us to find the needle (hemoglobin remnants) in the haystack (messy fossil) to see how this molecule has changed from the functional living state, revealing the chemical changes molecules undergo in deep time,” Hallen added.



RR spectra from T. rex and Brachylophosaurus extracts showed signatures consistent with heme still bound to globin proteins. In addition, they indicated heme bound to goethite, an iron oxide mineral linked to oxidized iron.



The researchers cross-checked those signals against demineralized modern <a href="https://www.earth.com/news/discovery-of-a-cretaceous-ostrich-mexidracon-longimanus-with-extremely-long-arms/">ostrich</a> bone and human blood to anchor their interpretations.



<h2 class="wp-block-heading" id="h-blood-molecules-traced-to-dinosaurs">Blood molecules traced to dinosaurs</h2>



Because Raman detects bonds rather than whole molecules, skeptics often point out that generic signals could arise from modern microbes or other contaminants. 



That’s where the extra selectivity of RR - and the structural information in the spectra - matters.



“RR identifies both bonds and structure," said paleobiologist Mary Schweitzer, a co-author on the work. 



"We know that heme is there and that it is still bound to hemoglobin protein - contaminants like <a href="https://www.earth.com/news/reusable-water-bottles-are-breeding-ground-for-strep-and-fecal-bacteria/">bacteria</a> don’t have those specific bonds, so we can say that the molecules are from the animal, or in this case, the dinosaur,”



The team also mapped how those spectral fingerprints shift as hemoglobin decays. After death, the protein breaks down, damaging the heme ring and oxidizing the iron inside it. 



RR data show that goethite forms on that iron, and the heme can bind to the mineral surface.



Tellingly, the researchers observed the early stages of the same degradation pathway in modern samples, suggesting that key steps happen relatively quickly and then stabilize.



<h2 class="wp-block-heading" id="h-dinosaur-blood-survived-fossilization">Dinosaur blood survived fossilization</h2>



Beyond confirming what the molecules are, the spectral changes reveal a plausible route for how they survived. 



Goethite is a bio-related mineral - it often forms in association with biological activity - and the new data hint that it doesn’t just grow near proteins; it can latch onto and stabilize fragments. "We didn’t know that it could bind to and stabilize <a href="https://www.earth.com/news/scientists-modified-plant-proteins-to-create-delicious-meat-alternatives/">protein</a> fragments,” Hallen said.



That matters because it shows a mechanism that locks delicate organics in place and protects them during fossilization. 



Researchers already know that heme persists in sediments far older than the age of dinosaurs, but the path from fresh blood to ancient rock has remained murky.



Pinning down the chemistry helps explain why hemoglobin, in particular, shows up as a survivor - and why some fossils preserve molecular vestiges while others do not.



<h2 class="wp-block-heading" id="h-a-new-view-of-fossil-preservation">A new view of fossil preservation</h2>



The study reinforces a shift in paleontology: under the right conditions, original biochemistry can endure deep time, and modern tools can detect and interpret it. 



Instead of a binary “preserved or not,” researchers are piecing together degradation pathways, mineral partnerships, and microenvironments that favor survival.



For dinosaur biology, that means more than just curiosity. Hemoglobin and heme in blood play key roles in metabolism, oxygen transport, and overall physiology. 



Their presence, and the way they degrade, defines how tissues fossilize and what information we can still extract.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/09/dinosaur-bone_hemoglobin_preserved_NCSU_1m.jpg"><img src="https://www.earth.com/wp-content/uploads/2025/09/dinosaur-bone_hemoglobin_preserved_NCSU_1s.webp" alt="Vessels isolated from Tyrannosaurus cortical bone by demineralization in EDTA. Credit: NC State University" class="wp-image-1985867"/></a><figcaption class="wp-element-caption">Vessels isolated from Tyrannosaurus cortical bone by demineralization in EDTA. Click image to enlarge. Credit: NC State University</figcaption></figure>



<h2 class="wp-block-heading" id="h-blood-chemistry-spans-eons">Blood chemistry spans eons</h2>



For dinosaur fossil science, mineral–organic interactions like heme–goethite may help preserve blood proteins and molecular fragments throughout Earth’s history.



“Heme has been identified in sediments that are much, much older than dinosaurs, so we know that it persists,” Schweitzer noted. 



“Understanding why <a href="https://www.earth.com/news/secrets-of-human-genetics-could-optimize-medical-care/">hemoglobin</a> preserves, and the role that heme plays in the process, is really important if we want to know how these ancient molecules survive through time.”



The upshot is both practical and provocative. Resonance Raman pinpoints specific ancient molecules within messy fossils, and the chemistry it reveals also serves as a preservation roadmap. 



That’s a powerful combination for anyone trying to read life’s oldest diaries written in stone.



The study is published in the <a href="https://royalsocietypublishing.org/doi/10.1098/rspa.2025.0175" target="_blank" rel="noreferrer noopener">Proceedings of the Royal Society A Mathematical Physical and Engineering Sciences</a>.



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Hemoglobin and other blood molecules found preserved in dinosaur fossils

Two iconic dinosaurs - Tyrannosaurus rex and Brachylophosaurus canadensis - have yielded a fresh line of evidence that traces of their original biology can survive for tens of millions of years. In new work, researchers at North Carolina State University identified hemoglobin - the oxygen-carrying protein in blood - and its iron-bearing heme group in bone extracts from both animals. The finding strengthens a growing body of data showing that certain biomolecules can persist in exceptional fossils. It also clarifies how they change as fossils form. Researchers...

Networks of marine protected areas (MPAs) are crucial for the protection of species with high dispersal capacity. A new study led by the <a href="https://www.exeter.ac.uk/">University of Exeter</a> has found that a network of West African MPAs (<a href="https://www.rampao.org/?lang=en">RAMPAO</a>) – running along the coast of seven African countries, from Cape Verde to Sierra Leone – is protecting the vital habitats of green turtles, a species with complex life-cycles, involving large-scale migrations between breeding and feeding sites.



"West Africa has very rich marine ecosystems. Conservation efforts initially focused on key habitats, such as seagrass, mangroves, estuaries and intertidal flats, which are used by populations of global importance of coastal and seabirds, and by charismatic species such as humpback dolphins, West African manatees, and green turtles,” explained study lead author Dr. Rita Patricio, a postdoctoral fellow in Biosciences at the <a href="https://www.exeter.ac.uk/">University of Exeter</a>. “Our study is part of wider efforts to discover where species are distributed in the region, to ultimately find the most effective ways of protecting them.”



Dr. Patricio and her team tracked 45 female green turtles from Poilão Island, in Guinea-Bissau’s Bijagós Archipelago, which hosts the largest green turtle population in the Eastern Atlantic region. They found that, during nesting and foraging, the turtles spent most of their time inside the MPA network. However, their migration corridors were located largely outside of the protected areas, close to the shore, where regionally important fishing activities could endanger the turtles.



According to Dr. Patricio, balancing marine protection with the needs of human coastal communities is vital. The turtles’ large-scale migrations between breeding and feeding sites should be taken into account in order to better structure MPAs and thus improve conservation efforts.



“It is essential to understand the connectivity between these areas, to estimate the level of protection, and to ensure that conservation efforts on breeding sites are not cancelled out by lack of protection at feeding sites, and vice-versa,” said Dr. Patricio.



Although for the moment green turtle populations in these areas look stable, if conservation efforts are removed, the population could drop very quickly, Dr. Patricio warned.&nbsp;



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fmars.2022.812144/full">Frontiers in Marine Science</a>&nbsp;&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

African network helps protect green turtle populations

Networks of marine protected areas (MPAs) are crucial for the...

Avocados are a common <a href="https://www.earth.com/news/popular-foods-are-bad-for-humans-and-our-planet/">food</a> in the US and use of them as a source of oil and for other products is on the rise. According to the internet, there’s one thing avocados aren’t good for - dogs. Lots of sources claim that avocados are toxic for pets, pointing in particular to a chemical known as persin as the culprit. Scientists at the <a href="https://illinois.edu/">University of Illinois</a> were suspicious of this claim, and set out to test avocado meal for use in dog foods.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



“Being from Brazil, avocados grow in our backyards. They fall on the ground, and if dogs get hold of them, they eat them. Just like they do with mangoes, bananas, or any other fruits that grow natively in our country. I'd never heard of a dog dying from eating an avocado, so I was really curious why they were considered toxic here,” said Maria Cattai de Godoy, associate professor in the Department of Animal Sciences at U of I.



The scientists discovered that there is little research on the toxicity of avocados in dogs.&nbsp;



“When you look at the literature for avocado toxicity, all that exists are a few case studies," said Cattai de Godoy. "Dogs reported to have a fondness for avocado showed some signs of toxicity, but the case reports couldn’t prove avocados caused those symptoms. There are a lot of uncontrolled factors in these cases.”



The scientists prepared avocado meal by drying avocado pulp, seed and skins after the fruit has been used for oil. They tested this meal for persin and found that none could be detected, leaving no active ingredient claimed to be toxic to dogs.



“Persin is structurally similar to a polyunsaturated fatty acid, meaning there are a lot of double bonds,” said Cattai de Godoy. “They’re not very stable; heat and light can make them break down. Processing is very likely breaking down persin, which is probably why we cannot see it in the meal.”



The researchers then tested the avocado meal on beagles and found it to be comparable to other fibers already used in dog food and quite palatable. The experts caution, however, that more research is needed before avocado meal becomes a staple of pet foods.&nbsp;



“I certainly think there's still work to be done in order to say there are no concerns, especially if we were giving the fresh fruit. But according to our study, I think avocado meal is a safe bet and can be used effectively as a sole source of dietary fiber or in fiber blends.”



The study is published in the <a href="https://academic.oup.com/jas">Journal of Animal Science</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Avocado may be a safe source of fiber for dogs

Avocados are a common food in the US and use...

As the extent of suitable habitat decreases and conflict with humans increases, many African lions end up being moved to sanctuaries where they can be cared for and protected. Add to this the lions rescued from circuses, foreign <a href="https://www.earth.com/news/wild-animals-lead-longer-lives/">zoos</a> and war zones, and it becomes apparent that significant numbers of lions need to be managed at such sanctuaries. This is not a simple task when dealing with a large apex predator that can be aggressive and territorial.&nbsp;



Often lone lions are rescued and brought to a facility where other lions already live in groups. It is not healthy for lions to live alone as they are social animals with complex group structures and they thrive on close relationships with others. It would be ideal to introduce newcomer lions into established groups, but this is usually not possible due to the levels of aggression and intolerance towards outsiders.



In a rather novel approach, researchers from the <a href="https://twin-cities.umn.edu/">University of Minnesota</a> have been treating captive lions with the hormone oxytocin to determine whether this would make their behavior more prosocial and manageable. Oxytocin is known to enhance social bonding in some group-living mammals, such as meerkats, although most of the previous research on the effects of the hormone has been focused on bonded pairs of animals, such as marmosets, macaques and chimpanzees. The effects of oxytocin have never before been tested in a non-domesticated social group of carnivores, such as lions.



The current study took place during 2018 and 2019, on a wildlife reserve in Dinokeng, South Africa. Researchers, led by animal biologist Craig Packer and neuroscientist Sarah Heilbronner from the University of Minnesota, used hunks of raw meat to lure lions up to a fence so they could spray oxytocin up their noses with a modified squeeze-bottle.&nbsp;



“By spraying the oxytocin directly up the nose, we know it can travel up the trigeminal nerve and the olfactory nerve straight up into the brain.” said study first author Jessica Burkhart. “Otherwise the blood-brain barrier could filter it out.”



After spraying 23 lions with oxytocin, Burkhart and her colleagues measured changes in aggressive behavior within the group and between groups. Their findings are published today in the journal iScience, where they describe the effects of the hormone on lion social behavior. &nbsp;



“You can see their features soften immediately, they go from wrinkled and aggressive to this totally calm demeanor,” said Burkhart. “They totally chill out. It’s amazing.”&nbsp;



The researchers found that a sprayed lion would allow other members of the group to approach more closely when it was in possession of a favorite toy.&nbsp;



“After the lions were treated with oxytocin, and we gave them their favorite pumpkin toy to play with, we saw the average distance between them drop from about 7 meters with no treatment to about 3.5 meters after oxytocin was administered,” explained Burkhart.



This greater social tolerance was not seen when sprayed lions were in possession of food, however. But the hormone did lead to decreased vigilance and greater tolerance in the presence of potential intruders from another group. Recordings of the roars of other, unknown lions were played and, whereas untreated lions always roared back in response, lions treated with oxytocin never responded by roaring. This finding is important when considering possible approaches to the introduction of new lions into an established group.



In order to keep lions safe and away from humans, many have been transported to private fenced reserves, which often results in lions from different prides being mixed in with one another. In addition, when lone lions arrive at such sanctuaries they need to be integrated into existing groups and the oxytocin treatment may help facilitate this.



“Currently we’re working on introductions of animals who have been rescued from circuses or overseas or war zones that now live in sanctuaries,” said Burkhart. “The hope is that this will translate to animals being relocated in the wild, helping them to become more inclined to their new social environment so they're more curious and less fearful, leading to more successful bonding.”



The study is published in the journal <a href="https://www.cell.com/iscience/home">iScience</a>.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hormone treatment makes captive lions more manageable

As the extent of suitable habitat decreases and conflict with...

Portrait,Of,Two,Scarlet,Macaws,Perched,On,A,Tree,Branch

Animal behaviorists have long wondered why certain species of parrots have such long lifespans, considering that they are so small. Researchers from the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a> and the <a href="https://www.eva.mpg.de/index/">Max Planck Institute for Evolutionary Anthropology</a> are shedding some new light on the topic. The key to parrot <a href="https://www.earth.com/news/scientists-explain-longevity-in-mammals/">longevity</a> might be found in their brain size and cognitive ability.&nbsp;



To gather reliable data, the scientists needed to compare living parrots. To get the data, they coordinated with Species360, which contains animal records from zoos and aquariums. Overall, they were able to look at over 130,000 individuals representing 217 species.&nbsp;



They found that there was a lot of variation in life expectancy between species. The shortest-lived is the fig parrot, with an average lifespan of two years. The longest-lived species is the Scarlet Macaw, with an average life expectancy of 30 years.&nbsp;



After analyzing the data, the scientists were confident that parrots' brain size and life expectancy are positively correlated. The question remained... Why? They had two hypotheses. One theory is that larger brains mean that the birds are more intelligent and better able to fend for themselves and avoid predators. The second was that since larger brains take more time to grow, larger birds require longer lifespans.&nbsp;



After running both hypotheses through models, the researchers determined that the models support the first hypothesis. The scientists believe that large brain sizes relative to body size, have cognitive abilities that allow them to solve problems in their natural environments, allowing the parrots to survive longer.&nbsp;



"This supports the idea that in general larger brains make species more flexible and allow them to live longer," said study lead author Simeon Smeele. "For example, if they run out of their favorite food, they could learn to find something new and thus survive."&nbsp;



The research team hopes to explore this subject in the future by examining how sociality and cultural learning might influence longevity.&nbsp;



"Large-brained birds might spend more time socially learning foraging techniques that have been around for multiple generations," said Smeele. "This increased learning period could potentially also explain the longer life spans, as it takes more time but also makes the foraging repertoire more adaptive."&nbsp;



This research is published in <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a>.



---



By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Longevity in parrots linked to brain size and cognitive ability

Animal behaviorists have long wondered why certain species of parrots...

Humans and other vertebrate species hear using eardrums that can turn soundwave pressure into signals to the brain. A new experimental study led by <a href="https://www.binghamton.edu/">Binghamton University</a> has investigated the auditory processing of orb-weaving <a href="https://www.earth.com/news/scientists-reveal-spiders-web-making-secrets/">spiders</a> and found that these small creatures are using their webs as extended auditory rays to capture sounds. Such a procedure is possibly giving spiders advanced warning of incoming predators or prey.



It has long been known that spiders readily respond when something vibrates in their webs, such as potential pray. In these new experiments though, researchers discovered for the first time that spiders turned, crouched, or flattened out in response to sounds travelling through their web.&nbsp;



Spider silk is so thin and sensitive that it can easily detect the movements of vibrating air particles that make up soundwaves. “The spider is really a natural demonstration that this is a viable way to sense sound using viscous forces in the air on thin fibers,” said study senior author Ronald Miles, a professor of mechanical engineering at Binghamton. “If it works in nature, maybe we should have a closer look at it.”



According to professor Miles and his colleagues, spiders can detect minuscule movements and vibrations through sensory organs located on their tarsal claws at the tips of their legs, which they use to grasp their webs. Since orb-weaving spiders build large webs, they are creating “acoustic antennas” with a sound-sensitive area that is often 10,000 times larger than the spiders themselves.



To better understand spiders’ auditory mechanisms, the scientists used laser vibrometry to measure over one thousand locations on a spider’s web, while the spider was located in the center of the web. They placed a mini-speaker five centimeters away from the center of the web and two millimeters away from the web plane, allowing the sound to travel to the spider both through the air and through the web.&nbsp;



The results were amazing: while the soundwave from the mini-speaker died out significantly while travelling through the air, it propagated readily through the web with very little attenuation, providing evidence that the web moves with sound almost at maximum physical efficiency across an ultra-wide frequency range.



The researchers also found that, by stretching and crouching, spiders are changing the tension of the silk strands, tuning them to pick up different frequencies, and thus customizing their external auditory “organ” to hear different sorts of sound.



Further research is needed to investigate how spiders make use of the sounds they can detect using their web and to find whether other species of web-weaving spiders also use their silk to outsource their hearing.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2122789119">Proceedings of the National Academy of Sciences</a>.&nbsp;&nbsp;&nbsp; &nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Spiders use their webs to detect sounds

Humans and other vertebrate species hear using eardrums that can...

Two,Zebra,Finches

While it may just sound pretty to the human ear, <a href="https://www.earth.com/news/the-song-of-the-east-african-sunbird-may-be-a-million-years-old/">bird song</a> has in fact multiple functions. For instance, a male’s song may be used to repel other male competitors, or to attract females. In some of the more than 5,000 songbird species, the males are real “virtuosos.” Throughout their entire life, they acquire new songs and can vary them according to specific purposes.&nbsp;



A new study led by the <a href="https://www.orn.mpg.de/en">Max Plank Institute for Ornithology</a> has found that songs of four different zebra finch populations differ systematically. These “cryptic dialects” appear to be decisive for females’ choice of mate. In other words, female zebra finches pay more attention to “cultural” traits than to the males’ appearance.



Zebra finch males learn their songs from conspecifics at an early-age, in an individual-specific manner. The songs each male learns in infancy are generally used for a lifetime. Due to these individual signatures in songs, scientists have long assumed that dialect formation is not possible in zebra finches. However, by using a machine learning algorithm able to recognize the songs of males from four different, separately kept zebra finch populations, the Max Plank researchers have managed to detect different dialects in zebra finch songs.



“We were indeed surprised by this result. It appears that there are cryptic dialects in zebra finches, which remained undetected by conventional analysis methods,” said study co-lead author Wolfgang Forstmeier, a behavioral ecologist at Max Planck.



Dr. Forstmeier and his colleagues have also shown that these dialects are biologically highly relevant, playing a key role in mate choice. In order to disentangle the role of biology from that of culture in female mate choice, the researchers made zebra finch parents from one population raise chicks from another population. This led to zebra finches with different combinations of genetic (e.g. body size) and culturally acquired traits (e.g. dialect).



The analysis of social interactions between the finches have revealed that females preferred partners who sang the same dialect as the males with whom these females grew up. Dialect preference turned out to be much stronger than the tendency to choose a mate based on appearance, highlighting the fundamental role song plays in birds’ social interaction.



The study is published in the journal <a href="https://www.nature.com/articles/s41467-022-28881-w#Sec13">Nature Communications</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;

Female zebra finches choose mates based on their dialects

While it may just sound pretty to the human ear,...

Earthworm,In,Garden,In,Grass

Northern North America, such as Canada, is a land where worms were relatively latecomers. Only after the arrival of Europeans on the continent did earthworms, which are also from Europe, get introduced to Canadian forests.&nbsp;



Since the arrival of earthworms, little research has been done on their environmental impact. Scientists from the <a href="https://www.idiv.de/en/index.html">German Centre for Integrative Biodiversity Research</a> (IDIV) set out to change this. The researchers sampled above ground <a href="https://www.earth.com/news/invasive-insects-will-kill-more-than-a-million-street-trees-by-2050/">insects</a> in areas with earthworms and areas without, near Calgary, Canada.&nbsp;



Insect abundance, species richness (biodiversity) and biomass were all less in areas with earthworms compared to areas without earthworms. In the places with the highest earthworm biomass, insect populations were reduced by 61 percent, insect biomass by 27 percent, and species richness by 18 percent.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



“We had expected that earthworms would have an impact on aboveground insects,” said study lead author Dr. Malte Jochum from iDiv and Leipzig University. “Even so, I was surprised at how pronounced the effects were, and that not only the abundance but also biomass and species richness were affected”.



Why there is an inverse relationship between earthworms and above ground insects is unknown. Interestingly though, in these areas spiders and predatory insects were present in greater numbers and seemed to benefit from areas with worms. The scientists hypothesize that perhaps there are less of other insects because plant life is impacted by worms.&nbsp;&nbsp;&nbsp;



“It’s possible that the earthworms eat the food and reduce the habitat of those above ground insects, such as beetles and fly larvae, which break down dead plant material,” said Jochum.&nbsp;



There is, however, no evidence that plant life is significantly different in species or composition between areas with worms and those without. This research is just a start and more is needed for the full explanation of mechanism and causation behind the observed phenomena. The scientists are quick to emphasize that earthworms have coevolved with many other environments and will not have the same effect in places they’re native to.&nbsp;&nbsp;&nbsp;&nbsp;



”For regions like Europe, where natural communities have always co-developed with earthworms, comparable negative effects due to new earthworm species are very unlikely,” said Jochum. “Quite the opposite. Here they are important ecosystem engineers, which many important ecosystem functions depend on.”



The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rsbl">Biology Letters</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

European earthworms hurt biodiversity in North America

Northern North America, such as Canada, is a land where...

Researchers from <a href="https://www.monash.edu/">Monash University</a> are one step closer to saving the critically endangered helmeted honeyeater, an iconic <a href="https://www.earth.com/news/wild-birds-do-not-carry-antibiotic-resistant-salmonella/">bird</a> that serves as the emblem of the Australian state of Victoria.&nbsp;



The scientists sequenced the honeyeater’s chromosomes, which is a more detailed approach than a simple genetic sequencing. A high density genetic map was created, detailing over 50,000 marker positions.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



The results of the genetic analysis will allow researchers to examine the impact of breeding helmeted honeyeaters with another subspecies, and will also help experts monitor their overall health.&nbsp;



Helmeted honeyeaters are beautiful yellow and black birds native to Australia. Unfortunately, honeyeater populations have declined dramatically since the arrival of white colonists in Australia.&nbsp;



By the 1980s, approximately 50 individuals survived the decimation. All of the birds were found in Yellingbo Nature Conservation Reserve, due to habitat restoration and captive breeding, their population has grown to 250 birds.&nbsp;



It’s not all a conservation story for the helmeted honeyeaters. Because the bird’s population dropped so low, most of the remaining birds are close relatives and inbreeding and reproductive problems are common.&nbsp;



To combat the inbreeding, conservationists have been breeding the birds with closely related subspecies to improve genetic diversity.&nbsp;



“Because the helmeted honeyeater is the last of its kind, genetic augmentation must come from a different subspecies. However, this kind of genetic mixing is not common: conservation managers generally avoid crossing subspecies for fear of losing local adaptation and distinctiveness," explained Dr. Alexandra Pavlova.



Now, with the high quality genetic material available, conservationists can look at the consequences of each captive breeding operation. This information can be used as a guide for the conservation efforts and hopefully successfully restore the population.&nbsp;



“The genome sequence and the genetic map will be used to get the right balance between rescuing the helmeted honeyeater from extinction through inbreeding, while retaining unique features that make it a helmeted honeyeater," said study lead author Diana Robledo-Ruiz.



The study is published in the journal <a href="https://academic.oup.com/gigascience">GigaScience</a>.



Image Credit: Nick Bradsworth



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Genetic study could help save helmeted honeyeaters

Researchers from Monash University are one step closer to saving...

Bull,Caribou,On,Alpine,Tundra,In,The,Yukon,,Canada

Despite recovery efforts from both federal and provincial governments, Canada’s caribou populations continue to decline, largely due to <a href="https://www.earth.com/news/record-wildfires-linked-to-human-activity-will-only-get-worse/">human activity</a>. However, a new study led by the <a href="https://ok.ubc.ca/">University of British Columbia (UBC) Okanagan</a> has found that a herd of mountain caribou from central British Columbia – the Klinse-Za – is currently rebounding, with their numbers nearly tripling in the last decade.&nbsp;



According to the researchers, this happens due to a conservation initiative led by Indigenous Peoples that pairs short-term recovery actions such as predator reduction and caribou guardians at maternal pens with an ongoing effort to secure landscape-level protection in order to create a self-sustaining caribou population.&nbsp;



“We have an Indigenous-led conservation effort to thank for averting the looming extinction of this herd,” said study lead author Clayton Lamb, a wildlife scientist at UBC. “The population was declining rapidly - a West Moberly Elder once described the herd as a ‘sea of caribou,’ but by 2013 it had declined to only 38 animals.”



Due to the collaborative efforts led by West Moberly First Nations and Salteau First Nations in partnership with various organizations and governments, this number increased to over 110 by 2022.



“This work provides an innovative, community-led, paradigm shift to conservation in Canada,” said Dr. Lamb. “While Indigenous Peoples have been actively stewarding landscapes for a long time, this approach is new in the level of collaboration among western scientists and Indigenous Peoples to create positive outcomes on the land and put an endangered species on the path to recovery.”



“This work is also an important part of decolonizing the mindset of conservation, which has historically worked to exclude the views of Indigenous Peoples,” added study senior author Adam Ford, a professor of Wildlife Restoration Ecology at UBC.



Although the efforts of Indigenous Peoples have yielded great success, more time and effort will be needed to fully recover the Klinse-Za populations. Nevertheless, this initiative highlights the crucial role of Indigenous governance and leadership in devising meaningful conservation actions, enhancing endangered species recovery, and honoring cultural connections to imperiled wildlife.



The study is published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/doi/10.1002/eap.2581">Ecological Applications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Caribou rebound thanks to efforts of Indigenous Peoples

Despite recovery efforts from both federal and provincial governments, Canada’s...

According to a recent study led by the <a href="https://www.osu.edu/">Ohio State University</a> (OSU), at least hundreds of so-far unidentified mammal species are hiding in plain sight around the world. Most of them are probably small bodied creatures - such as bats, <a href="https://www.earth.com/news/voles-cut-grass-to-reduce-their-predation-risk/">rodents</a>, shrews, or moles - closely resembling known species.



“Small, subtle differences in appearance are harder to notice when you’re looking at a tiny animal that weighs 10 grams than when you’re looking at something that is human-sized,” said study co-author Bryan Carstens, a professor of Evolution, Ecology, and Organismal Biology at OSU. “You can’t tell they are different species unless you do a genetic analysis.”



Professor Carstens and his team used a supercomputer and machine-learning techniques to analyze millions of publicly available gene sequences from 4,310 mammal species, together with a vast amount of data on where the animals live, their life histories, and other relevant information. This method allowed them to build a predictive model that could reliably identify the taxa of mammals that are likely to contain hidden species.



Based on this analysis, a conservative estimate would be that there are hundreds of species of mammals worldwide that have not yet been identified, most likely in the families of small-bodied animals, such as bats and rodents. The model also predicted these hidden species to have a wide geographic range with high variability in temperature and precipitation.



While many of them are most likely to occur in tropical rain forests (where most mammal species live), scientists have argued that some as yet unidentified mammals could live in the United States too. In a previous <a href="https://academic.oup.com/sysbio/article/67/5/756/4866059?login=false">study</a>, for instance, Professor Carstens and his colleagues have shown that the little brown bat, found in much of North America, is in fact five different species.



According to the researchers, discovering new species is crucial for conservation efforts. “That knowledge is important to people who are doing conservation work. We can’t protect a species if we don’t know that it exists.&nbsp;As soon as we name something as a species, that matters in a lot of legal and other ways,” Professor Carstens explained.



Based on the results of the study, the researchers estimate that about 80 percent of the world’s mammal species have already been identified. “The shocking thing is that mammals are very well described compared to beetles or ants or other types of animals. We know a lot more about mammals than many other animals because they tend to be larger and are more closely related to humans, which makes them more interesting to us,” Professor Carstens concluded.&nbsp;



The study is published in the journal <a href="https://dx.doi.org/10.1073/pnas.2103400119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Hundreds of new mammal species may be hidden in plain sight

According to a recent study led by the Ohio State...

Tawny crazy ants (Nylanderia fulva) are native to South America but have become an <a href="https://www.earth.com/news/invasive-species-can-hitchhike-on-ocean-plastic/">invasive pest</a> in the US. The first record of tawny crazy ants in this country was from Brownsville, Texas, in 1938, and since then the species has spread to all states on the Gulf Coast of the US. This invader occurs in colonies that stretch to enormous numbers of individuals and it causes destruction to local insect communities and dismay to residents in urban areas where it has become established.&nbsp;



Called “crazy” because of its rapid and unpredictable movements, this species of ant nests in almost any hole, nook or cranny it can find. In urban areas, tawny crazy ants often nest in electrical equipment, such as pump units, electrical distribution boxes or fuse breaker boxes. This can cause short circuits and the failure of the electrical equipment. The ants displace local ants and other insect species, and are not easily treated with pesticides. Each colony has multiple queens so it is almost impossible to eradicate an entire colony.&nbsp;



Scientists at the University of Texas, Austin, have been studying tawny crazy ants over the past few years and have made an encouraging discovery. They have found that a naturally occurring fungus parasitizes these ants and can lead to the decrease or total demise of ant populations. The findings of their study are published today in the journal Proceedings of the National Academy of Sciences.



“I think it has a lot of potential for the protection of sensitive habitats with endangered species or areas of high conservation value,” said&nbsp;<a href="https://cns.utexas.edu/component/cobalt/item/7-integrative-biology/1592-lebrun-ed?Itemid=349">Edward LeBrun</a>, a research scientist with the Texas Invasive Species Research Program at&nbsp;<a href="https://bfl.utexas.edu/">Brackenridge Field Laboratory</a>&nbsp;and lead author of the study.



The ants have raised alarm across the southeastern US in the past 20 years, as they have spread from state to state. They are carried inadvertently by animals, vehicles and humans – for example in trash and on plants that are translocated from one site to another. They totally overwhelm local insect species and have also been known to seek moisture in the eyes of mammals and birds.



LeBrun and colleague Lawrence Gilbert, also from Brackenridge Field Laboratory, collected some tawny crazy ants from Florida, about eight years ago, and they noticed that some of them had abdomens swollen with fat. When they looked inside the ants, they found spores from a microsporidian fungal pathogen, and identified a species of this type of parasite that was new to science. Microsporidian pathogens commonly hijack an insect’s fat cells and turn them into spore factories for their own benefit.&nbsp;



Although the researchers did not know where the pathogen had come from, or whether it was perhaps indigenous in the ants’ home range in South America, they began to notice that ants infected with the fungus occurred at sites across Texas. Observing 15 local populations for eight years, the team found that every population that harbored the pathogen declined – and 62 percent of these populations disappeared entirely.



This meant that the researchers had inadvertently uncovered a natural control method for keeping populations of tawny crazy ants in check. They wondered whether they could use the pathogen to induce population decrease in areas where the ants were a pest or were destroying sensitive habitats.&nbsp;



“This doesn’t mean crazy ants will disappear,” LeBrun said. “It’s impossible to predict how long it will take for the lightning bolt to strike and the pathogen to infect any one crazy ant population. But it’s a big relief because it means these populations appear to have a lifespan.”



“You don’t expect a pathogen to lead to the extinction of a population. An infected population normally goes through boom-and-bust cycles as the frequency of infection waxes and wanes.”



The researchers got a chance to test out the use of the fungal pathogen when LeBrun got a call from Estero Llano Grande State Park in Weslaco, Texas, in 2016. The park had an infestation of tawny crazy ants and was losing its insects, scorpions, snakes, lizards and birds to the invader species. Even baby rabbits were being blinded in their nests by swarms of acid-spewing ants seeking the moisture in their eyes.



“They had a crazy ant infestation, and it was apocalyptic, rivers of ants going up and down every tree,” said LeBrun. “I wasn’t really ready to start this as an experimental process, but it’s like, OK, let’s just give it a go.”



The team used crazy ants that they had collected from other sites and that were already infected with the microsporidian pathogen. They introduced nest boxes of infected ants near to nesting sites of ants resident in the state park, hoping that the two populations would mix and the infected ants would carry the pathogen into the nests of the resident ants. The researchers placed hot dogs around the exit chambers to attract the local ants and merge the two populations.&nbsp;



The experiment worked spectacularly. In the first year, the disease spread to the entire crazy ant population in Estero. And within two years, crazy ant numbers crashed. Now, they are nonexistent and native species are returning to the area. The researchers have since eradicated a second crazy ant population in this way at another site in the area of Convict Hill in Austin.



The researchers do not know exactly why the ant colonies collapse and theorize that the pathogen may shorten the lifespan of worker ants, meaning that the colony struggles to collect enough food to survive through winter. Whatever the reason, the fungus seems to infect only the crazy ants, leaving other, native species of ants and other insects unharmed.



The team plans to test their new biocontrol approach this spring in other sensitive Texas habitats that are infested with crazy ants.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Crazy ants carry the key to their own population control

Tawny crazy ants (Nylanderia fulva) are native to South America...

A new study from <a href="https://www.psu.edu/">Penn State</a> reveals that red-backed salamanders will be limited in their ability to adjust to climate warming in eastern North America in the coming decades. According to the researchers, the salamanders' range will likely shift northward as temperatures rise.&nbsp;



Red-backed salamanders live in forests from Quebec south to North Carolina, and west to Missouri and Minnesota. For the investigation, the experts developed a new method to measure the metabolic rate of red-backed salamanders from different regions. They wanted to analyze how much more energy the salamanders would require to survive as temperatures rise.&nbsp;&nbsp;



Salamanders have evolved strategies to stay cool and preserve energy, such as burrowing under rocks and logs, explained study co-author Professor David Miller. But if the small amphibians must hide for extended periods to stay cool, they are not foraging or eating enough.&nbsp;



“Because these salamanders are ectotherms, cold-blooded animals, essentially what happens is when it is cold, they quit burning energy - as long as they don't freeze, they can go long periods without food,” said Professor Miller. “Conversely, in the summer, when it's really warm, their body temperature is elevated, and that raises how much energy they consume. So, during the warmest part of the year, if they’re not eating, they’re experiencing an energy deficit.”&nbsp;&nbsp;



Depending on greenhouse gas emissions, the global climate is very likely to warm by 2.16 to 3.42 degrees Fahrenheit from now to 2040, according to the United Nations. That will affect red-backed salamanders, said Miller, and may result in at least the southern end of their range moving northward.&nbsp;



“Ectotherms’ fitness is strongly governed by thermal conditions. Temperature directly impacts their ecology. Thermal conditions affect energy acquisition and allocation," explained Professor Miller.&nbsp;



Lead researcher David Muñoz designed an innovative study to assess the energy expenditure of red-backed salamanders. The study was also designed to determine whether the salamanders' metabolic rates varied in the warmer and cooler parts of their range.



The team collected salamanders from four populations near Richmond, Virginia; Millmont, Pennsylvania; Ithaca, New York; and Turners Falls, Massachusetts. The researchers captured 18 - 20 juveniles and 18 - 20 adult male salamanders at each site to look for life-stage differences.



Muñoz modified small refrigerators to serve as thermal chambers to subject the salamanders to warmer conditions. “Then the salamanders were placed in a small tube, and we measured how much oxygen was consumed by the salamander over two hours and how much carbon dioxide it emitted,” explained Muñoz. “We repeated the process multiple times, at different temperatures.”



The study revealed that salamanders from warmer climates lowered their metabolic rates to adjust to summer temperatures. This may act as an energy-saving mechanism during the warmest time of the year, the researchers suggested, adding that no such adjustability was evident in populations from cooler climates. They noted that both juvenile and adult salamanders exhibited metabolic “plasticity."



Although some populations responded to historic climate thermal cues, said Professor Miller, no populations showed adjusted metabolic rate responses sufficient to deal with projected future climate temperatures, indicating there are constraints on salamanders’ responses to climate change.



According to Professor Miller, the research is important because predicted changes in global temperature are expected to increase extinction risk for ectotherms such as red-backed salamanders, primarily through increased metabolic rates. “We expect that warming will impact the energy budgets of salamanders, potentially affecting individual growth and reproductive success."



The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/20457758">Ecology and Evolution</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Red-backed salamanders will struggle to adapt to climate warming

A new study from Penn State reveals that red-backed salamanders...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

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https://www.youtube.com/watch?v=3Y4eLFNYrKE
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On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

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https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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