A team in central China has done something simple and bold, they directly dated dinosaur eggs instead of the rocks around them. The eggshell calcite from the Qinglongshan site yielded an age of 85.91 ± 1.74 million years.



This matters because it turns eggs from interesting <a href="https://www.earth.com/news/where-did-dinosaurs-come-from-missing-fossils-hold-the-secret/">fossils</a> into reliable timestamps for life on land during the Late Cretaceous, a time of shifting climates and ecosystems.



<h2 class="wp-block-heading" id="h-dinosaur-eggshells-dated">Dinosaur eggshells dated</h2>



The fossils come from Qinglongshan in the Yunyang Basin of Hubei Province, where thousands of intact eggs rest in stacked layers with little distortion.&nbsp;



“We show that these dinosaur eggs were deposited roughly 85 million years ago, in the Late Cretaceous period,” said <a href="https://loop.frontiersin.org/people/3140051/overview" target="_blank" rel="noreferrer noopener">Dr. Bi Zhao</a>, from the Hubei Institute of Geosciences (<a href="https://en.cug.edu.cn/" target="_blank" rel="noreferrer noopener">HIG</a>).



The group used carbonate <a href="https://www.sciencedirect.com/topics/earth-and-planetary-sciences/zircon-u-pb-dating" target="_blank" rel="noreferrer noopener">U-Pb dating</a> on eggshell material, measuring uranium and lead atoms to calculate time since the shell formed. 



In their tests, the radiogenic signal sits in biogenic calcite, the carbonate built by the egg-laying animal, which behaved as a semi-closed system for uranium uptake after burial.



The <a href="https://www.frontiersin.org/journals/earth-science/articles/10.3389/feart.2025.1638838/full" target="_blank" rel="noreferrer noopener">analysis</a> relied on <a href="https://www.sciencedirect.com/topics/materials-science/laser-ablation" target="_blank" rel="noreferrer noopener">laser ablation</a>, a micro laser that vaporizes pinpoint spots of carbonate which are then analyzed by a mass spectrometer for uranium and lead ratios.&nbsp;



The resulting age is not from ash fall or nearby minerals, it is from the eggshell itself, which frees researchers from indirect age constraints that can mislead if volcanic layers formed earlier or later than the nest horizon.



<h2 class="wp-block-heading" id="h-how-carbonate-u-pb-works">How carbonate U-Pb works</h2>



Uranium isotopes in carbonates decay into lead at known, constant rates, and the proportion of parent to daughter isotopes reveals elapsed time. 



Cross checks, like repeated spots in different shell areas and agreement between fragments, keep the numbers honest, and the reported uncertainty of ± 1.74 million years reflects instrument precision and sample scatter, not guesswork.



Indirect <a href="https://www.sciencedirect.com/science/article/abs/pii/S1367912012005019" target="_blank" rel="noreferrer noopener">approaches</a> have anchored many Asian egg sites by dating interbedded tuffs, for example zircon based SIMS ages from the Tiantai Basin that bracket egg layers in the Laijia and Chichengshan formations at roughly 96 to 99 million years and 91 to 94 million years. 



That prior dating set a framework that eggshell ages can now refine where ash is missing.



Carbonate geochronology has matured fast, with careful comparisons between uranium thorium and U-Pb techniques on the same samples showing strong consistency over wide timescales. 



That broader look at geochronology <a href="https://gchron.copernicus.org/articles/7/335/2025/" target="_blank" rel="noreferrer noopener">methods</a> helps explain why a tiny eggshell can carry a credible age.



The study team also separated signals, finding consistent ages from biogenic carbonates, and noisy or unusable signals from late pore filling calcite, a reminder that not all carbonates are equal for keeping time.



<h2 class="wp-block-heading" id="h-dinosaur-eggshell-site">Dinosaur eggshell site</h2>



The Qinglongshan reserve preserves egg clutches in red siltstones and sandstones, with many eggs still three dimensional and minimally deformed, a rare condition that helps both taphonomy and dating. 



The sampled clutch belonged to an oblate style of egg typical of the family <a href="https://animaldiversity.org/accounts/Dendrobatidae/" target="_blank" rel="noreferrer noopener">Dendroolithidae</a>, which is known for highly porous shells.



Those Yunyang eggs have been assigned to Placoolithus tumiaolingensis by <a href="https://www.app.pan.pl/archive/published/app63/app005232018.pdf" target="_blank" rel="noreferrer noopener">work</a> that cleaned up the taxonomy and emphasized the diagnostic shell microstructure. That classification anchors the site in a broader Chinese record of dendroolithid eggs.



Porous eggshell architecture affects gas exchange and incubation, and the microstructure varies in ways that may reflect nesting style in a semi arid fluvial landscape. 



The new age puts those choices in a tight slice of time, late Coniacian to early Santonian, rather than a vague Late Cretaceous window.



Thousands of eggs across stacked horizons also open the door to building a basin scale timeline where shell ages from different levels track local ecological change, sedimentation rates, and any shifts in the nesting fauna.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2025/09/dinosaur-eggs_dating-method_china_credit-Bi-Zhao_1m.jpg"><img src="https://www.earth.com/wp-content/uploads/2025/09/dinosaur-eggs_dating-method_china_credit-Bi-Zhao_1s.webp" alt="Egg clutch sampled for chronological studies. Credit Dr. Bi Zhao" class="wp-image-1985991"/></a><figcaption class="wp-element-caption">Egg clutch sampled for chronological studies. Click image to enlarge. Credit Dr. Bi Zhao</figcaption></figure>



<h2 class="wp-block-heading" id="h-dinosaur-climate-context">Dinosaur climate context</h2>



Marine records indicate the Late Cretaceous did not stay uniformly hot. 



One North Atlantic sea surface temperature <a href="https://pubmed.ncbi.nlm.nih.gov/24937202/" target="_blank" rel="noreferrer noopener">record</a> shows a drop of about 7 degrees Celsius (12.6 degrees Fahrenheit), from around 35 degrees to below 28 degrees, between the earliest Campanian and the Maastrichtian.



Independent <a href="https://pubmed.ncbi.nlm.nih.gov/18187651/" target="_blank" rel="noreferrer noopener">evidence</a> from oxygen isotopes suggests brief glaciation episodes punctuated parts of the mid Cretaceous greenhouse, showing that climate could swing even when the world was generally warm. 



Inland Asia would have felt those shifts in precipitation, seasonality, and vegetation.



Pinned ages on terrestrial <a href="https://www.earth.com/news/dinosaur-extinction-theories-are-challenged-by-new-research/">fossils</a> let scientists ask tighter questions about whether nesting density changed across cooler intervals or whether certain egg types rose or fell with climate. 



The eggshell ages at Qinglongshan now give one fixed point for such tests, and more layers can add the sequence needed to see patterns.



Cause and effect claims are premature at a single site, but a direct eggshell chronology makes it practical to compare neighboring basins and see whether bird and non avian <a href="https://www.earth.com/news/dog-sized-baby-dinosaur-unearthed-after-166-million-years/">dinosaur</a> nesting moved, paused, or persisted during regional climate transitions.



<h2 class="wp-block-heading" id="h-what-comes-next">What comes next</h2>



The team plans to sample eggs from additional horizons at Qinglongshan, then from basins to the north and south, to build a regional timeline that can be compared with dated marine and volcanic records. 



That will clarify which changes are local quirks and which ones reflect broader environmental forcing across East Asia.



Applying the same protocol to eggs in the Xixia, Jiaolai, and Nanxiong basins would close large age gaps where ash beds are absent. 



Those basins have different egg assemblages, so a uniform clock could test migration ideas and turnover hypotheses without assuming rock ages transfer cleanly between sites.



Direct dinosaur eggshell dating also complements existing zircon frameworks rather than replacing them, since both tools answer different parts of the age question. 



Zircons pin eruptive or depositional moments for ash, while eggshells date the biological event of nesting, and together they can resolve the tempo of life on land.



With better <a href="https://www.earth.com/news/mammals-ground-dwellers-survived-the-asteroid-impact-that-killed-the-dinosaurs/">timescales</a>, small details like pore geometry, clutch spacing, and shell thickness will be tied to environmental context, not guesswork. 



That is how a few careful ages can turn a crowded egg hillside into a precise chronicle of Late Cretaceous life in central China.



The study is published in <a href="https://www.frontiersin.org/journals/earth-science/articles/10.3389/feart.2025.1638838/full" target="_blank" rel="noreferrer noopener">Frontiers in Earth Science</a>.



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These dinosaur eggs tell an incredible story from 85 million years ago

A team in central China has done something simple and bold, they directly dated dinosaur eggs instead of the rocks around them. The eggshell calcite from the Qinglongshan site yielded an age of 85.91 ± 1.74 million years. This matters because it turns eggs from interesting fossils into reliable timestamps for life on land during the Late Cretaceous, a time of shifting climates and ecosystems. Dinosaur eggshells dated The fossils come from Qinglongshan in the Yunyang Basin of Hubei Province, where thousands of intact eggs rest in...

Although lizards can regrow amputated tails, the replacement structures are imperfect cartilage tubes lacking the dorsoventral patterning of the original tails. A research team led by the <a href="https://homeadmin.usc.edu/www/">University of Southern California</a> (USC) has recently managed to significantly improve the regeneration of lizard tails through stem-cell therapy.



To achieve this, the scientists have initially investigated how lizard tails form during adult regeneration in comparison to <a href="https://www.earth.com/news/embryonic-sharks-will-struggle-to-survive-in-a-warmer-ocean/">embryonic</a> development. In both cases, neural stem cells (NSCs) play a crucial role. However, adult NSCs produce a molecular system blocking skeletal and nerve formation and encouraging cartilage growth, thus “ventralizing” both sides of the tail. Even if this ventralizing signal is absent, adult NSCs are still incapable of generating nerve tissue for the upper or dorsal side of the tail.



Embryonic NSCs, on the other hand, produce the ventralizing signal only in the cartilage region which becomes the lower or ventral side of the tail, allowing the dorsal side to develop skeletal and nerve tissue. Yet, even&nbsp;if embryonic NSCs are implanted into adult tail stumps, they still respond to the ventralizing signal and cannot develop into dorsal structures.



“Lizards have been around for more than 250 million years, and in all that time no lizard has ever regrown a tail with dorsoventral patterning, until now,” said study lead author Thomas Lozito, an assistant professor of Stem Cell Biology and Regenerative Medicine at the <a href="https://keck.usc.edu/">Keck School of Medicine</a> at USC. “My lab has created the first regenerated lizard tails with patterned skeletons.”



Professor Lozito and his team used gene-editing tools to make embryonic NSCs unresponsive to the ventralizing signal and they implanted them into adult tail stumps. This process led to the regeneration of perfect tails with dorsoventral patterning.



“This study has provided us with essential practice on how to improve an organism’s regenerative potential,” explained Lozito. “Perfecting the imperfect regenerated lizard tail provides us with a blueprint for improving healing in wounds that don’t naturally regenerate, such as severed human limbs and spinal cords. In this way, we hope our lizard research will lead to medical breakthroughs for treating hard-to-heal injuries.”



The study is published in the journal <a href="https://www.nature.com/articles/s41467-021-26321-9">Nature Communications</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lizards regenerate perfect tails through stem-cell therapy

Although lizards can regrow amputated tails, the replacement structures are...

A new study published in the journal <a href="https://www.nature.com/articles/s41398-021-01626-x">Translational Psychiatry</a> has found that many domestic dogs exhibit behaviors similar to those of humans suffering from attention-deficit hyperactivity disorder (ADHD), a prevalent neurodevelopmental disorder characterized by <a href="https://www.earth.com/news/breathing-exercises-improve-focus-in-children-with-adhd/">hyperactivity</a>, impulsivity, and inattention.



“Dogs share many similarities with humans, including physiological traits and the same environment. In addition, ADHD-like behavior naturally occurs in dogs. This makes dogs an interesting model for investigating ADHD in humans,” said study lead author&nbsp;Sini Sulkama, a doctoral researcher at the <a href="https://www.helsinki.fi/en">University of Helsinki</a>.



Sulkama and colleagues conducted an extensive behavioral survey on data collected from over 11,000 dogs in order to identify environmental factors underlying canine ADHD-like behavior and possible links to other behavioral traits.&nbsp;



They found that hyperactivity, impulsivity, and inattention were most common in young male dogs, a correlation to age and gender that has been observed in humans too. Furthermore, dogs who spent more time alone at home daily were more prone to exhibit such symptoms.



“As social animals, dogs can get frustrated and stressed when they are alone, which can be released as hyperactivity, impulsivity, and inattention. It may be that dogs who spend longer periods in solitude also get less exercise and attention from their owners,” explained Sulkama.



A surprising discovery was that ADHD symptoms were found more often in dogs who were not their owners’ first dogs. Although the causality of this phenomenon is unclear, Sulkama thinks that people may pick as their first dog a less active individual and chose more active and challenging dogs after gaining more experience.



The researchers also found differences between dog breeds, with pet or show dogs such as Poodles, Chihuahua, or Long-Haired Collies having a calmer disposition than breeds bred for work such as German Shepherds or Border Collies.



Moreover, the scientists confirmed previously observed links between ADHD and other behavioral problems such as obsessive-compulsive behavior (OCD), aggressiveness, or fearfulness. In dogs, OCD often occurs in conjunction with ADHD, in behaviors such as tail chasing, or continuous licking of surfaces or themselves.&nbsp;



“The findings suggest that the same brain regions and neurobiological pathways regulate activity, impulsivity and concentration in both humans and dogs. This strengthens the promise that dogs show as a model species in the study of ADHD. In other words, the results can both make it easier to identify and treat canine impulsivity and inattention as well as promote ADHD research,” concluded Sulkama.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs exhibit behaviors similar to human ADHD

A new study published in the journal Translational Psychiatry has...

Gobies are a family of relatively small <a href="https://www.earth.com/news/fish-have-better-color-perception-than-humans/">fish</a> that can change color as protective camouflage. A new study from the <a href="https://www.sydney.edu.au/">University of Sydney</a> has revealed a strange feature of the color changing ability of gobies. The research showed that gobies change their colors more effectively when they are alone rather than with a group.&nbsp;



It costs energy for gobies to change color, and the fish are more vulnerable to predators when they are alone as opposed to when they are in a group. Therefore, it is not surprising that an individual goby would be more likely to invest energy into changing color when threatened.&nbsp;



“Grouping behavior can reduce stress in fish, partly because they are in less danger of attack by predators. This 'safety in numbers' effect may allow them to change colour more slowly without added risk," said PhD candidate and lead researcher Stella Encel.



"Since stress hormones like cortisol and adrenaline are central to the neurological mechanisms of color change in fish, it’s possible that stress levels also directly affect their ability to camouflage.”



This makes sense, considering that people are often comforted by the presence of others. Research shows that this is also the case for other animals as well, such as rats.



For the investigation, the researchers collected goby fish in Australia and took them to a laboratory to be studied. The fish were placed against black or white backgrounds, individually or in pairs, and their color changing response was recorded. A measure of color showed that the color change was finished after about three minutes, and the fish who were alone most closely resembled the color of their background. “Very few studies have examined the role of social context in influencing color change in camouflaging animals, and these have often been done without the benefit of modern colour analysis techniques," said Encel, "So, not only does our study build knowledge of goby behaviour; it could inform research on the thousands of other camouflaging animals.”



The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rsos">Royal Society Open Science</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Gobies produce better camouflage when they are alone

Gobies are a family of relatively small fish that can...

Corals are the foundation of tropical reef systems worldwide, where they help form habitat suitable for countless other associated species. In the past 30 years, however, corals have suffered degradation due to pollution, overfishing and global warming. The Caribbean has lost 80-90 percent of its coral cover, a 2015 bleaching event killed nearly half of the remaining corals along the Great Barrier Reef, and the Indo-Pacific coral reefs are under threat.&nbsp;&nbsp;



Against this backdrop, two researchers from the <a href="https://www.gatech.edu/">Georgia Institute of Technology</a> set out to investigate whether newly established coral species grow better in the presence of other coral species, or whether competition between different species restricts growth rates. Cody Clements and Mark Hay traveled to Mo'orea, French Polynesia, in the tropical Pacific Ocean, where they planted coral gardens differing in coral species diversity to evaluate the relative importance of mutualistic versus competitive interactions between the corals as they grew.&nbsp;&nbsp;



This research has relevance in terms of understanding how to promote reef recovery during the early stages following large-scale coral loss, such as occurs more and more frequently due to the warming of the seas. “The frequency of these&nbsp;<a href="https://cos.gatech.edu/news/kim-cobb-testifies-house-committee-natural-resources">big bleaching and heating events</a>&nbsp;that are killing off corals has increased fairly dramatically over the last 20 to 30 years. There are hot spots here and there where coral reefs are still good, but they’re small and isolated in general,” said Hay, Regents Professor and Teasley Chair in the School of Biological Sciences.&nbsp;



The researchers conducted field experiments in which they established corals on raised, 40 cm x 40 cm platforms, or gardens, in shallow ocean waters. They manipulated coral diversity and density to see whether these factors affected coral survival and productivity.



The team used an ingenious system involving Coca-Cola bottles, suggested by Clements, a Teasley Postdoctoral Fellow in the&nbsp;<a href="https://biosciences.gatech.edu/">School of Biological Sciences</a>. The platform surfaces “have Coca-Cola bottlecaps embedded in the top of them,” explained Professor Hay. “We can then cut off the necks of Coke bottles, glue corals into the upside-down necks of these things, and then screw them in and out of these plots.&nbsp;This allows us to not only arrange what species we want where, but every couple of months we can unscrew and weigh them so we can get accurate growth rates.”&nbsp;&nbsp;&nbsp;



Professor Hay noted that many previous, similar experiments involved bringing corals into a lab to “pit species against each other.” But he points out, “We do all of our experiments in the real world. We’re not as interested in whether it&nbsp;can&nbsp;happen, but whether it&nbsp;does&nbsp;happen.”



The researchers found that corals benefitted from increased biodiversity, but only up to a point. “Corals planted in gardens with an intermediate number of species – three to six species in most cases – performed better than gardens with low, or one, species, or high, as in nine, species," said Clements. "However, we still do not fully understand the processes that contributed to these observations.”



This finding implies that damaged coral reefs may be re-established more effectively if several different species of corals are grown in proximity to one another. However, it also implies that, if species are lost from a coral reef there may come a point where too few species co-exist and the positive effects of multi-species assemblages are lost.



“We’ve done the manipulations, and the corals should be competing with each other, but in fact they do better together than they do on their own,” said Professor Hay. “We are still investigating the mechanisms causing this surprising result, but our experiments consistently demonstrate that the positive interactions are overwhelming the negative interactions in the reef settings where we conduct these experiments. That means when you take species out of the system, you’re taking out some of those positive interactions, and if you take out critical ones, it may make a big difference.”



“Corals are the foundation species of these ecosystems – providing habitat and food for numerous other reef species,” said Clements. “Negative effects on corals often have cascading impacts on other species that call coral reefs home. If biodiversity is important for coral performance and resilience, then a ‘biodiversity meltdown’ could exacerbate the decline of reef ecosystems that we’re observing worldwide.”



Clements said their research demands more investigation into questions such as &nbsp; why corals perform better in mixed species communities than single-species communities, and why the biodiversity effect diminishes at the highest level of coral diversity. “We need a better mechanistic understanding of how diversity influences these processes to predict how biodiversity loss will impact corals, as well as how we may be able to harness biodiversity’s positive influence to protect corals,” said Clements.



The study is published in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Corals get a boost from other coral species in underwater gardens

Corals are the foundation of tropical reef systems worldwide, where...

A research team led by the <a href="https://www.bigelow.org/">Bigelow Laboratory for Ocean Sciences</a> has just received a $10 million grant from the <a href="https://www.usda.gov/">U.S. Department of Agriculture</a> to continue their study of how methane emissions by cattle could be reduced. During the course of the investigations, which was initiated in 2019, the scientists found that replacing cattle’s usual grain <a href="https://www.earth.com/news/secrets-of-the-mysterious-jellyfish-diet-revealed/">diet</a> with seaweed could decrease by 20 percent the amount of methane released in the atmosphere.



Methane is one of the most potent greenhouse gases, trapping 30 times more heat than carbon dioxide and thus contributing significantly to global warming. Cows are notorious for releasing large amounts of methane into the atmosphere (approximately 25 percent of the total methane emissions) by passing gas or burping.&nbsp;



“Despite the best efforts to try to find ways to reduce that carbon ‘hoofprint,’ there’s lots more that can be improved in terms of changing cow’s diets. We think that seaweed can be part of that solution,” said project lead Nichole Price, a senior research scientist and director of the <a href="https://www.bigelow.org/services/seafood-solutions/">Center for Seafood Solutions</a> at Bigelow Laboratory.



The Bigelow Laboratory has spent the last two years developing tools to evaluate how changing the cattle’s diet to seaweed could potentially help reducing methane emissions. The scientists tested how a variety of nutrient-rich Maine seaweeds could help not only reduce cows’ methane emissions, but also improve their health and even the quality of the soil where they pasture.



“This is some of the most exciting research I’ve been a part of," Price said. "It has the potential to curb global methane emissions, and our approach can also directly support the region’s dairy and seaweed farmers."



According to Price, creating new seaweed products could bolster Maine’s seaweed aquaculture industry, help recycling crucial nutrients, remediate a variety of ocean conditions, and empower the dairy industry to improve the health of cattle and of the planet in general.



The scientists screened several types of seaweeds for important compounds that could make them good candidates for a feed additive.



"Different types of seaweeds have different impacts on the complex microbial environment inside a cow’s rumen," explained Sabrina Greenwood, an associate professor of Animal Nutrition at the <a href="https://www.uvm.edu/">University of Vermont</a>.&nbsp;



"The approach taken by this project provides an incredible opportunity to really push ahead with identification and refinement of natural nutritional supplements that could be great for both the cow and the environment."



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Feeding cattle seaweed could reduce methane emissions

A research team led by the Bigelow Laboratory for Ocean...

According to a new study led by the <a href="https://www.uvic.ca/">University of Victoria</a>, the physical disturbances caused by sea otter populations while they forage the seafloor for food has a significant role in increasing the genetic diversity of the surrounding eelgrass.&nbsp;



While it is well-known that predators have important effects on a variety of ecosystems, previous research has largely focused on observed changes in community structures driven by trophic interactions between the predators and the organisms that they feed upon. The non-trophic consequences of predation, such as the ways in which indirect disturbances caused by predators can affect the evolution and genetic diversity of plant communities have not yet been comprehensively studied.



According to a research team led by Erin Foster, a doctoral student in Conservation Science at the University of Victoria, foraging sea otters are routinely digging for small crabs and clams in eelgrass meadows, a behavior through which they are indirectly promoting conditions which facilitate the reproduction of these plants, increasing thus the eelgrass community’s genetic diversity.



By comparing genetic analyses from meadows where sea otters had been absent for more than a century to meadows in which the otters have been reintroduced within the past ten years and meadows where they have been present for decades, the researchers discovered that eelgrass genetic diversity was 30 percent higher in places where otters have been present for two or three decades. According to Foster and her colleagues, the longer the sea otters were present in a region, the more genetically diverse that area’s eelgrass communities were.



“The findings of Foster&nbsp;et al.&nbsp;come at a prescient time,” said Joe Roman, a conservation biologist from the <a href="https://www.uvm.edu/">University of Vermont</a>. “The need to protect and monitor genetic diversity has often been overlooked in global communities such as the Convention on Biological Diversity. Research on the effects of disturbance and species interactions on genetic diversity could help inform the restoration efforts of trophic rewilding.”



By revealing less understood evolutionary processes through which predators promote genetic diversity and ecological resilience, this study sheds more light on the complex and diverse relationships established between highly different members of specific ecosystems.&nbsp;



This study is published in the journal <a href="http://www.science.org/doi/10.1126/science.abf2343">Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Digging sea otters promote eelgrass genetic diversity

According to a new study led by the University of...

Islands have long been seen as hotspots of evolution where newly arriving species adapt and <a href="https://www.earth.com/news/coral-reef-biodiversity-expected-to-shuffle-but-not-decline/">diversify</a>, isolated from mainland competitors. Initially, rates of evolution on islands are high, while organisms radiate to fill the available niches. This pattern has been seen on countless islands around the world.



However, while island fauna is often unique and highly specialized due to its adaptation to specific conditions prevalent on islands, it is viewed as somewhat disadvantaged when attempting to recolonize mainland habitats.



“The traditional thinking is that plant and animal groups that evolve on islands can’t invade the mainland because the mainland has more species, and thus a more competitive biotic milieu due to higher rates of competition, predation, parasitism, etc.,” said Professor <a href="https://biology.wustl.edu/people/jonathan-losos">Jonathan B. Losos</a>, director of the Living Earth Collaborative at <a href="https://wustl.edu/">Washington University in St. Louis</a>. “So, the idea is that species on islands aren’t ‘tough’ enough to cut it on the mainland.”



Professor Losos and colleagues used a time-calibrated phylogeny and measurements of relevant ecological and morphological diversity in neotropical Anolis lizards (anoles) to test this theory. Anoles originated in South America, but then colonized several different Caribbean islands, where they underwent adaptive radiation. Thereafter, some species returned from these islands to the Central American mainland, where they continued to diversify.



Some 2.8 million years ago the Isthmus of Panama formed, thereby reconnecting the two mainland groups of anoles, those that had secondarily recolonized Central America, and those descended from the ancestral South American species. The authors used their data to find out&nbsp;what happened when mainland and island evolutionary radiations collided.



The island&nbsp;Anolis&nbsp;species and, to a lesser extent, the ancestral South American anoles, underwent more rapid rates of initial evolution, as empty ecological niches were filled. In contrast, the&nbsp;Anolis&nbsp;species that recolonized the Central American mainland from the islands diversified ecologically without developing significant morphological differences between species.



The findings demonstrate that contrary to popular belief, the recolonizing Central American&nbsp;Anolis&nbsp;species outcompeted the ancestral South American&nbsp;Anolis&nbsp;species. When the species from the mainland radiation (Central America) that came originally from island ancestors, met with the incumbent mainland radiation from South America, the ensuing interactions favored the island-derived species.



According to Professor Losos, the findings show that islands are hotspots of evolution, even for mainland recolonization, rather than being evolutionary dead ends.&nbsp;



“In recent years, many studies have documented contradictory examples of island species successfully invading the mainland,” said Professor Losos. “Our study goes further by showing that island species not only can invade, but diversify greatly.”



The study is published this week in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Islands are not evolutionary dead ends for animals

Islands have long been seen as hotspots of evolution where...

Professor Tom Braden’s neuroscience lab at the University of Sussex recently examined how <a href="https://www.earth.com/news/zebrafish-spinal-cord-injuries/">zebrafish</a> detect different colors. The results suggest that fish have better color perception than humans.&nbsp;



“Zebrafish, unlike humans, have four types of cone-photoreceptors, specialised neurons in the retina which respond to light," said Professor Braden. "These four types are often called red, green, blue and UV. The assumption is that each should do what it says on the tin - red should respond to red light, green to green light, and so on. However, we found that this isn’t the case.”



Using new in-vivo color detection methods, the researchers found that "red" cones also respond to brightness, while "green" cones respond to color information.&nbsp;



“In humans, some of these are distributed all over the eyes and brain in ways that are still far from understood. In contrast, zebrafish solve this basic problem themselves at the earliest possible site, in the synapse of the photoreceptors themselves," explained Professor Braden.



Zebrafish probably have a more evolutionarily conserved or “primitive” method of detecting colors, more similar to their ancestors than our own. Mammals hiding during the Mesozoic -age of the dinosaurs- were thought to be mainly nocturnal. During this nocturnal period, mammals largely lost their color vision.&nbsp;



Today, most mammals can see two colors but are red-green color blind. The primate group, which includes humans, evolved three color vision - possibly to identify ripe fruit in a forest environment. Regaining our color vision was more complicated than the original method though. This process was carried out in the brain as much as the eye.



“Our study essentially shows that vertebrates like zebrafish, and presumably most non mammalian vertebrates like other fish, birds, reptiles and amphibians, can actually solve this fundamental ‘colour puzzle’ right at the first synapse of vision," explained Professor Baden. "In comparison, humans are stuck with this overly complicated ‘knock-off’ strategy because of early mammalian ancestry!”



Interestingly, the research shows that insects have a color vision almost exactly the same as fish that evolved independently.&nbsp;



The study is published in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fish have better color perception than humans

Professor Tom Braden’s neuroscience lab at the University of Sussex...

A new study published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0006320721003931?via%3Dihub">Biological Conservation</a> has found that illegal and unsustainable wildlife trade threatens numerous <a href="https://www.earth.com/news/scientists-discovered-three-new-species-of-freshwater-goby-fish/">species</a>. It can significantly affect humans too, both through the potential of pathogen spillovers that can lead to pandemics and the social and economic impact that the implication of dangerous criminal networks in wildlife trade engenders.&nbsp;



Wildlife trade is on the rise in many areas of the world. An increasingly large number of wild animals are used for various purposes, including the provision of food, medicine, fashion, ornaments, or furniture. They play different social or economic roles for local communities and are either consumed locally or passed along complex multinational trade chains.&nbsp;



“When people think about wildlife trade, they may think about ivory smuggling or the commerce in wild pets. But wildlife trade is more present in our daily lives than people imagine. For example, the timber that was used to make the table where your family has dinner may be a product of the wildlife trade,” said&nbsp;study lead author Caroline Fukushima, a researcher at the <a href="https://www.luomus.fi/en">Finnish Museum of Natural History</a>.



Illegal and unsustainable wildlife trade significantly affects the ecosystem services on which many species, including humans, depend. It can be a major driver of extinction for a variety of animal species, it can facilitate outbreaks of zoonotic diseases, it can fuel corruption and the emergence and proliferation of criminal networks, and it could even affect climate regulation, pollination of crops, and other ecosystem services.



“Invasive alien species, zoonotic diseases, connection with corruption and crime networks, negative repercussions on the local and global economy, and promotion of social, economic, and environmental injustice, are some of the many negative consequences of wildlife trade that is not well managed and regulated,” explained study co-author Pedro Cardoso, another researcher at the Finnish Museum of Natural History.



Recently, an international group of conservation biologists, activists, and policy enforcers, have built on the manifesto "World Scientists’ Warning to Humanity," issued by the <a href="https://scientistswarning.forestry.oregonstate.edu/">Alliance of World Scientists</a>, in order to review the dangers of illegal and unsustainable wildlife trade and offer directions for mitigating its negative consequences.



Strategies to curb illegal and unsustainable wildlife trade should take into account the cultural roots and drivers of wildlife consumption, and provide accurate measurements of the scope, scale, and impact of wildlife trade on biodiversity. Most importantly, more cooperation between different individuals, organizations, and disciplines is urgently needed.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wildlife trade poses many dangers to humans and animals

A new study published in the journal Biological Conservation has...

A new study reveals that snakes experienced a magnificent burst of evolution from unassuming insectivorous ancestors to diverse genealogies after the demise of <a href="https://www.earth.com/news/two-new-predatory-dinosaurs-found-on-the-isle-of-wight/">dinosaurs</a>. The new families of reptiles that evolved incorporated newly available birds, fish, and small mammals in their diets.&nbsp;



Snake diversification was similar to the extraordinary diversification of mammals and birds that occurred after the extinction of dinosaurs 66 million years ago, according to research by Michael Grundler of UCLA and Daniel Rabosky of the University of Michigan.



The experts report that the extinction of non-avian dinosaurs combined with the long-term physiographic changes created new habitats that provided an ecological opportunity for various species to evolve and diversify.



The K-Pg mass extinction event occurred 66 million years ago and resulted in the extinction of 75 percent of all species, including all non-avian dinosaurs. The event heralded the start of the Cenozoic period and created a plethora of unfilled niches for the remaining species to exploit. Snakes, like mammals and birds, diversified fast during the Cenozoic era, ultimately yielding around 4,000 species that live today.



The study authors combined primary natural history observations with stochastic model-based comparative methods to explain the evolution of complex ecological phenotypes. The researchers compiled published data on the diets of 882 surviving snake species and employed advanced mathematical models to reconstruct how their ancestors' diets altered and diversified since the K-Pg boundary. The models helped the researchers in understanding the pace and sequence of this phenomenon.&nbsp;



The experts discovered that the most recent common ancestor of surviving snakes was an insectivore. However, following the K-Pg boundary, the snakes modified their diets rapidly to include birds, fish, and small mammals – vertebrate taxa that were also prospering in the aftermath of dinosaur extinction.



The research investigated the explosive adaptive radiation that resulted in creating the snake diversity we witness today. After the first radiation,&nbsp; diet diversification in snakes decreased, but some lineages underwent additional bursts of adaptive evolution. For example, Colubroid snakes diversified when Old World ancestors colonized North and South America.



According to the scientists, the findings from the study suggest that major extinctions and new biogeographic opportunities can stimulate evolutionary change.&nbsp;



“Much of the stunning ecological diversity in snakes seems to result from evolutionary explosions triggered by ecological opportunity,” said Grundler. “We find a major burst of snake diet diversification after the dinosaur extinction, and we also find that, when snakes arrive in new places, they often undergo similar bursts of dietary diversification,” he added.



The study is published in the journal <a href="https://journals.plos.org/plosbiology/">PLOS Biology</a>.&nbsp;



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By <a href="http://mailto:ashikha92@gmail.com">Ashikha Raoof</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Snakes had an evolutionary explosion after dinosaur extinction

A new study reveals that snakes experienced a magnificent burst...

Jellyfish have big appetites, and they mainly float around and eat whatever comes their way. Instead of actively seeking out <a href="https://www.earth.com/news/dancing-bees-reveal-that-urban-gardens-are-a-good-source-of-food/">food</a>, jellyfish basically eat almost anything that is small enough for them to consume.



For this reason, it has been unclear which foods help jellyfish survive or exactly where they fall in the marine food web. But now, a new study from the <a href="https://oceans.ubc.ca/">Institute for the Oceans and Fisheries</a> (IOF) has begun to unravel this mystery.&nbsp;



The researchers analyzed unique isotope and fatty acid signatures, also known as “biomarkers,” that get passed from prey to predator. These markers can be used to trace connections in the food web and to identify the various elements of an animal's diet.



“Until now, jellyfish ecologists were using a generalized calibration value for these biomarkers because they didn’t have jellyfish-specific ones,” said study lead author Jessica Schaub. “This study tested how much the concentrations of isotopes and fatty acids changed, and how quickly they were absorbed when jellyfish digested their prey and incorporated prey signatures into their bodies.”



“The numbers we found were different enough that it’s worth going back to previous jellyfish studies that applied the general values - they will likely get different results if they applied our values."



In collaboration with staff members at the Vancouver Aquarium, the scientists fed jellyfish two unique crustacean prey diets. The larger Japanese sea nettle was also fed the smaller moon jellyfish.&nbsp;



The researchers measured how long it took for the jellyfish to incorporate the stable isotopes and fatty acids, and then calculated how much the two biomarkers changed.



“It seems straightforward, but it’s never that easy - you get the data and you’re like, ‘what’s happening here?' We were surprised about the moon jellyfish. We fed them two crustaceans, krill and artemia, but they didn’t really incorporate the krill," explained Schaub.



"We think of jellyfish as not being picky eaters, but in this case, it seemed that they didn’t like feeding on a single diet. Either it didn’t meet their nutritional needs, or they preferred the live artemia over the dead, frozen krill. The aquarium has been feeding them these krill for a long time, so it’s good to be able to tell the aquarium that it’s maybe not worth investing in the krill any longer.”



The investigation revealed that the jellyfish appeared to “elongate” fatty acids, indicating that jellyfish may be able to create their own essential omega-3 and omega-6 fatty acids for healthy body function. This finding came as a surprise to the experts, considering that most animals - with the exception of a rare few - have to obtain omega fatty acids from their diets.&nbsp;



The study authors hope that their findings will be a step towards better understanding the role that jellyfish play in marine ecosystems.



“Jellyfish have long been ignored in research, often considered more of a nuisance than an organism of interest”, said study co-author Dr. Brian Hunt. “However, there is a growing awareness that they can play a key role as both predators and prey.”



The study is published in the <a href="https://www.journals.elsevier.com/journal-of-experimental-marine-biology-and-ecology">Journal of Experimental Marine Biology and Ecology</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Secrets of the mysterious jellyfish diet revealed

Jellyfish have big appetites, and they mainly float around and...

In 1978, archaeologists found bone remains from the Late Pleistocene in the city of Nacaome in Costa Rica. During the 1990s, excavations revealed the remains of a giant <a href="https://www.earth.com/news/seahorses-may-be-slow-but-they-are-fierce-ambush-predators/">horse</a>, a glyptodon (a large armadillo), a mastodon (an ancestor of the elephants), and a jawbone of what was initially thought to be a coyote skull. However, a team of Latin American scientists recently re-analyzed the jawbone and argued that the fossilized teeth appear to be more similar to a dog’s rather than a coyote’s.&nbsp;



"We thought it was very strange to have a coyote in the Pleistocene, that is to say 12,000 years ago. When we started looking at the bone fragments, we started to see characteristics that could have been from a dog,” explained Costa Rican researcher Guillermo Vargas. "So we kept looking, we scanned it... and it showed that it was a dog living with humans 12,000 years ago in Costa Rica."



According to previous research, dogs have been domesticated around 20,000 to 40,000 years ago in Eurasia. The domestication probably happened passively and gradually, with a population of wolves living around hunter-gatherer settlements and feeding off leftovers created by humans. Over the course of a few generations, these wolves managed to create closer relationships to humans, becoming more similar to today’s dogs.



Previously, the oldest attested dog remains on the American continent were found in Alaska and are 10,150 years of age. The jawbone discovered in Costa Rica could point to an even earlier presence of dogs on this continent. Moreover, while the presence of humans during the Pleistocene has already been attested in Mexico, Chile, and Patagonia, there was no evidence that they had also reached Central America during that period.



"This dog discovery would be the first evidence of humans in Costa Rica during a period much earlier than currently thought,” explained Vargas. "It would show us that there were societies that could keep dogs, that had food surpluses, that had dogs out of desire and that these weren't war&nbsp;dogs&nbsp;that could cause damage."



Currently, scientists from the <a href="https://www.ox.ac.uk/">University of Oxford</a> are conducting further investigations, including DNA and carbon dating tests, in order to discover more genetic information about the animal and its age.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs lived with humans in Central America 12,000 years ago

In 1978, archaeologists found bone remains from the Late Pleistocene...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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