Imagine a world where animals, like humans, form friendships that endure for years. A world where alliances are forged not through blood ties but through acts of mutual aid. 



This world exists all across Earth, but especially with a bird species called African starlings. They engage in reciprocal "helping" behavior, a concept once thought exclusive to humans.



A new study led by Alexis Earl, a former PhD student at <a href="https://www.columbia.edu" target="_blank" rel="noreferrer noopener">Columbia University</a> in Professor Dustin Rubenstein’s lab, has cracked open the complex social world of these birds. The findings challenge long-held assumptions that kinship alone drives cooperative behavior.



Instead, the study reveals that starlings form lasting <a href="https://www.earth.com/news/sparrows-have-fewer-friends-as-they-age-just-like-most-people/" target="_blank" rel="noreferrer noopener">friendships</a>, built on the expectation that help given today will be returned tomorrow.



<h2 class="wp-block-heading" id="h-african-starlings-more-than-family-groups">African starlings: More than family groups</h2>



African starling societies are anything but simple. These aren’t just tight-knit family groups. They’re intricate networks of related and unrelated individuals, living together, helping each other, and occasionally switching roles. 



“Starling societies are not just simple families,” Rubenstein said. “They’re much more complex, containing a mixture of related and unrelated individuals that live together, much in the way that humans do.”



The research team observed these <a href="https://www.earth.com/news/most-birds-are-at-great-risk-from-climate-change/" target="_blank" rel="noreferrer noopener">birds</a> over 20 years at the Mpala Research Centre in Kenya. During 40 breeding seasons, they documented thousands of interactions among hundreds of birds. By collecting genetic data, they could trace familial ties and map out the social networks within each group.



<h2 class="wp-block-heading" id="h-birds-help-non-relatives">Birds help non-relatives</h2>



The data revealed a striking pattern. <a href="https://www.earth.com/news/bird-extinctions-shatter-the-harmonious-balance-of-nature/" target="_blank" rel="noreferrer noopener">Birds</a> weren’t just helping relatives, they were helping non-relatives too.



And not just once - over and over again. These birds were forming relationships based on reciprocity, where the expectation wasn’t immediate repayment but long-term support.



Rubenstein emphasized the significance of these findings. “Many of these birds are essentially forming friendships over time,” he said. 



But why help a non-relative when a relative is nearby? For the starlings, the answer appears to lie in building a network of allies, a safety net that extends beyond family bonds.



<h2 class="wp-block-heading" id="h-role-reversals-and-unexpected-alliances">Role reversals and unexpected alliances</h2>



Starlings don’t stick to one role. They don’t remain helpers or breeders for life. Instead, they switch roles throughout their lifetimes, a phenomenon rarely seen in cooperative breeders. 



The researchers found that individuals frequently moved between helper and breeder roles, sometimes even after raising their own offspring.



This role-switching opened the door for reciprocal helping. A bird that helped another during one breeding season might later become a breeder and receive help from that same individual. 



The study tracked 528 helper-breeder pairs, and in 142 pairs, the same two birds swapped roles and helped each other over time.



<h2 class="wp-block-heading" id="h-bird-friendships-form-through-reciprocal-helping">Bird friendships form through reciprocal helping</h2>



Kin selection is a well-established concept in evolutionary biology. Helping family members ensures the survival of shared genes. But the researchers observed a different kind of bond in starlings - one based on reciprocity, not kinship.



Resident males typically helped relatives. Immigrant males, however, helped both kin and non-kin. In fact, the researchers found that the helping rate for reciprocating pairs was 242 percent higher than for non-reciprocating pairs. 



Clearly, these birds were forming alliances that went beyond genetic ties.



But kinship wasn’t entirely irrelevant. Resident females rarely became breeders, so they had fewer opportunities for reciprocal helping. Immigrant females, on the other hand, often moved between helper and breeder roles, forming bonds with specific non-relatives.



<h2 class="wp-block-heading" id="h-power-of-long-term-data">Power of long-term data</h2>



The depth of this study lies in its duration. Twenty years of observations, over 12,000 recorded helping interactions and more than 500 individual birds. 



This long-term dataset allowed the researchers to detect subtle patterns that would have been invisible in a shorter study.



Rubenstein believes these findings have broader implications. “I think this kind of reciprocal helping behavior is likely going on in a lot of animal societies, and people just haven’t studied them long enough to be able to detect it,” he said.



Without such extensive data, the role of reciprocal helping might have remained hidden beneath the more obvious kin-based helping patterns. The study underscores the importance of sustained observation in uncovering the intricacies of animal behavior.



<h2 class="wp-block-heading" id="h-implications-for-animal-social-networks">Implications for animal social networks</h2>



Why would a bird help a non-relative, even when a relative is nearby? The answer may lie in the unpredictability of life in the African savannah. Food scarcity. Predator threats. Uncertain breeding success.



In such an environment, forming bonds with non-relatives could serve as a form of insurance. Birds that help today may receive help tomorrow when conditions worsen. It’s a strategy that maximizes survival, not just for the individual but for the entire group.



The researchers observed that these reciprocal bonds sometimes lasted for years. And in some cases, they were even stronger than bonds formed through kinship. 



By maintaining these alliances, birds could increase their chances of receiving support during critical breeding periods.



<h2 class="wp-block-heading" id="h-reciprocal-helping-in-other-birds">Reciprocal helping in other birds</h2>



This phenomenon isn’t limited to African starlings. Other bird species, such as green woodhoopoes and white-fronted bee-eaters, also exhibit reciprocal helping. However, the evidence of such behavior in non-relatives is rare.



The researchers argue that reciprocal helping may be more common than previously thought. The problem is that detecting it requires long-term observation - years, even decades. And that kind of data is difficult to obtain.



In the case of African starlings, the data revealed that reciprocal helping relationships sometimes persisted for multiple breeding seasons. Birds that helped each other one year often maintained that relationship, swapping roles and continuing to support one another over time.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



What drives birds to choose specific partners for reciprocal helping? How do they recognize reliable allies? Are there cues - vocal signals, visual displays, prior interactions - that indicate trustworthiness?



The study raises more questions than it answers. The researchers plan to expand their observations to other species within the same environment. By doing so, they hope to determine whether reciprocal helping is a widespread strategy among cooperative breeders or a unique trait of African starlings.



Additionally, they aim to explore the impact of environmental factors on reciprocal helping. Does food scarcity strengthen these bonds? Do predator threats prompt birds to seek new allies?



<h2 class="wp-block-heading" id="h-redefining-animal-cooperation">Redefining animal cooperation</h2>



The findings of this study challenge the conventional view that cooperative behavior in animals is driven solely by kin selection. While helping relatives remains a vital strategy, reciprocal helping may play an equally significant role in stabilizing social groups.



For the African starlings, reciprocal helping is a way to build alliances, secure support, and hedge against future uncertainties. It’s a strategy that mirrors human friendships - complex, enduring, and sometimes unpredictable.



“I think this kind of reciprocal helping behavior is likely going on in a lot of animal societies, and people just haven’t studied them long enough to be able to detect it,” Rubenstein said.



The study, published in Nature, provides a rare glimpse into the hidden world of animal friendships. It shows that even in the harsh and unpredictable environment of the African savannah, social bonds can form, endure, and evolve. 



And in the end, the birds that help today may just be the ones receiving help tomorrow.



The study is published in the journal <a href="https://www.nature.com/articles/s41586-025-08958-4" target="_blank" rel="noreferrer noopener">Nature</a>.



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Birds observed exhibiting many behaviors that resemble human friendships

Imagine a world where animals, like humans, form friendships that endure for years. A world where alliances are forged not through blood ties but through acts of mutual aid. This world exists all across Earth, but especially with a bird species called African starlings. They engage in reciprocal "helping" behavior, a concept once thought exclusive to humans. A new study led by Alexis Earl, a former PhD student at Columbia University in Professor Dustin Rubenstein’s lab, has cracked open the complex social world of these birds. The...

Pterosaurs were flying reptiles that existed between 228 to 66 million years ago. Researchers are now gaining more insight into the development and behavior of these prehistoric creatures thanks to a collection of more than 200 fossilized eggs.

Until recently, scientists only had a total of eight pterosaur eggs that were well-preserved in structure with an embryo inside. Three of these eggs had been recovered in Argentina and five were from <a href="https://www.earth.com/news/cremated-remains-china-buddha/">China</a>. 

But now, researchers have access to an unprecedented number of pterosaur eggs after 215 eggs were discovered on a Lower Cretaceous site in China.

Using computed tomography scanning, researcher Xiaolin Wang et al. was able to observe the inside the eggs, 16 of which contain embryonic remains of varying intactness. The most complete embryo has a partial wing and cranial bones visible, including a complete lower jaw. 

In addition, there are good quality samples of thigh bones which are well-developed. This indicates that the pterosaur, or Hamipterus tianshanensis, relied on functioning hind legs soon after hatching. 

The structure supporting the pectoral muscle, on the other hand, appears to be underdeveloped. This suggests that newly-hatched pterosaurs were most likely unable to fly, and leads the study authors to believe that newborns needed some parental care.

Over years of research, there has been a growing collection of evidence that pterosaurs had long incubation periods. This theory is supported by the discovery of an embryonic individual that appears to be at least two years old and was still growing when it died. 

The findings of this study will appear in an upcoming issue of the journal <a href="http://www.sciencemag.org/">Science</a>, published by the American Association for the Advancement of Science.

--

By<a href="mailto:csexton@earth.com"> Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Alexander Kellner (Museu Nacional/UFRJ)

Fossilized eggs provide glimpse into prehistoric flying reptiles

Pterosaurs were flying reptiles that existed between 228 to 66...

A new report from the <a href="https://www.fda.gov/">Food and Drug Administration</a> (FDA) is warning dog owners that “bone treats” are not safe for dogs. The treats, which are real bones that have been processed and packaged, are causing a range of illnesses and are responsible for the deaths of 15 dogs.

Most dog owners are aware of the choking hazards associated with bones, but the risks of bone treats are far more expansive, particularly the bone treats found at many pet stores. 

Carmela Stamper is a veterinarian in the <a href="https://www.fda.gov/AboutFDA/CentersOffices/OfficeofFoods/CVM/default.htm">Center for Veterinary Medicine</a> (CVM) at the FDA.

“Giving your dog a bone treat might lead to an unexpected trip to your veterinarian, a possible emergency surgery, or even death for your pet,” said Stamper.

90 incidents of illness caused by bone treats have been recently reported to the FDA by veterinarians and <a href="https://www.earth.com/news/dog-owners-extend-life/">dog owners</a>. Documented illnesses include gastrointestinal obstruction, choking, cuts and wounds in the mouth or on the tonsils, vomiting, diarrhea, and bleeding from the rectum.

During production, the bone treats are dried and treated with preservatives and seasonings. Ethoxyquin, which is also used as a pesticide, is an artificial ingredient often found in bone treats that is being investigated as a possible cause of illness. 

Another preservative widely used in bone treats is BHA, and while it is approved for consumption by humans and animals it is also considered to be a potentially carcinogenic substance.

Some of the specific bone treats to avoid are “Ham Bones,” “Pork Femur Bones,” “Rib Bones,” and “Smokey Knuckle Bones.” 

Stamper said, “We recommend supervising your dog with any chew toy or treat, especially one she hasn't had before. If she ‘just isn't acting right’, call your veterinarian right away!”

To report an issue with bone treats or other pet foods, visit FDA’s Web page on “<a href="https://www.fda.gov/AnimalVeterinary/SafetyHealth/ReportaProblem/ucm182403.htm">How to Report a Pet Food Complaint</a>.”

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Common bone treats are causing injury and death in dogs

A new report from the Food and Drug Administration (FDA)...

Researchers have tracked the movement of insecticide resistance across Africa by studying the DNA of mosquitoes. The analysis, which is the largest genetic study of insects to date, has identified several insecticide resistance genes that are rapidly progressing.

<a href="https://www.earth.com/video/satellites-predict-malaria-outbreaks/">Malaria</a>, which is spread by Anopheles mosquitoes, infects more than 200 million people every year. In 2015, malaria was to blame for the deaths of 429,000 people, with most fatalities occurring in sub-Saharan Africa.

Insecticides have helped control the spread of malaria since 2000, but the advancing insecticide resistance in mosquitoes is thwarting these efforts. In an attempt to understand how mosquitoes are evolving this resistance so quickly, researchers sequenced the DNA of 765 wild Anopheles mosquitoes from 15 locations in eight African countries.

By examining the genome of each mosquito, the experts discovered that wild mosquitoes are genetically far more diverse than had been previously realized. Overall, the researchers found 52 million differences among the mosquito genomes, and such high genetic diversity promotes rapid evolution.

Dr. Mara Lawniczak from the <a href="http://www.sanger.ac.uk/">Wellcome Trust Sanger Institute</a> is one of the study’s corresponding authors. 

"The diversity of mosquito genomes was far greater than we expected,” said Dr. Lawniczak. “Such high levels of genetic variation poise mosquito populations to rapidly evolve in response to our efforts to control them whether that be with insecticides or any other control measure, including gene drive."

Analysis of the mosquito genomes also revealed rapid evolution of several genes that had previously been linked to insecticide resistance. Within those genes, the researchers identified many previously-unknown genetic variants that may be causing the resistance. 

The research team established that the mosquitoes are spreading these genetic variants across the entire continent of Africa through migration.

Professor Martin Donnelly from the <a href="http://www.lstmed.ac.uk/">Liverpool School of Tropical Medicine</a> is a corresponding author of the study. 

"We know that mosquito populations are rapidly evolving resistance to insecticides, which is a serious threat to the future of malaria control in Africa,” said Professor Donnelly. “We have been able to see that a diverse array of genes linked to insecticide resistance are under very strong selection, confirming that they are playing an important role in the evolution of insecticide resistance in natural mosquito populations. Our study highlights the severe challenges facing public efforts to control mosquitoes and to manage and limit insecticide resistance."

Alistair Miles from the <a href="http://www.ox.ac.uk/">University of Oxford</a> and the Wellcome Trust Sanger Institute is the study’s lead author.

"The data we have generated are a unique resource for studying how mosquito populations are responding to our current control efforts, and for designing better technologies and strategies for mosquito control in the future,” said Miles. “More data will be needed to fill in the geographical gaps and study how mosquito populations change over time and in response to specific control interventions. However, this study demonstrates a clear path towards building a new and much-needed source of intelligence to support the campaign to eradicate malaria in Africa."

The study is published in the journal <a href="https://www.nature.com/">Nature</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Insecticide resistance spreads across Africa

Researchers have tracked the movement of insecticide resistance across Africa...

When you notice your dog licking their lips, you might think it’s just because they’re hungry. But according to new research, dogs begin licking their mouths when confronted with an angry human face. 

The study was conducted by researchers from Brazil and the United Kingdom.

For the study, different dogs were filmed while being shown either angry or positive facial expressions and exposed to positive or negative sounds, some that were human and some that were from other dogs. 

The <a href="https://www.earth.com/news/dogs-expressive-looking/">dogs</a> sat with handlers, and the camera was able to capture gestures, so the researchers knew exactly when the dogs responded to the faces. 

The researchers noted that when the dogs saw an angry human face, they would lick their mouths. 

“Mouth-licking was triggered by visual cues only (facial expressions),” said Natalia Albuquerque from the <a href="http://www5.usp.br/english/?lang=en">University of Sao Paulo</a>, the study’s lead author. “There was also a species effect, with dogs mouth-licking more often when looking at humans than at other dogs.” 

The results of the study shed light on how dogs interact with their owners and the world around them. Mouth licking for dogs is a direct response to negative emotions displayed humans. 

“Humans are known to be very visual in both intra and inter-species interactions, and because the vision of dogs is much poorer than humans, we often tend to think of them using their other sense to make sense of the world,” said Daniel Mills, co-author. “But these results indicate that dogs may be using the visual display of mouth-licking to facilitate dog-human communication in particular.”

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

What dogs really mean when they lick their lips

When you notice your dog licking their lips, you might...

An international team of researchers have discovered deep ocean cave-dwelling organisms that can survive off methane gas.

The discovery was made near Mexico’s Yucatan Peninsula in the Ox Bel Ha cave network, where both saltwater and freshwater mix. 

A research team from Mexico, the Netherlands, Switzerland, the <a href="https://www.uaf.edu/">University of Alaska-Fairbanks</a>, and the <a href="https://www.usgs.gov/">U.S. Geological Survey</a> led by David Brankovits from <a href="http://www.tamug.edu/">Texas A&amp;M Galveston</a>, found organisms that survived off <a href="https://www.earth.com/news/global-warming-methane-bubbles/">methane</a> gas were a crucial part of the cave’s ecosystem. 

Studying the cave system was no easy feat. According to the to <a href="https://www.usgs.gov/news/mexico-s-yucatan-peninsula-reveals-a-cryptic-methane-fueled-ecosystem-flooded-caves">US Geological Survey</a>, this study was one of the most detailed surveys ever conducted for a cave ecosystem. 

The researchers used techniques from deep-sea vehicles so that they could best observe and analyze the underwater cave network.

The team found that some microbes were able to survive off methane gas in the water and organic material that had dissolved over time. 

“In the studied system, cave-adapted organisms exist where there is no sunlight, and virtually all food sources are present in dissolved forms,” said Brankovits. “Without the presence of microbes that can utilize methane and other dissolved energy sources, these animals could not live otherwise.”  

Brankovits wants to explore other cave systems that are similar to the Ox Bel Ha network because there is a high probability that additional methane consuming organisms also exist in those caves. 

Further research will need to be done to fully understand how cave ecosystems, especially in those passages without light and very little food, thrive. 

“Providing a model for the basic function of this globally-distributed ecosystem is an important contribution to coastal groundwater ecology and establishes a baseline for evaluating how sea level rise, seaside touristic development and other stressors will impact the viability of these lightless, food-poor systems,” said Tom Iliffe, and one of the most experienced cave divers in the world and a member of the research team. 

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Image Credit: HP Hartmann

These deep underwater cave organisms survive off of methane gas

An international team of researchers have discovered deep ocean cave-dwelling...

Although dinosaurs have long been extinct, their relatives live on amongst us – many even as pets. That’s because birds are a direct descendant of a group of feathered, carnivorous dinosaurs known as paravians. Now, a new study has discovered previously unknown details about dinosaur feathers, allowing scientists to build possibly the most accurate depiction of any dinosaur species ever.

Researchers from the <a href="http://www.bristol.ac.uk/">University of Bristol</a> analyzed an exceptionally preserved fossil of a crow-sized paravian dinosaur known as Anchiornis. At high resolution, the scientists compared fossilized feathers to those of other dinosaurs and extinct bird species. They found that the feathers around the body of Anchiornis – which are known as contour feathers – showed a primitive and now extinct feather form. This form consists of a short quill with long, flexible, independent barbs jutting from the quill at low angles to form two vanes and a forked feather shape. 

The researchers believe that these feathers would have given the <a href="https://www.earth.com/news/asteroid-dinosaurs/">dinosaur</a> a “fluffy” appearance compared to the streamlined bodies of modern flying birds. While modern birds have tightly-zipped vanes forming continuous surfaces, Anchiornis’s unzipped feathers could have affected the species’ ability to repel water and control its body temperature. Furthermore, the more fluffy plumage would have also increased drag when the Anchiornis glided and would have hindered the feather’s ability to form a lift surface.

It was also observed that Anchiornis had four wings, as did some other paravians. They had long feathers on their legs as well as their arms, and elongated feathers that formed a fringe around their tail. These extra feathers increased surface-area, likely allowing for gliding before powered flight ever evolved.

In order to reconstruct an accurate depiction of this extinct species, the researchers called upon scientific illustrator Rebecca Gelernter to draw the animal as it would’ve appeared while alive. The resulting piece represents a major shift in dinosaur depictions and incorporates previous research as well.

“The novel aspects of the wing and contour feathers, as well as fully-feathered hands and feet, are added to the depiction,” says Evan Saitta of the University of Bristol’s School of Earth Sciences and School of Biological Sciences. “Overall, our study provides some new insight into the appearance of dinosaurs, their behavior and physiology, and the evolution of feathers, birds, and powered flight.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Rebecca Gelernter

Birds are the descendants of fluffy, feathered dinosaurs

Although dinosaurs have long been extinct, their relatives live on...

Researchers have discovered an unexpected relationship between non-native frogs and non-native birds in <a href="https://www.earth.com/news/climate-change-plants-hawaii/">Hawaii</a>. It turns out that one thriving, invasive frog species has boosted the numbers of several invasive bird species.

In the 1980s, Puerto Rican coqui frogs were accidentally introduced to Hawaii. Today, there are as many as 91,000 frogs per hectare in some areas. 

Scientists from <a href="https://www.usu.edu/">Utah State University</a> were concerned about the impact of these abundant frogs competing with birds for food. The researchers set up 15 observation sites on the island of Hawaii to investigate. 

At each site, the experts determined if coquis were present by listening for their vocalizations. A visual search revealed the numbers of the frog populations at these sites.

In addition, the scientists found a total of 20 species of birds present, only 5 of which were native. To their surprise, the researchers discovered that the native birds were unaffected by the presence and density of coquis, and that three non-native species of birds were actually thriving in areas where the coquis were residing.

In sites where no coquis were present, there was an average of 57 non-native birds. In sites where coquis density was highest, there was an average of 97 invasive birds.

The researchers explained that the coquis may not be in direct competition with birds for food because they tend to forage in leaf litter as opposed to areas surrounding the canopy where birds forage. The results of the study also suggested that non-native birds may be directly benefiting from coquis by eating the frogs, or may be indirectly benefiting from larger fly populations which are drawn to biomass created by the frogs.

"I was very surprised with the results for birds. It had been hypothesized before our study that coquis would compete with birds, particularly natives, because we know that coquis reduce insects where they invade," said study co-author Karen Beard. 

"In retrospect, I guess it's not too surprising that predation is a more important interaction than competition--that is a common finding in invaded systems--but it was definitely not what we went in to test."

The study, which is published in <a href="http://www.americanornithologypubs.org/loi/cond">The Condor: Ornithological Applications</a>, may lead to future experiments to reveal details underlying the unexpected dynamic between the non-native frog and bird species.

--

By <a href="http://csexton@earth.com">Chrissy Srxton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: R. Choi

Non-native frogs boosting non-native birds in Hawaii

Researchers have discovered an unexpected relationship between non-native frogs and...

With today's changing climate conditions, certain species of animals will be pushed into extinction if trophy hunting and other activities which target strong males are not properly managed.

Researchers from <a href="http://www.qmul.ac.uk/">Queen Mary University of London</a> (QMUL) predict that the harvesting of even five percent of robust males may be enough to lead to extinction.

<a href="https://www.earth.com/news/hunting-reduces-populations/">Hunters</a> target male animals with extravagant features such as large horns or antlers. These individuals are often equipped with the healthiest genes, which are removed from the population once they are killed.

"This demonstration that trophy hunting can potentially push otherwise resilient populations to extinction when the environment changes is concerning,” said lead author Dr. Rob Knell. “Because these high-quality males with large secondary sexual traits tend to father a high proportion of the offspring, their 'good genes' can spread rapidly, so populations of strongly sexually selected animals can adapt quickly to new environments. Removing these males reverses this effect and could have serious and unintended consequences.”

Dr. Knell explained, "We found that 'selective harvest' has little effect when the environment is relatively constant, but environmental change is now a dangerous reality across the globe for considerable numbers of species."

In Sub-Saharan Africa, more land is conserved for hunting than is protected in national parks. Trophy hunting is an important industry that is thought to have little impact on animal populations. But now, the researchers have shown that damage caused by this recreational sport may be irreparable in a changing environment.

The research team used computer simulation to forecast the outcome of selectively targeting males and to examine how the climate influences this outcome. Based on their findings, the authors recommend restricting hunting to older males who have already reproduced.

"Our results clearly show that age restrictions on harvest which allow males to breed before they are taken is effective at reducing the impact of selective harvest on adapting populations,” said Dr. Knell. "When properly regulated trophy hunting can be a powerful force for conservation which is why we're suggesting a different management approach as opposed to calling for a ban."

The study appears in <a href="http://rspb.royalsocietypublishing.org/">Proceedings of the Royal Society B: Biological Sciences</a>.
--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Trophy hunting amidst climate change can wipe out entire species

With today's changing climate conditions, certain species of animals will...

Marine species have evolved certain traits in order to survive in different aquatic ecosystems and depths in the ocean. But now, new research has revealed how different sharks, in particular, have evolved physical traits according to their liver size depending on their preferred marine habitats. 

The study was conducted by a team of researchers with specialties in biology and physics and published in the journal Proceedings of the Royal Society B.

The researchers observed the body composition of 32 shark species and found that different <a href="https://www.earth.com/news/sharks-use-shoulders-eat/">sharks</a> evolved aircraft-like characteristics with similar aerodynamics to either round, slow zeppelins or fixed-wing high-speed airplanes. 

Zeppelin sharks are ideal for deeper and colder depths, whereas the high-speed aircraft sharks do well in shallower waters. The lower depth sharks also evolved larger livers, and their environment does not demand as much energy expenditure. 

“Conversely, shark species with smaller livers, like most whaler sharks, are negatively buoyant and so must swim at fast speeds so their wing-like fins can provide sufficient lift, overall expending more energy than their deep-dwelling cousins,” said Adrian Gleiss, the lead author. 

However, the researchers discovered that the zeppelins were only expending less energy because they had evolved to be less hydrodynamic and live in habitats where their slow pace doesn’t deter hunting. 

“The zeppelins of the shark world must live in cold places where slow swimming is the rule for both predator and prey,” said Jean Potvin, a physicist at <a href="https://www.slu.edu/">Saint Louis University </a>and a co-author of the study. 

The sharks who live in shallower waters have slimmer bodies that require less energy to move at faster speeds. 

“As with the sharks inhabiting shallow waters, trying to fly zeppelins at the speeds and accelerations common to fixed-wing aircraft of same the weight class would require significantly more energy, unless that is, it is reshaped into a more javelin-like body,” said Potvin. 

The research helps shed light on the evolution of sharks, and by comparing sharks to aircrafts, explains the hydrodynamics of sharks who thrive at different depths. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Why sharks are shaped like airplanes and zeppelins

Marine species have evolved certain traits in order to survive...

How do bats navigate dark or dimly lit environments at such fast speeds? They use echolocation, or biosonar, to adapt to the environment around them and create a map of their surroundings. Bats emit high-frequency sounds, or calls, as they fly and listen for the echoes to come to back to them. 

Echolocation is also how <a href="https://www.earth.com/news/saving-bats-whose-teeth-used-currency/">bats</a> can hunt and search for prey. The bat's midbrain is where sensory and motor information is processed and is an essential part of tracking and echolocation.

The superior colliculus is a layered structure in the midbrain that takes sensory information and transforms it into motor commands. 

This process is called sensorimotor integration, and has been previously studied in animals who rely on their vision to hunt, adapt to their surroundings, and explore their environment. 

A new study conducted by researchers from <a href="https://www.jhu.edu/">Johns Hopkins University</a> explored sensorimotor integration, but focused on audio input rather than visual to understand how the superior colliculus is influenced by a wide range of natural animal behaviors. 

For the study, the researchers recorded the superior colliculus activity from four big brown bats that were tracking prey (worms) around a dimly lit room. 

The research team then analyzed changes in the bats’ neural activity in comparison to different  vocalizations. 

There were both sensory and motor neurons present in the layers of the superior colliculus. 

The activity in the superior colliculus also changed as the bats closed in on the prey and possibly supports the localization of a target at close distances. 

“Our work investigated mechanisms of dynamic sensorimotor feedback control by analyzing patterns of neural activity in the midbrain superior colliculus (SC) of an echolocating bat tracking and intercepting moving prey,” wrote the researchers. “We discovered that neural activity in the bat SC changes with dynamic adaptations in the animal's echolocation behavior.” 

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

How bats use echolocation to hunt prey

How do bats navigate dark or dimly lit environments at...

With its extreme temperatures, lack of resources, and spontaneous sandstorms, the desert can be a very unforgiving place. There is also not much shelter if you come face to face with some of the aggressive creatures that call the <a href="https://www.earth.com/news/desert-ants-navigational-skills/">desert</a> home. The following are ten of the most dangerous animals that can be found in the desert.

&nbsp;

Saw Scaled Viper

Found across Africa, the Middle East, and south Asia, these snakes are among the most deadly in the world. They are aggressive by nature, produce extremely poisonous venom, and are known for having a lightning-fast strike.

&nbsp;

Gila Monster

Located in the southwestern United States and northwestern Mexico, the Gila monster is one of the only venomous lizards in the world. The Gila monster has a very strong, painful grip when it bites, but rarely causes death in humans.

&nbsp;

Wild Dogs

Dingoes are top predators in Australia that hunt down animals such as kangaroos, birds, and wallabies. Like dingoes, African wild dogs hunt large animals and run in packs. Both groups of wild dogs have been known to turn on humans and attack when hungry.

&nbsp;

Cougar

Also known as the mountain lion, panther, or puma, the cougar is often found in lowland or mountainous deserts. These solitary animals are strong and stealthy. There are around 30,000 cougars in the western United States, but only 20 fatal attacks on humans have been documented since 1890.

&nbsp;

Inland Taipan

Located in the Australian Outback, this snake is widely believed to have the deadliest venom of any snake. When this snake strikes, it bites several times in rapid succession, delivering enough venom in each bite to kill 100 people.

&nbsp;

Ostrich

This unlikely candidate is one of the most deadly animals in the deserts of Africa. The ostrich uses its strong legs to attack, particularly when the eggs are threatened, and can leave serious wounds with claws that grow up to 21 inches long.

&nbsp;

Western Diamondback Rattlesnake

This snake can be found in the southwestern United States and in Mexico, where it is to blame for the majority of fatal snakebites in both countries. Growing up to seven feet in length and weighing as much as 15 pounds, the western diamondback rattlesnake is the second largest venomous species of snakes in North America.

&nbsp;

Killer Bees

Africanized bees will swarm and attack when their hive is threatened, even if they are a quarter mile away. They are also disturbed by noises and traffic, and these bees cause the most suffering by stinging the head and face. They can be found in regions of North, Central, and South America, including the southwestern United States.

&nbsp;

Desert Horned Viper

With over 13 different kinds of toxins present in their venom, the bite of a desert horned viper can be fatal to humans. This is the most common venomous snake in the Sahara Desert, and is often encountered in sand dunes.

&nbsp;

Arizona Bark Scorpion

Particularly dangerous for small children and elderly people, the Arizona bark scorpion is found in western Mexico, the Baja Peninsula, and in the southwestern United States. These small scorpions are not typically aggressive, but their sting can be fatal.

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The 10 most dangerous desert creatures

With its extreme temperatures, lack of resources, and spontaneous sandstorms,...

The whooping crane is a rare North American bird, with just over 600 in existence. Researchers have discovered that these uncommon birds are also unusual when it comes to love in the wild. 

A recent study has revealed that the long-term relationships that whooping cranes have with their partners often begin during childhood.

When courting, whooping cranes leap, flap their wings, and produce loud vocalizations. When a whooping crane is ready to bond or mate, its crown turns bright red.

A research team led by the <a href="http://www.uga.edu/">University of Georgia</a> tracked 58 pairs of whooping cranes during breeding season using transmitters. These birds had been reintroduced to the eastern United States in 2001.

The researchers observed that the majority of the whooping cranes became friends before breeding. The experts determined that 62 percent of the bird <a href="https://www.earth.com/news/modern-couples-women-house/">couples</a> had struck up a friendship over a year before mating, while 26 percent had formed a close relationship over two years before breeding.

“In addition, 60% of pair associations began before at least one partner had reached nominal sexual maturity,” said the study authors. “Most pairs began associating in the late spring upon arrival at the summer grounds, while associations beginning at other times of the year were rare.”

According to the researchers, the birds’ behavior suggests that there are benefits to prebreeding relationships, such as protection from predators, increasing partner familiarity, and reproductive success. 

Furthermore, the monogamous nature of the whooping cranes’ partnership may be an advantage that shelters them from the difficulty of finding a new mate each breeding season.

The research is published in the journal <a href="https://www.journals.elsevier.com/animal-behaviour/">Animal Behaviour</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Whooping cranes often marry their childhood sweethearts

The whooping crane is a rare North American bird, with...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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