Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

Vegetation is declining along the migration routes of elephants in Namibia, according to a new study led by the <a href="https://www.uef.fi/en">University of Eastern Finland</a>. Human development creates obstacles such as fences that disrupt the movement of wild <a href="https://www.earth.com/news/how-do-different-types-of-animals-see/">animals</a>, which intensifies the loss of vegetation cover.&nbsp;



"Human-wildlife conflict in the Zambezi region of northeast Namibia is well documented, but the impact of wildlife (e.g., elephants) on vegetation cover change has not been adequately addressed. Here, we assessed human-wildlife interaction and impact on vegetation cover change," wrote the researchers.&nbsp;



"Anthropogenic activities such as wood extraction and conversion of woodland and forests into small and large-scale farming have been a major contributor to land degradation across different geographical regions. In the tropics, particularly Africa and in Namibia, agricultural expansion, wood extraction, and infrastructure development are the key drivers of land degradation."



The team used remote sensing data, such as that collected by the MODIS satellite, to investigate how elephants and other large herbivorous mammals affect vegetation cover. The researchers also examined the effects of human activity on vegetation and the movements of wild animals.&nbsp;



The experts analyzed data from the Zambezi area in Namibia from 2002 to 2021. The results showed that vegetation cover is actually increasing in areas with intensive farming and cattle grazing.



There are about 12,000 elephants now living in the Zambezi area. This is compared to less than 1,500 individuals in 1989. The researchers found that the greatest declines in vegetation were in areas with larger elephant populations. The most affected areas were discovered along elephant migration routes in national parks and nature reserves.



“A deeper understanding of how wild animals affect the vegetation offers tools for improving the management of wild animals and natural resources,” said Professor Alfred Colpaert.



"The findings of this study will serve as a reference for policy and decision makers," wrote the researchers. "Future studies should consider integrating higher resolution multi-platform datasets for detailed micro analysis and mapping of vegetation cover change."



The study is published in the journal <a href="https://www.mdpi.com/journal/sensors">Sensors</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Vegetation is vanishing along elephant migration routes

Vegetation is declining along the migration routes of elephants in...

According to a new report by the <a href="https://www.ewg.org/">Environmental Working Group</a> (EWG), “dangerously high levels” of per- and polyfluoroalkyl substances (PFAS) – a group of widely used, long-lasting substances commonly known as “<a href="https://www.earth.com/news/urban-waste-has-more-forever-chemicals-than-livestock-manure/">forever chemicals</a>” – have been detected in drinking water in areas surrounding over 400 U.S. military bases, across 19 states. 



Although the <a href="https://www.defense.gov/">Department of Defense</a> (DOD) recently took action to lower the levels of these toxic substances – which have been linked to cancer, reproductive harm, immune system damage, and other serious health issues – they have only managed to meet outdated requirements that were set in 2016 and recently modified.



DOD installations were previously required to provide water filters or access to public water supplies for residents located near these military bases if PFAS levels exceeded 70 parts per trillion (ppt) – a health advisory level set by the <a href="https://www.epa.gov/">Environmental Protection Agency</a> (EPA) in 2016. However, last week EPA drastically revised these levels, reducing them to well below one ppt for some of these substances, such as PFOA and PFOS.&nbsp;



According to the latest data, five areas nearby military bases exceeded 100 ppt for PFOA, and four areas 100 ppt for PFOS, with three of these exceeding 800 ppt, and one – the Naval Air Station Whidbey Island – registering a staggering level of 4,720 ppt. Experts argue that this widespread, massive contamination is caused by military’s use of aqueous film-forming foam (AFFF), which contains high levels of PFAS, in training exercises and emergencies.&nbsp;



“These levels are extremely high,” warned EWG Policy Analyst&nbsp;Jared Hayes. “For too long, service members and people living in communities near military installations have been the victims of the Pentagon’s failure to act. If DOD officials continue to drag their feet, Congress must act to protect service members and military communities. Thanks to new resources and deadlines, the department has run out of excuses for its failure to protect us from toxic PFAS.”



Last year Congress allotted $500 million for PFAS cleanup in areas near military bases, while the 2020 National Defense Authorization Act mandated the DOD to phase out its use of AFFF and find a less toxic replacement. However, as the recent report shows, this problem is far from being solved, and continues to affect the health of millions of people. Urgent action is needed to curb PFAS pollution and reduce the numerous health risks associated with it.&nbsp;



A comprehensive list of PFAS levels in drinking water on and nearby U.S. military bases can be found <a href="https://www.ewg.org/news-insights/news-release/2022/06/high-forever-chemicals-levels-found-drinking-water-more">here</a>.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;&nbsp;&nbsp;

"Forever chemicals” found in drinking water near U.S. military bases

According to a new report by the Environmental Working Group...

A new study published in the journal <a href="https://doi.org/10.1016/S1473-3099(22)00320-6">The Lancet Infectious Diseases</a> has found that Covid-19 <a href="https://www.earth.com/news/canadas-plant-based-vaccine-is-finally-approved/">vaccines</a> cut the potential global death toll by more than half in the first year in which they were available. By modeling the spread of the disease in 185 countries and territories, the experts discovered that without Covid vaccines, 19.8 million more people would have died between December 2020 and December 2021.&nbsp;



“We knew it was going to be a large number, but I did not think it would be as high as 20 million deaths during just the first year,” said study lead author Oliver Watson, a science fellow at the <a href="https://www.lshtm.ac.uk/">London School of Hygiene &amp; Tropical Medicine</a> (LSHTM).



Together with his colleagues, Dr. Watson applied a Covid transmission model that incorporated the current scientific knowledge on the disease and vaccines to three possible situations: one in which no vaccines were available, one in which vaccines could not stop transmission, and the actual situation in which effective vaccines were rolled out (in some parts of the world) in record time. Then, they subtracted the number of observed Covid deaths in the third situation from the number of estimated Covid deaths from the first situation.



Since many Covid deaths have not been officially reported, the scientists based their analyses on data regarding <a href="https://www.economist.com/graphic-detail/coronavirus-excess-deaths-tracker">excess mortality</a> – the difference between the observed and expected number of deaths in a country during a fixed period of time. “Having estimates of excess mortality for each country was paramount to this study, and enabled us to try and better capture the true size of pandemic in many lower-income countries,” Dr. Watson explained.



However, even when modelling the impact of vaccination using the data on the officially reported deaths, the researchers were amazed to find that 14.4 million deaths had been averted by vaccines. According to study co-first author Gregory Barnsley, a graduate student at the <a href="https://www.imperial.ac.uk/">Imperial College London</a>, the actual number of deaths averted is “probably somewhere between the two, although it’s not necessarily just that simple.”



While most of the benefit from vaccines came from direct protection, the scientists argued that there was also a significant degree of indirect protection, by reducing transmission in a population, and relieving the strain on hospital resources. “A vaccination is not just for the people,” said Émilie Koum Besson, a research fellow in Humanitarian Public Health at LSHTM. “It’s really for the health system, and for the environment.”



Although these findings offer evidence of the immense benefits Covid vaccination had on global public health, millions of more deaths could have been prevented – particularly those in low-income countries – if the <a href="https://www.who.int/">World Health Organization</a>’s global vaccine targets were met. To avoid such outcomes in the future, steps to improve the impact of Covid vaccines are urgently needed, including scaling up the vaccine delivery infrastructure, increasing vaccine confidence, and holding political leaders accountable for vaccine donations.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Covid vaccines prevented almost 20 million deaths in 2021

A new study published in the journal The Lancet Infectious...

A new study published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2021EF002612">Earth’s Future</a> has examined the climate impact of rocket launches and re-entry in 2019, and estimated the future impact of projected <a href="https://www.earth.com/news/space-travel-can-cause-brain-damage/">space</a> tourism scenarios based on the recent billionaire space race.&nbsp;



The experts found that the black carbon (soot) particles emitted by rockets are nearly 500 times more efficient at holding heat in the atmosphere than all other sources of soot combined, thus leading to a stronger impact on the Earth’s climate.&nbsp;



Moreover, since pollutants emitted by solid-fuel rockets - together with the re-entry heating of returning spacecraft&nbsp; - are very harmful to stratospheric ozone, space tourism may soon lead to a significant depletion of the upper stratospheric ozone layer in the Arctic in spring.



“Rocket launches are routinely compared to greenhouse gas and air pollutant emissions from the aircraft industry, which we demonstrate in our work is erroneous,” said study co-author Eloise Marais, an associate professor of Physical Geography at the <a href="https://www.ucl.ac.uk/">University College London</a> (UCL).&nbsp;



“Soot particles from rocket launches have a much larger climate effect than aircraft and other Earth-bound sources, so there doesn’t need to be as many rocket launches as international flights to have a similar impact. What we really need now is a discussion amongst experts on the best strategy for regulating this rapidly growing industry.”



The scientists used a 3D atmospheric chemistry model that incorporated data on the chemicals released from all 103 rocket launches in 2019, combined with future projections of space tourism entrepreneurs such as Virgin Galactic, Blue Origin, and SpaceX, which aim to provide regular space travel opportunities for wealthy individuals.&nbsp;



The analyses revealed that the kerosene and hybrid synthetic rubber fuels used by these rockets will have a major impact on global warming. Moreover, when soot particles are directly injected into the upper atmosphere, they will have a significantly greater effect on the climate than other soot sources, being 500 times more efficient at retaining heat.&nbsp;



Finally, under a scenario of daily or weekly space tourism rocket launches, the impact on the stratospheric ozone layer will likely undermine the recovery experienced after the implementation of the <a href="https://ozone.unep.org/treaties/montreal-protocol">Montreal Protocol</a> in 1987, which banned the use of a variety of substances known to deplete the ozone layer.



“There is still a lot we need to find out about the influence of rocket launch and re-entry emissions on the atmosphere - in particular, the future size of the industry and the types and by-products of new fuels like liquid methane and bio-derived fuels,” said study co-author Robert Ryan, a research fellow in Geography at UCL.



“This study allows us to enter the new era of space tourism with our eyes wide open to the potential impacts. The conversation about regulating the environmental impact of the space launch industry needs to start now so we can minimize harm to the stratospheric ozone layer and climate,” he concluded.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Space tourism may damage the climate

A new study published in the journal Earth’s Future has...

Jonathan is a Seychelles giant tortoise. At the age of 190, he is the longest known living land animal in the world. Many people assume that tortoises and other ectotherms, also known as cold-blooded <a href="https://www.earth.com/news/how-do-different-types-of-animals-see/">animals</a>, live for a very long time. However, this idea is largely based on animals living in captivity and a small number of animals living in the wild. 



The research was lacking for large populations of wild ectotherms. So, an international team of 114 scientists led by <a href="https://www.psu.edu/">Penn State</a>m and Northeastern Illinois University worked to obtain data on wild ectotherms from around the world to find out if they are indeed long-living critters.&nbsp;



By working together, the scientists gathered information from 107 populations of 77 reptile and amphibian species. They found that the assumptions were correct. Turtles, crocodilians, and salamanders do have long life spans for their size. These animals also age more slowly than endotherms (warm-blooded animals).



Interestingly, the experts observed that animals with protective physical features age even slower, sometimes to the point of "negligible aging," which means that they don’t age biologically.



Study senior author David Miller explained that many people believe ectotherms age more slowly because they have a slower metabolism than endotherms.



“People tend to think, for example, that mice age quickly because they have high metabolisms, whereas turtles age slowly because they have low metabolisms.”&nbsp;



However, the study does not support this hypothesis. “We didn’t find support for the idea that a lower metabolic rate means ectotherms are aging slower. That relationship was only true for turtles, which suggests that turtles are unique among ectotherms," said Miller.



The results of the study support the protective phenotype hypothesis, suggesting that animals with physical or chemical defensive traits (i.e., venom, shell, armor, spines) age more slowly and live longer. Of course, having protective armor such as a shell will help an animal not get eaten and consequently live longer, but the researchers couldn’t determine the cause for the aging correlation.&nbsp;



“It could be that their altered morphology with hard shells provides protection and has contributed to the evolution of their life histories, including negligible aging – or lack of demographic aging – and exceptional longevity," said study co-author Anne Bronikowski.



The researchers are hopeful that this information can guide conservation efforts for this often overlooked group, many of which are threatened or endangered.&nbsp;



The study is published in the journal <a href="https://www.science.org/">Science</a>,&nbsp;



---



By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wild reptiles have long life spans for their size

Jonathan is a Seychelles giant tortoise. At the age of...

Plastics are detrimental to the environment. Not only do plastics play a role in fueling <a href="https://www.earth.com/news/climate-change-increases-the-risk-of-armed-conflict/">climate</a> change, but they are also devastating to Earth’s ecosystems and all the plants and animals that depend on them.&nbsp;



It’s no surprise that there have been significant endeavors to reduce plastic production and use. However, finding a replacement for fossil fuel-based plastics is difficult since they are convenient and incredibly durable.&nbsp;



However, researchers in the EPFL’s School of Basic Sciences have found a way to make biomass-derived plastic similar to PET plastics that could replace many widely used plastics. The team was led by Professor Jeremy Luterbacher, who explained the process used to make these new plastics.



“We essentially just ‘cook’ wood or other non-edible plant material, such as agricultural wastes, in inexpensive chemicals to produce the plastic precursor in one step. By keeping the sugar structure intact within the molecular structure of the plastic, the chemistry is much simpler than current alternatives.”



The method is based on a previous finding made <a href="https://actu.epfl.ch/news/turning-biofuel-waste-into-wealth-in-a-single-step/">in 2016</a>. By adding an aldehyde, the researchers could stabilize the plant material to prevent destruction during extraction.



“By using a different aldehyde – glyoxylic acid instead of formaldehyde – we could simply clip ‘sticky’ groups onto both sides of the sugar molecules, which then allows them to act as plastic building block," said study first author Lorenz Manker. "By using this simple technique, we are able to convert up to 25% of the weight of agricultural waste, or 95% of purified sugar, into plastic.”&nbsp;



The researchers believe their plastic can be used for various purposes, including medicine, electronics, and even textiles. “The plastic has very exciting properties, notably for applications like food packaging," said Professor Luterbacher. And what makes the plastic unique is the presence of the intact sugar structure. This makes it incredibly easy to make because you don’t have to modify what nature gives you, and simple to degrade because it can go back to a molecule that is already abundant in nature.”



The study is published in the journal <a href="https://www.nature.com/nchem/">Nature Chemistry</a>.



---



By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

PET-like plastics have been created from biomass waste

Plastics are detrimental to the environment. Not only do plastics...

An international team of paleontologists has recently discovered the oldest belly button known to science in a 125-million-year-old <a href="https://www.earth.com/news/most-of-the-dinosaurs-were-warm-blooded/">dinosaur</a> fossil found in China two decades ago. The fossil belongs to a member of the genus Psittacosaurus, a group of bipedal, horned dinosaurs which roamed the Earth during the Early Cretaceous period (about 145 to 100.5 million years ago).



By applying the Laser-Stimulated Fluorescence (LSF) technique to a fossilized skin specimen of this two-meter-long herbivorous creature, the scientists observed a barely perceptible navel mark.&nbsp;



“Using LSF imaging, we identified distinctive scales that surrounded a long umbilical scar in the&nbsp;Psittacosaurus&nbsp;specimen, similar to certain living lizards and crocodiles,” explained study co-author Michael Pittmann, an assistant professor of Paleobiology at the <a href="https://www.cuhk.edu.hk/">Chinese University of Hong Kong</a> (CUHK). “We call this kind of scar a belly button, and it is smaller in humans. This specimen is the first dinosaur fossil to preserve a belly button, which is due to its exceptional state of preservation.”



Unlike humans and other mammals, dinosaurs did not have an umbilical cord, because they laid eggs. Instead, the yolk sac of dinosaurs was directly attached to their bodies through a slit-like opening that was also discovered in other egg-laying land animals. At the time the animals hatch, this opening seals up, leaving a distinctive long umbilical scar.&nbsp;Although scientists assumed for a long time that dinosaurs must have had such belly buttons, this study is the first to support this hypothesis with fossil evidence.



“This&nbsp;Psittacosaurus&nbsp;specimen is probably the most important fossil we have for studying dinosaur skin,” said study lead author Phil R. Bell, a vertebrate paleontologist at the University of New England in Australia. “But it continues to yield surprises that we can bring to life with new technology like laser imaging.”



“Unlike most extant reptiles and birds that lose this scar within days to weeks after hatching, the umbilicus of&nbsp;Psittacosaurus&nbsp;persisted at least until sexual maturity, similar to some lizards and crocodylians with which it shares the closest morphological resemblance," wrote the study authors.&nbsp;



"This discovery is the oldest record of an amniote umbilicus and the first in a non-avian dinosaur. However, given the variability of this structure in extant reptilian analogues, a persistent umbilical scar may not have been present in all non-avian dinosaurs."



The study is published in the journal <a href="https://bmcbiol.biomedcentral.com/articles/10.1186/s12915-022-01329-9">BMC Biology</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Oldest belly button known to science found in a dinosaur

An international team of paleontologists has recently discovered the oldest...

Paloch,,South,Sudan,-,March,2,,2014:,A,South,Sudanese

A new study led by the <a href="https://www.ingenio.upv.es/en">INGENIO Institute</a> in Spain has found that <a href="https://www.earth.com/news/climate-change-threatens-the-health-of-billions-of-people/">climate change</a> – in combination with the socio-economic characteristics of various regions - influences the likelihood and duration of armed conflicts in Africa. Moreover, the experts discovered that a prolonged increase in temperature and precipitation rises the probability of conflict even beyond the affected areas by four to five times, particularly in populations up to a radius of approximately 550 kilometers.



The researchers used a negative binomial regression mathematical method on data from the African continent from 1990 to 2016 to investigate the relation between climate change and the probability of armed conflicts. Although the results revealed that changes in climatic conditions have significantly influenced the probability of such conflicts over large spatial ranges, the scientists identified certain differences between the impact of various climate phenomena.&nbsp;



For instance, while food shortages due to droughts were found to increase the possibility of conflict, especially if water shortages persist for at least three years, excess rainfall and flooding can also trigger conflict, but in a very short period of time and a less diffuse spatial range.&nbsp;



“The results we have obtained have far-reaching implications for territorial policies on the African continent,” said study co-author Davide Consoli, an expert in the Economics of Innovation at the INGENIO Institute. “For example, changes in climatic conditions influence the likelihood of conflict over large areas, which means that the design of climate adaptation policies must consider the particularities of each territory.”



Moreover, in areas most prone to armed conflict, the persistence of violence requires the implementation of climate change adaptation strategies in combination with peacekeeping measures.&nbsp;



“These measures are essential in the design and implementation of adaptive strategies for climate resilience. In fact, poorly designed adaptation interventions can exacerbate existing inequalities and increase the risk of conflict,” Consoli concluded.



The study is published in the journal <a href="https://link.springer.com/article/10.1007/s40888-022-00271-x#Sec11">Economia Politica</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Climate change increases the risk of armed conflict

A new study led by the INGENIO Institute in Spain...

Lactobacillus,Bacteria,Colonies.,Female,Us,High,School,Student,(16,Y.o.)

An international team of scientists has recently described the world’s largest bacterium, which was discovered among the <a href="https://www.earth.com/news/mangrove-forest-reveals-ancient-climate-change-effects/">mangroves</a> of the Caribbean island of Guadeloupe in 2009. Measuring over one centimeter in length, Thiomargarita magnifica is over 5,000 times larger than most of the other known bacteria.



“Most bacterial cells are&nbsp;microscopic, and measure around two thousandths of a millimeter in length,” said study lead author Jean-Marie Volland, an expert in Microbial Biology at the <a href="https://www.lbl.gov/">Lawrence Berkeley National Laboratory</a> (Berkeley Lab). “While there are some exceptionally sized&nbsp;bacteria&nbsp;which can measure several hundred micrometers, these remain within the theoretical limit of how large these organisms can grow.&nbsp;T. magnifica, however, is significantly above this limit. When compared to most bacteria, it would be like a human encountering another human as tall as Mount Everest.”



Besides its enormous size, T. magnifica has also surprised scientists by the peculiar manner in which it stores its DNA. While most bacterial DNA floats freely around the cell, this bacterium’s genetic material was found within compartments similar to those seen in plants and animals. “These membrane-bound compartments represent a new type of bacterial organelle that we name pepins,” Dr. Volland explained. “Until now, we thought DNA packaged inside an organelle was solely a feature of eukaryotic cells. It is therefore a fascinating example of a bacterium which has evolved a higher level of complexity.”



As in the case of other species of its genus, T. magnifica’s genome contains a large number of genes linked to sulphur oxidation and carbon fixation. However, unlike its relatives, this bacterium lacks most genes associated with nitrate metabolism, suggesting that it developed a sedentary lifestyle that rules out the possibility that it may ever infect humans.&nbsp;



“More than a quarter of its genome is dedicated to secondary metabolism,” explained study co-author Tanja Woyke, an expert in Single Cell Genomics at Berkeley Lab. “These genes can include bioactive compounds which may explain why we didn’t find any bacteria on the outside of its cell. Overall, these genes make up a significant part of its genome, which is 12 million base pairs long. This is not unheard of in bacteria but is within the upper range. It has more than half a million copies of its genome in a cell, which equates to three trillion base pairs and is a thousand times larger than the human genome.”



Further research is needed to clarify this peculiar bacterium’s role in the ecosystem in which it lives, and how it evolved to achieve such an enormous size and strange genetic features. “This project has really opened our eyes to the unexplored diversity of microbes,” said study senior author Shailesh Date an associate professor of Epidemiology and Biostatistics at the <a href="https://www.ucsf.edu/">University of California, San Francisco</a>.&nbsp;



“We're just scratching the surface, and who knows what interesting things we are yet to discover. The study of biological complexity has a lot to offer our understanding of the tree of life, and in the future may allow us to produce interesting new physiologies and biochemistry,” he concluded.



The study is published in the journal <a href="https://www.science.org/doi/10.1126/science.abb3634">Science</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;&nbsp;

The world’s largest bacterium discovered in the Caribbean

An international team of scientists has recently described the world’s...

Scientists have long known that the <a href="https://www.earth.com/news/scientists-rally-against-the-worlds-first-octopus-farm/">octopus</a> is an extraordinary organism with a highly complex brain and cognitive abilities that are unique among invertebrate creatures. According to a new study led by the <a href="https://www.sissa.it/">International School for Advanced Study</a> (SISSA) in Trieste, Italy, the neuronal and cognitive complexity of these animals could originate from a molecular analogy with the human brain. The experts found that the octopus and human brain share similar transposons, or “jumping genes” – a type of genes that can move from one point to another of an individual’s genome, shuffling or duplicating.



Over 45 percent of the human brain is composed of such jumping genes. However, most of them lost their ability to move, or are inactive because they accumulated mutations over generations. Moreover, even some of the intact ones are most of the time blocked by cellular defense mechanisms. The most relevant mobile elements, though, belong to the Long Interspersed Nuclear Elements (LINE) family. These are still potentially active, and are thought to be associated with cognitive abilities such as learning or memory.&nbsp;



The scientists found that the genomes of two common species of octopus – Octopus vulgarisms and Octopus bimaculoides – are also rich in jumping genes, although most of them are inactive. However, some elements of the LINE family were discovered in parts of the octopus brain that are crucial for these creatures’ amazing cognitive abilities.



“The discovery of an element of the LINE family, active in the brain of the two octopus species, is very significant because it adds support to the idea that these elements have a specific function that goes beyond copy-and-paste,” explained study co-senior author Remo Sanges, the director of the Computational Genomics Laboratory at SISSA.



“I literally jumped on the chair when, under the microscope, I saw a very strong signal of activity of this element in the vertical lobe, the structure of the brain which in the octopus is the seat of learning and cognitive abilities, just like the&nbsp;hippocampus&nbsp;in humans,” added study co-author Giovanna Ponte, a researcher in Biology and Neurophysiology at the <a href="https://www.szn.it/index.php/it/">Stazione Zoologica Anton Dohrn</a>.



According to the researchers, this similarity between the genetic constitution of the human and octopus brain are a fascinating example of convergent evolution – a phenomenon for which, in two genetically distinct species, the same molecular processes develop independently, in response to similar needs.&nbsp;



“The brain of the octopus is functionally analogous in many of its characteristics to that of mammals. For this reason, also, the identified LINE element represents a very interesting candidate to study to improve our knowledge on the evolution of intelligence,” concluded co-senior author Graziano Fiorito, the director of the Department of Biology and Evolution of Marine Organisms at the Stazione Zoologica Anton Dohrn.



The study is published in the journal <a href="https://bmcbiol.biomedcentral.com/articles/10.1186/s12915-022-01303-5">BMC Biology</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Human and octopus brains are more similar than expected

Scientists have long known that the octopus is an extraordinary...

A new study led by the <a href="https://www.sfu.ca/">Simon Fraser University</a> (SFU) has found that temperature changes have negatively impacted most species of <a href="https://www.earth.com/news/multiple-habitats-must-be-protected-to-save-bumblebees/">bumblebees</a> over the past 120 years. According to the experts, such shifts in temperatures had more of a negative impact than other factors, including precipitation levels and floral resources.



“Bumblebees are important pollinators for wild plants and for the crops humans rely on for food. That’s why we need to develop conservation strategies that account for the future impacts of climate change on bee populations,” said study lead author Hanna Jackson, a Masters student in Biological Sciences at SFU.



Together with her colleagues, Jackson analyzed a large dataset containing records of 46 species of bumblebees from North America between 1900 and 2020. In order to estimate the effects of climate and land-use variables on species’ occupancy, the researchers created two occupancy models - one focused on time and the other on environmental factors. The analysis revealed that six bumblebee species decreased through time, 18 remained stable, and 22 increased.



Although both temperature and precipitation increased over the past 120 years, the results suggest that temperature changes had the most pointed negative impact on bumblebee populations, with 37 of the 46 species showing greater declines - or, at least, less positive increases in occupancy - as temperatures have steadily risen.&nbsp;



Nine of these species exhibited clear declines correlated to changing temperatures within their range. The scientists did not find such patterns related to the other factors that were investigated, - such as precipitation - and only one species declined due to scarcity in floral resources. In fact, the study of the relation between bee dynamics and precipitation and floral resources had mixed results: about half of the species were negatively impacted by changes in these factors, while the other half seemed to benefit from them.



Thus, changing temperatures are a major environmental factor driving changes in the composition of bumblebee populations. However, all the observed trends appeared to be highly species-specific.&nbsp;



“Because bumblebee species likely vary in their future responses to land-use and climate change, conservation action should prioritize individual species, taking into account their unique climate and habitat preferences,” Jackson concluded.



The study is published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rsbl.2021.0551">Biology Letters</a>.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Temperature changes negatively impact bumblebees

A new study led by the Simon Fraser University (SFU)...

Populations of migratory bird <a href="https://www.earth.com/news/managing-invasive-species-can-improve-climate-resilience/">species</a> have been declining more than non-migratory birds. Now, researchers have set out to identify the problem in a new study published in the journal <a href="https://onlinelibrary.wiley.com/journal/14668238">Global Ecology and Biogeography</a>.&nbsp;



“We know that migratory birds are in greater decline than non-migratory species, but it’s not clear why. We wanted to find out where in their life cycles these migratory species are most exposed to human impacts," said Dr. James Gilroy from the <a href="https://www.uea.ac.uk/">University of East Anglia</a>’s (UAE) School of Environmental Sciences.



The research shows that migratory birds passing through human built environments suffer the most losses. Impacts with wind turbines, dangerous roads, buildings and power lines are all taking their toll.



“We found that human modification of the landscape in the birds’ distribution ranges in Europe, Africa and Western Asia is associated with declining numbers of over 100 Afro-Eurasian migratory birds," said Dr. Claire Buchan.



"When we talk about modification of the landscape, we mean things like roads, buildings, powerlines, wind turbines – anything that isn’t naturally there."



“One of the biggest impacts seems to be caused by things that would kill a bird outright – for example flying into a wind turbine, a building, being electrocuted on a powerline, hit by a vehicle or hunted. We found that exposure to these human-induced ‘direct mortality’ threats in the bird’s wintering ranges are reflected in population decreases in breeding birds.”



The scientists found 16 different human created factors that negatively impact migratory bird populations across Europe, Asia and Africa, including are collisions, destruction of natural habitat and climate change.&nbsp;



“Our findings are important because we need to understand where declining species are being most impacted by humans across their seasonal migrations," said Dr. Aldina Franco. "Pinpointing where birds are most exposed to these threats could help us target conservation actions."



The scientists hope that their research will help create better conservation plans for birds and improve their survival in the future.&nbsp;



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Human modifications create deadly traps for migratory birds

Populations of migratory bird species have been declining more than...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



—–



Like what you saw and read?&nbsp;<a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a>&nbsp;for engaging articles, exclusive content, and the latest updates.



—–



Check us out on&nbsp;<a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by&nbsp;<a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a>&nbsp;and&nbsp;<a href="https://www.earth.com/" target="_blank" rel="noreferrer noopener">Earth.com</a>.



—–

Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



-----

What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"]</div>



Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

News coming your way