Hotter summers are not just uncomfortable, they also changing the odds of getting sick from food. A new analysis links warmer air, higher moisture, specific dewpoint ranges, and longer daylight to spikes in Salmonella infections across two European countries. 



The team showed that risk climbs when average temperatures rise above about 50°F and days stretch past 12 to 15 hours.



Lead author <a href="https://www.londonntd.org/research/researchers/laura-c-gonzalez-villeta" target="_blank" rel="noreferrer noopener">Dr. Laura C. González Villeta</a> of the University of Surrey’s <a href="https://www.surrey.ac.uk/school-veterinary-medicine" target="_blank" rel="noreferrer noopener">School of Veterinary Medicine</a> led work that tied laboratory confirmed Salmonella cases to local weather conditions using a transparent statistical approach.



The bacteria called Salmonella cause <a href="https://my.clevelandclinic.org/health/diseases/15697-salmonella" target="_blank" rel="noreferrer noopener">food poisoning</a> that often brings diarrhea, fever, and stomach cramps. Common symptoms usually start within hours to a few days and most people recover without treatment.



<h2 class="wp-block-heading" id="h-salmonella-and-the-weather">Salmonella and the weather</h2>



Researchers linked daily case counts from the <a href="https://www.gov.uk/government/organisations/uk-health-security-agency" target="_blank" rel="noreferrer noopener">UK Health Security Agency</a> to detailed weather from the <a href="https://www.metoffice.gov.uk/" target="_blank" rel="noreferrer noopener">Met Office</a>, then checked the model with national surveillance data from the Netherlands. 



They examined 14 factors, including temperature, relative humidity, precipitation, sunshine, and dewpoint temperature.



Instead of forcing a complex equation to fit the data, the group calculated a conditional incidence that directly describes how often cases occur when specific combinations of weather are present. 



That method lets you see which trio of conditions lines up with higher infection counts without hiding the signal inside a black box.



The approach showed consistency when moved from one country to another after accounting for reporting differences. That matters because public <a href="https://www.earth.com/news/to-get-fit-and-stay-healthy-walk-this-exact-distance-every-day/">health</a> tools work best when they travel across borders without losing accuracy.



<h2 class="wp-block-heading" id="h-what-the-model-found">What the model found</h2>



Risk rose when average air temperatures topped roughly 50°F, day length sat between 12 and 15 hours, and dewpoint hovered around the mid 40s to about 50°F. The same pattern appeared regardless of location.



Not every weather knob seemed important. Wind speed, air pressure, and sunshine duration had little or no association with reported cases in this dataset.



Seasonal peaks in late summer were reproduced when the model fed on local weather. That gave officials a way to anticipate risk based on last week’s skies rather than waiting for lab reports to trickle in.



<h2 class="wp-block-heading" id="h-how-weather-boosts-salmonella">How weather boosts Salmonella</h2>



Broader evidence lines up with these findings. A large <a href="https://pmc.ncbi.nlm.nih.gov/articles/PMC11530612/" target="_blank" rel="noreferrer noopener">meta-analysis</a> of 23 Salmonella studies found about a 5 percent rise in risk for every 1.8°F increase in temperature.



Europe’s outbreak history shows why this topic matters. In 2018, nearly one in three foodborne outbreaks in the European Union were caused by Salmonella, according to an EFSA <a href="https://www.efsa.europa.eu/en/news/salmonella-most-common-cause-foodborne-outbreaks-european-union" target="_blank" rel="noreferrer noopener">report</a>.



That baseline risk has not disappeared in recent years. Surveillance summaries still identify Salmonella as a leading cause of foodborne outbreaks across the region, with eggs and mixed foods often involved, as noted in EFSA’s public <a href="https://www.efsa.europa.eu/en/efsajournal/pub/7666" target="_blank" rel="noreferrer noopener">publication</a>.



<h2 class="wp-block-heading" id="h-what-this-means-for-public-health">What this means for public health</h2>



“The study highlights how weather plays a significant role in <a href="https://www.earth.com/news/dogs-are-overlooked-sources-of-antibiotic-resistant-salmonella/">Salmonella</a> outbreaks and provides a valuable tool for predicting future risks and tailoring interventions, particularly in the context of climate change,” said Dr. Villeta. The work is not just about describing patterns.&nbsp;



Weather aware forecasting can help agencies time inspections, target hygiene messaging, and plan surge capacity when the odds of illness tick up. 



Food businesses can also adjust cold chain checks, staff training, and consumer advice when riskier conditions line up.



Individuals are not powerless either. Keep cold foods cold, cook poultry and eggs to safe temperatures, refrigerate leftovers within 2 hours, and wash hands and surfaces, especially when the air is warm and the day runs long.



<h2 class="wp-block-heading" id="h-high-tech-forecasting-tools">High-tech forecasting tools</h2>



Most forecasting tools lean on regression or time series fits that struggle with tangled, non linear interactions. 



The conditional incidence approach shows how combinations of temperature, humidity, and daylight align with cases, which is easier to interpret and to explain.



That clarity helps separate what drives risk from noise. It also allows public health teams to identify factor combinations that do not explain much, saving effort where it will not pay off.



Model outputs replicated real world peaks and mapped risk at fine spatial scales. That is the level where <a href="https://www.earth.com/news/childrens-screen-time-shapes-their-mental-health-as-teens/">health</a> departments and food producers make day to day choices.



<h2 class="wp-block-heading" id="h-limits-and-next-steps">Limits and next steps</h2>



The model tracks reported cases, which understate total infections. Even so, de trending and validation across two countries suggest the weather signals are real.



Future tests in different climates and income settings would show how far the method travels. Adding data on livestock density, land use, and consumer behavior could sharpen predictions without losing transparency.



Better early warnings do not replace basic food safety, but they can make those steps more timely. That is useful as warmer summers and longer heat seasons become more common.



The study is published in the <a href="https://www.journalofinfection.com/article/S0163-4453(25)00004-0/fulltext" target="_blank" rel="noreferrer noopener">Journal of Infection</a>.



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Warmer weather is impacting global food supply, but not in the way you think

Hotter summers are not just uncomfortable, they also changing the odds of getting sick from food. A new analysis links warmer air, higher moisture, specific dewpoint ranges, and longer daylight to spikes in Salmonella infections across two European countries. The team showed that risk climbs when average temperatures rise above about 50°F and days stretch past 12 to 15 hours. Lead author Dr. Laura C. González Villeta of the University of Surrey’s School of Veterinary Medicine led work that tied laboratory confirmed Salmonella cases to local weather...

Changes in fire activity are putting at risk more than 4,400 species across the globe, according to a study led by the <a href="https://www.unimelb.edu.au/">University of Melbourne</a>. Some of the <a href="http://www.earth.com/news/new-species-of-infectious-rickettsia-bacteria-found-in-dogs/">species</a> threatened by more frequent and intense fires are the orangutan in Indonesia and mallee emu-wren in Australia.

"Those species include 19 percent of birds, 16 percent of mammals, 17 percent of dragonflies and 19 percent of legumes that are classified as critically endangered, endangered or vulnerable," said study lead author Dr. Luke Kelly. "That's a massive number of plants and animals facing threats associated with fire."

Dr. Kelly pointed out that recent fires have burned ecosystems where wildfire has historically been rare or absent, from the tropical forests of Queensland, Southeast Asia, and South America to the tundra of the Arctic Circle.

"Very large and severe fires have also been observed in areas with a long history of recurrent fire, and this is consistent with observations of longer fire seasons and predictions of increased wildfire activity in the forests and shrublands of Australia, southern Europe and the western United States."

The research team, which included 27 experts from all over the world, determined that the area burned by bushfires on Australia's eastern seaboard from August 2019 to March 2020 totaled 12.6 million hectares - an event that was unprecedented.

Some ecosystems and animals depend on fire, and are actually threatened more when there is a lack of it. Across African savanna, for example, less fire activity can lead to shrub encroachment, which displaces many wild herbivores.

"Understanding what's causing changes in different places helps us to find effective solutions that benefit people and nature," said  Dr. Kelly.

The experts report that global climate change, invasive species, and land-use changes are the three main human drivers that influence fire activity. 

"It really is time for new, bolder conservation initiatives," said Dr. Kelly. "Emerging actions include large-scale habitat restoration, reintroductions of mammals that reduce fuels, creation of low-flammability green spaces and letting bushfires burn under the right conditions."

"The role of people is really important: Indigenous fire stewardship will enhance biodiversity and human well-being in many regions of the world."

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Frequent fire activity threatens more than 4,400 species worldwide

Changes in fire activity are putting at risk more than...

A new study from the <a href="https://www.southampton.ac.uk/">University of Southampton</a> has revealed that glass bottles are more than four times as environmentally damaging as plastic bottles. The researchers explained that the production of glass bottles involves much greater amounts of energy and natural <a href="http://www.earth.com/news/urgent-action-preparing-climate-change/">resources</a>. 

Most research has been focused on the impact of plastic, which also requires a lot of energy to manufacture, and breaks down into smaller particles that are invading natural environments worldwide. 

However, according to the new study, the total environmental impact for glass bottles is much higher than plastic when certain factors are accounted for, such as their contribution to climate change through excessive energy use. 

“A massive amount of energy is needed to heat the raw materials to make glass," explained study co-author During the melting of the raw materials for glass, gas pollutants can be released such as sulphur dioxide and carbon dioxide,” said study co-author and postgraduate researcher Alice Brock.

“And since glass requires materials to be mined for its production – silica sand, soda ash and dolomite – this has all the associated environmental impacts with mining such as land degradation and dust and runoff from the mines reaching water sources."

According to Brock, silica sand mining can cause silicosis, a condition caused by tiny silica particles reaching the lungs, so there is also a considerable impact to human health. 

The major advantage of glass over plastic is that it is more durable. A glass bottle can be reused between 12 and 20 times. Unfortunately, however, glass bottles are often tossed out after a single use. 

“I think the implications of this research are we really have to move to reuse bottles and cans. Just recycling isn’t enough," said Brock. "We need to change our mindset and move to things like refilling bottles, bottle return schemes and the like if we are going to cut these environmental impacts."

The study is published in the journal <a href="https://detritusjournal.com/">Detritus</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Glass bottles have an unexpectedly large environmental impact

A new study from the University of Southampton has revealed...

A new study from the <a href="https://www.surrey.ac.uk/">University of Surrey</a> has confirmed that green roofs and trees can reduce the urban heat island effect. The researchers found that green infrastructure can greatly reduce the surrounding air temperature, with <a href="http://www.earth.com/news/study-highlights-the-value-of-old-large-trees/">trees</a> found to be the most effective solution. 

An urban heat island is a metropolitan area that is significantly warmer than its surrounding rural areas as a result of human activities. The researchers noted that the urban heat island effect is posing a significant challenge as urban areas continue to expand across the world. "Green infrastructure (GI) is popularly used for mitigating the impact of urban heat islands, but knowledge on their optimal use is yet evolving."

The UK government has pledged to build 300,000 new homes every year, which raises concerns about an increase in temperature across many towns and cities with more vehicles and development.

The researchers modeled how three different types of green infrastructure -trees, grassland, and green roofs - may mitigate increases in temperature across urban landscapes. The study was focused on the town of Guildford, UK, where 78 percent of the town's area is covered by grassland and trees. 

The study revealed that trees are the most effective form of green infrastructure, and the results showed that Guildford would be 0.128 degrees Celsius cooler if trees replaced all forms of GI in the town.

The researchers determined that trees are the best solution for mitigating the urban heat island effect because they influence aerodynamic mixing of air in the atmosphere caused by enhanced turbulence, and also because trees provide better shade for surfaces.

Study co-author Professor Prashant Kumar is the director of Surrey's Global Centre for Clean Air Research (GCARE).

"As policymakers and political leaders rightly look to solve the nation's housing crisis, it is vitally important that they consider how this influx of new urban infrastructure will impact our environment and our planet," said Professor Kumar.

"I hope that our study will give decision-makers the information they need when they are deciding which green infrastructure to establish in our communities. Our results suggest that, given a choice, trees are the most effective at reducing the urban heat island effect that many of our towns face."

The study is published in the journal <a href="https://www.journals.elsevier.com/environmental-pollution">Environmental Pollution</a>.

Trees are the best option to reduce the urban heat island effect

A new study from the University of Surrey has confirmed...

Climate models may overestimate the sensitivity of the Amazon rainforest to <a href="http://www.earth.com/news/summer-meltwater-is-drilling-giant-holes-through-greenlands-ice/">water</a> stress. A new study from <a href="https://www.columbia.edu/">Columbia University</a> School of Engineering and Applied Science suggests that tropical forests will be more adaptable to climate change than expected, and some regions of the Amazon could even thrive in warmer and drier conditions. 

The Amazon is one of the largest carbon sinks in the world, absorbing more than two billion tons of CO2 every year, which is the equivalent of five percent of global emissions. Climate change will cause the forest to become hotter and drier, and current Earth system models indicate that the Amazon rainforest will suffer as a result of water stress.

While models show that increased aridity will greatly reduce photosynthesis rates in parts of the Amazon, the current study predicts the opposite effect. In certain regions that are extremely wet, the forests may even increase photosynthesis rates in response to drier air, according to the researchers.

"To our knowledge, this is the first basin-wide study to demonstrate how - contrary to what models are showing - photosynthesis is in fact increasing in some of the very wet regions of the Amazon rainforest during limited water stress," said Professor Pierre Gentine.

"This increase is linked to atmospheric dryness in addition to radiation and can be largely explained by changes in the photosynthetic capacity of the canopy. As the trees become stressed, they generate more efficient leaves that can more than compensate for water stress."

Professor Gentine and his former PhD student Julia Green combined data from climate models with machine learning techniques to determine how soil moisture and air dryness will affect photosynthesis in the tropical regions of the Americas. For comparison, the team conducted a similar analysis using observational remote sensing data instead of the model data. 

Earlier studies have shown that when the soil and air contains less moiature at the end of the dry season, there are increases in greenness across the Amazon basin. Some experts have linked this phenomenon to increases in photosynthesis. "But before our study, it was still unclear whether these results translated to an effect over a larger region, and they had never been connected to air dryness in addition to light," said Green.

"Our results mean that the current models are overestimating carbon losses in the Amazon rainforest due to climate change. Thus, in this particular region, these forests may in fact be able to sustain photosynthesis rates, or even increase it, with some warming and drying in the future."

The researchers emphasize that if aridity were to increase to levels that are higher than what is currently being observed, the outcome could easily change. In fact, they found a tipping point for the most severe water stress episodes where the forest would not be able to maintain its level of photosynthesis. "Our findings are certainly not an excuse to not reduce our carbon emissions," said the co-authors.

Green is currently developing a water stress indicator based on remote sensing data to quantify the effects of water stress on plant carbon uptake, and to relate these effects to ecosystem traits.

"So much of the scientific research coming out these days is that with climate change, our current ecosystems might not be able to survive, potentially leading to the acceleration of global warming due to feedbacks," said Green. "It was nice to see that maybe some of our estimates of approaching mortality in the Amazon rainforest may not be quite as dire as we previously thought."

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Some parts of the Amazon rainforest will thrive in a warming climate

Climate models may overestimate the sensitivity of the Amazon rainforest...

Can kelp forests protect the coastal environment from ocean acidification? In a new study from <a href="https://www.stanford.edu/">Stanford University</a>, researchers set out to investigate the potential for giant pillars of brown kelp in Monterey Bay to mitigate <a href="http://www.earth.com/news/mercury-pollution-is-making-its-way-to-the-deepest-parts-of-the-ocean/">ocean</a> acidification.

Rising levels of atmospheric carbon dioxide are changing the chemical composition of the ocean at a rate that is faster than any known time in Earth's geological history. One of the major effects is ocean acidification, which threatens the entire marine food chain.  

"We talk about kelp forests protecting the coastal environment from ocean acidification, but under what circumstances is that true and to what extent?" said study lead author Heidi Hirsh. "These kinds of questions are important to investigate before trying to implement this as an ocean acidification mitigation strategy."

The researchers found that the water near the ocean's surface had pH levels that were slightly higher, or less acidic, depending on the kelp canopy. However, these beneficial effects did not reach the ocean floor, where acidification has the strongest impacts on wildlife. 

"One of the main takeaways for me is the limitation of the potential benefits from kelp productivity," said Hirsh.

Kelp grows very quickly - up to 5 inches per day - and removes a large amount of carbon dioxide from the water in the process. The effects of giant kelp in Monterey Bay are also influenced by seasonal upwelling, when deep, highly acidic seawater is pulled toward the surface of the Pacific waters.

"It's this very complicated story of disentangling where the benefit is coming from - if there is a benefit - and assessing it on a site-by-site basis, because the conditions that we observe in southern Monterey Bay may not apply to other kelp forests," explained Hirsh.

In a marine laboratory experiment, the researchers set up pH sensors to gain a better understanding of chemical and physical changes in seawater.

"We are moving beyond just collecting more chemistry data and actually getting at what's behind the patterns in that data," said study co-author Professor Kerry Nickols. 

"If we didn't look at the water properties in terms of how they're changing and the differences between the top and the bottom of the kelp forests, we really wouldn't understand what's going on."

The use of high-resolution measurements of pH, dissolved oxygen, salinity, and temperature allowed the researchers to distinguish patterns in the seawater chemistry around the kelp forest. 

The team was surprised to find that the water was actually less acidic at night compared to daytime measurements. The researchers believe this was caused by the upwelling of acidic, low oxygen water during the day.

"It was wild to see the pH climb during the night when we were expecting increased acidity as a function of kelp respiration," said Hirsh. "That was an early indicator of how important the physical environment was for driving the local biogeochemical signal."

While the benefits of the kelp forests did not appear to reach some of the most sensitive organisms on the seafloor, the researchers did establish that there was an overall less acidic environment within the kelp forest compared to its surroundings. 

The study authors said fhe organisms that live in the canopy or could move into it are most likely to benefit from kelp's local acidification relief. They also noted that the research serves as a model for future investigation about the ocean as a three-dimensional, fluid habitat.

"The current knowledge set is pretty large, but it tends to be disciplinary - it's pretty rare bringing all these elements together to study a complex coastal system," said Professor Rob Dunbar. "In a way, our project was kind of a model for how a synthetic study pulling together many different fields could be done."

The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/21699291">JGR Oceans</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Can kelp forests protect the coastal environment from ocean acidification?

Can kelp forests protect the coastal environment from ocean acidification?...

Researchers at the <a href="https://manoa.hawaii.edu/">University of Hawaii at Manoa</a> are describing how the <a href="http://www.earth.com/news/animals-in-cold-climates-are-facing-a-higher-risk-of-disease-outbreaks/">climate</a> in polar regions can influence the strength of tropical trade winds. It was previously established that warming in the tropical Pacific affects the climate on a global scale, such as causing sea ice to melt in parts of the Southern Ocean. The new study shows that this long distance connection between the poles and the tropics works both ways. 

"Climate signals can propagate from the polar regions to the tropics either via the atmosphere or the ocean," explained study co-author Professor Malte Stuecker. "Our climate model simulations were designed to investigate the relative role of these pathways and whether their importance differs for perturbations originating from the North pole or the South pole."

The researchers used complex computer models that included realistic representations of the ocean, atmosphere, land, and sea ice. The simulations revealed that an anomalous cooling event in either hemisphere leads to a strengthening of the tropical trade winds.

"One of the largest sources of uncertainty in the current generation of climate models are biases in the representation of clouds over the cold Southern Ocean," explained study lead author Sarah Kang. "We wanted to explore what effect too much reflection of solar radiation by these clouds to outer space might have on global climate."

"In addition, large emissions of aerosols in the late 20th century due to industrial activity in the Northern Hemisphere from North America, Europe, and Asia resulted in a slight, temporary reduction of the global warming rate that is due to increasing greenhouse gas emissions."

The study suggests that both of these effects could potentially explain why the Pacific trade winds were anomalously strong in recent decades.

"If the communication between the poles and the tropics would only occur via the atmosphere, we would see quite a distinct response in the tropics depending on whether an anomalous cooling arises from the Arctic or the Antarctic," said Professor Stuecker. "This is because the Intertropical Convergence Zone - the largest rainband on Earth - is located to the north of the equator. It effectively blocks a communication from the Arctic to the equator via the atmosphere."

The team conducted contrasting experiments with and without a realistic ocean representation. The findings revealed that enhanced upwelling of cold subsurface water in the eastern tropical Pacific is able to transfer the Arctic cooling toward the tropics, which strengthens the trade winds.

The model developed for this research can be used to further explore two-way interactions between the tropics and polar regions. This will not only improve future climate projections, but could also help experts to interpret reconstructions of past climate states.

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

The polar climate influences the strength of tropical trade winds

Researchers at the University of Hawaii at Manoa are describing...

<a href="http://www.earth.com/news/massive-concentrations-of-microplastics-found-on-the-seafloor-2/">Microplastics</a> have been found at the highest recorded altitude of more than 8,400 meters, just below the summit of Mount Everest. In a study published by <a href="https://www.cell.com/">Cell Press</a>, scientists describe what they discovered in snow and stream samples from the National Geographic and Rolex Perpetual Planet Everest Expedition.

While tiny plastic particles are known to be prevalent in the ocean, they have not been as well-documented on land, especially on remote mountaintops. Study first author Imogen Napper is a National Geographic Explorer based at the <a href="https://www.plymouth.ac.uk/">University of Plymouth</a> who is described by her colleagues as a "plastic detective." 

"Mount Everest has been described as 'the world's highest junkyard,'" said Napper. "Microplastics haven't been studied on the mountain before, but they're generally just as persistent and typically more difficult to remove than larger items of debris."

"I didn't know what to expect in terms of results, but it really surprised me to find microplastics in every single snow sample I analyzed. Mount Everest is somewhere I have always considered remote and pristine. To know we are polluting near the top of the tallest mountain is a real eye-opener."

Some members of the research team joined the 2019 expedition and climbed Mount Everest to collect samples, and others were involved in the analysis of the samples. 

"The closest I got to Mount Everest was in my lab at University of Plymouth in the UK," said Napper. She set out to investigate whether there was plastic on the mountain and, if so,  what type of plastic was there. 

"The samples showed significant quantities of polyester, acrylic, nylon, and polypropylene fibers," said Napper. "Those materials are increasingly being used to make the high-performance outdoor clothing climbers use as well as tents and climbing ropes, so we highly suspect that these types of items are the major source of pollution rather than things like food and drink containers."

Although the study has confirmed the presence of microplastics on Mount Everest, the best way to address the problem and clean up the pollution has not yet been determined. 

"Currently, environmental efforts tend to focus on reducing, reusing, and recycling larger items of waste. This is important, but we also need to start focusing on deeper technological solutions that focus on microplastics, like changing fabric design and incorporating natural fibers instead of plastic when possible."

The researchers hope their work will help clarify the extent to which plastic pollution jeopardizes all environments, not just the ocean.

"These are the highest microplastics discovered so far," said Napper. "While it sounds exciting, it means that microplastics have been discovered from the depths of the ocean all the way to the highest mountain on Earth. With microplastics so ubiquitous in our environment, it's time to focus on informing appropriate environmental solutions. We need to protect and care for our planet."

The study is published in the journal <a href="https://www.cell.com/one-earth/home">One Earth</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Microplastics found at their highest altitude on Mount Everest

Microplastics have been found at the highest recorded altitude of...

As the <a href="http://www.earth.com/news/animals-in-cold-climates-are-facing-a-higher-risk-of-disease-outbreaks/">climate</a> becomes warmer and drier, a "thirsty atmosphere" will increase extreme wildfire danger and prolonged drought in Nevada and California, according to a study led by the <a href="https://www.dri.edu/">Desert Research Institute</a> (DRI). 

The researchers analyzed projections of evaporative demand, or how dry these states will become, through the end of the century. Next, the team examined how changes in evaporative demand will influence the frequency of extreme wildfire danger and multi-year droughts.

The analysis was based on metrics from the Evaporative Demand Drought Index (EDDI) and the Standardized Precipitation Evapotranspiration Index (SPEI).

The experts found that there will be consistent future increases in evaporative demand over California and Nevada. The projections indicate that greater "atmospheric thirst" will be primarily driven by warmer temperatures, and could lead to significant environmental impacts on the ground.

"Higher evaporative demand during summer and autumn - peak fire season in the region - means faster drying of soil moisture and vegetation, and available fuels becoming more flammable, leading to fires that can burn faster and hotter," explained study lead author Dr. Dan McEvoy.

"Increased evaporative demand with warming enables fuels to be drier for longer periods," added Dr. John Abatzoglou at UC Merced. "This is a recipe for more active fire seasons."

The study revealed that days with extreme fire danger in summer and autumn are expected to increase four to 10 times by the end of the century. Multi-year droughts, similar to the drought that impacted California and Nevada from 2012 to 2016, are projected to become three to 15 times more frequent.

"One major takeaway was that we can expect to see a lot more days in the summer and autumn with extreme fire danger related to increased temperature and evaporative demand," said Dr. McEvoy. "Another takeaway was that even in locations where precipitation may not change that much in future, droughts are going to become more severe due to higher evaporative demand."

According to the researchers, the cumulative effects of increases in evaporative demand will stress native ecosystems, increase wildfire danger, negatively impact agriculture where water demands cannot be met, and exacerbate impacts to society during periods of prolonged dryness. 

Study co-author Dr. Julie Kalansky is the program manager for the California-Nevada Climate Applications Program (CNAP).

"These results provide information to support science-based, long-term planning for fire management agencies, forest management agencies, and water resource managers," said Dr. Kalansky. "We plan to work with partners to help integrate the findings from this paper to support building climate resilience."

The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/23284277">Earth's Future</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wildfire danger will continue to increase in California and Nevada

As the climate becomes warmer and drier, a "thirsty atmosphere"...

Global warming may increase the risk of infectious disease outbreaks in animals that are adapted to cooler and milder climates, according to a new study published by <a href="https://www.aaas.org/">AAAS</a>. On the other hand, animals adapted to warmer climates could experience mild reductions in infectious disease risk as temperatures rise. 

In addition to habitat loss, invasive species, and many other climate-related threats, ecological communities are now faced with more frequent and widespread disease outbreaks. Observations over the last several decades indicate that there is a link between climate change and infectious disease risk in wildlife. 

"Infectious disease outbreaks among wildlife have surged in recent decades alongside global climate change," wrote the study authors. "However, the circumstances under which climate change is most likely to promote or inhibit infectious disease remain unknown for several reasons."

Scientists have proposed the "thermal mismatch" theory to help explain the complex relationships between parasites, hosts, and their environment. The theory suggests that small-bodied, infectious pathogens have a greater tolerance for abnormal temperatures than the larger-bodied species they seek out as hosts. 

As a result, animals adapted to warmer conditions are at the greatest risk of disease outbreaks under unusually cooler temperatures, while animals that are accustomed to cooler climates are faced with greater threats as temperatures rise.

"However, thermal mismatches may not affect diverse hosts and parasites equally because wildlife host and parasite traits can greatly influence disease outcomes," explained the researchers. "For example, thermal mismatches might exert an especially strong influence over disease outcomes in ectothermic hosts because their immune responses are highly temperature-dependent."

"To address this challenge, we examined how disease risk was affected by temperature for diverse wildlife hosts and parasites that vary in ecologically important traits across a worldwide climatic gradient."

Study lead author Jeremy Cohen is an expert in climate change ecology at University of Wisconsin. His team assembled a dataset which included pathogen prevalence in 2,021 host-pathogen pairs from 7,346 wildlife populations worldwide, along with local weather and climate data for each location. 

"We found that on average, hosts from cool and warm climates experienced increased disease risk at abnormally warm and cool temperatures, respectively, as predicted by the thermal mismatch hypothesis," explained the study authors. 

The effects were largely dependent on the parasite identity and host traits, and were strongest among cold-blooded species. The researchers also noted that the thermal mismatch effect was similar in terrestrial and freshwater systems.

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Animals in cold climates are facing a higher risk of disease outbreaks

Global warming may increase the risk of infectious disease outbreaks...

Microscopic marine algae known as phytoplankton play a more important role in the <a href="http://www.earth.com/news/arctic-rivers-heat-up-the-ocean-and-shrink-sea-ice/">Arctic</a> ecosystem than what was previously realized. In a study published by <a href="https://www.frontiersin.org/">Frontiers</a>, scientists have discovered new clues about the magnitude of phytoplankton blooms under Arctic sea ice.

Phytoplankton form the foundation of the marine food chain and help absorb CO2 from the atmosphere. Just like plants on land, these tiny organisms use photosynthesis to exploit solar energy and convert CO2 into glucose.

Until recently, scientists generally accepted that phytoplankton remained inactive in the winter and spring beneath Arctic sea ice. But now, a growing collection of research confirms the occurrence of under-ice blooms (UIBs) of phytoplankton.

"There was a long-standing assumption that what was happening under the sea ice in the water column was almost 'on pause' during the polar night and before seasonal sea ice retreat, which is apparently not the case," said study lead author Dr. Mathieu Ardyna of Stanford University.

When scientists model the global carbon cycle, they must account for how much atmospheric carbon is being absorbed by phytoplankton. The discovery of UIBs is very significant because it indicates that phytoplankton are much more productive in the Arctic Ocean than what has been accounted for in carbon cycle modeling.

Over the past 30 years, the Arctic has warmed roughly twice as fast as the rest of the world. The impacts of climate change are most apparent in the decline of Arctic sea ice - this year's ice cover dwindled down to the second lowest extent on record.

The thinning layer of sea ice allows more light to reach the phytoplankton, allowing them to become more productive. However, in a surprising twist, Dr. Ardyna's team has discovered that the phenomenon of under-ice blooms occurred well before climate change affected Arctic sea ice.

"Digging up research that occurred from the '50s and prior demonstrates that blooms, albeit not very large, were occurring under thick ice in the central Arctic," explained Dr. Ardyna. "I think this fact surprised many of us, as models had suggested this was not the case."

The study describes the variability in the frequency, magnitude, and the organisms involved in under-ice blooms across the Arctic Ocean. Some of those findings are based on expeditions that used autonomous floats, robotic gliders, and remotely operated submersible vehicles that were specifically focused on examining UIBs.

According to Dr. Ardyna, further observations to feed new computer models will be key to making more accurate predictions of how the Arctic carbon cycle will change in the future.

"So many questions remain unanswered about this critical period of spring, for many Arctic species, for their food or their life cycle. Given the remoteness of the Arctic, one way will definitely be to develop more and better autonomous platforms to give us valuable information."

The study is published in the journal <a href="https://www.frontiersin.org/journals/marine-science">Frontiers in Marine Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Phytoplankton remain surprisingly active underneath Arctic sea ice

Microscopic marine algae known as phytoplankton play a more important...

A study published by <a href="https://www.wiley.com/en-us">Wiley</a> suggests that having green space near your home can help protect you from some of the mental health impacts of the <a href="http://www.earth.com/news/the-antidepressant-fluvoxamine-may-prevent-severe-covid-19-infection/">COVID-19</a> pandemic.

"During this extraordinary time, nature around the home may play a key role in mitigating against adverse mental health outcomes due to the pandemic and the measures taken to address it," wrote the researchers.

To investigate, the team surveyed 3,000 adults in Tokyo to examine the link between five mental health outcomes - depression, life satisfaction, subjective happiness, self‐esteem, and loneliness - and the frequency of green space use or views of nature from windows in the home.

"Accounting for sociodemographic and lifestyle variables, we found that the frequency of greenspace use and the existence of green window views from within the home was associated with increased levels of self‐esteem, life satisfaction, and subjective happiness and decreased levels of depression, anxiety, and loneliness," wrote the researchers.

"Our results suggest that nearby nature can serve as a buffer in decreasing the adverse impacts of a very stressful event on humans," said study lead author Dr. Masashi Soga of the University of Tokyo. "Protecting natural environments in urban areas is important not only for the conservation of biodiversity, but also for the protection of human health."

The experts noted that their findings suggest that a regular dose of nature can contribute to the improvement of a wide range of mental health outcomes. 

"With the recent escalation in the prevalence of mental health disorders, and the possible negative impacts of the COVID‐19 pandemic on public mental health, our findings have major implications for policy, suggesting that urban nature has great potential to be used as a 'nature‐based solution' for improved public health."

The study is published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/journal/19395582">Ecological Applications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Nature helps reduce mental health impacts of the COVID-19

A study published by Wiley suggests that having green space...

In a new study published by <a href="https://www.aaas.org/">AAAS</a>, experts assembled a 10,000-year record of alpine <a href="http://www.earth.com/news/meltwater-lakes-cause-glaciers-to-retreat-much-more-rapidly/">glacier</a> fluctuations in Wyoming's Teton Range. The analysis of this timeline revealed that some glacial ice in the western United States was able to withstand global warming during the early Holocene. 

The researchers found evidence that glacial ice persisted in a dormant state, sealed off underneath debris. The findings contradict the common assumption that all Rocky Mountain glaciers completely disappeared during the warm, dry conditions of the Holocene.

The study suggests that glacial ice shrunk before was covered by dirt, rocks, or other debris, which would have insulated the dwindling ice from the heat and saved it from disappearing. 

This remarkable new insight may help scientists better understand how glaciers in the region will respond to future warming. 

"The long-term survival of glacial ice through warm conditions highlights the potential role of debris-covered glaciers and/or rock glaciers to continue providing ecosystem services into the future, despite unfavorable climatic conditions," explained study lead author Darren Larsen. 

Due to an incomplete glacial record, little is known about how glacial ice in the western U.S. responded to environmental changes thousands of years ago. 

To construct a continuous record, the team sampled sediment cores from two lake basins in the Tetons. Delta Lake provided a record of glacier activity, while other non-glacial lakes including Surprise Lake provided a record of climate variability. 

Using accelerator mass spectrometry radiocarbon dating, the researchers developed composite rock layer sequences that revealed changes in the glaciers as they experienced climate shifts over 10,000 years. 

Sediment fluctuations and meltwater flow from the Teton Glacier appeared to decrease during a warm period between about 10,000 and 6,300 years ago. At the same time, Delta Lake sediments maintained distinct glacial characteristics which indicate that glacial ice persisted.

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Glacial ice persisted in the Teton Range during past warming

In a new study published by AAAS, experts assembled a...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=lHHxOej4QfE
</div><figcaption class="wp-element-caption">Researchers found a correlation between Alzheimer's disease and traffic pollution.</figcaption></figure>



<h2 class="wp-block-heading" id="h-invisible-threat-in-urban-air">Invisible threat in urban air</h2>



City dwellers face an unseen danger with every breath. New findings from Emory University researchers suggest that fine particulate matter from <a href="http://earth.com/news/traffic-related-air-pollution-might-increase-alzheimers-risk/" target="_blank" rel="noreferrer noopener">vehicle emissions may significantly elevate the risk of developing Alzheimer's disease</a>. The study examined brain tissue samples from 224 individuals who had confirmed diagnoses and volunteered their brains for scientific research.



<h2 class="wp-block-heading" id="h-disturbing-connections-emerge">Disturbing connections emerge</h2>



Scientists analyzed neuritic plaques — protein clusters that characterize Alzheimer's — while mapping each participant's exposure to PM2.5 particles based on residential location and surrounding traffic density. The correlation proved more alarming than anticipated. Individuals experiencing higher pollution exposure showed nearly double the likelihood of elevated plaque accumulation in brain tissue.



<h2 class="wp-block-heading" id="h-timing-matters">Timing matters</h2>



The research team discovered that pollution exposure during the final year before death demonstrated the strongest association with brain changes. This timeline suggests relatively rapid impacts from environmental toxins on neural health. The connection remained robust even after accounting for various demographic and health factors.



<h2 class="wp-block-heading" id="h-genetic-vulnerability-patterns">Genetic vulnerability patterns</h2>



Perhaps most concerning, people lacking the APOE gene—which naturally predisposes individuals to Alzheimer's — exhibited more than twice the susceptibility to pollution-related brain damage. Study author Dr. Anke Huels noted this indicates environmental elements like air contamination could trigger the disease in cases where hereditary factors don't explain.



<h2 class="wp-block-heading" id="h-public-health-implications">Public health implications</h2>



These findings, published in <a href="https://www.neurology.org/" target="_blank" rel="noreferrer noopener">Neurology</a>, underscore the critical importance of air quality regulations in urban planning. The research suggests that implementing stricter emission controls and promoting alternative transportation could serve as powerful tools in Alzheimer's prevention.



As cities worldwide grapple with growing traffic congestion and aging populations, this study highlights an urgent need for comprehensive approaches to environmental health that protect both our lungs and our minds.



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Traffic fumes may trigger Alzheimer's

https://www.youtube.com/watch?v=lHHxOej4QfE Researchers found a correlation between Alzheimer's disease and traffic...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=K0DuSr87SHY
</div><figcaption class="wp-element-caption">57 million-year ice age mystery solved by Australian scientists.</figcaption></figure>



<h2 class="wp-block-heading" id="h-when-earth-became-a-frozen-wasteland">When Earth became a frozen wasteland</h2>



Imagine Earth as a giant snowball, frozen solid from the North Pole to the equator. This wasn't the plot of a science fiction movie – it was our planet's reality 700 million years ago during an extreme ice age that has puzzled scientists for decades.



<h2 class="wp-block-heading" id="h-the-discovery">The discovery</h2>



Australian researchers from the <a href="https://www.sydney.edu.au/" target="_blank" rel="noreferrer noopener">University of Sydney</a> have finally cracked one of geology's greatest mysteries: what caused the Sturtian glaciation and why it persisted for an unprecedented 57 million years. This period occurred long before dinosaurs roamed the Earth, when no complex plants or multicellular animals existed.



Dr. Adriana Dutkiewicz, the study's lead author, describes a world completely unlike today's climate. "Imagine the Earth almost completely frozen over," she explained. "The planet was blanketed in ice from poles to equator, and temperatures plunged."



<h2 class="wp-block-heading" id="h-the-combination-of-climate-factors">The combination of climate factors</h2>



The research team discovered that this massive freeze resulted from a "double whammy" of geological events. First, plate tectonic activity reduced volcanic carbon dioxide emissions to historically low levels. Volcanic activity typically releases CO2 into the atmosphere, creating a greenhouse effect that keeps Earth warm.



Simultaneously, weathering of volcanic rocks in what is now Canada actively absorbed atmospheric CO2, further reducing greenhouse gas concentrations. When atmospheric carbon dioxide levels dropped below 200 parts per million – less than half of today's levels – glaciation engulfed the entire planet.



<h2 class="wp-block-heading" id="h-modern-climate-implications">Modern climate implications</h2>



Published in the journal <a href="https://pubs.geoscienceworld.org/geology" target="_blank" rel="noreferrer noopener">Geology</a>, this research provides crucial insights into Earth's climate system. While geological climate changes occur over millions of years, the study emphasizes that human-induced climate change is happening at a pace ten times faster than previously observed natural changes, highlighting the urgent need to understand our planet's delicate climate balance.



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What caused the planet's longest ice age

https://www.youtube.com/watch?v=K0DuSr87SHY 57 million-year ice age mystery solved by Australian scientists....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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