Most people assume they know what to expect from alcohol: drink enough, and your judgment gets fuzzy. But what if alcohol doesn’t affect everyone the same way?



A recent study from The University of Texas at El Paso (<a href="https://www.utep.edu" target="_blank" rel="noreferrer noopener">UTEP</a>) suggests that gender shapes how alcohol steers choices.



A research team led by Dr. Alexander Friedman set out to answer a simple but deep question. Does <a href="https://www.earth.com/news/cure-for-alcohol-addiction-was-discovered-by-accident/">alcohol</a> sway decision making differently in males and females? Turns out, it does.



<h2 class="wp-block-heading" id="h-alcohol-and-drink-selection">Alcohol and drink selection</h2>



Rats may not attend cocktail parties. Still, they make decisions just like humans do. Especially when rewards are involved.



Friedman’s team designed a clever experiment. They built the REward COst in Rodent Decision making system (RECORD). It is a special arena where rats pick drinks. 



At first, no alcohol was involved. The rats simply chose between drinks with different levels of sweetness. The researchers recorded their sober preferences.



But then came the twist. <a href="https://www.earth.com/news/more-americans-now-link-alcohol-consumption-to-cancer/">Alcohol</a> entered the mix. The drinks now had different alcohol levels. They mimicked sweet cocktails people often enjoy.



Suddenly, male rats started to act differently. They chased stronger alcohol drinks. This happened even though they had earlier preferred sweeter options. Some males kept chasing those strong drinks for up to two months after the experiment.



<h2 class="wp-block-heading" id="h-females-stayed-the-course">Females stayed the course </h2>



Females, however, did not flinch. Despite drinking more alcohol per body weight, female rats stuck with their original choices. They were not tempted by the stronger stuff.



“Our findings demonstrate that acute alcohol consumption profoundly affects male rats’ decision making, suggesting a gender specific vulnerability to alcohol’s effects,” said Friedman. 



“In particular, this study is interesting because it helps us understand the neuronal underpinnings of decision making and how an alcohol induced state can bias our choices.”



<h2 class="wp-block-heading" id="h-alcohol-affects-our-decisions">Alcohol affects our decisions</h2>



This study is not just about rats moving through a lab arena. Friedman believes these findings go far beyond laboratory walls. He thinks humans might show similar behavior patterns.



Alcohol plays a big part in many situations where decisions matter. People <a href="https://www.earth.com/news/drinking-alcohol-in-moderation-does-not-prolong-life/">drink</a> at business meetings. They drink during family gatherings, and also drink at social events where important choices often happen. 



This research brings up a serious question. Could alcohol push men and women toward different decisions after drinking?



Friedman pointed out that alcohol at work events or social gatherings might cause men to act differently. He believes men could make choices under the influence that they would likely avoid if they were sober. 



<h2 class="wp-block-heading" id="h-a-nudge-toward-new-solutions">A nudge toward new solutions</h2>



Dr. Robert Kirken, dean of UTEP’s College of Science, feels happy about this work. “We’re incredibly proud of Dr. Friedman and his team for advancing our understanding of how alcohol impacts decision making,” said Kirken.



“This work has the potential to inform more targeted approaches to addressing substance use and its consequences, and it exemplifies the kind of meaningful, translational science we strive to support.”



The study might lead to better treatments for alcohol related problems. Friedman thinks knowing these gender based effects could change how experts treat alcohol <a href="https://www.earth.com/news/even-small-amounts-of-alcohol-increase-cancer-risk/">misuse</a>. Treatments could get smarter and more personalized.



<h2 class="wp-block-heading" id="h-understanding-alcohol-and-decision-making">Understanding alcohol and decision-making</h2>



The research opens the door to a completely new way of thinking about alcohol and its effects on decision making. 



The results suggest that alcohol does not simply blur choices in the same way for everyone. Instead, its impact appears to depend on deeper factors such as gender and brain biology.



Now, with this foundation in place, scientists have a chance to explore this subject even further. They can study the links between alcohol, brain circuits, and gender-specific behaviors in more detail. 



<h2 class="wp-block-heading" id="h-the-hidden-effects-of-alcohol">The hidden effects of alcohol</h2>



The findings might reveal surprising connections that could change how we understand alcohol’s role in human behavior. Looking ahead, there is hope that doctors and health professionals will one day use this knowledge to help people navigate alcohol’s hidden effects. 



Treatments and advice could become more personal, focusing on how alcohol affects different individuals instead of applying a one-size-fits-all approach. 



For now, one fact stands out clearly. Alcohol does not guide every person down the same path.



The project received strong backing from major institutions, including the National Science Foundation and the National Institutes of Health. 



The study is published in the journal <a href="https://academic.oup.com/alcalc/article-abstract/60/3/agaf017/8113315?redirectedFrom=fulltext" target="_blank" rel="noreferrer noopener">Alcohol and Alcoholism</a>.



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Drunk decisions: Alcohol affects men and women differently

Most people assume they know what to expect from alcohol: drink enough, and your judgment gets fuzzy. But what if alcohol doesn’t affect everyone the same way? A recent study from The University of Texas at El Paso (UTEP) suggests that gender shapes how alcohol steers choices. A research team led by Dr. Alexander Friedman set out to answer a simple but deep question. Does alcohol sway decision making differently in males and females? Turns out, it does. Alcohol and drink selection Rats may not attend cocktail...

Beyond the beauty that indoor plants bring into the home, they also have many surprising health benefits such as stress reduction and energy stimulation. Studies from the <a href="http://www.ahta.org/">American Horticultural Therapy Association</a> have demonstrated that houseplants can even help improve concentration.

Perhaps the most amazing benefit of indoor plants is the ability to filter toxins out of the air and expel <a href="https://www.earth.com/news/earths-atmosphere-oxygen/">oxygen</a>. Some plants can help combat formaldehyde, benzene, carbon monoxide, and other common indoor pollutants. The following are the ten best purifying plants to improve the air quality of your home. 

Areca Palm

According to a study by <a href="https://www.nasa.gov/">NASA</a>, the areca palm is the number one best indoor air purifying plant. The areca palm is also capable of putting moisture into the air when it is needed and thrives in a humid area.

Peace Lily

Also recognized by NASA for the ability to remove volatile organic compounds (VOCs) from inside the home, peace lilies are beautiful and easy to care for. They simply require shade and weekly watering.

Snake Plant

The snake plant is known as one of the best for filtering out formaldehyde, which is common in cleaning products. Low light and humidity are the ideal conditions for the snake plant.

Aloe Vera 

In addition to many natural health benefits such as healing wounds and easing sunburn, the aloe plant helps combat formaldehyde and benzene. Place it in a sunny window for best results.

Bamboo Palm

This plant is considered the best to remove trichloroethylene, an industrial solvent linked to toxic effects in the liver and kidneys. The bamboo palm flourishes in a humid spot with bright, indirect light.

Weeping Fig

The weeping fig is a great choice for removing pollutants from sources such as carpeting and furniture. It performs best in a room with a consistent temperature and plenty of indirect light.

Chinese Evergreen

This adaptable plant improves its ability to purify the air over time. The Chinese evergreen develops best in humid, low-light spaces.

Chrysanthemum

The blooms of the chrysanthemum’s flowers not only brighten up the house but also help to remove benzene. According to the <a href="http://www.who.int/">World Health Organization</a>, “benzene is a well-established cause of cancer in humans.” Indoor mums need bright light and plenty of water.

Spider Plant

In addition to filtering out the most common indoor pollutants, this plant is resilient and extremely easy to care for. Spider plants grow best in bright yet indirect light.

Azalea

Known to help counteract formaldehyde from sources such as foam insulation and plywood, azaleas are ideal for the basement if there is a sunny spot available. These beautiful flowers thrive in cool and humid spaces.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The 10 best plants to improve the air quality of your home

Beyond the beauty that indoor plants bring into the home,...

Nature is an effective therapy for reducing stress, and previous studies have shown that living in the country has a positive effect on mental health and well-being. 

But what about those who live in bustling cities? Does proximity to woods, water, or urban-green have any impact on overall health? 

Researchers from the <a href="https://www.mpib-berlin.mpg.de/en">Max Planck Institute for Human Development </a>set out to see if city dwellers who lived near nature benefited from their location. 

City life can negatively impact health and brain function and cause chronic stress. People who reside in cities are more likely to develop anxiety and depression. 

For the study, the researchers focused on the amygdala to see if living near nature affected healthy brain function. The amygdala is a part of the brain that is vital for stress processing and reacting to danger. 

“Research on brain plasticity supports the assumption that the environment can shape brain structure and function. That is why we are interested in the environmental conditions that may have positive effects on brain development,” said Simone Kühn, the study’s first author.

The researchers used data from participants who were part of the Berlin Aging Study II, a larger study looking the many different factors involved with healthy aging. 

There were 341 adults aged 61 to 82 who took part in the Max Planck study. The researchers used MRIs to look at the amygdala and compared that with the participant’s location and proximity to nature. 

The researchers found that those who lived close to a forest seemed to have a physiologically healthy amygdala structure and were better able to cope with <a href="https://www.earth.com/news/watching-sports-heart-stress/">stress</a>. 

The researchers could not find any proof that showed if it was forests alone, or if proximity to water or urban green, had a similar effect on amygdala function. 

“Our study investigates the connection between urban planning features and brain health for the first time,” said Ulman Lindenberger, co-author of the study. 

This study is important and represents one of the first to specifically look at city dwellers. The researchers note that the results should be of particular interest for urban development and city planning in the future. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

City dwellers who live close to forests have better brain health

Nature is an effective therapy for reducing stress, and previous...

What happens when we die? While different theories about the afterlife continue to be debated, recent research has found that the brain continues to operate even after the body has expired. According to a new study, a person may be aware hours after they have been pronounced dead. 

The study, one of the largest of its kind, was conducted by researchers from the <a href="https://med.nyu.edu/">New York University Langone School of Medicine</a> and examined near-death experiences of patients who had been revived. 

Are near death experiences simply the product of the <a href="https://www.earth.com/news/brain-replay-switching-tasks/">brain</a>, now cut off from oxygen, glitching as brain cells die off?

The researchers found accounts of patients who were technically dead, but would later describe what had been happening around them after being revived, including what the doctors and nurses were saying. 

In order to be pronounced dead, the heart must stop beating. 

“Technically, that's how you get the time of death – it's all based on the moment when the heart stops,” Dr. Sam Parnia, co-author of the study, told <a href="https://www.livescience.com/60593-flatliners-movie-death-resuscitation.html">LiveScience</a>. 

But even though someone’s heart has stopped, cutting off all blood supply and stopping all the major functions and reflexes of the body, there is evidence to show that the brain may still linger for even hours after as brain cells depleted of oxygen start dying. 

This could mean that even when a person is pronounced dead, they could hear their doctor announcing their own time of death. 

Reported near-death experiences share some similarities. People recall an out of body experience, or seeing the light at the end of the tunnel. These experiences have become so commonplace they are often used as cliches and plot devices in fiction and movies. 

This commonality is another reason that Dr. Parnia and colleagues are so invested in learning about the nature of consciousness after a person is pronounced dead. 

“In the same way that a group of researchers might be studying the qualitative nature of the human experience of 'love,' for instance, we're trying to understand the exact features that people experience when they go through death, because we understand that this is going to reflect the universal experience we're all going to have when we die,” Dr. Parnia told LiveScience. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

New research shows the brain may be aware even after we die

What happens when we die? While different theories about the...

A new study has found that a low dose of alcohol may help improve one’s ability to speak a second language. 

This may sound contrary to the well-known effects of alcohol, which impair cognitive and motor functions. Executive functions, like memory, focus, and practicing self-control can be particularly impaired by <a href="https://www.earth.com/news/alcohol-abuse-united-states/">alcohol</a>.

However, alcohol is also known to reduce one’s inhibitions, improving confidence and reducing social anxiety. This could be why people speaking a language different from their own say alcohol helps improve their speaking ability. 

The study conducted by researchers from the <a href="https://www.liverpool.ac.uk/">University of Liverpool</a>, <a href="https://www.maastrichtuniversity.nl/">Maastricht University</a> in the Netherlands, and <a href="https://www.kcl.ac.uk/">King's College, London</a> and published in the Journal of Psychopharmacology.

To test this theory, researchers asked 50 German students at Maastricht University who had just learned Dutch to participate in an experiment that evaluated their Dutch speaking ability after drinking alcohol. 

The German students were split into two groups. One group was given a low dose of alcohol, and one group was given a control drink with no alcohol. 

After drinking the randomly selected beverage, each student chatted with one of the researchers in Dutch. These sessions were recorded and monitored by native Dutch speakers who rated the student’s speaking ability. The students were also asked to rate themselves on their performance. 

Those who had been given the low dose of alcohol were given higher ratings by the native Dutch speakers and showed better pronunciation. 

The results of the study show that a low dose of alcohol could help improve the language skills of someone speaking in a second language. 

But the researchers note that caution should be exercised, as it was only a low dose of alcohol that helped improve language skills. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Drinking makes it easier to speak another language

A new study has found that a low dose of...

Jealousy can often feel like one of the strongest – and most negative – emotions that we experience as humans. But we aren’t the only species that experiences these feelings, especially related to pair bonding and monogamy. 

A new study published in the journal <a href="https://www.frontiersin.org/journals/ecology-and-evolution">Frontiers in Ecology and Evolution</a> details how jealousy leads to increased brain activity in areas associated with social pain and pair bonding in a monogamous species of monkeys.

In the first study of the neurobiology of jealousy in a monogamous primate model, the researchers had individual male coppery titi monkeys view their female partner interacting with a stranger male. 

They then introduced a control in which a male monkey watched a stranger female with a stranger male. After 30 minutes of viewing, brain scans were performed to see which areas were activated by this activity. They also measured certain hormone levels believed to be involved in pair bond formation, mating-related aggression, and social challenge.

“Understanding the neurobiology and evolution of emotions can help us understand our own emotions and their consequences,” says <a href="http://loop.frontiersin.org/people/5470/overview">Karen Bales, of</a> the <a href="https://www.universityofcalifornia.edu/">University of California</a>. “Jealousy is especially interesting given its role in romantic relationships – and also in domestic violence.”

However, jealousy also plays a more positive role in social bonding, as it signals that a relationship may need attention. Furthermore, it may be imperative for keeping a couple together in a monogamous pairing. Despite this, not much is known about the neurobiology of jealousy and the role it plays in the evolution of long-term pair bonding.

“The neurobiology of pair bonding is critical for understanding how monogamy evolved and how it is maintained as a social system,” says Bales. 

“A better understanding of this neurobiology may also provide important clues on how to approach health and welfare problems such as addiction and partner violence, as well as autism.”

In their study, the researchers found that the brains of <a href="https://www.earth.com/news/fighting-infectious-monkeys/">monkeys</a> that watched their partner interact with a strange male showed heightened activity in the cingulate cortex – an area of the brain associated with social pain in humans. They also found increased activity in the lateral septum, which previous studies have shown to be involved in the formation of pair bonds in primates.

“Our research indicates that in titi monkeys, this region of the brain also plays a role in maintaining the pair bond,” explains Bales. “Increased activity in the cingulate cortex fits with the view of jealousy as social rejection.”

Jealous males also showed elevated levels of cortisol and testosterone, indicators of social stress and mating-related aggression respectively. However, the researchers admit the one limitation of their study is that it only analyzed male coppery titi monkeys. Females are also known to show jealousy, and their neurobiology could be different. Future studies may further explore these remaining questions.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists track the root of jealousy in the brain

Jealousy can often feel like one of the strongest –...

Researchers in Argentina have determined that the use of the WhatsApp in ambulances results in faster treatment of <a href="https://www.earth.com/news/cold-weather-heart-attack/">heart attacks</a>. The messaging application was used by ambulance doctors to send diagnostic electrocardiograms (ECGs) directly to hospital laboratories, which allowed the patients to skip the emergency room.

Dr. Nicolas Lalor is a cardiologist at the <a href="http://www.icba.com.ar/">Cardiovascular Institute of Buenos Aires</a> and senior author of the study.

"More than 42 000 heart attacks occur in Argentina every year,"said Dr. Lalor. “The mortality rate from ST-segment elevation myocardial infarction (STEMI) has declined in recent years but is still 8-12%."

"Patients have the best chance of survival when they receive primary angioplasty to restore blood flow to blocked arteries within 90 minutes of contacting the health service, explained Dr. Lalor. “Numerous delays can occur before and after patients reach the hospital which lead to this treatment target being missed."

The research team set out to examine whether the time between first medical contact and primary angioplasty could be reduced by using WhatsApp to notify hospital staff that a patient is on the way for emergency treatment.

The study included 896 patients who were admitted with STEMI between 2012 and 2016. The patients either arrived at the emergency room by their own means, were delivered by ambulance to the emergency room, or were delivered by ambulance to the cath lab and bypassed the emergency room.

Treatment times and outcomes were compared across the three groups of patients. The researchers found that the time between symptom onset and treatment was significantly lowered by 25 percent in the group that skipped the emergency room. 

The average treatment time was 150 minutes among the patients who were taken directly to the cath lab versus an average of 200 minutes for those who went to the emergency room upon arrival. The group that bypassed the emergency department also had significantly lower mortality rates and shorter hospital stays.

“We found that notifying the cath lab in advance using WhatsApp and transferring patients directly from the ambulance, bypassing the emergency department, led to quicker treatment and better outcomes for patients with STEMI,” said Dr. Lalor. “Advanced notification enables hospital staff to prepare the cath lab and the doctor is ready to start primary angioplasty when the patient arrives."

Dr. Lalor said the findings of the study will be introduced to hospitals in Argentina. The research will also be presented at the annual congress of the Argentine Society of Cardiology to experts from the <a href="https://www.escardio.org/">European Society of Cardiology</a>.
--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

WhatsApp helping to speed up heart attack treatment in Argentina

Researchers in Argentina have determined that the use of the...

In the past 8 million years, the human brain has almost tripled in size, while primate brain size has stayed mostly the same. Until now, it had been widely accepted that human brain size developed in response to social factors.

The “social brain hypothesis,” as it is called, suggests that the human brain grew to such a comparatively large size in response to larger groups and social circles. 

But now, researchers from <a href="https://www.dur.ac.uk/">Durham University</a> have found compelling evidence to suggest that brain size correlates to some degree with ecological factors like home range and diet. 

Because modern humans drive and fly all around the world, we have access to a much more diverse diet, which has accelerated brain development.

The new study was published in the journal Royal Society's Proceedings B and included the analysis of more than 140 primate species, showing almost no supporting evidence to prove the social brain hypothesis. 

“Our research has shown the traditional approach of looking for correlations between brain size and behavior may not tell us much,” said Lauren Powell, the lead author of the study. “To better understand the evolution of the brain, we need to stop thinking of it as one single organ, and instead view it as a complex mosaic, in which different components specialize in different functions.” 

The researchers used data collected from different primates to see if any results could show that <a href="https://www.earth.com/news/magic-mushrooms-depression-brain/">brain</a> development occurs in response to either social or ecological factors. 

Ecological factors refer to home range, or the size of the area in which the primates live, along with feeding patterns. 

The study showed much stronger evidence for brain size being associated with ecological factors. 

“To the extent that we find stability, there is stronger evidence for correlations with ecological factors, notably home range size, than for social group size. Evidence for a correlation between brain size and social group size after accounting for effects of other variables was weak,” said Powell. 

The researchers hope their efforts will spur further exploration into brain development and how it has evolved over the years. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

The human brain tripled in size due to ecological factors

In the past 8 million years, the human brain has...

Have you ever wondered how mosquitoes get away with biting you so many times before you even notice? How a mosquito escapes undetected is crucial to their survival and the survival of any future offspring. 

A new collaborative study conducted by researchers from the <a href="http://www.wur.nl/en/wageningen-university.htm">Wageningen University</a> in the Netherlands and the <a href="https://www.universityofcalifornia.edu/">University of California</a>, Berkeley examined mosquito escape techniques to see how these devious insects are so successful in sucking blood without being detected.

“Female mosquitoes need a blood meal to develop their eggs. One critical maneuver is the escape take-off after blood-feeding,” said Florian Muijres, one of the study’s researchers. 

Muiures, along with co-researchers Jeroen Spitzen and Sofia Chang, set out to see if the female mosquito employed any special tactics that allowed her to escape undetected. 

The team found that a quick take off is crucial to a quick escape, but a quieter and gentler approach would be more beneficial to remain undetected. 

With concerns about mosquito-transmitted diseases on the rise, especially after 2016’s <a href="https://www.earth.com/news/mosquitoes-zika-transmit-diseases/">Zika virus</a> outbreak, understanding more about how mosquitos feed and fly away is important to disease prevention. 

The researchers set up a series of experiments using cameras focused on the mosquito’s launch pad to see if there were any special maneuvers used during takeoff. 

The experiments showed that mosquitoes who had just finished feeding began beating their wings about 30 milliseconds before takeoff. 

The researchers also discovered that during this process, the mosquitos had a wingbeat frequency of 600 beats per second, much higher than the typical 200 beats found in other similar-sized insects. 

In order to evade detection, the mosquito pushed its long legs gently down to get enough momentum for takeoff while remaining undetected. 

The researchers then compared the mosquito’s take off to fruit flies to see if there were any similarities. The fruit fly exerted a force four times as strong as the mosquito did before takeoff, but mosquitoes have to be gentler since they’re sitting on human flesh.

The researchers hope to extend their study to other blood-sucking pests to see if they use the same maneuvers and strategies as the mosquito during takeoff. In the meantime, understanding more about these behaviors can help prevent mosquito-transmitted disease outbreaks.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

How mosquitoes can suck your blood without you noticing

Have you ever wondered how mosquitoes get away with biting...

Private domestic wells, which are largely unregulated, provide drinking water for over 44 million people in the United States. According to research published by the <a href="https://www.acs.org/">American Chemical Society</a>, 2 million people may be exposed to high levels of arsenic in their well water across the country. 

Naturally occurring arsenic is commonly found in <a href="https://www.earth.com/news/buffer-filter-nitrates-groundwater/">groundwater</a>, soil, and sediment. Long-term exposure to this inorganic arsenic has the potential to cause a variety of health problems including various cancers. In addition, recent studies indicate that even low-level exposure can be dangerous for pregnant women, inhibiting fetal growth and causing premature birth.

While city water-treatment systems filter arsenic out, monitoring and removing contaminants in well water is up to private owners. Joseph D. Ayotte and colleagues at the <a href="https://www.usgs.gov/">U.S. Geological Survey</a> and the <a href="https://www.cdc.gov/">U.S. Centers for Disease Control and Prevention</a> set out to determine which regions of the country may have well water containing high levels of arsenic.

The researchers developed a model to represent tens of thousands of existing arsenic measurements from wells across the country in an effort to map well-water arsenic levels. The team took into account several factors that affect arsenic concentrations, such as regional rainfall, geology, and aquifer chemistry. 

The model pinpointed areas of the country where wells would likely have levels of arsenic higher than 10 micrograms per liter, the maximum concentration level established by the Environmental Protection Agency.

The regions identified by the model included New England, the upper Midwest, the Southwest, and southern Texas. Based on this assessment, the researchers estimated that the affected wells serve about 2.1 million people. 

The researchers hope that their investigation will raise awareness and encourage private well owners to test their wells for arsenic. The findings of the study, which are published in <a href="http://pubs.acs.org/journal/esthag">Environmental Science &amp; Technology</a>, could also help officials develop and implement strategies to reduce dangerous arsenic levels in well water.
--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Arsenic in well water could impact 2 million Americans

Private domestic wells, which are largely unregulated, provide drinking water...

An investigation from <a href="https://www.ucl.ac.uk/">University College London</a> demonstrates that the gentle touch of another person can ease the harsh pain of social isolation. In the first study of its kind, the research shows that social touch can counteract the negative emotional impact of rejection.

Experts developed an evaluation to measure the effects of a slow, affectionate touch versus a fast, neutral touch following an incident of social exclusion. The findings of the study reveal a specific relationship between gentle touch and social bonding.

"As our social world is becoming increasingly visual and digital, it is easy to forget the power of touch in human relations. Yet we've shown for the first time that mere slow, gentle stroking by a stranger can reduce feelings of social exclusion after social rejection," said lead author Mariana von Mohr.

Recent studies have found that social touch, particularly gentle stroking of the skin, may be coded by a specialized system which links the skin to the brain. For the current analysis, researchers engaged 84 healthy women in a series of experiments.

The participants were told they were playing a computerized ball-tossing game with two other participants to measure their mental visualization skills. The other players were actually computer generated, but the subjects were not made aware of this.

After several rounds of game play, the volunteers answered questions about their emotional needs, which included needs often threatened by ostracism such as feelings of belonging, self-esteem, and control. When the participants resumed the game, the other players unexpectedly stopped throwing balls to them, provoking feelings of social isolation.

Next, the volunteers were blindfolded and their left forearms were touched with a soft-bristled brush with either slow or fast speed.

They then completed the same questionnaire as before, and the research team compared the surveys.

The participants who had been touched at a slow speed had reduced feelings of negativity and social exclusion compared to those who received a fast touch. Neither type of touch was able to totally eliminate the negative effects of being ostracized, however.

"Mammals have a well-recognized need for closeness and attachment, so it wasn't a big surprise that social support reduced the emotional pain of being excluded in social interactions,” said senior author Dr. Katerina Fotopoulou. “What is interesting however is that social support was optimally conveyed only by a simple, yet specific, instance of touch. No words, or pictures were necessary, at least in the short term.”

The research is published today in <a href="http://www.nature.com/srep/">Scientific Reports</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Human touch eases the pain of social rejection, study finds

An investigation from University College London demonstrates that the gentle...

As firefighters continue to battle the <a href="https://www.earth.com/news/northern-california-fires-containment/">blazes</a> in northern California well over a week after they first began, we are once again reminded of the risks they take to keep us safe. The threat of being overtaken by flames is a known hazard of fire fighting, but there are also less obvious dangers faced by firefighters. Researchers have now measured the level of carcinogens and other harmful substances that firefighters are subjected to while battling fires, and have found a potential way to reduce this hazardous exposure.

In 2013, the <a href="https://www.cdc.gov/niosh/index.htm">U.S. National Institute for Occupational Safety and Health</a> reported that firefighters had higher rates of several kinds of cancer than the general population based on a study of 30,000 firefighters in three cities. When wood, plastics, furniture, electronics and other building materials burn, they release hazardous substances into the air such as polycyclic aromatic hydrocarbons (PAHs). 

Exposure to PAHs is of particular concern because these compounds are known carcinogens that can cause DNA mutations and cancer. Despite this concern, few studies have investigated the actual levels of PAHs that firefighters are exposed to while working. 

A research team led by Jules M. Blais set out to examine the amount of PAHs and other combustion emissions that firefighters may encounter during a fire. To do this, they collected samples of urine and wiped the skin and clothing of over two dozen firefighters before and after they responded to fires in 2015 and 2016. 

The study revealed that post-fire levels of PAH metabolites in urine were 2.9 to 5.3 times higher than pre-fire levels. In addition, the potential for genetic mutations was found to be 4.3 times higher after exposure to PAHs. 

"There's a relationship between firefighters' urinary PAH metabolite levels and the levels of PAHs on their skin, which leads us to suspect that dermal contact may be an important route of exposure," explained co-author Jennifer Keir.

The researchers determined that immediately decontaminating the skin after exposure to fire could help reduce firefighters' susceptibility to these potentially cancer-causing compounds. 

The study is published in the <a href="https://www.acs.org/">American Chemical Society</a> publication <a href="http://pubs.acs.org/journal/esthag">Environmental Science &amp; Technology</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Firefighters face an increased risk of cancer

As firefighters continue to battle the blazes in northern California...

Neurodegenerative diseases affect millions, but there is still no cure to slow or stop the progression of deteriorating neurons in the brain and spinal cord. According to the <a href="https://neurodiscovery.harvard.edu/challenge">Harvard Neurodiscovery Center</a>, 5 million Americans currently suffer from <a href="https://www.earth.com/news/extra-virgin-olive-oil-protects-brain/">Alzheimer's</a>, 1 million have Parkinson's, and 400,000 have multiple sclerosis. 

Those numbers are predicted to continue to climb as the population ages, and as many as one in five Americans could be diagnosed with a neurodegenerative disease by 2030. 

But now, a new study from the <a href="https://uiowa.edu/icru/">University of Iowa</a> demonstrates how roundworms may offer new solutions to help ward off neurodegenerative diseases. 

The research was published in the journal Science Signaling and focused on a defense mechanism known as the heat shock response that protects the body’s cells from stressors.

When exposed to stressors like changes in temperature, the body begins production of a protein that repairs and removes damaged proteins to keep the cell healthy. 

The researchers tested the roundworm's heat shock response by exposing a group of roundworms to the scent of a lethal bacterium and another group to the scent of a benign bacterium. 

The roundworms subjected to the dangerous scent were able to prime their defenses, and when put in contact with the bacterium, lived longer than those worms who weren’t primed for the odor. 

The study theorizes that it may be possible to prime this defense in humans so that it is “on guard” against neurodegenerative disease, the same way the worms were primed against the deadly bacterium through smell. 

The key, according to Veena Prahlad, an assistant professor of biology at the University of Iowa and corresponding author on the paper, is the protein HSF1, or the heat shock transcription factor. 

HFS1 is important in guarding against protein damage in neurons, but it was thought only to be activated after there was an overload of damaged proteins in cells. 

Prahlad hypothesized that HSF1 could be put on “standby” and activated quickly in response to damaged proteins, and tested this by exposing roundworms to the smell of a lethal bacterium. 

The promising results of the study show that it may be possible to prime humans for a quick defense against neurodegenerative diseases. 

“Theoretically, it should be possible to treat these types of diseases if we can figure out how to stimulate that defense mechanism in people and have it activated more consistently to fix damaged cells. We'd need to find the same sensory triggers in humans as we have demonstrated in worms,” said Prahlad. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Roundworms may hold the key to protection against Alzheimer’s

Neurodegenerative diseases affect millions, but there is still no cure...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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