A recent study shows that reading chemical marks on just two stretches of human DNA can estimate a person’s chronological age to within about 1.36 years - if the person is younger than 50.



The work comes from the <a href="https://en.huji.ac.il/" target="_blank" rel="noreferrer noopener">Hebrew University</a> of Jerusalem, where Professor Tommy Kaplan and his colleagues trained a deep learning model called <a href="https://github.com/MagNet-DL/magnet" target="_blank" rel="noreferrer noopener">MAgeNet</a> to read single‑molecule methylation patterns.



“It turns out that the passage of time leaves measurable marks on our <a href="https://www.earth.com/news/earth-day-2025-our-power-our-planet/">DNA</a>,” said Kaplan, enthused about this finding he credits to the team’s focus on high‑resolution data.



<h2 class="wp-block-heading" id="h-dna-tags-like-a-clock">DNA tags like a clock</h2>



<a href="https://www.earth.com/news/some-genes-may-predict-infertility-and-disease-by-flipping-like-a-light-switch/">DNA methylation</a> is a steady change that happens over time, where a small chemical tag gets added to specific spots in the DNA.



Because methylation builds up or fades in predictable ways as people age, scientists have treated it as a molecular clock for more than a decade.



Earlier age prediction models looked at hundreds of scattered DNA sites, but MAgeNet focuses on just two specific regions. 



It studies thousands of individual DNA fragments from those regions and runs them through a layered AI system to figure out a person’s age.



The network learns whether each fragment is fully methylated, partly marked, or untouched, then weighs more than 130,000 possible patterns to calculate a final age prediction.



<h2 class="wp-block-heading" id="h-two-dna-regions-determine-age">Two DNA regions determine age</h2>



Horvath’s 2013 epigenetic clock needed 353 CpGs and still missed the mark by almost four years on individual <a href="https://www.earth.com/news/hundreds-of-exoplanets-are-much-larger-than-we-thought/">blood</a> samples.



Non‑linear “<a href="https://pmc.ncbi.nlm.nih.gov/articles/PMC10545910/" target="_blank" rel="noreferrer noopener">GP‑age</a>” modeling cut that error to about two years using 30 <a href="https://www.sciencedirect.com/topics/neuroscience/cpg-site" target="_blank" rel="noreferrer noopener">CpG</a>s, but it still relied on array data that blurs single‑molecule details. Pyrosequencing <a href="https://pubmed.ncbi.nlm.nih.gov/26026729/" target="_blank" rel="noreferrer noopener">work</a> later trimmed the list to five CpGs yet could not beat a 3.9‑year median error.



Kaplan’s team showed that focusing on pattern combinations rather than single averages lets a neural network squeeze out nearly twice the accuracy of any earlier clock.



<h2 class="wp-block-heading" id="h-age-test-informs-care">Age test informs care</h2>



MAgeNet’s predictions did not change when researchers stratified volunteers by body‑mass index, smoking history, or sex, suggesting that the two‑locus signatures are insulated from lifestyle noise.



Such stability could help physicians decide whether a patient’s treatment plan matches cellular age rather than calendar age, a crucial distinction in emerging “<a href="https://www.nature.com/articles/s41467-023-39786-7" target="_blank" rel="noreferrer noopener">gerotherapeutic</a>” trials that target biological aging.



The study also tracked 52 Jerusalem residents a decade apart and found that early deviations between predicted and calendar age remained almost unchanged ten years later.



This fact implies that the methyl tags lay down a durable timestamp rather than fluctuating with short‑term health shifts.



Because the assay works on as few as 50 DNA molecules, even a pediatric finger prick or archived neonatal blood spot could, in principle, reveal whether growth‑related <a href="https://www.earth.com/news/astonishing-global-heat-in-january-2025-defied-climate-expectations/">therapies</a> are accelerating or slowing a child’s cellular timeline.



<h2 class="wp-block-heading" id="h-forensics-and-dna-age-testing">Forensics and DNA age testing</h2>



Forensic scientists have long sought a tool that can reveal a suspect’s age from a trace <a href="https://www.earth.com/news/everyday-dna-damage-requires-constant-repair-by-cells-to-prevent-disease/">DNA profile</a>, something standard methylation arrays could not deliver without milligrams of tissue.



The Hebrew University team showed that down‑sampling their libraries to the equivalent of 20 genomic copies still kept the median error below four years, a tolerance well within the age ranges investigators typically publish in bulletins.



Urine samples predicted age within 2.5 years, while saliva lagged at 6.4 years, indicating that re‑training the model on cell type-specific data could broaden its courtroom utility.



Because most criminal suspects are under 40, the sub‑one‑year error seen in that age band may finally let agencies add an accurate number, not just a broad bracket, to DNA‑based composite sketches.



<h2 class="wp-block-heading" id="h-clock-slows-after-60">Clock slows after 60</h2>



What drives some CpG clusters to tick in lockstep while others drift stochastically remains unclear. The authors speculate that nucleosome positioning and local enzyme kinetics may set the pace.



They also note that the clock’s error grows past age 60, hinting that accumulated epigenetic noise or selective survival of certain <a href="https://www.earth.com/news/blood-stem-cells-grown-in-the-lab-for-first-time-ever-leukemia-treatment/">blood cell</a> types begins to obscure the signal after mid‑life.



Future work aims to attach unique molecular identifiers during PCR to remove duplicate reads, a simple change that could shave away the remaining variance in the model.



A broader donor pool will test whether ethnicity, chronic disease, or extreme environments push the two‑locus DNA age clock off course, or whether, as the early data suggest, every cell on the planet keeps DNA time with the same molecular second hand.



The study is published in <a href="https://www.cell.com/cell-reports/fulltext/S2211-1247(25)00729-6" target="_blank" rel="noreferrer noopener">Cell Reports</a>.



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New DNA test can tell your exact age from just a tiny blood sample

A recent study shows that reading chemical marks on just two stretches of human DNA can estimate a person’s chronological age to within about 1.36 years - if the person is younger than 50. The work comes from the Hebrew University of Jerusalem, where Professor Tommy Kaplan and his colleagues trained a deep learning model called MAgeNet to read single‑molecule methylation patterns. “It turns out that the passage of time leaves measurable marks on our DNA,” said Kaplan, enthused about this finding he credits to the team’s...

Scientists have discovered a refuge for coral reefs protected by the environment from climate change, according to a new study.

These “reefs of hope” are in northern Mozambique and the Quirimbas Islands, according to a study by the environmental group <a href="https://www.wcs.org/">WCS</a>.

“Northern Mozambique Quirimbas reefs have a variety of refugia, environmental variability, and high diversity that give these reefs a high potential to adapt to rapid climate change,” said Tim McClanahan, WCS Senior Conservation Zoologist and lead author of the study.

The first refuge is an environment that has enough variability for <a href="https://www.earth.com/news/hawaii-ban-sunscreens-reefs/">corals</a> to adapt but lacks temperature extremes that would kill them, the study said. A second is deeper, cooler water but with the full spectrum of light that allows many species to thrive and avoid heat stress.

The bad news is that the reefs are showing signs of overfishing, according to the study, published in journal <a href="https://eco-sphere.com/">Ecosphere</a>.

Many nearby reefs were not fished sustainably and fishers were therefore migrating to the second refuge to find profitable fishing, the research found.

Weak compliance with local fisheries laws needs to be reversed to maintain the fish that help to keep reefs healthy, the study said.

Sea urchins can damage corals if not controlled by predators such as triggerfish, while algae can suffocate corals unless kept in check by grazing fish species, WCS said.

The report recommends closing certain areas to fishing and enforcing regulations in the Quirimbas National Park, which was established many years ago, but has failed to implement restrictions. 

Research is showing that properly managing marine protected areas (MPAs) continues to remain a challenge due to insufficient personnel and expenditures needed to enforce management. Another recent<a href="https://newsroom.wcs.org/News-Releases/articleType/ArticleView/articleId/9933/Lack-of-Staffing-Funds-Prevent-Marine-Protected-Areas-from-Realizing-Full-Potential.aspx"> WCS-co-authored study</a> said widespread lack of personnel and funds are preventing MPAs from reaching their full potential.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.wcs.org/">WCS</a>

Study: “Reefs of hope’ adapt to climate change

Scientists have discovered a refuge for coral reefs protected by...

Scientists have tapped into a massive geothermal source in <a href="https://www.earth.com/news/new-zealand-whale-stranding/">New Zealand</a> that could transform the area’s economy.

The discovery was part of the Deep Fault Drilling Project by<a href="http://www.victoria.ac.nz/"> Victoria University of Wellington</a>, <a href="https://www.gns.cri.nz/">GNS Science </a>and the <a href="http://www.otago.ac.nz/">University of Otago</a>, in Westland, north of Franz Josef Glacier.

Scientists drilled nearly 900 meters into the South Island's Alpine Fault, revealing surprisingly high temperatures and the potential for large geothermal resources in the area,” Victorian University said.

The team discovered water 630 meters deep that was hot enough to boil. Similar geothermal temperatures are normally found at depths greater than three kilometers, the university said.

The geothermal conditions discovered are extreme by global standards and comparable to those in major volcanic centers but there are no volcanoes in Westland, said lead scientist Rupert Sutherland of Victoria University.

"Nobody on our team, or any of the scientists who reviewed our plans, predicted that it would be so hot down there,” Sutherland said. “This geothermal activity may sound alarming but it is a wonderful scientific finding that could be commercially very significant for New Zealand."

The discovery could transform the economy of Westland, providing  a “significant and <a href="https://www.earth.com/news/game-changing-invention-converts-both-co2-and-plastic-waste-into-renewable-energy/" target="_blank" rel="noopener">sustainable clean energy resource</a>,” said Warren Gilbertson, Chief Operating Officer of Development, West Coast.

Additional exploration and drilling will be needed to assess the economic potential, Sutherland said.

The site was drilled by a team of more than 100 scientists from 12 countries, who were working to understand how earthquakes occur on geological faults.

The Alpine Fault is known to rupture in magnitude 8 earthquakes approximately every 300 years, plus or minus 90 years.

The study, published in <a href="http://www.nature.com/nature">Nature</a>, discusses the site’s geothermal gradient—a measure of how fast the temperature increases going deeper beneath the Earth's surface.

"In scientific research, unexpected is just another word for really interesting,” saids Victoria Professor John Townend, a co-leader of the project. “The findings reinforce the need for the international science community to better understand conditions that prevail around earthquake-generating geological faults."

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.victoria.ac.nz/">Victoria University of Wellington</a>

Researchers discover geothermal motherlode in New Zealand

Scientists have tapped into a massive geothermal source in New...

Frogs can be found on every continent except <a href="https://www.earth.com/news/climate-change-turning-antarctica-green/">Antarctica</a>. Their habitats are extremely diverse, ranging from tropical rainforests to deserts. Frogs are known for their incredible jumping skills which seem to defy the laws of physics. Researchers from <a href="http://www.rvc.ac.uk/">Royal Veterinary College </a>used cameras to get a closer look at the jumping ability of the African red-legged running frog.

Some species of frogs can jump over 20 times the length of their body. This is achieved by stretching the tendons in their legs, which snap back in place in a spring-loaded motion. The research team at <a href="http://www.rvc.ac.uk/">Royal Veterinary College</a> discovered another weapon behind the frog's powerful jump - a unique skeleton which has evolved over the course of hundreds of millions of years.

The experts studied the high-speed images of the red-legged running frogs, or Kassina maculata. The research, published in the Journal of Experimental Biology, established that these frogs have an accurate method of controlling their hind legs which allows them to leap at various angles. 

“Some jumps were nearly horizontal, with animals skimming over the ground. In other trials, the frogs rocketed upwards almost vertically. Their capacity to jump at such a wide range of angles and distances is amazing,” explained lead author Dr Laura Porro.

The study revealed the frogs’ power to launch forward comes primarily from the hip joint, while their vertical jump is driven by the ankle. The knee joint is key in positioning the legs to determine the angle at which they leap. Computer simulations of the images showed an incredibly complex 3d motion of the frogs’ legs.

“The ability to jump at a wide range of angles is probably very important to this species as they hunt insects in trees at night and need to be able to move around in a complex, 3D environment,' said Dr Porro.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 

Source: <a href="http://www.rvc.ac.uk/">Royal Veterinary College</a>

Frogs can defy gravity thanks to their highly evolved skeletons

Frogs can be found on every continent except Antarctica. Their...

The mosquitoes that carry <a href="https://www.earth.com/news/challenges-zika-vaccine-success/">Zika</a> virus might also transmit chikungunya and dengue viruses with one bite, according to a new study.

"A mosquito, in theory, could give you multiple viruses at once," said <a href="https://www.colostate.edu/">Colorado State University</a> post-doctoral researcher Claudia Ruckert. 

A Colorado State research team infected mosquitoes in a lab with multiple kinds of viruses to learn more about the transmission of more than one infection from a single mosquito bite. While they described the lab results as surprising, researchers said there's no reason to believe that “coinfections” are more severe than being infected with one virus at a time. There has not been much research on coinfections and findings are contradictory, the university said.

Aedes aegypti mosquitoes, which live in tropical, subtropical, and in some temperate climates, transmit chikungunya, dengue and Zika viruses to humans. The viruses continue to emerge into new regions, possibly increasing the likelihood of coinfection.

The first report of chikungunya and dengue virus coinfection occurred in 1967, according to the study, published in <a href="https://www.nature.com/ncomms/">Nature Communications</a>.  More recently, coinfections of Zika and dengue viruses, Zika and chikungunya, and all three viruses have been reported during various outbreaks, including the recent outbreak of Zika  in North and South America.

Although the Colorado State research team found that mosquitoes in the lab can transmit all three viruses simultaneously, this is likely extremely rare in nature.

"Dual infections in humans, however, are fairly common, or more common than we would have thought," Ruckert said.

CSU researchers had expected to find that one virus would prove to be dominant and outcompete the others but that wasn’t the case.

"It's interesting that all three replicate in a really small area in the mosquito's body," Ruckert said. "When these mosquitoes get infected with two or three different viruses, there's almost no effect that the viruses have on each other in the same mosquito."

Concerns about Zika virus have heightened following news in 2008 that the virus could be transmitted sexually in addition to being spread by mosquitoes.

Dengue and chikungunya virus symptoms are similar to an infection with Zika virus, and can also include joint and bone pain, nose or gum bleeding and bruising.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.colostate.edu/">Colorado State University</a>

Mosquitoes that carry Zika can also transmit other diseases

The mosquitoes that carry Zika virus might also transmit chikungunya...

With the human population on the rise, every day there are more mouths to feed. This means that agriculture and the science behind it need to keep up with the growth of our population. Scientists around the world are constantly working on how to maximize the growth and production potential of our crops, so that we can produce more food with less land. In a new study published in <a href="http://www.cell.com/">Cell</a>, researchers have found a way to use two formerly detrimental genes in tomatoes to actually work together and increase yield. 

The two genes in question were found to cause extreme branching of the plant and reduce fruit yield when they are both present. One of these genes causes the green leafy “cap” on the top of tomatoes to grow larger. The other (known as Jointless2) causes the plant to have a smoother stem and firmer attachment to the fruit.

The Jointless2 gene is known to make tomatoes easier to harvest, which has caused it to be a desirable gene in these plants. However, the presence of both of these gene mutations in one plant results in the plant excessively branching out and flowering. These flowers later turn into the tomato fruit, which seems like it would be a desirable outcome, but senior author Zachary Lippman explains why this is not the case:

“…More branches and flowers doesn’t always translate to more fruits,” says Lippman, a plant geneticist at <a href="http://www.cshl.edu/">Cold Spring Harbor Laboratory</a>. “In order to make those fruits, the plant has to pump a lot of resources into the young fruits as they start to grow. But plant can’t handle that imbalance of having too many fruits, so the fertility is quite low.”

The research team hypothesized that there might be a happy medium; where low levels of branching would produce more flowers than a non-branching plant, but not so many that the plant wastes its resources. To test this theory, they began to analyze the genes responsible for flower-bearing branches and these growth patterns.

One of their first discoveries was mutations in two closely related <a href="https://www.earth.com/news/bahaman-pupfish-specialization-genes/">genes</a>, which they deemed “strong branching” mutants. Both mutations played a role in initiating flower growth by turning genes on and off in plant stem cells. While the first gene was the already established Jointless2 gene, the second gene was unknown.

Lippman and his colleagues wanted to determine how the second gene worked when Jointless2 was gone. Using the infamous CRISPR “gene editing” technology, they created a tomato with a mutation in the unknown gene. For these plants, the researchers noticed that the mutants grew larger sepals – which are the small leaves at the base of a flower that eventually become part of the green cap to the tomato.

The researchers still aren’t sure what the benefit of larger sepals and a larger leafy cap would be, but the mutation exists in more than 85% of modern tomatoes. This means that it’s hard to breed a jointless tomato without creating a plant that also has excessive branching.

“In the 1970s, breeders wanted to use Jointless2 so much that they said, ‘We’re going to find a way to use the genetics to our advantage, and we’re going to find other genes to suppress the branching.’ So they knew they had this extreme branching, but they didn’t know which gene was mutated,” says Lippman. Previously, the goal had been to suppress branching and bring the plant back to the unbranched state, which they had achieved. But Lippman believes scientists had missed the opportunity to initiate weak branching – which could be more beneficial.

Using natural mutations and CRISPR, the researchers engineered several different tomato plants with varying levels of branching, including one with weak branching but a high fruit yield. Lippman believes that the results of this study may be useful for not just tomato breeders, but for related crops as well.

“The more we understand about basic plant biology, basic mechanisms of plant growth, and plant development, the more we have at our fingertips the knowledge and tools to rework the system or tune the system and exploit the system,”  says Lippman. And when it comes to feeding a growing world, we’ll need all the help we can get.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.cell.com/">Cell Press</a>

Genetic research aims to improve tomatoes and expand production

With the human population on the rise, every day there...

There is limited terrestrial life in Antarctica - plants only exist on approximately 0.3 percent of the continent. Moss, however, is part of the region's year-round landscape. Weather patterns in Antarctica are rapidly changing, and moss banks are predicted to make the continent much greener if the temperatures continue to climb. 

Temperatures are warming in Antarctica faster than almost anywhere else on the planet, and the ecosystem is changing as a result. Moss in Antarctica has expanded very quickly with the rising  temperatures. Scientists from the <a href="https://www.exeter.ac.uk/">University of Exeter</a> set out to get a more detailed account of this phenomenon.

The team studied the cores of moss from approximately 400 miles of land. 

The cores are well-preserved in the cold conditions of the region. An analysis of the last 150 years - recorded in moss cores from 3 different sites - revealed that major biological activity has taken place over the last 50 years.

"Temperature increases over roughly the past half century on the Antarctic Peninsula have had a dramatic effect on moss banks growing in the region," explained Dr Matt Amesbury of the <a href="https://www.exeter.ac.uk/">University of Exeter</a>. "If this continues, and with increasing amounts of ice-free land from continued glacier retreat, the Antarctic Peninsula will be a much greener place in the future."

The change in weather patterns on the <a href="https://www.earth.com/news/scientists-antarctic-peninsula-has-been-cooling-since-the-ozone-repair/">Antarctic Peninsula</a> has been recorded in great detail, particularly since the 1950’s. The samples collected from this project, however, provide an even more extensive historical view of the climate change that has taken place here. 

In 2013, the same research team recorded similar findings from a single site in Antarctica. As a result of the current study, the scientists learned that the rapid biological response to climate change was more widespread than previously thought, and could be applied to a much larger region.  

"Although there was variability within our data, the consistency of what we found across different sites was striking,” said Professor Dan Charman, who led the study.

The research is published in the journal Current Biology. The team plans to expand this project by analyzing moss samples that are thousands of years old. By doing so, they hope to view how climate change affected ecosystems before human-induced global warming. 

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 

Source: <a href="https://www.exeter.ac.uk/">University of Exeter</a>

Image Credit: Matt Amesbury

Climate change is turning Antarctica green

There is limited terrestrial life in Antarctica - plants only...

The <a href="https://www.wmo.int/">World Meteorological Organization</a> (WMO) has released a list of the world’s most deadly extreme weather events, from a tropical cyclone that killed an estimated 300,000 people in Bangladesh, to a lightning-caused oil tank fire in Egypt that killed 69 people.

"Knowing exactly how bad various types of weather have been in the past has been an integral part of preparing for the future," said Randy Cerveny, an <a href="http://www.asu.edu/">Arizona State University</a> Professor of Geographical Science and Urban Planning and Chief Rapporteur of Climate and Weather Extremes for WMO. "This type of extreme (mortality totals) provides a very useful set of baseline numbers against which future disasters can be compared.”

The numbers can also help dispel incorrect beliefs about weather disasters, said Cerveny.

"For example, I have often heard since 2005 that Hurricane Katrina was the deadliest tropical cyclone/hurricane to have ever occurred,” he said. “While Katrina was bad (more than 2,000 died), it pales in comparison to the tropical cyclone that hit the area of present-day Bangladesh in 1970, that killed an estimated 300,000 people."

Cerveny convened an international WMO committee of 19 experts that conducted an in-depth investigation of mortality records for five specific weather-related events. The committee found:
<ul>
 	<li style="font-weight: 400;">The most deaths associated with a tropical cyclone were an estimated 300,000 people killed directly as result of the passage of a tropical cyclone through Bangladesh (then  East Pakistan) on Nov. 12-13, 1970.</li>
</ul>
<ul>
 	<li style="font-weight: 400;">The deadliest <a href="https://www.earth.com/news/six-tornadoes-southeast-louisiana/">tornado</a> killed 1,300 people on April 26, 1989 in the Manikganj district of Bangladesh. </li>
</ul>
<ul>
 	<li style="font-weight: 400;">The deadliest indirect strike from lightning killed 469 people when lightning caused an oil tank fire in Dronka, Egypt, on Nov. 2, 1994.</li>
</ul>
<ul>
 	<li style="font-weight: 400;">The worst single lightning strike killed 21 people in a hut in Manyika Tribal Trust Lands in Zimbabwe (at the time of incident, Rhodesia) on Dec. 23, 1975.</li>
</ul>
<ul>
 	<li style="font-weight: 400;">The worst hail storm killed 246 people near Moradabad, India, on April 30, 1888, with hailstones as large as "goose eggs and oranges and cricket balls."</li>
</ul>
Detailed knowledge of these extreme weather events "confirm our continuing responsibilities to not only forecast and monitor weather and climate but to utilize that information to save lives around the world so disasters of these types are lessened or even eliminated in the future,” Cerveny said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.asu.edu/">Arizona State University</a>

WMO releases list of the deadliest weather events

The World Meteorological Organization (WMO) has released a list of...

When plants decompose, organic carbon that was created through the process of photosynthesis returns to the Earth's atmosphere as carbon dioxide. Rivers help remove carbon-containing plant debris and flush it into the ocean. An emerging study finds that man-made dams have a large impact on this carbon exchange, an impact that is also making a global contribution to climate change. 

Researchers from the <a href="https://uwaterloo.ca/">University of Waterloo</a> set out to observe the fate of organic carbon traveling in the world's <a href="https://www.earth.com/news/scientists-learn-how-greenhouse-gases-enter-streams-and-rivers/">rivers</a>. They also wanted to analyze how much dams disrupt the flow of these organic materials. The study, which is published in Nature Communications, reveals that 20 percent of the organic carbon moving downstream is trapped by man-made dam reservoirs. 

The team used a new model for their research that linked the movement of organic carbon in the river with physical characteristics of the dam, such as water flow and the size of the reservoir. The model allowed the experts to examine the impact of over 70 percent of the world's reservoirs by volume. 

Philippe Van Cappellen is a professor in the University of Waterloo's Department of Earth and Environmental Sciences and the study's co-author. He explained, "With the model used in this study, we can better quantify and predict how dams affect carbon exchanges on a global scale.”

There are 70,000 large dams in the world. This level of interference in the natural progression of rivers causes  considerable environmental changes. Over the next 15 years, 90 percent of the Earth’s rivers will contain at least one dam. Despite the influence that these reservoirs have on the planet's carbon exchange, they are barely depicted in climate change models. 

"Dams don't just have local environmental impacts. It's clear they play a key role in the global carbon cycle and therefore the Earth's climate,” said Van Cappellen. “For more accurate climate predictions, we need to better understand the impact of reservoirs."

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 

Source: <a href="https://uwaterloo.ca/">University of Waterloo</a>

How man-made dams affect climate change globally

When plants decompose, organic carbon that was created through the...

Good looks alone aren’t all it takes to be attractive. According to a new article in <a href="http://journal.frontiersin.org/journal/psychology">Frontiers in Psychology</a>, voice and smell are also important factors in the force of attraction.

It may not seem surprising that attractiveness involves more than just physical appearance, but most research has focused on looks, neglecting vocal and olfactory factors, the new study found.


A team of researchers reviewed 30 years of literature, but only found a few studies that have looked into the role of voice and scent. Although the research field is small, it provides insight into a large quantity and variety of information.

"Recently, most reviews have focused on visual attractiveness--for example, face or body attractiveness," says Agata Groyecka, lead author of the review and a researcher at the <a href="https://international.uni.wroc.pl/en/s3.php">University of Wroclaw</a> in Poland. "However, literature about other senses and their role in social relations has grown rapidly and should not be neglected."

Viewing attractiveness through all three channels “gives a more reliable and broader variety of information about them,” Groyecka said

Some of the study findings are relatively intuitive, such as people guessing <a href="https://www.earth.com/news/light-gender-gynodioecious-plants/">gender</a> and age based on voice alone. But listeners have also proven to be skilled at detecting an unexpected range of characteristics from a voice, including the dominance, cooperativeness, emotional state, and even the body size of the speaker.

People can correctly deduce similar types of information based on scent alone, according to other studies. Recent brain imaging research has also suggested that combinations--sight and smell, for example--appear to be synergistic, producing even stronger reactions than would be expected.

Perceived attractiveness influences not only romantic relationships, but also friendships and professional interactions, Groyecka added.

The review also highlights a variety of proposed evolutionary explanations for the multisensory aspects of attraction, such as the utility of having traits such as voice and looks  that can be detected both from a distance, as well as up close, such as scent.

“I hope that this review will inspire researchers to further explore the role of audition and olfaction in social relations," Groyecka said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://journal.frontiersin.org/journal/psychology">Frontiers in Psychology</a>

Study: Attraction based on more than looks, includes voice, smell

Good looks alone aren’t all it takes to be attractive....

Land height could be a "game changer" in explaining why temperatures are rising much faster in the Arctic compared to the Antarctic, a new study says.

A possible cause for the accelerated <a href="https://www.earth.com/news/idea-tackle-arctic-ice-melt/">Arctic</a> warming is the melting of the region's sea ice, which reduces the icy, bright area that can reflect sunlight back out into space. This results in more solar radiation being absorbed by the dark Arctic waters, said the study, published in <a href="http://www.earth-system-dynamics.net/">Earth System Dynamics</a>. 

But that may not be the only contributing factor, the study said.

Scientists believe this is an important contribution to warming in the region, but land height could be another.

With an average elevation of about 2,500 m, Antarctica is the highest continent on Earth, due to a thick layer of ice covering the bedrock. Antarctica also has high mountains, such as Mount Vinson, which rises almost 4,900 m above sea level.

"I thought that land height could be a game changer that might help explain why the Arctic has thus far warmed faster than Antarctica," said Marc Salzmann, a researcher at the Institute for Meteorology, <a href="http://www.uni-leipzig.de/en.html">University of Leipzig </a>in Germany.

Salzmann used a computer model of the Earth system to find out how the climate would react to a doubling of the atmospheric carbon-dioxide concentration. He also ran the same experiment in a flat-Antarctica world, where he artificially decreased the land height over the entire southern continent to one metre, similar to the surface height in the Arctic.

The experiments showed that if Antarctica's land height is reduced, temperatures in the region respond more strongly to a rise in the concentration of greenhouse gases over the continent, contributing to an increase in Antarctic warming.

In the real world, Antarctica’s elevation over centuries could be reduced as ice melts from warmer temperatures due to increased greenhouse-gas emissions, the study said. This, in turn, would contribute to even more warming as Antarctica loses the height advantage.

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By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.earth-system-dynamics.net/">Earth System Dynamics</a>

Land height could explain slower warming in Antarctica

Land height could be a "game changer" in explaining why...

Beaver dams may help lower stream temperatures, helping cold-water fish such salmon and trout, a new study says.

Although previous research has suggested that beaver dams raise stream temperatures, the study by Nicholas Weber from <a href="http://ecologicalresearch.net/">Eco-Logical Research, Inc., USA</a> and colleagues found the opposite. They monitored water temperatures along 34 kilometers of the John Day River in Oregon over eight years and assessed the impact of artificial beaver dams on water temperature along four reaches of Bridge Creek.

Juvenile steelhead salmon in Bridge Creek experience extreme stress at about 25°C, and the researchers found that maximum daily temperatures in much of the study stream exceed this temperature for much of the summer.

But temperatures rarely exceeded 25°C after the proliferation of beaver dams, possibly because they dams help moderate temperatures both by increasing water storage and encouraging surface water and <a href="https://www.earth.com/news/changing-monsoon-patterns-india/">groundwater</a> exchange. Beavers and salmon were once more abundant and widely distributed in North America, and beaver dams could help mitigate the thermal degradation that can threaten sensitive species, according to the study published in the journal <a href="http://journals.plos.org/plosone/">PLOS ONE</a>.  

“Beaver are often considered a keystone species, and their propensity to build dams plays an integral role in maintaining biodiversity and enhancing aquatic processes that benefit an array of aquatic and terrestrial organisms,” Weber said. 

Increasingly, beavers and artificial beaver dams are being used as low- cost tools in stream and river restoration efforts, Weber added.

The new study demonstrates that beaver dams could also be used to lower stream temperatures,  mitigating “thermal degradation that can threaten sensitive species,” Weber said.

[caption id="attachment_450650" align="aligncenter" width="300"]<a href="https://www.earth.com/wp-content/uploads/2017/05/140260.jpg"><img class="size-medium wp-image-450650" src="https://www.earth.com/wp-content/uploads/2017/05/140260-300x225.jpg" alt="" width="300" height="225" /></a> Credit: Weber et al., 2017[/caption]

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By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://journals.plos.org/plosone/">PLOS ONE</a>

Image Credit: Weber et al., 2017

Beaver dams may protect cold-water fish from warming temperatures

Beaver dams may help lower stream temperatures, helping cold-water fish...

For newborns, breast-feeding is a critical part of their development. Factors such as the duration of breast-feeding and when solid food is introduced to their diet can be important to an infant’s future health.

But this isn’t just important for humans. Primates also breast-feed their young, and the specifics of these feeding tendencies – while not well understood – can have a significant effect on primate populations.

A recent study in the journal <a href="http://advances.sciencemag.org/">Science Advances</a> now reveals that biomarkers in the teeth of wild orangutans show how breast-feeding patterns are related to food fluctuations in their natural habitat. These findings may help us delve deeper into the evolution of breast-feeding in humans as well.

Primate <a href="https://www.earth.com/news/extinct-giant-salmon-teeth/">teeth</a> contain growth patterns – similar to tree rings – which allowed researchers to determine the concentrations of maternal elements in an young primate’s teeth as it developed. This was able to reveal details on their dietary and nursing patterns.

“Early-life dietary transitions reflect fundamental aspects of primate life, history, and evolution,” explains Christine Austin, a postdoctoral fellow in the Department of Environmental Medicine and Public Health at <a href="https://www.griffith.edu.au/">Griffith University</a> in Australia.

Analysis of deceased Sumatran and Bornean orangutan teeth revealed that these primates exclusively consume milk for their first year, after which they cycle between more and less milk consumption. This breast-feeding may occur until they are eight or nine years old – a behavior that would be considered quite bizarre in humans. 

Researchers believe this cycling behavior is a result of the changing availability of fruit, which may cause young orangutans to turn to breast milk when fruit availability is low.

The research team is confident these findings will lead to future studies on how food availability and certain environmental factors affect the nursing patterns of primates.

But this research can be connected to human behavior as well, says Austin: “By first studying nursing patterns of our primate cousins, we can apply these findings to future studies in humans. This method can be used to reconstruct the diet histories of contemporary humans in order to reliably and accurately study the relationship between infant diet and health outcomes in childhood or later life, as well as inform models of population growth.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: The Mount Sinai Hospital/<a href="http://icahn.mssm.edu/">Mount Sinai School of Medicine</a>

Orangutan breast-feeding sheds light on human evolution

For newborns, breast-feeding is a critical part of their development....

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

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