Western Chimpanzee mum and daughter

Young chimpanzees in a West African forest form either trusting or independent ties with their mothers, but they do not display the confused, “disorganized” attachment style seen in many human children. 



That pattern, common among orphaned chimps raised by people, seems to be absent when animals grow up under natural survival pressures.



<h2 class="wp-block-heading" id="h-a-tale-of-two-attachment-styles"><a></a>A tale of two attachment styles</h2>



Field observers followed mother-infant pairs in Taï National Park, Côte d’Ivoire, for four years. They noted the parenting style of the chimpanzees. In particular, the experts studied how youngsters reacted when separated from or reunited with their mothers, and how boldly they explored.



Most fell into one of two familiar human categories. Some were secure: they checked in with their mothers during <a href="https://www.earth.com/news/stress-eats-away-our-brains-cognitive-defenses/" target="_blank" rel="noreferrer noopener">stress</a>, then ranged out with confidence.



Others showed insecure-avoidant attachment: they coped alone and rarely sought comfort. No infant behaved in the erratic, approach-and-retreat fashion that defines disorganized <a href="https://www.earth.com/news/the-way-you-send-emojis-shows-your-attachment-style/" target="_blank" rel="noreferrer noopener">attachment</a>.



According to attachment theory, secure bonds foster resilience, while insecure or disorganized ties can predict later anxiety or social trouble. In people, about one child in four shows the disorganized style.



Among captive, human-reared chimp orphans the rate soars to three out of five. The absence of that pattern in nature raises a striking possibility: the style may be maladaptive outside of sheltered environments.



<h2 class="wp-block-heading" id="h-parenting-style-of-wild-chimpanzees">Parenting style of wild chimpanzees </h2>



Disorganized attachment often follows trauma, fear, or unpredictable care. In forest life, any infant who hesitates at danger may expose itself to leopards, rival males, or territorial disputes. 



“In the wild, we found no evidence of disorganized attachment patterns among chimpanzees, which supports the hypothesis that this type of attachment may not be an adaptive survival strategy in the face of environmental constraints,” said first author Eléonore Rolland, a scientist at the <a href="http://www.isc.cnrs.fr/index.rvt" target="_blank" rel="noreferrer noopener">Institute of Cognitive Sciences Marc Jeannerod</a>.



If the response ever arises, its bearers probably fail to thrive or reproduce, erasing the trait from the visible population.



Captive <a href="https://www.earth.com/news/chimpanzees-share-alcoholic-fruit-to-increase-social-bonding/" target="_blank" rel="noreferrer noopener">chimpanzees</a>, by contrast, may live inside small enclosures, face no predators and rely on rotating human keepers. That unstable social mix can trigger the conflicted behaviors catalogued in laboratory tests. 



A parallel may exist for modern children who experience institutional care, high caregiver turnover, or chronic stress.



<h2 class="wp-block-heading" id="h-chimpanzee-lessons-for-parenting">Chimpanzee lessons for parenting</h2>



A deeper look at the findings nudges parents and policymakers to ask hard questions. “Our results deepen our understanding of chimpanzees' social development and show that humans and chimpanzees are not so different after all,” Rolland said.



“But they also make us think: have some modern human institutions or caregiving practices moved away from what is best for <a href="https://www.earth.com/news/five-scientifically-proven-steps-for-thriving-infant-development/" target="_blank" rel="noreferrer noopener">infant development</a>?”



Secure attachment in the forest emerged through steady proximity, gentle reassurance, and the freedom to explore within sight of the mother. Avoidant youngsters still stayed near but preferred self-soothing. Both strategies, the authors argue, work under natural constraints.



The third style appears only when normal mammalian care breaks down. If children in wealthy societies show that style at notable rates, the disruption may lie not in genetics but in caregiving routines: overstretched parents, frequent moves, rushed schedules, devices replacing touch.



<h2 class="wp-block-heading" id="h-chimpanzee-and-human-attachment">Chimpanzee and human attachment</h2>



“By identifying attachment patterns in wild chimpanzees, we provide important insights into the roots of human social behavior,” said senior author Roman Wittig from the <a href="https://www.eva.mpg.de/index/" target="_blank" rel="noreferrer noopener">Max Planck Institute for Evolutionary Anthropology</a>.



The work links psychology with field primatology and anthropology, tracing how early bonds shape adult society across species.



“Our findings suggest that shared attachment strategies in primates may reflect a common evolutionary heritage,” said co-author Catherine Crockford, a scientist at the same institute.



“The high prevalence of disorganized attachment in humans and captive orphan chimpanzees, in contrast to wild chimpanzees, also supports the idea that the rearing environment plays an important role in shaping attachment types.”



That insight underlines a long-standing debate. Are certain emotional disorders products of modern life rather than ancient biology? If wild primates, who share 98 percent of human DNA, avoid a pattern linked to later mood and relationship problems, then context - not species - may tip the scale.



<h2 class="wp-block-heading" id="h-conservation-and-child-welfare">Conservation and child welfare</h2>



Protecting chimpanzee habitats does more than save a charismatic animal; it preserves the social conditions that allow normal attachment to flourish. 



Orphan rescue centers might adjust caregiving protocols to reduce inconsistency and replicate maternal security rather than relying on multiple human feeders.



In the human realm, the research supports policies that stabilize early care: parental leave, low child-to-caregiver ratios, trauma-informed schooling.



<h2 class="wp-block-heading" id="h-chimpanzee-parenting-next-steps">Chimpanzee parenting: Next steps</h2>



The Taï study followed infants until weaning, around age four to five. Future projects could test whether early attachment style predicts later rank, alliance skills, or parenting success.



Researchers also plan to compare <a href="https://www.earth.com/news/bonobos-group-cohesion-common-enemy-effect-do-not-kill-inside-their-species/" target="_blank" rel="noreferrer noopener">bonobos</a>, whose matriarchal societies differ from chimpanzees, and to track hormone levels that might signal stress during separations. 



At the same time, developmental psychologists may revisit human data from cultures with extended family caregiving or from hunter-gatherer groups that mirror ancestral conditions.



If disorganized attachment drops in those settings, it would strengthen the case that modern disruptions - not innate tendencies - fuel the pattern.



<h2 class="wp-block-heading" id="h-trust-risk-and-survival">Trust, risk, and survival</h2>



In the forest canopy, a mother chimp pauses, her infant scrambling over branches before returning to her side. The scene looks simple, yet it echoes deep principles about trust, risk and survival.



By watching our closest relatives, scientists remind us that the first ties we form still guide us decades later - and that nurturing those ties may be one of the most ancient, and vital, tasks any society undertakes.



The study is published in the journal <a href="https://www.nature.com/articles/s41562-025-02176-8" target="_blank" rel="noreferrer noopener">Nature Human Behavior</a>.



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What wild chimpanzees can teach us about parenting

Young chimpanzees in a West African forest form either trusting or independent ties with their mothers, but they do not display the confused, “disorganized” attachment style seen in many human children. That pattern, common among orphaned chimps raised by people, seems to be absent when animals grow up under natural survival pressures. A tale of two attachment styles Field observers followed mother-infant pairs in Taï National Park, Côte d’Ivoire, for four years. They noted the parenting style of the chimpanzees. In particular, the experts studied how youngsters...

Even though cats have been domesticated for millennia, <a href="https://www.earth.com/news/dogs-understand-humans-in-ways-that-wolves-never-will/">dogs</a> are often favored when it comes to scientific research. Veterinary Medicine expert Leslie Lyons from the University of Missouri aims to change this. She argues that the advantages of using cats in research is really overlooked.

"The dog or mouse genome have rearranged chromosomes that are quite different than humans, but the domestic cat has genes that are about the same size as humans, as well as a genome that, like humans, is very organized and conserved."

Lyons explained that specifically, cats could help researchers better understand humans’ genetic “dark matter.” This unclassified genetic material is currently considered filler information of little to no consequence, yet it makes up 95 percent of human DNA. 

Furthermore, approximately 10 percent of the noncoding regions within genetic dark matter is conserved across mammals, which suggests that its role is important and misunderstood. For example, cats sometimes develop genetic diseases related to the dysfunction of their dark matter, demonstrating significant importance and a potential case study for this type of research.

"As we discover that perhaps animals have more similar spacing between genes and the genes are in the same order, maybe that will help us to decipher what's going on with humans," said Lyons. "Working with a primate is on the expensive side, but a cat's affordability and docile nature make them one of the most feasible animals to work with to understand the human genome."

Furthermore, scientists have access to technology that would facilitate the cloning and creation of transgenic cats, with the first cloned "CopyCat" being generated in 2001. Despite her typical calico cat donor having black, orange, and white fur, CopyCat did not have any orange on her coat, defying many basic genetic principles. This presented clues about feline genes that are just beginning to be understood.

Our feline friends could also play an important role in precision medicine for genetic diseases, allowing researchers to fix genetic disorders as opposed to treating the symptoms. For example, some cats are prone to polycystic kidney disease, a genetic disorder that also affects humans. Research into this could allow us to treat humans for the disease in the future.

"Vets could sequence the genes and potentially more quickly find the cause of what's going on and then develop a treatment that is more appropriate than just treating the symptoms," explained Lyons. "We can provide a more tailored healthcare program for our pets, and more funding would put all the different pieces into place."

The Forum was published in <a href="https://www.cell.com/trends/genetics/home">Trends in Genetics</a>.

---

By <a href="http://calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

What cats can teach us about human genetic diseases

Even though cats have been domesticated for millennia, dogs are...

In two new studies from <a href="https://www.ucsb.edu/">UC Santa Barbara</a>, researchers have examined how domestic <a href="https://www.earth.com/news/jumping-spiders-know-the-difference-between-animals-and-objects/">animals</a> may have impacted species that disappeared from Madagascar. The island has lost giant lemurs, the elephant bird, and the dwarf hippo in the last 2,000 years.

The studies were led by UC Santa Barbara anthropology doctoral student Sean Hixon.

“Madagascar’s remarkable biodiversity is threatened, yet people have lived on the island for over a millennium,” said Hixon. “A long-term understanding of how people and introduced species shaped Madagascar’s ecosystems gives important context to the current crisis.”

“Because this is an island that has so much biodiversity, and so much of that biodiversity is native only to Madagascar - is highly endemic - the question has always been what impact has human arrival had on this large, biodiverse island,” added study co-author Kristina Douglass, an archeologist at Pennsylvania State University.

The researchers are beginning to answer these questions based on the analysis of nitrogen and carbon isotopes in ancient animal remains.

The most recent study, which is published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a>, establishes an overlap between the arrival of domesticated animals and the continued existence of some of the region’s megafauna. 

The other paper, published in <a href="https://www.frontiersin.org/journals/ecology-and-evolution">Frontiers in Ecology and Evolution</a>, describes how dogs interacted with Madagascar’s ancient ecosystems. The study compares dogs to the island’s native top predator, the fosa.

“The extinction of large-bodied animals sometime in the past 1,000 years has always been a very contentious debate,” explained Douglass. “And what we’ve done in this paper, for the first time, is really look at how much interaction there was between animals that people brought and those that ended up going extinct to see if any kind of competition or interactions played a role.”

The research suggests that introduced species contributed to the downfall of recently extinct megafauna in Madagascar. The experts have confirmed that most of the large animals that have been lost co-existed with the introduced species.

“We found that a series of disappearances of large endemic animals - including giant tortoises, elephant birds, pygmy hippos and giant lemurs - coincides with the arrival of goats, sheep, bush pigs and cattle in southern and western Madagascar between 1,200 and 700 years ago,” said Hixon.

The findings indicate that the demise of large herbivores on Madagascar was not caused by direct competition, but by indirect impacts like changing habitats and human development.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Domestic animals contributed to the downfall of rare species in Madagascar

In two new studies from UC Santa Barbara, researchers have...

There may be a simple explanation for why birds are the only dinosaurs left on <a href="https://www.earth.com/news/how-much-further-can-we-push-earth-before-everything-changes/">Earth</a>, according to a new study from the <a href="https://www.utexas.edu/">University of Texas at Austin</a>.

The brain shape of a newly discovered bird fossil could explain how the ancestors of modern birds survived the mass extinction that killed other dinosaurs.

“Living birds have brains more complex than any known animals except mammals,” said lead investigator Christopher Torres. “This new fossil finally lets us test the idea that those brains played a major role in their survival.”

The 70-million-year-old fossil contains a nearly complete skull, which provided the researchers with a rare opportunity to study the brain of a bird named Ichthyornis that lived during the late Cretaceous. Ichthyornis, which resembled an albatross, went extinct alongside other non-avian dinosaurs.

Ichthyornis had both avian and non-avian characteristics that were similar to dinosaurs. For example, they had jaws full of teeth that were tipped with a beak. Using CT-imaging data, the researchers created a 3D replica of the bird's brain to compare it to living birds, and also to distant dinosaur relatives.

The analysis revealed that the brain of Ichthyornis shared more similarities with dinosaurs than with living birds. According to the study authors, the cerebral hemispheres - where higher cognitive functions such as speech, thought and emotion occur in humans - are much bigger in modern birds than in Ichthyornis. This means that the key to surviving the mass extinction may have been a vastly expanded forebrain that Ichthyornis and other extinct lineages lacked.

“If a feature of the brain affected survivorship, we would expect it to be present in the survivors but absent in the casualties, like Ichthyornis,” said Torres. “That’s exactly what we see here.”

It is rare for paleontologists to find skulls from early birds and dinosaurs that are well-preserved. As a result, there is limited information on what their brains were like.

“Ichthyornis is key to unraveling that mystery,” said study co-author Professor Julia Clarke. “This fossil helps bring us much closer to answering some persistent questions concerning living birds and their survivorship among dinosaurs.”

The research is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why are birds the only dinosaurs that survived on Earth?

There may be a simple explanation for why birds are...

Polar bears are being exposed to the toxic chemicals used in cosmetics and non-stick pans, and this exposure is directly related to global warming, according to a new study from <a href="https://www.lancaster.ac.uk/">Lancaster University</a>.

The chemicals are being released into the air in high concentrations from manufacturing sites, and then carried by the wind to the Arctic, where they accumulate in sea ice. 

As temperatures rise throughout the Arctic, the chemicals are running off into the ocean from melting ice. The contaminants are then consumed by algae and zooplankton, before making their way up the food chain to polar bears. 

Poly and perfluoroalkyl substances (PFAS) are referred to as "forever chemicals" that do not fully break down in the environment. The Lancaster team has discovered the toxic chemicals in brine on the underside of the ice - a preferred habitat for algae and other organisms at the bottom of the marine food web. 

The experts tested samples from the Barents Sea, thousands of miles away from the densely populated areas of Europe. They found that the concentration of the toxic chemicals was up to double the concentration that has been observed in the North Sea. 

According to the researchers, there is evidence that PFAS are disrupting the hormone systems of polar bears. PFAS are also linked to a range of health issues in humans, including liver damage, birth defects, cancer, and impaired immunity. According to the CDC, PFAS have been found in the blood of nearly every American tested.

In the Arctic, sea ice used to remain frozen for years at a time but is now melting each summer as a result of global warming. 

'This one-year ice contains a lot of mobile brine that interacts with the overlying snowpack and can serve to concentrate pollutants like PFAS, which are usually found at very low levels,' said study co-author Professor Crispin Halsall.

"Unfortunately, with earlier and more erratic thaw events, this can lead to the rapid release of the stored chemicals resulting in high concentrations in the waters surrounding the ice floes."

Professor Halsall said that it is only through this type of investigative science that we can understand the dynamics of pollutant behavior and identify key hazards, particularly those related to climate change.

"In turn this can drive international legislation so that chemicals that exhibit this type of behavior are banned."

The study is published in the journal <a href="https://pubs.acs.org/journal/esthag">Environmental Science and Technology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Polar bears threatened by toxic chemicals in melting sea ice

Polar bears are being exposed to the toxic chemicals used...

The first thing conservation biologists need if they are to protect an endangered species is the ability to identify it accurately. Until recently, this has been a problem with the endemic salt marsh harvest mouse (Reithrodontomys raviventris) which is found only in the tidal marshes of the San Francisco Estuary.

"If people misidentify the species, they have a false impression that they're doing well," said Mark Statham, lead author and researcher with the Mammalian Ecology and Conservation Unit within the <a href="https://www.ucdavis.edu/">UC Davis School</a> of Veterinary Medicine.

These small rodents have lost three-quarters of their habitat to human expansion as the marshes have been drained for housing developments. Along with rising sea levels, this has left salt marsh harvest mice with few options. They have been listed as endangered under both the California and U.S. Endangered Species Acts.

Two subspecies of salt marsh harvest mice occur in the San Francisco Bay area, with the southern subspecies being the more endangered. Conservation work has, thus far, proven difficult because the mice look very similar to the western harvest mouse, a non-endangered species that lives in the same area. 

But now, scientists from UC Davis have used DNA analysis, along with body measurements and other physical characteristics to develop an identification tool that can be used in the field. They collected data from 204 harvest mice trapped in the southern species’ population range. Overall, 48 were endangered salt marsh harvest mice and the rest were western harvest mice.   

The team then used a statistical analysis to identify the most useful characteristics to distinguish between the two species. These turned out to be the color of the belly hair and the hair underneath the tail. Results of the DNA analysis were used to verify each individual’s species. 

A “decision tree,” or dichotomous key, was then drawn up to assist biologists with identification in the field. When tested against a sample of harvest mice of known species, the key was able to identify 94 percent of 179 harvest mice to species level with 99 percent accuracy.

Accurate identification will allow conservationists to understand the range, habitat, abundance, demography, and population trends of the endangered species, and this information will inform conservation efforts. 

"Now field researchers can go in the field and identify the animal immediately," said Statham. "Without something like this, you don't really know what you've got."

Details of the study were published this month in a special issue of the journal <a href="https://wildlife.ca.gov/">California Fish and Wildlife</a>.

---

By <a href="http://bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Salt marsh mice can now be identified using a “decision tree”

The first thing conservation biologists need if they are to...

In a first-of-its-kind study, researchers fixed GPS activity trackers to baboons to examine the costs of sticking together in a group.  

Baboons live in stable social groups and travel in troops that are made up of different sized individuals. These mixed-age groups may contain large males weighing as much as 30 kg along with juveniles, <a href="https://www.earth.com/news/children-who-live-near-woodlands-have-better-mental-health/">adolescents</a> and females. 

The benefits of traveling along together include the early detection of predators and the sharing of important information.

However, researchers from the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a> have recently shown that all baboons compromise on moving at their preferred speed in order to keep the group together.

Baboons in a troop at the Mpala Research Center in Kenya were fitted with GPS trackers and accelerometers. The GPS data indicated where the animals moved, and the accelerometers gave information on speed and number of steps, in much the same way as a Fitbit device. 

In 2012, when study senior author Meg Crofoot began the study of these 25 baboons, she was the first to ever use GPS tracking on a large group of primates.

The results indicated that, although all baboons modified their movements, the smallest individuals had to move faster than their preferred pace, travel further, and use more energy than other size groups. 

"Small individuals pay disproportionate costs associated with maintaining group cohesion, and this might be because they have the most to gain from group membership," explained study co-author Roi Harel.

The scientists then used computer simulations to test whether a cohesive group would form if all baboon members moved at their preferred speed and did not compromise. 

“Our simulations demonstrate that to replicate the levels of cohesion we observe in wild baboons, group members need to adjust their patterns of movement in response to who they are next to and where they are in the group," said Harel.

According to the scientists, this is an unusual example of a democratic process taking place in the social interactions of a species that is highly despotic. 

“The dominant male clearly wields power over other baboons in one-on-one interactions," said Harel. "But when it comes to collective movement, it seems like a shared decision-making process drives the group."

The findings have been published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a>.

---

By <a href="http://bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sticking together can come at a cost for baboons

In a first-of-its-kind study, researchers fixed GPS activity trackers to...

Over the last six decades, invasive species have racked up $389.59 billion (US$298.58 billion) in costs for the Australian economy, according to researchers at <a href="https://www.flinders.edu.au/">Flinders University</a>. The study authors say that without better investments, reporting, and coordinated interventions, the price of invasive pests will only get worse.

Costs associated with the management of invasive plants were totaled at US$151.68 billion. The experts found that the costliest plants are ryegrass (Lolium rigidum), parthenium (Parthenium hysterophorus), and ragwort (Senecio jacobaea).

Invasive mammals imposed US$48.63 billion in costs, while insects racked up $11.95 billion. The study revealed that feral cats are the single-most costly individual species, followed by European rabbits and red imported fire ants.

The researchers analyzed data from InvaCost, a database developed to provide the most comprehensive compilation of invasion costs globally. 

The team also looked at how much each state or territory had spent tackling invasive species. New South Wales, Western Australia, and Victoria had the highest costs.

The research was led by Professor Corey Bradshaw from Flinders University and the ARC Centre of Excellence for Australian Biodiversity and Heritage.

“This is the most detailed analysis to date,” said Professor Bradshaw. “Australia has a long history of invasive species, and their impact is far-reaching, not only for our native animals and the environment but across our agricultural and health sectors as well.”

Study co-author Dr Andrew Hoskins of <a href="https://www.csiro.au/en/">CSIRO</a> said it was important to understand the full breadth of the problem, to help prioritize future research and inform policy decisions.

“We captured species not previously detailed in any other nation-wide study of the economic burden of invasives, providing us with the most up-to-date picture of the cost of such species to our country," said Dr. Hoskins.

“This research shows that invasive species are causing serious and growing harm to our ecological, agricultural, and economic systems."

According to Professor Bradshaw, the large and ever-increasing costs of invasive species to Australia’s economy are substantial and also likely to be underestimated.

“We can reasonably assume that without better investment and coordinated interventions, including animal culls, Australia will continue to lose billions of dollars on invasive species over the coming decades.”

“And we aren’t just losing money, for there are many other types of economically intangible costs arising from invasive species that we have yet to measure adequately across Australia, such as the true extent of ecological damage, loss of cultural values and the erosion of ecosystem services, that is the many human benefits we draw from the environment, such as food and water.”

The study is published in the journal <a href="https://neobiota.pensoft.net/">NeoBiota</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Invasive species have racked up $390 billion bill in Australia

Over the last six decades, invasive species have racked up...

The European Common Blue butterfly, Polyommatus icarus, was first recorded in Montreal, Québec in 2005. This species prefers to live in urban areas and its caterpillars depend on a host <a href="https://www.earth.com/news/tomato-fruit-warns-the-rest-of-the-plant-when-attacked/">plant</a> that is widespread throughout Canada. Given these circumstances, researchers at the <a href="https://www.uottawa.ca/en">University of Ottawa</a> felt it would be important to study the ecology of the blue butterflies.

The research began in 2017, at a time when the Canadian distribution of European Common Blues was restricted to southwestern Québec. The scientists were able to document the early colonization and spread of the newly-introduced species, providing insights into the process of invasion.

"The rate that animal and plant species are being introduced beyond their home ranges is increasing globally, but only a few of these species will become invasive – which means they are widespread, abundant, and have negative effects on ecological communities," explained study first author and PhD student Stephanie Rivest. 

"That's why it's so important for newly introduced species to be studied, like we did here, so that we can better understand and predict which introduced species are likely to become invasive."

The researchers found that the preferred food plant for P. icarus caterpillars is the bird’s-foot trefoil (Lotus corniculatus), which occurs throughout Canada. This means that there is the potential for these beautiful, blue-winged butterflies to invade the entire country as well. 

Apart from studying the ecology of European Common Blues, the researchers also marked over 4,500 individuals in order to monitor their movements, and measured the flight ability of P. icarus adults.

The team’s results show that the introduced species can reach very high densities compared to those of native butterflies. Although the blue butterflies are not the most competent fliers, they are able to disperse successfully. Observations entered by citizen scientists onto websites such as eButterfly and iNaturalist confirm that the species has spread at least as far as Toronto, over 400 km away from the study area.

"Building on our initial assessment of P. icarus, we need future studies to model the predicted trajectory of range expansion and to investigate other potentially important factors," said Dr. Heather Kharouba, the head of the lab where the research was conducted.

The study is published in the <a href="https://cdnsciencepub.com/loi/cjz">Canadian Journal of Zoology</a>.

---

By <a href="http://bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Blue butterflies are set to become widespread across Canada

The European Common Blue butterfly, Polyommatus icarus, was first recorded...

An ambitious plan is underway to rediscover species that are lost to science and possibly extinct. <a href="http://www.rewild.org/">NGO Re:Wild</a> has started a campaign to find 25 species on its “Most Wanted Lost Species” list. In their latest discovery, the scientists have reconnected with a lost <a href="https://www.earth.com/news/strong-ocean-currents-push-red-crabs-far-out-of-their-range/">crab</a> in Sierra Leone. 

So far, the organization has also found the Jackson’s climbing salamander in Guatemala, Wallace’s giant bee &amp; velvet pitcher plant in Indonesia, the silver-backed chevrotain in Vietnam, the Somali Sengi in Djibouti, Voeltzkow’s chameleon in Madagascar, and the Fernandina giant tortoise in the Galápagos. 

Dr. Pierre A. Mvogo Ndongo, a researcher at the University of Douala in Cameroon, set out on an expedition to Sierra Leone earlier this year. The goal of the trip was to look for the Sierra Leone crab, which had not been spotted since 1955. In just three weeks of surveying, Dr. Ndongo found the missing crab. 

The researchers also found another freshwater crab, Afzelius’ crab, which had been missing from the scientific record since 1796. To top it off, the team discovered two crabs that are brand new to science. 

Dr. Ndongo explains that the expedition was demanding, but he was determined to succeed. Before setting out to find the Afzelius’ crab, he talked with locals and described a land dwelling crab with a purplish body and orange legs. 

After following up on some false leads, Dr. Ndongo eventually located the crab, which led to concerns for the future of the species. The forest where the crab was found is largely intact, but agriculture is starting to encroach on the edges. 

To find the Sierra Leone crab, Dr. Ndongo searched Sugar Loaf Mountain, racing against the clock as impending COVID-19 lockdowns threatened to strand him. 

“In the four days searching the dense forests on Sugar Loaf Mountain, I was able to find six specimens of the Sierra Leone crab because I was able to recruit local people to go into the forest and search with me. When I found the Sierra Leone crab, I was very very happy. This was after almost three weeks of searching for lost species.”

After grueling searching and carefully digging crabs from their burrows without harming them, conservationists finally have the tools they need to protect these crustaceans, so, hopefully they won’t go missing again. 

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By <a href="http://zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lost crab species rediscovered in Sierra Leone

An ambitious plan is underway to rediscover species that are...

Some <a href="https://www.earth.com/news/bumblebees-are-attracted-to-the-humidity-of-flowers/">flowers</a> are caffeinated, and previous research has shown that bees seem to enjoy a little caffeine when sipping nectar. Now, in a new study published by <a href="https://www.cell.com/">Cell Press</a>, scientists have found that caffeine gives bumble bees a memory boost and helps them locate specific flowers. 

"When you give bees caffeine, they don't do anything like fly in loops, but do seem to be more motivated and more efficient," said Dr. Sarah Arnold of the University of Greenwich. 

"We wanted to see if providing caffeine would help their brains create a positive association between a certain flower odor and a sugar reward."

Bumble bees actually have relatively poor vision, so finding the appropriate flowers to collect nectar from can be quite challenging for the insects. This means flowers have to use lots of signaling to attract bees. 

Caffeinated flowers are attractive to bees, but the scientists wanted to determine something else - does caffeine actually help bees remember certain flowers? Instead of giving caffeine to bees at flowers, the scientists gave bees caffeine at their nest to see if they remembered an association between the stimulant and other cues. 

While giving the bees caffeine, the researchers also released an odor reminiscent of strawberry flowers and gave the insects sugar solution. 

&nbsp;

When the bees were then released, they were rewarded by a decaf sugar solution when attracted to flowers with a strawberry like smell. The results showed that the bees preferred flowers that smelled of strawberries, for a short time. This did not come as a surprise to the researchers.

"This is something we could have anticipated, because the bees got sugar no matter if they visited the target flower or the distractor flower," said Dr. Arnold. "In some ways, they were unlearning just as fast as they were learning."

The researchers point out that this research could potentially be used for more targeted pollination. Strawberry farmers could program bees to prefer pollinating their strawberry plants. 

The study is published in the July 28 issue of <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

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By <a href="http://zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Caffeine helps bumble bees find flowers

Some flowers are caffeinated, and previous research has shown that...

Dengue fever is a potentially lethal disease of humans that is caused by a virus transmitted in the saliva of certain <a href="https://www.earth.com/news/mosquitoes-could-become-active-year-round/">mosquitoes</a>. Recent studies led by <a href="https://www.psu.edu/">Penn State</a> researchers have found that mosquitoes of the species Aedes aegypti that are infected with dengue virus are less tolerant of the higher temperatures associated with global warming. 

There is currently no cure for dengue fever in humans, and the disease kills around 40,000 people each year. In addition, Ae. aegypti mosquitoes are vectors of other human viral diseases, such as Zika, chikungunya and yellow fever.   

"Aided by increasing urbanization and climate change, this mosquito's range is expected to overlap with 50% of the world's population by 2050, dramatically increasing the number of people who could potentially be exposed to these viruses," said Professor Elizabeth McGraw.

In the past, scientists have tried to combat the spread of dengue virus by infecting Ae. aegypti mosquitoes with a biological control agent in the form of the bacterium Wolbachia pipientis. This microbe prevents viruses from multiplying inside the mosquito’s body. The infected mosquitoes are then released into the environment but cannot transmit dengue virus to humans. 

The heat sensitivity of dengue and Wolbachia-infected mosquitoes was tested by placing the insects into sealed vials which were then immersed in a hot water bath at 42oC. The researchers recorded how quickly the mosquitoes became immobilized on their backs and compared this with rates of death in uninfected control mosquitoes. 

The results showed that mosquitoes infected with dengue virus died three times more quickly than the controls. Mosquitoes infected with Wolbachia died at four times the rate of control mosquitoes, indicating that both pathogens, although not toxic to the hosts, caused some sort of immune stress response in the mosquitoes.

"You might expect that mosquitoes infected with both dengue virus and Wolbachia might become immobilized even faster than mosquitoes infected with only one or the other microbe, but we did not find an additive effect," said study lead author Fhallon Ware-Gilmore.

"We are, however, the first to show that viral infection can affect mosquito thermal tolerance, specifically by reducing mosquito survival during exposure to high heat. And, while there are some known interactions between heat and Wolbachia, particularly in immature stages, this is also the first study to show that adult infected-mosquitoes have reduced survival during heat stress."

According to Ware-Gilmore, the lack of mosquito thermal tolerance could help reduce transmission and potentially human disease incidence in hotter climate regions.

This is particularly relevant as the effects of global warming are felt throughout the world. However, these results also suggest that Wolbachia will no longer be a useful tool of biological control in the fight against the spread of dengue fever, given that it also increases the heat sensitivity of infected mosquitoes. 

The research is published in the journal <a href="https://journals.plos.org/plosntds/">PLOS Neglected Tropical Diseases</a>.

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By <a href="http://bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Global warming may slow the spread of dengue fever

Dengue fever is a potentially lethal disease of humans that...

A recent analysis of DNA data from 60 years’ worth of frozen bull semen has shown that, while the <a href="https://www.earth.com/news/grass-crops-steal-genes-from-their-neighbors-to-evolve-faster/">genes</a> for fertility and productivity have improved over time, genes that enable adaptation to environmental stresses have faded among cattle. 

The results of this study, published recently in <a href="https://journals.plos.org/plosgenetics/">PLOS Genetics</a>, indicate that, as a result of selective breeding for specific desirable physical traits, today’s herds are losing the genes that enable them to adapt to changes in environment, such as increased temperature or humidity, higher altitude or different types of grass. 

Study co-author Jared Decker is an associate professor and Wurdack Chair in Animal Genetics in the College of Agriculture, Food and Natural Resources at the <a href="https://missouri.edu/">University of Missouri</a>. 

"We can see that, for example, historically cows in Colorado are likely to have adaptations that ease the stress on their hearts at high altitudes," explained Professor Decker. "But if you bring in bulls or semen from a different environment, the frequency of those beneficial adaptations is going to decrease. Over generations, that cow herd will lose advantages that would have been very useful to a farmer in Colorado."

Professor Decker and his team recognize that this is not the fault of cattle farmers since they have no cost-effective genetic test to determine whether the bull they choose to inseminate their cows is adapted for the environment where the herd resides and the calves will be born.

The research has enabled the team to develop genetic mapping techniques that help identify regions of the bovine genome containing genes that contribute to local adaptation. This paves the way for genetic tests of cattle that can look for the presence of specific adaptations, such as heat or altitude tolerance, and identify locally adapted individuals. This is particularly important in the light of changes in current environmental stressors due to climate warming.

"Efficiency and productivity have vastly improved in the last 60 years,” said Professor Decker, but environmental stressors are never going to go away. Farmers need to know more about the genetic makeup of their herd, not only for the short-term success of their farm, but for the success of future generations."

"As a society, we must produce food more sustainably and be good environmental stewards," said Professor Decker. "Making sure a cow's genetics match their environment makes life better for cattle and helps farmers run efficient and productive operations. It's a win-win."

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By <a href="http://bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Cattle are becoming less adapted to their environment

A recent analysis of DNA data from 60 years’ worth...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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