Gold is everywhere - in our phones, computers, medical devices, and satellites. But getting it out of the ground or from discarded electronics usually means dealing with cyanide, mercury, and a lot of toxic waste. 



That’s been the trade-off: valuable metal at a steep environmental cost. But now, researchers at <a href="https://www.flinders.edu.au/">Flinders University</a> in Australia are showing there’s a better way.



The Flinders team, working across green chemistry, engineering, and physics, has developed a safer, more sustainable method to recover gold. 



The method works not only on <a href="https://www.earth.com/news/earths-largest-iron-ore-deposits-reveal-a-1-3-billion-year-old-secret/">ore</a>, but also on <a href="https://www.earth.com/news/electronic-waste-is-growing-five-times-faster-than-recycling/">electronic waste</a> and even scientific byproducts. Instead of relying on mercury or cyanide, the technique uses materials that are widely available and far less toxic.



<h2 class="wp-block-heading" id="h-extracting-gold-from-e-waste">Extracting gold from e-waste</h2>



At the heart of the method is trichloroisocyanuric acid - a common disinfectant used in pool and water treatment. When mixed with salt water, it becomes a powerful gold extractor. 



Once the gold is dissolved, it’s captured by a sulfur-rich polymer developed by the Flinders team. The polymer binds selectively to gold, even in complex mixtures full of other metals.



Then comes the clever part: the <a href="https://www.earth.com/news/everyday-polymers-that-are-considered-safe-release-harmful-toxins/">polymer</a> can be broken down to release the gold and be recycled for future use. This makes the entire process cleaner, safer, and more circular.



“The study featured many innovations including a new and recyclable leaching reagent derived from a compound used to disinfect water,” said Professor Justin Chalker, who leads the Chalker Lab.



“The team also developed an entirely new way to make the polymer sorbent, or the material that binds the gold after extraction into water, using light to initiate the key reaction.”



<h2 class="wp-block-heading" id="h-a-safer-option-for-small-scale-miners">A safer option for small-scale miners</h2>



The method has already been tested on a wide range of materials, including e-waste, ore concentrates, and mixed-metal scrap. And it's not just a lab experiment. The researchers are planning to scale it up, working with <a href="https://www.earth.com/news/gold-mining-causes-long-lasting-damage-in-the-amazon-rainforest/">mining</a> companies and recycling facilities to put it into real-world use.



“The aim is to provide effective gold recovery methods that support the many uses of gold, while lessening the impact on the environment and human health,” said Professor Chalker.



This is especially important in small-scale and artisanal mines around the world, where mercury is still widely used to extract gold. 



<a href="https://www.earth.com/news/mercury-pollution-in-the-amazon-is-recorded-in-tree-rings/">Mercury pollution</a> from gold mining is one of the leading sources of contamination globally. The team worked with experts in the United States and Peru to test the new method on gold ore, with the goal of offering safer alternatives to these communities.



<h2 class="wp-block-heading" id="h-gold-from-a-mound-of-e-waste">Gold from a mound of e-waste </h2>



The researchers aren’t just solving a technical problem. They’re trying to make sure the solution actually fits into real systems -economic, environmental, and social.



“We are especially grateful to our engineering, mining, and philanthropic partners for supporting translation of laboratory discoveries to larger scale demonstrations of the gold recovery techniques,” noted Professor Chalker.



Dr. Max Mann, one of the study's lead authors, highlighted the scale of the problem. “This paper shows that interdisciplinary collaborations are needed to address the world's big problems managing the growing stockpiles of e-waste.”



Dr. Thomas Nicholls noted that the newly developed gold sorbent is made using a sustainable approach in which UV light is used to make the sulfur-rich polymer. He explained that recycling the polymer after the gold has been recovered further increases the green credentials of this method.



“We dived into a mound of e-waste and climbed out with a block of gold! I hope this research inspires impactful solutions to pressing global challenges," said Dr. Harshal Patel.



<h2 class="wp-block-heading" id="h-a-path-forward-for-gold-recovery">A path forward for gold recovery</h2>



The work out of Flinders University is more than just a chemistry breakthrough. It’s a potential roadmap for how science can rethink an entire process - replacing toxic practices with something smarter, cleaner, and just as effective.



Dr. Lynn Lisboa connected the project to the bigger picture. “With the ever-growing technological and societal demand for gold, it is increasingly important to develop safe and versatile methods to purify gold from varying sources," she said.



If the new extraction method continues to succeed at larger scales, it could help rewrite how the world mines, recycles, and values one of its most sought-after elements.



The full study was published in the journal <a href="https://www.nature.com/articles/s41893-025-01586-w">Nature Sustainability</a>.



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Turning trash into treasure: Scientists are safely extracting gold from e-waste

Gold is everywhere - in our phones, computers, medical devices, and satellites. But getting it out of the ground or from discarded electronics usually means dealing with cyanide, mercury, and a lot of toxic waste. That’s been the trade-off: valuable metal at a steep environmental cost. But now, researchers at Flinders University in Australia are showing there’s a better way. The Flinders team, working across green chemistry, engineering, and physics, has developed a safer, more sustainable method to recover gold. The method works not only on ore,...

Jupiter's moons are hotter than they should be, considering their distance from the sun, and scientists at the <a href="https://www.arizona.edu/">University of Arizona</a> are explaining why. In a process known as tidal <a href="http://www.earth.com/news/cool-roofs-summer-heat-waves/">heating</a>, the gravitational push and pull that takes place among the moons seems to be heating them up more than what was expected.

The interiors of some of these icy moons are warmed up enough by tidal heating to contain oceans of liquid water. On one of Jupiter's largest moons, Io, opposing gravitational forces melt rock into magma.

It was previously assumed that Jupiter itself was responsible for most of the tidal heating, but the researchers determined that the gravitational interactions between the moons have a more powerful effect.

"It's surprising because the moons are so much smaller than Jupiter. You wouldn't expect them to be able to create such a large tidal response," said study lead author Hamish Hay.

By understanding how moons affect each other, experts can gain insight into the evolution of the moon system as a whole. Jupiter has nearly 80 moons, and the four largest are Europa, Ganymede, Io, and Callisto.

"Maintaining subsurface oceans against freezing over geological times requires a fine balance between internal heating and heat loss, and yet we have several pieces of evidence that Europa, Ganymede, Callisto and other moons should be ocean worlds," said study co-author Antony Trinh. 

"Io, the moon closest to Jupiter, shows widespread volcanic activity, another consequence of tidal heating, but at a higher intensity likely experienced by other terrestrial planets, like Earth, in their early history. Ultimately, we want to understand the source of all this heat, both for its influence on the evolution and habitability of the many worlds across the solar system and beyond."

According to Hay, tidal heating is driven by a phenomenon called tidal resonance.

"Resonance creates loads more heating. Basically, if you push any object or system and let go, it will wobble at its own natural frequency. If you keep on pushing the system at the right frequency, those oscillations get bigger and bigger, just like when you're pushing a swing. If you push the swing at the right time, it goes higher, but get the timing wrong and the swing's motion is dampened."

"These tidal resonances were known before this work, but only known for tides due to Jupiter, which can only create this resonance effect if the ocean is really thin (less than 300 meters or under 1,000 feet), which is unlikely," explained Hay. "When tidal forces act on a global ocean, it creates a tidal wave on the surface that ends up propagating around the equator with a certain frequency, or period."

The model created by the researchers indicates that Jupiter's influence alone cannot cause tidal resonance within the moons because the moons' oceans are likely too deep. It was not until the scientists accounted for the gravitational influence of the other moons that the tidal forces started to approach the natural frequencies of the moons.

The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/19448007">Geophysical Research Letters</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Jupiter's moons are warming each other up

Jupiter's moons are hotter than they should be, considering their...

Scientists have reconstructed a record of the Earth's climate over the last 66 million years using sediment cores collected from the ocean floor. By analyzing the <a href="http://www.earth.com/news/bering-sea-past-climate-shift/">sediments</a> and the microfossils contained within them, the experts can identify past climate changes. 

"Our goal was to create a new reference of past climate over the last 66 million years, which not only incorporates the highest-resolution data but is also more accurately dated," said study first author Thomas Westerhold of the the <a href="https://www.marum.de/en/index.html">University of Bremen Center for Marine Environmental Sciences</a> (MARUM). "We now know more accurately when it was warmer or colder on the planet and we also have a better understanding of the underlying dynamics."

The sediment cores were obtained over more than five decades during ocean drilling expeditions launched by the International Ocean Discovery Program (IODP). 

The unprecedented geological record derived from the sediments reveals four distinctive climate states, which the researchers refer to as hothouse, warmhouse, coolhouse, and icehouse.

The experts found that these major climate states persisted for millions of years. Within each state, the climate shows variations that correspond to changes in Earth's orbit around the sun. However, these variations are relatively small changes in global temperatures compared with the dramatic shifts between different climate states.

"We've known for a long time that the glacial-interglacial cycles are paced by changes in Earth's orbit, which alter the amount of solar energy reaching Earth's surface, and astronomers have been computing these orbital variations back in time," explained study co-author Professor James Zachos of <a href="https://www.ucsc.edu/">UC Santa Cruz</a>.

"As we reconstructed past climates, we could see long-term coarse changes quite well. We also knew there should be finer-scale rhythmic variability due to orbital variations, but for a long time it was considered impossible to recover that signal. Now that we have succeeded in capturing the natural climate variability, we can see that the projected anthropogenic warming will be much greater than that."

For the past three million years, Earth's climate has been in an icehouse state characterized by alternating glacial and interglacial periods. Human activities, including greenhouse gas emissions, are now driving the planet toward warmhouse and hothouse climate states, which have not occurred since the Eocene epoch about 34 million years ago. During the Eocene, polar ice was non-existent and average global temperatures were 9 to 14 degrees Celsius higher than today.

"The IPCC projections for 2300 in the 'business-as-usual' scenario will potentially bring global temperature to a level the planet has not seen in 50 million years," said Professor Zachos.

"In an extreme greenhouse world with no ice, there won't be any feedback involving the ice sheets, and that changes the dynamics of the climate."

Most of the major climate transitions in the past 66 million years have been associated with changes in greenhouse gas levels. For example, rapid global warming during the Paleocene-Eocene Thermal Maximum - which drove the climate into a hothouse state - was associated with a massive release of carbon into the atmosphere. In the late Eocene, atmospheric carbon dioxide levels dropped and the climate gradually transitioned to a coolhouse state.

"The climate can become unstable when it's nearing one of these transitions, and we see less predictable responses to orbital forcing, so that's something we would like to better understand," said Professor Zachos.

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Scientists reconstruct 66-million-year record of Earth's climate

Scientists have reconstructed a record of the Earth's climate over...

Researchers at the <a href="https://www.uc.edu/">University of Cincinnati</a> are shedding new light on the behavior of an endangered fish in California. The study suggests that steelhead trout do not rely on environmental cues to decide when to <a href="http://www.earth.com/news/mastodons-migrated-over-extreme-distances-in-response-to-climate-change/">migrate</a>, but instead listen to their internal clock.

Professor Michael Booth has been studying the migration patterns of steelhead trout, a subpopulation of rainbow trout,  that make their way to the Pacific Ocean to hunt and feed until they return to freshwater streams to spawn.

While working at the United Water Conservation District, Professor Booth set out to investigate which factors drive steelhead trout to make the trip to the Pacific Ocean. He based his analysis on 19 years of records from a designated fish trap on southern California's Santa Clara River. The trap is part of a diversion off the river where fish can be counted and relocated downstream when necessary. 

Professor Booth found that steelhead trout migration was triggered by more hours of daylight in the spring rather than by environmental factors like precipitation.

The Santa Clara River is one of the largest coastal watersheds in southern California, but sections of the river often dry out completely. This isolates some fish in upstream tributaries until the seasonal rains return.

"The Santa Clara River is a massive desert river," said Professor Booth. "The river channel is braided with sand and gravel. It's about 1,000 feet wide in its lower sections and it's always changing."

Some trout remain in cold-water mountain streams throughout their entire lives, spawning and dying close to where they hatched. Meanwhile, others experience physiological changes that allow them to tolerate the salty water of the Pacific Ocean. 

Professor Booth explained that there are great genetic benefits to making the dangerous trip to the Pacific Ocean. For example, steelhead trout grow much faster in the ocean compared to trout in freshwater streams. He added that steelhead trout have the advantage in passing on their genes to subsequent generations when they return to spawn.

"A 3-year-old resident trout might be a foot long, but a steelhead might be 3 feet long. Their fecundity is directly related to size. So the bigger the fish, the more eggs it can make. There's a really strong genetic advantage to making more babies."

The study authors recommend limiting the extraction of water from the Santa Clara River during the migration months of mid-March to May. In addition, Professor Booth said the water flow in the river should be maintained to allow late migrating steelhead to return upstream. The opportunities for trout to migrate may become further limited due to climate change. 

"There are a lot of challenges in the Santa Clara River. The water levels go up and down. This river has a massive sediment load. During a big storm, the river bed can erode 20 feet. The water looks like a smoothie coming downstream."

Professor Booth said steelheads likely wait for sediment-choked river water to settle before migrating. He theorized that heavy rains triggered the steelhead's movement to the ocean, since this would get the water flowing again.

"We thought the fish would migrate when the river was flowing and wouldn't migrate in years without storm events," said Professor Booth. "It turned out that wasn't the case. They migrated regardless of whether the river was flowing to the ocean."

The study is significant because it could inform decisions about water use. Knowing what months are crucial for steelhead migration could help wildlife managers avoid conflicts. "It's really hard for a water manager to decide this is when we can and can't divert water if you have no data on when the fish are migrating."

For fish that miss the narrow window to navigate the Santa Clara while it's running, there are few practical solutions, said Professor Booth.

"This is a very wicked problem. The water available is dependent on rain, snowfall and the recharge of the groundwater," he said. "We can avoid taking water from the river or reducing extractions but there isn't an extra water source to make the river flow during droughts."

According to Professor Booth, steelhead trout will persist in the Santa Clara River, at least for now. "Steelhead are very resilient. They've been holding on for a while."

The study is published in the <a href="https://afspubs.onlinelibrary.wiley.com/journal/15488675">North American Journal of Fisheries Management</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Steelhead trout follow their instincts, not environmental cues

Researchers at the University of Cincinnati are shedding new light...

Experts at the <a href="https://www.helsinki.fi/en/research-education-and-cooperation">University of Helsinki</a> are describing how insect communities are transforming in the Arctic as a result of climate change. The researchers have investigated the presence of small yet important insect <a href="http://www.earth.com/news/australia-had-huge-predatory-dinosaurs-during-the-late-jurassic/">predators</a> known as parasitoids.

"Predators at the top of the food web give us a clue to what is happening to their prey species, too. These results increase our understanding of how global warming is changing nature. At the same time, they suggest new inroads for finding answers to big questions in the field of ecology," said study co-author Professor Tomas Roslin.

The experts collaborated with research teams in Greenland, Canada, Russia, Norway, Finland and Iceland to compare regions where the climate has changed at different rates and in different ways in recent decades. The team found clear evidence that the warming Arctic climate has already changed insect communities.

"The climate of the Arctic is currently changing about twice as fast as the global average. Therefore, the Arctic region provides an important laboratory when we try to understand the effects of climate change on nature," explained study lead author Tuomas Kankaanpää.

"To distinguish the key consequences of climate change, we have focused on some of the most important predators in the Arctic, parasitoid wasps and flies. These parasitoids are predators whose larvae develop on or within a single host individual and usually kill it in the process. And now we have found that climate change is dramatically affecting the relative dominance of different types of parasitoids."

The researchers discovered that climatic changes particularly affect the ratios between parasitoids adhering to different lifestyles. However, parasitoid species do not use the same hosts. 

Lepidoptera, such as butterflies and moths, and Diptera, such as flies and gnats, are the largest host groups of parasitoids in the Arctic. Diptera were found to be more dominant toward the north, while Lepidoptera were found to increase in diversity toward the south.

"We have found that the proportion of parasitoids preying on warmth-loving butterflies is especially in areas where summer temperatures in particular have risen in recent decades. By contrast, winter-time warming is reflected in a large representation of parasitoid species feeding on Diptera," said Kankaanpää.

"Beyond their host species, parasitoids can also be classified into two other groups based on how they use their host. Koinobionts are the true masters of the parasitic lifestyle and manipulate their host with surgical precision. Females lay their eggs in the host's egg or larva, where the parasitoid larva then waits patiently until the host has grown larger. To do this, the koinobiont must skillfully manipulate the host's immune defense to survive." 

"The second group, idiobionts, are more reminiscent of classic predators. The larvae of idiobionts start eating the host as soon as they hatch."

"These different strategies are directly reflected in the sensitivity of the two groups to climatic conditions. Koinobionts can wait until the host has retreated to sheltered conditions to hibernate before killing it. Thus, they get protection from the worst frosts. Idiobionts lack this advantage, and often paralyze the host where found, having to then live in it at the mercy of the weather."

Through their research, the experts have narrowed the ratio between parasitoids of Lepidoptera and Diptera, and between koinobionts and idiobionts, into a sensitive barometer of the effects of climate change on insects, said Kankaanpää.

"To this end, we have adopted a number of effective solutions. A common approach to predicting the effects of climate change is to compare contemporary communities of organisms in different climates. We then assume that communities in cold areas will eventually begin to resemble their current counterparts in warmer regions as the climate warms. The time dimension of change is thus replaced by distance, in what is called a space for time substitution. Now, however, we can already compare areas where the climate has changed in different ways. This is especially true in the Arctic, where change, and at the same time regional disparities, are large."

The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/13652486">Global Change Biology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Global warming is changing insect communities in the Arctic

Experts at the University of Helsinki are describing how insect...

A new study from <a href="https://www.aaas.org/">AAAS</a> reveals that in the Brazilian Amazon, degradation has become more destructive than <a href="http://www.earth.com/news/columbia-holds-valuable-insights-for-slowing-deforestation-worldwide/">deforestation</a>. The researchers found that the total area where the biological function of the forest is degraded, and has not been converted to another use, is now greater than the amount of forest that has been completely cleared. 

A team of researchers led by Eraldo Matricardi surveyed the forest between 1992 and 2014, and found that the total area of degraded forest was 337,427 square kilometers compared to 308,311 square kilometers of forest that was cleared. 

Forest degradation is more difficult to monitor than deforestation, primarily because degrading activities such as burning, selective logging, and fragmentation can be hard to spot under an existing forest canopy. 

"This analysis considered the density, dominance, direction, and duration of five types of forest degradation over almost three decades. Edge effects and isolated forest fragments have been substantial contributors to the current degraded state of forest over the record, but the fragmentation contribution is declining while overt degradation from logging, and to a lesser degree fire, is becoming more prominent," wrote the study authors.

"We observed that there has been a transition from a deforestation-mediated fragmentation regime to one with an elevated importance of new logging and fire, which is geographically shifting to a new western 'degradation frontier.'"

To understand these dynamics, the researchers used a simple framework that accounted for two types of forest degradation activities: those that are dependent on, or tied to deforestation, and those that are more independent of deforestation, like logging.

Based on satellite imagery, the experts could pinpoint where degradation persisted and reoccurred across the Brazilian Amazon during the 25-year study period. They noted that during this particular timeframe, national policies contributed to a decline in deforestation, where forest is converted to an entirely new use such as for grazing.

Regardless, from 2006 to 2010, the average annual rate of forest degradation by logging and burning was nearly equal to the rate of deforestation. Then, by 2014, degradation rates officially exceeded deforestation rates.

"Selective logging has always been one of the first entryways into undisturbed forests, as it occurs within close proximity of existing settlement and clearing. Now, logging is demonstrating the potential to leap further distances into remote areas," wrote the study authors.

"The overall conclusion from this work is that forest degradation is a significant form of landscape and ecosystem disturbance. Degradation in the Brazilian Amazon is a persistent form of disturbance, not simply one that is eventually replaced by deforestation. Focusing attention on deforestation alone ignores an additional area of forest degraded by selective logging, understory fire, edge effects, and isolation of fragments that is equal in areal extent to cleared forest."

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Forest degradation is more destructive than deforestation in the Brazilian Amazon

A new study from AAAS reveals that in the Brazilian...

The absence of sea otters is accelerating the impacts of climate change on Alaskan reefs, according to a new study from the <a href="https://www.bigelow.org/">Bigelow Laboratory for Ocean Sciences</a>. Explosive numbers of sea urchins are devastating Alaskan kelp forests along with the <a href="http://www.earth.com/news/ocean-acidification-could-cause-coral-reefs-to-fall-apart/">reefs</a> that have supported them for centuries.

After the Aleutian sea otter became functionally extinct in the 1990's, the local sea urchins have run rampant with no natural predators in this region of the North Pacific. 

The researchers discovered that these sea urchins, who have already leveled dense kelp forests, are now busy grinding down coral-like reefs that are built by the red alga Clathromorphum nereostratum.

"We discovered that massive limestone reefs built by algae underpin the Aleutian Islands' kelp forest ecosystem," said study lead author Douglas Rasher. "However, these long-lived reefs are now disappearing before our eyes, and we're looking at a collapse likely on the order of decades rather than centuries."

Clathromorphum produces a limestone skeleton that gradually forms a complex reef over hundreds of years which supports many diverse marine species. Now that urchins have devoured the kelp forests, they are scraping through the reef and consuming the alga. Boring their way through the alga's protective layer is much easier than it should be as a result of climate change.

"Ocean warming and acidification are making it difficult for calcifying organisms to produce their shells, or in this case, the alga's protective skeleton," said Rasher. "This critical species has now become highly vulnerable to urchin grazing - right as urchin abundance is peaking. It's a devastating combination."

Like tree rings, the calcified alga reef contains bands of annual growth. By examining these marks under a microscope, the researchers were able to track urchin grazing in the past. They found that this destructive activity had coincided with the past recovery and recent collapse of sea otter populations. The analysis also revealed that grazing rates have recently accelerated in correlation with rising ocean temperatures.

"It's well documented that humans are changing Earth's ecosystems by altering the climate and by removing large predators, but scientists rarely study those processes together," said Rasher. "If we had only studied the effects of climate change on Clathromorphum in the laboratory, we would have arrived at very different conclusions about the vulnerability and future of this species. Our study shows that we must view climate change through an ecological lens, or we're likely to face many surprises in the coming years."

Despite the fact that the findings are grim, they offer important insights for addressing the growing issues associated with predator loss and climate change. For example, restoring sea otters could potentially control the urchins and allow the reef to recover. 

"This is exciting because it suggests that resource managers have opportunities to manage large predators in ways that can help slow the rate with which climate change is deteriorating our natural ecosystems," said Rasher. "In the case of Aleutian kelp forests, restoring sea otter populations would bring many ecological benefits, and would also buy us time to get our act together on curbing carbon emissions, before this foundational reef builder is lost."

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Loss of sea otters is devastating Alaskan kelp forests

The absence of sea otters is accelerating the impacts of...

A new study published in <a href="https://www.nature.com/srep">Scientific Reports</a> is highlighting just how costly it is for small island states to address the growing issue of marine litter. According to the research, to remove all of the <a href="http://www.earth.com/news/atlantic-ocean-may-hold-200-million-tons-of-microplastics/">plastic</a> waste from the Aldabra Atoll, it would cost $4.68 million and require 18,000 hours of labor.

Located in a remote part of the Seychelles, Aldabra is the world's second-largest coral atoll and a UNESCO World Heritage Site. The atoll consists of four large islands with an interconnected marine ecosystem of coral reefs, mangroves, and seagrass. Aldabra is home to the last remaining population of Indian Ocean giant tortoises.

The study was focused on the labor and costs involved in a recent clean-up of the southern coast of Grand Terre, Aldabra's largest island. The clean-up was conducted in 2019 by The Seychelles Islands Foundation. 

During the project, 25.7 tons of plastic litter was removed from Grande Terre. Among the garbage collected, 60 percent consisted of fishing items such as nets and rope and 24 percent consisted of flip flops and other plastic shoes. The clean-up efforts cost $224,538 and required 980 hours of work from 12 volunteers over a period of five weeks. 

Based on data from this campaign, a research team led by April Burt and Jeremy Raguain estimated the total cost of removing plastic litter from all of the coastal areas in Aldabra. 

Surveys carried out across 20 locations on Grand Terre indicate that the total amount of litter on Aldabra's coastline is about 513 tons. Collecting this much waste would require 18,000 hours of work and cost nearly $4.7 million. 

According to researchers. the findings suggest that international funding should be made available to small island states to support clean-up operations in an effort to protect marine and coastal ecosystems.

The study is published in the journal <a href="https://www.nature.com/srep">Scientific Reports</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Removing plastic waste from Aldabra Atoll would cost 4.68 million dollars

A new study published in Scientific Reports is highlighting just...

Latin America is home to at least a third of the world's biodiversity and is more than twice as rich in <a href="http://www.earth.com/news/shift-from-meat-to-plant-based-food-could-offset-years-of-emissions/">plant</a> species as tropical Africa, according to experts at the <a href="https://www.missouribotanicalgarden.org/">Missouri Botanical Garden</a>. 

With tropical forests being cleared at shocking rates, the researchers emphasize that areas with the greatest amount of biodiversity must be urgently identified to help inform conservation efforts while there is still time. 

It was previously known that Latin America has a greater diversity of plant species than tropical Africa, but the current study is the first to quantify the difference.

"Detailed studies over the past several decades have made it possible to compare accurately the numbers of species of indigenous vascular plants in Africa, Latin America, and Southeast Asia, and the results are unexpected," wrote the researchers.

Study co-author Peter Raven is a renowned botanist and environmentalist, and the President Emeritus of the Missouri Botanical Garden. The experts compared the numbers of vascular plant species in the Afrotropical Region and Latin America using the Vascular Plants of Americas website. 

Based on the estimates, the researchers report that although Latin America is smaller in area than the Afrotropical Region, it is home to more than twice as many species of vascular plants. Furthermore, the study shows that new species are being discovered in Latin America much more rapidly and that the region is home to at least a third of the world's total biodiversity.

"The destruction of ecosystems is taking place so rapidly throughout the tropics that it will be difficult to obtain additional information bearing on the matters reviewed here," wrote the study authors. "With the global population currently 7.8 billion, projected to increase to nearly 10 billion over the next 30 years, and our current consumption of natural productivity having reached around 175% of what is available sustainably, the future for most natural ecosystems looks dim." 

"In Sub-Saharan Africa, the situation is especially dire; the 1.2 billion people there are estimated to double by mid-century and quadruple by the end of this century. Few predict that there will be many areas of tropical forest left by the end of the century. Therefore, to find answers to the obvious questions of how many species are there, how their ecosystems function, and so forth, we will need to do the best we can as soon as we can."

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Latin America contains a third of the world's biodiversity

Latin America is home to at least a third of...

Scientists have used a new environmental DNA testing technique in Brazil to find evidence of a <a href="http://www.earth.com/news/invasive-tree-frogs-in-australia-have-a-dangerously-big-appetite/">frog</a> that was believed to have gone extinct more than 50 years ago. The frog, Megaelosia bocainensis, has not been spotted since 1968. 

The study was designed to locate declining and missing species in two biodiversity hotspots in Brazil: the Atlantic Coastal Forest and the Cerrado grasslands.

To investigate whether certain species may be present in areas they once inhabited, the experts used an advanced technique that involves collecting and screening environmental DNA (eDNA). This method picks up on the traces of DNA that are left behind by living organisms in the soil, water,  and the air.

Since Megaelosia bocainensis vanished from Parque Nacional da Serra da Bocaina, Brazil, it has been known only from a museum specimen collected in 1968. The eDNA technique can confirm the presence of species that go undetected using traditional methods, providing a valuable tool for conservation scientists to evaluate threatened species.

The analysis detected signs of Megaelosia bocainensis, as well as two frogs that were presumed to be locally extinct and four species that are in a state of decline.

"Little bits of DNA in the environment don't tell us about how many individuals there are or whether those individuals are healthy, but it does tell us that the species is still present," said study senior author Professor Kelly Zamudio of Cornell University.

"This is one more kind of survey data, and for species that are declining or locally disappeared, it not only means they are there, but there's now the potential to study them in more detail," she said, noting that for many species, very little is known.

The investigation targeted 13 frog species that have totally disappeared, 12 species that have disappeared locally, and five species that have become hard to find. 

The researchers hiked into the sampling sites and collected stream or pond water, using a special filter to capture and preserve DNA. In the lab, the DNA was extracted and genetically sequenced. They eliminated genetic material from humans, pigs, and other organisms until they had isolated all the frog DNA.

"Now you've got a subset of genetic sequences that we know only belong to frogs, and then it's step by step, going finer and finer, until you get to the genus and species you are looking for," said Professor Zamudio.

Even though the scientists did not have any tissue from M. bocainensis for a DNA comparison, they had tissues from related sister species. 

"We know there's a Megaelosia there, we just don't know which one it is, but the only one that has ever been reported there historically is the one that went missing," said Professor Zamudio. "Do we believe it? That's how far the analysis can take us."

The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/1365294x">Molecular Ecology</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Frogs thought to be extinct have been detected using environmental DNA

Scientists have used a new environmental DNA testing technique in...

A new study has revealed why some deer are motivated to migrate into new territories each year while others choose to stay put. The research shows that deer migrations are dependent on the springtime dynamics of the landscape, such as patterns of green-up, or when <a href="http://www.earth.com/news/how-plants-may-assist-in-the-search-for-dead-bodies/">plants</a> sprout new growth.

Some animals migrate across large landscapes along with the progression of spring, hitting the best foraging sites as they emerge, which is referred to as "green-wave surfing."

The study was a collaborative effort involving 36 biologists across North America and Europe. The team analyzed satellite data to observe vegetation patterns, which were compared with GPS-tracking data from nearly 1,700 deer. The research was focused on four species: roe deer and red deer in Europe, and mule deer and elk in North America.

Study lead author Ellen Aikens is a recent doctoral student of the U.S. Geological Survey's Wyoming Cooperative Fish and Wildlife Research Unit at the <a href="http://www.uwyo.edu/">University of Wyoming</a>. 

"This new research shows that ungulate movement is influenced by altered patterns of forage availability," said Aikens. "Migrations can be lost when changes in the underlying habitat eliminate the need to migrate over long distances."

The researchers found that springtime plant growth is the driving force behind migrations in many ecosystems. In particular, deer do not tend to migrate out of areas where spring green-up is slow and has a long duration. By contrast, migratory behavior is common in places where the green-up is shorter in any one place but progresses up in elevation. 

For example, roe deer do not have to move to secure the food they need thanks to a long springtime season in France and Belgium. However, in the Rocky Mountains or the Alps, staying put would mean missing out on the best foraging opportunities.

The researchers discovered that whether a group of deer was a resident or migrant species, the same foraging benefits were available. 

The study findings suggest that management and conservation of deer should be tied to local patterns of plant growth, and the behavioral adaptations that have emerged in each area.

"This research has global implications for the field of animal ecology and should help drive future conservation work," said study senior author Matthew Kauffman. "It allows us to understand more fully the types of landscapes where migration is required by ungulates and where conservation of corridors is thus paramount."

"For decades, ecologists have sought to understand how animals move to select habitat, commonly defining habitat as a set of static patches," wrote the study authors. "Our findings indicate that animal movement tactics emerge as a function of the flux of resources across space and time, underscoring the need to redefine habitat to include its dynamic attributes."

"As global habitats continue to be modified by anthropogenic disturbance and climate change, our synthesis provides a generalizable framework to understand how animal movement will be influenced by altered patterns of resource phenology."

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Deer migration is driven by springtime vegetation patterns

A new study has revealed why some deer are motivated...

A widespread dietary shift from meat to plant-based foods could offset years of harmful CO2 emissions, according to a study from <a href="https://www.nyu.edu/">NYU</a>. The researchers propose that transitioning to plant-sourced <a href="http://www.earth.com/news/scientists-find-proteins-that-control-nutrient-uptake-in-plants/">protein</a> will free up agricultural land that may be re-dedicated to ecosystems which absorb carbon dioxide. 

The experts have pinpointed specific locations where changing what people grow could support the cultivation of beneficial ecosystems.

"The greatest potential for forest regrowth, and the climate benefits it entails, exists in high- and upper-middle income countries, places where scaling back on land-hungry meat and dairy would have relatively minor impacts on food security," said study lead author Professor Matthew Hayek.

The investigation shows that if the demand for meat drastically declined in the coming decades - along with its massive land requirements - vegetation regrowth could remove as much as 16 years of global fossil fuel CO2 emissions. The removal of this much CO2 would basically double the Earth's rapidly shrinking carbon budget.

"We can think of shifting our eating habits toward land-friendly diets as a supplement to shifting energy, rather than a substitute," said Professor Hayek. "Restoring native forests could buy some much-needed time for countries to transition their energy grids to renewable, fossil-free infrastructure."

The researchers emphasize that their findings are designed to assist locally tailored strategies for mitigating climate change. While meat consumption is excessive in many countries, raising animals remains critically essential in some places. These considerations will be important as countries attempt to develop their economies sustainably, said study co-author Professor Nathan Mueller.

"Land use is all about tradeoffs. While the potential for restoring ecosystems is substantial, extensive animal agriculture is culturally and economically important in many regions around the world. Ultimately, our findings can help target places where restoring ecosystems and halting ongoing deforestation would have the largest carbon benefits," said Professor Mueller.

Technological solutions for climate change, such as new methods for carbon capture and storage, will soon become available. However, placing too much confidence in these technologies could prove dangerous, according to study co-author Helen Harwatt of Harvard Law School.

"Restoring native vegetation on large tracts of low yield agricultural land is currently our safest option for removing CO2. There's no need to bet our future solely on technologies that are still unproven at larger scales," said Harwatt.

The benefits of cutting back on meat and dairy reach far beyond addressing climate change. "Reduced meat production would also be beneficial for water quality and quantity, wildlife habitat, and biodiversity," noted study co-author Professor William Ripple of Oregon State University.

The COVID-19 pandemic is shedding new light on the importance of healthy ecosystems in preventing zoonotic disease outbreaks.

"We now know that intact, functioning ecosystems and appropriate wildlife habitat ranges help reduce the risk of pandemics," said Harwatt. "Our research shows that there is potential for giving large areas of land back to wildlife. Restoring native ecosystems not only helps the climate; when coupled with reduced livestock populations, restoration reduces disease transmission from wildlife to pigs, chickens, and cows, and ultimately to humans."

The study is published in the journal <a href="https://www.nature.com/natsustain">Nature Sustainability </a>.

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Major shift to plant-based food could offset years of CO2 emissions

A widespread dietary shift from meat to plant-based foods could...

Shellfish will find it very hard to escape ocean warming because they are migrating the wrong way. Bottom-dwelling creatures like sea scallops, blue mussels, and quahogs are responding to <a href="http://www.earth.com/news/sea-turtles-will-lose-habitats-due-to-climate-change-and-coastal-development/">climate change</a> by moving into warmer waters. 

In a new study, experts at <a href="https://www.rutgers.edu/">Rutgers University</a> have discovered the reason for these wrong-way migrations, which threaten the survival of some commercially important shellfish. 

The researchers found that rising ocean temperatures are advancing the timing of spawning among shellfish, snails, starfish, and other invertebrates. This results in the earlier release of larvae that are pushed into warmer waters by ocean currents.

The team analyzed six decades of data for 50 species of bottom-dwelling invertebrates. They found that about 80 percent have disappeared from the Georges Bank and the outer shelf between the Delmarva Peninsula and Cape Cod, including off the coast of New Jersey.

The marine species that are moving in the wrong direction toward warmer waters share a few important traits, according to the researchers. They are weak swimmers and rely on ocean currents for transportation as larvae, and they tend to be sedentary or fixed to the seafloor as adults.

Warming waters have caused the fish to spawn earlier in the spring or summer, which exposes the larvae to patterns of wind and water currents they would not normally experience. 

The currents push the larvae into even warmer waters to the southwest and inland, and they are less likely to survive. Furthermore, the adults remain in the areas, and get caught up in a reinforcing feedback loop in which the waters are even warmer and so is the timing of spawning.

The researchers compare this phenomenon to "elevator-to-extinction" events, such as when butterflies and birds respond to warmer temperatures by shifting uphill into cooler areas until they are completely eliminated from the regions they once inhabited. 

Shellfish and other bottom-dwelling invertebrates could potentially thrive in cooler regions, but the earlier currents prevent weak-swimming larvae from reaching safety.

The researchers noted that further research is needed to determine whether the effects are similar on the U.S. Pacific coast or other ocean areas.

The study is published in the journal <a href="https://www.nature.com/nclimate">Nature Climate Change</a>.

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Shellfish are migrating away from safety as the ocean warms

Shellfish will find it very hard to escape ocean warming...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

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