Most of what we learn about ancient animals comes from hard parts - shells, bones, and sometimes soft tissues that have been transformed into fossils over eons. How does this happen? The key lies in the chemistry around a carcass. 



As microbes move in, they use up oxygen and flip the local conditions from oxidizing to reducing within minutes to days. Those shifts decide whether tissues vanish or get copied by minerals and locked into rock.



A recent experiment asked a clear question with big consequences: if different animals decay in the same water, will they create the same chemistry above their bodies, or does each one build its own microenvironment? 



The answers derived from a study led by the University of Lausanne (<a href="https://www.unil.ch/unil/en/home.html" target="_blank" rel="noreferrer noopener">UNIL</a>) points straight to why some animals transform into fossils when they die, but most simply return to dust.



<h2 class="wp-block-heading" id="h-how-animals-become-fossils">How animals become fossils</h2>



Researchers placed four aquatic animals - a shrimp, a snail, a starfish, and a planarian flatworm - into sealed jars of gently oxygenated water. For seven days, they measured <a href="https://www.sciencedirect.com/topics/immunology-and-microbiology/oxidation-reduction-potential" target="_blank" rel="noreferrer noopener">oxidation-reduction potential</a> (ORP) just above each carcass. 



ORP, recorded in millivolts, indicates whether conditions favor oxidation (positive values) or reduction (negative values). 



As microbes burn oxygen and switch to other electron acceptors, ORP drops. Each animal drove a different chemical path. 



<a href="https://www.earth.com/news/shrimp-crisis-alarming-virus-threatens-global-seafood-supplies/">Shrimp</a> pulled ORP down the fastest and deepest, sometimes reaching values linked to methanogenesis. Snails also pushed conditions into strongly reducing ranges, but not as rapidly or as far. 



<a href="https://www.earth.com/news/bacteria-thats-melting-starfish-alive-has-finally-been-identified/">Starfish</a> moved more slowly and ended near the snails after a week. Planarians barely shifted from the starting conditions, much like control jars without an animal.



<h2 class="wp-block-heading" id="h-minerals-in-the-ground">Minerals in the ground</h2>



Different redox windows favor different preservation routes. In oxygen-rich water, soft tissues usually break down quickly. 



Under reducing conditions, minerals can grow on or within tissues and capture detail before it’s lost. When sulfate reduces to sulfide and iron is present, iron sulfide (<a href="https://www.earth.com/news/fools-gold-may-be-a-valuable-source-of-lithium/">pyrite</a>) can form, producing pyritization. 



In other reducing ranges, phosphorus released during decay can bind into calcium phosphate, producing <a href="https://en.wikipedia.org/wiki/Phosphatization" target="_blank" rel="noreferrer noopener">phosphatization</a>.



Because shrimp and snails spent time in reducing “sweet spots,” their remains would be more likely to acquire pyrite or calcium phosphate coatings. Planarians, which stayed closer to oxygenated conditions, were less likely to mineralize that way. 



A single sediment bed can therefore hold different preservation styles side by side, driven by the <a href="https://www.earth.com/news/microbes-found-alive-sealed-inside-rock-after-2-billion-years/">microenvironments</a> that different carcasses create.



<h2 class="wp-block-heading" id="h-fossils-and-animal-size">Fossils and animal size</h2>



Size helps. Larger bodies feed microbes more and draw down oxygen faster, so they reach reducing conditions sooner. But size wasn’t the whole story. 



The team normalized results by body mass and subtracted the weight of mineralized parts, such as shells, that don’t decay. Even after those corrections, the taxa did not line up the same way.



Composition mattered. Bodies richer in protein relative to lipid produced stronger ORP drops on a per-mass basis. 



<a href="https://www.earth.com/news/apple-snails-regrow-their-eyes-and-may-help-humans-do-the-same/">Planarians</a> are small and protein-heavy with little fat, giving them a larger per-mass chemical impact than size alone would predict. 



Shrimp carry more lipid, which degrades more slowly and blunts the per-mass effect, even though a whole shrimp still drove ORP very negative due to overall size, surface area, and varied tissues.



<h2 class="wp-block-heading" id="h-from-the-lab-into-the-real-world">From the lab into the real world</h2>



Several jars showed an ORP rebound after about five days. Conditions became less reducing. That pattern likely reflects microbial succession. 



Early colonizers use easy fuels and drain oxygen quickly. Later arrivals run different reactions that tilt the chemistry back toward less extreme values. The decay path bends as the microbial roster changes.



These trials used freshwater at room temperature in sealed, gently oxygenated jars. Natural settings vary. Salty seawater alters protein behavior while cold mud slows reactions. 



Flowing pore water can deliver new oxidants. Starfish are marine animals, and in seawater their decay chemistry can shift. 



Sediments also matter. Many <a href="https://www.earth.com/news/rare-video-footage-of-an-elusive-deep-sea-predator-pacific-sleeper-shark/">carcasses land in mud</a> that limits oxygen flow and sets up reducing pockets faster than open water.



The specific numbers will change with the setting, but the pattern holds: taxon identity and tissue chemistry steer decay chemistry under the same starting conditions.



<h2 class="wp-block-heading" id="h-what-it-all-means">What it all means</h2>



“This means that, in nature, two animals buried side by side could have vastly different fates as fossils, simply because of differences in size or body chemistry,” affirms Nora Corthésy, Ph.D. student at the University of Lausanne and lead author of the study. 



“One might vanish entirely, while the other could be immortalized in stone,” adds Farid Saleh, Swiss National Science Foundation (<a href="https://www.snf.ch/en" target="_blank" rel="noreferrer noopener">SNSF)</a> Ambizione Fellow at UNIL, and senior author of the paper.



According to this study, animals such as large arthropods are more likely to be preserved than small planarians or other aquatic worms. 



“This could explain why fossil communities dating from the <a href="https://ucmp.berkeley.edu/cambrian/cambrian.php" target="_blank" rel="noreferrer noopener">Cambrian</a> and <a href="https://www.sciencedirect.com/topics/earth-and-planetary-sciences/ordovician-period" target="_blank" rel="noreferrer noopener">Ordovician</a> periods (around 500 million years ago) are dominated by arthropods,” states Corthésy.



<h2 class="wp-block-heading" id="h-preservation-of-animal-fossils">Preservation of animal fossils</h2>



Geologists often picture redox conditions stacked vertically in sediment - from oxygenated at the top to more reducing with depth. That vertical model explains shifts in preservation with burial depth. This study adds a lateral view. 



Two carcasses lying inches apart can generate different chemical zones and end up preserved by different mineral pathways, even when the surrounding mud looks uniform. 



That helps explain mixed beds where pyritized and phosphatized fossils sit together and why some groups appear repeatedly while others fade.



The chemistry above a carcass is not one-size-fits-all. It changes with body size and, crucially, with what the body is made of. Those differences decide which minerals, if any, have time to copy soft parts before they disappear. 



That is why a shrimp and a snail, decaying close together, can leave very different signatures in stone - and why the fossil record, with all its gaps and surprises, makes more sense when you follow the chemistry.



The full study was published in the journal <a href="https://www.nature.com/articles/s41467-025-59372-3" target="_blank" rel="noreferrer noopener">Nature Communication</a>.



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Some animals survive millions of years in stone, but most simply vanish, now we know why

Most of what we learn about ancient animals comes from hard parts - shells, bones, and sometimes soft tissues that have been transformed into fossils over eons. How does this happen? The key lies in the chemistry around a carcass. As microbes move in, they use up oxygen and flip the local conditions from oxidizing to reducing within minutes to days. Those shifts decide whether tissues vanish or get copied by minerals and locked into rock. A recent experiment asked a clear question with big consequences: if...

Innovative flood mapping in Kansas holds potential to help the nation. A new study from Jude Kastens, an associate research professor with the Kansas Applied Remote Sensing Program at the <a href="https://biosurvey.ku.edu/kars">Kansas University Biological Survey</a>, finally addresses the lack of real-time, wide-area predictions for floodwater extent and depths, an information gap that has plagued officials during previous <a href="http://www.earth.com/news/historic-flooding-nebraska-iowa/">major flood events</a>.

"I worked with the Kansas Water Office in May," Kastens said. May 2019 was the wettest month ever recorded in Kansas. "The ground was saturated, and the reservoirs were getting full, and with a lot more rain in the forecast, major flooding across central and eastern Kansas was looking imminent.” 

“Some years ago we'd developed this inundation library largely in collaboration with the Water Office and the Kansas GIS Policy Board but had never had the chance to put it through its paces in real time,” he continued. “It was based on the approach that I developed for my dissertation, and we had flood libraries for the greater eastern half of Kansas, based on the gauged stream network.” 

“For instance,” he said, “if you drive south of Lawrence on Highway 59, you'll see a USGS stream gauge box by the bridge over the Wakarusa River. There are about 200 gauges in Kansas that collect real-time stream stage information, and in times of flood, the National Weather Service provides stage forecasts several days out for a lot of these. We can take these data and map estimated current or future flooding, between gauges or around one."

Kasten developed a model, dubbed FLDPLN, or "Floodplain,” which maps potential inundation as a function of stage height by using basic hydrologic principles and gridded elevation data. The model doesn’t include many inputs or much supervision, therefore has an advantage over existing mapping methods like the more complicated (though, more precise) FEMA hydrodynamic models, which map 100-year floodplains.

By working with Kansas officials, Kastens was able to narrow down three critical locations where his mapping model was most needed — a 100-mile stretch of the Neosho River south of the John Redmond Reservoir, the Neosho and Cottonwood rivers above John Redmond, and Salina, home to the Saline River and Mulberry Creek.

Kastens’ model helped the Army Corps of Engineers when they were planning a release of large volumes of water from the John Redmond Reservoir, which had almost reached capacity. He was able to inform local leaders and the public of the potential flooding extent.

He hopes to automate the mapping process in order to lessen the amount of work officials must do when rivers and streams threaten to flood. Innovative flood mapping in Kansas holds potential to help the nation

"Time is of the essence during major flood events,” Kastens said. “We need to develop software tools to help automate the mapping process and hand it off to these other agencies so they have the freedom to map whichever scenarios they want. So, when that next flood hits, emergency response personnel can just run the models as they see fit.”

Furthermore, Kastens has already worked with a private firm to commercialize his technology and provide services to emergency management officials and those with flood-prone properties outside beyond Kansas.

--

By <a href="mailto:oliviagharvey24@gmail.com">Olivia Harvey</a>, <a href="http://earth.com">Earth.com</a> Staff Writer

Image Credit: Civil Air Patrol - Kansas Wing

Innovative flood mapping in Kansas holds potential to help the nation

Innovative flood mapping in Kansas holds potential to help the...

In a study published by the <a href="https://www.sfn.org/">Society for Neuroscience</a>, researchers analyzed neural activity in the prefrontal cortex (PFC) which reflects the intention to drink alcohol. Using rats as a model system, the experts found that PFC brain activity was weakened in animals with a family history of <a href="http://www.earth.com/news/quitting-alcohol-health-benefits/">excessive drinking</a>. 

The research has implications for the development of new targeted therapies to treat alcohol use disorders.

The prefrontal cortex (PFC) is the cerebral cortex that covers the frontal lobe. The PFC is involved in decision making, planning complex cognitive behavior, and controlling social behavior. This region of the brain becomes activated before a behavior is initiated, indicating intention. 

A team of experts led by David Linsenbardt of <a href="https://www.iupui.edu/">Purdue University Indianapolis</a> investigated neural activity in the prefrontal cortex of rats to determine whether this brain region processes the intention to consume alcohol.

Among two types of rats, the team compared activity before and during alcohol consumption. One type of rat had a family history of alcohol abuse, while the other type had no family history of excessive alcohol consumption. 

The prefrontal cortex was found to be activated in both groups of rats during the consumption of alcohol. However, prior to alcohol consumption, this region only became activated in rats without a family history of drinking.

The findings suggest that the prefrontal cortex directly encodes the intention to consume alcohol, but that this process is disrupted in animals who have a higher risk of abusing alcohol. For individuals with a predisposition to drink excessively, restoring prefrontal cortex activity could provide experts with a new approach for treating alcohol use disorders.

The study is published in the journal <a href="https://www.eneuro.org/">eNeuro</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Shutterstock, CLIPAREA l Custom media

Prefrontal cortex may provide new opportunities for treating alcoholism

In a study published by the Society for Neuroscience, researchers...

In a new study published by <a href="https://www.cell.com/">Cell Press</a>, scientists have identified the <a href="http://www.earth.com/news/jellyfish-kill-toxin-genes/">genes</a> that give pufferfish their spiky skin structures known as spines. The researchers discovered that the development of pufferfish spines is similar to the process by which birds get their feathers or other animals grow hair.

"Pufferfish are some of the strangest fish in the ocean, particularly because they have a reduced skeleton, beak-like dentition and they form spines instead of scales--not everywhere, but just in certain patches around the body," said study co-author Professor Gareth Fraser of the <a href="http://www.ufl.edu/">University of Florida</a>.

When the researchers analyzed the evolution of pufferfish spines in embryos, they initially expected to find that the spines formed from scales. However, they found that the spines are developmentally unique from scales. The experts also discovered that the growth of pufferfish spines depends on the same network of genes that are commonly expressed in the feathers and hairs of other vertebrates. 

"It just blows me away that regardless of how evolutionarily-different skin structures in animals are, they still use the same collection of genes during development," said Fraser.

Using CRISPR and other editing techniques, the researchers blocked particular genes that are classic markers of skin appendage development. This reduced the number of spines that appeared on the pufferfish, and loosened the restriction on where the spines grew. According to Fraser, the spines are usually localized to specific areas on the pufferfish to enhance protection. 

"When pufferfish inflate by ingesting water or in some cases air, their skin becomes stretched, especially around the abdomen and is more susceptible to damage, such as being torn," said Fraser. "Spines reinforce the puffed-up abdomen. In extreme cases, some pufferfish have lost all other spines on their body and retain only the abdominal spines."

"What really drives these changes, in terms of loss or gain of spines, is multifactorial, but the shifts in spine coverage and morphology may allow pufferfish to take advantage of new ecological niches that are available to them. As the climate changes and environments become different, pufferfish may use these evolving traits to tolerate and adapt to change."

By sequencing the genome of the pufferfish, the team hopes to ultimately identify the differences that allow for the diversity in spine coverage and the transition from scales to spines.

"We can manipulate different things associated with pufferfish diversity, which gives us clues about the function of genes that are necessary for normal development and helps us understand the evolution and patterns of pufferfish spines," said Fraser. "Pufferfish are wildly-derived fish that are incredibly different from other groups, and ultimately, we want to see if there's something specific to the genome of the pufferfish that can provide clues to suggest mechanisms that allow them to create these weird structures."

The study is published in the journal <a href="https://www.cell.com/iscience/home">iScience</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Shutterstock/Randi Kayu

Scientists uncover the genes that give pufferfish their protective spikes

In a new study published by Cell Press, scientists have...

If you search YouTube for videos about climate change or geoengineering, you will likely be shown conspiracy theory content that uses scientific terms to appear more credible, according to a new study. 

This “hijacking” of science to create content that directly opposes the worldwide scientific consensus is leading to the <a href="https://www.earth.com/news/battling-climate-change-misinformation/">rampant spread of misinformation</a>. 

YouTube has millions of channels and nearly two billion active users per month. Many people use the platform to learn and enjoy watching videos about science, health, and technology. 

The driving force behind platforms like YouTube, Facebook, Twitter, and even shopping sites like Amazon are algorithms that take mountains of data to create recommendations catered to each individual user. Search terms only strengthen these algorithms. 

In a new study, researchers from the <a href="http://www.rwth-aachen.de/cms/~a/root/?lidx=1">RWTH Aachen University</a> looked at how YouTube’s algorithms directed users to videos about science when using search terms like “climate change or “geoengineering.” 

The researchers wanted to know if videos tagged with these keywords offered non-biased and scientifically accurate information. 

“So far, research has focused on the most-watched videos, checking their scientific accuracy, but this doesn’t tell us what an average internet user will find, as the results are influenced by previous search and watch histories,” said Dr. Joachim Allgaier, the leader of the study. “To combat this, I used the anonymization tool TOR to avoid personalization of the results.”

Allgaier chose ten search terms related to climate change and analyzed 200 videos tagged with the terms and which covered topics about climate change and climate change modification. 

A large majority of the videos were not based in science and directly opposed the general scientific consensus about human emissions and climate change. 

Many of the videos go further than just spreading misinformation, the researchers found. Some terms like “geoengineering” have been hacked by conspiracy theorists and the term is used to describe and strengthen global conspiracies. 

For example, videos about <a href="https://www.earth.com/news/scientists-debunk-chemtrails-conspiracy-theory/">chemtrails</a>, a notorious conspiracy theory, talk about geoengineering and climate modification. 

“Within the scientific community,’ geoengineering’ describes technology with the potential to deal with the serious consequences of climate change, if we don’t manage to reduce greenhouse gases successfully,” said Allgaier. “However, people searching for ‘geoengineering’ or ‘climate modification’ on YouTube won’t find any information on these topics in the way they are discussed by scientists and engineers.”

The study highlights an ongoing problem with YouTube and its algorithm, which has faced sharp criticism for promoting misinformation, hate speech, and conspiracy theories.

“Searching YouTube for climate-science and climate-engineering-related terms finds fewer than half of the videos represent mainstream scientific views,” says study author Dr. Joachim Allgaier, Senior Researcher at the RWTH Aachen University. “It’s alarming to find that the majority of videos propagate conspiracy theories about climate science and technology.”

The findings were published in the study <a href="https://www.frontiersin.org/articles/10.3389/fcomm.2019.00036/">Frontiers in Communication</a>. 

--

By <a href="https://kaywritesstuff.com/">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer 

Paid for by <a href="http://earth.com">Earth.com</a>

Image Credit: Shutterstock/NiP STUDIO

YouTube conspiracy theorists are using science terms to appear credible

If you search YouTube for videos about climate change or...

Male-pattern baldness and hair loss have impacted people for centuries, as records of remedies for baldness date back to Ancient Egypt. 

While drugs like Propecia and Rogaine are effective at slowing hair loss, science has yet to find a <a href="https://www.earth.com/news/cure-balding-gray-hair/">treatment</a> that completely reverses the balding process. 

But now, there’s promising new evidence that stem cell therapy and 3-D printing could offer an innovative solution to balding.

Balding begins when a hair follicle goes dormant. The human scalp contains around 100,000 hair follicles, and the actual strand of hair is produced thanks to stem cells located at the base of the follicle called dermal papillae. 

At the root of the follicle, blood vessels help create cells which stimulates the hair protein growth. As the hair strand gets pushed up through the skin, it dies, but the hair at the root of the follicle keeps growing. 

Over time, follicles on the head will grow dormant and hair growth ceases. There has been a growing interest in findings way to generate new hair and reverse hair loss with cell therapy. 

Cell therapy involves taking stem cells from a person and using those to generate new treatments explicitly catered for that individual. 

One cell therapy company, a startup called <a href="https://stemsontx.com/">Stemson Therapeutics</a>, is working on cloning hair follicles. Hair strands are grown or farmed using the stem cells from an individual's blood, and these young and vigorous follicles are implanted near the dormant follicle. 

Stemson Therapeutics has successfully cloned and implanted hair into a mouse, but the company is about a year and a half away from human clinical trials. 

Researchers from <a href="https://www.columbia.edu/">Columbia University</a> have found a way to 3-D print a mold meant to hold follicles and the dermal papillae. 

“For a long time, we’ve been saying this is ten years away,” Robert Bernstein, a dermatologist in Manhattan who specializes in hair transplantation, told the <a href="https://www.theatlantic.com/health/archive/2019/07/hair-for-all/594826/">Atlantic</a>. “But now it actually might be less.”

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer 

Image Credit: Shutterstock/Africa Studio

Cloning hair could offer a potential cure for baldness

Male-pattern baldness and hair loss have impacted people for centuries,...

The <a href="https://www.earth.com/news/nmining-moon-asteroids-nasa/">Moon</a> may seem like a barren, cratered lump of rock, but there’s frozen water trapped beneath the surface, and lunar explorers may soon be able to access it. 

In the past decade, researchers realized that there was water located the poles of the Moon. But now, scientists think there may be more water spread across both mid-latitudes and high latitudes on the Moon. 

Craters along the southernmost region of the Moon contain trapped water ice that has stayed buried and preserved thanks to the lack of sunlight and low temperatures. Some craters are so deep and positioned in such a way that light never touches the floor of the crater. 

It was long thought that these pockets of ice water would be trapped forever. 

However, <a href="https://www.nasa.gov/feature/goddard/2019/inside-dark-polar-moon-craters-water-not-as-invincible-as-expected-scientists-argue">new research</a> from the <a href="https://www.nasa.gov/">National Aeronautics and Space Administration (NASA)</a> shows that water is escaping from the topmost thin layer of the surface of the Moon and is being transported to other areas, sometimes as far as 19 miles away. 

Solar wind and meteor collisions are kicking up the water molecules. 

“So every time you have one of these impacts, a very thin layer of ice grains is spread across the surface, exposed to the heat of the sun and to the space environment, and eventually sublimated or lost to the environmental processes,” said Dana Hurley, a planetary scientist at the <a href="https://www.nasa.gov/feature/goddard/2019/inside-dark-polar-moon-craters-water-not-as-invincible-as-expected-scientists-argue">Johns Hopkins University Applied Physics Laboratory</a>.

Not only are ice water particles being scattered across the Moon, but comets hurling into the Moon also replenish ice stores. 

It is not yet clear just how much water is on the Moon and whether the frozen water particles are only located on the surface. 

However, the fact that water particles are dispersing across different latitudes on the Moon is good news for future lunar exploration. 

Astronauts may not have to descend into craters to study water on the Moon. Instead, analyzing soil samples from the sunnier regions of the Moon could yield the same data. 

“This research is telling us that meteoroids are doing some of the work for us and transporting material from the coldest places to some of the boundary regions where astronauts can access it with a solar-powered rover,” said Hurley. “It’s also telling us that what we need to do is get on the surface of one of these regions and get some firsthand data about what’s happening.”

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer 

Image Credit: NASA/Shutterstock/Dima Zel

There’s water on the Moon and we are getting closer to accessing it

The Moon may seem like a barren, cratered lump of...

It’s long been a mystery to scientists exactly how the <a href="http://www.earth.com/news/meteorites-life-outside-earth/">meteorites</a> that land on Earth form their shapes. While most of these “shooting stars” that arrive on our planet are randomly shaped, many wind up being peculiarly cone-shaped. 

Leif Ristroph, an assistant professor in NYU's <a href="https://cims.nyu.edu/">Courant Institute of Mathematical Sciences</a>, explains: “The shapes of meteorites are not as they are in space, since they are actually melted, eroded, and reshaped by atmospheric flight. While most meteorites are randomly shaped ‘blobs,’ surprisingly many– some say about 25 percent – are ‘oriented meteorites,’ and complete samples of these look almost like perfect cones.”

In order to explore how these cone shapes occur, Ristroph led a study that replicated meteoroids traveling through outer space. This was done by attaching clay objects to a rod, playing the part of the meteorites as they are moved through water. This method resulted in the clay pieces being carved into cones of the same angularity as the conical meteorites. 

[caption id="attachment_1875664" align="aligncenter" width="650"]<a href="https://www.earth.com/wp-content/uploads/2019/07/meteorite-copy.jpg"><img class="wp-image-1875664" src="https://www.earth.com/wp-content/uploads/2019/07/meteorite-copy.jpg" alt="" width="650" height="758" /></a> Cone-shaped meteorite, Image Credit: NYU's Applied Mathematics Laboratory[/caption]

However, the research team knew that this experiment didn’t exactly replicate the conditions a real meteoroid experiences in outer space. Unlike the clay objects, meteoroids are not held in a static position – they can freely rotate and spin in the vastness of space. Knowing this, they began to wonder how meteorites were able to keep a fixed orientation during their journey to reach our planet.

To explore these questions, the team analyzed how different cone shapes fell through water. Their results showed that narrow cones flip over, while broad cones tended to flutter. But right in between narrow and broad, there were “just right” cones that flew straight. “Amazingly, these ‘Goldilocks’ cones of the ‘just right’ angles exactly match the shapes of eroded clay resulting from our experiments and of actual conical meteorites,” says Ristroph.

The findings of this study shed light on these visiting rocks, as well as provide more insight into the workings of the vast emptiness surrounding our own little rock.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: NYU's Applied Mathematics Laboratory

What’s behind the bizarre shape of certain meteorites?

It’s long been a mystery to scientists exactly how the...

Current global warming is unlike any climate event. From the Little Ice Age that blanketed Europe in colder than average temperatures and saw glacier growth in the European Alps and the Sierra Nevadas, to the warm-up that occurred during the Medieval Climate Anomaly, the Earth is no stranger to <a href="https://www.earth.com/news/global-warming-megadroughts/">climate extremes</a>. 

Warm, dry, wet and cold periods have sprung up in different regions throughout history, but no climate event over the past 2,000 years comes close to the scale and impact of the world’s current warming due to climate change. 

In a new study published in the journal <a href="https://www.nature.com/articles/s41586-019-1401-2.epdf?referrer_access_token=27w7afUgTtMxVD88NsF60tRgN0jAjWel9jnR3ZoTv0OFAuvUf3smNPgQh_x6w3tkX-JXRoLf0zBLgBVwxe-Kovp4xC7ZhBAmXerbgnk32hVHLYFf_xcsZKqDDUOIlVX00PJ8uHZ97qLzO6HLShxctcH3JIESQS2h2kjJWuQZXmLcazXH72LAYAWKy7V5rZPgmD1MLXr4fcTr--ybas5rl23cXAggEkEZfjiiJBKzEP_QwcQzyhI-egqSbA-TrBVIoCd0DzpDw37q8nvrB7fw8sdexqppmlCAzmEHGQDurs4-gPw3N9ANuCpMsa_R_UMkOPGrnoOkTS9zjrqMwyz3PQ%3D%3D&amp;tracking_referrer=www.usatoday.com">Nature</a>, researchers examined global climate events over the past 2,000 years to see if previous periods of warming and cooling had the same reach that climate change does today. 

The consistent warming we’ve experienced in the past 100 years is unprecedented, according to the researchers. 

“The warming of the climate system that we’ve seen in the past 100 years is fundamentally different than what we’ve seen in the prior 1,900 years,” Nathan Steiger, a co-author of the study, told <a href="https://www.usatoday.com/story/news/nation/2019/07/24/global-warming-climate-warming-faster-than-has-last-2-000-years/1816664001/">USA Today</a>. “Climate epochs of the past 2,000 years, which have been popularized with names such as the “Little Ice Age” and the “Medieval Warm Period,” were only regional or continental-scale phenomena.” 

As the study shows, the sheer scale and impact of climate change today cannot be compared to other climate events prior to the late 1800s. 

Temperature records before 1850 can be challenging to piece together. For this study, the researchers combined data from tree rings, corals, lake sediments, and even mollusks to create an accurate picture of global surface temperatures over the past two thousand years. 

The burning of fossil fuels correlates with a warm period covering nearly 98 percent of the Earth, much more than the Little Ice Age, which impacted around two-fifths of the globe. 

“It’s true that during the Little Ice Age it was generally colder across the whole world, but not everywhere at the same time,” said <a href="https://www.unibe.ch/news/media_news/media_relations_e/media_releases/2019/medienmitteilungen_2019/the_climate_is_warming_faster_than_it_has_in_the_last_2000_years/index_eng.html">Raphael Neukom</a>, a fellow co-author of the study, “The peak periods of pre-industrial warm and cold periods occurred at different times in different places.” 

The results of the study help prove that the current warming we’re experiencing is not merely a natural phenomenon. The synchronistic global warming trend is directly linked to anthropogenic greenhouse gas emissions. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer 

Paid for by <a href="http://earth.com">Earth.com</a>

Image Credit: Shutterstock/Tom Wang

Current global warming is unlike any climate event

Current global warming is unlike any climate event. From the...

Greenhouse gases have dominated climate change since about 1850. Members of the <a href="http://www.pastglobalchanges.org/">Past Global Changes</a> (PAGES) project have reconstructed the global record of average surface temperatures over the past 2,000 years. Based on this work, the experts were able to identify the primary drivers of <a href="http://www.earth.com/news/climate-change-animals-adapt/">climate change</a> for each of the last 200 decades. 

The research suggests that the Earth is currently warming at the highest rate ever observed as a result of greenhouse gases. The study also shows that brief periods of global cooling prior to the Industrial Revolution were mainly driven by airborne particles associated with volcanic activity.

The temperature reconstruction largely corroborates climate model simulations of the same time period. This indicates that climate models accurately represent the contributions of various influences on climate change and are reliable predictors of future warming.

PAGES co-chair Professor Michael Evans is a geologist at the <a href="https://www.umd.edu/">University of Maryland</a>.

"Our reconstructions look like the 'hockey stick' diagram of global temperature change that was first reconstructed more than two decades ago," said Professor Evans. "Thanks to the work of the PAGES community, we have much more data now. The results were consistent regardless of how we created the reconstructions or which randomly chosen subset of input data we used."

The PAGES researchers compiled the most detailed database of its kind for the temperature reconstruction, including nearly 700 records of climate indicators from across the globe such as old trees, reef-building corals, ice cores, and marine and lake sediments. 

Based on seven different statistical methods, the experts found that volcanic activity was responsible for climate variations up until  about 1850. After that, greenhouse gases became the dominant influence on the global climate. 

By removing these influences, the study authors pinpointed the magnitude of climate fluctuations that cannot be traced to a specific cause. Their estimates of these random changes strongly correspond with climate model calculations. 

"This makes us more confident that our reconstructions are realistic and, in turn, that the climate models are simulating past and future climate warming faithfully," said Professor Evans. He pointed out that the global temperature change over the next few decades will rely heavily on the choices that humans make, which is very difficult to predict.

"The uncertainty in the influence of human activities is not so large when looking forward only a few decades. But in the longer term, the choices we make for our energy sources and how much carbon these sources emit really matter."

The study is published in the journal <a href="https://www.nature.com/ngeo/">Nature Geoscience</a>. 

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Paid for by <a href="http://earth.com">Earth.com</a>

Image Credit: Anupma Gupta/Michael Evans

Greenhouse gases have dominated climate change since about 1850

Greenhouse gases have dominated climate change since about 1850. Members...

Memorial will be held to raise awareness of the death of a famous glacier. Iceland will host an official ceremony to commemorate the loss of its famous Okjökull Glacier, which is the first of many glacial casualties expected from <a href="http://www.earth.com/news/study-ocean-warming-is-the-primary-reason-for-glacier-melting/">global warming</a>. The "Ok glacier" has now ceased all movement and has transitioned into what experts refer to as dead ice.

Even though Iceland's largest glaciers are projected to expand in 2019 for the first time in 25 years, the shift is a few years too late for Ok, which lost its status as a glacier in 2014. By this time, the glacier had shrunk down to less than seven percent of its original 5.8 square miles.

Ok has now transformed into a mass of sediment and rocks known as moraine. The glacier will be memorialized on a plaque that is inscribed with "a letter to the future" composed by famous author Andri Snaer Magnason. Memorial will be held to raise awareness of the death of a famous glacier

“Ok is the first Icelandic glacier to lose its status as a glacier. In the next 200 years, all our glaciers are expected to follow the same path. This monument is to acknowledge that we know what is happening and what needs to be done. Only you know if we did it," Magnason wrote in the tribute.

The glacier was the subject of the 2018 documentary “Not Ok,” produced by Cymene Howe and Dominic Boyer of <a href="https://www.rice.edu/">Rice University</a> in Houston. The film shares the story of Ok, as well as the likely fate of the rest of Iceland's glaciers.

"This will be the first monument to a glacier lost to climate change anywhere in the world,” said Howe. “By marking Ok’s passing, we hope to draw attention to what is being lost as Earth’s glaciers expire. These bodies of ice are the largest freshwater reserves on the planet and frozen within them are histories of the atmosphere. They are also often important cultural forms that are full of significance.”

On August 18, memorial attendees will be led on an "Un-glacier tour" by the Rice University anthropologists to the site of the former Okjökull glacier in Borgarfjörður, Iceland. The plaque, which will be permanently placed at the site, notes that the current amount of carbon dioxide in the atmosphere is 415 parts per million.

“One of our Icelandic colleagues put it very wisely when he said, ‘Memorials are not for the dead; they are for the living,'” said Howe. “With this memorial, we want to underscore that it is up to us, the living, to collectively respond to the rapid loss of glaciers and the ongoing impacts of climate change."

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Paid for by <a href="http://earth.com">Earth.com</a>

Image Credit: Shutterstock/Jan Miko

Memorial will be held to raise awareness of the death of a famous glacier

Memorial will be held to raise awareness of the death...

How thermal imaging could help us better prepare for climate change. The technology behind monitoring our own body temperature has advanced quite a lot over the last century. These days, a sensor placed against your skin can quickly read out your core temperature – whereas a few decades ago that might’ve involved a more… invasive method. And just as the technology to measure our body temperature has advanced, so has the technology behind measuring the temperature of our planet.

A new ultra-high-resolution thermal imaging technology has taken to the skies above Europe this summer, as scientists explore the potential of building a new satellite system that could record the temperature of Earth’s surface in intricate detail. The goal of this system would be to ultimately help increase the resilience of agriculture in a future that face increasing water scarcity and variability. However, scientists hope it will also help us gain more knowledge about the Earth’s climate system.

This new thermal imaging system is called HyTES and was built by <a href="https://www.jpl.nasa.gov/">NASA’s Jet Propulsion Laboratory</a>. Results from its rest flights above urban and rural areas of the UK and Italy will help provide test data to support the development of the proposed Land Surface Temperature Monitoring (LSTM) mission. This would be one of six new missions being developed by the <a href="http://www.esa.int/ESA">European Space Agency</a> (ESA).

The proposed mission would include mapping both land-surface temperature and rates of evapotranspiration (water vapor emitted by plants as they grow) in incredible detail – delivering information at a resolution 400 times finer than what is currently captured from space-based thermal instruments. 

“In an urban context, this will help to understand and model thermal activity and ventilation in and around individual cities and inform planning and ‘climate-adaptive’ building design to deal with heatwaves such as those experience in western Europe during June,” explains Dr. Darren Ghent of the <a href="https://le.ac.uk/">University of Leicester</a> and member of the LSTM Mission Advisory Group. 

Data gathered from rural areas would potentially provide major benefits for <a href="http://www.earth.com/news/food-production-environmental-impact/">food production</a> and sustainable water use. 

“At the expected resolution it will be possible to monitor the temperature of individual fields, enabling growers to tailor irrigation regimes to specific crops and locations,” says Ghent.

With the Earth’s population expected to hit nine billion by 2050, the pressure on our planet’s water resources is mounting. “Agriculture already accounts for the use of 70% of global freshwater. Increased water withdrawals to keep up with future food demands combined with water scarcity and variability issues due to the effects of climate change will be challenging,” says Ghent. “The field-level temperature information from LSTM will increase the efficiency of individual farms in a changed environment.”

As the intricacies of our climate become even more important to understand with the effects of climate change, access to detailed climate data is at a premium. The efforts behind projects such as this could help increase our resilience to climate change as we gain a better understanding of the planet on which we live.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: ESA

How thermal imaging could help us better prepare for climate change

How thermal imaging could help us better prepare for climate...

Destructive free radicals may actually play a helpful role in marine ecosystems. In the human body, reactive oxygen species are unstable molecules containing oxygen that react aggressively with other molecules in a cell. The accumulation of these destructive free radicals can cause serious and even fatal damage to cells.

Reactive oxygen species also exist in marine ecosystems, where they are thought to degrade the cells of organisms such as <a href="http://www.earth.com/news/hydrothermal-vents-phytoplankton-blooms/">phytoplankton</a>. However, researchers at <a href="https://ucsd.edu/">UC San Diego</a> have now discovered that these molecules may actually play a beneficial role in the ocean.

The study has revealed that a reactive oxygen species produced by the marine diatom Thalassiosira oceanica is helpful in protecting its cells from overproducing a compound that powers photosynthesis. 

The findings could have implications for marine organisms and their chemical environment. The type of reactive oxygen species examined for the study is known as superoxide, which is a charged oxygen atom. 

Scientists believe superoxide may be responsible for the fish fatalities associated with toxic algae blooms, which highlights the need for a better understanding of how and why it is produced in certain circumstances. 

The contrasting positive and negative effects of superoxide could be a critical factor in how marine ecosystems respond to climate change. According to study lead author Julia Diaz, it is possible that superoxide production could help to mitigate excessive stress on the ocean. 

A compound produced by T. oceanica called NADPH is the power source that allows the diatoms to convert carbon into carbohydrates. In the presence of very bright light, however, T. oceanica can produce too much NADPH.

The team analyzed superoxide production in diatoms at various light levels and concluded that it protects cells at times when too much NADPH is produced. The reactive oxygen species acts like a surge protector that keeps energy flowing at safe levels. 

"Our findings point to a new role for reactive oxygen species in the photosynthetic health of this diatom. The next challenge is to determine whether this process also exists in other phytoplankton species," said Diaz.

The study is published in the <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Julia Diaz

Destructive free radicals may actually play a helpful role in marine ecosystems

Destructive free radicals may actually play a helpful role in...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=kVywlgRJXsc
</div><figcaption class="wp-element-caption">Some children read facial expressions when making food choices.</figcaption></figure>



<h2 class="wp-block-heading" id="h-other-people-s-reactions-influence-children-s-eating-habits">Other people's reactions influence children's eating habits</h2>



Many children are finicky eaters, but research explains how <a href="https://www.earth.com/news/scientists-have-learned-why-so-many-kids-dislike-vegetables/" target="_blank" rel="noreferrer noopener">watching others eat and social modeling</a> influence the eating habits of children.



<h2 class="wp-block-heading">Study Methodology Demonstrates Social Learning Impact</h2>



Researchers at <a href="https://www.aston.ac.uk/hls/school-of-psychology" target="_blank" rel="noreferrer noopener">Aston University School of Psychology</a> have published findings in Frontiers in Psychology that illuminate the neurobiological foundations of food preference development through observational learning. The investigation employed controlled video stimuli featuring adults consuming raw broccoli while displaying systematically varied facial expressions to measure participant responses.



<h2 class="wp-block-heading">Asymmetrical Response Patterns Identified</h2>



The research, conducted with 204 female participants, revealed a pronounced asymmetry in social modeling effects. Negative facial expressions during vegetable consumption significantly diminished observer food preference ratings, while positive expressions failed to produce corresponding increases in vegetable appeal. This finding challenges conventional assumptions about the bidirectional nature of social influence in dietary behavior formation.



<h2 class="wp-block-heading">Evolutionary Psychology Framework Applied</h2>



Dr. Katie Edwards and her research team propose that these results reflect adaptive mechanisms developed through evolutionary processes. The heightened sensitivity to disgust expressions likely functions as a protective system, enabling individuals to identify potentially harmful foods through social cues without direct risk exposure.



<h2 class="wp-block-heading">Clinical and Educational Implications</h2>



These findings carry substantial implications for pediatric nutrition interventions and family meal dynamics. The research suggests that parental expressions of distaste during vegetable consumption may inadvertently reinforce children's existing food aversions through unconscious social transmission pathways.



<h2 class="wp-block-heading">Future Research Directions</h2>



The study establishes a foundation for expanded investigation into real-time social modeling effects and cross-demographic applicability. Researchers emphasize the necessity for longitudinal studies examining actual consumption behaviors rather than preference ratings alone, particularly within family contexts where social learning occurs most frequently.



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Social modeling affects our food choices

https://www.youtube.com/watch?v=kVywlgRJXsc Some children read facial expressions when making food choices....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=JynHpMaNO8A
</div><figcaption class="wp-element-caption">Chaotic cancer protein finally controlled after decades of mystery</figcaption></figure>



<h2 class="wp-block-heading" id="h-cancer-causing-protein-bound-and-blocked">Cancer-causing protein bound and blocked</h2>



In a discovery that can one day revolutionize cancer treatment, researchers at the <a href="https://www.ucr.edu/" target="_blank" rel="noreferrer noopener">University of California, Riverside</a> have successfully developed a means of controlling MYC, a notoriously slippery protein that causes approximately <a href="https://www.earth.com/news/chaotic-protein-that-fuels-75-of-cancers-can-be-controlled/" target="_blank" rel="noreferrer noopener">75% of all cancers in humans</a>.



<h2 class="wp-block-heading" id="h-what-makes-myc-different">What makes MYC different</h2>



MYC presents a unique challenge when studying cancer. Normally, this protein plays a vital role in healthy cells. It carefully controls transcription - the process that converts genetic information from DNA and RNA into proteins.



However, cancer changes everything. In cancer cells, MYC becomes a destructive force. It operates in overdrive mode with no regulation whatsoever.



Professor Min Xue, who led the research team, explains it simply: "MYC is less like food for cancer cells and more like a steroid. It drives cancer's aggressive growth." This superactive behavior makes MYC involved in three out of every four cancer cases.



<h2 class="wp-block-heading" id="h-why-myc-is-hard-to-target">Why MYC is hard to target</h2>



Despite its clear role in cancer, targeting MYC has been one of medicine's biggest challenges. The main problem lies in MYC's unusual structure - or rather, its complete lack of structure.



Professor Xue describes the protein as "basically a glob of randomness." This means conventional drug discovery methods don't work. These traditional approaches rely on sharply defined protein structures. MYC simply doesn't have one.



<h2 class="wp-block-heading">A New Approach to Fighting MYC</h2>



The UCR research team developed a clever solution. They designed a special peptide molecule that could selectively bind to MYC. More importantly, this peptide could block MYC's destructive activity.



The key was fine-tuning two specific features: the peptide's stiffness and its shape. Through careful adjustments, researchers achieved something remarkable. They reached "sub-micro-molar affinity" - meaning their peptide binds as strongly as antibodies do.



<h2 class="wp-block-heading" id="h-breakthrough-results">Breakthrough results</h2>



This accomplishment represents a major leap beyond previous attempts. The researchers enhanced their peptide's binding strength by two orders of magnitude. This dramatic improvement brings the work significantly closer to practical drug development goals.



The research opens new possibilities for treating the vast majority of cancers where MYC plays a destructive role.



The researchers are presently optimizing peptide-delivery systems based on lipid nanoparticles that deliver the peptide effectively into cancer cells. The<a href="https://www.nih.gov/" target="_blank" rel="noreferrer noopener"> National Institutes of Health</a> and the <a href="https://www.defense.gov/" target="_blank" rel="noreferrer noopener">U.S. Department of Defense</a> funded the study, which appeared in the Journal of the <a href="https://www.acs.org/" target="_blank" rel="noreferrer noopener">American Chemical Society</a>. This research offers renewed hope against cancer, and it can potentially open a door to more effective cancer therapies for most cancer patients worldwide.



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The protein that fuels 3 out of 4 cancers has been controlled

https://www.youtube.com/watch?v=JynHpMaNO8A Chaotic cancer protein finally controlled after decades of mystery...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



-----



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Veg4HmmRVZY
</div><figcaption class="wp-element-caption">Our bodies hits two 'aging cliffs' at these ages.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-map-exact-ages-when-your-body-rapidly-ages">Scientists Map Exact Ages When Your Body Rapidly Ages</h2>



Scientists have <a href="https://www.earth.com/news/human-bodies-begin-breaking-down-two-very-precise-ages/#google_vignette">discovered that aging</a> isn't the gradual, steady process many assume it to be. Instead, researchers from Stanford Medicine have found that our bodies undergo dramatic molecular changes at two specific ages: 44 and 60. This research, published in Nature Aging, reveals that aging happens in sudden bursts rather than smooth transitions.



<h2 class="wp-block-heading" id="h-two-waves-of-rapid-aging">Two waves of rapid aging</h2>



The Stanford study tracked over 135,000 different molecules and microbes in 108 participants aged 25 to 75 over several years. Results showed that 81% of all molecules studied exhibited non-linear changes, meaning they shifted dramatically at certain ages rather than changing gradually over time.



Michael Snyder, chair of genetics at Stanford School of Medicine and the study's senior author, noted significant findings. "We're not just changing gradually over time; there are some really dramatic changes. It turns out the mid-40s is a time of dramatic change, as is the early 60s. And that's true no matter what class of molecules you look at."



The first wave of changes occurs around age 44, affecting molecules related to alcohol metabolism, caffeine processing, lipid <a href="https://www.earth.com/news/age-related-changes-in-metabolism-dont-match-our-expectations/" target="_blank" rel="noreferrer noopener">metabolism</a>, <a href="https://www.earth.com/news/heart-disease-remains-the-leading-cause-of-death-worldwide/" target="_blank" rel="noreferrer noopener">cardiovascular disease</a>, and skin and muscle function. The second wave hits around age 60, involving changes in carbohydrate metabolism, immune regulation, kidney function, and again cardiovascular and muscle health.



<h2 class="wp-block-heading" id="h-what-happens-during-these-aging-bursts">What happens during these aging bursts</h2>



During the mid-40s transformation, researchers observed significant changes in how the body processes alcohol and fats. This period often coincides with increased stress levels in many people's lives, potentially contributing to lifestyle factors that accelerate these molecular shifts.



"It's possible some of these changes could be tied to lifestyle or behavioral factors that cluster at these age groups, rather than being driven by biological factors," Snyder explained. For instance, alcohol metabolism dysfunction might result from increased consumption during the typically stressful mid-40s period.



The changes at age 60 are perhaps less surprising, as this is when many age-related diseases begin to manifest more prominently. The molecular shifts affect immune function and kidney health, both critical for maintaining overall wellness as we enter our senior years.



<h2 class="wp-block-heading" id="h-latest-research-confirms-aging-patterns">Latest research confirms aging patterns</h2>



Recent 2025 studies have validated these findings. Research examining tissue samples from 76 people found similar aging patterns, noting an "inflection point" between ages 45 and 55.



Scientists discovered that blood vessels, particularly the aorta, age fastest among all body tissues. This vascular aging may drive aging in other body parts, highlighting cardiovascular health's central role in the aging process.



<h2 class="wp-block-heading" id="h-cellular-changes-and-microbiome-shifts">Cellular changes and microbiome shifts</h2>



The Stanford research revealed that these aging bursts affect our microbiome – the trillions of bacteria, viruses, and fungi living in and on our bodies. These microbial communities undergo substantial shifts during both aging periods, potentially affecting everything from digestion to immune function.



Additionally, researchers found that protein production and gene expression begin to fall out of sync as we age. This breakdown in cellular communication becomes especially pronounced during the two aging waves, contributing to the accumulation of damaged proteins associated with diseases such as <a href="https://www.earth.com/news/alzheimers-may-not-be-brain-disorder-important-data-was-fabricated/" target="_blank" rel="noreferrer noopener">Alzheimer's</a>.



<h2 class="wp-block-heading" id="h-health-implications-and-longevity-considerations">Health implications and longevity considerations</h2>



Understanding these aging patterns has important implications for healthcare strategies. Research suggests that people should pay particular attention to their health during their 40s and 60s, when these dramatic molecular changes occur.



Snyder emphasized the importance of proactive health measures. "I'm a big believer that we should try to adjust our lifestyles while we're still healthy," he noted. This might include increasing exercise to protect heart health and maintain muscle mass, or reducing alcohol consumption in the 40s as the body's ability to metabolize it declines.



<h2 class="wp-block-heading" id="h-new-approaches-to-anti-aging-treatment">New approaches to anti-aging treatment</h2>



Aging research has seen notable advances in 2025. Harvard Medical School scientists developed chemical cocktails that reverse cellular aging without genetic modification. These six combinations restored aged cells to youthfulness in under a week, offering safer alternatives to gene therapy.



Researchers identified new biomarkers like "InflammAge," a saliva-based test measuring chronic inflammation associated with aging. This non-invasive approach could change how we monitor aging and intervention.



<h2 class="wp-block-heading" id="h-future-directions-in-aging-research">Future directions in aging research</h2>



Emerging technologies including artificial intelligence, cellular reprogramming, and senolytic therapies, are opening new possibilities for extending healthspan. Companies develop treatments targeting aging's fundamental mechanisms rather than just managing age-related diseases.



The Stanford findings provide a roadmap for implementing preventive measures. Rather than waiting for symptoms, people can prepare for and potentially mitigate these predictable aging waves.



As aging understanding evolves, one thing becomes clear: aging isn't inevitable decline, but specific biological events we may learn to prevent or reverse. The key is recognizing when these transitions occur and taking proactive health steps during vulnerable periods.



The study was published in the journal <a href="https://www.nature.com/nataging" target="_blank" rel="noreferrer noopener">Nature Aging</a>.



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Scientists discover we age in bursts

https://www.youtube.com/watch?v=Veg4HmmRVZY Our bodies hits two 'aging cliffs' at these ages....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=PqlF0XKzHY4
</div><figcaption class="wp-element-caption">The hidden science behind tickling.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-discover-the-brain-s-tickling-command-center">Scientists discover the brain's 'tickling command center'</h2>



Researchers have finally solved one of humanity's most enduring mysteries: why we can't <a href="https://www.earth.com/news/after-centuries-of-debate-we-still-dont-know-how-tickling-works/" target="_blank" rel="noreferrer noopener">tickle</a> ourselves and what makes some people incredibly ticklish while others barely react? Recent scientific discoveries are revolutionizing our understanding of this peculiar human behavior.



<h2 class="wp-block-heading" id="h-breakthrough-discovery-in-the-brain">Breakthrough discovery in the brain</h2>



In 2023, Dr. Michael Brecht's team at <a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Humboldt University</a>-<a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Berlin</a> made a major discovery published in the <a href="https://www.cell.com/iscience/fulltext/S2589-0042(22)01991-5" target="_blank" rel="noreferrer noopener">journal Neuron</a>. They identified the brain's actual "tickling command center" – specific neurons in a region called the periaqueductal gray that control both tickling responses and play behavior.



When researchers used cutting-edge optogenetic technology to shut down these neurons in laboratory rats, something remarkable happened. The animals completely lost their ability to be tickled or engage in playful behavior.



"We found that global blockade of the rat periaqueductal gray with either muscimol or lidocaine interfered with ticklishness and play," the research team reported in their study.



<h2 class="wp-block-heading" id="h-two-types-of-tickling-revealed">Two types of tickling revealed</h2>



What we call "tickling" is two completely different phenomena, according to the latest research. Light tickling – that feathery sensation that makes you want to scratch – is essentially your body's sophisticated bug detection system. This alerts you to potential insects or parasites on your skin.



Deep tickling – the kind that makes you laugh uncontrollably – involves complex brain circuits and is fundamentally social. You literally cannot tickle yourself with this type of stimulation.



<h2 class="wp-block-heading" id="h-why-self-tickling-is-impossible">Why self-tickling is impossible</h2>



Your cerebellum acts like a prediction machine, recent findings show. When you move your own hand to touch yourself, your brain generates precise predictions about what you will feel and then cancels out the tickling sensation through neural inhibition.



When someone else tickles you, your brain can't predict their movements, so the full tickling response activates. It's like your brain's way of distinguishing between self and others.



<h2 class="wp-block-heading" id="h-individual-differences-explained">Individual differences explained</h2>



Individual differences in ticklishness depend on genetics, psychology, and even trust. Dr. Xinzhong Dong at <a href="https://www.jhu.edu/" target="_blank" rel="noreferrer noopener">Johns Hopkins University</a> notes that people with denser nerve endings tend to be more sensitive.



Psychological factors matter just as much. You respond more strongly when tickled by people you trust, and anxiety completely shuts down tickling responses. This explains why the same physical stimulus can produce completely different reactions depending on who's doing the tickling.



<h2 class="wp-block-heading" id="h-controlling-your-ticklishness">Controlling your ticklishness</h2>



Science offers answers for controlling your ticklishness. You can reduce tickling sensitivity through systematic desensitization – gradual exposure in controlled settings.



Dr. Konstantina Kilteni's 2025 research, published in <a href="https://www.science.org/doi/10.1126/sciadv.adt0350" target="_blank" rel="noreferrer noopener">Science Advances</a>, reveals another technique: place your hand on the tickler's hand. This allows your brain to partially predict the sensations, reducing the tickling response by up to 90 percent.



"Your brain is essentially learning to override its own reflexes," Kilteni explained in her review of tickling research.



<h2 class="wp-block-heading" id="h-evolutionary-purpose-discovered">Evolutionary purpose discovered</h2>



From an evolutionary perspective, tickling serves vital functions according to <a href="https://www.umd.edu" target="_blank" rel="noreferrer noopener">University of Maryland</a> researcher Dr. Robert Provine's extensive studies. It trains our defense reflexes for vulnerable body areas and facilitates social bonding between family members.



Tickling-induced laughter is actually one of the first forms of communication between infants and caregivers. "Tickle involves a neurological self/nonself discrimination, providing the most primitive social scenario," Provine noted in his research.



<h2 class="wp-block-heading" id="h-clinical-applications-emerge">Clinical applications emerge</h2>



Research shows people with autism spectrum disorder perceive touches as more ticklish than people without the condition. Investigating this difference could provide insight into brain differences and help advance autism research.



People with schizophrenia tend to experience self-touches similarly to external tickles, allowing them to essentially tickle themselves. This suggests altered sensory prediction mechanisms in the condition.



<h2 class="wp-block-heading" id="h-animal-research-reveals-universal-nature">Animal research reveals universal nature</h2>



Scientists have discovered that many species beyond humans are ticklish. Rats emit ultrasonic "laughs" when tickled, while chimpanzees, gorillas, and orangutans all respond to tickling stimulation.



This widespread occurrence across species suggests that tickling serves fundamental biological and social functions that evolved long before humans developed complex language and culture.



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



Dr. Kilteni argues that tickling research deserves more scientific attention. "It is a complex interplay of motor, social, neurological, developmental, and evolutionary aspects," she stated in her recent review.



New haptic technologies and advanced research methodologies now permit scientists to investigate tickle sensation with unprecedented precision. Standardized experimental methods using mechanical tickling devices ensure consistent results across studies.



Recent findings published in Science Advances show that tickling research is opening new doors in neuroscience, potentially leading to a better understanding of social behavior, sensory processing, and neurological conditions.



-----



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-----

Scientists solve the mystery of tickling

https://www.youtube.com/watch?v=PqlF0XKzHY4 The hidden science behind tickling. Scientists discover the brain's...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=elr4948_uOU
</div><figcaption class="wp-element-caption">Dr. Ronald Mallett from the University of Connecticut reveals secret mission to create working time travel device.</figcaption></figure>



<h2 class="wp-block-heading" id="h-could-an-equation-truly-bend-time-a-physicist-s-decades-long-quest-to-rewrite-reality">Could an equation truly bend time? A physicist's decades-long quest to rewrite reality</h2>



Imagine the impossible: stepping back through time in a time machine, not in fantasy, but through a scientific endeavor driven by profound personal loss. For <a href="https://www.earth.com/news/astrophysicist-says-hes-cracked-the-equation-for-time-travel/" target="_blank" rel="noreferrer noopener">Dr. Ronald Mallett</a>, a distinguished astrophysicist and professor emeritus at the <a href="https://uconn.edu/">University of Connecticut</a>, this deeply human longing has fueled a lifelong mission. He claims to have discovered the equation that could unlock temporal displacement, pushing boundaries once deemed purely science fiction.



<h2 class="wp-block-heading" id="h-a-profound-grief-that-forged-a-vision">A profound grief that forged a vision</h2>



Mallett's extraordinary pursuit began with devastating tragedy in 1955. At merely 10 years old, he endured his father Boyd's sudden death—a television repairman whose passion for science had ignited a similar spark in his young son. Boyd Mallett, only 33, succumbed to a heart attack, leaving behind a grief-stricken child searching for solace.



That solace came through H.G. Wells' The Time Machine. Within its pages, Mallett found a captivating concept: "Time is only a kind of Space." These words transformed from a literary phrase into a guiding principle, becoming the driving force behind his unwavering commitment to unraveling time's fundamental mysteries.



<h2 class="wp-block-heading" id="h-from-humble-beginnings-to-academic-heights">From humble beginnings to academic heights</h2>



Mallett's journey was far from straightforward. After serving in the Air Force during the Vietnam War era, he utilized the GI Bill for higher education, earning his Ph.D. in physics from Pennsylvania State University in 1973 at the age of 28.



In 1975, he made history as the first African American professor in the University of Connecticut's physics department, achieving full professorship in 1987 before retiring in 2024 as professor emeritus.



Throughout these successful academic years, Mallett harbored his radical ambition as a closely guarded secret. "I kept my time travel goal a secret," he confessed. "I worried people would think I was nuts." His public research centered on black holes, serving as a "cover story" while he quietly developed his revolutionary time travel theory.



<h2 class="wp-block-heading" id="h-the-breakthrough-moment">The breakthrough moment</h2>



His pivotal insight arrived while hospitalized for a heart condition—a profound irony given his father's heart attack started this journey. The breakthrough was elegantly simple yet revolutionary: "If gravity can bend time, and light can create gravity, then light can bend time."



"It turns out that black holes can create a gravitational field that could lead to the creation of time loops that could allow us to go back in time," he explained.



<h2 class="wp-block-heading" id="h-the-blueprint-for-a-temporal-vortex">The blueprint for a temporal vortex</h2>



Mallett's vision for a functioning time machine replicates spacetime-warping phenomena around black holes. He offers a compelling analogy: "Picture a cup of coffee. Stir it with a spoon, and the coffee swirls. A spinning black hole does the same to spacetime."



In Einstein's general relativity, the universe is a dynamic fabric woven from space and time. Massive objects like black holes warp this fabric—an effect we perceive as gravity. Mallett theorizes that an intense, continuous, circulating beam of light from a ring of powerful lasers could replicate this gravitational torsion, effectively twisting time into a loop.



This "time loop" would theoretically allow information—or perhaps matter—to travel backward in time. He detailed this mathematical concept in his 2006 autobiography, Time Traveler: A Scientist's Personal Mission to Make Time Travel a Reality.



<h2 class="wp-block-heading" id="h-published-research-and-recognition">Published research and recognition</h2>



His work, published in respected journals including <a href="https://www.sciencedirect.com/journal/physics-letters-a" target="_blank" rel="noreferrer noopener">Physics Letters A</a> and <a href="https://link.springer.com/journal/10701" target="_blank" rel="noreferrer noopener">Foundations of Physics</a>, suggests circulating laser light could generate gravitational fields potent enough to create closed timelike curves, enabling time travel for data.



Mallett's research has gained worldwide media attention, featured on <a href="https://www.thisamericanlife.org/" target="_blank" rel="noreferrer noopener">National Public Radio's This American Life</a>, the <a href="https://www.history.com/" target="_blank" rel="noreferrer noopener">History Channel</a>, and <a href="https://www.today.com/" target="_blank" rel="noreferrer noopener">NBC's Today Show</a>. The widespread interest reflects both his compelling personal story and rigorous scientific approach.



<h2 class="wp-block-heading" id="h-the-galactic-hurdles-and-persistent-skepticism">The galactic hurdles and persistent skepticism</h2>



While Mallett's equations captivate imagination, the path to reality faces immense obstacles. The energy requirement is staggering—Mallett acknowledges needing "galactic amounts of energy," far beyond current technological capabilities.



There's also a poignant limitation: even if realized, his machine could only send information back to when it was first activated, meaning it couldn't transport him to 1955 to prevent his father's death.



The scientific community remains skeptical. Physicists Ken Olum and Allen Everett argue that Mallett's proposed laser ring would need to be larger than the observable universe to achieve the necessary spacetime distortion. They invoke Stephen Hawking's chronology protection conjecture, suggesting physics may prevent macroscopic time travel.



Astrophysicist Paul Sutter has voiced doubts about Mallett's underlying mathematics, while science writer Brian Clegg finds the concept intriguing enough to warrant experimental investigation.



<h2 class="wp-block-heading" id="h-a-legacy-that-transcends-time">A legacy that transcends time</h2>



Now approaching 80, Dr. Mallett remains steadfast. "I believe my work will show time travel is possible," he asserts. "Future generations will build on it in ways we can't yet imagine."



His equations, though yet to physically bend time, have bent our collective imagination. Ongoing public interest, evidenced by his continued media appearances and Spike Lee's film adaptation of his memoir, underscores his ideas' profound impact.



More than a scientific pursuit, Mallett's story testifies to human resilience, intellectual courage, and hope's enduring power. Whether his theoretical time machine ever materializes, his legacy is immeasurable—inspiring countless individuals to challenge conventional limits and perceive time not as an unyielding barrier, but as a boundless frontier awaiting exploration.







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Retired professor claims he solved time travel

https://www.youtube.com/watch?v=elr4948_uOU Dr. Ronald Mallett from the University of Connecticut reveals...

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</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

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