In a fascinating new study, scientists documented 34 attempts by wild killer whales to give food to humans. These rare cases spanned four oceans and 20 years. Some happened near boats, others in open water or even from the shore. 



The events highlight the <a href="https://www.earth.com/news/killer-whales-use-kelp-to-massage-and-groom-each-other/">orcas</a>’ possible interest in humans and raise important questions about whale intelligence, communication, and social behavior.



“Orcas often share food with each other - it’s a prosocial activity and a way that they build relationships with each other,” said study lead author Jared Towers, of <a href="https://baycetology.org" target="_blank" rel="noreferrer noopener">Bay Cetology</a> in British Columbia, Canada. “That they also share with humans may show their interest in relating to us as well.”



<h2 class="wp-block-heading" id="h-social-lives-of-killer-whales">Social lives of killer whales</h2>



Orcas live some of the most complex social lives in the animal kingdom. They stick together in tight-knit family groups called pods, usually led by an older matriarch. 



These family units aren’t just casual gatherings - they’re lifelong bonds. Calves stay with their mothers for life, swimming, hunting, and <a href="https://www.earth.com/news/photographer-captures-killer-whales-wearing-fish-hats/">playing together</a>. 



In some regions, pods form larger communities or clans that share unique vocal dialects, kind of like cultural accents passed down through generations. This tight social structure helps them coordinate during hunts and <a href="https://www.earth.com/news/killer-whales-use-kelp-to-massage-and-groom-each-other/">protect each other</a> from threats.



But it’s not all business. Orcas socialize for the joy of it too. They engage in what clearly looks like play - tossing kelp, breaching dramatically, or nudging one another during underwater games. 



They form friendships beyond their pods and even flirt, showing preferences and personalities. These interactions suggest that orcas have emotional lives and a sense of identity.



<h2 class="wp-block-heading" id="h-what-orcas-gave-humans">What orcas gave humans</h2>



The 34 incidents involved six distinct populations of killer <a href="https://www.earth.com/news/ai-helps-humans-have-20-minute-conversation-with-humpback-whale-named-twain/">whales</a>. They offered humans a total of 18 species: six fish, five mammals, three invertebrates, two birds, one reptile, and even one piece of seaweed.



In 97 percent of these cases, the orcas waited for a human response. Some hovered for several minutes. 



On several occasions, they tried again when the humans ignored or returned the offering. In two especially curious cases, whales retrieved birds after humans returned them, only to offer them again.



This behavior could be a form of interspecies curiosity, communication, or even social learning. As the authors suggest, these events might represent "generalized altruism" - an advanced trait observed in only a few social animals.



<h2 class="wp-block-heading" id="h-exploration-more-than-play">Exploration more than play</h2>



Though play was observed in 38 percent of the interactions, the researchers argue most cases were not playful. The age of the whales varied widely, and many offered whole, fresh prey. 



In over 75 percent of ignored cases, the whales later used the prey for themselves or their group. This suggests the offerings had purpose and value, not just entertainment.



Curiosity-driven behavior, distinct from play, seemed a stronger motivator. As the study explains, animals often explore to reduce uncertainty. 



Offering food to humans might help orcas learn how we respond, just as they would with unfamiliar members of their own <a href="https://www.earth.com/news/whales-blow-bubble-smoke-rings-near-humans-to-communicate/">species</a>.



<h2 class="wp-block-heading" id="h-deep-social-intelligence-at-work">Deep social intelligence at work</h2>



Some whales returned the same item to humans multiple times. Others acted in pairs or small groups. 



Most of the 34 events involved a single whale separating from a larger group. This suggests the act was not for show. Rather, it might reflect the whale's individual decision to interact.



Interestingly, killer <a href="https://www.earth.com/news/how-dolphin-brains-evolved-to-see-underwater-by-using-sound-echolocation/">whales</a> have also been documented cooperating with human fishers in places like Australia and Russia. The authors noted that this history could influence modern interactions, especially as human activity increases near their habitats.



<h2 class="wp-block-heading" id="h-whales-may-view-humans-as-companions">Whales may view humans as companions</h2>



Killer whales rank second only to humans in brain-to-body ratio. They also show advanced emotional and social behavior. 



These traits support complex social learning, reciprocal behavior, and possibly even empathy.



“Offering items to humans could simultaneously include opportunities for killer whales to practice learned cultural behavior, explore or play and in so doing learn about, manipulate or develop relationships with us,” the researchers wrote.



<h2 class="wp-block-heading" id="h-humans-should-not-approach-whales">Humans should not approach whales</h2>



Despite the remarkable nature of these encounters, the researchers urge caution. Orcas can show complex and sometimes unpredictable behavior. 



While no wild killer whale has killed a person, some interactions have been intense. They warn against seeking out such encounters or encouraging the behavior without proper permissions.



Most of these whales belonged to populations that hunt near the surface and share prey frequently. 



No deep-water, fish-only populations were involved. This suggests that cooperative surface hunting may lead to more frequent and visible interspecies interactions.



<h2 class="wp-block-heading" id="h-complex-minds-of-whales-and-humans">Complex minds of whales and humans</h2>



The findings challenge our assumptions about human-animal relationships. If orcas are experimenting with ways to relate to us, it means they recognize us not as threats, but as potential social partners.



These whales are not just predators. They are thinkers, observers, and maybe, in some way, explorers of culture, curiosity, memory, learning, and emotion. 



Their actions suggest complex minds in both whales and humans, capable of choice, empathy, and communication.



The study is published in the <a href="https://psycnet.apa.org/fulltext/2026-29805-001.html" target="_blank" rel="noreferrer noopener">Journal of Comparative Psychology</a>. 



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Killer whales are attempting to bond with humans, according to scientists

In a fascinating new study, scientists documented 34 attempts by wild killer whales to give food to humans. These rare cases spanned four oceans and 20 years. Some happened near boats, others in open water or even from the shore. The events highlight the orcas’ possible interest in humans and raise important questions about whale intelligence, communication, and social behavior. “Orcas often share food with each other - it’s a prosocial activity and a way that they build relationships with each other,” said study lead author Jared...

Beautiful,Landscape,With,Rocky,Mountains,And,Famous,Moraine,Lake,In

A new study published in Nature Communications has found that retreating glaciers in the Pacific mountains of North America could potentially create approximately 6,150 kilometers of new Pacific salmon <a href="https://www.earth.com/news/giant-pandas-have-the-perfect-camouflage-for-their-natural-habitat/" data-type="news" data-id="1897600">habitat</a> by the end of the century.



By modelling glacier retreat under different climate change scenarios, a research team led by <a href="https://www.sfu.ca/">Simon Fraser University</a>, Canada and <a href="https://www.birmingham.ac.uk/index.aspx">University of Birmingham</a>, UK, discovered that, under a moderate temperature increase, the glacier retreat could create low-gradient streams (with no more than a 10 percent incline) connected to the ocean, which would be perfect habitats for salmon.&nbsp;



“We predict that most of the emerging salmon habitat will occur in Alaska and the transboundary region, at the British Columbia‒Alaska border, where large coastal glaciers still exist. The Gulf of Alaska sub-region is predicted to see the most gains—a 27 percent increase in salmon-accessible habitat by 2100,” said study lead author Dr. Kara Pitman, a spatial analyst at Simon Fraser University.



“Once conditions stabilize in the newly-formed streams, salmon can colonize these areas quite quickly. It’s a common misconception that all salmon return home to the streams they were born in. Most do, but some individuals will stray - migrating into new streams to spawn and, if conditions are favorable, the population can increase rapidly.”



According to study co-author Alexander Milner, a professor of River Ecosystems at the University of Birmingham who studied glacial retreat and salmon populations in southeast Alaska for over 30 years, after glacial retreat creates favorable spawning habitats, colonization by salmon can occur relatively quickly.



“For example, Stonefly Creek was colonized within 10 years by pink salmon that grew rapidly to more than 5,000 spawners,” he said. “Other species also colonized, including&nbsp;Coho and Sockeye&nbsp;salmon, especially where a lake is associated with the stream.”



While these newly created habitats are a positive development for salmon in some locations, the scientists warn that, through warming rivers, changes in stream flows, and poor ocean conditions, climate change still poses significant dangers for many salmon populations.



“Climate change means we increasingly need to look to the future. We can’t just protect current-day habitat for species but need to consider what habitats they might rely on in the future,” Dr. Pitman concluded.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Melting glaciers will create large habitats for Pacific salmon

A new study published in Nature Communications has found that...

North,American,Porcupine,Erethizon,Dorsatum,In,Water,In,Teslin,,Yukon,

Levee failure and the ensuing flooding threatens both lives as well as economic livelihoods. Stopping such levee breaches is a goal of hydraulic engineering and research.&nbsp;A new study published in the AGU journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/19447973">Water Resources Research</a> has found that the presence of burrowing animals can increase the risk of levee failure.&nbsp;



“River flooding is a natural phenomenon with no adverse effects when controlled, but when a levee breach occurs it becomes especially threatening because we have concentrated outflows from the river to populated floodplains,” said study lead author Matteo Balisrocchi, a hydraulic engineer at the University of Modena.



Burrowing animals often find good substrates for their homes in the disturbed dirt surfaces of levees, creating a risk to the structure itself. Until recently, little was known about the amount of damage the burrows caused to levees.&nbsp;



“While there is considerable concern about these types impacts from burrowing animals, there is a lack of quantitative information and evidence," said Gemma Harvey, a physical geographer at Queen Mary University of London, who was not involved in the study.&nbsp;



"(This research) provides a new modeling approach and quantitative data on levee failure probability that helps us to understand the importance of these impacts.”



The research showed that burrows or dens in the middle of a levee are more of a threat than those at the bottom of the levee, near the water’s surface. With an increase in the burrows elevation, so increases the width of area in the levee that’s impacted.&nbsp;



This means that in Northern Italy, where the research was carried out, crested porcupine and badger burrows are more of a threat to levee stability than river nutria burrows.&nbsp;



It must be noted however, that wildlife deserves protection and is afforded such under Italian law. Crested porcupines for one are protected in Italy. Despite the potential damage, they are allowed to burrow in levees.&nbsp;



“The burrowing activities of animals make many positive contributions to landscapes and ecosystems, including contributions to nutrient cycling and pollution remediation," said Harvey.&nbsp;



"But in certain cases, such as invasive species present in high numbers, or in this case where burrowing interacts directly with flood defense infrastructure such as riverbanks, levees and flood walls, burrowing can create or contribute to environmental hazards.”



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Burrowing animals increase the risk of levee failure

Levee failure and the ensuing flooding threatens both lives as...

Redpolls are a type of winter <a href="https://www.earth.com/news/female-finches-can-afford-to-be-picky-when-selecting-a-mate/">finch</a> living in the northernmost regions of the globe and flying south only sporadically. Although all of them share a characteristic red marking on their heads, some redpolls are white with small bills, while others are larger and have whiter bills. Due to these differences, scientists initially thought that there were three different species of Redpoll: the Common Redpoll, the Hoary Redpoll, and the Lesser Redpoll.&nbsp;



However, new genetic research led by the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> (CU Boulder) has found that these apparently different species are in fact the same, but have a “supergene” that controls differences in morphology and plumage color, making them look different.



“Redpolls have been taxonomically confusing for a long time, and we only get to see them every once in a while in the winter,” said study co-author Scott Taylor, an assistant professor of Ecology and Evolutionary Biology at CU Boulder. “They aren’t a bird you’re guaranteed to see at your feeder, so when it happens, people get excited, and they want to know what they’re looking at.”



By examining the full genome of 73 birds from all the different subtypes, Taylor and his colleagues found that despite the differences in appearance, the birds are almost identical genetically, having a “supergene” which controls the different traits making them look different.&nbsp;



“Often times we assume that a lot of traits can act independently, meaning that different traits can be inherited separately from one another, but this particular result shows that sometimes these traits are actually tightly linked together. At least for these birds, they’re inheriting a whole group of traits together as one,” explained study lead author Erik Funk, a graduate student at CU Boulder.



“I think, solidly now, the new paper shows that there is widespread gene flow across the (Redpoll) genome, except for this one region, and it just so happens this one region influences the way they look,” added Professor Taylor.



Redpolls are not the only ones having such supergenes. Many species, from various birds to certain types of mice, are now known to have them. “It seems to be less common, but I think one of the things that we are learning as we have access to more sequence data now is that maybe they’re not as uncommon as we once thought,” Funk concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41467-021-27173-z">Nature Communications</a>.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why Redpolls look different, despite being the same species

Redpolls are a type of winter finch living in the...

The trade in traditional “medicines” has severely hurt the population of wild tigers. Meanwhile, there has been a boom in the demand for tiger farms.&nbsp;



At these farms, the striped cats are raised as <a href="https://www.earth.com/news/microplastics-discovered-in-the-blood-of-livestock/">livestock</a> to be sold and cooked in high pressure cookers to dissolve their skeletons and create “tiger bone glue.” In 2017, the Environmental Investigation Agency (EIA) identified over 200 tiger farms, mainly in Vietnam, China and Thailand.



The EIA found that across all of the tiger farms, there were somewhere between 7,000 and 8,000 tigers, more than twice the estimated wild population. Tiger glue producers buy cubs from farms, raising the cats until they’re large enough to be killed and their bones cooked down. The tiger bone glue is then sold for as much as $15,000 per kilogram.&nbsp;



Because of the illicit nature of the business, little has been known about the buyers of tiger bone glue. Dang Vu Hoai Nam, a PhD Fellow at the <a href="https://www.ku.dk/english/">University of Copenhagen</a>, has used networking and hard work to track down some of the buyers.&nbsp;



"Among other things, we gained access to the tennis and golf clubs where many of these buyers spend time. These people are from Vietnam’s most affluent class, typically senior citizens who earn about 15 times as much as the average Vietnamese person," said Hoai Nam.



Together with a research assistant, Hoai Nam tracked down 228 buyers and tiger bone glue users. Because many of these users prefer tiger bone glue from wild animals, it seems unlikely that legalizing tiger farms will take pressure off of wild populations.&nbsp;



"Most of the buyers we interviewed prefer tiger bone glue from wild tigers over farmed ones because they believe wild bones are more potent, and thus provide better treatment for a host of musculoskeletal diseases. At the same time, buyers seek the highest possible tiger bone content in their mixture," said Hoai Nam.



Instead of legalization, Dang Vu Hoai Nam suggests tougher enforcement and more monitoring of tiger habitat as well as information campaigns explaining that tiger bone remedies are ineffective.&nbsp;



"Even with legalization, demand for wild tigers will remain strong. A third of our respondents are still willing to buy tigers poached in the wild, which will simply sustain the black market."



"Vulnerable countries should increase their investments in natural tiger habitats, the strengthening of police and park ranger forces, and information campaigns aimed at consumers that point them towards treatment alternatives which are more sustainable than tiger bones."



The study is published in the <a href="https://www.sciencedirect.com/science/article/pii/S1617138121001357">Journal for Nature Conservation</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

More tigers are in farms than in the wild

The trade in traditional “medicines” has severely hurt the population...

Being only a fraction of the size of the massive, cannibalistic female, the tiny male orb-weaving spider is facing significant challenges when searching for a <a href="https://www.earth.com/news/albatrosses-are-divorcing-more-due-to-climate-change/">mate</a>. He must carefully enter her web and approach silently if he wants to escape being captured and eaten by his desired mate. Moreover, he is also forced to compete with other male spiders on the delicate arena of the web, where every wrong step could turn to be fatal.



A research team led by the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a> and the <a href="https://www.weizmann.ac.il/pages/">Weizmann Institute of Science</a> has struggled for almost a decade to understand the spatiotemporal dynamics characterizing these intricate mating strategies.



“Our initial concept was to explore the idea that these spiders moving on the web behave like electrons orbiting a nucleus, or planets orbiting a star,”&nbsp;said study co-author Alex Jordan, an evolutionary biologist at Max Planck. Although the precise physics explaining spiders’ movements ultimately diverged from atomic or cosmic parallels, these metaphors proved very useful.&nbsp;



“Imagine electrons orbiting a nucleus, or a massive star in space, so large that it generates its own gravitational field pulling in objects around it—the giant, cannibalistic female can be thought of in the same way,” explained Jordan. “Now imagine smaller planets, satellites, or comets coming near this attractive force—these are our tiny, brave males.”&nbsp;



Like a cosmic collision that vaporizes a small planet caught in the force field of a large star, male spiders that approach the female too rapidly, or from a wrong angle, run the risk of turning into prey.&nbsp;



“Working in the rainforests of Panama, I’ve seen over-zealous males fall victim to the cannibalistic females many times, especially when they take the wrong path, or approach the female too fast,” said study co-author Sylvia Garza, a Master’s student at Max Planck.



The relationship between competing males can also be explained through cosmic metaphors. Just as the smaller planets have their own gravitational pulls, the males initially approach and attract each other, but as they come closer and closer, the attraction turns into repellence, and they will end up crashing into open fighting.



All this fascinating choreography does not require advanced intelligence. Instead, the surface of the web acts as a conduit for the physical vibrations spiders use to communicate and to balance risk and reward. The effective physical forces that males and females experience on the elastic surface of the web can help them solve intricate tasks that would otherwise require a much more complex cognitive machinery.



The study is published in the journal <a href="https://www.pnas.org/content/118/49/e2106269118">Proceedings of the National Academy of Science</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists explain spiders’ complex mating choreography

Being only a fraction of the size of the massive,...

As part of an ongoing saga of the Bureau of Land Management (BLM) removing wild horses from public land in favor of private grazing interests, <a href="http://link.mediaoutreach.meltwater.com/ls/click?upn=NUV7kTaSJeqTXZQ8Bosj22KFILO8e0YucA-2BU3INq7DXPJlkIpum67y6-2FPNg5H-2BhNRvqe_CAutWfm8j05RwFS7sOyY4Te5MWVtGwYBuuvxnmVSDT70wrYq6on4oO5ji6MjyScW-2BgoEIa-2FCDG3ArOEWG94udnZFLX1XNLWY5dXQRcuZFq7rRHWFhTZ6SUjUUeNAO2XeARyvFNyw9xcwOaTShBH2dzT9IoCXRHCwiCoMQSynajwXeg5MRxzjc3BRWkh-2FyljfqCC3hrxkfACiX5SyKrkgfBoh0Y5bK8OyMxqYQeTpj-2BatdGg2nyViLK3bE6vHRCARxjkrhcPpUm0s4YclSQuN2q6XrUTfVu5QKjCdxrXIQK78ZaMJaQqUNqQ9ixYFHHniynD0rs6-2BuJyE6RIUsRjyuV8BnIbzTcrwEoksKMJCt8kq2BLlyaHLygNAgbFXnAFn8C7A5uJAUxq4crXh7kee4g-3D-3D">American Wild Horse Campaign </a>(AWHC) is threatening a lawsuit.&nbsp;



With completion of this project - the largest roundup in BLM history - 50 percent of Wyoming’s wild horses will be removed. The brutal helicopter roundup will prove fatal for some, and at least 50 of the iconic horses are expected to die by the end of the campaign.&nbsp;



The AWHC now claims that the BLM has removed 59 horses more than legally allowed under the Environmental Assessment and Decision Record during the ongoing roundup near Rock Springs, Wyoming. To rectify the removal of too many horses, AWHC demands that the BLM return horses to their range immediately.&nbsp;



“This roundup is of great importance to the public, not only due to the sheer number of wild horses being removed but because of the continued scapegoating of this herd in favor of privately-owned livestock," said Grace Kuhn, communications director for AWHC.



"We want to send a clear message to the agency that we are watching closely and that every horse counts and matters.”&nbsp;



The horses in question live in the Salt Wells Horse Management Area (HMA) a 1.1 million acre habitat, federally designated for wild horses. The Bureau of Land Management on their <a href="https://www.blm.gov/wyoming/2021-rock-springs-gather">website</a> says that it estimates wild horse levels to be more than double the combined wild horse appropriate management levels across five HMAs.&nbsp;



The agency plans to remove approximately 3,500 horses and return an estimated 800 animals. As of November 29, 2,383 horses had been removed and 11 deaths reported.&nbsp;



“In its attempt to hide from the public that too many horses are being removed from the Salt Wells Creek HMA and too few are being returned to their homes, the Bureau of Land Management once again proves that the public cannot trust them to follow their own protocols or to protect and properly manage the wild horses in their care," said Carol Walker, a wild horse photographer who has been observing the roundup.



“Instead of protecting our iconic mustangs as federal law requires, the BLM is using the cruelest, most costly and unsustainable method possible to manage them while reducing wild populations to near extinction levels,” said Suzanne Roy, Executive Director of the American Wild Horse Campaign.&nbsp;



“The roundup underway in Wyoming is an extreme action that demands a reasonable, common sense alternative -- such as scientifically proven fertility control -- to preserve Wyoming’s wild mustang herds and humanely manage them in the wild where they belong.”



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Biggest wild horse roundup in US history is raising concerns

As part of an ongoing saga of the Bureau of...

Migratory birds travel long distances, twice each year, to access <a href="https://www.earth.com/news/feeding-your-dog-once-a-day-may-improve-its-health/">feeding</a> grounds in distant parts of the world. They are adapted to navigate these journeys successfully, and to withstand the extreme physiological demands of flying without stopping much along the way.&nbsp;



Now, new research published in <a href="https://www.cell.com/current-biology/home">Current Biology</a> suggests another way in which migratory birds may be adapted to make these challenging migratory journeys – they may have lighter-colored plumage.



Kaspar Delhey of the Max Planck Institute for Ornithology, Seewiesen, Germany, along with his colleagues, had conducted previous studies on the effects of climate on bird coloration. The research showed that birds inhabiting regions with high temperatures and little shade had lighter coloration, in general. Light-colored objects absorb less heat and the researchers assumed that birds with pale plumage would be able to keep cooler in hot environments.&nbsp;



However, the researchers also came across other studies showing that migrating birds increase their flight altitude dramatically during the day and fly at much lower levels during the night. These other studies suggested that this phenomenon is driven by thermoregulatory needs: flying where it is cooler may help birds to cope with the daytime heat they absorb from the sun’s radiation.&nbsp;



“Because flying at high altitude is likely costly [energetically], these changes required an explanation,” said Delhey. “One possibility was that flying higher, where it is colder, would offset the heat absorbed by the plumage when the sun was shining.”&nbsp;



If migrating birds have to cope with problems of overheating while flying then it is also possible that they may have evolved lighter-colored plumage in order to reduce the absorption of heat radiated by the sun. Delhey and colleagues hypothesized that migratory species – especially long-distance migrants – should be lighter colored than resident species.&nbsp;



To test the relationship between plumage lightness and migration distance, they used the bird species described in the ‘Handbook of the Birds of the World’ (<a href="https://birdsoftheworld.org/">https://birdsoftheworld.org</a>), and divided them into those that are resident, those that migrate over short distances (&lt; 2,000 km), and those that are long-distance migrants (&gt; 2,000 km). They then quantified plumage lightness (from 0 = black to 100 = white) by averaging pixel lightness values from the illustration plates in the handbook.&nbsp;



The experts tested the effect of migration strategy on plumage lightness, while controlling for other factors known to affect plumage lightness, like climate, habitat and body size. They found that resident species were darker than short-distance migrants that were, in turn, darker than long-distance migrants.&nbsp;



Furthermore, they found the same relationship in 12 of the 15 orders of birds, when they considered each order separately (for example within the passerines, cuckoos, ducks and geese, shorebirds, pigeons, pelicans, or cranes). This demonstrates a general association between lightness and migratory behavior across all birds.&nbsp;



"We found across nearly all species of birds, migratory species tend to be lighter colored than non-migratory species,” said Delhey. “We think that lighter plumage coloration is selected in migratory species because it reduces the risk of overheating when exposed to sunshine. Lighter surfaces absorb less heat than darker ones, as anybody wearing dark clothes on a sunny day can attest! This would be particularly important for long-distance migrants that undertake extensive flights during which they cannot stop to rest in the shade.”



Delhey notes that many factors influence bird coloration and light colors are but one of many ways that migratory birds can avoid overheating. His team will continue exploring the connections between migration, climate, and other selective factors that shape the evolution of plumage colors in birds.&nbsp;



The research is another reminder of the important role of temperature and climate factors in shaping the evolution of animal coloration. According to the researchers, the findings also have clear implications for understanding the impacts of global warming and potential adaptive evolutionary responses.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lighter feathers help migratory birds to keep cool

Migratory birds travel long distances, twice each year, to access...

New research led by the <a href="https://www.uab.cat/en/">Universitat&nbsp;Autònoma&nbsp;de&nbsp;Barcelona</a> (UAB) has found that the knowledge possessed by Amazonian inhabitants can be crucial for assessing wildlife abundance trends in a context of urgent need for conservation strategies combined with limited financial resources.



The Amazon rainforest is home to 390 billion tree species and represents one of the world’s largest biodiversity regions. However, <a href="https://www.earth.com/news/deforestation-in-the-amazon-rainforest-hits-new-records/">deforestation</a> is rapidly increasing, resulting in an unprecedented loss of biodiversity. If this process continues at the current rate, 27 percent of the Amazon will be lost by 2030.&nbsp;



The impact of human activity on the rainforest can be measured by fast and accurate estimates of animal populations. However, gathering data about wildlife abundance remains very challenging, since it requires high logistics and financial resources, especially for longitudinal studies carried out in areas that are difficult to access.



Recently, scientists have started considering methods based on local ecological knowledge (LEK), gathered from empirical observations of local peoples. While such methods have previously been accused of subjectivism and lack of scientific validation, a research team from UAB has shown that in fact LEK is as accurate, or even more accurate, than standard scientific practices, especially when it comes to finding species that are rarely observed, such as nocturnal, cryptic, less abundant, or hunted ones.



“The perception of local people is multisensory, involving hearing, smelling,&nbsp;and&nbsp;observing indirect visual signs, such as footprints&nbsp;and scratches, which increase the ability&nbsp;of local people&nbsp;to detect the presence&nbsp;and estimate the abundance&nbsp;of an animal,” explained study lead author Franciany&nbsp;Braga-Pereira, a researcher at UAB.&nbsp;



“In addition,&nbsp;different from surveys on conventional line transects,&nbsp;LEK's effort involves different scales since&nbsp;local people have contact with the forest&nbsp;when&nbsp;carrying&nbsp;out their usual activities, such as hunting, fishing, agriculture, and harvesting of timber and non-timber products,&nbsp;at all times of the day and year, and throughout the territory&nbsp;where they live.”&nbsp;



Braga-Pereira and his colleagues argue that incorporating this method into community-based wildlife monitoring projects could significantly improve the quality of science and contribute to the sustainability of our planet’s tropical forests. Moreover, local communities will be more empowered by having more decision-making capacities in managing their natural resources.



“Ecological knowledge of local populations is more accurate than 10 years of conventional scientific monitoring for animal abundance in the Amazon,” Braga-Pereira concluded.&nbsp;



The study is published in the journal <a href="https://besjournals.onlinelibrary.wiley.com/doi/10.1111/2041-210X.13773">Methods in Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Indigenous knowledge can help protect Amazon wildlife

New research led by the Universitat&nbsp;Autònoma&nbsp;de&nbsp;Barcelona (UAB) has found that...

According to research carried out by non-profit <a href="https://friendofthesea.org/">Friend of the Sea</a>, ship strikes kill more than 20,000 whales every year. This an alarming number, especially considering how close to <a href="https://www.earth.com/news/volcanic-fertilization-led-to-severe-mass-extinction-event/">extinction</a> some species (such as the North Atlantic right whale) already are. 



The problem of whale ship collisions is a worldwide phenomenon, but Friend of the Sea has identified eleven key spots where strikes are especially common. These are areas where shipping lanes cross prime feeding and breeding areas for whales.&nbsp;



The key areas and endangered whale species that are threatened by ship strikes include: blue whales in Sri Lanka, sperm whales in the Canary Islands, and humpback whales in Panama.



There are additional locations that play lesser or greater roles in the lives of different whale species scattered all over the world. In the Mediterranean alone, 220,000 ships cross the sea annually and 30 percent of the world’s marine traffic departs from or arrives in the Mediterranean Basin.&nbsp;&nbsp;



The main causes of collisions are shipping companies, cruise lines and speed boats.&nbsp; Because the problem is primarily a commercial one, part of the solution should come from industry.



The International Whaling Commision (IWC) is currently collaborating with other agencies to find a solution to the problem, producing a pamphlet designed to help reduce whale collisions.&nbsp;



Despite this small step in the right direction, it is difficult to evaluate whether the work has had any impact on collisions, much less on whale populations. Friend of the Sea is seeking to work with shipping companies to become part of the solution for whales.&nbsp;



Friend of the Sea recommends that all ships have a full time marine mammal observation program on board, covering a minimum of 120 degrees in front of the vessel. Ships could also use online systems to report and be informed of mammal sightings nearby. It is also essential that a plan is established for how to react to nearby whales and avoid ship strikes.&nbsp;



If companies follow these procedures, and allow Friend of the Sea access to their data in real time, the organization awards them with a "whale safe" label. In this way, consumers can make better choices in their purchases to help support whales.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Thousands of whales are killed by ship strikes each year

According to research carried out by non-profit Friend of the...

A new study published in the journal <a href="https://cgejournal.biomedcentral.com/articles/10.1186/s40575-021-00111-4">Canine Medicine and Genetics</a> has found that most dog breeds are highly inbred, with an average inbreeding level of over 25 percent. These extremely high levels of inbreeding have been associated with the increased prevalence of a large variety of complex <a href="https://www.earth.com/news/study-confirms-plastics-contribute-to-heart-disease/">diseases</a> and conditions.



Dog breeds are often recognized by their distinctive traits, such as the wrinkled face of a pug, the spotted coat of a Dalmatian, or the short legs of a dachshund. Unfortunately, these traits are frequently the result of inbreeding.



A team of researchers led by the <a href="https://www.ucdavis.edu/">University of California, Davis</a> together with <a href="https://www.wisdompanel.com/en-us">Wisdom Health Genetics</a>, a company owning the world’s largest dog DNA database, has collected and analyzed data from 49,378 dogs across 227 breeds.&nbsp;



The analysis revealed that the average inbreeding across this cohort was 25 percent, or the equivalent of sharing the full same genetic material with a full sibling.&nbsp;



According to the researchers, dogs are inbred by humans in order to select for traits such as their looks. However, such methods pose quite significant dangers to dogs’ health, increasing the risk of different diseases, many of which are lethal.



“It’s amazing how inbreeding seems to matter to health,” said study lead author Dannika Bannasch, a veterinary geneticist at UC Davis. “While previous studies have shown that small dogs live longer than large dogs, no one had previously reported on morbidity, or the presence of disease.&nbsp;This study revealed that if dogs are of smaller size and not inbred, they are much healthier than larger&nbsp;dogs with high inbreeding.”



"Data from other species, combined with strong breed predispositions to complex diseases like cancer and autoimmune diseases, highlight the relevance of high inbreeding in dogs to their health."



In order to preserve the genetic diversity and health of a breed, several measures should be taken, including the careful management of breeding populations in order to avoid additional loss of existing genetic diversity. This can be achieved through breeder education and close monitoring of inbreeding levels, which is now enabled by direct genotyping technologies.&nbsp;



Moreover, in the few breeds with low inbreeding levels, such as the Danish-Swedish farm dog, every effort should be made to maintain the genetic diversity that is already present.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs have a high risk of disease due to inbreeding

A new study published in the journal Canine Medicine and...

The western honey bee (Apis mellifera) is the most common of the 7–12 different species of honey bees worldwide. It is commercially important as a <a href="https://www.earth.com/news/one-third-of-plants-are-completely-reliant-on-animal-pollinators/">pollinator</a> of crops and a producer of honey. The geographic origin of the western honey bee has been hotly debated over decades. Some believing in an African origin, while others think it first evolved in Asia. 



In new research, led by scientists from <a href="https://www.yorku.ca/">York University</a> the genomes of 251 honey bees, from 18 different subspecies, collected in their native ranges, have been sequenced in order to determine the probable geographic origin and pattern of dispersal of honey bees.&nbsp;



The results indicate that an Asian origin – most likely western Asia – is strongly supported by the genetic data. According to this data, the probability of the bees originating within western Asia is 64 to 71 percent. In comparison, the genetic analysis indicates only a six percent chance that western honey bees originated in Africa and a three to six percent chance that they came initially from Europe.



“As one of the world’s most important pollinators, it’s essential to know the origin of the western honey bee to understand its evolution, genetics and how it adapted as it spread,” said study co-author Professor&nbsp;<a href="https://news.yorku.ca/experts/?name_or_keyword=amro+zayed&amp;research_area=&amp;submit=Search+the+Guide&amp;search=Y">Amro Zayed</a>.



The research also indicates that western honey bees underwent three separate expansion events during their evolution. They expanded into Africa in one event, and also experienced two separate expansions into Europe. This led to the existence of seven geographically and genetically distinct evolutionary lineages traceable back to Western Asia. The adaptive radiation of the honey bees after these expansions has led to the development of the approximately 27 different subspecies of honey bees that are found in the world.



Today, western honey bees inhabit every continent except Antarctica and show a remarkable capacity for surviving in vastly different environments – from tropical rainforests, to near deserts and to temperate regions with cold winters. The researchers were interested in identifying the genes and genetic variation that are associated with honey bee adaptation to these different environments.&nbsp;



They found that the bee genome has several “hotspots” that allowed honey bees to adapt to new environmental conditions. While the bee genome has more than 12,000 genes, only 145 of them had repeated signatures of adaptation associated with the formation of all major honey bee lineages found today. In particular, many of the genes involved in adaptation related to changes in the behavior of worker bees, and the analysis showed that these genes have been under positive selective pressure in the past.&nbsp;



“Our research suggests that a core-set of genes allowed the honey bee to adapt to a diverse set of environmental conditions across its native range by regulating worker and colony behavior,” said York University PhD student Kathleen Dogantzis of the Faculty of Science, who led the research.



“It’s important to understand how locally adapted subspecies and colony-level selection on worker bees, contributes to the fitness and diversity of managed colonies."



The sequencing of these bee genomes also led to the discovery of two distinct lineages, one in Egypt and another in Madagascar.



The researchers hope their study will finally resolve the debate about the ancestral origins of the western honey bee so that future research can focus on exploring how they adapted to different climates and geographic areas.



The study is published in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Mysterious origins of western honey bees revealed

The western honey bee (Apis mellifera) is the most common of...

New research shows that wolves living in Norway and Sweden today are actually Finnish wolves. The research confirms that humans killed off the last of the original Norwegian wolves in the 1970s.&nbsp;



“The original Norwegian-Swedish wolves probably didn’t share their genetics with the wolves in Norway and Sweden today,” explained Hans Stenøien, director of the <a href="https://www.ntnu.edu/">Norwegian University of Science and Technology</a> (NTNU) University Museum.



A team of scientists led by Stenøien carried out an extensive genetic study on Norwegian-Swedish wolves. “We’ve carried out the largest genetic study of wolves in the world,” said Stenøien.



The research is part of a report commissioned by the Norwegian parliament on wolves in 2016. After the Norwegian wolf initially disappeared, there were rumors that wolves were released from zoos to re-establish the population but this appears to be false.



“Admittedly, some original Norwegian-Swedish wolves can still be found in zoos outside Norway. But our wolves today aren’t closely related to them,” explained Stenøien.



Instead, it appears that wolves simply repopulated Norway in the 1980s by moving in from Finland. Today, there are more than 400 wolves living in the border region of Sweden and Norway as a shared population.&nbsp;



“The wolves in Norway and Sweden today most likely come from wolves that migrated from Finland."



According to Stenøien, it’s uncertain where exactly in Finland the wolves come from but genetically they appear Finnish as well as disturbingly lacking in genetic diversity.&nbsp;



“We haven’t found any indications of special or unique genetic adaptations in Norwegian-Swedish wolves. This lack of variation makes wolves vulnerable to various diseases and hereditary conditions."



The new Norwegian-Swedish wolves no longer face persecution from humans as their biggest danger. Instead, genetic vulnerability from inbreeding is the main threat facing the wolf population. Interestingly, the wolves contain very little dog genetics, possibly the least amount of dog genetics of any wolf population in the world.&nbsp;



As for how this research should be used, Stenøien leaves it up to others. “It’s not our task to comment on anything other than the facts from this study."



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

It's official: Humans killed off the Norwegian wolf

New research shows that wolves living in Norway and Sweden...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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