At first glance, a flamingo feeding in shallow, alkaline water seems calm and graceful. Its long neck arcs gently, and its head remains submerged, giving the impression of a bird quietly filtering water. 



But beneath the surface, there’s a flurry of activity. Flamingos are far from passive feeders. They are busy stirring up the water, creating tiny underwater tornados to trap their prey.



This behavior, observed in Chilean flamingos at the Nashville Zoo, has been the subject of extensive research by scientists from the <a href="https://www.berkeley.edu/" target="_blank" rel="noreferrer noopener">University of California, Berkeley</a>, in collaboration with teams from Georgia Institute of Technology, and Kennesaw State University.



By combining footage of real <a href="https://www.earth.com/news/do-birds-dream-of-flying-scientists-say-they-now-know-the-answer/" target="_blank" rel="noreferrer noopener">birds</a> with experiments using 3D-printed models of flamingo beaks and feet, the researchers discovered how these birds rely on a mix of footwork, head movement, and rapid beak clapping to catch live prey.



"Flamingos are actually predators, they are actively looking for animals that are moving in the water, and the problem they face is how to concentrate these animals, to pull them together and feed," said Victor Ortega Jiménez, an assistant professor of integrative biology at UC Berkeley who specializes in biomechanics. 



"Think of <a href="https://www.earth.com/news/spiders-adapt-their-webs-to-filter-out-human-made-noise/" target="_blank" rel="noreferrer noopener">spiders</a>, which produce webs to trap insects. Flamingos are using vortices to trap animals, like brine shrimp."



<h2 class="wp-block-heading" id="h-when-flamingos-dance-they-re-hunting">When flamingos dance, they’re hunting</h2>



The team found that flamingos use their webbed, flexible feet to stir up sediment from the lakebed. As they “dance” in place or move in circles, they lift and press their feet gently into the mud. These movements send spirals of water and sediment swirling outward.



At the same time, the bird plunges its head straight up and down, beak first, into the water. This creates a spinning vortex that sucks the loosened particles - including prey - upward. 



The flamingo’s head remains upside down while its specialized <a href="https://www.earth.com/news/bird-behavior-beak-shape-can-predict-nest-materials/" target="_blank" rel="noreferrer noopener">beak</a> goes to work, clapping rapidly to generate even more motion.



"It seems like they are filtering just passive particles, but no, these animals are actually taking animals that are moving," Ortega Jiménez explained.



<h2 class="wp-block-heading" id="h-how-the-beak-gets-the-job-done">How the beak gets the job done</h2>



The shape of a flamingo’s beak is unlike any other bird. Flattened at the front and bent like an L, it’s designed to function upside down. 



When the bird pushes its head forward, it performs a motion called skimming. During this, the bird claps its beak quickly, generating sheet-like currents known as von Kármán vortices. These swirling currents help trap fast-moving prey like brine shrimp.



The study also examined how this chattering action influences the <a href="https://www.earth.com/news/bright-pink-flamingos-are-healthier-and-more-aggressive/" target="_blank" rel="noreferrer noopener">feeding</a> process. Using a 3D-printed beak attached to an actuator and a small pump to mimic the flamingo’s tongue, the researchers were able to measure the effects.



"The chattering actually is increasing seven times the number of brine shrimp passing through the tube," said Ortega Jiménez. "So it's clear that the chattering is enhancing the number of individuals that are captured by the beak."



<h2 class="wp-block-heading" id="h-mechanics-of-flamingo-feeding">Mechanics of flamingo feeding</h2>



Ortega Jiménez’s curiosity about flamingos began during a family visit to Zoo Atlanta just before the COVID-19 pandemic. He noticed that although the birds seemed to be feeding peacefully, something more complex had to be happening beneath the surface.



"We don't know anything about what is happening inside. That was my question," he said.



Back then, Ortega Jiménez was a postdoctoral fellow at Kennesaw State University. From there, his research path led him to Georgia Tech and later to UC Berkeley, with time at the University of Maine in between. 



At each stage, he collaborated with engineers and used technology like lasers and high-speed imaging to get a clearer view of the hidden mechanics behind flamingo feeding.



<h2 class="wp-block-heading" id="h-the-power-of-flamingo-feet">The power of flamingo feet</h2>



Flamingo feet are as important as their beaks. Their webbed feet are soft and floppy, which helps them avoid suction when lifting their feet from muddy bottoms. 



Ortega Jiménez created rigid and flexible models of the feet to test their effects in water. He discovered that the floppy design is much better at generating forward-moving vortices, while rigid ones mostly just create turbulence.



In shallow water, you might catch a glimpse of a flamingo’s dance. It's not just for show. Each motion helps concentrate prey in just the right spot for the flamingo to feed.



<h2 class="wp-block-heading" id="h-feeding-in-full-motion">Feeding in full motion</h2>



The team also built a 3D model of the L-shaped beak to test how upward head motions create vertical vortices. These movements trap particles and small creatures like copepods and brine shrimp. 



The head moves at about 40 centimeters per second - fast enough to capture even quick-swimming prey.



The chattering motion involves the lower beak moving about 12 times per second, while the upper beak stays still.



"We observed when we put a 3D printed model in a flume to mimic what we call skimming, they are producing symmetrical vortices on the sides of the beak that recirculate the particles in the water so they actually get into the beak," Ortega Jiménez said. "It's this trick of fluid dynamics."



<h2 class="wp-block-heading" id="h-still-more-to-learn-from-flamingos">Still more to learn from flamingos</h2>



The next step for Ortega Jiménez is to study how the flamingo's tongue and the beak’s comb-like edges help it filter out food from salty, sometimes toxic water. These features could inspire future designs for environmental tools.



"Flamingos are super-specialized animals for filter feeding," he said. "It's not just the head, but the neck, their legs, their feet and all the <a href="https://www.earth.com/news/flamingos-of-a-feather-flock-together/" target="_blank" rel="noreferrer noopener">behaviors</a> they use just to effectively capture these tiny and agile organisms."



From lakebeds to lab models, the flamingo’s feeding technique is more than a quirky behavior - it’s a glimpse into nature’s quiet engineering. As the research continues, these elegant birds may help shape future tools for water cleaning and soft-footed robotics.



<blockquote class="wp-block-quote">
The full study was published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2503495122" target="_blank" rel="noreferrer noopener">Proceedings of the National Academy of Sciences</a>.
</blockquote>



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You’ll never guess what flamingos are doing with their feet

At first glance, a flamingo feeding in shallow, alkaline water seems calm and graceful. Its long neck arcs gently, and its head remains submerged, giving the impression of a bird quietly filtering water. But beneath the surface, there’s a flurry of activity. Flamingos are far from passive feeders. They are busy stirring up the water, creating tiny underwater tornados to trap their prey. This behavior, observed in Chilean flamingos at the Nashville Zoo, has been the subject of extensive research by scientists from the University of California,...

In a new study published by <a href="https://plos.org/">PLOS</a>, scientists have investigated microbes called Corallicolida that live inside of <a href="https://www.earth.com/news/bacteria-help-corals-survive-when-they-get-into-hot-water/">corals</a>. Patrick Keeling and colleagues at the University of British Columbia describe the mystery of these microbes, noting that they don't seem to have any major effect - good or bad - on the coral cells they inhabit.



Coral reefs are home to remarkably diverse ecosystems that include fish, mollusks, and crustaceans. Corals also host a diverse community of microbes within their cells.



The most well-known of these microbes are photosynthetic symbionts in the genus Symbiodiniaceae. These microorganisms provide essential ingredients that corals need to build their skeletons. In return, the corals provide the microbes with protection and fuel for photosynthesis.&nbsp;



Over the past couple of decades, experts have identified millions of new eukaryotic sequences associated with corals, including the microbial parasites called Corallicolida. These microbes are not photosynthetic symbionts like the Symbiodiniacea.



Corallicolida are colorless and lack key genes needed for photosynthesis. It has been theorized that Corallicolida are the descendants of a photosynthetic symbiont that became a parasite at some point in time.&nbsp;



Now, in a surprising twist, scientists have found that -despite lacking genes for photosynthesis - the Corallicolida genome includes genes for four types of chlorophyll. These genes are subject to natural selection, which suggests that they are still play some role in the cell, according to the study.



Further research is needed to determine whether the Corallicolida are friends or foes to reef-building corals, said the researchers.



“Coral reefs are an important marine habitat and well-studied biodiversity hotspot, so the fact that so many corals around the world are infected with an intracellular parasite that had hardly even been noticed is a testament to how little we know about microbial biodiversity,” explained Keeling.&nbsp;



“For years these parasites were largely known only from hints buried in large-scale molecular sequence surveys, so hopefully by connecting a few dots to link up pictures, sequences, and host identification we can now start to look more deeply into how they infect, spread between hosts, and what effects they have on coral health.”



The study is published in the journal <a href="http://journals.plos.org/plospathogens/article?id=10.1371/journal.ppat.1009845">PLOS Pathogens</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Mysterious microbes inside corals - friends or foes?

In a new study published by PLOS, scientists have investigated...

The balance between natural and sexual selection in evolutionary processes has intrigued scientists even since Darwin. These experts have pondered why some <a href="https://www.earth.com/news/animals-are-shapeshifting-to-survive-climate-change/">animals</a> such as the peacock, with its luxurious tail feathers, develop traits that make them more visible to predators and less able to flee.&nbsp;



A new study has found evidence of this old conundrum in a fossil bird from the early Cretaceous that had a pair of elaborate tail feathers 150 percent longer than its entire body. Scientists see this as clear proof that sometimes evolution is less about the “survival of the fittest” and more about the “survival of the sexiest.”



The fossil was discovered in northeastern China, in the 120-million-old deposits of the Jehol Biota. Researchers named the bird Yuanchuavis, after Yuanchu, a famous bird from Chinese mythology. Yuanchuavis was the size of a bluejay, but had a very unusual tail.



“We’ve never seen this combination of different kinds of tail feathers before in a fossil bird,” said co-author Jingmai O’Connor, a paleontologist at the <a href="https://www.fieldmuseum.org/">Field Museum</a> in Chicago. “It had a fan of short feathers at the base and then two extremely long plumes. The long feathers were dominated by the central spine, called the rachis, and then plumed at the end. The combination of a short tail fan with two long feathers is called a pintail, we see it in some modern birds like sunbirds and quetzals.”



According to O’Connor and his colleagues, this peculiar tail shows evidence of sexual selection processes at play in birds from a very old prehistorical period. As first author Wang Min, a researcher at the Chinese Academy of Sciences, explained, "this new discovery vividly demonstrates how the interplay between natural and sexual selections shaped birds’ tails from their earliest history.”&nbsp;



Whereas the short tail fan was aerodynamically functional, helping the bird to fly properly, the elongated feathers were most likely used for display, with the sole function of attracting potential mates.



“Scientists call a trait like a big fancy tail an ‘honest signal,’ because it is detrimental, so if an animal with it is able to survive with that handicap, that’s a sign that it’s really fit,” explained O’Connor. “A female bird would look at a male with goofily burdensome tail feathers and think, ‘Dang, if he’s able to survive even with such a ridiculous tail, he must have really good genes.’”



The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tail feathers show that sometimes, it's all about survival of the sexiest

The balance between natural and sexual selection in evolutionary processes...

Researchers at Colorado State University (CSU) recently analyzed 20 years of <a href="https://www.earth.com/news/how-an-elephant-uses-its-trunk-like-a-swiss-army-knife/">elephant</a> monitoring data supplied by the nonprofit organization <a href="https://www.savetheelephants.org/">Save the Elephants</a> (STE). The results are disturbing. The study reveals that poaching has a greater impact on African elephants than simply the death of the poached individuals.&nbsp;



The researchers found that poaching both directly and indirectly decreases population growth in elephants. Ultimately, poaching diminishes the entire population because orphaned elephants have a lower chance of survival.&nbsp;



“For social populations, poaching has a larger impact than originally thought, because you have to account for the orphans who are left behind who are surviving less because they don’t have a mother,” explained study lead author Jenna Parker.



Even orphans that were weaned showed a smaller chance of survival without their mothers. The death of elephant calves was found to exacerbate the population decline caused directly by poachers.



“The total impact of poaching is greater than was originally recognized," said Parker. "In populations that we think have undergone a lot of poaching, even as the poaching slows we still need to consider its residual effects.”



The results of this study were reinforced by a second study published by Save the Elephants. The STE research shows that the death of young elephants is much more devastating to overall population trends than expected.&nbsp;



In fact, young elephants seem to lead the overall population trend. When young elephants do well, the population tends to grow, when they fare poorly, so does the population.&nbsp;



“If you really want to get more targeted actions, you need to know who in the population is driving increases or decreases in the population," said George Wittemyer of CSU, lead author of the second study.



Helping young elephants survive is helping entire populations of elephants survive. Hopefully, this research yields workable solutions to the decline of African elephants.&nbsp;



According to Wittemyer's study, human impact is the single greatest factor affecting elephant survival and the subsequent decline or increase of elephant populations.



The research is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Poaching has long term impacts on elephants

Researchers at Colorado State University (CSU) recently analyzed 20 years...

Paleontology has underlying assumptions about how the past is imagined. Hypotheses about the behavior, locomotion, and ecology of extinct animals depend on scientists’ perception of modern animals along with their intuitive interpretation of <a href="https://www.earth.com/news/tiny-bones-and-teeth-reveal-remarkable-diversity-at-argentina-fossil-site/">fossil</a> specimens (and it is to some degree intuitive, whether they admit or not). In turn, those hypotheses, once published for other scientists and the public to digest, feed the collective imagination and discourse around paleontology.&nbsp;



Perhaps no other subject illustrates this principle more than the ongoing popular and academic controversy over dinosaur integument, or body coverings. In fact, we can go further and center that debate on one genus and species - Tyrannosaurus rex.&nbsp;



A favorite of fanatics and professors, T. rex, alongside it’s toothy relatives, draws intense scientific and media interest. This has been the case since the first mounted skeleton debuted in New York in the early twentieth century, and only escalated after that same skeleton’s silhouette graced the cover of Michael Crichton’s Jurassic Park in the late 1980s. Just one Tyrannosaurus specimen (Stan) has been featured in over fifty scientific publications, and that same specimen sold for over thirty million to an undisclosed buyer in October of 2020. The scientific significance fed the public’s appetite for this real-life monster, and the allure of studying this toothy critter in turn fueled generations of researchers, fossil hunters, and paleo-artists.&nbsp;



What did T. rex look like when it was alive? One early discovery supposed the animal might have had crocodilian armored scutes, but it was later found the armor was from a different, herbivorous dinosaur. Regardless, up until the 2000s, illustrations ubiquitously painted the animal as generically scaly, with an integument that couldn’t be readily distinguished as anything other than vaguely reptilian. Other dinosaurs had yielded skin fossils, particularly the duck-billed hadrosaurs. In general, these specimens exhibited small, wrinkly scales, more like the skin seen on the feet of tortoises and birds than the overlapping scales of snakes and lizards.



The discovery of small meat-eating dinosaurs from China preserved with primitive, simple, feathers changed this paradigm. The gradation from dinosaur to bird became blurred, not just in the evolutionary sense, but also in the lens dinosaur devotees used to look at bygone Mesozoic era. This stream of discoveries culminated in the discovery of Yutyrannus, a two ton meat-eating cousin of Tyrannosaurus. Suddenly, a feathered T. rex wasn’t such a crazy idea. As the distribution of feathers in dinosauria became wider and wider, some proposed that the group was ancestrally fluffy and that the scales recovered previously were outliers, or at least weren’t telling the complete story.&nbsp;&nbsp;



In fact, to people invested in paleontology, the subject became something of shibboleth. Did you favor the old, scaly depictions that spoke of a primitive world on the savage path to modernity, ascending Aristotle’s “great chain of being?” Or were you committed to a much fuzzier breed of saurian, one that attested to a tightly interconnected, predictable world that easily slotted into the modern paleontological synthesis?&nbsp;



Since Yutyrannus, some direct fossil evidence has come to light. Small skin impressions from T. rex and other tyrant dinosaurs - described in detail by researcher Phil Bell and others in 2017 -&nbsp; have shown finely grained, pebbly skin - not quite feathers, but also not the rugged, draconian look that decades past have shown. Nor are these skin samples concrete evidence of T. rex’s fashion sense - the recovered skin only covers a small area, with the largest segment measuring only several square centimeters. Extant dinosaurs in the form of birds are covered in feathers, but they often have naked skin on the neck and head. Ostriches even have bare skin on their thigh and lower torso, and this epidermis sometimes resembles the pebbly texture seen in T. rex. And if the geologically older and related Yutyrannus possessed feathers, why not T. rex?&nbsp;



On the other hand, large animals often have trouble disposing of excess warmth. For the heaviest land animals today, overheating is a very real problem. This is why elephants, rhinos, hippos, and even water buffalo have only a sparse covering of fur, despite the likelihood that their smaller ancestors were shaggy like most other mammals. Because those animals live in hot climates, their high mass means that they retain more heat than they shed. From what we know, T. rex weighed up to eight and half tons and lived in a climate much like that of Holocene (our current Geological epoch) Florida, so it probably faced similar physiological challenges. It’s possible T. rex might have evolved from feathered ancestors but became secondarily naked to cope with the stresses of gigantism. Embryological studies have shown that the ‘scales’ on bird feet are actually developmentally stunted feathers, and there is no biological law preventing that process from occurring all over a theropod’s body.&nbsp;



All of this also glosses over the important fact of taphonomy - the processes and stresses an organism undergoes as it passes from the world of the living to the world of rock and stone. The fossil record already has a bias against soft-tissue, so any scales or feathers we find must not necessarily be taken at face value. After all, sixty six-plus million years in the ground can facilitate all kinds of distortion.&nbsp;



Perhaps, given the data accumulated so far, paleontologists and dinosaur enthusiasts should allow for a certain degree of flexibility in dinosaurs and their kin. The ‘scales’ some clearly possessed were not those of snakes, nor were they really like the armor of crocodilians. Instead, they were more often than not a kind of pebbly, cornified, epidermis, allowing for protection and flexibility like that of modern animals. On the&nbsp; other hand, as avian feathers evolved we should expect to see a variety of filamentous body coverings, some perhaps suspiciously similar to each other. The development of different integument across different lineages over nearly two hundred million years should give those angling for easy answers pause. Convergence and atavism exist, even and especially among closely related clades. This messiness is the rule in nature, and not the exception.&nbsp;



In the end, whether or not T. rex appeared reptilian or avian (or some combination of the two) is of little relevance to the big paleontological questions of evolution and extinction. It does not help us solve our climate crisis. There is nothing we could learn about thermoregulation in large animals from this fossil species that we could not learn from living ones. However, what it does shed light on are different visions of our shared natural history. If you’ve ever been concerned about the accuracy of dinosaurs in Jurassic World or complained that “Science ruined dinosaurs,” you’re a part of this imaginative landscape. Whether you’ve adopted a retrograde or progessive stance, you’ve invested energy in bringing prehistory to life. To paraphrase famed paleontologist Dr. Robert T. Bakker, "the best and only time machine we will ever have is the one between our ears."



---



By <a href="mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

What did T. rex really look like?

Paleontology has underlying assumptions about how the past is imagined....

A recent study led by <a href="https://duke.edu/">Duke University</a> has found that the wildfires that ravaged Australia in 2019 and 2020 triggered massive algal blooms in the Southern Ocean. According to the scientists, small aerosol particles of iron from the windborne smoke and ash fertilized the ocean waters, providing a large amount of nutrients that fueled large-scale algal blooms.&nbsp;



Pyrogenic aerosol particles are produced when trees, brush or other types of biomass are burned. They are light enough to be carried easily by smoke and ash over large distances, during long periods of time. This study, published in the journal Nature, is the first to discover a strong correlation between these aerosols and the emergence and growth of marine life.



Through robotic ocean floats, satellite observations, atmospheric transport modelling, and measurements of atmospheric chemistry, scientists tracked the spread of pyrogenic iron aerosols caused by the Australian wildfires and measured their impact on marine productivity.



“Our results provide strong evidence that pyrogenic iron from wildfires can fertilize the oceans, potentially leading to a significant increase in carbon uptake by phytoplankton,” said Nicolas Cassar, a professor of Biogeochemistry at Duke University’s <a href="https://nicholas.duke.edu/">Nicholas School of the Environment.</a>



According to Cassar, the algal blooms caused by the Australian wildfires were so extensive that the subsequent increase in photosynthesis might have temporarily offset an important fraction of the environmentally damaging CO2&nbsp;emissions caused by the fires. However, it is not yet clear how much of the carbon absorbed by the algae remains safely stored in the waters and how much is released back in the atmosphere, negatively impacting life on Earth.&nbsp;



Large wildfires, such as the Australian ones, or the more recent devastating fires in the American West, the Mediterranean area, the Amazon, or even Siberia, are becoming more frequent and intense due to climate change. Further research is needed to investigate their complex impact on the environment.



According to study co-author Weiyi Tang, who worked as a doctoral student in Professor Cassar’s lab, “these fires represent an unexpected and previously under-documented impact of climate change on the marine environment, with potential feedbacks on our global climate.”



If until now, only their negative role has been explored, further research is needed to assess the entire gamut of environmental effects that wildfires produce.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Australian wildfires caused massive algal blooms

A recent study led by Duke University has found that...

Researchers from Binghamton University’s&nbsp;<a href="https://www.binghamton.edu/biology/">Department of Biological Sciences</a> have found that climate change might have a significant role in diminishing the capacity of wood frogs to withstand road salt pollution.&nbsp;



Each winter, over ten million of metric tons of salt are applied to roadways in the United States. Later, due to snow melting and spring rains, the salt is washed off, increasing the salinity of nearby woodlands and proving toxic to amphibians and other freshwater species, particularly those whose behavioral patterns are currently affected by climate change.



As a result of global warming, spring comes earlier in the northeastern United States and is more variable in temperature and precipitation rates than it used to be. Such shifts have rippled through ecosystems, affecting spring-breeding amphibians such as wood frogs, who might be lured by "false springs" to mate too early.&nbsp;



Although adult frogs can survive the effects of additional winter storms and freezing temperatures following this initial onset of spring, their eggs and hatchlings might not be so lucky. Moreover, broods of hatchlings of parents exposed to additional winter storms seem to be less resilient to road salt pollution.



In an experimental study, scientists removed frog eggs from the environment in which they were laid and raised them in the laboratory. The experts discovered that eggs which were laid later in the mating season by parents exposed to additional winter storms were less likely to withstand saline pollution.&nbsp;



The scientists suspect that earlier-breeding frogs were exposed to less temperature-induced stress hormones than those that bred later, giving them a better ability to acclimate to increased salt levels in their environment.&nbsp;



“Chronically elevated stress hormones can have cascading impacts on other hormones, such as those related to homeostasis, growth or reproduction,” explained study co-author Lindsey Swierk, an assistant research professor of Biology at Binghamton University.



Although immediate mitigation strategies addressing these climate patterns are very difficult to implement, local management should be made aware of the negative effects road salt pollution have on the amphibians whose behavioral patterns are affected by climate change.&nbsp;



“Our results suggest that the effects of climate change on wood frog breeding are complex, depending on the severity of freezing events from year to year, and are interactive with other human-introduced stressors like contaminants,” concluded Professor Swierk.&nbsp;



The study is published in the journal <a href="https://frontiersinzoology.biomedcentral.com/articles/10.1186/s12983-021-00413-0">Frontiers in Zoology</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Climate change makes wood frogs vulnerable to salt pollution

Researchers from Binghamton University’s&nbsp;Department of Biological Sciences have found that...

It has been well established that roads generally have a negative impact on biodiversity and many species of wildlife. A new study from an international team of scientists published in the journal <a href="https://conbio.onlinelibrary.wiley.com/journal/1755263x">Conservation Letters</a> looks more closely at the impact of roads on chimpanzees.&nbsp;



"Western chimpanzees were once widespread across West Africa, but the species has declined by 80 percent in the last 20 years and is currently classified as critically<a href="https://www.iucnredlist.org/fr/species/15935/102327574"> </a>endangered," said Balint Andrasi, who led the research as a masters student at the University of Exeter.



The study was a hard one to accomplish because less than 5 percent of the chimpanzees' range is outside of “road-effect zones,” explained Adrasi,



"The human population in West Africa is growing rapidly, and chimpanzees face mounting pressure from the expansion of settlements and infrastructure."



"Previous research suggests that roads dramatically reduce western chimpanzee numbers, rather than simply displacing the animals."



"Just 4.3 percent of their range remains unaffected by roads, so they don't have anywhere else to go, and in any case migration over long distances is uncommon. Western chimpanzees are highly territorial, so attempting to move could lead to conflict with neighbouring groups."



In the end, the study concluded that roads have a far-reaching impact on the great apes. The impacts of large, major roads extend for an average of 10.7 miles, while minor roads adversely affect about 3.4 miles of surrounding habitat. Roads bring disruptive human activities with them, and also fragment and redirect chimpanzee populations.&nbsp;



"Our great ape cousins face so many threats, from habitat change to hunting to disease," said Dr. Kimberly Hockings of Exeter. "The impact of infrastructure development is much larger than I ever anticipated and is truly worrying.”



Dr. Hockings hopes that the research is a step in the right direction for chimpanzees,&nbsp;



"We hope these findings will ensure the true costs of infrastructure development on the critically endangered western chimpanzee are fully considered by policy makers...we can’t give up. We must do everything we can to ensure their continued survival. I can’t imagine a world where humans are the only great apes left."



The study is published in the journal <a href="https://conbio.onlinelibrary.wiley.com/journal/1755263x">Conservation Letters</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Roads have far-reaching impacts on chimpanzees

It has been well established that roads generally have a...

A new study suggests that all 4,000 species of snakes populating the Earth today evolved from a just a few species which survived the devastating asteroid impact that wiped out the <a href="https://www.earth.com/news/shark-diversity-survived-the-dinosaur-extinction/">dinosaurs</a> and most other animals at the end of the Cretaceous.



By studying fossils and analyzing genetic differences between modern snakes, the researchers reconstructed snake evolution. They propose that snakes’ ability to hide underground and live for long periods with very little food played a key role in their ability to survive the giant asteroid impact that destroyed much of the Earth’s fauna 66 million years ago. In the aftermath of this catastrophic event, snakes moved into new niches and habitats, and began diversifying.&nbsp;



"It's remarkable, because not only are they surviving an extinction that wipes out so many other animals, but within a few million years they are innovating, using their habitats in new ways," said study lead author Dr Catherine Klein from <a href="https://www.fau.eu/">Friedrich-Alexander-Universität Erlangen-Nürnberg</a> (FAU) in Germany.



The research suggests that although the ancestor of modern snakes probably lived in the Southern Hemisphere in the aftermath of the asteroid impact, snakes appear to have spread to Asia. From there, snakes moved all over the globe, with a large number of new species emerging and evolving.



&nbsp;“Our research suggests that extinction acted as a form of ‘creative destruction’- by wiping out old species, it allowed survivors to exploit the gaps in the ecosystem, experimenting with new lifestyles and habitats,” explained corresponding author Dr. Nick Longrich from the&nbsp;<a href="https://www.bath.ac.uk/research-centres/milner-centre-for-evolution/">Milner Centre for Evolution</a>&nbsp;at the University of Bath.&nbsp;&nbsp;



“This seems to be a general feature of evolution - it’s the periods immediately after major extinctions where we see evolution at its most wildly experimental and innovative. The destruction of biodiversity makes room for new things to emerge and colonize new landmasses. Ultimately life becomes even more diverse than before.”



The scientists also found evidence for another major diversification event that occurred during that period – the shift from a warm to a cold climate, when polar ice caps formed and the Ice Age began.&nbsp;



This study, published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>, foregrounds the importance of severe, rapid, and global environmental disruptions in driving evolutionary change.&nbsp;&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Modern snakes evolved from just a few surviving species

A new study suggests that all 4,000 species of snakes...

New research by neuroscientists has revealed that a single brain cell can both sense the environment and control foraging behavior. The study, which used computer modeling to examine a small roundworm called a nematode, was published in the journal <a href="https://www.nature.com/commsbio/">Communications Biology</a>. 



The scientists found that the same cells that sense the environment - in this case, cells that sense salt in microscopic nematodes (Caenorhabditis elegans) - also control decision making.&nbsp;



“Our findings are startling – we found simple mechanisms by which salt tasting cells drive a rather sophisticated strategy to forage for food," said study co-lead author Professor Netta Cohen.



"When a nematode first senses a salty environment, the sensory cell that is sensitive to increasing salt concentrations is stimulated - and provides all the information the animal needs to steer into the salt patch."



"We think this is a mechanism built into these sensory cells. Not only is it remarkably effective, but surprisingly, because it all takes place inside the sensors, it is very easy to implement with the basic toolkit that nearly all brain cells have at their disposal."&nbsp;&nbsp;&nbsp;



The nematodes have only 302 cells altogether, including two cells that sense salt - one activated by increased levels of salt, the other turned on by decreased levels of salt. Together these cells can steer the animal towards salt. Although in some ways nematodes are simple animals, the scientists suspect that other animals may use a similar mechanism for food searches.



“We think this is a mechanism built into these sensory cells. Not only is it remarkably effective, but surprisingly, because it all takes place inside the sensors, it is very easy to implement with the basic toolkit that nearly all brain cells have at their disposal," said Professor Cohen.



While C. elegans may use salt cues to forage for food, we suspect similar mechanisms may be used by other animals to selectively attend to other cues or features of the environment."



---By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Taste cells may control foraging and decision making

New research by neuroscientists has revealed that a single brain...

A team of experts at the Hudson Alpha Institute for Biotechnology has identified the gene that is responsible for tiger stripes, leopard spots, and other fur patterns found in cats. The colors and fur patterns that cats are born with are the same markings they will have for life.&nbsp;



"From leopards to giraffes to zebras, the developmental biology of self-organizing color pattern in mammals is an unsolved mystery," said Professor Gregory Barsh. "Tigers with black stripes on an orange or white background roam the grasslands of Southeast Asia and India."



"Spotted cheetahs chase antelope through the shrubland in Africa. Jaguars with their rosette patterned coats stalk down prey throughout South and Latin America. And domesticated cats of many coat colors and patterns bask in the sunlight of living rooms across the world."



For their investigation, the researchers analyzed skin samples from non-viable cat embryos at different stages of development.



The genetic analysis of single cells and proteins in the tissue showed that a signaling molecule encoded by the gene Dkk4 plays a central role in determining cat fur patterns, including their shape and color. As the embryo develops, the expression of this molecule drives unique fur patterns that emerge in cats during hair growth.&nbsp;



“Intricate color patterns are one aspect that defines morphological diversity in cats,” said Professor Barsh. He noted that early in development, his team identified strip-like alterations in the thickness of the epidermis preceded by a pre-model of gene expression.



"Our findings lead to a molecular understanding of how the leopard got its spots. They suggest similar mechanisms underpinning the periodic color pattern and hair follicle spacing and identify targets for different variations of the pattern in other mammals."



Dr. Chris Kaelin, a senior scientist at Alpha Hudson, explained that the study has identified a network of molecules involved in pattern formation. "Several of the molecules, including Dkk4, are known to function coordinately as activators and inhibitors, exactly as Alan Turing predicted 70 years ago."



According to Dr. Kelly McGowan, the findings suggest that even before pigment producing melanocyte cells enter the epidermis, the cells are predestined to signal for a specific fur color.



"Our results bring molecular understanding to how the leopard got its spots, suggest that similar mechanisms underlie periodic color pattern and periodic hair follicle spacing, and identify targets for diverse pattern variation in other mammals," wrote the study authors.



The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Experts have solved the mystery of fur patterns in cats

A team of experts at the Hudson Alpha Institute for...

A new study from <a href="https://www.cnrs.fr/">CNRS</a> is describing how cyclones are to blame for the deaths of thousands of seabirds each year in the North Atlantic. According to the researchers, high-intensity cyclone activity in the North Atlantic causes the seabirds to starve. Seabirds are often exposed to the cyclones, which can last several days, when they migrate south from their <a href="https://www.earth.com/news/arctic-warming-will-cause-extreme-cooling-elsewhere/">Arctic</a> nesting sites.&nbsp;



"Each winter, the North Atlantic Ocean is the stage for numerous cyclones, the most severe ones leading to seabird mass-mortality events called 'winter wrecks.' During these, thousands of emaciated seabird carcasses are washed ashore along European and North American coasts," explained the study authors.



"Winter cyclones can therefore shape seabird population dynamics by affecting survival rates as well as the body condition of surviving individuals and thus their future reproduction. However, most often the geographic origins of impacted seabirds and the causes of their deaths remain unclear."



To investigate, the researchers used trackers to monitor 1,500 birds of five main species including Atlantic puffins, little auks, black-legged kittiwakes, and two species of guillemots.



The winter tracking data made it possible for the scientists to compare seabird movements with the trajectories of cyclones and determine the degree of exposure.



Surprisingly, the experts found that seabirds were not dying from increased energy expenditure. Instead, the birds were struggling due to their inability to feed during a cyclone.&nbsp;



The seabird species that were monitored for the study are particularly unsuited to fly in high winds and some cannot dive into a stormy sea, which prevents them from feeding. The birds starve when the unfavorable conditions persist for a few days beyond the food that the birds have stored in their body.&nbsp;



"We demonstrated that cyclones of high intensity impacted birds from all studied species and breeding colonies during winter but especially those aggregating in the Labrador Sea, the Davis Strait, the surroundings of Iceland, and the Barents Sea," wrote the study authors.



"Our broad-scale analyses suggested that cyclonic conditions do not increase seabird energy requirements, implying that they die because of the unavailability of their prey and/or their inability to feed during cyclones."



The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Cyclones kill thousands of seabirds each year

A new study from CNRS is describing how cyclones are...

The bluefin tuna is a long-lived migratory fish that accumulates mercury in its muscle tissues as it ages. A new study led by researchers at <a href="https://newbrunswick.rutgers.edu/">Rutgers University – New Brunswick</a> has investigated mercury accumulation rates in large populations of bluefin tuna from the Atlantic, Pacific, and Indian oceans in order to identify global patterns of mercury <a href="https://www.earth.com/news/wildfire-pollution-increases-mortality/">pollution</a>.&nbsp;



The bluefin tuna is one of the largest and fastest fish species, and is widely distributed throughout the Earth’s oceans. Although they are extensively consumed by humans, large numbers of bluefin tuna currently have high concentrations of methylmercury in their muscle tissues, often exceeding safe levels for human consumption.&nbsp;



Mercury concentrations in marine fish vary according to their age, size, position in the food web, and prey type and abundance. They are also strongly affected by environmental factors, such as natural and human pollution.&nbsp;



In order to identify patterns of mercury concentration in bluefin tuna, researchers analyzed muscle tissue samples from three species of bluefin (the Atlantic, Pacific, and Southern species), populating four different ocean sub-basins.&nbsp;



The experts discovered that mercury accumulation rates in bluefin tuna were highest in the Mediterranean, which is home to the largest bluefin tuna fishery in the world, and gradually decrease in the north Pacific Ocean, the Indian Ocean, and especially the north Atlantic Ocean. The Mediterranean Sea, and, to a certain degree, the north Pacific and Indian Oceans, are subject to mercury leaching from rocks and human-caused pollution from metal mining, smelting, and burning fossil fuels.



“Our study shows that mercury accumulation rates in bluefin tuna may be used as a global pollution index that can reveal patterns of mercury pollution and bioavailability in the oceans, natural and human caused emissions and regional environmental features,”&nbsp;explained senior author John Reinfelder, a professor in the <a href="https://envsci.rutgers.edu/index.html">Department of Environmental Sciences</a> at Rutgers University.&nbsp;&nbsp;



“Overall, mercury accumulation rates provide a means to compare mercury bioavailability among geographically distinct populations of upper trophic level marine fish across ocean sub-basins, to investigate trophic dynamics of mercury in marine food webs and to improve public health risk assessments of mercury exposure from seafood,” he concluded.



The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Mercury levels in bluefin tuna reveal patterns of ocean pollution

The bluefin tuna is a long-lived migratory fish that accumulates...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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