A new study of frontline employees in Arizona reveals that firefighters carry the greatest load of per- and polyfluoroalkyl substances (PFAS) in their blood, while health care personnel also show moderate but notable elevations. The findings point to unseen hazards in everyday work gear and environments.



The investigation, led by scientists at the <a href="https://healthsciences.arizona.edu/" target="_blank" rel="noreferrer noopener">University of Arizona Health Sciences</a>, compared blood samples from nearly 2,000 adults in firefighting, health care, and other essential occupations to learn how job duties shape chemical exposure.



PFAS are <a href="https://www.earth.com/news/new-filtration-system-removes-forever-chemicals-from-water/" target="_blank" rel="noreferrer noopener">human-made compounds</a> prized for stain, water, and flame resistance. They coat cookware, clothing, carpets, packaging, and industrial foams. Because their molecular bonds are hard to break, the chemicals linger in air, soil, and water for decades and build up in living tissues.



<h2 class="wp-block-heading" id="h-firefighters-exposure-to-forever-chemicals">Firefighters' exposure to forever chemicals</h2>



The researchers measured serum PFAS concentrations in 280 firefighters, 787 health care workers, and 734 employees from other trades. Blood was collected between 2018 and 2021. 



For most workers, PFAS totals declined by six to 17 percent each year, yet measurable levels remained in every group by the study’s end. Firefighters topped the charts for several compounds, including PFHxS, Sm-PFOS, n-PFOS, and PFHpS. 



Health care workers ranked second overall and showed higher odds of two PFAS - Sb-PFOA and PFDoA - when compared with peers in other fields. They also had modest rises in PFHpS and PFUnA.



<h2 class="wp-block-heading" id="h-clues-from-previous-research"><a></a>Clues from previous research</h2>



Study senior author Kate Ellingson is an associate professor at the <a href="https://publichealth.arizona.edu/" target="_blank" rel="noreferrer noopener">Mel and Enid Zuckerman College of Public Health</a>.



“Our study reinforces previous research showing elevated PFAS levels among firefighters and suggests that health care workers may have unique sources of PFAS exposure as well,” said Ellingson.



“Our findings underscore the need to understand occupational exposure pathways for PFAS among different types of workers.”



Firefighters have long been flagged for exposure because their protective clothing and the foams used to quench fuel fires contain PFAS. 



Less is known about how nurses, surgeons, or technicians come into contact with the chemicals. Single-use gowns, surgical masks, sterile wraps, and even X-ray film may contribute, but few studies have investigated those items.



<h2 class="wp-block-heading" id="h-health-risks-linked-to-forever-chemicals">Health risks linked to forever chemicals </h2>



Study co-author Jeff Burgess is the director of the <a href="https://publichealth.arizona.edu/about/centers-institutes/center-firefighter-health-collaborative-research" target="_blank" rel="noreferrer noopener">Center for Firefighter Health Collaborative Research</a>.



“Almost all adults in the U.S. have detectable levels of certain PFAS, and people in occupations with more frequent exposure to PFAS-containing materials have been shown to exhibit higher serum concentrations of some PFAS,” said Burgess. 



“Research into occupational exposure to PFAS is vital to reduce the health risks associated with PFAS, including but not limited to increases in rates of certain <a href="https://www.earth.com/news/forever-chemicals-in-tap-water-increase-cancer-risk-by-up-to-33/" target="_blank" rel="noreferrer noopener">cancers</a>, increases in cholesterol levels, lower antibody response to certain immunizations, and increased rates of certain adverse reproductive outcomes.”



Although scientists are still mapping dose-response relationships, mounting evidence ties long-term PFAS exposure to thyroid dysfunction, immune suppression, and reproductive harm, as well as kidney, prostate, and <a href="https://www.earth.com/news/surprising-link-between-elephant-testicle-temperature-and-cancer-resistance/" target="_blank" rel="noreferrer noopener">testicular cancers</a>. That makes the new data especially relevant for workers who already confront other job-related dangers.



<h2 class="wp-block-heading" id="h-pfas-in-health-care-settings">PFAS in health care settings</h2>



“To date, PFAS exposure in <a href="https://www.earth.com/news/how-space-agencies-can-help-address-healthcare-challenges/" target="_blank" rel="noreferrer noopener">health care</a> settings has not been widely studied, and the potential sources of exposure remain unclear,” Ellingson said. He also noted that single-use surgical masks, surgical gowns, and X-ray film could be potential sources of PFAS exposure.



“Therefore, it’s important to further examine specific exposure routes and health consequences for firefighters and health care workers.”



The researchers suggest that manufacturers, hospitals, and fire departments audit supply chains to identify products treated with PFAS. Substituting safer materials where possible - and improving decontamination practices when replacement is not feasible - could lower cumulative dose.



<h2 class="wp-block-heading" id="h-avoiding-pfas-exposure">Avoiding PFAS exposure</h2>



Many PFAS formulas have been phased out in the United States, yet older stockpiles and imported goods keep the chemicals in circulation. 



The authors call for expanded monitoring of occupational exposures, stronger regulation of PFAS in consumer products and more public funding for exposure-reduction programs.



They also urge longitudinal studies to track how changing equipment or policies alters blood levels over time. Because PFAS can stay in the body for years, measuring declines after interventions will help pinpoint which strategies work best.



<h2 class="wp-block-heading" id="h-chemical-exposure-beyond-firefighters">Chemical exposure beyond firefighters </h2>



The Arizona results echo national surveys showing widespread but uneven PFAS contamination. They also highlight chemical exposure gaps: firefighters remain the most researched group, while other frontline roles - from paramedics to factory workers - receive far less attention.



By bringing health care personnel into the spotlight, the new study widens the search for hidden chemical risks at work. As communities push to remove PFAS from <a href="https://www.earth.com/news/snow-droughts-could-quadruple-by-2100-harming-water-supplies/" target="_blank" rel="noreferrer noopener">water supplies</a> and household goods, understanding workplace exposures becomes equally urgent.



The current findings provide a starting map - and a reminder that protecting those who protect the rest of us means looking beyond the obvious dangers of heat, smoke, and infection to the quieter threat of “forever chemicals.”



The study is published in the <a href="https://www.nature.com/articles/s41370-025-00753-7" target="_blank" rel="noreferrer noopener">Journal of Exposure Science &amp; Environmental Epidemiology</a>.



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Firefighters face elevated exposure to forever chemicals

A new study of frontline employees in Arizona reveals that firefighters carry the greatest load of per- and polyfluoroalkyl substances (PFAS) in their blood, while health care personnel also show moderate but notable elevations. The findings point to unseen hazards in everyday work gear and environments. The investigation, led by scientists at the University of Arizona Health Sciences, compared blood samples from nearly 2,000 adults in firefighting, health care, and other essential occupations to learn how job duties shape chemical exposure. PFAS are human-made compounds prized for...

A new study published in the journal <a href="https://www.nature.com/ngeo/">Nature Geoscience</a> has revealed that fluctuations in sea ice levels have been interconnected with periodic <a href="https://www.earth.com/news/individual-corals-seen-engulfing-algae-for-the-first-time/">algae</a> blooms and weather events linked to El Nino over the past twelve millennia.&nbsp;



By examining 170 meters of marine sediment cores extracted from Adélie Land in Antarctica by the Integrated Ocean Drilling Programme, scientists found that Antarctic winds strongly affected the melting of sea ice, which in turn influenced the levels of algae from the surface waters.&nbsp;



The researchers used CT scan imaging and analysis of microfossils and organic biomarkers to draw a detailed picture of the complex relationship between Antarctic winds, ice variations, and algae growth during the entire Holocene period.  



A key finding was that until 4,500 years ago, algae bloom events occurred almost every year and were regulated by the periodic breakdown and melting of sea ice. 



“While sea ice that persists from year to year can prevent these large algal blooms from occurring, sea ice that breaks out and melts creates a favorable environment for these algae to grow. These large algae ‘bloom events’ occur around the continent, form the base of the food webs and act as a carbon sink,” explained lead author Dr. Katelyn Johnson, a researcher at <a href="https://www.gns.cri.nz/">GNS Science</a> in New Zealand.



These discoveries complicate our understanding of the present and future effects of climate change. According to co-author Dr. James Bendle from the University of Birmingham’s <a href="https://www.birmingham.ac.uk/schools/gees/index.aspx">School of Geography, Earth and Environmental Science</a>, while there is a clear relationship between temperatures rising in the Arctic and melting ice, the picture is more complicated in the case of the Antarctic.



“That’s because some areas of the Antarctic are warming, but in some areas sea ice has been increasing. Since sea ice reflects incoming sunlight, not only is the warming effect slowed down, but algae are unable to photosynthesize as easily. Climate models currently struggle to predict observed changes in sea ice for the Antarctic, and our findings will help climate researchers build more robust and detailed models,” explained Dr. Bendle.



Further research is needed to clarify how future long-term loss of sea ice due to global warming will affect food webs in the Antarctic, and how the carbon cycling processes will evolve in this region.&nbsp;



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sea ice levels complicate predictions of future climate change

A new study published in the journal Nature Geoscience has...

Office air quality can affect employees’ cognitive functioning, measured in terms of response times and ability to <a href="https://www.earth.com/news/breathing-exercises-improve-focus-in-children-with-adhd/">focus</a>, as well as their overall productivity, according to new research conducted at <a href="https://www.hsph.harvard.edu/">Harvard T.H. Chan School of Public Health</a>.



The longitudinal one-year study included over 300 participants from offices across six countries (China, India, Mexico, Thailand, the United Kingdom, and the United States). The researchers discovered increased concentrations of fine particulate matter (PM2.5) and high CO2 levels were associated with low ventilation rates and significantly decreased cognitive functioning.&nbsp;



To study the correlation between office air quality and cognitive functioning, the scientists monitored the concentrations of PM2.5 and CO2 in real time, as well as the temperature and humidity in participants’ offices. Each participant had a custom-designed app installed on their phones and was prompted to participate in cognitive tests and surveys at pre-established times or when sensors detected particularly high or low PM2.5 and CO2 levels.



The scientists discovered that as concentrations of pollutants increased, the participants performed worse at tests assessing cognitive speed, inhibitory control, and working memory.&nbsp;



“Our study adds to the emerging evidence that air pollution has an impact on our brain. The findings show that increases in PM2.5 levels were associated with&nbsp;acute&nbsp;reductions in cognitive function.&nbsp;It’s the first time we’ve seen&nbsp;these short-term effects among younger adults,” said study lead author Jose Guillermo Cedeño Laurent, a research fellow in the <a href="https://www.hsph.harvard.edu/environmental-health/">Department of Environmental Health</a>.



“The study also confirmed how low ventilation rates negatively impact cognitive function. Overall, the study suggests that poor indoor air quality affects health and productivity significantly more than we previously understood.”



According to senior co-author Professor Joseph Allen, the findings show that although the world is rightly focused (in the context of the COVID-19 pandemic) on improving office ventilation and filtration in order to slow indoor viral transmission, other health hazards associated with indoor pollutants must also be acknowledged.



“Our research consistently finds that the value proposition of these strategies extends to cognitive function and productivity of workers, making healthy buildings foundational to public health and business strategy moving forward,” concluded Professor Allen.&nbsp;&nbsp;



The research is published in the journal <a href="https://iopscience.iop.org/article/10.1088/1748-9326/ac1bd8">Environmental Research Letters</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Office air quality affects cognitive functioning and productivity

Office air quality can affect employees’ cognitive functioning, measured in...

A new study published in the <a href="https://academic.oup.com/jmammal">Journal of Mammalogy</a> compared black bears (Ursus americanus) living in the urban area of Asheville, North Carolina to those living in national forests in North Carolina and Virginia. 



With cooperation from local land owners, data was collected on 36 temporarily trapped black bears. The scientists radio collared female bears with special collars designed to fall off naturally to track them to their dens and determine reproductive status. The data collected was then compared to data collected in previous studies of bears in nearby forest areas.&nbsp;&nbsp;



The researchers found that the urban female bears were bigger than female bears of the same age in forest areas. It was also found that urban bears as young as two years old were reproducing, an unexpectedly young age and significantly earlier than their forest counterparts.&nbsp;



Study lead author Nick Gould, a postdoctoral researcher at <a href="http://www.ncsu.edu/">North Carolina State University</a>, says the results open up more questions.



“Some of the bears in Asheville are reproducing at a young age, and they are big. It definitely leads us, as researchers, to ask additional questions: What’s driving this kind of weight gain in young bears this early in life? Are they eating natural foods, bird seed and ornamental fruit, or feeding on residential garbage?"



The researchers looked for differences in availability of one important food source - nuts between urban and forest bear populations. The researchers didn’t look at either berries or human supplied food such as trash however.



“Interestingly, natural food production, in the form of nuts and other ‘hard mast’ food sources, did not influence cub production for urban bears," said Dr. Gould.&nbsp;



"We are left to conclude that either natural foods, in the form of soft mast like berries, or anthropogenic food sources in the form of garbage, bird seed, ornamental fruit trees or intentional feeding by people, is influencing the weight gain and early reproduction.”



This study still leaves many questions to be answered, however as an ongoing effort to inform the public about bears living nearby, it’s an important piece of knowledge that may help humans and bears to live together.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Urban black bears may breed younger

A new study published in the Journal of Mammalogy compared...

Soil has traditionally been seen as the source of water and dissolved nutrients for plants. In a recent study, however, researchers at the <a href="https://www.utexas.edu/">University of Texas at Austin</a> have questioned this assumption. They propose that the layer of weathered bedrock that lies under the soil is more important in terms of supplying water to the roots of trees in forests.&nbsp;



Weathered bedrock is in the process of breaking down and becoming soil, and has many cracks and pores where water can accumulate. Plant roots often grow through the soil and penetrate deep into the zone of weathered bedrock, which is known to store water for longer than the soil does. This means that water contained in bedrock may be an important reservoir for forest trees, potentially shifting the way that scientists understand forest ecosystem functioning and the threats of global climate change.



“With droughts intensifying, bedrock could be as key to understanding our forests as soils,” said study co-author Daniella Rempe, an assistant professor at the UT Jackson School of Geosciences.



For decades, scientists from around the world have documented the fact that tree roots penetrate below the layer of surface soil and into fissures in the underlying bedrock, but these accounts have tended to remain anecdotal. The extent of this phenomenon, and its relevance in the water cycle within ecosystems were not known. However, the importance of this overlooked layer between the soil and the groundwater may now become a prime focus for researchers as forests are exposed to the effects of global warming and climate change.&nbsp;



“It’s taken 100 years to come from this anecdotal evidence - oh wow, tree roots can actually go that deep - to understanding that this is probably, in many places, an important part of defining ecosystem dynamics,” said Susan Schwinning, a professor at Texas State University who was not directly involved with the research. She added that the study provides a huge leap in knowledge because it proves that what was once considered atypical behavior is actually essential.



The study made use of publicly available data, including rates of precipitation and evaporation in forests between 2003 and 2017. The researchers used these data to calculate a conservative estimate of the contribution of bedrock water to tree transpiration across the USA. Their results indicated that woody plants in many different biomes and climates routinely access bedrock moisture. In fact, the volume of bedrock water transpired by woody plants in California alone is equal to the capacity of all the water reservoirs in that state.&nbsp;



In addition, field studies from sites in California and Texas reveal that plants use more water from bedrock than they do from the soil. At six sites in California and two in central Texas, more than 50 percent of water transpired by trees came from the layer of weathered bedrock. &nbsp;At some of these sites the rocks held as much as 10 times more water than the soil did.&nbsp;



The researchers found that trees commonly tap bedrock to access the stored water. They detected this behavior in about 24 percent of forests and shrublands, which represents a total area that exceeds the size of Texas.&nbsp;



It is clear that water stored in rock under the soil is critical to the survival of trees and that this reservoir should not be ignored when analysing the water available to trees during both mild and drought conditions. However, according to study leader Erica McCormick, more research needs to be done in order to find out exactly how and when trees access this water in the bedrock.&nbsp;&nbsp;



“We have much left to explore,” she said. “We have tools for investigating and describing soil processes, but we need data and experiments to tell us how to treat bedrock.”



The results of this study were published in the journal <a href="https://www.nature.com/">Nature</a>.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bedrock may be secretly supplying trees with water

Soil has traditionally been seen as the source of water...

Large populations of wolves are currently expanding across Europe, prompting experts to search for solutions to build harmonious relationships between these <a href="https://www.earth.com/news/carnivores-can-become-disease-reservoirs-due-to-genetics/">carnivores</a> and human communities. A new study led by researchers at the <a href="https://www.leeds.ac.uk/">University of Leeds</a> examined rural communities in Spain with wolf populations in their proximity to identify ways of peaceful coexistence.&nbsp;



Spain is home to one of Europe’s largest wolf populations, including almost 2,500 wolves. A research team led by doctoral student Hanna Pettersson from Leeds’ <a href="https://environment.leeds.ac.uk/sustainability-research-institute">Sustainability Research Institute</a> examined three village communities from Spain: one with a permanent presence of wolves, one where the wolves have recently returned, and one community where their return is expected within the following decade.&nbsp;



The experts discovered that the social, economic, and ecological conditions for coexistence in these communities varied considerably. For instance, guardian dogs trained to fend off wolf attacks were efficient in one location, but less feasible in another, due to factors such as topography or tourism.



“The main problem with wolves in areas where wolves and people shared space was often less about the wolves themselves, but about economic and social pressures that were threatening the livelihoods, cultures and autonomy of local communities,” explained Pettersson.&nbsp;



“Today, thanks to strict conservation laws, urbanization and improved habitat conditions, we are seeing a return and expansion of large carnivores, such as wolves, to many types of landscapes across Europe. This is a hopeful sign for the global nature restoration movement, which is a crucial part of dealing with the ongoing biodiversity and climate crises.”



Pettersson and her team identified several key conditions that are needed for the peaceful coexistence of people and wolves. First off, effective institutions that can tailor the demands of global conservation priorities to local conditions and communities are necessary. Such institutions must be able not only to ensure the long-term survival of wolf populations, but also to provide low levels of risk or vulnerability to human communities and their livestock.&nbsp;



Importantly, decision-making should be a collective endeavor, tailored to the needs of local communities. “We must ensure that solutions are built collectively and that decision-making is supported by a large part of society - especially by the people, entities and groups affected,” said Pettersson.



“Wolves are returning to places where they have been extinct for decades, sometimes centuries. The key challenge we face is preparing and supporting communities so that they can adapt and flourish, thanks to, or sometimes despite, their return,” she concluded.



The study is published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fcosc.2021.710218/full">Frontiers in Conservation Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wolf populations are expanding across Europe

Large populations of wolves are currently expanding across Europe, prompting...

A new study shows that Arctic warming will, paradoxically, lead to an increase in the frequency of extreme winter <a href="https://www.earth.com/news/weather-disasters-are-getting-even-worse/">weather</a> in North America.&nbsp;



"The publication of the paper is especially timely given the extreme winter of 2020/21: record warm Arctic, low Arctic sea ice, deep Siberian snows, a protracted and complex polar vortex disruption, record-breaking cold in the US, Europe and Asia, disruptive snowfalls in Europe and the US and most notably the record breaking and possibly unprecedented combination of cold and snow in Texas," explained study lead author Dr. Judah Cohen.



The anomalous cold snap seen in Texas may be part of a larger climatic trend toward extreme weather events, but until now no study has provided a meteorological mechanism for how events like that may be related to anthropogenic climate change and Arctic warming.&nbsp;



Dr. Cohen says his team’s study provides cautionary evidence that a warming planet will not necessarily protect us from the devastating impacts of severe winter weather.



The new study argues that recent periods of extreme cold weather can be attributed to what authors term a stratospheric polar vortex disruption. As waves of high and low pressure interact across northern latitudes in Europe, caused by melting sea ice and snowfall across northern latitudes, they are then amplified by similar interactions in North America. This rapid wave amplification of high and low pressure zones makes severe weather events much more likely.&nbsp;



“There has been a long-standing contradiction between an apparent increase in cold extremes in winter in midlatitudes even as temperatures globally are warming," said Professor Chaim Garfinkel.



"This study helps resolve this contradiction and highlights that an apparent increase in such midlatitude cold extremes in winter should not be used as an excuse to delay taking urgently needed action to reduce greenhouse gas emissions.”&nbsp;



The study is published in the journal <a href="https://www.science.org/">Science</a>.



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By <a href="mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Arctic warming will cause extreme cooling elsewhere

A new study shows that Arctic warming will, paradoxically, lead...

An international research team led by <a href="https://www.hhu.de/">Heinrich Heine University Düsseldorf</a> (HHU) found that plants respond to environmental threats by initiating powerful <a href="https://www.earth.com/news/horseradish-flea-beetles-take-up-plant-toxins-for-their-own-defense/">defense</a> mechanisms to protect themselves from pest infestation or changing weather conditions.



Scientists estimate that between five and 20 percent of global harvests are lost annually due to damage caused by insects alone. A new study published in the journal Science Advances discovered an important chemical component that plants use to “notify” unwounded leaves when attacked by pests. These leaves can then produce defense substances in order to protect the plant from damage.&nbsp;



The researchers examined plants’ vascular system, which plays a crucial role in transporting water and nutrients from the roots. Their hypothesis was that this system is also important for dispersing hydraulic, chemical, and electrical signals in order to protect the plants from environmental threats.



A key substance they discovered was a mechanosensitive ion channel called “MSL10.” This protein plays a crucial role in registering stretches of the cell membrane and corresponding changes in pressure. When this change in pressure coincides with a rise in glutamate (a substance produced when the plant is wounded), the plant receives a quick warning that it is under attack.&nbsp;



“Our international team thus succeeded in demonstrating for the first time that a stretch-activated mechanosensitive ion channel is necessary for wound-induced signaling in plants,” explained study authors Dr. Thomas Kleist and Dr. Michael Wudick.&nbsp;



To test how important the MSL10 protein is for a plant’s defense mechanism, the scientists blocked its formation. As expected, without this protein the electrical wound signal was shortened and signal molecules such as calcium ions dispersed less effectively.&nbsp;



“It’s fascinating to see that plants use electrical signals in the same way as animals and humans and that even the components involved are similar,” concluded study co-author Wolf B. Frommer, a professor at the Institute of Molecular Physiology at HHU.&nbsp;



“If we can better understand wound signaling and the processes and components involved, we may be able to help plants recognise threats faster and defend themselves against them. This in turn could help prevent the loss of harvests due to pest infestation and insect damage.”



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Plants transmit signals to defend against environmental threats

An international research team led by Heinrich Heine University Düsseldorf...

A new study from Denmark has identified a link between traffic noise and a greater risk of <a href="https://www.earth.com/news/dementia-cases-expected-to-triple-over-the-next-three-decades/">dementia</a>. The experts found that road traffic and railway noise were associated with a higher risk of Alzheimer’s disease of up to 27 percent.



Of the 8,475 cases of dementia that were registered in Denmark in 2017, the researchers estimate that 1,216 cases could be attributed to traffic noise exposure.&nbsp;



The results of the study indicate that reducing traffic noise has great potential to combat dementia. Previous research has linked traffic noise to a range of other health conditions, including coronary heart disease, obesity, and diabetes.&nbsp;



For the current investigation, the researchers looked at the association between long term residential exposure to road traffic and railway noise and the risk of dementia among two million adults over the age 60 who lived in Denmark between 2004 and 2017.&nbsp;



After accounting for other factors, the experts found that an average of 10 years of exposure to road traffic and railway noise at the most exposed sides of buildings was associated with a higher risk of all-cause dementia.



The effect of noise on health may be explained by sleep disturbance and the release of stress hormones, which could lead to inflammation and changes in the immune system - early events in the onset of dementia and Alzheimer’s disease.



“If these findings are confirmed in future studies, they might have a large effect on the estimation of the burden of disease and healthcare costs attributed to transportation noise," noted the study authors.&nbsp;



"Expanding our knowledge on the harmful effects of noise on health is essential for setting priorities and implementing effective policies and public health strategies focused on the prevention and control of diseases, including dementia.”



“Reducing noise through transportation and land use programs or building codes should become a public health priority."



The study is published in the journal <a href="https://www.bmj.com/">The BMJ</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Traffic noise linked to higher risk of dementia

A new study from Denmark has identified a link between...

The fragmentation of tropical rainforests is progressing much more quickly than expected, and the consequences for the global <a href="https://www.earth.com/news/african-mountain-forests-store-huge-amounts-of-carbon/">carbon</a> cycle are alarming, according to a new study from the <a href="https://www.ufz.de/index.php?en=33573">Helmholtz Centre for Environmental Research</a> (UFZ).&nbsp;



By analyzing high-resolution satellite data, the researchers were able to accurately measure even the smallest change in tropical forest cover. The analysis has exposed a previously unknown increase in fragmentation that affects nearly one third of the world's rainforest area.&nbsp;



The experts report that as a result of increased tree mortality, large amounts of carbon are being released at the edges of fragmented forests. The only way to slow these emissions is through lower rates of deforestation.



The researchers used satellite data to pinpoint where intact tropical forests may still exist in Central and South America, Africa, and Southeast Asia. They found that the number of isolated forest areas increased by just over 20 million to 152 million between 2000 and 2010. This extent of tropical fragmentation is especially concerning because it has also increased the proportion of forest edges in the total forest area.&nbsp;



“This situation has deteriorated so much that now almost one third of the world’s tropical forest areas are in edge areas. If deforestation is not stopped, this trend will continue," said study lead author and Dr. Rico Fischer.&nbsp;



The accelerated rate of fragmentation was mainly found in the tropics of Africa, where the number of forest fragments increased from 45 to 64 million within 10 years. The study is one of the most detailed of its kind to investigate the carbon balance of tropical forest edges.



“The edge, unlike the forest interior, is subject to direct sunlight. It is more exposed to the wind. Humidity also decreases in the edge areas. The altered micro-climate particularly damages the large trees that depend on a good water supply," explained Dr. Fischer.



More trees die at the forest edge because they are more stressed there than trees that are in the protected interior of a forest. “This means that large amounts of carbon are released into the atmosphere at the edges of tropical forests," said Dr. Fischer.



The researchers estimated the carbon emissions caused by increased tree mortality for all forest edges. They determined that carbon emissions associated with forest fragmentation increased from 420 million tons in 2000 to 450 million tons in 2010.&nbsp;



“In the tropics, deforestation alone releases around 1,000 to 1,500 million tonnes of carbon every year. If we consider the additional effect of the forest edges, this is a worrying finding because the tropical rainforest should actually be a carbon sink - and not a carbon source," said study co-author Dr. Andreas Huth.&nbsp;



The fragmentation of tropical forests also affects biodiversity. The researchers found that the distances between the forest fragments are becoming progressively larger.&nbsp;



“This makes the long-term survival of animal species such as the jaguar, which depends on large, connected forest areas, more difficult," said study co-author Dr. Franziska Taubert.



“If the current dynamics of fragmentation continue at a constant rate, forest edges will release 530 million tons of carbon annually by 2100. Only if deforestation of the rainforest is stopped from 2050 onwards can emissions be limited to a maximum of 480 million tons of carbon," said Dr. Fischer.



The study is published in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tropical forest fragmentation is progressing at an alarming pace

The fragmentation of tropical rainforests is progressing much more quickly...

A first study of the global <a href="https://www.earth.com/news/eat-a-handful-of-walnuts-every-day-for-better-heart-health/">health</a> impact of wildfire pollution was just published in the journal <a href="https://www.thelancet.com/journals/lanplh/home">The Lancet Planetary Health</a>. An international team and led by Professor Yuming Guo and Dr Shanshan Li from Monash University looked at death related to the particulate matter that is produced by wildfires. 



The researchers analyzed data from more than 65.6 million deaths from all causes in 43 countries and regions over a time period of 16 years starting January, 1, 2000. The mortality data was cross referenced with data of particulate concentrations from wildfire.&nbsp;



According to the results, 33,500 deaths annually can be attributed to wildfire pollution. The country with the highest amount of wildfire pollution death was Japan with 7,000 annual mortalities across 749 cities. Mexico was next in line with over 3,000 deaths in 10 cities.&nbsp;



China had only 1,200 deaths in 15 cities, while South Africa had 5,200 deaths and Thailand almost 5,300 in 6,200. The U.S. had nearly 3,200 deaths in 210 cities caused by wildfire particulate pollution.&nbsp;



Major wildfires have become ever more commonplace from the fires in California to Australia and Siberia, and even in the Amazon. Professor Guo explained that the increasing fires can have a widespread impact on our health.



"However the pollution from wildfire smoke can spread as far as 1,000 kilometers away and the risk of wildfires is projected to increase as climate change worsens,” said Professor Guo.



Wildfire pollution is also more dangerous than that from urban fires because of the chemical composition and smaller particle sizes from hotter fires. Overall, this alarming new study is just one more reason to tackle climate change.



“Policy makers and public health professionals should raise awareness of wildfire pollution to guide prompt public responses and take actions to reduce exposure. Effective wildland management policies and practices should be implemented to manage vegetation and mitigate climate change as far as possible," concluded the study authors.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wildfire pollution increases mortality

A first study of the global health impact of wildfire...

Climate change could have a significantly different impact on two species of seals in <a href="https://www.earth.com/news/the-rate-of-melting-ice-in-antarctica-is-not-consistent/">Antarctica</a>, the crabeater and the Weddell seals, according to a new study published in the journal <a href="https://onlinelibrary.wiley.com/journal/13652486">Global Change Biology</a>.



The researchers, based at the University of Canterbury, New Zealand, studied and compared large populations of crabeater and Weddell seals using satellite images. “We found that Weddell and crabeater seals breed close to where they can find food,” said study lead author Dr. Mia Wege, a lecturer in Zoology at the <a href="https://www.up.ac.za/">University of Pretoria</a>, South Africa.



However, there are significant differences in these two species’ feeding and breeding patterns. Crabeater seals are picky eaters, with the majority of their diet consisting of Antarctic krill, and they prefer to breed on short-lived, unstable ice-floes drifting on the ocean. By contrast, Weddell seals have a more flexible diet, including fish, squid, and krill, and they breed on ice that is fastened to the shore.&nbsp;



“Because of climate change, crabeater seals will be increasingly challenged to find a place to rest and raise their young, in addition to having less food available to them. Very surprising of these results are that in the Weddell Sea, Weddell seals, on the other hand, are expected to be minimally affected in the near future, which is the opposite from what is happening elsewhere around Antarctica,” said Dr. Wege.



Having such a flexible and rich diet, and preferring to breed on more stable ground, the Weddell seals have a greater chances to adapt to climate change than the crabeater seals. The latter, being highly specialized predators that prefer to breed on ice-floes which are increasingly endangered by global warming, might have significant problems to survive in the near future.&nbsp; “Our takeaway message here is that if we want to mitigate population declines for ice-loving seals as the climate continues to warm, we need to be working now to set aside marine protected areas to ensure longevity of these species and their ecosystems,” concluded principal investigator Dr. Michelle LaRue.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Some seals will struggle more than others to survive climate change

Climate change could have a significantly different impact on two...

While several U.S. states have legalized medicinal and recreational use of cannabis in recent years, illegal cannabis farming is still very much prevalent, presenting serious threats to the habitats of threatened <a href="https://www.earth.com/video/how-tyrannosaurs-grew-into-fierce-predators/">predators</a>.&nbsp;



New research from Greta Wengert and colleagues of the Integral Ecology Research Centre in California shows that favorable illegal cannabis farming sites across the West Coast of the U.S. overlap with habitat ranges of three threatened predators, reducing preservation attempts by exposing them to toxic farming pesticides.



As opposed to the regulated nature of legal farming, illegal cannabis cultivation is seeing rampant use of dangerous pesticides such as rodenticides which can be passed through rodents and accumulate in the bodies of endangered predators.&nbsp;



The research has been undertaken through a new collaboration between wildlife biologists and law enforcement, mapping the distribution of grow sites across regions of California and Southern Oregon through location data across 1,469 illegal cannabis cultivation sites discovered between 2007 and 2014.&nbsp;



This location data has then been compared with distribution models of habitats for two endangered carnivorous mammals: the Humboldt Marten and the Pacific Fisher. In addition to these predators, the data has also been compared with habitats of the Northern Spotted Owl, a threatened bird of prey.



The illegal cannabis distribution models predicted that over 21,000 square kilometers of forest is likely being used for illegal cannabis cultivation, in addition to sixteen undetected cannabis farms based on ground-truthing.&nbsp;



The results of this predictive analysis hypothesize that these illegal cannabis cultivation sites have a vast overlap with each endangered species within the study. The data shows overlap with the habitats of the Spotted Owl by 48 percent, the Pacific Fisher by 45 percent, and the Humboldt Marten by 40 percent.&nbsp;



Furthermore, cultivation areas show an overlap of 100 percent with the female Pacific Fisher habitat ranges in the Southern Sierra Nevada, hypothesizing that this population is particularly at risk of toxification from pesticide exposure. The authors of the study have concluded that locating and detoxing these contaminated grow sites should be prioritized by land managers and conservationists.



The researchers noted that the results of their study and its validation support concerns that the problem of trespass cannabis cultivation is more extensive than previously thought. "The study solidifies our belief that the environmental impacts of this illicit activity adversely affect the recovery of these three sensitive forest predators in ways that we haven’t yet begun to address.”



The research is published in the journal PLOS ONE.



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By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Illegal cannabis farms infringe on crucial animal habitats

While several U.S. states have legalized medicinal and recreational use...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

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