Hotter summers are not just uncomfortable, they also changing the odds of getting sick from food. A new analysis links warmer air, higher moisture, specific dewpoint ranges, and longer daylight to spikes in Salmonella infections across two European countries. 



The team showed that risk climbs when average temperatures rise above about 50°F and days stretch past 12 to 15 hours.



Lead author <a href="https://www.londonntd.org/research/researchers/laura-c-gonzalez-villeta" target="_blank" rel="noreferrer noopener">Dr. Laura C. González Villeta</a> of the University of Surrey’s <a href="https://www.surrey.ac.uk/school-veterinary-medicine" target="_blank" rel="noreferrer noopener">School of Veterinary Medicine</a> led work that tied laboratory confirmed Salmonella cases to local weather conditions using a transparent statistical approach.



The bacteria called Salmonella cause <a href="https://my.clevelandclinic.org/health/diseases/15697-salmonella" target="_blank" rel="noreferrer noopener">food poisoning</a> that often brings diarrhea, fever, and stomach cramps. Common symptoms usually start within hours to a few days and most people recover without treatment.



<h2 class="wp-block-heading" id="h-salmonella-and-the-weather">Salmonella and the weather</h2>



Researchers linked daily case counts from the <a href="https://www.gov.uk/government/organisations/uk-health-security-agency" target="_blank" rel="noreferrer noopener">UK Health Security Agency</a> to detailed weather from the <a href="https://www.metoffice.gov.uk/" target="_blank" rel="noreferrer noopener">Met Office</a>, then checked the model with national surveillance data from the Netherlands. 



They examined 14 factors, including temperature, relative humidity, precipitation, sunshine, and dewpoint temperature.



Instead of forcing a complex equation to fit the data, the group calculated a conditional incidence that directly describes how often cases occur when specific combinations of weather are present. 



That method lets you see which trio of conditions lines up with higher infection counts without hiding the signal inside a black box.



The approach showed consistency when moved from one country to another after accounting for reporting differences. That matters because public <a href="https://www.earth.com/news/to-get-fit-and-stay-healthy-walk-this-exact-distance-every-day/">health</a> tools work best when they travel across borders without losing accuracy.



<h2 class="wp-block-heading" id="h-what-the-model-found">What the model found</h2>



Risk rose when average air temperatures topped roughly 50°F, day length sat between 12 and 15 hours, and dewpoint hovered around the mid 40s to about 50°F. The same pattern appeared regardless of location.



Not every weather knob seemed important. Wind speed, air pressure, and sunshine duration had little or no association with reported cases in this dataset.



Seasonal peaks in late summer were reproduced when the model fed on local weather. That gave officials a way to anticipate risk based on last week’s skies rather than waiting for lab reports to trickle in.



<h2 class="wp-block-heading" id="h-how-weather-boosts-salmonella">How weather boosts Salmonella</h2>



Broader evidence lines up with these findings. A large <a href="https://pmc.ncbi.nlm.nih.gov/articles/PMC11530612/" target="_blank" rel="noreferrer noopener">meta-analysis</a> of 23 Salmonella studies found about a 5 percent rise in risk for every 1.8°F increase in temperature.



Europe’s outbreak history shows why this topic matters. In 2018, nearly one in three foodborne outbreaks in the European Union were caused by Salmonella, according to an EFSA <a href="https://www.efsa.europa.eu/en/news/salmonella-most-common-cause-foodborne-outbreaks-european-union" target="_blank" rel="noreferrer noopener">report</a>.



That baseline risk has not disappeared in recent years. Surveillance summaries still identify Salmonella as a leading cause of foodborne outbreaks across the region, with eggs and mixed foods often involved, as noted in EFSA’s public <a href="https://www.efsa.europa.eu/en/efsajournal/pub/7666" target="_blank" rel="noreferrer noopener">publication</a>.



<h2 class="wp-block-heading" id="h-what-this-means-for-public-health">What this means for public health</h2>



“The study highlights how weather plays a significant role in <a href="https://www.earth.com/news/dogs-are-overlooked-sources-of-antibiotic-resistant-salmonella/">Salmonella</a> outbreaks and provides a valuable tool for predicting future risks and tailoring interventions, particularly in the context of climate change,” said Dr. Villeta. The work is not just about describing patterns.&nbsp;



Weather aware forecasting can help agencies time inspections, target hygiene messaging, and plan surge capacity when the odds of illness tick up. 



Food businesses can also adjust cold chain checks, staff training, and consumer advice when riskier conditions line up.



Individuals are not powerless either. Keep cold foods cold, cook poultry and eggs to safe temperatures, refrigerate leftovers within 2 hours, and wash hands and surfaces, especially when the air is warm and the day runs long.



<h2 class="wp-block-heading" id="h-high-tech-forecasting-tools">High-tech forecasting tools</h2>



Most forecasting tools lean on regression or time series fits that struggle with tangled, non linear interactions. 



The conditional incidence approach shows how combinations of temperature, humidity, and daylight align with cases, which is easier to interpret and to explain.



That clarity helps separate what drives risk from noise. It also allows public health teams to identify factor combinations that do not explain much, saving effort where it will not pay off.



Model outputs replicated real world peaks and mapped risk at fine spatial scales. That is the level where <a href="https://www.earth.com/news/childrens-screen-time-shapes-their-mental-health-as-teens/">health</a> departments and food producers make day to day choices.



<h2 class="wp-block-heading" id="h-limits-and-next-steps">Limits and next steps</h2>



The model tracks reported cases, which understate total infections. Even so, de trending and validation across two countries suggest the weather signals are real.



Future tests in different climates and income settings would show how far the method travels. Adding data on livestock density, land use, and consumer behavior could sharpen predictions without losing transparency.



Better early warnings do not replace basic food safety, but they can make those steps more timely. That is useful as warmer summers and longer heat seasons become more common.



The study is published in the <a href="https://www.journalofinfection.com/article/S0163-4453(25)00004-0/fulltext" target="_blank" rel="noreferrer noopener">Journal of Infection</a>.



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Warmer weather is impacting global food supply, but not in the way you think

Hotter summers are not just uncomfortable, they also changing the odds of getting sick from food. A new analysis links warmer air, higher moisture, specific dewpoint ranges, and longer daylight to spikes in Salmonella infections across two European countries. The team showed that risk climbs when average temperatures rise above about 50°F and days stretch past 12 to 15 hours. Lead author Dr. Laura C. González Villeta of the University of Surrey’s School of Veterinary Medicine led work that tied laboratory confirmed Salmonella cases to local weather...

A new study from the <a href="https://www.umontreal.ca/en/">University of Montreal</a> suggests that when children are prepared for kindergarten, they are also better prepared for life's greater journey, including higher <a href="http://www.earth.com/news/higher-educational-status-linked-to-healthier-diet/">education</a>. 

"We've known for years that getting off to a good start in kindergarten leads to better achievement over the long-term," said lead author Professor Caroline Fitzpatrick. "But now with our study we can really lock in the idea that early childhood skills help you achieve success and adopt a healthier lifestyle in emerging adulthood. And that's promising for society as a whole."

According to study senior author Professor Linda Pagani, many children begin kindergarten inadequately prepared to benefit from classroom instruction. 

"Those who go in unprepared risk struggling throughout their academic journey. They arrive without the necessary tools in terms of cognitive skills, social skills and motor skills from physical activity."

The researchers analyzed the link between kindergarten preparedness and academic, psychological, and health risks that emerged by the end of high school.

"Kindergarten math skills contributed to better end-of high-school achievement and a lower dropout risk, and that was supported by observations from teachers, who also noted a reduced risk of substance abuse later on," said Professor Fitzpatrick.

The team found that classroom engagement in kindergarten also predicted involvement in physical activity, and was associated with a 65-percent lower risk of excess weight by age 17.

The research was focused on data from the Quebec Longitudinal Study of Child Development, which involved 2,000 children born in 1997 or 1998.

Initially, each child's knowledge of math and vocabulary was assessed by trained experts at age 5. Following this assessment, teachers reported kindergarten classroom engagement every year, including how well a child executed tasks, followed directions, and worked with others. 

At age 17, the participants reported on their grades, feelings of connectedness, whether they abused drugs or alcohol, their involvement in physical activity, and their height and weight. 

In addition, the researchers estimated the drop-out risk for each child based on their grades retention and engagement at school.

The team analyzed the data while accounting for relevant factors such as maternal depression, immigration status, family configuration and socioeconomic status. Key indicators like IQ, internalizing and externalizing behaviors, and gender were also taken into consideration.

"Early childhood readiness forecasts a later protective edge in emerging adulthood and suggests that youngsters who begin school with the right preparedness gain a lifestyle advantage," said Professor Fitzpatrick. 

"Our findings show a way to eliminate the established link between underachievement and disease by providing children with the conditions that will promote kindergarten readiness."

"Promoting kindergarten readiness seems, over the long-term, to help reduce the lifestyle risks generated by dropping out of high school," concluded Professor Pagani. "Therefore, policies to promote and preserve children's early skills, such as providing stimulating childcare and diminishing family adversity, may thus represent a valuable policy strategy for governments to invest in."

The study is published in the journal <a href="https://pediatrics.aappublications.org/">Pediatrics</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Kindergarten readiness predicts a child's academic success

A new study from the University of Montreal suggests that...

A new study from <a href="https://plos.org/">PLOS</a> has investigated the main stressors that impact koala populations in the Australian state of New South Wales. The iconic species is declining across Australia as a result of bushfires and human development, and has become vulnerable to <a href="http://www.earth.com/news/plankton-began-hunting-their-own-food-to-survive-a-mass-extinction-event/">extinction</a>. 

"In theory, Australia should have relatively few conservation concerns; its national population density is lo by global standards, most of the continent remains sparsely settled and little modified, and the nation is relatively affluent," noted the study authors. 

"However, since European Settlement in 1788, 30 mammal species endemic to Australia have become extinct, with 55 others experiencing a worsened conservation status. This statistic is primarily attributed to the fact that humans alter areas of pristine habitat that is rich with biodiversity, so as to accommodate rapid population growth."

To gain a better understanding of the patterns of decline among koala populations, the scientists analyzed three decades of koala rescue data from three wildlife rescue groups in New South Wales. The data include more than 12,500 koala sightings, as well as cases where a koala was admitted for clinical care, between 1989 and 2018.

The researchers determined that the most common reason that a koala was documented or admitted for clinical care was due to disease, especially chlamydia. Over the course of the study period, the incidents of disease among koalas increased. As a result, they were released less often and euthanized more often. 

According to the experts, the data indicates that increasing human development has the biggest impact on koala populations through a variety of stressors, including habitat disturbance, vehicle collisions, and dog attacks. The prevalence of disease may be linked to the effect of bushfires on the koalas' immune systems. 

The findings could help inform efforts to protect koala populations through actions such as bushfire control, sustainable agricultural practices, environmental planning, and governmental policy.

"Australia's national wildlife icon, the Koala currently faces the brink of extinction crisis due to environmental trauma and diseases," wrote the researchers. "We present decadal periods of evidence of significant stress and mortality risks of wild koala populations across the major hotspots in South-eastern Australia."

The study is published in the journal <a href="https://journals.plos.org/plosone/">PLOS ONE</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Human development has the biggest impact on dwindling koala populations

A new study from PLOS has investigated the main stressors...

For the first time, researchers have found a link between access to nature and reduced smoking rates. According to a study led by the <a href="https://www.plymouth.ac.uk/">University of Plymouth</a>, people who live in neighborhoods with green space are more likely to be able to kick the habit.  

The study revealed that lower rates of smoking found in greener neighborhoods were largely tied to former smokers who had successfully quit.

"This study is the first to investigate the association between neighborhood green space and smoking behaviors in England. Its findings support the need to protect and invest in natural resources - in both urban and more rural communities - in order to maximize the public health benefits they may afford," said lead author Leanne Martin. 

"If our findings are substantiated by further work, nature-based interventions could be prescribed to assist individuals attempting to give up smoking."

The Plymouth team used data on more than 8,000 adults from the Health Survey for England (HSE), which is conducted annually. The researchers analyzed responses about health and various lifestyle factors, as well as about where the participants lived.

Among the participants, just under 19 percent were current smokers, while nearly half were former smokers that had smoked regularly at some point in life. 

After accounting for other factors known to influence smoking, people living in areas with a high proportion of green space were 20 percent less likely to be current smokers compared to individuals with less green space.

"While there is now considerable evidence that natural spaces are associated with stress reduction and better well-being, this is the first study to my knowledge to show that more green space is also linked to a reduction in unhealthy behaviors is intriguing and suggests that the benefits of natural green and blue spaces may reach even further than initially thought," said study co-author Professor Sabine Pahl.

The researchers said that improving access to green space may constitute an overlooked public health strategy for reducing smoking prevalence, especially given that smoking uptake and cessation are affected by stress.

In previous studies, the same research team found that being able to see green spaces from home was associated with reduced cravings for alcohol, cigarettes, and unhealthy foods. The experts also discovered that individuals who visit natural spaces on a weekly basis, and feel mentally connected to them, report better overall physical and mental well-being.

"Despite a decline in prevalence within the general population over the last decade, smoking remains a devastating and global public health issue," said study co-author Professor Mathew White. "Governments across the world spend billions each year trying to tackle it, both in an attempt to improve public health and reduce the strain on health services. This study emphasises the need to preserve existing green spaces and expand the development of new ones."

The study is published in the journal <a href="https://www.journals.elsevier.com/social-science-and-medicine">Social Science and Medicine</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Neighborhood green space linked to lower rates of smoking

For the first time, researchers have found a link between...

Wild animals are flocking to backyards for food and shelter, according to a new study from <a href="https://www.ncsu.edu/">NC State University</a>. The research explains why animals are sometimes more abundant and diverse in the suburbs than they are in the wilderness. 

Study co-author Roland Kays is an associate professor at NC State and the director of the Biodiversity &amp; Earth Observation Lab at the NC Museum of Natural Resources.

"They're using the gardens a little bit, they're using the brush piles a little bit, and they're using the water features, but feeding has the most dramatic influence on animal activity in the backyard," said Professor Kays.

The researchers set out to investigate what is known as the "urban wildlife paradox." Even though human development is generally associated with biodiversity loss, scientists have found that moderately developed areas frequently host a variety of mammals compared with wild areas.

"There's this idea that nature and humans don't coexist well," said Professor Kays. "But what we've been finding is that when it comes to mammals, especially in North America, they actually do pretty well around people. You end up with high abundance. You expect there to be fewer animals, and there's actually more."

To examine whether food and shelter attract animals in suburban areas, the researchers set up cameras in the backyards of 58 homes near Raleigh, Durham, and outside of Chapel Hill. For comparison, the team set cameras up in nearby forests, rural, and urban areas. 

In collaboration with experts at the University of Montana, the researchers analyzed the images. They identified seven species - squirrels, gray and red foxes, Virginia opossums, eastern cottontail rabbits, woodchucks, and eastern chipmunks - that were more frequently seen in yards compared to forests. In addition, animals such as white-tailed deer, squirrels, and raccoons were found to be more common in suburban forests compared to rural ones.

"This basically confirmed the urban-wildlife paradox, showing that some species are more abundant in yards," said Professor Kays. "It's not a big surprise if you live in the suburbs - you see the animals. It's the squirrels, raccoons, deer and opossum."

Feeding animals, particularly with birdfeeders, had the strongest influence on the abundance of animals in a yard. For example, eastern gray squirrels were more common at feeders than in suburban or rural forests. Cottontail rabbits, raccoons, and opossums were also frequently spotted at birdfeeders.

"This supports the idea that direct human subsidies are a big part of the explanation for the urban-wildlife paradox," said Professor Kays. "It shows that individual decisions by homeowners and private property owners can have a big impact on the wildlife in the backyard and living in the area."

According to Professor Kays, the findings raise questions about what homeowners should do, and whether attracting wildlife is good or bad.

"You see widespread recommendations: Don't feed the bears. Where do you draw the line from small birds to squirrels, rabbits and raccoons? When does it become bad to feed the animals, even if you're doing it accidentally?" 

"On one hand many people enjoy having wildlife around and they can help support a healthy local ecosystem; however, they could cause conflict with people."

The study is published in the journal <a href="https://www.frontiersin.org/journals/ecology-and-evolution">Frontiers in Ecology and Evolution</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wild animals are moving to the suburbs

Wild animals are flocking to backyards for food and shelter,...

So far this year, severe wildfires in the western United States have burned more than 8 million acres, which is an area larger than the size of Maryland. The affected areas are now facing the threat of destructive debris flows, and <a href="https://www.usgs.gov/">USGS</a> scientists are urgently working to gain a better understanding of how and when this type of slope failure occurs.

Debris flows are fast-moving rivers of water, rock, soil, and vegetation that are particularly dangerous because they usually happen with no warning. While landslides typically require prolonged periods of rain and saturated ground, a debris flow can be triggered after just a few minutes of intense rainfall on a dry slope.

The rivers of debris often gain enough power to level everything in their paths, including trees, vehicles, and homes. 

In 2018, soon after one of Southern California's largest wildfires, a half an inch of rain fell in a matter of five minutes across a deforested area of the Santa Ynez Mountains. Debris flows carried an avalanche of mud and boulders into Montecito, where 23 people were killed. Dozens of homes were buried and hundreds more were damaged.

To investigate the origin of debris and mud flows, the USGS team studied slope failure at two sites in the San Gabriel Mountains. The first site was burned in 2016 during the San Gabriel Complex fire, and the second site was burned during the 2014 Colby fire. 

The researchers found that there were major differences in slope failure between the first and the third years after the fires. The results will provide critical insight into when and where debris flows and other types of slope failure are most likely to occur.

"In the first year after each fire, we observed debris flows generated by rainfall runoff," explained study lead author Francis Rengers. "But as we continued monitoring, we were surprised to see that a storm with a higher rainfall intensity than the first year's storms, resulted in more than 280 shallow landslides, rather than debris flows, in the third year."

Rengers explained that severe wildfires make soils more water-repellent, and rainfall tends to run off burned ground. "If water is not soaking in, it's flowing over the surface." 

Wildfires remove ground cover that would normally serve as a barrier to slow the speed and momentum of a debris flow. According to Rengers, incineration can also allow rainfall on bare soil to create a "surface seal" that further increases runoff.

Landslides are less fluid than debris flows and glide as cohesive mass along a rupture plane.

Because they have much shorter runoffs than debris flows, landslides pose different hazards. 

"The landslides we observed would primarily impact local infrastructure in the forest, such as roads, transmission lines, and culverts," said Rengers. By contrast, he noted, debris flows move sediment much further downstream - posing a major threat beyond the hillslopes. 

The findings offer some indication that the threat of slope failure has a limited duration. The researchers found that within five years, the density of landslides on burnt slopes in the San Gabriels was nearly equal to the density in unaffected regions. The evidence suggests that vegetation can recover within half a decade.

"Our model suggests that debris flows will be the primary concern during the next one to two years, at least in the burn scars in Southern California, and after that the concern will shift toward shallow landslide hazards," said Rengers. "I hope our work offers land managers useful expectations regarding how these processes are likely to evolve and helps them prioritize post-wildfire mitigation and planning."

The research was presented at the annual meeting of the <a href="https://www.geosociety.org/">Geological Society of America</a>, GSA 2020 Connects Online.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Western U.S. wildfires will increase the threat of dangerous debris flows

So far this year, severe wildfires in the western United...

Environmental degradation will usher in an era of pandemics in which pandemics will occur more frequently, spread faster, kill more people, and will do even more damage to the global economy than <a href="http://www.earth.com/news/air-pollution-has-increased-covid-19-deaths-by-at-least-15-percent/">COVID-19</a> unless dramatic changes are made soon. Some of the biggest risk factors include the wildlife trade and deforestation, according to a new report released by the <a href="https://ipbes.net/">Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services</a> (IPBES).

The research was conducted by 22 leading experts from all over the world. After analyzing the link between environmental and increasing pandemic risks, the team agrees that it is still possible to avoid an "era of pandemics," but it will require transformative changes in the global strategies used for prevention and response.

COVID-19 is the sixth global health pandemic since the Great Influenza Pandemic of 1918. Even though the virus originated in animals, the outbreak has been entirely driven by human activities, according to the IPBES report.

There are currently an estimated 1.7 million "undiscovered" viruses present in mammals and birds. Of these mysterious viruses, up to 850,000 may have the ability to infect people.

"There is no great mystery about the cause of the COVID-19 pandemic - or of any modern pandemic," said Dr. Peter Daszak, President of EcoHealth Alliance. "The same human activities that drive climate change and biodiversity loss also drive pandemic risk through their impacts on our environment." 

"Changes in the way we use land; the expansion and intensification of agriculture; and unsustainable trade, production and consumption disrupt nature and increase contact between wildlife, livestock, pathogens and people. This is the path to pandemics."

The risk of pandemics can be reduced by slowing the human activities that drive biodiversity loss and greater conservation of protected areas.

The likely cost of COVID-19 is expected to reach up to $16 trillion globally by July 2020. By the end of 2021, costs could reach the same amount in the United States alone. The experts estimate that the cost of preventing pandemics is 100 times less than the cost of responding to pandemics.

"The overwhelming scientific evidence points to a very positive conclusion. We have the increasing ability to prevent pandemics - but the way we are tackling them right now largely ignores that ability," said  Dr. Daszak. 

"Our approach has effectively stagnated - we still rely on attempts to contain and control diseases after they emerge, through vaccines and therapeutics. We can escape the era of pandemics, but this requires a much greater focus on prevention in addition to reaction."

"The fact that human activity has been able to so fundamentally change our natural environment need not always be a negative outcome. It also provides convincing proof of our power to drive the change needed to reduce the risk of future pandemics - while simultaneously benefiting conservation and reducing climate change."

The full report from IPBES is available <a href="https://ipbes.net/pandemics">here</a>. 

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

&nbsp;

Environmental degradation could push us into an era of pandemics

Environmental degradation will usher in an era of pandemics in...

Plankton began hunting their own food to survive a mass extinction event. Researchers at the <a href="https://www.southampton.ac.uk/">University of Southampton</a> have discovered that microscopic <a href="http://www.earth.com/news/algae-fungi-first-terrestrial-plants/">algae</a> turned to hunting to survive a mass extinction event. Before an asteroid impact 66 million years ago, nannoplankton relied exclusively on energy from the sun. But then, after three-quarters of life on Earth was wiped out, the remaining nannoplankton were capable of capturing food and eating it.

The research suggests that when sunlight was unavailable, some species were killed while others evolved and adapted. 

In collaboration with experts at UCL and in Paris, California, Bristol, and Edinburgh, the researchers analyzed an exceptional record of plankton fossils. They used eco-evolutionary modeling techniques to examine how organisms behaved before and after the asteroid impact and to understand why some survived and some did not.

The international team had a breakthrough when they noticed that the anatomy of many of the nannoplankton skeletons had changed after the extinction event. These skeletons contained a large hole which represented the position of flagella, tiny tail-like structures used for movement and feeding. This discovery indicated that nannoplankton which survived the asteroid strike were capable of hunting and ingesting food.

"Those species that were lost at the mass extinction show no evidence of a mixotrophic lifestyle and were likely to be completely reliant on sunlight and photosynthesis," said study co-author Dr. Samantha Gibbs. 

"Fossils following the Cretaceous-Paleogene (K-Pg) extinction show that mixotrophy dominated and our model indicates this is because of the exceptional abundance of small prey cells - most likely surviving bacteria - and reduced numbers of larger 'grazers' in the post-extinction oceans."

As a result of environmental changes, nannoplankton gradually shifted back to relying on photosynthesis. Today, most open ocean nannoplankton use only photosynthesis.

The asteroid impact, which formed the Chicxulub crater in Mexico, is most famous for killing off the dinosaurs. The K-Pg extinction event occurred after sunlight was blocked out.

"This huge impact flung vast amounts of debris, aerosols and soot into the atmosphere, causing darkness, cooling and acidification over days and years," said study co-author Professor Paul Bown. "The significant bias found in the nannoplankton extinctions - removal of open-ocean photoautotrophs but survival of mixotrophs that could hunt and feed - can only be fully explained by the darkness caused by the asteroid impact acting as a kill mechanism."

"This 'blackout' or shutdown of primary productivity would have been felt across all of Earth's ecosystems and reveals that the K/Pg event is distinct from all other mass extinctions that have shaped the history of life, both in its rapidity, related to an instantaneous impact event, and its darkness kill mechanism, which shook the foundations of the food chains," explained Dr. Gibbs. "The K/Pg boundary event likely represents the only truly geologically instantaneous mass extinction event."

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Plankton began hunting their own food to survive a mass extinction event

Plankton began hunting their own food to survive a mass...

When <a href="http://www.earth.com/news/peatlands-become-fuel-for-wildfires-in-a-warming-climate/">peat</a> fires smolder underground during the freezing winter months, they sometimes persist for so long that they reignite after the ground warms and thaws in the spring. These "zombie fires" are known to release up to 100 times more carbon into the atmosphere than flaming fires.

In a new study, researchers at <a href="https://www.imperial.ac.uk/">Imperial College London</a> have demonstrated how soil moisture content affects the ignition and spread of smoldering peat fires. The team also used computer models to discover how several small peat fires can merge into one large blaze.

"Peat fires are a devastating yet chronically under-researched phenomenon that spurt millions of tons of carbon into the atmosphere every year," said study first author Dwi Purnomo. "If we can use scientific evidence to help people manage them more effectively, we can perhaps dampen their impact on people and the environment."

Peat fires are most common in regions like Southeast Asia, North America, and Siberia.  Peat is a natural reservoir of carbon, and zombie fires are fueled by soils that are rich in this and other organic content. 

Unlike the smoke from non-peat fires, which is ejected high into the atmosphere, smoldering peat fires burn close to the ground where they produce a haze that is very threatening to human health. 

Zombie fires are notoriously difficult to control. Even when the flames are extinguished, the fire can smolder up to several feet underground for weeks or months at a time, just waiting to flare back up.

These hazardous peat fires can be sparked naturally by lightning strikes or by human activities, such as controlled burns. 

"Although people have been using controlled burns in agriculture for centuries, starting them on peat soils can be particularly dangerous," explained study senior author Professor Guillermo Rein. 

"Peat draws the fire underground, which then hides there before coming back like zombies, making detection and extinction very challenging. The effects are felt in plantations, forests, homes, residents' health and the environment." 

The new study reveals that burning vegetation on peat soils with a higher moisture content is less likely to sustain smoldering, which means that fires will be less likely to burn uncontrollably. 

The research is the first of its kind to investigate the interaction between smoldering peat and flaming vegetation. The findings may ultimately inform land managers and scientists on the safest ways to clear the vegetation in peatlands. 

"It might seem trivial that drier soils sustain faster and larger smouldering fires, but this work can predict the critical moisture values for ignition," said Purnomo. "I've seen the devastation they can cause and want to help my country and others like it which are affected by peat fires."

The study is published in the journal <a href="https://www.journals.elsevier.com/proceedings-of-the-combustion-institute">Proceedings of the Combustion Institute</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Soil moisture is key to slowing zombie fires

When peat fires smolder underground during the freezing winter months,...

In a new study from the <a href="https://www.coralcoe.org.au/">ARC Centre of Excellence for Coral Reef Studies</a>, scientists report that by leaving more big <a href="http://www.earth.com/news/fish-swim-in-schools-to-save-energy/">fish</a> in the ocean, the amount of carbon dioxide (CO2) released into Earth's atmosphere can be reduced. 

"Contrary to most terrestrial organisms, which release their carbon into the atmosphere after death, carcasses of large marine fish sink and sequester carbon in the deep ocean. Yet, fisheries have extracted a massive amount of this 'blue carbon,' contributing to additional atmospheric CO2 emissions," explained the study authors.

"Here, we focus on a previously underrecognized pathway of carbon sequestration by fish: their capacity to sequester carbon in the deep sea after their natural death. More precisely, we estimate how catching large fish from the ocean may have affected this carbon sequestration potential through the sinking of dead fish carcasses."

When a fish dies in the ocean, it sinks to the seafloor along with all of the carbon it contains, where it is absorbed by oceanic sediments and stored as blue carbon.

"But when a fish is caught, the carbon it contains is partly emitted into the atmosphere as CO2 a few days or weeks after," said study lead author Gaël Mariani.

The unprecedented research shows that ocean fisheries have released at least 730 million metric tons of CO2 into the atmosphere since 1950. "Like any other food production sector, fishing also emits CO2 by consuming and burning fuel. In the fishing sector, fuel consumption represents the majority of its carbon footprint," wrote the researchers.

Study co-author Professor David Mouillot said the carbon footprint of fisheries is 25 percent higher than previous industry estimates.

"Fishing boats produce greenhouse gases by consuming fuel," said Professor Mouillot. "And now we know that extracting fish releases additional CO2 that would otherwise remain captive in the ocean."

Large fish like tuna, sharks, mackerel, and swordfish are made up of about 10 to 15 percent carbon.

"When these fish die, they sink rapidly," explained Professor Mouillot. "As a result, most of the carbon they contain is sequestered at the bottom of the sea for thousands or even millions of years. They are therefore carbon sinks - the size of which has never been estimated before."

Professor Mouillot said this natural phenomenon, a blue carbon pump, has been increasingly and greatly disrupted by industrial fishing.

According to the researchers, the disruptions are mainly taking place in areas where fishing is not economically profitable - in the Central Pacific, South Atlantic, and North Indian Oceans.

"Fishing boats sometimes go to very remote areas - with enormous fuel consumption - even though the fish caught in these areas are not profitable and fishing is only viable thanks to subsidies," said Mariani.

The study authors noted that the findings strongly support the need for more reasonable fishing. "We need to fish better," said Professor Mouillot.

 "The annihilation of the blue carbon pump represented by large fish suggests new protection and management measures must be put in place, so that more large fish can remain a carbon sink and no longer become an additional CO2 source," said Mariani. "And in doing so we further reduce CO2 emissions by burning less fuel."

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Leaving big fish in the ocean greatly reduces CO2 emissions

In a new study from the ARC Centre of Excellence...

Researchers at the <a href="http://english.cas.cn/">Chinese Academy of Sciences</a> have analyzed newly available data to evaluate the effectiveness of China's efforts to mitigate <a href="http://www.earth.com/news/changes-in-ocean-circulation-linked-to-drastic-rise-in-co2-levels/">CO2</a> emissions. The study revealed that China's forests helped the country capture nearly half of its overall CO2 emissions between 2010 and 2016. 

"China is currently one of the world's major emitters of CO2, but China's forest resources have been growing continuously for the past 30 years," said study co-author Professor Yi Liu. "In this study, we achieve a better understanding of CO2 fluxes over China."

In the past, there were few CO2 monitoring stations on the ground across China. This made it difficult to get an accurate estimate of the country's CO2 flux, and fewer studies were conducted due to a lack of data. 

"Therein lies the crux of the challenge faced by science and policy communities: effective mitigation of fossil fuel CO2 emissions within a large-scale dynamic natural carbon cycle that we do not quantitatively understand," said Professor Liu.

"Without good data, it was nearly impossible to assess how China's forestry efforts to mitigate CO2 emissions were actually faring," said study last author Jing Wang.

Everything changed when the China Meteorological Administration made available weekly and hourly continuous atmospheric CO2 measurements between 2009 and 2016.

Professor Liu and his team found that during this time frame, China reabsorbed about 45 percent of the country's estimated annual manmade CO2 emissions.

The data was corroborated by independent satellite measurements of vegetation greenness, soil water availability, satellite column observations of CO2 and forest surveys.

"While our results still have large uncertainties, it's clear that China's forest ecosystem has a huge carbon sequestration effect," said study co-author Paul I. Palmer from the University of Edinburgh. 

Going forward, the researchers plan to refine their results based on additional ground and satellite data. The ultimate goal is to improve their calculation methods to determine the carbon budget of smaller areas, such as cities.

The study is published in the journal <a href="https://www.nature.com/">Nature</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

China captures nearly half of its annual CO2 emissions

Researchers at the Chinese Academy of Sciences have analyzed newly...

In a new study from <a href="https://www.cornell.edu/">Cornell University</a>, scientists have confirmed that most migratory <a href="http://www.earth.com/news/birds-vanishing-in-the-amazon-represent-a-global-shift-in-biodiversity/">birds</a> synchronize their movements with vegetation as it turns green or dies out across the seasons. Spring greening is now arriving earlier due to climate change, and scientists are working to understand what the consequences may be for birds that depend on these cues for migration.

"In this study, we evaluated how 230 North American migratory bird species associate with vegetation greenness across the full annual cycle within the Western Hemisphere," wrote the researchers. "Our analysis identified different associations with vegetation greenness and different levels of evidence for phenological synchronization during spring and autumn migration."

The study is the first of its kind to investigate the annual life cycle of migratory birds that feed on vegetation, seeds, nectar, insects, or meat across the Western Hemisphere.

"As you might expect, migration synchronization with vegetation greenness is strongest for birds that eat vegetation, seeds, or both, during spring and autumn migration, but especially during spring," explaimed study lead author Frank La Sorte. "You could say they follow the 'green wave' north in the spring and then follow it in reverse during the fall, keeping pace with a wave that is retreating ahead of the North American winter."

Not all migratory birds adjust their behavior to spring greening. For example, vegetation does not have much influence on the migratory behavior of carnivores like hawks and eagles. 

Birds that eat insects during spring migration in the central and eastern regions of the United States are also less synchronized with spring greening. These particular insect-eating birds cannot rely on synchronization because they winter in Central and South America. With the Gulf of Mexico serving as a barrier, the birds cannot detect vegetation changes on either side of their range.

Climate change is already altering the timing of the seasons, as well as that of migrations for most migratory birds. Spring greening is controlled by changes in temperature and precipitation, while die-back of vegetation in the autumn is controlled by temperature and the hours of daylight.

"Our findings emphasize the need to better understand the environmental cues that regulate migratory behavior and the implications for migratory birds if these cues change," said La Sorte. "Unchecked climate change means it's more likely that there will be a mismatch - migratory birds during stopover or when arriving on their breeding or wintering grounds could miss the peak food supply--no matter what they eat."

The study is published in the <a href="https://besjournals.onlinelibrary.wiley.com/journal/13652656">Journal of Animal Ecology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Migratory birds rely on spring greening, which is now changing with the climate

In a new study from Cornell University, scientists have confirmed...

In a reinforcing feedback loop, the loss of huge masses of sea ice accelerates global warming, which causes sea ice to retreat even further. Experts at the <a href="https://www.pik-potsdam.de/en/home">Potsdam Institute for Climate Impact Research</a> have taken a closer look at this vicious cycle, and what it could ultimately mean for <a href="http://www.earth.com/news/tropical-lizards-are-surprisingly-adaptable-to-climate-extremes/">climate</a> change in the long term under a range of scenarios. 

In one scenario, which could very possibly happen in reality, Arctic summer sea ice will  completely vanish by the end of this century as a result of greenhouse gas emissions. According to the study, this would add approximately 0.2 degrees Celsius to global warming. 

While IPCC projections of future warming already account for these mechanisms, scientists can now distinguish the warming impacts of sea ice loss from other effects.

Considering that the global mean temperature is currently just about one degree higher than it was in pre-industrial times, an increase of 0.2 degrees Celsius from this single source is substantial.

"If global ice masses shrink, this changes how much of the sunlight that hits Earth's surface is reflected back into space. Decreasing ice cover in the Arctic exposes more of the darker ocean water that absorbs more energy," said study lead author Nico Wunderling. "This is referred to as albedo feedback. It's like wearing white or black clothes in summer. If you wear dark, you heat up more easily." 

The heat-trapping effect will also be accelerated by an increase in atmospheric water vapor from the melting ice. Increasing water vapor leads to warmer temperatures, and since warmer air can hold greater amounts of water vapor, more of it will be absorbed. While these mechanisms are well-known, the Potsdam study is unique in that it quantifies the overall amount of warming that could be triggered by global sea ice loss.

"This is not a short-term risk. Earth's ice masses are huge, which makes them very important for our Earth system as a whole - it also means that their response to anthropogenic climate change, especially that of the ice sheets on Greenland and Antarctica, unfolds on longer timescales," said study co-author Ricarda Winkelmann. "But even if some of the changes might take hundreds or thousands of years to manifest, it's possible we trigger them within just a couple of decades."

The study is published in the journal <a href="https://www.nature.com/ncomms">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Melting sea ice accelerates global warming in a vicious cycle

In a reinforcing feedback loop, the loss of huge masses...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=lHHxOej4QfE
</div><figcaption class="wp-element-caption">Researchers found a correlation between Alzheimer's disease and traffic pollution.</figcaption></figure>



<h2 class="wp-block-heading" id="h-invisible-threat-in-urban-air">Invisible threat in urban air</h2>



City dwellers face an unseen danger with every breath. New findings from Emory University researchers suggest that fine particulate matter from <a href="http://earth.com/news/traffic-related-air-pollution-might-increase-alzheimers-risk/" target="_blank" rel="noreferrer noopener">vehicle emissions may significantly elevate the risk of developing Alzheimer's disease</a>. The study examined brain tissue samples from 224 individuals who had confirmed diagnoses and volunteered their brains for scientific research.



<h2 class="wp-block-heading" id="h-disturbing-connections-emerge">Disturbing connections emerge</h2>



Scientists analyzed neuritic plaques — protein clusters that characterize Alzheimer's — while mapping each participant's exposure to PM2.5 particles based on residential location and surrounding traffic density. The correlation proved more alarming than anticipated. Individuals experiencing higher pollution exposure showed nearly double the likelihood of elevated plaque accumulation in brain tissue.



<h2 class="wp-block-heading" id="h-timing-matters">Timing matters</h2>



The research team discovered that pollution exposure during the final year before death demonstrated the strongest association with brain changes. This timeline suggests relatively rapid impacts from environmental toxins on neural health. The connection remained robust even after accounting for various demographic and health factors.



<h2 class="wp-block-heading" id="h-genetic-vulnerability-patterns">Genetic vulnerability patterns</h2>



Perhaps most concerning, people lacking the APOE gene—which naturally predisposes individuals to Alzheimer's — exhibited more than twice the susceptibility to pollution-related brain damage. Study author Dr. Anke Huels noted this indicates environmental elements like air contamination could trigger the disease in cases where hereditary factors don't explain.



<h2 class="wp-block-heading" id="h-public-health-implications">Public health implications</h2>



These findings, published in <a href="https://www.neurology.org/" target="_blank" rel="noreferrer noopener">Neurology</a>, underscore the critical importance of air quality regulations in urban planning. The research suggests that implementing stricter emission controls and promoting alternative transportation could serve as powerful tools in Alzheimer's prevention.



As cities worldwide grapple with growing traffic congestion and aging populations, this study highlights an urgent need for comprehensive approaches to environmental health that protect both our lungs and our minds.



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Traffic fumes may trigger Alzheimer's

https://www.youtube.com/watch?v=lHHxOej4QfE Researchers found a correlation between Alzheimer's disease and traffic...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=K0DuSr87SHY
</div><figcaption class="wp-element-caption">57 million-year ice age mystery solved by Australian scientists.</figcaption></figure>



<h2 class="wp-block-heading" id="h-when-earth-became-a-frozen-wasteland">When Earth became a frozen wasteland</h2>



Imagine Earth as a giant snowball, frozen solid from the North Pole to the equator. This wasn't the plot of a science fiction movie – it was our planet's reality 700 million years ago during an extreme ice age that has puzzled scientists for decades.



<h2 class="wp-block-heading" id="h-the-discovery">The discovery</h2>



Australian researchers from the <a href="https://www.sydney.edu.au/" target="_blank" rel="noreferrer noopener">University of Sydney</a> have finally cracked one of geology's greatest mysteries: what caused the Sturtian glaciation and why it persisted for an unprecedented 57 million years. This period occurred long before dinosaurs roamed the Earth, when no complex plants or multicellular animals existed.



Dr. Adriana Dutkiewicz, the study's lead author, describes a world completely unlike today's climate. "Imagine the Earth almost completely frozen over," she explained. "The planet was blanketed in ice from poles to equator, and temperatures plunged."



<h2 class="wp-block-heading" id="h-the-combination-of-climate-factors">The combination of climate factors</h2>



The research team discovered that this massive freeze resulted from a "double whammy" of geological events. First, plate tectonic activity reduced volcanic carbon dioxide emissions to historically low levels. Volcanic activity typically releases CO2 into the atmosphere, creating a greenhouse effect that keeps Earth warm.



Simultaneously, weathering of volcanic rocks in what is now Canada actively absorbed atmospheric CO2, further reducing greenhouse gas concentrations. When atmospheric carbon dioxide levels dropped below 200 parts per million – less than half of today's levels – glaciation engulfed the entire planet.



<h2 class="wp-block-heading" id="h-modern-climate-implications">Modern climate implications</h2>



Published in the journal <a href="https://pubs.geoscienceworld.org/geology" target="_blank" rel="noreferrer noopener">Geology</a>, this research provides crucial insights into Earth's climate system. While geological climate changes occur over millions of years, the study emphasizes that human-induced climate change is happening at a pace ten times faster than previously observed natural changes, highlighting the urgent need to understand our planet's delicate climate balance.



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What caused the planet's longest ice age

https://www.youtube.com/watch?v=K0DuSr87SHY 57 million-year ice age mystery solved by Australian scientists....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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