Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

<a href="https://www.earth.com/news/tomato-fruit-warns-the-rest-of-the-plant-when-attacked/">Tomatoes</a> have been domesticated by native American cultures thousands of years ago. However, since very few tomato archaeological remains have been found, the precise history of this plant’s <a href="https://www.earth.com/news/cat-brains-shrank-in-size-as-they-became-domesticated/">domestication</a> remains a mystery. While some scientists claim that the domestication occurred in Mesoamerica, the region comprising Mexico and Central America, others argue that this process happened in Peru and Ecuador. 



By analyzing the whole genome of 628 wild and cultivated tomato plants, a team of scientists led by the <a href="https://www.upv.es/en/">Polytechnic University of Valencia</a> in Spain has discovered that the history of the American tomato is more complex than initially thought.



The genomic analyses revealed that, while most of the contemporary cultivated tomato is very similar to the wild Mesoamerican plants (Solanum lycopersicum&nbsp;var.&nbsp;cerasiforme), wild Ecuadorian and Peruvian species (S. pimpinellifolium) have also been involved in its domestication.



According to the scientists, the domestication process started with the Mesoamerican materials, which migrated southward to a region located between the foot of the Andes and the Amazonian <a href="https://www.earth.com/news/deforestation-in-the-amazon-rainforest-hits-new-records/">rainforest</a> in Peru and Ecuador called Ceja de Montaña. This initial migration was probably fast and most likely due to the emergence of commercial relationships between different Mesoamerican and Ecuadorian and Peruvian cultures.



More recently though, some of these plants, very similar to the ones still grown in Northern Peru and Southern Ecuador, migrated back to Mexico. Surprisingly, the vintage Yucatan tomatoes are more similar to the ones found in&nbsp;Ceja de Montaña than to their wild counterparts found in Mexico, suggesting that some wild tomatoes migrated southward and, then, went back as cultivated.



These voyages would change the tomato forever. Growers from&nbsp;Ceja de Montaña did not use pure Mesoamerican plants, but rather admixtures created by crossing the newly arrived plants with wild varieties from coastal Peru and Ecuador. This hybridization between Mesoamerican and Ecuatorial plants was necessary for the adaptation of northern tomatoes to the climate and latitude of Ecuador.



These complex movements between Mesoamerican and Ecuatorial territories were only the beginning of the tomato’s trip around the world. After being introduced in Europe in the 16th century by the Spanish conquistadores, many more different genetic varieties were and continue to be created according to various people’s needs, uses, and tastes. From a secondary crop used mainly to prepare sauces by some Mesoamerican populations, the tomato spread around the world and became one of the most famous and widely consumed vegetable.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tomato domestication was more complex than previously thought

Tomatoes have been domesticated by native American cultures thousands of...

An international team of archaeologists led by the <a href="https://www.shh.mpg.de/en">Max Planck Institute for the Science of Human History</a> and the <a href="https://english.cas.cn/">Chinese Academy of Sciences</a> has recently discovered an innovative 40,000-year-old culture in a well-preserved Paleolithic site in northern China. This previously unidentified set of cultural innovations found at the site of Xiambei in the Nihewan Basin consists of a set of distinct blade-like stone tools, together with the earliest known evidence of ochre processing in Eastern Asia.



“One main layer of the site contains the earliest known ochre-processing feature in East Asia, a distinctive&nbsp;miniaturized stone tool assemblage with bladelet-like tools bearing traces of hafting, and a bone tool,” reported study lead author Dr. Shixia Yang, a researcher at the Max Plank Institute and the Chinese Academy.



By using accelerator mass spectrometry (AMS) radiocarbon dating and optically stimulated luminescence (OSL) dating to establish the chronology of a 290-cm-deep section of the site, the researchers found that the main cultural layer discovered at Xiambei is 41,000 to 39,000 years old. Although no hominin remains were found at Xiambei, the presence of modern human fossils at sites located nearby suggests that the visitors to Xiambei were probably Homo sapiens, although genetic and cultural exchanges with archaic groups of Denisovans or <a href="https://www.earth.com/news/genetic-variant-linked-to-both-covid-risk-and-hiv-protection/">Neanderthals</a> are not excluded.



According to the scientists, the different types of ochre found at this site were brought to Xiambei and processed through pounding and abrasion to produce powders of different color and consistency. Some of the blade-like stone tools showed clear evidence of hafting to a handle, with functional and residue analysis suggesting that they were used for boring, hide scraping, whittling plant material, and cutting soft animal matter. These hafted, multipurpose tools are evidence of a complex technical system for transforming raw materials not seen at older or slightly younger archeological sites.



“The ability of hominins to live in northern latitudes, with cold and highly seasonal environments, was likely facilitated by the evolution of culture in the form of economic, social, and symbolic adaptations,” said Dr. Yang. “The finds at Xiamabei are helping us to understand these adaptations and their potential role in human migration.”



According to Dr. Yang and her colleagues, the record emerging from Eastern Asia shows that a variety of adaptations were taking place as modern humans entered the region 40,000 years ago that challenge previous ideas of continuous cultural innovation and the existence of a fully formed set of adaptations that enabled early humans to expand from Africa all over the globe.



“Our findings show that current evolutionary scenarios are too simple,” said study co-author Michael Petraglia, a professor of Human Evolution and Prehistory at the Max Planck Institute. “Modern humans, and our culture, emerged through repeated but differing episodes of genetic and social exchanges over large geographic areas, rather than as a single, rapid dispersal wave across Asia,” he concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41586-022-04445-2">Nature</a>. &nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Evidence of innovative 40,000-year-old culture found in China

An international team of archaeologists led by the Max Planck...

A new study from the <a href="https://www.leeds.ac.uk/">University of Leeds</a> reveals why exercise becomes harder when you don't do it very often. The experts have linked low levels of physical activity to the deactivation of a vital protein in the <a href="https://www.earth.com/news/watermelon-may-provide-health-benefits-to-the-entire-body/">body</a>.&nbsp;



The research shows that a lack of exercise deactivates the Piezo1 protein, a blood flow sensor, which then reduces the density of capillaries carrying blood to the muscles. When this occurs, blood flow is restricted and physical activity becomes more difficult. According to the study authors, this phenomenon can lead to a reduction in how much exercise is even possible.



"Physical fitness is important for survival," wrote the study authors. "Lack of physical activity results in detraining, lower performance, and ultimately, incapacity. At least 2,500 years ago it was first documented that exercise is good for health."



"Since the first epidemiological studies, research has continued to bestow on us a wealth of evidence that exercise protects against a host of ailments and life-threatening conditions that affect large numbers of people in 21st-century societies through heart attacks, strokes, diabetes, depression, dementia, cancer, osteoporosis, chronic kidney disease, and sexual dysfunction. Exercise is commonly encouraged, even prescribed, as therapy."



The researchers conducted their study using a mouse model, but the Piezo1 protein is also found in humans, which suggests that the outcome of low physical activity is the same.&nbsp;



"Unfortunately, many people fail to exercise enough, for reasons such as injury and computer usage. This puts people at more risk of disease. The less people exercise, the less fit they become, often leading to a downward spiral," said study lead author Fiona Bartoli.



“Although many responses to exercise are known, how the benefits of exercise are initially triggered at a molecular level is mysterious. Our study highlights the crucial link between physical activity and physical performance made at this level by Piezo1. Keeping our Piezo1s active by exercising may be crucial in our physical performance and health.”&nbsp;



Professor David Beech said that the research sheds new light on how Piezo1’s role in blood vessels is connected to physical activity. "A lot was already known about its role in blood vessel development, but far less was known about its contribution to vessel maintenance in adults."&nbsp;&nbsp;



“Our discovery also provides an opportunity to think about how loss of muscle function could be treated in new ways: if we activate Piezo1, it might help to maintain exercise capability.”&nbsp;



The study was funded by the British Heart Foundation and is published in the <a href="https://www.jci.org/">Journal of Clinical Investigation</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Exercise literally becomes harder when you don't do it

A new study from the University of Leeds reveals why...

A new study suggests that losing sleep to keep up with the demands of the day is not unique to humans. An international team of scientists has examined sleep behavior among baboons at the Mpala Research Centre in Kenya. The research is the first of its kind to investigate the sleeping habits of a group of <a href="https://www.earth.com/news/if-primates-go-extinct-so-will-their-parasites/">primates</a> in the wild. 



Study senior author Meg Crofoot is the director of the Department for the Ecology of Animal Societies at the <a href="https://www.ab.mpg.de/">Max Planck Institute of Animal Behavior</a>. She was the first to apply GPS tracking and accelerometry technology to study social behavior in primate societies.



The study revealed that even when the baboons were sleep deprived, they still dedicated time and energy to other priorities - such as socializing or watching out for predators - rather than catching up on lost sleep.&nbsp;



“We discovered that sleep is a collective behavior in baboon groups. Group-mates were highly coordinated in their patterns of awakening during the night, which in turn led to shorter and more fragmented sleep," said Crofoot. "Our results show that these highly gregarious animals are balancing their physiological need for sleep with the social pressures of group living.”



Previous studies on animal sleep behavior, which were based on animals in a laboratory setting, revealed patterns of sleep homeostasis. This is a balance in which animals who are sleep deprived will sleep longer or more deeply than usual to compensate for the sleep debt.



The results of the baboon study, however, reveal that animals in the wild face a number of demands that disrupt sleep homeostasis. The baboons were found to sacrifice sleep to stay awake in new environments and to remain close to their group-mates. Regardless of how much they had slept the previous night, or how much energy they had burned up the previous day, the baboons stayed awake and vigilant.&nbsp;



"The competing priorities that lead humans to accumulate sleep debt might seem unique to a modern, industrialized society like ours. But our findings demonstrate that non-human primates also sacrifice sleep, even when it might be unhealthy to do so, to partake in other activities," said study lead author Carter Loftus from UC Davis.



"The tradeoff between sleep and other pressing demands on our time is, therefore, one that we have likely been navigating throughout our evolution.”



“Baboons are highly vulnerable to night-time predation and their fitness depends on maintaining strong social bonds. Trading off sleep to maintain alertness in novel, risky environments and to remain close to group-mates during the night may therefore represent an essential adaptation.”



According to Crofoot, the study opens an exciting new frontier of scientific inquiry into the dynamics of sleep.



“The accelerometry-based method can be easily and cheaply integrated into studies tracking animals in their natural habitats, allowing us to massively expand what we know about sleep across a range of species," explained Crofoot. "In the same way, the technique can be applied to many individuals at the same time, paving the way for understanding how sleeping in groups shapes the structures of animal societies.”



The study is published in the journal <a href="https://elifesciences.org/">eLife</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Primates sacrifice sleep to meet life's daily demands

A new study suggests that losing sleep to keep up...

The San Andreas Fault is an 800-mile-long sliding tectonic boundary between the Pacific Plate and the North American Plate. It cleaves California from north to south, as the two tectonic plates slowly grind against each other, threatening to give rise to massive <a href="https://www.earth.com/news/arctic-warming-linked-to-earthquakes-more-than-1200-miles-away/">earthquakes</a>.&nbsp;



San Andreas comprises three major sections which can move independently. In the southern and the northern sections, the plates are locked most of the time, causing stresses to build over years, decades, or even centuries, and occasionally leading to large earthquakes, such as the catastrophic one from San Francisco in 1906 that had a magnitude of 7.9 and killed over 3,000 people.&nbsp;



In the central section though, which separates the other two, the plates slip past each other slowly, at a steady 26 millimeters rate each year. Until recently, scientists thought that this so-called “<a href="http://funnel.sfsu.edu/creep/WhatsCreepPage.html">aseismic creep</a>” prevents stresses from building and does not lead to large earthquakes.



However, a new study published in the journal <a href="https://pubs.geoscienceworld.org/gsa/geology/article-abstract/doi/10.1130/G49451.1/612167/History-of-earthquakes-along-the-creeping-section">Geology</a> suggests that this central creeping section of the San Andreas Fault has in fact hosted many major earthquakes throughout history, some of them possibly happening fairly recently. By using novel chemical-analysis methods to calculate the degrees of heating that the sedimentary rocks withstood in the distant past - a sign that earthquakes took place there - the researchers argue that the creep may have witnessed over 100 earthquakes during its history. Some of these quakes may have been even larger than the disastrous 1906 San Francisco one.



“The creeping section is a difficult place to do Paleoseismology, because evidence for earthquakes can be easily erased by the creep,” said Morgan Page, a seismologist at the <a href="https://www.usgs.gov/">U.S. Geological Survey</a>. “If this holds up, this is the first evidence of a big seismic rupture in this part of the fault.”&nbsp;&nbsp;&nbsp;



“Ultimately, our work points to the potential for higher magnitude earthquakes in central California and highlights the importance of including the central (San Andreas Fault) and other creeping faults in seismic hazard analysis,” the study authors added.



However, according to the researchers, although massive earthquakes did occur along the creep and thus they could happen again, since tectonic strain is not currently accumulating at significant rates in the area, no such disastrous events are foreseen in the near future.



“People should not be alarmed,” concluded study co-author Stephen Cox, a geologist at <a href="https://www.columbia.edu/">Columbia University</a>.&nbsp; “Building codes in California are now quite good. Seismic events are inevitable. Work like this helps us figure out what is the biggest possible event, and helps everyone prepare.”



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Slow-moving section of the San Andreas Fault could produce major activity

The San Andreas Fault is an 800-mile-long sliding tectonic boundary...

The neem tree is a plant with impressive antimicrobial properties. The bark <a href="https://www.earth.com/news/could-a-botanical-extract-extend-the-lifespan-of-humans/">extract</a> been used to treat malaria, internal ulcers, skin and other diseases. Now, a collaborative team of researchers has demonstrated that neem tree bark could possibly be used to treat and reduce the spread of COVID-19.&nbsp;&nbsp;&nbsp;&nbsp;



Study co-author Dr. Maria Nagel is a research professor in the Department of Neurology and Ophthalmology at the University of Colorado School of Medicine.



“The goal of this research is to develop a Neem-based medication that can reduce the risk of serious illness when someone is infected with coronaviruses,” said Dr. Nagel.



“We hope that scientists won’t have to continuously develop new therapies every time a new SARS-CoV-2 variant emerges. Just like how we take penicillin for strep throat, we envision taking the Neem-based drug for COVID, allowing us to resume our normal lives without fear of hospitalization and death.”



Neem tree bark extract was tested on animal models in laboratories in India, where it seemed to be effective against COVID. Computer modeling suggests that the neem extract binds to COVID, making it unable to enter into human or animal cells.&nbsp;



In the lab at CU, neem bark extract was tested on human lungs as a preventative measure against COVID. The extract not only protected against the virus, but also&nbsp; prevented the virus from reproducing and spreading.&nbsp;&nbsp;



“The next step in our research is to identify the specific components in neem bark extract that are antiviral. Because these components bind to various regions of SARS-CoV-2, we believe that it will be effective on emerging variants with spike mutations,” said Dr. Nagel. “We will then determine the formulation of dosage for an antiviral drug to treat coronavirus infections.”



The researchers hope that this is the first step toward developing important antivirals in the fight against coronavirus.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Neem tree bark has the potential to treat coronaviruses

The neem tree is a plant with impressive antimicrobial properties....

The Hunga Tonga-Hunga Ha’apai (HTHH) undersea <a href="https://www.earth.com/news/volcanoes-stabilize-temperatures-at-earths-surface/">volcano</a>, located close to the Tonga Islands in the Pacific Ocean, erupted violently on January 15, 2022, raising widespread public concern about its effect on global warming. Usually, the sulfur dioxide (SO2) reaching the stratosphere after volcanic eruptions is oxidized and transformed into sulfate aerosols, which linger in the air for one or two years, reducing solar radiation, and contributing to a short period of global cooling.&nbsp;



Unfortunately, a new analysis of the potential cooling effect of the Tonga eruption has concluded that the impact will be much smaller than initially thought, and will not succeed in offsetting the longer-term global warming tendency of our planet.



The largest volcanic eruption of the last 500 years – that of Mount Tambora in Indonesia in April 1815 – caused the so-called “year without summer” in many parts of the world, with a reduction of average surface temperature over the tropics and the northern hemisphere by 0.4 to 0.8°C. However, the Tambora volcano emitted 53 to 58 terrograms (Tg) of SO2. &nbsp;



Compared to this, HTHH’s 0.4 Tg sulfur dioxide emissions will most probably have a significantly smaller impact, regardless of the initial estimate that global surface air temperatures may decrease by 0.03 to 0.1°C over the next one to two years as a result of the Tonga eruption. 



“This reported initial estimate may have overestimated the impact as it did not take into account the location where the eruption occurred, which alters the spatial distribution of stratospheric sulfate aerosols - a variable that can alter results substantially,” explained study co-author Tianjun Zhou of the <a href="http://english.iap.cas.cn/">Institute of Atmospheric Physics</a> at the Chinese Academy of Sciences.



“This is because southern hemisphere volcanic eruption emissions are largely confined to circulating in the same hemisphere and the tropics, with less of an impact on the northern hemisphere. This in turn leads to a weaker global cooling than those of northern hemispheric and tropical volcanoes.”



By comparing the Tonga eruption with several other major historical eruptions, Professor Zhou and his colleagues showed that, in the first year after the HTHH eruption, the global mean surface temperature will decrease by only 0.004°C. The eruption’s cooling effect will be stronger in the southern hemisphere, with a decrease of 0.01°C occurring in parts of Australia and South America.



However, if HTHH will erupt again, the situation may change dramatically. Such an event is quite possible, since this volcano has already erupted many times over the past century. “As a result, we should keep monitoring the activity of HTHH in the coming days, months, and years,” concluded Professor Zhou.



The study is published in the journal <a href="https://link.springer.com/article/10.1007/s00376-022-2034-1">Advances in Atmospheric Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tonga eruption will not contribute much to global cooling

The Hunga Tonga-Hunga Ha’apai (HTHH) undersea volcano, located close to...

A new study published in the journal <a href="https://link.springer.com/article/10.1007/s11692-022-09561-5">Evolutionary Biology</a> has argued that the most iconic <a href="https://www.earth.com/news/the-dinosaurs-died-in-the-springtime/">dinosaur</a>, Tyrannosaurus Rex, should actually be split into three different species, with T.rex being joined by Tyrannosaurus imperator (“emperor tyrant lizard”) and Tyrannosaurus regina (“tyrant lizard queen”). This proposal has started a fierce debate in the paleontology community, with many of the world’s leading experts on T.rex being highly skeptical of the study results.



Paleontologists have in fact discussed the notion of multiple Tyrannosaurus species for decades. Due to this predator’s large habitat, extending on the territory of ancient North America from Western Canada to New Mexico, and considering the long period of time (over a million years) that the creature had roamed these regions, there was a significant possibility for Tyrannosaurus populations to drift apart and form multiple species. Moreover, several differences that paleontologists identified in the existent fossils could also be proof that more Tyrannosaurus species may have existed, as the authors of the current study argue.



According to a research team led by independent paleontologist Gregory Paul, the known Tyrannosaurus fossils vary more than the bones of other large predatory dinosaurs, and can be split into three different clusters, based on the stoutness of the skeletons and the presence of certain chisel-like teeth.&nbsp;



By measuring the femurs and lower jaw teeth of 37 Tyrannosaurus skeletons, most of them found within the Hell Creek Formation – a geological formation of Upper Cretaceous rocks in North America – Paul and his colleagues showed that the fossils could be split into three distinct clusters: one found in the oldest rock layers, with robust skeletons and two pairs of chisel-like teeth (T.imperator), and two found in the younger, upper layers. Although each of these younger specimens had only a single pair of chisel-like teeth, one of them had a more robust (T.rex) and the other a spindlier, more gracile skeleton (T.regina).



This proposal was already criticized by several established, world-leading paleontologists. For instance, according to Jingmai O’Connor – an associate curator of fossil reptiles at the <a href="https://www.fieldmuseum.org/">Field Museum</a> in Chicago - the femur proportions of all three proposed species overlap rather than showing clear separations, as do the time periods when the dinosaurs were supposed to live. To her, this suggests a continuous spectrum of change, which Paul and his team arbitrarily split into three species.



“The diagnoses provided for each species are incredibly vague, using words like ‘usually’ and ‘generally.’ Even in well-preserved specimens, the authors are unable to refer them to a specific species,” Dr. O’Connor said.&nbsp;



Similar views were expressed by Professor Thomas Carr, a T.rex expert at <a href="https://www.carthage.edu/">Carthage College</a>, or Professor Steve Brusatte, a paleontologist at the <a href="https://www.ed.ac.uk/">University of Edinburgh</a>.&nbsp;&nbsp;&nbsp;&nbsp;



“I understand the temptation to divide T.rex into different species, because there is some variation in the fossil bones that we have. But ultimately, to me, this variation is very minor and not indicative of meaningful biological separation of distinct species that can be defined based on clear, explicit, consistent differences,” Professor Brusatte said.



The careful investigation of a larger number of fossils is needed in order to settle this debate. Unfortunately, as Paul argues, it could take several decades until enough specimens will allow a more scientific, statistical analysis.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Were there three distinct species of Tyrannosaurus Rex?

A new study published in the journal Evolutionary Biology has...

Ecuador is a stunning paradise of <a href="https://www.earth.com/news/higher-levels-of-biodiversity-reduce-extinction-risks-in-birds/">biodiversity</a>. From the Galapagos to the high Andes mountains and the eastern Amazon, the unique landscapes are home to a remarkable variety of plants and animals. Taking this into account, it is not very surprising that a new orchid species would be discovered in the cloud forest of Ecuador.&nbsp;



The new orchid, which has been named Maxillaria anacatalina-portillae, was formally described by Polish orchidologists working with an Ecuadorian company specializing in orchid research and supply.&nbsp;



For several years, Polish scientists from the University of Gdańsk have been aiming their research at the tropical genus Maxillaria with the goal of better understanding its abundance of species. The research has taken the scientists to herbariums across Europe and the Americas as well as on field research in South America.&nbsp;



The first specimen of Maxillaria anacatalina-portillae was collected not by a Polish scientist but by Alex Portilla, a photographer and sales manager at Ecuagenera, an Ecuadorian company that works with orchids.&nbsp;



The orchid was collected from a restricted area in the northern province of Carchi. Portilla photographed the orchid in its natural environment before taking it back to a greenhouse to be cultivated and sold. The orchid was marketed as a different species in the same genus Maxillaria sanderiana "xanthina."



At the same time, Professor Dariusz L. Szlachetko and Dr. Monika M. Lipińska happened upon the same plants several times. Intrigued by the uniquely colored flowers and following a hunch that they may represent a new species, they teamed up with Dr. Natalia Olędrzyńska and Aidar A. Sumbembayev.&nbsp;



Together the scientists analyzed the morphology and phylogenetics of the plants. Samples were used from plants grown by hobbyists as well as commercial greenhouses, including critical plants purchased from Ecuagenera.&nbsp;



The new species was named in honor of Alex Portilla’s daughter, Ana Catalina Portilla Schröder.



&nbsp;The research is published in the journal <a href="https://phytokeys.pensoft.net/">PhytoKeys</a>.&nbsp;&nbsp;&nbsp;&nbsp;



Image Credit: Alex Portilla



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New and endangered orchid discovered in Ecuador

Ecuador is a stunning paradise of biodiversity. From the Galapagos...

Our “moral compass” is meant to guide us away from bad behavior in the <a href="https://www.earth.com/news/workplace-exposure-to-pesticides-linked-to-greater-copd-risk/">workplace</a>, and towards good behavior and integrity. However, for some people this system fails. Such individuals engage in counterproductive behavior at work, including fraud, lying, rule-breaking, siphoning off resources, falsely calling in sick and bullying others. They cost organizations huge sums of money each year.



According to a recent study led by scientists from the <a href="https://www.uea.ac.uk/">University of East Anglia</a> (UEA) in the UK, and the International Telematic University (UNINETTUNO) in Italy, as many as 41 percent of employees have witnessed some form of unethical conduct in their workplace. Although one of the main challenges facing organizations is to prevent bad behavior in the first place, it is even more important to understand how some people are able to sidestep their moral standards and make counterproductive behavior routine and normal. Such people can be at the root of serious and criminal misbehavior perpetrated for years against an organization.



Current psychological theory proposes that wrongdoers become morally disengaged, a process that involves convincing themselves that ethical standards do not apply to them in a particular context. Moral disengagement is a social-cognitive process that enables people to deviate from their moral standards in order to justify, normalize and perpetuate bad behavior. It involves temporarily reframing the misbehavior to make it acceptable and to enable people to engage in the activities without feeling any pangs of conscience or guilt.&nbsp;



The researchers wanted to investigate the extent to which personal moral resources, that they term self-efficacy, may prevent people in the workplace from becoming morally disengaged. Self-efficacy is a set of beliefs which individuals have about their own capabilities to self-reflect and self-regulate moral behavior.&nbsp;Self-reflection involves the person’s ability to rethink past moral failures and work towards improving their behavior in the future. Self-regulation involves the ability of a person to make morally acceptable choices when in situations of temptation or pressure.&nbsp;



Firstly, they designed and tested a psychological test for measuring levels of self-efficacy. They tested this tool with 359 employees in the UK, asking them to respond to questions about how they would behave in different circumstances of moral dilemma and how they would react if they realized they had engaged in some bad behavior. Using this method, the researchers developed a moral self-efficacy scale that was valid for testing this variable.



In the next part of the study, the researchers used their newly-developed scale to test their hypothesis that individuals’ previous engagement in misconduct is not necessarily translated into a long-term moral disengagement or the normalization of bad behavior. They enrolled 1,308 Italian employees in the study; each one completed a survey three times over a three-month period. The employees were asked to rate how often they had engaged in different behaviors, their level of agreement with a set of statements about different moral disengagement mechanisms and their perceived capabilities to master moral challenges and reflect on their own moral failures.&nbsp;



The findings, published recently in the journal <a href="https://journals.sagepub.com/home/gom">Group &amp; Organization Management</a>, show that heightened levels of both categories of self-efficacious behavior (self-reflection and self-regulation) decrease the possibility of misbehavior and wrongdoing becoming routine at work. This indicates that, while all individuals can disengage morally, not everyone subsequently continues down the ‘slippery slope’ to routine and normalized misbehavior. Some individuals are more able to stop, become aware, correct and regain moral control.



“Although self-efficacious individuals are in general more self-regulated and motivated to behave in line with their standards, this does not mean they are morally infallible,” said Dr. Roberta Fida, of UEA’s Norwich Business School.



“However, we show that highly morally efficacious individuals are more likely to ‘bounce back’ after a failure, and learn from their mistakes, rather than routinize misbehavior and repeatedly deviate from their moral compass. Rather, they have the resources to restore their moral compass, to mindfully re-engage morally and are therefore less likely to continue justifying and engaging in wrongdoing.”



“For individuals with low moral self-efficacy, moral disengagement normalizes wrongdoings, so they can be routinely performed with little anguish. They are less aware of the internal and social forces that work in interrelated ways to disengage their moral standards and bypass their moral control system, making it difficult to mitigate or stop the process to prevent the thoughtless routinization of their misconduct.” &nbsp;



“The results of this research broaden our understanding of how to prevent the routinization of wrongdoing at work by helping people develop and strengthen their moral self-efficacy," said Dr. Marinella Paciello.



“Organizations should create opportunities to reflect on the complexities of moral decision making, the mechanisms often at play in the justification of wrongdoing and the capabilities needed to master moral challenges,” she concluded.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bad behavior at work linked to low levels of self-regulation

Our “moral compass” is meant to guide us away from...

Life in the ocean requires some very intriguing survival tactics, and dolphins are no exception. Dolphins must strike a balance between searching for prey and hiding from <a href="https://www.earth.com/news/fear-of-predators-can-damage-prey-as-much-as-predation-itself/">predators</a>. They must also learn to avoid human disturbances, such as ship strikes or being trapped in fishing nets as bycatch. These survival tactics depend on a dolphin’s ability to increase speed and shift into high gear.&nbsp;



Speed swimming is an exhausting sport that causes animals to burn a lot of energy. Over time, this can deplete energy that is vital for the mammal’s growth and overall health - especially if the dolphin burns more calories than it consumes. This is referred to as energy costs of locomotion (COL), which researchers consider integral to understanding dolphin physiology.&nbsp;



Studying COL in the wild is difficult. Most findings are limited to estimations of a dolphins’ fluke stroke per minute, which does not provide precise data.&nbsp;



In a new study led by Duke University, experts have taken a more reliable approach to calculating energy costs of locomotion among dolphins by using overall dynamic body acceleration (ODBA) - an integrated measure of all body motions a dolphin makes during swimming.&nbsp; “This is the first published study calibrating ODBA with energy expenditure in multiple dolphins,” said study leader Austin Allen.



To do this, the researchers conducted swim trials with six bottlenose dolphins at Dolphin Quest (a zoological facility on Oahu, Hawaii) from 2017 to 2019. The team measured each dolphin’s resting metabolic rate by measuring oxygen consumption after swimming 80-meters, using a device known as a pneumotachometer. Non-invasive biologging tags were used to detect changes in motion throughout the trial, such as slowing down or turning around.&nbsp;&nbsp;



Over the course of the three-year study, a pattern emerged in the data which found a “significant correlation between oxygen consumption and body acceleration, which suggests ODBA can be a reliable proxy for COL,” said Allen.



The strength of the correlation between ODBA and COL varied among individuals, but the overall relationship can be used to further investigate the energy costs of diving in free-ranging animals where bio-logging data are available.&nbsp;



The research proved a more efficient approach to measuring dolphin fuel efficiency, which could inform efforts to boost odds of survival. “Working with dolphins in zoos or aquariums is allowing us to use data we’ve already collected using these tags in the field to evaluate the cost of locomotion in wild populations,” explained Allen.



The study is published in the <a href="https://journals.biologists.com/jeb">Journal of Experimental Biology</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dolphins burn energy during speedy swims for survival

Life in the ocean requires some very intriguing survival tactics,...

The Australian bushfires of 2019 and 2020 had the world appalled as they raged and spread, destroying vegetation and homes, and killing or displacing billions of <a href="https://www.earth.com/video/our-warming-climate-is-changing-how-animals-hibernate/">animals</a> in their path.&nbsp;All told, 43 million acres of land were incinerated and over one million tons of smoke particles were injected into the atmosphere. The huge, pyrocumulonimbus smoke clouds reached 35 km into the atmosphere, well into the stratosphere which is home to the ozone layer. The mass and extent of the smoke particles entering into the stratosphere was comparable with the effect of a volcanic eruption.&nbsp;



In previous research, Susan Solomon, the Lee and Geraldine Martin Professor of Environmental Studies at the <a href="https://www.mit.edu/">Massachusetts Institute of Technology</a>, had discovered that the particles spewed into the atmosphere during volcanic eruptions can destroy ozone through a series of chemical reactions. These tiny particles gather moisture on their surfaces and, once wet, they provide the surface area for many reactions between particles in the stratosphere, including the reactions that culminate in the breakdown of ozone. After the Australian fires subsided in March, 2020, she wondered whether the smoke particles from the fires would have the same effect and hasten the depletion of ozone.&nbsp;



In a new study, published today in <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>, Solomon and a team of atmospheric scientists from MIT confirm that the smoke from the devastating fires set off chemical reactions in the stratosphere that contributed to the destruction of ozone. This research is the first to establish a chemical link between wildfire smoke and ozone depletion.&nbsp;



After the fires subsided in March 2020, the scientists noted a sharp decrease in nitrogen dioxide in the stratosphere, which is the first step in a chemical cascade that is known to end in ozone depletion. The researchers found that this decrease in nitrogen dioxide directly correlated with the amount of smoke that had entered the stratosphere from the fires.



They explained that, during volcanic eruptions, the tiny particles provide a surface for chemical reactions that form nitric acid from dinitrogen pentoxide, a chemical that circulates in the stratosphere. Dinitrogen pentoxide normally reacts in sunlight to produce various compounds of nitrogen, including nitrogen dioxide, which reduces the action of chlorine-containing gases that break down ozone. Thus, when volcanic smoke converts dinitrogen pentoxide into nitric acid, the concentration of nitrogen dioxide decreases and this leaves chlorine-containing gases in excess. These chemicals (such as CFCs and HCFCs) are the main human-made agent that destroys ozone.



As soon as the atmospheric scientists recorded a decrease in the presence of nitrogen dioxide in the stratosphere after the fires, they predicted that this would lead to the destruction of ozone, just as recorded after volcanic eruptions. In fact, in their study they estimate that the chemical chain reaction as a result of smoke particles in the stratosphere depleted the column of ozone by one percent.



“This chemistry, once you get past that point, is well-established,” said Professor Solomon, who is the lead author of the paper. “Once you have less nitrogen dioxide, you have to have more chlorine monoxide, and that will deplete ozone.”



The team used measurements of stratospheric nitrogen dioxide taken by three independent satellites that have surveyed the Southern Hemisphere for varying lengths of time. They compared each satellite’s records in the time following the Australian fires; all three showed a significant decrease in nitrogen dioxide levels in March 2020. For one satellite’s record, the data in that month was a record low among observations spanning the past 20 years.



The researchers then used a global, three-dimensional model to simulate the potential consequences of the wildfire smoke on atmospheric chemistry. This model maps out hundreds of chemical reactions that take place in the atmosphere, from Earth’s surface right up through the stratosphere. As part of the modelling exercise, they injected a “cloud of smoke particles” into the model’s input, to mimic the observations from the fires. They assumed that the particles, like volcanic aerosols, would gather moisture, and they then ran the model multiple times to compare the results, with and without the smoke cloud.



In every simulation incorporating wildfire smoke, the team found that as the mass of smoke particles increased in the stratosphere, concentrations of nitrogen dioxide decreased, matching exactly the real-time observations that were made by the three satellites.



“The behavior we saw, of more and more aerosols, and less and less nitrogen dioxide, in both the model and the data, is a fantastic fingerprint,” said Solomon. “It’s the first time that science has established a chemical mechanism linking wildfire smoke to ozone depletion. It may only be one chemical mechanism among several, but it’s clearly there. It tells us these particles are wet and they had to have caused some ozone depletion.”



Sadly, the one percent ozone loss estimated to have occurred as a consequence of the Australian bushfire smoke equates roughly with the recovery of the ozone layer that has taken place since the worldwide Montreal Protocol agreement to stop producing ozone-depleting gases. The consequences of the fires thus cancel out those hard-won diplomatic gains. Also, it is all too likely that climate change will result in more frequent wildfires in the future, and that ozone depletion via this route will become even more of a problem.&nbsp;&nbsp;



“The Australian fires look like the biggest event so far, but as the world continues to warm, there is every reason to think these fires will become more frequent and more intense,” said Solomon. “It’s another wakeup call, just as the Antarctic ozone hole was, in the sense of showing how bad things could actually be.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

CFCs are not the only culprit – bushfire smoke may also destroy ozone

The Australian bushfires of 2019 and 2020 had the world...

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On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

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https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

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https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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-----

Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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