Astronomers caught a star system at the moment when solid grains began to form planets. This snapshot reveals how planets first start to form, just as Earth once did.



The infant star HOPS-315 sits about 1,300 light-years, roughly 7.6 quadrillion miles, away in the constellation Orion. Around it whirls a disc of gas and dust where heat is high enough to bake rock yet cool enough for those rocks to <a href="https://www.earth.com/news/how-do-giant-planets-form/">re-form</a>.



<a href="https://www.universiteitleiden.nl/en/staffmembers/melissa-mcclure#tab-1" target="_blank" rel="noreferrer noopener">Melissa McClure</a> of Leiden University led the international team that pieced together these first moments of planetary assembly. Their finding gives researchers a live laboratory that mirrors the opening chapter of the Solar System’s own story.



<h2 class="wp-block-heading" id="h-how-planets-form-from-early-solids">How planets form from early solids</h2>



In primitive meteorites, tiny calcium-aluminum-rich inclusions tell us that the Solar System’s clock started ticking <a href="https://www.science.org/doi/10.1126/science.1226919" target="_blank" rel="noreferrer noopener">4.567 billion</a> years ago. Those inclusions condensed from a searing vapor and seeded every terrestrial planet we know.



Because the clock starts with condensation, catching that step beyond the Sun has been an astronomer’s white whale. 



The new observation marks the first time any telescope has seen <a href="https://pubs.rsc.org/en/content/articlelanding/2022/cp/d2cp02188a" target="_blank" rel="noreferrer noopener">gas-phase silicon monoxide</a> (SiO) alongside freshly crystallizing silicates in the same patch of a <a href="https://www.sciencedirect.com/topics/earth-and-planetary-sciences/protoplanetary-disk" target="_blank" rel="noreferrer noopener">protoplanetary disc</a>.



McClure’s team spotted the minerals within an orbit comparable to our asteroid belt. That match matters, for it pins early <a href="https://www.earth.com/news/how-planets-form-its-much-more-complicated-than-we-thought/">chemistry</a> to a region that later fed Earth with water and metals.



<h2 class="wp-block-heading" id="h-crystals-forming-around-hops-315">Crystals forming around HOPS-315</h2>



The James Webb Space Telescope (<a href="https://science.nasa.gov/mission/webb/" target="_blank" rel="noreferrer noopener">JWST</a>) collects infrared light that pierces the dust cocoon shrouding HOPS-315, revealing the distinct fingerprint of hot SiO molecules. Those molecules glow at about 2,200°F, a temperature that vaporizes most common rocks.



<a href="https://www.almaobservatory.org/en/home/" target="_blank" rel="noreferrer noopener">ALMA</a>, the Atacama Large Millimeter/submillimeter Array, then measured the same region at millimeter wavelengths and mapped where the glow comes from. 



By combining the two views, scientists confirmed that both gas and solid forms of silicon occupy a ring no farther than 2 astronomical units from the star.



Handling these observations is tricky because HOPS-315 also drives a jet rich in SiO. The team disentangled the jet’s signal from the disc’s by checking velocities, the jet gas races outward, whereas disc material <a href="https://www.earth.com/news/july-2025-skywatching-bright-planets-and-a-summer-constellation/">orbits</a> sedately.



A final check involved comparing the brightness of different SiO lines. The ratio matched laboratory predictions for vapor that is actively condensing, adding yet another layer of confidence to the result.



<h2 class="wp-block-heading" id="h-planets-forming-from-gas-and-crystals">Planets forming from gas and crystals</h2>



Crystalline silicates appear where cooling vapor meets a sharp fall in temperature. The presence of both phases at one location means condensation is happening right now, not long ago nor far away in another part of the disc.



“This process has never been seen before in a protoplanetary disc, or anywhere outside our Solar System,” said <a href="https://lsa.umich.edu/astro/people/core-faculty/ebergin.html" target="_blank" rel="noreferrer noopener">Edwin Bergin</a> of the <a href="https://lsa.umich.edu/astro" target="_blank" rel="noreferrer noopener">University of Michigan</a>, a co-author on the study. 



He adds that the minerals are the same kind locked inside 4.5-billion-year-old meteorites on Earth’s shelves.



<figure class="wp-block-image aligncenter size-full"><a href="https://cdn.eso.org/images/wallpaper5/eso2512a.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2025/07/solar-system-forming_HOPS-315_ESO_1s.webp" alt="This is HOPS-315, a baby star where astronomers have observed evidence for the earliest stages of planet formation. Together with data from the James Webb Space Telescope (JWST), these observations show that hot minerals are beginning to solidify. In orange we see the distribution of carbon monoxide, blowing away from the star in a butterfly-shaped wind. In blue we see a narrow jet of silicon monoxide, also beaming away from the star. These gaseous winds and jets are common around baby stars like HOPS-315. Credit: ALMA(ESO/NAOJ/NRAO)/M. McClure et al." class="wp-image-1978595"/></a><figcaption class="wp-element-caption">This is HOPS-315, a baby star where astronomers have observed evidence for the earliest stages of planet formation. Together with data from the James Webb Space Telescope (JWST), these observations show that hot minerals are beginning to solidify. In orange we see the distribution of carbon monoxide, blowing away from the star in a butterfly-shaped wind. In blue we see a narrow jet of silicon monoxide, also beaming away from the star. These gaseous winds and jets are common around baby stars like HOPS-315. Click image to enlarge. Credit: ALMA(ESO/NAOJ/NRAO)/M. McClure et al.</figcaption></figure>



“We’re really seeing these minerals at the same location in this extrasolar system as where we see them in asteroids in the Solar System,” said co-author, Logan Francis from the Advanced Functional Fabrics of America (<a href="https://affoa.org/" target="_blank" rel="noreferrer noopener">AFFOA</a>). 



He notes that the condensation zone sits at almost the same orbital radius as our <a href="https://www.earth.com/news/asteroids-found-in-the-main-belt-are-the-smallest-ever-detected/">asteroid belt</a>. 



The mineral grains measure less than a micrometer across, yet they mark the first step toward kilometer-scale planetesimals. Electrostatic forces will make them clump for thousands of years until <a href="https://www.earth.com/news/astronomers-announce-evidence-suggesting-that-our-solar-system-has-nine-planets-again/">gravity</a> takes over.



<h2 class="wp-block-heading" id="h-hops-315-mirrors-earth-s-origins">HOPS-315 mirrors Earth’s origins</h2>



Laboratory studies show that minerals rich in silicon and oxygen condense first, followed quickly by iron-nickel alloys and then more volatile compounds. 



Seeing hot SiO vapor around HOPS-315 hints that a similar chemical parade is marching there.



By estimating the star’s luminosity and the disc’s temperature gradient, McClure’s group concludes that crystalline silicates could mass about a tenth of the Moon. That is plenty to seed multiple rocky planets if subsequent growth is efficient, as models suggest.



Isotopic <a href="https://arxiv.org/abs/1708.02631" target="_blank" rel="noreferrer noopener">work</a> on chondrules indicates that the earliest building blocks in our own <a href="https://www.earth.com/news/jupiters-past-how-the-young-gas-giant-shaped-our-solar-system/">Solar System</a> formed within the first million years, a timescale now testable in real time with HOPS-315.



Matching astronomical data to isotope chronometers promises a much sharper picture of planet formation than meteoritic studies alone.



The discovery may also shed light on why Earth contains less carbon than nebular models predict. If early minerals trap oxygen and silicon immediately, carbon may remain gaseous longer and get pushed outward before it can join newborn worlds.



<h2 class="wp-block-heading" id="h-what-s-next-in-watching-planets-form">What’s next in watching planets form</h2>



Over the next year, ALMA will return to HOPS-315 to look for water ice farther out in the disc. 



If water lines up beyond the silicate ring, astronomers can test whether rocky seeds migrate inward before they acquire ice mantles, a step that may explain why Earth ended up with oceans.



JWST will track how the SiO signature evolves. A steady decline would show vapor freezing out, whereas a surge could hint at heating bursts from magnetic flares or spiral shocks.



<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/0j-MH6_QlBA?si=3P8FgBE0O2TTWsnM
</div><figcaption class="wp-element-caption">Witnessing the dawn of a new solar system. Credit: ESO</figcaption></figure>



Beyond the specifics of HOPS-315, the result boosts confidence that rocky planets are common. If condensation begins so early, many stars may launch planet formation well before their gas discs disperse, leaving time for worlds to migrate, collide, and settle into stable orbits.



Astronomer Elizabeth Humphreys at ESO, who was not involved in the study, said she was “really impressed” that the team could pinpoint the first solids. 



She argues that the synergy of Webb and ALMA is revealing a Universe “in which the steps toward life-bearing planets start earlier than we dared hope.”



The study is published in <a href="https://www.nature.com/articles/s41586-025-09163-z" target="_blank" rel="noreferrer noopener">Nature</a>.



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Astronomers capture the birth of a new solar system for the first time ever

Astronomers caught a star system at the moment when solid grains began to form planets. This snapshot reveals how planets first start to form, just as Earth once did. The infant star HOPS-315 sits about 1,300 light-years, roughly 7.6 quadrillion miles, away in the constellation Orion. Around it whirls a disc of gas and dust where heat is high enough to bake rock yet cool enough for those rocks to re-form. Melissa McClure of Leiden University led the international team that pieced together these first moments of...

A smartphone can lower cognitive capacity significantly even when you are not using it, according to new study by <a href="https://www.utexas.edu/">The University of Texas at Austin</a>.

Researchers tested nearly 800 smartphone users in an attempt to measure, for the first time, how well people can complete tasks when they have their smartphones nearby even when they’re not using them.

In one experiment, the researchers asked study participants to sit at a computer and take a series of tests that required full concentration in order to score well. The tests were geared to measure participants’ available cognitive capacity — the brain’s ability to hold and process data at any given time. Before beginning, participants were randomly instructed to place their smartphones either on the desk face down, in their pocket or personal bag, or in another room. All participants were instructed to turn their phones to silent.

The researchers found that participants with their phones in another room significantly outperformed those with their phones on the desk, and they also slightly outperformed those participants who had kept their phones in a pocket or bag.

“We see a linear trend that suggests that as the smartphone becomes more noticeable, participants’ available cognitive capacity decreases,” said coauthor Adrian Ward. “Your conscious mind isn’t thinking about your smartphone, but that process — the process of requiring yourself to not think about something — uses up some of your limited cognitive resources. It’s a brain drain.”

It didn’t matter whether a person’s smartphone was turned on or off, or whether it was lying face up or face down on a desk, the study said. Having a smartphone within sight or within easy reach reduces a person’s ability to focus and perform tasks because part of their <a href="https://www.earth.com/news/brain-forgets-clean-mind-clutter/">brain</a> is actively working to not pick up or use the phone.

“It’s not that participants were distracted because they were getting notifications on their phones,” said Ward. “The mere presence of their smartphone was enough to reduce their cognitive capacity.”

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.utexas.edu/">The University of Texas at Austin</a>

The mere presence of your smartphone causes brain drain

A smartphone can lower cognitive capacity significantly even when you...

Humans could eventually be able to regenerate the heart, according to a new study.

A <a href="http://www.ufl.edu/">University of Florida</a> scientist and colleagues discovered genes known to form hearts cells in humans and other animals in the gut of a muscle-less and heartless sea anemone. The team reported their findings in a study published in the journal <a href="http://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

The findings point to potential for tweaking communication between human genes and advancing the ability to treat heart conditions and stimulate regenerative healing, said University of Florida professor Mark Martindale, who led the study.

“Our study shows that if we learn more about the logic of how genes that give rise to heart cells talk to each other, muscle regeneration in humans might be possible," Martindale said.

In vertebrates and flies, heart genes generate what engineers calls lockdown loops, which means that once the genes are turned on, they tell each other to stay on in an animal's cells for its entire lifetime. Animals with a lockdown on their genes cannot grow new heart parts or use those cells for other functions.

"This ensures that heart cells always stay heart cells and cannot become any other type of cell," Martindale said.

But the lockdown loops don’t exist in in sea anemone embryos. This finding suggests a mechanism for why the gut cells expressing heart genes in sea anemones can turn into other kinds of cells, such as those needed to regenerate damaged body parts.

The study supports the idea that definitive muscle cells found in the majority of <a href="https://www.earth.com/news/pet-owners-medical-marijuana/">animals</a> arose from a bifunctional gut tissue that had both absorptive and contractile properties. And while the gut tissue of a sea anemone might not look like a beating heart, it does undergo slow, rhythmic peristaltic waves of contraction, much like the human digestive system.

The first animal muscle cells might have been very heart-like, Martindale said. "The idea is these genes have been around a long time and preceded the twitchy muscles that cover our skeleton.”

Continued research could one day allow scientists to coax muscles cells into regenerating different kinds of new cells, including more heart cells, Martindale added.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.ufl.edu/">University of Florida</a>

How regeneration of a human heart could be possible

Humans could eventually be able to regenerate the heart, according...

As <a href="https://www.earth.com/news/coral-bleaching-havoc-hawaiian/">we’ve reported</a> here at <a href="http://earth.com">Earth.com</a>, coral bleaching events triggered by global warming have been wreaking havoc on reefs worldwide. When the water temperature rises, it causes coral to release algae from their inner tissue as a response to the environmental stress. But without the algae, the corals starve and die off. Coral bleaching has already <a href="https://www.earth.com/news/great-barrier-reef-coral-loss-worse/">killed</a> 28% of shallow water coral in the Great Barrier Reef and now targets a new victim: the Florida Keys. 

According to a new report from the <a href="https://www.washingtonpost.com/graphics/2017/business/environment/florida-reef/?utm_term=.c80502b95ea1&amp;wpisrc=nl_heads-draw6&amp;wpmm=1">Washington Post</a>, coral decay caused by global warming poses a direct threat to the economy of the Florida Keys. This is because the local economy is based on tourism, diving, and fishing that require healthy and diverse coral reefs.

The Florida Keys themselves actually developed from an ancient coral archipelago and contain numerous marinas and seafood restaurants. Tourism, a key pillar in the local economy, is driven by diving and snorkelling activities based around the natural beauty of the surrounding coral reefs.

According to the report, 3.5 million tourists visit the Florida Keys each year. Tourism accounts for 54% of all jobs and contributes $2.7 billion to the local economy, according to Monroe County.

Damaged and decaying reefs are not only less of an attraction of divers, but also negatively impact marine life and biodiversity. The increase of algae in the water drives away fish populations, which in turn, negatively impacts the fishing industry and seafood restaurants. 

Coral reefs in the area suffered traumatic bleaching events in 2014 and 2015, and scientists expect that by 2020, yearly bleaching events will be a regular occurrence.

Although the Keys have spent millions of dollars to protect the waters from pollution and human waste, the Washington Post feature points out that coral bleaching caused by global warming cannot be battled on a local level. 

-

By <a href="mailto:rarnold@earth.com">Rory Arnold</a>, <a href="http://earth.com/staff">Earth.com</a> Staff Writer

Source: <a href="https://www.washingtonpost.com/graphics/2017/business/environment/florida-reef/?utm_term=.c80502b95ea1&amp;wpisrc=nl_heads-draw6&amp;wpmm=1">Washington Post</a>

How global warming could devastate the Florida Keys economy

As we’ve reported here at Earth.com, coral bleaching events triggered...

The Eastern Tennessee Seismic Zone (ETSZ) is the second-most active natural seismic zone in the central and eastern United States. It stretches from northeastern Alabama to southwestern Virginia.

During historic times, the ETSZ has not been the site of any <a href="https://www.earth.com/news/slow-earthquakes-tsunami-generation/">earthquakes</a> larger than magnitude 4.8. However, a recent study has found evidence that shows this area may have been responsible for magnitude 6 or greater earthquakes within the past 25,000 years.

Randel Cox of the <a href="http://www.memphis.edu/">University of Memphis</a> and his colleagues determined this by searching for signs of ancient earthquakes below the waterline of Douglas Lake – a body of water created in 1943 by the Tennessee Valley Authority through manipulation of the French Broad River. In the winter, the water level of the lake is reduced to accommodate for snowmelt. This exposed river sediments and other signs of past seismic activity, which the researchers were able to analyze.

The research team uncovered clay-filled fractures at two separate sites on the lake. These fractures are evidence of soil liquefactions and polished rock shear fractures called slickenlines, which are indicative of at least three past earthquakes in this region. One site in particular showed signs of a significant earthquake in the past, possible of magnitude 6 or higher.

Through further analysis, the researchers were able to place the ages of these earthquakes between 25,000 and 15,000 years.

“I think we’ve got a pretty good case that this is related to active faulting, and that it does demonstrate that at least in periods of time in the past there have been strong earthquakes in the ETSZ,” says Cox. However, at this point they don’t have enough data to know whether these earthquakes are still possible in the area, or whether they were just specific to that period.

The Eastern Tennessee Seismic Zone region contains multiple nuclear power plans and hydroelectric dams, as well as major population centers such as Knoxville and Chattanooga. If large magnitude earthquakes are possible in this part of the country, it’s important for researchers to know as much as possible so these areas can be properly prepared.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.seismosoc.org/">Seismological Society of America</a>

Eastern Tennessee Seismic Zone caused big prehistoric earthquakes

The Eastern Tennessee Seismic Zone (ETSZ) is the second-most active...

Efforts to predict future rates of climate change should include monitoring changes to the amount of wetlands in regions where permafrost is thawing, said a new study.

Permafrost -- frozen ground -- holds huge amounts of carbon which may be released into the atmosphere as the climate warms and the soils thaw. It is “critically important” to know where thaw is taking place and how much carbon is being exposed, the authors said.

<a href="https://www.earth.com/news/small-island-nations-climate-change/">Climate change</a> warms northern high latitudes faster than elsewhere on Earth, which triggers permafrost to thaw. The release of permafrost carbon to the atmosphere could accelerate rates of climate change, with some estimates suggesting that potential rates of release could rival those from tropical deforestation.

If even a small proportion of the carbon is released in the form of methane, a more powerful greenhouse gas than carbon dioxide, then the feedback becomes even more significant, the authors said.

The new study, published in <a href="http://www.nature.com/nclimate/">Nature Climate Change</a>, measured rates of methane production from thawing peatlands in the boreal region of northern Canada.

Contrary to expectations, the study demonstrated that very little of the methane released was derived from the decomposition of ancient plant material that was previously stored in permafrost.

In fact the researchers, from the<a href="http://www.exeter.ac.uk/"> University of Exeter</a>, <a href="http://www.sussex.ac.uk/">University of Sussex</a>, <a href="https://www.sheffield.ac.uk/">University of Sheffield</a>, <a href="http://www.ed.ac.uk/">University of Edinburgh</a> and other institutions in the United Kingdom and Canada observed that the large amounts of methane being produced resulted from the decomposition of new organic matter derived from the vegetation that colonized these wetlands after permafrost thawed.

"We have found the effects of permafrost thaw on methane release from northern peatlands may be driven more by changes in the extent of wetlands, than by methane produced from the decomposition of the previously-frozen organic matter itself,” Dr Iain Hartley, from the University of Exeter. “We need to improve our abilities to monitor and predict future changes in wetland extent."

Worldwide, permafrost peatlands store approximately 20 percent of the total permafrost carbon stock which is predicted to thaw this century. The rate at which frozen organic soils could potentially decompose is up to five times greater than for frozen mineral soils, and peats are disproportionately likely to be waterlogged following thaw, the very conditions that promote methane release, the study said.

“Thaw is linked to rising temperatures, but, because vegetation and soils insulate permafrost, predictions also have to take account of climate change effects on vegetation,” said Mathew Williams of the University of Edinburgh. “Our research now has to address these complex interactions."

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.exeter.ac.uk/">University of Exeter </a>

Melting permafrost can help predict rate of climate change

Efforts to predict future rates of climate change should include...

Want to hear an orchestra perform in Paris’ Notre Dame Cathedral? It may be out of reach in reality, but new 3-D audio technology means it may soon be a possibility in virtual reality.

The Ghost Orchestra project – an undertaking of the <a href="https://www.limsi.fr/en/">Laboratoire d'Informatique pour la Mécanique et les Sciences de l'Ingénieur</a>, or LIMSI, and the <a href="http://www.conservatoiredeparis.fr/">Conservetoire de Paris</a> – is a unique project that investigates how sound can affect humans’ perception of space. 

The project revolves around a particular performance of “La Vierge,” a 19th century oratorio by J. Massenet. The piece was performed live at Notre Dame during the cathedral’s 850th anniversary in 2012-13.

The concert was recorded by the Conservatoire de Paris, with the guidance of the LIMSI researchers. Each instrumental section was recorded, as were all of the soloists.

The researchers then enhanced the recordings using data about the acoustics of the cathedral. They also developed a virtual version of Notre Dame that the listener can move around – and the shifting virtual acoustics change how the concert is heard.

The <a href="https://groupeaa.limsi.fr/projets:ghostorch">acoustical experiment</a> is pushing the boundaries of how 3-D audio can be integrated into virtual spaces.

"3D-audio is the hot topic today in virtual reality that is currently a very active subject in both academic and industrial research," said Dr. Brian F.G. Katz, who led the project. "With the commercialization of affordable VR systems – the cheapest allowing for VR on smartphones – spatial audio is rapidly emerging from the laboratory."

Katz will present the project today at <a href="http://acousticalsociety.org/content/acoustics-17-boston">Acoustics ‘17 Boston</a>.

The LIMSI team hopes to continue working on 3-D audio and virtual reality projects such as simulations of live theatrical performances.

"Aside from the acoustics in this project, I think we definitely learned a lot about computer graphics and VR content production, which has opened up a lot more dialogue with those communities that we intend to pursue," Katz said.

—

By <a href="mailto:kcathey@earth.com">Kyla Cathey</a>, <a href="http://www.earth.com">Earth.com</a> staff writer

Image Source: Ghost Orchestra Project/LIMSI

3-D audio could make virtual reality a little more real

Want to hear an orchestra perform in Paris’ Notre Dame...

A male pheromone in mice enhances sexual behaviors in females, and may trigger aggression in males, a new study says.

The pheromone works by identifying distinct neural circuits and neurons that generate a particular behavioral response to specific chemical signals, according to the <a href="http://www.u-tokyo.ac.jp/index_e.html">University of Tokyo</a> study.

The findings point to a model for further investigating how sex-specific innate behaviors in living things are controlled, the authors said.

In most animals, the sense of smell and other sensory perception of chemical stimulus play a critical role in controlling instinctive behaviors. For instance, chemical signals from a partner, competitor, or predator elicit specific behavior in mice, namely mating, aggression and defensive behaviors.

Ever since a pheromone secreted by a female moth that attracts the opposite sex was identified in 1959, scientists have pinned down numerous chemicals that affect behavior in a wide variety of animal species, from insects to mammals to humans. Despite their growing database of known pheromones, scientists knew little about how the brain actually converts certain sensory input into appropriate behavioral output, especially in mammals, the authors said.

"It is widely known that some chemicals, especially odors, can impact an animal's instinctive behaviors even on first contact," says Kazushige Touhara, a professor at the University of Tokyo's Graduate School of Agricultural and Life Sciences, who supervised the study. "We assumed there was a neural mechanism in the brain that correctly connects important sensory information to appropriate behavioral centers in the brain."

In its study, the research group used a male pheromone, secreted from the tear gland, called ESP1 that has been shown to enhance sexual behaviors in female <a href="https://www.earth.com/news/extra-virgin-olive-oil-protects-brain/">mice</a>, while promoting aggression in males exposed to ESP1 in conjunction with unfamiliar male urine. Unlike other pheromones, which tend to be composed of a complex web of substances, ESP1 is a single purified chemical that is detected by a sole corresponding receptor, making it comparatively easy to track.

The group employed various viral tracing methods--infecting receptor-expressing neurons with a virus strain and watching them spread as they label infected cells with a fluorescent protein--to visualize the neural circuit downstream of the ESP1 receptor, to map the anatomical foundation that conveys ESP1 signals in the brain. The information of ESP1 was routed differently in males and females by neurons in a region of the brain called the amygdala, the study said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.u-tokyo.ac.jp/index_e.html">University of Tokyo</a>

Male pheromone in mice enhances female sexual behavior

A male pheromone in mice enhances sexual behaviors in females,...

Bats carry a significantly higher proportion of viruses able to infect people than any other group of mammals, according to a new study by the nonprofit group <a href="https://www.ecohealthalliance.org/">EcoHealth Alliance</a>

The study team built a comprehensive database of all known viruses infecting over 750 <a href="https://www.earth.com/news/otter-fossil-mammals-migrated-america/">mammal</a> species and around 600 viruses. It used mathematical models to identify the host species characteristics associated with having a larger number of viruses capable of infecting people (zoonotic viruses).

Zoonotic potential is predicted by a host species evolutionary relatedness to humans, the degree of human-wildlife contact, and other factors including the taxonomic order it belongs to, the study said.

Researchers used this analysis to demonstrate for the first time that, after correcting for uneven research effort and other variables, bats harbor the highest proportion of zoonotic viruses of any mammal group. 

“In 2005, our team showed that SARS originates in bats,” said Peter Daszak, President of <a href="https://www.ecohealthalliance.org/personnel/dr-peter-daszak"> </a>EcoHealth Alliance and senior author of the study. “Ever since that finding, scientists have wondered whether bats are ‘special’ reservoirs for viruses.  We now show definitively that bats carry a higher proportion of yet-to-be-identified viruses of potential risk to people than any other mammal group.”

The research could help prevent pandemics, the study said. Bats are important to ecosystem health, through pollinating tropical fruits, removing insect crop pests and disease vectors, and providing other critical ecosystem services.

While the data show bats carry potentially important viruses, it’s important to remember that the only way these viruses can emerge in people is if we make contact with bats, alter their environment, hunt them or otherwise disturb their ecology, the authors said.  Effective bat conservation can help reduce the risk of zoonotic disease through better understanding and effective management of human-bat interactions.

The study uses the analyses to produce detailed maps showing where we are most likely to find as-yet-undiscovered viruses that could emerge in people, or “‘missing zoonoses.” For example, hot spots of ‘missing zoonoses’ for bats are in South and Central America and parts of Asia, for primates in tropical Central America, Africa, and southeast Asia. 

“The holy grail in pandemic prevention is to understand where the next zoonotic virus is likely to emerge and from what species,” said Kevin Olival, lead author of the study.

The study is published in the journal <a href="http://www.nature.com/nature/">Nature</a>.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.ecohealthalliance.org/">EcoHealth Alliance</a>

Bats most likely animal to carry viruses that can infect people

Bats carry a significantly higher proportion of viruses able to...

When an empathetic partner holds the hand of a partner in pain, their heart and respiratory rates sync and her pain dissipates, according to a new study.

“The more empathetic the partner and the stronger the analgesic effect, the higher the synchronization between the two when they are touching,” said lead author Pavel Goldstein, a postdoctoral pain researcher at the <a href="http://www.colorado.edu/">University of Colorado Boulder</a>.

The <a href="https://www.ncbi.nlm.nih.gov/pubmed/28607375">study</a> of 22 couples, published in the journal <a href="http://www.nature.com/srep/">Scientific Reports</a>, is the latest in a growing body of research on “interpersonal synchronization,” the phenomenon in which individuals begin to physiologically mirror the people they’re with.

Scientists have long known that people subconsciously sync their footsteps with the person they’re walking with or adjust their posture to mirror a friend’s during conversation. Recent studies also show that when people watch an emotional movie or sing together, their heart rates and respiratory rhythms synchronize.

The new study is the first to explore interpersonal synchronization in the context of <a href="https://www.earth.com/news/yoga-lower-back-pain-therapy/">pain</a> and touch. The authors hope it can inform the discussion as health care providers seek opioid-free pain relief options.

Goldstein came up with the idea after witnessing the birth of his daughter, now 4.

“My wife was in pain, and all I could think was, ‘What can I do to help her?’ I reached for her hand and it seemed to help,” he said. “I wanted to test it out in the lab: Can one really decrease pain with touch, and if so, how?”

Goldstein recruited 22 long-term heterosexual couples, age 23 to 32, and put them through a series of tests aimed at mimicking that delivery-room scenario.

Men were assigned the role of observer; women the pain target. As instruments measured their heart and breathing rates, they sat together, not touching; sat together holding hands; or sat in separate rooms. Then they repeated all three scenarios as the woman was subjected to a mild heat pain on her forearm for two minutes.

The couples synced physiologically to some degree just sitting together, the study found. But when the women were subjected to pain and the man couldn’t touch her, that synchronization was severed. When he was allowed to hold her hand, their rates fell into sync again and her pain decreased.

“It appears that pain totally interrupts this interpersonal synchronization between couples,” Goldstein said. “Touch brings it back.”

It’s not clear yet whether decreased pain is causing increased synchronicity, or vice versa.

“It could be that touch is a tool for communicating empathy, resulting in an analgesic, or pain-killing, effect,” said Goldstein.

Further research is necessary to figure out precisely how a partner’s touch eases pain, he said.

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By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source:  <a href="http://www.colorado.edu/">University of Colorado Boulder</a>

Study: Holding hands with a partner eases pain

When an empathetic partner holds the hand of a partner...

Yellowstone grizzly bears are no longer classified as an endangered species after the population dramatically rebounded in recent years, federal officials announced Thursday.

The population has grown from as few as 136 Yellowstone grizzly bears in 1975 to an estimated 700 today, the<a href="https://www.fws.gov/"> U.S. Fish and Wildlife Service</a> said.

"This achievement stands as one of America’s great conservation successes; the culmination of decades of hard work and dedication on the part of the state, tribal, federal and private partners,” said U.S. Secretary of the Interior Ryan Zinke.

The Greater Yellowstone Ecosystem Distinct Population Segment (DPS) consists of portions of northwestern Wyoming, southwestern Montana, and eastern Idaho. Grizzly bear populations outside of the DPS in the lower 48 states will be treated separately under the Endangered Species Act and will continue to be protected.

The federal government will return overall management of the grizzly population in the Yellowstone region to  the states and tribes.

The <a href="https://www.earth.com/news/climate-change-grizzly-bears/">Yellowstone</a> grizzly bear population is one of the best studied bear populations in the world, U.S. Fish and Wildlife said.

Population and habitat monitoring efforts indicate that Yellowstone grizzly bears have more than doubled their range since the mid-1970s. They now occupy more than 22,500 square miles, an area larger than the states of New Hampshire, Massachusetts, and Connecticut combined. 

The Yellowstone area is at or near its capacity to support grizzly bears, the federal government said.

Factors that helped the grizzly population recover include the quantity and quality of the habitat available and the state commitments to manage the population from now on in a manner that maintains its healthy and secure status, according to U.S. Fish and Wildlife.

“As a kid who grew up in Montana, I can tell you that this is a long time coming and very good news for many communities and advocates in the Yellowstone region,"  Zinke said. 

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.fws.gov/">U.S. Fish and Wildlife Service</a>

&nbsp;

Yellowstone grizzly bears are no longer endangered

Yellowstone grizzly bears are no longer classified as an endangered...

Climate change is putting many small island nations in a desperate position and America's exit from the <a href="https://www.earth.com/news/trump-decision-paris-climate-agreement/">Paris Climate Agreement</a> is making the situation even more dire. 

Small islands have already <a href="https://www.sciencealert.com/climate-change-just-caused-five-islands-to-disappear-in-the-pacific">sunk</a> into the Pacific Ocean, and rapidly rising sea levels are putting many more islands at <a href="http://www.activesustainability.com/climate-change/countries-risk-disappearing-climate-change/#2">risk</a>. Among those threatened are developed islands that have unique cultures and traditions that could vanish along with the land. 

As the second largest producer of carbon dioxide in the world, emission cuts by the United States would make a huge impact on the state of global warming. The decision by Donald Trump to leave the climate pact came as a blow to countries worldwide, but the concern may be felt most deeply by small island and low-lying coastal countries. 

In 2009, world leaders created a climate policy that aimed to prevent global warming from exceeding 2 degrees Celsius. It was also determined the ideal temperature cap would be at 1.5 degrees Celsius, particularly for those living in areas at the mercy of the sea. 

According to the <a href="https://www.ap.org/en-us/">Associated Press</a>, “When Trump announced he would pull the U.S. out of the Paris treaty, scientists said that made the 2 degree goal close to unachievable and the 1.5 degree goal even more out of reach. Promised American pollution cuts were about one-fifth of the pledged global reductions hoped for in the accord.”

Kenrick Leslie, executive director of the Caribbean Community Climate Change Centre, told the <a href="https://www.ap.org/en-us/">Associated Press</a>, "We are pushing the 1.5 (as a goal) but realistically I think we have passed the point that it can be achieved.” Leslie said Trump’s withdrawal from the climate agreement has "thrown it right out the window."

The <a href="http://aosis.org/">Alliance of Small Island States</a> (AOSIS) is an alliance of small island and coastal nations that face the same challenges of global climate change. Their campaign is called “1.5 to stay alive.” Amjad Abdullah is the AOSIS chief negotiator.

“Already, at just one degree of warming, our small island states are feeling the effects of climate change – deadly, and life-altering impacts – and they will only get worse as the world warms. Our future depends on everybody accepting that 2 degrees is too much for us,” said Abdulla.

The current state of global warmth is causing major issues for island states as it is. Extreme tropical storms, coastal erosion, seawater intrusion, and marine habitat deterioration may cause irreparable damage regardless of the future of global warming.

With the odds mounting against them, island leaders still remain hopeful. Global climate goals are encouraging, despite the withdrawal of the United States from the Paris Treaty. 

Marshall Islands President Hilda Heine told the <a href="https://www.ap.org/en-us/">Associated Press</a>, "I cannot give up on my people and my country and my culture. It's very important for us to be optimistic.”

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://earth.com/staff/">Earth.com</a> Staff Writer 

Source: <a href="https://www.ap.org/en-us/">Associated Press</a>

Small island nations may face extinction due to climate change

Climate change is putting many small island nations in a...

Women in the workplace must be confident and caring to succeed while men need only confidence, according to a new study.

Women must display ‘pro-social’ behavior, showing that they care about others and take others’ interests at heart, while also exuding confidence, to obtain leadership positions in business. This according to<a href="https://knowledge.esmt.org/article/women-self-confidence-not-enough-workplace-success"> a new study</a> led by Laura Guillén, assistant professor at<a href="https://knowledge.esmt.org/"> ESMT Berlin</a> business school.

High-performing men and women were equally viewed as confident by upper management, but women were not rewarded equally for their self-confidence, the study said.

Working with colleagues from <a href="https://www.ie.edu/business-school/">IE Business School</a> and<a href="https://www.insead.edu/"> INSEAD</a>, Guillén studied 236 engineers from a multinational software development company, of which 22 percent were women. 

 “There are a number of studies that have shown that when women display behaviors consistent with being ambitious, it affects them negatively,” Guillén said. “In other words, they are not liked.”

In order to create friendly and <a href="https://www.earth.com/news/kids-benefit-diversity-schools/">diverse</a> environments, companies should “think carefully about whether being pro-social is a job requirement and then treat women and men equally accordingly,” said Guillén. ”Making sure this happens should not be solely women’s responsibility - organizations need to take concrete steps to promote it actively.”

--

By: <a href="mailto:dbeasley@earth.com">David Beasley, </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://knowledge.esmt.org/">ESMT Berlin</a>

Study: Women expected to be both confident and caring at work

Women in the workplace must be confident and caring to...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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