It is no secret that some lifestyles demand more resources than others. But recent climate findings highlight how individuals with vast wealth have exerted a larger influence on global warming and temperature shifts than previously realized.



In a 2025 <a href="https://www.nature.com/articles/s41558-025-02325-x" target="_blank" rel="noreferrer noopener">analysis</a>, the world’s wealthiest 10% are reported to have caused two-thirds of observed global <a href="https://www.earth.com/news/astonishing-global-heat-in-january-2025-defied-climate-expectations/" target="_blank" rel="noreferrer noopener">warming</a> since 1990. 



This work was led by lead author Sarah Schöngart, an alumna of the 2024 Young Scientists Summer Program, who is currently associated with <a href="https://ethz.ch/en.html" target="_blank" rel="noreferrer noopener">ETH Zurich</a>, and published by the International Institute for Applied Systems Analysis (<a href="https://iiasa.ac.at" target="_blank" rel="noreferrer noopener">IIASA</a>).



<h2 class="wp-block-heading" id="h-wealthy-emitters-drive-climate-warming">Wealthy emitters drive climate warming</h2>



Scientists indicate that the top 1% of high-income earners contributed 26 times the global average to monthly 1-in-100-year heat extremes worldwide, and 17 times more to intense drought <a href="https://www.earth.com/news/earth-day-2025-our-power-our-planet/" target="_blank" rel="noreferrer noopener">events</a> in the Amazon region.&nbsp;



“We found that wealthy emitters play a major role in driving climate extremes, which provides strong support for climate policies that target the reduction of their emissions,” explained Schöngart at the end of her remarks.



Researchers also noticed that emissions from the richest 10% in major economies, such as the United States and China, caused a two- to threefold increase in dangerous heat conditions across vulnerable tropical areas. 



These hotspots include Southeast Asia, southern Africa, and other regions with limited resources to handle amplified environmental stress.



<h2 class="wp-block-heading" id="h-consequences-for-vulnerable-regions">Consequences for vulnerable regions</h2>



“Addressing this imbalance is crucial for fair and effective climate action,” says coauthor <a href="https://iiasa.ac.at/staff/carl-schleussner" target="_blank" rel="noreferrer noopener">Carl-Friedrich Schleussner</a>, who leads the Integrated Climate Impacts Research Group at IIASA. 



Communities in zones already prone to high temperatures and scarce rainfall are dealing with more frequent hazards linked to wealth-driven pollution.&nbsp;



<a href="https://www.ipcc.ch/report/ar6/wg1/" target="_blank" rel="noreferrer noopener">Experts</a> have underscored how nations or groups with historically low <a href="https://www.earth.com/news/earth-day-2025-innovation-takes-the-lead-in-environmental-action/" target="_blank" rel="noreferrer noopener">emissions</a> often face disproportionate impacts. Scientists note that these areas experience higher chances of weather disasters, yet have fewer means to respond or rebuild.



<h2 class="wp-block-heading" id="h-finances-fuel-climate-warming">Finances fuel climate warming</h2>



Several analysts believe that climate discussions should not only focus on personal consumption but also on the massive financial investments of wealthy individuals. 



When these investments support high-emission ventures, the world sees greater rises in heat extremes and drought occurrences.



Groups like the <a href="https://www.unep.org/resources/emissions-gap-report-2021" target="_blank" rel="noreferrer noopener">United Nations Environment Programme</a> have called for policy measures that redirect funds to cleaner solutions. 



Advocates argue that this could help reduce future harm while encouraging fair contributions from top earners who have the greatest capacity to shift investments.



<h2 class="wp-block-heading" id="h-rebalancing-climate-responsibility">Rebalancing climate responsibility</h2>



Income-based emission studies raise questions about how to share the costs of adaptation and recovery. 



Observers suggest that policies aimed at rebalancing responsibility might also improve public acceptance of <a href="https://www.earth.com/news/climate-change-is-now-impacting-earths-rotation/" target="_blank" rel="noreferrer noopener">climate</a> strategies, since people often want to see genuine efforts toward equity in carbon reduction.



“If everyone had emitted like the bottom 50% of the global population, the world would have seen minimal additional warming since 1990,” says Schleussner. 



This observation hints that tailored policies targeting disproportionate emissions could produce meaningful changes.



Scientists stress that tackling climate threats involves more than quick technical fixes. 



Those with higher incomes often have greater capacity to choose low-carbon lifestyles or to fund transformational climate solutions, making their role especially crucial in reducing warming trends.



Researchers emphasize that individuals in affluent groups have a unique chance to spark large-scale shifts. 



That could entail demanding cleaner supply chains, backing renewable energy, or encouraging sustainable investment portfolios, all of which can shape future climate outcomes.



<h2 class="wp-block-heading" id="h-global-warming-inequality">Global warming inequality</h2>



The study estimates that the top 10% of earners contributed 6.5 times more to global warming than the average person, while the top 1% contributed 20 times more. 



For the top 0.1%, the figure skyrockets to 76 times the global average - an eye-opening statistic that illustrates how a small share of the population has driven a large share of climate disruption.



If everyone had emitted like the top 10%, global temperatures would have risen nearly 3°F (1.6°C) more since 1990. But if everyone had lived like the bottom 50%, there would have been almost no additional warming at all. 



That contrast highlights how the burden of global warming cannot be pinned on “humanity” in general - it’s coming from a concentrated source.



<h2 class="wp-block-heading" id="h-what-happens-next">What happens next?</h2>



Climate experts believe that ongoing conversations about carbon taxes and financial regulations might incorporate these findings for more equitable action. 



Some advocate for measures that hold top emitters accountable and support the communities that are most affected by intensifying weather events.



Others propose progressive policy instruments that reflect actual emissions contributions. 



Policymakers are increasingly exploring how to ensure elite pollution is addressed, while resources for adaptation and recovery become more accessible in low-income nations.



The study is published in <a href="https://www.nature.com/articles/s41558-025-02325-x" target="_blank" rel="noreferrer noopener">Nature Climate Change</a>.



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Wealthy elite responsible for vast majority of global climate warming

It is no secret that some lifestyles demand more resources than others. But recent climate findings highlight how individuals with vast wealth have exerted a larger influence on global warming and temperature shifts than previously realized. In a 2025 analysis, the world’s wealthiest 10% are reported to have caused two-thirds of observed global warming since 1990. This work was led by lead author Sarah Schöngart, an alumna of the 2024 Young Scientists Summer Program, who is currently associated with ETH Zurich, and published by the International Institute...

It should come as no surprise that a <a href="https://www.earth.com/news/rapid-arctic-warming-sets-the-stage-for-dangerous-algae-blooms/">warming</a> world begets more melting sea ice. Now, a new paper published in <a href="https://www.nature.com/ncomms/">Nature Communications</a> takes stock of just how much ice is melting in Greenland - and how much is at risk. 



The study, conducted by researchers at the <a href="https://www.leeds.ac.uk/">University of Leeds</a>, used data from the European Space Agency's CryoSat-2 satellite to estimate just how much ice-sheet runoff has occurred over the past decade of climatic change.



“As we’ve seen with other parts of the world, Greenland is also vulnerable to an increase in extreme weather events," said study lead author Dr. Thomas Slater.



"As our climate warms, it’s reasonable to expect that the instances of extreme melting in Greenland will happen more often – observations such as these are an important step in helping us to improve climate models and better predict what will happen this century.”



The study found that the amount of ice-sheet runoff has increased by 21 percent since 2011 - that means an estimated 357 billion tons of ice are melting every year.&nbsp;



Dr. Slater remains hopeful that &nbsp;“meaningful targets to cut emissions could reduce ice losses from Greenland by a factor of three, and there is still time to achieve this.”&nbsp;



“Model estimates suggest that the Greenland ice sheet will contribute between about 3 and 23 cm to global sea level rise by 2100. This prediction has a wide range, in part because of uncertainties associated with simulating complex ice melt processes, including those associated with extreme weather," said study co-author Dr. Amber Leeson.



"These new spaceborne estimates of runoff will help us to understand these complex ice melt processes better, improve our ability to model them, and thus enable us to refine our estimates of future sea level rise.”



By combining the real-time satellite observations with complex climate models, researchers like Dr. Leeson and Dr. Slater hope that our predictions can be refined and will help us to anticipate and prevent environmental disasters.



---



By <a href="http://mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Greenland is now losing 357 billion tons of ice each year

It should come as no surprise that a warming world...

When people hear the words "global warming," they often think of the polar ice caps melting, and the polar bears that suffer as a result. This raises questions about how rising <a href="https://www.earth.com/news/past-temperatures-are-revealed-by-the-size-of-animals/">temperatures</a> and sea ice loss are affecting the diets of polar bears, and how this information can be used to help protect them.



New research from York University has been exploring these exact questions, monitoring the eating habits and foraging locations of polar bears across the Arctic territory of Nunavut. The study has found that this data can be highly valuable as an indicator of environmental shifts, whilst also highlighting how diet changes can negatively affect prey populations and ecosystems in the Arctic.



Lead researchers Melissa Galicia and Professor Gregory Thiemann found that polar bears are actually flexible eaters, preying on whatever is readily available as opposed to the initial assumption that they mainly eat ringed and bearded seals. This flexibility makes them excellent candidates for monitoring environmental changes across the Arctic.



“Polar bears need the sea ice to hunt. When there is a reduction in the sea ice, they’re hunting less or they’re potentially hunting different prey species,” explained Galicia. “Prey species, like whales and seals, also need certain habitat conditions and because of environmental changes in the Arctic, some marine mammals, such as prey species of bears, are redistributing. You’re getting an increase in more sub-Arctic species, like killer whales for instance.”



The research was focused on harvest samples of polar bears that were provided by subsistence hunters over eight years. “I’m getting a large geographic representation of bears, especially in areas that tend to be less studied,” said Galicia, who was in charge of analyzing the fatty acids such as omega 3s and omega 6s that are found in the fat tissues of polar bears.



“Each bear will have a specific fatty acid signature, a kind of fingerprint for individual bears and because of that you can see what that particular individual is eating and what percentage of their diet that represents.”



Bowhead whale carcasses were identified commonly in the polar bears’ diets, which suggests that the whales are venturing further north for longer periods of time as a result of global warming. Habitat changes like this are likely to increase in frequency due, particularly within the Arctic ecosystem which is experiencing changes up to three times faster than other regions.



“As temperatures across the Arctic warm and sea ice loss increases, there will be profound cascading ecological consequences. What’s not known is how that will affect species, such as seals and whales, but by monitoring the seasonal prey consumption of polar bears, scientists can better keep track of where marine mammal prey species are showing up and their seasonal distribution,” explained Thiemann.



The research is published in the journal&nbsp; <a href="https://www.sciencedirect.com/journal/ecological-indicators">Ecological Indicators</a>.



---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Polar bear diets reflect environmental changes

When people hear the words "global warming," they often think...

Cactus,Flower,,Atacama,Desert.

A new study has identified genes that enable plants to live in one of the harshest environments on Earth - the Atacama Desert in Chile. This discovery could open pathways to breed <a href="https://www.earth.com/video/beneficial-bacteria-could-protect-crops-from-heat-stress/">crops</a> that can thrive in increasingly drier climates and are thus more resilient to climate change.&nbsp;&nbsp;



Although the Atacama Desert is one of the driest places on Earth, dozens of species of plants grow there, including grasses, annuals, and perennial shrubs. These plants must cope with limited water, high altitudes, low availability of nutrients, and extremely high ultraviolet radiation.



Over a ten-year period, a team of botanists, microbiologists, ecologists, and genomic scientists collected and analyzed plant and soil samples at 22 sites in different vegetational areas and elevations. The experts set out to identify the genes that enable the Atacama plants to adapt and flourish in extreme desert conditions.



“The goal was to use this evolutionary tree based on genome sequences to identify the changes in amino acid sequences encoded in the genes that support the evolution of the Atacama plant adaptation to desert conditions,” said co-author Gloria Coruzzi, a molecular biologist at <a href="https://www.nyu.edu/">New York University</a> (NYU).&nbsp;



“This computationally intense genomic analysis involved comparing 1,686,950 protein sequences across more than 70 species. We used the resulting super-matrix of 8,599,764 amino acids for phylogenomic reconstruction of the evolutionary history of the Atacama species,” said Gil Eshel, who conducted this analysis using the&nbsp;<a href="https://www.nyu.edu/about/news-publications/news/2020/november/GreeneSupercomputer.html">High Performance Computing Cluster</a>&nbsp;at NYU.



The study identified 265 genes that underlie plant adaption to desert conditions, including genes regulating responses to light and photosynthesis that could enable plants to adapt to extreme ultraviolet radiation, as well as genes involved in the regulation of stress responses, salt, metal ions levels, and detoxification.



These discoveries may help scientists engineer resilient crops that could thrive in extremely dry conditions and thus be resilient to climate change. “In an era of accelerated climate change, it is critical to uncover the genetic basis to improve crop production and resilience under dry and nutrient-poor conditions,”&nbsp;explained Coruzzi.



“Most of the plant species we characterized in this research have not been studied before,” said co-author Rodrigo Gutiérrez, a biologist at <a href="https://www.uc.cl/">Pontificia Universidad Católica de Chile</a>. “As some Atacama plants are closely related to staple crops, including grains, legumes, and potatoes, the candidate genes we identified represent a genetic goldmine to engineer more resilient crops, a necessity given the increased desertification of our planet.”



The study is published in the journal <a href="https://doi.org/10.1073/pnas.2101177118">Proceedings of the National Academy of Sciences</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists unearth "genetic goldmine" for heat resistant crops

A new study has identified genes that enable plants to...

According to a team of scientists led by the <a href="https://www.arizona.edu/">University of Arizona</a>, the deepest earthquake ever detected struck 467 miles under Japan in 2015, close to the remote Bonin Islands. This ultradeep quake, with a magnitude of 7.9, struck beneath the Earth’s surface in the layer of our <a href="https://www.earth.com/news/carbon-dissolved-in-rivers-is-damaging-our-planet/">planet</a> known as the lower mantle, a place where scientists have long thought earthquakes highly unlikely to occur.&nbsp;



Most of the earthquakes that struck the Earth are shallow. According to the <a href="https://www.globalcmt.org/">Global Centroid Moment Tensor</a> (CMT) database, of the 56,832 moderate to large quakes occurring between 1976 and 2020, only 18 percent were deeper than 43 miles, and four percent struck below 186 miles – the depth considered a cut-off to identify “deep earthquakes.”



After the English astronomer and seismologists Herbert Hall Turner identified the first deep earthquake in 1922, researchers have puzzled how such events can occur at all. Earthquakes are usually caused when two tectonic plates in the Earth’s crust and upper mantle that are sliding in opposite directions stick and then slip apart suddenly. Deep in the lower mantle though, high pressures generally prevent similar jolts.



The transformation of the sparkly green mineral olivine which suffuses the Earth’s upper mantle into the minerals wadsleyite or rinwoodite around 255 miles down could possibly create weak points in the rock where it can quickly deform, generating deep earthquakes. Further below though, around 410 miles under the Earth’s surface, the rocks become much denser, the earthen-hued mineral bridgmanite starts to predominate, and the earthquake-generating transformations of olivine can no longer occur.



However, the transformation of a different mineral, enstatite, could explain the emergence of deeper earthquakes, together with another mechanism. Since the small aftershocks following the 2015 earthquake occurred near the base of a torn slab of subducted Pacific seafloor that pierced the top of the lower mantle, the scientists believe that the large earthquake could have caused part of the mangled slab to settle very slightly, which in turn may have concentrated stresses at the base of the slab as it plunged into the lower mantle.&nbsp;



Further analysis and modeling of the sinking slab’s structure and position could help decipher the mechanism of this even and other deep earthquakes. “Maybe they cannot be explained by one single mechanism,” concluded Haijang Zhang, a seismologist at the <a href="https://en.ustc.edu.cn/">University of Science and Technology of China</a>.



The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2021GL093111">Geophysical Research Letters</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Deepest earthquake ever detected struck Japan in 2015

According to a team of scientists led by the University...

Brucellosis is an infectious bacterial disease that causes female bison, elk, and cattle to abort their calves. In the Yellowstone region, both wild animals and livestock can contract this highly contagious <a href="https://www.earth.com/news/new-infectious-disease-discovered-in-japan/">disease</a> by coming into contact with the fetal remains, which can stay infectious for weeks or even months.&nbsp;



A new study led by the <a href="https://www.usgs.gov/centers/norock">Northern Rocky Mountain Science Center</a> has found that scavengers such as coyotes, foxes, eagles, or vultures are unwittingly helping both wildlife and cattle by rapidly consuming abortion materials and thus keeping brucellosis epidemics at bay.&nbsp;



“Terrestrial and avian scavengers provide an important yet understudied ecosystem function by removing carcasses from the landscape,” wrote the study authors. “In the Greater Yellowstone Ecosystem scavengers are likely to reduce the transmission and subsequent spread of brucellosis within and between livestock and elk by consuming infectious abortion materials, thereby removing the infectious agent from the landscape.”



The researchers used remote cameras to monitor the time to removal of simulated abortion materials by scavengers at 264 sites in the Yellowstone region from February to June in 2017 and 2018. The scientists have found that there was a 90 percent probability that abortion materials will be removed within 16 days across all sites by scavengers such as coyotes, red foxes, golden and bald eagles, and turkey vultures.



The findings also suggested that the time to removal of fetal materials decreased in grassland habitats in contrast to sagebrush or forest habitats, and that there was an 88 percent probability that time to removal of abortion materials was slower at sites where scavengers were actively reduced compared to sites with no scavenger reduction.



This study shows the importance of scavengers in the mitigation of infectious diseases and points towards the need for increased conservation efforts to protect them from extinction. “Actions to maintain the breadth and diversity of scavengers on the landscape are potential management options that could reduce disease transmission risk to livestock in a system where the wildlife reservoir is difficult to address,” the authors concluded.



The study is published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/doi/full/10.1002/ecs2.3783">Ecosphere</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scavengers protect livestock from infectious disease

Brucellosis is an infectious bacterial disease that causes female bison,...

The US is the largest producer of corn in the world. More than 35 percent of the global production of this important cereal grain comes from the Corn Belt, an agricultural area in the Midwest that stretches from Indiana to Nebraska.&nbsp;



In the light of changing <a href="https://www.earth.com/news/green-technology-is-urgently-needed-to-save-the-climate/">climate</a> conditions, researchers at <a href="https://www.psu.edu/">Penn State University</a> have conducted a new study on the importance of soil moisture and air humidity for influencing rainfall patterns in this area.



“We were curious about the effect soil moisture has on convective precipitation in the Corn Belt under different atmospheric conditions, such as dry or humid,” said study lead author Connor Chapman. “Plenty of research of this nature has been done for the Great Plains region, but the neighboring Corn Belt – which has a different climate type – has received much less attention.”



According to the Global Climate Observing System, soil moisture is an essential climate variable because it determines the amount of evaporation and cooling of the air near the Earth’s surface. With decreases in soil moisture anticipated as a result of climate change, the consequent reduction in evaporation could have the effect of <a href="https://www.earth.com/news/collecting-dna-from-rivers-uncovers-biodiversity/" target="_blank" rel="noreferrer noopener">amplifying warming even further</a>. 



“This study is important also because Corn Belt agriculture is mainly rainfed, rather than irrigated,” said study co-author Professor Andrew Carleton. “So the Corn Belt is much more susceptible to year-on-year climate variations, like droughts and wet periods, and to the impacts from climate change, which are likely to increase this variability and lead to even greater extremes.”



For the Corn Belt, continued warming is likely to shift crop types northward and with a longer growing season, which could increase climatic and market economic uncertainties going forward, Carleton said.



For this study, Chapman analyzed nine consecutive years of growing-season data in relation to soil moisture, near-surface humidity and low altitude wind velocity. 



He also created three sub-seasonal groups: early, middle and late to see how the results might vary because as the growing season progresses in the Corn Belt, the land cover changes from bare to short and then to tall crops with a far greater potential for evapotranspiration. 



“We found that during the early season, when croplands are bare, convective precipitation is more likely to occur with drier soil, high humidity, and strong, humid, low-altitude winds,” said Chapman. “Although soil moisture and wind vary across the growing season, we found that high near-surface humidity consistently was most important for convective precipitation or rain.”



“The most challenging aspect of our study is the low amount of long-term soil data available for the Corn Belt. Compared with the Great Plains region, the Corn Belt does not have as much available, in situ soil data, and only a limited number of soil data stations met the criteria for our study.”



Chapman was surprised by the results, which illustrate how adjacent regions with different land cover experience different climate conditions.



The results are published in the <a href="https://journals.ametsoc.org/view/journals/apme/apme-overview.xml">Journal of Applied Meteorology and Climatology</a>.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Air humidity has a big influence on rainfall in the Corn Belt

The US is the largest producer of corn in the...

Microplastics are tiny fragments of degraded plastic, no greater than 5 mm in diameter. They are oceanic <a href="https://www.earth.com/news/the-mediterranean-sea-is-a-hotspot-for-plastic-pollution/">pollutants</a> that can drift thousands of miles in the surface layers of the open sea and can also find their way down the water column to various depths. 



While studies to measure and monitor the presence of microplastics in regions of the world’s oceans have been conducted for the past 50 years, they have made use of disparate methods of collection and analysis, meaning that the data could not be combined or compared easily. Large data sets to help follow the trends in microplastic pollution have thus not been available to researchers in general.



This is what prompted a global team of oceanographers, led by&nbsp;researchers from <a href="https://www.kyushu-u.ac.jp/en/?utm_source=ea&amp;utm_medium=release&amp;utm_campaign=isobe20211027&amp;utm_content=body">Kyushu University</a>, to review the data from previous published and unpublished expeditions to sample microplastics in the oceans. They calibrated and processed these data in order to build a publicly available dataset for assessing trends in the abundance of microplastics more accurately.&nbsp;



“Although the observation of microplastics dates back to the 1970s, standardized data spanning the globe is still limited,” explained&nbsp;<a href="https://www.kyushu-u.ac.jp/en/research/close-up/atsuhiko-isobe?utm_source=ea&amp;utm_medium=release&amp;utm_campaign=isobe20211029">Atsuhiko Isobe</a>, professor at Kyushu University's Research Institute for Applied Mechanics.



To create the new dataset, a total of 8,218 pelagic microplastic samples, collected from oceans around the world, were synthesized and standardized. The data set contains raw, calibrated, processed, and gridded data that is now comparable. Samples were adjusted for different types of collection, as well as for conditions of ocean turbulence and wind, as these factors affect estimates of abundance.&nbsp;



“We collected published and unpublished data on microplastic distribution from around the world and calibrated to account for differences such as in collection method and wave height to create standardized, state-of-the-art 2D maps of microplastic abundance,” explained Professor Isobe.&nbsp;



The researchers estimated that there were 24.4 trillion pieces of microplastics in the world’s upper ocean layer, which equates with somewhere between 82,000 and 578,000 tons of plastic, or roughly 30 billion 500 ml plastic water bottles.



“Our dataset provides realistic amounts of microplastics in the wild to help researchers trying to assess the true impact they are having on aquatic organisms and the environment,” said Professor Isobe.



“While this work improves our grasp of the actual situation, the total amount of microplastics is still likely to be much greater since this is just what we can estimate on the surface. For us to get a clearer picture, we must develop 3D maps probing the depths of the oceans and continue to fill the gaps within our dataset.”



“Though we are making progress, we still have much to learn to get a complete picture of the fate of plastic debris and the effect it is having on the environment."



The research is published in the journal <a href="https://microplastics.springeropen.com/">Microplastics and Nanoplastics</a>.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Upper ocean layer contains 24 trillion pieces of microplastics

Microplastics are tiny fragments of degraded plastic, no greater than...

A new study led by the <a href="https://www.utah.edu/">University of Utah</a> and the <a href="https://wildlife.utah.gov/">Utah Division of Wildlife Resources</a> (UDWR) has found that in dry years, <a href="https://www.earth.com/news/more-than-half-of-the-worlds-rivers-run-dry-each-year/">rivers</a> and streams in the American West become a lifesaving yet limited resource for a large number of bird species. The riparian (adjacent to rivers) environments witness an increased diversity that is accompanied by overcrowding, which may cause increased competition for habitat and resources, and an overall decrease in native populations of birds.



This study is based on data collected by UDWR since the early 1990s, when bird populations in riparian areas in Utah began to be monitored in order to estimate the size and health of the population.&nbsp;



“These are some of the most beautiful places in an already beautiful state,” said study co-author Russell Norvell, the coordinator of the Avian Conservation Program at UDWR. 



“The bird life is tremendous. It can be a cacophonous sound and a little daunting if you’re trying to count them all. First you’re trying to identify individual species, then how many individuals of each species and finally their position – all while these birds are flying around. You’ve gotta be on your game, for sure, to collect these data.”



By analyzing UDWR’s bird monitoring dataset, Norvell and his colleagues documented over 31,000 birds from 148 species during a period of 15 years. 



Riparian birds comprised 58 of these species and 90 were non-riparian, with the numbers and diversity being higher in the northern mountains of Utah than in the southern deserts. This proves the fundamental importance of the rivers as a stop-over, even for non-riparian species.



This multi-year data showed that in hotter and drier years there were more birds close to the rivers than usual. “This suggests that the wider landscape is unable to support migrants and so they are forced to use greener areas,” said study lead author Monte Neate-Clegg, a postdoctoral fellow at the <a href="https://www.ucla.edu/">University of California, Los Angeles</a>.



However, the influx of non-riparian birds in Utah’s river environments can be damaging to native populations: in warmer years, population growth rates slowed for 47 percent of riparian bird species.&nbsp;



“If you’re a bird watcher in Utah, the prospect of more diverse birds in riparian areas might sound exciting! But it’s a sign of general stress across the landscape, and you may start seeing fewer local&nbsp;species,” Neate-Clegg concluded.



The study is published in the journal <a href="https://zslpublications.onlinelibrary.wiley.com/doi/epdf/10.1111/acv.12755">Animal Conservation</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rivers in the American West are a lifesaving resource for birds

A new study led by the University of Utah and...

Marine heatwaves, a direct consequence of climate change, are occurring with greater frequency as global temperatures rise, and severely disrupt the <a href="https://www.earth.com/news/arctic-ecosystems-are-endangered-by-global-warming/">ecosystems</a> in which they appear. The two- year heatwave known as “the Blob” had extensive impacts on life in the Northeastern Pacific Ocean, affecting <a href="https://www.earth.com/news/climate-change-will-profoundly-affect-plankton-communities/">phytoplankton</a>, zooplankton, fish populations, marine mammals, and birds. 



A new study published in the journal <a href="https://www.nature.com/articles/s42003-021-02731-9">Nature Communications Biology</a> examined the impact of this heatwave on the microbial food webs underlying carbon transport and sequestration in the ocean.&nbsp;



“Marine heatwaves are one of the big challenges of climate change,” said study lead author Dr. Sachia Traving,&nbsp;a postdoctoral fellow at the <a href="https://www.sdu.dk/en">University of Southern Denmark</a>. “Knowing how they affect microbes - some of the smallest but most abundant organisms on earth - will help us understand how heatwaves will impact life in our future oceans.”



According to Dr. Traving and her colleagues, the Blob may have temporarily dampened the Pacific Ocean’s “biological pump,” a large community of microorganisms that help shuttling carbon from the surface of the ocean to its deeper parts where it can be stored for millennia.



“The ocean is a huge global reservoir for atmospheric carbon dioxide. If marine heatwaves reduce the capacity for carbon dioxide to be absorbed into the ocean, then this shrinks this reservoir and leaves more of this greenhouse gas in the atmosphere,” explained study co-author Dr. Colleen Kellogg, a research scientist at the <a href="https://www.hakai.org/">Hakai Institute</a>.



By combining seven years of DNA sequencing and oceanographic measurements from the open-sea buoy <a href="https://www.sciencedirect.com/science/article/abs/pii/S0079661107001450">Ocean Station Papa</a> (OSP), the scientists charted how microbial communities were structured before and during the most severe marine heatwave in recent time. 



The study revealed that the Blob caused a rise in microbes specialized to survive under nutrient limited conditions, in response to changes in the region’s phytoplankton, which faced a decline in larger cells that contribute to the formation of organic matter particles. This decrease hinders the ocean’s ability to act as a carbon sink and thus contributes to further global warming.



More research is needed to better understand and predict the impacts on climate change on essential ecosystem functions and services.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Marine heatwaves reduce the oceans’ ability to absorb carbon

Marine heatwaves, a direct consequence of climate change, are occurring...

It has long been known that, when it comes to <a href="https://www.earth.com/news/scientists-pinpoint-the-location-of-biodiversity-threats/">biodiversity</a>, the tropics reign supreme. However, until now, scientists did not have an exact estimate of how many of the world’ s species resided there. 



An international team of researchers led by the <a href="https://www.unbc.ca/">University of Northern British Columbia</a> (UNBC) has recently quantified the number of terrestrial vertebrates that live at the tropics, and found that the tropical forests are home to 62 percent of the world’s vertebrate species.



Tropical forests play a fundamental role in biodiversity conservation and climate regulation, since they are powerful carbon sinks and oxygen sources for the entire planet. Sadly, human activities have an increasingly negative impact on these environments, causing the forests to shrink and many animal species to go extinct. Thus, it is all the more important to determine how many animals live in these rapidly vanishing ecosystems.



“We have estimated roughly 200 billion galaxies in the observable universe, but no one knows exactly how many species inhabit the most biodiverse terrestrial ecosystem on planet Earth,” said study lead author Rajeev Pillay, a postdoctoral researcher at UNBC.&nbsp;



“Our finding that tropical forests are home to an astounding 62 percent of terrestrial vertebrate species not only helps satiate an aspect of innate human curiosity about nature but also strongly suggests that the continued destruction of these imperiled ecosystems will likely lead to significant, imminent biodiversity losses.”&nbsp;



By examining the range maps of over 33,000 species and comparing them to data on the ecosystems of tropical forests across South America, Africa, Asia, and Australasia, Pillay and his colleagues found that the tropics are home to 63 percent of all mammals, 72 percent of birds, 76 percent of amphibians, and 42 percent of reptiles.



According to Pillay, knowledge of many species live in the tropical forests can help with estimating extinction rates. “Given increasing evidence that much of human wellbeing is connected to nature and depends on the diversity of life, our work urgently reinforces calls for environmental policies aimed at the core priority of safeguarding the last remaining tropical forests that harbor much of this biodiversity.”&nbsp;



Further research is needed to fully understand the richness of tropical flora and fauna, which, besides vertebrates, also includes plants, insects, fungi, and microorganisms that make up the greatest share of tropical biodiversity.



The study is published by the <a href="https://www.esa.org/">Ecological Society of America</a> in the journal Frontiers in Ecology and the Environment.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Over half of the world’s vertebrates reside in the tropics

It has long been known that, when it comes to...

Retired people who choose to spend the <a href="https://www.earth.com/news/winter-swimming-helps-increase-the-bodys-metabolism/">winter</a> months in warmer climates are often referred to as “snowbirds.” However, if your vacation home was only a bit warmer than your regular home, would you make the effort to move for half of the year? Some migratory birds are apparently deciding that they’d rather stick just around at home, according to a new study from <a href="https://www.durham.ac.uk/">Durham University</a>. 



The researchers looked at data ranging from 1964 to 2019, examining a variety of different migratory bird species. These observations showed that over time, some species were spending up to sixty more days in northern latitudes each year.&nbsp;



"If the trends we have seen in this study continue we may see that, in time, some birds will spend no time at all in sub-Saharan Africa, and instead spend the full year within Europe," said study lead author Kieran Lawrence.



"The changes in migratory habits we are already seeing could lead to longer breeding seasons for these species, as well as knock-on effects on other species, both here in the UK and in the traditional winter migration destinations."



More than simply giving Europeans that much longer to birdwatch, this change in behavior could lead to some serious environmental consequences. If more species crowd the skies during the winter months, competition for resources could increase.&nbsp;



Furthermore, ecosystem services that the birds provide on the other side of the equator would be absent. This means less insects are eaten and less pollination occurs - bad news for habitats that are already vulnerable to fluctuations in climate.&nbsp;



Animals must adapt to the changing conditions or face extinction. As global warming continues, behavioral changes like this will likely become all too common.&nbsp;



"Next, we aim to apply a new model, which we are developing at Durham, to simulate these complex migrations, and which we can then apply to future scenarios to understand how the patterns we have identified in trans-Saharan birds over recent decades may continue or change," said Professor Stephen Willis, who led the project.



Study co-author Clive Barlow, a resident of the west African country The Gambia, is an expert on the birds of this region.&nbsp;



"It is very satisfying to see the constructive way the Gambian migrant bird records, collected by dedicated ornithologists over many decades, are now being used to highlight the changing migratory patterns of these species," said Barlow.



“Until the current research, no-one had realized the extent to which migrant birds are spending less of the year in sub-Saharan Africa.”



The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/13652486">Global Change Biology</a>.



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By <a href="http://mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Global warming may cause birds to cancel their migrations

Retired people who choose to spend the winter months in...

In the recent past, California has seen some of the worst wildfires in history. With more than a century of fire suppression, and the effects of climate change, the wildfires in the area have become bigger and more devastating. Although many species of <a href="https://www.earth.com/news/how-do-animals-interact-within-social-groups/">animals</a> are adapted to surviving the effects of smaller, more frequent wildfires, scientists do not know how animal populations will cope with the consequences of these more severe fires.&nbsp;&nbsp;



In a rare case of serendipity, researchers from the University of Washington, the University of California, Berkeley, and the University of California, Santa Barbara,&nbsp;were involved in a study at the University of California’s&nbsp;<a href="https://hrec.ucanr.edu/">Hopland Research and Extension Center</a>, where the movements of black-tailed deer were being monitored. The team had placed tracking collars on 18 deer and positioned several dozen motion-activated cameras across the area. And then came California’s third-largest wildfire, the 2018&nbsp;<a href="https://en.wikipedia.org/wiki/Mendocino_Complex_Fire">Mendocino Complex Fire</a>.&nbsp;



The megafire, that burned more than 450,000 acres in northern California, swept through half of the research center’s land and destroyed much of the scientists’ established study site. Instead of giving up on their study, the researchers decided instead to use the wildlife tracking technology and cameras already in place to investigate how deer change their use of space as a consequence of large disturbances like wildfires. They also monitored how this event affected the body condition and survival of the deer.&nbsp;



“We don't have much information on what animals do while the flames are burning, or in the immediate days that follow after wildfires,” said co-lead author&nbsp;<a href="http://www.kaitlyngaynor.com/about-me.html">Kaitlyn Gaynor</a>, a postdoctoral researcher at the National Center for Ecological Analysis and Synthesis at UC Santa Barbara. “It was kind of a happy accident that we were able to see what these animals were doing during the wildfire and right after, when it was still just a desolate landscape.”



“There are very few studies that aim to understand the short-term, immediate responses of animals to wildfires. When a fire sweeps through and dramatically changes the landscape, its impact in those initial days is undervalued and absent in the published literature,” said co-lead author&nbsp;<a href="https://samanthakreling.wixsite.com/ecology/about">Samantha Kreling</a>, a doctoral student at the UW School of Environmental and Forest Sciences.



The researchers found that all 18 deer survived. Initially, the animals had to flee the flames but they soon returned to their home ranges, despite the fact that some areas of the landscape were completely burned and devoid of vegetation to eat. Most of the deer returned home within hours of the fire, while trees were still smoldering.



“Seeing the drastic changes on the landscape got me wondering what it’s like for animals on the land to actually deal with the repercussions of having an event like this sweep through,” Kreling said. “Having the infrastructure in place was very useful to see what happened before, compared to what happened after.”



Deer returning to home ranges that had been burned had very little to eat. They had to work harder and travel further in order to find green vegetation, and their body condition soon declined. The researchers propose that this strategy of returning to home range, even though the vegetation is burned, is probably a tactic that has helped individuals to survive wildfires in the past.&nbsp;



However, this loyalty-to-home strategy may prove harmful in the future, as wildfires become more severe. Smaller fires encourage new vegetation growth, which provides good food for deer, but massive wildfires can actually destroy seed banks, which reduces the availability of forage plants.&nbsp;



“These deer have evolved this behavioral strategy that has clearly worked for them, but the big question mark is, as fires get more intense and frequent, will this behavior actually trap animals in these habitats that are seeing massive disturbances on the scale of nothing that has happened before in their evolutionary history,” said Gaynor.



The authors acknowledge that the response patterns observed for the deer will probably be different from those exhibited by other large mammals responding to unpredictable or extreme events. However, this study does give insight into what extreme disturbances, such as large wildfires, might mean for animals. <a href="https://nature.berkeley.edu/BrasharesGroup/lab-members/kendall-calhoun/">Kendall Calhoun</a>, co-author of the study and doctoral student at UC Berkeley, will continue to investigate the long-term effects of the fire on the health and reproductive capacity of this population of deer.



The results of the study are published today in the journal <a href="https://onlinelibrary.wiley.com/journal/20457758">Ecology and Evolution</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Deer return to fire-ravaged territories while trees are "still smoldering"

In the recent past, California has seen some of the...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

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