Plastic may not always float where we expect it. The ocean’s surface might look clean in some places, but far beneath the waves, a different story is unfolding. 



In the southeastern Mediterranean, the deep seafloor is turning into a massive storage ground for plastic packaging, especially bags. A new study shows how this <a href="https://www.earth.com/news/large-retailers-are-replacing-plastic-bags-with-eco-friendly-paper-bags/">waste</a> ends up thousands of feet below the surface, and the answer isn’t as simple as trash just “sinking.”



<h2 class="wp-block-heading" id="h-plastic-in-the-deep-sea">Plastic in the deep sea</h2>



Plastic debris has entered every corner of the ocean, but previously, most of the research has concentrated on floating plastic or beach trash. That changed with this latest study, which took a closer look at what is occurring on the ocean floor. 



Scientists discovered that the Levant Basin - a deep section of the eastern <a href="https://www.earth.com/image/two-continents-meet-along-the-mediterranean-coastline/">Mediterranean</a> off the coasts of Israel, Egypt, and Turkey - is among the world's most contaminated deep-sea areas.



“We used trawls to survey the seafloor and we mainly found plastic bags and packaging that dominate the debris,” said Xing-Yu Li from the <a href="https://www.haifa.ac.il/?lang=en">University of Haifa</a>, the study’s lead author.



This raised a question: how does something so light - something meant to float - end up nearly a mile underwater?



<h2 class="wp-block-heading" id="h-a-forensic-approach-to-trash">A forensic approach to trash</h2>



To answer that, the team decided to treat each plastic item like a crime scene. Every piece of debris was carefully examined using a method called multi-marker analysis. 



This approach looks at everything about the plastic - size, shape, color, material, surface features, and even what kinds of things are stuck to it, like tar or <a href="https://www.earth.com/news/marine-organisms-may-adapt-to-climate-change-but-with-hidden-costs/">marine organisms</a>.



“In the multi-marker approach anything that is found on a piece of plastic is an evidence,” said Xing-yu. “We extracted as many evidence as possible from every piece of waste, more than many previous studies, to build a fuller, more detailed view of the bottom waste.”



Instead of just counting how much trash was found, this method helped researchers understand how it got there, why it sank, and where it might have come from.



<h2 class="wp-block-heading" id="h-why-some-plastic-doesn-t-sink">Why some plastic doesn’t sink</h2>



Most of the plastics found were <a href="https://www.earth.com/news/everyday-kitchen-tool-that-could-be-leaching-toxins-into-your-food-polypropylene-cutting-board/">polyethylene</a> - the same material used in grocery bags. Normally, this kind of plastic floats. But when additives like calcium carbonate (CaCO₃) are mixed in during manufacturing, the plastic becomes heavier. 



Those with CaCO₃ sank closer to the shore. Others, without these additives, drifted farther out before eventually settling on the seafloor.



The study also revealed that the deep basin at over 3,000 feet deep acts like a trap. Pressure and fine sediments help keep the plastic down. 



<a href="https://www.earth.com/news/biofilms-could-change-the-way-we-track-plastic-pollution/">Biofilms</a>, which are slimy layers formed by microbes, usually help weigh plastics down too, but they don’t grow well in this part of the sea. Instead, things like tar, sand, and tiny shells helped plastics stay put.



The scientists noted that these plastic films - while thin and lightweight - are ending up where they can do the most long-term damage. 



Even more troubling, the team found that some of this plastic could become buoyant again if disturbed, but because of how the deep sea works, that rarely happens. Once the plastic settles, it stays.



<h2 class="wp-block-heading" id="h-where-the-trash-is-coming-from">Where the trash is coming from</h2>



The plastic pollution isn’t only from local beaches. According to the research, land-based sources from Egypt, Israel, and Turkey are a big part of the problem. 



Shipping also plays a role, especially in deeper waters. Surprisingly, fishing was not a major contributor - possibly due to strict Israeli regulations.



For years, scientists noticed high levels of plastic at the seafloor, but they didn’t fully understand why. 



“For years in our monitoring reports we have reported a high concentration of plastic debris in this area. It was an unsolved mystery as we know that <a href="https://www.earth.com/news/ocean-floor-harbors-up-to-11-million-tons-of-plastic-debris/">plastic debris</a> should remain floating on the sea surface. Now we have a deep understanding of how it happens,” said Dr. Yael Segal from Israel Oceanographic and Limnological Research (IOLR). 



“The Eastern Mediterranean is the most polluted area in the world, and we must take action for the sake of the next generation.”



<h2 class="wp-block-heading" id="h-long-term-risks-to-marine-life">Long-term risks to marine life</h2>



<a href="https://www.earth.com/news/grapevines-could-offer-a-breakthrough-alternative-to-plastic-packaging/">Plastic packaging</a> is cheap, easy to produce, and used globally - but it doesn’t go away. It breaks into smaller pieces and can remain in the environment for hundreds of years. 



Deep-sea habitats are already fragile, and adding plastic into the mix could disrupt food webs, introduce toxins, and harm species that haven’t even been fully studied yet.



“As the head of the national monitoring program, I see firsthand how plastic pollution is impacting the entire sea environment: beaches, water, sea bottom, and even local turtle populations,” said Dr. Segal.



Professor Revital Bookman said that the discovery is fascinating in the worst possible way. 



"The eastern Mediterranean is quietly turning into a deep-sea landfill. Plastics that we use for only a few minutes are ending up trapped for centuries, threatening deep marine ecosystems we barely understand," noted Professor Bookman. 



<h2 class="wp-block-heading" id="h-what-needs-to-happen-next">What needs to happen next</h2>



According to the researchers, this study changes how we should think about ocean pollution. Plastic doesn’t just float around until it hits a beach. It travels far, interacts with other pollutants like tar, and ends up in hidden places. 



“This previously overlooked dynamic necessitates a broader perspective on pollution processes in marine environments,” said Professor Bookman. 



“Without systematic deep-sea accounting, we risk underestimating the true environmental footprint of plastic pollution and misallocating mitigation efforts by neglecting offshore and deep-sea sinks.”



To deal with this, the experts call for coordinated efforts across the region. Countries that share the sea need to work together on monitoring, cleanup, and prevention. 



Without a shared strategy, plastics will continue piling up, silently choking one of the planet’s most mysterious ecosystems.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/abs/pii/S0025326X25009671?via%3Dihub" target="_blank" rel="noreferrer noopener">Marine Pollution Bulletin</a>.



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Hidden plastic graveyard uncovered in the deep Mediterranean Sea

Plastic may not always float where we expect it. The ocean’s surface might look clean in some places, but far beneath the waves, a different story is unfolding. In the southeastern Mediterranean, the deep seafloor is turning into a massive storage ground for plastic packaging, especially bags. A new study shows how this waste ends up thousands of feet below the surface, and the answer isn’t as simple as trash just “sinking.” Plastic in the deep sea Plastic debris has entered every corner of the ocean, but...

Colorful,Butterfly

A team of researchers at <a href="https://www.ucl.ac.uk/">University College London</a> has found that tropical pollinators are more than 70 percent less abundant in areas with intensive agriculture compared to wild sites. The experts report that more sustainable agricultural practices are needed to prevent widespread losses of <a href="https://www.earth.com/news/a-quarter-of-all-bees-no-longer-appear-in-public-records/">bees</a> and other valuable insects.

"Pollinating species are thought to be in decline globally due to combined pressures of habitat loss and climate change. Here, we found that pollinators in tropical regions are the most likely to decline as croplands continue to expand and intensify, and as animals in the tropics are also particularly vulnerable to the impacts of climate change," said study lead author Joe Millard.

The researchers set out to investigate the impact of various land-use types and intensities on pollinator biodiversity worldwide. The analysis was focused on 12,170 sites and 4,502 pollinating species, including insects, birds, and bats.

The study revealed that low levels of land use intensity appear to have beneficial effects for pollinators, even compared to natural vegetation. By contrast, the diversity of pollinator species suffered as the intensity of different land uses increased. 

In the tropics, species richness was reduced by 44 percent and total abundance of all pollinators combined decreased by 49 percent in high-intensity agricultural sites compared to natural vegetation. Furthermore, the overall abundance of tropical pollinators declined by at least 70 percent in high-intensity croplands.

"More than three quarters of globally important food crops are at least partly reliant on animal pollination, including nuts, berries, and fruits grown in tropical areas," said study senior author Dr. Tim Newbold.

"Croplands are expected to continue expanding rapidly in the tropics, which could pose a serious risk to local pollinators. As a result, we may see reduced yields of the many tropical crops that depend on animal pollination."

"Agricultural land management needs to take a long-term outlook to avoid harming pollinators. While maintaining wilderness spaces, so that not all land in a region is given over to human uses, is vital, agriculture can also be done more sustainably without reducing crop yields."

According to Dr. Newbold, this could mean planting different crops close together, using biocontrol agents instead of insecticides to control pests, planting hedgerows, or agroforestry. He added that consumers can also play their part by choosing more sustainably farmed products.

"Our finding that low intensity urban areas, like villages and green spaces, actually had greater pollinator biodiversity than wilderness areas, shows that urban areas can be good habitats for pollinators, with careful management," explained Millard. "Planting flowers in gardens, without using insecticides, can help out our local pollinators."

The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tropical pollinators are suffering from high-intensity agriculture

A team of researchers at University College London has found...

Experts at the <a href="https://www.stevens.edu/">Stevens Institute of Technology</a> have investigated the economic impacts of Hurricane Sandy that can be tied to human-caused <a href="https://www.earth.com/news/one-third-of-food-production-threatened-by-climate-change/">climate</a> change. The researchers found that sea level rise is responsible for $8.1 billion in damages, and caused an additional 71,000 people and 36,000 homes to be exposed to flooding from the hurricane.

In 2012, Hurricane Sandy struck the northeast U.S. coast, causing destruction that is estimated at $62.7 billion. The new study links 13 percent of the storm's damages to human-induced sea level rise.

"This study is the first to isolate the human-contributed sea level rise effects during a coastal storm and put a dollar sign to the additional flooding damage," said study co-author Professor Philip Orton. 

"With coastal flooding increasingly impacting communities and causing widespread destruction, pinpointing the financial toll and the lives affected by climate change will hopefully add urgency to our efforts to reduce it."

According to the research, human-caused climate warming had raised the sea level in New York, New Jersey, and Connecticut by roughly four inches over the century preceding the storm. This empowered the storm to penetrate further inland, increasing the amount of flooding and damage to structures.

The researchers hope to apply the approach used in this study to investigate the costs of human-caused sea level rise in other regions, such as the Gulf of Mexico.

"If we were to calculate the costs of climate change across all flooding events - both nuisance floods and those caused by extreme storm events - that figure would be enormous," said Orton. "It would provide clarity on the severe damage we are inflicting on ourselves and our planet."

The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

$8.1 billion in Hurricane Sandy damages linked to human activity

Experts at the Stevens Institute of Technology have investigated the...

Scientists at <a href="https://www.ucdavis.edu/">UC Davis</a> have identified plant genes that can be used to protect tomatoes and other crops from the damaging effects of <a href="https://www.earth.com/news/african-rainforests-are-surprisingly-resilient-to-heat-and-drought/">drought</a>. Discoveries made in this study could ultimately help crops survive the hotter, drier climate that is projected for Earth's future.

Over the last ten years, the research team has been constructing a molecular map of crop roots, which is where the effects of drought are first detected by plants. 

The researchers gained an exceptional understanding of root functions by combining genetic data from different cells of tomatoes grown both indoors and outdoors.

"Frequently, researchers do lab and greenhouse experiments, but farmers grow things in the field, and this data looks at field samples too," said study co-author Professor Neelima Sinha.

The study unveiled the plant genes that control the development of three key things, including the xylem - vessels that transport water and nutrients from the roots all the way up to the shoots. 

"Xylem are very important to shore up plants against drought as well as salt and other stresses," said lead study author Professor Siobhan Brady.

The second key set of genes that have been identified by the team are those that regulate the production of lignin and suberin in an outer layer of the root. Suberin surrounds plant cells in a thick layer, holding in water during drought.

Crops like tomatoes and rice have suberin in their roots, while apples have suberin surrounding their outer cells. No matter where it is found, suberin prevents the plant from losing water. 

"Suberin and lignin are natural forms of drought protection, and now that the genes that encode for them in this very specific layer of cells have been identified, these compounds can be enhanced," said study co-author Professor Julia Bailey-Serres.

"I'm excited we've learned so much about the genes regulating this moisture barrier layer. It is so important for being able to improve drought tolerance for crops."

The meristem is a region of plant tissue at the growing tip of each root. This tissue contains all the cells that make up the root. According to the study, the genes that encode for a plant's meristem are very similar between tomato, rice, and Arabidopsis, a weed-like model plant. 

"It's the region that's going to make the rest of the root, and serves as its stem cell niche," said Professor Bailey-Serres. "It dictates the properties of the roots themselves, such as how big they get. Having knowledge of it can help us develop better root systems."

Professor Brady explained that when farmers are interested in a particular crop, they select plants that have features they can see, such as bigger, more attractive fruits. It is much more difficult for breeders to select plants with properties below ground.

"The 'hidden half' of a plant, below ground, is critical for breeders to consider if they want to grow a plant successfully," said Professor Brady. "Being able to modify the meristem of a plant's roots will help us engineer crops with more desirable properties."

While the current study was focused on only three plants, the researchers believe that the findings can be applied more broadly.

"Tomato and rice are separated by more than 125 million years of evolution, yet we still see similarities between the genes that control key characteristics," said Professor Bailey-Serres. "It's likely these similarities hold true for other crops too."

The study is published in the journal <a href="https://www.cell.com/">Cell</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Plant genes identified that could protect crops from drought

Scientists at UC Davis have identified plant genes that can...

The central-western part of the <a href="https://www.earth.com/news/lack-of-fresh-snowfall-causes-greenland-to-melt-faster/">Greenland</a> ice sheet appears to be approaching a critical temperature threshold, according to a new study. The researchers have found early warning signals that this region of Greenland has already become unstable, and a tipping point may be soon lead to accelerated melting. 

"We have found evidence that the central-western part of the Greenland ice sheet has been destabilizing and is now close to a critical transition," said study lead author Niklas Boers of the <a href="https://www.pik-potsdam.de/en/home">Potsdam Institute for Climate Impact Research</a> (PIK). "Our results suggest there will be substantially enhanced melting in the future - which is quite worrying."

The overall stability of Greenland ice can be measured by the "melt-elevation feedback," which is the interaction between surface elevation and surface melting. As the surface of the ice melts, it sinks into lower, warmer air in a vicious cycle that further accelerates melting.

"This mechanism is long known, and it is one of the prime suspects for the detected destabilization of the central-western parts of the Greenland ice sheet. But we cannot exclude that other feedbacks, for example related to the albedo of the ice sheet, play an important role too," explained Boers.

In collaboration with study co-author Martin Rypdal from the Arctic University of Norway, Boers analyzed a combination of sea-level temperatures from weather stations, melt intensities from ice cores in central-west Greenland, and corresponding computer model simulations. The analysis revealed early warning signs in the fluctuations of ice sheet heights. 

"The warning signs are caused by characteristic changes in the dynamics of the Greenland ice sheet, which reflect how well the ice sheet can resist against and recover from disruptions," said Rypdal.

Previous modeling studies have shown that irreversible melting in Greenland is inevitable beyond a global average temperature rise of 0.8 to 3.2 degrees Celsius above pre-industrial levels. Once the threshold is crossed, the whole ice sheet could melt entirely over hundreds or thousands of years.

In addition to the reinforcing feedbacks that accelerate melting, there are negative feedbacks that could stabilize the Greenland ice sheet at intermediate heights levels, explained the study authors. 

"We urgently need to better understand the interplay of the different positive and negative feedback mechanisms that determine the current stability and the future evolution of the ice sheet," said Boers.

"The main problem is the so-called hysteresis. Regardless of the precise interplay of the different feedbacks, we would have to considerably reduce temperatures below pre-industrial to get back to the ice sheet height levels of the last centuries." 

"So practically, the current and near-future mass loss will be largely irreversible. That's why it is high time we rapidly and substantially reduce greenhouse gas emissions from burning fossil fuels and re-stabilize the ice sheet and our climate."

"Given the signs we detect in ice cores from the central-western part, we have to increase our efforts to gather more observation and to increase our understanding of the mechanisms at play, for more reliable estimates of the future evolution of the Greenland ice sheet," said Rypdal. 

The research is published in the <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The Greenland ice sheet is approaching a critical transition

The central-western part of the Greenland ice sheet appears to...

Scientists at the <a href="http://www.leeds.ac.uk/">University of Leeds</a> have tracked <a href="https://www.earth.com/news/deciduous-trees-can-offset-carbon-emissions-from-forest-fires/">trees</a> in 100 different tropical rainforests across six African countries. The study revealed that African rainforests continued to remove carbon from the atmosphere despite the extreme heat and drought of the last major El Niño event.

In 2015 and 2016, African rainforests experienced the strongest drought on record, driven by both El Niño conditions and climate change.

The researchers were surprised to find that the forests still managed to take up 1.1 billion tons of carbon dioxide per year during the El Niño monitoring period. To put this in perspective, this rate is equivalent to three times the carbon dioxide emissions of the UK in 2019.

"We saw no sharp slowdown of tree growth, nor a big rise in tree deaths, as a result of the extreme climatic conditions," said study lead author Dr. Amy Bennett.

"Overall, the uptake of carbon dioxide by these intact rainforests reduced by 36%, but they continued to function as a carbon sink, slowing the rate of climate change."

The study showed that the biggest trees in the forest were largely unaffected, while smaller trees grew less and died more during El Niño. Despite the negative effects, African rainforests continued to function as a carbon sink. The impacts on smaller trees were not enough to offset the long-term increase in overall tree biomass that has been observed in the forests over the last three decades.

"These findings show the value of careful long-term monitoring of tropical forests," said study senior author Professor Simon Lewis. "The baseline data running back to the 1980s allowed us to evaluate how well these rainforests coped with record heat and drought."

Rainforests in Asia and the Amazon did not respond as well to the drought and heat of past extreme weather events. These regions experienced substantially slower tree growth and much greater tree mortality, and the conditions led to a temporary reversal of the tropical forest carbon sink.

"Our results highlight just how important it is to protect African rainforests - they are providing valuable services to us all," said study co-author Professor Bonaventure Sonké. "The resistance of intact African tropical forests to a bit more heat and drought than they have experienced in the past is welcome news. But we still need to cut carbon dioxide emissions fast, as our forests will probably only resist limited further rises in air temperature."

Dr. Bennett noted that African tropical forests play an important role in the global carbon cycle, absorbing 1.7 billion tons of carbon dioxide from the atmosphere each year in the 2000s.

"To discover that they will be able to tolerate the predicted conditions of the near future is an unusual source of optimism in climate change science," said Dr. Bennett.

"Our results provide a further incentive to keep global temperature increases to 1.5 degrees Celsius, as outlined in the Paris Agreement, as these forests look to be able to withstand limited increases in temperature and drought."

The study is published in the <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

African rainforests are surprisingly resilient to heat and drought

Scientists at the University of Leeds have tracked trees in...

A lack of fresh snowfall is causing Greenland to become warmer, according to a new study from <a href="https://home.dartmouth.edu/">Dartmouth College</a>. The experts report that a weather pattern is pushing snowfall away from parts of Greenland's ice sheet. As a result, older and darker snow is exposed that does not reflect <a href="https://www.earth.com/news/sunlight-may-provide-millions-with-safe-drinking-water/">sunlight</a> as well as fresh snow.  

"As snow ages, even over hours to a few days, you get this reduction in reflectivity, and that's why the fresh snow is so important," explained Professor Erich Osterberg, the principal investigator of the study.

Without light-colored snow on its surface, the ice sheet loses its reflectivity, or albedo, and absorbs more heat from the sun. 

The researchers determined that the lack of snowfall has been driven by "atmospheric blocking." This is characterized by persistent high-pressure systems that can hover over a region for weeks at a time.

Blocking events have increased over Greenland since the mid-1990s, pushing snowstorms to the north and holding warmer air over Western Greenland. The systems also reduce light-blocking cloud cover.

"It's like a triple whammy effect," said Professor Osterberg. "This all contributes to Greenland melting faster and faster."

The researchers noted that the result of warmer air is not just less snowfall, but also an entirely different type of snow exposed on the surface.

As snowflakes melt, they become rounded and less reflective. This causes the snow surface to become darker. The experts found that a one percent change in reflectivity across Greenland's ice sheet could cause an additional 25 gigatons of ice to be lost over three years.

"Fresh snow looks like what you would draw in a kindergarten class or cut from a piece of paper - it's got all these really sharp points, and that's because it's extremely cold in the atmosphere when the snow falls," said study first author Gabriel Lewis.

"Once it falls and sits on the surface of the ice sheet in the sun, it changes shape and the snow grains become larger over time."

According to the study, the Greenland ice sheet has warmed by about 2.7 degrees Celsius since 1982. The continent is experiencing the greatest melt rates in at least 450 years, and these rates are likely the fastest in the last 7,000 years.

The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/19448007">Geophysical Research Letters</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lack of fresh snowfall causes Greenland to melt faster

A lack of fresh snowfall is causing Greenland to become...

More than one-third of the world's food production is threatened by climate change, according to a study from <a href="https://www.aalto.fi/fi">Aalto University</a>. The experts report that at the current rate of greenhouse gas emissions, large farming regions will be pushed into <a href="https://www.earth.com/news/rewilding-the-ocean-will-help-mitigate-impacts-of-climate-change/">climate</a> conditions in which no food is grown today.

"Our research shows that rapid, out-of-control growth of greenhouse gas emissions may, by the end of the century, lead to more than a third of current global food production falling into conditions in which no food is produced today - that is, out of safe climatic space," said study co-author Professor Matti Kummu.

The researchers define 'safe climatic space" as those areas where 95 percent of crop production currently takes place. Food production in these regions rely on a combination of three climate factors: rainfall, temperature, and aridity.

"The good news is that only a fraction of food production would face as-of-yet unseen conditions if we collectively reduce emissions, so that warming would be limited to 1.5 to 2 degrees Celsius," explained Professor Kummu.

Shifts in rainfall and aridity, combined with a warming climate, are particularly threatening to food production in South Asia and the Sahel region of Africa. 

"Food production as we know it developed under a fairly stable climate, during a period of slow warming that followed the last ice age. The continuous growth of greenhouse gas emissions may create new conditions, and food crop and livestock production just won't have enough time to adapt," said study co-author Matias Heino.

The researchers investigated the outcomes associated with two future emissions scenarios - one in which carbon dioxide emissions are cut radically and one in which emissions continue growing unhalted.

The study was focused on how climate change would affect 27 food crops and seven different types of livestock. The experts accounted for the capacity for each region to adapt to changes. 

The analysis revealed that in 52 of the 177 countries studied, including most European countries, food production would remain entirely in the safe climatic space in the future.

By contrast, in many countries that are already vulnerable - such as Benin, Cambodia, Ghana, Guyana and Suriname - up to 95 percent of current food production could fall outside of safe climatic space.

Overall, 20 percent of the world's crop production and 18 percent of global livestock production under threat are located in countries with a low capacity to adapt to change.

"If we let emissions grow, the increase in desert areas is especially troubling because in these conditions barely anything can grow without irrigation. By the end of this century, we could see more than 4 million square kilometres of new desert around the globe," said Professor Kummu.

The study supports the conclusion of a massive collection of scientific studies thatt he world needs urgent action to prevent the potentially catastrophic consequences of climate change. 

"We need to mitigate climate change and, at the same time, boost the resilience of our food systems and societies - we cannot leave the vulnerable behind. Food production must be sustainable," said Heino.

The study is published in the journal <a href="https://www.cell.com/one-earth/home">One Earth</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

One-third of food production threatened by climate change

More than one-third of the world's food production is threatened...

A new <a href="https://en.wikipedia.org/wiki/Helmholtz_Centre_for_Environmental_Research">UFZ</a> study has revealed that dams release twice as much carbon as they store. Up until now, it was believed that dams store enough carbon to compensate for their <a href="https://www.earth.com/news/ghost-forests-release-greenhouse-gas-emissions-in-tree-farts/">emissions</a>.

Streams transport large amounts of organic matter, such as leaves and other plant materials, along with the carbon that it holds. If the water is dammed, this material gradually builds at the bottom of the water. 

"Because of the lack of oxygen, the degradation processes are much slower down there. As a result, less carbon dioxide is released. The carbon contained is stored in the sediment of the dam for a longer time," explained Dr. Matthias Koschorreck. "It had been assumed that dams store about the same amount of carbon than they release as greenhouse gases." 

In previous studies, the UFZ team demonstrated that if carbon-containing material comes into contact with atmospheric oxygen after it has been covered by water, the release of carbon dioxide is accelerated. 

"Areas of water that are drying out thus release considerably more carbon than areas covered by water," said study co-author Philipp Keller. "If large amounts of water are released by a dam, large areas are suddenly exposed. But these areas had not been considered when calculating the carbon balance. This is the knowledge gap that we close with our work."

For the investigation, the researchers analyzed satellite imagery that contains monthly data on the size of water surface areas from around 6,800 dams worldwide between 1985 and 2015. For these three decades, the scientists were able to determine exactly when, where, and for how long the dams were not completely filled and how large the dry areas were. 

The study revealed that, on average, 15 percent of the total reservoir surface was not covered by water. This finding allowed the scientists to calculate the carbon released from these areas. 

"Our calculations show that carbon emissions from dams had been significantly underestimated. On a global average, they release twice as much carbon as they store," said Koschorreck. "Their image as a net carbon store in the global carbon cycle must be reconsidered."

The experts also found that the magnitude of dam water level fluctuations depends on their use and location. 

"Fluctuations were more pronounced in dams used for irrigation than in those used for hydropower generation," said Keller. "And in places where the annual precipitation pattern is more uniform - such as near the poles and around the equator - there were fewer large fluctuations in water levels than in the intermediate latitudes, where larger areas of the dams were often dry for much longer periods."

"We hope that our study raises the awareness that areas that are drying out must also be considered when balancing carbon fluxes of natural inland waters," said Koschorreck. 

To gain a better understanding of the carbon balance of dams, the team plans to investigate the release of both carbon dioxide and methane, as well as the role of vegetation, in areas that have become dry.

The study is published in the journal <a href="https://www.nature.com/ngeo/">Nature Geoscience</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dams release twice as much carbon as they store

A new UFZ study has revealed that dams release twice...

Indoor air quality must be regulated if we want to prevent another pandemic, according to a study from <a href="https://www.colorado.edu/">CU Boulder</a>. The experts are calling for urgent recognition that SARS-CoV-2 and other airborne <a href="https://www.earth.com/news/neurological-problems-affect-8-out-of-10-covid-19-patients/">pathogens</a> can be controlled by improving indoor ventilation systems.

"Air can contain viruses just as water and surfaces do," said study co-author Professor Shelly Miller. "We need to understand that it's a problem and that we need to have, in our toolkit, approaches to mitigating risk and reducing the possible exposures that could happen from build-up of viruses in indoor air."

The researchers are asking the World Health Organization to extend indoor air quality guidelines to include airborne pathogens, and to recognize the need to control hazards of airborne transmission of respiratory infections.

Now that the research on SARS-CoV-2 has finally exposed the fact that many respiratory diseases are airborne, the experts argue that we must take action with improved ventilation standards.

"Let's now not waste time until the next pandemic," said study co-author Professor Jose-Luis Jimenez. "We need a societal effort. When we design a building, we shouldn't just put in the minimum amount of ventilation that's possible, but instead we should keep ongoing respiratory diseases, such as the flu, and future pandemics in mind."

While there are building safety guidelines for chemicals such as carbon monoxide, there are currently no guidelines that provide standards for mitigating bacteria or viruses in indoor air.

"Air in buildings is shared air - it's not a private good, it's a public good. And we need to start treating it like that," said Professor Miller.

Study lead author Lidia Morawska is the director of Queensland University of Technology's International Laboratory for Air Quality and Health. She said there needs to be a shift away from the perception that we cannot afford the cost of control.

Morawska noted that the global monthly cost from COVID-19 had been conservatively estimated as $1 trillion and the cost of influenza in the U.S. alone exceeded $11.2 billion annually.

The researchers are also calling for national comprehensive indoor air quality (IAQ) standards to be developed by all countries. In order for this to happen, public awareness will be needed.

"I think there is a certain amount of demand that needs to start coming from the consumer and from the person who works in these indoor spaces in order to push change," said Professor Miller.

The study is published in the journal <a href="https://www.sciencemag.org/">Science</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Indoor air quality standards needed to prevent pandemics

Indoor air quality must be regulated if we want to...

A new study from <a href="https://www.ncsu.edu/">North Carolina State University</a> has revealed that dead <a href="https://www.earth.com/news/deciduous-trees-can-offset-carbon-emissions-from-forest-fires/">trees</a> in coastal wetlands release greenhouse gas emissions in the form of "tree farts." The researchers explained that these emissions must be accounted for when estimating the environmental impact of ghost forests.

For their investigation, the experts compared the quantity and type of greenhouse gas emissions from dead tree snags to emissions released from the soil. The study revealed that while soil generates more emissions than dead trees, the so-called tree farts increase the overall emissions of a ghost forest by about 25 percent.

According to the researchers, the findings show that snags are important for understanding the climate effects associated with the spread of ghost forests.

"Even though these standing dead trees are not emitting as much as the soils, they're still emitting something, and they definitely need to be accounted for," said study lead author Melinda Martinez. "Even the smallest fart counts."

The experts measured carbon dioxide, methane, and nitrous oxide emissions from dead pine and bald cypress snags in five ghost forests on the Albemarle-Pamlico Peninsula in North Carolina. Across this region, ghost forests are rapidly expanding as a result of sea level rise.

"The transition from forest to marsh from these disturbances is happening quickly, and it's leaving behind many dead trees," said Martinez. "We expect these ghost forests will continue to expand as the climate changes."

In each forest, overall average emissions from soils were approximately four times higher than average emissions from snags in both 2018 and 2019. But while snags did not contribute as much, the researchers noted that they did contribute significantly to emissions.

The research lays the foundation for understanding the role that snags are playing in emissions. In particular, the experts want to investigate whether the forests of dead trees are preventing emissions, like corks, or releasing them, like straws.

"We started off this research wondering: Are these snags straws or corks?" said study co-author Professor Marcelo Ardon. "Are they facilitating the release from soils, or are they keeping the gases in? We think that they act as straws, but as a filtered straw. They change those gases, as the gases move through the snags."

The study is published in the journal <a href="https://www.springer.com/journal/10533">Biogeochemistry</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Ghost forests release greenhouse gas emissions in "tree farts"

A new study from North Carolina State University has revealed...

In an effort to predict how Greenland ice will respond to global warming, researchers at the <a href="http://www.buffalo.edu/">University at Buffalo</a> have used <a href="https://www.earth.com/news/rewilding-the-ocean-will-help-mitigate-impacts-of-climate-change/">ocean</a> sediments to study the ancient climate.

The team focused on summer temperatures during periods of relative warmth, called interglacials, over the past 600,000 years.

The results of the study show that periods of prolonged warmth could be particularly disastrous for the Greenland Ice Sheet. Study co-author Dr. Elizabeth Thomas said that the findings are a warning for what we are experiencing today. 

"What we see is that sustained summer warmth is associated with dramatic ice sheet mass loss," said Dr. Thomas. "Today, we're releasing greenhouse gases, causing Earth's temperature to rapidly increase to levels last seen during these ancient warm periods."

"Climate models show that if we continue emitting greenhouse gases at the current rate, there could be long-lasting effects that will keep the Earth's temperature warm for thousands more years. We need to act now to dramatically reduce our emissions to minimize these potential, very long-term impacts."

Over hundreds of thousands of years, sediments from southern Greenland have run off into the ocean, where they are carried to a location in the Labrador Sea called the Eirik Drift. Once they are settled in the ocean floor, the deposits accumulate in layers that hold a record of the geological past. 

The scientists were specifically interested in the chemicals found in leaf waxes. The chemicals' make-up changes ever so slightly depending on how warm or cool the region is, explained study first author Allison Cluett. 

The results of the analysis revealed that summer temperatures in southern Greenland were elevated for about 20,000 years during a warm period that occurred roughly 400,000 years ago. During this time, scientists believe the Greenland Ice Sheet shrank substantially.

"Strong ice sheet retreat and forest cover in southern Greenland occurred during a period of sustained warmth about 400,000 years ago," said Cluett. "Today, with global temperatures rising again, we could be on a similar trajectory if we don't make reductions to greenhouse gas emissions. Our research really points to the importance of the duration of warmth for the ice sheet."

The researchers noted that while potential scenarios on a scale of thousands of years may seem like a long time, actions taken over a brief period can have intense effects that reverberate far into the future, affecting generation after generation.

The team also used the sediment samples to reconstruct summer temperature trends for southern Greenland during four other interglacials.

"These are periods that are really difficult to study in the Arctic," said Cluett. "That's because as the ice sheets grow and wane, terrestrial records like lake sediments that could provide insight into environmental changes are often eroded away, so there's very little information about what the climate was like during these past times, which may be our best analogues for future warming."

The research was supported by the National Science Foundation (NSF).

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Prolonged warmth could be disastrous for the Greenland ice

In an effort to predict how Greenland ice will respond...

Magnificent,Colours,In,The,Great,Barrier,Reef

New research has revealed that while we still have a chance to save coral reefs, time is quickly running out. The study from the <a href="https://www.coralcoe.org.au/">ARC Centre of Excellence for Coral Reef Studies</a> suggests that under an intermediate emissions scenario, the growth rate of some reefs may keep pace with sea level rise, but only for a short time.

According to Professor Morgan Pratchett, the results show that the growth of coral reefs will be stunted unless carbon dioxide emissions are drastically reduced.

"The threat posed by climate change to coral reefs is already very apparent based on recurrent episodes of mass coral bleaching," explained Professor Pratchett. "But changing environmental conditions will have other far-reaching consequences."

Professor Ryan Lowe said that modern coral reef structures reflect a balance between a wide range of organisms that build reefs, not just corals. This includes rock-hard coralline algae that bind reefs together.

"While the responses of individual reef organisms to climate change are increasingly clear, this study uniquely examines how the complex interactions between diverse communities of organisms responsible for maintaining present day coral reefs will likely change reef structures in the future," said Professor Lowe.

The researchers calculated how the rates of coral reef growth will respond to ocean acidification and warming under three different carbon dioxide emissions scenarios: low, medium and worst-case.

"All reefs around the world will be eroding by the end of the century under the intermediate scenario," said Dr. Scott Smithers. "This will obviously have serious implications for reefs, reef islands, as well as the people and other organisms depending upon coral reefs."

Rising ocean temperatures can cause mass coral bleaching and reduce the ability of calcifying corals to form their calcium carbonate skeletons.

The investigation was focused on net calcification, bioerosion, and sediment dissolution rates measured across 183 distinct reefs in the Atlantic, Indian, and Pacific Oceans.

The results show that even under a low emissions scenario, reefs will suffer severely reduced growth rates. 

"While 63% of reefs are projected to continue to accrete by 2100 under the low-impact pathway, 94% will be eroding by 2050 under the worse-case scenario," said Dr. Christopher Cornwall. "And no reef will continue to accrete at rates matching projected sea-level rise under the medium and high-impact scenarios by 2100."

"Our study shows changing environmental conditions challenge the growth of reef-building corals and other calcifying organisms, which are important in maintaining the structure of reef systems," said Professor Pratchett. "Saving coral reefs requires immediate and drastic reductions in global carbon emissions."

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Immediate and drastic action needed to save coral reefs

New research has revealed that while we still have a...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=lHHxOej4QfE
</div><figcaption class="wp-element-caption">Researchers found a correlation between Alzheimer's disease and traffic pollution.</figcaption></figure>



<h2 class="wp-block-heading" id="h-invisible-threat-in-urban-air">Invisible threat in urban air</h2>



City dwellers face an unseen danger with every breath. New findings from Emory University researchers suggest that fine particulate matter from <a href="http://earth.com/news/traffic-related-air-pollution-might-increase-alzheimers-risk/" target="_blank" rel="noreferrer noopener">vehicle emissions may significantly elevate the risk of developing Alzheimer's disease</a>. The study examined brain tissue samples from 224 individuals who had confirmed diagnoses and volunteered their brains for scientific research.



<h2 class="wp-block-heading" id="h-disturbing-connections-emerge">Disturbing connections emerge</h2>



Scientists analyzed neuritic plaques — protein clusters that characterize Alzheimer's — while mapping each participant's exposure to PM2.5 particles based on residential location and surrounding traffic density. The correlation proved more alarming than anticipated. Individuals experiencing higher pollution exposure showed nearly double the likelihood of elevated plaque accumulation in brain tissue.



<h2 class="wp-block-heading" id="h-timing-matters">Timing matters</h2>



The research team discovered that pollution exposure during the final year before death demonstrated the strongest association with brain changes. This timeline suggests relatively rapid impacts from environmental toxins on neural health. The connection remained robust even after accounting for various demographic and health factors.



<h2 class="wp-block-heading" id="h-genetic-vulnerability-patterns">Genetic vulnerability patterns</h2>



Perhaps most concerning, people lacking the APOE gene—which naturally predisposes individuals to Alzheimer's — exhibited more than twice the susceptibility to pollution-related brain damage. Study author Dr. Anke Huels noted this indicates environmental elements like air contamination could trigger the disease in cases where hereditary factors don't explain.



<h2 class="wp-block-heading" id="h-public-health-implications">Public health implications</h2>



These findings, published in <a href="https://www.neurology.org/" target="_blank" rel="noreferrer noopener">Neurology</a>, underscore the critical importance of air quality regulations in urban planning. The research suggests that implementing stricter emission controls and promoting alternative transportation could serve as powerful tools in Alzheimer's prevention.



As cities worldwide grapple with growing traffic congestion and aging populations, this study highlights an urgent need for comprehensive approaches to environmental health that protect both our lungs and our minds.



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Traffic fumes may trigger Alzheimer's

https://www.youtube.com/watch?v=lHHxOej4QfE Researchers found a correlation between Alzheimer's disease and traffic...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=K0DuSr87SHY
</div><figcaption class="wp-element-caption">57 million-year ice age mystery solved by Australian scientists.</figcaption></figure>



<h2 class="wp-block-heading" id="h-when-earth-became-a-frozen-wasteland">When Earth became a frozen wasteland</h2>



Imagine Earth as a giant snowball, frozen solid from the North Pole to the equator. This wasn't the plot of a science fiction movie – it was our planet's reality 700 million years ago during an extreme ice age that has puzzled scientists for decades.



<h2 class="wp-block-heading" id="h-the-discovery">The discovery</h2>



Australian researchers from the <a href="https://www.sydney.edu.au/" target="_blank" rel="noreferrer noopener">University of Sydney</a> have finally cracked one of geology's greatest mysteries: what caused the Sturtian glaciation and why it persisted for an unprecedented 57 million years. This period occurred long before dinosaurs roamed the Earth, when no complex plants or multicellular animals existed.



Dr. Adriana Dutkiewicz, the study's lead author, describes a world completely unlike today's climate. "Imagine the Earth almost completely frozen over," she explained. "The planet was blanketed in ice from poles to equator, and temperatures plunged."



<h2 class="wp-block-heading" id="h-the-combination-of-climate-factors">The combination of climate factors</h2>



The research team discovered that this massive freeze resulted from a "double whammy" of geological events. First, plate tectonic activity reduced volcanic carbon dioxide emissions to historically low levels. Volcanic activity typically releases CO2 into the atmosphere, creating a greenhouse effect that keeps Earth warm.



Simultaneously, weathering of volcanic rocks in what is now Canada actively absorbed atmospheric CO2, further reducing greenhouse gas concentrations. When atmospheric carbon dioxide levels dropped below 200 parts per million – less than half of today's levels – glaciation engulfed the entire planet.



<h2 class="wp-block-heading" id="h-modern-climate-implications">Modern climate implications</h2>



Published in the journal <a href="https://pubs.geoscienceworld.org/geology" target="_blank" rel="noreferrer noopener">Geology</a>, this research provides crucial insights into Earth's climate system. While geological climate changes occur over millions of years, the study emphasizes that human-induced climate change is happening at a pace ten times faster than previously observed natural changes, highlighting the urgent need to understand our planet's delicate climate balance.



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What caused the planet's longest ice age

https://www.youtube.com/watch?v=K0DuSr87SHY 57 million-year ice age mystery solved by Australian scientists....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

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Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

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