For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice.



However, new observations show the opposite is now happening. An international team led by the <a href="https://www.southampton.ac.uk/">University of Southampton</a> reported a sudden rise in surface <a href="https://www.earth.com/news/salinity-is-rising-in-coastal-areas-and-hurting-farmlands/">salinity</a> south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded.



The analysis combines European satellite data with readings from autonomous floats that profile the water column. The result reveals an unanticipated pivot in the Southern Ocean’s salt balance sometime after 2015.



<h2 class="wp-block-heading" id="h-excessive-salt-melts-sea-ice">Excessive salt melts sea ice</h2>



Cold, fresh surface water normally overlies warmer, saltier layers at depth, creating strong density “stratification” that traps heat below. When the surface grows saltier, that barrier weakens. Heat then mixes upward, <a href="https://www.earth.com/news/antarcticas-melting-ice-shelves-threaten-global-sea-levels/">melting sea ice</a> from beneath and preventing extensive winter growth.



“Saltier surface water allows deep ocean heat to rise more easily, melting sea ice from below," said lead author Alessandro Silvano, an oceanographer at the University of Southampton. "It's a dangerous feedback loop: less ice leads to more heat, which leads to even less ice.” 



Since 2015, the continent has shed sea ice equivalent to the area of Greenland. Researchers call it the largest environmental shift detected anywhere on Earth in recent decades.



<h2 class="wp-block-heading" id="h-sea-ice-hole-returns-after-decades">Sea ice hole returns after decades</h2>



One striking symptom is the re-opening of the <a href="https://www.earth.com/news/massive-hole-polynya-the-size-of-switzerland-appeared-in-the-antarctica-sea-ice/">Maud Rise polynya</a> - a yawning hole in the Weddell Sea ice cover. It spans nearly four times the size of Wales and last appeared in the late 1970s.



“The return of the Maud Rise polynya signals just how unusual the current conditions are,” Silvano said. “If this salty, low-ice state continues, it could permanently reshape the Southern Ocean - and with it, the planet.”



Reduced Antarctic ice darkens the ocean, absorbing more sunlight and already feeding back into the global climate system. This, as Silvano put it, will give rise to “stronger <a href="https://www.earth.com/news/rapid-antarctic-sea-ice-loss-is-causing-severe-storms-around-the-world/">storms</a>, warmer oceans, and shrinking habitats for Antarctic wildlife.”



<h2 class="wp-block-heading" id="h-old-predictions-fall-short">Old predictions fall short</h2>



Climate models had projected eventual Antarctic sea-ice loss under greenhouse forcing. However, many scientists believed that enhanced snowfall and increased melt from continental ice sheets would keep surface waters fresh for decades, delaying large declines. The new evidence challenges that assumption.



“While scientists expected that human-driven climate change would eventually lead to Antarctic sea ice decline, the timing and nature of this shift remained uncertain,” said co-author Aditya Narayanan, a physical oceanographer at the University of Southampton.



“Previous projections emphasized enhanced surface freshening and stronger ocean stratification, which could have supported sustained sea ice cover. Instead, a rapid reduction in sea ice - an important reflector of solar radiation - has occurred, potentially accelerating global warming.”



<h2 class="wp-block-heading" id="h-eyes-on-the-southern-ocean">Eyes on the Southern Ocean</h2>



Because this turnaround was detected only after <a href="https://www.earth.com/news/satellites-reveal-a-sudden-drop-in-global-freshwater-levels/">satellites</a> began tracking sea-surface salinity in detail, researchers worry that other rapid transitions might be missed without constant observation.



“The new findings suggest that our current understanding may be insufficient to accurately predict future changes,” said senior author Alberto Naveira Garabato, a professor of physical oceanography at the University of Southampton.



“It makes the need for continuous satellite and in-situ monitoring all the more pressing, so we can better understand the drivers of recent and future shifts in the ice-ocean system.”



<h2 class="wp-block-heading" id="h-sea-ice-loss-changes-the-planet">Sea ice loss changes the planet</h2>



Antarctic sea ice acts as a reflective shield, bouncing sunlight back to space and modulating heat exchange between ocean and atmosphere.



Its precipitous decline could amplify warming worldwide, disturb wind patterns, and alter the formation of the deep water masses that power global ocean circulation.



Saltier surface layers may also influence how much carbon the <a href="https://www.earth.com/news/carbon-storage-mystery-emerges-in-the-southern-ocean/">Southern Ocean</a> can absorb, potentially weakening one of Earth’s most important climate buffers.



<h2 class="wp-block-heading" id="h-heat-and-salt-reinforce-sea-ice-loss">Heat and salt reinforce sea ice loss</h2>



The study leaves open questions about what triggered the sudden salinity jump. Possibilities include shifts in wind patterns, changes in precipitation, or increased intrusion of warm Circumpolar Deep Water onto the continental shelf.



Whatever the cause, the new feedback between salt and sea ice could lock the region into a self-reinforcing cycle of warming and ice loss.



Scientists stress that only sustained measurements - combining satellites, autonomous floats, and ship-based surveys - will reveal whether the Southern Ocean snaps back to its former fresher state or continues toward an unfamiliar, saltier future.



For now, the message is clear: Antarctica’s floating fringe, once thought relatively resistant to near-term change, is undergoing a rapid transformation that matters far beyond the frozen continent.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2500440122">Proceedings of the National Academy of Sciences</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.&nbsp;



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/">Eric Ralls</a> and Earth.com.



-----

Antarctic sea ice collapse linked to a sudden surge in ocean salt

For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice. However, new observations show the opposite is now happening. An international team led by the University of Southampton reported a sudden rise in surface salinity south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded. The analysis combines European satellite data with readings from autonomous floats that profile the water column. The...

New research from <a href="https://www.colostate.edu/">Colorado State University</a> has revealed the effects of global warming on the muskoxen, which is the largest land mammal in the Arctic. Weather events like ice tidal surges are putting a major strain on mothers, leading to underdeveloped skeletal growth in their offspring.

Joel Berger is a professor in the Department of Fish, Wildlife and Conservation Biology and the study's lead author.

“When rain-on-snow events occur in the Arctic, due to warming temperatures, and the snow freezes again, this leads to mothers not being able to access food for adequate nutrition,” said Berger. “The babies then, unfortunately, pay the price.”

According to the researchers, the smaller body size found in juvenile muskoxen corresponds with poor health and fitness as well as increased mortality. The experts also documented a mass mortality event which was caused by an extreme tidal surge in 2011. At least 52 muskoxen were submerged at the northern coast of Bering Land Bridge peninsula.

“Unlike polar bears, which are on the world's stage, no one really knows about muskoxen or cares,” said Berger. “They roamed with wooly mammoths but still survive. Muskoxen are feeling the heat, just as we humans are feeling the extremes of climate. These wild weather swings have massive impacts on us. Solutions are clear, but we fail to respond by changing our consumptive ways."

Berger, who teamed up with Russian scientists in Asia and the <a href="https://www.earth.com/news/snowfall-alaska-mountains-doubled/">Alaskan Arctic</a> for the study, acknowledged the role this research plays “in a challenging political era.” Berger works closely with Russian government researchers, and he praised them for their active engagement.

“To better understand how species like the muskoxen are responding to a changing Arctic, we must collaborate, so that we can document rare and often tragic events, and gain additional insight from local people,” said Berger.

The study is published in <a href="http://www.nature.com/srep/">Scientific Reports</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Joel Berger/ Colorado State University

Arctic’s largest land mammal struggling with global warming

New research from Colorado State University has revealed the effects...

Wildfires, extreme storms, and major weather events are happening much more frequently as the Earth’s climate changes. Researchers at the <a href="http://www.arizona.edu/">University of Arizona</a> set out to determine how people's perception of global climate change is affecting their mental health.

The study revealed that some people are not impacted much by the threat of global climate change, yet others are dealing with high levels of stress and even depression.

Sabrina Helm is an associate professor of Family and Consumer Science and an author of the study. Helm pointed out that while extensive research has explored the environmental impacts of climate change,  few studies have investigated the psychological impacts.

The research team discovered that the psychological effects of <a href="https://www.earth.com/news/climate-change-humidity/">climate change</a> directly corresponded with how much people cared about the environment. People with the highest concern for the planet's species were found to be experiencing the most stress.

The researchers identified three different types of environmental concern. Egoistic concern is based on how the environment directly affects the individual. Altruistic concern is a general concern for humanity, including future generations. Biospheric concern is that for nature, including plants and animals.

An online survey of 342 parents with young children revealed that biospheric concern corresponded with the highest rates of stress. Those participants with altruistic or egoistic concerns did not report feeling stressed regarding climate change. Those with biospheric concern were also found to be more likely to experience depression in response to the changing environment.

“People who worry about animals and nature tend to have a more planetary outlook and think of bigger picture issues,” said Helm. 

“For them, the global phenomenon of climate change very clearly affects these bigger picture environmental things, so they have the most pronounced worry, because they already see it everywhere. We already talk about extinction of species and know it's happening. For people who are predominantly altruistically concerned or egoistically concerned about their own health, or maybe their own financial future, climate change does not hit home yet.”

Hound said that climate change has more obvious physical and mental health impacts after extreme events like hurricanes, but that more attention needs to be given to the mental health of people in everyday life.

“Understanding that there are differences in how people are motivated is very important for finding ways to address this, whether in the form of intervention or prevention,” said Helm.

The study is published in the journal <a href="https://www.journals.elsevier.com/global-environmental-change">Global Environmental Change</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.google.com/earth/staff/">Earth.com</a> Staff Writer

Climate change impacting mental health across the globe

Wildfires, extreme storms, and major weather events are happening much...

<a href="https://www.weforum.org/">The World Economic Forum</a> recently released their <a href="http://reports.weforum.org/global-risks-2018/preface-2/">Global Risks Report for 2018</a>, and natural disasters were listed as one of the biggest risks to global development in terms of likelihood and impact. 

The report is released annually. This year, with the damage from the <a href="https://www.earth.com/news/hurricane-harvey-global-warming/">2017 hurricane season</a> and the rash of wildfires that ravaged California and the Pacific Northwest, environmental concerns topped the list. 

Other top risks include cyber attacks and weapons of mass destruction along with climate change, failure to mitigate or adapt to climate change, extreme weather events and the possibility of a water crisis. 

The report is based on an annual Global Risks Perception Survey (GRPS) where global experts and policymakers are asked to assess the likelihood of global risks on a scale of one (unlikely) to five (very likely to happen). 

2018’s survey included almost 1,000 responders, and of those 59 percent agreed that 2018 was going to be a year of heightened risks compared to 2017. 

The report also emphasized the growing chance that major political powers could clash resulting in conflicts, wars, and the threat of weapons of mass destruction. 

Still, the environment is the biggest priority according to the results of the survey and report.

This presents an opportunity according to the World Economic Forum to focus on the coming challenges of climate change and rising greenhouse gas emissions. 

“A widening economic recovery presents us with an opportunity that we cannot afford to squander, to tackle the fractures that we have allowed to weaken the world’s institutions, societies and environment,” Professor Klaus Schwab, Founder and Executive Chairman of World Economic Forum. “We must take seriously the risk of a global systems breakdown. Together we have the resources and the new scientific and technological knowledge to prevent this.”

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

Environment, nuclear fears top list of global risks

The World Economic Forum recently released their Global Risks Report...

<a href="https://www.nasa.gov/">NASA</a> scientists have ranked 2017 as the second hottest year on record. The experts explained that in 2016, which holds the record as the hottest year in history, an El Niño event pushed temperatures higher. In 2017, however, temperatures broke records without the help of an <a href="https://www.earth.com/news/el-nino-ice-shelves/">El Niño</a>.

March of 2017 was particularly exceptional. According to The National Oceanic and Atmospheric Administration (NOAA), “This marked the first time the monthly temperature departure from average surpassed 1.8°F (1.0°C) in the absence of an El Niño episode in the tropical Pacific Ocean.”

The El Niño Southern Oscillation (ENSO) cycle, which includes both El Nino and La Niña, causes global changes in temperatures and rainfall levels. El Niño results in warmer sea surface and atmospheric temperatures, while La Niña events leave the ocean and air colder than usual.

Greenhouse gas emissions are also affecting temperatures, and global warming has raised temperatures an average of 1 degree Celsius since the late 19th century. Since 2001, the planet has experienced 17 out of the 18 hottest years since record-keeping began in 1880.

Gavin A. Schmidt is the director of <a href="https://www.giss.nasa.gov/">NASA's Goddard Institute for Space Studies</a>, which conducted the study.

“Individual ranking of years is not necessarily the most important thing,” Schmidt told the <a href="https://www.nytimes.com/">New York Times</a>. “What we’re seeing is an increasing string of years of temperatures more than 1 degree above the pre-industrial era. And we’re not going to go back.”

Scientists are linking an abnormally warm February, in particular, to climate change. And the experts are saying that Earth’s changing environment is also to blame for the extent of the damaging hurricanes and wildfires that struck the United States in 2017.

“Despite colder than average temperatures in any one part of the world, temperatures over the planet as a whole continue the rapid warming trend we’ve seen over the last 40 years,” said Schmidt.

More details on the study by NASA can be found on their Global Climate Change <a href="https://climate.nasa.gov/news/2671/long-term-warming-trend-continued-in-2017-nasa-noaa/">website</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.google.com/earth/staff/">Earth.com</a> Staff Writer

2017 was the second hottest year on record

NASA scientists have ranked 2017 as the second hottest year...

Megacities are defined as cities that contain at least 10 million people, and while that may seem like an overwhelming place to live, almost 10 percent of the world’s population lives in megacities. Dominated by skyscrapers and concrete, these cities are testaments to man’s triumph over nature. But could nature make these megacities a better place to live?

Many modern megacities use a good portion of their land to contain <a href="https://www.earth.com/news/trees-grow-faster-cities/">urban forests</a>. These forests can be as small as a few trees in someone’s backyard, or a major park in the middle of a city. Roughly 20 percent of the area in each of the world’s megacities today is urban forest. But a recent study in <a href="https://www.journals.elsevier.com/ecological-modelling">Ecological Modelling</a> finds that planting just 20 percent more trees in megacities would serve to double the benefits that urban forests provide.

These benefits include pollution reduction, carbon sequestration, and energy reduction. “By cultivating the trees within the city, residents and visitors get direct benefits," says Theodore Endreny, Ph.D., PH, PE, lead author of the paper and a professor in the Department of Environmental Resources Engineering at the <a href="http://www.esf.edu/">State University of New York ESF</a> campus. “They’re getting an immediate cleansing of the air that’s around them. They’re getting that direct cooling from the tree, and even food and other products. There’s potential to increase the coverage of urban forests in our megacities, and that would make them more sustainable, better places to live.”

The study took place at <a href="https://www.uniparthenope.it/">Parthenope University</a> of Naples in Italy, and utilized a tool called i-Tree Canopy to estimate the tree coverage in cities, and the potential for more urban forest cover. In ten megacities across five continents, the researchers analyzed current tree cover, as well as the benefits of urban forests. They estimate that these benefits carry a monetary value of more than $500 million per year.

Researchers also found that each city they assessed had the potential to host 20 percent more forest canopy coverage. However, city planners and local authorities will have to change their perception of the natural resources that are currently available to cities in order to see the true benefits of building up nature within a metropolitan area.

“Everyone can take action to increase the urban forest areas in our cities, not just city planners,” says Dr. Endreny. “You can visit the free resource itreetools.org to find out how much coverage there is in your city now, find out where you could plant more trees in your area and see how the benefits of the urban forest increase as more trees are planted.” You too can feel the power of environmental benefits in your own hands, and it feels a lot like soil and seeds.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Quality of life improves if megacities add 20 percent more trees

Megacities are defined as cities that contain at least 10...

What do we appreciate from nature? Most people would likely answer the food we eat, water we drink, and air we breathe. But this type of thinking is what has led to the potentially shortsighted idea that nature is solely a source of services or commodities.

In a new publication in the journal <a href="http://www.sciencemag.org/journals">Science</a>, thirty international experts associated with the <a href="https://www.ipbes.net/">Intergovernmental Platform on Biodiversity and Ecosystem Services</a> (IPBES), present a new approach to our thinking. They outline the idea of using all of nature’s contributions to people in order to inform policies and decisions.

“For more than a decade, policies about nature have been dominated by knowledge from the natural sciences and economics,” says Professor Sandra Diaz. “The vibrant research developed from this ‘ecosystem services’ approach - popularized by the landmark 2005 Millennium Ecosystem Assessment - has advanced sustainability, but largely excluded insights and tools from the social sciences, humanities and other key worldviews.”

Diax believes that by broadening our notion of nature’s contributions to our society, we see that culture is the consistent factor linked to people and nature. Thinking in this manner also allows us to recognize other “knowledge systems,” like those of local communities and indigenous peoples.

In both developed and developing countries, people rely on nature’s contributions – whether they’re rich or poor. But in order to ensure that we are using our natural resources sustainably, we need to change the way we value nature. 

“This new inclusive framework demonstrates that while nature provides a bounty of essential goods and services, such as food, flood protection and many more, it also has rich social, cultural, spiritual and religious significance - which needs to be valued in policymaking as well,” says Sir Robert Watson, IPBES Chair and former co-chair of the Millennium Ecosystem Assessment.

One example of this new way of thinking revolves around <a href="https://www.earth.com/news/national-junk-food-tax/">food</a>. Obviously, food comes from nature and food security is an important part of any nation, with policies implemented and contested around the world. But food is also a major factor in cultural identities, art, and basic human festivities. This new approach to thinking would better represent these more abstract concepts.

While this all sounds slightly abstract, one concrete application for this approach is its uptake in large-scale expert assessments and how they are conducted. Overall, the researchers believe it will increase the effectiveness and legitimacy of policies and decisions about nature. “This inclusiveness and equity among knowledge systems and perspectives will not only make assessment processes more legitimate; it will also lead to better policy results because we will be drawing from a much richer and wider information base,” the authors say.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Changing the way we think about nature to inform policies

What do we appreciate from nature? Most people would likely...

A team of researchers at the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> have constructed the first-ever global atlas of soil bacterial communities. The researchers have identified around 500 key soil species from across the planet, resulting in a guide that may be used in the future to manipulate certain functions such as soil fertility and nutrient cycling.

Manuel Delgado-Baquerizo is a postdoctoral researcher at the <a href="http://cires.colorado.edu/">Cooperative Institute for Research in Environmental Sciences</a> (CIRES) and the lead author of the study.

“With this research, we have started to open the black box and are gaining a better understanding of what microbes are living in our soils,” said Delgado-Baquerizo. 

Even though soil bacteria account for a large amount of Earth's living biomass and promote critical processes such as carbon cycling, the microorganisms living in soil are still poorly understood. This is primarily due to the fact that there are tens of thousands of soil species and most of them have not yet been described, which means that they do not match any existing genomic records.

“It is amazing how much we still don't know about even the most dominant microorganisms found in soil,” said study co-author Noah Fierer. “Many of them don't even have names yet.”

The research team gathered soil samples from 237 different sites across six continents and 18 countries. This collection was expansive enough to represent an entire range of climates from deserts to wetlands. The experts used DNA sequencing to identify the different bacteria and to determine which species of bacteria appeared across the various types of soil.

The study revealed that just two percent of all bacterial species, which is around 500 individual species, consistently appear in half of the <a href="https://www.earth.com/news/antibiotics-animals-contaminating-soil/">soil</a> bacterial communities in the world. These common and dominant species will undoubtedly be the target of many future studies.

“Now that we have this list, we can really focus our research efforts to categorize these major groups and see where they are and what they do,” said Fierer.

Knowledge of the composition and function of soil bacteria could ultimately lead to useful agricultural applications.

“Eventually, knowing more about these bacteria might allow us to improve soil health and fertility,” said Delgado-Baquerizo. “There's a lot that we can do now that we have some tractable information.”

The study is published in the journal <a href="http://www.sciencemag.org/">Science</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists explore what types of bacteria live in everyday dirt

A team of researchers at the University of Colorado Boulder...

The Environmental Protection Agency (EPA) is discreetly changing its system of approving new chemicals, according to a report from <a href="https://www.nbcnews.com/">NBC News</a>. While the previous safety review process was criticized for being too slow, experts are saying that the new approach will not be as thorough.

In 2016, The Frank R. Lautenberg Chemical Safety for the 21st Century Act was passed, which required the EPA to systematically review the safety of commercial chemicals. But now, former <a href="https://www.earth.com/news/pruitt-clean-power-plan/">EPA</a> officials are claiming that some critical steps of the chemical review process are being eliminated, raising concerns about whether the new approach will effectively protect Americans from exposure to hazardous chemicals.


One of the biggest changes the EPA is making is the elimination of consent orders. This means that manufacturers will no longer have to sign a legal agreement that they will not use the chemicals under certain conditions. Consent orders will now only be given if the EPA believes that the intended use of a chemical poses a public health or environmental risk.

Experts explain that, under the new system, a new commercial chemical may be approved for one purpose and then end up being used later for other manufacturing purposes without a comprehensive review. The modified safety review process undermines the legislation passed with widespread approval by Congress in 2016.

Under the Obama administration, Bob Sussman served as co-chair of the Transition Team for the EPA and then as senior policy counsel to the EPA administrator.

“EPA is explicitly disavowing and downplaying a tool that’s really been a cornerstone of new chemical regulation,” Sussman told NBC News. “We believe EPA is taking a big step backward in the protection of health and the environment without an offsetting benefit.”

As an alternative to consent orders, the EPA will now put their confidence into a measure known as “significant new-use rules” to regulate chemicals that may pose a public risk if used for different purposes. Critics say there is a major difference between the former standards and the use of significant new-use rules, which often do not require testing.  

The 2016 legislation not only gave the EPA the authority to enforce a stricter review of commercial chemicals, but also required the EPA to reevaluate the safety of chemicals already in use by a certain deadline.

“What I’m observing is an effort by the agency and also some in the industry to turn back the clock and behave as though the Lautenberg Act was never passed in the first place,” former EPA official Lynn Goldman told NBC News. “The agency has been granted more authority to do testing, then it put hands in its pockets and said it doesn’t want to use this authority.”
--
By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

EPA’s new approach to approving chemicals causing big concerns

The Environmental Protection Agency (EPA) is discreetly changing its system...

New research out of the UK has found that microwaves in the EU emit as much carbon dioxide as nearly 7 million cars.

In the first-ever comprehensive study of the environmental impact of the ultra-popular appliance, the results show that microwaves emit 7.7 million tonnes of <a href="https://www.earth.com/video/oceans-remove-carbon-dioxide/">carbon dioxide</a> each year. This amount is equal to how much carbon is emitted annually by 6.8 million cars in the EU.

The study was conducted by researchers from the <a href="http://www.manchester.ac.uk/">University of Manchester</a>, who also found that microwaves across the EU consume as much electricity as three large power plants do every year. 

For the study, the researchers used life cycle assessment to determine the environmental impacts of microwaves. The life cycle, in this case, includes manufacturing and waste management after the microwaves are thrown out. 

Twelve different environmental factors, such as climate change and ecological toxicity, were taken into consideration when measuring the full ecological impact.

Both Manufacturing and the materials used to make microwaves are a major contributor to their impact, as they contribute more than 20% to the depletion of natural resources and climate change alone. 

In order to reduce the environmental impact, the researchers say that focus should be put on consumer awareness and creating more energy efficient models. Because of the large supply and affordability of appliances, microwaves are thrown out before the end of their lifeline. 

Throwing out appliances like microwaves not only generates tons of waste but also creates toxic waste in the process. 

“Consumers now tend to buy new appliances before the existing ones reach the end of their useful life as electronic goods have become fashionable and 'status' items,” said Dr. Alejandro Gallego-Schmid, the study’s lead author. “As a result, discarded electrical equipment, such as microwaves, is one of the fastest growing waste streams worldwide.”

According to the study, appliance lifespans are getting shorter, which causes consumers to throw them away at an increasing rate. Microwave lifespans are now almost 7 years shorter than they were 20 years ago. 

As more and more people purchase and throw out common household appliances like microwaves, the impact on the environment will increase. The research shows that implementing policies for both manufacturers and consumers is vital to reducing waste, power use, and carbon emissions. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

Microwaves may be as harmful to the environment as cars

New research out of the UK has found that microwaves...

For years, <a href="https://www.earth.com/image/mount-etna-volcano-erupts/">Mount Etna</a> has been classified as an active stratovolcano on the east coast of Sicily. But now, one scientist is exploring the idea that Mount Etna may not actually be a volcano, but instead a large, volatile hot spring. Professor Carmelo Ferlito at the <a href="https://www.unict.it/en/">University of Catania </a>has developed a study to examine how the volcano is fueled.

Mount Etna is one of the most active volcanoes on the planet. It produces up to 70 million tons of lava each year, as well as 7 million tons of steam, carbon dioxide, and sulfur dioxide. 

Professor Ferlito is challenging the status of Mount Etna due to the fact that it does not spew enough lava to be classified as a full-blown volcano. He says that if the gases are ejected as a result of magma rising to the surface, the volcano should be producing ten times as much lava.

Some experts believe that the lava attempts to escape during the gas emissions, but ultimately retreats back into the volcano. Professor Felito argues that this is simply not the case, as it would “inflate the volcano like a children's balloon.” 

The results of his study indicate that the volcano does not contain magma at all, but that it is simply filled with large amounts of water, carbon dioxide, and sulfur dioxide. Professor Felito says that only 30 percent of Mount Etna is molten rock.

A growing collection of research supports the idea that there is a huge amount of water in the Earth's mantle. Professor Ferlito explains that this water may actually be the source of the eruptions.

The study is published in the journal <a href="https://www.journals.elsevier.com/earth-science-reviews">Earth-Science Reviews</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.google.com/earth/staff/">Earth.com</a> Staff Writer

Is Mount Etna actually a hot spring rather than a volcano?

For years, Mount Etna has been classified as an active...

A new study from the <a href="https://www.exeter.ac.uk/">University of Exeter</a> has revealed that no-fishing zones are helping to save a struggling species of African penguins. The research team determined that the effects of fishing closures are greatly beneficial and should be continued and also expanded.

The experts teamed up with the <a href="https://www.earth.com/image/drought-western-cape/">South African</a> government and researchers from the <a href="http://www.uct.ac.za/">University of Cape Town</a>, and focused their investigation on bans against fishing for “forage fish” such as anchovies and sardines.

“The amount of forage fish caught worldwide is increasing and - although the effects are disputed - the impact on marine ecosystems could be severe,” said study co-author Dr. Richard Sherley. He explained that forage fish are an important link in the food chain because they feed on plankton and then are preyed upon by tuna, dolphins, whales, penguins, and other species.

“We need to do more to understand the circumstances in which small no-fishing zones will improve the food available to predators, but our research shows this is a promising way to help African penguins,” said Dr. Sherley.

The research team examined colonies at Dassen Island, Robben Island, St Croix Island, and Bird Island. They compared three-year periods of fishing bans with similar time frames when fishing was allowed. It was difficult to get a clear look at the overall effects that the no-fishing zones had on penguin populations because there are so many other factors that affect their livelihood.


“Decades of research may be needed to be absolutely certain of the impact on the penguins' population size,” said Dr. Sherley.

However, using a statistical method called Bayesian inference, the researchers were able to demonstrate that the fishing bans directly improved the health and survival of penguin chicks.

“There's never going to be a quick answer to problems in complex ecosystems,” said Dr. Sherley. “However, without conservation action, there's a good chance African penguins will go extinct in at least some of their current colonies. We are calling for a precautionary and adaptive approach - no-fishing zones to protect this species, with an open mind to change as more evidence emerges.”

The study is published in the journal <a href="http://rspb.royalsocietypublishing.org/">Proceedings of the Royal Society B</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Richard Sherley

No-fishing zones helping endangered penguins bounce back

A new study from the University of Exeter has revealed...

Among the many disastrous consequences that could arise if climate change continues at its current rate, a new study from the <a href="https://www.umich.edu/">University of Michigan</a> reveals that an especially worrisome impact may be on the horizon; the disappearance of our natural sources of maple syrup.

<a href="https://www.earth.com/plants/hybrid-sugar-maple-acer-leucoderme-saccharum-2/">Sugar maples</a> are known for their beautiful fall foliage, as well as being our main source of maple syrup. They also happen to be the dominant tree species in the northern hardwood forests of eastern North America, including in the Great Lakes region. Researchers have recently found that with the forecasts of warmer temperatures and increased likelihood of summer drought in the Upper Great Lakes region, the sugar maples and other trees in that area will be put under a lot of additional stress.

On the flip side, forests around the world will be exposed to rising levels of nitrogen compounds generated by cars, power plants, factories, agriculture, and other human sources. While it’s considered a pollutant, these nitrogen compounds actually have a fertilizing effect on trees, and help promote growth. For years, climate scientists and forest ecologists have wondered whether the fertilizing effects of human-derived nitrogen would be enough to offset the additional stresses of a warmer, drier climate. Previous studies have produced contradictory results.

This new study, published in the journal <a href="http://esajournals.onlinelibrary.wiley.com/hub/journal/10.1002/(ISSN)1939-9170/">Ecology</a>, uses 20 years of data from four forest sites in both of Michigan’s peninsulas, and ultimately finds that nitrogen from human activities “will not fully compensate for the negative effects of growing under the drier forecasted climates.” As climate change marches on, the authors state that residents of the state should see a decrease in growth of sugar maples. Additionally, it appears that if the more extreme climate predictions hold true, sugar maples will eventually disappear from Michigan’s Lower Peninsula entirely.

“Under extreme climate scenarios, the increase in nitrogen won’t be able to compensate for decreased growth of sugar maples due to lack of water,” says Inés Ibáñez, an associate professor and forest ecologist at the University of Michigan.

Losing these trees would likely be a positive feedback loop, as the world’s forests remove about one-quarter of the carbon dioxide emitted into the atmosphere by the burning of fossil fuels. Fewer trees means more carbon dioxide in the atmosphere, further exacerbating the greenhouse gas problem. 

“That’s why these questions about forest growth are so important,” says Donald Zak, a professor at the University of Michigan. “And the only way to get some of the answers is through the type of long-term ecological research used in this study.”

For their study, the researchers analyzed the combined effects of soil moisture, summer temperature, and nitrogen deposition on the growth of sugar maples from four different sites in Michigan. This encompassed records from more than one thousand trees over a period of roughly 20 years. 

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Maple trees (and syrup) under threat from climate change

Among the many disastrous consequences that could arise if climate...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EjmSP20gQK-2593093-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"]</div>



Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="f8fukm28Vz-2491833-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qARzJPSabQ-2270617-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="fxH3eJHEkQ-2010196-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

[sendtonews key="fxH3eJHEkQ-2010196-12187" type="single"] Today’s Video of the Day from the...

Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

<div class="wp-block-sendtonews-playerselector">[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"] Today's Video of the Day from NASA...

Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6SdlLLbt0t-1988946-12187" type="single"]</div>



Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Plants help remove heavy metals from contaminated soil

[sendtonews key="6SdlLLbt0t-1988946-12187" type="single"] Today’s Video of the Day from NTU...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="gRpsplpwpe-2251464-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

[sendtonews key="gRpsplpwpe-2251464-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="eAVLRk51oJ-1826888-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

[sendtonews key="eAVLRk51oJ-1826888-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="sFFhiK9OOn-1720418-12187" type="single"]</div>



Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

[sendtonews key="sFFhiK9OOn-1720418-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="yPSXGZek1I-2312529-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

[sendtonews key="yPSXGZek1I-2312529-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EPdZexVR30-1731237-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

[sendtonews key="EPdZexVR30-1731237-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uwirCufwYv-2012371-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

[sendtonews key="uwirCufwYv-2012371-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"] Today’s Video of the Day from the...

News coming your way