For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice.



However, new observations show the opposite is now happening. An international team led by the <a href="https://www.southampton.ac.uk/">University of Southampton</a> reported a sudden rise in surface <a href="https://www.earth.com/news/salinity-is-rising-in-coastal-areas-and-hurting-farmlands/">salinity</a> south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded.



The analysis combines European satellite data with readings from autonomous floats that profile the water column. The result reveals an unanticipated pivot in the Southern Ocean’s salt balance sometime after 2015.



<h2 class="wp-block-heading" id="h-excessive-salt-melts-sea-ice">Excessive salt melts sea ice</h2>



Cold, fresh surface water normally overlies warmer, saltier layers at depth, creating strong density “stratification” that traps heat below. When the surface grows saltier, that barrier weakens. Heat then mixes upward, <a href="https://www.earth.com/news/antarcticas-melting-ice-shelves-threaten-global-sea-levels/">melting sea ice</a> from beneath and preventing extensive winter growth.



“Saltier surface water allows deep ocean heat to rise more easily, melting sea ice from below," said lead author Alessandro Silvano, an oceanographer at the University of Southampton. "It's a dangerous feedback loop: less ice leads to more heat, which leads to even less ice.” 



Since 2015, the continent has shed sea ice equivalent to the area of Greenland. Researchers call it the largest environmental shift detected anywhere on Earth in recent decades.



<h2 class="wp-block-heading" id="h-sea-ice-hole-returns-after-decades">Sea ice hole returns after decades</h2>



One striking symptom is the re-opening of the <a href="https://www.earth.com/news/massive-hole-polynya-the-size-of-switzerland-appeared-in-the-antarctica-sea-ice/">Maud Rise polynya</a> - a yawning hole in the Weddell Sea ice cover. It spans nearly four times the size of Wales and last appeared in the late 1970s.



“The return of the Maud Rise polynya signals just how unusual the current conditions are,” Silvano said. “If this salty, low-ice state continues, it could permanently reshape the Southern Ocean - and with it, the planet.”



Reduced Antarctic ice darkens the ocean, absorbing more sunlight and already feeding back into the global climate system. This, as Silvano put it, will give rise to “stronger <a href="https://www.earth.com/news/rapid-antarctic-sea-ice-loss-is-causing-severe-storms-around-the-world/">storms</a>, warmer oceans, and shrinking habitats for Antarctic wildlife.”



<h2 class="wp-block-heading" id="h-old-predictions-fall-short">Old predictions fall short</h2>



Climate models had projected eventual Antarctic sea-ice loss under greenhouse forcing. However, many scientists believed that enhanced snowfall and increased melt from continental ice sheets would keep surface waters fresh for decades, delaying large declines. The new evidence challenges that assumption.



“While scientists expected that human-driven climate change would eventually lead to Antarctic sea ice decline, the timing and nature of this shift remained uncertain,” said co-author Aditya Narayanan, a physical oceanographer at the University of Southampton.



“Previous projections emphasized enhanced surface freshening and stronger ocean stratification, which could have supported sustained sea ice cover. Instead, a rapid reduction in sea ice - an important reflector of solar radiation - has occurred, potentially accelerating global warming.”



<h2 class="wp-block-heading" id="h-eyes-on-the-southern-ocean">Eyes on the Southern Ocean</h2>



Because this turnaround was detected only after <a href="https://www.earth.com/news/satellites-reveal-a-sudden-drop-in-global-freshwater-levels/">satellites</a> began tracking sea-surface salinity in detail, researchers worry that other rapid transitions might be missed without constant observation.



“The new findings suggest that our current understanding may be insufficient to accurately predict future changes,” said senior author Alberto Naveira Garabato, a professor of physical oceanography at the University of Southampton.



“It makes the need for continuous satellite and in-situ monitoring all the more pressing, so we can better understand the drivers of recent and future shifts in the ice-ocean system.”



<h2 class="wp-block-heading" id="h-sea-ice-loss-changes-the-planet">Sea ice loss changes the planet</h2>



Antarctic sea ice acts as a reflective shield, bouncing sunlight back to space and modulating heat exchange between ocean and atmosphere.



Its precipitous decline could amplify warming worldwide, disturb wind patterns, and alter the formation of the deep water masses that power global ocean circulation.



Saltier surface layers may also influence how much carbon the <a href="https://www.earth.com/news/carbon-storage-mystery-emerges-in-the-southern-ocean/">Southern Ocean</a> can absorb, potentially weakening one of Earth’s most important climate buffers.



<h2 class="wp-block-heading" id="h-heat-and-salt-reinforce-sea-ice-loss">Heat and salt reinforce sea ice loss</h2>



The study leaves open questions about what triggered the sudden salinity jump. Possibilities include shifts in wind patterns, changes in precipitation, or increased intrusion of warm Circumpolar Deep Water onto the continental shelf.



Whatever the cause, the new feedback between salt and sea ice could lock the region into a self-reinforcing cycle of warming and ice loss.



Scientists stress that only sustained measurements - combining satellites, autonomous floats, and ship-based surveys - will reveal whether the Southern Ocean snaps back to its former fresher state or continues toward an unfamiliar, saltier future.



For now, the message is clear: Antarctica’s floating fringe, once thought relatively resistant to near-term change, is undergoing a rapid transformation that matters far beyond the frozen continent.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2500440122">Proceedings of the National Academy of Sciences</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.&nbsp;



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/">Eric Ralls</a> and Earth.com.



-----

Antarctic sea ice collapse linked to a sudden surge in ocean salt

For decades, oceanographers assumed the surface waters circling Antarctica were becoming progressively fresher - a shift that helped lock deep heat away and nurture expansive winter sea ice. However, new observations show the opposite is now happening. An international team led by the University of Southampton reported a sudden rise in surface salinity south of 50° latitude. This shift coincided with the steepest drop in Antarctic sea-ice extent ever recorded. The analysis combines European satellite data with readings from autonomous floats that profile the water column. The...

The Ocean Legacy Of Greenhouse Gases. Continuing current carbon dioxide (CO2) emission trends throughout this century and beyond would leave a legacy of heat and acidity in the deep ocean. These changes would linger even if the atmospheric carbon dioxide concentration were to be restored to pre-industrial levels at some point in the future, according to a new Nature Climate Change paper from an international team including Carnegie's Ken Caldeira. This is due to the tremendous inertia of the ocean system.

Greenhouse gases emitted by human activities not only cause rapid warming of the seas, but also an unprecedented rate of ocean acidification. Ocean acidification occurs when atmospheric carbon dioxide is absorbed by the ocean and forms carbonic acid, inhibiting coral reef growth and threatening marine life. The Ocean Legacy Of Greenhouse Gases

Some experts propose that climate and chemical damage due to high levels of greenhouse gases could be avoided by removing active carbon dioxide from the atmosphere, processes broadly called CDR for carbon dioxide removal. One idea is that fast-growing trees such as poplars, which consume a great deal of carbon dioxide during growth, could be farmed and then burned in bioenergy plants where their carbon dioxide would captured and stored underground instead of released back into the atmosphere. However, none of the proposed removal-and-storage strategies have been proven at an industrial scale yet, and ideas such as poplar farming would have to be carefully balanced against land use for food production.

Using computer modeling to investigate the success of CDR strategies, the team discovered that the clock is ticking for CDR to substantially reduce risks to much marine life. If these processes are applied too late, they might as well not be applied at all, as far as ocean acidification is concerned, the team found.

"Geoengineering measures are currently being debated as a kind of last resort to avoid dangerous climate change--either in the case that policymakers find no agreement to cut CO2emissions, or to delay the transformation of our energy systems," said lead-author Sabine Mathesius from GEOMAR Helmholtz Centre for Ocean Research Kiel and the Potsdam Institute for Climate Impact Research (PIK). "However, looking at the oceans we see that this approach carries great risks."

As policymakers consider what might occur if various near- to mid-term climate policy targets are not achieved, it becomes increasingly important to understand what happens if society exceeds these targets.

"If we overspend our carbon dioxide emission budget now, can we make up for it by paying back a carbon dioxide debt later?" asked Caldeira, who worked on this issue during a research stay at PIK. "Can later carbon dioxide removal from the atmosphere offset today's emissions?"

The team conducted a computer experiment and simulated different rates of carbon dioxide extraction from the atmosphere. One of these rates, 22 billion tons per year, would remove carbon dioxide at slightly more than half current emission rates. Another was the probably unfeasible rate of more than 90 billion tons per year, which is more than two times today's yearly emissions. The experiment did not account for the availability of technologies for extraction and storage.

"Interestingly, it turns out that after business-as-usual until 2150, even taking such enormous amounts of carbon dioxide from the atmosphere would not help life that exists deep in the ocean very much. After large-scale ocean circulation has transported acidified water to great depths, it is out of reach for many centuries, no matter how much carbon dioxide is removed from the atmosphere," Caldeira said.

The scientists' model also looked at increasing temperatures and decreasing concentrations of dissolved oxygen in the sea. Oxygen is, of course, vital for many creatures. The warming reduces ocean circulation, harming nutrient transport. Together with acidification, these changes put heavy pressures on marine life. Earlier in Earth's history, such changes have led to mass extinctions. However, the combined effect of all three factors has not yet been fully understood.

"In the deep ocean, the chemical echo of this century's CO2 pollution will reverberate for thousands of years," said co-author John Schellnhuber, director of PIK. "If we do not implement emissions reductions measures in line with the 2 degrees Celsius target in time, we will not be able to preserve ocean life as we know it."

---

<a href="http://www.ciw.edu/">Carnegie Institution</a>

The Ocean Legacy Of Greenhouse Gases

The Ocean Legacy Of Greenhouse Gases. Continuing current carbon dioxide...

Ocean Changes Are Affecting Salmon Biodiversity And Survival. Coho and chinook salmon have increasingly similar survival rates

The biodiversity of two Northern Pacific salmon species may be at risk due to changes in ocean conditions at the equator, reports a study by the University of California, Davis.

In the study published in the journal Proceedings of the National Academy of Sciences Aug. 3, researchers tracked the survival of Chinook and coho salmon from hatcheries in North America between 1980 and 2006.

Before the 1990s, ocean survival rates of Chinook and coho salmon varied separately from each other. However, the researchers were surprised to find that survival rates of the two species have since become increasingly similar.

"Two species that historically have had different responses and seem to be very different in their coastal-wide patterns now appear to be more synchronized," said lead author Patrick Kilduff, a postdoctoral scholar under Louis Botsford in the UC Davis Department of Wildlife, Fish and Conservation Biology at the time of the study. "When salmon populations are synchronized, it's either good for everyone or bad for everyone--similar to the stock market."

From an economic perspective, it means that when catch of one species is low, catch of the other also will tend to be low.

This synchronous response to ocean conditions represents a loss in biological diversity that cannot be addressed directly by freshwater management actions, the study said.

It's not yet well understood what is causing the increasing similarity, but the researchers said it could reflect a change in coastal ocean food-web linkages or perhaps a change in the salmon species themselves.

EL NINO AND SALMON SURVIVAL

Historically, many Pacific salmon species were thought to be influenced by the Pacific Decadal Oscillation (PDO), an El Nino-associated eastern Pacific warming pattern. As the nature of El Niños has changed, another ocean indicator, the North Pacific Gyre Oscillation (NPGO) has grown increasingly important, but its impact on salmon was not well-understood.

This new study found that coho and Chinook salmon survival rates along the West Coast are more strongly connected to the NPGO than to the PDO.

"Changes in equatorial conditions lead to more of the large-scale Pacific Ocean variability being explained by North Pacific Gyre Oscillation, and it's influencing the survival of salmon from Vancouver Island south to California," Kilduff said.

---

<a href="http://www.ucdavis.edu" target="_blank" rel="noopener noreferrer">University of California - Davis</a>

Ocean Changes Are Affecting Salmon Biodiversity And Survival

Ocean Changes Are Affecting Salmon Biodiversity And Survival. Coho and...

President Barack Obama's sweeping new power plant regulations are thrusting the divisive debate over climate change into the race for the White House, with candidates in both parties seeing an opportunity to capitalize.
To Democrats, rallying around global climate change is a way to energize liberal supporters and paint Republicans as out of touch with the majority of Americans. To the GOP, Obama's executive actions to curb greenhouse gas emissions are burdensome to business and block job creation, an argument targeting Americans' worries about the economy.
The president unveiled the plan at the White House Monday, calling it the "single most important step" the U.S. has taken to combat a major global threat.
Broad support for the rules by Democratic candidates and universal opposition from Republicans puts the parties' eventual nominees on a general-election collision course. Most of the changes Obama outlined would have to be implemented by the next president, if the rules survive court challenges.
Republicans gave little indication of what they would do differently to curb emissions from U.S. power plants, if anything at all. They cast the measure requiring states to cut carbon dioxide emissions by 32 percent by 2030 as unnecessary and costly White House overreach that will raise energy costs for Americans.
The Obama administration itself estimated the emissions limits will cost $8.4 billion annually by 2030, though the actual price won't be clear until states decide how they would reach their targets.
Wisconsin Gov. Scott Walker, a Republican, said the regulations would be an economic "buzz saw" that would "cost hard-working Americans jobs and raise their energy rates." Jeb Bush, the former GOP governor of Florida, said the rules "run over state governments, will throw countless people out of work and increases everyone's energy prices."
Texas Republican Sen. Ted Cruz questioned whether climate change is really occurring.
"I'm saying the data and facts don't support it," Cruz said at a retreat sponsored by billionaire brothers Charles and David Koch, heavily courted donors who strongly oppose Obama's climate change agenda.
The issue has also fueled the fundraising race for Democrats. Billionaire environmentalist Tom Steyer dropped $74 million into the 2014 midterm elections for candidates who support policies to curb climate change. Despite such spending, Democrats gave up control of the Senate, lost seats in the House and suffered embarrassing defeats in gubernatorial races.
Steyer hosted a fundraiser earlier this year for Hillary Rodham Clinton, the front-runner for the Democratic nomination. Clinton called Obama's power plant measure a "significant step forward" and said she would defend it if elected president. Her Democratic challengers were similarly supportive.
Power plants account for roughly one-third of all U.S. emissions of the heat-trapping gases blamed for global warming, making them the largest single source. Obama has already used executive actions to curb greenhouse gas emissions from other major sources, including cars and trucks.
Building on Obama's aggressive actions, Democrats have cast climate change as one in a long list of issues - along with gay marriage, immigration and diplomatic relations with Cuba - where Republicans are out of step with the majority of Americans. A Washington Post/ABC News poll conducted in March showed 59 percent of Americans said they'd like the next president to be someone who favors government action to address climate change, while 31 percent would prefer someone who opposes it.
Dan Pfeiffer, a longtime Obama adviser, said climate change is also a "litmus test" for many of the young voters who backed the president in the 2008 and 2012 elections. Some Democrats fear Clinton, if she wins the nomination, will struggle to replicate the high turnout among young people and minorities that helped propel Obama into the White House.
"They see candidates who deny the science as relics from the past not worthy of their support," said Pfeiffer, who left the White House earlier this year. "Motivating the younger voters that were core to the Obama coalition will be one of the biggest tasks for the Democrats in 2016 and climate change is one the best issues to get them to the polls."
According to the Washington Post/ABC News poll, 64 percent of adults between ages 18-39 said they'd prefer the next president to favor action to address climate change, compared with 49 percent of those over 65. However, an Associated Press-NORC Center for Public Affairs and Yale University poll late last year found that younger Americans didn't hold significantly different views from older Americans on government regulation of carbon dioxide emissions.
---
AP News Survey Specialist Emily Swanson in Washington and AP writer Julie Bykowitz in Dana Point, Calif., contributed to this report.
---
Follow Julie Pace at <a href="http://twitter.com/jpaceDC" target="_blank" rel="noopener">http://twitter.com/jpaceDC</a>
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Obama Orders Steeper Greenhouse Gas Cuts For Power Plants

President Barack Obama's sweeping new power plant regulations are thrusting...

Delta Smelt Endangered By California Drought. California's historic drought could wipe out a tiny, endangered fish that's played an outsized role in the state's water wars.
The delta smelt lives in the Sacramento-San Joaquin River Delta, the West Coast's largest estuary that supplies water to Central Valley farms and millions of Southern <a href="https://www.bing.com/search?q=california&amp;cvid=4fd69f74e0224f609e1b1d382beee08f&amp;FORM=ANAB01&amp;PC=HCTS">California</a> residents.
The silvery, finger-sized fish has been in trouble for years, but the four-year drought is helping to push the smelt to the brink of extinction. And it threatens several other native fish species, including the longfin smelt, green sturgeon and winter-run Chinook salmon. Delta Smelt Endangered By California Drought
In July, a key index of delta smelt abundance hit zero for the first time since the survey began in 1959. Researchers found a handful of smelt, but the number was too small to register on the population gauge.
"The delta smelt is basically on its last legs right now. We'll be lucky if it survives the coming year," said Peter Moyle, a fish biologist at the University of California, Davis who has been studying the fish for four decades.
On a recent fish survey, Moyle and three other researchers trawled the turbid waters of the sprawling estuary that once teemed with the delta smelt.
They pulled a net out of the water and emptied dozens of fish into a plastic bin on their research boat. They logged and tossed back 13 species, including carp, crappie, <a href="http://www.earth.com/news/new-strange-catfish-species/">catfish</a> and striped bass - but no delta smelt.
Delta smelt populations have been declining for decades due to invasive predators, pollution, habitat loss and increased water exports to farms and cities. The drought has worsened conditions by reducing freshwater flows and raising water temperatures.
"The drought has basically made all the things that were bad for smelt worse," Moyle said.
The delta smelt has been at the center of vicious water fights between farmers, fishermen, cities and environmentalists ever since it was listed as a threatened species under the U.S. Endangered Species Act in 1993. It was listed as an endangered under state law in 2010.
The government regularly cuts water exports from the delta to protect the smelt and other threatened fish from being sucked into the giant pumps that send water south.
Scientists and environmentalists say the sensitive fish needs protection because it's a key indicator of the delta's health, but farmers say too much precious water has been wasted on the fish - water that could be used to grow crops and fill reservoirs.
Stanislaus County almond grower Jim Jasper, who relies on delta water to irrigate his orchards, was a part of a lawsuit that challenged the U.S. Fish and Wildlife Service over delta smelt protections. The U.S. Supreme Court rejected their appeal earlier this year, leaving the water restrictions in place.
Last year, Jasper pulled out 400 acres of almond trees - about one-fifth of his orchards - because he couldn't get enough water to irrigate them, reducing his almond production and forcing him to cut employee work hours.
Standing next to the irrigation canal that delivers water from the delta, Jasper said endangered species protections have worsened the agricultural impacts of the drought.
"The delta smelt continues to wrack a lot of havoc on today's farming community," said Jasper, who runs Steward &amp; Jasper Orchards, the Newman, California-based almond company his father co-founded in 1948. "If it became extinct would anybody's lives change? I really don't think so."
The UC Davis Fish Conservation and Culture Laboratory in Byron may be the last place where you can still find large numbers of delta smelt.
The hatchery was recently awarded a $10 million federal grant to continue its work breeding the smelt in captivity for scientific research and to ensure its survival if the species vanishes from the wild.
"One of our most important projects is to maintain a refuge population of this species," said Tien-Chieh Hung, the lab's director. "We may be the place that holds the most delta smelt in the world."
While the lab could eventually release its carefully bred smelt into the delta, there's no guarantee they could survive in the wild and there would be no point if their native habitat can no longer support them.
That's why researchers say it's better to protect the smelt now before they disappear from the delta.
"If you're saving the smelt," Moyle said, "you're saving the habitat for other species in the delta as well."
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Delta Smelt Endangered By California Drought

Delta Smelt Endangered By California Drought. California's historic drought could...

Coho and chinook salmon have increasingly similar survival rates

The biodiversity of two Northern Pacific salmon species may be at risk due to changes in ocean conditions at the equator, reports a study by the University of California, Davis.

In the study published in the journal Proceedings of the National Academy of Sciences Aug. 3, researchers tracked the survival of Chinook and coho salmon from hatcheries in North America between 1980 and 2006.

Before the 1990s, ocean survival rates of Chinook and coho salmon varied separately from each other. However, the researchers were surprised to find that survival rates of the two species have since become increasingly similar.

"Two species that historically have had different responses and seem to be very different in their coastal-wide patterns now appear to be more synchronized," said lead author Patrick Kilduff, a postdoctoral scholar under Louis Botsford in the UC Davis Department of Wildlife, Fish and Conservation Biology at the time of the study. "When salmon populations are synchronized, it's either good for everyone or bad for everyone--similar to the stock market."

From an economic perspective, it means that when catch of one species is low, catch of the other also will tend to be low.

This synchronous response to ocean conditions represents a loss in biological diversity that cannot be addressed directly by freshwater management actions, the study said.

It's not yet well understood what is causing the increasing similarity, but the researchers said it could reflect a change in coastal ocean food-web linkages or perhaps a change in the salmon species themselves.

EL NINO AND SALMON SURVIVAL

Historically, many Pacific salmon species were thought to be influenced by the Pacific Decadal Oscillation (PDO), an El Nino-associated eastern Pacific warming pattern. As the nature of El Niños has changed, another ocean indicator, the North Pacific Gyre Oscillation (NPGO) has grown increasingly important, but its impact on salmon was not well-understood.

This new study found that coho and Chinook salmon survival rates along the West Coast are more strongly connected to the NPGO than to the PDO.

"Changes in equatorial conditions lead to more of the large-scale Pacific Ocean variability being explained by North Pacific Gyre Oscillation, and it's influencing the survival of salmon from Vancouver Island south to California," Kilduff said.

---

<a href="http://www.ucdavis.edu" target="_blank" rel="noopener">University of California - Davis</a>

Coho and chinook salmon have increasingly similar survival rates The...

President Barack Obama unveiled the final regulations in his plan that will cut carbon dioxide emissions nationwide 32 percent by 2030. Obama touted it as a bold step to slow climate change, while opponents said it was federal overreach that will raise prices for electricity consumers. Here's what you need to know about the impact of the new plan on the states:
WHAT CHANGED IN THE PLAN?
Sixteen states will have more stringent carbon dioxide reduction targets than those that were in the original proposal last year. There are two main reasons, according to the Environmental Protection Agency's Janet McCabe: Renewable sources such as wind and solar are getting cheaper and easier to build, and the EPA considered that states in some cases could easily source clean power from neighbors if they didn't have the capacity to generate it themselves. Also, the states' ongoing efforts to reduce energy demand won't be included in their baseline measurements.
"In the proposal we looked at each state in isolation," said McCabe, acting assistant administrator for the EPA's office of air and radiation. "In the final rule we have opened it up so we could look at capacity for renewables and natural gas across the region."
Thirty-one states' targets were loosened, but the tougher goals for the others make the overall plan more ambitious than the original proposal.
WHAT DO THE STATES THINK?
The Republican-led states that disliked the original proposal still hate it and are threatening lawsuits to block it. Wyoming, Pennsylvania, North Dakota, Kentucky, West Virginia, Indiana, Missouri and Kansas are the other states among the 16 that will have to reduce their carbon dioxide emissions the most, compared to the original proposal. Some, like Republican Kansas Gov. Sam Brownback, had sticker shock upon seeing the new regulations.
"The final rule released today is twice as bad for Kansas as the proposed rule released last summer," Brownback said.
In some of the states that rely less on coal-fired electricity, such as sun-soaked Nevada and hydroelectric rich Oregon, officials expressed their support and said they were well-positioned to comply.
"Nevada has been ahead of this curve for a long time," said Jennifer Taylor, executive director of the nonpartisan Clean Energy Project.
Leaders in other states such as Montana, which had supported the original proposal, expressed dismay at the tougher standards. "It looks as though the Obama administration has moved the goal post on us," said Democratic Gov. Steve Bullock of Montana.
WHAT'S NEXT?
States have until 2018 to submit their final emission reduction plans to the EPA. After that, the reductions begin in gradual step-down phases beginning in 2022 through 2029, with the final targets to be met in 2030.
WHAT HAPPENS IF A STATE DOESN'T TURN IN A PLAN?
Some state officials who oppose the rule have said they are considering not submitting a plan at all to the EPA. Any state that doesn't file a plan, or submits one that is unworkable under the federal rule, will be forced to use a federal model, McCabe said.
WHICH STATES ARE EXEMPT?
Vermont, Alaska and Hawaii. Vermont does not have fossil-fuel power plants. Alaska and Hawaii are isolated from the rest of the nation's electrical grid, leaving EPA officials without the data they used to set goals for the other states. EPA officials prefer to call Alaska and Hawaii deferments rather than exemptions.
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

How Does Obama's New Climate Change Plan Impact States?

President Barack Obama unveiled the final regulations in his plan...

Delta Smelt Endangered By California Drought. California's historic drought could wipe out a tiny, endangered fish that's played an outsized role in the state's water wars.
The delta smelt lives in the Sacramento-San Joaquin River Delta, the West Coast's largest estuary that supplies water to <a href="https://www.bing.com/search?q=Central+Valley&amp;cvid=58903a0fd303478490f5f8327fcd32bc&amp;FORM=ANAB01&amp;PC=HCTS">Central Valley</a> farms and millions of Southern California residents.
The silvery, finger-sized fish has been in trouble for years, but the four-year drought is helping to push the smelt to the brink of extinction. And it threatens several other native fish species, including the longfin smelt, green sturgeon and winter-run Chinook salmon. Delta Smelt Endangered By California Drought
In July, a key index of delta smelt abundance hit zero for the first time since the survey began in 1959. Researchers found a handful of smelt, but the number was too small to register on the population gauge.
"The delta smelt is basically on its last legs right now. We'll be lucky if it survives the coming year," said Peter Moyle, a fish biologist at the University of California, Davis who has been studying the fish for four decades.
On a recent fish survey, Moyle and three other researchers trawled the turbid waters of the sprawling estuary that once teemed with the delta smelt.
They pulled a net out of the water and emptied dozens of fish into a plastic bin on their research boat. They logged and tossed back 13 species, including carp, crappie, catfish and striped bass - but no delta smelt.
Delta smelt populations have been declining for decades due to invasive predators, pollution, habitat loss and increased water exports to farms and cities. The drought has worsened conditions by reducing freshwater flows and raising water temperatures.
"The drought has basically made all the things that were bad for smelt worse," Moyle said.
The delta smelt has been at the center of vicious water fights between farmers, fishermen, cities and environmentalists ever since it was listed as a threatened species under the U.S. Endangered Species Act in 1993. It was listed as an endangered under state law in 2010.
The government regularly cuts water exports from the delta to protect the smelt and other threatened fish from being sucked into the giant pumps that send water south.
Scientists and environmentalists say the sensitive fish needs protection because it's a key indicator of the delta's health, but farmers say too much precious water has been wasted on the fish - water that could be used to grow crops and fill reservoirs.
Stanislaus County almond grower Jim Jasper, who relies on delta water to irrigate his orchards, was a part of a lawsuit that challenged the U.S. <a href="http://www.earth.com/news/gill-development-and-water-temperatures-limit-fish-growth/">Fish</a> and Wildlife Service over delta smelt protections. The U.S. Supreme Court rejected their appeal earlier this year, leaving the water restrictions in place.
Last year, Jasper pulled out 400 acres of almond trees - about one-fifth of his orchards - because he couldn't get enough water to irrigate them, reducing his almond production and forcing him to cut employee work hours.
Standing next to the irrigation canal that delivers water from the delta, Jasper said endangered species protections have worsened the agricultural impacts of the drought.
"The delta smelt continues to wrack a lot of havoc on today's farming community," said Jasper, who runs Steward &amp; Jasper Orchards, the Newman, California-based almond company his father co-founded in 1948. "If it became extinct would anybody's lives change? I really don't think so."
The UC Davis Fish Conservation and Culture Laboratory in Byron may be the last place where you can still find large numbers of delta smelt.
The hatchery was recently awarded a $10 million federal grant to continue its work breeding the smelt in captivity for scientific research and to ensure its survival if the species vanishes from the wild.
"One of our most important projects is to maintain a refuge population of this species," said Tien-Chieh Hung, the lab's director. "We may be the place that holds the most delta smelt in the world."
While the lab could eventually release its carefully bred smelt into the delta, there's no guarantee they could survive in the wild and there would be no point if their native habitat can no longer support them.
That's why researchers say it's better to protect the smelt now before they disappear from the delta.
"If you're saving the smelt," Moyle said, "you're saving the habitat for other species in the delta as well."
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

How Does Obama's New Climate Change Plan Impact States?. President Barack Obama unveiled the final regulations in his plan that will cut carbon dioxide emissions nationwide 32 percent by 2030. Obama touted it as a bold step to slow climate change, while opponents said it was <a href="http://www.earth.com/news/alaska-federal-public-lands-trump/">federal</a> overreach that will raise prices for electricity consumers. Here's what you need to know about the impact of the new plan on the states:
WHAT CHANGED IN THE PLAN?
Sixteen states will have more stringent carbon dioxide reduction targets than those that were in the original proposal last year. There are two main reasons, according to the Environmental Protection Agency's Janet McCabe: Renewable sources such as wind and solar are getting cheaper and easier to build, and the <a href="https://www.bing.com/search?q=epa&amp;cvid=9d55c2dfdb54406c8e2dade61f8080fd&amp;FORM=ANAB01&amp;PC=HCTS">EPA</a> considered that states in some cases could easily source clean power from neighbors if they didn't have the capacity to generate it themselves. Also, the states' ongoing efforts to reduce energy demand won't be included in their baseline measurements. How Does Obama's New Climate Change Plan Impact States?
"In the proposal we looked at each state in isolation," said McCabe, acting assistant administrator for the EPA's office of air and radiation. "In the final rule we have opened it up so we could look at capacity for renewables and natural gas across the region."
Thirty-one states' targets were loosened, but the tougher goals for the others make the overall plan more ambitious than the original proposal.
WHAT DO THE STATES THINK?
The Republican-led states that disliked the original proposal still hate it and are threatening lawsuits to block it. Wyoming, Pennsylvania, North Dakota, Kentucky, West Virginia, Indiana, Missouri and Kansas are the other states among the 16 that will have to reduce their carbon dioxide emissions the most, compared to the original proposal. Some, like Republican Kansas Gov. Sam Brownback, had sticker shock upon seeing the new regulations.
"The final rule released today is twice as bad for Kansas as the proposed rule released last summer," Brownback said.
In some of the states that rely less on coal-fired electricity, such as sun-soaked Nevada and hydroelectric rich Oregon, officials expressed their support and said they were well-positioned to comply.
"Nevada has been ahead of this curve for a long time," said Jennifer Taylor, executive director of the nonpartisan Clean Energy Project.
Leaders in other states such as Montana, which had supported the original proposal, expressed dismay at the tougher standards. "It looks as though the Obama administration has moved the goal post on us," said Democratic Gov. Steve Bullock of Montana.
WHAT'S NEXT?
States have until 2018 to submit their final emission reduction plans to the EPA. After that, the reductions begin in gradual step-down phases beginning in 2022 through 2029, with the final targets to be met in 2030.
WHAT HAPPENS IF A STATE DOESN'T TURN IN A PLAN?
Some state officials who oppose the rule have said they are considering not submitting a plan at all to the EPA. Any state that doesn't file a plan, or submits one that is unworkable under the federal rule, will be forced to use a federal model, McCabe said.
WHICH STATES ARE EXEMPT?
Vermont, Alaska and Hawaii. Vermont does not have fossil-fuel power plants. Alaska and Hawaii are isolated from the rest of the nation's electrical grid, leaving EPA officials without the data they used to set goals for the other states. EPA officials prefer to call Alaska and Hawaii deferments rather than exemptions.
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

How Does Obama's New Climate Change Plan Impact States?. President...

Toxic Algae Bloom

Toxic Algae Bloom Spreads From California To Alaska. A vast toxic algae bloom off the West Coast is denser, more widespread and deeper than scientists feared even weeks ago, according to surveyors aboard a National Oceanic and Atmospheric Administration research vessel.
This coastal ribbon of microscopic algae, up to 40 miles wide and 650 feet deep in places, is flourishing amid unusually warm Pacific Ocean temperatures. It now stretches from at least California to Alaska and has shut down lucrative fisheries. Shellfish managers on Tuesday doubled the area off Washington's coast that is closed to Dungeness crab fishing, after finding elevated levels of marine toxins in tested crab meat. Toxic Algae Bloom Spreads From California To Alaska
So-called "red tides" are cyclical and have happened many times before, but ocean researchers say this one is much larger and persisting much longer, with higher levels of neurotoxins bringing severe consequences for the Pacific seafood industry, coastal tourism and marine ecosystems.
Dan Ayres, coastal shellfish manager for the Washington Department of Fish and Wildlife, said the area now closed to crab fishing includes more than half the state's 157-mile-long coast, and likely will bring a premature end to this year's coastal crab season.
"We think it's just sitting and lingering out there," said Anthony Odell, a University of Washington research analyst who is part of a NOAA-led team surveying the harmful algae bloom, which was first detected in May. "It's farther offshore, but it's still there."
The survey data should provide a clearer picture of what is causing the <a href="http://www.earth.com/news/toxic-algal-blooms-will-become-more-frequent-off-the-u-s-west-coast/">bloom</a> which is brownish in color, unlike the blue and green algae found in polluted freshwater lakes. Marine detectives already have a suspect: a large patch of water running as much as 3 degrees centigrade warmer than normal in the northeast Pacific Ocean, nicknamed "the blob."
"The question on everyone's mind is whether this is related to global climate change. The simple answer is that it could be, but at this point it's hard to separate the variations in these cycles," said Donald Boesch, professor of marine science at the University of <a href="https://www.bing.com/search?q=maryland&amp;cvid=3aabd5a6b0cb4b3eb9fcef31fa4a03b8&amp;FORM=ANAB01&amp;PC=HCTS">Maryland</a> who is not involved in the survey. "Maybe the cycles are more extreme in the changing climate."
"There's no question that we're seeing more algal blooms more often, in more places, when they do occur, they're lasting longer and often over greater geographical areas. We're seeing more events than documented decades ago," said Pat Glibert, professor at Horn Point Laboratory, University of Maryland Center for Environmental Science.
Odell recently completed the first leg of the survey, mostly in California waters. On Wednesday, researchers plan to continue monitoring the sea between Newport, Oregon, and Seattle. The vessel will then go to Vancouver Island, wrapping up in early September. Another research ship is taking samples off Alaska.
The brownish bloom was particularly thick off the coast of Santa Barbara, California, and Odell said it was unusually dominated by one type of algae called Pseudo-nitzschia, which can produce the neurotoxin domoic acid.
"It's an indication of an imbalance," said Vera Trainer, a research oceanographer with the Northwest Fisheries Science Center in Seattle. "Too much of any one thing is not healthy for anybody to eat."
Trainer said this bloom is the worst she's seen in 20 years of studying them. Harmful algal blooms have usually been limited to one area of the ocean or another, and have disappeared after a few weeks. This one has grown for months, waxing and waning but never going away.
"It's been incredibly thick, almost all the same organism. Looks like a layer of hay," said Raphael Kudela, a professor of ocean sciences at University of California, Santa Cruz.
The current bloom also involves some of the highest concentrations of domoic acid yet observed in Monterey Bay and other areas of the West Coast.
"It's really working its way into the food web and we're definitely seeing the impacts of that," Kudela said, noting that sea lions are getting sick and pelicans are being exposed. And now that the Pacific is experiencing its periodic ocean warming known as El Nino, it may come back even stronger next year, he said.
Domoic acid is harmful to people, fish and marine life. It accumulates in anchovies, sardines and other small fish as well as shellfish that eat the algae. Marine mammals and fish-eating birds in turn can get sick from eating the contaminated fish. In people, it can trigger amnesic shellfish poisoning, which can cause permanent loss of short-term memory in severe cases.
State health officials stress that seafood bought in stores is still safe to eat because it is regularly tested. While there have been no reports of human illnesses linked to this year's bloom, authorities aren't taking chances in fisheries with dangerous toxin levels.
California public health officials have warned against eating recreationally harvested mussels and claims, or any anchovy, sardines or crabs caught in waters off Monterey, Santa Cruz and Santa Barbara counties. Other shellfish harvests are shut down along Oregon's coast.
The most recent samples showed the highest-ever recorded concentrations of domoic acid in the internal organs of Dungeness crab, Ayres said.
"This is really unprecedented territory for us," said Ayres.
© 2015 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Toxic Algae Bloom Spreads From California To Alaska

Toxic Algae Bloom Spreads From California To Alaska. A vast...

EPSON DSC picture

Amazon Fire Risk Differs Across East-West Divide. Scientists at <a href="https://www.bing.com/search?q=nasa&amp;cvid=7872fda91dbf45df883556df6fafeaa5&amp;FORM=ANAB01&amp;PC=HCTS">NASA</a> and the University of California, Irvine, project fire risk for South America's Amazon Basin in 2015 to fall along an east-west divide. According to their model, based on multiple satellite datasets, the forests of the western Amazon will experience average or below-average fire risk, while those in the eastern Amazon will see above-average risk.

Amazon fire season for the region, which spans portions of Bolivia, Brazil and Peru, begins in May, peaks in September and ends in January. The underlying pattern in this year's fire forecast is driven by the fact that the western Amazon is more heavily influence by sea surface temperatures in the tropical Atlantic, and the eastern Amazon's fire severity risk correlates to sea surface temperature changes in the tropical Pacific Ocean. Currently, Pacific sea surface temperatures have risen as an El Niño event develops, a climate phenomenon that alters rainfall patterns around the globe.

[caption id="attachment_2383402" align="alignleft" width="150"]<a href="http://cff1.greenatom.net/uploads/2015/08/04132310/amazon-fire-season_1big_nasa-copy.jpg"><img class="size-thumbnail wp-image-2383402" src="http://cff1.greenatom.net/uploads/2015/08/04132310/amazon-fire-season_1big_nasa-copy-150x150.jpg" alt="Fire season severity forecast " width="150" height="150" /></a> Fire season severity forecast[/caption]

"As we're building towards a moderate to strong El Niño, that places even more fire risk across portions of the central and eastern Amazon that are more sensitive to El Niño than to changes in the Atlantic," said Doug Morton, co-investigator on the project at NASA's Goddard Space Flight Center in Greenbelt, Maryland.

The fire severity forecast model, developed by Yang Chen and Jim Randerson at the University of California, Irvine, along with NASA scientists, was first published in 2011 in the journal Science. To develop the model, they compared historic fire data from NASA's Terra satellite with sea surface temperature data in the tropical Pacific and North Atlantic oceans from buoys and satellite images compiled by the National Oceanic and Atmospheric Administration. Amazon Fire Risk Differs Across East-West Divide

Conditions at the end of the rainy season are used to forecast fire activity during the dry season. Sea surface temperatures in the tropical Atlantic and tropical Pacific oceans three to six months before the peak of fire season are strongly correlated with total fire activity. In general, warmer ocean temperatures at the end of the Amazon's wet season lead to reductions in rainfall and soil moisture at the beginning of the dry season. Drier conditions in the Amazon lead to more severe fires during the late dry season. But each ocean affects different regions of the Amazon.

"This year, only the El Niño [in the Pacific] is playing a major role. That's why the east-west contrast is more distinctive," said Chen.

[caption id="attachment_2383400" align="alignleft" width="150"]<a href="http://cff1.greenatom.net/uploads/2015/08/04132307/amazon-fire-season_2big_nasa-copy.jpg"><img class="size-thumbnail wp-image-2383400" src="http://cff1.greenatom.net/uploads/2015/08/04132307/amazon-fire-season_2big_nasa-copy-150x150.jpg" alt="Blue colors show above average ground and surface water and red colors show below average ground and surface water" width="150" height="150" /></a> Blue colors show above average ground and surface water and red colors show below average ground and surface water[/caption]

Sea surface temperatures in the Pacific Ocean are warmer than normal – El Niño conditions – which suppress rainfall in the eastern Amazon. The three regions at highest risk are Brazil states Maranhão, Mato Grosso and Pará. Meanwhile, sea surface temperatures in the tropical North Atlantic are average or cooler than average, keeping higher amounts of rainfall in the south and southwestern Amazon.

To check their model forecast, as the dry season has gotten underway, the researchers have compared their initial forecast with observations coming in from NASA's precipitation satellite missions' multisatellite datasets, as well as groundwater data from the joint NASA/German Aerospace Center Gravity Recovery and Climate Experiment (GRACE) mission.

This year's fire risk comes on the heels of a severe drought in eastern and southeastern Brazil, where the satellite data showed a continued reduction in rainfall and a drawdown of groundwater associated with lower than normal precipitation. The amount of groundwater present is a good indicator of fire risk, said Morton, because the signal persists longer and holds the "memory" of water in the soil that is the main source of moisture for trees and vegetation. When ground and soil water are depleted, the region dries out and fire risk goes up.

Each year since 2012, Chen, Randerson and Morton, with the support of the Gordon and Betty Moore Foundation, have issued an <a href="https://www.bing.com/search?q=amazon+river&amp;cvid=6576a65f590e4f89af07b8141c5c592f&amp;FORM=ANAB01&amp;PC=HCTS">Amazon</a> fire forecast for the east, west and southern parts of the basin. With the exception of 2013, their forecasts based on climate conditions have been fairly accurate, said Chen. They are currently investigating the climate conditions that led to overestimating fires – and other researchers to overestimate hurricanes – in 2013.

Increasingly, scientists and agencies in Peru and <a href="http://www.earth.com/news/forest-degradation-is-more-destructive-than-deforestation-in-the-brazilian-amazon/">Brazil</a> are incorporating this type of fire risk assessment into their regional planning for disaster responses. The forecasts provide an indication of the climate component of fire risk. However, fire risk may be underestimated in some frontier regions of Peru and Brazil where humans are likely to set intentional fires for clearing land for agriculture or deforestation.

This year, if the Pacific El Niño continues to strengthen, the team expects to see fire risk increase in the central Amazon, and they may issue a fire forecast for the northern Amazon basin for the first time.

"The seasonality of fires in northern Amazonia is different," Morton said. Peak fire activity in the northern Amazon occurs in February and March, so sea surface temperatures three months earlier in October and November have the most influence on rainfall and fire risk. The last time strong El Niño conditions persisted that long was 1997.

"There were enormous fires in the ’97-’98 El Niño in Roraima," said Morton. "That was part of what put fires in the Amazon on the scientific map."

"If the El Niño continues to strengthen, that's a region that we will be watching," Morton said, adding that the link between El Niño conditions and fires in the Brazilian state of Roraima has been seen before in the historic record going back to 2000, as weaker El Niño events in 2002-2003 and 2006-2007 led to large increases in fire activity. "Roraima’s increase in fire risk during El Niño events is so consistent that you don't need our model to know that the region will experience significant fire risk in 2015-2016."

---

<a href="http://www.nasa.gov" target="_blank" rel="noopener noreferrer">NASA</a>

Amazon Fire Risk Differs Across East-West Divide

Amazon Fire Risk Differs Across East-West Divide. Scientists at NASA...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EjmSP20gQK-2593093-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"]</div>



Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="f8fukm28Vz-2491833-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qARzJPSabQ-2270617-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="fxH3eJHEkQ-2010196-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tracking changes in Earth's water cycle

[sendtonews key="fxH3eJHEkQ-2010196-12187" type="single"] Today’s Video of the Day from the...

Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

<div class="wp-block-sendtonews-playerselector">[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Mysterious "spoke season" captured on Saturn

[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"] Today's Video of the Day from NASA...

Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6SdlLLbt0t-1988946-12187" type="single"]</div>



Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Plants help remove heavy metals from contaminated soil

[sendtonews key="6SdlLLbt0t-1988946-12187" type="single"] Today’s Video of the Day from NTU...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="gRpsplpwpe-2251464-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

[sendtonews key="gRpsplpwpe-2251464-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="eAVLRk51oJ-1826888-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

[sendtonews key="eAVLRk51oJ-1826888-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="sFFhiK9OOn-1720418-12187" type="single"]</div>



Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Qeshm Island in the Strait of Hormuz

[sendtonews key="sFFhiK9OOn-1720418-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="yPSXGZek1I-2312529-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Inhambane Bay in southeast Mozambique

[sendtonews key="yPSXGZek1I-2312529-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EPdZexVR30-1731237-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kangerlussuaq Glacier on the Greenland ice sheet

[sendtonews key="EPdZexVR30-1731237-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uwirCufwYv-2012371-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

[sendtonews key="uwirCufwYv-2012371-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"] Today’s Video of the Day from the...

News coming your way