High in Alaska’s Brooks Range, streams that once ran so clear you could drink from them are now the color of rusty tea. The water looks hazy, smells metallic, and can stain rocks orange for miles.&nbsp;



Fish are struggling, insect life is smothered, and the change has arrived with startling speed. Scientists say the culprit isn’t industry. It’s <a href="https://www.earth.com/news/thawing-permafrost-could-tip-earths-climate-balance/">thawing permafrost</a>.



<h2 class="wp-block-heading" id="h-when-frozen-ground-wakes-up">When frozen ground wakes up</h2>



For millennia, Arctic permafrost - permanently frozen soil - locked minerals in place. As the region warms, that icy seal is failing. Water and oxygen seep into freshly thawed ground and set off a chain reaction in sulfide-rich rocks (pyrite is a prime example).&nbsp;



The chemistry is textbook: sulfides oxidize, sulfuric acid forms, and the acid leaches metals like <a href="https://www.earth.com/news/iron-was-lifes-first-essential-metal-and-shaped-early-evolution/">iron</a>, aluminum, and cadmium from surrounding rock. Those metals then flush into rivers and streams.



“This is what acid mine drainage looks like,” said Tim Lyons, a biogeochemist at the University of California, Riverside. “But here, there’s no mine. The permafrost is thawing and changing the chemistry of the landscape.”



<h2 class="wp-block-heading" id="h-astounding-changes-in-water-chemistry">Astounding changes in water chemistry</h2>



A new study zeroes in on the Salmon River, a key waterway in the Brooks Range, documenting just how far the contamination has progressed.&nbsp;



But the authors stress the pattern isn’t isolated. Similar transformations are underway across dozens of Arctic watersheds that share the same mix of geology and thaw.



“I have worked and traveled in the Brooks Range since 1976, and the recent changes in landforms and water chemistry are truly astounding,” said David Cooper, a <a href="https://www.colostate.edu/" target="_blank" rel="noreferrer noopener">Colorado State University</a> research scientist and co-author of the study.



The alarm first sounded in 2019. Ecologist Paddy Sullivan of the <a href="https://www.alaska.edu/alaska/" target="_blank" rel="noreferrer noopener">University of Alaska</a> was flying into the backcountry to study northward-shifting forests when his bush pilot mentioned the Salmon hadn’t cleared after snowmelt - it looked, he said, “like sewage.”&nbsp;



Sullivan’s field observations led to a collaboration with Lyons, <a href="https://www.alaskapacific.edu/" target="_blank" rel="noreferrer noopener">Alaska Pacific University</a>’s Roman Dial, and others to trace the cause and measure the ecological fallout.



<h2 class="wp-block-heading" id="h-toxic-metals-in-alaska-s-rivers">Toxic metals in Alaska's rivers</h2>



The team’s analysis confirmed a geochemical cascade. Permafrost thaw exposes sulfide-bearing rocks, oxidation generates acidity, and the resulting acid mobilizes a suite of metals.&nbsp;



In small doses many metals are harmless or even essential. But at higher concentrations they become toxic to aquatic life - and the Salmon River’s waters now exceed the <a href="https://www.epa.gov/" target="_blank" rel="noreferrer noopener">U.S. Environmental Protection Agency</a> thresholds for several metals detrimental to fish and invertebrates.



Iron is the most visible signal. As iron oxidizes, it forms fine, orange precipitates that cloud the water and coat the streambed. That haze blocks sunlight that <a href="https://www.earth.com/news/antarctic-algae-that-once-cooled-earth-are-now-disappearing/">algae</a> and aquatic plants need, and the sludge blankets the gravel and cobbles where insect larvae live and fish spawn. 



Cadmium is more insidious: it can accumulate in fish organs, potentially affecting predators from Dolly Varden <a href="https://www.earth.com/news/trout-living-in-polluted-rivers-evolved-to-tolerate-high-metal-levels-in-the-waters/">trout</a> and grayling to birds and bears.



<h2 class="wp-block-heading" id="h-ripple-effects-in-the-food-chain">Ripple effects in the food chain</h2>



For now, the researchers say metal levels in edible fish tissue are not considered hazardous to humans. But indirect risks loom large.&nbsp;



Chum salmon - central to the diets and culture of many Indigenous communities - lay their eggs in clean, oxygenated gravel. When those spaces fill with fine sediment and metal precipitates, the oxygen drops and eggs can suffocate. 



Changes in insect communities ripple up the <a href="https://www.earth.com/news/oceans-twilight-zone-stabilizes-the-marine-food-chain/">food chain</a>, weakening the foundation that supports juvenile fish and the species that eat them.



<h2 class="wp-block-heading" id="h-irreversible-shift-in-alaska-s-rivers">Irreversible shift in Alaska's rivers</h2>



Unlike mine sites - where engineers can install liners, drains, or neutralizing systems - these rivers wind through remote, roadless country, and the sources of contamination are everywhere thaw has reached the right rock. There is no single pipe to plug, no settling pond to build.



“Wherever you have the right kind of rock and thawing permafrost, this process can start,” Lyons said. And once it does, it tends to keep going. The only true “off switch” would be for the permafrost to refreeze - an unlikely prospect in a warming climate.



“There’s no fixing this once it starts,” Lyons said. “It’s another irreversible shift driven by a warming planet.”



<h2 class="wp-block-heading" id="h-fingerprints-of-global-warming">Fingerprints of global warming</h2>



The experts hope their findings will help communities, land managers, and fisheries prepare - by expanding water quality monitoring, identifying vulnerable spawning grounds, planning alternative harvests if runs falter, and adapting management practices as conditions change.



The broader message is sobering. The Brooks Range is about as far from cities and smokestacks as you can get. Yet its rivers are wearing the unmistakable fingerprints of global warming.



“There are few places left on Earth as untouched as these <a href="https://www.earth.com/news/alaskas-rivers-are-rusting-and-the-changes-are-visible-from-space/">rivers</a>,” Lyons said. “But even here, far from cities and highways, the fingerprint of global warming is unmistakable. No place is spared.”



Rivers once known for their wild clarity are telling a new story - one where ancient ice, long trusted to keep the land’s chemistry in check, is finally letting go.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2425644122" target="_blank" rel="noreferrer noopener">Proceedings of the National Academy of Sciences</a>.



Image Credit: Taylor Rhoades



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Alaska's rivers are turning orange, and the changes are irreversible

High in Alaska’s Brooks Range, streams that once ran so clear you could drink from them are now the color of rusty tea. The water looks hazy, smells metallic, and can stain rocks orange for miles.&nbsp; Fish are struggling, insect life is smothered, and the change has arrived with startling speed. Scientists say the culprit isn’t industry. It’s thawing permafrost. When frozen ground wakes up For millennia, Arctic permafrost - permanently frozen soil - locked minerals in place. As the region warms, that icy seal is failing....

What if I told you that in the future, we’ll be able to pull water from thin air using only the power of sunlight? That sounds super futuristic and exciting, right? Well, what if I told you that we don’t have to wait…

A team of scientists and engineers from <a href="http://www.berkeley.edu/">University of California, Berkeley</a> and <a href="http://web.mit.edu/">Massachusetts Institute of Technology</a> (MIT) have collaborated to build a water harvester that uses only ambient sunlight to pull water from the air. The machine can even produce liters of <a href="https://www.earth.com/news/less-fresh-water/">water</a> per day in conditions as low as 20 percent humidity, which is a common humidity level in arid regions.

This solar-powered water harvester was constructed at <a href="http://web.mit.edu/">MIT</a> using a special material produced at <a href="http://www.berkeley.edu/">Cal Berkeley</a>. The special material is a metal-organic framework known as MOF, which was invented by Omar Yaghi, the founding director of the <a href="http://globalscience.berkeley.edu/">Berkeley Global Science Institute</a> and one of the two senior authors on the paper.

Yaghi invented these metal-organic frameworks more than 20 years ago by combining metals like magnesium or aluminum with organic molecules to create rigid, porous structures ideal for storing gases and liquids. Since his original design, more than 20,000 different MOFs have been created by scientists all over the world.

In 2014, Yaghi and his team at <a href="http://www.berkeley.edu/">UC Berkeley</a> designed a MOF that binds water vapor. Sensing its potential usefulness, he contacted Evelyn Wang, a mechanical engineer at <a href="http://web.mit.edu/">MIT</a>, and suggested they team up to turn the MOF into a water-collecting system.

“One vision for the future is to have water off-grid, where you have a device at home running on ambient solar for delivering water that satisfies the needs of a household,” says Yaghi. “To me, that will be made possible because of this experiment. I call it personalized water.”

Wang and her students designed a system that allowed ambient air to diffuse through the porous MOF, causing water molecules to attach to the interior surface. Sunlight entering through a window then heats up the MOF and moves the water toward the condenser, where the vapor condenses as liquid water and drops into a collector.

“This work offers a new way to harvest water from air that does not require high relative humidity conditions and is much more energy efficient than other existing technologies,” Wang explains.

The current MOF can only absorb 20 percent of its weight in water, but it’s possible other MOF materials could absorb 40 percent or more. Yaghi believes this material has plenty of room for improvement and could easily become more effective at higher or lower humidity levels.

“It’s not just that we made a passive device that sits there collecting water; we have now laid both the experimental and theoretical foundations so that we can screen other MOFs, thousands of which could be made, to find even better materials,” says Yaghi. “There is a lot of potential for scaling up the amount of water that is being harvested. It is just a matter of further engineering now.”

For the time being, Yaghi and his team are hard at work improving on their MOFs, while Wang and her team are improving the harvesting system. It seems at this point that the sky is the limit for this solar-powered water harvesting system.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.berkeley.edu/">University of California – Berkeley</a>

This new solar-powered device can pull water from dry air

What if I told you that in the future, we’ll...

Hydrogen fuel cell cars could one day be a technology hero that helps replace climate-damaging fossil fuel vehicles – but not if drivers can’t find hydrogen fueling stations. Currently there’s a grand total of 34 public hydrogen fueling stations in the entire nation, according to the <a href="https://energy.gov/">U.S. Department of Energy</a>, and most of those are located in California.

It’s not much of a problem now since there are only a few hundred of the hydrogen-powered vehicles on the road, all of them on lease from Honda, Toyota and Hyundai, and all in California. But that number’s going to escalate to about 1,000 leased cars this year – and the industry certainly hopes the numbers continue to climb.

Just like electric cars, the hydrogen-powered vehicles are emission-free and of no danger to the environment. But they carry an added advantage over their electric siblings – they fuel as quickly as a gas stop. That’s in contrast to the eight or nine hours it might take to fully recharge an electric battery.

On the other hand, you’ve got to contrast those 34 lonely hydrogen refueling stations to the 15,703 public electric charging stations in operation today. Also, the electric charge cost is much smaller than for hydrogen. And, obviously, most drivers can plug in at home for a battery recharge. Not so much with <a href="https://www.earth.com/news/portable-hydrogen-energy/">hydrogen</a>.

It costs up to about $80 to refill the five kilogram tank of a Clarity, the Honda hydrogen fuel cell model. But drivers get about 366 miles of hydrogen-powered driving before the need to refill the tanks.

In the near future, automakers might partner with governments and energy companies to develop more hydrogen fueling stations, as they’ve done in California. Earlier this year, Shell, BMW and nearly a dozen other companies in the transportation and energy industries formed a council to accelerate the adoption of hydrogen as a transportation fuel.

If automotive industry wants to grow this driving option into more than a California boutique industry, those hydrogen fuel cell stations must eventually start to pop up all across the country.

[caption id="attachment_259466" align="aligncenter" width="512"]<a href="https://www.earth.com/wp-content/uploads/2017/04/6-hydrogenfuel.jpg"><img class="size-full wp-image-259466" src="https://www.earth.com/wp-content/uploads/2017/04/6-hydrogenfuel.jpg" alt="" width="512" height="341" /></a> The hydrogen fuel cell Genesis GV80 concept SUV. Credit: AP Photo/Richard Drew[/caption]

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="http://customwire.ap.org/dynamic/stories/U/US_FUEL_CELL_FUTURE?SITE=AP&amp;SECTION=HOME&amp;TEMPLATE=DEFAULT&amp;CTIME=2017-04-13-19-03-15"> Associated Press</a>

The one big problem with hydrogen fuel cell cars...

Hydrogen fuel cell cars could one day be a technology...

Oceanic researchers from <a href="https://www.uu.nl/en">Utrecht University</a> in the Netherlands found evidence of microbial life an astounding six miles beneath the ocean’s floor at the bottom of the infamous Mariana Trench. That’s according to a study published in the journal Proceedings of the National Academy of Sciences.

“Considering the known temperature limit for life, 122 °C, and the subduction zone forearc geotherm where such mud volcanoes are located, we estimate that life could exist as deep as ∼10,000 m below the seafloor,” the study authors wrote. “This is considerably deeper than other active serpentinizing regions such as midocean ridges and could have provided sheltered ecosystems for life to survive the more violent phases of Earth’s history.”

The Mariana Trench is a long pit gouged out of the already very deep ocean depths. Located in the Western Pacific Ocean near China, Japan and the Philippines, the Trench is more than 1,500 miles long and no wider than 43 miles. At its deepest point, it goes down nearly seven miles below the ocean’s floor.

Life there is inhospitable, to say the least. The temperatures are near freezing and the pressure is about 1,000 times greater than on the surface of the Earth. And it’s so far from sunlight that it’s in perpetual and total darkness. That means no photosynthesis, so no traditional food sources. However, earlier scientific findings have included the presence of methane gas and hydrogen in the depths of the Mariana Trench, an available food source for very primitive life.

These current researchers said that what they found in serpentine scooped up from a mud volcano six miles under the ocean floor was organic material of the sort we’ve seen in less daunting environments.  Serpentine is a deep-ocean rock substance.

“Although we cannot pinpoint the exact origin of the organic matter, chemical analysis of the constituents resembles molecular signatures that could be produced by microbial life deep within or below the mud volcano,” the researchers wrote.

The research team’s findings don’t conclusively prove life exists that far below the ocean’s surface since there are other ways for the organic matter to have found its way to the serpentine, but it does provide tantalizing clues.

--

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="http://www.pnas.org/content/early/2017/04/04/1612147114.full"> Proceedings of the National Academy of Sciences</a>

Traces of life found at the bottom of the Mariana Trench

Oceanic researchers from Utrecht University in the Netherlands found evidence...

Water, water everywhere – but not nearly as much as we thought existed. That’s the conclusion reached by researchers led by David Seekell, an associate professor in the Department of Ecology and Environmental Sciences at Sweden’s <a href="http://www.umu.se/english">Umea University</a>. His team estimated that the world’s <a href="https://www.earth.com/news/road-salt-runoff-killing-twin-city-lakes/">lakes</a> contain about 30 percent less fresh water than had been originally believed.

Measuring the surface area of lakes is relatively simple through the use of GPS and satellite imagery, even though the planet is home to tens of millions of lakes. Much more difficult is measuring depths. That’s been traditionally done by circumnavigating the body of water in a boat and periodically taking depth measurements. Obviously, that would be a bit laborious for such a wide-scale audit.

“We decided to use a theory-driven approach,” said Seekell. “We assumed that the surface of the Earth is self-affine. This basically means that if you zoomed in and out of a cross-section of the Earth's surface, the statistical characteristics of the vertical topography are predictable based upon a stretching factor. We were able to use the model to estimate the mean volume of lakes at each given lake surface area, but also for variations in volume of lakes with the same surface area.”

His team’s findings can negatively impact the climate change challenge in that shallower bodies of water release more methane into the atmosphere. This could mean that the planet’s lakes are bigger contributors of greenhouse gases than previously anticipated. It could also have ramifications on dwindling water sources in some regions of the world.

In short, the “less water” finding is less positive than if researchers had found there to be a larger global inventory of fresh water than expected.

The study results appear in the current issue of the journal Geophysical Research Letters.

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="http://agupubs.onlinelibrary.wiley.com/hub/journal/10.1002/(ISSN)1944-8007/"> Geophysical Research Letters</a>

There is significantly less fresh water on Earth than we thought

Water, water everywhere – but not nearly as much as...

If <a href="https://www.earth.com/video/carbon-dioxide-atmosphere/">carbon dioxide</a> is the main culprit in climate change, then our two options are to cut emissions or remove carbon dioxide from the atmosphere. Following the goals set at the 2015 Paris Agreement, the next 10 years will be prove incredibly crucial in finding out if all countries involved will be able to deliver on their promises. 

Most of the nations of the planet agreed to take steps to reduce greenhouse gases so that the global temperature rise would be less than 2 degrees Celsius more than during the pre-industrial age, and hopefully more like a 1.5 degrees Celsius rise by 2100. That was the easy part. Now the trouble is figuring out how to get there, as researchers from the <a href="http://www.iiasa.ac.at/">International Institute for Applied Systems Analysis</a> (IIASA) learned when taking deeper dive for an article that will appear in the journal Nature Communications.

“The study shows that the combined energy and land-use system should deliver zero net anthropogenic emissions well before 2040 in order to assure the attainability of a 1.5°C target by 2100,” said coauthor and IIASA Ecosystems Services and Management Program Director Michael Obersteiner.

To get there, the IIASA report showed that fossil fuel usage rates would have to drop dramatically, to less than 25 percent of global energy supply by the end of the century. Currently, fossil fuels provide 95 percent of that total. Deforestation would have to be radically curtailed too, since trees and vegetation traps CO2 from release into the atmosphere.

If the current rate of conversion to renewable sources – about 2.6 percent annually – continues, CO2 emissions wouldn’t peak until the end of the century and global temperatures would be at a 3.5C increase, far off the target, by 2100.

The study concluded that it will take a mix of changes in human behavior, a stronger commitment to adapting renewable energy sources faster, and adapting better land-use strategies to reach the climate change goals.

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="https://www.nature.com/ncomms/"> Nature Communications</a>

Next decade will be crucial in achieving climate change goals

If carbon dioxide is the main culprit in climate change,...

Ambient fine particle exposure is the cause of 3.7 million <a href="https://www.earth.com/news/melting-snow-toxic/">deaths</a> worldwide each year. Many of these losses are due to short-term particulate matter exposure that causes damage to the cardiovascular system. A new study suggests that a simple vitamin B supplement may reverse the effects of potentially deadly health issues caused by particulate matter pollution.

The study was led by Jia Zhong, PhD., a postdoctoral research officer for <a href="http://www.columbia.edu/">Columbia’s </a>Mailman School. "Ambient PM2.5 pollution is one of the most common air pollutants and has a negative effect on cardiac function and the immune system," says Zhong. "For the first time, our trial provides evidence that B-vitamin supplementation might attenuate the acute effects of PM2.5 on cardiac dysfunction and inflammatory markers."

Researchers at<a href="https://www.mailman.columbia.edu/"> Columbia University’s Mailman School of Public Health</a> set out to discover if B vitamins can reduce, or even possibly reverse, the harmful effects of air pollution. Between July 2013 and February 2014, ten volunteers who were healthy non-smokers were given a placebo for four weeks prior to a two-hour exposure to ambient PM2.5. Next, they were given Vitamin B supplements for four weeks before another two-hour exposure to the concentrated ambient PM2.5. The results were then compared to a particle-free  two-hour exposure.

"Our results showed that a two-hour exposure to concentrated ambient PM2.5 had substantial physiologic impacts on heart rate, heart rate variability, and white blood counts. Further, we demonstrated that these effects are nearly reversed with four-week B-vitamin supplementation," says Dr. Andrea Baccarelli, PhD., who worked closely with Leon Hess, a professor of Environmental Health Sciences at the Mailman School.

The research shows that the Vitamin B supplements reversed the effects of air pollution on the heart rate by 150 percent, lymphocyte count by 106 percent, and the white blood cell count by 139 percent. According to the researchers, they studied healthy adults from a lightly-polluted area, and advise that the findings are not applicable to every case of air pollution-induced cardiovascular disease.

The study, published in the online journal Scientific Reports,is the first of its kind to determine if Vitamin B can alter biological responses to ambient air pollution. Dr. Baccarelli stresses that, despite the efforts of studies like this, there is still an urgent need for pollution regulation. 

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:: <a href="https://www.mailman.columbia.edu/">Columbia University’s Mailman School of Public Health</a>

How Vitamin B Could Save Your Life

Ambient fine particle exposure is the cause of 3.7 million...

The level of atmospheric <a href="https://www.earth.com/news/co2-turned-methanol/">carbon dioxide</a> is at an all-time high. This is responsible for major changes in the climate and also in our landscape. Recently, a team of researchers at the <a href="http://www.unh.edu/">University of New Hampshire</a> launched a study to determine the effects this rising concentration of carbon dioxide has on our ecosystems. The scientists turned their attention to mushrooms, an unlikely source that proved to contain a wealth of information.

The researchers first narrowed their study to focus on American lawns due to the fact that grass is such a critical component of the global carbon cycle. During photosynthesis, grass pulls carbon dioxide from the air using light energy to produce chemical energy. Aging grass, however, is not easily obtainable. The researchers set out to illustrate the changes in growth and competition of grass by viewing an alternative specimen.

Erik Hobble is a professor of terrestrial ecology at <a href="http://www.unh.edu/">the University of New Hampshire</a> and the first named author of the study. Hobble explains,"We thought that mushrooms could be a valuable indicator of responses of lawns to carbon dioxide levels in ecosystems because they feed on the dead grass and debris, or carbon, that law other plants put into the ground.” Hobble adds that mushrooms are “widely available  through previous collected specimens in labs and museums.”

For the study, published in the Journal of Geophysical Research: Biogeosciences and also featured as an article in the magazine Eos, Hobble and his team scrutinized samples of the mushroom Amanita thiersii. These samples were collected between 1982 and 2009 from the southeastern and southcentral regions of the United States.The team combined their findings with data about the temperature, precipitation levels, and carbon dioxide concentration during the same time frame to look into the presence of  two main types of grass, C3 grasses and C4 grasses. C3 grasses, such as wheat and oats, thrive in cooler weather while C4 grasses, such as corn and sugarcane, develop better in warmer temperatures.

The mushrooms, or Amanita thiersii, displayed the various changes in growth and competition between the C3 and C4 grasses as the carbon dioxide levels increased. C3 grasses were impacted the most by climate change. The presence of C3 grasses in the carbon decreased by 12% with every single degree increase in temperature. The relative proportion of C3 grasses, however, increased by 18.5% as a result of the increase in carbon dioxide concentrations.. The study proves that the presence of more carbon dioxide in the atmosphere undoubtedly affects plant competition, and that plants such as mushrooms can be utilized to project more information about the future of our landscape. 

--

By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.unh.edu/">The University of New Hampshire</a>

Mushrooms show how rising CO2 levels are reshaping our land

The level of atmospheric carbon dioxide is at an all-time...

How would you use a warning of a few seconds – or possibly as much as a minute – before an earthquake struck? It’s not much time, but maybe you could get out of a building or at least stay out of that elevator whose doors have just opened. If you live on the U.S. <a href="https://www.earth.com/news/unusual-blob-ocean-water/">west coast</a>, you might start giving it some thought because you soon might get that early earthquake warning safeguard.

According to the <a href="https://www.ap.org/en-us/">Associated Press</a>, Oregon and Washington State are about to join California in the launch of ShakeAlert, an earthquake warning system under development by the <a href="https://www.usgs.gov/">U.S. Geological Society</a> (USGS) and university partners.

Officials with <a href="https://www.usgs.gov/">USGS</a>, the <a href="https://www.washington.edu/">University of Washington</a> and others held a news conference Monday in Seattle to announce the system's rollout across the west coast. California has been testing the production prototype since early last year.

The <a href="http://www.seattletimes.com/">Seattle Times</a> reported that RH2 Engineering, a Washington state firm, signed on as a pilot user. The firm develops municipal water and sewage tank plants and hopes the alert system can help prevent spills in the event of a quake.

“The advantage of earthquake early warning is that it gives us forewarning that the shaking will occur, and we can be sure the valve is fully closed by the time the shaking starts,” RH2’s Dan Ervin told the newspaper.

The company is developing software and hardware to process the warning signals and automatically close valves.

The warning system works through a network of ground motion sensors. The amount of warning time depends on distance from an earthquake's epicenter. It might provide little or no warning to locations close to the epicenter, but spots farther away could get seconds or minutes depending on distance.

The <a href="https://www.usgs.gov/">USGS</a> says it will cost $38.3 million in capital investment to complete the ShakeAlert system to the point where it can begin issuing alerts and about $16.1 million per year to operate and maintain.

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="https://www.apnews.com/be7d5ed5a3904d3cba5dc013fd1ec38d/Early-quake-warning-system-expands-to-Oregon,-Washington"> Associated Press</a>

Could this new earthquake warning system save lives?

How would you use a warning of a few seconds...

Imagine an earthquake this powerful: “The ground would be moving up and down and sideways like a ship in a strong storm.” You’d certainly get tossed around, but there’d be no building damage whatsoever. That’s because there would have been no buildings. In describing this particular quake, Norm Sleep, a professor of geophysics at <a href="https://www.stanford.edu/">Stanford University</a>, is setting the scene 65 million years ago. The place is present-day Trinidad Lakes State Park in Colorado and he’s describing a visible fault line that his team feels was created by the impact of a horribly lethal asteroid in present-day Yucatan Peninsula, Mexico.

In the theory laid out by Sleep and his colleagues, the impact was powerful enough to generated massive seismic waves that triggered a Magnitude 6 earthquake as far away as Colorado, in the center of a tectonic plate where no previous fault had existed. That quake, in turn, contributed to the end of the <a href="https://www.earth.com/news/dinosaur-species-similarities-humans/">dinosaur</a> reign on Earth.

Sleep and his colleagues found evidence for the fault in two areas in Colorado's Trinidad Lakes State Park, where a layer of iridium generated by the asteroid impact clearly marks the boundary between Cretaceous and Tertiary-age rocks, at the time of the dinosaurs' extinction about 65 million years ago.

At the two roadcuts, said Sleep, “there is a fault that slipped about a meter at the time of the impact. It offset the material below the impact layer but not above, but it's not something that would be obvious to the casual observer.”

The team feels that it would have taken such a massive jolt as the asteroid strike to trigger an earthquake in the middle of a tectonic plate with no previous faults.

<a href="http://news.nationalgeographic.com/2016/06/what-happened-day-dinosaurs-died-chicxulub-drilling-asteroid-science/">National Geographic paints an apocalyptic picture</a> of the event itself. The magazine says that the killer asteroid might have been the size of a mountain and slammed home with the force of 100 million tons of TNT. Depending on distance from impact, death would have come by vaporization, thermal radiation, tsunami winds, floods, earthquakes or starvation through years of lost sunlight from grit and soil thrown into the atmosphere.

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="https://eurekalert.org/pub_releases/2017-04/ssoa-cac041117.php"> Seismological Society of America</a>,<a href="http://news.nationalgeographic.com/2016/06/what-happened-day-dinosaurs-died-chicxulub-drilling-asteroid-science/"> National Geographic</a>

Is Colorado fault line evidence of dino extinction asteroid hit?

Imagine an earthquake this powerful: “The ground would be moving...

In 30 years, lakes in the Minneapolis-St. Paul metropolitan area could be so filled with road salt contamination that they will no longer support native <a href="https://www.earth.com/news/fish-saving-coral-reefs/">fish</a> and plant life. That’s according to the <a href="http://www.startribune.com/">Star Tribune</a> and based on a study published this week in <a href="http://www.pnas.org/">Proceedings of the National Academy of Science</a>.

The research was conducted as part of the <a href="http://gleon.org/">Global Lake Ecological Observatory Network</a> (GLEON) Fellowship Program, an initiative that seeks to train the next generation of freshwater scientists and practitioners. They studied the salt content in more than 370 lakes in ten northern states and Ontario, Canada, including more than 60 in the Twin Cities metro area.

“One of the most impacted areas is Minneapolis and St. Paul, where you have dozens of small lakes,” said Hilary Dugan, lead researcher and a limnologist at the <a href="http://www.wisc.edu/">University of Wisconsin-Madison</a>. “The smaller the lake, the more easily you load it with salt.”

Surprisingly, while municipalities in the metro area use hundreds of thousands of tons or road salt every winter, about half the problem is from residents and private businesses over-sprinkling rock salt on driveways and sidewalks.

“When you put down salt on the sidewalk you should be thinking of teaspoons — not cups,” she said. “All you need is a few crystals to work effectively on ice.”

The Environmental Protection Agency sets the pollution standard at just one teaspoon of salt per five gallons of water, so it doesn’t take much.  

It’s not just the region’s lakes being damaged by salt runoff from spring rains and ice melt. Groundwater is affected too. Studies show that nearly one-third of monitoring wells contain enough salt to affect aquatic life, and almost as many have so much salt that it affects the taste of drinking water.

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="https://www.apnews.com/128e18f8f07f4a788e400fccb069c576/Study:-Road-salt-levels-spike,-threaten-Twin-Cities-lakes"> Associated Press</a>

Road salt runoff killing Twin City lakes

In 30 years, lakes in the Minneapolis-St. Paul metropolitan area...

Northeastern Australia’s Great Barrier Reef is a World Heritage site renowned for its pristine natural beauty. Significant parts of it are also on life support, thanks to <a href="https://www.earth.com/news/scott-pruitt-doubts-global-warming/">global warming</a>.

Evidence of a second section with bleaching damage in as many years was reported by the <a href="https://www.coralcoe.org.au/">Australian Council’s Centre of Excellence for Coral Reef Studies</a>.

Coral reefs are diverse marine ecosystems built of tiny animals known as polyps. In addition to drawing tourists for their startling color, the reefs serve as shelter, protection and – in some cases – food sources for a rich abundance of sea life.

It’s the algae in the coral that give it its startling color. When that algae leaves the scene due to rapidly rising water temperatures – such as that brought on by climate change – the coral is left bleached of color. The ecosystem can sometimes recover if water temperatures decrease and the algae return, but that could take decades. And if that doesn’t happen, the coral finally dies.

Professor Terry Hughes of <a href="https://www.jcu.edu.au/">James Cook University</a> reported that another huge chunk of the Great Barrier Reef – this one a stretch along some 900 miles of Australian shoreline – is showing new damage. This middle-section damage is in addition to another major portion of the shoreline further north that was similarly reported bleached last year. The combined result is that two-thirds of the Great Barrier Reef has been damaged in the last two years alone.

“Since 1998, we have seen four of these events and the gap between them has varied substantially, but this is the shortest gap we have seen,” Hughes told <a href="http://www.bbc.com/news">BBC News</a>. “The sooner we take action on global greenhouse gas emissions and transition away from fossil fuels to renewables, the better.”

-- 

By <a href="mailto:dsearls@earth.com">David Searls</a>,<a href="https://www.earth.com/staff/"> Earth.com</a> Staff Writer

Source:<a href="http://www.bbc.com/news/world-australia-39524196"> BBC</a>

Over half of the Great Barrier Reef severely damaged by bleaching

Northeastern Australia’s Great Barrier Reef is a World Heritage site...

Although it may seem counter-intuitive, new research shows that the floodplains of the Amazon are actually quite prone to forest fires. 

A study performed by an international team of scientists found that the seasonally inundated areas near the heart of the <a href="https://www.earth.com/news/indigenous-amazon-rainforest-dwellers/">Amazon</a> are actually weak spots that are susceptible to fire.

These findings have implications that go beyond forest conservation and the potential dangers to inhabitants of these forests. The loss of these floodplain forests would lead to an enormous increase in carbon emissions from trees, soil, and peatlands that were recently found in the central and western Amazonia.

The team of researchers, led by Bernardo M. Flores of <a href="http://www.wur.nl/en.htm">Wageningen University &amp; Research</a> in the Netherlands, combed through satellite and field data for the entire Amazon basin. They analyzed data from over 250 forest fires in order to compare how forest resilience varied between floodable and non-floodable areas, along with how this was influenced by climatic variables.

In observing the distribution of trees throughout this area, they discovered that fire-related savannas can dominate the flooded plains when rainfall drops below 1500 mm/year, whereas in other areas rainfall as low as 1000 mm/year is tolerated.

“Our findings suggest that if the Amazonian climate becomes drier, forests will probably collapse first in the seasonally inundated areas,” warns Flores. 

The researchers also analyzed forest recovery rates after mega-fires that occurred in 1997 and 2005. They found that these fires caused the most devastation to forest structure and soil fertility in the floodplains compared to other areas of the forests. 

Milena Holmgren of <a href="http://www.wur.nl/en.htm">Wageningen University &amp; Research</a> explains: “The lower capacity of floodplain forests to recover suggests that these areas can be trapped by recurrent fires in an open vegetation state more easily than the uplands.”

All of these factors point to a previously unknown vulnerability in the Amazonian floodplains, one that has a far-reaching effect on the ecosystems it influences. The researchers believe this study will help pave the way for new forest management actions that could be incorporated by Amazonian countries in their environmental policies. 

By exposing the fragility of the floodplains, these scientists may be helping to preserve the Amazon forest for generations to come… but only if we take action.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.wur.nl/en.htm">Wageningen University &amp; Research</a>

Image Credit: Bernardo M. Flores

The Amazon’s floodplains leave it vulnerable to devastating fires

Although it may seem counter-intuitive, new research shows that the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.



The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.



The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.



The full study was recently published in <a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.



Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.



Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents". In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively. MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.



MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization. The training provided by MindStudio is applicable across other AI Agent building platforms as well.



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.



Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.



A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.



This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.



PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.



In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.



As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.



The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.



For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.



The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.



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MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a>



Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.



The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.



The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



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Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tracking changes in Earth's water cycle

[sendtonews key="fxH3eJHEkQ-2010196-12187" type="single"] Today’s Video of the Day from the...

Saturn,-,High,Resolution,3d,Images,Presents,Planets,Of,The

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Mysterious "spoke season" captured on Saturn

[sendtonews key="Ccjk8KEMzv-2550719-12187" type="single"] Today's Video of the Day from NASA...

Closeup,Of,Fresh,Green,The,Napier,Bush,Grass,As,Animal

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Plants help remove heavy metals from contaminated soil

[sendtonews key="6SdlLLbt0t-1988946-12187" type="single"] Today’s Video of the Day from NTU...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Weeds are becoming increasingly resistant to herbicides

[sendtonews key="gRpsplpwpe-2251464-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

NASA monitors giant dust storms on Mars

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